Cardiff Life - Issue 190

Food/Arts/Entertainment/Shopping/Property ISSUE 190 / SEPTEMBER/ £3 @CardiffLifeMag

CELEBRATING THE BEST IN THE CITY, PENARTH & THE VALE

PARTY TIME!

ALL IN A LATHER

YOUR CRIMBO SHINDIG – SORTED

WITH THE GOODWASH COMPANY

ISSUE 190 / SEPTEMBER 2018 / HIGH HOPES

SPOTLIGHT ON COWBRIDGE

PAPERBACK WRITERS THE BOOK FEST RETURNS

ADVENTUROUS

EAT NG DINNER AT 100FT

EDITOR’S LETTER

You could eat something like this while hanging 100ft in the air! See page 50 for more; INSET: Just what a budding baker needs. For more baking-related goodies turn to page 40

W

hat’s the most memorable meal you’ve ever eaten? Maybe it was some freshly caught fish devoured on a sunny beach, or a fine-dining dinner by candlelight in a swoon-worthy setting, or maybe even a simple roast dinner in your nan’s house with all your family around you.

Whatever it is, I’m betting that at least part of the reason that it’s stuck in your mind is because of the location. And if you’re up for making another foodie memory then you definitely won’t want to miss the mega dining experience coming to Cardiff next month – Cardiff in the Sky – which is taking adventurous eating to a whole new level. You could eat a meal, or drink cocktails, created by some of the city’s most fabulous flavour-smiths, while suspended 100ft up in the air in front of City Hall with Cardiff, quite literally, at your feet. And if you want to find out more about the chefs taking part, and what persuaded them to do such a crazy thing, turn to page 50.

B

eth yw’r pryd bwyd mwyaf cofiadwy a gawsoch erioed? Pysgodyn ffres ar draeth heulog, pryd o fwyd soffistigedig yng ngolau cannwyll mewn lleoliad crand, neu ginio rhost syml yng nghartref eich mam-gu yng nghwmni eich teulu efallai? Beth bynnag y bo, fentra’ i bod y lleoliad yn rhan o’r rheswm pam yr oedd y pryd yn gofiadwy. Ac os ydych yn awyddus i greu rhagor o atgofion melys am fwyd, fyddwch chi ddim am golli’r cyfle i fwynhau gwledd mewn lleoliad anhygoel yng Nghaerdydd y mis nesaf – sef Caerdydd Fyny Fry – a fydd yn antur hollol newydd i’r sawl sy’n ymddiddori mewn bwyd a diod. Gallwch gael pryd o fwyd neu yfed coctels a grëwyd gan rai o arbenigwyr gorau’r ddinas, a chithau 100 troedfedd i fyny yn yr awyr o flaen Neuadd y Ddinas, a Chaerdydd wrth eich traed yn llythrennol. Trowch i dudalen 50 os hoffech wybod mwy am y cogyddion sy’n cymryd rhan a beth wnaeth eu perswadio i wneud peth mor wallgof.

EMMA DANCE Follow us on Twitter @CardiffLifeMag Instagram @cardifflifemag

www.mediaclash.co.uk I CARDIFF LIFE I 3

Issue 190/September 2018

Cover You’ve heard chefs talk about “elevating” dishes?

Now’s your chance to dine at 100ft...

12

featureS

32

12 Christmas parties No, it’s not too early to

start planning yours

a time

32 Days out Discovering the delights of Cowbridge 62 local heroes Changing the world, one wash at

the arts

23 INTRO Cowbridge Music Festival’s first ever festival

fringe

24 WHAT’S ON Your month ahead, sorted 28 CARDIFF Book Festival Don’t-miss highlights

from this year’s events

lowdown on Chapter’s upcoming season

37 State of the arts Megan Price gives the

shopping

40 Editor’s Choice On your marks, get set, bake!

44 FASHION It’s time to get the coats out

food & DRINK

47 FOOD & Drink NEWS Tasty titbits from Cardiff ’s

foodie scene

50 Cardiff in the sky Meet the chefs cooking at

100ft high

Business

73 business insider Who’s moving, shaking,

innovating and inventing this issue

Property

86 showcase A penthouse with a waterside

wow-factor

62

Regulars

8 sPOTLIGHT News to peruse!

56 sNAPPED Hot happenings around the city 90 CARDIFF lives Florist Beth Forbes-Simpson

shares her secrets

Editor Emma Dance emma.dance@mediaclash.co.uk Managing Editor Deri Robins deri.robins@mediaclash.co.uk Senior Art Editor Andrew Richmond Graphic Design Megan Allison Cover Design Trevor Gilham Contributors Charlie Rose, Megan Price and Charlie Metcalfe Advertising manager Mark George mark.george@mediaclash. co.uk Deputy advertising manager Kate Butterfield kate.butterfield@mediaclash.co.uk Advertising executive Louis Grey louis.grey@mediaclash.co.uk Production/ Distribution Manager Sarah Kingston sarah.kingston@mediaclash.co.uk Deputy production manager/production designer Kirstie Howe kirstie.howe@mediaclash. co.uk Chief Executive Jane Ingham jane.ingham@mediaclash.co.uk Chief Executive Greg Ingham greg.ingham@mediaclash.co.uk Cardiff Life MediaClash, Circus Mews House, Circus Mews, Bath BA1 2PW 01225 475800 www.mediaclash.co.uk @The MediaClash © All rights reserved. May not be reproduced without written permission of MediaClash.

We’re a Bath-based publisher, creative agency and event organiser Magazines Our portfolio of regional magazines celebrates the best of local living: Bath, Bristol, Cardiff, Exeter and Salisbury. We also publish foodie mag Crumbs (www.crumbsmag.com, @CrumbsMag). Agency From the design and build of websites to digital marketing and creating company magazines, we can help. Events We create, market, promote and operate a wide variety of events both for MediaClash and our clients Contact: info@mediaclash.co.uk

www.mediaclash.co.uk I CARDIFF LIFE I 5

Everybody’s talking about…

We

Geraint!

When Tour de France winner Geraint Thomas came home to Cardiff, to cycle through the streets of the city, it’s fair to say that we all got more than a bit excited about it! And of course, that means taking to social media to share pics of the cycling superstar. The event even had its own hashtag #welcomehomeg. Here’s a few of the snaps you shared…

Instagram @cardifflifemag

@ijtaylor81

@ilovesthediff

@johnholt70

@richjam3s

@sliths

@stutaylor1984

@welshcycling

@theeventsroomuk

Twitter @CardiffLifeMag

@FORCardiff

@airheadhell

@GowerRiders

@assemblywales

@pollyjames @nick_treharne

8 I CARDIFF LIFE I www.mediaclash.co.uk

@spenno

@welshcyclingYAs

spotlight Family fun

Living history

A brand new, permanent immersive exhibition has opened at Insole Court. This House is a Stage is an experiential exhibition that brings local history to life in the form of a dramatic rendition of the rise and fall of the Insole Family, who built and inhabited the mansion, spanning an entire century from their arrival in Cardiff in the 19th century.

Insole Court chairman, Sir Norman Lloyd-Edwards says, “As a Trust, we are committed to the preservation and protection of Insole Court and its gardens for public benefit, education, well-being, social welfare and recreation. This new exhibition is a wonderful way to share the story of Insole Court with visitors and we invite the people of Cardiff and beyond to experience its past, and explore our history brought to life.”

For more: www.insolecourt.org History comes to life at Insole Court

Charity

Bald ambition

It’s a night at the museum (kinda)

Cancer Research Wales has raised more than £17,000 after 19 fundraisers from Whitchurch had their heads shaved for the cancer charity.

The team of fundraisers joined forces in April this year to take part in a Close Shave II at The Malsters Arms, Whitchurch, and raised more than £12,000, while two more fundraisers helped boost the total a further £5,000 after running the London Marathon this year.

Cancer Research Wales was presented with a cheque for £17,100, which will be used to fund research that can result in vital developments into early diagnosis, treatments and cures for cancer right here in Wales.

For more: www.cancerresearchwales.co.uk xxxxx

The fundraisers

Nights out

Open all hours

Techniquest’s popular adult-only After Hours events are returning with time-travelling fun, code-breaking challenges and under-the sea-adventures.

On 18 October, After Hours will return by delving into the futuristic world of science and technology with its highly anticipated After Hours: Into the Future night. The evening will immerse visitors in emerging technologies and cutting-edge virtual and augmented reality experiences, allowing them to get a tantalising glimpse into the future. Then in December, Techniquest will be transformed into an escape room unlike any other. On 6 December, Techniquest will join forces with Breakout Cardiff for the intriguing After Hours: Codebreaker event, which will challenge visitors to crack codes, unravel mysteries, and collect clues as part of the exciting evening.

In the new year, the science centre is taking a dip in the deep with its After Hours: Under the Sea evening on 7 February. Exploring the wonder of the sea, visitors will be diving into ways that they can help the world’s oceans.

For more: www.techniquest.org

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‘Tis the season (well, almost)

It’s time to plan that Christmas party!

By Charlie Rose Best Ever Parties will give you a night to remember

12 I CARDIFF LIFE I www.mediaclash.co.uk

Y

es, we know we’ve barely bid adieu to summer, and it seems remarkably early to be bandying around the C-word (that’s Christmas BTW), but planning an epic seasonal shindig is no easy task, and not something that can be thrown together in a matter of moments.

Don’t worry though, we’ve done (most of) the hard work for you, and got the lowdown on some of the great Crimbo party options available in Cardiff – all you have to do is decide which one. Word of warning though, when you see just what’s on offer making that decision ain’t going to be an easy task…

christMAS PARTIES

All dressed up and ready to go at The Royal Hotel

THE ROYAL HOTEL

88 St Mary’s Street; www.royalhotelcardiff.com Reservations manager Scott Frankton tells us just what partygoers can expect at The Royal Hotel: “Join us in the Captain Scott room for a relaxed, fun and memorable Christmas party. A three course meal is provided courtesy of Colin Gray of Capital Cuisine using only the finest locally-sourced ingredients. Our skilled meetings team will guide the booking and running of the whole event – whatever your requirements and expectations we will try to meet them.”

NEED TO KNOW How many people? Up to 130 Price? £42.95pp

NEED TO KNOW How many people? Up to 120 Price? £95pp Wendy’s party planning tips? “Beautiful decorations to suit the

theme, a live band to get the party started and something different to the usual offering will ensure you have a great party. Gileston Manor’s Winter Ball will offer all three!”

“It all starts with excellent food...”

Sample dishes include smoked salmon and crayfish roulade, traditional roast turkey, BBQ short rib of Celtic pride beef, and baked Christmas pudding cheesecake.

Scott’s tip for a top party? “A totally relaxed atmosphere – knowing you are being well looked after by a team of professionals.”

GILESTON MANOR

entertainment and DJ and create a Christmas party that’s completely unique to you.”

Vale of Glamorgan; www.gilestonmanor.co.uk Wendy Parker, finance and business manager, gives the lowdown on Gileston Manor’s plans for Christmas: “Gileston Manor is proud to present its first annual Winter Ball on 1 December. On arriving at the beautifully wintery decorated marquee and grounds, guests will be treated to a winter-themed arrival drink and canapés, followed by a three course meal. Afterwards guests will be able to dance the night away to Fat Barry’s Soul Band and DJ. “If you can’t make our Winter Ball then you can create your own Christmas party! Our fully-heated marquee is available to hire and is a blank canvas so you can design your own theme. Choose from one of our three preferred caterers for your bespoke menu, organise your

TECHNIQUEST

Stuart Street; www.techniquest.org Events development manager Gareth McTiffin explains what makes partying at Techniquest something a bit different: “Set against the spectacular backdrop of Cardiff Bay and taking place amongst 130 interactive exhibits, get your lab coats ready, as you’ll be able to unleash your inner scientist.

For 2018, we’re offering exciting, one of a kind packages for shared parties. Along with sampling a familiar but unique taste of Christmas, you’ll be able to enjoy exclusive access to our science discovery centre.

“Lunch and dinner is served amongst Techniquest’s main exhibition space, making it an immersive dining experience. Science communicators will entertain guests by involving them in fun, interactive puzzles and challenges. Techniquest has also partnered with Dirty Martini on St Mary’s Street to get guests priority access to the venue free of charge to continue the party.”

NEED TO KNOW How many people? Up to 200 Price per head? £45+VAT

Sample dishes include roasted butternut squash velouté, butter-roasted Wiltshire turkey, roasted lentils, vegetables and nuts and double chocolate tart.

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architects christMAS PARTIES

above: Science and celebrations at Techniquest; below right: Seasonal sips at Chapel 1877

Gareth’s secrets for a party to remember? “It’s all about food and

entertainment! Over the last few months, we’ve been working with our catering partner to craft the perfect Christmas menu for these special celebrations. By focusing on beloved Christmas main and dessert dishes such as traditional turkey and homemade chocolate tarts, the creative minds at Cleverchefs have been able to maintain an element of simplicity to provide a culinary experience that can be enjoyed by every guest.”

CHAPEL 1877

Churchill Way; www.chapel1877.com Events manager Agnieszka Grzegorzek tells us about Christmas at Chapel 1877: “Hold your Christmas party with us and make sure it’s memorable!

Whether it’s a family celebration or a bigger corporate gathering we’ll make sure you won’t forget it – for all the right reasons! We have three different floors so you can choose where to hold your celebration and we can provide a DJ, buffet or three course meal with decorations all over the venue and at the tables.”

NEED TO KNOW How many people? Up to 50 Price? £20pp

Sample dishes include beetroot pannacotta, pan-fried Anglesey sea bass with fennel mash and shellfish bisque, roast rump of Welsh lamb and espresso crème brulée.

Agnieszka’s top tip? “Atmosphere and organisation are key for a great Christmas party.”

BAR 44 CARDIFF

15-23 Westgate Street; www.bar44.co.uk Owner Owen Morgan tells us what makes Christmas at Bar 44 so special: “Bar 44 offers a fantastic alternative to the traditional turkey dinner

14 I CARDIFF LIFE I www.mediaclash.co.uk

creating a more relaxed and sociable dining experience. We serve two specially created tapas menus over the festive season, using the best of Spanish combined with the finest local ingredients, such as the sidra roast Duroc pork belly on our Jerez Christmas menu.

