Marbella Private Event Brochure

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Marbella Country Club

Private Events

Contact: Kaile Watters Email: kwatters@marbellacc.net Phone: (949) 545-2642 | www.marbellacc.net 30800 Golf Club Drive | San Juan Capistrano, CA 92675 1


Event Spaces & Fees

Board Room Accommodates up to 16 Guests $250 Site Fee Nile Room Accommodates up to 60 Guests $350 Site Fee

Mediterranean Room Accommodates up 60 Guests $500 Site Fee

Valencia Shelf Accommodates up to 50 guests $500 Site Fee

Valencia Shelf & Terrace Accommodates up to 150 Guests $750 Site Fee Croquet Lawn Accommodates up to 150 guests $750 Site Fee

INCLUDED WITH YOUR SITE FEE: Up to 5 hours of event time Standard tables, chairs, linens & napkins Standard glassware, silverware & china

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Breakfast Buffets Continental $15++ Per Person Assorted Breakfast Pastries Bagels with Cream Cheese Yogurt Parfait Sliced Seasonal Fruit & Berries

Deluxe Continental $30++ Per Person Assorted Breakfast Pastries, Bagels & Cream Cheese, Sliced Seasonal Fruit & Berries, Individual Yogurt Parfaits with Granola Scrambled Eggs with Fresh Chives, Applewood Smoked Bacon, Sausage & Home Fried Potatoes

Brunch Buffet $35++ Per Person Choice of Two Salads: Classic Caesar Salad

Caprese Salad

Romaine Lettuce, Parmesan Cheese,

Ovalini Mozzarella, Baby Heirloom Tomatoes, Arugula,

Garlic Croutons, Classic Caesar Dressing

Basil, Balsamic Dressing

House Salad

Mixed Field Greens

Romaine Lettuce, Shredded Carrots, Tomatoes,

Goat Cheese, Seasonal Berries, Toasted Walnuts,

Cucumbers, Garlic Croutons, Choice of Dressing

Raspberry Vinaigrette

Choice of Two Accompaniments : Herb Roasted Potatoes

Fruit Assortment

Hashbrowns

Apple Wood Smoked Bacon & Country Style Sausage

Choice of Two Entrees : Eggs Benedict

Choice of Waffles or French Toast

Southwest Scramble with Eggs, Potatoes, Chorizo, Peppers

Overnight Oats with Chia Seeds, Yogurt, Granola,

& White Cheddar Cheese

Seasonal Berries, Coconut Flakes & Honey

Egg White Frittata with Spinach, Feta Cheese and

Charbroiled Tri Tip with a Chimichurri Sauce

Sundried Tomatoes Atlantic Salmon with Citrus Buerre Blanc & Fresh Herbs

Mini Chicken & Waffles with Syrup

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Lunch Buffet $38++ Per Person Choice of One Soup or Salad: French Onion

Chicken Tortilla

Tomato Bisque

Classic Caesar Salad

Baby Iceberg Salad

Romaine Lettuce, Parmesan Cheese, Garlic Croutons,

Red Onion, Bacon Bits, Blue Cheese, Blue Cheese Dressing

Classic Caesar Dressing

House Salad

Mixed Field Greens

Romaine Lettuce, Shredded Carrots, Tomatoes,

Goat Cheese, Seasonal Berries, Toasted Walnuts,

Cucumbers & Garlic Croutons, Choice of Dressing

Raspberry Vinaigrette

Caprese Salad Ovalini Mozzarella, Baby Heirloom Tomatoes, Arugula, Basil, Balsamic Dressing

Choice of Two Accompaniments: Cilantro Lime Rice

Wild Mushroom or Citrus Risotto

Garlic Mashed Potatoes

Herb Roasted Potatoes

Choice of Two Entrées: AIRLINE CHICKEN BREAST Citrus Buerre Blanc & Burnt Butter or a Natural Chicken Au Jus

ATLANTIC SALMON Miso Marinade & Green Onion Garnish

CHARBROILED TRI TIP Chimichurri Sauce

TRI COLORED TORTELLINI ALFREDO Sun Dried Tomatoes in a Lightly Reduced Alfredo Sauce

VEGAN PASTA Wholegrain Pasta, Garlic, Lemon, Olive Oil & Seasonal Vegetables (GF Options Available Upon Request)

QUINOA VEGETABLE BOWL Brown Quinoa, Seasoned Tofu, Seasonal Vegetables

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Themed Buffets $35++ (Lunch) / $44++ (Dinner) Per Person HAWAIIAN

ITALIAN

Includes:

Includes:

