CCAE Spring 2016 by Cambridge Center for Adult Education

S P R I N G

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cambridge center for adult education

MUSIC

SCIENCE AND NATURE

SPORTS AND EXERCISE

WOODWORKING

LIFE SKILLS

WOMEN IN MUSIC THROUGH THE AGES

THE INNER LIFE OF THE HUMAN CELL

MINDFUL COMMUTING

ARTFUL CARVED CLOCKS

MEDIA LITERACY WORKSHOP

LOVE IS IN THE AIR Spring is a time of growth, rebirth, and commitment. Spend this time with your special someone, eating, relaxing, dancing, growing together with our Love is in the Air package. Pick three or more of our exciting classes, designed to ignite your senses, awaken your curiosity, and connect you with your loved one, and receive 15% off your total purchase. All couples are welcome. A SPOUSE-TO-BE: RECIPES TO KNOW BEFORE TYING THE KNOT Donalyn P. Dooley Cooking Instructor What makes you nervous about tying the knot? If cooking for your new family gives you cold feet, this class is for you. This class is designed to help a spouse-to-be cook with more confidence. Students will cook in pairs and make full meals on a Friday night. Students will go home with essential kitchen tips and tricks and bring some food home for the weekend. The students will learn 3 techniques of eggs, one-pot meals, salads with dressing from scratch, 5 different ways to make chicken, and cookies. The price of this class is per couple. COURSE CODE: SPOU

Sec. 01: Friday, 6-9pm. Apr. 8 | $159 per pair

FULL BODY MASSAGE TECHNIQUES WITH A PARTNER Eric B. Bornstein M.L.A., Harvard University and Artist Bring a friend or significant other to learn basic Esalen/Swedish massage strokes through teacher lecture, discussion, demonstration, and supervised practice. We will focus primarily on the back, neck, and shoulders. The workshop will include awareness, centering, and relaxation exercises. Students should bring two pillows, two sheets or large towels, and a squeeze-bottle of oil. Wear loose, comfortable clothing. In order to be able to massage the entire back, women should wear a low-backed bathing suit or halter/ bathing suit top that opens in the back. COURSE CODE: MARB

Sec. 01: Saturday, 10am-3:30pm. Apr. 2 | $214 per pair Sec. 02: Friday, 6:45-9:45pm. May 6 | $118 per pair

WEDDING PLANNING WORKSHOP Planning a wedding is a joyful and exciting experience, but it can also be a challenge to juggle all of the moving parts as you plan a major event. Get advice on timelines, vendors, and more that will help you plan your big day. COURSE CODE: WEDP

Sec. 01: Monday, 5:30-7:30pm. May 16 | $50

DANCE FOR A ROMANTIC OCCASION Jim Spellman Dancer This course will prepare you and your partner to dance with ease and grace. You will experience the joy of leading and following. Simple patterns of movement will be taught. We will introduce basic elements of waltz; foxtrot, bolero, and romantic two-step that can help you pick your style and song. If you have a favorite song, feel free to bring it to complement the instructor’s playlist. Same-sex couples welcome. COURSE CODE: WEDD

Sec. 01: 4 Fridays, 7-9pm. Begins Apr. 1 | $132 per pair

ROMANTIC USA: HOT SPOTS FOR COUPLES’ GETAWAYS Ann Barassi Travel Agent, The Travel Collaborative They say romance lives in Europe, but the beauty of our own amber waves of grain could take your breath away. From vintage vacations to Niagara Falls or the Adirondacks, literary leisure in New Orleans and San Francisco, or adventurous outings in Utah or Michigan you can find beauty and history anywhere in our borders for a bargain. Learn from an experienced travel agent how your unique personalities and interests can open up limitless possibilities across our vast and bountiful land. Find out how you can plan a romantic getaway that you’ll remember forever. C O U R S E C O D E : R U SA

Sec. 01: Saturday, 1:30-3:30pm. Apr. 9 | $45

Catalog Directory R EG I STRATI O N AND GE NE RAL I NFORM ATION CCAE.org Phone: 617.547.6789 x1 Fax: 617.497.7532

CO U RS E CAT EG O R IES COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 WINE, BEER & SPIRITS . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 HOME & GARDEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 LIFE SKILLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Located at: 42 Brattle Street, Harvard Square

BUSINESS, WORK SKILLS & PERSONAL FINANCE . . 24

Mailing address: P.O. Box 9113, Cambridge, MA 02238-9113

COMPUTERS & TECHNOLOGY . . . . . . . . . . . . . . . . . . . . 29

R EG I STER ONL INE AT CCAE.ORG

ENGLISH AS A SECOND LANGUAGE . . . . . . . . . . . . . . . 35

WORLD LANGUAGES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

R EG I STRATI O N FOR S PRI N G TERM OPENS

TRAVEL & TOURS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

Wednesday, February 10

SCIENCE, HISTORY & CONTEMPORARY ISSUES . . . . 48

S PRI N G TERM BEGINS

VISUAL ARTS:

LITERATURE & WRITING . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Monday, March 28

Art History, Drawing & Painting . . . . . . . . . . . . . . . . . 51

H OLI DAYS

Studio School . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54

No classes will be held on: PATRIOTS DAY, Monday, April 18 MEMORIAL DAY, Monday, May 30

OFFI C E H OURS Monday-Thursday, 9am-9pm Friday, 9am-7pm Saturday & Sunday, 9am-4pm

Printmaking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Photography & Film . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 CRAFTS: Jewelry, Woodworking & Glass . . . . . . . . . . . . . . . . . 61 Fiber Arts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 PERFORMING ARTS: Theater . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Dance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Music . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69

PLEASE NOTE:

MEDITATION & MOVEMENT . . . . . . . . . . . . . . . . . . . . . . 73

Schedules sometimes change. Check ccae.org for up-to-date schedule information and last-minute course additions.

SPORTS & EXERCISE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 SPECIAL EVENTS: Gonson Daytime Lecture Series . . . . . . . . . . . . . . . . . . 4 Blacksmith House Poetry Series . . . . . . . . . . . . . . . . . 5 Spring Art Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 Special Performance: Voices of Men . . . . . . . . . . . . . 66

Cover Portraits of CCAE Students & Staff by Paul Sayed REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

WINTER CLASSES STILL ENROLLING

WE HAVE LOTS OF WINTER CLASSES STILL ENROLLING HERE IS A SAMPLING—GO TO CCAE.ORG FOR COMPLETE LIST BUSINESS, TECHNOLOGY & PERSONAL FINANCE MOVERS AND SHAKERS LEAD-WI16.02: Friday, 5:30-7:30pm. Feb. 26 | $60 LEAD-WI16.03: Friday, 5:30-7:30pm. Mar. 4 | $60

INTRO TO BUILDING WORDPRESS THEMES WRCT-WI16.01: 4 Thursdays, 7:45-9:45pm. Begins Feb. 25 | $205

HOW TO SELECT A MONEY MANAGER MOMA-WI16.01: Thursday, 7:45-9:15pm. Feb. 25 | $45

CONTENT MARKETING: BUILDING A RELATIONSHIP WITH CUSTOMERS THROUGH QUALITY CONTENT CTMK-WI16.01: 2 Wednesdays, 7:45-9:45pm. Begins Mar. 2 | $85

HOW TO BUY A CONDO AND WHY IT MAKES SENSE FOR YOU CNDO-WI16.01: 3 Wednesdays, 6-7:30pm. Begins Mar. 2 | $100

NONPROFIT ACCOUNTING AND FINANCIAL REPORTING

BASIC COOKING SKILLS AND TECHNIQUES BCST-WI16.03: 4 Thursdays, 6-9pm. Begins Feb. 25 | $240

OYSTER TASTING AND TUTORIAL OYST-WI16.01: Friday, 6-9pm. Feb. 26 | $85

SIMPLY VEGAN SVEG-WI16.01: Sunday, 1:30-4:30pm. Feb. 28 | $85

SIMPLY SALMON SALM-WI16.01: Tuesday, 6-9pm. Mar. 1 | $85

MAKING PIZZA WITH THE JUST CRUST PIZZ-WI16.01: Wednesday, 6-9pm. Mar. 2 | $85

LATINO AND CARIBBEAN SOUPS AND STEWS STEW-WI16.01: Friday, 6-9pm. Mar. 4 | $85

SERVSAFE FOOD PROTECTION MANAGER TRAINING AND CERTIFICATION EXAM SAFE-WI16.1A: Saturday, 10am-4:30pm. Mar. 5 | $120

THAI STREET FOOD AROI-WI16.01: Sunday, 11am-2pm. Mar. 6 | $85

NPAF-WI16.01: 2 Wednesdays, 5:30-7:30pm. Begins Mar. 2 | $85

THE JOY OF FERMENTING

OVERVIEW OF INVESTMENT CONCEPTS

FIZZ-WI16.01 | KIMCHI: Monday, 6-9pm. Mar. 7 | $85 FIZZ-WI16.02 | FIZZY DRINKS: Monday, 6-9pm. Mar. 14 | $85

OOIC-WI16.01: Saturday, 1:30-4:30pm. Mar. 5 | $85

SAVING FOR RETIREMENT SAVR-WI16.01: Saturday, 10am-1pm. Mar. 5 | $70

PREPARING FOR WORKING PARENTHOOD WKPA-WI16.01: Saturday, 1-3pm. Mar. 5 | $50

REAL ESTATE INVESTMENT 101 REIN-WI16.01: Sunday, 1-4pm. Mar. 6 | $65

STARTING YOUR OWN IMPORT BUSINESS BMPT-WI16.01: Wednesday, 5:30-9:30pm. Mar. 16 | $105

COOKING THE ART OF PASTRY: PART II ARP2-WI16.01: 5 Fridays, 11am-3pm. Begins Feb. 19 | $275 2

WARMING WINTER SOUPS

THE PERFECT STEAK STKK-WI16.01: Wednesday, 6-9pm. Mar. 16 | $85

INTRODUCTION TO FILIPINO CUISINE FINO-WI16.01: Friday, 6-9pm. Mar. 18 | $85

VIETNAMESE BAHN MI BANH-WI16.01: Sunday, 11am-2pm. Mar. 20 | $85

VISUAL ARTS OPEN STUDIO FOR PRINTMAKING AND WATER BASED-MEDIA OPPT-WI16.06: Thursday, 2-5pm. Feb. 25 | $20 OPPT-WI16.07: Thursday, 2-5pm. Mar. 3 | $20

CHILDREN’S BOOK ILLUSTRATION WITH PAPER CUTOUTS CBPC-WI16.01: Sunday, 10am-4:30pm. Mar. 6 | $100

WATERCOLOR IMMERSION WATB-WI16.01: Saturday, 10am-4:30pm. Mar. 19 | $120 WATB-WI16.02: Saturday, 10am-4:30pm. Mar. 26 | $120

INTENSIVE DRAWING BOOT CAMP BOOT-WI16.01: Sunday, 9am-5pm. Mar. 20 | $120

THE ART OF FLASH PHOTOGRAPHY

WSOU-WI16.01: Tuesday, 6-9pm. Mar. 8 | $85

FLSH-WI16.01: 3 Thursdays, 1-3pm. Begins Feb. 18 | $115

CHICKEN BIRYANI: AN INDIAN SPECIALTY

INTRODUCTION TO DIGITAL SLR CAMERA

BIRY-WI16.01: Wednesday, 6-9pm. Mar. 9 | $85

TEX MEX FIESTA! TEXM-WI16.01: Friday, 6-9pm. Mar. 11 | $85

VEGETARIAN THAI COOKING VTAI-WI16.01: Saturday, 11am-2pm. Mar. 12 | $85 VTAI-WI16.02: Saturday, 11am-2pm. Mar. 19 | $85

DSLR-WI16.03: Saturday, 9am-4:45pm. Mar. 5 | $131 DSLR-WI16.04: Sunday, 9am-4:45pm. Feb. 21 | $131

SMARTPHONE VIDEO STORYTELLING BOOTCAMP VIDS-WI16.01: Sunday, 9am-4:45pm. Feb. 28 | $131

KOREAN KITCHEN

AFTER THE SHOOT: HOW TO EDIT, STORE, TOUCH UP AND PRINT YOUR PHOTOS

KORK-WI16.01: Sunday, 11am-2pm. Mar. 13 | $85

DCAM-WI16.01: 3 Thursdays, 1-3pm. Begins Mar. 10 | $115

COOKING WITH COCONUT COCO-WI16.01: Tuesday, 6-9pm. Mar. 15 | $85

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

WINTER CLASSES STILL ENROLLING

HOME AND GARDEN BEGINNER’S GUIDE TO GARDENING IN SMALL SPACES BEGN-WI16.01: Sunday, 1-4pm. Mar. 13 | $85

THE BABY DECISION: HOW TO MAKE THE MOST IMPORTANT DECISION OF YOUR LIFE BABY-WI16.01: Sunday, 10am-3pm. Mar. 13 | $105

GET PAID TO EXPLORE THE WORLD AS AN ESL TEACHER ESTV-WI16.01: Saturday, 1-4pm. Mar. 5 | $59

THE ROAD LESS TRAVELED: SEEKING AUTHENTIC CULTURAL EXPERIENCES

CONQUER CLUTTER IN YOUR HOME AND OFFICE

PRIME TIME FOR COUPLES: A CONVERSATION ABOUT SEX IN MIDLIFE AND BEYOND

CLUT-WI16.01: Wednesday, 6:30-8:30pm. Mar. 16 | $65

FIRE-WI16.01: Wednesday, 5:30-7:30pm. Mar. 16 | $45

GROWING MORE: CREATIVE WAYS TO EXPAND YOUR GARDEN

YOUR MEDICARE ABCDs

SAVVY TRAVEL TO PARIS: PLANNING A MEMORABLE SOJOURN

ABCD-WI16.01: Thursday, 5:30-7:30pm. Mar. 17 | $57

SVPA-WI16.01: Tuesday, 7:45-9:45pm. Mar. 22 | $55

HOW TO PREPARE FOR A HEALTHY PREGNANCY

SAVVY TRAVEL TO ISTANBUL

GRMO-WI16.01: Sunday, 1-4pm. Mar. 20 | $85

WOODWORKING BOOT CAMP WWBC-WI16.02: Sunday, 9:30am-4:30pm. Mar. 6 | $120 WWBC-WI16.03: Saturday, 9:30am-4:30pm. Mar. 19 | $120

LEARN TO NEEDLEPOINT NEED-WI16.01: Saturday, 12-4pm. Mar. 5 | $80

BATIK WORKSHOP BATK-WI16.01: 2 Saturdays, 12:30-4:30pm. Begins Mar. 12 | $140

LIFE SKILLS

GENE-WI16.01: Sunday, 10am-1pm. Mar. 20 | $65

FINE WINE ON A TIGHT BUDGET

CONTEMPORARY IRANIAN WOMEN IN PERSIAN LITERATURE

FWTB-WI16.01: 2 Saturdays, 7-9pm. Begins Feb. 27 | $110

IRWO-WI16.01: 4 Thursdays, 5:30-7:30pm. Begins Feb. 25 | $95

MIND AND BODY JUNG-WI16.01: 3 Thursdays, 7:45-9:45pm. Begins Mar. 3 | $114

RETREAT YOURSELF: YOGA, MEDITATION AND INSPIRATION SELF-WI16.01: 3 Sundays, 10am-12pm. Begins Mar. 6 | $114

FULL BODY MASSAGE TECHNIQUES WITH A PARTNER

SPPU-WI16.01: 4 Thursdays, 7:45-9:45pm. Begins Feb. 25 | $130

TAROT FOR BEGINNERS

EXPLORING FEMALE SEXUALITY - A JOURNEY OF SELFDISCOVERY: A WORKSHOP FOR WOMEN WSEX-WI16.01: Wednesday, 5:30-7:30pm. Mar. 9 | $45

RECONNECT AND RELAUNCH: A WOMEN’S WEEKEND WORKSHOP INSPIRED BY THE DESIRE MAP DMWW-WI16.01: Saturday & Sunday, 11am4:30pm. Begins Mar. 12 | $200

SO MANY HOP-TIONS! TALK AND BEER TASTING HOPS-WI16.01: Sunday, 1:30-3:30pm. Feb. 28 | $85

CLASSIC COCKTAILS

KNOW THYSELF

MARB-WI16.02: Friday, 6:45-9:45pm. Mar. 11 | $118

WGRO-WI16.01: Wednesday, 5:30-7:30pm. Mar. 2 | $45

ISTB-WI16.01: Thursday, 7:45-9:45pm. Mar. 24 | $55

WINE, BEER & SPIRITS LITERATURE

PUBLIC SPEAKING

WOMEN GROWING OLDER: OUR BODIES, OURSELVES

ROAD-WI16.01: Saturday, 10am-12pm. Mar. 12 | $55

TARO-WI16.01: Sunday, 1-4pm. Mar. 13 | $65

HPPY-WI16.01: Thursday, 4-6pm. Mar. 3 | $85 HPPY-WI16.02: Thursday, 7:45-9:45pm. Mar. 10 | $85

WINE AND CHEESE PAIRING WICH-WI16.01: Friday, 7-9pm. Mar. 11 | $85

LANGUAGES ESL: ACCENT IMPROVEMENT WORKSHOP ABET-WI16.01: Saturday & Sunday, 1:304:30pm. Begins Feb. 27 | $85

LEARN FRENCH THROUGH THEATER FTHW-WI16.01: Saturday, 9:15am-11:45am. Mar. 5 | $70

TRAVEL AND TOURS SOLO TRAVEL FOR WOMEN: EXPLORE THE WORLD FEARLESSLY TRWN-WI16.01: Thursday, 7:45-9:45pm. Feb. 25 | $45

TRAVEL FREE AND MAKE MONEY DOING IT

ESL: SPEAKING IN PROFESSIONAL CONTEXTS EPRO-WI16.01: Sunday, 12:30-3:30pm. Mar. 6 | $45

ITALIAN IMMERSION DAY CIAO-WI16.01: Saturday, 10am-4pm. Mar. 19 | $125

FREE-WI16.01: Sunday, 1-4pm. Feb. 28 | $83

WALKING THE CAMINO DE SANTIAGO SANT-WI16.01: Thursday, 7:45-9:45pm. Mar. 3 | $45

GONSON DAYTIME LECTURE SERIES

ERSHIP DONORS G O N SO N DAY T I M E L ECT U R E S E R I ES SON S Y

GON

DA e Center for EAdult NES Education is dedicated to creating a safe, comfortable space for people W D M | $ 10 Wednesdays, 11am, Spiegel Auditorium | $10 A 1 1 row. Enliven your Wednesday mornings with stimulating presentations at the Cambridge Center for Adult Education.

Presenters focus on a wide range of topics. All lectures take place at 56 Brattle Street.

o it without your help. Financial contributions from people like you ensure that CCAE is

April 6

r scholarships to low-income students air and restore ourTALK: beloved historic buildings ARTIST CONTROL AND CHANCE ping CCAE classes open and accessible to all

May 4 VINCENT: A PORTRAIT BY THE POSTMAN ROULIN

influential sculptor focuses on his heroic, yet compassionate, Abe Lincoln: The Man (or Standing Lincoln) as representative of Saint-Gaudens’s method, art, and time. By also looking at his first commission, the Admiral David Farragut Monument; his final work, the General Sherman Monument; and the magisterial Robert Gould Shaw Memorial/54th Massachusetts Volunteer Infantry Regiment on the Boston Common, students will gain an appreciation of Saint-Gaudens’s pioneering integration of architecture, landscape design, and monumental sculpture.

Daniel Ranalli Ted Zalewski Photographer, Emeritus Professor and For one magical hour, Screen Actors Guild Founding Director of the Graduate Program Foundation actor Ted Zalewski transportsMetcalfe us back to a Mary Katherine and Eastern Bank Charitable in Arts Administration at Boston University, Langdon B . Wheeler cafe in Arles, France. The year is 1890. As undation danielranalli.comKathryn Geismar the PostmanClifford JosephB . Roulin, Vincent van Moller Join us for an artist talk in and conjunction Gertrude Arthur Golden Gogh’s loyal friend, Ted relates Vincent’s man Altshuler Kyra and Jean Montagu show, Recent Works, Michael and Susan Goldman amazing personal and artistic journey d Axelrod with the spring art given by guest juror for the Berta Golahny from his native Holland to theNathan south of Jean and David DonaldAlthough and Dorothy Gonson France. Based on extensive research into es BartlettAwards, Daniel Ranalli. largely New Hampshire situated within the medium Real of photograHammond Estate van Gogh’s life and letters, “Vincent” is C O U R S E C O D E : G O N S - S P 1 6 .0 5 Charitable Foundation phy, Ranalli’s work can be characterized filled with humor, passion, and joie de vivre. Susan Hartnett and Wayne Raila as conceptual and/or environmental. The Christian and Susan Denny Audiences have hailedNolen this performance Doris Held ays Foundation work is frequently rooted in the balance as “profound”...“spellbinding”...“unforgetVictoria Oliva May 25 between controlJohn and chance—such as Julia the L . Moore table.” Herron, Jr . and Roland and Lori Pease, Jr . unforeseen results in the photogram, the and Deming Holleran C O U R S E C O D E : G O N S - S P 1 6 .03 Burling found scrawls onRomer a classroom chalkboard Carol A . Pechet or the path of a snail in wet sand. Hisand work Lauren S . Holleran William M . and LuAnn S . Polk is in the permanent collections of over Katherine N . Salter Kate Thompson May 11 Lia and William Poorvu thirty museums here and abroad including Catherine B . and Keith L . Hughes orical Commission the Museum of Modern Art (MoMa, NY), Amy and Jonathan H . Poorvu and John Jacoby Museum of FinePatricia Arts, Boston; San FrancisZAWADA-ZÁVADA—IN THE Frances G . and Harold I . Pratt co Museum of Modern Art, Nelson-Atkins Rosemarie T . and CZECH REPUBLIC Museum and National Gallery of American Prince Lobel Tye LLP Stephen G . Johnson Helene Munson Art (Smithsonian). pell and Joseph Roller II Jane Katims and Daniel Perlman A daughter’sJan immersion into the controverC O U R S E C O D E : G O N S - S P 1 6 .0 1 ds of sial and almost forgotten Czech-German Jean and Mason Smith Mopsy Strange Kennedy ng history, as she travels to a remote village Fredericka andto Howard Stevenson Jean K . Mason on the Czech-Polish border trace the April 13 locations in Patricia her father’s anddiary, Daviddetailing Straus Massachusetts Cultural Council oolidge and his experiences as a child soldier. This Edith V . and Tadhg Sweeney Massachusetts Historical e lecture not only tells a fascinating part of BOB DYLAN’S AMERICANA RACE IN AMERICA: Commission Amy L . Domini Thornton e 20th-century European history but it is SOURCES A CONVERSATION Charles M . Sullivan and also an account of a powerful, emotional Barbara and Chuck Waite and G . David Forney John Clark Ronald Peden Susan Maycock journey that had a surprisingly happy Join me as I delve into three periods of Bob Exploring the relevant outcome. Emilie S . Welles Foundation Gail B .social, Mazurpolitical and Dylan’s vast musical output that are frecultural factors leading to conflicts with nahue C O U R S E C O D E : G O N S - S P 1 6 .0 4 Susan Eldredge and quently overlooked: American songs from police and perceived Black victimization, Kirtland C . Mead an and folk, blues, country to gospel and rock and the extent to which they contribute to the (As of February 19, 2015) m roll. Comparing originals to Bob Dylan’s deaths of unarmed Black men and what May 18 remake, we will discuss his interpretation importance these events may or may not style and his musical formats. From Mihave for America’s future. p by goingC OtoU Rwww.CCAE.org and clicking the Donate Now button. And thanks!OF chael Gray’s book Song & Dance Man III, he CIVIL WAR MONUMENTS S E C O D E : G O N S - S P 1 6 .0 2 writes “Dylan’s concern here is shepherdAUGUSTUS SAINT-GAUDENS ing us into an older and wider world…His Jack Curtis entire creative adult life has been a deeply The greatest sculptor of the Beaux-Arts inquiring, intelligent exploration of many generation, Augustus Saint-Gaudens kinds of popular and grass roots music.” This series is sponsored in part by The (1848-1907) secured his place in the Let me open the doors to Bob Dylan’s Cambridge Savings Charitable Foundation pantheon of American artists with his world for you! dynamic portrayals of Civil War heroes. C O U R S E C O D E : G O N S - S P 1 6 .0 6 This survey of the life and work of the

UPDATED SCHEDULES & INFORMATION 4 SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

BLACKSMITH HOUSE POETRY SERIES

BLACKSMITH HOUSE POETRY SERIES: LATE WINTER-SPRING 2016

February 22

March 28

Rebecca Kaiser Gibson reads from her poetry collection, Opinel, with Michael Morse, whose debut collection is Void and Compensation.