“We offer an extensive 100 per cent Spanish drinks list to keep the party going and invite our Christmas bookings to enjoy a bespoke cocktail, cava, and of course sherry at our bar first. This is the perfect time to discover why sherry is sexy and definitely not just for your nan’s trifle! It’s so versatile and goes brilliantly with food, from crisp finos served with the crispy hake and aioli, through to a sweet Pedro Ximinez with our chocolate truffles with sea salt.”

NEED TO KNOW How many people? Up to 16. Christmas menus are for groups of 8 or

more.

Price? From £28pp

XMAS PARTIES Sample dishes include air dried beef with pomegranate and watercress, crispy hake, jamón croquetas and chocolate truffles.

Owen’s tips for a bangin’ bonanza? “High quality food, interesting drinks, great music and of course stellar company.”

BEST PARTIES EVER (EVENTIST)

Sophia Gardens; www.bestpartiesever.com Tim Stevens, managing director of the Eventist Group, tells us more about what Best Parties Ever is offering this year: “Moonlit in Marrakech will transport guests to an evening of wonders where they can explore the myths and magic of our Moroccan Paradise.

“We take our inspiration from the city of Marrakech where centuries of Bedouin tribes and silk traders have exchanged secrets at market places filled with spices, silks and silver between the sun blazed deserts and the Mediterranean Sea. “Scented oil lamps and Arabian acrobats light the way as you are led across the wooden bridge amongst tranquil fountains and ornate bronze sculptures to the vibrant and energetic city of Marrakech. Tantalize your senses in this exotic bazaar with an intoxicating richness of colour and exquisite fabrics.

“Guests choosing to have a Christmas party with Best Parties Ever is a guarantee they’re going to have an unforgettable night where everything is taken care of, from the food to the entertainment to the drinks and theming.

“This year guests will enter our sumptuous palm lined dining area and enjoy a four course dinner in the alfresco ambience beneath our twinkling starlit ceiling.

“Expect to be entertained by our hypnotic harem of aerial performers tumbling from above and stand by for spectacular finale from our full cast of acrobats, dancers and entertainers.

“Later, relax in our intimately cushioned Kasbah, grab a refreshing Casablanca Beer, jump on the dodgems or simply dance the night away!”

NEED TO KNOW How many people? For groups from 300-2,000 there

Festive fare at The St David’s Hotel

is a bespoke Christmas party planning service.For groups from 8-300 there are joiner mixed parties.

Price? From £37.95pp including theming and scenery, live entertainment, canapés, three course meal, cheese buffet, dodgems, disco, security, cloakroom and survivors breakfast!

Sample dishes include Parmesan arancini, roasted vine tomato and clementine espresso, twice-baked cheese and basil torte, thymegrilled breast of chicken and mulled cherry and chocolate marquise.

When? Mixed group nights are available on Friday 7 December; Saturday 8 December; Wednesday 12 December; Thursday 13 December; Friday 14 December; Saturday 15 December; Sunday 16 December; Friday 21 December; and Saturday 22 December.

Exclusive nights are available on Sunday 9 December; Monday 10 December; Tuesday 11 December; Tuesday 18 December; Wednesday 19 December and Thursday 20 December.

some Christmas magic that the office will be talking about for the year to come. There are different levels of being immersed into a themed event. An organiser could focus on specific elements of an event, such as the decorations or the catering, but I suggest going big, which will show your employees you’re really pulling out all the stops and will really help boost office morale.

We look to introduce new theme each year, use the latest technology and entertainment to keep things fresh and exciting for guests!”

“Atmosphere and organisation is key”

Tim’s top tips for an epic celebration?

“I think a fabulous theme can make or break a Christmas party – if you’re going to do a themed party then make sure you do it properly.

Choosing a great theme can help elevate a celebration and create

CLAYTON HOTEL CARDIFF

St Mary’s Street; www.claytonhotelcardiff.com Clare Martin, sales and marketing manager, tells us what to expect form a Clayton Christmas celebration: “We provide a designated events co-ordinator to ensure the party booker has little to no stress and can personalise their evening. The venue overlooks the twinkling of the festive city below and is next to all transport links. We offer a complimentary fizz arrival on all confirmed bookings (before 30 September) and we go above and beyond to make your evening the best one of the year!

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christMAS PARTIES TWENTY NINE PARK PLACE

29 Park Place; www.knifeandforkfood. co.uk General manager Gareth Morgan tells us more about the Christmas offering at Twenty Nine Park Place: “Twenty Nine Park Place is the latest opening from the award winning Knife & Fork Food Group and the first in Cardiff city centre.

We have successfully executed our vision of a refined, modern day watering hole fit for one of the UK’s leading cities. Twenty Nine Park Place features an open kitchen in order to provide some kitchen theatre, a large bar area, cosy drinking nooks and booth seating and a small private dining room on the first floor, which is ideal for more intimate events.

“Party goers at Twenty Nine Park Place will have a wide range of speciality ales to enjoy, with 14 keg and cask craft ales to choose from. Not to mention an extensive spirits and cocktail list (the gin choice is particularly impressive!) to suit all tastes, along with our popular wine list.

“Our Christmas menu is available across all of the venues in the Knife & Fork Food group – The Conway in Pontcanna, The Discovery in Lakeside, The Pilot in Penarth and The Old Swan Inn in Llantwit Major.”

NEED TO KNOW How many people? Up to 105 Price? £25pp

Sample dishes include classic turkey dinner with all the trimmings, or roast duck breast, chestnut polenta, sweet and sour cranberry sauce and red cabbage. And for vegetarians options include Christmas spiced halloumi, thyme beets, sage roast potatoes and cauliflower purée, or celeriac and mushroom strudel, charred goats cheese, kale and mulled wine caramel.

Gareth’s top party planning tip? “It all starts with excellent food. And plenty of alcohol obviously helps.”

Bubbles ready and waiting at Twenty Nine Park Place

“Most of our party bookings are repeat bookings from previous years, this is mainly due to the great service provided on the night!

You’ve worked hard all year and we know it’s a special night to celebrate the festivities, so all our staff are full of festive cheer to make sure you have the best night of the year. All our meals are cooked fresh with high quality ingredients and attention to detail.

“We also do festive afternoon tea group packages if you fancy something a little more unique.”

THE ST DAVID’S HOTEL

Havannah Street; www.thestdavidshotel.com Nicola Edmunds, director of revenue and sales, tells us more about what to expect from a seasonal shindig at The St David’s Hotel: “The St David’s Hotel is perfect for a night that friends and colleagues will remember. Join one of our party nights and enjoy a three-course meal before taking in the sounds of our live tribute acts and bands.

“As well as a meal, you’ll receive a pomegranate bellini on arrival, disco until 1am and midnight munchies.”

“A fabulous theme can make a Christmas party”

NEED TO KNOW How many people? Up to 100 Price? Shared parties from £29.95pp, private parties from £34.95pp

Sample dishes include chicken and wild mushroom terrine, turkey paupiette, wild mushroom and spinach wellington and Christmas pudding.

Clare’s advice for ensuring your party goes with a bang? “It’s all about the food! Our attention to detail is 100 per cent in every plate.

Paired with great music and festive atmosphere and you have yourself a great Christmas do.”

16 I CARDIFF LIFE I www.mediaclash.co.uk

NEED TO KNOW Price? From £32pp

Sample dishes include cream of tomato and basil soup, steam roasted turley escalope and Welsh cream whiskey and dark chocolate delice.

Nicola’s Christmas party must-haves? “A modern vibrant venue with unrivalled views of Cardiff Bay (whilst dressed in your Christmas suit).” n

Cele�ate �e Christmas Season at Stefano’s

STEFANO’S A TASTE OF ITALY CHRISTMAS 2018 Party Menu for pre order & A La Carte also available

LUNCH (Orders till 3pm) 2 Courses & Coffee £16.50 3 Courses & Coffee £19.95

DINNER

2 Courses & Coffee £19.50 3 Courses & Coffee £22.50

See our website for full menu For bookings and enquires call:

029 2037 2768

www.stefanos.co.uk 14 Romilly Crescent Pontcanna Cardiff CF11 9NR

THE ARTS S N A P S H O T S O F C A R D I F F ’ S C U LT U R A L L I F E

ON THE FRINGE

There will be an array of exciting events celebrating young local musical talent and showcasing community groups at Cowbridge Music Festival’s first ever Festival Fringe.

From suppers and brunches accompanied by sultry jazz sounds, to Brazilian beats taking over the high street there will be plenty of toe-tapping action for all musical tastes.

Among those on the line-up will be Welsh soprano Elin Manahan Thomas (who serenaded guests at Harry and Meghan’s wedding) ahead of her performance as part of the main programme.

Festival director Mary Elliott Rose says, “We’re thrilled to announce Cowbridge Music Festival Fringe and celebrate the talent of local young musicians and showcase the tremendous work of local music groups.

As we get ready to celebrate our 10th anniversary in 2019, we want Cowbridge Music Festival to be a celebration of not only international musical excellence, but also our community’s own rich musical heritage.The Fringe allows us to offer free events and to bring the performances out of the traditional venues and into a more informal setting, where more people are able to experience what the festival has to offer.”

The Festival Fringe runs 13 – 16 September.

For more: www.cowbridgemusicfestival.co.uk

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WHAT’S ON

© DEREK D’SOUZ A

31 August 30 September

From The Jam will be jamming at the Tramshed

PLAYS/SHOWS 2 September

FLAWLESS PRESENTS: CHASE THE DREAM ROBOT This fantastically high energy, acrobatic, feel-good family show follows the journey of 10 big dreamers, seeking the opportunity to live their ultimate dance fantasy on board the Intergalactic Dream Ship.

Wales Millennium Centre; www.wmc.org.uk

10 – 15 September RAIN MAN When self-centred salesman Charlie Babbitt discovers that he has a longlost older brother, Raymond, who has inherited the family fortune, he sets out to get ‘his half ’.

New Theatre; www.newtheatrecardiff.co.uk

15 – 29 September

21 September

WELSH NATIONAL OPERA: WAR & PEACE Based on Leo Tolstoy’s novel, the narrative of War and Peace follows the tribulations of Russian society as Napoleon edges closer to the country’s borders.

Wales Millennium Centre; www.wmc.org.uk

JAVANESE SHADOW PLAY Javanese master puppeteer Sujarwo Joko Prehatin and the Southbank Gamelan Players will tell the story of Jarasandha – The Grand Offering of the Kings – from the Mahabarata.

Royal Welsh College of Music and Drama; www.rwcmd.ac.uk

20 September

WELSH NATIONAL OPERA: LA TRAVIATA This classic production with sumptuous mid 19th century costumes features some of Verdi’s most evocative music.

Wales Millennium Centre; www.wmc.org.uk

AN AUDIENCE WITH SIMON REEVE Simon Reeve’s first-ever theatre tour will feature the world-famous journalist recounting tales from more than 15 years of travelling to the most remote and extreme corners of the planet.

St David’s Hall; www.stdavidshallcardiff.co.uk

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21 September – 5 October

24 – 29 September FAME

This bittersweet but uplifting triumph of a show explores the issues that confront many young people today: prejudice, identity, pride, literacy, sexuality, substance abuse and perseverance. New Theatre; www. newtheatrecardiff.co.uk

25 – 27 September LET’S TALK ABOUT DEATH, BABY What will be left of us when we are gone? In this follow up solo show to What Midlife Crisis?, Dick Johns hovers busily above his own funeral like a bald angry bird that has somehow learned to talk. Sherman Theatre; www.shermantheatre.co.uk

25 – 28 September MAGS Mags follows the life of one incredible

WHAT’S ON woman. Join her as she explores human connections and questions the complex role of care in society today. As the nuclear family and traditional community structures break down, just how are we taking care of each other? Sherman Theatre; www.shermantheatre.co.uk

28 – 29 September MK ULTRA Be dazzled by bright lights, superhuman dancing and pounding trap music as choreographer Rosie Kay and filmmaker Adam Curtis collaborate to create a bold commentary on the rise of conspiracy. Sherman Theatre; www.shermantheatre.co.uk

COMEDY ABOVE:

Dave Gorman harnesses the power of Powerpoint LEFT: Devilishly funny – Marcus Brigstocke BELOW: Songstress Dionne Warwick

6 – 7 September

THE LEAGUE OF GENTLEMEN The League of Gentlemen will return to the stage for their first UK tour in more than 12 years with a brand new live show. Motorpoint Arena; motorpointarenacardiff.co.uk

6 – 14 September FAULTY TOWERS: THE DINING EXPERIENCE Basil, Sybil and Manuel will once again serve a three-course meal along with plenty of laughs and audience participation in their five-star immersive show. Wales Millennium Centre; www.wmc.org.uk

34 years to go. Sherman Theatre; www.shermantheatre.co.uk

20 September DANE BAPTISTE Fresh from hosting Live at the Apollo and another total sell out run at the Edinburgh Fringe, Dane Baptiste brings his third smash hit show on national tour. Original, provocative and exceptionally crafted, G.O.D. (Gold. Oil. Drugs) explores our worldwide pursuit of wealth, power and pleasure. Glee Club Cardiff; www.glee.co.uk

22 September MARCUS BRIGSTOCKE: DEVIL MAY CARE A new stand up show from multi-award winning comedian Marcus Brigstocke. Snowflake, Nazi, Remoaner, Trot, Libtard, Brextremist, Feminazi, Piers Morgan... As we divide each other up into more and more unpleasant categories of evil, it is time to establish, once and for all, what is good and what is bad. Sherman Theatre; www.shermantheatre.co.uk

MUSIC

9 September SCREAMING FEMALES The DIY punk outfit is notorious for its experimentation, innovation and energetic and spontaneous performances. Clwb Ifor Bach; www.clwb.net

15 – 16 September

12 September

DAVE GORMAN: WITH GREAT POWERPOINT COMES GREAT RESPONSIBILTYPOINT As the title suggests, he’s bringing his laptop and projector screen with him so expect a more detailed analysis of those parts of life you’ve never stopped to think about before.

St David’s Hall; www.stdavidshallcardiff.co.uk

SOCCER MOMMY Soccer Mommy is the project of 20-year-old Sophie Allison, a ferociously talented Nashville native.

