Salisbury Life - issue 224

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CL Food/Arts/Entertainment/Shopping/Property U ISSUE 224 / EDUCATION SPECIAL 2016 / £3

TS G FO AR O ET TL H O GA O T SE E W S IT H

SIV

E!

US

Love to learn

CELEBRATING THE BEST IN SALISBURY AND WILTSHIRE

ISSUE 224 / EDUCATION SPECIAL 2016 / SCHOOLS / COURSES & CLASSES / XMAS MENUS AND VENUES

COURSES, CLASSES AND WORKSHOPS

ScHOoL XMAS MENUS & VENUES

START BOOKING! IT’S CLOSER THAN YOU THINK

BESPOKE

CYCLING JARGON TRANSLATED AND

report WHAT SALISBURy 'S scHools GET UP To...

B A R M Y FO R B U G S / G A L L E RY 21 E X PA N D S / CA FE D I WA L I C O O KS

residential lettings & property management

property services

A deliciously different approach to letting your property Aimed at Landlords who want an alternative to the high street letting agents, Piccolo offers an individually tailored service to suit your needs.

For advice on Full Management or Tenant Find Only, phone Lou Fletcher and see what Piccolo can do for you.

the

to letting your home

www.piccoloproperty.co.uk 01722 580059

EDITOR’S LETTER / ISSUE 224 / EDUCATION SPECIAL 2016

How to be a better you

10

SCHOOL REPORT

What do they get up to at school these days?

Find out...

I’ve long been telling anyone who’ll listen that reading this magazine makes you more attractive, more interesting and a generally better person. We’re right by your side on your mission for self-improvement, so head to page 22 and pick something from the list of courses and classes we’ve compiled for you in our community education guide – from adult dance to breadmaking and knitting, you’re bound to find something to do as the nights draw in.

In this issue, we also look at what some of our excellent schools have been doing in recent months – from overseas travel to science festivals and sporting success, they’re a high-achieving non-stop bunch; see page 10. And it doesn’t stop there; we know it’s only September but venues around Salisbury tell us they’re already filling up with bookings for office Christmas parties and lunches so if you haven’t sorted yours yet, see our feature on page 54 and start thinking about your Christmas jumper this year... there’s even time to make your own if you join one of those knitting workshops...

Tamara Pitelen Editor tamara.pitelen@mediaclash.co.uk Tweet me @SalisburyLife

REGULARS / ISSUE 224 / EDUCATION SPECIAL 2016

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M EET T H E T EAM Editor Tamara Pitelen tamara.pitelen@mediaclash.co.uk Managing editor Deri Robins deri.robins@mediaclash.co.uk Senior art editor Andrew Richmond Graphic design Megan Allison Cover design Trevor Gilham Contributors: Anne Brison, Tom Bromley Advertising manager Hillary Thompson hillary.thompson@mediaclash.co.uk Commercial director Steve Hawkins steve.hawkins@mediaclash.co.uk Head of customer publishing Gary Tipp gary.tipp@mediaclash.co.uk

FEATURES

22 Love to learn

Production and distribution manager Sarah Kingston sarah.kingston@mediaclash.co.uk Deputy production manager and production designer Christina West christina.west@mediaclash.co.uk

ARTS

Chief executive Jane Ingham jane.ingham@mediaclash.co.uk Chief executive Greg Ingham greg.ingham@mediaclash.co.uk

10 School report

In pictures, a look at what our schools have been getting up to Your guide to local community classes, courses and workshops

37 Arts intro

Salisbury Life, MediaClash, Circus Mews House, Circus Mews, Bath BA1 2PW 01225 475800 www.mediaclash.co.uk @The MediaClash

British masterpiece by John Constable on show in Salisbury

© All rights reserved. May not be reproduced without written permission of MediaClash.

38 What’s on

From foodie festivals to fringe theatre, there’s not a spare minute this month

42 Gareth Gates

Before he arrives in town to star in Footloose: The Musical, we chatted with the former Pop Idol star

44 Bespoke

Cycling jargon translated in time for the Tour of Britain

FOOD 48 Restaurant

54 Xmas venues

Jingle a leg and get that office party booked

SHOPPING 65 Shopping intro

Slingtastic clothes for fashionable bubs and kids

66 Special shop

Hot Arabian nights at Baroushka

Salisbury art space Gallery 21 is bigger and better than ever

51 Recipes

68 Editor’s choice

Delicacies from India to make at home thanks to Cafe Diwali

From butterflies to bees, it’s a bug’s life for shopanistas

BUSINESS 79 Business insider

Getting the lowdown on Castle Cameras and Craniosacral therapy, plus a round up of local news

PROPERT Y

About MediaClash We’re a Bath-based publisher, creative agency and event organiser Magazines Our portfolio of regional magazines celebrates the best of local living: Bath, Bristol, Cardiff, Exeter and Salisbury.

We also publish foodie mag Crumbs. (www.crumbsmag.com, @CrumbsMag) and wedding title Vow (@VowMag).

Agency From the design and build of websites to digital marketing and creating company magazines, we can help.

Events We create, market, promote and operate a wide variety of events both for MediaClash and our clients Contact: info@mediaclash.co.uk

86 Property showcase

Have pool, will swim in this gorgeous William and Mary country house

DEPARTMENTS 7 74 90

Spotlight Society Salisbury lives

On the cover These four Godolphin school girls are clearly going places, racing ahead, putting their best feet forward, etc.

To find out more about the distinctive Godolphin pinny they’re wearing, see our schools round up on page 10.

S A L I S B U R Y: I T S L I F E A N D T I M E S

PHOTOGRAPHY

The winners of the Salisbury Eye photo competition are Sue Waldron and her husband Terry. Both local residents, Sue entered the image into the competition via Facebook but the shot was taken by Terry. The large ferris wheel was positioned in Guildhall Square over summer and more than 80 people entered the social media photo competition. Salisbury major Cllr Derek Brown OBE picked the winner from the entries sent in on Instagram, Facebook, Snapchat and Twitter. The prize was a Kindle Fire and a family trip on the Salisbury Eye. Winning photo of Salisbury Eye

PHOTO CREDIT MRGYRO.CO.UK

WINNING PIC OF SALISBURY EYE

Alien art or human antics?

WEIRD AND WONDERFUL

ANSTY CROP CIRCLE The huge crop circle that was found in a field at Salisbury’s Ansty Farm Shop last month has been removed. The circle, which was 100 metres in diameter, drew a flurry of international attention from fascinated alien watchers and sceptics alike. The design covered two acres and had 20 different symbols that resembled astrological signs around a central mandala.

It was discovered on 12 August by coowner of the family-run farm shop Karren Price. She found it on returning from a five-day holiday and says she was as bewildered as everyone else as to how it got there in her field.

At first, Karren said the discovery was fun and exciting but then things got crazy with helicopters flying overhead, people trespassing on her neighbour’s farm and

letting the cows out, people recording conversations with staff members unbeknownst to them, and phone calls flooding in from all over the world.

Karren says that she was often misquoted and her words twisted and she did not want to give an opinion on whether it was a human or an alien creation. At the time, the only words she wanted to say on the matter were: “I’m a farmer, I have a crop circle in my field, and it’s an incredible, intricate piece of art.”

Visitors to Ansty Farm Shop were paying £5 for a beverage and a viewing of the circle. All profits were given to charity.

Although it’s been an “incredible and mad experience”, Karren says that if another crop circle ever appeared, she’d have the tractors out immediately to remove it.

SCHOOL REPORT A look back at some recent highlights from our local schools

I

t’s been another huge and diverse and successful year for the many wonderful schools in and around Salisbury, so we decided to give you a snap shot summary with a round up of some of the best moments in pictures...

CANFORD CAPERS

Canford has been ranked in the top 10 most beautiful schools in the country 10 I SALISBURY LIFE I www.mediaclash.co.uk

Canford School in Dorset has received another independent accolade for excellence in its external examination results.

In 2016, boys at Canford taking German at IGCSE out-performed all other English schools according to The Guide. This follows on from success in 2015 with Canford boys taking the top Good Schools Guide award that year for their performance in AS Level Classical Civilisation.

Canford Headmaster Ben Vessey said: “I am proud that, for the second consecutive year, Canford has been the recipient of a Good Schools Guide Award

for excellence in examination results. It is very rewarding to receive independent recognition.”

Earlier this year, Canford was also rated among the top 50 co-educational boarding schools in the UK based on the quality of its A level results in 2015 including A*/A grades by www.best-schools.co.uk. It has also been rated among the top 10 most beautiful schools in the country by The Daily Telegraph and offering one of the most beautiful and inspirational school cricket squares according to The Cricketer. www.canford.com

E D U C AT I O N

SCIENCE AND TECH FEST

In the summer term, King Edward VI School Southampton held a three-day Science and Technology Festival. This included a visit from Hampshire Air Ambulance, light express shows, use of a wind tunnel to test rocketpowered cars and lectures ranging from Ebola to the psychology of dance. First year students were treated to science busking from a group of sixth formers. www.kes.hants.sch.uk Tech fest at King Edward VI

Chafyn Grove pupils get hands on with nature

CREEPIES AND CRAWLIES

Chafyn Grove pupils in years four and five were given a hands-on display of the wonders of the animal kingdom recently when Ian Tite from Crazy

Creatures brought to school a selection of creatures and beasties including spiders, millipedes, a gecko, some snakes and an owl. www.chafyngrove.co.uk

Tibetan monks visit St Mary’s Shaftesbury

SANDROYD SLEEP-OVER

In summer, Sandroyd pupils take to the great outdoors and this year, a number of lessons were held outside and complex dens were built in the woods. Highlights of the countryside exploration and camping adventures included The Walled Garden for pre-prep, a year ywo sleep-over, a survival night in year four, and a visit to an outdoor centre in Devon for year eight. The year eight pupils also had a night ‘sleeping rough’ in the Sandroyd car park to raise awareness of the difficulties other people face in their lives. www.sandroyd.org

w

Camping adventures for Sandroyd pupils

ST MARY’S AND THE MONKS

Students from St Mary’s Shaftesbury had an enlightening day with some Tashi Monks from Tibet during the summer term. The girls saw costumes and instruments used by the monks and spoke with them about their beliefs, meditation, and some of the special rituals they practice. www.stmarys.eu

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E D U C AT I O N

VICTORY AT LAST

Congratulations to the cricketers of the Clayesmore School 1st XI who, in June this year, won their annual fixture against the MCC for the first time in at least nine years.

After a bitter battle, a potential run-out was missed to tie the scores

and Clayesmore needed one more run.

As the MCC field closed in, Edward Glover got off his duck with a glorious drive through the covers, cue great celebrations, with Clayesmore ending on 160 for 9 from 42 overs. www.clayesmore.com

National champion Georgie Boon from Forres Sandle Manor School

GEORGIE’S A NATIONAL CHAMP!

Eight children from Forres Sandle Manor School (FSM) in Fordingbridge recently travelled to the Alexander Stadium in Birmingham to represent their school and the Wessex region at the IAPS National Athletics Championships.

Not only did FSM achieve success at the regional level but 11-year-old Georgie Boon went on to win the U12 200m final and become a national champion.

FSM director of sport Marcus Reeve said: “This was a proud day for Georgie and FSM – it is an exceptional achievement born of hard work, enthusiasm and determination!”

Clayesmore School 1st XI

Crafty ways at Godolphin Prep

PHOTO BY ASH MILLS

www.fsmschool.com

ARTS AND CRAFTS

In May, Godolphin Prep held an exhibition of art featuring several projects to commemorate the Queen’s 90th birthday. Art is an important part of the curriculum at Godolphin, pupils are encouraged to think imaginatively and participate in a range of creative projects, from painting colourful birds to designing their own personal coat of arms.

Older pupils work with specialist teachers and share art facilities with the senior school. www.godolphin.org

Bronze winners Willa Stourton and Zara Vaughan

HANFORD’S HIGH JUMP FLYERS

Hanford had a successful summer sports season winning county championships with teams in tennis, rounders and athletics. A highlight of the summer however was following the journey of Willa Stourton and Zara Vaughan from regionals to nationals and then on to a podium finish after the girls both took bronze in the high jump.

Zara, having only jumped four times before and facing much taller competitors, jumped a personal best of 1m 31cm while her team mate Willa, did a jump of over 1m 40cm. www.hanford.dorset.sch.uk

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E D U C AT I O N

Ollie and Bear will share the title role in Dauntsey’s forthcoming production of Billy Elliot

HIT MUSICAL BILLY ELLIOT COMES TO DAUNTSEY’S

This December, Dauntsey’s will perform Billy Elliot, the adaptation of one of Britain’s most popular films. Director of drama Rikki Jackson said: “We are very excited about putting on such an ambitious production. Casting is well underway, with boys and girls from every year group taking roles. We are thrilled to have chosen our two Billies with Bear and Ollie who will take on the challenging lead role on alternate nights.” www.dauntseys.org w www.mediaclash.co.uk I SALISBURY LIFE I 13

E D U C AT I O N

MESTival at St Swithun’s Winchester celebrates maths, engineering, science and technology

The pinny is a key component of Godolphin Prep’s school uniform

PINNY CEREMONY

One of the rites of passage at Godolphin Prep is the red pinafore that pupils wear daily, known as the ‘pinny’.

As pupils leave Godolphin Prep and enter their first year of Godolphin’s senior school, they

replace their red pinny with a blue one - this is presented to them at a ‘Pinny Ceremony’ at the start of their first term. The third type of pinny is a pink one that girls are presented with to wear on their birthday. www.godolphin.org

Leehurst Swan pupils travelled to Belgium to tour WWI battlefields

ST SWITHUN’S HOSTS MESTIVAL VISIT TO THE BATTLEFIELDS OF WWI

In July, Leehurst Swan students travelled to Belgium for a visit to the various battlefields and war cemeteries in and around the Ypres Salient, which is the area around Ypres in Belgium that was the scene of some of the biggest battles in World War I. The day finished with three pupils laying a wreath during the Last Post ceremony at the Menin Gate Memorial to the Missing.

Menin Gate is dedicated to the British and Commonwealth soldiers who were killed in the Ypres Salient of World War I and whose graves are unknown. www.leehurstswan.org.uk

Pupils and staff at St Swithun’s School in Winchester hosted MESTival, a festival of maths, engineering, science and technology that attracted over 1,000 students and teachers from primary and secondary schools across Hampshire. MESTival is the first festival of its kind to provide young people with an insight into STEM subjects (science, technology, engineering and mathematics).

Students could explore 3-D printing, virtual reality headsets and flight simulators, talk to apprentices, new graduates and university professors. Outside, the sound of drumming emanated from one STEMzone, mixed in with the cries of students zorbing around the back field. Inside, small groups could be seen talking to science writers, computer programmers and airline pilots. www.stswithuns.com/MESTival w www.mediaclash.co.uk I SALISBURY LIFE I 15

E D U C AT I O N

Charlie House and Tania Rawat

WICKED SUCCESS FOR ROOKWOOD

Two pupils from Rookwood School were selected from more than 4,000 entries as finalists for the Wicked Young Writers award.

Year six pupils Charlie House and Tania Rawat submitted poems in the 8-11 year old category. Charlie’s entry is based on the Battle of Agincourt while Tania wrote a sonnet entitled White World.

Now in its sixth year, the WYW award recognises excellence in writing and helps develop writing talent in young people aged five to 25 from across the UK. It was established by the long-running musical Wicked and has HRH The Duchess of Cornwall as its patron. Both pupils attended a prize-giving at the Apollo Victoria Theatre in London where they met head judge and How to Train Your Dragon author Cressida Cowell as well as the cast of Wicked. www.rookwood.hants.sch.uk

Pembroke Park Primary and Nursery pupils with principal Matthew Sambrook and deputy Yasmine Johnston

PEMBROKE PARK GETS OFSTED THUMBS UP

It was celebrations at Pembroke Park Academy in Salisbury in July after an Ofsted report declared it “an all-round good school with outstanding early years provision”.

