CHRISTMAS & NEW YEAR 2019
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Christmas at The Redhurst Hotel is a fantastic experience, you can relax and enjoy the festivities with family and friends in our beautiful venue. Discover our exciting events and festivities taking place over the season, including festive menus, tribute, party nights and family days...
Festive Lunch & Dinner
4/5
Party Time: Party Nights & Tributes
6/7
Christmas Day & Boxing Day
8/9
Hogmanay & New Years Day
10/11
Festive Family Fun & Gifts 12/13
T&C’s: A non-refundable deposit of £10 per person is required for each booking with the final balance due by 1.11.19
TO BOOK NOW Call 0141 6386465 WWW. THEREDHURSTHOTEL.CO.UK/CHRISTMAS
FES T I V E L U NC H & D I NN E R M E NU START ER S
F E ST I V E L U NC H & D I NNE R
Golden Lentil & Vegetable Soup (v) Served with daily baked breads
Chilled Fanned Galia Melon (v)
Served with raspberries and fruit coulis
Timbale of Prawn
Atlantic prawns, bound in a piquant marie rose sauce, served with brown bread and butter
Chicken Liver & Brandy Pate
Served with chutney and oatcakes
M AI N C OU R SES Throughout December we will be serving our popular Festive Lunch and Dinner Menus.
Roast Farm Fresh Ayrshire Turkey
Accompanied with a sage & chestnut stuffing, bacon wrapped chipolatas & a rich roast gravy
Traditional Steak Pie
Prime shoulder steak, simmered until tender bound in a rich gravy, topped with a flaky pastry lid
Darne of Fresh Loch Salmon
Coated with a dill cream sauce
Lunch served 12 Noon - 4pm Dinner served 5 - 9pm
FESTI VE LUNCH 3 Courses £16.95 per person
Vegetable Wellington (v)
A medley of Mediterranean vegetables, sautéed and encased in light pastry, draped with a Napoli sauce
All main courses are served with chef’s selection of potatoes and seasonal vegetables
SW EET S Christmas Pudding
FESTI VE D IN N ER 3 Courses £17.95 per person
Served with a brandy anglaise
Salted Caramel & Chocolate Profiterols Served with Chantilly cream
Handmade Cheesecake
Please ask your server for today’s flavour
Trio of Porelli Ice Cream
TO BOOK NOW Call 0141 6386465 WWW. THEREDHURSTHOTEL.CO.UK/CHRISTMAS
Freshly Brewed Tea & Coffee
Served with mini mince pies
PARTY NI GHT MENU START ER Fantail of Ogen Melon
Forest berry compote and champagne sorbet
PA RTY TIM E!
I NT ER M ED I AT E Lentil Broth
Warm crusty roll and salted butter
M AI N C OU R SES Roast Paupiette of Turkey,
Smoked bacon, herb stuffing chipolata and gravy
Traditional Braised Steak Pie Topped with flaky pastry
Sparkle this Christmas at one of our Party Nights. The Redhurst Hotel brings you a Christmas party guaranteed to get you in the festive spirit... All evenings include a glass of bubbly on arrival, a 3 or 4 Course meal and the best in entertainment.
FA NCY A SL EEP OVER ? Add an overnight stay including breakfast
From £35.00 per person Prices based on 2 sharing (£70)
Butternut Fricassee
Roast onion, peas, tomatoes mushrooms scented with thyme
Panache of roast root vegetables and brussels sprouts, roast and baby potatoes with buttered spinach
SW EET White Chocolate Cheesecake
Raspberry gel, marbled chocolate shard
FES TI V E PARTY NI GHTS Friday 22nd November
TRIBUTE NIGHT – FREDDIE MERCURY 3 courses - £27.50
Saturday 23rd November
TRIBUTE NIGHT – ROD STEWART 3 courses - £27.50
Friday 29th November
CHRISTMAS CRACKER DJ PARTY NIGHT 4 courses - £32.00
Saturday 30th November 70S & 80S DJ PARTY NIGHT 4 courses - £32.00
Friday 6th December
WHITE CHRISMAS DJ PARTY NIGHT 4 courses - £35.00
Saturday 7th December
ALL I WANT FOR CHRISTMAS DJ PARTY NIGHT 4 courses - £35.00
Friday 13th December
SNOWBALL DJ PARTY NIGHT 4 courses - £35.00
Saturday 14th December
JINGLE BELL DJ PARTY NIGHT 4 courses - £35.00
Friday 20th December
ROCKIN’ AROUND THE XMAS TREE DJ PARTY NIGHT 4 courses - £35.00
Saturday 21st December
DANCING THROUGH THE DECADES DJ PARTY NIGHT 4 courses - £35.00
A traditional Christmas Day, from a more intimate table or a larger family gathering.
