sysco dessert Collection Classic to Gourmet Cakes and TorTes CheeseCakes Coffee Cakes desserT Bars GourmeT Pies and TarTs GourmeT sPeCialTies individuals
6645113
0234419
6907331
6650543
6650287
At Sysco, we know exactly what it takes to be successful—helping our customers succeed. That’s why Sysco desserts are as profitable as they are delicious. And as the marketplace changes, Sysco will stay ahead of the trends and influences, continuing to create new, relevant and high-quality products to help your bottom line.
0234559
Table of Contents Key Industry Findings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 #1 Dessert Trend . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Merchandising Tips & Tools . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Design Tips for a ProďŹ table Menu . . . . . . . . . . . . . . . . . . . . . . . 8 Sysco Dessert Collection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Sysco Classic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Casa Solana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Arrezzio . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Sysco Imperial . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Product List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
6648000
4423927
4468104
6282107
Key Industry Findings – Facts You Need to Know satisfaction is higher When Dessert is Included1 % Rating Overall Satisfaction Excellent With and Without Dessert – Year Ending November ‘08
■ not including a dessert
7% increase in overall consumer experience when dessert is included with dinner.
■ including a dessert
54%
53% 48%
47%
47% 40%
39%
overall experience
Quality of food
variety of food
48%
32% Taste/flavor of food
average Check is 26% higher When Dessert is Included1 Average Check With and Without Dessert – Year Ending November ‘08
+26%
$12.51 Without dessert
2
$15.78
With dessert
+45%
$18.15
With Cheesecake
most Popular Served Desserts1 Distribution of Casual Dining Dessert Servings – Year Ending November ‘08
34%
28%
18% BroWnies
15%
5%
Pies
CoBBlers/ CrisPs
CheeseCakes Cakes
afternoon snacks on the Rise Slowing Dessert Growth Rates = opportunities2 From 2004 to 2007, the dessert category grew about 5%. Since then, rates have grown about 2.5%. But mini-desserts and afternoon snacks still represent an opportunity for growth!
Dessert Category % Growth Rates
Midscale Dessert Category
‘07–‘08 % change
lunCh
-9%
suPPer
-8%
2004 – 2007
5%
afTernoon snaCk
+13.7%
2008 – 2011
2.5% 1. Source: The NPD Group/CREST, November, 2008 2. Source: Technomic, November, 2008
3
#1 Dessert Trend for 2009 small size. Big profits.
7453600
Mini-desserts are the number one dessert trend sweeping the country.* The reasons are clear. • They are a guiltless indulgence—their smaller size doesn’t carry the big calories traditionally associated with decadent desserts. • They are a great way to facilitate the popular sharing trend. • Their smaller price has become much more important in today’s economy. • They position operators against the shrinking desserts category.
6646244
0045740
6647424
6645113
dessert flights Really Take Off Offering a variety of mini-desserts in a single flight is a great way to take full advantage of the mini-dessert trend. It optimizes price and offers value while capitalizing on the sharing trend.*
4
*Source: NRA Chef Survey 2009
6650543
sysco Responds Sysco oers a complete line of smaller-portioned specialty and individual desserts such as our collection of miniature cheesecakes, each with a huge decadent avor.
7453867
5812403
5 6647671
6650436
Merchandising Tips & Tools dress-Up Platescaping is an easy way to create an upscale look that’s more appealing and profitable. Here are a few tips and tricks to help you decorate a dessert plate:
Sweetheart Wreath
Ripples
Criss Cross
1. Using 2 different sauces, alternate pools of sauce in a circle on a dessert plate.
1. Cover a dessert plate entirely with one sauce.
1. Draw straight lines with one sauce across the plate.
2. Layer a dime size pool of contrasting topping within each pool of sauce.
3. Draw a skewer through the stripes in alternating directions.
2. Stripe it with another colored sauce.
2. Rotate plate and draw the same number of lines across in another color to form a grid.
3. Draw a skewer in a circular motion through all the pools to form a wreath.
Also try: • Tease with interesting toppings like fruit compotes or sweet chutneys. • serve in memorable, and edible, containers such as chocolate cups, meringue shells and puff pastry shells.
shape-Up A variety of shapes and sizes help to sell. For instance, serve triangular-shaped brownies. It breaks tradition, looks great on a serving tray and the diagonal cut to a smaller size helps to cut costs too. In fact, downsizing encourages customers to indulge and helps your bottom line.