Chard DeNiord reads from his new poetry collection, Interstate, with Maggie Dietz, author of That Kind of Happy.

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March 7

April 11

Tony Hoagland reads from his new collection of poems, Application for Release from the Dream.

Martha Collins reads from her new book, Admit One: An American Scrapbook, with Cathy Park Hong, author of Engine Empire.

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March 14

April 25

Rebecca Morgan Frank reads from her new book, The Spokes of Venus, with Anthony Carrelli, author of the poetry collection Carnations.

Gail Mazur, whose latest poetry collection is Forbidden City, reads with Greg Pardlo, author of Digest. C O D E : B H P S - S P 1 6 .0 2

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March 21

May 2

Emerging Writers: New Voices

Danielle Chapman reads from her debut collection, Delinquent Palaces.

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Founded in 1973, the award-winning Blacksmith House Poetry Series brings established and emerging writers of poetry and fiction to Harvard Square. The readings are held in the Blacksmith House, site of the village smithy and spreading chestnut tree of Longfellow’s poem 1838 poem, “The Village Blacksmith.”

Andrea Cohen Director Mariya Deykute Assistant to the Director Ron Spaletta Assistant to the Director

All readings will be held at 8pm at 56 Brattle Street. Admission is FREE Tickets may be reserved 45 minutes prior to the reading or in advance online at ccae.org.

Gail Mazur Founding Director

FUNDING PROVIDED IN PART BY

This program is funded in part by a grant from the Massachusetts Cultural Council. 5

COOKING OME BEC TER T A BE OK CO WITH NG ER PRI IN S N BETT EV E O K I N G S CO SS E CLA

V Nut Free VG

Vegetarian

Vegan

Gluten Free

BASIC COOKING SKILLS AND TECHNIQUES

TECHNIQUES OF COOKING PART II

Dagmar Smith Chef, Graduate of Cambridge School of Culinary Art

Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com

Develop classic cooking skills that will help you understand recipes and allow you to improvise. We’ll start with knife skills and move on to basic techniques. We will discuss cuts of meats, where to shop, and kitchen equipment. In Section 01, we’ll focus on cooking a full course meal from soup and appetizer through dessert and enjoy it with wine while discussing pairings. We’ll also make (and eat!) roast chicken, hummus, oven-roasted potatoes, cucumber salad, blueberry muffins, wine-poached pears, and chocolate chip cookies. In Section 02, we’ll start with knife skills and move on to basic techniques. We will make a whole host of comfort foods and desserts.

The Techniques of Cooking Part II class is designed for students who would like to continue developing skills and techniques. You will learn how to make beef, chicken, fish, and vegetable stock from scratch. We will discuss cuts of meats and fish, types of produce, and where to shop. This class explores different techniques for cooking chicken, meat, seafood, vegetables, pasta, and sauces. We will make a full course meal from appetizer, salad, soup, entrée, and dessert in every session. We have changed the menu every term. Please email the instructor at ploy.khunisorn@ccae.org for the list of the menu.

COURSE CODE: BCST

Sec. 01: 6 Thursdays, 11am-2pm. Begins Mar. 31 | $300

Sec. 01: 6 Tuesdays, 6-9pm. Begins Mar. 29 | $300 Sec. 02: 3 Thursdays, 6-9pm. Begins May 19 | $150

TECHNIQUES OF COOKING PART I

COURSE CODE: TCH2

COOKING WITHOUT RECIPES: BECOMING A BETTER COOK Edgar Ievins Personal Chef, www.chefedgar.com

Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com Students will develop essential culinary skills from the Techniques of Cooking Class. This class will help students understand the science behind recipes and instill the confidence to create and improvise your new recipes. We’ll start with knife skills and move on to sautéing, roasting, braising, blanquettes, stewing, searing, grilling, and salad dressing. We will discuss what kitchen equipment you actually “need” (versus “want”). We will make a full course meal from appetizer, salad, soup, entrée, and dessert in every session. We have changed the menu every term. Please email the instructor at ploy.khunisorn@ ccae.org for the list of the menu.

Have you ever wondered why some recipes work better than others? How to make substitutions? How certain ingredient combinations express specific cultures or cuisines? Examine various approaches to preparation, cooking styles, and the science behind taste. We will cover quick weeknight meals, what to do with whole chickens, preparing holiday roasts, seafood, and vegetarian dishes as well as appetizers and desserts. COURSE CODE: CKWR

Sec. 01: 4 Wednesdays, 6-9pm. Begins Apr. 20 | $240

COURSE CODE: TCH1

Sec. 01: 6 Wednesdays, 11am-2pm. Begins Mar. 30 | $300

ccae.org/cookingclasses

COOKING

KNIFE SKILLS 101

MAKING ESSENTIAL SAUCES FROM SCRATCH

Lars Liebisch Private Chef

Terence Rogers Chef/ Founder of TBD Foods, www.TBDFoods.com

Through a combination of demonstration and class practice, learn how to chop, dice, and slice like a pro. You’ll learn about knives and how to use them wisely while practicing the basic techniques.

Cross cultural borders between France and Italy as we dive into making some of the staple sauces of each country. The classics of France like Bearnaise, Veloute, Hollandaise, & Aioli will be made and enjoyed with some small hors d’oeuvres. Than jump over to Italy where we will make a classic red “gravy” and a quick pesto made with farm greens to be enjoyed with pasta at the end of class.

COURSE CODE: KNIF

Sec. 01: Thursday, 6-9pm. May 12 | $85

THE ART OF PASTRY: PART I Simone Montali Pastry Chef and Instructor Are you confident with your cooking ability, but the word “baking” and the thought of measuring ingredients makes you tremble? Then join us in this five week basic pastry course. We will learn techniques that will make anyone a skilled and successful baker. In this first week we will focus on mousses and custards, and then we will move on to cream puffs and eclairs. By week three we’ll tackle pies and quiches. Next we’ll explore yeast dough and finish up our course with cake creations in week five.

C O U R S E C O D E : SA U C

Sec. 01: Monday, 11am-2pm. May 23 | $85

CAKE BAKING & DECORATING Lillie Webb Baker

COURSE CODE: ARP1

Come learn the secrets needed to bake the perfect cake. You’ll discover the importance of carefully measuring ingredients, over and under-mixing batter, and many other crucial tips. Students will prepare basic to more elaborate recipes including pound, sponge, chocolate, and genoise cakes.

Sec. 01: 5 Fridays, 11am-3pm. Begins Apr. 1 | $275

C O U R S E C O D E : CA K E

Sec. 01: 2 Saturdays, 11am-2pm. Apr. 30 & May 7 | $125

THE ART OF PASTRY: PART II Simone Montali Pastry Chef and Instructor

BON APPÉTIT! AN INTRODUCTION TO FRENCH CUISINE

If you have mastered the building blocks of baking, you can start aiming a little higher in the world of pastry arts. This five week course will focus on more advanced techniques and preparations. In week one, we’ll make puff pastry, and then perfect tackle the perfect egg white foams and meringue in week two. Week three will focus on chocolate use and its properties. During week four we will be creating sugar based confections, and we will get together on week five for a general review and celebration of our course completion. With proper techniques even the most difficult project can be as easy as pie!

Christine Iredale Personal Chef, amusebouche.us

COURSE CODE: ARP2

COURSE CODE: BONA

Sec. 01: 5 Fridays, 11am-3pm. Begins May 6 | $275

Sec. 01: 2 Mondays, 6-9pm. Apr. 4 & 11 | $150

FROM FARM TO TABLE: SUSTAINABLE DINNER Terence Rogers Chef/Founder of TBD Foods, www.TBDFoods.com Explore the wonders of farm to table cuisine in New England. Classes will highlight a few different vegetables available from your local farms prepared with an ease that you can take to your home kitchen. We will also discuss how to plan out your meals with what is available locally and talk about how to preserve some of the delicious morsels that are only around for a few months a year, so you can eat local even in the heart of winter.

Follow in the footsteps of Julia Child and Jacques Pépin! In this hands-on cooking class, we’ll introduce you to some of the basic techniques and recipes from the French tradition. We’ll take a whirlwind tour of some of France’s famous culinary regions, from Lyon to Alsace. Dishes will include: Poulet a l’estragon (chicken with tarragon sauce), Mousse au chocolat, Pea soup with truffle oil & parmesan chips, and Paupiettes de saumon au beurre blanc (salmon with butter sauce).

FRENCH CRÊPES: SAVORY, SWEET & ALWAYS CLASSY Lillie Webb Baker Learn to whip up an elegant, delicious, and infinitely customizable meal that’s equally delicious served hot or cold. You’re sure to impress everyone with your new repertoire of both savory galettes and dessert crêpes. Once you have mastered the basics of mix, pour, flip, you’ll get to choose how to fill your creations from a wide selection of fresh, seasonal ingredients. We’ll round out the afternoon with Crêpes Suzette and dry Breton cider. C O U R S E C O D E : VC R P

Sec. 01: Saturday, 11am-2pm. May 14 | $85

COURSE CODE: LOCF

LOCAL ROOT VEGETABLES COOKING Sec. 01: Monday, 6-9pm. Apr. 25 | $85

LOCAL GREEN VEGETABLES COOKING Sec. 02: Monday, 6-9pm. May 2 | $85

COOKING

PARISIAN MACARONS

MAKING MOZZARELLA AT HOME

Pauline Lim Artist & Baker

Hannah K. Morrow Cheese Buyer and Maker, Cheesemonger at Boston Public Market

The popularity of French macarons is sweeping the nation! Delicate and colorful, these little confectionaries will be sure highlights at an afternoon tea or a sweet ending to a sophisticated meal, and they also make perfect hostess gifts. We will makeVG the shells and a couple of fillings so that you will go home with a variety of treats and the knowledge to impress. Allergen alert: macarons contain eggs and almonds.

With five ingredients and some basic technique, you’ll be pulling fresh mozzarella at home for dinner! In this class, we’ll work with existing curd and learn the process of stretching, forming, and presenting mozzarella with food. Discover where to get the best curd in the city and how to find ingredients to make your own.

COURSE CODE: MOZZ

Sec. 01: Sunday, 10am-12pm. Apr. 3 | $85

C O U R S E C O D E : M ACA

GNOCCHI: POTATO & CHEESE

TUESDAY TEST KITCHEN

Terence Rogers Chef/ Founder of TBD Foods, www.TBDFoods.com

COURSE CODE: TKIT

It’s amazing how something as simple as a potato can be turned into a light, delicious dumpling with only a few other ingredients. In this class you will learn the technique that goes into making perfect light dumplings, then take on the task yourself as we roll out some gnocchi. We will sample gnocchi two ways (boiled and pan fried) and enjoy with a roasted garlic sauce and a cheese sauce.

Join us in the kitchen to whip up delicious, healthy lunch menus with rising stars of the local culinary scene. Chefs will cook and share their delicious creations along with tips and tricks of the trade. Sign up for one or more sessions (enroll in at least six to receive a 20% discount).

FAVORITE FRENCH LUNCH Instructor TBA Sec. 01: Tuesday, 11am-12:30pm. Mar. 29 | $35

COURSE CODE: GNOC

Sec. 01: Monday, 11am-2pm. May 16 | $85

PASTA WORKSHOP

HAND-CUT, HAND-ROLLED PASTA WITHOUT A MACHINE

Simone Montali Pastry Chef and Instructor

Terence Rogers Chef/ Founder of TBD Foods, www.TBDFoods.com

Sec. 02: Tuesday, 11am-12:30pm. Apr. 5 | $35

Always wanted to make your own fresh pasta at home but don’t feel you have the right equipment? This class will teach you the wonders and ease of making fresh pasta at home with only a rolling pin, fork and knife. We will make two types of linguini (wheat and spinach), as well as talk about the different flours and ingredients one can use to in their home kitchen. Enjoy your freshly made pasta with two different sauces that will be prepared in class.

ASIAN STREET LUNCH Donalyn P. Dooley Cooking Instructor Sec. 03: Tuesday, 11am-12:30pm. Apr. 12 | $35

FARM TO FORK: SUSTAINABLE LUNCH

COURSE CODE: HCUT

Terence Rogers Chef, founder of TBD Foods, www.TBDFoods.com

Sec. 01: Monday, 11am-2pm. May 9 | $85

Sec. 04: Tuesday, 11am-12:30pm. Apr. 19 | $35

HANDMADE PASTA FROM SCRATCH

CURRY FOR A QUICK LUNCH

Terence Rogers Chef/ Founder of TBD Foods, www.TBDFoods.com

Priya Dutta Chef, calcuttacurry.com Sec. 05: Tuesday, 11am-12:30pm. Apr. 26 | $35

SEPHARDIC FOOD Joseph Harari Culinary Arts Instructor and Private Chef Sec. 06: Tuesday, 11am-12:30pm. May 3 | $35

DELICIOUS VEGAN

Take the leap into making pasta from scratch in this hands-on course. You’ll learn about the various flours and other ingredients of fresh pasta and create fettuccine—or tagliatelle—style pasta, plus a special northern Italian dish using (store-bought) buckwheat pasta and vegetables. We also will delve into stuffed pasta: ravioli with two fillings (pumpkin and classical Florentine with spinach and ricotta) and lasagna. C O U R S E C O D E : PAS C

Sec. 01: Thursday, 6-9pm. Apr. 7 | $95

Diana Goldman Beantown Kitchen, www.beantownkitchen.com Sec. 07: Tuesday, 11am-12:30pm. May 10 | $35

AMAZING DISH WITH QUINOA Shailini Sisodia Culinary Instructor and Obsessed Foodie Sec. 08: Tuesday, 11am-12:30pm. May 17 | $35

Sec. 01: Saturday, 1-4pm. May 21 | $85

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Looking for a class but not finding it? Have a suggestion about how CCAE might get even better? Write to us at info@ccae.org — we love to hear from you.

COOKING

CELEBRATING MOTHER’S DAY

DELICIOUS & DIVINE: A CHOCOLATE & WINE AFFAIR

COOKING WITH MOM

Judith Kalaora Chocolate Aficionado, BFA, Syracuse University

Shailini Sisodia Culinary Instructor and Obsessed Foodie Where would we be without our mothers? They were there for us, more often than not, every step of the way. Show Mom your appreciation by bringing her to this class where you both will make an elegant meal to celebrate “Mother’s Day” in style! Come learn how to make easy yet sophisticated dishes such as a caramelized shallot and goat cheese tart, lemony salmon baked in foil, orzo with feta, tomatoes and pine nuts, a colorful, vibrant beet/goat cheese salad and savory, pan-roasted asparagus. This delicious, fancy meal will then be topped off with a delightful yet simple dessert. Impressing Mom has never been this easy! COURSE CODE: MOMD

Sec. 01: Sunday, 11am-2pm. May 8 | $165 per pair C H E C K O U T O U R “ M O T H E R ’S DAY T O U R O F T H E E S P L AN A D E ” C L AS S PAG E 4 1

CREOLE COOKING AND CRAFT BEER Kris Butler Certified Beer Judge Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com Louisiana Creole Cuisine is recognized as a unique cooking style with traditional cultural traits of French speaking people. The use of mirepoix with a variety of European, Caribbean, African, and American influences and ingredients has made Creole Cuisine original. While learning how to make classic Creole dishes, students will taste and pair the dishes with craft beer—to support, magnify, or enhance the food as desired. We will make Shrimp Creole, Chicken Andouille Gumbo, and Cajun Jambalaya, and match them with pilsners, saisons, and IPAs. Take home your CCAE tasting glass! COURSE CODE: CREO

Sec. 01: Tuesday, 6-9pm. May 10 | $230

A PERFECT MATCH: WINE & FOOD PAIRINGS

What do Casanova, Montezuma, and Mozart all have in common? A love of chocolate! And what goes best with chocolate? Wine! Join us for this extravaganza exploring the history of romance and chocolate and why this decadent treat VG your heart flutter and your spirits fly. Learn how to match makes your favorite chocolates with the correct varietals and sample some delicious wine and chocolate pairings from around the world.

COURSE CODE: DIVN

Sec. 01: Friday, 7-8:30pm. May 27 | $55

MIDDLE EASTERN MEZZE Joseph Harari Culinary Arts Instructor and Private Chef Never purchase store-bought hummus again! In this class, we will learn the secrets to making the most delicious mezze that will surely impress your friends and family. We will learn the recipes and techniques behind some of your favorite Middle Eastern dips and salads—such as hummus, tehina, babaganouj, and muhamarrah. You’ll also be shown how to make your own Middle Eastern pickles and preserved lemons. We will then roll up our sleeves and bake some delicious lahamajun, a tart and sweet beef pastry, or the mouth-watering delight, kibbeh. This is a class you don’t want to miss! COURSE CODE: MEZZ

Sec. 01: Sunday, 11am-2pm. May 22 | $85

IT’S ALL GREEK TO ME! Shailini Sisodia Culinary Instructor and Obsessed Foodie Greek food is typical of the highly-touted Mediterranean diet, and wins on every level—it’s healthy, delicious and makes use of fresh ingredients. Join this fun class where you will learn how to make a few Greek classics! We start with Spanakopita, the crispy phyllo spinach pies, and then move on to a creamy, luscious favorite, the famous Moussaka, for the main course. A colorful Greek salad and delightful dessert round out this wonderful meal that you will love serving to friends and family—opa! COURSE CODE: GREK

Dagmar Smith Chef, Graduate of Cambridge School of Culinary Art

Sec. 01: Saturday, 11am-2pm. Jun. 4 | $85

Are you confused about which wines compliment different foods best? Join us for an evening of fun wine tastings paired with tasty bites of a wide range of foods. We’ll start with a Spanish sparkling cava and pair it with both salted nuts and fresh fruit. Next will be a Italian Pinot Grigio served with a taste of buttery shrimp, followed by a German Riesling with a bite of chicken stir fried rice. For the reds, we’ll match a French Côte du Rhone with some roast beef on toast points, and break tradition by pairing an American Zinfandel with French-style paté. To finish the evening, there will be Port and chocolate. Between tastes we’ll talk about texture and salt, fat and acid, and general guidelines for great food and wine pairings.

SPANISH PAELLA

COURSE CODE: WFPR

Sec. 01: Friday, 6-9pm. Apr. 1 | $85

Rafael Pereira Cooking Instructor Join us for a night of conversation, anecdotes, and overall fun, plus a detailed demonstration of the cooking of paella, one of the world’s most renowned rice dishes. Our version contains scallops, shrimp, fish, mussels, chorizo, chicken, saffron, pimientos, peas, tomatoes, and more. The palate, the nostrils, and the eyes will be highly stimulated with this dish. And to further stimulate the spirit, we will have some sangria. This is a hands-on class and everyone will help prepare the meal. C O U R S E C O D E : PA E L

Sec. 01: Wednesday, 6-9pm. Mar. 30 | $85

COOKING

DATE NIGHT SERIES

OYSTER TASTING AND TUTORIAL

DATE NIGHT COOKING CLASSES

Become a maven of the bivalve mollusk! This tasting and tutorial is for half-shell hedonists and novices alike. Under the expert guidance of a professional chef, you’ll learn how to shuck and slurp oysters and to discern the flavor profiles inherent in different varieties. Enjoy oysters on the half shell, as well as prepared in four different tasty ways.

Come and join the Cambridge Center to cook something special for a Friday night out. You will learn and enjoy the entire menu for a hands-on experience. Choose from French Favorites in Paris, A Tuscan Dinner in Italy, or A Cuisine Trip to Asia, or register for all three and receive 20% off. *Note* The price is per person. COURSE CODE: NGHT

FRENCH BISTRO IN PARIS Christine Iredale Personal Chef; amusebouche.us Menu: asparagus and avocado tartar, magrets de canard au poivre (duck filet with black pepper sauce), and raspberries with mascarpone in a glass Sec. 01: Friday, 6-9pm. May 13 | $85 per person

TUSCAN DINNER IN ITALY Lars Liebisch Private Chef Menu: limoncello salad, chicken piccata, pasta trio, and more Sec. 02: Friday, 6-9pm. May 20 | $85 per person

CUISINE TRIP TO ASIA Donalyn P. Dooley Cooking Instructor Menu: Vietnamese fresh rolls, Taiwanese noodle soup, chicken adobo - Filipino style, teriyaki chicken donburi, and Thai iced tea. Sec. 03: Friday, 6-9pm. May 27 | $85 per person

THREE DINNERS FROM ARGENTINA, CHILE AND COLOMBIA Rafael Pereira Cooking Instructor Come and enjoy three very different but delicious meals from South America. Among the dishes to be offered; from Argentina, empanadas (meat turnovers) and a beef-peaches stew; from Chile, Pastel de Choclo (a Shepherd-pie-style concoction made with corn) and lentil-wine and chorizo soup; from Colombia, Ajiaco (a three-potato-creamy chicken chowder) and crispy yuca-cheese fritters. These dishes will be accompanied with rice, salsas and relishes as well as a lot of historical anecdotes. C O U R S E C O D E : L AT I

Sec. 01: 3 Fridays, 6-9pm. Begins Apr. 22 | $185

SIMPLY SEAFOOD Paul Oberhauser New Deal Fish Market Take the mystery out of buying and cooking seafood! As we cook and eat our way through a wide variety of fish and shellfish, we’ll discuss seasonality, wild versus aquaculture/farmed, social responsibility, and sustainability. We’ll talk about flavor, nutrition, and market influences as we enjoy dishes made with fresh wild seafood. You’ll also learn about the different types of aquaculture and the economic and social justice impact of each, as well as the nutritional value of the final product. COURSE CODE: SEAF

Sec. 01: 2 Wednesdays, 6-9pm. Apr. 6 & 13 | $165

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Paul Oberhauser New Deal Fish Market

C O U R S E C O D E : OYS T

Sec. 01: Friday, 6-9pm. Apr. 15 | $85

INTERNATIONAL SEAFOOD Dagmar Smith Chef, Graduate of Cambridge School of Culinary Art The class will take a three-week culinary tour of world seafood recipes. Along the way we will learn what to look for in fresh fish, as well as how to properly store and handle seafood. This will be a hands on cooking class with everyone participating in creating the food that we will share at the end of the evening. The first week we will do American seafood recipes including: crispy baked cod, Florida crab cakes with fruit salsa, and shrimp cooked in beer. The second evening focuses on European recipes including: Normandy mussels, Mediterranean Three Fish Soup, and parchment baked fish with fresh herbs. We will finish the series with Asian inspired recipes including: Japanese seafood nabe, Thai fish cakes, and shrimp wontons. COURSE CODE: INTS

Sec. 01: 3 Tuesdays, 6-9pm. Begins May 17 | $230

SATURDAY BRUNCH WITH FRIENDS Jared Hettrick Baker Who doesn’t love a lazy Saturday morning reading the paper and lingering over a sweet roll or slice of coffee cake? Skip the trip to the bakery and learn how to whip up some classic brunch sweets like banana-stuffed French toast with bourbon maple syrup, blueberry crumb coffee cake, lemon ricotta pancakes, and easy pecan sticky buns. Start brewing the coffee and invite a few friends over! COURSE CODE: BRUN

Sec. 01: Saturday, 10am-2pm. Apr. 2 | $85

GLUTEN-FREE COOKING Holly Pierce Chef, Wellness Consultant, and Instructor Stop spending a fortune in the gluten-free aisle at the grocery store! Entrees, side dishes, snacks and baked goods—you name it, we’ll cover it. In addition to cooking some yummy gluten-free dishes, we’ll talk about resources,VG options, what labels say (and don’t say) and recipe substitutions. This class will be fun, informative, and delicious!