C HRI ST M AS DAY W E D N ES DAY 25 T H DE C E M B ER
Plus...there’s also a special visit from Santa Claus with treats for all the kids...
ADULTS £54.95 | CHILDREN £27.95* Restaurant 1pm
CHRIS TMAS DAY ME NU RE STAURANT ME NU START ER S Hot Smoked Salmon Pate
ADULTS £57.95 Family Lunch & Fun 4pm CHILDREN £27.95*
Caviar and saffron aioli, baby herbs
*Price applies to Children under 12 years
Garnished with pulled beef
CHRISTMAS DAY FAMILY LUNCH & FUN MENU
Rolled in roasted walnuts, pickled celery
STARTE R
Mandarin chutney, mini oatcakes
Fantail of Melon
M AI N C OU R SES
North Atlantic prawns, bloody marie mayonnaise
INTE RME DIATE
Winter Vegetable Broth
Goats Cheese & Beetroot Mousse Duck Liver Parfait
Roast Turkey Crown with Chestnut and Thyme Stuffing Seasonal trimmings and roasting pan gravy
Slow Baked Tenderloin of Beef
Winter Vegetable Broth
Braised ox tail pithier, roasted roots, creamed potatoes and red wine jus
MAIN COURSE S
Black pudding puree sprouting broccoli, creamed leeks and dauphinoise potatoes
Garnished with pulled beef
Roast Turkey Crown
With chestnut and thyme stuffing, seasonal trimmings and roasting pan gravy
Slow Baked Tenderloin of Beef
Roasted roots, creamed potatoes and red wine jus
Vegetable Nut Roast
Scented with thyme, roasted roots and winter greens
BOX I NG DAY
SWE E TS
Thursday 26th December 2 Courses £18.95 3 Courses £23.95
Brandy soaked golden sultanas and marmalade ice cream
Steamed Christmas Pudding Dark Chocolate Delice
White chocolate snow, bramble compote
Roast Cod Loin
Vegetable Nut Roast
Scented with thyme, roasted roots and winter greens
SW EET S Steamed Christmas Pudding
Brandy soaked golden sultanas and marmalade ice cream
Baked Lemon Tart
Clotted cream and raspberries
Buttermilk Pannacotta
Blueberry compote and honeycomb
Dark Chocolate Delice
White chocolate snow, bramble compote
Followed by Tea/Coffee & Mince Pies
HOGMANAY T UESDAY 31ST DE CE MBE R
NEW YEAR’S EVE PARTY Celebrate in our Bar & Restaurant DJ & Piper at the Bells 3 Courses & a Glass of Bubbly £29.95 per person
HOGMANAY BALL 4 Course Meal, Live entertainment from
Beep the Jeep band & DJ, Bubbly on arrival & Piper at the Bells £57.95 per person
HOG M A NAY BA L L M E N U START ER Timbale of Haggis, Bashed Neeps and Champit Tatties Whiskey sauce
I NT ER M ED I AT E Cock-a-leekie Soup
Shredded prunes and rice, warm bread roll and salted butter
M AI N C OU R SES Pan Seared Chicken, Oatmeal Scurly
Braised potato, winter roots and cafe crème sauce
Traditional Steak Pie Topped with Flaky Puff Pastry
Creamed potatoes seasonal vegetables
Vegetable Nut Roast Scented with Thyme
Roasted roots and winter greens
FAMILY PARTY 4 Course Meal & DJ ADULTS £40 CHILDREN £28.95* *Price applies to Children under 12 years
N EW Y EAR ’ S DAY Join us with family & friends for a delicious 3 Course Meal ADULTS £26.95 CHILDREN £11.95
SWEET Traditional Raspberry Cranachan
Laced with Glayva and heather honey topped with toasted oats and shortbread biscuits
M AKE A NIGHT OF IT! Add an overnight stay including breakfast
From £49.95 per person Prices based on 2 sharing
Pantomime time! Oh yes it is!
BEAUTY & THE BEAST
Enjoy a magical adventure full of comedy and music
Sunday 8th December All tickets £17.95 Includes a Pizza and Pasta Buffet
TO BOOK NOW Call 0141 6386465 WWW. THEREDHURSTHOTEL.CO.UK/CHRISTMAS
Ch
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ockin’ around th
r i s t m a s Tr e e . . .
27 Eastwood Mains Road Giffnock, Glasgow, G46 6QE | 0141 638 6465 reception@redhursthotel.net
| www.theredhursthotel.co.uk