6
Bundle-Up Bundling an entrée and dessert together delivers true value to your customers. This value-added aspect to your menu goes a long way in tight economic times and will continue to pay dividends down the road by helping to enhance customer loyalty to your establishment. • offer a variety of desserts based on taste and appearance. After all, that’s the basis for customers’ dessert-buying decisions. Taste, of course, is most important with 61%** of consumers saying it’s their most important consideration.
61%
of consumers think bundling offers good value for money spent.*
• remember your servers. When motivated, they are the ones who drive sales. They should know the details of your desserts. Give them demonstrative tools, make it easy for them to serve and sell.
more Merchandising Ideas 1. 2. 3. 4. 5. 6. 7.
Offer seasonal specialties or garnish with seasonal fruits. Position dessert tray at the front of establishment. Pre-order mention of desserts. Offer a selection of smaller portions and shareables. room service dessert selection. Include high-quality coffee or tea in price of dessert. Promote all dayparts – breakfast, brunch, lunch, afternoon snacks, evening meal and late night snack. 8. Pass out samples. 9. Dessert platter with dipping sauces.
* Source: Technomic, Inc. 2009, The Dessert Consumer Trend Report ** Source: Technomic, Inc. 2007, The Dessert Consumer Trend Report
7
Design Tips for a Profitable Menu • item placement is important—the high gross profit items should always go first, high up on list. • Use special effects such as boxing and shading. • symbols and icons in the menu increase sales up to 15%. • Consider your patrons and use a larger typeface if many are older. • Always round up the pricing. • Promote sampler and bundling platters on menu. • Offer a discount for multiple dessert orders. • Always use high-quality food styling and photography.
12%
of people go elsewhere for dessert or coffee after dining at a restaurant*
Make it To Go! Desserts TO GO help build sales beyond traditional dine-in customers. You get higher sales and more incremental profits with minimal effort. Various “TO GO” packaging options allow you to do just that—easily. Simply by ordering a variety of packages, you can get your takeout business going.
8
* Source: 2008 Dinner Occasion Consumer Trend Report, Technomic
Sysco Product Guide
6645113
6648000
9 9067059
7453867
Sysco Classic Products deliver exciting
CAkeS & TorTeS
tastes, variety, and quality to you… and your customers! From fresh and frozen foods to gourmet and prepared goods, all of our Classic Products match or exceed the quality of leading distributor brands. In today’s competitive marketplace, they offer true value that’s priceless.
CheeSeCAkeS
Variety Deluxe Layer – Chocolate, Carrot, Chocolate Raspberry, Lemon shown SUPC 6306286
Chocolate Deluxe (14 Slice) SUPC 6278584
Chocolate Deluxe (16 Slice) SUPC 6278600
Assorted Buffet Cheesecake (14 Slice)
SUPC 0234294
shown SUPC 0234419
No Sugar Added Vanilla Buffet Cheesecake (14 Slice)
SUPC 0234476
Assorted Buffet Cakes shown
Carrot Deluxe with Walnuts (14 Slice) SUPC 6278634
Plain Cheesecake (14 Slice)
Carrot Deluxe with Walnuts (16 Slice)
SUPC 6282404
SUPC 6282263
CoFFee CAkeS Serve an international expression with an accent on delizioso! Arrezzio products are authentic Italian desserts your customers crave.
Coffee Cake Variety – Lemon Poppyseed, Sour Cream, Blueberry, Apple (Unsliced) shown
old Fashioned Tiramisu – Round (Unsliced) shown
SUPC 4423950
SUPC 9098757
Tiramisu – Tray (Unsliced) shown SUPC 6650873
Spumoni Amaretto Cheesecake (14 Slice) SUPC 6722052
Blueberry Coffee Cake (Unsliced) shown
Apple Coffee Cake (Unsliced) shown SUPC 4423976
SUPC 4423927
A grande range of extraordinary
Dulce de Leche Cheesecake (14 Slice) shown
temptations with a hispanic flair.
SUPC 6805493
Your customers demand exciting new tastes – Casa Solana delivers! Sour Cream Coffee Cake (Unsliced) shown SUPC 4423901
Sysco Imperial Products are simply extraordinary. Born from select growing regions across the globe, our Imperial Products are meticulously crafted under Sysco’s exacting specifications. The result? Uncompromising quality. Outstanding variety. Exceptional performance. Creating a world of difference in your menu!