Pembroke Park has 232 pupils. The Early Years comprise two reception classes of four to five year olds who attend full time, and a part-time nursery class for children aged three to four years. The full report can be read on the Ofsted website and at www. educationfellowship.net www.pembrokeparkschool.co.uk SCHOOLS DIRECTORY 01258 880484; miltonabbey.co.uk

APPLEFORD SCHOOL (SHREWTON)

GODOLPHIN SCHOOL (SALISBURY)

01980 621020; applefordschool.org

01722 430500; godolphin.org

CANFORD SCHOOL (WIMBORNE)

HAMPSHIRE COLLEGIATE SCHOOL (ROMSEY)

01202 841254; canford.com

01794 527306; hampshirecs.org.uk

RINGWOOD SCHOOL

HANFORD SCHOOL (BLANDFORD FORUM)

ROOKWOOD SCHOOL (ANDOVER)

CHAFYN GROVE SCHOOL (SALISBURY)

01722 333423; chafyngrove.co.uk CHALKE VALLEY PLAYSCHOOL, NEWTOWN, BROAD CHALKE

01722 781072; chalkevalleyplayschool.co.uk CLAYESMORE SCHOOL (IWERNE MINSTER)

01747 813111; clayesmore.com DAUNTSEY’S SCHOOL (DEVIZES)

01380 814500; dauntseys.org FARLEIGH SCHOOL (ANDOVER)

01264 710766; farleighschool.com FARLEY NURSERY (SALISBURY)

01722 712 313; farleynurseryschool.com FORRES SANDLE MANOR (FORDINGBRIDGE)

01425 653181; fsmschool.com

01258 860219; hanford.dorset.sch.uk KING EDWARD VI SCHOOL (SOUTHAMPTON)

PEMBROKE PARK (SALISBURY)

01722 324050; pembrokeparkschool.co.uk 01425 475000; www.ringwood.hants.sch.uk 01264 325900; rookwood.hants.sch.uk SANDROYD SCHOOL (SALISBURY)

01725 516264; sandroyd.org

023 8070 4561; kes.hants.sch.uk

SARUM ACADEMY (SALISBURY)

KINGFISHER MONTESSORI NURSERY SCHOOL

01722 323431; sarumacademy.org

01722 744585; kingfishermontessori.co.uk KNIGHTON HOUSE (BLANDFORD FORUM)

01258 452065; knightonhouse.co.uk LEEHURST SWAN SCHOOL (SALISBURY)

01722 333094; leehurstswan.org.uk MARLBOROUGH COLLEGE

01672 892200; marlboroughcollege.org MILTON ABBEY (BLANDFORD FORUM)

ST MARY’S SHAFTESBURY

01747 852416; www.stmarys.eu ST SWITHUN’S (WINCHESTER)

01962 835700; stswithuns.com SALISBURY CATHEDRAL SCHOOL

01722 555300; salisburycathedralschool.com WARMINSTER SCHOOL

01985 210100; warminsterschool.org.uk

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Rookwood School Girls & Boys | Day & Boarding | Nursery to 16 Years

A school with a “strong vision for providing excellent educational opportunities for all pupils.” ISI 2015

Open Morning

Thursday 22nd September 9.30am – 12.30pm

For more information or to book a place contact our Registrar Mrs V Ball on 01264 325910 Weyhill Road, Andover, Hampshire | www.rookwood.hants.sch.uk

THE KINGFISHER MONTESSORI NURSERY SCHOOL EXCELLENT OFSTED, JULY 2015 • A well established nursery-school for 2½ - 5 year olds • Small classes in a happy, caring, learning environment • A full and stimulating teaching programme provided • Large nursery area with its own enclosed playground • New this autumn – Our outdoor classroom!

Recent Ofsted inspection received an ‘excellent report’ highlighting ‘staff dedication and care’ and a ‘fantastic range of exciting learning opportunities both in and outdoors’

UNDER NEW MANAGEMENT Opening Times Monday to Friday 9.00am - 3.00pm South Street, Wilton, Salisbury SP2 0JS For a prospectus and further information please telephone

Tel: 01722 744585 www.kingfishermontessori.co.uk kingfishermontessori@yahoo.co.uk

A happy, stimulating and nurturing environment in which children can be gently prepared for full-time schooling.

Childcare for children 20 months to school age.

15 hours free entitlement available from child’s 3rd birthday Chalke Valley Playschool, Newtown, Broadchalke SP5 5DS Tel: 01722 781072

www.chalkevalleyplayschool.co.uk

COURSES AND CLASSES

LOVE to LEARN

From photography to cat whispering, meditation, baking, cooking, writing, dance, glass art and more, we’ve found classes, courses, and workshops that could reveal a new and improved you

A

By TA M A R A PI T E L E N utumn is a time when the trees drop their leaves to prepare the way for new life. It’s a shedding of the old so maybe that’s why it’s a time of year that has us hankering to turn over new leaves ourselves. If you’re feeling the urge to explore a new interest, or hobby; develop a specialist skill or just try your hand at something new, here are some ideas...

ANIMAL BEHAVIOUR Learn to Think Cat at ICC

What is it? International Cat Care (ICC) in Tisbury offers two behaviour courses aimed at providing a deep understanding of what a cat is, e.g., its free-ranging behaviour, learning capacity, emotional complexity, communicative abilities, relationships with us, etc.

Why should I try it? Because you love cats and want to understand them better. Maybe you work in a veterinary centre or cattery or maybe you just have a cat but you want to speak ‘miaow’ and know things like why a cat always does several rotations on your lap before sitting down.

What should I start with? One course is aimed at cat owners and those working with cats in nonveterinary professions. The other is specifically for the veterinary profession. The iCatCare Certificate in Feline Behaviour costs £750 and the ISFM Advanced Certificate in Feline Behaviour costs £950. Both are two-year online courses – seven and nine modules respectively.

International Cat Care, High Street, Tisbury, Wilts; 01747 871872; www.icatcare.org

ART AND PAINTING

Brushing Up at The Sarum Studio What is it? Set in the beautiful Salisbury Cathedral Close, the Sarum Studio is an

22 I SALISBURY LIFE I www.mediaclash.co.uk

independent atelier of fine art committed to the theory and practice of drawing and painting portraits from life using the sight-size method.

Why should I try it? The Sarum Studio offers a course of study that’s no longer provided by contemporary art schools. Beginners work from the cast and life model before proceeding to portrait drawing and painting. More experienced students further develop their skills with sustained projects that allow time for the study of shape and colour, values and modelling.

What should I start with? First, choose from full-time, part-time or short study courses.

Two weeks is the minimum study period and classes are held Monday to Friday at Wren Hall from 9.30am to 12.30pm, and from 1.30pm to 4.30pm. This month, a two-week figure-sculpting workshop is being held from 12 September. Fees are £250 per week.

Sarum Studio, Wren Hall, 56c the Close, Salisbury; 07793 139563 or nicholasbeer@ hotmail.com; www.sarumstudio.com

BAKING AND COOKING Breadly Serious at Panary

What is it? Your chance to learn about artisan bread from a wide menu of craft baking courses.

Panary runs various one, two or three-day craft baking courses at a working Dorset watermill.

Class sizes are limited to six places for a small group and friendly atmosphere.

Why should I try it? Every Panary course is taught by Paul Merry, an artisan baker for 40 years, and a teacher of breadmaking for 20 years.

What should I start with? If you’re a complete beginner, a one-day basic class covers yeast, fermentation, and flour as well as kneading and hands-on shaping practice. For the more experienced, master a particular style of bread such as a sourdough. When you’re really good, there’s a Going Professional course.

Panary; info@panary.co.uk; 01747 851102 www.panary.co.uk w

Clockwise from top left: Knit one, purl one at Born to Knit in Fisherton Mill; loving the loaves at Panary; portrait painting with Nick Beer at The Sarum Studio; dance classes at Salisbury Arts Centre

BEGINNERS

WORK FROM THE CAST AND LIFE MODEL

BEFORE PROCEEDING TO

PORTRAIT DRAWING AND PAINTING

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COURSES AND CLASSES Chef up at Vaughan’s Cookery School

What is it? A cookery school in Devizes that brings some of the best UK and international chefs to teach you everything from butchery skills to Mexican street food and pastry making.

Why should I try it? To get inspired and have fun. From gluten-free cakes to sharpening your knife skills, every culinary corner is covered by Vaughan and his food-loving team.

What should I start with? On 10 September, Great British Bake Off quarter finalist Christine Wallace is teaching a day class on Perfect Pastry from shortcrust, to puff and choux pastries, £135.

On 9 October, 2016 Masterchef finalist Juanita Hennessey is teaching a day class on Mexican Street Food, £135, followed by Dinner Party Ideas on 6 November.

Vaughan’s Kitchen and Cookery School; 01380 530203; www.vaughanskitchen.co.uk

Mushroom Hunting in The New Forest

What is it? Forays into the New Forest on the hunt for mushrooms with the appropriately named New Forest Wild and Exotic Mushrooms.

Why should I try it? For the adventure and fun of venturing into the New Forest to hunt for the edible mushrooms that can be found growing wild. You’ll also learn about the most poisonous mushrooms, too, which could be handy.

What should I start with? The next dates are 24 September, 15 and 29 October. The price for a full day including morning seminar, lunch at a local pub and an afternoon foray is £59. A half-day afternoon foray only is £30.

New Forest Wild and Exotic Mushrooms; 07970 470334; www.newforestmushrooms.co.uk

BEAUTY

Quick Fix at Fast Track Beauty Academy What is it? Professional training in the hair, beauty and nail industry with Gemma Haggaty of the Fast Track Beauty Academy.

Why should I try it? If you fancy a career change; want to spend less money at the salon or you just enjoy doing people’s nails and hair.

What should I start with? All courses are suitable for the complete beginner or as a refresher course for an experienced therapist, choose from courses in semi-permanent eyelash extensions, eyebrow and eyelash tinting, eyelash perming, waxing, threading, spray tanning, and gel nails overlay. Half day or full day courses ranging in price from £85 to £169 plus VAT. gemmahaggaty18@hotmail.co.uk; 07554 882107 www.fasttrackbeautycourses.co.uk

CRAFTS

Born to Knit

What is it? Salisbury’s only dedicated wool shop, Born to Knit offers a wide range of knitting and crochet workshops to suit all levels of experience.

Day and evening classes take place in small groups. One-to-one tuition is also available.

Why should I try it? With some wonderfully luxurious yarns now available, knitting is portable, very therapeutic and a lovely thing to do as the nights start drawing in.

What should I start with? On 22 September, Heather Drage runs a learn to knit workshop for adults. This will take you through casting on and off and the knit and purl stitch before embarking on a scarf or cowl in a luxurious Peruvian alpaca/ wool yarn. Price £32. Venue Fisherton Mill at 108 Fisherton Street, Salisbury; 07557 985935; www.borntoknit.co.uk 24 I SALISBURY LIFE I www.mediaclash.co.uk

Clockwise from above: Just loafing about at Panary. Pottery for children and adults at Salibsury Arts Centre; make your own footstool at No44 Homeworks; Peter Vaughan stirs things up at Vaughan’s Cookery School

VENTURE INTO THE NEW FOREST TO HUNT FOR THE EDIBLE MUSHROOMS THAT CAN BE

FOUND GROWING WILD

COURSES AND CLASSES Interiors Workshops at No44 Homeworks What is it? As well as being a mecca for all manner of handmade and vintage homewares, No44 Homeworks is also intent on teaching Sarumites to create their own interiors gems, with a range of workshops on offer.

Why should you try it? No44 owner Sherry Fletcher says her courses are both creative and practical. “Participants in the classes held at No44 Homeworks often have a particular project they wish to achieve, but many also come to add a new skill to their repertoire,” she says. “For example, our upholstery courses teach both traditional and modern techniques, allowing participants to create something truly individual. We’ll be adding a Complete Chair Makeover Workshop and Interior Decorator Workshop to our repertoire in the near future.” Contact the shop for updates.

What should we start with? The next Upholstery course starts 7 September, £65; Annie Sloan Chalk Paint Stage 2 is from 10 September, £65; and Make a Lampshade is 17 September, £45.

No44 Homeworks; 01722 324773; www.no44homeworks.co.uk

Glass Fusing at Fisherton Mill

What is it? A programme of glass fusing workshops with glass artist Claire Demetri at her studio in Fisherton Mill.

Why should I try it? To learn the basics of glass fusing and create a unique and special piece of art for yourself or a loved one.

What should I start with? The introduction to glass fusing workshop that teaches the basics of glass fusing and cutting, design and assembly techniques, kiln firing and more. In the two hour workshop you’ll make a small item such as a suncatcher, key-ring, or mini tile, etc.

Claire Demetri Glass Design; 07828 733721; www.clairedemetri.co.uk

Art Attack at Salisbury Arts Centre

What is it? A varied array of both longer term and one-off workshops. From an afternoon of music sampling to a 10-week course in developing the techniques of playwriting.

Why should you try it? From pottery to life sculpture, SAC offer various five or 10-week courses meaning you can really get your teeth into a new passion.

What should we start with? Their autumn programme includes the likes of felt-making (19 September-28 October; Mondays 7-9pm, £84); adult contemporary dance (19 September–28 October; Mondays 7.10-8.10pm, £64); writing for stage (21 September-30 November; Wednesdays 7-9pm, £84); life sculpture (22 September-20 October; Thursdays, 6.45pm-9.15pm, £80) Salisbury Arts Centre; 01722 321744; www.salisburyartscentre.co.uk

Art and Crafts Workshops at Rum’s Eg

What is it? This Romsey arts hub has a busy autumn programme of classes that cover everything from print making to life drawing. w www.mediaclash.co.uk I SALISBURY LIFE I 25

3 Counties Counselling & Autism Assessment We are excited to announce the opening of our new office located at The Hall, 4 New Street, Salisbury City Centre.

At 3CCAA, we are able to provide a high-level, caring counselling service for adolescents and adults, either individually, as couples or family groups.

Assessors who are professionally qualified in both Autism Diagnostic Observation Schedule (ADOS-2) and Autism Diagnostic Interview (ADI-R) provide our Autism Assessments. We will take self-referrals for children from as young as 3 years of age for this assessment process.

Our speciality that sets us apart from many other mental health services is our focus on Complex Mental Heath problems and Clinic Diagnosis of Autism.

Beth Jacobs BS Ed, MA Ed

Dr Sarah Taylor MBBCh, MRCPsch

For further details of our service, please call 01725 513 832 or visit www.3ccaa.co.uk

SLINGS • CARRIERS • ACCESSORIES FRUGI CLOTHES FOR 0-4 YEAR OLDS

Find a sling you love

Let us help you choose the right sling for you and your child. We have a wide selection for you to try before buying.

Open Tuesday – Saturday.

Please check the website for opening hours and details of workshops Wilton Shopping Village SP2 0RS www.slingtastic.com

MINDFULNESS MEDITATION

Sarum College, Salisbury Close • 5 October - 30 November (9 Wednesday evenings 7pm - 9pm) • cost £210

A structured course in Mindfulness practice, as formulated by Jon Kabat-Zinn, with highly experienced tutor Hilary Armstrong.

7A Salisbury Street, Shaftesbury SP7 8EL 01747 855 984 www.stompshoes.co.uk

A life-changing training in dealing with stress, difficulty or change, and restoring balance and fulfilment in one’s life. “brilliant teaching” “your classes have been a life-enhancing experience for me”

Information/bookings: wvwellbeing@gmail.com • tel: 07779 282846

COURSES AND CLASSES English and maths for children aged six to 16.

Why should I try it? Good educational support can influence a child’s view of themselves and their interest and motivation to be at school, which can impact heavily on future education success. Lessons are kept to small groups so any problems or misunderstandings can be overcome at the time they occur.

What should I start with? The first step is a free assessment to highlight gaps in learning in the areas of reading, spelling, English or maths.

Then a lesson plan is tailored that focuses on developing your child’s skills in line with the current National Curriculum. Sessions run Monday to Thursday at 4pm and 5.30pm and on Saturdays at 9.30am and 11am at the Barnack Business Centre, Blakey Road, Salisbury. An initial 45-minute assessment is free, after classes cost £29 for Year 2-9 students and £30 for Year 10-11 GCSE students.

Kip McGrath Tuition Centre; 01722 332200 www.salisburykipmcgrath.co.uk

Above: Glass fusing workshops at Fisherton Mill. Below right: Ringmaking at Rum’s Eg in Romsey

CALM THE MIND AND REDUCE STRESS, DEVELOP

INCREASED EMOTIONAL RESILIENCE FOR

DEALING WITH STRESS

Why should you try it? A wide choice of workshops that cater for complete beginners to the more experienced artist/craftsperson. Most require little or no previous experience and students will be guided by experienced tutors.

What should we start with? We like the sound of the six-week Introduction to Oil Painting course (Fridays from 16 September-21 October, £120) and the six-week Freedom with Acrylics (Mondays 12 September-17 October, 10.30am-1pm, £120). Other workshops include life drawing, creative writing, clay sheep making, drawing, bookbinding, jewellery making, felt slipper making, stone carving for Christmas, Christmas cards, wreath making… (phew) and more!

Rum’s Eg Gallery; 01794 511220; www.hampshireartandcraft.org

BABIES AND CHILDREN

PHOTOGRAPHY

Sally Edwards Photography

What is it? From understanding light and composition to landscape photography and post production editing, Sally Edwards teaches you everything to do with photography.

Why should I try it? Whatever your ability, Sally’s one-day workshops and eight-week courses are designed to challenge and inspire as you take your photography to the next level.

What should we start with? An eight-week beginners course is a practical workshop on the basics. Learn camera handling, set up, controls and settings, exposure, framing and compositions, etc. The next beginners course runs Wednesday evenings 7 September-26 October, £150. You’ll need a digital SLR camera. It’s followed by a postproduction course on Wednesday evenings from 2-23 November. One-to-one workshops can be w

Baby Sensory

What is it? Sensory learning and exploration for babies from newborn to 13 months.

Why should I try it? You and your baby will experience different sensory activities designed to support your baby’s sensory development.

What should I start with? A six-week and 10-week autumn term kicks off on 12 September to 28 November. Choose which weeks you can attend. The term includes light shows and seasonal themes such as Baby Pumpkin and Winter Wonderland. Venue is the Stratford-SubCastle Reading Room in Salisbury. Fee is £72 for 10 weeks or £60 for six weeks Katie Hayes; salisbury@toddlersense.co.uk; 07979 818662; www.babysensory.com

Kip Mcgrath Tuition Centre

What is it? Maths, English and 11+ tuition. If your child is falling behind, the Salisbury Kip McGrath Tuition Centre offers extra tuition in www.mediaclash.co.uk I SALISBURY LIFE I 27

BECAUSE KETTLERCISE® WORKS

CLASSES IN SALISBURY

Marisa Allen 07833 086656 Kettlercisesalisbury

kettlerciseSP2

Luxury & local

The most sophisticated audience is just a call away Hillary Thompson 01225 475800

COURSES AND CLASSES

five-week course starts on Monday 31 October, 7.30pm-9pm. The cost is £100 but all the fees are donated to Hope and Homes for Children. Venue is Grasmere House Hotel, 70 Harnham Road, Salisbury.