C O U R S E C O D E : G LU F

Sec. 01: Thursday, 6-9pm. Apr. 28 | $85

COOKING

HAPPIER: THE MIND/BODY WAY

THE SEASONAL VEGAN

Michael McCarthy Author and Creator of the BudiBar

Learn to take rich, savory comfort foods and make them without meat, eggs, dairy, honey, or other animal products. We’ll address how to help vegetables shine on their own, without the addition of butter, cream, or bacon. Rather than relying on processed soy cheese and mayos, we’ll focus on the versatile flavors of vegetables. Come discover how traditional meat and potatoes can be converted, and enhanced, to stick-to-your-ribs, delicious vegan dishes.

Caroline Phipps Founder of Exploring Inner Elegance and The Inspiration for an Elegant Week Discover simple strategies to boost your mood right away! This interactive class will show you quick and easy techniques to naturally elevate your mood & maximize your potential. Explore practical and effective ways to relieve VG anger and depression that will unlock a more anxiety, fear, powerful, productive and peaceful you. This 3 session course starts with the popular ‘Eat for Joy’ food class to share with you the gourmet, delicious mood boosting foods your brain with love. Sessions 2 & 3 nourish your mind with simple, proven techniques to boost your mood while you are in class. We guarantee a better mood!

COURSE CODE: VEGS

Sec. 01: Sunday, 1:30-3:30pm. Apr. 3 | $85

FROM YOUR PLANTER TO YOUR PLATE

C O U R S E C O D E : E J OY

Sec. 01: 3 Thursdays, 11am-2pm. Begins May 19 | $180

INTRODUCTION TO VEGAN COOKING Diana Goldman Beantown Kitchen, www.beantownkitchen.com

In this series of three classes we will celebrate spring and prepare for summer by cooking all sorts of seasonal favorites including spicy nacho dip, creamy chowder, a variety of ethnically inspired veggie burgers, festive salads, raspberry thumbprint cookies, banana nut muffins, and chocolate mousse pie. All three menus we’ll prepare are highly nutritious, and are selected with a focus on seasonal ingredients. Not only will you come away with some fabulous new recipes but also with a better understanding of how easy it is to obtain protein, calcium, iron, and fiber from highly flavorful and satisfying plant-based cuisine.

COURSE CODE: IVEG

Sec. 01: 3 Thursdays, 11am-2pm. Begins May 12 | $185

TOFU VARIETIES WITH YOUR FAVORITE FLAVORS Jason Wang Chef A nutritious and versatile ingredient, tofu is the star of many dishes in Asian cuisines. Made from soybeans, tofu is revered for its variety of textures and as a healthy protein source in both vegetarian VGcooking. Join us as we learn about tofu and its VG and non-vegetarian relatives in some of its many forms—fresh, pressed, fried, noodles, yuba—and cook our way through a variety of delicious dishes. Preparations we will make may include: braised tofu with mushrooms, pan-fried tofu with Asian basil, chilled silken tofu salad variations, Taiwanese style tofu noodles with sesame oil, stir-fried edamame with yuba, and pressed tofu salad with leeks and Szechuan peppercorn. We will also discuss tips on how to incorporate tofu into everyday cooking at home. Not to be missed for vegetarian cooks!

COURSE CODE: TOFU

Sec. 01: Monday, 6-9pm. May 9 | $85

LEARNING ABOUT HERBS Orna Zellinger Wellness Coach People everywhere rely on herbs for staying healthy and extending the quality and length of their lives. The world health organization says, “90% of all of health care on this planet is done by women in their homes”. Cooking with herbs not only brings enjoyment but also many health benefits. Learning to use herbs as allies to stay healthy and to counter life’s ordinary problems is simple and easy, safe and effective. COURSE CODE: LABS

Sec. 01: Friday, 7-9pm. May 20 | $52

GROWING FRESH HERBS Allison Houghton Author, Organic Farmer & Community Activist Come learn how to grow your own herbs. Herbs are beautiful, flavorful, and many grow well in a variety of places: indoors or outdoors, in containers or in the landscape. You will learn about the variety of herbs that grow well in New England, and their many health benefits, as well as how to seed, propagate, overwinter, and provide basic care for your plants. At the end of the evening participants will take home newly seeded containers of herbs of their choice. Materials cost of $10 payable to instructor. C O U R S E C O D E : G R OW

Sec. 01: Friday 6-9pm. May 27| $52

COOKING AND BAKING WITH FRESH HERBS Edgar Ievins Personal Chef; www.chefedgar.com Cooking and Baking with Fresh Herbs: Used separately or in combinations, herbs impart freshness and fullness of flavor, especially when one is looking to cut back on salt. We will review how we grow and secrets of buying, using, storing and preserving Fresh Herbs in dishes including an Oven Roasted Spring Vegetables, Herb Roasted Chicken, Tarragon infused Potato Salad, Gnocchi in Sage flavored Brown Butter Sauce to be served with an Herb Infused Focaccia. Basil Gelato will complete this Herb- Infused Feast. Take-home containers will be provided. COURSE CODE: HBCK

Sec. 01: Friday, 6-9pm. Jun. 3 | $85

COOKING

SIMPLY VEGAN In this class we will learn how to create quick, easy, and VG delicious vegan meals that are high in nutritional value without being heavy on our wallets. This class is designed to have students leave with all the knowledge they need to seamlessly add more plant based dishes to their diets without having to rearrange their lives. C O U R S E C O D E : SV E G

Sec. 01: Sunday, 1:30-4:30pm. Apr. 17 | $85

SENSATIONAL SALAD Edgar Ievins Personal Chef; www.chefedgar.com This seasonal salad class will take you from traditional picnic and potluck fare to interesting new ways of approaching familiar ingredients, including tips on adding pizzazz to your plating. We will cover sour cream-based salads (potato & pasta) and vinaigrette (oven roasted beets with orange-raspberry-hazelnut vinaigrette). While primarily geared toward vegetarian dishes, we will also make a hearty bacon panzanella salad. We will make our dressings from scratch using fresh herbs and exotic oils. You may never use a store-bought salad dressing again! Take-home containers will be provided. C O U R S E C O D E : S E SA

Sec. 01: Saturday, 11am-3pm. Apr. 23 | $95

COOKING WITH COCONUT Ashwini Ramanisankar Cooking Instructor and Entrepreneur Coconut is one of Mother Nature’s wonders, possessing many healing properties. In the traditional cuisine of southern India, the coconut kernel is one of the main ingredients. In this class you will learn to cook coconut rice, a flavorful and satisfying main dish garnished with cashews and lentils, brussel sprouts with coconut, spinach stew with ground coconut masala, and coconut fudge with poppy seeds. COURSE CODE: COCO

Sec. 01: Wednesday, 6-9pm. May 25 | $85

MASALA DOSAI Ashwini Ramanisankar Cooking Instructor and Entrepreneur Delicious and gluten-free, masala dosais are crisp and fluffy rice and lentil wraps filled with a spicy potato curry and served with creamy coconut chutney. With their combination of easy-to-digest protein and curried vegetables, these popular crêpes make for a healthy, light meal. Join us to learn how to make the dosai batter; spread the batter, cook the crêpe, and fill it with a delicious curried vegetable filling; grind the coconut chutney; and enjoy the fruits of your labor. C O U R S E C O D E : D O SA

Sec. 01: Thursday, 6-9pm. Mar. 31 | $85

“HEALTHY LIFESTYLES” COOKING SERIES NATURALLY SWEET: ALTERNATIVES TO USING PROCESSED SUGAR Holly Pierce Chef, Wellness Consultant, and Instructor We know processed sugar is not a good thing—but what can we use instead? There are myriad natural choices like honey, maple syrup, date sugar, maple sugar, sucanat, and coconut sugar. Which work best in what application? We’ll talk about all of the options, how to best incorporate them in recipes, and what the benefits of going “natural” are. Bring your favorite “white sugar” recipe to class and we’ll modify it using natural alternatives. COURSE CODE: SWTT

Sec. 01: Wednesday, 11am-2pm. May 11 | $85

RAW BABY Holly Pierce Chef, Wellness Consultant, and Instructor Ever wondered what the big deal is about eating raw? Is it really healthier? What are the benefits of eating food that is uncooked and unprocessed? Does it taste good? Get acquainted with fruits and vegetables in a whole new way. Easy, delicious dishes you can incorporate into your lifestyle from simple juices to tasty side dishes and even desserts! C O U R S E C O D E : R AW B

Sec. 01: Wednesday, 11am-2pm. May 18 | $85

FAT IS GOOD Holly Pierce Chef, Wellness Consultant, and Instructor We’ve been bombarded with the notion that “fat is evil” and we must avoid it at all costs. Turns out, our bodies need fat and fat, naturally occurring fat, is not the enemy. Processed fats are the real problem. While we are not advocating eating a stick of butter a day, we will explore which fats our bodies need and the best way to healthfully get those fats. We’ll also sift through the mire of saturated, unsaturated, and poly and monounsaturated fats, trans fats and animal vs vegetable-based fats. C O U R S E C O D E : FAT G

Sec. 01: Wednesday, 11am-2pm. May 25 | $85

HEALTHY BALANCE: JUST EAT REAL FOOD Holly Pierce Chef, Wellness Consultant, and Instructor So many diets, so little time. Let’s face it, there is a lot of information out there about which dietary theory is the best; low carb/no carb, juice fast, vegetarian/ vegan, paleo, low sugar, gluten free, raw/macrobiotic and the list goes on. This fun and informative class will help you sift through all of the information to help you determine what works for you as well as presenting a radical, new theory: Just eat real food. A healthy balance of foods that make you feel good body, mind and spirit. Imagine that! C O U R S E C O D E : H BA L

Sec. 01: Wednesday, 11am-2pm. Jun. 1 | $85

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

COOKING

HOMESTYLE INDIAN MEALS

THE ART OF JAPANESE RAMEN

Priya Dutta Chef, calcuttacurry.com

Instructor TBA See Update on ccae.org

Come join us for a night of fun and learning while we take you through the motions and talk about how to prepare a three-course Indian meal. Together, we will make some dal (lentil soup), a vegetarian, and a non-vegetarian entree. At the end of the evening, you will take some home to enjoy a meal with your family and we will also provide you with the recipes for these preparations, along with some spices.

Ramen is a traditional Japanese comfort food. We will start with the authentic stock from scratch and make fresh ramen noodles and Japanese marinated soft-boiled eggs (Ajitsuke Tamago). We will learn secrets of mouth-watering toppings to make Shio Ramen, Miso Ramen with shredded pork, Shoyu Ramen, and Dandan Ramen with Char Siu pork.

COURSE CODE: HOMI

Sec. 01: Sunday, 11am-2pm. May 1 | $85

COURSE CODE: RAME

Sec. 01: Thursday, 6-9pm. Apr. 14 | $85

SOUTHERN INDIAN VEGETARIAN HARVEST (THALI) Ashwini Ramanisankar Cooking Instructor and Entrepreneur Experience a traditional south Indian lunch which includes all six varieties (arusuvai unavu- 6 taste included meal) of taste in each meal eaten. This long standing combination of dishes provides complete nutrition, minimisesVG cravings and balances the appetite and digestion. We will go through the makings of rice, sambar, kootu, poriyal, varuval, rasam and pappad. It’s a rice based cuisine with the mentioned accompaniments. Menu: (1) Rice, (2) Sambar—lentil based soupy gravy made from different vegetables. we will use a variety of turnip here, (3) Kootu—Another lentil based accompaniment made from bottle gourd,(4) Poriyal—a stir fry made with carrot and beans, (5) Varuval—a deep fry dish made with potatoes and peas, (6) Rasam—a digestive yummy soup made with tamarind juice and tomato with digestive spices, and (7) Pappad—an Indian equivalent for chips.

C O U R S E C O D E : TA L I

Sec. 01: Wednesday, 6-9:30pm. Jun. 1 | $85

WHOLESOME, HEALTHY AND DELICIOUS NEPALESE CUISINE Shailini Sisodia Culinary Instructor and Obsessed Foodie The fresh, wholesome food from the exotic Himalayan kingdom of Nepal is both tasty and healthy—best of all, it’s far easier to make than you would expect! Influenced by Tibetan and Indian food, it is, nonetheless, less spicy than the latter and famous for fresh vegetable pickles. Come learn how to make a classic curry, either goat or chicken, along with rice, vegetables, daal (a classic lentil stew with spices, onions and tomatoes) and some scrumptious pickles. For a sweet, healthy ending, a delightful, nutty dessert is in order! We will discuss Nepal’s storied heritage and culinary history as well—so sign up for this fascinating look at an ancient culture with delicious, edible results! COURSE CODE: NEPL

Sec. 01: Sunday, 11am-2pm. May 15 | $85

KOREAN BBQ FEAST Jason Wang Chef Just as grill season is starting up, come learn techniques and tips for creating your own Korean barbeque feast! We will explore traditional barbeque marinades and preparations for different cuts of meat (beef, pork belly,VG etc.) while we work through recipes for various dipping sauces and wrapping options such as lettuce, daikon, and perilla leaves. We will also cook a few seasonal side dishes (banchan) to accompany our spread and to complete the meal. Note: ingredients will include soy and sesame products.

THAI STREET FOOD Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com The sights, sounds and flavors of Thailand burst through its street food. Often called the street food capital of the world, Bangkok’s signature cuisine offers unique ingredients, cooking styles, and dish garnishes. Together we will cook and enjoy one of the most common street foods: Thai chicken wings with two alternative glazes, basil chicken with lime sauce, mixed seafood in Thai chili sauce, coconut ice cream, Thai tropical fruit juice. Come and join Ploy, a Thai native chef, in this fun class. COURSE CODE: AROI

Sec. 01: Sunday, 11am-2pm. Apr. 24 | $85

VEGETARIAN THAI COOKING Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com Thai restaurants have become wildly popular in the United States, and yet cooking Thai food at home can be a challenge—especially for vegetarians. In this hands-on class, you’ll gain the skills and recipes to recreate your favorite vegVG Thai dishes at home. You’ll also learn about where to shop etarian locally for the freshest ingredients. Section 01 Menu: fried chicken in banana leaves, Panaeng curry with beef, son-in-law eggs (Thai fried hard-boiled eggs with tamarind sauce), banana in coconut milk, & ginger-honey-lemon tea. Section 02 Menu: vegetable Thai Tom Yum, sweet & sour stir-fry, Thai royal fried rice, mango sticky rice, & iced lemongrass tea.

C O U R S E C O D E : V TA I

Sec. 01: Saturday, 11am-2pm. Apr. 9 | $85 Sec. 02: Saturday, 11am-2pm. Apr. 16 | $85

INTRODUCTION TO VIETNAMESE CUISINE Zac Tran Private Chef Embrace the light and delicate flavors of Vietnamese cuisine, which is known for its fresh herbs, vegetables, and varied dipping sauces. We will cover some of the classics of Vietnamese cuisine and get hands-on practice making salad and spring rolls. Dishes include pho—the popular traditional beef noodle soup—shrimp salad rolls with peanut/bean dipping sauce, stir-fried lemongrass chicken, and steamed jasmine rice. COURSE CODE: VIET

Sec. 01: Monday, 6-9pm. Mar. 28 | $85

COURSE CODE: KBBQ

Sec. 01: Monday, 6-9pm. May 23 | $85

COOKING

COOKING AND MUSIC AT LUNCH

INTENSIVE ICE CREAM MAKING

BAROQUE LUNCHTIME

Making ice cream sounds complicated and requires equipment. This class will explore the basic science and techniques behind making ice cream through hands-on experience. We will make basic French vanilla and savor new flavors such as fudge ripple, roasted berries ice cream, and whisky-spiced walnut ice cream. While the ice cream is churning, we will make ice cream waffles, hot fudge, and caramel. We will enjoy the flavors in the class. Lunch will be served. Students will get one pint to take home.

Jared Hettrick Composer, Vocalist, and Baker; logresfellspress.com This course brings together the worlds of food and music. Together we will create and eat tasty lunchtime dishes like bierocks, potato pancakes, or lemon meringue tarts; all while discussing and listening to the music of great composers of the Baroque Era. Each section will start with a hands-on preparation of a fun lunch (accompanied by fantastic music), followed by a sit down discussion of Baroque artistry, technique, and harmony. Sign up for all five classes for a 20% discount. C O U R S E C O D E : BA R O

Sec. Sec. Sec. Sec. Sec.

01 | Lunch with Corelli: Monday, 11am-2pm. Mar. 28 | $85 02 | Lunch with Vivaldi: Monday, 11am-2pm. Apr. 4 | $85 03 | Lunch with Bach: Monday, 11am-2pm. Apr. 11 | $85 04 | Lunch with Handel: Monday, 11am-2pm. Apr. 25 | $85 05 | Lunch with Pergolesi: Monday, 11am-2pm. May 2 | $85

LEARN TO MAKE DUMPLINGS AND WONTONS Jason Wang Chef From gyoza and ravioli to mandu and pierogi—every culture has its own version of delicious fillings swaddled in a toothsome pillow of dough. Served boiled, steamed, pan-fried, or otherwise cooked with an endless variety of sauces, VG of comfort food always manage to satisfy. In this these morsels class, learn the foundational techniques and tips for making Chinese dumplings and wontons in a range of preparations. We will explore different sauce combinations for dipping and make our own dumplings in authentic boiled, soup, and crispy pot-sticker variations. From traditional fillings of hearty napa cabbage and Chinese chive to more elegant pairings of seafood and pea tendrils, we’ll pinch, squeeze, and pleat our way to a succulent and satisfying meal. Note: ingredients will include soy and shellfish.

COURSE CODE: CHND

Sec. 01: Monday, 6-9pm. May 16 | $85

DINNER IN CHINATOWN Cho Li Instructor Enjoy a walking tour of Chinatown’s grocery stores, barbecue shops, bakery shops, restaurants, followed by dinner with the instructor at a restaurant of his choice. He’ll give you advice about ordering, explain various cooking techniques, and talk about what makes a harmonious Chinese meal, so you can come back and enjoy Chinatown on your own. The class will convene at 42 Brattle Street and then take the T downtown. Tuition includes the cost of dinner, taxes, and tip. COURSE CODE: CHTD

Sec. 01: Sunday, 4:30-8:30pm. Apr. 3 | $75 Sec. 02: Sunday, 4:30-8:30pm. May 29 | $75

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Chloe Jankowitz Owner, Scoopsies Ice Cream

COURSE CODE: ICRM

Sec. 01: Sunday, 10am-4pm. Jun. 5 | $159

VEGETABLE FERMENTATION 101 Kimi Ceridon Culinary Scholar and Food Consultant

Ever thought about making naturally fermented sauerkraut or pickles? With vegetables, salt and water, you can be on your way to making VG VG vegetables at home. It delicious, healthyVG sauerkraut and fermented is a great way to preserve the abundance of local farmer’s markets and CSAs. During this workshop, we cover vegetable lacto-fermentation basics and get hands-on with sauerkraut. Attendees leave with recipes and a jar of sauerkraut ready from home fermentation.

COURSE CODE: VFIZ

Sec. 01: Saturday, 11am-2pm. May 28 | $85

PRESERVING THE HARVEST: FUNDAMENTALS OF CANNING Afton Cyrus Owner Jam Sessions, www.jamsessionsjam.com Learn how to can and preserve your favorite fruits and veggies! This class will cover selecting quality produce, the kinds of products that can be canned and preserved at home, canning do’s and don’ts, and the equipment you’ll need to get started. We’ll discuss basic food preservation techniques as well as what produce lends itself to which preservation technique and why. You’ll leave with samples and the skills to start doing your own canning at home. COURSE CODE: PSRV

Sec. 01: Thursday, 6-9pm. May. 5 | $85

START YOUR OWN FOOD TRUCK! Avi Shemtov Executive Chef, The Chubby Chickpea Eager to start your own food truck business? Join a successful food truck entrepreneur to learn the ins and outs: how to get started, finding equipment, marketing, and more. You’ll gain a better understanding of the processes and details that go into bringing your culinary idea on the road. This course will also apply to catering businesses, food carts, kiosks, stands, and other mobile kitchens. COURSE CODE: FDTR

Sec. 01: 2 Saturdays, 12-1:30pm. Apr. 2 & 9 | $80

COOKING

SERVSAFE FOOD PROTECTION MANAGER TRAINING AND CERTIFICATION EXAM

FOOD WRITING: BLOGGING AND REVIEWING FROM A REPORTING PERSPECTIVE

Ploy Khunisorn Certified ServSafe Instructor and Registered ServSafe Proctor

Sidra Shaikh Writer

Food safety is the most critical concern in the kitchen. ServSafe Food Protection Manager Training will help you to prepare for the ServSafe Food Protection Manager Certification exam. For 3.5 hours, you will learn The Importance of Food Safety, Good Personal Hygiene, Time and Temperature Control, Preventing Cross-Contamination, Cleaning and Sanitizing, Safe Food Preparation, Receiving and Storing Food, Methods of Thawing, Cooking, Cooling and Reheating Food, HACCP (Hazard Analysis and Critical Control Points), Food Safety Regulations, and more. The instructor will provide learning materials in class. After the training, you will have an hour for lunch on your own. The exam will start at 2:30pm. If you have questions, please contact the instructor directly at ploy.khunisorn@ccae.org * Note: Registration will close 12 days prior to the test date.

Love eating and talking about food, but can never find the right words to describe your excitement? Now, learn how to put your love for food into delicious phrases and sentences. This class will prepare students to write reviews about their favorite foods and restaurants, and also interview and write about people involved in the culinary world. Write mouthwatering descriptions of your meals that makes everyone want to try that dish. COURSE CODE: WRFD

Sec. 01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $197 No class Apr. 18

C O U R S E C O D E : SA F E

Sec. 1A: TRAINING & WRITTEN EXAM. Saturday, 10am-4:30pm. May 7 | $120 Sec. 1B: WRITTEN EXAM ONLY. Saturday, 2:30-4:30pm. Begins May 7 | $75

Did you know you can rent CCAEâ&#x20AC;&#x2122;s state-ofthe-art kitchen for a private event?! Come with your colleagues for a unique team building opportunity, celebrate that special birthday with family & friends, or host a private event in our beautiful kitchen. Visit CCAE.org/about/rentals or email us at rental@ccae.org! REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

WINE, BEER & SPIRITS

A ADD OF T SHO G TO IN SPR GLASS R ER YOU WINE, BSE WIT

H IRIT & SP

YOU MUST BE AGE 21+ TO ENROLL IN WINE, BEER & SPIRITS CLASSES.

MIXOLOGY 101

CRAFT COCKTAILS

Paul Sayed Bartender and Composer, paulsayed.com

Ever wonder why your homemade drinks never taste as good as those at a bar? Through hands-on mixing you will learn proper cocktail-making techniques, the difference between shaken and stirred cocktails, and the importance of chilled glassware, ice and proper dilution. Each class will focus on a different base spirit: vodka, gin, rum, tequila, and whiskey. Youâ&#x20AC;&#x2122;ll learn classic cocktails and some variations. At the end of the class, you will be ready to begin mixing behind the bar or make delicious drinks at home. Supplies should be purchased prior to class and cost approximately $35 at Boston Shaker in Davis Square; ask for the CCAE custom kit. This kit contains the necessary tools to mix in class and provides a good foundation to build your bar at home.