CheeSeCAkeS
New York Supreme Cheesecake (14 Slice) shown
No Sugar Added Vanilla Cheesecake (16 Slice) shown
SUPC 6649065
SUPC 0240473
Gourmet Turtle Cheesecake (14 Slice) shown
hot Fudge Sundae Cheesecake (14 Slice) shown
New York Vanilla Cheesecake (16 Slice) shown SUPC 6648901
New York Style Plain Cheesecake ( 6 Slice) SUPC 9239708
New York Style Plain Cheesecake (2 Slice) SUPC 9240193
2
New York Style Assorted Cheesecake – Strawberry Swirl, Black Forest, Amaretto, Marble (16 Slice) SUPC 9240219
SUPC 6648000
SUPC 0039875
GourmeT PIeS AND TArTS
key Lime Pie (14 Slice) shown SUPC 6282107
Bananas Foster Cheesecake (14 Slice) shown SUPC 6644892
kentucky Bourbon Pecan Pie (14 Slice) shown SUPC 6650287
key Lime Island Pie (12 Slice) shown SUPC 6650113
key Lime Pie (14 Slice)
Strawberry Symphony Cheesecake (14 Slice) shown
SUPC 6649784
SUPC 6648802
mountain Berry Cream Flan (Unsliced) shown SUPC 6649362
GOURMET PIES AND TARTS
DESSERT BARS
Caramel Apple Pie (14 Slice) shown SUPC 6282198
Chocolate Cheesecake Bar (12 Slice) shown SUPC 5812351
Pecan Bourbon Dessert Bar (24 Slice)
Pecan Bourbon Pie (14 Slice) shown SUPC 6281562
SUPC 9616418
Peanut Butter Pie Made with Reese’s® Peanut Butter Cups Candy (14 Slice) SUPC 6281497
Chocolate Raspberry Tuxedo Pie (14 Slice) Grand Slam Pie with Snickers® (14 Slice) shown
SUPC 3325289
SUPC 6281513
French Apple Tart (14 Slice)
Fudge Nut Brownie Bar (24 Slice) shown SUPC 4468104
SUPC 9616525
Fudge Brownie Bar – Without Nuts (24 Slice) SUPC 5135835
Lemon Dessert Bar (24 Slice) SUPC 4689394
14
CAkeS & TorTeS
Grandmother’s Carrot Cake (14 Slice) shown
Gourmet Carrot Cake (14 Slice) shown
SUPC 0234559
SUPC 6647804
Variety Pack # Bars – Mount Caramel Oatmeal, Raspberry Rhapsody, Seven Layer, Lemon shown SUPC 6650436
Dessert Bar Variety I – Lemon Shortbread, S’mores, Peanut Butter (24 Slice) shown SUPC 6907331
Dessert Bar Variety III – Raspberry Oatmeal, Harvest Fruit, Jumpin’ Java (24 Slice) SUPC 6907232
Dessert Bar Variety II – Cookies & Cream, Caramel Toffee, Hazelnut Fudge (24 Slice) shown
Grand Chocolate Finale Cake (14 Slice) shown SUPC 6648257
SUPC 3233848
Dessert Bar Variety IV – Lemon Blueberry Cheesecake, Caramel Apple, Pecan Bourbon (24 Slice) SUPC 6907273
Irish Cream mousse Cake (14 Slice) shown
Lemon Berry mascarpone Cake (12 Slice) shown
SUPC 5812413
SUPC 5811581
CAkeS & TorTeS
red Velvet Cake (14 Slice) shown
Fudge Lava Divine shown
SUPC 0240143
SUPC 6645113
Zebra Cake (14 Scored) shown
White Chocolate macadamia Divine shown
ultimate Chocolate Cake (14 Slice) shown SUPC 0234534
6
Towering Chocolate Cake (10 Scored) shown
Towering Carrot Cake (10 Scored) shown
SUPC 9067083
SUPC 9067059
SUPC 5812403
Chocolate mousse Cake (14 Slice) shown
Triple Chocolate True Cake (16 Slice) shown
key Lime Cheesecake Divine shown
SUPC 6645006
SUPC 6697783
SUPC 6646244
SUPC 0234591
GourmeT SPeCIALTIeS & INDIVIDuALS
New York Vanilla Divine shown
Chocolate Decadence shown
SUPC 6647671
SUPC 0045740
mini Chocolate Trio Cheesecake (Chocolate Amaretto, Chocolate Irish Cream, Chocolate Coee) shown
royal miniature Cheesecakes
Gourmet Turtle Divine shown SUPC 6647424
shown SUPC 6650543
SUPC 7453867
mini Tropical Trio Cheesecake (Mango, Pomegranate, Lemon Cream) shown SUPC 7453600
harvest Bread Pudding (Unsliced) shown SUPC 9032947
Apple Crisp (Unsliced) shown SUPC 6697866
ProDuCT LIST Sysco SuPC#/ mFG #
Case Pk/ Net Wt(oz.)
