The Essential Wine Travel Guide

www.wineberia.com Whether you are a connoisseur or just beginning your gastronomical adventures, our wine and food tours run by local experts – sherpas – will make you fall in love with this exciting region, always looking into the glass half full! Avoid the tourist traps and join us in discovering the region’s cultural heritage through genuine experiences offered by professional guides thrilled in welcoming you to their home, the Iberian Peninsula.

This book is gift to Wineberia subscribers and can’t be sold by any third party.

Cheers!

The Essential Wine Guide – Published in September 2018 by Wineberia For any question please contact travel@wineberia.com

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| NOTES |

NOTES TO THE READER While the authors of this book have made reasonable efforts to ensure the accuracy and timeliness of the information contained herein, they assume no liability with respect to loss or damage caused, or alleged to be caused, by any reliance on any information contained herein, and disclaim any and all warranties, expressed or implied, as to the accuracy or reliability of said information.

The advice contained herein may not be suitable for every situation, and the authors do not warrant the performance, effectiveness or applicability of any sites listed or linked to in this Ebook. All links are for information purposes only and are not warranted for content, accuracy or any other implied or explicit purpose.

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Therefore any use or reprint of the material in the book is prohibited. Users may not transmit or reproduce the material in any way shape or form mechanically or electronically such as recording, photocopying or information storage and retrieval system without getting prior written permission from the editors from Wineberia.com.

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| INDEX |

INDEX

04 07 16 28 36 44 53 62 71 79 86

| WELCOME

| VINHO VERDE | DOURO | BAIRRADA | LISBOA | ALENTEJO | RÍAS BAIXAS | RIBERA DEL DUERO | RIOJA

| PRIORAT | JEREZ

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| THE IBERIAN PENINSULA |

WELCOME TO THE SUNNY SIDE OF EUROPE

The Iberia Peninsula has a long and diverse history as the crossroads between Europe and Africa.

Many empires have ruled the region, from the Phoenicians to the Greeks, Romans and Visigoths, leading to the Moorish conquest. Catholic monarchs ruled here, followed by the Fascist regimes of the twentieth century, finally evolving into democracy: republican in Portugal, and a monarchy in Spain.

The wine legacy of the Iberian Peninsula reflects the region’s deep and diverse cultural and geographical history. Ancient and modern sensibilities exist side by side in this glorious part of the world, offering the opportunity to taste small production wines in regions that are, surprisingly, rarely visited.

Each sub region contributes its own part to the Iberian story, but there are always common threads that tie everything together.

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| THE IBERIAN PENINSULA |

WELCOME TO THE SUNNY SIDE OF EUROPE

Whether you are a wine connoisseur or just beginning your wine adventures, you’ll find plenty of innovative companies that cater to wine appreciation.

On the Iberian wine route, you’ll find many tasting rooms at spectacular wineries, restaurants, wine bars, and even wine spas offering grapebased beauty treatments.

“Getting to know Portugal and Spain through its wines is the perfect way to connect with the rich culture of the region.”

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| THE IBERIAN PENINSULA |

TOP 10 WINE REGIONS

6 2

1 3

7

8

9

4 5 10

- PORTUGAL -

1. Vinho Verde|2. Douro|3. Bairrada|4. Lisboa|5. Alentejo

- SPAIN -

6. Rías Baixas |7. Ribera del Duero|8. Rioja |9. Priorat |10. Jerez

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1. VINHO VERDE

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| VINHO VERDE |

THE REGION

V

inho Verde is produced in Portugal’s largest wine region, located in the northwest of the country and bordered at north by the river Minho and at west by the Atlantic Ocean. Intense precipitation and mild temperatures throughout the year contribute to the region’s “green atmosphere” that inspired the wine name: Vinho Verde direct translation is Green Wine!

From this unique region comes a unique white wine extremely fresh, young, light, and aromatic that suits all kinds of occasions as it matches perfectly seafood, fish, salads, and even sushi.

In recent years, the quality of Vinho Verde has improved tremendously due to the continuous training and renewed enthusiasm amongst producers. The traditional method of growing vineyards on top of trees and pergolas has been replaced in many parts by modern and wired rows that allow grapes to become healthier through increased sunlight and breeze exposure.

Nine sub-regions compose Vinho Verde DOC, all named after towns and rivers: Monção and Melgaco, Cávado, Lima, Ave, Basto, Sousa, Baião, Amarante and Paiva.

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| VINHO VERDE |

Monção and Melgaço are located in the northern part of the Vinho Verde region, a place with lower rainfall and higher temperature when compared with the rest of the territory. In this microclimate, Alvarinho is the most popular grape variety, producing a full-bodied dry wine with a complex and fresh aroma reminiscent of citrus fruits and peaches.

Travelling south, you will find the sub-regions Cávado, Lima and Ave that produce a very fresh and aromatic wine, often with a scent of citrus. Main grape varieties used here are Loureiro, Arinto, Trajadura.

Basto, Sousa and Baião sub-regions also produce dry light wines with rich flavours and mineral presence in tasting.

Finally, Amarante and Paiva are the sub-regions known for their fresh, young and highly aromatic red wines.

Quinta das Arcas

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| VINHO VERDE |

WINE ESTATES 5 6

4 1

2

3

1. QUINTA DAS ARCAS Tours / Trails / Shop 4440-392 Sobrado, Valongo | GPS: 41º 12' 2.39'' N, 8º 27' 17.38'' W

www.quintadasarcas.com Quinta das Arcas is a wine state with around 140 hectares of vineyard based on Vinho Verde’s typical grape varieties: Alvarinho, Trajadura, Arinto, Loureiro, Vinhão and Espadeiro. Wine production combines traditional and modern techniques, both focused in protecting the habitat and the species that live in the region.

Beside the typical wine and tasting tour, visitors can also enjoy the artisanal cheese made from the milk produced in the farm.

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| VINHO VERDE |

2. QUINTA DA AVELEDA Tours / Shop / Meals Rua da Aveleda, 2, 4560-570 Penafiel | GPS: 41º 16' 10.50'' N, 8º 16' 23.96'' W

www.aveledaportugal.pt Located at the heart of Vinho Verde region, Quinta da Aveleda is a 205 hectare estate composed by vineyards and beautiful gardens where you can spot ancient and rare species of trees that give to the place a mystical atmosphere.

The winery tour will allow you to learn all the stages of the wine production, followed by a wine and artisanal cheese tasting produced in the farm.

In 2011, Aveleda was awarded with the international “Best of Wine Tourism Award”, in the “Architecture, Parks and Gardens” category.

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| VINHO VERDE |

3. QUINTA DA LIXA Hotel /Restaurant / SPA / Tours / Shop Monte Vila Cova da Lixa, 4615-658 Lixa | GPS: 41º 19" 38' N / 8º 9" 5' W

www.quintadalixa.pt Quinta da Lixa's Wine Tourism is integrated on the Vinho Verde Route, and is also one of the founders of this route. This wine estate allows visitors to learn more about the winemaking and bottling process with a visit to the winery, or discover the grape varieties with the vineyard trail. Last but not least, you will have the opportunity to improve the understanding of the different types of Quinta da Lixa wines in a tasting session conducted by the resident winemaker.

Quinta da Lixa has also hotel Monverde that helps to boost the experience of wine appreciation, the culture and the surroundings of the region.

4. CASA DE SEZIM Hotel / Restaurant / Tours / Shop R. de Sezim, 4810-909 Guimarães | GPS: 41º 24' 53.71'' N, 8º 19' 42.81'' W

www.sezim.pt Casa de Sezim offers visitors vineyard and winery tours to learn al the secrets of their famous Vinho Verde that is being produced since the middle ages. The property is very appreciated for the enormous rooms containing an exquisite collection of 19th Century French panoramic papers that blend perfectly with the monumentality of the manor façade.

Opened all the year round, Casa de Sezim also offers a choice of eight spacious and comfortable bedrooms, a swimming pool, tennis court as well as walking trails through the surrounding hills.

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| VINHO VERDE |

5. PALÁCIO DA BREJOEIRA Tours / Shop / Wine Tasting EN 101 – Pinheiros, 4950-660 Monção | GPS: 42º 2' 30.98'' N, 8º 29' 34.13'' W

www.palaciodabrejoeira.pt The Brejoeira Palace is part of an eighteen hectare wine estate that throughout the years has been producing the finest wines, mostly from the typical Alvarinho grape variety.

The palace is a beautiful neo-classical building from the 19th century that opened to the public in 2010, and since then, thousands of visitors have been discovering its historical secrets.

Beside the wine tours, we recommend visitors to live the most of this historical experience by taking some time to visit the chapel, the garden and surrounding woods

6. SOLAR DE SERRADE Hotel / Tours / Meals / Shop Mazedo, 4950-280 Monção | GPS: 42º 3' 28.00'' N, 8º 28' 44.00'' W

www.solardeserrade.pt In the Alto Minho region stands Solar de Serrade, a beautiful 17th century manor house that offers all the comfort required by the most demanding visitors. Guests will be delighted to stay at the property hotel and enjoy the sauna after a full day of activities: vineyard and winery tours, participate in typical farm chores, visit the chapel, play tennis or just stroll through the gardens.

The accommodation includes breakfast and you can also request meal services by booking in advance.

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| VINHO VERDE |

BEYOND WINE

Life itself is a journey, and Guimarães, the birthplace of Portugal, is a great starting point to explore this beautiful region rich in history, culture and nature. In 2012 Guimarães was crowned the European Capital of Culture, and in the same year, the neighboring city of Braga was considered the European Capital of Youth.

