Holiday Edition SOMETHING FOR EVERYONE AT MARTIN BROS. FOOD MARKET
simplicity
Bring into your home this holiday season!
Seasonal
Favorites
Good Mornings LOOK LIKE THIS!
TRY PIE BAKERY 6 in or 9 in pies
STONEWALL KITCHEN PRODUCTS See items in-store or online
BEEF & NOODLES OR CHICKEN & NOODLES ENTRÉE 5 lb
EDGEWOOD LOCKER PRODUCTS
MONKEY BREAD 16 oz
APPLE TURNOVER DOUGH 3.7 oz | 10 count
SCONES - PILLSBURY 3.75 oz | 12 count Raspberry White Chocolate, Blueberry, Cranberry Orange, Apple Cinnamon.
CHERRY TURNOVER DOUGH 3.7 oz | 10 count
SCONES - RICH’S 10 oz | 8 count Cranberry Orange, Cinnamon, Blueberry, Chocolate Chunk. CINNAMON ROLLS Regular 2.25 oz | 24 count Jumbo 4 oz | 12 count Petite 1.25 oz | 48 count Homestyle 2.5 oz | 24 count BREAKFAST ICING 13 oz | 12 servings EASYSPLIT BAKED BUTTERMILK BISCUIT 2.85 oz - 15 count
TWIRL DOUGHS 5 oz | 10 count Cinnamon, Orange & Caramel
SAUSAGE GRAVY 2 lb or 4 lb JIMMY DEAN SAUSAGE SKILLET Jimmy Dean breakfast sausage with diced russet potatoes, peppers and onions. 60 oz
* ATTENTION MASON CITY CUSTOMERS: SEE STORE FOR PRODUCT AVAILABILITY
Start The Party
COOKED SHRIMP Peeled and Deveined 2 lb
SMOKIES 3 lb
Make Your Own SHRIMP COCKTAIL SAUCE 1 tbsp horseradish 1 cup ketchup 1 tbsp worchestershire OPTIONAL: 1 tsp lemon juice
MEATBALLS 2 lb or 5 lb
Party Trays CHEESE SPREADS - 14 oz Choose from Cheddar Bacon, Horseradish, Port Wine, Sharp Cheddar, Smokey Cheddar, Swiss Almond and Garden Vegetable
KLEMENTS SLICED SUMMER SAUSAGE 1 lb OHRT’S SUMMER SAUSAGE 1.5 lb OHRT’S JALAPEÑO JACK SUMMER SAUSAGE 1.5 lb
SHULLSBURG PARTY CHEESE SLICES Includes: pepper jack, colby jack, havarti and mild cheddar. 1 lb HONEY HAM STICKS 8 oz BEEF STICK BITS 8 oz
SHULLSBURG BEEF SUMMER SAUSAGE 2 lb
* ATTENTION MASON CITY CUSTOMERS: SEE STORE FOR PRODUCT AVAILABILITY
MOLLY & YOU BEER BREAD MIXES
WIND & WILLOW CHEESEBALL MIXES
HOLIDAY 2023 | DISH!
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WHITEY’S BEEF CHILI WITH BEANS
Beer and Cheese Soup
WISCONSIN CHEESE SOUP
French Onion Soup
New England Clam Chowder
Soup's On! Chicken Spaetzle Soup
Cheeseburger Chowder
CHICKEN POT PIE SOUP
Chicken & Wild Rice
CHILI WITH BEANS
Now Offering Soups From
* ATTENTION MASON CITY CUSTOMERS: SEE STORE FOR PRODUCT AVAILABILITY
Chicken Tortilla
Old Fashioned Chicken Noodle FALL 2014 | DISH!