Gross Wt(lbs.)
Cube
Case Dimensions (length x width x height)
Tier/high
4/30
9.50
0.51
18.06" x 8.94" x 5.38"
10 x 12
4/30
9.50
0.51
18.06" x 8.94" x 5.38"
10 x 12
4/74
20.40
0.48
13.88" x 9.56" x 6.31"
10 x 6
4/28, 28, 20, 28
8.50
0.51
18.06" x 8.94" x 5.38"
10 x 12
4/78
21.60
1.53
22.75" x 11.63" x 10"
6x6
Chocolate Deluxe (16 Slice)
4/78
21.60
1.53
22.75" x 11.63" x 10"
6x6
Carrot Deluxe with Walnuts (14 Slice)
4/78
21.60
1.53
22.75" x 11.63" x 10"
6x6
4/78
21.60
1.53
22.75" x 11.63" x 10"
6x6
4/78, 78 73, 74
21.60
1.53
22.75" x 11.63" x 10"
6x6
4/52
15.00
0.92
20.88” x 10.75” x 7.06"
6x8
4/54
15.50
0.92
20.88” x 10.75” x 7.06"
6x8
4/56
15.50
0.92
20.88” x 10.75” x 7.06"
6x8
4/51, 52, 54, 56
15.50
0.92
20.88” x 10.75” x 7.06"
6x8
2/75
12.00
0.46
13.81" x 9.38" x 5.69"
12 x 10
2/62
9.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/96
14.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/96
14.00
0.65
21.44" x 11.06" x 4.75"
6 x 13
Product Name and Description
Sysco Classic CHEESECAKES 0234476/ 7740199006
0234419/ 7740199007
6282404/ 8495240701
No Sugar Added Vanilla Buffet Cheesecake (14 Slice) Enjoy the sweet satisfaction of cheesecake in a No Sugar added version. All the delicious taste without the added sugar. Ideal for restricted sugar and low carbohydrate diets.
Assorted Buffet Cheesecake (14 Slice) New York Vanilla, Raspberry Swirl, Silk Tuxedo, Chocolate Chip A great assortment of delicious pre-sliced cheesecakes made of high-quality ingredients with a finely crafted, artisan finish.
Plain Cheesecake (14 Slice) Golden graham cracker crust topped with silky smooth cheesecake.
CAKES & TORTES 0234294/ 7740199005 6278584/ 8495240015 6278600/ 8495240016 6278634/ 8495240111
Assorted Buffet Cakes (14 Slice) This cost-effective offering includes the following types of pre-sliced cake: Carrot, Chocolate, Apple Spice and Lemon Poppy Seed with ‘Thaw and Serve’ preparation.
Chocolate Deluxe (14 Slice) Intensely rich, dark, deep chocolate cake with decadent chocolate and sour cream icing. This three layer cake is crowned with a garnish of chopped walnuts.
Two light and fluffy layers of freshly grated carrots, walnuts and spices, complemented by a luscious cream cheese icing and ornately edged with chopped walnuts.
6282263/ 8495240112
Carrot Deluxe with Walnuts (16 Slice)
6306286/ 8495240829
Variety Deluxe Layer – Choc.,Carrot, Choc. Raspberry, Lemon An assorted pack featuring one cake each of the following deluxe flavors: Chocolate, Carrot, Chocolate Raspberry and Lemon.
COFFEE CAKES 4423901/ 8495240854 4423927/ 8495240855 4423976/ 8495240856 4423950/ 8495240849
Sour Cream Coffee Cake (Unsliced) A sumptuous, sour cream-based coffee cake is baked with cinnamon and garnished with white chocolate and walnuts.
Blueberry Coffee Cake (Unsliced) Exploding with fresh blueberries, this rich, sour cream-based coffee cake is topped with white chocolate icing.
Apple Coffee Cake (Unsliced) Bursting with delicious apples, this sour cream-based coffee cake is garnished with white chocolate and walnuts.
Coffee Cake Variety (Unsliced) – Lemon Poppy, Sour Cream, Blueberry, Apple Apple, Blueberry, Lemon Poppy and Sour Cream Coffee Cake.