The area offers abundant cultural relics, colourful festival processions filled with contagious excitement, rich gastronomy and ancient manor houses that recently have been converted into hotels.

Lose yourself in the comforting sights of ancient churches and antique monuments that will take your breath away.

Guimarães

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| VINHO VERDE |

Outdoor Activities

In a region where Nature rules, there is an abundance of outdoor activities to choose from: watersports, such as rafting in Gerês or kite surfing on the magnificent coast that stands west.

Take in the refreshing scenery of the beaches on the coastline, the mountains coated in lush green vegetation, recovered manor houses, the awe-inspiring blend of traditional monumental and modern architecture, rich gastronomy and never ending festivities.

Festivities One of the outstanding features that make Guimarães irresistible to tourists is the festive atmosphere that hangs over the city permanently, that helped the city to conquer the status of European Capital of Culture in 2012.

The streets of Guimarães become agog with festivities as crowds of people participate in the pilgrimage of S. Torcato during the 1st Sunday of July, where the colourful allegorical displays and processions depict scenes from the Saint’s life. And on the 3rd of May in Barcelos, you can also participate in the pilgrimage dedicated to the sacredness of the Lord of the Crosses.

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2. DOURO

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| DOURO |

THE REGION

L

and of the famous Port wine, Douro is also producing world class dry reds, whites and rosés due to the talent of the local winemakers that have learned through times to bring out the best of a unique region recognised by UNESCO as World Heritage.

Located in the northeast of the country surrounded by mountain ranges, the famous terraced vineyards along the Douro River are a result of the human effort in producing quality wine under very challenging conditions. The schist soil increases even more the producer’s difficulties, but it is also a key element in providing the sugar and colour concentrated musts that origin the distinct taste and aroma of the region’s wine.

For centuries, Douro growers have been focused in producing highly acclaimed fortified Ports, but in recent years, the region is also being recognized for its red and white wines. This is the reason why two individual DOCs are located in the same area: Port and Douro’s unfortified wines.

The sub-regions of Douro are divided in Baixo Corgo at West, Douro Superior at East and Cima Corgo in the centre, all of them with distinct altitude and sun exposure.

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| DOURO |

THE REGION

• Baixo Corgo (west) is influenced by the Atlantic Ocean with higher precipitation and moist that helps to fertilize the soil and create the perfect environment to produce not only Port but also table wines;

• Cima Corgo (centre), where the weather can be described as Mediterranean, grapes have higher sugar concentration, perfect for the vintage production; • Douro Superior (east): the summers are extremely hot and contribute to the production of fortified Moscatel, sparkling and white wines (mainly in highlands);

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| DOURO |

WINE ESTATES

3

1

2

5 4

1. QUINTA DA PACHECA Hotel / Restaurant / Tours / Shop Cambres, 5110-424 Lamego | GPS: 41º 9' 15.69'' N, 7º 48' 16.49'' W

www.quintadapacheca.com Quinta da Pacheca is one of the oldest wine estates in the Douro region, and famous for being the first “Quinta” to bottle its own wine brand. At the heart of the property, you’ll find an 18th century manor house that was restored and converted into a Boutique Hotel in 2009, offering visitors a vast array of gastronomic and oenological activities blending rural charm with contemporary comfort.

Following the guided tour of the winery, you can have a traditional meal at the restaurant or just head to the wine shop to purchase exquisite regional products and Quinta da Pacheca wines.

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| DOURO |

2. QUINTA DO VALLADO Hotel / Restaurant / Tours / Shop Vilarinho dos Freires, 5050-364 Peso da Régua | GPS: 41º 10' 21.44'' N, 7º 45' 0.08'' W

www.quintadovallado.com Established in 1716, Quinta do Vallado is one of the oldest and most famous Douro Valley "Quintas“, and since many years, it has been producing the wine commercialized by the widely known Ferreira Port House. The property lies on the banks of the Corgo River, close to the Peso da Régua town, and its vineyards are divided according their age: 6 – 15 years (50 ha) and 80 year old (20 ha).

Quinta do Vallado has a 13 room hotel, all of them equipped with A/C, TV and Wi-Fi access. The estate has a stunning swimming pool and offers multiple activities such as walks, bicycle rides, boat trips, fishing sessions, picnics, cooking classes and wine tastings. Also available is free parking and transfer service to and from the airport.

3. QUINTA DO CRASTO Restaurant / Tours / Shop Gouvinhas, 5060-063 Sabrosa | GPS: 41º 9' 54.2'' N, 7º 37' 41.9'' W

www.quintadocrasto.pt Quinta do Crasto is a 130 hectare estate located on the right bank of the Douro River, between Regua and Pinhão. With its exceptional location just above the Douro River, the estate´s swimming pool designed by the renowned Portuguese architect Souto Moura, has been the reason for many visits and a lot of national and international media reports over the last years.

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| DOURO |

Quinta do Crasto offers a wide range of activities: wine tastings, traditional meals in the restaurant and boat rides along the Douro River. All the programs end with a visit to the wine shop, where Quinta do Crasto regional products are available for purchasing.

4. QUINTA DO PÉGO Hotel / Restaurant / Tours / Shop EN 222, Valença do Douro, 5120-493 Tabuaço | GPS: 41º 9' 42.05'' N, 7º 34' 15.72'' W

www.quintadopego.com Quinta do Pégo is located in the Douro sub-region of Cima Corgo, near the town of Pinhão, at the heart of the area classified as World Heritage by UNESCO. Besides the traditional wine tours, the estate also offers a modern four-star hotel, restored from the ground during 2009. Here you can have a nice traditional meal at the restaurant or enjoy the exceptional panoramic view of the Douro region's terraces while bathing in the pool.

In 2011, the property won the Best Wine Tourism Award in the “Accommodation” category.

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| DOURO |

5. QUINTA DO SEIXO Tours / Picnic / Shop Valença do Douro, 5120-495 Tabuaço | GPS: 41º 10' 0,6'' N, 7º 33' 35,9'' W

www.sandeman.com In the heart of the Douro Valley, with an astonishing view over the river and its steep terraced vineyards, Sandeman’s Quinta do Seixo Wine Centre is ready to welcome you. Following the Douro River from Régua to Pinhão, you’ll spot the 99 hectare vineyards, planted mostly with traditional Douro grape varieties that are used to produce both Port and Douro Doc Wines. At the state-of-the-art winery, you’ll learn all about the production methods that have been constantly evolving throughout the centuries, which result in a perfect mix between tradition and modernity.

For outdoor activities you should not miss to have a picnic at the vineyard, where you can taste traditional food while enjoying the panoramic view of the valley and the river.

Throughout the years, Quinta do Seixo has been collecting awards from the wine industry: "Best New Private Project" from Turismo de Portugal and Best of Wine Tourism in the "Architecture, Parks and Gardens" just to name a few.

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| DOURO |

PORT WINE CELLARS Port is produced from grapes grown and processed in the demarcated Douro region. The wine produced is then fortified by the addition of a neutral grape spirit known as aguardente in order to stop the fermentation, leaving residual sugar in the wine, and to boost the alcohol content. The wine is then aged, often in barrels stored in a Lodge (meaning "cellar") as is the case in Vila Nova de Gaia, near Oporto before being bottled and shipped to various markets around the world.

Most of the port lodges date back to the 1700´s and 1800´s and they are supremely charming with old cellars, vintage casks and great views over the river. You will discover the many pleasures of port today, tasting the main port wine styles including White Port, Ruby, LBV, Tawny and Vintage Port.

Ribeira, Porto

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| DOURO |

CÁLEM Opens daily May- Oct. 10-19; Nov- Apr 10 – 18 www.calem.pt Tour starts with the museum, where you can find out more about the Douro demarcated Region, the production of Port Wine and the history of Cálem House. After that, you’ll be guided through the cellars to discover more about the unique characteristics of each type of Port Wine.

SANDEMAN Open every day. Mar-Oct 10-12:30 &14-18 / Nov-Feb 9:30-12:30 & 14-17:30

www.sandeman.com Majestically situated across the Douro river, looking toward the historic centre of Porto, in a granite building dated 1797, The House of Sandeman invites you to an experience full of mystery and seduction, in a setting which provides a traditional yet cosmopolitan atmosphere.

The Sandeman Museum transports visitors to London in 1790, when George Sandeman, a young Scotsman, decided to start selling Porto and Sherry wines. An impressive collection of paintings, photographs, ceramics, antique bottles and other memorabilia bring this fascinating history to life with an remarkable exhibition: Sandeman, the art of a brand.

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| DOURO |

OFFLEY Opens every day from Mar to Oct: 10 –12:30 & 2–6 Visit Offley Cellars This House was founded by William Offley in 1737 under the guidance of Joseph James Forrester, who was a prominent figure in Port history. If you’re lucky enough to visit during their open season (closed from November to February), you’ll get a glimpse into one of the oldest and most influential Port Houses in the city.

Tours are given through the cellars where you’ll learn the story of Baron Forrester while perusing the barrels aging in the cellar.

TAYLOR’S

Monday to Sunday: 10 – 18

www.taylor.pt You will be given the opportunity to learn about the fascinating history of the House of Taylor’s – now in its fourth century – making it one of the oldest Port companies.

Upon completing the tour, guests will taste two Port wines - Extra Dry White and Late Bottled Vintage (LBV). Afterwards, relax on the terrace with magnificent views over the city of Oporto.