Seasonal Tropical Fruit Display

Garlic Bread Classic Caesar Salad with Romaine Lettuce, Romano

Island Salad with Spring Mix, Tangerine, Jicama, Sliced

Cheese, Garlic Croutons, and Classic Caesar Dressing

Almonds, and Lemon Vinaigrette OR Macaroni Salad

Seasonal Vegetables

White Sticky Rice

Meatballs and Grilled Chicken

Fresh Seasonal Vegetables

Choice of Two Entrées:

Choice of Two Entrées:

Bow Tie Pasta with Alfredo

Grilled Chicken Breast with Pineapple Rings

Penne Pasta with Marinara

Kalua Pork

Tortellini with Creamy Pesto Sauce

Coconut Crusted Mahi Mahi

Eggplant Parmesan

Korean Ribs Island Glazed Pork Tenderloin

ALL-AMERICAN

MEXICAN

Includes:

Includes:

Corn Bread Romaine Wedge Salad with Red Onion,

Tortilla Chips & Salsa Tequila-Citrus Marinated Ceviche

Bacon & Blue Cheese With Blue Cheese Dressing

Crisp Garden Salad with Chipotle Ranch and Roasted

Sliced Fresh Fruit

Red Pepper Vinaigrette

Baked Beans

Ranchero Beans

Corn on the Cob

Mexican Style Rice

Choice of Two Entrées:

Choice of Two Entrées:

Ribs

Cheese Enchiladas

Ground Sirloin Hamburgers

Steak or Chicken Taco Bar

Barbeque Chicken Breast

Beef or Chicken Fajitas

All Beef Hot Dogs

Local Rockfish Vera Cruz

Appropriate Buns and Condiments

Chicken Tamales with Cilantro Crema

HIGH TEA BUFFET Mixed Field Greens Salad Pesto Pasta Salad Fresh Baked Scones with Clotted Cream & Jam Fresh Seasonal Fruit Selection of 3 Assorted Finger Sandwiches

Seasonal Tarts & Macaroons

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Dinner Buffet $47++ Per Person

Buffet Includes Warm Rolls and Butter / Seasonal Vegetables

Selection of Two Soup or Salad: French Onion

Chicken Tortilla

Tomato Bisque

Classic Caesar Salad

Baby Iceberg Salad

Romaine Lettuce, Parmesan Cheese, Garlic Croutons,

Red Onion, Bacon Bits, Blue Cheese, Blue Cheese Dressing

Classic Caesar Dressing

House Salad

Mixed Field Greens

Romaine Lettuce, Shredded Carrots, Tomatoes,

Goat Cheese, Seasonal Berries, Toasted Walnuts,

Cucumbers & Garlic Croutons, Choice of Dressing

Raspberry Vinaigrette

Caprese Salad Ovalini Mozzarella, Baby Heirloom Tomatoes, Arugula, Basil, Balsamic Dressing

Choice of Two Accompaniments: Cilantro Lime Rice

Wild Mushroom or Citrus Risotto

Garlic Mashed Potatoes

Herb Roasted Potatoes

Choice of Two Entrées: AIRLINE CHICKEN BREAST Roasted Tomato Chimichurri OR Herb Cream Sauce with Artichoke Hearts and Sun Dried Tomatoes SHRIMP & SCALLOP SCAMPI Garlic, Lemon, Olive Oil, Cherry Tomatoes, Basil

ATLANTIC SALMON Champagne Tarragon Cream Sauce FETTUCCINI ALFREDO Grilled Chicken, Fresh Herbs, Parmesan Cheese TRI TIP CARVING STATION Au Jus Marinated Tri Tip STUFFED SHELLS Ricotta Cheese, Spinach, Vodka Cream Sauce PRIME RIB CARVING STATION ($17++ upcharge)

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Plated Dinner Entrees All Dinner Entrees Served with Warm Rolls & Butter, Salad, Seasonal Vegetables, and Choice of Starch

Selection of Salad: Classic Caesar Salad

Baby Iceberg Salad

Romaine Lettuce, Parmesan Cheese, Garlic Croutons,

Red Onion, Bacon Bits, Blue Cheese, Blue Cheese Dressing

Classic Caesar Dressing

House Salad

Mixed Field Greens

Romaine Lettuce, Shredded Carrots, Tomatoes,

Goat Cheese, Seasonal Berries, Toasted Walnuts,

Cucumbers & Garlic Croutons, Choice of Dressing

Raspberry Vinaigrette

Caprese Salad Ovalini Mozzarella, Baby Heirloom Tomatoes, Arugula, Basil, Balsamic Dressing

Entrée Selections Surf & Turf

Marinated Tri Tip of Beef

Duet of a Filet Mignon with a Red Wine Reduction Sauce & Grilled Shrimp $59++ Per Person