Clwb Ifor Bach; www.clwb.net

16 September KICK THE PJ PRESENTS SPACE TRIP A brand new live comedy show, from the surreal mind of YouTube storyteller KickThePJ. Glee Club Cardiff; www.glee.co.uk

19 September JEREMY HARDY Jeremy Hardy is in his 4th decade as a stand-up this year. That’s a more dramatic way of saying he started 34 years ago and, without a lottery win, probably has at least another

19 September DIONNE WARWICK Don’t miss one of the most successful singers of the 20th century on her visit to Cardiff. St David’s Hall; www.stdavidshallcardiff.co.uk

20 September FROM THE JAM From The Jam, whose frontmen are original The Jam bassist Bruce Foxton, and acclaimed singer Russell Hastings, are on tour celebrating the 40th anniversary of The Jam’s album All Mod Cons. Tramshed; www.tramshedcardiff.com

22 September NORTHERN FLYAWAY Inspired by the connection between

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What’s on opposite:

Screaming Females are playing Clwb Ifor Bach middle: Welsh National Opera are performing a new production of War and Peace below: Maya Youssef

people and birds, Northern Flyway draws on the extensive field recordings of musician, composer and birdsong expert Magnus Robb to create a multi-dimensional and magically immersive performance.

Royal Welsh College of Music and Drama; www.rwcmd.ac.uk

28 September BBC NOW: AFTERNOON FIESTA Kicking off the new season BBC New Generation Artist Eivind Holtsmark Ringstad returns to BBC Hoddinott Hall to perform Walton’s Viola Concerto during an afternoon concert conducted by Carlos Miguel Prieto. BBC Hoddinott Hall; www.wmc.org.uk

28 September MAYA YOUSSEF Born in Damascus, Maya Youssef is a virtuoso on the qanun, the magnificent Arabic zither that is at the heart of Arabic classical music. Royal Welsh College of Music and Drama; www.rwcmd.ac.uk

ART

Until 30 September A SLIGHT ACHE A Slight Ache focuses on work that use materials drawn from daily life but that possess a visceral emotional intensity and suggestions of ritual or performance. Chapter; www.chapter.org

Monday 10 September GLAMORGAN VS Gloucestershire Specsavers County Championship, 11am (4 days); Sophia Gardens; www.glamorgancricket.com

Saturday 15 September CARDIFF DEVILS VS Nottingham panthers League, face off 7pm Ice Arena Wales; www.cardiffdevils.com

Sunday 16 September CARDIFF DEVILS VS MK LIGHTNING Challenge Cup, face off 6pm Ice Arena Wales; www.cardiffdevils.com

Friday 21 September CARDIFF Blues VS MUNSTER RUGBY Guinness Pro 14, KO 7.35pm Cardiff Arms Park; www.cardiffblues.com

Until 15 September

Saturday 22 September

NICK HOLLY, DAVID PORTEOUS-BUTLER, PENELOPE TIMMIS Colourful depictions of Welsh life, figurative palette knife scenes, and vibrant semi-abstract flowers and landscapes feature in this exhibition by three popular gallery artists.

The Albany Gallery; www.albanygallery.com

CARDIFF CITY VS MANCHESTER CITY Premier League, KO 3pm Cardiff City Stadium; www.cardiffcityfc.co.uk

SPORT

Saturday 1 September

Saturday 22 September CARDIFF DEVILS VS COVENTRY BLAZE Challenge Cup, face off 7pm Ice Arena Wales; www.cardiffdevils.com

Friday 28 September

CARDIFF DEVILS VS SC BerN Champions League, face off 7pm Ice Arena Wales; www.cardiffdevils.com

CARDIFF Blues VS TOYOTA CHEETAHS Guinness Pro 14, KO 7.35pm Cardiff Arms Park; www.cardiffblues.com

Sunday 2 September

Sunday 30 September

CARDIFF CITY VS Arsenal Premier League, KO 1.30pm Cardiff City Stadium; www.cardiffcityfc.co.uk

CARDIFF CITY VS Burnley Premier League, KO 4pm Cardiff City Stadium; www.cardiffcityfc.co.uk n

26 I CARDIFF LIFE I www.mediaclash.co.uk

OPEN BOOKS

The Cardiff Book Festival returns to the city and we’ve got the lowdown…..

B

ig names and local talent from the worlds of fiction, non-fiction, prose and poetry will descend upon Cardiff for a three-day celebration of the written word from 7 – 9 September.

This will be the third time the city has hosted the literary jamboree, and this year will see events taking place across three stages, all at Jurys Inn on Park Place.

Jurys Inn is a particularly apt venue to hold the festival due to its strong literary associations.

Back when it was The Park Hotel guests included Welsh bards, the first African Nobel Prize for Literature winner Wole Soyinka, performance poet Roger McGough, Swiss author and dramatist Friedrich Dürrenmatt, French Avant-garde theatre leading light Eugène Ionesco, and the civil rights activist Michael X, whose bail for arson was infamously paid by John Lennon in 1971.

In the early 60s, the hotel hosted the Commonwealth Poetry Festival where famously a live pig was put up as a performance poet and

28 I CARDIFF LIFE I www.mediaclash.co.uk

drunken bards threw guests’ shoes down the lift shaft!

Cerith Mathias, who has organised the event along with Brian Meechan and Dan Tyte, says, “We have created a weekend of events that we hope people will find inspiring and entertaining, that celebrate Wales’ incredible literary talent, as well as bringing in fantastic authors from across the UK. “2018 marks the centenary of the first women in Britain gaining the vote, and we have a series of events celebrating this milestone, along with the literary achievements of women past and present. We’ll be visiting Cyprus, Russia, Ukraine and beyond with events ranging from historical fiction to travel and memoir. You’ll find the best in crime writing and a true sporting story with a plot full of twists and revelations worthy of a fictional bestseller. We’ll also look at how the publishing industry could do more to give working class writers a platform.”

For more information and tickets visit www.cardiffbookfestival.co.uk

HERE’S A FEW HIGHLIGHTS YOU WON’T WANT TO MISS: Friday 7 September

Britain’s most trusted beauty writer Sali Hughes returns home to Wales to coincide with the paperback launch of her bestselling book, Pretty Iconic: A Look at Beauty Products that Changed the World.

Expect to be set straight on what’s hype and what’s holy in the beauty industry in her discussion with the journalist Jude Rogers.

Author of Sheepshagger, Niall Griffiths, discusses how his work was inspired by the wilds of Ceredigion, and how his novel has been reinterpreted as a sound/art work alongside the collective Locus (led by Richard James of Gorky’s Zygotic Mynci), in a pairing brought about by the online Literary Atlas Wales project.

Author of Real Cardiff series, Peter Finch, will be telling tales of the creative outrages perpertrated at the Park Hotel and sharing his insight into how Cardiff, once the world’s greatest coal port, has flourished again.

Broadcasting legend Roy Noble will take the audience on a tour around the country, sharing fascinating histories and lesser known tales from his Down the Road and Round the Bend book.

Cardiff-born literary agent Cathryn Summerhayes from Curtis Brown will be hosting A Pitch in Time session where aspiring writers can pitch their future bestsellers over Twitter and in person.

National Poet of Wales Ifor ap Glyn brings his popular BBC Radio Cymru series, A History of the Welsh Language in 50 Words, to the stage, while he’s joined by Culture, Tourism and Sport Minister, Lord Elis-Thomas and Literature Wales’ CEO Lleucu Siencyn to discuss the Year of the Sea, and Wales’ connection with words and waves.

Saturday 8 September

International bestselling crime author, Christopher Brookmyre and his wife, Dr Marisa Haetzman, whose master’s research unearthed the material for a new crime novel set in 19th century Edinburgh, The Way of All Flesh, written as Ambrose Parry, will be sharing their story from the stage in The Royal Literary Fund Talk.

Back from his BBC Two show My Year With The Tribe, Will Millard looks closer to home in discussion on his beautiful memoir about fishing, family and the wilds of Britain, The Old Man and the Sand Eel. In this milestone year for female rights, Lyndall Gordon, author of Outsiders: Five Women Writers Who Changed the World and Angela V John, author of Rocking the Boat: Welsh Women who Championed Equality 1840-1990 tackle the women who changed the world. Read Women 2018 will see Sian Norris and New Yorker writer A N Devers reassess the female writers forgotten to history.

More than 20 years since the seminal The State We’re In, the former Observer editor Will Hutton will be talking on his new book, Saving Britain, which argues the answer is to change Britain, not to leave Europe.

Taking the Political Temperature has the

man on the inside of Jeremy Corbyn’s 2017 election campaign, Steve Howell and his book Game Changer – Eight Weeks That Transformed British Politics, while asking if it’s The End for British Party Politics with Roger Awan Scully.

Fans of The Handmaid’s Tale and those who spend too much time on the internet will love Dystopia Now? with Man Booker longlisted The Water Cure author Sophie Mackintosh and the Cardiff-based author of The Offline Project Dan Tyte.

Fans of fulsome food can hear Cardiffborn Gaz Oakley – known to his hundreds of thousands of online fans as The Avant Garde Vegan – chat his foodspiration, books Vegan 100 and Vegan Christmas and share kitchen tips with Sarah Philpott, author of The Occasional Vegan.

Co-author of black girl bible Slay in Your Lane, Yomi Adegoke, Grits and Sheepshagger legend Niall Griffiths and award-winning author Lisa Blower, will put forward their thoughts on how we can get more working-class writers with Matthew Scott.

Young readers can enjoy Eloise Williams’ Seaglass, make their own comic with Huw Aaron and hear Three Tales from Cynan Jones.

© Sophie Davidson

FESTIVAL

Will Hutton

Sophie Mackintosh

Gaz Oakley

Yomi Adegoke

Sunday 9 September

Robyn Hollingworth

Trevor Fishlock

Nikesh Shukla

Stuart Cosgrove

Robyn Hollingworth was living the dream in London in her mid-20s but gave up her job in fashion and her social life to become a carer for her father when he was diagnosed with Alzheimer’s. She’ll be talking through her hilarious and heartbreaking memoir My Mad Dad, about her return to Pontypool to reverse roles, looking after an idolised parent who was unable to care for themselves.

Russia hasn’t been far from the headlines in 2018, so an hour with former foreign correspondents Angus Roxborough and Trevor Fishlock will share their insights into the current global situation, lifting the lid on the good, the bad and the ugly side of being the Man in Moscow.

The Good Immigrant’s Nikesh Shukla chats his latest novel, The One Who Wrote Destiny, a charming carousel of a read about three generations of the same family riven by feuds and falling-outs, united by fates and fortunes.

Stuart Cosgrove’s Memphis 68 is the second book in his soul music trilogy, looking at the 50th anniversary of the assassination of Martin Luther King Jr., Stax Records and more in Soul Music – the Soundtrack of Radical Times.

One of Wales’ greatest poets, Menna Elfyn, discusses her biography of Eluned Phillips, an unsung heroine of Welsh literature who led a bohemian lifestyle in pre-war Paris and London.

www.mediaclash.co.uk I CARDIFF LIFE I 29

advertising feature

A century of saving lives For 100 years, St John Cymru has been at the heart of Welsh communities, providing a lifeline to the people of Wales…

A story worth celebrating It all began for St John Cymru in 1918 after the charity’s volunteers, who were recruited into the 130th Field Ambulance, returned from France where they’d helped treated soldiers on the battlefields of World War I. It was the hard work and dedication of those volunteers, at home and overseas, that earned Wales its very own Priory, based in Cardiff. After the war, its volunteers continued to provide first aid treatment in Cardiff and the surrounding valleys, including taking care of the war wounded and rehabilitation of returning St John Cymru volunteers.

Since then St John Cymru has been there for people through some of the country’s highs and lows, from providing support at the Aberfan disaster, to being pitch side as Wales won Grand Slams.

As the need for first aid developed, so did St John Cymru. The organisation set up the first ambulance service for Wales and in 1974 was the first to take first aid treatments and emergency response into the heart of communities by introducing mobile treatment units – something it still provides today.

The tradition of delivering first aid hasn’t wavered and while its 4,000 volunteers are no longer needed on the battlefield, they support at a different type of field – the sporting

field. As proud medical cover providers for the Principality Stadium, St John Cymru helps keep the public safe during events – including the huge events such as the Champions League Finals in 2017.

A nation of lifesavers St John Cymru believes everyone should learn basic first aid skills. Since the beginning the organisation has trained people in first aid at work and in communities. Accessibility to first aid training was improved after the Preliminary Course in First Aid and Nursing was made available in Welsh, and in 1923 the organisation set up the first Cadet Brigade in Wales meaning, for the first time, children and young people in Wales had the opportunity to learn lifesaving skills. St John Cymru Badger and Cadet Youth Programmes are now a staple of its work, teaching those aged 5-17 how to save a life and providing the perfect springboard for our healthcare professionals of the future.

Today, St John Cymru is proud to train more than 30,000 people in first aid skills every year, working with everyone from school children to multi-million pound businesses, and working towards a Wales where no one dies because they needed first aid and didn’t get it. n

From 1918 to 2018, St John Cymru has taken some revolutionary steps from its home in Cardiff.

This is certainly a story worth telling and a cause which benefits our city and country enormously.

Join St John Cymru for its Centenary Charity Ball and raise a glass to celebrate its achievements and help it continue to build its legacy. www.stjohn.wales/charityball www.mediaclash.co.uk I CARDIFF LIFE I 31

days out

In the Vale

Escape the city and discover the rural gem that is Cowbridge‌ 32 I cardiff LIFE I www.mediaclash.co.uk

The Physic Garden in Cowbridge

above left: St Quentin’s Castle

above right: A treat to eat at Fablas Ice Cream

10am: On your way into Cowbridge take a short detour to visit the 14th century remains of St Quentin’s Castle. The twin-towered gatehouse is especially impressive, and it’s also a great vantage point for getting a view of the town.

1pm: Have a spot of lunch at The Bear Hotel, which back in the day was where mail coaches to and from London stopped to change horses – but it dates even further back than that.

Look closely, and you’ll still be able to spot some medieval features. There’s light bites and heartier dishes available, but save some room for pud because we’ve got some plans for that….

2pm: Spend a couple of hours indulging in some retail therapy among the many boutique shops. You’ll find everything from iron mongers to ice cream parlours, which brings us to dessert… Make sure you stop at Fablas ice cream parlour. Run by mother and daughter

team Michelle and Lauren Evans there’s more than 72 flavours to choose from, or you can dive into an indulgent sundae.

5pm: Once you’re all shopped out, retire to Bar 44 for a sherry (or any beverage of your choosing).

