HUMAN RESOURCES NEWSLETTER September 2019
1
Human Resources Initiatives
Sharing some …..
Global HR Initiatives …..
MPI Egypt Family getting together We are a Family @ MPH Spain
Happy Friday MPH Turkey
Spirit of MP Malta Unique Guest Kitchen Experience in MPH Morocco
Human Resources Newsletter – September 2019
Sailing on The Spirit of Malta
On the 23rd of August , Meeting Point Malta Team, gathered together for an enjoyable ride on The Spirit of Malta Sailing boat. The departure was from Sliema Creek to St Paul's Islands. It was definitely a great evening with colleagues ..lots of music, dancing , delicious Sangria and night to swim in the beautiful Maltese sea. Human Resources MP Malta Human Resources Newsletter – September 2019
We are a Family @ MPH Spain “WE ARE FAMILY”, is an Initiative 100% aligned with the HR strategy to build a shape of recognition to empower MPH Team Members in the Canary Islands. “WE ARE FAMILY” is the result of a common effort and willingness to create a company of people FOR people, not only for colleagues but also for guests.
Greetings From Spain!
Spain Human Resources Newsletter – September 2019
We are a Family @ MPH Spain
Caleta Garden Team
Club Caleta Dorada
D+ BEX Hotel
L&S Cactus Garden Spain
Human Resources Newsletter – September 2019 Human Resources Newsletter – September 2019
We are a Family @ MPH Spain
Board of Directors
LABRANDA Marieta Human Resources Newsletter – September 2019 Human Resources Newsletter – September 2019
LABRANDA Isla Bonita
LABRANDA Aloe Club
Spain
We are a Family @ MPH Spain
LABRANDA Alyssa S
LABRANDA Corralejo Village Human Resources Newsletter – September 2019 Human Resources Newsletter – September 2019
LABRANDA Bahía de los Lobos
LABRANDA Playa Bonita
Spain
We are a Family @ MPH Spain
LABRANDA Bahía Fañabé
LABRANDA Rivera Marina Human Resources Newsletter – September Human Resources Newsletter –August 2019 2019
LABRANDA Reverón Plaza
Egypt
LABRANDA Playa Bonita
Spain
New Guest Experience In Main Kitchen LABRANDA TARGA
Human Resources MPH Morocco
New Guest Experience In Main Kitchen LABRANDA ROSE / Kitchen Tours
Human Resources MPH Morocco
MPH Turkey celebrating “Happy Friday“ in Alaçatı Hotels Cafeterias In Alaçatı Hotels ( D+ Seya Beach Hotel, Kairaba Alaçatı Beach Resort & Spa, D+ The S Hotel ) started “Happy Friday” in staff cafeterias with delicious Fast Food Menu for the team members. Thanking all Chefs and their teams for their support.
Human Resources MPH urkey
Human Resources Newsletter – September 2019
MP Turkey continuous development for Hotel Representatives MP Turkey continues to motivate and develop their Hotel Representatives Team. The MP Turkey Hotel Representative´s Manual was presented to the teams in Turkey. During the presentation a training about “How to Conduct an Efficient Welcome Info” and “Compliant Management“ was delivered by MPT´s Quality Manager, Unal Buyuksungur.
Around 100 Hotel Reps attended to the training sessions and participated a lot since the training sessions were very interactive and efficient.
At the end participants shared their positive feedback.
Human Resources Turkey Human Resources Newsletter – September 2019
Sharing inspiring MP experiences
ΧΑΙΡΕΤΙΣΜΑΤΑ απο την ΕΛΛΑΔΑ Human Resources MP Hellas Human Resources Newsletter – September 2019
Sharing inspiring MP experiences How would you define your MPI experience in one word? And why? Perpetual. Never ceases to flow, evolve, develop new ideas and amaze me. There is always a chance to learn something new and improve my skills. There are frequent opportunities to share my ideas and be a part of a vivid team. Which do you consider the biggest challenges for MPI in your region? Undoubting the biggest challenge in our region for MPI would be recruiting and maintaining quality and multilinguistic personnel in representatives department). Mostly due to the particularity of the split destinations across the country. Can you share some insights about challenges in recruiting in different countries? Timeline (e.g. visa issue differs in terms of time from one country to another) Having a global attractiveness Complexity of the process (hiring, onboarding, compliantly employing) ‌.. Every country has its challenges. Creating attractive job prospects to attract international candidates Finding the right tools to target potential candidates Screening too many CVs to compare and more generally having a global view of qualification and schools Which are the most effective recruiting channels in your region?
Recruiting platforms , especially those who are specialized in the tourism industry. Employee referrals Company website Social media and professional networks College recruitment programs Human Resources Newsletter – September 2019
Mikaela Giannadaki HR Assistant Manager MP Hellas
Sharing inspiring MP experiences Can you share the most inspiring employee success story you have experience in MPI?
I would like to share with you a success story that occurred last season in Attica destination and still makes me smile. The Operations department received at the end of the season the following letter for one of our hotel representatives. Apparently guests wanted to show their enthusiasm and express their gratitude to the representative. During a demanding season working in the most professional yet relaxed way, she kept in mind that she is “a part of someone’s holiday” and her role is more than important. At the end of it all, it’s not about an excursion or a hotel, it’s all about experiences, memories, feelings.
Mikaela Giannadaki HR Assistant Manager MP Hellas
Human Resources Newsletter – September 2019
Compliment from the Kitchen
تحية من المغرب F&B Morocco Human Resources Newsletter – September2019
Compliment from the Kitchen Beef tagine with prunes and sesames seeds Ingredients
Quantities
Unites
1,800
Kg
According to taste
Teaspoons
According to taste
Kg
0,5
Kg
0,020
Kg
0,020
Kg
Butter
0,080
Liter
Oil Parsley
0,050
Liter
1,000
Botte
Garlic
0,050
Kg
0,5
Kg
O,05
Kg
0,250
Kg
0,150
Kg
O,05
Liter
0,02O
Kg
O,300
Kg
To cook the tagine
Beef Salt Black pepper Onions Ginger powder Cinnamon stick
To cook the prunes Dry prunes Cinnamon stick Butter Sugar Rose water Sesame Almond
F&B Morocco Human Resources Newsletter – September 2019
Compliment from the Kitchen Beef tagine with prunes and sesames seeds Preparation: • Marinate the meat over night with salt, pepper, ginger, oil and garlic. • On the next day assemble the marinated meat with the rest of ingredients in a pot and cover it with hot water and let it cook until the meat melts • Reduce the sauce until it reaches a syrup consistency • Prepare the prunes • Soak the prunes in warm water for 6 hours • Assemble the sugar, cinnamon, rose water and cover with water and cook slowly in a pot Presentation : Dish out the meat first, than split the prunes and on top put the sesames seeds and add some sliced almonds. Add the reduced sauce at the end.
F&B Morocco Human Resources Newsletter – September 2019
HR Head Office Team
Marta Lanaro
Maria Thummler
Leonardo Anderle
Ngoc Trinh
Chief Human Resources Officer (Munich)
Human Resources Manager (Munich)
Employee Relations & Process Leader (Munich)
Head of Learning & Development (Munich)
Corporate L&D Trainee (Munich)
Otto Dominguez
Melanie Bergese
Fareed Elsherbeny
Maya El Hachach
Head of Talent Acquisition (Munich)
Talent Acquisition Specialist (Munich)
Talent Acquisition Specialist (Munich)
Jr. Talent Acquisition Specialist (Munich)
Damian Milton
Human Resources Newsletter – September 2019
HUMAN RESOURCES September 2019
Meeting Point International