Arrezzio 6650873/ 7740199041
9098757/ 7740199042 6722052/ 7740199032
Tiramisu – Tray (Unsliced) A traditional Italian dessert consisting of mascarpone cheese filling, ladyfingers that have been skillfully soaked in espresso with a touch of liqueur. Dusted with cocoa powder for an elegant touch.
old Fashioned Tiramisu – round (Unsliced) The same incredibly rich recipe as the tray size only offered in old fashioned round.
Spumoni Amaretto Cheesecake (14 Slice) Three layers of flavored cheesecake, pistachio, amaretto and rum atop a graham cracker crust and finished with a whipped cream ring and decorated with cherries and chopped almonds.
Casa Solana 6805493/ 7740199045
Dulce de Leche Cheesecake (14 Slice) A rich and creamy cheesecake is baked in a graham cracker crust, swirled with caramel and topped with a caramel mousse and elegant caramel drizzle, then garnished with sliced almonds.
Sysco SuPC# mFG #
Gross Wt(lbs.)
Cube
Case Dimensions (length x width x height)
Tier/high
2/64
10.00
0.43
10.88" x 10.88" x 6.25"
12 x 10
2/96
14.00
0.59
21.25" x10.88" x 4.38"
6 x 13
2/64
10.00
0.43
10.88" x 10.88" x 6.25"
12 x 10
2/96
14.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/96
14.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/96
14.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/96
14.00
0.59
21.25" x 10.88"x 4.38"
6 x 13
4/68
19.00
0.83
12.38" x 12.25" x 9.5"
6 x 12
New York Style Plain Cheesecake (20 Slice)
4/68
19.00
0.83
12.38" x 12.25" x 9.5"
6 x 12
New York Style Assorted Cheesecake (16 Slice)
4/68
18.50
0.83
12.38" x 12.25" x 9.5"
6 x 12
2/88
13.00
0.43
10.88" x 10.88" x 6.25"
12 x 10
2/56
9.00
0.76
3.06" x 13.06" x 7.74"
9x9
2/70
10.80
0.76
3.06" x 13.06" x 7.74"
9x9
2/80
12.00
0.59
21.25" x10.88" x 4.38"
6 x 13
2/64
10.00
0.59
12.63" x 12.38" x 6.5"
9x9
2/83.2
12.4
0.59
12.63" x 12.38" x 6.5"
9x9
2/68
13.00
0.59
12.63" x 12.38" x 6.5"
9x9
2/68
10.5
0.59
12.63" x 12.38" x 6.5"
9x9
2/90
13.4
0.59
12.63" x 12.38" x 6.5"
9x9
Product Name and Description
Case Pk/ Net Wt(oz.)
Sysco Imperial CHEESECAKES 6648901/ 7740199009 6649065/ 7740199012 0240473/ 7740199013 6644892/ 7740199034 6648000/ 7740199035 0039875/ 7740199037
6648802/ 7740199038 9239708/ 8495240715 9240193/ 8495240723 9240219/ 8495240846
New York Vanilla Cheesecake (16 Slice) The finest cream cheese, sugar, whole eggs and real vanilla are blended into our dramatically smooth and creamy cheesecake baked in a graham cracker crust.
New York Supreme Cheesecake (14 Slice) Six pounds of gloriously smooth, impossibly creamy New York style cheesecake rests in a graham cracker crust.
No Sugar Added Vanilla Cheesecake (16 Slice) Ideal for restricted diets, this smooth cheesecake provides all the delicious taste you would expect without the added sugar.
Bananas Foster Cheesecake (14 Slice) Caramel-flavored cheesecake is swirled with banana puree, baked in a graham cracker crust, then topped with velvety caramel and whipped cream.
Gourmet Turtle Cheesecake (14 Slice) New York style cheesecake rests on a thick layer of dark fudge, covered with silky caramel sauce, garnished with chopped pecans and placed in a graham cracker crust.
hot Fudge Sundae Cheesecake (14 Slice) New York style cheesecake is baked in a chocolate cookie crust, then smothered in rich chocolate fudge and decorated with a dollop of whipped cream, chopped pecans and a long-stem cherry.
Strawberry Symphony Cheesecake (14 Slice) A sweet balance is struck by a combination of delicious strawberries and New York style cheesecake atop a graham cracker crust.
New York Style Plain Cheesecake (16 Slice) Cream cheese, sugar, whole eggs and pure vanilla are blended into our smooth and creamy cheesecake, which is baked on a graham cracker crust.
Strawberry Marble, Black Forest, Amaretto, Marble A great assortment of delicious pre-sliced cheesecakes made of high-quality ingredients with a finely crafted, artisan finish.