Evening: If you’re looking for a spot for an evening meal, the Fox and Hounds in Llancarfan is just a 15 minute drive from Cowbridge. Not only is its location on the banks of a small stream next to St Cadoc’s Church picture perfect, but as winners of the best gastropub at the 2018 Cardiff Life Awards it comes very highly recommended.

10.45am: If you’re in need of some midmorning refreshment then the Elephant and Bun Kitchen is your place. The brownies and banana bread come very highly recommended, but there’s a good chance you’ll find yourself tempted by much of the menu.

11.30am: Surrounded by countryside you’re never far away from some greenery in Cowbridge, and there are a couple of very lovely gardens in which to wile away a morning. The Physic Garden was originally part of the Old Hall Gardens, laid out by the Edmondes family in the 18th century.

Badly neglected in the 20th century, it was brought back to life by enthusiastic volunteers and today is a glorious array of plants and herbs that would traditionally have been used for healing, cooking and dyeing fabrics.

Just next door are the Old Hall gardens, surrounded by the old town walls.

12pm: The Blue Plaque trail is a great way to get to know Cowbridge, or perhaps discover something about the town that you didn’t know before. The trail begins at the town hall, and there are 13 plaques to discover. Full details of the stops on the trail are available from www.visitthevale.com.

Cowbridge High Street

Directory:

St Quentin’s Castle Castle Hill, Cowbridge.

Elephant and Bun Kitchen, 30 High Street, Cowbridge; www.elephantand bunkitchen.co.uk

Cowbridge Physic Garden The Butts, Cowbridge; www.cowbridgephysic garden.org Visit the Vale www.visitthevale.com The Bear Hotel 63 High Street, Cowbridge; www.townandcountry

collective.co.uk Fablas Ice Cream 2 Willow Walk, Cowbridge.

Bar 44 Cowbridge 44 high Street, Cowbridge; www.bar44.co.uk Fox and Hounds Llancarfan; www. fandhllancarfan.co.uk

www.mediaclash.co.uk I cardiff LIFE I 33

© w w w.visit thevale.com

L

ast year it was named as the best place to live in Wales by the Sunday Times, and we have to agree that Cowbridge might be small, but it is pretty much perfectly formed.

If you feel like leaving the ‘Diff for the day and exploring some of the delights that this little gem has to offer, then here’s a few ideas of how to spend your time….

HANDMADE ARTISAN ICE CREAM PARLOUR AND COCKTAIL BAR IN COWBRIDGE Run by mother-daughter team Michelle and Lauren, Fablas Ice Cream is in the perfect location right on the edge of the River Thaw in Cowbridge. We cater for all generations, recreating memories of a decadent Knickerbocker Glory, Peach Melba, Banana Splits and all traditional Sundaes, using our home made ice cream. We also offer home made waffles and pancakes served warm with your choice of ice cream, topping, sauce and cream as well as delicious ice cream milkshakes.

NOT READY TO GO HOME? DONT WORRY! The unique building transforms into an After Dark cocktail bar in the evening.

WINeNChEamRpion

of Suprem this year Ice Cream Welsh al at the Roy l Show ra Agricultu

The Kiosk, 9 Willow Walk, Cowbridge. Call 01446 67 7060. @Fablasicecreamltd

T H E A L B A N Y G A L L E RY

NICK HOLLY DAVID PORTEOUS-BUTLER PENELOPE TIMMIS 23rd August - 15th September View the exhibition on our website

www.albanygallery.co.uk 74b Albany Road, Cardiff, CF24 3RS | T: 029 2048 7158 | E: info@albanygallery.com Gallery open: Monday-Saturday 10am-5pm, Sundays and Bank Holidays 11am-4pm

STATE OF THE ARTS

from left: Exodus,

This Incredible Life, 2023

All inclusive Chapter’s Megan Price picks out a few highlights from the upcoming autumn season that all have a focus on accessibility

A

utumn is always a busy time for us here at Chapter, and this year is no exception. Alongside our packed cinema and gallery programmes, there is a veritable feast of live performance to choose from. Within this season, there are a number of performances that have a particular focus on accessibility, both in terms of themes and content, and also in terms of how our audiences actually access those performances.

On 11 and 12 September, writer, theatremaker and dramaturg Kaite O’Reilly brings her Unlimited International Commission to Chapter. Entitled And Suddenly I Disappear, Kaite’s fictionalised monologues shed light on the lived experience of being deaf or disabled in both the UK and Singapore. The public perceptions, social attitudes and national agendas, as well as the misconceptions, stigmas and barriers that empower and/or disempower the individual are explored, and the performance uses the aesthetics of access, including creative captioning and integrated audio description. For more info on this fascinating project, Kaite blogs at www.kaiteoreilly.wordpress.com – absolutely worth a read whether you’re able to come and see the show or not.

On 3 –13 October, new Welsh company

Illumine Theatre bring their debut performance 2023 to us. In Cardiff, in the year 2023, a law passed in Westminster in 2005 has just come into force. Children told they were born from donated eggs or sperm, upon turning 18, are now entitled to know the identity of their donor parent. Mary seeks out sperm donor Chris, knocking his world asunder. In this new era, where racial tensions run high, she wants answers. Who are her halfsiblings? Could she have inherited her deafness?

And is Chris prepared to risk his marriage and own family plans to help her feel she belongs? Developed with support from academics and researchers in the fields of gamete donation and D/ deafness, 2023 stars deaf actor Stephanie Back, will be BSL interpreted on 11 October and every performance will be captioned.

On 4 and 5 October, Canoe Theatre and Theatrau Sir Gâr present writer Alan Harris’s latest comedy This Incredible Life. Mab has spent her life telling stories – incredible stories. She was a jet-setting journalist, putting people’s lives into print. As a young boy, her nephew Robert, hung on her every word. He doesn’t listen anymore. In a time when fake news has made it into the vernacular, and the line between fact and fiction becomes blurred, does truth really matter? Starring the

“Providing our audiences with shows that are accessible is so important ”

always fantastic Sharon Morgan and Christopher Elson, This Incredible Life has an audio described performance with touch tour on 4 October, and a dementia friendly performance supported by workshops and activities on 5 October.

From 17 – 20 October, Motherlode Theatre presents its latest show Exodus, and every performance of this will also be captioned. It is Aberd’air, South Wales, the night the last factory closed. Four neighbours build a plane in an allotment and take off down the high street, past the butchers, past the curry house, and above the chapel in search of a life free from politics and the grind.

Blisteringly funny, this heartwarming drama accompanied by live original score and tantalising visuals is a new adventure from the valleys that makes anything seem possible.

Providing our audiences with shows, performances and events that are accessible is so important to us here at Chapter, and we’re delighted that this autumn season is a real showcase for how creative and integrated this accessibility can be. Other performance highlights of the season include: an arresting untraditional version of Macbeth from Volcano: Gwyn Emberton and Eddie Ladd in residency at Chapter creating a new piece of work which interrogates the notion of transformation from a transversal viewpoint; and a cabaret show for families that explores gender stereotypes through laughter and sing-a-longs.

And alongside all of this wonderful live performance, we have our packed cinema and gallery programmes as well as lots of special events and activities to participate in – the best place to look for more information is our website and we hope to see you very soon! n www.chapter.org Megan Price (left) illustration by Ellie Young

www.mediaclash.co.uk I cardiff LIFE I 37

Tivoli Garage, Llandaff North, Cardiff, CF14 2FF

CAKE INSPIRED CANDLES, £8 EACH Your home will smell like you’re a master baker, without you having to even step foot in the kitchen thanks to these sweet scented candles

by Little Bit Different. Chocolate cake, lemon drizzle, blueberry cheesecake or cherry bakewell – take your pick!

From Let Them See Cake, Victoria Park; www.letthemseecake.com

AQUARELL SEASIDE MUG, £13.99 Because you can’t have cake without a cuppa.

From Shore, Windsor Court, The Esplande, Penarth; www.shorecoastal.co.uk

GET YOUR BAKE ON We’ve been inspired by the return of the Great British Bake Off to our screens

JOSEPH JOSEPH NINE-PIECE MULTI NEST BOWLS PLUS, £48 Bowls, sieve and measuring spoons, all neatly (and oh so colourfully) packaged.

From Kitchens Cookshop, 14 High Street; www.steamer.co.uk

40 I CARDIFF LIFE I www.mediaclash.co.uk

CUPCAKE PETITE PENDANT, £14.99 This little necklace is sweet as anything!

From Let Them See Cake, Victoria Park; www.letthemseecake.com

GLORIOUSLY GLUTEN FREE BY SUSANNA BOOTH, £20 Practice these recipes enough and maybe you could make it on to the next series of Bake Off! From Ocvtavo's Book Cafe and Wine Bar, West Bute Street; www.ocatvobooks.co.uk

SET OF THREE SARA MILLER FLAMINGO CAKE TINS, £36 To keep all those yummy baked goods as fresh as possible.

(Assuming you don’t eat it all straight away of course!)

From Kitchens Cookshop, 14 High Street; www.steamer.co.uk

ED’S CHOICE

FLOW RECIPE STAND, £29 Keep your recipe book out of the way of spillages while you whip up a showstopper!

From Oliver Bonas, 37 The Hayes; www.oliverbonas.com

CHOCOLATE NEGRONI, £11 Have your cake and, errr, drink it….? This concoction from the master mixologists at the St David’s Hotel is remarkably reminiscent of a yummy chocolate cake.

St David’s Hotel, Havannah Street; www. stdavidshotelcardiff.co.uk

PLAY KITCHEN, £110 For the budding baker in the family…

From Barney and Beau, Unit 6, Pontcanna Mews, Pontcanna; www.barneyandbeau.com

ERMENEGILDO ZEGNA ESSENZE BOURBON VANILLA EAU DE TOILETTE, £165/125ML With notes of vanilla, tonka and cocoa bean it’s a tantalisingly tasty fragrance.

From Central Pharmacy, 63-67 Wellfield Road; www.escentual.com

www.mediaclash.co.uk I CARDIFF LIFE I 41

Amanda Carroll Beauty Salon

Crystal Clear Frozen Facial Treatments.

The most advanced anti-ageing system yet and the celeb’s favourite.

Its time to see what all the fuss is about...

Located at: Errol Willy

32 Wellfield Road, Cardiff. 02920 491800 / 483979

The Whites Dental Centre Tell us your story.

Dr Pamela White BDS GDC 52754 Dr Matthew White BDS GDC 52753 Ian Seddon BDS GDC 64868 (Practice Limited to Dental Implants) The Whites Dental Centre in association with Seddon Dental Implant Practice Ltd. 3 Station Road Radyr, Cardi CF15 8AA

Tel 02920843658 info@white-smile.net www.white-smile.net

Limited to private practice.

LAYER UP

We know the phrase ‘staple coats’ isn’t really music to the ears right now with summer still underway; but with all the hottest brands launching their AW18 collections we can’t resist looking ahead to see what outerwear we’ll be snuggling up in next season COOL CLASSIC There are certain styles of coats that never go out of style and we love having a timeless classic or two in our wardrobes. The most iconic style we all know and love has to be the trench coat! It’s safe to say the style never goes out of fashion and is universally flattering. We totally adore this Ralph Lauren piece (7), available at John Lewis, which will give your wardrobe a timeless edge for years to come.

We also love this chequered mac from Reiss (8), which gives a subtle, modern twist on the classic trench. Take the trend one step further and add a military edge to your look with this piece from Vivienne Westwood (9). Tailored for a flattering fit and creating a structured silhouette, pair with some loose fit jeans and blouse for a bit of contrast.

TOP TAILORING Tailoring is another timeless trend that we totally adore every year. Making sure your garments fit perfectly is the best way to ensure you’re looking your best. We love this longline piece from Reiss (3), which drapes perfectly over the body creating a sleek shape. Pair with some casual mid blue jeans and a cross body bag for a put together day look.

Or how about opting for long stripes to elongate the body, like this totally flattering piece from Vivienne Westwood (1). If you’re not ready for coats, this tailored number from Karen Millen (6) doubles up as a dress! Minimal effort for maximum impact, sounds good to us! Pair with some killer heels and a red lip for an evening out!

STAND OUT STATEMENT If warm autumn hues aren’t your thing, there’s a whole host of bold pieces to make a statement. Designers, including Marc Jacobs, brought all the joy this season by showing off their skills as colourists with beautiful, unusual palettes were everywhere! Nail the trend with this fuchsia coat from Marks & Spencer (5) that is sure to brighten up any gloomy day. We totally adore this adorable pink fluffy number (4), also from Marks & Spencer, or how about this amber gold Coatigan from John Lewis (2)? Pair with some wide cut jeans and block heel boots to get that full 70s trend.

Prefer to be bold with your patterns rather than colour?

Opt for this graphic coat from Gerard Deral (10), available from John Lewis, with its geometric block print that will really pack a punch!

All items available at St David’s Dewi Sant in Cardiff or online at the time of writing. To keep up to date with the latest trends, news and offers, see St David’s on Instgram, Facebook and Twitter (@StDavidsCardiff) or at www.stdavidscardiff.com

44 I CARDIFF LIFE I www.mediaclash.co.uk

M&S Collecton coat, £99

1

FASHION

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3

4 5

6

7

SHOPPING LIST 1. Castle coat, £1,335, Vivienne Westwood, 2. Wool blend coatigan, £139, John Lewis 3. Bentley check coat, £350, Reiss 4. Per Una coat, £89, M&S 5. Collection coat, £89, M&S 6. Soft tailoring dress, £225, Karen Millen 7. Double breasted trench coat, £245, Ralph Lauren @ John Lewis 8. Shelby tie waist mac, £325, Reiss 9. Military trench coat, £1,215, Vivienne Westwood 10. Marla coat, £195, Gerard Darel @ John Lewis

8

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10

www.mediaclash.co.uk I CARDIFF LIFE I 45

food & drink news

Park life

A new era for Twenty Nine Park Place

Twenty Nine Park Place has reopened after a £200,000 refurbishment – and with new owners.

Knife and Fork Food has now taken over the city centre townhouse, making it the fifth in its portfolio, but the first in central Cardiff.

The makeover has created an open kitchen, along with a large bar area, cosy drinking nooks and a small private dining room.

Expect dishes like superfood risotto, scallops with cauliflower purée and pancetta sand and white chocolate terrine with strawberries and sweet pastry alongside signature classics like fish and chips and a grill menu.

