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Dining Events
Happy Valentine ' s Day
SEAFOOD EXTRAVAGANZA
Come and enjoy the Taste of the Sea as Chef John collaborates with Lowcountry Shellfish out of Charleston, SC, to highlight the freshest seafood this family run business has to offer. The menu will include starters, salads, and entrees all created to showcase the talents of the RCC Culinary Staff and the high quality of seafood from Lowcountry Shellfish.
SUSHI NIGHT
FRIDAY, FEBRUARY 4 I 6:00PM-9:00PM
Sushi is a very healthy meal! It's a good source of heart healthy omega-
3 fatty This acids event tha will nks to kick of t f he ou f r ish HE it's made with. ART HEALTHY Sushi i WEAR s R also low ED DAY! in calories.
VALENTINE ORIN SWIFT WINE DINNER
SATURDAY, FEBRUARY 12 I RESERVATIONS ARE REQUIRED $90 PER PERSON I DRINKS & HORS D’OEUVRES AT 6:30PM FIRST COURSE SERVED AT 7:00PM
This Valentine’s Day, indulge in a romantic wine dinner with your sweetheart. An intimate four-course meal prepared by Chef John will be paired with award-winning wines from Orin Swift Cellars. Established in 1998, Orin Swift Cellars was started by winemaker David Phinney. David has a long history of winemaking at high end wineries in the Napa Valley including Robeth Mondavi Winery and Whitehall Lane. He paid tribute to his parents with the name of this winery – Orin is his father’s middle name and Swift is his mother’s maiden name.
DADDY DAUGHTER DINNER DANCE
SATURDAY, FEBRUARY 5 I 6:00PM-9:00PM
More details coming soon!
VALENTINE'S DAY BRUNCH BUFFET
FEBRUARY 13 I 11:00AM-2:00PM
PRIME RIB BUFFET NITE WITH TRIVIA
Back by popular demand! Oh what a fun night with family and friends. The buffet will open at 6pm and Trivia will start at 7:30pm. Prizes will be awarded for each round.