Designed for students who have some knowledge of the basic classic cocktails or have taken Mixology 101 at CCAE, Craft Cocktails will take students a step further into mixology. The Boston and Cambridge area are home to great bars specializing in creative ways of crafting cocktails. Together we will explore and enjoy a few craft cocktail recipes which you can then use the recipes and techniques learned in class to impress your friends at your next dinner party! COURSE CODE: CRCO

Sec. 01: Wednesday, 7:45-9:45pm. Apr. 27 | $85

COURSE CODE: MIX1

Sec. 01: 4 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $195

ccae.org/wineclasses

WINE, BEER & SPIRITS

CRAFT BEER 101 Kris Butler Certified Beer Judge Facing the beer aisle these days can be daunting. Craft beer is everywhere - but what is it, and how can you choose? Crack the craft code by tasting your way through the basics of beer – how it’s made, the major traditional styles and some new ones, vital statistics (OG, FG, IBU, ABV, SRM), glassware review, evaluating and describing beer aromas and flavors, pairing beer with food, and learning to understand why you like what you do. We will sip several styles as we go. Keep your CCAE tasting glass! COURSE CODE: CRBR

Sec. 01: Sunday, 2:30-4:30pm. May 22 | $85

WINETASTING: A BEGINNER’S SAMPLER Justin Giuliano Wine Indutry Professional Uncertain as to the difference between Chardonnay and Chenin Blanc, Chianti and Cabernet, Burgundy and Barossa? Join us to learn how to distinguish between wine styles, grape varieties, and regions. We’ll discuss how to buy wine at all price points, how to taste wine to get the most out of every glass, what makes a new world wine different from the same type of wine produced in France or Italy, and the best food pairings for different wine styles. C O U R S E C O D E : WSA M

Sec. 01: 2 Thursdays, 7:45-9:45pm. Mar. 31 & Apr. 7 | $125 Sec. 02: 2 Thursdays, 7:45-9:45pm. May 26 & Jun. 2 | $125

INTRODUCTION TO WINE TASTING - FEATURING WINES FROM FRANCE Steve Hoffman Wine Educator Build a foundation of knowledge that will help in your future enjoyment of and learning about wine. We’ll discuss wine and food combinations, interpreting wine labels, cellaring and serving - all structured around tasting wines from the major wine producing regions of France, especially Bordeaux, Burgundy and the Rhone Valley. Please bring six glasses to class. If you would prefer to purchase glasses at the first class, call the instructor at 617-484-4567. You must be 21 or older to enroll in this class. COURSE CODE: WIFR

Sec. 01: 3 Tuesdays, 6-7:30pm. Begins May 17 | $175

FINE WINE ON A TIGHT BUDGET Justin Giuliano Wine Indutry Professional Yes, you can get a great-tasting bottle of wine for under $10! Learn how to evaluate the mystery wines in the 2-for-$16 bin, pick through the closeout rack, and recognize a bargain when you see one. The instructor will share his favorite discount wine sections and the secret wine graveyards where the great wines go to die. Italy, Chile, Argentina, South Africa, Spain, and Portugal all offer prospects, but so do France, Germany, and the United States. You must be 21 or older to enroll in this class.

SAVOR THE FLAVORS WITH FOOD AND DRINK PAIRING CREOLE COOKING AND CRAFT BEER Kris Butler Certified Beer Judge Ploy Khunisorn Ploy’s Kitchen, ployskitchen.com Louisiana Creole Cuisine is recognized as a unique cooking style with traditional cultural traits of French speaking people. The use of mirepoix with a variety of European, Caribbean, African, and American influences and ingredients has made Creole Cuisine original. While learning how to make classic Creole dishes, students will taste and pair the dishes with craft beer- to support, magnify, or enhance the food as desired. We will make shrimp Creole, chicken Andouille gumbo, and Cajun Jambalaya, and match them with pilsners, saisons, and IPAs. Take home your CCAE tasting glass! COURSE CODE: CREO

Sec. 01: Tuesday, 6-9pm. May 10 | $230

WINE AND CHEESE PAIRING Hannah K. Morrow Cheese Buyer and Make, Cheesemonger at Boston Public Market Pairing the right cheese with an appropriate wine can elevate this decadent match to a new level, leaving you with a taste explosion that is sublime indeed. We will sample and discuss a variety of wines paired with artisanal cheeses and learn about the origins of the products and the direction the cheese and wine industries are headed. Strengthening our senses and encouraging opinions will be a focal point of the class. COURSE CODE: WICH

Sec. 01: Friday, 7-9pm. May 13 | $85

A PERFECT MATCH: WINE & FOOD PAIRINGS Dagmar Smith Chef, Graduate of Cambridge School of Culinary Art Are you confused about which wines compliment different foods best? Join us for an evening of fun wine tastings paired with tasty bites of a wide range of foods. We’ll start with a Spanish sparkling cava and pair it with both salted nuts and fresh fruit. Next will be a Italian Pinot Grigio served with a taste of buttery shrimp. Then a German Riesling with a bite of chicken stir fried rice. For the reds, we’ll match a French Cote du Rhone with some roast beef on toast points, and break tradition by pairing an American Zinfandel with French style pate. To finish the evening, there will be Port and chocolate. Between tastes will talk about texture and salt, fat and acid, and general guidelines for great food and wine pairings. COURSE CODE: WFPR

Sec. 01: Friday, 6-9pm. Apr. 1 | $85

COURSE CODE: FWTB

Sec. 01: 2 Fridays, 7-9pm. Apr. 8 & 15 | $110

WINE, BEER & SPIRITS

RED WINES OF ITALY

ALL ABOUT FRENCH WINE

Justin Giuliano Wine Industry Professional

With a long and rich gastronomic tradition, Italy is an undisputed leader in the world of wine. Yet most people are unaware of the country’s diversity of grapes and wine styles. Many wine-lovers have tried a Chianti or a Sangiovese blend—but what about a complex Rosso di Montalcino from Tuscany or a spicy Nero d’Avola from Sicily? Join us to explore an impressive variety of Italian red wines and discover a new favorite in the process.

Join us for a whirlwind tour of some of the premier wine-producing regions of France. The itinerary will include Bordeaux, Burgundy, Rhone, the Loire Valley, Alsace, or Languedoc, as well as lesser-known regions. Learn what made the founding fathers so taken by French wine and the concept of terroir. COURSE CODE: FRTW

Sec. 01: Friday, 7-9pm. May 6 | $85

COURSE CODE: RWIT

Sec. 01: Friday, 7-9pm. May 20 | $85

EUROPEAN WINE TOUR Nicolas Haegeli Fine Wine Sales Rep at Masciarelli Wine Company Take a tour of Europe and expand your palette! Each week we’ll sample wines from the various regions of France, Italy, and Germany, respectively. We’ll discover the viticulture of each destination on our trip, expand our vocabulary in three languages, and learn how to select wines that complement fancy restaurant fare and our own home cooking.

AMERICAN WHISKEY: BOURBON, RYE & BEYOND Troy Clarke USBG President, Boston Chapter Bourbon is often dismissed as what your folks drank with ginger ale or what Pops used to spice up his eggnog, but there is a world of whiskey out there as diverse and exceptional as anything from across the Atlantic. Come try a wide variety of whiskeys specially selected by an expert bartender. You must be 21 or older to enroll in this class. COURSE CODE: BRBN

Sec. 01: Friday, 7-9pm. Apr. 29 | $85

COURSE CODE: EURO

Sec. 01: 3 Wednesdays, 7:45-9:45pm. Begins May 4 | $175

SPARKLING WINES FROM FRANCE AND CALIFORNIA Steve Hoffman Wine Educator Napoleon is reputed to have opened his bottles of Champagne with his saber. We’ll open Champagne and other sparkling wines less flamboyantly, but we’ll see why having a glass of sparkling wine makes us feel special and more alive. We’ll discuss methods for making sparkling wines, regions where they are produced and when and how to best enjoy them. Please bring six glasses to class. If you would prefer to purchase glasses at the first class, call the instructor at 617-484-4567. You must be 21 or older to enroll in this class. COURSE CODE: SPRK

Sec. 01: 2 Thursdays, 6-7:30pm. May 26 & Jun. 2 | $135

THE WINES OF BORDEAUX Steve Hoffman Wine Educator Bordeaux contains many of the world’s finest wine-producing properties and enjoys international prominence. This course will survey many of the appellations of the Bordeaux region. The range of wines sampled is likely to run from simple regional wines to dry whites from Graves, from the reds of well-known chateaux in the Medoc or St. Emilion to luscious, sweet wines from Sauternes or Barsac. Please bring six wine glasses to class. If you would prefer to purchase glasses at the first session, call the instructor at (617) 484-4567. C O U R S E C O D E : B R DX

Sec. 01: 2 Wednesdays, 6-7:30pm. May 25 & Jun. 1 | $135

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

DISTILLING THE HISTORY AND TASTE OF GIN Troy Clarke USBG President, Boston Chapter Gin has a long history in America, from the Volstead Act, establishing Prohibition, through the “three-martini lunch,” to the present day crafting of boutique gins. Learn how different types of gin are made, the history of gin in America since The Roaring 20’s , and how to make and perfect a variety of gin drinks. You must be 21 or older to enroll in this class. COURSE CODE: GINS

Sec. 01: Friday, 7-9pm. Apr. 22 | $85

TEQUILA AND MEZCAL Troy Clarke USBG President, Boston Chapter Agave, along with barley and hops, ranks as the one of the world’s greatest plants. If you peruse the shelves of a liquor store, the tequila selection may be either paralyzing or disappointing, and the mezcal selection will be almost certainly nonexistent. Enjoy this unique opportunity to try a series of blanco, reposado, and añejo tequilas alongside their Oaxacan single-village mezcal counterparts. You must be 21 or older to enroll in this class. COURSE CODE: TEQU

Sec. 01: Friday, 7-9pm. Jun. 3 | $85

HOME & GARDEN

LEA TRO RN BY WEL ERR AND OR

URBAN BEEKEEPING

AN INTRODUCTION TO INTERIOR DESIGN

The Best Bees Company Get on board with a do-it-yourself trend that’s so hot the The New York Times is abuzz with excitement about it! Join the staff of The Best Bees Company as they teach you how to pick a location for a hive, set-up techniques, the best way to manage your new army of pollinators, how to extract honey, and creative ideas for your harvest! They’ll also dispel your preconceived notions about bees and provide insight into how they’re being threatened. Every student will make and take home a beehive frame (the structure that holds the comb within the hive) and an additional Bee product, depending on what’s in season and available in excess of what the bees need.

Carol Chapman Interior Designer

COURSE CODE: BEES

Pick a room of your own to be designed (or redesigned). Then, by focusing on the process of designing this room, you’ll learn by doing. We will cover drawing a floor plan, colors and textures, lighting, floor covering, wall covering, window treatments, furniture, fabrics, and accessories. One class session is a field trip to a lighting showroom; carpools can be arranged. Please bring 1/4 graph paper, pencil, eraser, and a ruler to class. COURSE CODE: INDT

Sec. 01: 5 Tuesdays, 5:30-7:30pm. Begins Apr. 5 | $162

NATIVE PLANTS FOR FOUR-SEASON GARDENING

Sec. 01: Thursday, 7:45-9:45pm. Apr. 21 | $61

Laura Eisener Owner, Laura D. Eisener Landscape Design

INTRODUCTION TO APITHERAPY

Come and learn about the many bee products within the hive and how they are beneficial to bees and humans and animals. In this introduction we will learn about pollen, propolis, bee bread, honeydew, beeswax, royal jelly, apilarnil, and of course honey and venom. Taught by beekeeper Lea Campolo, who has been keeping bees for seventeen years and also helps out each season at Best Bees, Boston’s Urban Laboratory and bee management services.

By carefully choosing trees, shrubs and perennials, we can have something of interest even in the coldest winter months! Wandflower, Galax urceolata, with its glossy foliage and rich green American holly, Ilex opaca, are just a couple of the plants that brighten the garden throughout the year. Don’t underestimate the charms of decorative bark, evergreen foliage, fruits, and dried leaves and flower stalks with a dusting of snow. Learn about some of the best native species, with an emphasis on fall and winter interest, and discuss design to ensure that your garden framework works well in the “off-season” as well as at the peak of bloom.

COURSE CODE: APIA

C O U R S E C O D E : N AT V

Lea Campolo Beekeeper

Sec. 01: Sunday, 1-3pm. Apr. 10 | $85

Sec. 01: Tuesday, 6:30-8:30pm. May 24 | $61

RESIDENTIAL LANDSCAPE DESIGN

FLOWER ARRANGING Cass School Of Floral Design Discover the essential elements and principles of floral design while creating three different styles of arrangements. You will learn how to achieve long-lasting freshness and select the perfect containers and flowers for the look you want to achieve. Seasonal flowers, foliage, and themes will be emphasized. At the end of each hands-on class, you will take home an arrangement you created to enjoy or give as a gift. A materials fee of $45 (cash or check only) is payable at the first class. Class held at the Cass School of Floral Design, 531 Mt. Auburn St, Watertown. C O U R S E C O D E : F CA B

Sec. 01: 3 Mondays, 6:30-8pm. Begins Mar. 28 | $100

Laura Eisener Owner, Laura D. Eisener Landscape Design This class is designed to provide homeowners with the tools to design their own landscape. This class will introduces students to basic landscape design and provide training in how to illustrate your design with hand drawn graphics, how to measure and evaluate existing features, determine the needs of people living in the house, select appropriate plants and organize planting, circulation, relaxation areas, and other features. Students can bring in details for non-residential projects, or a plan of their own site to get feedback such as a small park, or business property. COURSE CODE: LAND

Sec. 01:6 Tuesdays, 10am-12pm. Begins Apr. 5 | $160

ccae.org/life

HOME & GARDEN

CLEAN FAST TO LIVE MORE

GROWING FRESH HERBS

Jane Lawson Housecleaning Consultant

Allison Houghton Author, Organic Farmer & Community Activist

You can get through the task of cleaning your house faster and more efficiently if you know the tricks of the trade. Come learn a professional housecleaner’s secrets to speedy house cleaning, from the pre-cleaning plan of attack to the proper tools and techniques for the dirtiest jobs. You will learn how to buy and organize equipment and supplies, dress for success, and save time. If you still hate cleaning, you’ll learn everything you need to know about professional cleaning services, from rates to references, security and liability. Minimize your time with the mop and broom—and join us!

Come learn how to grow your own herbs. Herbs are beautiful, flavorful, and many grow well in a variety of places: indoors or outdoors, containers or in the landscape. You will learn about the variety of herbs that grow well in New England, their many health benefits, as well as how to seed, propagate, overwinter, and provide basic care for your plants. At the end of the evening participants will take home newly seeded containers of herbs of their choice. Materials cost of $10 payable to instructor.

COURSE CODE: SPHO

Sec. 01: Friday 6-9pm. May 27| $52

C O U R S E C O D E : G R OW

Sec. 01: Thursday, 7:45-9:45pm. Apr. 21 | $65

BEGINNER’S GUIDE TO GARDENING IN SMALL SPACES Allison Houghton Author, Organic Farmer & Community Activist Come learn how to grow food in the city. Learn how to decide where best to place a garden, what type of garden best suits your space, how to plant, how to maintain your garden to maximize your yield. We will briefly talk about participants’ garden and review some of the many crops you can grow in small spaces COURSE CODE: BEGN

Sec. 01: Sunday, 1-4pm. Apr. 3 | $85

GROWING MORE: CREATIVE WAYS TO EXPAND YOUR GARDEN Allison Houghton Author, Organic Farmer & Community Activist Come learn to grow even more and expand your edible garden landscape. This class is for those who feel as though they have mastered the basics of gardening, but are interested in taking it farther. We will look at how the garden functions as a living ecosystem, talk about permaculture principles, take a closer look at the importance of soil, delve into the role of beneficial microbes and fungi in enhancing productivity, and take a look at unique edible crops that can be added to the urban landscape in New England. COURSE CODE: GRMO

LEARNING ABOUT HERBS Orna Zelinger Wellness Coach

Sec. 01: Sunday, 1-4pm. Apr. 10 | $85

PLANT MEDICINE

People everywhere rely on herbs for staying healthy and extending the quality and length of their lives. The world health organization says, “90% of all of health care on this planet is done by women in their homes”. Cooking with herbs not only bring enjoyment but also many health benefits. Learn to use herbs as allies to stay healthy and to counter life’s ordinary problems is simple and easy, safe and effective.

Orna Zelinger Wellness Coach

COURSE CODE: LABS

COURSE CODE: HERB

Sec. 01: Friday 7-9pm. May 20 | $52

Sec. 01: 4 Sundays, 11am-1pm. Begins May 1 | $132

GAMES LEARN AMERICAN MAH JONGG Laura Zoll Mah Jongg Enthusiast Learn to play this fun and fascinating game which combines the old Chinese set of tiles with American rules and strategies. We will cover all aspects of the game, progressing through familiarity with the tiles, building the wall, dealing the tiles, mastering the card, understanding the Charleston, betting, and strategy. A game of skill and luck, rules and informal conventions, Mah Jongg often bonds a table of friends. Come join in! A $9 material fee for the official NMJL card is payable to the instructor on the second class. COURSE CODE: MAHJ

Sec. 01: 8 Fridays, 12-1:30pm. Begins Apr. 1 | $170

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

This course begins with a basic introduction to herbalism, the proper use of herbs, and how to take better take care of your health. Students will learn about the medicinal properties of plants and their uses. In addition, each student will create and customize herbal preparations.

Looking for the perfect gift for someone special? Consider a CCAE Gift Certificate! People love to get the gift of a free class here. Call or stop by our office to purchase one today. Our staff is on the desk, Monday-Thursday, 9am-9pm; Friday, 9am-7pm; Saturday and Sunday, 9am-4pm

LIFE SKILLS MEDIA LITERACY WORKSHOP

YOUR MEDICARE ABCDs

Alexis Ladd Instructor Wheelock College, MassMediaLiteracy.org, MediaLit4U. com

Roberta Robinson Director of Geriatric Outreach, CHAlliance

Join us for an interactive exploration of comprehensive media literacy education. This workshop will provide a brief cultural analysis of mass media, an educational outline to address issues raised, and time to practice deconstruction—a method to engage critical thinking. COURSE CODE: MELI

Sec. 01: Monday, 5:30-7:30pm. May 23 | $50

REA LS FOR KILLS REA LIFE L

Are you eligible for Medicare? Do you know the costs of Medicare and the types of services it covers? Do you know when to enroll to prevent permanent premium increase penalties? We will cover these topics as they apply to Medicare Part A (hospital coverage), Part B (medical coverage), Part C (Medicare Advantage), and Part D (drug coverage). We’ll discuss how having employer-sponsored insurance coverage after retirement impacts your Medicare choices and whether you should consider enrolling in a Medigap supplemental insurance plan. COURSE CODE: ABCD

Sec. 01: Thursday, 5:30-7:30pm. May 19 | $57

LANDLORD/TENANT RIGHTS AND RESPONSIBILITIES

SOCIAL SECURITY FOR COUPLES: THIS IS NOT YOUR PARENT’S SOCIAL SECURITY

Joe M. Carreiro Small Business Consultant Explore the practices and pitfalls of beginning, maintaining, and ending a landlord-tenant relationship. Whether you are a tenant or a landlord, learn about the legal rights and responsibilities of both sides. Become acquainted with the applications, receipts, notices, codes, regulations, and resources available to all parties, so that you know where, when, and how to react to common and uncommon landlord/tenant scenarios. The course does not provide legal advice, nor does it substitute for seeking the services of an attorney. It does provide an understanding of when self-help is possible and when it’s necessary to seek assistance.

Rick Fentin Registered Investment Adviser

C O U R S E C O D E : L AT E

Rules have changed, our lives are different, and the strategies for maximizing benefits can be complicated. As of April 30, 2016, some significant benefit options will be eliminated. If you will be sixty-six or over before April 30th or turn sixty-two before the end of 2015, why not make sure that you are maximizing your benefits? This workshop will discuss some specific planning strategies such as “File and Suspend” and “Claim Now and Claim More Later”, Child and Caretaker benefits and managing taxes.

Sec. 01: Saturday, 10am-1pm. Apr. 2 | $121

COURSE CODE: SOSE

Sec. 01: Saturday, 10am-12pm. Apr. 2 | $45

HOW TO MAKE AN ESTATE PLAN Lucas Burke, Esq. We all know that everyone should have a will. And yet most of us put this off, even as we know it is not helpful to our families and loved ones. Procrastinate no longer! This two hour class will motivate you to organize your assets and create an estate plan. You will receive a plain English introduction to the common terms and options including wills, executors, guardians, life insurance, retirement accounts, beneficiary bank accounts, and children’s trusts. You will learn the role of an executor and consider how to choose one. You will also get tips for estate planning outside of estate documents.

PUBLIC SPEAKING

COURSE CODE: ESTP

Sec. 01: 4 Thursdays, 7:45-9:45pm. Begins May 12 | $130

Sec. 01: Sunday, 2-4pm. May 15 | $45

Michael McCarthy Author & VP of Education for Toastmasters Boston Maximize your personal effectiveness. Learn to be an organized and persuasive speaker. Create your own public speaking style that is comfortable, confident, and conversational. We will focus on organizational techniques, handling visual aids effectively, eye contact, and body language. Adapting to the cutting edge of public speaking also will be discussed. A very supportive atmosphere will give each student an opportunity to receive feedback. COURSE CODE: SPPU

ccae.org/life

LIFE SKILLS

SPRING SELF LOVE RECONNECT AND RELAUNCH: A WOMEN’S WEEKEND WORKSHOP INSPIRED BY THE DESIRE MAP Ashley Maina Certified Transformational Coach In our modern world, it’s easy for women to feel disconnected from ourselves, our bodies and minds, and from our desires. We wake, work, push harder, stay up later, get more done, crash... and do it all over again only to the detriment of our health, our relationships, and our personal lives. What if we slowed down and started with how we want to feel? Stop reacting and design your life in this transformative weekend workshop involving talk, movement, visualization, and support. You will learn to create “Goals with Soul” and gain clarity into how you want to feel across five key areas of your life. Explore what you truly desire deep down, find new inspiration in your life, your goals, and your everyday. COURSE CODE: DMWW

Sec. 01: Saturday & Sunday, 11am-4:30pm. May 14 & 15 | $200

EXPLORING FEMALE SEXUALITY: A JOURNEY OF SELF-DISCOVERY: A WORKSHOP FOR WOMEN Anita P. Hoffer PhD, Ed.D. The cultural taboo on talking openly about sex in our society leaves women ignorant of the sexual behaviors of their peers and self-conscious about their own sexual habits and concerns. In this interactive class, we examine what female orgasm really is, the different kinds of orgasm and how orgasm changes throughout the life cycle. We will also review the female anatomy of pleasure, discuss how little understood features of these anatomical structures can enhance pleasure and view rare footage from a clinical research laboratory in Copenhagen of the physiology of orgasm. We will review the facts and dispel the myths about orgasm and about the very natural and universal behavior of self-pleasuring—and we will discuss the lifelong health benefits of sexual activity. C O U R S E C O D E : WS E X

WOMEN GROWING OLDER: OUR BODIES, OURSELVES Joan Ditzion LICSW & Co-Author, Our Bodies, Ourselves (2011) With increased longevity, women over 60 have new needs, norms, expectations, challenges and opportunities. This workshop, based on the 40th anniversary update of Our Bodies, Ourselves, will explore some of the key aspects that affect our health, social, emotional, and sexual wellbeing—focusing on our need to change the aging paradigm so women over 60 can age well with a sense of power and purpose. The format will be a presentation with time for participants to share their experiences and questions. C O U R S E C O D E : WG R O

Sec. 01: Wednesday, 5:30-7:30pm. May 18 | $45

PRIME TIME FOR COUPLES: A CONVERSATION ABOUT SEX IN MIDLIFE AND BEYOND Anita P. Hoffer PhD, Ed.D. Despite what the popular media might indicate, sexuality and intimacy play an active role in our lives as we age. There is an abundance of research showing sexual activity (whether partnered or solo) is good for your health, even in later years. In this workshop for mature couples, we will debunk the 10 most common myths about couples’ sexuality; learn about the unique and little understood features of male and female anatomy of pleasure; discuss the sexual response cycle and the changes that are a natural part of the aging process; share practical tips on how to deal with these changes; examine the main causes of sexual dysfunction in men and women; reframe and redefine the real meaning of sex and sexual success; and find new ways to communicate more effectively with partners and deepen our intimate relationships. We will also examine ways to discuss sensitive topics with your healthcare providers, if time permits. Please note that this workshop is only for couples. All couples are welcome. COURSE CODE: FIRE

Sec. 01: Wednesday, 5:30-7:30pm. Jun. 1 | $90 per couple

Sec. 01: Thursday, 5:30-7:30pm. May 19 | $45

FIND YOUR COLORS: FIND YOURSELF

SOULCOLLAGE®

Nia Imani Color Alliance Image Consultant

Lauren Teller Artist & Certified Soul Collage Instructor

You will discover your season and learn which colors make you look fabulous all the time. After you know your best colors, you will move on to learn exactly what makeup and hair tones are perfect for you. Then we work on planning your wardrobe.