Sean Murphy, one of three partners who own the group, says, “Until now we’ve always considered ourselves to be a company that specialises in community pubs and to date we have been very successful at that, however, when we saw Twenty Nine Park Place we simply couldn’t resist.

“Our move into town heralds the beginning of a whole new era for us, but customers from our other venues will certainly feel very much at home.

We’ve retained all of the hallmarks that make us special, but we’ve certainly kicked it up a notch!”

For more: www.knifeandforkfood.co.uk

Brunch time If you’re a lady (or man) who brunches, then you might want to check out Dirty Martini’s new brunch offering. Food comes as a birdcage laden with treats such as sliders, buttermilk chicken and arancini, there’s bottomless prosecco, and you can choose up to four of the bar’s famous martinis. It’s available every Saturday at 12.30pm and 2.30pm in 90 minute slots.

For more: www.dirtymartini.uk.com

Tommy Heaney

New venture Chef Tommy Heaney has announced that he has left The Great House in Laleston to focus on his new Pontcanna restaurant.

The chef, who is appearing on this year’s Great British Menu, raised more than £40,000 from a successful Kickstarter campaign, to fund his new venture in the site once occupied by Arbennig.

The new restaurant will be split into two halves, with a relaxed 50-cover dining area and a vibrant cocktail and gin bar. The next door deli area will be used for private dining, drop-in lunches and as a venue for Tommy and the team to try out some quirkier dishes.

The refurbishment is currently in progress so to keep up to date follow @cardiffheaneys on Twitter.

Brunch it up

www.mediaclash.co.uk I cardiff LIFE I 47

advertising feature

Global reach with local values Cardiff based law firm, CJCH Solicitors, continues to position itself as a firm which sees the future of the legal profession from a new perspective.

A

fter a merger of two leading high street firms in 2013, CJCH Solicitors emerged with the experience, passion and commitment for creating an environment of service excellence and global aspirations, all powered by a dynamic mindset.

A notable change to the norm was the appointment of a non-legal founding executive member of the board, Nick Wootton. Previously a director of Deloitte, Nick is the chief financial officer of the firm offering extensive commercial, tax, mergers and acquisitions, and financial expertise.

Tim Hartland The combined (Managing Partner) experience of the

three solicitor senior partners – Tim Hartland, Jacqui Seal, and Stephen Clarke – with the consulting and advisory know-how of Nick results in a dynamic take to legal service delivery and has led to a rapid expansion of the CJCH brand into a six office, 120+ staff strong organisation. It now offers more than 12 legal practice areas in private client, corporate, and legal aid services and boasts one of the largest mental health law, court of protection, and now anti-piracy and licence compliance offerings in the UK. The mindset of not conforming to the status quo is part of the culture which enabled the firm to expand its intellectual property services into a global consulting practice. With specialist research and enforcement teams, the consulting division identifies, investigates, and pursues enforcement and licence compliance for commercial software piracy across more than 40 countries while speaking over 21 languages.

All this is delivered from the heart of the Welsh

Nick Wootton (CFO)

capital of Cardiff while still staying true to the commitment to delivering personalised local services to clients in residential conveyancing, family and matrimonial law, childcare law, commercial property, and employment law to name a few of their various client service areas.

CJCH Solicitors is a firm with a global reach, staying true to local values. n

For assistance with matters across any of our service areas, contact: CJCH Solicitors – Cardiff, Barry, Bridgend, Blackwood, London, Bristol www.cjchsolicitors.co.uk; 0333 231 6405 admin@cjch.co.uk; Williams House, 11 – 15 Columbus Walk, Cardiff, CF10 4BY

‘IT’S YOUR DECISION BUT OUR REPUTATION’

www.thepenarthmotorco.co.uk Windsor Road, Penarth, CF64 1JG | 029 2070 7090

Getting high

Think you’re an adventurous eater? This one’s for you

D

ining in Cardiff is, quite literally, reaching new heights. One hundred feet high to be precise.

From 12 – 15 September Dinner in the Sky will be coming to Cardiff giving foodies with a head for heights an eating experience like no other – in a restaurant suspended from a crane outside City Hall.

Dinner in the Sky has become a global food phenomena and has popped up in cities all over the world including Athens, Las Vegas, Shanghai, Dubai, Sydney, Cape Town and Toronto – and now it’s adding the Welsh capital to the list.

Each ‘flight’ will see 22 people, seated at two long tables with the chef in the centre creating the gastronomic masterpieces.

But which Cardiff chefs are crazy enough to agree to cook in such conditions? Let’s find out…

50 I cardiff LIFE I www.mediaclash.co.uk

food & drink RYAN MITCHELL

Where can you usually be found cooking?

Chapel 1877.

What made you agree to cook 100ft up in the air?

I’ve seen it before and have friends who have eaten on one and thought it would be a challenge and a once in a lifetime opportunity.

What dishes can people expect in the sky?

I’m not going to reveal all the details, but they can expect local sourced and seasonal food with a twist.

How did you decide on your menu?

It’s based it around some of our most popular dishes here at Chapel 1877.

What do you think will be the biggest challenge about it?

Probably just trying to get everything prepared and up there.

What are you most looking forward to?

Getting to see the city of Cardiff from a different perspective.

We take it you’re not scared of heights, so what are you scared of?

No I’m not afraid of heights or at least I don’t think I am. And I’m not really sure what I’m scared of! above: Ryan Mitchell will be stepping out from behind the pass and flying high! right: This is London – but expect similar scenes in Cardiff below: Not this, but something a bit like this, will be served up by David Watson from the Potted Pig

DAVID WATSON

Where can you usually be found cooking?

The Potted Pig. What made you agree to do something quite this crazy?

It’s a unique opportunity and makes quite the difference from cooking underground in the depths of The Potted Pig – it’ll be nice to get a bit of fresh air!

What can guests expect to eat?

Pork of course! However we’ve tried to give a range of different dishes as we don’t exclusively offer pork at The Potted Pig, contrary to popular belief. To start we’ve soy seared and marinated tuna, Asian slaw, coriander oil. For main pork belly, pommes aligot, apple purée, seasonal greens, crispy shallot rings and for pudding, yoghurt panna cotta, granola, baked white chocolate and macerated strawberries.

How did you decide what to cook?

We wanted to showcase the beauty in using local, seasonal produce. It was important to create a menu that reflects what we do at the restaurant – giving those who haven’t experienced us before a taste of what The Potted Pig is all about.

What do you think will be the hardest part?

Certainly the limitations of space and equipment 100ft in the air. I’m also slightly concerned about the draught...

What are you most excited about?

The views, of course! Also hearing and seeing the responses of the customers which will all be positive I hope! We don’t get to hear it in the kitchen so it’ll be great to see the other side.

If vertigo isn’t a problem for you, what are you scared of?

Seagulls – can they fly 100ft high?

JAMES SOMMERIN

Where can you usually be found cooking?

Behind the stove at Restaurant James Sommerin in Penarth.

Why did you want to get involved in this?

I was part of an event like this one in Bristol and really enjoyed it so when I was asked to take part in the event in Cardiff I jumped at the chance.

What sort of food can people expect in the sky?

I don’t want to give too much away but I am looking at a tomato dish, smoked eel dish, beef and then apple to finish. I

www.mediaclash.co.uk I cardiff LIFE I 51

food & drink like to give an element of surprise to my dishes so it keeps the guests intrigued.

How did you decide what to serve?

Using local produce is important to us at the restaurant and using seasonal ingredients. I like to use ingredients that people would probably not pick if it was on a menu in front of them.

What do you think will be the biggest challenge about it?

I think the biggest challenge will be the weather, also the cooking facilities. I have done it before so I think I should be OK and kind of prepared!

What are you most looking forward to?

Being back up in the sky, it was very exhilarating being suspended 100ft in the air, also, being up close and personal with the diners, there’s not a lot of space up there so nowhere to hide. I love people seeing what we do – we have a large window looking from the dining room into the kitchen so our diners can see us in all our glory.

We take it you’re not scared of heights, so what are you scared of?

I used to be! I still don’t like heights but I think as I get older I feel life is too short and you need to grab any chances you get with both hands, this, is one of those chances. I think my biggest fear is failure – it means I do tend to put a lot of pressure on myself.

James Sommerin

ALEX MILLS

Where can you usually be found working?

Lab 22.

What made you agree to concoct cocktails 100ft up in the air?

It’s never been done in Cardiff before and I love to take the chance to try new experiences and pushing the boundaries of where people can enjoy cocktails. I’m quite a competitive soul and love testing myself.

What drinks can people expect in the sky?

We will be showcasing a range of drinks from a nettle gin drink served in its own botanical garden to upcycled Old Fashioneds from local vineyards. They will have a running theme of sustainability and science throughout. Expect as much phrenology as mixology – from teapots to plantpots, bringing the madcap to the nightcap!

How did you decide on your menu?

The menu will be a flight of brand new ideas from our upcoming, and much anticipated drinks list. They will be centred on some of our favourite physicists, naturalists and all round boffins. In this case; Schrodinger, Darwin, Newton and Freud. Each drink will encapsulate the genius work and be complimented with an amuse bouche.

We also wanted to champion sustainability and locality as we see this as an important theme in the future of bartending.

Are you anticipating any particular challenges?

We aren’t quite sure yet! This is something completely new for all of us. The logistics of setting up mobile bars can be complicated and testing at any time. without throw the height factor, wind and lack of a ‘bar back’ into the mix.

What do you think will be the best bits?

Probably the 20 minutes after being up in the air. It’s going to be hard work on the run up and I am predicting a post shift scotch will be on order.

If you’re not scared of heights, what are you scared of?

My girlfriend, Carys.

For tickets visit: www.ticketsource.co.uk/oomffcreate

52 I cardiff LIFE I www.mediaclash.co.uk

Lab 22 will be showing off their inventive mixology at 100ft

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SNAPPED AC ROSS C A R D I FF, O N E SH I N D I G AT A T I M E

Sarah Lane, Laura Williams, Meg Zygadlo, Whitney Trace and Alexandra Hodges

Stacey Reed and Danielle Johnson Laura Llewelyn, Esther Bideau, Aaliyah Martinson, Nic Allen and Julietta Maria

Looking lovely ladies!

KISS AND MAKE-UP

Mwah Cardiff launched its all services beauty and hair salon at 24 Churchill Way on 19 July with a special VIP event.

Guests, including beauty and lifestyle bloggers, were treated to beauty treatments and demos to give them a taste of the services on offer at the salon.

Cathy Okeeffe, Cathy Simmonds and Danielle Johnson

56 I CARDIFF LIFE I www.mediaclash.co.uk

Esme Dee and Christy Llewellyn

Nic Allen and Aimee White

SOCIETY

Osian Williams, David Harrison, Emina Redzepovic, Catrin Siriol and Jonny Campbell

James Stroud, Tim Fry and Jenny Saunders

NEW BEGINNING

Video production house SSP Media launched its new brand, Copa, at its studio on 3 August surrounded by clients, family and friends. There was a premiere of its new showreel and there were live performances from local band The People The Poet with support from Nikki Pope and Sion Tomas Owen. Beer for the event was provided in collaboration

by Cardiff based, Rival Brewing Company and special tees were screenprinted by Printhaus.

Photography by Chris James @_wildtrack

Pontypridd band, The People The Poet

Nikki Pope, Matthew Sellick, Mirain Williams and Sue Pope

Xxx Sion Thomas Owen performing

Sarah Valetin, Sam Padget, Jenny Lovlie, Ben Blyth, Mike Erskine and Liam Ross Emily Hicks of Studio Hicks with the showreel in background

Emina Redzepovic, Jonny Campbell, Osian Williams and David Harrison

www.mediaclash.co.uk I CARDIFF LIFE I 57

Adam Carbis, Callum Gibbs, Mike Evans and Thomas Cole

Mike Griffiths, Mike Freebury, Michael Jones and Holly Manners

Claire O'Sullivan, Zoe Donovan, Tom Marsh, Sophia Farmer and Hannah Waters Hannah Boyce, Paul Caldicott and Charlotte Mancuso

TALKING BUSINESS

Professionals from across Wales united recently at the Brewhouse and Kitchen in Cardiff to launch a new business forum – Professional Insolvency Networking Group, P!NG Hosted by Grant Thornton and Blake Morgan, P!NG was founded by close business associates Zoe Donovan and Hannah Waters from Grant Thornton, together with Sophia Farmer from Blake Morgan.

Spotting a gap in the market for budding young professionals, the trio felt there was a need to bring their peers and contacts together, to broaden future opportunities across the restructuring landscape and develop closer relationships with each other.

Doing a bit of social networking

58 I CARDIFF LIFE I www.mediaclash.co.uk

Alexandra Davies, Penny Elvin and colleague and Christy Law

SOCIETY

Ani Saunders with visitors enjoying the exhibition

Dan Wood and visitors Aaron Lowe and Celia Jackson

IN THE PICTURE

Ffotogallery held a preview of its ďŹ rst exhibition in its Castle Street home on 2 August.

Ffotoview is a celebration of Welsh and Wales-based photography featuring work by Suzie Larke, Amanda Jackson, Dan Wood, Megan Winstone, Ellie Hopkins, Ayesha Khan, Sam Ivin, Rob Hudson, Ani Saunders, Jason Thomas, Twtsi, and Abbie TraylerSmith.

Photography by Arran Davies

Ayesha Khan talks to an interested onlooker Suzie Larke and Eileen Little laugh with one of the guests

Phil Scully, Chantal Harrison-Lee, Susan Winter and Brenda Stuart Eadie Mcarthy and Megan Winstone

Enjoying the exhibition

www.mediaclash.co.uk I CARDIFF LIFE I 59

Reach the best in the west Affluent, active and influential and just a call away

Cardiff Life team 01225 475800

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CLEAN LIVING EMMA DANCE meets the founders of The Goodwash Company who are trying to change the world one wash at a time 62 I CARDIFF LIFE I www.mediaclash.co.uk

LOCAL HEROES

“If you’re going to have a wash, make it a good one!”

W

ashing; your hands, your hair, your body – it’s a simple activity that we do just about every day, often without even thinking about it, but imagine if your daily ablutions could actually help make a contribution to society.

That’s the vision of Mandy Powell and Kelly Davies, founders of The Goodwash Company – a luxury, ethical wash and lifestyle brand based in Barry.