GOURMET PIES AND TARTS 6650287/ 7740199020 6649362/ 7740199022 6649784/ 7740199023 6650113/ 7740199024 6282107/ 8495240555 6281513/ 8495240550
6281497/ 8495240551 6282198/ 8495240552
3325289/ 8495240546
kentucky Bourbon Pecan Pie (14 Slice) A rich, gooey filling with a hint of Kentucky Bourbon sits in an all-butter crust and is finished with buttery caramel and mammoth pecan halves.
mountain Berry Cream Flan (Unsliced) A flavorful bounty of blueberries, blackberries and raspberries on top of a creamy custard-filled crust is finished with a light dusting of powdered sugar.
key Lime Pie (14 Slice) Authentic key lime juice and real whipped cream icing create a refreshing flavor sensation in this original pie, which is baked in a graham cracker crust.
key Lime Island Pie (12 Slice) Our famous key lime chiffon pie is mounded with real whipped cream in a graham cracker crust.
key Lime Pie – Cream (14 Slice) This sweet n’ tart original is a refreshing treat, which uses real key lime juice and sits upon a perfect graham cracker crust.
Grand Slam Pie with Snickers® (14 Slice) Smooth fudge and creamy custard are baked into a chocolate shortbread cookie crust, topped with decadent chunks of brownie and real Snickers® bar, then drizzled with white chocolate.
Peanut Butter Pie made with reese’s® Peanut Butter Cups Candy (14 Slice) Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle and Reese’s Peanut Butter Cups candy.
Caramel Apple Pie (14 Slice) A rich shortbread cookie crust is filled with creamy custard and hearty chunks of delicious Northern Spy apples, then topped with shortbread crumbles and buttery-smooth caramel.
Chocolate raspberry Tuxedo Pie (14 Slice) Remarkable red raspberry layered over smooth cheesecake and dense brownie in a chocolate crust. Ready for any occasion.
ProDuCT LIST Sysco SuPC# mFG #
Product Name and Description
Case Pk/ Net Wt(oz.)
Gross Wt(lbs.)
Cube
Case Dimensions (length x width x height)
Tier/high
2/73
11.20
0.59
12.63" x 12.38" x 6.5"
9x9
2/54
8.90
0.59
12.63" x 12.38" x 6.5"
9x9
4/59, 54, 43, 51
15.00
0.63
18.13" x 13" x 4.63"
7 x 12
3/106, 113, 121
21.40
0.82
16.5" x 12.69" x 6.75"
8x8
3/111, 93, 86
20.00
0.82
16.5" x 12.69" x 6.75"
8x8
3/97
20.10
0.82
16.5" x 12.69" x 6.75"
8x8
3/100
20.80
0.82
16.5" x 12.69" x 6.75"
8x8
3/96
20.00
0.82
16.5" x 12.69" x 6.75"
8x8
3/96
20.00
0.82
16.5" x 12.69" x 6.75"
8x8
3/50
21.70
0.82
16.5" x 12.69" x 6.75"
8x8
3/102
21.70
0.82
16.5" x 12.69" x 6.75"
8x8
2/82
12.20
0.41
13.0" x 9.13" x 5.81"
13 x 11
2/72
11.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/108
15.50
0.62
19.5" x 9.88" x 5.56"
8 x 11
2/64
10.00
0.59
21.25" x 10.88" x 4.38"
6 x 13
2/64
10.00
0.62
19.5" x 9.88" x 5.56"
8 x 11
2/96
14.00
0.62
19.5" x 9.88" x 5.56"
8 x 11
Sysco Imperial (continued) 6281562/ 8495240557 9616525/ 8495240576
Pecan Bourbon Pie (14 Slice) Bourbon pecan pie filling with fresh pecan halves is perfectly matched with our rich, buttery shortbread crust.
French Apple Tart (14 Slice) Juicy, cinnamon spiced apples baked in creamy vanilla custard, overflowing from a flaky shortbread crust. You’ll find the glistening appearance and tremendous flavor irresistible.
DESSERT BARS 6650436/ 7740199008
Variety Pack # Bars (Unsliced) – Mount Caramel Oatmeal, Raspberry Rhapsody, Seven Layer, Lemon With four varieties per case, this variety pack offers one tray each of Mount Caramel Oatmeal, Raspberry Rhapsody, Seven Layer and Lemon.
6907331/ 8495240760
Dessert Bar Variety I (24 Slice) – Lemon Shortbread, S’mores, Peanut Butter This delicious assortment of gourmet dessert bars is made with only the finest of wholesome ingredients. The variety package includes Lemon Shortbread, S’mores and Peanut Butter, providing a range of flavors, while reducing handling and cost of multiple cases.