Chris Stanbury 01747 858016; www.swallowcliffe.com/photography-classes

HEALTH AND WELLNESS Mindfulness in Salisbury

What is it? Mindfulness teacher Cheryl Dunford offers six-week courses.

Why should I try it? To calm the mind and reduce stress, develop increased emotional resilience for dealing with stress, a greater ability to focus the mind, and an increased enjoyment and enthusiasm for life.

What should I start with? A six-week mindfulness course for stress takes place Wednesdays from 14 September-19 October, 7-9.30pm at 4 St Thomas’ Square, Salisbury; £150.

Mindfulness in Salisbury; 07530 931655; www.mindfulnessinsalisbury.co.uk

Mindfulness Wiltshire

A student of Sally Edwards Photography takes aim and shoots

tailored and are available weekdays and weekends, with an option to bring a friend. Venue is The Granary, Bridge Farm, Britford, Salisbury.

Sally Edwards Photography; 07870 495225; www.sallyedwardsphotography.co.uk

Picture This at Swallowcliff Photography

What is it? Evening classes in photography.

Why should I try it? To improve your digital photography technique.

What should I start with? A five-week introduction. The course covers Basic Settings and Programs, Lightroom, Good Importing Procedure and Practice, and Photoshop. The next

THE BEST OF THE REST From downward dogs to drama and driving, here’s what else you should check out...

ALL THAT YOGA Classes, workshops and retreats in different types of yoga, from hatha to vinyasa; www.salisbury-yoga.co.uk BABYLON SCHOOL OF LANGUAGES A privatel school offering Arabic, General English (from beginner to advanced), preparation for Cambridge ESOL and IELTS exams, Business English and Professional English courses; www. babylonschooloflanguages.com

HECTOR MERRYWHEATHER Bespoke one-to-one business and computer training. From creating a petty cash time sheet to getting help with a staff appraisal system; www.hectormerrywheather.co.uk JO JINGLES Music, movement and singing classes for babies and pre-school children. Autumn term starts Monday 5 September. www.salisbury.jojingles.com KAPLAN INTERNATIONAL YOUNG ENGLISH LEARNERS Students aged 12-17 can study at the Kaplan International young learners school in Salisbury at a homestay or residential programme on the

What is it? Mindfulness teacher Amber Skyring offers a variety of courses and practise sessions including an eight-week mindfulness-based stress reduction course, mindfulness for cancer, monthly practise sessions, and silent retreat days.

Why should I try it? To learn everyday practices that support you in dealing with stress and a range of emotional and physical difficulties.

What should I start with? An eight-week course runs 26 September-21 November, 7-9.30pm or 29 September-24 November, 2-4.30pm. The evening session is at Wilton Pavilion and the day session is Neal’s Yard Remedies in Salisbury. For cancer patients, a free mindfulness for cancer eight-week course runs 30 September-25 November from 10-12:30pm at Wilton Pavilion.

Mindfulness Wiltshire, 07833695871; www.mindfulnesswiltshire.co.uk

campus of Salisbury’s Godolphin school; 01225 448840; www. kaplaninternational.com KETTLERCISE SALISBURY Get fit and have fun with kettlebell strength-training and aerobic classes every Thursday 6.30pm at St Paul’s Church; www.facebook.com/ Kettlercisesalisbury STAGECOACH SALISBURY Term time drama, singing and dancing classes for kids, taught by professionally-trained teachers; www. stagecoach.co.uk

gruelling training regime; www. wessexraceway.co.uk WYLYE VALLEY MEDITATION A voluntary organisation, running non-profit courses and events relating to meditation and Buddhism in and around Warminster; wylyevalleymeditation.wordpress.com ZUMBA GOLD Classes for older adults looking for low impact exercise. Also suitable for care homes, the elderly, or physically challenged. Mondays 5-6pm at Sarum 76, Brown Street, Salisbury; 07787 101410; loomsie@yahoo.co.uk

WESSEX RACEWAY Indoor karting track offers the thrill of high speed racing without the

www.mediaclash.co.uk I SALISBURY LIFE I 29

BABYLON

SCHOOL OF LANGUAGES INTRODUCTORY ARABIC COURSE

We have been teaching Arabic to UK service personnel since 2002.

We are now planning to introduce a part-time introductory Arabic course, and are keen to hear from anyone who might be interested.

Details are as follows: • Course will teach Modern Standard Arabic and Arabic culture • Suitable as a preparatory course for those intending to undertake a degree in Arabic language and/or culture, individuals planning to work in or travel overseas to an Arabic country or simply for those who are interested in Arabic language and culture • 10 week course; 3 hours of lessons per week on Friday mornings (09:00 to 12:30 with a half-hour break) • We plan to launch the course in the autumn • Cost £35 per day • Dependent on demand we would plan to run follow-on courses into the autumn and early 2017.

ENGLISH AS A FOREIGN LANGUAGE • General English from Elementary to Advanced Levels • Preparation for CAE, FCE examinations (We are a Cambridge examination centre and so exams can be sat at our premises in New Street) • IELTS Preparation • 25, 15 or flexible 9-hour course options • Special discounted rates for local au pairs, nurses and hospitality staff We are also always happy to hear from families who have a spare room, which they would like to offer as homestay accommodation for visiting students; you can earn a bit of extra cash and meet adults and children from overseas. If interested please apply as below.

IF YOU ARE INTERESTED IN ANY OF THESE COURSE OPTIONS, PLEASE DO GET IN TOUCH, BY LETTER, EMAIL OR PHONE.

The Hall, 4 New Street, Salisbury SP1 2PH • Tel: 01722 432600 Email: bookings@babylonts.com • www.babylonschooloflanguages.com

Successful, well-established English language school in the centre of Salisbury requires

HOMESTAY HOSTS to host overseas students aged 12-17 on a short-term basis (usually 1-4 weeks).

Both single and twin-room accommodation is needed.

For further details, including payment rates, please contact our Accommodation Manager: James Udell, KIE Salisbury, St Martin’s Annexe, St Martin’s Church St, Salisbury, SP1 2HY Direct line: +44 (0) 1722 346083; Email: james.udell@kaplan.com

STAGECOACH PERFORMING ARTS SCHOOLS, SALISBURY

Early Stages Summer Party

Student at Dance Exchange – Salisbury Playhouse

Fissy at our Summer Party

Students in ‘Joseph’ at the Mayflower Theatre, Southampton

CELEBRATING 20 SUCCESSFUL YEARS BOOKINGS NOW BEING TAKEN FOR AUTUMN 2016 For further information on Early Stages and Main School (4 -18 years) classes please get in touch with Principal Edith Thornton on 0800 0856437 or email stagecoach_salisbury@lineone.net

Mindfulness Meditation 8 Week Course A structured 8 week course delivered by a qualified and experienced teacher.

The course will introduce you to mindfulness meditation and teach you simple, profound everyday practices that support you in dealing with stress and a range of emotional and physical difficulties.

New Course Starting in September 2016 in Salisbury Monday 26th September - 21st November, 2016 7pm - 9.30pm Thursday 29th September - 24th November, 2016 2pm - 4.30pm Course price: £200 for 25 hours of teaching and support Time and materials (CDs and workbooks).

Mindfulness Based Stress Reduction For people who have experienced cancer 30th September – 25th November 2016, 10am - 12:30pm At the Wilton Pavilion. FREE.

Mindfulness Wiltshire

For more information visit www.mindfulnesswiltshire.co.uk or call 07833 695871

THE SARUM STUDIO DRAWING AND PAINTING COURSES The Sarum Studio offers the only courses in the UK committed to sight-size drawing and painting.

Beginners work from the cast and life model before proceeding to portrait drawing and painting, while more experienced students often return to further develop their skills. Sustained projects allow ample time for criticism and the study of shape, colour/values and modelling.

Nicholas Beer • Salisbury, Wiltshire 0779 313 9563 • nicholasbeer@hotmail.com www.sarumstudio.com

BESPOKE COMMISSIONS REPAIRS MELT AND REMODEL JEWELLERY MAKING CLASSES MAKE YOUR OWN WEDDING RINGS

100 Fisherton Street | Salisbury | SP2 7QY rebecca@rebecca-jackson.co.uk www.rebecca-jackson.co.uk 07549837309

“feel inspired…”

Check our website for details www.vaughanskitchen.co.uk school@vaughanskitchen.co.uk | Tel: 01380 530203

Mimosa

Therapy centre

Would you like a greater sense of wellness in your life?

Beauty Academy

Mimosa therapy centre in St Thomas’ Square is a new venture between massage therapist Trinh Nguyen and craniosacral therapist and mindfulness teacher Cheryl Dunford and offers a range of wellness therapies.

We offer pain relief massage, pressure point healing massage, Thai massage, deep tissue massage, and also relaxing massage.

Biodynamic craniosacral therapy is a mindfulness based mind-body therapy which helps you connect with an inner sense of stillness and calm.

Cheryl will be running a six-week MINDFULNESS-BASED STRESS REDUCTION COURSE Wednesday 14 Sept - 19 Nov, from 7pm-9.30 pm

Mimosa Therapy Centre | 4 St Thomas’ Square | Salisbury | SP1 1BA Monday to Saturday 10.00 – 20.00 Tel: 07469210392 Email: mimosatherapy@outlook.com

www.mindfulnessinsalisbury.co.uk • www.craniosacralinsalisbury.co.uk

EYES | HAIR EXTENSIONS | NAILS | SPRAY TANNING | THREADING | WAXING

Hair, Beauty & Nail Training

Fancy a career change?

Beauty industry appeal to you?

Train today with Gemma, offering fast track courses to get you started with your new adventure!

All courses are accredited by ABT (Associated Beauty Therapists) and are for the complete beginner or for the more advanced that may like a refresher course.

www.fasttrackbeautycourses.co.uk 07554 882107

Bespoke training at a sensible cost... for business or individuals www.hectormerrywheather.co.uk 01722 346 269

Thinkin g of buyin WOOD g a -FIRE OVEN? D PANAR Y can help .

TEACHING BREADMAKING SINCE 1997

Learn about real bread from master baker PAUL MERRY in the atmosphere of the working watermill Cann Mills, Shaftesbury, in rural Dorset.

Baking courses for beginners and advanced Gain insight into the whole process of yeast fermentation Learn hand skills from a master baker Small tutor group with friendly atmosphere Take home your inspired produce Tour the working flour mill Please contact us or visit our website for more information on the range of courses that we offer

e: info@panary.co.uk t: 01747 851102

www.panary.co.uk

 Contract and one off Lawn Cutting  Lawn Cuts From £15

Music/theatre/film/more

CONSTABLE’S CATHEDRAL

For its major exhibition of the year, Salisbury Museum is showcasing one of the greatest masterpieces of British Art, John Constable’s Salisbury Cathedral from the Meadows 1831.

The exhibition, called ‘Constable in Context: Salisbury Cathedral from the Meadows in perspective’ will run from 17 September 2016 to 25 March 2017. Aiming to put Constable’s painting in its historical and artistic context, the exhibition will display an array of paintings and images of Salisbury Cathedral from the 17th to the 21st centuries by a variety of artists so visitors can see how Constable’s work sits within a historical context as well as the huge impact his radical painting style had on the artists who followed.

Constable’s painting was secured for the nation in 2013 for about £23 million with money from the Heritage Lottery Fund, The Manton Foundation, Art Fund (with a contribution from the Wolfson Foundation) and members of the Tate Gallery.

Salisbury Cathedral from the Meadows is one of a series of monumental ‘six footer’ canvases painted by Constable. He called it ‘The Great Salisbury’ and once wrote, “I am told I got it to look better than anything I have yet done.”

Constable in Context: Salisbury Cathedral from the Meadows in perspective exhibition runs at Salisbury Museum from 17 September 2016 to 25 March 2017. No booking required and normal admission charges apply. All museum tickets are valid for one year, £8 adults and £4 children; www.salisburymuseum.org.uk

www.mediaclash.co.uk I SALISBURY LIFE I 37

2 September – 2 October

Pub landlord Al Murray is out to ‘re-Great’ Britain in his Let’s Go Backwards Together tour; Maureen Nolan stars with Gareth Gates in Footloose: the Musical (no, not the one from telly’s Loose Women, it’s her sister), and the hotly anticipated return of Salisbury Fringe.

Exhibitions UNTIL 24 SEPTEMBER

STEP IN STONE Fourteen artist with connections to South West England exhibit a series of art they’ve created in response to the nature of quarries and their place in the region’s heritage; Salisbury Art Centre; www.salisburyartscentre. co.uk UNTIL 6 NOVEMBER

REFLECTION: GLASS Inspired by Salisbury’s medieval Cathedral, nine artists were invited to create glass sculptures and installations to fit specific areas in the building and around the grounds; www. salisburycathedral.org.uk

3-24 SEPTEMBER

13 BY 13 An exhibition of what happened when artist John Crosby Baker injured his right hand and was forced to paint with his left; www.fishertonmill.co.uk 17 SEPTEMBER

GALLERY 21 RELAUNCH PARTY To celebrate its much bigger space, Gallery 21 on Queen Street is having a party and everyone’s invited. Page 68 for more detail. www.gallery21.co.uk

Plays/Shows 16-17 SEPTEMBER

FLYING SOLO An exhilarating one-woman show about marathon running.

38 I SALISBURY LIFE I www.mediaclash.co.uk

Join Amber as she races against the clock, herself, and a man with a fridge on his back. She’s trained hard, she’s been eating right, she’s ready to run. Nothing can hold her back. But the past is slippery and, no matter how fast you run, your memories are always lying in wait. The Salberg, Salisbury Playhouse; www. salisburyplayhouse.com

27 SEPTEMBER TO 1 OCTOBER

25 SEPTEMBER

29 SEPTEMBER-1 OCTOBER

AL MURRAY - THE PUB LANDLORD The nation’s bar-basedbraveheart, philosophic pub landlord is bringing a common sense campaign to re-Great Britain with his new show, Let’s Go Backwards Together.

City Hall, www.cityhallsalisbury. co.uk

FOOTLOOSE: THE MUSICAL Kick off your Sunday shoes!

Worldwide smash hit musical Footloose: The Musical, starring Gareth Gates and Maureen Nolan, comes to Salisbury. See our exclusive interview with Gareth on page 42; www.salisburyplayhouse.com

AND THEN COME THE NIGHTJARS Set in South Devon in 2001, meet Jeff, a dairy vet with a problem, and Michael, a cattle farmer, who is a problem himself. When Foot and Mouth sweeps across the UK countryside their friendship and whole way of life is thrown into question. Michael’s

W H AT ’ S O N

cows are rounded up and, to his horror, it is Jeff brandishing the gun. A story of male friendship against the odds and a tribute to vanishing ways of rural life; www.salisburyplayhouse.com

showing and selling their work, as well as demonstrating their skills and giving you the chance to have a go. The west lawn of Salisbury Cathedral Close; www. salisburycraftfestival.org

Music

15-18 SEPTEMBER

17 SEPTEMBER

INDEX CANTORUM CHOIR: MUSICAL JOURNEYS A selection of sacred and secular a capella music related to travel by land, sea, and air. Music from the Renaissance to present day, including spirituals and folk song arrangements by Byrd, Stanford, Vaughan Williams and Whitacre.

Index Cantorum are established singers who regularly perform in Winchester and Salisbury Cathedrals and in London.

Tickets £12 from www.jumblebee. co.uk/stockbridgemusic, The Lights Theatre box office 01264 368368.

22-25 SEPTEMBER

WINCHESTER JAZZ FESTIVAL The inaugural Winchester Jazz festival takes place in venues across the city centre over four days of performances by major jazz and swing acts from best local and national musicians. www.winchesterjazzfestival.com

Family 15-18 SEPTEMBER

SALISBURY TASTE TRAIL A new addition to the Salisbury Food and Drink Festival, spend four days on a food crawl around town. Buy £3 tokens to swap in participating venues for sample dishes and drinks. Pick up your tokens as well as a map and menu at Salisbury Information Centre behind Guildhall; www.salisburyfestival.org

Festivals 10-11 SEPTEMBER

SALISBURY CONTEMPORARY CRAFT & HERITAGE FESTIVAL Weave a basket, make a lantern, create a mosaic, carve in stone… at this three-day celebration of ancient and modern craft skills. More than 100 top UK contemporary craftspeople

ARTS

SALISBURY FOOD & DRINK FESTIVAL A celebration of local and regional food providers leading up to a Market Day on Sunday 18 September in the city’s Market Place and Guildhall Square, with around 100 stalls, free food-related activities, chef demonstrations, street theatre, live music and foodie films. Full details available online at www.salisburyfestival. co.uk 24 SEPTEMBER-1 OCTOBER

ROMSEY FILM FESTIVAL Kicks off with a sing-along and dress up Rocky Horror Picture Show and moves through The Jungle Book, to Lady in the Van, newies like The Revenant and classics like The Titfield Thunderbolt. Don’t miss the Miss Moody’s cream tea at King John’s House while watching the remastered 1922 film Robin Hood. Romsey Plaza Theatre; www.ticketsource.co.uk/ romseytowncouncil 30 SEPTEMBER-1 OCTOBER

SALISBURY FRINGE FESTIVAL Various plays, dance performances, readings, a literary tour of Salisbury led by local author Tom Bromley; ‘Short Cuts’ – an evening of six new short plays covering comedy to tragedy; a Writers’ Workshop; and ‘The Battle of the Monologues’ judged by the audience. Venues range from St Thomas and St Edmund’s Church and Salisbury Museum, to the Pheasant and Five Bells pubs in Salt Lane; www.salisburyfringe.co.uk

Workshops 21-22 SEPTEMBER

WELLSPRING OF WELLBEING CONSTELLATIONS WORKSHOP A safe space to explore a part of your personal or work life.