RAMOS PINTO May-Oct daily & Apr (Mon-Fri): 10-18; Nov-Mar (Mon-Fri): 9-17

www.ramospinto.pt Housed in a beautiful yellow building founded by Adriano Ramos Pinto in 1880, this company stands out among the Port houses on the main street. A tour of the cellars also includes a visit through the museum that houses a collection of art and items from the house’s long history. The tour ends with a tasting of two Port wines, a ruby and a tawny, presented in a lounge area with barrels for tables.

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| DOURO |

BEYOND WINE Douro River Cruise Indulge yourself in a boat trip to enjoy the beautiful sights of the many wine estates located on the Douro river margins.

The journey along this magnificent river will take you back to the 19th century, when this route was used for transporting large casks of wine from the farms way down to the coastal towns of Porto and Vila Nova de Gaia.

There are many options to cruise the river, from taking a Rabelo boat for a short trip, to stay on a boat hotel for a few days. Whatever choice you make, the awesome terraced hillsides of the Douro valley will simply take your breath away.

Train trips You may not have been privileged to ever travel on steam and diesel train like they did back in the early 20’s, but this is about to change

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| DOURO |

as you embark on a trip along the Douro line that passes through 26 tunnels and 30 bridges alongside the river. Sit back and appreciate the 30 Km/hr speed ride and let your adventurous side be set free to explore the stunning natural beauty that the region has to offer.

Gastronomy When you sit at table in Douro, you have to understand the level of care and standards poured into making delicious regional dishes: the mouthwatering bôla, sausages, cheese made from cow and sheep milk or Parma ham, the variety is abundant.

Enjoy the traditional lamb stew, river fish, eel stew paired with “malandrinho rice” and oven baked potatoes. And don’t forget to leave some room to top up the meals with delicious convent sweets, olive oil cookies, cavacas, Teixeira biscuit and Santa Clara pastries.

Festivities Frankly speaking, in this region festivals are an all year affair, and there is hardly a week without sounds of music and festivities signaling the celebration of one patron or another.

Thinking you have seen enough festivals? Wait till you see true festivity with Lanzarim Carnival in Lamego and the Marian pilgrimages, such as Our Lady of Remédios, Our Lady of Socorro (Peso da Régua) and Our Lady of Pena (Mouçós, Vila Real).

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Adega LuĂ­s Pato

3. BAIRRADA

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| BAIRRADA |

THE REGION

T

his region is located in Beira Litoral between the Atlantic Ocean and the mountainous Dão region. The climate is considered maritime with mild temperatures, rainy winters and cool summers.

Despite being a hilly region, the majority of the vines are planted on the flatter lands where the soils are typically sandy or clay-limestone, each one influencing the style of wine produced.

The red grape variety Baga, usually planted in clayey soils, is considered Bairrada’s ADN, giving the wine intense colours, fruity aromas and longevity. However, in recent years, the well-known international grape varieties such as Syrah, Merlot and Pinot Noir have become popular and coexist with the local ones.

White wines are produced from a mix of local and international varieties planted in the region’s sandy soils that deliver the wine a delicate and aromatic character.

Bairrada has a great heritage of sparkling wine production by the traditional, bottle-fermented method, a practice that has been developing and increasing in the 21st century. Currently, the region accounts for around 65 percent of the country’s production of sparkling wines.

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| BAIRRADA |

WINE ESTATES 4

1

3 2

5

1. LUIS PATO Hotel / Tours / Meals / Shop Rua da Quinta Nova, 3780-017 Amoreira da Gândara |GPS: 38º 50' 25.02'' N, 7º 37' 44.14'' W

www.luispato.com This family owned estate produces wine since the 18th century, and in 1970, the Pato family were the first winegrowers of the region to bottle its branded wine. A visit to the Quinta do Ribeirinho property, will make you feel as part of the family, as you will be able to discover the family’s personal wine library and the "cave", where the temperature is maintained through a method of “natural air conditioning".

After the wine tour, stay for the tasting of the newly released wines and also the relics that are not in the market anymore.

If you have a party of 8 or more, do not miss the traditional Bairrada lunch that includes vegetable soup, roasted suckling pig and desserts

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| BAIRRADA |

such as fruit and sweets (book in advance).

Located 7 km far from the winery, there are 2 double bedrooms available for guests. Do not miss the spectacular view of the vineyards from the terrace near the pool.

2. QUINTA DO ENCONTRO Restaurant / Tours / Tasting / Shop R. S. Lourencinho, 3780-907 São Lourenço do Bairro | GPS: 41º 9' 43.71'' N, 8º 29' 22.87'' W

www.quintadoencontro.pt Quinta do Encontro is located in São Lourenço do Bairro, at the centre of the Bairrada region. The property landscape is dominated by the modern building that accommodates the winery and the restaurant, surrounded by the vineyards.

The wine tours are organized to stimulate visitor’s senses, by combining words and music that merges with the distinctive aromas of the wine production. After the tour, stay for lunch or dinner to enjoy their restaurant’s Mediterranean-influenced cuisine, matched perfectly with the Quinta’s wines.

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| BAIRRADA |

3. CAMPOLARGO Hotel / Tours / Meals / Shop Quinta S. Mateus, 3780-180 São Lourenço Bairro | GPS: 40º 26' 56.71'' N, 8º 29' 18.31'' W

www.campolargovinhos.com Campolargo wine state has more than 170 hectares that produce some of the finest wines from the Bairrada region.

Besides the winery tour, you can enjoy outdoor activities at the vineyards and pine woods surrounding the main building. However, if you prefer to just relax and “breathe” the charming ambience of the property, just stay at the Casa de Mogofores, the family run guest house that allows you to spend the night surrounded by the Nature (book at www.casademogofores.com).

4. ALIANÇA MUSEUM Museum / Tasting / Meals / Shop Rua do Comércio, nº 444, 3781-908 Sangalhos | GPS: 40º 29' 21.52'' N, 8º 28' 17.83'' W

www.alianca.pt Aliança underground museum is one of a kind exhibition space, developed along the traditional lodges of Aliança Vinhos de Portugal. It features nine permanent collections that cover distinct areas of interest such as ceramic tiles, archeology, ethnography, paleontology, mineralogy and even Indian culture.

Visitors are surrounded by a unique atmosphere, where all the senses will be stimulated. Aliança's wines combined with local gastronomy are the perfect starting point for a spectacular cultural visit around the museum that will make your event a memorable one (book in advance).

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5. SOLAR DE SÃO DOMINGOS Tasting / Museum / Meals / Shop Rua Elpídio Martins Semedo, 42, 3780-473 Moita | GPS: 40º 28' 30.57'' N, 8º 24' 16.35'' W

www.cavesaodomingos.com Caves Solar de São Domingos have been producing sparkling wines, old spirits, pomace spirits and Bairrada, Dão and Beiras wines since 1937. In 2006, the modern vinification centre was inaugurated, allowing the reception of one thousand tons of grapes proceeding from the company’s proprieties.

Its cellars lodge more than two million bottles of sparkling wine, wine bottles and hundreds of French oak barrels to age their famous wine derived spirits.

At this unique space, you’ll be dazzled by the beauty of the galleries excavated in the rock, the millions of bottles and the original tasting room.

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| BAIRRADA |

BEYOND WINE Bairrada belongs to the Beira Litoral province, home of the historical city of Coimbra, famous for hosting the oldest university in Portugal.

The city stands on a hill on top of the Rio Mondego, a beautiful place filled with ancient alleys and lanes, widely spread around the university building that is a “must visit”.

Beira’s coastline is well preserved, covered by pine forests and sandy dunes leading into the Atlantic Ocean. You should take time to travel around the coastal towns, from the touristic Figueira da Foz to the lovely lagoon village called Praia de Mira. Going north, you’ll find one of the most admired provincial towns in Portugal, Aveiro, known as the “Portuguese Venice” due to its network of canals.

City of Aveiro

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Outdoor Activities Near Coimbra you can discover very unique places like the most extensive Roman site in Portugal (Conímbriga), the Montemor-oVelho castle, the Buçaco forest, or the lovely “Spa Town” called Luso, perfect for relaxing after long days of fun and excitement.

Traveling northeast, you’ll pass through the impressive Arouca convent and the mountain ranges of Freita and Arada, both sprinkled with remote villages blended into beautiful landscapes dominated by Nature that spreads east until reaching the Serra da Estrela mountain range. Here, you’ll find the highest spot in continental Portugal, the only ski course in the country, the spring of two important rivers and an unexpected “alpine type” landscape abounding in glaciation traces.

Serra da Estrela

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Casa Santos Lima

4. LISBOA

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| LISBOA |

THE REGION

T

his wine region is located north of Lisbon city, an area where the traditional and international varieties mingle and enable a tremendous range of wines from the citric and floral whites to the elegant, aromatic and tannin rich reds.

Due to the Atlantic influence, the weather is mild with fresh summers and soft winters. Airstream is a strong feature near the coast where the vines are wind-stressed and hard pressed to ripen their grapes, while inland, the mountain ranges offer protection to the vineyards planted on the slopes.

Since the nineties, Lisboa has made important investments in the vineyard redesign achieving a new status in the winemaking panorama in recent years. The region that was formerly known as Estremadura is now known for its great price per quality ratio.

Lisboa wine region is composed by nine Denominations of Origin: in the south Colares, Bucelas, Carcavelos, in the centre Óbidos, Torres Vedras, Lourinhã, Alenquer, Arruda and in the north, Encostas d’Aire.

In the south part, Colares is considered a “small jewel” (bellow 10.000 bottles/yr) where Ramisco grapes are planted on vines that snake along the limestone soil and sandy dunes to reach for protection against the aggressive ocean winds.

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Survival in this extreme environment generates wines with the ability to age well reaching a great balance between fresh acidity with high tannins. Also in the south area, the Bucelas Denomination of Origin produces exclusively white wines from Arinto grapes highly appreciated since the 16th century by UK drinkers.