3233848/ 8495240452
Dessert Bar Variety II (24 Slice) – Cookies & Cream, Caramel Toffee, Hazelnut Fudge This variety package consists of the Cookies & Cream Bar, Caramel Toffee Bar and Roasted Hazelnut Fudge Bar. All of these decadent treats are offered in a pre-sliced, labor-saving and cost-effective package.
6907232/ 8495240761
Dessert Bar Variety III (24 Slice) – Raspberry Oatmeal, Harvest Fruit, Jumpin’ Java Harvest Fruit Bar, Raspberry Oatmeal Bar and Mocha Java Bar.
6907273/ 8495240762
Dessert Bar Variety IV (24 Slice) – Lemon Blueberry Cheesecake, Caramel Apple, Pecan Bourbon Lemon Blueberry Cheesecake Bar, Caramel Apple Bar and Pecan Bourbon Bar
4468104/ 8495240468
This rich, indulgent brownie features lush, premium chocolate highlighted by walnuts.
5135835/ 8495240471
A rich fudge brownie of premium chocolate is pre-sliced for convenience and cost savings.
4689394/ 8495240472 9616418/ 8495240486 5812351/ 8495240952
Fudge Nut Brownie Bar (24 Slice) Fudge Brownie Bar - Without Nuts (24 Slice) Lemon Dessert Bar (24 Slice) Refreshing, zesty lemon filling is baked in a sugar cookie crust and dusted with powdered sugar.
Pecan Bourbon Dessert Bar (24 Slice) A golden graham crust is topped with a bourbon pecan filling and finished with glazed pecan halves.
Chocolate Cheesecake Bar (12 Slice) Chocolate crumbs topped with chocolate cheesecake, chocolate cake, chocolate ganache and chocolate curls.
CAKES & TORTES 0234559/ 7740199014
6648257/ 7740199015 0240143/ 7740199016 0234591/ 7740199017 6647804/ 7740199018
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Grandmother’s Carrot Cake (14 Slice) A delicious moist cake is loaded with shredded carrots, pecan pieces and crushed tangy pineapple, then covered with a cream cheese butter icing and garnished with chopped walnuts.
Grand Chocolate Finale Cake (14 Slice) This delicious four-layer chocolate cake is filled and iced with a rich chocolate ganache, then delicately accented with toasted almond pieces.
red Velvet Cake (14 Slice) A traditional, double-layer red velvet cake covered with cream cheese butter icing and garnished with chocolate decorations.
Zebra Cake (14 Slice) Three layers of dark chocolate cake filled and iced with a white chocolate mousse, topped with a chocolate ganache.
Gourmet Carrot Cake (14 Slice) Three moist layers of delicious cake are loaded with shredded carrots, pecan pieces and crushed pineapple, then filled and iced with cream cheese butter icing and garnished with pecans.
Sysco SuPC# mFG # 0234534/ 7740199019
9067083/ 7740199029 9067059/ 7740199030 6645006/ 7740199043
6697783/ 8495240372
5811581/ 8495240373 5812413/ 7740199051
Product Name and Description
ultimate Chocolate Cake (14 Slice)
Case Pk/ Net Wt(oz.)
Gross Wt(lbs.)
Cube
Case Dimensions (length x width x height)
Tier/high
2/90
13.30
0.59
21.25" x 10.88" x 4.38"
6 x 13
1/160
12.00
0.63
10.94" x 10.94" x 9.13"
12 x 7
1/208
15.00
0.63
10.94" x 10.94" x 9.13"
12 x 7
2/90
13.30
0.72
21.25" x 10.88" x 5.38"
6 x 12
2/80
11.80
0.77
11.63" x 11.38" x 10"
6 x 12
4/95
23.80
1.53
22.75" x 11.63" x 10"
6x6
2/91
13.40
0.79
21.44" x 11.06" x 5.75"
6 x 12
24/5
9.50
0.50
13.94" x 9.69" x 6.38"
12 x 10
24/5
9.50
0.50
13.94" x 9.69" x 6.38"
12 x 10
24/5
9.50
0.50
13.94" x 9.69" x 6.38"
12 x 10
24/5
9.50
0.50
13.94" x 9.69" x 6.38"
12 x 10
24/5
9.50
0.47
13.94" x 9.69" x 6"
12 x 10
105/1.2
12.00
0.63
13.94" x 9.69" x 6.38"
12 x 10
105/1.1
9.30
0.63
13.94" x 9.69" x 6.38"
12 x 10
105/1.1
9.30
0.63
13.94" x 9.69" x 6.38"
12 x 10
33/6.5
15.50
0.84
16.94" x 12.94" x 6.63"
8x8
4/88
24.00
0.79
21.19" x 13.06" x 4.94"
5 x 11
2/89
12.60
0.41
13" x 9.13" x 5.81"
13 x 10
Velvety chocolate mousse rests between layers of chocolate decadence and moist chocolate butter cake covered with chocolate butter icing and garnished with mini chocolate chips.