Marinated & Sliced Tri Tip of Beef $42++ Per Person

Oven Roasted White Sea Bass

Atlantic Salmon

Grilled Sea Bass with Citrus Buerre Blanc Sauce $44++ Per Person

Atlantic Salmon with Sun Dried Tomato Vierge & Fresh Basil $38++ Per Person

Filet Mignon

Airline Chicken Breast

Filet Mignon Topped with Gorgonzola Cheese & Port Wine Reduction $50++ Per Person

Artichoke Hearts & Sun Dried Tomatoes in Herb Cream Sauce $39++ Per Person

Butternut Squash Ravioli

Stuffed Shells (Vegan & GF Options Available Upon Request)

Micro Greens & Maple Buerre Blanc $30++ Per Person

Ricotta Cheese, Spinach, Marinara Sauce $30++ Per Person

Selection of One Starch: Cilantro Lime Pilaf

Wild Mushroom or Citrus Risotto

Garlic Mashed Potatoes

Herb Roasted Potatoes

Gourmet Mac ‘n’ Cheese

Au Gratin Potatoes

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Tray Passed Appetizers $6++ Per Person

Cold Selections

Hot Selections

Brie & Poached Pear Crostini

Chicken Sate with Spicy Peanut Sauce

Bruschetta Baguette with Tomato, Garlic Tapenades, Basil & Extra Virgin Olive Oil

Grilled Beef Sate with Red Pepper Sauce Petite Crab Cakes

Roasted Elote Corn with Cotija Cheese, Cilantro & Lime

Chicken Pot Sticker with Plum Sauce

Smoked Salmon & Cream Cheese Crostini with Lemon & Dill

Vegetable Spring Roll with a Thai Dipping Sauce

Ahi Tuna Tartare on a Wonton Crisp

Coconut Shrimp with Mango Dipping Sauce

Bacon Wrapped Scallops

Prime Rib Crostini with Horseradish Crème & Chives

Wild Mushroom & Goat Cheese Tartlets on Puff Pastry

Lamb Lollipops ($2++ Upcharge)

Mini Crudite with Red Pepper Hummus

Appetizer Displays Cheese & Charcuterie Display Fresh Berries, Grapes, Assorted Flat Breads & Crackers, House Smoked & Cured Meats, Pickled Vegetables, Artisan Mustards, Assorted Cheese & Flatbreads with Jam $14++ Per Person Hummus Display Pita Chips and Fresh Seasonal Vegetables Served with Roasted Garlic Hummus and Tabouli $7++ Per Person Fresh Fruit & Vegetable Display Fresh Seasonal Sliced Fruit & Berries Display with Fresh Vegetables & Ranch Dressing $7++ Per Person Shrimp Cocktail Display Poached & Chilled Shrimp, Horseradish Cocktail Sauce & Fresh Lemon $12++ Per Person

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Served Dessert Crème Brulee $9++ Per Person

Tiramisu Drizzled in White Chocolate $7++ Per Person

New York Style Cheesecake With a Homemade Whipped Cream $8++ Per Person

Chef’s Selection Sorbet $6++ Per Person

Molten Chocolate Cake Topped with Vanilla Bean Ice Cream $9++ Per Person

Dessert Buffet Options Assorted Cookies & Brownies $6++ Per Person

Assorted Mini Deserts & Petit Fours Display $12++ Per Person

Make Your Own Sundae Bar $14++ Per Person

Assorted Dessert Buffet Includes Banquet Cakes, Mini Desserts, Petit Fours, Mini Tarts Mini Cheesecakes, Assorted Dessert Bars, Macaroons, Brownies and Cookies $19++

Special Kids Buffet Mini Italian

Mini All American

Sliced Seasonal Fruit or Vegetable Display Selection of Two Pizzas

Sliced Seasonal Fruit or Vegetable Display Mac & Cheese French Fries Chicken Fingers Assorted Cookies & Brownies $22++ Per Child

(Cheese, Pepperoni, Sausage or Hawaiian)

Angel Hair Pasta with Choice of Meat or Marinara Sauce Meatballs Garlic Bread Assorted Cookies & Brownies $22++ Per Child

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Beverage & Bar Options Non-Alcoholic Beverage Station $5++ per person Iced Water, Iced Tea or Orange Juice, Regular & Decaf Coffee, Hot Tea Add Sodas (additional $2++)

Hosted Bar Packages Price Per Hour 1 Hour / 2 Hours / 3 Hours / 4 Hours / 5 Hours Soft Hosted Bar (Beer, Wine, Champagne) $16++ / $22++ / $26++ / $30++ / $34++

Price Per Drink House Beer/Champagne - $7-$8 per drink

Coors Light, Miller Lite, Bud Light, Corona, Pacifico, Heineken (All Bottles), Wycliff

Craft Beer - $9 per drink Stella, Blue Moon, Trestles IPA, Space Dust IPA (All Bottles)