The pair of former professional sportswomen (Mandy is an ex Welsh International hockey and touch rugby player, while Kelly was a footballer playing for Arsenal and Liverpool as well as Wales) met at a Sport Wales dinner, and quickly discovered that they both had a desire to launch a new project that could make a tangible difference to people in need.

“For nine-and-a-half years I had been running Vi-Ability, a social enterprise that takes young people off the scrap heap and teaches them how to run football clubs around Europe, and I was looking for something new to do,” says Kelly.

www.mediaclash.co.uk I CARDIFF LIFE I 63

LOCAL HEROES “I’d been working in London for about 10 years, within a large US corporate, and it was all very profit-driven,” continues Mandy.

“I wanted to come back to Wales and do something ‘good.’ So we began thinking about what could be done if people chose to back social enterprises and if they could do that by just buying an every day product, like shampoo or shower gel. What if having a wash could ultimately help homelessness? If it could do some good?”

“Our Welsh nans would always tend to say before tea time or bed...

‘Make sure you have a good wash… ’, or ‘he needs a right good wash he does...’ and we thought it would resonate as it’s really simple and so the brand is what it is says it is!” says Kelly. And so, last July, The Goodwash Company was born.

One hundred per cent of the profits are given to charity, and it’s already supported the Hope dog rescue charity, the RSPCA, Street Football Wales, Vi-Ability, homeless charity Llamau and even helped supply kit to a girls football team in Port Talbot, with all the funds raised by the Goodwash Foundation managed and distributed by the Community Foundation in Wales to ensure that everything complies with all the necessary rules and regulations.

“It’s not just a name, it’s a philosophy,” says Mandy. “As well as supporting local projects that benefit the lives of people and animals, all our products have 100 per cent natural ingredients made in the UK. Whenever possible we use natural ingredients from our own Welsh land and sea such as lavender, sea salt and water in all our products.

“We thought it would resonate as it’s really simple and so the brand is what it says it is”

64 I CARDIFF LIFE I www.mediaclash.co.uk

LOCAL HEROES

Mandy and Kelly pack up their bags...

“All our products are lovingly packaged and distributed in Wales, by volunteers or employees who have previously been long term unemployed and are now transforming their own lives for the better through our support. Goodwash is committed to paying the national living wage at the very minimum. All of the plastic we use is 100 per cent recyclable, and our gift boxes are made from 95 per cent recyclable material, originally from sustainable forests.”

“We buy social wherever we can,” continues Kelly. “Whenever we are looking for a new ingredient or anything our first step is always to see if there is a social enterprise that can provide it. If we’re encouraging you to buy social then we should be doing it too.”

“It’s not about making money,” says Mandy. “It’s about doing the right thing.”

Despite the ethical credentials, there’s zero compromise when it comes to quality.

“When we first started we had a business person who gave us advice,” says Mandy, “and he said that we had to decide whether we were going to be something luxury high-end or charitable. We didn’t see why we couldn’t be both, and so that’s what we have done.”

“People often assume that charity products will be low quality,” says Kelly. “But actually, often the opposite is true because they want you to keep coming back. If you buy something and it’s poor quality, the chances are you won’t buy it again.”

It’s not only people that can use Goodwash products either. There’s also a Woof Wash, created specifically for poochie pals and which acts as a natural flea and tick repellent.

“Our fur founders, Maisie and Duffle, are a very important part of Goodwash,” smiles Mandy. “We designed the Woof Wash for them.

We believe that the dog wash should be on the bathroom shelf along with the rest of the family’s shampoo, not hidden away under the sink or something so it’s all in exactly the same packaging as the products for people. And actually, the Woof Wash is perfectly fine for humans too!”

Mandy and Kelly were keen that the brand was very firmly rooted in Wales. Not only are many of the ingredients sourced from Wales, and an old granary on Mandy’s farm has been converted into the Goodwash bottle factory, but the labels are also partly in Welsh.

“We wanted some of the scents of the products to be evocative of the area so we went around asking people, ‘what smells of Wales!’” says Mandy. “Daffodils and sea salt were very popular choices, and we’ve managed to incorporate sea salt. We’ve also been asked for a beer soap, and we’re working on a gin and tonic candle, but we haven’t been able to get that quite right yet.”

“We really want the community to buy into what we are doing.”

And it seems that they are. Despite being in business for less than a year, The Goodwash Company was named as the Retail and Tourism Business of the Year at the South Wales Business Awards.

“It was a complete shock,” says Mandy. “We were up against some really big, well-established businesses. It’s great that people really like the brand, and everything is going as well as we could possibly expect it to go.”

“I think people are looking for something different,” says Kelly.

“And we can offer that. We’re trying to change the world one wash at a time. So if you’re going to have a wash, make it a good one!”

For more: www.goodwash.co.uk

www.mediaclash.co.uk I CARDIFF LIFE I 65

advertising feature

Parental rights The experts at BERRY SMITH LAWYERS can offer advice on all aspects of family law

I

have a daughter, aged 10, from a previous marriage who lives with me every other week. My ex-wife has recently got engaged to a man she met, whilst on holiday, in California. My daughter has said that she has been told that they are all moving to USA after the wedding and not to tell me yet. Can my ex-wife take my daughter to USA to live?

A: Firstly, in circumstances where there is no court order setting out the child arrangements for your daughter, you and your wife will need each other’s permission before being able to take your daughter outside of the United Kingdom, for any period of time.

If you cannot reach an agreement between you as to whether your daughter should be allowed to move abroad, with her mother and new partner, then the matter will have to be determined by the court. Broadly speaking,

the court will take into consideration a broad range of factors, taking a ‘holistic’ approach in determining what decision to make in the best interest of your daughter.

If your ex-wife abducts your daughter to the USA without your permission, particularly with an intention to remain in the country, you should consider making an application to the court as a matter of urgency. Either way, if an agreement cannot be reached you should seek independent legal advice as soon as possible as applications to remove from the jurisdiction and/or international abduction is a complex area of family law. n

Please feel free to contact our family team for advice on a whole range of family matters on 02920 345511. www.berrysmith.com

Katie McColgan

ANIMALS

DOG DAYS

Tamara and her tribe

All for the love of poochie pals

A

nyone with a dog will know just what an important part of the family the four-legged friend becomes.

So much so, that we’re spending more money on caring for our pets than ever before, leading to a boom in the canine care industry. From dog walking services for those who are office-bound during the day and holiday pet sitting services, to training classes and shops selling everything your poochie pal could ever desire, there’s everything you need in Cardiff to make sure your dog is just as well cared for as every other member of the family.

We meet two women who have turned their love for dogs into a business.

Aimee and Ted

TAMARA CHAMBERLAIN Director, ProPups www.propupstraining.co.uk

AIMEE RICHARDSON Director, Barking Mad www.barkingmadd.co.uk

Hi Aimee. Tell us a bit about Barking Mad..

Barking Mad is a new shop on Cowbridge High Street selling everything you need for your dog all under one roof.

That sounds perfect for dog owners! What made you decide to open the store?

I was looking for a change in career and I found a gap in the market for somewhere selling dog accessories so I decided to take the plunge.

Where’s your favourite dog walking spot?

My dog, Ted, loves the beach so we often go to Newton beach. He also loves running around at Stalling Down near Cowbridge, and anywhere really where he can run off his lead.

If you were a dog, what breed would you be and why?

I’d be Ted! He’s a Black Miniature Schnauzer and because he’s so cute he gets spoilt rotten by me and by my parents when they dog-sit.

68 I CARDIFF LIFE I www.mediaclash.co.uk

So Tamara, tell us a bit about ProPups…

ProPups is passionate about positive, reward based training, and teaching owners to engage and communicate with their dogs effectively.

We offer kind and effective training that is also fun. We also offer home-based residential training, in which your dog can live with us as part of the family whilst undertaking intensive (fun) training.

We can help people improve the quality of life for themselves and their dog, by teaching them how to communicate with their dog in a kind and fun way!

That sounds interesting! What drew to you this line of work?

Dogs have always been my passion/obsession. At the age of six, I had memorised every dog breed in my grandmother’s book. I started working at groomers and kennels at the age of 14, and then decided do a degree in animal science, behaviour and welfare after college. I was asked to start teaching classes by the club I attended with my own dogs when I was 21 and it went from there! It’s incredibly rewarding to help improve the life of a dog and its owner.

Where do you like to go to hang out with your dogs?

Kenfig Nature Reserve – nothing beats an empty beach with my pack of dogs!

What dog breed do you think you’re most like?

A Jack Russell terrier, because I’m small, independent, determined and spirited! ■

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A dog's life Aimee Richardson tells us all about her shop BARKING MAD which can cater to your dog's every need

B

eing a dog owner myself I always found it quite difficult to buy everything I needed for my dog under one roof, and I would have to travel to different shops or maybe buy online. I also found it difficult to buy gifts and treats for my dog in any local shops. So, last year I decided that I would open a shop selling dog products myself and, after doing some market research, it seemed as if Cowbridge would be the perfect spot.

I chose to open in Cowbridge as it is where I grew up and went to school so I know the area fairly well. There is a large population of dogs and there is nothing like Barking Mad in the area. Also, Cowbridge is a popular destination for people from all over Wales, and is especially popular with people with dogs due its location int he Vale of Glamorgan. It's known for its high quality independent stores and I felt that Barking Mad would bring something new to the selection. I have hand selected the brands that are stocked in Barking Mad (which include Mutts & Hounds, Hunter, Kong, Hugo & Hudson, Ezy dog, Barking Heads and Forthglade) to ensure that they are of the highest quality – yet affordable, and that I am offering something unique in the area. The best thing about the business is that I am on the high street and sell all of your dogs’ needs in one place and the goods are of high quality yet affordable.

Open from Tuesday to Friday 9.30am – 5pm Saturday 10am – 5pm. Closed on Sunday and Monday. ■

E: info@propupstraining.co.uk

Or for more information visit www.propupstraining.co.uk

Barking Mad. 85 Eastgate, Cowbridge www.barkingmadd.co.uk. 07949 143184.

Facebook at Barking Mad and Instagram at barking_mad85

advertising feature

A summer of support Since 1918 St John Cymru have been working to provide first aid treatment to Cardiffians and people across Wales.

E

very year they work with the city’s biggest events delivering thousands of hours of first aid cover and treating those in need of help. 2018 is no exception, and it’s proving to be one of their busiest summers ever.

St John Cymru volunteers helped keep people safe during the record breaking Ed Sheeran concerts at the Principality Stadium in June, where over 60,000 fans attended each night.

They also provided first aid cover at the Volvo

We hope you haven’t needed help from St John Cymru over the summer - but they need you!

Ocean Race Village and the National Eisteddfod – on hand to care for the hundreds of thousands of people that visited our city. This will continue throughout the year as they support the Autumn Internationals and Cardiff Half Marathon.

The organisation puts all the profit they make from providing first aid services at events and from their commercial training courses back into their charitable work; including running free community first aid training, providing emergency response and running Badger and Cadet youth programmes, where children as young as five can be taught the skills they need to save a life. So when you work with St John Cymru you’re doing more than just keeping

your staff or visitors safe, you’re helping your community.

We hope you haven’t needed help from St John Cymru over the summer - but they need you! There are many fantastic ways to get involved, whether it’s volunteering, booking a first aid course, or taking part in an event.

They’re looking for people to join them as they celebrate their centenary by taking on the iconic Cardiff Half Marathon. Your support will help them be there for Cardiff throughout the autumn and beyond. n

Find out more www.stjohn.wales/team100 www.mediaclash.co.uk I CARDIFF LIFE I 71

businessinsider cardiff GEts serious

The appliance of science Science discovery centre Techniquest is awarded £3m to fund expansion plans

T

echniquest has secured £3m of funding to make science more accessible to the people of Wales.

Awarded through the Department for Business, Energy and Industrial Strategy (BEIS) and Wellcome Trust’s Inspiring Science Fund, the funding means that Wales’ much loved educational charity can move forward with its plans to radically transform its science discovery centre in Cardiff Bay. Earlier this year, Techniquest announced plans for The Science Capital – a project which encompasses an extension of its building on Stuart Street and a repositioning exercise to extend and diversify its audiences.

Taking its project name from a concept conceived by academics at

Quote of the issue

Techniquest will be undergoing a transformation

Kings College London, which is a measure of people’s engagement or relationship with science, through The Science Capital Techniquest is committed to creating society that is equipped to understand, question, and enjoy science.

CEO of Techniquest, Lesley Kirkpatrick, says, “At Techniquest, we want to grow people’s science capital by highlighting the role science plays in our everyday lives and demonstrating how STEM and innovative technologies are shaping the future of our society.

“By growing science capital in individuals and the communities of Wales, we can help more people to see science as an important part of their lives and culture, which will help broaden opportunities and access for STEM-related jobs in the future and in turn boost the

Welsh economy.”

Along with the new funding, the charity has match funding from Moondance Foundation, Garfield Weston Foundation, Welsh Government’s ‘Invest to Save’ fund, and Proton Partners International, meaning it now has the capital to move full steam ahead with this exciting project.

Techniquest has appointed project managers Lee Wakemans, architects HLM and engineers Hydrock to work on The Science Capital.

Plans will shortly be submitted for the proposed extension, which will significantly increase Techniquest’s footprint.

The expansion will provide an additional exhibition space to house brand new content, which will be developed with businesses

“We are working with the space sector to build on our significant capability and maximise the benefits of space to life on Earth” Find out what this has got to do with Wales over the page

The Big Number

30.2%

The amount that house prices in Cardiff have risen since Cardiff City were first promoted to the Premier League in 2013

and academics at the forefront of the STEM agenda in Wales and supported by a programme of community co-production.

For more www.techniquest.org

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mediaclash.co.uk 115

business insider

Making space The UK Space Agency has confirmed the new International Convention Centre Wales (ICC Wales) as the host venue for its 2019 UK Space Conference. This is the largest event so far secured for ICC Wales with more than 1,200 delegates and around 180 speakers anticipated to make exclusive use of the new centre’s stateof-the-art facilities.

Taking place from 9-11 July, the UK Space Conference is considered the most influential event for the space community, bringing together government, industry and academia to build links, share opportunities and address mutual concerns at a crucial time of unprecedented change and growth for the

Big plans for the new ICC Wales

sector.