Residential workshops take place in the Hazel Hill Wood’s 70 acres of conservation woodland and ecobuildings. Call Marcos Frangos on 07881 425804; www.hazelhill.org.uk

Who ate all the pies? Get on the Salisbury Taste Trail and it could be you; Men and mad cows in And Then Comes The Nighjars; Gallery 21 puts its best foot forward.

www.mediaclash.co.uk I SALISBURY LIFE I 39

ad v ertisin g feature c r a n b o r n e c h a s e

starry starry nights New interactive maps offer most detailed ever picture of England’s light pollution and dark skies. Cranborne Chase AONB is one of the darkest places in England

T

he most detailed ever satellite maps of England’s light pollution and dark skies, were recently released by the Campaign to Protect Rural England (CPRE). They show that 52 per cent of Cranborne Chase Area of Outstanding Natural Beauty (AONB) is in Band 1 – which is the darkest category.

The maps, produced using satellite images captured at 1.30am throughout September 2015, show that as well as having 52 per cent of the AONB in the darkest category, 40 per cent of the AONB is in the next darkest category. This makes the Cranborne Chase AONB one of the darkest places in England!

Bid for International Dark Sky Reserve status

Cranborne Chase AONB is working towards International Dark Sky Reserve status and this new research provides clear evidence that this nationally Protected Area does indeed have some of the darkest skies in the land. There is, however, no legislation that can be enforced to protect dark night skies. To achieve Reserve status, all those responsible for lighting (Local Authorities, Highway Departments, businesses, parishes and individual residents) need to ensure that light pollution (light escaping sideways and upwards) is reduced to an absolute minimum.

This is not about turning lights off; rather shining them only where needed.

at the incredible array of stars above us.

Stargazing is a fabulous educational activity; • Money: Substantial savings can be made by local authorities, businesses and individuals from turning off or dimming unnecessary lighting; • Saving energy: There is no point shining light into the sky. Energy wastage can be considerably reduced by ensuring light is directed only where it is needed; • Rural tourism: Areas designated for their dark skies have seen greater visitor numbers, even in winter, leading to increased business for bed and breafasts, retailers, and caterers; • AONB: Fifty per cent of the AONB is above us! Dark night skies are definitely outstanding, historic, natural and beautiful, and should be conserved and enhanced along with the rest of the AONB. Cranborne Chase AONB Partnership is working closely with the British Astronomical Association’s (BAA) ‘Campaign for Dark Skies’ and Wessex Astronomical Association to achieve International Dark Sky Reserve status.

Stargazing events begin again this coming season at The New Remembrance Hall, Charlton, along the A30 just outside Shaftesbury at 7pm on Friday 21 October.

Go to www.ccwwdaonb.org.uk/ our-work/dark-night-skies.

Please sign the ‘Dark Sky Pledge’ if you love the starry skies and would like to support this work: www.surveymonkey.com/r/NL375VD

“Dark night skies are definitely outstanding, historic, natural and beautiful” Benefits of dark night skies

• People: At its simplest, our sleep can be disrupted by too much light at night. At worst, it can lead to more serious health issues; • Wildlife: Many birds and animals are affected by stray light at night, affecting their breeding cycles and feeding habits. Controlling stray light helps bats, birds, moths and other nocturnal creatures to thrive; • Enjoyment and education: There is increasing interest, wonder and amazement www.mediaclash.co.uk I SALISBURY LIFE I 41

Gareth Gates plays the role of Willard in Footloose: The Musical

Gareth gates

Bradford teen Gareth Gates was a shy 17-year-old with spiky hair and a stammer when he was runner-up in Pop Idol. How things change! Now 31, Gareth is in Salisbury this month to star in Footloose: The Musical but before he gets here, he sat down for a chat with us‌

ONE TO ONE

C

ast your mind back to 2002 when the first series of the ITV talent show Pop Idol was all anyone could talk about.

Gareth Gates and Will Young were the names on everyone’s lips and the nation was gripped with the question of which of them would be crowned pop king.

As history shows, it was Will Young who won but Gareth did just fine as well after finishing runner-up. Since then, the boy from Bradford has sold more than 3.5 million records and taken up roles in some of the biggest West End productions. He’s also been married and divorced, become a father, launched his own range of coconut teas and bought one third of a racehorse. This month, he’ll be at the Salisbury Playhouse to play the part of Willard in Footloose: The Musical so if you haven’t got your tickets yet, get onto that. Meanwhile, we got the chance to chat with Gareth and here’s what he had to say about life, fatherhood and coconut tea…

Gareth, you were born in the same year that Footloose the movie came out - it was a huge movie for the time and made Kevin Bacon a star. Did you ever see it as you were growing up?

I am a big fan of the film. It was released the year I was born in 1984 and I remember watching it quite a bit growing up. It’s a classic. I actively went after this job; the role really appealed to me. I’m playing the comedy role, which is a type of character that I’ve never played before, and it’s great!

You’re playing the role of Willard – made famous by the late Chris Penn – the most loved scene of all would be when Willard learns to dance. Can you relate to his lack of dancing talent?

So yes, Willard is the guy who can’t dance, and honestly that suits me down to the ground! He does have a breakthrough moment during Holding out for a Hero where he has his own dance break, so that has been a challenge but great fun. Willard is a goofy character, and this is brand new for me. I’m so used to playing the romantic leads or the princely characters, so to play the comedy guy is something completely different. I like to challenge myself.

ARTS

Any regrets about how you’ve handled the events of the last 14 years? Anything you’d do differently?

Never lie to the press… they will find out! No. I don’t believe in regrets. There is no point – what’s done is done. Learn from it and move on.

And proud moments?

Loads - the proudest one being my daughter. She’s the best thing I’ve ever achieved! Also my first number one single, buying my first house, launching my own business this year, and playing on the West End stage. My proudest speaking moment was appearing on The Jonathan Ross Show a good few years ago. I was able to speak fluently – and make jokes! My speech isn’t at that level right now, but I know it can be and hope it will be again.

You seem to be fully into theatre acting now, is that the case or not?

Theatre is something I’ve always wanted to do, from a young age.

I was eight years old when I first realised I could sing. It was at my first school where they were putting on a production of Joseph and the Amazing Technicolour Dreamcoat. I was fairly young so I can’t remember too much about it but I remember it being liberating. Years later I was asked by Andrew Lloyd Webber to play Joseph in the West End and I jumped at the chance. It hasn’t really stopped since. I’ve been very lucky; I’ve played some really great roles.

Playing Marius in the 25th anniversary tour of Les Misérables was definitely a highlight for me.

I’VE JUST STARTED A COMPLETELY

NEW

VENTURE, DEVELOPING A RANGE OF COCONUT TEAS CALLED

CUPPANUT TEA

It’s now about 14 years since you first got launched into the public eye via the first series of Pop Idol. How is the man you are today different to the young man then?

Well I now have a seven-year-old daughter – she’s my world.

Everything I do is for her basically. Also, since I’ve turned 30, my priorities have changed. I am more settled and enjoy just being around my family and girlfriend and friends. I’m also much more into business as I start to think about my future – and my daughter’s.

If you could time-travel back to 2001 for half an hour to have a private chat with yourself, just before the fame circus really kicked off, what would you say to yourself?

Oh that’s a tough one! You know, just enjoy it I suppose, as it doesn’t last forever at that level. But to be honest I did really enjoy it! I was 17. You’re fearless at that age.

How would you like your future to unfold from here?

I’ve actually just started a completely new venture, developing a range of coconut teas called Cuppanut Tea. So this will definitely be one of my main focuses in the immediate future.

During a period of enforced voice rest at home I came up with the idea. I can’t drink caffeine as I get migraines, so I created a drink I wanted to drink. I love coconut. The response has been amazing, from family and friends to the retailers, who have all been very keen. I’ve just done a deal with Holland and Barrett so you’ll be seeing it in their stores very soon.

Any hidden passions or interests?

I own a third of my racehorse called Bunbury. I own it with a friend. I love the sport and owning a racehorse has always been a dream of mine. My trainer is Richard Hughes, who is a legend of sport, so I’m in good hands.

What are you usually doing on a Sunday morning?

Well, being in theatre, Sunday is usually your only day off. Wherever I am, I usually drive to my girlfriend [Coronation Street actress Faye Brookes] in Manchester, or she comes to me or we both head to London. We do the travelling on Saturday so we can wake up together on a Sunday, spend the day together, see a film, go for a workout, go for dinner. We have to pack a whole week’s worth of dates into one day!

Gareth Gates is performing in the national tour of Footloose: The Musical, which is on at Salisbury Playhouse from Tuesday 27 September to Saturday 1 October.

For tickets or more information, contact the ticket office on 01722 320333 or visit www.salisburyplayhouse.com

www.mediaclash.co.uk I SALISBURY LIFE I 43

ARTS

BOOKS

BESPOKE: THE LANGUAGE OF CYCLING What’s a ‘sticky bottle’ and why do cyclists chase potatoes? As Britain goes cycling mad thanks to people like Chris Froome and Bradley Wiggins, Salisbury author Tom Bromley translates the language of cycling in his new book BeSpoke: The Riders’ Guide to Cycle-Speak and Saddle Slang

A

t the start of September, local cycling fans are heading west to catch the action in the 2016 Tour of Britain.

On Thursday 8 September, cycling fans can catch the end of stage five as the race reaches Bath. Then on Friday 9, the tour travels from Sidmouth via Honiton and Tiverton to a summit finish at Haytor on Dartmoor. And on Saturday 10, Bristol will host both an individual time trial and circuit race on a 15km course around the city.

No matter who wins this Tour of Britain, British cycling has never been in better health. At this year’s Tour de France, Chris Froome joined an elite group of riders who have won more than three Tours: sprinter Mark Cavendish won four stages to become the second highest stage winner in the alltime list; and Adam Yates won the white jersey prize for best young rider, looking like a future winner in the process.

At the same time, Lizzie Armistead is currently wearing the celebrated rainbow jersey as world champion in women’s cycling.

Their success has inspired a whole new generation to take up cycling: sales of bikes, numbers of people riding, the distances ridden have all been rising sharply since the mid-noughties and continue to grow.

But it hasn’t always been this way. For many years, arguably the most famous cyclist in Britain was the boy in the Hovis advert – a cyclist who failed to get up the cobbled slope and had to push his bike instead. Although that advert is commonly thought to have been filmed in Yorkshire, it was in fact set closer to home on Gold Hill in Shaftesbury.

Instead, cycling in its formative years was very much a continental sport, flourishing in Italy, France and the Low Countries.

CHASING POTATOES

For those interested in getting into the sport, cycling can feel as though it has a bewildering array of words and phrases for beginners to get their heads round. I’ve 44 I SALISBURY LIFE I www.mediaclash.co.uk

been exploring the remarkable origins of this vélo vernacular and what I’ve discovered is that cycling has a richness of language that’s lacking in more Anglo-centric sports. Take nicknames for example. Modern British cyclists follow the football-cricket model of basic monikers such as Cooky, Broady, Carra or Becks. So Bradley Wiggins is Wiggo, Mark Cavendish is Cav and Chris Froome is (you’re probably ahead of me here) Froomey.

But compare those names to those ascribed to cycling greats such as Fausto Coppi (the Heron), Federico Bahamontes (the Eagle of Toledo), Eddy Merckx (the Cannibal) or Bernard Hinault (the Badger).

IN EARLIER TIMES, RIDERS RODE ON ‘DYNAMITE’ – A COMBINATION OF COCAINE, CHLOROFORM AND HORSE OINTMENT Or take the term for the main group of cyclists. Peloton comes from pelote, a sixteenth century word meaning a pellet or small ball of wool or thread. Over the centuries, its meaning evolved to signify a small group of soldiers (it is where platoon derives from) and finally a group of riders. The nearest equivalent English word is the bunch.

On a stage race like the Tour of Britain, the riders will be spread out across the route as the day progresses. Ahead of the peloton will be the riders at the tête de la course, or head of the race. These will be riders in the day’s breakaway, often in an échappée fleuve or ‘river escape’, a poetic French term describing the flow of a group of riders as they help each other out. In between the breakaway and the peloton, you can find riders stuck in no-man’s land, which the French describe as chasse patate or ‘chasing potatoes’. For those who can’t keep up with the peloton, there is the gruppetto or autobus behind – a second group of cyclists working together to reach the finish line within the time limit. And sat at the very

back of the race is the voiture balai or broom wagon, which literally sweeps up the riders who can’t keep up.

COCAINE AND CHLOROFORM

Some of my favourite terms come in the descriptions of the riders themselves. The riders assigned to help team leaders such as Chris Froome are known as domestiques: servants, essentially, for their master. A sprinter such as Mark Cavendish, meanwhile, will be guided towards the finish line by his poisson pilote or ‘pilot fish’. The best climbers or grimpeurs are often small, light, wiry individuals: hence the Colombian term escarabajos or beetles.

Even the darker side of the sport has developed its own lexicon of words. The drug EPO went by the more literary moniker of Edgar Allen Poe. In earlier times, riders rode on ‘dynamite’ – a combination of cocaine, chloroform and horse ointment. And the race officials are always on the look out for a rider accepting la bouteille collante or a ‘sticky bottle’ from a team car: a water bottle so ‘sticky’ they can’t let go and end up getting a free tow.

The Tour of Britain is one of the later races in the cycling calendar, but if it inspires you into follow the sport, there are plenty of great events to look out for in the coming months. In early October, the cream of cycling will gather for the annual Road World Championships, this year taking place in Qatar: British cycling fans will be watching in particular to see if Lizzie Armistead can keep hold of her ‘rainbow jersey’ for a second year.

And then, rounding the season off is the last of the year’s great one day races in Lombardy: the race the Italians call la classica della foglie morte: the Race of the Falling Leaves.

BeSpoke: The Riders’ Guide to Cycle-Speak and Saddle Slang by Tom Bromley is to be published by Velodrome with a book launch at Waterstone’s in Salisbury.

Follow @SalisburyWrites on Twitter for updates.

Taking a moment to pause in front of Salisbury Cathedral, Andrew Cornwell and Beth Barclay from Salisbury-based firm Quilter Cheviot took part in the Julia’s House Hospice to Hospice Cycle Ride in June

48 I SALISBURY LIFE I www.mediaclash.co.uk

R E S TA U R A N T

FOOD

Baroushka

If you think Arabic food is just hummus and shawarma, think again. Baroushka on Salisbury’s Fisherton Street offers a contemporary fusion of wonderfully executed Middle Eastern cuisine in an atmospheric setting

By TA M A R A PI T E L E N

I

t was 7.30pm on a Tuesday night when we wandered into the low-lit ambience of Baroushka, a modern Middle Eastern restaurant at 90 Fisherton Street. The place was already quite full.

With a narrow but long interior, Baroushka’s low ceilings are hung with numerous Arabic lamps all casting mesmerising mosaic patterns around the room. Add in the background soundtrack of hypnotic chill-out lounge music with gently throbbing beats and it all feels intimate and a little bit sexy. This would be a great place for a romantic rendezvous but instead I took my father and stepmum so the sensual atmosphere fell on stony ground.

Chances are that the first person to greet you on entering Baroushka is from a country near the Arabian Peninsula.

Just like the cuisine, almost all the staff are authentic Arabic-speakers, from the Syrian head chef Ahmed Al Tayazna to the waiters from Lebanon and Morocco.

We were guided to a table just next to the kitchen with glass walls through which we could watch the chefs at work and the slowly turning shawarma rotating on the vertical grill.

We were left to peruse the menus with a platter of assorted pickled vegetables including rocket leaves, chilis, cauliflower, olives, and gherkin. Tart and astringent, the purpose of the pickles is to cleanse the palate for the flavours ahead.

The Baroushka menu is modern Middle Eastern with a leaning towards Lebanese in its use of spices but which also includes a touch of Mediterranean and some westernised versions of Arabic dishes.

Dishes like the lamb kofte tagine are 100 per cent Moroccan while the halloumi cheese originates from Cyprus. Every last morsel is made in house.

On the advice of our waitress, we shared three starter dishes to begin.

First the kibbe, which are cracked wheat parcels of onions, minced lamb and pine nuts served with red harissa. Second, the glazed beetroot with whipped feta, walnuts and pita bread and third, a plate of grilled halloumi served with sundried tomatoes, rocket and a side of green harrissa sauce. The kibbe and halloumi were Lebanese but the beetroot with whipped feta is a dish created for a Western clientele.

Visually, they looked wonderful. Artfully arranged and

ON TAKING HER FIRST BITE OF THE HALLOUMI, MY STEPMUM CRIED: ‘OH MY GOD, THAT IS TO DIE FOR!’

served on delicate porcelain plates and rustic wooden boards.

On taking her first bite of the halloumi, my stepmum cried: “Oh my God, that is to die for!” A most enthusiastic and heartfelt reaction to cheese.

For me, all three of the starter dishes were excellent but the beetroot with whipped feta got the gold star. I don’t know how they manage to make feta cheese almost fluffy but its hint-of-salty softness was absolutely delicious paired with the flavours of the walnuts and olive oil. A warning though, the harissa sauce accompaniments pack a mighty mouth-searing punch. Only use liberally if your motto regarding spice is ‘too hot isn’t hot enough’.