Learn how to connect to your own inner springs of wisdom and happiness through SoulCollage®. With this fun, intuitive process, you will first create your own personal 6" x 6" collaged cards. Each card you create is another reflection of an amazing part of you. Using the dialogue process, you learn more about these parts of your Self as you consult your cards to intuitively solve problems, ease transitions, and connect with personal and cultural truths. Give yourself a lasting gift and take a break to create with SoulCollage®! No art experience necessary; the only requirement is an open mind! A $5 materials fee is payable to the instructor at the first class.

COURSE CODE: CLOR

Sec. 01: 5 Wednesdays, 7:45-8:45pm. Begins Apr. 6 | $118

COURSE CODE: SOC1

Sec. 01: Saturday, 9:30am-12:30pm. May 14 | $65

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

LIFE SKILLS

LIVING FEARLESSLY Lauren Mackler laurenmackler.com What would you do if you were fearless? Fear is one of biggest barriers to living a life aligned with who you really are and the vision to which you aspire. The instructor—world-renowned coach, CNN expert, and bestselling author of Solemate: Master the Art of Aloneness & Transform Your Life—will help you uncover the roots of the fears that keep you stuck, and offer practical tools to move beyond fear to bring your personal and professional goals to reality. C O U R S E C O D E : G OA L

Sec. 01: Saturday, 10-11:30am. May 21 | $45

THE BABY DECISION: HOW TO MAKE THE MOST IMPORTANT DECISION OF YOUR LIFE Merle Bombardieri LICSW, Wellspring Counseling Center Do you long for a baby, but worry that you’ll be overwhelmed? Or are you leaning towards remaining child-free but worry that you’ll be sorry when you’re older and your “biological clock” has run out of time? How do you balance intuitive and intellectual approaches to this momentous decision? Learn self-exploration exercises you can do alone or with your partner and how to interrupt unconstructive, distracting self-talk so you can discover the right decision. This workshop is open to single people and couples alike. C O U R S E C O D E : BA BY

THE WORK YOU’RE BORN TO DO Lauren Mackler laurenmackler.com Do you long for a more fulfilling career but don’t know what it is? People often end up in dissatisfying jobs because they never learned how to identify the “work they were born to do”—work that leverages their skills, strengths and passions, and brings purpose to their lives. Lauren Mackler, world-renowned coach, CNN commentator, best-selling author of Solemate and co-author of Speaking of Success with Jack Canfield and Stephen Covey will teach you how to unearth your innate strengths and passions, and identify the work that you were born to do. COURSE CODE: BORN

Sec. 01: Saturday, 10-11:30am. Apr. 23 | $45

THE ART OF MAKING GOOD DECISIONS Anna Tsui High Performance Life Coach Our decisions define our lives: where we work, how we relate to others, and how we feel about ourselves. Unfortunately, most people’s decisions work against their actual goals. In this interactive workshop, learn to make purposeful decisions that are in alignment with your personal goals and desires. COURSE CODE: DECI

Sec. 01: Saturday, 1:30-4:30pm. May 21 | $65

HOW TO PREPARE FOR A HEALTHY PREGNANCY Kayla Mandel Sheets LCGC, Founder of Vibrant Gene Consulting In the United States, remarkably little time is dedicated to preparing for a baby. Learn about a little-known recommendation that you set aside 3-6 months to optimize your health prior to pregnancy. Find out which healthcare providers to involve in your preconception care, and what questions to ask of them. Discover how to take a detailed medical family history, and how to use it while visiting with a genetic counselor. Learn about how your partner’s health also matters, and how to best involve him/her in the process. Single people and couples are both welcome to attend this workshop.

Sec. 01: Sunday, 10am-3pm. Jun. 5 | $105

LOVE & COMMUNICATION: WIN-WIN WAYS TO COCREATE FRUITFUL WAYS TO RELATE Michael Koran Author of Verse to Better; M.A. Univ. of Chicago Skills we learn from Dr. Marshall Rosenberg’s Nonviolent Communication: A Language of Life, will help us discover what’s alive in us can co-create compassionate interactions. Working with new partners each week, we’ll share our judgments about a challenging event. After harnessing the energy and wisdom of our judgements, we’ll release our inner critic so we can aim to simply connect. We’ll begin with accurate observations to communicate, without evaluating, what’s happening. Golden Retriever presence may then help us empathize with our own and other’s feelings. We’ll be moved to identify our human needs and mourn unrealized dreams. Making doable requests, without demanding, will then hopefully inspire joyful giving and receiving. COURSE CODE: LOCM

Sec. 01: 10 Fridays, 5:45-7:30pm. Begins Apr. 1 | $197

KNOW THYSELF Olga E. Turcotte Jungian Analyst Candidate Are you interested in knowing more about your true Self? Do you, at times, feel / intuit / sense or think you are and can be more than you have been? Join us to learn more about your true personality type and how you can tap into and develop it to have a fuller, more authentic life. Based on Swiss psychiatrist C. G. Jung’s research and findings which paved the way for most present day personality tests (including the Briggs-Myers Test) this workshop will explore ways to get to know Ourselves better. COURSE CODE: JUNG

Sec. 01: 4 Tuesdays, 1-3pm. Begins May 3 | $132

COURSE CODE: GENE

Sec. 01: Sunday, 10am-1pm. May 15 | $65

BUSINESS, WORK SKILLS & PERSONAL FINANCE

RUN PER YOUR S FINA ONAL NCE LIKE S A BU SIN

INTRODUCTION TO BOOKKEEPING Susan Fiedler Small Business Bookkeeper This class is designed for small-business owners - both current and future. We will cover key concepts including single- and double-entry bookkeeping, general ledger, trial balance, and financial statements. We will investigate free, subscription, and desktop software options and evaluate their effectiveness for small business use. We will explore when it makes sense to hire someone else to do bookkeeping work for you (and how to manage that) versus doing it yourself. We will also touch on GAAP, business structures, and the distinctions between bookkeeping and accounting. COURSE CODE: BKKP

ESS

SMALL BUSINESS ESSENTIALS: 20 THINGS YOU NEED TO KNOW Joe M. Carreiro Small Business Consultant You know you have a great product; how do you turn it into a successful business? Success in small business is about the small and large decisions you make. Choosing the type of entity you should be, opening bank accounts, keeping track of income and expenses, employees, payroll, and taxes: weâ&#x20AC;&#x2122;ll make sense of it all. Join us to learn the ins and outs of starting a business, and, if you have already started, how to get yourself onto the right track. C O U R S E C O D E : S B QA

Sec. 01: Saturday, 10am-1pm. May 14 | $60

Sec. 01: 6 Thursdays, 5:30-7:30pm. Begins Mar.31 | $200

FINANCE FOR NON-FINANCIAL MANAGERS AND ENTREPRENEURS Mel Epstein CEO, cambridgebusinesstrategies.com Designed for those who have never studied finance and those who want a review of key financial concepts. You will learn how to financially diagnose the health of a company, use financial ratios, prepare a business plan, understand time value of money, prepare budgets, project income and cash flow statements, raise venture capital, assess the feasibility of a proposed business venture, and understand how to measure the rate of return on investments. Bring your finance questions. The instructor will bring the experience of teaching more than a thousand seminars and thirty years of business advising.

WORKING FOR YOURSELF: THE ESSENTIALS OF SELF-EMPLOYMENT Mark Hanford Self Employed Small Business Person, Teacher This course offers a nuts and bolts approach to the financial issues that come with self-employment. We will discuss the pros and cons of forming a sole proprietorship versus an LLC or an S-corporation. We will also explore how to prepare a business plan and tailor it to different audiences, how to prepare a business tax return, and finally, what issues come when taking on employees. COURSE CODE: SELF

Sec. 01: 6 Mondays, 7:45-8:45pm. Begins Apr.25 | $95

COURSE CODE: FINN

Sec. 01: Saturday, 12:45-4:45pm. Apr.30 | $85

ccae.org/businessandtechnology

BUSINESS, WORK SKILLS & PERSONAL FINANCE

STARTING YOUR OWN IMPORT BUSINESS John Curran President, Curran Associates International Join us for an introduction to the lucrative business of importing. Whether you own a small business looking for new product lines or simply want to explore an exciting new venture, this course will cover the basics of importing at minimal cost. Discover how to locate products overseas, pay foreign suppliers without financial risk, set up international transportation and documentation, and meet U.S. Customs regulations. You’ll also learn about thousands of products from around the world, many of which are not currently on the U.S. market. This course has been designed for first-time importers with no experience. COURSE CODE: BMPT

CONTENT MARKETING: BUILDING A RELATIONSHIP WITH CUSTOMERS THROUGH QUALITY CONTENT Kelley Lynn Kassa Marketing Consultant Content marketing is the key to many strategic marketing programs today. Creating engaging blog posts, infographics, videos, articles and more can help attract new customers and retain existing customers. This course will cover the key concepts in content marketing, how to start a content marketing program and how content marketing intersects with SEO (search engine optimization) programs. Join us to learn how content marketing works and how you can put it to work for your business or nonprofit. C O U R S E C O D E : CT M K

Sec. 01: 2 Wednesdays, 7:45-9:45pm. Begins May 4 | $85

Sec. 01: Monday, 5:30-9:30pm. May 23 | $105

START YOUR OWN FOOD TRUCK!

BUILDING A BUZZ: USING SOCIAL MEDIA AS A MARKETING TOOL

Avi Shemtov Executive Chef, The Chubby Chickpea

Kelly Lynn Kassa Marketing Consultant

Eager to start your own food truck business? Join a successful food truck entrepreneur to learn the ins and outs: how to get started, finding equipment, marketing, and more. You’ll gain a better understanding of the processes and details that go into bringing your culinary idea on the road. This course will also apply to catering businesses, food carts, kiosks, stands, and other mobile kitchens. COURSE CODE: FDTR

With such a vast audience, social media outlets such as Facebook, YouTube, LinkedIn, and Twitter have tremendous potential to help sell your product, service, or personal brand. They also can enable you to both expand your customer base and connect with customers in new ways. Discover the many possibilities that exist at the intersection of business and social media, and learn how to become more profitable and productive in the process.

Sec. 01: 2 Saturdays, 12-1:30pm. Begins Apr. 2 | $80

COURSE CODE: BUZZ

Sec. 01: 2 Thursdays, 7:45-9:45pm. Begins Apr.7 | $85

ENTREPRENEURSHIP: STARTING AND SUCCEEDING IN ANY TYPE OF BUSINESS

USING LINKEDIN FOR CAREER SUCCESS

Mel Epstein CEO, cambridgebusinesstrategies.com

Jamie Bradley Marketing Expert, sophwell.com

You will learn the essence of entrepreneurship and the nuts and bolts of starting and succeeding in your own business. The seminar includes the four key elements of successful entrepreneurship: deciding what business to be in, marketing, managing, and financing. Topics include preparing a business plan, raising money, motivating yourself and your staff, projecting cash flow and income statements, and assessing the feasibility of your business idea. The emphasis is on designing a strategy that will work for you. The instructor will bring the experience of teaching more than a thousand seminars and thirty years of business advising.

Whether you are a job seeker or want to build connections to help you at work, LinkedIn is the place to be. In this interactive, handson session, you will learn how to build a desirable profile that helps recruiters and potential customers find you. You will also learn how to use LinkedIn’s powerful search tools to find the people and opportunities that can boost your career. Please bring a web-ready laptop to class. COURSE CODE: LINK

Sec. 01: Monday, 7:45-9:45pm. May 2 | $70

COURSE CODE: EPTR

Sec. 01: Saturday, 12:45-4:45pm. Apr. 23 | $85

NONPROFIT ACCOUNTING AND FINANCIAL REPORTING

PRINCIPLES OF MARKETING FOR SMALL BUSINESSES

Thomas Ittelson Principal, The Mercury Group

Jonathan Kadis MBA, Marketing; CAGS, Strategic Management

Nonprofit staff, management, and board members need a basic understanding of accounting and financial reporting. This easy-to-understand overview is a perfect introduction. Attendees will learn the specialized vocabulary and simple numeric structure of nonprofit accounting, but without the unnecessary details that can get in the way of understanding. No prior accounting knowledge is necessary to attend. A copy of the instructor’s newly published 220-page text, “Nonprofit Accounting and Financial Reporting: What Every Board Member Should Know” will be provided to each attendee.

Explore the basics of marketing with an emphasis on small business decision-making. We will examine both marketing theory and application while giving students useful tools that can be readily applied to current or future business ventures. We’ll look at real world cases and examples of effective (or ineffective) marketing decisions. By looking at past marketing successes and failures, we can learn how they’ve affected companies for better or worse, and start to shape our own approaches going forward. COURSE CODE: PMSB

C O U R S E C O D E : N PA F

Sec. 01: 2 Wednesdays, 5:30-7:30pm. Begins May 4 | $85

Sec. 01: 6 Mondays, 6-7:30pm. Begins Apr. 11 | $180

BUSINESS, WORK SKILLS & PERSONAL FINANCE

DEVELOPING AND MAINTAINING THE RIGHT BOARD FOR YOUR NON-PROFIT ORGANIZATION Nadia Prescott Emerging Executive, emergingexecutive.com The board is the team that drives a successful nonprofit organization. There are basic roles and responsibilities expected of all board members, and yet depending on your organizational lifecycle stage there may be more, less or different requirements to move your organization forward. If you are considering becoming a board member, or you are a board member and want to strengthen your board, come to this workshop. You will learn how to be a great board member, understand the people most suited to the lifecycle stage of your nonprofit organization, and best practices on attracting and keeping board members who will best advance your mission. COURSE CODE: NPOB

Sec. 01: 2 Wednesdays, 7:45-9:15pm. Begins Apr. 13 | $60

FUNDRAISING 101 Nadia Prescott Emerging Executive, emergingexecutive.com Effective fundraising does not begin and end with grant writing. Foundations and individual donors look for strong organizations with a diversified approach to fundraising. And over 80% of fundraising dollars come from individual donors. Fundraising 101 will provide quick, practical information you can start using immediately as a grassroots nonprofit to understand different fundraising techniques that are easy to carry out and don’t require significant funds or an extensive knowledge of fundraising. You will also learn how to help your board and volunteers become savvy advocates for your organization and the basic tools essential to organize all your fundraising activities. This workshop is most suitable for board, staff and volunteers of small nonprofit organizations who want to start or enhance fundraising capabilities. COURSE CODE: FUND

Sec. 01: 2 Wednesdays, 6-7pm. Begins Apr. 13 | $74

KNOCK ‘EM DEAD: BETTER BUSINESS PRESENTATIONS WITH STAGE PERFORMANCE TECHNIQUES Johannes Flecker Founder & CEO, Sound Leadership

MOVERS AND SHAKERS

Jonathan Kroll Executive Director: The Institute for Leadership and Training These days, taking your work to the next level often means working on yourself, and networking with others. Join us for drinks, laughs, and insight into what makes a leader, and how you can be a better one. We’ll start each Friday evening with a talk about the cutting edge in leadership research and practice, then have a tasting featuring whiskey, wine, or beer, followed by time to meet your fellow trailblazers. Come to just one or take the whole series for a 15% discount. COURSE CODE: LEAD

WHAT MAKES A LEADER? A HISTORY Since leadership has been a focus of study (over the last 100 years), ideas about who is a leader and what makes for good leadership have changed drastically. In addition to becoming more inclusive, our concept of leadership development has become more personal. Join us to explore the history of leadership and how it affects your work every day. 1 hour talk with whiskey tasting/networking after. Sec. 01: Friday, 5:30-7:30pm. Apr. 22 | $60

WHAT’S YOUR APPROACH? DIVERSE LEADERSHIP PRACTICES Even leading experts disagree on the essence of leadership; join us to learn about a variety of practical approaches to leadership development and discover your own strengths. 1 hour talk with wine tasting/networking after. Sec. 02: Friday, 5:30-7:30pm Apr. 29 | $60

MIND YOUR BUSINESS: EMOTIONAL INTELLIGENCE IN LEADERSHIP Emotional intelligence and resilience have been shown to be crucial in developing as a leader. What do these buzz words really mean, and how can you build skills that affect your performance now? 1 hour talk with beer tasting/networking after. Sec. 03: Friday, 5:30-7:30pm. May 6 | $60

THE POWER OF COACHING

How many times have you had a great idea, proposal, or product, but had your presentation fall flat? Don’t let your message be derailed by your technique. This is your chance to improve your business presentations from a musician’s perspective. Find your own rhythm and voice, and apply proven stage presentation techniques to engage your audience. Hosted by an experienced musician and leadership development trainer, this is a highly interactive workshop with several opportunities for you to train your own presentation skills.

Anna Tsui High Performance Life Coach

COURSE CODE: KNOC

Sec. 01: Saturday, 1:30- 4:30pm. May 14 | $70

Sec. 01: Sunday, 12:30-4:30pm. Apr. 3 | $85

There is a reason why most top performers have coaches. Coaches help coax out the genius of an individual and help them achieve incredible outcomes in their lives. In this intimate group setting, experience the dynamic of group coaching and find out how you can use coaching techniques to help you in your professional and personal life. COURSE CODE: COCH

NEED A SCHOLARSHIP? CCAE offers a scholarship assistance—50% off tuition—to adults of all ages. If your household size is one and you have an annual income below $29,425, you are eligible to apply. Income eligibility increases as household size increases. You can download guidelines and an application form at ccae.org/about/scholarships. You can also obtain them via email to obi.carrion@ccae.org. Scholarships are awarded on a rolling basis. Please contact the Registration office to verify approval. Full-time students at degree-granting institutions are not eligible. Other restrictions apply.

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

BUSINESS, WORK SKILLS & PERSONAL FINANCE

ORCHESTRATE YOUR TEAM: COMPOSITION PRINCIPLES FOR EFFECTIVE TEAMWORK Johannes Flecker Founder & CEO, Sound Leadership We all wish our teams at work functioned seamlessly, like an orchestra: each member having something unique to contribute, but working together with a common goal in mind. In this interactive workshop, we highlight best practices from orchestra composition and apply them to proven teamwork and team development techniques. Participants work on the application of seven orchestration principles for their own work in leading or working with teams. C O U R S E C O D E : O R CT

HOW TO SELL YOUR HOME Jeremy Richman Real Estate Agent & Teacher Get tips on successfully selling your home in today’s economic landscape. Hear the latest intelligence on the local real estate market. Learn how to prepare your home for sale and what turns buyers on and off. Consider the advantages of working with a realtor versus selling the home yourself. Understand the various steps of the selling process, from sprucing up your property to the final closing. COURSE CODE: SELL

Sec. 01: Sunday, 1-4pm. Apr. 3 | $70

Sec. 01: 2 Thursdays, 7:45-9:45pm. Begins May 5 | $85

HOW TO BE A MENTOR Jonathan Kroll Executive Director: The Institute for Leadership and Training Mentoring can be a powerful force in one’s professional development and personal growth. But how does one actually become a good mentor? In this interactive and illuminating workshop, learn about the strengths needed for a developmental mentoring relationship, explore facilitation best-practices for one-to-one and group mentoring experiences, and take real steps towards developing your personalized mentoring style. COURSE CODE: MNTR

Sec. 01: Saturday, 1:30-4:30pm. Apr. 9 | $70

IT’S NEVER TOO SOON TO START SETTING THE STAGE FOR HOMEOWNERSHIP BY 30 Buying a home seems like a faraway dream when you have student loans and no savings. You may not even want to buy right this second. But setting yourself up with the right tools now will make it easy to jump on the perfect opportunity when it does come along—and when it’s right for your life. Let an experienced mortgage lender who bought her first place on her own at 25 show you how painless changes now can add up to homeownership by 30. C O U R S E C O D E : BY 3 0

Sec. 01: Wednesday, 5:30-7:30pm. Jun. 1 | $50

PERSONAL FINANCE HOW TO BUY A CONDO Lauren S. Holleran Vice President, Gibson Sotheby’s International Realty Are you interested in purchasing a condominium but uncertain about the process? Join a veteran Realtor to learn about the lifecycle of a condominium purchase, from the beginning of the search to the handing over of the keys. Guest speakers will include an attorney and an inspector. You will emerge confident and ready to tackle the real estate market! COURSE CODE: CNDO

Sec. 01: 3 Mondays, 6-7:30pm. Begins Apr. 25 | $100

ESSENTIAL TOOLS FOR FINDING, BUYING, AND KEEPING A HOME Sally Wetzler Home Inspector Whether it’s a condo or a single-family house, learn how to become an informed buyer, and knowledgeably hire reputable trade professionals to maintain or improve the property. We’ll discuss how to critically examine and compare properties, review essential questions to ask the seller and agent, and outline the purchasing timeline and action items. You’ll learn about the home inspection process, how to choose a building contractor, and the importance of clear contracts when engaging their services for your new home. COURSE CODE: FBKH

Sec. 01: Saturday, 9:30am-12:30pm. Apr. 9 | $70

SPENDING, SAVING, AND BORROWING: DEVELOPING HEALTHY MONEY HABITS Jimmy Becker MBA, Yale School of Management Spending, Saving, and Borrowing is for adults in their 20s and 30s who want to improve their financial literacy and decision-making skills. We’ll address developing a personal budget; habituating healthy spending and saving habits; taxes; understanding financial institutions including credit scores, credit reports, and borrowing money; and challenges associated with student loan repayment. C O U R S E C O D E : S SA B

Sec. 01: Saturday, 10am-1pm. Apr. 23 | $70

WOMEN’S UNIQUE CHALLENGES IN PERSONAL FINANCE Tyler Winston Keegan Financial Advisor Women tend to live longer than men, and in many cases earn less. This creates special challenges when it comes to wealth creation and management. This class focuses directly on investing from a woman’s perspective, starting with five money questions every woman should know. Next, we’ll address the unique strategies that women will need in retirement, from distribution planning to health care costs. The final section of the course teaches legacy planning, from health care directives and power of attorney to strategies like charitable remainder trusts. C O U R S E C O D E : WO P F

Sec. 01: Thursday, 7:45-9:45pm. May 19 | $50

BUSINESS, WORK SKILLS & PERSONAL FINANCE

OVERVIEW OF INVESTMENT CONCEPTS

REAL ESTATE INVESTMENT 101

Rod Laurenz Financial Advisor, laurenzfinancial.com

Eric Berke Real Estate Developer

Don’t know the difference between a stock and a bond? Confused about mutual funds and your 401k? We’ll clarify the basic information you need to know about investing, how to ensure you’re properly diversified, and why all your money shouldn’t be in your bank account. You’ll learn the most important concepts you need to make investment decisions and how to avoid common pitfalls.

