September 28

Page 1

THE CAMPUS

September 28, 2016 – Volume 110 Issue 31

SGA to promote transparency Sage Tokach WEB EDITOR

Elina Moon Student Publications

Baking, selling

Onnika Hanson, acting sophomore, buys pumpkin bread from Lucas Haupert, acting senior; Austin Martin, music theater/vocal performance junior, and Wesley Yang, psychology/youth ministry senior, on Sept. 23 outside the caf in Tom and Brenda McDaniel University Center. The sale was part of FIJI’s philanthropy week to support United Service Organizations. FIJI raised about $2,100 throughout the week for their philanthropy.

Student Government Association is working to be more accessible and engage more with students. David Hall, SGA chief of staff, is implementing several new ideas to promote transparency and student involvement. OCU’s Prexi Club, composed of presidents from student organizations, was created to allow students to influence SGA’s mission, speakers and events. Hall plans to advertise Prexi Club meetings more and invite students from any organization to attend. The meetings will be scheduled around leaders’ schedules, not just SGA’s, he said. During the meetings, SGA officials will clearly discuss the bill and allotment process, revealing the system that allows some organizations to receive more funds than ever. “We want SGA to be personable, transparent and serve

the students,’’ Hall said. Senators will provide the dates and times of every Prexi Club meeting, as well as their contact information, at the first meeting at noon Thursday in the Leichter Room in Henry J. Freede Wellness and Activity Center. Onnika Hanson, acting sophomore, said she is on board with the idea. “It’s nice to know that there’s a place to go where students will listen to my problems,’’ she said. “I feel like a lot of schools don’t have that.’’ Hall is organizing town hall meetings, where he will invite all students, faculty and staff to openly discuss any issues within the community. He will designate a panel of faculty and administrators to facilitate discussion and answer any questions that might arise. “I will personally make it a point to ensure each question is fully answered, rather than finagling around the question,” Hall said. “Either students can know

or they can’t, so if something is confidential, we’ll simply tell you that and give updates later.” SGA also plans to increase transparency by enforcing an open-door policy for their meetings and keeping office hours. Officers will make themselves available to any student, Hall said. Designated hours are posted on various bulletin boards across campus, and students can either set up a time in advance or show up during the time frame. “Basically I want to focus on student involvement that extends past emails, Homecoming and Midnight Breakfast,” Hall said. “SGA officers acknowledge that past actions have not met the expectations you hoped they would, and we want the entire OCU community to hold us accountable as your representatives and campus leaders. Get involved.”

Student creates surprise GoFundMe account for campus cook Sage Tokach WEB EDITOR

Taylor Blackman, acting junior, started a surprise GoFundMe campaign for Willie Butler, weekend campus cook. “I made this account in the hopes to be able to help him out and give back to him, since he’s given us so much,” Blackman said. “Willie is an emblem at Oklahoma City University.” GoFundMe is a fundraising site designed to let users collect money online for personal causes. Blackman’s campaign, titled "Give Willie the World" opened Sept. 19, with a fundraising goal of $5,000. The link was shared 331 times, and donations total $850 at presstime. Most of the donations are $10 to $30. Butler has worked on the Sodexo staff at OCU for nine years. Before going into the food industry, he served 12 years in the military. He was deployed to Saudi Arabia and Germany and still suffers from Post-Traumatic Stress Disorder. The students at OCU make it better, Butler said. Butler is known for his special deviations from the brunch menu, especially with his pancakes. He often creates new flavors and takes suggestions from students. He also plans special celebrations in the caf for holidays like Valentine’s Day. “When I started, I just did fancy pancakes for the ladies,” Butler said. “Then I met a good group of guys who made me want

I made this account in the hopes to be able to help him out and give back to him, since he’s given us so much.

Taylor Blackman acting sophomore

to do it for them too. I keep an eye on the students while they’re away from their parents.” Students say Butler keeps them in line, at the grill and in life. “Willie always treats the ladies just right,” said Matt Tuley, acting freshman. “He also calls us out if we’re not doing that.” A group of athletes acted aggressively and rudely toward the cooks earlier this month, Butler said. “I almost stopped making pancakes because when they say ’gimme gimme gimme’ in a certain tone, I don’t want to serve them," he said. “We’re being polite and we’d like respect in return.” Butler continued serving pancakes because he did not want to punish everyone for the actions of a few students, he said. The

athletes later apologized for any hurt feelings. “I’ve overlooked that weekend because I know nobody means to be rude,” Butler said. “We’re a family. If we don’t appreciate each other, what do we have?” Butler spends time with his OCU family outside of the caf as well. During Gamma Phi Beta’s Pancake Palooza, he served pancakes for a two-hour shift. He will help Phi Mu by serving scramblers (small omelets) during their philanthropy week. He also is working with the Student Activities Council to create a Stress Relief Week prize that allows a student to choose the pancake flavor of the month and cut to the front of his brunch line for a weekend. Blackman asks that students keep the campaign a secret from Butler. He plans to present Butler with the money at the beginning of November. To donate toward Butler’s GoFundMe account, visit gofundme.com/2pxnvn0.

Students frustrated about litter, recycling on campus Chandler White STAFF WRITER

OCU’s clean campus is being threatened by an influx of litter on the quad and inside the dorms. Litter is frustrating and disappointing, said Franziska Harms, acting junior. “Anyone can notice more litter around campus, both indoors and outdoors,” she said. “We live on a fairly small campus, so it can get dirty pretty quick.” While litter can be the result of sheer negligence, some students think that a way to prevent it would be to increase the amount of recycling options. There are 22 buildings with recycling bins on campus, according to the university website, okcu.edu. Most of them are smaller receptacles. “I’ve seen a few recycling bins in Banning Hall and in the caf,” said Jordan Tartar, English sophomore. “However, it would be nice if we had recycling in every

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building, just so we have the option.” Because the majority of recycling bins are small paper receptacles, most bulky nonpaper items are left without a place to go. Students are left with no option other than to put those items in the trash. Onnika Hanson, acting sophomore, said this was a problem, especially after she first moved in. “I had a lot of boxes and paper that I wanted to recycle, but I ended up having to throw it all away,” she said. “Basically, if you want to recycle anything other than paper, it ends up going in the trash.” Several buildings on campus have multiple recycling containers for paper, bottles or cans. Mark Clouse, the associate director of facilities, was unable for comment Friday. Hallie Schmidt, music theater/vocal performance freshman is working to promote compost on campus. Being from Washington,

As a school, we do generate a lot of waste, and I think putting that into a more sustainable cycle would be a good idea. Hallie Schmidt music theater/vocal performance freshman

she was raised with strong beliefs concerning the environment, she said, and she is bringing those sentiments onto campus. “They don’t do very much composting or recycling in this area,” she said. “As a school, we do generate a lot of waste, and I think putting that into a more sustainable cycle would be a good idea.” The issue of litter and the neglect of the recycling system is a detriment to our campus, Schmidt said. She said she’s researching compost and its benefits and has spoken to some faculty members about the possibility

of implementing some type of compost program on campus. University officials hosted last October a “Blue Goes Green Week." It was a week of implementing programs to help make the campus more ecologically friendly. There has been no mention of a Blue Goes Green Week yet this academic year. Olivia Johnston Student Publications

Cover with chocolate Austin Gipson-Black, religion sophomore, tops his ice cream with chocolate syrup at the Sept. 20 ice cream social in the Great Hall in Tom and Brenda McDaniel University Center. Religious Life sponsored the event so Methodist students could socialize and meet each other in a relaxed and casual setting.

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