About now the lights were dimmed even more, contrasting the light and dark and filling the space with brighter mosaic patterns of light across the ceilings and the exposed red brick of the walls. With the softly pulsating beats from the lounge music, we could have almost been in one of the hip eateries of Beirut.

Next up, the main dishes. We had the lamb meeshweeh (skewered medallions of chargrilled lamb), the farrouj (grilled baby chicken with lemon and herb seasoning, watercress salad, yoghurt sauce and rice), and the lamb kofte tagine in aromatic spices with a poached egg and couscous marakesh.

For a sense of theatre, the tagine takes the prize. A large clay tagine pot is placed on the table and the lid removed with a flourish by the waiter to reveal a bubbling soup of lamb meatballs and vegetables. Despite the drama of the tagine though, we all three agreed that the winning dish was the lamb meeshweeh. Not only was the meat succulent and delicious, perfectly cooked with just the right amount of pink in the middle but the accompanying dishes came with wonderful surprises. A case in point being the roast potato chips with a balsamic vinegar sauce, presumably it’s some chemical reaction of starch and acid that makes for the mouth-watering result. I defy anyone to leave a single chip uneaten.

If you’ve still got room after this culinary journey through the Middle East, the dessert menu includes traditional Arabic delights like basbousa (Egyptian almond and coconut semolina cake), kanafeh (cheese soaked in sugarbased syrup) and baklava (sweet filo pastry layers filled with chopped nuts and honey). We rounded off our feast with a silver pot of refreshing Moroccan mint tea drunk from decorated glass cups. In sum, there is so much more to modern Arabic cuisine than hummus and shish kebab.

Experience that for yourself with a visit to Baroushka.

DINING DETAILS Baroushka, 90 Fisherton St, Salisbury; 01722 327628; info@baroushka.com; www.baroushka.com Opening hours seven days a week, 12-2pm and 5.3011pm Prices sharing mezze from £4.20 a platter; meat mains from £10.90 and other mains from £11.70 to £15.10; side orders £3.90; desserts from £4.10 Vegetarian choice no, not much is meat-free Drinks a full bar of spirits, beer and wine, as well as some fascinating cocktails like Arabian kiss and belly dance as well as arak, which is known as the ‘milk of the lions’ Atmosphere hip, relaxed, ambient Service friendly, efficient and knowledgeable

www.mediaclash.co.uk I SALISBURY LIFE I 49

RECIPE

FOOD

A TASTE of INDIA Nothing beats Indian cuisine when you want fresh, delicate flavours and exciting spices, which is just what you get with these recipes from CAFÉ DIWALI co-owners Mohammed Rasheed and Bartkath Ali Khan

Sweet corn and spinach fritters (Serves 2)

A

light and delicious traditional Indian fritter recipe with a western twist, says Café Diwali co-owner Mohammed Rasheed “A little like onion bhaji, fritters are a traditional dish found all over India but we’ve made this recipe our own by adding the sweet corn to give it a more distinctive taste,” Rasheed says. “The secret to keeping the fritters from breaking up in the fry pan is to leave the mixture to rest for five to 10 minutes before frying.”

Ingredients: 500gm sweet corn 150gm baby spinach, washed 1 tbsp or one inch fresh ginger, chopped 2 tsp ajwain seeds/carom seeds 1 tsp turmeric powder 3 green chilies, chopped salt to taste 4-5 fresh coriander leaves, chopped 120gm chickpea flour 2 tsp baking powder pinch of red chili powder (optional) vegetable or sunflower oil for frying

Method: 1. Rinse the sweet corn through cold water and shake to make it dryer in a sieve.

2. Cut the baby spinach into strips.

3. In a bowl, place the sweet corn, spinach strips, chopped ginger, green chilies, carom seeds, turmeric powder, red chili, chickpea flour, baking

powder and finally a pinch of salt. Mix together and leave to stand for five minutes.

4. Heat the oil to 170ºC then roll the mixture into balls and flatten; place in the pan and fry until crisp and golden brown.

5. Serve with a tamarind chutney and coriander and mint chutney. w www.mediaclash.co.uk I SALISBURY LIFE I 51

FOOD

RECIPE

Fish moilee (Serves 2)

C

afé Diwali co-owner Mohammed Rasheed says fish moilee is a staple dish in India’s southern city of Kerala.

Sometimes spelled molly or molee, it's a delicately flavoured fish stew made with lightly fried fish, coconut milk and spices.

“This dish marks the foreign influence, especially of the Portuguese, on the cuisine of Kerala,” Rasheed says, “I think this is one of the best fish dishes from Kerala but we’ve altered the traditional recipe a little with the use of coconut powder instead of coconut milk. This is just easier for people living in the UK but it also makes it a bit tastier.”

Ingredients: For the marinade: 2 medium-sized sea bass fillets 1 tsp turmeric

52 I SALISBURY LIFE I www.mediaclash.co.uk

For the gravy: 1 and a half onions, thinly sliced 1 tsp turmeric 3 garlic cloves 1 inch of fresh ginger, chopped 2-3 green chilies, chopped 4-5 cardamom seeds 2 cinnamon sticks 3-4 cloves 2 star anise seeds 2 sprigs of curry leaves 1/2 tsp mustard seeds 100gm coconut milk powder salt to taste

marinade, set aside for 15-20 minutes.

2. Heat the oil in a pan and lightly fry the marinated fish pieces before again putting them to one side.

3. In another pan, toast the mustard seeds; add the ginger and garlic, and sauté for about a minute. Then add the cinnamon, cloves, cardamom, star anise and sauté for another 30 seconds.

4. Add sliced onion curry leaves, green chili and turmeric and sauté till the mixture becomes soft and translucent.

5. In a separate bowl, mix the coconut powder with warm water and whisk until smooth, then add to the rest of the ingredients and cook it all for another 10-15 minutes.

6. Add the fried fish to the sauce and cook for another 5-7 minutes before serving.

Method: 1. Cut the fish into small pieces and place in the turmeric, salt, chili and lemon juice

Café Diwali, 90 Crane Street, Salisbury; 01722 329700; www.cafediwali.com

salt to taste 1/2 tsp chili powder 1 tsp lemon juice

Make your way to Michelin-star restaurant

The Terrace for a three-course meal whilst being

serenaded by a string quartet

Careys Manor in the New Forest

CHRISTMAS PA R T I E S

Christmas MENUS and VENUES

Our guide to booking your office Christmas party, festive family gathering, weekend escape, or merry lunch with friends (don’t wait, the best places fill up quick!)

W

By TA M A R A PI T E L E N Ho Ho Ho! How do I book? 01985 212312; info@bishopstrow.co.uk and quote FEST 16.

Bishopstrow House, Warminster; www. bishopstrow.co.uk

e can see your raised eyebrows from here. Yes we know it’s only September but if you don’t book your office party, family gathering, or festive lunch with friends soon, you may miss out on your first choice. We’re only thinking of you, you know. Which is why we’ve compiled the best places for you to eat, drink and be merry this year…

MONTAGU ARMS

Get me feeling festive: Set in the heart of the New Forest, The Montagu Arms Hotel is a magical setting for a traditional Christmas break.

The atmosphere is truly festive with traditional decorations, roaring log fires and menus from Michelin-starred head chef Matthew Tomkinson.

I’m almost jingling, what else? On Christmas Eve, begin the celebrations with a warm welcome and hymns from carol singers in the Magnolia Lounge; warm your toes by the fire and indulge in a traditional afternoon tea followed by an elegant champagne and canapés reception. Take in the festive atmosphere and make your way to Michelin-star restaurant The Terrace for a threecourse meal whilst being serenaded by a string quartet.

Talk turkey to me: Butter roasted free range turkey with pork, cranberry and apple stuffing, duck fat roast potatoes, glazed vegetables, spiced bread sauce and roast gravy.

Ho Ho Ho! How do I book? Christmas day lunch is £235 per person or £285 per person with Sommelier choice of wines. Montagu Arms Hotel, Beaulieu, New Forest, Hampshire; reservations 01590 624467; reservations@montaguarmshotel. co.uk; www.montaguarmshotel.co.uk

POSH NOSH

BISHOPSTROW HOTEL AND SPA

Get me feeling festive: Bishopstrow is an elegant Georgian country hotel and it’s serving a festive menu in the Mulberry Restaurant from 1-23 December, as well as no-holds-barred full Christmas extravaganza involving a five-course lunch on the big day for £95.

I’m almost jingling, what else? In the run up to Christmas, there’s a festive lunch for £22.95 or a festive afternoon tea £21.95. If you’re looking for a fun evening with your colleagues and friends, there are festive party nights on Thursdays 15 and 22 December with three course dinners and disco, £40.

Talk turkey to me: Woolley Park Farm reared turkey breast with duck fat roast potatoes, sweet braised red cabbage, honeyed chantenay carrots, roasted parsnips followed by homemade Christmas pudding with brandy sauce, redcurrants and rum and raisin ice cream.

CAREYS MANOR & SENSPA

Chocolate Delice (top) and dining with a view at Montagu Arms Hotel, Beaulieu, New Forest.

Get me feeling festive: Pop a cork and pull a cracker! Whether you’re looking for a private event for your company Christmas party or you’re a small group wanting to share a big party atmosphere with other offices, Carey’s has w www.mediaclash.co.uk I SALISBURY LIFE I 55

CHRISTMAS PA R T I E S the setting, the DJs, the wine and food. Rooms from £125 with a hangover curing breakfast the following morning. Plus, there’s a photo booth for capturing the madness.

I’m almost jingling, what else? There’s a Christmas jumper party at Le Blaireau Bar & Bistro! Dig out your fave festive knitwear and get the party started.

Talk turkey to me: Roast crown of free range turkey, chipolatas, date and apricot stuffing, roasted potatoes, glazed vegetables and turkey jus.

Ho Ho Ho! How do I book? Pre Christmas party Sun-Thur till midnight £36.95, Fri-Sat till 1am £41.95; Careys Manor, Brockenhurst, New Forest, Hampshire; reservations: 01590 624467; stay@ careysmanor.com; www.careysmanor.com

CHEERFUL PUB GRUB GEORGE & DRAGON

Get me feeling festive: When you’re looking for an unpretentious, ‘bring your dog and get a beer’ type of Christmas with good honest pub grub.

I’m almost jingling, what else? Book for a work do in the lead up to Christmas or spend the whole of Christmas Day there and avoid washing a single dish all day. Plus there are meat-free options like vegetarian cauliflower cheese grills served with roast potatoes, homemade Yorkshire pudding, fresh vegetables and vegetarian gravy.

Talk turkey to me: Thyme roasted turkey, served with roast potatoes, fresh vegetables, a homemade Yorkshire pudding, sautéed leeks and bacon with rich gravy Ho Ho Ho! How do I book? Pre-Christmas, the price is £15.95 for two courses and £19.95, three courses; £10 non-refundable deposit required per person and pre booking is essential.

For Christmas day lunch 1pm to 3.30pm, £50

Above: Sea bass at the Holiday Inn Salisbury-Stonehenge.

Opposite: Christmas has a spring in its step at the Old Ale and Coffee House.

Below: Turkey burgers all round at Danny’s Craft Bar and Kitchen

per head with mulled wine on arrival. £30 nonrefundable deposit required per person and pre booking is essential. George & Dragon, 85 Castle Street, Salisbury; 01722 333 122; www. georgeanddragonpub.co.uk

AVON BREWERY

Get me feeling festive: Together with good food and excellent beer, the Avon provides festive fun for the family and entertainment for weekends with chill-out music.

I’m almost jingling, what else? Give your Christmas a Portuguese twist! That’s not something you get everyday.

Talk turkey to me: Let’s talk chicken. Piri piri chicken in a sauce that’s head chef and owner Mike de Gouveia’s own secret recipe.

Ho Ho Ho! How do I book? 75 Castle Street, Salisbury; 01722 416184; avonbrewery@gmail.com; www.avonbrewery.com

BIG GROUPS WELCOME

DANNY’S CRAFT BAR AND KITCHEN

Get me feeling festive: A choice of mains, sides and desserts that include Danny’s boozy Christmas pudding served with brandy sauce.

Office Christmas functions of up to 60 people welcome.

I’m almost jingling, what else? Danny’s can even offer you and your employees a spot of team building on the top of the range table tennis table.

Talk turkey to me: Eight-ounce turkey and stuffing burger on a bed of cranberry sauce served in a fresh brioche bun.

Ho Ho Ho! How do I book? Two courses MonThurs £16.95 per person; three courses Fri-Sat £18.95. Email Christmas@dannyscraftbar.co.uk or download a booking form at the website.

Danny’s Craft Bar and Kitchen. 2-4 Salt Ln, Salisbury; 01722 504416; www.dannyscraftbar.co.uk w 56 I SALISBURY LIFE I www.mediaclash.co.uk

A home to lively

banter,

silly games, like-minded folk, craft beers and fine wines

A Portuguese restaurant in a traditional English Pub

The

AVON BREWERY INN BEAUTIFUL FOOD  REAL ALES  WONDERFUL SURROUNDINGS

A friendly welcome, seasonally changing menu, south facing garden, function room, traditional skittle alley, relaxed atmosphere, regular events & themed evenings.

75 Castle Street, Salisbury

Avon Brewery

01722 416184

PLEASE VISIT OUR WEBSITE OR LIKE OUR FACEBOOK PAGE FOR ALL UPCOMING EVENTS.

AVON PORTUGUESE STEAK DEAL £25 – including a carafe of wine 2 8oz rump steaks topped with ham and a fried egg, and served in our secret Trinchado sauce. Served with chips and a salad.

THE SILVER PLOUGH | White Hill | Pitton | Salisbury | SP5 1DU T. 01722 712266 | thesilverplough@hotmail.com www.silverplough-pitton.co.uk

Visit Facebook or our website for more info

www.avonbrewery.com

CHRISTMAS PA R T I E S

MILFORD HALL HOTEL

Get me feeling festive: From three-night Christmas retreats to a raise-the-roof office party or family Christmas day lunch, Milford Hall is pulling out all the stops for a fun festive season.

I’m almost jingling, what else? Happy Hour every Monday to Saturday throughout December from 6.30pm to 7.30pm; Thursday, Friday and Saturday are Disco Party Nights, 7.30pm to midnight. While a three-day B&B package from Christmas Eve to Boxing Day starts from £349.

Plus on Tuesday 6 December there’s a wreath making and afternoon tea, £49.

Talk turkey to me: Christmas day lunch is 12-2.30pm and Santa will be popping in. £75 per adult, £45 children and under fives free.

Ho Ho Ho! How do I book? Milford Hall Hotel, 206 Castle Street, Salisbury; 01722 417411; www.milfordhallhotel.com

KOH THAI

Get me feeling festive: Offers a bespoke Thai Tasting Menu which encompasses Christmas specials. Plus the Thai tasting option works really well for large party bookings as it’s all based around sharing. Choose between the £26 per head option or £32 per head.

I’m almost jingling, what else? The top floor in Koh Thai Tapas Salisbury is available for private party bookings for up to 60 seated and 100 standing and includes its own dedicated bar.

The Koh team can cater each package separately and will take all of the pressure off from the organisation of the booking. The room can be dressed and arranged to suit your party.

Talk turkey to me: Not so much turkey perhaps but definitely dishes like jumbo spring roll of sliced roast duck and cucumber flechettes. Served with a homemade Hoi Sin sauce.

Ho Ho Ho! How do I book? Koh Thai Tapas, 4 Endless Street, Salisbury; 01722 328 216; www. koh-thai.co.uk

HOLIDAY INN SALISBURYSTONEHENGE

Get me feeling festive: A traditional Christmas day lunch with all the trimmings and a visit from Father Christmas, who’ll be giving a small gift to all children under 12 years.

I’m almost jingling, what else? The price includes a glass of Prosecco on arrival and if you’re not a turkey fan there’s also cod, lamb, and roasted Meditteranean vegetables.

Talk turkey to me: Traditional roast turkey with pork, apple and sage stuffing, roast potatoes, bacon wrapped sausage and seasonal vegetables.

Ho Ho Ho! How do I book? Price: £60 per adult; children under 12 £30 and under fives £15. Holiday Inn Salisbury-Stonehenge, Solstice Park, Amesbury; 01980 677467; email christmas@ hisalisbury-stonehenge.co.uk; www.hisalisburystonehenge.co.uk

Sharing is caring at Koh Thai this Christmas

THE BEST OF THE REST THE SILVER PLOUGH Set in the heart of the rolling Wiltshire countryside, this fine looking pub started life in the 18th century as a farmhouse but became an inn after World War II. It serves real ale and hearty food in beautiful surrounds. With one of the few remaining long alley skittle alleys, this is a great option for private Christmas parties.

To book: Silver Plough, White Hill, Salisbury, Pitton; 01722 712266; www.silverplough-pitton.co.uk HAUNCH OF VENISON Probably the oldest hostelry in Salisbury and certainly the most haunted, the Haunch is offering a three course set Christmas menu for parties from 1 December, £24.95.

The main will be roast Hampshire turkey breast and leg served with bacon wrapped chipolata, sage and cranberry Stuffing and roasties.

To book: The Haunch of Venison, 1 Minster St, Salisbury; 01722 411313; www.haunchpub.co.uk

URBAN GASTRO CHRISTMAS

OLD ALE AND COFFEE HOUSE

Get me feeling festive: The recently transformed pub is now a beacon for lovers of quality food, a home to lively banter, silly games, like-minded folk, craft beers and fine wines. Best of all, they’re taking their first Christmas very seriously offering a Christmas sharing feast for groups of up to 25 people.