In the central area we find the region’s best DOC wines as a result of important investments made in vineyard modernisation and grape variety selection. Alenquer stands out with some of the region best red wines recognized as aromatic, elegant, rich in tannins and capable of ageing well in bottle. White wines are considered citric and fresh.

At north stands Encostas D’Aire, the region’s largest Denomination of Origin known for a multitude of varieties: Baga, Aragonez, Chardonnay, Cabernet Sauvignon, Castelão, Touriga Nacional, Trincadeira, Arinto, Malvasia Fina and Fernão Pires. The impact of this interesting mix is visible in the wine profile that has gained more body, colour and intensity in recent years.

Caves Vinho Carcavelos

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WINE ESTATES 2 3 4

5

1 1. ADEGA MÃE Tours / Tasting / Shop Estrada Municipal 554, 2565-841 Torres Vedras | GPS: 39º 04' 88,69” N, 9º 29' 57,43” W

www.adegamae.pt Adega Mãe spreads over 40 hectares of vineyards that produce annually over 1.5 million liters of white, red and roses wines.

The winery infrastructure is equipped with machinery that combine harmoniously modern technology with traditional methods. Inside the area devoted to ageing wines of noble character, the “Time Room”, you’ll find over 150 American and French Oak barrels carefully selected to assure a perfect wine ageing.

Visitors can discover the heart of the winery, get to know the white and red wine presses and the opulence of the fermentation tanks. You can also take a look into the laboratory, the Time Room and then hop on the tasting room with beautiful views of the vineyard.

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2. QUINTA DOS LORIDOS Restaurant / Tasting/ Shop Carvalhal 2540-480 Bombarral | GPS: 39º 16' 30.770'' N, 9º 8' 20.97'' W

www.bacalhoa.com Situated in the heart of the Óbidos region, and with a history linked to wine and sparkling wine production dating back to the XV Century, the Quinta dos Loridos estate is a unique place where tranquility and nature play a special role.

Within the property, you’ll find the largest oriental garden in Europe, the Buddha Eden, which was created in response to the destruction of the Banyan Buddhas in recent years. Main attractions include seven hundred hand-painted terracotta soldiers and a central lake, where KOI (Japanese carp) fish can be seen and sculpted dragons rise out of the water.

3. QUINTA DO GRADIL Restaurant / Tours / Shop EN115 Vilar 2550 - 073 Vilar, Cadaval | GPS: 39º 11' 11.14'' N, 9º 6' 46.09'' W

www.quintadogradil.wine

One of the oldest estates from Cadaval, Quinta do Gradil has a long wine tradition. During the 18th century, this property was owned by the

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the prime minister Marquês de Pombal, who stands as one of the most relevant figures in the Portuguese history.

Visitors can learn about the wine-growing process, starting at the vineyards, moving on to the cellar and ending at the tasting room.

Wine store, restaurant, horse rides, harvest events, birdwatching, aqueduct, a chapel and a mill, are other attractions that you can enjoy at Quinta do Gradil.

4. CASA SANTOS LIMA Tours / Tasting / Shop Quinta da Boavista, 2580-081 Aldeia da Galega da Merceana GPS: 39º 4' 12.01'' N, 9º 7' 1.13'' W

www.casasantoslima.com Casa Santos Lima is a family owned company dedicated to the production, bottling and selling of Portuguese wines. It is also the largest producer of “Vinho Regional Lisboa” and “DOC Alenquer”, and in the past years, CSL has been one of the most awarded Portuguese wineries in major national and international wine competitions.

Most of Casa Santos Lima's vineyards are located in Alenquer, 45km north of Lisbon, in a region where wine production is centuries old and typical rural landscapes appear with enormous beauty.

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The vineyards are planted in gentle slopes with altitudes between 100 and 220 meters benefiting from an excellent sun exposition and a climate slightly tempered by the nearby Atlantic Ocean, 25 km away from the property.

For a full wine experience, we recommend you book a visit directly at their website.

5. CASA CADAVAL Tours / Tasting / Horse Riding Rua Vasco da Gama, 2125-317 Muge | GPS: 39ยบ 6' 27.7'' N, 8ยบ 42' 43.8'' W

www.casacadaval.pt Casa Cadaval is located 80km to the north of Lisbon, on the left bank of the river Tagus. The facilities include a wine boutique that will enable you to taste wine while enjoying beautiful surroundings.

Casa Cadaval is also famous for being one of the oldest Lusitano horse breeders in the world. The stables on the estate include indoor and outdoor riding arenas with a viewing gallery which allows visitors to see and experience the precision and ability of the horses.

The property offers a wide range of activities: wine tasting, farm tour, equestrian baptism, bird watching and cruises on the Tagus River.

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BEYOND WINE Lisbon, the capital of Portugal, is the center of this multi layered region that accommodates a variety of tastes and senses. Even though the city has had so many influences from various cultures over time, Lisbon still has a traditional feel in every historic neighborhood. You can find wonderful places in the city by taking a walk just across the Pombaline grid in Baixa district streets that lead to Praça do Comércio, just in front of the Tagus River. In this touristic area, Belém is a no miss. Filled with World Heritage monuments, the area combines with harmony modern leisure spaces and medieval quarters.

An interesting tour is to take the coastline route between Lisbon and the mystical village of Sintra, passing through Estoril and Cascais historical towns and Cabo da Roca, Europe’s western most point.

Outdoor Activities North of Lisbon, you’ll find beautiful natural sceneries along the coastline, filled with great surf spots like Peniche and Nazaré. Scuba diving fans will also find great locations with clear waters that allow to observe the marine life and even explore sunken ships like the San Pedro de Alcântara.

The Óbidos Lagoon also deserves a visit due to the variety of species like water birds and shellfish that peacefully coexist with water sports aficionados - windsurfing, sailing and rowing – just to name a few.

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Herdade do EsporĂŁo

5. ALENTEJO

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THE REGION

A

lentejo is considered one of the biggest and well-known Portuguese regions due to it’s rich, fruity and easy drinking wines, produced under a very hot and dry climate with wide sun exposure throughout the year.

Naturally, the most pleasant time to visit Alentejo is April or May, when the atmosphere is still green and aromatic, just before the intense heat of the summer months.

The region is made of extensive plains with mountains only in the northeast, where the countryside becomes greener and the air cooler.

Soils are low on fertility, made of granite, pink marble, schist and limestone, which provide the conditions to obtain an enduring and resistant vine.

Landscapes mingle with the vines and cereal crops; an ever-changing canvas of colour from intense green towards the end of winter to the deep ochre tones during the final months of summer.

The eight sub-regions that compose the Denomination of Origin can be divided into three main groups.

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• Borba, Évora, Redondo and Reguengos that produce smooth, harmonious, very easy-drinking wines; • Portalegre, where the vines are planted on granite slopes of the São Mamede mountain range with its own fresh microclimate; • Vidigueira, Granja-Amareleja and Moura that are impacted by a significantly hotter climate and poor, limestone-based soils.

In a region where red wine is king, the main grape varieties used are Roupeiro, Arinto, Trincadeira, Castelão, Aragonez, Antão Vaz and Alicante Bouschet. Besides the DOC sub-regions, Alentejo also has many regional wines that can incorporate grape varieties beyond those predicted in the strict DOC wines legislation, such as Chardonnay, Syrah or Cabernet Sauvignon.

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WINE ESTATES 1

2 3 4 5

1. L’AND VINEYARDS Hotel / Spa / Tours /Tasting EN 4, Herdade das Valadas, 7050-031 Montemor-o-Novo GPS: 38º 38' 46.04'' N, 8º 15' 18.01'' W

www.l-andvineyards.com In the heart of the Alentejo, you’ll find L’AND Vineyards wine resort, perfectly integrated with the surrounding landscape dominated by the vineyards and a lake. The resort offers several suites with open bedroom ceiling, perfect for the guests who wish to sleep under the starts with full comfort.

There are many activities to choose from: attend wine making and organic cooking courses, visit the cellar, enjoy a traditional meal at the restaurant or a nice picnic at the vineyards. To relax after a full day of excitement, pamper yourself at the fully equipped SPA.

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2. MONTE DA RAVASQUEIRA Restaurant / Museum / Tours / Shop Monte da Ravasqueira 7040-121 Arraiolos | GPS: 38º 44' 38.00'' N, 8º 0' 43.00'' W

www.ravasqueira.com Located in the municipality of Arraiolos, about an hour drive from Lisbon, the estate occupies a vast area of typical Alentejo landscape.

Monte da Ravasqueira is committed to the production of distinctive quality wines, while it is also engaged in a number or other activities involving the production of cork, olive oil and honey, as well as rearing cattle and fattening Alentejo’s black pigs.

Besides visiting the vineyard or sign up for a wine course, you can also enjoy Portuguese traditional dishes available at the restaurant (book in advance) or visit the Carriage Driving Museum that displays the private collection of harnesses and carriages of various eras and styles.

Outdoor activities are also available: bike tours, picnics or watersports.

3. HERDADE DO ESPORÃO Restaurant / Tours / Shop 7200-999 Reguengos de Monsaraz | GPS: 38º 23' 4.84'' N, 7º 34' 2.92'' W

www.esporao.com In the heart of the Reguengos de Monsaraz sub-region, the Herdade has unique conditions for agriculture and wine production with its 700ha of vineyards, olive groves and other crops enhanced by the organic production and integrated production.