5
Vegetable Beef
Broccoli Cheese Soup
Treat yourself...to simplicity
14 SLICE VARIETY CHEESECAKE 54 oz
CARVEMASTER APPLEWOOD SMOKED HAM 9-10 lb
GOURMET FRENCH SILK PIE 40 oz WHITE WITH SILVER TRIM PLASTIC PLATES 10.25 inch | 12 count 9 inch | 12 count 6 inch | 15 count
6 6MARTINBROSFOODMARKET.COM MARTINBROSFOODMARKET.COM
RED VELVET CAKE ROLL 22 oz
DELUXE TUMBLER 10 oz | 20 ct
* *ATTENTION ATTENTIONMASON MASONCITY CITYCUSTOMERS: CUSTOMERS:SEE SEESTORE STOREFOR FORPRODUCT PRODUCTAVAILABILITY AVAILABILITY
Recipe:
SERVES: 54
SAVORY GREEN BEAN CASSEROLE
Ingredients:
Another great recipe from
:
601111 510059 320035
BEST SELLER
MORE RECIPES ON PAGE 11
Stack foil pans together. Drain beans (or thaw and drain frozen). Combine beans, soup, milk, cubed cheese and pepper. Add ½ of the French Fried Onions to the green bean mixture, stir and pour into pan. Bake, uncovered, at 350° for 1 hour, stir halfway throu gh baking. Top with remaining onio ns and bake an additional 5 minutes.
Shopping List & Item Nu mbers
ALL BREAST MEAT 9-10 lb WHITE/DARK 10-15 lb
Directions:
2 #10 cans veri-green beans (or 8 lbs frozen) 1 can (49.5 oz) cream of mushroom soup 1 qt milk 1 tsp black pepper 24 oz FRENCH’S® Orig inal French Fried Onio ns 16 oz Velveeta cut into small cubes 2 full size foil pans
2 - #10 cans veri-gre en beans 1- can (49.5 oz) cream of mushroom soup 1- qt milk
Boneless Turkey Roast
1 - 24 oz FRENCH’S® Original Fried Onions 603061 2 - full size foil pans 822801 1- 16 oz Velveeta 321155
Ham It Up
PECANWOOD SMOKED HAM 4-5 lb CARVEMASTER HAM 9-10 lb BLACK OAK PIT HAM 16-18 lb
PREMIUM MASHED POTATOES 4 lb
Fully Cooked & Seasoned Prime Rib HILLSHIRE® USDA Select - 14-15 lb FULLY COOKED BEEF PRIME RIB SELECT 14-15 lb OVEN ROASTED POTATO MEDLEY 3 lb
AU JUS MIX 4 oz WINE GLASS 8 oz | 8 ct
Holiday Meal Favorites PREMIUM MASHED POTATOES - 4 lb · Traditional · Gold · Garlic · Redskin GRAVY - 12 oz · Turkey · Beef
· Chicken · Pork
AU JUS - 4 oz REFLECTIONS PLASTIC CUTLERY
FULLY-COOKED CHEESY PARTY POTATOES - 5 lb
HOLIDAY 2023 | DISH!
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your local
Torani Headquarters
Dozens of flavors to pick from, allowing you to savor the flavor you desire this holiday season.
CHRISTMAS HOT CHOCOLATE 1 T Torani Peppermint Syrup 2 T Torani Dark Chocolate Syrup
Hot Cider
1 C milk
Garnish Suggestions:
Reddiwip Aerosol Topping, Peppermint stick, Cinnamon
Christmas Hot Chocolate
WHITE CHOCOLATE BREWED COFFEE 1 T Torani White Chocolate Syrup 1 T Torani Raspberry Syrup
White Chocolate Brewed Coffee
1 C Dark brewed coffee
CIDER 2 T Apple Cider mix 1 C Hot water
8 MARTINBROSFOODMARKET.COM
Garnish Suggestions: Cinnamon stick
Sweet Treats CHOCOLATE CAKE ROLL
Stop in the store to see our full dessert selection
RED VELVET CAKE ROLL
CARROT CAKE ROLL
Try one of our delicious pies or cheesecakes!
CHEESECAKE
PLUS MANY MORE!
CAKE
APPLE PIE
FRENCH SILK PIE
PECAN PIE
PUMPKIN PIE
CHOCOLATE MINT CREAM PIE
CHERRY PIE
* ATTENTION MASON CITY CUSTOMERS: SEE STORE FOR PRODUCT AVAILABILITY
VA R
I
E
C Y T
SE HEE
HOLIDAY 2023 | DISH!