Well Hosted Bar $20++ / $26++ / $30++ / $34++ / $39++

Call Hosted Bar $22++ / $28++ / $34++ / $40++ / $46++

Premium Hosted Bar $24++ / $30++ / $38++ / $46++ / $52++

House Wine - $11 per drink Chardonnay, Cabernet Well Liquor - $10 per drink

Sobieski Vodka, Barton Gin, Ron Castillo Rum, Early Times Whisky, Clan McGregor Scotch, Montezuma Tequila

Call Liquor - $12 per drink

Tito’s Vodka, Tanqueray, Bacardi Light, Jack Daniels, Dewar's, Sauza Hornitos, Captain Morgan

Premium Liquor - $15 per drink

Ketel One, Bombay Sapphire, Maker’s Mark, Buffalo Trace, Crown Royal, Johnnie Walker Black, Casamigos Blanco

Bottomless Mimosa & Bloody Mary Bar $15++ per person

Bottomless Mimosas

Bloody Mary

Orange Juice Cranberry Raspberries Sliced Sugared Strawberries

Titos Vodka Bacon Celery Olives Pepperoncini Lemon & Lime

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Additional Bar Costs & Set up Fees Additional Bartender Fee $150++ Per Bartender

Beer & Wine Station Set Up $200++ Each Station

Portable Bar Set Up $250++ Per Portable Bar

Additional Services Specialty Linens

Heaters

Swatches & Pricing Available

$95+ Per Heater

Chiavari Chairs

Upgraded Lighting / Tenting

Color Options Available $7+ Per Chair $150+ Delivery Fee

Up Lighting Lamps / Bistro Lighting / Tenting Quotes Available

Audio Visual

Designer Dance Floor

Smart TV with HDMI or USB Compatibility / Microphone & Speakers $180+

Price Depending on Size & Design

Plate Chargers

Crystal Beaded Chargers

Silver or Gold Acrylic $3+ Per Charger

Silver or Gold $8+ Per Charger

Valet Parking $4+ Per Person

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Menu Planning Marbella Country Club offers an elaborate selection of menu options for your event. However, if you should prefer an item not currently on our printed menus, our extraordinary culinary staff will be glad to custom design a menu to accommodate your specific needs. Should you desire a selection of two-entrées, you will be required to provide us with the exact count of each entrée, at the time of your final guest count (10 days prior to your event). We also ask that you provide a coded place card indicating each guest’s entrée selection. Due to state and local ordinances, all food and beverage must be consumed on the premises and purchased solely through Marbella Country Club. If any outside food privileges are granted for religious or cultural reasons, Marbella Country Club reserves the right to charge for these privileges.

Alcoholic Beverages Alcohol can only be dispensed by club servers and bartenders. The Alcoholic Beverage Control requires employees of Marbella Country Club to request identification on any person who is of questionable age and to refuse alcohol service if the person is underage or proper identification cannot be furnished. Marbella Country Club employees also have the right to refuse alcohol service to any person, who in the servers’ judgment appears intoxicated.

Service Charge & Sales Tax A 22% service charge will be added to the entire cost of the banquet. The 22% service charge is subject to 7.75% (or current state sales tax) in accordance with the California State Board of Equalization Regulation No. 1603.

Seating Seating will be at round tables unless otherwise requested. Special seating diagrams with numbers are available for assigned seating.

Deposit & Cancellation A deposit and signed reservation agreement are required at the time of booking your event. A date will not be reserved until a deposit and signed contract are received in the catering office. We will list your deposit schedule on your Catering Confirmation Agreement (contract). All Banquet event deposits are non-refundable.

Payments & Guarantee Final payment & guest count due 10 days prior to event date. At the time of final payment (10 days prior to your eventFinal payment must be paid with cash, cashier’s check, or credit card. (No personal checks will be accepted for final payment).

Liability Marbella Country Club reserves the right to inspect and control all private events. Liability for damages to the property will be charged accordingly. Marbella Country Club does not assume any liability for personal property brought into the club or any property left at the conclusion of your event.

Event Hours Events packages are available in 5 hour increments. Events can take place between 8:00a.m.-12:00a.m. depending on day of the week (10:00pm-12:00am must be indoors due to local sound ordinances). Non package events or extended wedding package hours are available for $500+ per hour. Any extended hours must be declared at the time of the final meeting (10 business days prior to the event).

Decorations All candle decorations must be approved prior to the event. Marbella Country Club does not allow decorations to be stapled, taped, nailed, or any other substance to be affixed to any of the walls, floors, or ceilings in the rooms. Marbella Country Club also asks that you do not use rice, confetti, birdseed, or glitter as a part of your wedding decor.

Special Services & Vendors Marbella Country Club will provide recommendations for all your entertainment needs. Vendors may enter the facility for set-up no more than two hours prior to the start of your event unless prior arrangements have been made with the approval of the Event Sales Director or Event Coordinator.

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