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Despite being the oldest wine tourism location in Portugal, Herdade do Esporão keeps its offer fresh through its recently refurbished wine bar, restaurant and, of course, the winery and vineyard tours.

Here you will be able to venture through the vineyards and olive groves or visit the historical center of the estate where the iconic Esporão Tower, Arch and The Chapel of Our Lady of Remedies stand.

After visiting the winery, cellar and "lagares" (wine presses), relax in the wine bar where you can taste the wines and olive oils of the estate whilst watching the fantastic view over the dam of “Caridade” or take a wine course.

The restaurant offers a variety of traditional Alentejo dishes such as dogfish soup and also some specialties like Esporão’s style fried cod or baked cod. However, picnics in the vineyard are also an option to consider.

4. HERDADE DO SOBROSO Hotel / Tours / Tasting / Shop Pedrogão 7060-909 Vidigueira | GPS: 38º 10' 46.73'' N, 7º 35' 30.25'' W

www.herdadedosobroso.pt Located in the traditional wine production region called Vidigueira, the two country houses with African inspired décor are hard to miss. The property is equipped with a salt-water outdoor pool that offer beautiful views of the surrounding vineyards.

Outdoor sport aficionados will be delighted with the hunting and fishing programs, photo safaris, water ski/wakeboard, kayak, windsurf, bicycle ride, boat trips and horse riding lessons. More relaxing activities are also available, from the winery and vineyard tour to the restaurant where they serve traditional Alentejo dishes. .

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5. MALHADINHA NOVA Hotel / Restaurant / Tours / Tasting 7800-601 Albernoa | GPS: 37ยบ 49' 50.60'' N, 7ยบ 59' 20.91'' W

www.malhadinhanova.pt Herdade da Malhadinha has 27 hectares of vineyard and a state-ofthe -art winery where you can enjoy and buy their famous wines.

The property buildings can be classified as typical Alentejo country farmhouse that combines the traditional lifestyle with services that will delight the most demanding visitors.

Fishing, biking, horse riding and hiking are some of the outdoor activities the property offers, but if relaxing is your goal, just head into the panoramic swimming pool or pamper yourself with a Vinotherapy session at the SPA. For dinner, you can head to the gourmet restaurant to taste traditional food from Alentejo.

Note: If you travel during August and September, you can also participate in the harvest.

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BEYOND WINE The plains that extend as far as the eye can see start close to the river Tagus. While to the north, the pace is set by the green of the flatlands, further south the landscape combines with the sun, the heat and a slower pace of life. To the north, the pastures of the marshlands; in the vast interior, unending flatness, and fields of wheat waving in the wind; at the coast, wild, beautiful beaches waiting to be discovered.

The vastness of the landscape is dotted with cork oaks and olive trees that withstand time. Here and there, you find a walled town, such as MarvĂŁo or Monsaraz, or an ancient dolmen to recall the magic of the place. Around the hills, low, whitewashed houses stand on small knolls, castles evoke battles and conquests and the yards and gardens witness the Arab influences which shaped the people and nature.

View from Monsaraz medieval village

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Outdoor Activities The flat land makes hiking and cycling easy, though horses are also part of the landscape. You can combine these rides with birdwatching and, in dams such as Alqueva, with the tranquility of the waters.

But you must also explore the coast. The landscape is hilly and rugged, with small sheltered coves between the cliffs, many of which are ideal for surfing. Here, you will also breathe the scents of the countryside, the aromatic herbs that season the fish, seafood and other regional fare to be accompanied by the region’s excellent wines.

Indeed, the entire Alentejo lives according to the rhythm of the earth.

Balloon ride in Alqueva

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Bodega Granbazรกn

6. Rร AS BAIXAS

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THE REGION

D

enomination of Origin Rías Baixas is renowned for the Albariño grape, an indigenous variety that produces some of the world’s foremost white wines. Located in the Galicia region of northwestern Spain, the DO was formally established in 1988 and Albariño has always been the flagship of this coastal region. In Rías Baixas’ unique climate, Albariño shares the same mineral-rich soils and cool climate as the world’s other renowned white wine-producing regions, including France’s Loire Valley, New Zealand, and the Rhine region of Germany.

Often referred to as Green Spain, the hillsides of Galicia are covered in mist that shroud granite castles, vineyards and manor houses. Mother Nature does not grant an emerald landscape without a price: high rainfall. The region’s proximity to the Atlantic Ocean brings a cool maritime climate with ample rain, and more importantly, abundant sunshine during the critical growing and ripening season for Albariño.

This ensures wines with good natural acidity and balance, and a characteristic aromatic profile that makes Albariño from Rías Baixas a sensory delight. Even accounting for rain, Rías Baixas’ more than 2,200 hours of sunshine per year are more than enough to develop the luscious ripeness of fruit in most vintages.

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According to local legend, the Rías Baixas are the traces left by the fingers of God’s hand, when after creation he rested for a moment in Galicia. Whatever your belief, the beauty of the landscape inspires divine feelings. Rías Baixas is Galician for “Lower Rias,” and refers to four estuaries – Ría de Muros y Noia, the Ría de Arousa, the Ría de Pontevedra, and the Ría de Vigo – located on the southwestern coast of Galicia, Spain. The Rías Baixas are arms of the sea that mix fresh and salt water to sustain perhaps the world’s richest maritime life – and also contribute to the distinctive geography of the region.

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WINE ESTATES 5

3

4

2

1 1. LAGAR DE COSTA Hotel / Tours / Tasting / Shop Sartaxes 8, 36639 Cambados- Pontevedra | GPS: 42º 28.688N, 8º 49.424W

www.lagardecosta.com Lagar de Costa is a family run winery where the effort and dedication of three generations dedicated to the care of Albariño vines are reflected in the production of quality wines.

The winery was built over a century ago and it has undergone several refurbishments, though the old stone structure and original building wood has been preserved.

Lagar de Costa offers visitors the opportunity to lodge in the guest house, right in the heart of Rías Baixas, within a location of incomparable beauty surrounded by nature and vineyards, enjoying direct views to the island of A Toxa.

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2. MARTIN CÓDAX Tours / Tasting / Shop Burgáns 91 36633 Cambados, Pontevedra | GPS: 42º 31′ 12.19” N, 8º 47′ 33.26” W

www.martincodax.com Bodegas Martín Códax were founded in 1986, and named after the famous Galician troubadour, whose medieval poems are still preserved as a jewel of Galician-Portuguese language.

The winery was founded thanks to the idea of a group of winegrowers based on the concept of “made by people for the people”. Set up by 270 members, the winery relies on the collaboration of 300 families whose grapes are used to produce the property wines.

Surrounded by a unique sightseeing and environment, Bodegas Martín Códax invite you for their wine tours to the vineyards and winery, followed by a stop to the shop where you can buy their wines and other regional products.

3. AGRO DE BAZÁN Tours / Tasting / Meals /Shop Lugar de Tremoedo, 46. 36628 Pontevedra | GPS: N 42.53989 W 8.78697

www.agrodebazan.com The Granbazán wine project started in 1980 with a clear objective: produce top quality wines in the heart of the Salnes Valley, Galicia. In 1998 the company acquired the beautiful winery built in 1905, named Mas de Bazán, located 40km inland from the Mediterranean sea, and 700m above the sea level. After very intense refurbishment works, respecting the majesty of the estate, the winery started to

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produce wine again in 1999, after 20 years in a long sleep.

Maximum attention was taken to respect hand painted tiles, concrete tanks, and beautiful Eiffel style columns inside the facility.

Granbazán is a dream destination in the beautiful Salnés valley, and once you step through its elegant iron gate, you’ll discover the beautiful building surrounded by the vineyards of Albariño grape.

Several guided tours are available to help you discover the wines and local gastronomy.

4. PAZO BAION Tours / Tasting / Shop Abelleira 4,5,6 – Baión 36614 Pontevedra GPS: 42º 33' 51.47“ N, 8º 43' 17.39“

www.pazobaion.com This beautiful wine estate is spread over 30 hectares and is divided in three main areas: El Pazo (country house), the Vaquería (dairy) and the Bodega Vieja (old winery).

Over the years, there have been a series of well-known families that

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have lived in the emblematic Pazo of Arousa, such as the Figueroa, the Sarmiento or the Dukes of Priegue, all of which left behind the personal touches they made to the property. During the 1970s, Pazo Baión housed the first technical vineyard of Albariño within Galicia, which later became the fount of knowledge of what nowadays is one of the most prestigious Designations of Origin.

5. PAZO DE GALEGOS Hotel / Restaurant / Tours / Tasting Lugar de Galegos nº 6. 15885 Vedra | GPS: 42º 47' 5.30“ N, 8º 26' 8.49“ W

www.pazodegalegos.com Hotel located on the high part of the Ulla valley, 13 Km from Santiago de Compostela, Pazo de Galegos offers visitors nine rooms, all of them named after autochthonous grapes.

Within the grounds, visitors can enjoy walking among the vines and the gardens, where they will be delighted with the camellias and the hundred-year-old magnolias. At the winery, you’ll learn everything about their wine production methods, participate in wine tasting activities or even enjoy a delicious meal at the restaurant.

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BEYOND WINE

Rías Baixas is located along the coastlines of Galicia, a beautiful land teeming with natural estuaries stretching from Baiona to the Finisterre on the north. The region’s coast line is one of the most interesting touristic places in Spain due to its many sheltered beaches, wild islands and unique microclimate.

If you are looking for a place to enjoy a glass of wine when visiting Ría de Vigo, then the garden of Parador located in Baiona is a great place to start. There, you’ll be rewarded with the panoramic view of the Atlantic Ocean as well as Cies Islands. Old town of Baiona is also an excellent stop over.