Have you ever dreamed of investing in real estate? Growing your own portfolio of multifamily properties is a great way to build wealth and achieve financial security. But after a decline in property values starting in 2005, is now a good time to buy? There are better opportunities in the market today than we have seen in many years due to historically low interest rates and high rents. Join us for an exciting introduction to real estate investment in a Q&A format. You’ll learn where to look for property; how to analyze it, finance it, manage it, and convert it to condos. Determine whether real estate investment is right for you.

COURSE CODE: OOIC

Sec. 01: Saturday, 1:30-4:30pm. May 14 | $87

THE PRINCIPLES OF INVESTING Tyler Winston Keegan Financial Advisor

COURSE CODE: REIN

Sec. 01: Sunday, 1-4pm. Apr. 24 | $65

Understand the essentials of investing from the basic building blocks - stocks, bonds, mutual funds, hedge funds, exchange traded funds, and real estate investment trusts - to gain valuable skills in analyzing current investor opportunities. We will examine the relationship between risk and reward, combining taxable and taxfree investing, retirement planning, and successful wealth accumulation/preservation strategies. Practical classroom exercises will provide you with confidence when meeting with your investment partner, financial advisor, broker, or banker. Finally, we’ll debate the elements of investment strategies from such leaders as Warren Buffett, Benjamin Graham, and Sir John Templeton. Materials are included in the course fee.

SAVING FOR RETIREMENT

COURSE CODE: PINV

Sec. 01: Wednesday, 6-9pm. Jun. 1 | $70

Jimmy Becker MBA, Yale School of Management Saving for Retirement is for adults of all ages, from starting out your career to nearing or entering retirement. This class is narrowly focused on how to achieve a financially secure retirement and we’ll address understanding: different retirement plan structures (401ks and IRAs, Roth versus Traditional), Social Security, annuities, how much you need to save each paycheck and in total, how and where to invest your savings, taking risk, and how to minimize fees. C O U R S E C O D E : SAV R

Sec. 01: 6 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $180

TASTYTRADE® INVESTING STRATEGIES FOR YOUR PERSONAL PORTFOLIO Craig Forman MBA, Professional Trader, Personal Portfolio Manager Managing personal investments is challenging due to the abundance of available information and lack of consensus among professional money managers. The tastytrade® network is a free internet based financial media network which strives to empower individual investors to manage their personal portfolios using proven strategies. This class introduces the basic principles used by tastytrade®, and how best to use them. We will concentrate on strategic use of derivatives (stock options, futures, and futures options) to reduce risk and increase probability of profit. Class discussions will be based on archived tastytrade® segments available for free viewing on the internet. For investors at all levels, but some previous experience with equity options is very helpful. COURSE CODE: TSTY

Sec. 01: 4 Tuesdays, 5:30-7:30pm. Begins May 3 | $120

HOW TO SELECT A MONEY MANAGER Tyler Winston Keegan Financial Advisor Making your savings grow takes hard work and savvy, and sometimes, an expert in your corner. But how do you find a money manager that fits your needs? Don’t be taken in by soothing words and shiny track records; let a pro share the questions to ask, red flags to look for, and candid guidelines you should follow to read between the lines while interviewing a money manager. COURSE CODE: MOMA

Sec. 01: Thursday, 7:45-9:15pm. May 12 | $45

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

RETIRING WELL IN A LOW RATE ENVIRONMENT Rod Laurenz Financial Advisor, laurenzfinancial.com We will discuss strategies, investments, and products to help you achieve your retirement goals at a time when traditional advice may leave you short. Whether you’re preparing for retirement, or already living off of your savings, you’ll find ideas that are helpful to novices and experienced investors alike. Topics include asset allocation, alternative investments, tax reduction, and how to implement your plans and avoid common mistakes. COURSE CODE: REWE

Sec. 01: Thursday, 5:30-7:30pm. May 19 | $60

GROUP RATES CCAE offers a group rate to businesses. Taking a class together is a proven way to build team spirit while having fun too. If you register 5 or more people for a class, you will receive 20% off the total cost of tuition. Contact our Business Manager, Jared Hettrick at jared.hettrick@ccae.org, today to set up your group rate! Offer open to both commercial and non-profit businesses. Some restrictions apply.

COMPUTERS & TECHNOLOGY MAK EE WOR XCEL K FO YOU R

CCAE ASKS YOU TO BRING YOUR OWN DEVICE FOR YOUR COMPUTER CLASS!

What better way to learn than on your own device? Students are required to bring their own phone, tablet, or laptop to participate in computer classes. Please see individual course descriptions for details.

HOW TO USE YOUR APPLE DEVICE

HOW TO USE YOUR ANDROID DEVICE

S. Grady Deaton IT Trainer and Consultant

You have an iPhone or iPad; now use it to its full potential. Learn how to set up WiFi networks, install and organize apps, set up email, and take, edit and send photos. You’ll learn some of the hidden features that will make using your Apple device more pleasant and productive. Please bring your iPhone 5S or newer, or iPad 2nd generation or newer.

The diversity of devices that use Android as an operating system continues to grow. Bring in your phone or tablet and work sideby-side with an expert to set up your device on WiFI networks, install and organize apps, set up email, take, edit, and send photos. We’ll learn some of the hidden features that will make using your Android device more pleasant and productive.

COURSE CODE: SMRT

C O U R S E C O D E : ATA B

Sec. 01: 2 Fridays, 3:30-5:30pm. Begins Apr. 22 | $85

Sec. 01: 2 Fridays, 3:30-5:30pm. Begins May 6 | $85

ccae.org/businessandtechnology

COMPUTERS & technology

INTRODUCTION TO EXCEL, PART I

BUILDING A SIMPLE SITE WITH WORDPRESS.COM

Michael Sherrin Advanced Analytics Knowledge Specialist

Christa Lamb Author, Designer, creativechrista.com

This is an intensive introduction to Excel for people who want to be able to use this spreadsheet program effectively in home or office procedures. You will learn to enter and edit data, use basic calculations, apply formatting, and design and use simple spreadsheets. Participants can expect to take away with them spreadsheets that they have designed that may be put to work immediately in their office or home. Please bring your Mac or PC laptop with Excel 2007 or newer installed.

Get a free website up and running in just 4 weeks! Learn how to choose a theme, create pages and posts, edit content, adjust settings, upload media and more! This course is perfect for the social blogger, freelance startup, or any professional wanting to learn how to manage the content on their company’s Wordpress-powered website. C O U R S E C O D E : W PA B

Sec. 01: 5 Wednesdays, 7:45-9:45pm. Begins Apr. 27 | $215

COURSE CODE: EXPC

Sec. 01: 3 Mondays, 6-7:30pm. Begins Mar. 28 | $120

INTRODUCTION TO EXCEL, PART II Michael Sherrin Advanced Analytics Knowledge Specialist Think Excel is just for storing tables? Think again. This course is designed to be a followup to our “Introduction to Excel” class, and will help you take your basic Microsoft Excel skills to the next level. You will learn how to manipulate and analyze data, write your own formulas, use Pivot tables, create charts, and more. Learn skills that will make you more valuable at work or in the job search. This course is taught on Microsoft Excel 2013 but is relevant to users of Excel 2007 and up. Please bring your own laptop.

DANCING WITH WORDPRESS S. Grady Deaton IT Trainer and Consultant Wordpress is one of the most common content management systems and blogging software in use today. We explore how to set up a Wordpress site including making pages, installing templates, adding widgets, and integrating plugins. Learn about best practices to make your Wordpress site look professional and inviting. Students will need to obtain a hosting account that is Wordpress-ready for this class (generally $5-$10 per month). Bring your own web-ready laptop. C O U R S E C O D E : DAW P

Sec. 01: 2 Sundays, 12:30-4:30pm. Begins May 8 | $137

COURSE CODE: EXPW

Sec. 01: 3 Mondays, 6-7:30pm. Begins Apr. 25 | $120

BUSINESS ANALYTICS WITH EXCEL Michael Sherrin Advanced Analytics Knowledge Specialist Data analytics is one of the most in demand skills in business today. In this class, we will learn how to use powerful Excel functions to analyze large amounts of data and build impressive dashboards for organizing the results. Functions to be explored include IF, VLOOKUP, INDEX, MATCH, and manipulating dates, numbers, and text. Collect these functions into data visualizations and Pivot Charts. After this class, you’ll have an understanding of key statistical concepts and how to use Excel to collect, process, and understand the big data in your career. Please bring a Mac or PC laptop with Excel 2010 or later.

DYNAMIC WEBSITES WITH PHP & MYSQL, PART 1 Joshua Bolduc Web Application Engineer Do you want to build a website that is more than just a static page? A dynamic website with a database behind it to give your site some real power and agency? This interactive, non-threatening, and fun project-based class is for you! We will learn how to configure and use the relational MySQL database and the PHP scripting language. We will then move onto developing real database-driven sites. Students are required to already understand basic computer operation and file management and have some basic knowledge of HTML and spreadsheets. Bring your Mac or PC laptop with Mac OSX 10.9.x or Windows 7 and higher. COURSE CODE: PHPM

Sec. 01: 7 Wednesdays, 7:45-9:45pm. Begins Apr. 13 | $225

C O U R S E C O D E : E X BA

Sec. 01: 4 Mondays, 7:45-9:15pm. Begins Apr. 11 | $140

INTRODUCTION TO WORDPRESS Christa Lamb Author, Designer, creativechrista.com Have you ever wanted to build a website or a blog? WordPress is one of the most powerful, popular, and easy-to-use blogging and content-management systems available. You can build almost anything from a personal or business website to an online newspaper with hundreds of contributors, and everything in between. Join us for a quick overview of this powerful software, in which we will learn how to navigate the dashboard, discover the pros and cons of having a Wordpress.com hosted verse Wordpress.org self-hosted site, and how to get started building your site today. Basic computer skills and Internet literacy are required. Bring your own web-ready laptop. COURSE CODE: WRDP

Sec. 01: 2 Thursdays, 7:45-9:45pm. Begins Apr. 14 | $100

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

DISCOUNTED PARKING FOR CCAE STUDENTS $6 TO PARK IN THE CHARLES HOTEL GARAGE You must enter the garage after 3:30pm. Pick up a validation sticker at the Registration Office at 42 Brattle or Welcome Desk at 56 Brattle —before or after class.

WORLD LANGUAGES THE WHO WOR LE OPE LD NS U WHE N P

Y A LA OU LEA N GU R AGE N

CCAE offers classes in a dozen languages, taught by highly trained and experienced instructors. We use the Common European Framework of Reference (CEFR), used by language schools around the world to assess students and give practical direction to instructors. No need to wonder anymore where you stand; if you’re new to CCAE Languages, visit ccae.org for a self assessment game, level descriptions, and our most up-to-date language offerings.

ARABIC

PORTUGUESE FOR SPANISH SPEAKERS

Gracia Skaf Native Speaker

Thiago Melo Native Speaker

Events in the Middle East have encouraged new interest in Arabic. Practical expressions and conversational materials will be used throughout these courses, providing students with a strong foundation for future study.

Portuguese and Spanish are both Romance languages, closely related in vocabulary and grammar. For speakers of Spanish, it can be a challenge to study Portuguese because of this close linguistic relationship. This course is for advanced and native speakers of Spanish who would like a quick, solid introduction to Brazilian Portuguese.

B EGI N N ER LEVEL 1 COURSE CODE: ARB1

Sec. 01: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

COURSE CODE: BPSP

B EGI N N ER LEVEL 2

Sec. 01: 5 Mondays, 6-7:30pm. Begins Mar. 28 | $140 No class Apr. 18 & May 30

COURSE CODE: ARB2

Sec. 01: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

FRENCH: INTERMEDIATE CONVERSATION Jean Nazaire Mbani Ph.D., Native Speaker

BRAZILIAN PORTUGUESE Thiago Melo Native Speaker Portuguese, the native language of Brazil, is spoken by approximately 180 million people around the world, including one million in Massachusetts! This series of engaging courses emphasizes spoken production and interaction. B EGI N N ER LEVEL 1

Take your French to the next niveau with this conversation class. You’re more or less comfortable with grammar, and you’ve got some vocabulary under your belt, but you want to put them together to do something fun and real. This is your chance - lively conversation, an experienced instructor, and equally passionate classmates. Bon courage! COURSE CODE: FRIC

COURSE CODE: BPB1

Sec. 01: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

Sec. 01: 9 Thursdays, 6-7:30pm. Begins Mar. 31 | $195

B EGI N N ER LEVEL 2 COURSE CODE: BPB2

Sec. 01: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

ccae.org/languages

world LANGUAGES

FRENCH Instructors include E. Dovi Abbey, Sandra Andrianasolo, Catherine Blavet, Siham Elaidi, & Jean Nazaire Mbani French is the official language of 29 countries, and has been called one of the three most useful languages for business by Bloomberg Businessweek. It is the native language of 75 million people, and it is spoken by 338 million people around the world. Join their ranks in this series of engaging courses, emphasizing spoken production and interaction. All classes are taught by native speakers, representing a variety of cultures and accents. B EG I NNE R LEVEL 1 COURSE CODE: FRB1

Sec. 01: 9 Tuesdays, 9:15-10:45am. Begins Mar. 29 | $195 Sec. 02: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195

B EG I NNE R LEVEL 2 COURSE CODE: FRB2

BREAKFAST IN GERMAN: FRÜHSTÜCK AUF DEUTSCH Francesca Ferraris Native Speaker Enjoy your breakfast while improving your German communication skills. This course will build your grammar, vocabulary and fluency in a casual atmosphere. Recommended for Intermediate level students. Fee includes the cost of breakfast. COURSE CODE: GEBB

Sec. 01: 9 Tuesdays, 9:15-10:45am. Begins Mar. 29 | $226

GERMAN LITERATURE Dagmar Cox Native Speaker

Sec. 01: 9 Tuesdays, 6-7:30pm. Begins Mar. 29 | $195 Sec. 02: 9 Thursdays, 9:15-10:45am. Begins Mar. 31 | $195 Sec. 03: 9 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $195

High intermediate and advanced students will read and discuss German short stories and newspaper articles, as well as review grammar. Students should have taken at least 2 intermediate German classes at CCAE or one year of college German.

B EG I NNE R LEVEL 3

COURSE CODE: GLIT

COURSE CODE: FRB3

Sec. 01: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195 Sec. 02: 9 Wednesdays, 9:30-11am. Begins Mar. 30 | $195

B EG I NNE R LEVEL 4

Sec. 01: 6 Wednesdays, 6-7:30pm. Begins May 4 | $150

HINDI

COURSE CODE: FRLI

This course will introduce you to the most widely spoken tongue of South Asia. You’ll learn to read and write in the Devanagari script, but the emphasis will be on speaking skills and listening comprehension. Students will learn to identify common words concerning themselves and their families, read basic vocabulary, and ask and answer simple questions.

Sec. 01: 9 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $195

B EG I N N E R L EV E L 1

I N T E R ME D I ATE

COURSE CODE: HNB1

COURSE CODE: FRIN

Sec. 01: 8 Saturdays, 10am-12pm. Begins Apr. 2 | $210

COURSE CODE: FRB4

Sec. 01: 9 Mondays, 9:30-11am. Begins Mar. 28 | $195 No class Apr. 18 & May 30 Sec. 02: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195

LOW I N TE RME D I AT E

Sec. 01: 9 Thursdays, 9:15-10:45am. Begins Mar. 31 | $195

GERMAN Instructors include Francesca Ferraris & Eileen Schneider The German language boasts about 120 million native speakers. It is the most widely spoken native language in the European Union. Count yourself among its learners in this series of engaging courses, emphasizing spoken production and interaction. All classes are taught by highly educated and experienced native speakers, representing a variety of cultures and accents. B EG I NNE R LEVEL 1 COURSE CODE: GRB1

Sec. 01: 9 Mondays, 6-7:30pm. Begins March 28 | $195 No class Apr. 18 & May 30

B EG I NNE R LEVEL 2

ITALIAN Instructors include Sonia Parravano & Annamaria Fraschini Italian is spoken by approximately 85 million people in Europe, Africa, the Americas, and Australia. Taught by experienced and educated instructors, these courses emphasize building vocabulary, solidifying grammar, and improving spoken interaction. B EG I N N E R L EV E L 1 COURSE CODE: ITB1

Sec. 01: 9 Tuesdays, 9:15-10:45am. Begins Mar. 29 | $195 Sec. 02: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

B EG I N N E R L EV E L 2 COURSE CODE: ITB2

Sec. 01: 9 Wednesdays, 9:15-10:45am. Begins Mar. 30 | $195 Sec. 02: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

COURSE CODE: GRB2

Sec. 01: 9 Mondays, 7:45-9:15pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30

ITALIAN BEGINNER CONVERSATION

B EG I NNE R LEVEL 3

Annamaria Fraschini Native Speaker

COURSE CODE: GRB3

Sec. 01: 9 Thursdays, 6-7:30pm. Begins Mar. 31 | $195

Sec. 01: 9 Tuesdays, 11:15am-12:45pm. Begins Mar. 29 | $195

This conversation course is designed for students at high beginner levels who have an interest in putting into practice what they’ve learned. Enhance your grammar and vocabulary with a native speaker who is an experienced instructor.

LOW I N TE RME D I AT E

COURSE CODE: ITBC

B EG I NNE R LEVEL 4 COURSE CODE: GRB4

COURSE CODE: GRLI

Sec. 01: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

I N T E R ME D I ATE COURSE CODE: GRIN

Sec. 01: 9 Thursdays, 11am-12:30pm. Begins Mar. 31 | $195

A DVA N CE D RE AD I NG AND CONV ERSATION COURSE CODE: GRRC

Sec. 01: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

Sec. 01: 9 Thursdays, 6-7:30pm. Begins Mar. 31 | $195

world LANGUAGES

CHIACCHIERIAMO!

MODERN HEBREW

Sonia Parravano Native Speaker

Talia Ambar Native Speaker

Questo corso e destinato a studenti con una buona padronanza della lingua italiana, soprattutto parlata. In classe si affronteranno diversi argomenti, che riguardano la cultura e la societa italiane, in maniera vivace e amichevole. Il corso mira ad incentivare la discussione in classe degli studenti, ad ampliarne il vocabolario e a stimolare la curiosita verso la lingua, la cultura e la societa italiana.

Hebrew is one of the official languages of Israel, and is spoken by approximately six million people around the world. Students will learn to identify common words concerning themselves and their families, read basic vocabulary, ask and answer simple questions in areas of immediate need, and use simple phrases and sentences to describe familiar people and places. Students can expect to learn to read and write the Hebrew alphabet.

B EG I NNE R LEVEL 1 COURSE CODE: CHIA

B EG I N N E R L EV E L 1

Sec. 01: 9 Thursdays, 9:15-10:45am. Begins Mar. 31 | $195

COURSE CODE: MHB1

Sec. 01: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

LETTURA E CONVERSAZIONE IN ITALIANO

B EG I N N E R L EV E L 2

Pasquale G. Tatò Native Speaker & Professional Linguist

Sec. 02: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

This is an advanced class for students who have had the equivalent of two years of college-level Italian and have acquired basic reading, speaking, and listening skills. A book, typically a collection of short stories, will be read in class and discussed from the standpoint of both form and content. We’ll also explore other Italian-language materials, such as newspaper articles, grammatical exercises, well-known Italian short poems, and current events. COURSE CODE: LETT

Sec. 01: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195

COURSE CODE: MHB2

MODERN HEBREW: BEGINNER CONVERSATION Orna Zelinger Wellness Coach Hebrew is one of the official languages of Israel, and is spoken by approximately six million people around the world. This conversation class is for students who have completed Beginner 1 or equivalent within the last year. If you are looking to continue your Hebrew studies, consider this weekly chat. COURSE CODE: MHBC

JAPANESE Gyokubai Kin Native Speaker Nearly 4 million people around the world study Japanese; this complex and beautiful language draws students from all walks of life. Students will learn practical, elementary conversational skills based on comprehension of basic grammar and correct pronunciation. B EG I NNE R LEVEL 1 COURSE CODE: JPB1

Sec. 01: 9 Tuesdays, 6-7:30pm. Begins Mar. 29 | $195

Sec. 01: 9 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $195

POLISH Elizabeth Hincke Native Speaker Polish is spoken by 3.5 million people in the U.S. alone. Join them with a patient and experienced instructor who can guide you through this unique and interesting language. Questions? Contact us for guidance. B EG I N N E R L EV E L 2 COURSE CODE: PLB2

Sec. 01: 9 Thursdays, 5:30-7pm. Begins Mar. 31 | $195

KOREAN

I N T E R ME DI AT E

Soojung Chae Native Speaker

COURSE CODE: PLIN

Korean is spoken by approximately 100 million people around the world and gains in importance each day. Students will learn to to read and write the Korean alphabet, identify common words concerning themselves and their families, read basic vocabulary, ask and answer simple questions in areas of immediate need, and use simple phrases and sentences to describe familiar people and places. B EG I NNE R LEVEL 1 C O U R S E C O D E : KO B 1

Sec. 01: 9 Thursdays, 6-7:30pm. Begins Mar. 31 | $195

NEED TO TEST YOUR LANGUAGE PROFICIENCY? You can test your proficiency in any language: English, French, Italian, Spanish, German, Chinese, Japanese, Russian, Korean, Polish and more —to help you decide which class level is right for you. Visit ccae.org/languagetest

Sec. 01: 9 Thursdays, 7-8:30pm. Begins Mar. 31 | $195

PERSIAN Nazila Hafezi MFA, UMass Boston, MS, U of Texas Persian is the language of Iran, related to English, French, German and Spanish, written in Perso-Arabic alphabet. Persian is also widely used in Afghanistan (Dari) and Tajikistan (Tajik). There are more than 110 million Persian speakers worldwide. Students will learn to identify common words concerning themselves and their families, read basic vocabulary, ask and answer simple questions, and use simple phrases and sentences to describe familiar people and places. The Persian alphabet is introduced, but emphasis is placed on speaking and using the language for conversation. B EG I N N E R L EV E L 1 COURSE CODE: PNB1

Sec. 01: 9 Mondays, 7:45-9:15pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30

world LANGUAGES

RUSSIAN

SPANISH

Katya Maher Native Speaker

Instructors include: Norma Moreira, Steven Torino, Carlos Cruz, Luz Elena Zuluaga, Jose Luis Espinosa Spoken in Europe, the Americas, Africa, and Asia, Spanish has the second largest number of native speakers in the world. It is also the second most studied language in the world, and the third most used language on the Internet. Make Spanish your second language with our first-rate instructors.

