WHAT’S UP FOR JANUARY?
Canyon High: Under Lock & Key
Voume 1, Isuue 3 Canyon High School Key Club Division 7/33
January 2015
CHS KEY CLUB’S ANNUAL
BLANKET SOCIAL!
QUICK CONTACT INFORMATION
This year, the CHS Key Club made nine fleece blankets to donate to the Rainbow Room in Amarillo! These blankets will give warmth to those who need it most. We had such a fun night tying blankets, eating pizza, and watchin g Guardians of the Galaxy. Thanks for coming and have a happy holiday! PRESIDENT KASSI PRICE
VICE PRESIDENT BLAKE FERGUSON
MBR. LIAISON RUSTY HARTMAN
HISTORIAN GAVEN LUDINGTON
806-674-6986 806-367-2030 kassiprice@rocketmail.com ferguson88@ymail.com
806-341-6326 rusty-hartman@live.com
806-681-0104 gaven.l@suddenlink.net
LT. GOVERNER KENDALL TIPTON
806-683-0451 tiptonkendall@yahoo.com
SECRETARY MACY WRIGHT
806-576-8219 macyw97@gmail.com
EDITOR MALEA MCWEST
806-341-7105 mmcwest@yahoo.com
KEY CLUB SPONSOR LANCE CULBERT 806-677-2740 ext. 1528 lculbert@canyonisd.net
FROM DECEMBER Panhandle-Plains Historical Museum Open House On December 5th and 6th, Canyon High Key Club members and officers made their way down to the museum to help with an open house for families from all over the Panhandle. We were each assigned stations around the museum which included Meeting Santa, Arts & Crafts, and so much more! It was so much fun and a great opportunity for Key Clubbers to interract with the community!
Reeves-Hinger Comes to CHS for Hour of Code Canyon High’s Key Club joined with the technology department for the first annual Hour of Code event on December 11th in the 1300 hall. Fourth graders bussed over to the high school to learn basics of computer programming and Java skills through an online program of Hour of Code. The kids had an amazing time using problem solving skills to get characters from Angry Birds and Plants vs. Zombies through mazes and to even help Elsa and Anna from Disney’s Frozen to create beautiful snow flakes. Even the high school students and faculty were learning new things!
FOR JANUARY SNACK PAK
4 KIDS
• January 20th from 6pm-7pm at Choice Media building. • If you need a ride or directions, don’t be shy! Contact us! • Sign up outside Culbert’s door!
• January 27th from 4:30-6pm at RMH in Amarillo. • If you need a ride or directions, don’t be shy! Contact us! • Sign up outside Culbert’s door!
RONALD MCDONALD HOUSE
RANDOM FACT OF THE MONTH January is National Soup Month! Yay! I love soup! So in light of this spectacular celebration, January’s
Corner of Cravings
will be a soup recipe! It is vegetarian for any of you who might not eat meat!
CORNER OF CRAVINGS
Homemade Veggie Soup Prep Time: 15 min. Cook Time: 30 min. Servings: 6 Recipe found on Cozi.com
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INGREDIENTS
2 Tbsp olive oil 1 large onion, chopped fine 2 stalks celery, diced 1 clove garlic 3 cups vegetable broth (or chicken broth) 1 cup water 1 (14.5 oz) can diced tomatoes, with juice 2 carrots, sliced 1 large potato, diced 1 cup chopped fresh green beans 1 cup fresh corn kernels (can use frozen corn) salt and pepper to taste optional: 1/4 cup heavy whipping cream, 1 Tbsp lemon juice
DIRECTIONS
STEP ONE In a large soup pot, heat the olive oil, add onion and celery, and saute until soft but not browned, about 5-10 minutes. Add garlic and cook two minutes more. STEP TWO Add the broth, water, tomatoes, carrots, potato, green beans and corn. Season with salt and pepper STEP THREE Bring to a boil, then lower heat and simmer for 20-30 minutes, or until vegetables are soft. STEP FOUR Stir in cream and lemon juice, if using. AND LASTLY Serve with crackers or bread.