Though Vigo may look too much of an ordinary city, it has much to offer, starting from Castrelos Park to oyster market and old town, as well as the sea museum. During summer, beaches like Samil are very popular, and for nightlife, the Areal and Plazas Constitucion y Compostela are a no miss.

Outdoor Activities

For an exciting adventure, you can take a boat ride around Vigo, or take a trip to Cies Island, Baiona and Cangas. Make sure you have time to walk around the islands and savor their enthralling beauty and inhale the fresh sea breeze.

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BEYOND WINE

Sanxenxo often referred to as the Marbella of the north, is home to many golden beaches, being an excellent surfing and swimming spot for fun seekers. It is also a gateway to the island of La Toja and O Grove.

La Toja island is well known for being home to therapeutic waters, great for keeping your skin and respiratory system up and running.

La Toja Island

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Bodegas Portia

7. RIBERA DEL DUERO

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THE REGION

I

n North-Central Spain, we find the Ribera del Duero region, surrounded by deep valleys from the mountains of the Sistema Ibérico and winding all the way to the Portuguese city of Porto, where the Duero (there called the Douro) empties into the Atlantic Ocean.

Travelling upriver into Spain, these valleys become even steeper, with high altitudes bringing more sun exposure during the day, along with cooler days and evenings. The longer, cooler growing season contributes to the complexity of the resulting wines, however with temperatures and weather in general being so much more unpredictable in the mountains, there are years in which the grapes have little chance of ripening fully.

Throughout history, it is a region that has been ravaged by war.

Snugly nestled between the mountain ranges of the Sierra de Guadarrama and Sierra de Gredos to the south, and the Sierras de la Demanda and Sierra de Cantábria to the north, there is evidence of Roman presence as well as of Napoleon’s War of Independence and El Cid’s lifelong battles in support of Spanish unification.

Ribera wines are primarily made from Tempranillo, and are full bodied and modern in style, very similar to Rioja although slightly more rustic.

Having been grown in higher altitudes, the wines exhibit more

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complexity than the inland wines of Rioja, with higher acidity and tannins that allow them to develop with age. Known for its top quality Tempranillo and Garnacha grapes, you’ll find the wines to be mostly single varietal as opposed to a blend, and will be classified with the terms Crianza, Reserva and Gran Reserva to denote their aging processes and oak influence. Another major difference between Ribera del Duero and Rioja is that you’ll find more American oak influence in Rioja, while Ribera wines tend to use more French oak.

This results in a different texture and flavour profile, the Ribera wines are more polished and modern in style, possessing the flavour characteristics of vanilla and exotic spices like clove and cinnamon.

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WINE ESTATES 5 1 2

4 3

1. DEHESA DE LOS CANÓNIGOS Tours / Restaurant / Tasting Ctra. Renedo-Pesquera, Km. 39, Valladolid | GPS: 41º 38'20.4“ N, 4º 12'57.9"W

www.dehesadeloscanonigos.com Dehesa de los Canónigos is one of the great historic estates of Ribera del Duero, located just between Valbuena and Pesquera de Duero.

The vineyard stands on the slope of a hillside with north-south orientation at 800 meters above sea level, with influence of the Mediterranean-continental climate, which provides a privileged place for the proper development of the grapes.

Visitors will have the opportunity to know more about the property origin, architecture, vineyards and wines every Saturday at 11.00 a.m. (book in advance). Do not miss the popular balloon trip that gives a bird's eye view of the landscape that draws the Duero river in the surroundings of Pesquera de Duero (also book in advance).

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2. BODEGAS COMENGE Restaurant / Tours / Tasting Camino del Castillo, 47316 Curiel de Duero, Valladolid | GPS: 41º 38’ 31.27” N, 4º 5′ 57.33” W

www.comenge.com Comenge is located in Curiel, a medieval town surrounded by castles, vineyards and gardens that offer amazing views over the Ribera del Duero and Peñafiel. The quality and the variety of the touristic experiences available, have earned the 2011 Special Mention for Best Wine Establishment, an award granted by Rutas del Vino de España (Spanish Wine Routes). Visitors can enjoy tasting courses, picnics in the garden, barbecues and carriage rides. Their panoramic restaurant offers quality cuisine and it is the perfect place for relaxing while enjoying the view (booking is recommended).

Tours in English by prior appointment.

3. FINCA TORREMILANOS Hotel / Restaurant / Tours / Tasting Carretera N122, Km 274, 9400 Aranda de Duero, Burgos | GPS: 41º 39.240’ N, 03º 43.714’ W

www.torremilanos.com Torremilanos sits on a lower terrace of river Duero, located one thousand metres south of the river, in Aranda de Duero. The name dates back to the year 900 and it might be the oldest winemaking facility in Spain.

The wines are exclusively produced with own grapes from the 140 plots spread out over around 200 hectares of exclusive organic vineyards. Visitors can enjoy the cellar, walk through the vineyards and experience different activities. Each visit lasts approximately 1 hour

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and 30 minutes (with a minimum number of 6 people). Torremilanos also has a boutique hotel that offers its clients 37 double rooms decorated to represent the classic traditional style known to Ribera del Duero.

4. PRADO REY Hotel / Restaurant / Tours / Tasting Ctra. Aranda-Palencia km 13, 09443 Burgos | GPS: 41º 45' 19,79’’ N, 3º 48' 8.83" W

www.pradorey.es PradoRey reds and rosés are produced in the property called Sitio de Ventosilla that belonged to the Spanish crown until 1921. The winery is now open to visitors, who can enjoy and learn about the world of wine from its origins.

They organize visits to the winery, tasting and food pairing courses and Jeep rides around the estate, the vineyards and the cattle ranch. Here you can also find accommodation at the Posada Real, a swimming pool, sports facilities and a wine shop, where you can even purchase wine therapy products.

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5. BODEGAS PORTIA Hotel / Restaurant / Tours / Tasting Antigua Ctra. Nacional I, km 170, 09370 Burgos | GPS: 41º 46' 14.37“ N, 3º 41' 13.36“ W

www.bodegasportia.com Founded in 2010, this state-of-the-art winery designed by British architect Norman Foster, received the RIBA Award for the best design in Europe from the Royal Institute of British Architects. The winery has been built in concrete, wood, steel and glass and its 12,500 square metres are spread over three floors that cover the vinification, fermentation and ageing areas.

The central section where the hopper for the harvested grapes are located, also acts as a visitor centre equipped with a shop, a tasting room, and auditorium, a meeting room and café.

The winery owns over 150 hectares of vineyards of the Tinta del País variety and produces the brands Ebeia, Portia, Portia Prima and Triennia.

They offer guided tours around the winery and the vineyards, wine tasting courses, ham carving courses, hot air balloon rides, wine shop, restaurant, café and corporate facilities.

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BEYOND WINE

Located in the heart of Spain, Ribera del Duero is home to many natural landscape and other captivating monuments, coupled with abundant and varied gastronomy. There are many interesting places to visit, such as the World Heritage Cities Salamanca, Avila and Segovia or the Atapuerca archaeological site, where you can find roots of the first European settlers.

Here you can also discover the popular pilgrim route plied by tourist from all over the world, the Way of Saint James, which crisscrosses the Castile-Leon region.

University of Salamanca dates from 1130

Outdoor Activities One quick way to escape “civilization�, is to visit the 40 natural spaces that are spread through the region. The most popular of them is Picos

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de Europa National Park, home to most the exotic forest of the Atlantic, a perfect spot for rock climbing, kayaking or cycling.

Make sure you have time to visit Las Medulas, known to be one of the biggest open-air mine excavated during the Roman times.

Pioos de Europa National Park

Festivities The region is well known for its traditions and festivities that attract visitors in their thousands from different corners of the world. Jazz, dance, theater, music, films and magic are some of the events that have earned the region an international reputation.

There are many shows held at the three heritage sites: Titirimundi Puppet festival staged in Segovia every May; International Dramatic Arts Festival staged in Salamanca every June; and Castilla y Leรณn International Circus Festival staged in Avila every September. These events combine indoor and outdoor shows staged on streets and squares to the delight of visitors. .

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Bodegas Baigorri

8. RIOJA

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THE REGION

R

ioja is located along the banks of the Ebro River, and its wines have been praised for centuries, with documents dating to 1650 that were entered into law to protect and ensure the quality of the wines produced there. The allowed grape for red is Tempranillo, which can be blended with Garnacha, Mazuelo, Graciano, Maturana Tinta and a small amount of Cabernet Sauvignon. For whites, Viura is the main grape, followed by Malvasia, Garnache Blanca, Tempranillo Blanco, Maturana Blanca and Turruntes of Rioja. We also find Chardonnay, Sauvignon Blanc and Verdejo.

There are three distinct regions within Rioja: • Rioja Alta is characterized by its higher elevation, which result in a shorter, cooler growing season. Wines from Rioja Alta have a brighter fruit character and are lighter bodied; • Rioja Alavesa wines are more full-bodied than those of Rioja Alta and often have higher acidity and tannins; • Rioja Baja is the hottest and driest area of the Rioja, and potential alcohol can be very high. Flavour profiles of these wines may tend toward prune, leather and raisin due to the high heat in the growing season. ► ► ► Click here for wine & Food experiences near Rioja

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WINE ESTATES 5

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1. BODEGAS LÓPEZ DE HEREDIA Tours / Tasting / Shop Avda. de Vizcaya, 3, 26200 Haro, La Rioja | GPS: 42º 35‘ .96“ N, 2º 50‘’ 45,39“ W

www.lopezdeheredia.com It all started in the middle of the nineteenth century when French businessman visited the region to find alternative sources of quality grapes, since the phylloxera epidemic had decimated their vineyards.