Russian is widely spoken throughout Eastern Europe and Central Asia. Students will learn to identify common words concerning themselves and their families, read basic vocabulary, ask and answer simple questions, and use simple phrases and sentences to describe familiar people and places. The Cyrillic alphabet is introduced, but emphasis is placed on speaking and using the language for conversation. B EG I NNE R LEVEL 1 COURSE CODE: RUB1

Sec. 01: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195

B EG I NNE R LEVEL 2 COURSE CODE: RUB2

Sec. 01: 9 Thursdays, 6-7:30pm. Begins Mar. 31 | $195

B EG I NNE R LEVEL 3 COURSE CODE: RUB3

Sec. 01: 9 Tuesdays, 6-7:30pm. Begins Mar. 29 | $195

B EG I N N E R L EV E L 1 COURSE CODE: SPB1

Sec. 01: 9 Mondays, 11am-12:30pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30 Sec. 02: 9 Tuesdays, 7:45-9:15pm. Begins Mar. 29 | $195 Sec. 03: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

B EG I N N E R L EV E L 2 COURSE CODE: SPB2

Sec. 01: 9 Wednesdays, 9:15-10:45am. Begins Mar. 30 | $195 Sec. 02: 9 Tuesdays, 6-7:30pm. Begins Mar. 29 | $195 Sec. 03: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

B EG I N N E R L EV E L 3 COURSE CODE: SPB3

RUSSIAN: INTERMEDIATE CONVERSATION AND GRAMMAR Katya Maher Native Speaker This conversation course is intended for people who already have a fairly large vocabulary and enough grammar to have a conversation in Russian. Such people usually are interested in keeping their Russian from getting rusty. Each lesson, we review some grammar feature, but most of the time is spent in conversation. Also, for homework alongside with some grammar exercises, the students get a text to read which we may discuss in class the following week. COURSE CODE: RUIC

Sec. 01: 9 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $195

SPANISH: BEGINNER CONVERSATION If you’ve been studying Spanish for some time and want to challenge yourself with lively conversation, this is the class for you. Focus on topics, get to know other learners, learn about culture, and use what you’ve learned in Spanish class to make the language come alive. To best benefit from this class, students should be comfortable speaking in the present tense and have some knowledge of the preterite and future. COURSE CODE: SPBC

Sec. 01: 9 Wednesdays, 6-7:30pm. Begins Mar. 30 | $195

SPANISH: INTERMEDIATE CONVERSATION You’ve been studying Spanish for some time, and you’re rather comfortable with grammar, but your fluency is just not catching up! It’s time to take Intermediate Conversation. Gather with other intermediate students to increase your vocabulary, work on your pronunciation, and take your Spanish to the next level! COURSE CODE: SPCO

Sec. 01: 9 Mondays, 7:45-9:15pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30 Sec. 02: 9 Thursdays, 9:15-10:45am. Begins Mar. 31 | $195

Sec. 01: 9 Mondays, 9:15-10:45am. Begins Mar. 28 | $195 Sec. 02: 9 Mondays, 6-7:30pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30

B EG I N N E R L EV E L 4 COURSE CODE: SPB4

Sec. 01: 9 Tuesdays, 11am-12:30pm. Begins Mar. 29 | $195 Sec. 02: 9 Wednesdays, 7:45-9:15pm. Begins Mar. 30 | $195

LOW I N T E R ME DI AT E COURSE CODE: SPLI

Sec. 01: 9 Mondays, 6-7:30pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30

I N T E R ME DI AT E COURSE CODE: SPIE

Sec. 01: 9 Tuesdays, 9:15-10:45am. Begins Mar. 29 | $195

SPANISH: ADVANCED READING AND CONVERSATION Students will improve fluency and confidence in Spanish conversation and comprehension while getting familiar with major authors and trends of 20th century Latin America. Authors include Garcia Marquez, Borges, Carpentier, and Neruda. Through text reading and group discussion, students will learn new vocabulary and will address grammatical concerns, such as the use of subjunctive, prepositions and past tenses as they arise. All materials provided in class. C O U R S E C O D E : SA R C

Sec. 01: 9 Mondays, 6-7:30pm. Begins Mar. 28 | $195 No class Apr. 18 & May 30

TURKISH Aslihan Turhan Native Speaker Turkish is spoken by approximately 210 million people around the world. Students will learn the Turkish alphabet, pronunciation, vocabulary, and basic grammar. This is a practical class for people planning to visit Turkey or interact with Turkish speakers. B EG I N N E R L EV E L 1 COURSE CODE: TKB1

Sec. 01: 9 Mondays, 6-7:30pm. Begins Mar. 28 | $195

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

english as a second language

ENGLISH AS A SECOND LANGUAGE TH WHE IS IS R CAN E YOU DO IT!

I N T E R ME DI AT E L EV E L 3

ESL INTEGRATED SKILLS CLASSES

COURSE CODE: ENI3

Our integrated skills courses help students improve their reading, writing, listening, and speaking skills. In every level, students learn to interact in increasingly complex ways. Following the guidelines of the Common European Framework of Reference, students learn to communicate with fluency and accuracy. For more details and an instant language assessment, please see ccae.org/esl.

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 29 | $235

B EGI NNE R LEVEL 1

COURSE CODE: ENA1

COURSE CODE: ENB1

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 29 | $235 Sec. 02: 9 Saturdays, 9:30am-12:30pm. Begins Apr. 2 | $235

B EGI NNE R LEVEL 2 COURSE CODE: ENB2

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 7:45-9:15pm. Begins Mar. 28 | $235 Sec. 02: 9 Saturdays, 1:30-4:30pm. Begins Apr. 2 | $235

B EGI NNE R LEVEL 3 COURSE CODE: ENB3

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 9:15-10:45am. Begins Mar. 29 | $235 Sec. 02: Tuesdays & Thursdays (2 times per week for 9 weeks), 6-7:30pm. Begins Mar. 29 | $235 Sec. 03: 9 Saturdays, 9:30am-12:30pm. Begins Apr. 2 | $235

B EGI NNE R LEVEL 4 COURSE CODE: ENB4

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 9:15-10:45am. Begins Mar. 28 | $235 Sec. 02: Mondays & Wednesdays (2 times per week for 9 weeks), 6-7:30pm. Begins Mar. 28 | $235

I N T E R ME DI AT E L EV E L 4 COURSE CODE: ENI4

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 9:15-10:45am. Begins Mar. 29 | $235

A DVA N CE D L EV E L 1 Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 7:45-9:15pm. Begins Mar. 28 | $235

SAVE THE DATE: LEARN ENGLISH, EXPERIENCE BOSTON This summer, CCAE will again offer its monthlong ESL Immersion Program. If you are only in town for a short amount of time, this is the perfect program for you. Intensive classes in your level. Spend 4 mornings in the classroom, and then explore a different part of Cambridge or Boston with a knowledgeable tour guide every Friday. Questions? Email us at languages@ccae.org SESSION A: June 6-June 30 SESSION B: July 11-August 5

I N TER ME D I ATE L EV EL 2 COURSE CODE: ENI2

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 28 | $235 Sec. 02: Tuesdays & Thursdays (2 times per week for 9 weeks), 7:45-9:15pm. Begins Mar. 29 | $235

SESSION C: August 8-September 2

ccae.org/esl

35 35

english as a second language

BEGINNER BASIC ENGLISH FOR EVERYDAY LIFE: BEGINNER

STUDY MORE, LEARN FASTER: INTENSIVE CLASSES

Intended for absolute beginners, this is a practical crash course in the most basic English needed to navigate daily life. Learn to greet others, to introduce yourself, and to identify the things and people around you. Students will engage in confidence-building activities like role plays and dialogues. The focus will be on building your basic vocabulary and pronunciation.

Put more time in, and see how your English skills will grow and blossom. These classes meet twice as often as our regular classes, and the results are clear: consistent, focused work makes a difference.

COURSE CODE: BFEL

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 11am12:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30 Sec. 02: Tuesdays & Thursdays ( 2 times per week for 9 weeks), 7:459:15pm. Begins Mar. 29 | $235

CONVERSATION FOR BEGINNERS Gain confidence and develop your English speaking skills in this new conversation course created for beginning and low intermediate level students. A common concern for new ESL students is that they do not have many opportunities to practice and use their English. This class will provide a friendly, safe classroom environment where you can learn how to comfortably and confidently speak everyday English. COURSE CODE: ENCB

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 11am12:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30 Sec. 02: 9 Saturdays, 1:30-4:30pm. Begins Apr. 2 | $235

WRITING FOR BEGINNERS This is a course developed especially for Beginner level ESL students who want to start learning the secrets of good English writing. All writing is a process, and we learn this process one step at a time, starting with the structure of sentences and paragraphs. We easily learn the basic principles of English grammar, gain new vocabulary, and write a new paragraph every week. And every week, we read our original paragraphs to our classmates, to get a feeling for how our writing sounds to others. COURSE CODE: ENWB

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 29 | $235

I N T E N S I V E B EG I N N E R L EV E LS 1 & 2 COURSE CODE: ENN1

I N T E N S I V E B EG I N N E R L EV E LS 3 & 4 COURSE CODE: ENN2

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 7:45-9:15pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

I N T E N S I V E I N T E R ME DI AT E L EV E LS 1 & 2 COURSE CODE: ENN3

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 1-2:30pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

I N T E N S I V E I N T E R ME DI AT E L EV E LS 3 & 4 COURSE CODE: ENN4

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 6-7:30pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

I N T E N S I V E PR E PA RAT I O N FO R T H E TO E F L COURSE CODE: TOFN

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

ENGLISH ON THE JOB Melissa Smith, Esq Attorney, ESL instructor This course is for Intermediate students who are interested in increasing their knowledge and vocabulary of the American work world. If you have to speak English in your job, then this is the course for you. We will cover various business topics while integrating listening, speaking, reading, and writing skills. COURSE CODE: BENG

INTERMEDIATE ENGLISH FOR EVERYDAY LIFE: INTERMEDIATE This course will prepare students to live in an English-speaking community. We will learn the communication strategies and vocabulary to do everyday activities in English using dialogues, role plays, and real materials. Each week, we will practice a different real-life situation. Topics will be based on student requests, but may include going to the grocery store, talking with your landlord, setting up a bank account, and more.

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 7:459:15pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30

READING COMPREHENSION FOR INTERMEDIATE STUDENTS Improve your English by practicing your critical reading skills. In this course, we will study a variety of non-fiction passages, short essays, and feature articles. These close reading strategies will help students to gain confidence in expressing their ideas and should also be helpful for students preparing for standardized exams.

COURSE CODE: EFEL

COURSE CODE: EIRC

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 9:1510:45am. Begins Mar. 28 | $235 No class Apr. 18 & May 30 Sec. 02: Tuesdays & Thursdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 29 | $235 Sec. 03: 9 Saturdays, 1:30-4:30pm. Begins Apr. 2 | $235

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 29 | $235

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

english as a second language

PRONUNCIATION PRACTICE

PUBLIC SPEAKING AND PRESENTATION

Pronunciation is the way people from a particular cultural group speak their native language. This course is for intermediate- and advanced-level English students who wish to improve their pronunciation. In this course, we will use a textbook with a CD as well as original materials such as television and movie scripts to help us speak like native speakers do in everyday English.

Andrea Aptecker Actor, Public Speaking Expert

COURSE CODE: PRON

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 6-7:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30 Sec. 02: Tuesdays & Thursdays (2 times per week for 9 weeks), 11am12:30pm. Begins Mar. 29 | $235 Sec. 03: 9 Saturdays, 9:30am-12:30pm. Begins Apr. 2 | $235

MASTERING PHRASAL VERBS AND PREPOSITIONS Phrasal verbs pose more challenges for the non-native speaker and learner of English that any other part of speech. They are an essential part of spoken and written English and no student who hopes to master the language can afford to overlook them. You will learn to know when and how to use phrasal verbs in the correct context. Expand your comprehension of English and increase your listening and speaking skills with confidence, in a comfortable and friendly environment! COURSE CODE: EMPV

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30

INTERMEDIATE CONVERSATION This course is for intermediate-level students who want to improve their pronunciation, vocabulary, and grammar while developing their conversational skills. Activities will include open discussions, debates, and presentations.

Students will present short speeches each week, including impromptu, demonstration, informative, and descriptive speeches. There will be exciting discussion formats based on class readings, and dramatic interpretive readings of stories and poems. Constructive critiques and evaluations will follow each presentation. This class is perfect for non-native speakers who have basic speaking skills, but are nervous about speaking English in public and want hands-on practice in a supportive and encouraging group setting. By the end of the course, students will be more confident in speaking situations, and better able to express their ideas clearly and expressively. COURSE CODE: PUSP

Sec. 01: Tuesdays & Thursdays (2 times per week for 8 weeks), 9:1510:45am. Begins Mar. 29 | $235

ADVANCED NEWSPAPERS FOR ADVANCED CONVERSATION Michael Impastato ESL Instructor In this course, we will use reading to motivate conversation. Students will purchase the newspaper on the day of each class and will bring one article of interest to the class to read and discuss. The class will also read newspaper articles of general interest together and will then engage in conversation about the topics covered in the articles. Students will work both in small groups and as a collective unit. C O U R S E C O D E : E N CA

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 11am12:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30

COURSE CODE: ENCI

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30 Sec. 02: Tuesdays & Thursdays (2 times per week for 9 weeks), 6-7:30pm. Begins Mar. 29 | $235 Sec. 03: 9 Saturdays, 1:30-4:30pm. Begins Apr. 2 | $235

SPEAK, DISCUSS, DEBATE! Andrea Aptecker Actor, Public Speaking Expert This intermediate level class is perfect for students who want to improve their conversational English within small groups. This class will help you feel more comfortable talking about yourself, current events, and starting conversations or asking questions of others. This fun class is ideal for anyone who wants more speaking practice, and would like to feel more confident speaking to their childrenâ&#x20AC;&#x2122;s teachers, to their work colleagues, or to native speakers of English. Activities include small talk round-robin, impromptu speeches, newspaper chitchat, party introductions, discussions and questions about your home country, and more. Homework will be assigned. COURSE CODE: ESGR

Sec. 01: Mondays & Wednesdays (2 times per week for 8 weeks), 9:1510:45am. Begins Mar. 28 | $235 No class Apr. 18 & May 30

ADVANCED WRITING If you are comfortable speaking in English, but find that your writing needs help, this is the class for you. We focus on sentence structure and forming great paragraphs. In this class, all major forms of writing will be covered, including letters (business and personal), journals, memoirs, and essays. This is a very helpful class for students preparing to take the TOEFL. C O U R S E C O D E : E N WA

Sec. 01: 9 Saturdays, 1:30-4:30pm. Begins Apr. 2 | $235

PREPARATION FOR THE TOEFL (THE TEST OF ENGLISH AS A FOREIGN LANGUAGE) This course is designed to help students improve the four skills tested on the new TOEFL iBT (listening, speaking, reading, and writing). Ample opportunity to practice skills in a test-like format will be provided. This is also a good class for Intermediate Level III, IV, and Advanced students who may not be planning to take the TOEFL, but wish to further develop their general English skills. COURSE CODE: TOFL

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 29 | $235 Sec. 02: 9 Saturdays, 9:30am-12:30pm. Begins Apr. 2 | $235

english as a second language

INTENSIVE PREPARATION FOR THE TOEFL

ADVANCED PRONUNCIATION

This intensive course is designed to help students improve the four skills tested on the TOEFL iBT (listening, speaking, reading, and writing). Ample opportunity to practice skills in a test-like format will be provided. This is also a good class for advanced students who may not be planning to take the TOEFL, but wish to further develop their general English skills.

If you speak quite well in English but would like a more solid understanding of the stumbling blocks in your pronunciation, this is the class for you. This is not an accent reduction class, but rather an opportunity to examine and resolve the chronic pronunciation errors that get in the way of fluid communication.

COURSE CODE: TOFN

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 6-7:30pm. Begins Mar. 29 | $235

Sec. 01: Mondays, Tuesdays, Wednesdays, & Thursdays (4 times per week for 9 weeks), 11am-12:30pm. Begins Mar. 28 | $404 No class Apr. 18 & May 30

SECRETS FOR AN ADVANCED VOCABULARY Michael Impastato ESL Instructor Do you want to know the secret of a stronger vocabulary in English? Many English words derive from Greek and Latin prefixes, roots, and suffixes. Learning these parts of words can help you become a word detective who can discover the meaning of a word. This course can help you build a better vocabulary, improve reading comprehension, and score higher on a TOEFL exam. Welcome Sherlock Holmes! C O U R S E C O D E : E A DV

Sec. 01: Mondays & Wednesdays (2 times per week for 9 weeks), 1-2:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30

AMERICAN SHORT STORIES - WHAT WILL THEY TELL US? It’s true, Americans can be hard to understand. This course can make it easier. Join these literature discussions for high intermediate and advanced ESL students. We read short fiction by great (yet easily readable) writers of the 20th and 21st centuries, including Hemingway, Carver, Tan, and Erdrich. Increase your vocabulary (and idioms), improve your reading comprehension, develop your conversational skills, and learn to figure out what fast-talking Americans are actually telling you! COURSE CODE: AMSH

Sec. 01: Tuesdays & Thursdays (2 times per week for 9 weeks), 11am12:30pm. Begins Mar. 29 | $235

C O U R S E C O D E : P R OA

READ, DISCUSS, DEBATE! Andrea Aptecker Actor, Public Speaking Expert This class is for advanced ESL students who want to improve their vocabulary, comprehension, cultural understanding, and speaking confidence in a fun class based on reading and discussion. Students will read poems, newspaper and magazine articles, cartoons, blog entries, excerpts from stories, and more. The readings will be followed by questions, discussions, and individual or group presentations and debates. Presentations and debates will be followed by constructive critiques. COURSE CODE: ERDD

Sec. 01: Mondays & Wednesdays (2 times per week for 8 weeks), 11am12:30pm. Begins Mar. 28 | $235 No class Apr. 18 & May 30

ADVANCED READING, DISCUSSION, AND PERFORMANCE Andrea Aptecker Actor, Public Speaking Expert Students will improve vocabulary, comprehension, and understanding of the subtleties of language through class readings from newspapers, stories, magazine articles, and poems. Each reading will be followed by discussion, critique, and questions. Student will also have the unique opportunity to present two dramatic readings: dramatic reading is reading a selected story aloud, with the goal of creating an appropriate mood: this is wonderful voice, pronunciation, and rhythm practice. Evaluations will follow each dramatic reading. The teacher has hand selected stories and articles that are challenging, humorous, thought-provoking, and surprising. Be prepared to express your opinions and ideas about the stories we read and have fun! COURSE CODE: ERDP

Sec. 01: Tuesdays & Thursdays (2 times per week for 8 weeks), 11am12:30pm. Begins Mar. 29 | $235

¿NECESITA UNA BECA? CCAE ofrece una ayuda de beca, el 50% de descuento en la matrícula, a los adultos de cualquier edad. Si el tamaño de hogar es uno y tiene un ingreso anual de menos de $29,425, usted es elegible para aplicar. A medida que aumenta el tamaño del hogar, aumenta su elegibilidad de ingreso. Puede descargar directrices y un formulario de solicitud en ccae.org/about/ scholarships. También puede obtener lo mismo mediante el envío de un correo electrónico a obi.carrion@ccae.org. Las becas se otorgan de forma continua. Por favor, póngase en contacto con la oficina de registro para verificar aprobación. Estudiantes de tiempo completo en las instituciones que otorgan títulos no son elegibles. Se aplican otras restricciones.`

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

english as a second language

WORKSHOPS WOMEN’S READING AND DISCUSSION WORKSHOP

IDIOMS AND VOCABULARY THROUGH POPULAR MEDIA: A PRACTICAL ESL COURSE

Andrea Aptecker Actor, Public Speaking Expert

Leslie Adams ESL Instructor

This intermediate/advanced level workshop is for women only. In this class, we will discuss world news, politics, women’s issues, feminism, relationships, and more. The teacher will distribute articles and stories from a variety of newspapers and magazines to read and discuss each week. Readings will also be given for homework. You will improve your reading, comprehension, and vocabulary skills. Come prepared to join the United Nations of Women from all around the world in voicing your ideas and opinions! C O U R S E C O D E : L A DY

Think outside the (text)book by using popular media as an engaging way to improve your conversational English and enhance your knowledge of popular culture. Through short comedic television shows like “Modern Family”, “How I Met Your Mother”, “Fresh off the Boat” and others, advanced students will explore and practice common vocabulary, concepts and the usage of idiomatic, casual and slang language. The emphasis will be on speaking, listening and reading with subtitles. Students will gain a deeper understanding of common conversational English, popular cultural idioms and sayings as well as vocabulary expansion.

Sec. 01: 8 Fridays, 9:30am-11:30am. Begins Apr. 1 | $170

COURSE CODE: ENPM

ACCENT IMPROVEMENT WORKSHOP Improve your accent and acquire a communication edge in business that enhances professional relationships. Learn to hear and correct accented speech sounds that contribute to misunderstood speech. After reviewing why certain sounds are so troublesome, we will practice universally difficult sounds, using a technique that builds new habits of speech. Please bring a recording device to class, $35 for course materials, and a willingness to practice! COURSE CODE: ABET

Sec. 01: Saturday & Sunday, 1:30-4:30pm. Begins Apr. 9 | $85 Sec. 02: Saturday & Sunday, 1:30-4:30pm. Begins May 21 | $85

Sec. 01: 5 Mondays, 5:30pm-7:30pm. Begins May 2 | $104 No class May 30

ENGLISH FOR THE HOSPITALITY INDUSTRY Emily Brown ESL Instructor English is the key to success in the hospitality industry. In this 4 week seminar, intermediate students will develop the listening, speaking and communication skills that employees need most. Rehearsing telephone conversations, role-playing various on the job situations, and essential vocabulary will be the main focus of this course. COURSE CODE: ENHI

Sec. 01: 4 Fridays, 10am-12pm. Begins Apr. 29 | $85

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

(9 weeks. Begins Mar. 28) $404

MONDAY, TUESDAY, WEDNESDAY & THURSDAY

(meets two times per weekfor 9 weeks. Begins Mar. 29) $235

TUESDAY& THURSDAY

(meets two times per week for 9 weeks. Begins Mar. 28) $235

MONDAY & WEDNESDAY 9:30AM-12:30PM

(Begins Apr. 2) $235

9 SATURDAYS

COURSE CODE: EFEL

English for Everyday Life

C O U R S E C O D E TO F N

Intensive TOEFL

COURSE CODE ENN1

Intensive Beginner Levels 1 & 2

COURSE CODE: ERDP

Advanced Reading, Discussion, & Performance Intensive Intermediate Levels 3&4 COURSE CODE: ENN4

COURSE CODE: ENN3

C O U R S E C O D E : P R OA

Advanced Pronunciation

COURSE CODE: ENCI

Intermediate Conversation

COURSE CODE: ENB3

Beginner Level 3

COURSE CODE: PRON

Intensive Intermediate Levels 1&2

C O U R S E C O D E : TO F L

COURSE CODE: ENI3

COURSE CODE: EN14

COURSE CODE: EIRC

COURSE CODE: AMSH

Intermediate Level 3

Intermediate Level 4

Preparation for the TOEFL

COURSE CODE: PRON

COURSE CODE: PUSP

Reading Comprehension for Intermediate Students

COURSE CODE: ENWB

Writing for Beginners

C O U R S E C O D E : E A DV

Secrets for an Advanced Vocabulary

COURSE CODE: EMPV

Mastering Phrasal Verbs & Prepositions

COURSE CODE: ENCI

American Short Stories

Pronunciation Practice

COURSE CODE: ENB1

Public Speaking and Presentation

Beginner Level 1

COURSE CODE: ENB3

C O U R S E C O D E : E N CA

Newspapers for Advanced Conversation

COURSE CODE: ERDD

Read, Discuss, Debate!

COURSE CODE: ENI2

Intermediate Level 2

COURSE CODE: ENN2

Intensive Beginner Levels 3 & 4

COURSE CODE: ENI2

Intermediate Level 2

COURSE CODE: BFEL

Basic English for Everyday Life

COURSE CODE: ENA1

Advanced Level 1

COURSE CODE: BENG

Visit ccae.org to learn more about the classes, the teachers, and

SPRING SCHEDULE: MARCH 28â&#x20AC;&#x201D;JUNE 12 class. Email us at languages@ccae.org or call 617.547.6789

Advanced

Intermediate

Beginner

COLOR CODE:

C O U R S E C O D E : E N WA

Advanced Writing

COURSE CODE: EFEL

English for Everyday Life

COURSE CODE: ENCI

Intermediate Conversation

COURSE CODE: ENCB

Conversation for Beginners

COURSE CODE: ENB2

Beginner Level 2

1:30-4:30PM

C O U R S E C O D E : TO F L

Preparation for the TOEFL

COURSE CODE: PRON

Pronunciation Practice

COURSE CODE: ENB3

Beginner Level 3

COURSE CODE: ENB1

English on the Job

COURSE CODE: ENB2

Beginner Level 2

7:45-9:15PM

Beginner Level 1 Pronunciation Practice

COURSE CODE: ENB4

Beginner Level 4

6:00-7:30PM

COURSE CODE: BFEL

Intermediate Conversation

1:00-2:30PM

Basic English for Everyday Life

COURSE CODE: ENCB

Conversation for Beginners

11:00AM-12:30PM

Beginner Level 3

COURSE CODE: ERGR

Speak, Discuss, Debate!