I’m almost jingling, what else? If you’d like to have your office party here, you can add in cocktail making classes, wine tasting, fancy dress and Lego building competitions.

Talk turkey to me: Succulent free range local roast turkey with all the trimmings including wild boar pigs in blanket, goosefat roast potatoes, the “best cauliflower cheese on the planet” according to the head chef and Brussel sprout tops.

Ho ho ho: How do I book? Two courses for £22 or three for £25; The Old Ale and Coffee House, 80 Crane Street, Salisbury; 01722 410 541;www.oldaleandcoffeehouse.com

OX ROW INN

Get me feeling festive: Everything you need for a great night out, including a fabulous festive menu and extensive range of top quality ales, wines and fizz. Here’s a taster… Black Cab Christmas pudding with Fuller’s brandy butter ice cream.

I’m almost jingling, what else? They’ve got a dedicated Christmas coordinator to help you organise a party for a small gathering for friends to a big office do. If you can’t wait to celebrate Christmas, have your party between 21 November and 10 December to get a 20 per cent discount on your food bill.

Talk turkey to me: Roast Usk Vale turkey breast, chestnut and apricot stuffing, pigs in blankets, turkey gravy, served with roast potatoes, honey roasted carrots and parsnips, buttered Brussels sprouts. w www.mediaclash.co.uk I SALISBURY LIFE I 59

CHRISTMAS & NEW YEAR Christmas & New Year Celebrations 2016 CELEBRATIONS 2016 Whatever you’re planning for the 2016 Christmas party season, let PARTY Holiday NIGHTS Inn EARLY DISCO take care of it Fri 25th & Sat 26th November.

3 course meal and disco.

Early Disco Party Nights DECEMBER DISCO & ENTERTAINMENT NIGHTS Includes three course meal, crackers and novelties.

A fantastic set three course menu and great Disco Entertainment.

TRIBUTE NIGHTS HOLLYWOOD Friday 25th & Saturday 26th November

DISCO NIGHTS

2nd Dec Abba Girls Tribute £24Tribute 8th Dec Dance thro’ the Decades 1st, 3rd, 10th, 15th, 16th, 9th Dec Motown Tribute Night December Disco & Entertainment 22nd &Nights 23rd December 17th Dec Rod Stewart Tribute

Includes £39.95pp

A new watering hole in Salisbury for lovers of fine wines, craft beers, simply tasty and locally sourced food, fun and games, vegging out in the garden, Saturday brunches, Sunday lunches, artisan coffee, a proper pub and the sound of lively banter.

Book a table for food or drinks at www.oldaleandcoffeehouse.com or phone 01722 410541 and follow us @OAandCH

£32pp three course meal, crackers and novelties. Get together with a group of FESTIVE LUNCHES & DINNERS friends and enjoy one ofBOXING our DAY & NEW YEARS DAY

Enjoy our delicious festive lunch or 3 course carvery lunch. celebratory dinner.

Disco or£22pp Entertainment nights.

NEW YEAR’S EVE FESTIVE SUNDAY CARVERY LUNCH Celebrate New Year's Eve 3 course carvery & visit from Father Hollywood Style. £61pp Christmas.

CHRISTMAS DAY Christmas lunch with all the trimmings, a glass of Prosecco on arrival and a visit from Father Christmas!

LET IT GO, LET IT GO Frozen - Sing along with Anna & Elsa Live. 26th November Adults £15 Child £10

For more details call 01980 677466 or visit www.hisalisbury-stonehenge.co.uk Holiday Inn Salisbury-Stonehenge, Solstice Park, Amesbury SP4 7SQ

WHY NOT STAY OVER? Rooms from only

£59

The Green Dragon A warm welcome awaits at our 14th Century village inn

CHRISTMAS & NEW YEAR 2016

Deals at the Dragon...

Meal for 2 3 courses per person £19.95 + FREE bottle of house wine.

The perfect venue for private parties from 12 guests up to 70 guests.

Thursday Nights

Christmas Day lunch | Boxing Day lunch New Year’s Eve black tie dinner

Friday Nights

Fish ’n’ chips + FREE drink £9.95.

CHRISTMAS PACKAGE

Saturday Nights

Ribeye steak with all the trimmings £10.95.

Relax in style at The Grosvenor Arms Join us at The Grosvenor Arms for a traditional Christmas break in the beautiful hill top town of Shaftesbury.

WWW.THEGROSVENORARMS.CO.UK

Come and see what’s happening at the Green Dragon.

The Green Dragon, Old Road, Alderbury, Salisbury, Wiltshire SP5 3AR Tel:

01722 710 263

CHRISTMAS PA R T I E S Ho Ho Ho! How do I book? For Christmas day at £65 per person, print and complete the booking form online then drop in to see the team.

Call 01722 349033 or email OxRowInn.Salisbury@ fullers.co.uk. The Ox Row Inn, 10-11 Ox Row, Salisbury; www.theoxrowinn.co.uk/christmas

Prices: See the website for full details.

To book: Howard’s House, Teffont Evias, Salisbury, Wiltshire ; 01722 716392; enq@howardshousehotel.co.uk; www. howardshousehotel.co.uk

BISHOPSTROW HOTEL AND SPA

CHAPTER HOUSE

Get me feeling festive: The party menu features culinary wonders like baked goats cheese with balsamic beets on a rocket and walnut salad and wild boar terrine.

I’m almost jingling, what else? They’re raring to go as a venue to have your office party (minimum six people). Choose from Sunday evening to Thursday £18.95 for two courses or £22.95 for three. Friday-Saturday £20.95 for two courses, £24.95 for three.

Talk turkey to me: Whole roast turkey ballotine with sage and shallot stung.

Ho Ho Ho! How do I book? The Chapter House, 9-13 St John’s St, Salisbury; 01722 412028; www.thechapterhouseuk.com

MAKE IT A LONG WEEKEND OF CHRISTMAS

With Christmas falling on a Sunday this year, it’s the ideal excuse for making a weekend of it. Here are some of the places to do that…

HOWARD’S HOUSE HOTEL Escape the Christmas chaos What’s on offer: Proudly non-traditional and turkey-free, December at Howard’s House is their ‘alternative Christmas’ month with fresh seasonal alternatives to run-of-the-mill festive fare.

A luxurious sanctuary from the pressures of everyday life, during December, Howard’s House is offering both a three night Festive Getaway and a special New Year break. The new private venue, the Coach House, is perfect for parties. Party menus are available from £25 per person, and the team can also create light bites, canapés or buffets to suit all tastes.

FOR SOMETHING A LITTLE DIFFERENT Some alternative ideas for Christmas celebrations

WESSEX RACEWAY Do something the whole team will remember. Go hard and fast this Christmas with top quality indoor karting and the thrill of laser combat all on one site. Caters for corporate groups and private parties as well as cadet karting for children aged eight and over. For an experience unlike any other indoor karting centre within the whole of Europe! www.wessexraceway.co.uk THE BIG CHRISTMAS PARTY On 10 December, City Hall Salisbury hosts a Christmas party for people who want to have a drink and a dance and get in the spirit of the season, without having to go to a club and be out until 3am. There’s a photo booth, games and cocktails, as well as the Spire FM DJs spinning the top 40 and Christmas tunes.

Doors open at 7.30pm. Tickets £17 plus booking fee. 01722 434434; www.cityhallsalisbury.co.uk 411313

Dining at Howard’s House Hotel

The Night Christmas Package What’s on offer: A country house Christmas, be welcomed to Bishopstrow with a warm glass of mulled wine and homemade mince pies, then take full afternoon tea by the log fires. Start your celebrations with Christmas eve carols sung around the tree by the local choir then a champagne and canapés reception followed by a four course gourmet dinner. On Christmas day, celebrations start with full English and Continental breakfast, then a visit from a special guest in the library for the younger guests. Take a stroll or join the Christmas morning service at the village church followed by a five course traditional Christmas Day lunch with all the trimmings. Watch the Queen’s speech in the lounge with tea and Christmas cake, or test your wits at the Christmas quiz. Spend an afternoon by the fire or take part in the wine tasting event. For children there’s a non-alcoholic cocktail class.

Prices: Range from £500 to £935 per person.

Children charged at £95 per child per three night stay when sharing a room with their parents.

To book: Call 01985 212313; info@bishopstrow. co.uk; Bishopstrow House, Warminster; www. bishopstrow.co.uk

GROSVENOR ARMS Relax in style for three luxurious nights What’s on offer: Join The Grosvenor Arms for a traditional Christmas break in the beautiful hilltop town of Shaftesbury with delicious food and fine wines. Create a memorable Christmas where you can really unwind. On Christmas Eve, a three-course meal with a choice of wines from the Christmas wine list (includes a bottle per person).

Midnight Mass is at St Peters church, just a few minutes’ walk away and on your return there’ll be mulled wine, cider and mince pies. Christmas Day arrives with a Bellini breakfast before a traditional Christmas lunch sourced from Dorset producers.

For those feeling energetic there’s a walk around Shaftesbury or a Christmas film and board games will be available in the bar with the wood burner burning in the corner. Maybe you’ll have space for a slice of rich Christmas cake or chocolate log.

On Boxing Day, play board games, watch films or walk around the town. That evening, there’ll be live light jazz band in the bar then a three-course dinner. On 27 December, a last lazy breakfast before the journey home.

Prices: The three-night packages is based on two persons sharing: Standard room £1050; superior room £1110; deluxe room £1200; junior suite £1335; Cranborne suite £1440. Some rooms can accommodate children at £200 per child.

To book: The Grosvenor Arms, Shaftesbury; 01747 850 580; www.thegrosvenorarms.co.uk www.mediaclash.co.uk I SALISBURY LIFE I 61

Celebrate Christmas in one of the oldest pubs in the UK 3 COURSE CHRISTMAS SET MENU £24.95 Available from 1st of December. Call 01722 411 313 to book. (£5 per head deposit required)

THE HAUNCH OF VENISON 1 MINSTER STREET | SALISBURY | SP1 1TB 01722 411 313 | WWW.HAUNCHPUB.CO.UK

Fashion/gifts/stores/more

SLING WHEN YOU’RE WINNING

Slingtastic is an online and a bricks and mortar store in Wilton that specialises in slings for carrying babies. The business was started by Salisbury woman Sarah Brough, who is a qualified sling consultant with Slingababy.

Sarah had been selling slings online for nine years when the opportunity came up last September to set up shop in Wilton Shopping Village.

“So now,” says Sarah, “parents can come and try different slings and carriers before buying and have a proper sling fitting – much as you would for any other bit of specialist equipment because different brands and styles really do feel different on different people.”

It’s not just about baby slings any more though. Sarah has started stocking an organic Cornish brand for children called Frugi. The dress in the photo above is the Lulu dress in Rainy Rainbows from the Frugi Autumn/Winter 2016 range. The design was kept top secret until 1 September and sells for £30. Get in quick before they’re all snapped up…

Slingtastic, Wilton Shopping Village, King Street, Wilton, Salisbury; 07825 442110; www.slingtastic.com

www.mediaclash.co.uk I SALISBURY LIFE I 65

Gallery 21 A staunchly independent gallery that brings some of the world’s most sought-after artists to Salisbury, Gallery 21 is bigger and more exciting than ever Photo s by Joh n Rose Pho t ogr a ph y

N

estled right in historic Salisbury’s medieval heart next to Guildhall, there’s a shop that couldn’t be more 21st century.

Or more thought-provoking, exciting or eye-catching.

We’re talking of course about Gallery 21, the independent art gallery owned by Jason Jennings-Bramly that exhibits and sells work by some of the world’s most brilliant and soughtafter artists as well as some of the best talent from the region.

A walk through the door transports you into another world of colour, imagination and creative fantasy. From poignant military fine art to explosions of floral colour and sensual images of women and wine, there’s something for all tastes and persuasions.

PROUD TO BE INDIE

Opened in November 2013 at 21 Queen Street, Gallery 21 is a fully independent gallery that is proud not to have affiliations with any of the large UK publishing houses and agencies.

Why is that important? Because it allows the gallery team to source a hugely eclectic range of 66 I SALISBURY LIFE I www.mediaclash.co.uk

artwork from anywhere they choose.

“And with so many great artists out there,” Jason says, “all of our hard work goes into sourcing interesting pieces that also represent the correct value, whether that be a couple of hundred or tens of thousands of pounds.” This is not something you can always say about the chain high street galleries, Jason says.

A former pupil of Salisbury’s Bishop Wordsworth’s School, Jason got the art bug from his father who was in the military fine art business. Before opening Gallery 21, Jason worked in luxury sales of fine wine and antiques so he already had an eye for quality.

“We represent such a fantastic range of artsts, from some of the most important living UK artists like Geoffrey Key and Darren Baker, to some of the hottest artists on today’s contemporary scene such as Lhouette and Andrei Protsouk, as well as being able to introduce new and up-and-coming artists to the wider public like Alastair Barford - an absolute must to check out and to keep an eye on!

“We can also source works by greats such as LS Lowry, Tracy Emin, Damien Hirst, and so on for our clients.”

Top left: Gallery 21 owner Jason Jennings-Bramley; various shots of artwork for sale and show within the gallery

SPECIAL SHOPS

SHOPPING

A WALK THROUGH THE DOOR TRANSPORTS YOU INTO ANOTHER

WORLD OF COLOUR, IMAGINATION AND CREATIVE FANTASY

THE BIG GALLERY 21 EXPANSION! If you’ve heard banging and hammering in market square recently it could have been builders knocking out the back wall of Gallery 21 and extending it into the unit behind. The work is due to be finished this month and will leave the gallery about three times its original size. What is owner Jason Jennings-Bramly going to do with all that new space? Represent an even greater portfolio of artists of course!

The new space will also allow the gallery to hold regular and larger events and exhibitions (a full calendar of events is at www.gallery21.co.uk).

The new bigger space will have a relaunch party on Saturday 17 September – everyone is invited – and five of the gallery’s artists will be there for a meet and greet, namely, Darren Baker, who was commissioned to paint the Queen for her 85th birthday; pop artist Lhouette; military artist Richard Salter who was runner up in the search for the UK’s best amateur artist; Gina Hawkshaw, and Colin Brown. In addition, on 16 October renowned American artist Chris DeRubeis will be at the gallery. Art fans should not miss that very rare opportunity.

Gallery 21, 21 Queen Street, Salisbury; 01722 324000; salisbury@gallery21.co.uk; www.gallery21.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 67

2

1

3

LOVE A BUG

FROM BUTTERFLIES TO BEES AND BEETLES, WE’VE GONE BARMY FOR BUGS

5

4

1. TIE IT ON

2. OFF THE CUFF

3. HONEY TRAP

4. FEET TREAT

5. WINGING IT

Butterfly ties, £69 When you want to look the business, add that edge of flair with one of these handsome designer ties knotted around your neck.

From Regent Tailoring 73 New St, Salisbury; 01722 335151; www. regenttailoring.co.uk

Bee cufflinks, £30 Busy as the proverbial worker bee? Make sure you’re also a stylish one by sporting these charming chaps on your cuffs.

From Fisherton Mill, 108 Fisherton St, Salisbury; 01722 500200; www.fishertonmill.co.uk

Vintage honeypot, £10.95 A 1970s honeypot for a bit of retro style with your toast at breakfast.

From Casa Fina, 62 High Street, Salisbury; 01722 326428; www.casafinasalisbury.co.uk

Bugs and beetles footstool, £59 An eye-catching invitation to take a seat and put your feet up.

From No44 Homeworks, 44 Fisherton St, Salisbury; 01722 324773; www. no44homeworks.co.uk

Butterfly cushion, £24 Called Flutter, this silver foil butterfly on soft velvet adds a touch of glamour to sofa time.

From Pure Comfort, 3 Winchester St, Salisbury; 01722 322596; www.purecomfort.co.uk

68 I SALISBURY LIFE I www.mediaclash.co.uk

7

SHOPPING

ED’S CHOICE

6 8

9

10

6. DOUBLE ACT

7. CLEANING UP

8.CREATURE COMFORTS

9. CHINA WHITE

10. FLY BUYS

Chinese porcelain melon jars, £125 the pair Delicate and beautiful, these 12” vintage vases are like bringing a flower garden inside.

From Digger & Mojo, Woodborough Garden Centre Shop, Wilts; 01672 562222; www.diggerandmojo.com

Butterfly soap dish, £9 A bright spot for your bathroom with this sunny yellow ceramic soap dish.

From Orchid Furniture, The Old Barn, A30, Sandy Down, Stockbridge; 01264 811111; www.orchidfurniture.co.uk

Bee cushion, £45 An artful - and huggable tribute to the precious and remarkable bee.

From No44 Homeworks, 44 Fisherton St, Salisbury; 01722 324773; www. no44homeworks.co.uk

White desk, £1,395 This Chinese elm desk is lacquered in a white glossy finish and features handpainted butterflies.

Also in black.

From Orchid Furniture, The Old Barn, Sandy Down, Stockbridge; 01264 811111; www.orchidfurniture.co.uk

Dragonfly pendant, £22 Kiln-fired glass made using layering of designs and textures to create delicate, romantic and nostalgic looking pieces.

From Fisherton Mill, 108 Fisherton St, Salisbury; 01722 500200; www.fishertonmill.co.uk

www.mediaclash.co.uk I SALISBURY LIFE II 69 www.mediaclash.co.uk I CLIFTON LIFE 69

Dr Joanna Lovatt BM is a fully qualified GP with years of experience and is trained in the treatment of thread veins and 3D-Lipo.

