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Cultural Awareness & Adaptation
from November 2021 COE
by MCCS Okinawa
Tofu Scones
Tune into Facebook to learn how to make a delicious Japanese scones consisting of tofu.
November 06 MCCS Marine & Family Programs Okinawa - Facebook Event!
Shikuwasa Jello
Tune in to Facebook to learn how to make a refreshing but slightly sweet Japanese citrus fruit “Shikuwasa” jello.
November 13 MCCS Marine & Family Programs Okinawa - Facebook Event!
Okinawan Style Miso Soup
Tune in to Facebook to learn how to make a traditional Okinawan soup consisting of a dashi stock, Miso paste and tofu.
November 20 MCCS Marine & Family Programs Okinawa - Facebook Event!
Devil’s Onigiri
Tune in to Facebook to learn how to make Japanese rice ball.
November 27 MCCS Marine & Family Programs Okinawa—Facebook Event!
*Join us on Facebook for more of our Cultural cooking and crafts videos!
For more information, please contact your nearest Cultural Awareness & Adaptation at: 098.970.2104 or visit the MCCS webpage at www.mccsokinawa.com/culturalawareness/
Basic Japanese Language Part 1
This is the first part of a basic class for adult learners wanting to develop or brush up on their Japanese language skills.
November 01, 03, 04 and 05 1130-1300 Camp Foster Bldg. 4425 Japanese Language Part 3
This is the second part of a basic class for adult learners wanting to develop or brush up on their Japanese language skills.
November 15, 16, 18 and 19 November 29 - December 02 1130-1300 Camp Foster Bldg. 445 1130-1300 Camp Kinser Bldg. 1220
Survival Japanese Language
Learn basic Japanese phrases and pronunciation.
November 05 November 10 November 16 November 24 1130-1300 MCAS Futenma Bldg. 407 1130-1300 Camp Hansen Bldg. 2339 1130-1300 Camp Schwab Bldg. 3429 1130-1300 Camp Courtney Bldg. 4425
Survival Japanese Writing
Learn to read and write basic Japanese words and phrases that are written in Hiragana, Katakana, and Kanji styles.