ICC Wales chief executive Ian Edwards says, “This is a massive vote of confidence in the development of ICC Wales and we are delighted to be chosen as the host venue for such a prestigious event. With building work running on time and on budget, we can look forward to welcoming one of the most sought-after conferences in the country shortly after we open our doors next year. It’s a terrific milestone achievement for the team.

“This is exactly the type of event we envisaged hosting when we initiated bold plans to build ICC Wales with its vast capacities, and we look forward to securing many more

important conferences on this scale. This will bring huge benefits to the local economy in Wales.”

Dr Graham Turnock, CEO of the UK Space Agency, says: “We are working with the space sector to build on our significant capability and maximise the benefits of space to life on Earth, creating jobs and opportunities across the country. The UK Space Conference is a fantastic event for sparking the kind of collaborations and partnerships that will help our sector grow. I am delighted that Wales will be hosting the 2019 conference.”

For more: www.ukspace.org

Swing low Children as young as two are channelling their inner Rory McIlroy and taking junior golf lessons at the Vale Resort.

More than 60 children, aged from two to 16 years, are currently having golf lessons at the four-star south golfing destination near Cardiff, under the expert tutelage of Georgia Lewis – a 21-year-old assistant PGA professional who represented Wales during her amateur golf career.

“I’ve always wanted to share my passion and teaching young children how to play golf is a great way of developing the next generation,” says Georgia, who started playing golf at the comparatively mature age of 11.

“It’s amazing to see the response from all the youngsters as well as their parents.”

While the Vale Resort has two championship courses at its disposal, in addition to a driving range, successfully teaching young children how to play golf requires more than a unique setting. Creativity, Georgia explains, is a must. “We have equipment for all ages, having cut some clubs down by two feet to suit the children’s needs,” she says. “We use sticky targets, practice throwing and rolling the ball, and play ‘silly swords’ with foam noodles, usually used for swimming, to get them moving.

“I’ll get to their height, which usually involves me being on my knees, and do a lot of pointing to the areas of the golf club. I use floppy feet markers to show them where to stand and will deliberately hold clubs badly, so they can laugh and correct me. They’re also able to tell me what club I’m holding, where I would use it and how. It’s fun.”

For more: www.valeresort.com

74 I CARDIFF LIFE I www.mediaclash.co.uk

Georgia Lewis and some of her young pupils

JournoLink founders, left to right, Peter Ibbetson, Gemma Guise and Tetteh Kofi

Movers and shakers

Linking up JournoLink, the PR platform providing tools and services to help businesses get in front of the media, has secured a £500k equity investment led by the Development Bank of Wales, and is now opening new offices in Cardiff.

The latest round of funding will enable JournoLink to further develop the online platform and help create an easy and affordable PR solution for businesses of all sizes.

“We are delighted to have attracted the support of Development Bank of Wales in leading our latest investment round. The JournoLink brand has been recognised as the chosen platform for small businesses to use for getting their news into

the media, and we now have the opportunity to broaden our reach and introduce market-leading technology into the service at the same time as maintaining our price competitiveness,” says Peter Ibbetson, JournoLink director, and co-founder.

Now focusing on the platform’s services, pricing and introducing new technology, JournoLink looks to disrupt the PR market and establish itself as an industry leader. First and foremost the company is preparing for growth by expanding into Cardiff, where it is opening an office in the city centre and hiring new staff members.

For more: www.journolink.com

The team at Martyn Prowel

Martyn Prowel Solicitors has celebrated its 22nd anniversary.

The Queen Street firm now employees 30 people and advises on a wide range of subjects…

Cardiff Metropolitan University has announced that Baroness Ilora Finlay of Llandaff will be taking on the role of chair of the board of the university’s governors... Cardiff estate agent Jeffrey Ross has opened a new branch in Llanishen to accommodate its growing sales and lettings instructions…

Theatre Iolo has announced that Lee Lyford has been appointed as artistic director, and Michelle Perez has taken on the role of general manager… Commercial law firm Acuity, which has offices in Cardiff, has merged with London-based Maple & Black.

Cash for Comets Cardiff Comets ladies ice hockey team has been given money to help get more women out on the ice.

The grant from Sport Wales of more than £7,000 will go towards shared player

Cardiff Comet Sam Zala and chair of Sport Wales Lawrence Conway

equipment and coaches.

Sam Zala of Cardiff Comets said, “The grant is huge for us and a big boost for women’s ice hockey in Wales. It means that more women and girls can

take part and we’ll have equipment that will be shared so that it’s not too expensive for players to get on the ice.”

For more: www.sport.wales/ funding--support

www.mediaclash.co.uk I CARDIFF LIFE I 75

business insider

Team Dead Canary are coming for you!

BAR WINNER

cardiff life awards 2018 THE DEAD CANARY

It’s probably Cardiff’s most wellhidden bar and, if the fact that it’s won Best Bar at the Cardiff Life Awards three years running is anything to go by, it’s one of the most well-loved as well. Here, general manager Mark Holmes, tells us more…

So how did it feel to win a Cardiff Life Award?

We were all so chuffed to win the Cardiff Life Award, especially for the third time (not to brag!). Every year has felt amazing, but especially so this year.

Competition was strong, and Cardiff ’s bar scene is more vibrant than ever!

Why do you think The Dead Canary won?

I believe when The Dead Canary opened almost three years ago, it brought a new style of nightlife to Cardiff. It brought a place you can go to enjoy a cocktail whilst sitting back, making the most of the table service and live music. Each year, we aim to keep moving things forward, bringing new tasty drinks and exciting new events.

How did you first get into cocktails and mixology?

I got into this industry about 10 years ago now, after finishing university. I loved learning about all things food and drink, but cocktails and spirits took my fancy even more so as it is so varied. I’ve loved the history behind cocktails, and I love the future of

cocktails and the different trends which are happening. It’s an exciting sub sector of hospitality.

How did The Dead Canary come about?

The Dead Canary was a concept developed from bringing Welsh culture to a New York styled speakeasy. We wanted to open a bar with a Welsh theme, without being too obvious, ‘The Dead Canary’ – the name of the bar – has derived from the mining industry, to reference the canaries that would go into the mines to ensure that there wasn’t dangerous gases such as carbon monoxide collecting. The style of bar is something I believe was lacking in Cardiff before.

What’s the best piece of career advice you’ve ever been given?

Being told I wasn’t suited to a previous job, and not getting the promotion that I wanted. It actually helped drive me towards a much better role suited to me and new opportunities which have now landed me at The Dead Canary.

Rejection always feels horrible, but most of the time, it works out for the best.

“every year has felt amazing, but especially so this year” 76 I CARDIFF LIFE I www.mediaclash.co.uk

What plans do you have for The Dead Canary?

We were incredibly happy to make the Top 50 bars in the UK this year coming in at number 24. Our aim is to really push ourselves to make the top 10 next year so we are planning on making even tastier drinks, delivering even better service and planning more exciting events.

Who are your cocktail making/ bar tending heroes?

I got in to cocktails around 10 years ago at a point when decent blogs and videos weren’t widely available, so I guess the bar tenders I learnt a lot from were the second guard of the revival bartenders. Particular favourites were two American bar tenders who kept excellent blogs, those being Jamie Boudreau from Seattle and Jeffrey Morgenthaler from Portland.

What advice would you give someone looking to go into this sector?

My advice for anyone wanting to get in to cocktail bar tending would be to get hands on experience and read a lot! There’s plenty of bar tending schools available, but none of them will beat some real life experience.

Background knowledge is also essential, so pick up a load of books and hit up some blogs. The choice of decent reads these days is ten fold of what it was when I started, so there’s plenty to get your teeth stuck into.

What’s your favourite cocktail on your menu at the moment and why?

The new cocktail menu launched in June, and is focusing on Welsh stars and legends and creating them their own cocktail business card. My personal favourite is currently the Joe Calzaghe. With his Italian heritage, we have taken the classic Negroni and given it the most delicious twist with coconut-infused gin, Campari Cask Tales, byrrh, lemon and egg white.

What do you love most about being in Cardiff?

I love the community in Cardiff.

Especially the community within the hospitality sector, everyone is great friends and always encourage each other to, not only help their own venues, but to help make Cardiff a more vibrant scene.

For more: www.thedeadcanary.co.uk

CAFÉ/COFFEE SHOP WINNER

COMPASS COFFEE

From an idyllic spot on Penarth marina, Compass Coffee serves up not just some mighty fine coffee, but plenty of other treats (the kronuts are gaining a bit of a musttry rep), all created using local produce wherever possible. We find out more from co-owner Craig Pugh…

So how did it feel to win a Cardiff Life Award?

It was incredible, such a shock! It’s done fantastic things for us since – we’ve had a lot of new custom due to the coverage of our win!

Why do you think Compass Coffee won?

I think it’s our custom service and locally sourced produce. We pride ourselves on using as many locally produced items as possible. We also take a very hands on approach with our customers. Hard work really does pay off !

How did you first get into the coffee business?

Both Marcus (Hill) and I have worked within the catering industry for 15 years each. This was our first venture together and so far so good as Compass Coffee is going from strength to strength.

How did Compass Coffee come about?

Compass Coffee 2.0 started on 1 January 2016. We completely changed the whole company down to staff, produce, layout of shop etc. It’s been a long hard journey but well worth

every minute, we are blessed to be within a industry we love.

What’s the best piece of career advice you’ve ever been given?

Never drop the ball always be one step ahead. And look after your staff as they are the backbone of your company.

What plans do you have for Compass Coffee?

We have numerous opportunities ahead! We don’t want to open up a load of shops as we feel it loses its appeal, but we have a few areas we would be interested in expanding into and there’s also a very exciting opportunity in the pipeline which I’m sure you will hear about very soon!

Is there anyone who you really admire professionally?

There are a number of local cafés we really look up to, like Milk & Sugar, The Deck, Kin & Ilk to name a just few. We have to mention our coffee supplier Fat Dragon Coffee owned

by Cardiff Blues’ very own Dillon Lewis and Brad Thyer. They not only work full time as professional rugby players but also have their own coffee company. We try to support as many

The Compass Coffee team look a bit happy about their win!

“It’s done fantastic things for us since – we’ve had a lot of new custom due to the coverage of our win”

local businesses as possible.

What advice would you give someone looking to go into this sector?

Scope out your location and know your audience!

What makes the perfect cup of coffee?

Fresh coffee beans and perfectly poured!

What do you love most about being in Cardiff?

The diversity of the whole place and the amount of independent cafés/ coffee shops

Tell us your favourite bit of coffee trivia …

Espresso in Italian means “when something is forced out.”

For more: www.Compass-Coffee.co.uk

www.mediaclash.co.uk I CARDIFF LIFE I 77

advertising feature

Moving on REBECCA OAKLEY FAMILY LAW can help you move onwards after a relationship breakdown

I

t can be hard enough when you live locally to one another and share children but what if one of you wants to move away from the area or the country and take the children with them?

The law of England and Wales requires that consent is given by everyone who holds parental responsibility for a child before that child is able to permanently leave either of the countries (most parents now hold parental responsibility for a child if they are named on the birth certificate).

Within England and Wales moves can be just as complicated and fraught with dispute.

Firstly, tell the other parent as soon as you know the move is a possibility so that there is plenty of time to try and sort things out. Secondly, if you know it’s not agreed by both parents you

may need to apply to the court straight away as decisions can take a long time and should not be hurried. Thirdly, if you are the parent moving or staying, have a plan to put forward about how it could all work wherever your child will be living.

This might include where will he/she go to school, who will help with child care locally, how will school holidays be split and what are the realistic plans for visits with the other parent during term time and holidays? Delay in these sorts of cases is really problematic especially if there are school term dates and job start dates to factor in on top of visa regulations and flights to book.

At Rebecca Oakley Family Law our solicitors, Rebecca and Belinda, aim to advise parents in these circumstances quickly and efficiently so that you are aware of the options facing you and the

homework you may need to do to support your case in the event of a court dispute. Whilst we always aim for clients to be supported to reach an agreement with the other parent directly, if the court has to be involved, then it is better to be as prepared as possible.

If you would like to speak to one of us about this, or any any other issue, then please contact us on 02920 532888 or by email at info@oakleyfamilylaw. com or by post at 5 Washington Chambers, Stanwell Road, Penarth, CF64 2AF and we will do our best to help you with your enquiry.

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Meet the Property Expert Whether you’re buying or selling a property, these are the people in the know

Daniel Hopkins

Heather Ball

H&M Properties 029 2168 0006; www.handmproperties.co.uk What key bit of advice would you give to a client?

Homeowners should keep themselves familiar with the property market trends which are continuously changing along with cultural shifts and demands. For me providing the most current information is key to keeping myself and clients ahead of the market and any significant or subtle changes locally and nationally.

What makes you different to others in your profession?

We provide free up to date, easy to read reports that show property market trends in all areas of Cardiff, down to the postcode. These are great for anyone thinking of selling their home and for landlords and property developers.

What advice would you give anyone about to put their property on the market?

One of the costliest mistakes a homeowner can make is to overprice their property. This mistake can cost the homeowner thousands of pounds and months of wasted time. I fully recommend going to our website and reading the six most costly mistakes – it could save you a lot of time and money.

What is your favourite part of the job?

Helping homeowners moving on to the next chapter of their lives.

Fortis Properties 029 2056 1111; www.fortisproperties.co.uk What advice would you give someone searching for their ideal home?

Start with a wishlist and shortlist properties that fulfil / have the potential to fulfil your criteria.

When viewing properties try to be open minded, use your imagination and be prepared to compromise.

What is your favourite part of the job?

The sense of achievement gained from completing a sale and playing a part in enabling people to move on and begin a new journey in their new home.

Tell us something about yourselves and why people should contact you?

Customer satisfaction is our main priority and we always go the extra mile to achieve our client’s requirements. Our personal, caring and efficient service is what sets us apart.

Daniel Hopkins

Sam Dovey Heather Ball

JENNA SALTER

THE LIVING ROOM 02920 341077; www.tlrestates.co.uk What are the key values of your business?

Our company is built around customer service. It’s why we opened our first office in Swansea a decade ago – time really flies! A lot of our clients use property as a pension or a second source of income. They want to know their investment is being managed correctly and reaching its full potential. That’s why for us, it will never be about being the biggest; it’s about providing a service we can be proud to offer our clients.

What new plans do you have for next year?