Towering Chocolate Cake (10 Scored) Four gigantic layers of chocolate cake are filled and covered with a chocolate butter icing and finished with chocolate cookie crumbs.
Towering Carrot Cake (10 Scored) Four layers of moist carrot cake, filled with carrots, pecans and pineapple, are iced and layered with cream cheese butter icing, then finished with chopped walnuts.
Chocolate mousse Cake (14 Slice) A layer of smooth chocolate mousse is added to our Chocolate Decadence Torte, then topped with white chocolate mousse and lightly dusted with cocoa powder – all in a chocolate cookie crust.
Triple Chocolate Truffle Cake (16 Slice) The ultimate level of chocolate sophistication is achieved with two layers of our amazing chocolate cake filled with deep, dark chocolate pastry cream, topped with a perfect semi-sweet chocolate frosting and garnished with select Georgia pecans.
Lemon Berry mascarpone Cake (12 Slice) Cream cake topped with blueberries, cranberries, and vanilla crumb. Cake is filled with lemon cream and finished with vanilla cake crumb on the sides and a dusting of sugar.
Irish Cream mousse Cake (14 Slice) Three layers of chocolate cake with Irish cream syrup on each layer, filled with Irish cream mousse and covered with new chocolate icing garnished with marble curls.
GOURMET SPECIALTIES & INDIVIDUALS 6645113/ 7740199000 6647671/ 7740199001 6647424 7740199002 6646244/ 7740199003 5812403/ 7740199052 6650543/ 7740199011
7453867/ 7740199053
Fudge Lava Divine Dark, dense chocolate decadence in a cylindrical-shaped individual dessert that’s perfect chilled or warmed slightly in the microwave.
New York Vanilla Divine A thick, individual serving of our creamy New York vanilla cheesecake on a graham cracker crust in a new cylindrical shape.
Gourmet Turtle Divine A perennial favorite of fudge-filled cheesecake rests on a graham cracker crust, topped with caramel and pecans.
key Lime Cheesecake Divine Refreshingly tart key lime cylindrical shape individual dessert baked on a graham cracker crust. Dusted with powdered sugar.
White Chocolate macadamia Divine Macadamia nuts in a white chocolate cheesecake, topped with white chocolate mousse and chopped macadamia nuts all in a graham cracker crust.
royal miniature Cheesecakes Our famous New York style cheesecake desserts made bite-size in a host of favorite flavors, including Chocolate Cappuccino, Silk Tuxedo, New York Vanilla, Chocolate Chip, Lemon, Raspberry and Amaretto Almond.
mini Chocolate Trio Cheesecake – Chocolate Amaretto, Chocolate Irish Cream, Chocolate Coffee Our famous cheesecake made smaller for just the right bite! Chocolate Coffee, Chocolate Irish Cream and Chocolate Amaretto.
7453600/ 7740199054
mini Tropical Trio Cheesecake – Mango, Pomegranate, Lemon Cream Our famous cheesecake made smaller for just the right Bite! Mango, Pomegranate and Lemon Cream
0045740/ 8495240793 9032947/ 7740199004 6697866/ 8495240871
Chocolate Decadence Rich fudge filling on a chocolate crust is topped with a chocolate shell topping.
harvest Bread Pudding (Unsliced) A moist custard bread pudding is baked with a delicious combination of apples, cinnamon, sugar and crunchy chopped walnuts.
Apple Crisp (Unsliced) This classic apple crisp combines crunchy apples with cinnamon and a crisp, cracked oat crumb topping.
2
As always, Sysco proudly stands behind each product displaying the Quality Assured emblem and guarantees these products conform to our stringent standards for food safety, sanitation, and consistency.
For more information, contact your Sysco Marketing Associate or Business Review Specialist.
4423950
0039875
6647424
Distributed by Sysco Corporation • Houston, Texas 77077-2099 • www.sysco.com
6650436
SYSFL01/2010
01/2010