3D-LIPO – THE REVOLUTIONARY FAT BUSTING TREATMENT NOW AVAILABLE IN SALISBURY Non-surgical fat removal, cellulite reduction and skin tightening.

• Safe • Affordable • Non-invasive • Effective on most parts of the body Commended for Treatment of the Year in the prestigious • Great results Aesthetic Awards 2015 • No downtime

THREAD VEIN TREATMENT Thread veins are tiny, harmless, prominent veins just below the skin surface. Microsclerotherapy, which must be performed by a medical practitioner, is the gold standard way of treating them.

For more information or to book an appointment T: 01722 632633 / 07493 520517 E: info@drjoannalovatt.co.uk

www.drjoannalovatt.co.uk

THE COLOUR ROOMS HAIRDRESSING

High Street, Stockbridge, Hampshire SO20 6HF Telephone: (01264) 810366 www.gaynorstockbridge.com

Davines innovative colouring system offers superior shine, high conditioning and outstanding duration of colour.

For a consultation with one of our colour specialists, call the team on 01722 414474

www.thecolourroomssalon.com

A D V E R T I S I N G F E AT U R E H E A LT H & B E A U T Y

GIVE THE GIFT OF FABULOUS HAIR GIFT VOUCHERS AVAILABLE

ON TREND TRESSES From the latest pastel colours to pampering, the team at CHARLOTTE CHURCHILL HAIR STUDIO are hair experts

O

ver the summer here at Charlotte Churchill Hair Studio, our team has continued to grow as the business goes from strength to strength.

We are proud to continue offering an excellent level of personal service to our clients meaning that, when you leave us, you'll not only be looking the best version of you, you'll also be feeling your very best as well.

With the recent additions of Carly and Chloe, our talented and friendly team has grown to five. So now the studio is the perfect balance of quietly buzzing with creativity while still being a relaxed and tranquil space – a wonderful relaxing little haven to be pampered in while we look after those tresses.

We have specialists in every field, with

years of knowledge and experience, whether it is cutting, colouring, an up-do for that special occasion or a Keratin blowdry. Why not come in and visit us for a consultation? Or just pop in for an informal chat with one of us to discuss options for your hair, the kind of look you're after and what suits your lifestyle.

We can offer you some exciting ideas and the very best professional haircare advice.

We very much look forward to welcoming you to the Charlotte Churchill Hair Studio. Come by and visit the studio for yourself, have a cup of fresh coffee and a magazine to flick through. For us, it's about giving you the whole experience, from the moment we welcome you until the time you return to the world renewed. SL

Pastel tone on tone hair colouring technique

After much research, we have chosen to have the professional hair salon brand milk_shake at the studio. These cutting edge products allow us to create fun temporary colours – that need no commitment at all! Fantastic idea for a party or that special occasion. We are absolutely loving creating the colour cocktails, mixed and bespoke to you. Come in and let us create a beautiful shiny pastel colour with a gorgeous conditioned look and feel.

“A WONDERFUL RELAXING HAVEN TO BE PAMPERED IN WHILE WE LOOK AFTER THOSE TRESSES”

All hands on deck in the buzzing salon

CHARLOTTE CHURCHILL OWNER & HAIR DESIGNER

CURRENTLY TRENDING...

KELLY CRAVEN SALVATELLI HAIR DESIGNER

LOUISE DONNACHIE COLOUR TECHNICIAN

Charlotte Churchill Hair Studio 165 Fisherton Street, Salisbury SP2 7RP Tel: 01722 413 091 Email:info@charlottechurchill.co.uk www.charlottechurchill.co.uk

CHLOE WALKER HAIR DESIGNER

CARLY BLAKE HAIR DESIGNER

www.mediaclash.co.uk I SALISBURY LIFE I 71

H E A LT H & W E L L B E I N G A D V E R T I S I N G F E AT U R E

WHAT A SUMMER OF SPORT IT HAS BEEN! Have you been inspired to dust off those running shoes, rummage the loft for a tennis racquet or hop on your bike?

SARUM PHYSIOTHERAPY can help you get started...

O

ver the past few months, we have enjoyed rugby, football, tennis, golf and so much more, culminating in the Rio Olympics. Add to this the glorious summer that has been enjoyed and a flood of newbies to sport appear, some come out of retirement, while others like you and me are simply enthused to take up something new.

Perhaps you intend heading out to the hills on foot, by bike or in your running shoes. Maybe you're thinking about joining a sports club or taking lessons on the golf course. Whatever you've been motivated to do, you should first pay attention to your equipment and that includes your body! It's very easy to get carried away, thinking you're the next Adam Peaty in the pool or Justin Rose on the golf course (and you may well be) but without proper preparation, injury

may quickly set you back. You may even be put off getting on your bike or trying something new because of an old injury.

Aches, pains and niggles or returning injury pain is often why - following the initial enthusiasm to improve our fitness - we give up. The benefits of physical exercise to your health both short and long term is well documented. At Sarum Physio we don’t believe you should be prevented from taking part, getting active or doing the things you love because of pain or worry about potential injury.

Our key focus in treatment is to keep you on the move and doing the things you love. This equally applies to trying something new or just making sure you are ready to get back out onto the field. Our multi-disciplinary team work to get YOU body fit, back to your peak and enjoying sport pain free, or to a professional level for our gold medal winners of the future.

213 Devizes Road, Salisbury, Wiltshire SP2 9LT Tel: 01722 415055; www.sarumphysio.co.uk

ile sm ife ur r l yo you ge e an ng ch cha

Southern Smilesltd

Are you ready to take on a new sport, return to playing at club level or just want to improve your fitness? If you answered yes, then give us a call and come in for a body MOT. We can also assist you in developing a training programme, help ensure you have the right footwear, provide stretches and training tips. Or simply treat ANY temperamental existing problems that may be holding YOU back. SL

Confidence starts with a smile; let us help you achieve the smile you feel good about. Southern Smiles offers bespoke denture solutions using state of the art techniques and materials. ✔ full and partial dentures ✔ implant-supported dentures ✔ in-house laboratory for customised fit ✔ flexible dentures ✔ clinical dental technician and dentist 9a Catherine Street, Salisbury SP1 2DF Tel: 01722 410430 Monday - Thursday Friday GDC number 135012

9 - 17.30 9 - 13.00

David Bevan GDC number 135012

Non-surgical facial rejuvenation including dermal fillers & anti-wrinkle injections Experienced practising Doctor BEFORE

AFTER DERMAL FILLERS

Clinics in Dorset & Salisbury

Dr Claudia Morley MBBS MRCGP DFFP | info@morleyaesthetics.co.uk | 01258 690789 |

www.morleyaesthetics.co.uk

Amesbury Physiotherapy PHYSIOTHERAPY & SPORTS INJURY CLINIC

Don’t let those aches and pains stop you!

Amesbury Abbey, Church St, Amesbury SP4 7EX • Tel: 01980 625245 (evening apps available) www.amesburyphysiotherapy.co.uk

Adventures in party-going

SNAPPED! AC ROS S S A L IS B U RY, O N E S H I N D I G AT A T I M E

THIS TIME IT’S PERSONNEL Happy 30th birthday to Personnel Placements!

Founding directors Keith and Julie Hanson recently gathered with staff and long-standing clients to celebrate three decades of serving the Salisbury community. Clients such as Enovation Controls and Wilson Solicitors joined the party in the gardens of Salisbury Cathedral School, having been with Personnel Placements from the beginning. www.personnel-placements.co.uk Photos by John Rose Photography

Jess Sharp and Jill Nieuwoudt

Lindsey Brown, Dawn Lakeman and James Read

Lucy McMeekin, Loren Moody, Lynne Rose, Julie Hanson, Sophie Jones, Keith Hanson Louise Hallworth and Lee Perkes

Rev David Linaker, Lee Perkes, Vicky Andrews, Lynne Rose and Ali Penfold Chas and Teresa Kimber

74 I SALISBURY LIFE I www.mediaclash.co.uk

Simon Allenby, James Fry, Kathy Eastham and Jilly Arnold

Wally”s Wheelbarrow Crew

WALK FOR WARDS It was best foot forwards for hospital wards at the recent 3k, 5k and 10k annual sponsored walk around the beautiful Wilton Estate for Salisbury District Hospital. Part of the hospital’s Stars Appeal charity, the walk is done to raise funds for enhanced care for patients across all wards and departments but participants can choose the ward they want their money to go to. It’s a minimum of £15 to take part and access to Wilton Estate is made possible by kind permission of Stars Appeal president, the Earl of Pembroke.

Registration for 2017’s walk is open at the website now. Just saying.

Tessa and Tianne Van Den Berg

The Page Family Dougie and Lesley Cook

www.starsappeal.org/events/walk-forwards Photos by John Rose Photography

KITCHEN CAPERS

Hania Southwell, Sven-Hanson Britt, Kate Stacey, Alspeth Smith

You can always find them in the kitchen at parties… the gang at in-toto Kitchens in Salisbury had none other than Miele executive chef and MasterChef The Professionals finalist SvenHanson Britt doing the canapés for a get-together to showcase the new handleless window display of Miele appliances. www.intoto.co.uk Photos by John Rose Photography

Kate and Steve Stacey, Hania Southwell and Ellie Newell

A D V E R T I S I N G F E AT U R E I N T E R I O R S

VARIETY IS THE SPICE OF LIFE Kate Stacey

O

Induldge in new colours from in-toto Kitchens, Salisbury

ne of the UK’s largest kitchen specialists, in-toto, reveals three stylish new shades for its popular Alva range.

Now available in three new colour options – Walnut-effect, Graphite and Light Grey – the in-toto Alva range once again has its finger on the pulse of the latest design trends and offers something to match every kitchen wish list. Recently named as one of its most popular kitchen ranges, Alva is adding to its already varied choice of colours including, Cashmere, Ultra White and Vintage Oak-effect, by introducing the new shades and expanding the diverse collection.

Cleverly mimicking the knots and grains of real wood, new Walnut-effect offers a timeless,

captivating sophistication that exudes personality and is as individual as you are. Warm and inviting, the natural wood effect creates a contrast to the contemporary design of Alva for an inspirational space that intrigues.

The smoky charcoal tones of new Graphite evoke the modern trend for shades of grey, creating a beautiful door that can be combined with wood and metallic accents for a striking, sultry look with depth and ambience. Continuing with the grey trend, new Light Grey offers a subtle alternative to Graphite, with its soft, muted appearance. in-toto offers a variety of design possibilities to complement Alva including a choice of worktops in different materials and finishes, and clever storage solutions to help you create a kitchen that is individually tailored to your lifestyle.

Alva in Walnut-effect and Light Grey

“ADDING TO ITS ALREADY VARIED CHOICE OF COLOURS”

To discover the full in-toto kitchen range visit your in-toto on Catherine Street. Alternatively, you can visit the in-toto website at www.intoto.co.uk or call on 01722 238177.

EL FR IV EE ER Y

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D

SAL

Ex Display Ranges Available for Immediate Delivery

Rutland 3 seater Sofa & Power Recliner Chair RRP £2608 Clearance Price £1449

Peru 135cm solid Oak Bedstead RRP £838 Sale Price £419

Please visit our spacious showroom to see a huge choice of British fabric upholstery and Italian leather upholstery, dining furniture, bedroom furniture and a large range of British pocket sprung beds. We offer a personal and friendly service to help you in your selections.

Opening hours Monday to Saturday 9.30am to 5.00pm 14 Winchester Street, Salisbury, SP1 1HB • 01722 322596 • www.pure-comfort.co.uk

Creative Kitchens G n

u ra le an J sa6th

ts ar St

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y ar

Creative kitchens free design and home visit free to showroom with 40 displays also fittedto showroom with Creative kitchensparking free design and home visit free parking bedrooms and office.

40 displays also fitted bedrooms and office.

Tel: 01722

415417 to book apt.

Tel:Unit 01722 415417 book apt.

3, The BournetoCentre (opp Tesco) Southampton Rd Salisbury Unit 3, the Bourne CentreSp1 2ny

(opp Tesco) RdJanuary Salisbury SP1 2NY (ClosedSouthampton 23rd December to 6th for hols)

THE LARGEST COLLECTION OF TILES IN SALISBURY

OPENING HOURS Mon - Fri 07.30-17.00 Sat 09.00–17.00

www.salisburytilestore.net Salisbury Tile Store, Unit 2 Faraday Centre, Faraday Road, Salisbury SP2 7NR Also at: Unit 5, The Enterprise Centre, William Road, Nursteed, Devizes SN10 3EW

01722 325306

salisburytilestore@hotmail.co.uk

Shake-ups/launches/intel/promotions

S A L IS B U RY G E T S S ER I O US

The new Charlie’s Angels team weren’t to be messed with

QUOTE OF THE ISSUE

“I’M VERY COMPETITIVE. I DON’T LIKE LOSING – NOT EVEN PLAYING BOARD GAMES WITH MY KIDS” Who would stop at nothing to stop his kids beating him at Monopoly?

Find out more on page 83

BIG CAT NAPS

THE LION SLEEPS TONIGHT Longleat invests more than £1.5 million on new fencing for its carnivores A-whim a-way; a-whim a-way… in the jungle, the mighty jungle, the lion sleeps tonight, actually, make that ‘lions’ because 50 years on from the arrival of the very first lions to Longleat Safari and Adventure Park, today’s big cats are getting much larger grounds to roam in at night thanks to a major investment of £1.5 million. The money is being spent on a programme of new fencing for most of the carnivore section, including the lions, tigers, wolves and cheetahs.

Longleat has a history of being a frontrunner in the safari business. When the park opened in 1966 it was the first drive-through safari park outside of Africa.

This latest investment has paid for a state-of-the-art fence line around the lions’ paddock and enclosures, which means the 28-strong pride can now choose whether to head to bed at night or to keep roaming which is more in line with their natural behaviour.

In total well over 4km of fence line is due to be replaced, along with upgrades to housing and gates.

To see a video of the lions being let into their newly developed enclosure for the first time, go to www. youtube.com/watch?v=vLRN2ZO9648 www.longleat.co.uk

282 THE BIG NUMBER

Which relaunched Salisbury pub has had a whopping £282,000 spent on its complete facelift?

Find out more on page 84

www.mediaclash.co.uk I SALISBURY LIFE I 79

Tel: 01980 611083

Riverside House, Winterbourne Gunner, Salisbury SP4 6JG

Where nothing is overlooked, except the scenery‌

Exclusive luxury boarding for cats as well as for small pets such as rabbits, guinea pigs and tortoise’s.

The perfect place for your cat to relax and enjoy their holiday, allowing you to do the same!

www.riversidecathotel.com

The Little Flower Shop

The Little Flower Shop Florist 32 High Street Amesbury SP4 7DL thelittleflowershopamesbury@gmail.com 01980 625458

www.thelittleflowershop.website

PHOTO BY JOHN ROSE PHOTOGRAPHY

BUSINESS INSIDER

HEALTH

MIND YOUR BUSINESS Founder of Craniosacral in Salisbury, entrepreneur Cheryl Dunford merges mindfulness and alternative healing with the realities of running a new business

A

former nurse, Cheryl Dunford is in the business of keeping people calm and well. A biodynamic craniosacral therapist and mindfulness teacher, in June this year she opened a therapy centre at 4 St Thomas’ Square called Craniosacral in Salisbury but she also runs meditation courses through her other venture, which is called Mindfulness in Salisbury. Cheryl shares the premises at St Thomas’ Square with Trinh Nguyen of Mimosa Massage Therapy.

How did you get into alternative healthcare?

My own interest in meditation started in my 20s but I learnt mindfulness-based practices about 16 years ago while working in the NHS. I found it helpful in dealing with a stressful job and busy life raising my family.

What were you doing before opening the doors of this new business in June?

I have had two previous careers, one in nursing where I was a nurse specialist in wound healing at Salisbury Hospital and then I was a lecturer in nursing at Southampton for 11 years. While working at the university, I trained as a mindfulness teacher and introduced it to staff and students. I ran courses for student nurses to increase their resilience in the workplace and to learn compassion for their patients and for themselves. Then I started running courses in 2014 for Salisbury Hospital staff as part of an on-going programme with occupational health.

Are you Salisbury region born and bred?

I went to school in Salisbury at La Retraite Convent where I was head girl but I left at 18 to train as a nurse in Bath. I travelled around for a few years before returning to Salisbury in my late 20s. I really enjoyed raising my two sons here. Although they have both moved away now, they like coming home to Salisbury.

Craniosacral therapist and mindfulness teacher Cheryl Dunford

I WAS ONE OF THE FIRST TO RESEARCH THE USE OF HONEY IN WOUND HEALING AND SINCE THEN I HAVE A LOVE OF BEES, HONEY AND BEE PRODUCTS

For the uninitiated, what is biodynamic cranioscacral therapy?

This therapy is not widely known but is a mindfulnessbased, mind-body therapy that harnesses your body’s ability for self-regulation and allows people to experience inner stillness and peace. It helps to reduce stress and build up underlying energy and resilience so it’s the perfect combination with mindfulness. It has allowed me to work more therapeutically with people, which I have missed since leaving nursing.

During my time working as a nurse specialist in wound healing, I realised that despite our best intentions, we cannot make wounds heal; we can only provide the right environment to allow the body’s own natural healing to take place, which it knows exactly how to do. I work in exactly the same way with biodynamic craniosacral work – providing a safe environment for the body to follow its own blueprint for health. I trained at the Karuna Institute in Devon.