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YOUR HOLIDAY BAKING HEADQUARTERS
30+
Cookie Doughs Available! 10
MARTINBROSFOODMARKET.COM
Additional Recipes Easy Egg Bake
SERVES: 25-30 [1 Foil Pan]
Ingredients:
Directions:
5 lb Scrambled Egg Value Mix
1. Thaw eggs in refrigerator for two days. 2. Preheat to 400°. 3. Stack foil pans together. 4. Melt stick of butter and coat the bottom and sides of the pan. 5. Mix eggs, sausage, skillet and half of the cheese together. Add salt & pepper to taste. 6. Top with remaining cheese. 7. Bake at 400° for 1 hr 45 minutes (oven may vary). 8. Let stand 10-15 minutes before cutting.
5 lb Jimmy Dean Sausage Skillet Entrée 2 lb Shredded Cheddar Cheese 1 Stick of Butter 2 Full Size Foil Pans **Egg bake is done when a knife inserted into the middle of the pan comes out clean.
Shopping List: 1 - Scrambled Egg Value Mix (5 lb) 975089 1 - Jimmy Dean Sausage Skillet Entrée (5 lb) 915261 1 - Shredded Cheddar Cheese (2 lb) 902149 1 - Butter Sticks (1 lb) 902294 2 - Full Size Foil Pans 822801
Savory Green Bean Casserole
SERVES: 54
Ingredients:
Directions:
2 #10 cans veri-green beans (or 8 lbs frozen)
1. Stack one foil pan inside of the other (to increase stability).
2 - #10 cans veri-green beans 601111
1 can (49.5 oz) cream of mushroom soup
2. Drain beans (or thaw and drain frozen).
1- can (49.5 oz) cream of mushroom soup 510059
1 qt milk 1 tsp black pepper 24 oz FRENCH’S® Original French Fried Onions
Shopping List:
3. Combine beans, soup, milk, cubed cheese and pepper.
16 oz Velveeta cut into small cubes
5. Bake, uncovered, at 350° for 1 hour, stir halfway through baking.
2 full size foil pans
6. Top with remaining onions and bake an additional 5 minutes.
Cheesy Party Potatoes Directions:
3 (3 lb) packages frozen hash brown potatoes, thawed overnight in refrigerator
1. Spray the inside of the roaster with a heavy coating of non-stick spray. Preheat to 325°.
4 lbs shredded Cheddar Jack cheese, divided 1 (49.25 oz) can condensed cream of chicken soup ½ (5 lb) container sour cream 1 tablespoon salt 2 teaspoons ground black pepper
1 - 24 oz FRENCH’S® Original Fried Onions 603061 2 - full size foil pans 820401
SERVES: 50-60 [ONE ROASTER]
Ingredients: 2 sticks melted butter
1- qt milk 320035
4. Add ½ of the French Fried Onions to the green bean mixture, stir and pour into pan.
Shopping List:
2. In a large bowl, combine thawed hash browns and melted butter. Add 3 lbs of the cheese and 12 oz (about half ) of the French Fried onions and mix. 3. Layer remaining French Fried onions on a cookie sheet and brown in oven preheated to 425° for 5 minutes. Be careful not to overcook. 4. Combine the soup, sour cream and seasonings; add to the potato mixture and mix. 5. Pour into electric roaster, cover and bake for 1 hour. Gently stir mixture and continue baking an additional 30 minutes or until hot and bubbly.** 6. Top with remaining 1 lb of cheese and bake an additional 30 minutes.
1 (24 oz) bag French’s French 7. Add a layer of browned French Fried Fried Onions, divided onions before serving.
* ATTENTION MASON CITY CUSTOMERS: SEE STORE FOR PRODUCT AVAILABILITY
3 - Shredded Hash Browns (3 lb) 960311 1 - Butter Sticks (1 lb) 902294 2 - Shredded Cheddar Jack Cheese (2 lb) 902149 1 - Sour Cream (5 lb) 347115 1 - Cream of Chicken Soup (49.25 oz) 510039 1 - French’s French Fried Onions 603061 **Please note: May take up to 3 hours to bake if the mix was cold/ refrigerated to start with.
HOLIDAY 2023 | DISH!
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Holiday cookie decorating fun Our popular pre-cut holiday shaped cookie dough comes ready to bake and decorate!
AVAILABLE WHILE SUPPLIES LAST Gingerbread Men
Snowmen
Stars
Trees
16ct | 948779
24ct | 321188
24ct | 321189
24ct | 321187