As a forward-thinking company, we’re always looking for new ways to make things easier for our clients. We’re currently integrating an app which will completely streamline our maintenance and safety certificate processes, so we’re very excited about that! We’re also in the process of revamping our social media accounts to reflect our recent brand update.

Tell us something about yourself and why people should contact you?

Brought up on building projects, property has always been my passion! I trained as an architect which not many of our clients know, so when looking at projects for clients - whether for rent, development or sale - I’m often looking at it from a wider perspective. One of our recent projects even featured in 25 Beautiful Homes this year!

We know how to get the best out of property for you.

80 I CARDIFF LIFE I www.mediaclash.co.uk

Jenna Salter

Sam Dovey

Watts & Morgan 01446 776942; www.wattsandmorgan.wales What do you love most about working in property?

I love the fact that no two houses are the same, and whilst owners impart their own tastes on a property, the properties themselves have their own unique characteristics and personalities. Property can be just as interesting as people, and just like people, they come with their very own quirks. The same can be said about the people we meet every day; it’s an incredibly varied and interactive job and we meet people from all walks of life.

What makes you different from others in your profession?

Our team is local and loves property, which makes everyone very passionate about their roles with an invaluable knowledge of the areas we cover. Watts & Morgan is also part of the Relocation Agent Network, being selected as the best independent estate agent in our area. This network connects us with more than 650 agencies like ourselves across the UK allowing us to facilitate moves across the country.

What advice would you give someone searching for the ideal home?

Looking for the ideal home can be a bit of a minefield.

Often, buyers become so obsessed with their must-haves that they don’t look at a property for what it actually is and can overlook some outstanding features and potential.

Have an open mind, take your time when viewing potential homes and make your check list of the things you feel are the most important features. The most important piece of advice would be to do your research, visit the area a few times and see what goes on locally and with the residents.

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James Thomas

Savills 02920 368 930; www.savills.co.uk What sets you apart from other firms?

It has to be our national reach. With more than120 branches throughout the UK and a shared database, no other agent has the breadth of contacts we do nationwide. With lots of relocation into the capital, we are in a great position to get the best price for your home.

I am part of a division within Savills focusing on sports and entertainment, so I have been lucky enough to deal with a number of high profile individuals recently.

What motivates you?

Doing a good job for my clients, whether they are buyers or sellers. When a transaction completes and you have happy people on both sides of the sale, you know you’ve done a good job. Also, I love learning and researching properties.

For Savills, I see all types of properties from apartments by the water to Grade I listed castles. Dealing in the unique and best properties in South Wales is a big motivating factor.

Can you tell us a bit about your background?

DEAN ABRAHAM

CHARLES JAMES DEVELOPMENTS Charles James interiors 02920 484144; www.charlesjamesdevelopments. co.uk What do you love most about working in property?

Being a client focused business the best thing about working in property is meeting different people and becoming totally immersed in their projects. It’s great helping our clients transform their dreams into reality.

Equally, if someone has an idea in their head but, isn’t entirely sure how it’s going to work out Charles James Developments can help them achieve it step-by-step offering both practical and professional advice.

How has the Cardiff property market changed in the last few years?

Being born and bred in Cardiff, I’ve watched house prices rise considerably and have also witnessed a growing trend of people tending to stay in the same home. Extending your home can be much more cost effective then buying and selling. I believe a house

I was a professional golfer for a number of years before turning to the world of property. My father is an architect and I have been involved with family property over the years, hence the logical step into the world of agency.

Where do you see the business in five years?

It very much depends on what happens in the political and economic landscape moving forward. With the fallout from Brexit, interest rates at record lows, but beginning their climb up, it is quite an uncertain time.

Looking at Cardiff specifically, I don’t think you can go wrong purchasing quality properties in the established areas including Cyncoed, Llandaff and Penarth.

There has also been a big switch towards low maintenance living, which is shown by the amount of new build developments, especially in the north of Cardiff.

Where’s your favourite place in Cardiff?

It is difficult as there are so many places that I love in Cardiff, having lived here all my life.

Roath Park is within walking distance from home, so it would have to be there. There’s nothing better than spending time with my wife and two children and seeing how it changes in all seasons.

really becomes a home when the space works for the people that live there and I love seeing the faces of my clients after a project has been completed.

It’s a great feeling when you’ve been part of someone’s journey and turned the ideas they had in their head into something really special.

What advice would you give someone searching for the new ideal home?

Often there has to be a compromise when looking for a new home, but the best advice I can give to anyone is to look at the location and building.

It’s best to be open minded and try to imagine the home you’re viewing as a blank canvas. At Charles James Developments we can take the client right through the renovation process from the initial design and concept to early planning stages to gaining planning permission and finally to the finishing touches.

The opening of our showroom on Wellfield Road this year gives clients a clear idea of what they can expect from us. Please feel free to come and have a look.

www.mediaclash.co.uk I CARDIFF LIFE I 81

business insider

“Rapid changes in technology means the job never remains the same” Tell us about the firm’s recent recognition as experts in media, entertainment and sport...

Loosemores is ranked as a Tier 1 Law Firm and I am ranked as a ‘Leading Individual’ lawyer for media and entertainment law in Wales by notable industry directory, The Legal 500. I am the only solicitor in Wales with this ranking. In addition, our senior partner, Mark Loosemore is also a ‘Recommended Lawyer’ by The Legal 500, for his work in sport and media and entertainment. My colleagues Michael Culley and Karl Thomas are also ‘Recommended Lawyers’

by The Legal 500 for their work in sport.

That’s entertainment Keeping on top of legal issues in a constantly shifting media landscape can be a challenge. We caught up with leading media and entertainment laywer at Loosemores Solicitors, Sara Griffiths, to find out more about her work

82 I CARDIFF LIFE I www.mediaclash.co.uk

What services does your media and entertainment team offer?

We deal with all aspects of development, funding, production, co-production and distribution of film, television and digital content, talent agreements and chain of title checking. We also advise on sports media rights, sponsorship, athlete and celebrity endorsement arrangements, so-called image rights, trade mark licensing, event staging, agency and management agreements, website and app development agreements, and much more.

What is the most common question you are asked?

Clients normally ask pretty quickly about cost! They are naturally concerned to control their expenditure and sometimes have a limited budget for legal fees, particularly until their film or TV project has been given a green light. We offer a level of media and entertainment and sports expertise which can be found amongst a few specialist teams in London law

firms, but we offer these services at a much reduced cost. Wherever possible we give a fixed price quotation for the work involved and aim to provide value for money with no nasty shocks.

What are the biggest legal issues in the industry at the moment?

The way in which people consume video content is clearly changing fast, particularly amongst children and young adults. OFCOM has a battle on its hands to keep the UK regulatory regime fit for purpose.

How has the legal landscape in this area changed over the past few years?

It has become more highly regulated and sophisticated. This, along with technological advances, has led to more specialism within the sector.

Why did you choose to specialise in this area?

I spent a couple of years specialising in intellectual property when I first qualified as a solicitor. Copyright underpins all content produced for TV and digital media platforms, so I jumped at the chance to work as an in-house lawyer at public service broadcaster S4C, where I remained head of legal for many years.

What do you enjoy most about your job?

Rapid changes in technology mean that the job never remains the same.

I also enjoy working with producers and financiers on co-production arrangements, where the sources of funding can include public funding, private investors, distribution advances and government tax credits. www.loosemores.co.uk

BAYSCAPE For a property with a real wow factor look no further……

S

ome properties are simply so spectacular that they just take your breath away.

This penthouse is one of those properties.

Part of the new Bayscape development on Cardiff Marina, it’s contemporary living at it’s finest, and as soon as you walk in you’re struck by the drama of the place thanks to floor-to-ceiling glass windows in the entry gallery and living room which look straight out over the water.

There’s an impeccable attention to detail here – in fact, the interior designers were specifically told to go above and beyond what you might expect from a development (even a pretty swanky one).

The result is sleek lines, high quality finishes and a real sense of luxury. There’s perhaps nowhere that demonstrates this better than the kitchen dining area.

The fully integrated kitchens with clean lines and gloss laminate cabinets have been designed by Hacker, known

86 I CARDIFF LIFE I www.mediaclash.co.uk

property

as “the definitive German luxury kitchen company” and there’s been no expense spared when it comes to the bits of kit either, with Smeg appliances fitted throughout.

If you’re worried about missing out on the views while you’re cooking though, then no need as there’s southfacing water views here too.

There’s three bedrooms (so plenty of space for the family or visitors), and the master suite is particularly impressive with its dressing area and opulent bathroom with floor-to-ceiling marble tiling and stone two-person soaking tub.

The other two bedrooms are both of a good, and one comes with its own en suite (and although there’s no soaking tub here, it’s still very lovely).

There’s a family bathroom too, fitted out with a bath and a separate shower.

Because this is a new build too, you’ll be starting with a fresh, clean slate so you can really make your mark and create your dream home without having the hassle of undoing the mistakes of previous residents.

And don’t think that just because this is an apartment

there’s no outside space. Oh, no! Every property in the development has a balcony or terrace, but this being a penthouse boasts something rather special – a vast roof terrace with to-die-for views and plenty of space for relaxing and entertaining.

There’s an allocated parking space too and, if boating’s your thing, then Bayscape residents are eligible for special berthing rates on the marina.

The location of Bayscape is pretty remarkable as well. Mermaid Quay with its plethora of bars and restaurants is just a stone’s throw away – along with the Wales Millennium Centre or, just a short stroll across the Bay Edge Walkway and you’ll be in the charming seaside town of Penarth with its Victorian pier, boutiques and artisan cafés and fine dining restaurants.

And if you want to go to the city centre well, you could drive or hop on the train or you could take a water taxi which seems a far more fun and serene way to travel.

However you look at it, this Bayscape penthouse is a pretty exceptional place to live so take a closer look, and let yourself be wowed… n

House numbers Bedrooms 3 Bathrooms 3 Roof terrace

1

Square metres (approx.) 267 Guide price

£950,000

For more: Savills, 5th Floor, 2 Kingsway, Cardiff CF10 3FD; www.savills.co.uk

www.mediaclash.co.uk I CARDIFF LIFE I 87

www.pablack.co.uk Prestige homes from Peter Alan

Sunnyside Welsh, St Donats ÂŁ875,000 EPC = Ordered pa black Cowbridge 01446 775148

Detached four bedroom modern country home with large and lovely gardens.

0.65 Acre paddock. Gated drive.

20 ft lounge, 25 ft kitchen & breakfast room.

Formal dining room, sitting room, pvc sun lounge conservatory, three bathrooms.

Idylic country location surrounded by open fields.

Cowbridge high school catchment.

www.pablack.co.uk Prestige homes from Peter Alan

Dderwen Deg Lisvane ÂŁ995,000 EPC = B pa black Llanishen 02920 618552

Stunning detached five bedroom redrow built executive family residence in select gates close.

35 ft open plan kitchen breakfast room and family room.

19 ft lounge, 16 ft dining room, separate study, gym.

Four luxury bespoke villeroy & bosch bathrooms.

Six car drive. Double garage.

Stunning landscaped gardens.

CARDIFF LIVES

© Ale x SEDGMOND

“ I’m quite emotional which may surprise people because I’m bossy and shouty too”

Beth ForbesSimpson The fantastic florist talks sunrise swimming, why she’d be a terrible teacher and where she likes to spend her time off Beth owns and runs Forbesfield, a floral design studio that specialises in wedding and event work and large scale installations.

When she’s not at the studio working and developing ideas she can be found at her home by the sea with her husband, daughter and animals; usually planning another big adventure….

Where in Cardiff do you live and what makes it special?

I actually live in Barry, in The Vale right by the sea – which is the answer to that question right there! It’s a real privilege to live so close to it especially when I see that my daughter thinks her beach life is completely normal; as if everybody goes for a dip at sundown or sunrise every day through the summer. It’s an

inspiring place – the peculiar mix of fading seaside town and new wave cool makes it a really interesting place to be living right now.

What has been the highlight of your career so far?

I became a Chapel Designer a few years back which means I am part of an international collective of florists and floral designers at the top of their game. And my god was I honoured by that!

Being able to count incredible talents such as Holly Chapple and Susan McLeary as my contemporaries makes me so incredibly proud.

Who would you invite to your dream dinner party?

I love a party so there could be quite a few on the list. I’m intrigued and inspired mainly

90 I CARDIFF LIFE I www.mediaclash.co.uk

by women and so it’s all the girls that come to mind. I reckon a mix of Dame Judi Dench, Serena Williams, Melissa McCarthy, Billie Holiday, Michelle Obama, Amy Poehler, Jennifer Saunders and Dolly Parton would be an amazing evening of fun and revelations.

When did you last cry, and why?

I cry all the time. I’m quite emotional which may surprise people because I’m bossy and shouty too. I do remember a particular instance recently when I watched Blue Planet and saw the whale eating plastic thinking it was a food source. We watched it as a family and it was probably tears tinged with disgust at what we do to our beautiful planet. We can’t really go on that like this can we?

What job would you be terrible at?

Teaching; patience is not my virtue so teaching would drive me crazy! Hats off to those guys who do!

What’s on your bookshelf at the moment?

I’ve recently had my birthday and my mum managed to find an old book of mine that I was given years ago as a child which I thought was long lost. It’s a book called Catwalk and it’s a coffee table book I guess. It’s about the life of model Marie Helvin and lots of it is shot by David Bailey and Helmut Newton. It’s like the best nostalgia trip looking through it now and I have spent

the last few weeks going back through it. I remember poring over the pages with Helvin being shot for Vogue covers and loved the far away exotica of it .

What’s your guiltiest pleasure?

Eating peanut butter. With a spoon. From the jar.

What are your favourite places to eat/drink and shop in Cardiff?

For food and drinks we love Bar 44. It’s our tried and tested and never gets old. The menu changes often enough to keep it fresh and seasonal and service is always first class.

Shopping for gifts has to go to my number one girl HomeByKirsty. Yes she’s a great friend of mine but she curates such a beautiful little haul of treasures that I can’t ever resist.

Tell us about a secret/ underrated Cardiff spot we might not be aware of…

The not so secret Secret Garden Café in Bute park run by Mel who also owns Penylan Pantry.

What a location and the food is so delicious!

We’d better let you get on…. What are you doing as soon as you’ve done this?

An afternoon of dirty work.

We’re changing the Coach House Studio around to freshen it all up. So lots of lugging and grime. The glamorous life of playing with flowers… n www.forbesfield.co.uk

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