How did you decide to launch a business?

I first met Trinh over a year ago when I found her card in a petrol station in Stoford. I went to see her for a massage and could tell instantly that she had a special gift. I encouraged her there and then to work in Salisbury, not thinking then that I would end up working with her but it was a natural progression.

How’s it going so far?

We are both very new at working for ourselves though and it is not without its challenges. Having a common goal is important and having a strong belief as to what we are able to offer. We also look after each other, which also includes finding time to just sit still and meditate together. I am enjoying working in a wonderful place like St Thomas’ Square and also working with Trinh, who has a similar approach to life and - like myself - wants to create somewhere peaceful and restorative within Salisbury. After two public sector careers, it feels more authentic to work with people in an individual way.

Going forward, what are your plans?

I would like to develop my own skills and to find other like-minded people to work alongside. I’ve started running one-day retreats that offer people a chance to have a day to themselves and to experience different practices, including yoga and silent meditation. The next retreat day is 23 October at Bodenham Hall. I plan to offer longer retreats in future.

Where do you like to eat and drink in Salisbury?

I am renowned amongst my friends for having been to every teashop within a 40-mile radius and for my love of scones. My favourite right now is the Lavender tearooms at the New Forest Lavender Farm at Landford.

Surprise us…

I was one of the first to research the use of honey in wound healing and since then I have a love of bees, honey and bee products. I would like one day to be a beekeeper.

Craniosacral in Salisbury and Mindfulness in Salisbury; 07530 931655; www.mindfulnessinsalisbury.co.uk and www.craniosacralinsalisbury.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 81

BUSINESS INSIDER

What are your top tips for managing a team?

Keeping a good morale even if it does mean having to buy them a bacon sandwich in the morning!

Is there someone in business that you admire and try to learn from?

I admire the owner of the business, Brian Callow, very much for all he’s achieved… even though he can be a workaholic and is known to email reps in the very early hours of the morning!

If you could go back 10 years and chat with yourself, what business advice would you give yourself?

It might have been a good idea to change our store location back then now that the bus station has moved however there may well be some regeneration of Endless Street now the flats are being constructed opposite the shop.

And proudest business triumph?

Being one of the very few independent photographic shops left in the country!

Jim Bray manager of Salisbury Castle Cameras

PHOTOGRAPHY

SNAP HAPPY Castle Cameras is one of the few independent photographic shops left in the country

B

ack in 1974, Brian Callow started a business called Castle Cameras after getting a small photographic counter in his father’s chemist shop in Bournemouth. From there, he opened the main store in Winton in 1984 and in 1987, Castle Cameras came to Salisbury. Today, the man at the helm of the Salisbury branch is Jim Bray – he’s been there 22 years - and the shop stocks a wide range of photographic equipment as well as the support and knowledge to help the customer achieve the most from it.

GO THAT EXTRA MILE BECAUSE YOU CANNOT EVER BEAT WORD OF MOUTH AS A FORM OF ADVERTISING

How did you get to this place in your career?

My parents were in the forces so I tended to move around a bit until I went to boarding school in Reading.

I then went traveling to Australia and New Zealand and eventually ended up in Salisbury after being offered a job at Castle Cameras about 22 years ago. I started out as a salesperson but for the last 15 years I’ve been manager.

What’s ‘the new big thing’ in your industry?

More and more people are taking up photography from having mobile phones and then wanting to progress onto either a quality camera with a larger sensor and zoom or a digital SLR. Mirrorless cameras are the ‘new big thing’, which are much smaller and lighter than a digital SLR and often have the viewfinder removed.

What have you found to be the best tools for growth in your business?

Good customer service. Go that extra mile because you cannot ever beat word of mouth as a form of advertising. We treat our customers well and show them that photography is fun. We encourage them to return!

What are you usually doing at about 11am on a Sunday?

Normally I’ve just come home from a round of golf and am ready to spend the rest of the day with the family.

Away from the office, what’s your favourite way to spend your time?

I love my holidays abroad with the wife and kids and tend to try and go away in October and February to shorten the winter months.

Your most effective work-stress busting technique?

Going to the golf range to hit a few balls!

What’s your favourite places to eat and drink in Salisbury?

Anokaa, which is Indian cuisine and The New Inn. What’s one thing about you that would surprise people?

I’m very competitive. I don’t like losing – not even playing board games with my kids! My wife deliberately loses to them but not me.

Castle Cameras, 11 Endless Street, Salisbury; 01722 339909; www.castlecameras.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 83

BUSINESS INSIDER

NEWS STORIES Our pick of the most exciting, intriguing or important local business stories right now

SALISBURY’S LONG-SERVING PUBLICANS RETIRE Salisbury publicans recently gathered to raise a glass to two of the city’s longest serving pub landlords, who have retired after 29 years at the Railway Tavern.

Tony and Carol Johnson, who ran the Railway in South Western Road, were treated to a surprise party by pub owner Enterprise Inns having bid farewell in August to the pub they took charge of in 1987.

It also marked the end of an era, which saw members of the Johnson family running pubs in Salisbury for a total of 67 years. Tony, who is 74, and Carol, 72, will continue to live in the city following their retirement.

Tony’s father, Bob Johnson, started in the trade in Salisbury in 1949 when he took over what was then the Bell and Crown, now The Cloisters, also owned by Enterprise Inns.

Tony and Carol Johnson (front) celebrate their retirement with family and friends

www.enterpriseinns.com

NEW LOOK OLD ALE & COFFEE HOUSE

The new bar at the revamped Old Ale and Coffee House

Have you seen the new-look Old Ale House at 80 Crane Street? If not, pop in because Ed and Buffy Turner have transformed the premises into one of coolest, contemporary and most interesting pubs in the area.

Reopened last month as The Old Ale and Coffee House, the once run-down venue is now an eclectic pub and a showcase for the best of Hampshire and Wiltshire from food and drink to art, craft, wine and local joie de vie. The major renovation cost about £282k in a joint investment by Star Pubs & Bars and Buff and Bear Saloons.

Outside there’s a whole new look as well as a new courtyard garden for alfresco drinking and dining with its own bar. The menu includes dishes such as Godminster Welsh rarebit, Test Valley trout with crème fraîche, and brown butter gnocchi, alongside favourites of shorthorn burgers, flat iron steaks and of course fish and chips. Saturday features an all day brunch. www.oldaleandcoffeehouse.com

84 I SALISBURY LIFE I www.mediaclash.co.uk

BUSINESS INSIDER

HAPPY BIRTHDAY TO YOU… AND YOU

Doing it for the kids at Salisbury Rovers Football Club

Shout out to some of the Salisbury businesses having birthdays this month. First up is Creative Kitchens, which celebrates 20 years in the business under the talented leadership of Rob Godfrey who says he wanted to bring a high level of service and design to kitchen projects in Salisbury without breaking the bank. His large showroom on Southampton Rd has a huge display of various kitchens - from classic to contemporary and bespoke.

Next, it’s been two years in business for Darren MacDonald Funeral Directors, an independent family business based in the heart of Salisbury. “We have grown far beyond what we ever imagined when we started the business,” Darren says.

FREE KIDS FOOTY Salisbury Rovers Football Club have been awarded a Wiltshire Community Foundation Grant worth £10,000 over two years. The grant will enable the club to establish a community football project in two areas of Salisbury Bemerton Heath and the Friary. The project, called ‘The Beautiful Game’, will allow children resident in those areas to have access to free football sessions as well as activities and trips.

It will also offer access to coaching courses for young coaches and arrange opportunities for children in those areas to attend events in the City centre and beyond.

Salisbury Rovers Club Secretary, Debbie Sayers explained that the project reflects the club’s core community-based philosophy, which is to make football accessible to all children, irrespective of ability or financial circumstances. For this reason, the club does not trial children.

“Our philosophy reflects the growing weight of research in youth sports which concludes that letting all kids play is not just the ‘nice’ thing to do, but that it is actually best for kids, for football and for society,” Debbie said. www.salisburyroversfc.co.uk

NEW LEGAL EAGLE Novum Law welcomes recently graduated solicitor Jessica Ryan to its Salisbury office.

Specialising in personal injury and medical negligence law, Novum Law opened its doors in Salisbury in 2014.

Jessica will join the growing specialist personal injury team headed by director Neil Elliott.

“Our practice is growing and we are working on an increasing number of high value, complex claims which demand a detailed, meticulous approach and a real ‘can do’ attitude. As a young, newly qualified solicitor, Jessica has all the qualities we were looking for coupled with considerable enthusiasm and ambition to develop a rewarding career in personal injury litigation.” www.novumlaw.com

LEGAL Q&A Batt Broadbent’s Jo Clements on making a Will A Will is an important legal document and making a Will is the only way that you can be certain the assets you own will be distributed as you would wish after you have died.

Are there any other advantages to making a Will?

If you have young children you can appoint guardians to care for your children if both parents were to die. If making provision for children you can also set the age at which they should inherit if you are concerned about them inheriting when they are too young. Additionally, if one of your beneficiaries has a disability and may be vulnerable if inheriting a large sum a trust can be included in the Will so that the beneficiary can still benefit but the money will be looked after on their behalf.

Can I make a Will myself?

It is possible to buy ‘Will kits’ but I have seen many cases where because a Will was not signed and witnessed properly it has not been valid. This has meant that the estate has not been distributed as the deceased had wished. It is therefore extremely important to take proper legal advice.

Neil Elliott and Jessica Ryan

How long does it take to make a Will?

In general, there is an initial appointment to discuss your requirements. From that a draft Will can be completed and sent to you for your approval. When the Will has been approved an appointment can be arranged for it to be signed. www.battbroadbent.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 85

PROPERTY

SHOWCASE

DIAL HOUSE An elegant Grade II William and Mary house set within beautiful walled gardens in the village of West Lavington

By A N N E BR I SON

86 LIFE I I www.mediaclash.co.uk www.mediaclash.co.uk 112I I SALISBURY CLIFTON LIFE

SHOWCASE

PROPERTY

BEYOND IS A WILD FLOWER AREA INCLUDING THREE VARIETIES OF ORCHID AND TO THE NORTH IS A HEATED SWIMMING POOL

www.mediaclash.co.uk LIFE I I 113 87 www.mediaclash.co.ukI I SALISBURY CLIFTON LIFE

PROPERTY

SHOWCASE

F

our hundred or so years ago, in the year 1689, England and Scotland entered a period of joint rule by William III (William of Orange) and his wife Mary II, daughter of James II. The new regime brought with it a new architectural period known as William and Mary that, due to William’s heritage, was heavily influenced by Dutch style. Key characteristics included classical elements, large scale, symmetry, centre emphasis, advancing and receding planes, and curves.

Fast forward to 2016 and nestled in a corner of Wiltshire’s emerald green pastures a splendid example of this architectural style remains. A wonderful William and Mary country house dating from 1691 is set within magnificent walled gardens on 1.43 acres in West Lavington, about six miles from Devizes.

REGAL REFLECTIONS

Taking its name from the sundial above the front door, Dial House is an elegant and classically proportioned Grade II six-bedroom home that displays all the key features of the William and Mary period. Set over three floors, the home is built of mellow brick with stone mullion windows and quoins under a slate and tile roof.

As you approach the front gate, the perfect symmetry of the home – typical of William and Mary – is evident from the pair of wrought iron gates between two brick pillars topped with ball finals to the twin chimneys and the symmetrically balanced windows. One half of the house is a perfect mirror of the other.

Walk up the central stone path flanked with lawns and lavender beds to the front door, step inside and it’s quickly obvious that Dial House also features a wealth of period features including stone fireplaces, original panelling including oil painting, working shutters and cornicing.

Ideal for both family living and entertaining, the 88 I SALISBURY LIFE I www.mediaclash.co.uk

Symmetry and beauty reign supreme in this classic William and Mary home in West Lavington

ground floor of the home combines stylish reception rooms – a sitting room, drawing room and dining room – with practical working areas such as the kitchen/ breakfast room, study and utility room.

From the generous reception hallway that stretches right through to the back of the house providing a sense of light and space, take the staircase to the first floor where you’ll find six bedrooms and three bathrooms, plus a further sitting room.

ORCHIDS AND POOL HOUSE NUMBERS

6

bedrooms

3

bathrooms

£1.45M price

1

heated swimming pool

1

tennis court

1.43 acres

From the upper floors, you have breathtaking views of the spectacular grounds. The formal gardens are largely to the north and west adjoining the Semington Brook.

Adjacent to the house is a flagstone terrace, leading to extensive lawns, box hedging parterre and an ornamental pond. Beyond is a wild flower area including three varieties of orchid and to the north is a heated swimming pool with flagstone surround and a hard tennis court.

On the eastern boundary, an orchard offers a variety of productive fruit trees.

In addition, to the east of the house is a driveway leading to the rear courtyard of outbuildings with plenty of room for parking. The buildings offer potential for a variety of uses and comprise, studio/office, double garage, three loose boxes, small barn and wood store.

You needn’t worry about the surrounding pastures being developed, either. To avoid exactly that, the owners in 2013 jointly bought the neighbouring seven-acre field with other householders in the village. The field is run as a company and used for livestock grazing or keeping horses.

Savills Salisbury, Rolfes House, 60 Milford Street, Salisbury, Wiltshire; salisbury@savills.com; 01722 426 820; www.savills.com

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INDEPENDENT FUNERAL DIRECTORS www.darrenmacdonaldfuneraldirectors.co.uk

S A L I S B U RY L I V E S

Q&A

H

Tell us a little about yourself and your life here in Salisbury I am passionate about local Salisbury history and in particular about Fisherton, the area I live in with my partner Ruby. I’ve played in local rock bands for years and am very involved with The Fisherton History Society for whom I book the speakers.

Ruby and I, along our friend Matt Pike, also run dark history walking tours called Sordid Salisbury that explore the murky past of our fair city, stories of murder, the plague, ghosts and legends. The Sordid Salisbury walking tours were launched in June this year and will run into the autumn. We are working to upgrade our Famous Haunted Salisbury walks this winter so ‘Sordid’ will finish when ‘Haunted’ starts.

Are you a local lad?

Yes, I was born and bred in Salisbury and brought up in Guilder Lane. I especially love the Fisherton and Winchester Street areas.

Have you always had an interest in the ghosts and murders of Salisbury?

Yes, the dark side has always interested me probably because I watched all the Hammer films as a child! I remember my father telling me about the murder of Teddy Haskell in the Meadow Road area of Salisbury when I was in my teens and that really fascinated me – so much that I co-wrote a book on it in 2006, which was the centenary.

And what’s the best story you tell people on the tour about?

Constance Kent, 16, who murdered her four-yearold half brother in 1860 in vengeance against her stepmother – the trial was held in Salisbury Guildhall Court.

Have you ever had a paranormal experience yourself?

Yes, in the Haunch of Venison pub. My pint glass, which was full of cider, was witnessed gliding across the table and it eventually fell onto the floor – quite remarkable!

PHOTO BY SPENCER MULHOLLAND PHOTOGRAPHY

e just loves a gory murder and is drinking buddies with the town ghosts – one of them even pinched his cider – so local author and historian Frogg Moody is your man when you want to explore the dark history of fair Salisbury city.

FROGG MOODY Local author and historian Frogg Moody is an expert on Salisbury’s sordid, dark and murky past.

How many books have you written on Salisbury and surrounds?

I’ve co-written five books on Salisbury including Haunted Salisbury and one on Jack the Ripper.

Tell us about one of your most prized possessions?

I have an old clock that was given to my grandparents as a wedding present.

Do you have any hidden interests or passions?

I have a passion for West Ham United FC. What’s your favourite place to eat in Salisbury?

I like the Rai d’Or in Brown Street.

And what about a drinking hole?

I have two – The Duke of York and the Haunch of Venison. I have always liked a pint of cider or two.

What are you usually doing at about 11am on a Sunday?

Writing/researching on my computer whilst deciding where to go for Sunday lunch.

At any time between the ages of five and 13, what did you plan to be when you grew up?

I really wanted to be a stunt man in feature films!

What always makes you laugh?

Laurel and Hardy.

The last time you cried?

When West Ham lost to Liverpool on penalties in the 2006 FA Cup Final.

And the last time you felt your heart lift?

Proposing to my sweetheart!

Your indulgence of choice?

Eating out at every opportunity.

What issue gets you on your soapbox?

Building on the green belt.

What’s your most regrettable habit?

Too many to list here!

Surprise us…

I once climbed to the top of a flag pole in Salisbury Guildhall Square for a bet and was promptly arrested by the local police.

Proudest moment?

Winning the British Association for Local History Personal Achievement Award.

Earliest childhood memory?

Falling into a goldfish pond at a garden party whilst trying to stand on a lily pad 90 I SALISBURY LIFE I www.mediaclash.co.uk

Sordid Salisbury Walking Tours take place Thursday evenings at 7.30pm from outside Salisbury Library. For details go to www.timezonepublishing.com

RELAUNCH PARTY SATURDAY 17TH SEPTEMBER

1PM - 4PM

Meet five amazing artists in-gallery over a glass of bubbly …

DARREN BAKER The Royal Artist RICHARD SALTER The Army Artist LHOUETTE Pop Artist-Extraordinaire GINA HAWKSHAW Wildlife Portraits COLIN BROWN Impressionist Cityscapes

Celebrate our newly expanded gallery!

21 Queen Street, Salisbury, SP1 1EY t: 01722 324000 | e: salisbury@gallery21.co.uk

www.gallery21.co.uk

fT