In 1877, Don Rafael López de Heredia y Landeta, a knowledgeable and enthusiastic student in the art of wine making, began the construction of the complex that today is known as the López de Heredia bodega (winery), the oldest in Haro and one of the first three bodegas in the Rioja region, still being family-run.

In order to access the full experience with a dedicated guide through the vineyard and cellar, it is recommended to book your visit in advance.

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2. MUSEO VIVANCO DEL VINO Restaurant / Tours / Tasting / Shop Carretera Nacional 232, 26330 Briones - La Rioja | GPS: 42º 32’ 23” N, 2º 46′ 40” W

www.vivancoculturadevino.es Vivanco Winery is located in Briones, a privileged enclave in La Rioja Alta, on the foothills of the Sierra de Cantabria, close to Ebro River.

This area has a mild microclimate and extraordinary chalky-clay soils.

The underground winery is designed to remove as little as possible of the vineyard surface area and to minimize the environmental impact in favour of preserving the landscape.

The Museum is respected as one of the great icons of the Culture of Wine in the world, occupying a surface area of 4,000 square metres, including 5 permanent exhibition areas, a hall for temporary exhibitions and the Garden of Bacchus, a collection of grapevines which boasts more than 220 varieties from around the world.

Also available is a two-hour course to get visitors started into the world of wine tasting with a winemaker and professional sommelier (book in advance).

3. MARQUÉS DE RISCAL Hotel / Restaurant / SPA / Tours C/ Torrea nº1 01340 Eleiego, Álava | GPS: 42º 30‘ 45,96'' N, 2º 36‘ 58,98'' W

www.marquesderiscal.com Marqués de Riscal is one of the oldest Rioja wineries. Founded in Elciego (Álava) in 1858 by Guillermo Hurtado de Amézaga, from the outset it has been a point of reference in the winemaking business at both national and international level.

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In the heart of the Marqués de Riscal wine cellars, a colossal project has been brought to life with the special contribution by the Canadian architect, Frank O. Gehry. The original hotel building, combined with the rich beauty of the landscape, assure an exceptional setting to live a unique experience in this beautiful place known as “City of Wine.”

4. BODEGAS BAIGORRI Hotel / Restaurant / Tours / Tasting Ctra. Vitoria-Logroño, km 53, 1307 Samaniego, Álava | GPS: 42º 33' 59.46" N, 2º 41' 10.13" W

www.bodegasbaigorri.com Bodegas Baigorri are located in the heart of Rioja Alavesa with an incomparable setting for the growing of vines. Surrounded by a vast surface of vineyards overlooking Samaniego and at the foot of the mountain range Sierra de Cantabria, Baigorri surprises the visitors with a multilevel building fully adapted to the existing topography, developing all the process harmoniously underneath its surface.

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The 400 square meter glass box allows visitors to contemplate the beautiful surroundings before descending into the seven levels which make up the winery. The exhaustive selection of the grapes from the vineyards, their subsequent use on the selection and vibration tables, and the absence of hoppers and pumps, contribute to produce excellent wines. Gravity is the main ally.

Guided tours with tasting of 2 wines and 2 Riojan tapas can be scheduled from Tuesday to Saturday (11:00 h - 13:00 h).

5. BODEGAS YSIOS Tours / Meals / Tasting / Shop Camino de la Hoya, s/n 01300 Guardia, Araba | GPS: 42º 33' 32.94“ N, 2º 35' 0.614“ W

www.clubysios.com In an idyllic enclave at the foot of the Sierra de Cantabria, Ysios opens its doors to invite you to discover a signature winery that surprises and fascinates. This is the only winery in the world designed by the renowned architect Santiago Calatrava, who aimed to create a building that blends harmoniously with of the landscape. This estate is very popular for wine tours, so it is recommended to book in advance to assure your place.

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BEYOND WINE La Rioja is a tiny region located in the north of Spain, but it is home to a multitude range of landscapes and sceneries. Its vineyards features Mediterranean essence, the alpine climate takes semblance of snowcapped mountains, and above all, water is everywhere. The region is home to 7 set of rivers that crisscross each other, forming a beautiful landscape.

When touring Rioja Baja, Calahorra will likely be the first place you will start from. You can then pay visits to the Diocesan Museum, the Cathedral and a other historical relevant landmarks. A visit to Alfaro will afford you the opportunity to get an up close view of the largest colony of storks, which you won’t find anywhere else in Europe.

From Alfaro, you can then head to Cervara through Alhama, located in the mountains of Rioja that lead to the Celtiberian settlement located in Contrebia-Leukade, home to a rich archaeological site. You can also roam through the villages of LogroĂąo, located in the Ocon Valley, that are famous for their ancient flour mills powered by wind.

La Calahorra

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Gastronomy Along the rivers of La Rioja, you’ll find orchards that supply the ingredients for the region’s tasty vegetable dishes. Cardoons, artichokes and borage are used in preparing tasty vegetable stews and the rich green pastures support cattle breading that provide top quality meat used in sumptuous delicacies such as Cameros, a mix of chopped lamb grilled in dry shoots from the vineyards.

Despite being located inland, fish is a major component of the menu here, particularly cod.

Traditional grandma recipes are still very popular, being served coupled with patitas (potatoes), manitas (pig’s trotters), embuchados (stuffed meat), patorrillo (stew made with lamb innards), and snails.

Desserts are never missed after a tasty meal: Soto, located in Cameros, is reputed for tasty marzipan delights and Arnedo’s fardalejos are a reminder of the Arabians times from the past.

Last but not least, don’t forget the famous pinchos that are offered widely throughout the region’s villages and cities.

Tradicional Pinchos

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9. PRIORAT

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THE REGION

T

he Mediterranean Coast region encompasses the entire eastern coast of Spain from Andalucía in the south to its border with France in the north. A wide range of wines are produced here, from excellent Cava and fragrant whites to deeply coloured, earthy and dense reds.

The Mediterranean Sea moderates the temperatures here, allowing for a more even climate year round.

Priorat is one of the oldest winemaking regions that has enjoyed a modern reinvention. The high altitude terraced hillside slate vineyards are home to old vines of Garnacha and Cariñena, often blended with French varieties like Cabernet Sauvignon and Merlot.

The slate soil here is very unique, and looks like broken chunks of chalkboard strewn over the hillsides. Called ‘llicorella’, it is easy to see that harvesting and tending the vines can’t be an easy task. The same could be said of the work the vines themselves must do, their roots having to dig deep to find the water and nutrients they need to thrive.

The region has a high reputation for quality wines of distinctive character, and some of Spain’s hottest young winemakers have found the recipe for quality at an affordable price. ► ► ► Click here for wine & Food experiences near Priorat

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WINE ESTATES 4 3 1

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1. BODEGAS TORRES Tours / Meals/ Tasting / Shop Finca "La Solteta” s/n, 43737 El Lloar, Tarragona | GPS: 41º 11‘ .23.91“ N, 0º 44‘ 45,04“ W

www.torres.es Bodegas Torres is a family business founded in 1870, and since 1996, it has been acquiring vineyards in the villages of Porrera and el Lloar on the Priorat region. In the Lloar village, you’ll find Torres’ new winery, designed by the famous Spanish architect, Miquel Espinet.

The building is equipped with several energy saving devices, following the company's commitment with the environment. Here, visitors can chose from several activities: regional food tasting, pairing wine with cheese or chocolate and the traditional winery tour.

Throughout the years, Bodegas Torres have received many awards, such as “The world's most admired wine brand” from Drinks International magazine in ‘14 and ‘15 or the “Lifetime Achievment Award” from Wine Enthusiast.

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2. CLOS MOGADOR Tours / Meals / Tasting / Shop Camí Manyetes, s/n. 43737-Gratallops | GPS: 41º 11’ 25.36” N, 0º 46′ 18.98” W

www.closmogador.com Founded in 1979 by René Barbier III and his wife, Isabelle Meyer, the winery is part of a new wave of "Clos" wineries that released their first joint ‘89 vintage to great acclaim world wide, scoring impressive numbers from wine critics that helped built one of the most recognizable brands in Priorat.

Activities include a guided off-road tour of the vineyards, followed by a full tasting of their three wines accompanied by a tasting of their olive oil with bread.

3. BUIL & GINE Hotel / Restaurant / Tours / Tasting Ctra. Gratallops – Vilella Baixa km11 CP 43737 | GPS: 41º 12’18.48'' N, 0º 46‘ 34,21'' W

www.builgine.com Buil & Giné Wine Co. started wine elaboration in the winter of ‘96 and, in the spring of ‘98, they introduced their first wine, “Giné Giné 1997”.

The present generation is dedicated to growing grapes and producing outstanding wines in each of the two leading wine making regions, Priorat and Montsant D.O. The facilities offer on-site restaurant where you can enjoy regional cuisine in a classy dining room with large arched windows. The hotel offers rooms with private terrace and modern furnishing that allows full comfort with countryside views.

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4. GRATAVINUM Tours / Tasting /Shop Masset Camp d'en Piqué, 43737 Tarragona | GPS: 41º 23‘ 54.24'' N, 2º 10’ 26.76'' W

www.gratavinum.com Gratavinum winery was built in an old restored hall and used for the production of wine and oil in accordance with the requirements of organic production. The driving force behind this project is the Cusiné family, and although they have wine as their star product, oil is always present during all the tastings they organize. The visits start with an audiovisual presentation on the vine and can include a tour of the vineyards as well as the vinification and maturing cellar and oil press.

Moreover, visitors are able to participate in a complete tasting of the two organic wines and the olive oil.

5. VALL-LLACH Tours / Tasting /Shop Carrer Pont 9, 43739 Porrera Tarragona | GPS: 41º 11‘ 19.11'' N, 0º 51’ 23.65'' W

www.vallllach.com Vall Llach is the project of two wine lovers and childhood friends, singer Lluís Llach and notary Enric Costa. Under the premise of quality over quantity, the winery is committed to low, controlled yields both in its vineyards and when comes to making the wine itself. Vall Llach's facilities occupy two buildings in Porrera: La Final, the oldest private construction in the municipality dedicated to producing wine, and the old, elegant house Cal Valdrich, where the cellar is located and the wines mature in oak barrels before being bottled. The staff at the winery, fluent in English, French and German, accompany guests on the tour while sharing with them Vall Llach's secrets and allowing them to sample its wines (book in advance).

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BEYOND WINE Priorat can take you back in time to the days when the Moors occupied these lands around Siurana. Here, you’’ll discover the legend of the Moorish Queen's Last Leap: Queen Abdelazia preferred to throw herself off the cliff with her white stallion rather than be taken

by Christian troops.

Mining in the Siurana river valley has also left a rich industrial heritage and the most important site can be found in the village of Bellmunt del Priorat where you can spend a day out at the underground levels of the Eugènia led mine, now a museum.

Bellmunt del Priorat

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Gastronomy

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BEYOND WINE

The region offer as wide range of experiences, from the traditional to modern cuisine restaurants, all of them looking to promote the region’s culture clearly influenced by the Romans to the Moors. Do not forget to taste the hearty stews served steaming hot, made with rabbit and wild mushrooms from the Montsant mountain range.

Festivities There are plenty of festivals and events taking place throughout the year in the Priorat, but during July and August, the activity reaches its peak with “Fiestas Mayores", religious processions, traditional dancing, etc.

Religious processions and gatherings often take place in the small village scattered around the countryside, usually in places of outstanding natural beauty. If you are interested in the more important events of the Priorat festival calendar, there are four main dates worth remembering:

- Nearest weekend to Saint Anthony's Day, 17th January: "L’Encamisada" in Falset; - Second Sunday in March: Festival of the Omelet in its own sauce in Ulldemolins; - First weekend of May: Wine Fair in Falset; - Second or third Saturday of September: Old Fashioned Grape Harvest Festival in Poboleda.

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10. JEREZ

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THE REGION

J

erez is located in southwestern Spain and belongs to Andalucía province where the vineyards have been planted for ages. Historically, this war-torn part of Iberia has been under Moorish and Islamic rule, which at times have forbidden winemaking and anything related to alcohol.

Over half the region is planted to Jerez (sherry) varieties of Palomino, Pedro Jimenez and Moscatel, grown on the rugged and limestone-rich desert terrain (the chalky white soil is called albariza), though the mountains offer the opportunity for more variety in winemaking style.

Though there are some very good white table wines made here, the region is better known for its dessert-style wines.

Like Port, sherry is a fortified wine, meaning that extra alcohol is added to bring its alcohol content up to around 16 percent volume. After the grapes are harvested in early September, they are crushed to make a still white wine that is aged for about two years before being put through the criadera and solera system. In this process, the sherries of different years are blended to ensure that the finished product is of consistent quality.

► ► ► Click here for wine & Food experiences near Jerez

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Few things can beat sherry as a pre-meal aperitif. Ever since Sir Francis Drake ransacked the port of Cádiz in 1587 and made off with 3,000 barrels of sherry, the British have been addicted to the sweet nectar, and have become its main international customers.

Interestingly they favour the so called “cream” sherry, to which sugar or grape juice is added as a sweetener, while Spaniards prefer the bone-dry, crystal-clear fino.

Note that sherry can only be produced in one place, the area lying between Jerez de la Frontera, Puerto de Santa María and San Lucar de Barrameda in the province of Cádiz, an area that holds more than 10,000 hectares of vineyards.

The “wine train” collected wine from the region’s bodegas

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WINE ESTATES 1 2

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5 1. DELGADO ZULETA Tours / Restaurant / Museum / Tasting Avda. Rocío Jurado, 11540 Sanlúcar de Barrameda | GPS: 36º 47‘’ 24.14“ N, 6º 21‘’ 17.65“ W

www.delgadozuleta.com Delgado Zuleta is the oldest winery in the Marco de Jerez region, dating back to the 18th century. Even from the exterior, beside the palomino grapes vineyard, you can smell a tantalizing aroma of the sherry aging in oak barrels wafting through the massive open doors.

A visit to the Interpretation Center is an immersive experience in the world of fortified wines with its rich history, its singular and mysterious winemaking method and even its unique lexicon. Visitors can enjoy a combination of the winery’s most traditional aspects (utensils and techniques used for centuries) and modern exhibition technologies.

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2. BODEGAS TRADICIÓN Tours / Museum / Tasting /Shop Plaza Cordobeses 3, 11408 - Jerez de la Frontera | GPS: 36º 41‘’ 7.41“ N, 6º 08‘’ 45.41“ W

www.bodegastradicion.es Bodegas Tradición is a new winery located in Jerez, but it holds the honor of being the successor of the oldest winery in the Jerez production area. The bodega was founded in 1998 by Mr. Joaquín Rivero, who decided to give continuity to the family tradition by keeping the development of the 19th century vineyards.

Located in the historic centre of Jerez, the winery has small windows, thick walls, sand and stone floors, high ceilings and is dimly lit, a true reflection of the architectural tradition of the late 18th and early 19th centuries. The building is dedicated to the production of vintage Jerez wines and is also home to the Joaquín Rivero Collection, Andalusia's most important private collection of Spanish painting, with more than 350 pictures from the 15th-19th centuries, by major artists such as Zurbarán, Velázquez and Goya.

3. SANDEMAN Tours / Tasting / Shop Calle Pizarro 10, 11403 Jerez De La Frontera | GPS: 36º 41’ 30.43'' N, 6º 08‘’21.09’' W

www.sandeman.com When visiting Sandeman, it is impossible to miss their famous logo created by Scottish artist George Massiot Brown, who portrays a dramatic figure of a Caballero de Jerez wearing a wide-brimmed hat and a cape while holding a glass of port wine.

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The winery is centrally located, right beside the famous Royal Andalucian School of Equestrian Art, which is a good option to combine during your visit to this area. At the Visitor Centre, you’ll be able to learn all about the types of Sherry by experiencing bottling and tasting session with a tour guide.

4. TIO PEPE Tours / Museum / Restaurant / Tasting C. Manuel González 12, 11403 Jerez de la Frontera | GPS: 36º 40‘ 47.43'' N, 6º 08’ 30.43'' W

www.bodegastiopepe.com Tio Pepe is one of the most famous wineries of Jerez, and its visitor centre provides an exciting and original experience where the miniature train tour is a no-miss.

The tour will start from the “La Concha” and then moves into the main cellar where you immediately will recognize the aromas of the sherry wine being aged in barrels. The tour is supported by an audio-visual

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session where you can learn about the history of Tio Pepe and all the secrets behind the production of their famous sherry wine.

Before moving to the wine tasting at the end of the tour, do not miss the “signature wall” that records the visit of many celebrities.

5. OSBORNE MORA Tours / Restaurant / Tasting /Shop Calle Los Moros 7, 11500 Cádiz | GPS: 36º 35‘ 42.58'' N, 6º 13’ 45.33'' W

www.bodegas-osborne.com Since 1772, when Thomas Osborne Mann founded Bodegas Osborne in the town of El Puerto de Santa María, Osborne has preserved the largest collection of old Sherry wines. This is the birthplace of the Osborne bull, a unique symbol in the history of design and an icon of Spain in the world.

Visitors can learn the process of making the famous wines of Jerez and also about the Osborne family. This Bodega’s facilities are available for events and other social activities such as introductory courses tasting, wine pairings, Iberian courses and horse shows.

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BEYOND WINE

The southwest of Spain is a beautiful region full of history with its ancient white villages and the oldest city in Western Europe, Cadiz, which was occupied more than three thousand years ago by Iberian settlers that were followed by Phoenicians, Greeks, Carthaginians and Romans.

“Pueblos Blancos�

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| JEREZ |

Jerez de la Frontera Jerez de la Frontera is a city that is tightly linked to the culture of sherry, flamenco and horses. Besides the winery tours, you should take time to visit the ‘Real Escuela Andaluza del Arte Ecuestre’ where you can enjoy the famous dancing horses show.

Other main attractions of this historical city are the Plaza Arenal with its beautiful fountain, Plaza Gallo Azul, the place of the famous Domecq clock tower, Calle Larga, main street for shopping , and the 12th century fortress (Alcázar).

A popular one day excursion is to head from Jerez to Sanlúcar de Barrameda (30 minutes by car) to eat finest seafood at the restaurants which overlook the Doñana National Park.

The city can also be a starting point to discover the Spain’s ‘sherry triangle’ route that passes by the “Pueblos Blancos” (inland white villages) and towns of the Costa de la Luz near along the shore.

Festivities Fiestas de Vendimia are devoted to bless the grape harvest, dance flamenco and enjoy the region’s fine sherry wine. It occurs during the middle two weeks of September.

In March, the Flamenco festival takes place, attracting international performers and enthusiasts, and in May, you can attend the Horse fair and be delighted with the many shows and exhibits organized by the locals. Last but not least, if you are a motor fan, do not miss the Spanish Grand Prix at the Jerez circuit, which attracts more than one hundred thousand people from all over Europe.

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