COURSE CODE: EFEL

English for Everyday Life

COURSE CODE: ENB4

Beginner Level 4

9:15-10:45AM

ENGLISH AS A SECOND LANGUAGE (ESL) your proficiency. Let us answer your questions and help you choose a

TRAVEL & TOURS

PUT AL SPR ITTLE ING IN Y OU R ST EP!

BRATTLE STREET: TORY ROW

HARVARD YARD WALKING TOUR

Charles Bahne Boston Historian

Boston By Foot Harvard is the oldest institution of higher learning in America. Learn the history of this venerable institution, as well as the academic history of America, through an eclectic mix of structures and objects in Harvard Yard. This tour features the architecture of Thomas Dawes, John Smibert, Charles Bulfinch, Henry Hobson Richardson, Peabody & Stearns, Guy Lowell, and McKim, Mead & White.

For more than two centuries, Brattle Street has been one of the finest residential streets in America. In 1775, George Washington and his army made their headquarters in the abandoned mansions of seven wealthy loyalists—all of which still stand today. In the centuries since, Brattle Street residents have invented baking powder, Fig Newtons, Polaroid cameras, and Sadie Hawkins Day. On this walking tour, we will see these sites and the homes of the poets Longfellow and Lowell. C O U R S E C O D E : T O RY

C O U R S E C O D E : YA H D

Sec. 01: Saturday, 12-2pm. Jun. 4 | $25

CAMBRIDGE IN 1775: A WALKING TOUR

Sec. 01: Saturday, 10am-12pm. Apr. 9 | $50

Charles Bahne Boston Historian

A SPECIAL GIFT TO SHOW HER HOW MUCH SHE MEANS TO YOU MOTHER’S DAY TOUR OF THE ESPLANADE Boston By Foot The Esplanade is one of Boston’s best loved parks with stunning views of the Charles River. From the filling of the Back Bay to the construction of James Jackson Storrow Memorial Drive, the Esplanade was built in stages fulfilling the vision of landscape architect Charles Eliot. Today, the once malodorous mudflats are now bustling with walkers, joggers, skaters, and bikers. Walking among beautifully landscaped paths lined with over 1,900 trees, we’ll examine the evolution of this urban park and Arthur Schurcliff’s landscape designs. Join us this Mother’s Day for a lovely walk through the jewel of the Charles River, visited by millions every year. COURSE CODE: ESPL

Sec. 01: Sunday, 1-3pm. May 8 | $50 per pair F O R O T H E R I D E AS , C H E C K O U T ‘ C O O K I N G W I T H M O M ’ O N PAG E 9

Cambridge was the focus of both military and political activity at the dawn of the American Revolution. Redcoats marched through the town on their way to Lexington and Concord; two months later, generals met in Harvard Square to plan for the Battle of Bunker Hill. Here George Washington formed the Continental Army, won his first victory, and dealt with his first traitor. This tour will view surviving sites of the Revolutionary War in Harvard Square, Harvard Yard, and Brattle Street, and will discuss events that occurred elsewhere in Cambridge between 1774 and 1778. In case of extreme weather, call the Cambridge Center at 617-547-6789 for information and rain date. C O U R S E C O D E : CW L K

Sec. 01: Tuesday, 6-8pm. May 10 | $50

HISTORY AND ARCHITECTURE OF DAVIS SQUARE Boston By Foot From streetcar suburb to urban decay to one of the hippest places to live in the United States, Somerville’s Davis Square has seen it all. An ideal balance of old and new, Davis Square’s businesses and coffee shops that cater to students and young professionals are co-mingled with working-class diners and repair shops from the neighborhood’s early days. Eccentric examples of public art will enliven our route as we explore this unique residential neighborhood, commercial district, and haven for arts and entertainment. C O U R S E C O D E : DVS Q

Sec. 01: Saturday, 12-2pm. May 14 | $25

ccae.org/life

TRAVEL & tours

MIT WALKING TOUR

PARIS OFF THE BEATEN PATH

Boston By Foot Join us for a close encounter with the architecture and public art of MIT. Our guided walk traces MIT’s evolving campus. From the 1950’s through the 1970’s, MIT attracted such internationally famous designers as Aalto, Saarinen, Pei, and Catalano. Today, the school is nearing the end of a major building program with the completion of projects by Gehry Partners with Cannon Design; Steven Holl Architects with Perry Dean Rogers & Partners; and Kevin Roche, John Dinkeloo & Assoc. and Sasaki Associates.

Sally Peabody President, Your Great Days in Paris

COURSE CODE: MITW

Love Paris? Get beyond the Champs Elysees, Odeon and the Eiffel Tower to explore four delightfully hip quarters with Paris-expert Sally Peabody. Sally will take you on a virtual tour of charming village-like Batignolles in the 17th arrondissement, to the happening rue de Martyrs area in the 9th just south of Pigalle, to the funky Faubourg St. Antoine quarter in the 11th and to multicultural, arty Belleville in the 19th. Bistro, cultural and shopping recommendations of note will also be included.

Sec. 01: Saturday, 12-2pm. Apr. 30 | $25

C O U R S E C O D E : PA R P

Sec. 01: Sunday, 2:30-4:30pm. Apr. 10 | $55

SOLO TRAVEL FOR WOMEN: EXPLORE THE WORLD FEARLESSLY Maureen White Travel Enthusiast Have you ever dreamed of a fabulous travel adventure, and then given up because you couldn’t find a buddy to go with you? Have you imagined a fantastic solo trip to an exotic locale, only to be stopped short by your fears? Has society’s subtle message that women shouldn’t travel alone kept you from giving in to your wanderlust? In this workshop we will discuss why you should consider traveling alone, the ins and outs of planning a trip, and tips for making the most of your time on the road. The discussion will be directed by the questions, fears, and dreams of the participants. Topics include: Why go solo? How fear holds us back, Travel planning- how much is too much?, Budget, Packing, and Safety. Get practical advice and meet other women who want to see the world! COURSE CODE: TRWN

Sec. 01: Thursday, 7:45-9:45pm. May 19 | $45

STAYING SAFE ABROAD: MITIGATING RISK ON YOUR NEXT TRIP Thomas Pasquarello Director of Global Security, Global Secure Resources You have looked forward to that cruise, family vacation, study abroad, or perhaps even a business trip, but how much do you really know about your destination and the hidden dangers that await? Why are some people at a greater risk when traveling than others? In this course we will evaluate the hidden risks we all face when we travel or study abroad. Students will learn techniques that keep US Diplomats safe when they travel throughout the world and how to create a risk assessment to increase their safety.

SPANISH SPLENDORS FROM THE ALHAMBRA TO GAUDI: ANDALUCIA & CATALONIA Sally Peabody President, Your Great Days in Paris Spain has much to offer the culturally curious traveler. Andalucia, land of Flamenco, fighting bulls, glorious Moorish architecture, redolent history, and Catalonia, home to Barcelona, a rich artistic heritage, Dali and Gaudi, are two fascinating regions. Both Andalucia and Catalonia are renowned for delicious food and wines. Each has a distinct ‘culture’. Both are well worth a visit. This class will explore the highlights of Andalucia and Catalonia and help you plan a memorable visit. C O U R S E C O D E : A N DA

Sec. 01: Sunday, 2:30-4:30pm. Apr. 3 | $55

WALKING THE CAMINO DE SANTIAGO Stephen Torino Spanish Teacher,Traveler This talk provides both historical context and modern reflections on one of the most famous pilgrimages in the world: the Camino de Santiago. Covering the 500 mile route known as the Camino Frances from the Pyrenees Mountains to Galicia, Spain, the Camino (or The Way) is an enchanting experience that has captured the attention of authors, artists, Hollywood producers, and everyday people for centuries. C O U R S E C O D E : SA N T

Sec. 01: Thursday, 7:45-9:45pm. May 12 | $45

C O U R S E C O D E : DA N G

Sec. 01: Thursday, 7:45-9:45pm. Apr. 14 | $45

THE ROAD LESS TRAVELED: SEEKING AUTHENTIC CULTURAL EXPERIENCES Ann Marie Scanlan BS Bentley, Inveterate Traveler and Banker Travel is an opportunity not just for relaxation, but for broadening your perspective and learning from the world around you. If you’re thinking about a trip to what might be considered the “developing world”, it takes research and preparation to get the most out of your experience. This class will introduce you to planning, preparing for, and experiencing travel in some of the most exciting and stimulating destinations in the world. Your instructor, an inveterate traveler to over 65 countries, will share her tips and enthusiasm for travel off the beaten path. C O U R S E C O D E : R OA D

Sec. 01: Saturday, 10am-12pm. Apr. 2 | $55

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

LITERATURE & WRITING

LITERATURE & WRITING REA DIN G M O RE, WRI TIN LEA G MORE RNI , MOR NG E

THEATRE OF THE “ABSURD”

LITERATURE

Gerry M Weisenberg M.A. Harvard University

Join us in reading short story masterpieces by both well-known and lesser known American and international writers. The stories that we will analyze and discuss include landmark works by Ernest Hemingway, Dorothy Parker, E.M. Forster, O. Henry, Alexander Pushkin, Guy de Maupassant, and other important writers who demonstrate skill in characterizing the human spirit. We will analyze themes, characters, settings, symbolism, and style, as well as look at contemporary interpretations.

Absurdism in European fiction, drama, and poetry developed from the severe existential crisis of faith following World War II. Many European playwrights of the ’50s and ’60s reacted to the apocalyptic reality by recreating a world that has lost meaning, purpose, and rational social communication. They produced bodies of work which seemed illogical in speech and action. Their works had depths of meaning in structures which could end only in silence. Through close reading and vigorous discussion of Samuel Beckett’s Waiting for Godot; Jean Genet’s The Blacks; Eugene Ionesco Rhinoceros; and Harold Pinter’s The Birthday Party, we will explore their revolutionary inventiveness. Books will be made available at the New England Mobile Bookfair at a discount.

COURSE CODE: GRSS

COURSE CODE: ABSR

Sec. 01: 8 Tuesdays, 10:30am-11:45am. Begins Mar. 29 | $175 Sec. 02: 8 Tuesdays, 2-3:15pm. Begins Mar. 29 | $175

Sec. 01: 10 Tuesdays, 11am-12:30pm. Begins Mar. 29 | $185

GREAT SHORT STORIES Susan Glassman Ph.D., English, University of Rhode Island

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LITERATURE & WRITING

POETRY TO MAKE OUR LIVES POETRY

READING OLIVER SACKS

Michael Koran Author of Verse to Better; M.A. University of Chicago

Monica Raymond Playwright

We’ll read aloud from some of the greatest poems ever written by Whitman, Dickinson, Shakespeare, Frost, Stevens, Rilke, and Bishop. We’ll explore how words, sounds, pauses, rhymes, forms, humor and meaning contribute to a poem’s beauty and truth. Great poets through their poems marry us forever by planting their poems in us. We’ll discover how their poems can continually grow more beautiful and meaningful. Join us on this poetic journey that will move us to sense, create, understand and live poetic moments that help make poetic lives.

Oliver Sacks, who died in the summer of 2015, left a wide-ranging series of brilliantly written non-fiction: memoir, case histories, meditations on deafness and the musical brain. His work inspired movies, theater pieces, even operas. We’ll read and discuss excerpts from Awakenings, The Man Who Mistook His Wife for a Hat, An Archaeologist on Mars, and others, including his last book, the revealing autobiography On the Move, and look at some of the creative work he inspired.

COURSE CODE: GRPO

C O U R S E C O D E : O L SA

Sec. 01: 10 Thursdays, 5:45-7:30pm. Begins Mar. 31 | $195

Sec. 01: 10 Thursdays, 5:30-7:30pm. Begins Mar. 31 | $212

SELF-EXPLORATION THROUGH LITERATURE Jane Katims M.Ed., Author, Dancing on a Slippery Floor, janekatims.com Certain fictional characters seem as real as our friends and adversaries, because their authors write with insight and intuition about human emotions. By examining our unique reactions to the characters in stories and novels, we achieve increased self-understanding. We’ll use contemporary works by Andre Dubus, Alice Munro, Ellen Gilchrist, and others as points of departure for our discussions as we ask ourselves: What are our feelings and attitudes about the story characters, and what do these emotional responses reveal about ourselves? COURSE CODE: WTSE

Sec. 01: 10 Wednesdays, 12-1:30pm. Begins Mar. 30 | $212

ANTON CHEKHOV: COMEDIES OF FRUSTRATION Katia Kapovich Writer, Editor, and Professor of Slavic Studies In his brief life, Anton Chekhov invented the modern short story, reformed drama, and in doing so brought the realist description of society to a new level. One of the most influential writers of the 20th century, he was also a doctor and an explorer to the Russian North, and his democratic views left their mark on Russian history. In this course we will explore Chekhov’s visions and poetics, which radically changed the representation of a man and gave his goals, possibilities and frustrations the status of universal problems. Readings: Anton Chekhov, Stories, tr. Richard Pevear and Larissa Volokhonsky. COURSE CODE: ANTO

TOLSTOY’S ANNA KARENINA

Sec. 01: 8 Thursdays, 1-3pm. Begins Mar. 31 | $197

Leon Steinmetz Author

READING SVETLANA ALEXIEVICH

Leo Tolstoy’s War and Peace is universally considered one of the best, if not the best novel ever written in any language. The author himself believed Anna Karenina to be even a stronger book. This course will combine close reading of Anna Kareninawith the examination of the tumultuous life of Leo Tolstoy—the writer and the prophet. Required text: Anna Karenina in the recent, and best, English translation by Richard Pevear and Larissa Volokhonsky (Penguin Classics). COURSE CODE: ANKA

Sec. 01: 7 Mondays, 6-7:30pm. Begins Mar. 28 | $185 No class Apr. 18

Monica Raymond Playwright Svetlana Alexievich, this year’s Nobel Prize winner in Literature, writes a new kind of oral history, confronting difficult and politically charged topics and refining them through her editing and poetic sensibility. We’ll read and discuss excerpts from work of hers in English, including War’s Unwomanly Face (interviews with women from World War 2); Zinky Boys (interviews about Russia in Afghanistan) and Voices of Chernobyl. COURSE CODE: ALEX

Sec. 01: 10 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $212

AFRICAN AMERICAN LITERATURE Adaline Lining B.A., English and African & African American Studies Have you ever been curious about lesser-known works by African American authors? In this course, we will explore the canon of African American literature from early slave narratives to current probing satires. We will also discuss how these narratives have changed as African Americans’ place in the world has evolved, covering viewpoints that range from Sojourner Truth to Mat Johnson. You’ll come away with an understanding of how African American works relate to the broader world literature. C O U R S E C O D E : A FA M

Sec. 01: 10 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $195

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Looking for a class but not finding it? Have a suggestion about how CCAE might get even better? Write to us at info@ccae.org — we love to hear from you.

LITERATURE & WRITING

WRITING SHORT FICTION WORKSHOP Joe Ransom M.F.A. in Writing, University of San Francisco This course is designed to get students reading and thinking as writers of short fiction and generating work of their own. Throughout the semester, we will read a variety of published stories and consider the craft elements that the selected readings best exhibit. In the introductory weeks of the course students will complete creative exercises inspired by the stories and principles discussed. Class time will be divided between discussion of published stories and craft principles, sharing of creative exercises, and in-class writing. The final weeks of the course will be dedicated to workshopping longer original work. COURSE CODE: SFWK

FLEXING THE WRITING MUSCLE Daniel Gewertz Freelance Writer Whether you’re suffering from writer’s block or just wondering where your next page leads, this is a class that endeavors to loosen up your prose, inspire new ideas, stretch your skill set, and have some fun doing it Even more than with the other creative arts, writing can become a frustration: the once enjoyable instinct for expression calcifying into burden. Even wildly successful writers whine about the millstone of putting words on a page. But nearly every writer started off experiencing the joy of expression, and this class means to recapture a bit of that pleasure. With at least one in-class exercise per week, and a few brief assignments, this class aims at blowing away creative inhibitions. Such elements as characterization, clarity, rhythm, dialogue, description, pace, and plotting will be considered. COURSE CODE: FLEX

Sec. 01: 6 Tuesdays, 5:45-7:30pm. Begins Mar. 29 | $165

Sec. 01: 8 Fridays, 5:30-7:30pm. Begins Apr. 1 | $197

FLASH FICTION WORKSHOP Liz Breen Television Writer and Producer Welcome to the 21st Century, an age where everything is getting smaller, faster, and better. Hence the rise in popularity of flash fiction (stories under 1000 words). Get in on the trend! We will write and workshop short stories on a weekly basis. Great for writers looking to generate new work, take a break from a longer project, or try their hand at creative writing for the first time. COURSE CODE: FLFI

LIVING STORIES Don Gervich Ed.D; Professor of Writing, Curry College What makes a story vital, engaging, and unique? Join this group to discover ways to enliven your memoir or fiction writing. We practice the essentials: how to create complex characters, develop a compelling voice, enhance scenes with vivid detail, speak with zinging dialogue. We coax each other to infuse our tales with humor and suspense. Our goal is to experiment—and to share stories that surprise and enlighten us. Both beginning and advanced writers are welcome.

Sec. 01: 6 Mondays, 7:45-9:45pm. Begins Mar. 28 | $185 No class Apr. 18

C O U R S E C O D E : LVS T

WRITING THE LINKED SHORT STORY

CRAFTING THE NOVELLA

Emily Neeves M.F.A., Creating Writing, Emerson College

Erica Kaufman B.F.A., Emerson College; M.F.A., Lesley University

A writer of linked short stories experiences the freedom of non-linear storytelling with the advantage of puzzling together a more significant end. But how does a writer make each story stand apart, while simultaneously crafting a big picture? This is an advanced writing workshop that is intended for writers who already have an ongoing writing project for which they would like help with revision, development, and expansion. Because we will begin workshopping student work by the second class, students should only register if they have at least one short story that is either already ready for workshop or nearing the completion of its first draft. If time permits, we will discuss readings and engage in writing prompts. By the course’s end, all students will have feedback for revision on two complete, linked short stories.

Learn what distinguishes a novella from a short story or a novel—beyond simple word count. We will discuss the history of the novella, and modern examples. Students will learn how to develop ideas, characters, and settings within a novella’s parameter. We will discuss how novellas can be used to further an existing author’s brand, and we will examine the market for the novella, from literary journals to small presses. Open to those with some experience writing short fiction. We will workshop pieces in class as we work toward writing our novellas.

COURSE CODE: WLSS

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $197

Sec. 01: 10 Tuesdays, 6-7:30pm. Begins Mar. 29 | $195

C O U R S E C O D E : N OV L

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $197

GETTING PERSONAL: A MEMOIR AND ESSAY WORKSHOP Daniel Gewertz Freelance Writer The writing of memoir stories often begins with a humble question: What about my life is worthy of a reader’s time and attention? But given enough precision, passion, and story-telling savvy, nearly any memory that fascinates a writer can be made to intrigue the reader. We will concentrate on ways we can frame our memories, tighten focus, and clarify feelings and opinions. Assignments and prompts will kick-start your writing, and stories will be read aloud in class. COURSE CODE: GETP

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $197

LITERATURE & WRITING

MEMORIES, STORIES, AND REFLECTIONS: AN ONGOING PROJECT IN LIFE STORY WRITING Kendall Dudley Lifeworks Career & Life Design, lifeworkscareer.co Join us in writing stories you’ve forgotten and suddenly long to finish. Practice eluding your critics so you can roam freely. Find varied voices, tempos, and characters with which to reveal what you learn. Use objects, photos, food, and all the senses to remember, build, and write! You’ll challenge rules of writing and remembering, discipline and propriety! You’ll add dramatic tools to scenes and characters that then brighten your memory and feed your imagination. You’ll thrive through the support of classmates and contribute mightily to our next book of writings of which there are 60 volumes already! COURSE CODE: AUTO

Sec. 01: 8 Tuesdays, 1-3pm. Begins Mar. 29 | $197 Sec. 02: 8 Tuesdays, 3:15-5:15pm. Begins Mar. 29 | $197

WHAT’S NEXT: RECOMPOSING YOUR LIFE Kendall Dudley Lifeworks Career & Life Design, lifeworkscareer.co You reach a milestone and the pieces of your life don’t seem to fit. You know there are options but you may not be able to see them. You’re afraid of settling for the low hanging fruit. This program will help you see many of the options open to you, some may require ladders or even moving to a different tree. In this interactive program that connects values, hopes and ideas to action, you’ll search for what matters most to you. You’ll rewrite your life story in ways you never have, connect with key moments in life, explore the unfinished work of your life, reframe your skills, experiment with designing life scenarios, research resources, and practice integrating your new learning. We’ll use writing, simple art tools, research tools, small work groups, and video. Wondering if this course is right for you? Contact the instructor at kendall@kendalldudley.com. COURSE CODE: NEXT

WRITING FROM YOUR OWN EXPERIENCE Mopsy Strange Kennedy Book Reviewer, The Improper Bostonian In this class we concentrate on two related genres using the first person. Nonfiction articles such as the “Lives” and “Modern Love” columns in The New York Times and “Connections” in the Globe Sunday Magazine make use of the writer’s own self, though the topic may be an external one. Books such as Intoxicated by My Illness by Anatole Broyard use fiction techniques to tell a story that is nevertheless the writer’s own. We’ll emphasize scenes, dialogue, and the use of pungent, telling detail so that the story is cinematically vivid and the writer is interestingly revealed. Given the intimate nature of the writing, the class spirit is one of safety and respect. COURSE CODE: WREP

Sec. 01: 10 Wednesdays, 10-11:30am. Begins Mar. 30 | $212 Sec. 02: 10 Thursdays, 3:15-4:45pm. Begins Mar. 31 | $212

DEVELOPING AUTHENTIC CHARACTERS Jane Katims M.Ed., Author, Dancing on a Slippery Floor, janekatims.com The writing of a story or novel often begins with the creation of authentic characters—ones who are believable and compelling. How do these characters move? How do they speak? Are they shown alone? If not, how do they operate in relation to other characters? Exercises and discussions will propel us into our writing. We’ll explore the uses of first, second, and third person and the qualities that make for authenticity.

Sec. 01: 2 Mondays, 5:30-7:30pm. May 16 & 23 | $65

THE PERSONAL ESSAY WORKSHOP: STORIES, IDEAS, AND REFLECTIONS Alejandro Ramirez Freelance Writer and Essayist Baldwin, Didion, Orwell, and many others all made the personal essay a flexible and influential mode of thinking. The personal essay is neither formal argument nor memoir. In the essay, story-telling elements meet arguments, ideas, and reflections. In this class, we’ll follow Philip Lopate’s school of thought—as detailed in The Art of the Personal Essay—to approach one of the most variable yet powerful forms of writing. COURSE CODE: PRSE

Sec. 01: 8 Mondays, 7:45-9:15pm. Begins Mar. 28 | $175 No class Apr. 18

POETRY WORKSHOP Katia Kapovich Writer, Editor, and Professor of Slavic Studies Discuss your poems and those of your peers. We will hone our skills and learn and practice the most helpful ways to approach creative work. In addition to your own poetry, we will look closely at poems by a group of contemporary poets. We will examine the craft, form, voice, and style in these poems and consider the aesthetic choices they make. Be prepared to give and receive constructive criticism and feedback. COURSE CODE: POEW

Sec. 01: 10 Tuesdays, 11:30am-1:30pm. Begins Mar. 29 | $212

Sec. 01: 8 Tuesdays, 1-3pm. Begins Mar. 29 | $197 Sec. 02: 8 Wednesdays, 1-3pm. Begins Mar. 30 | $197

SHORT FORM MEMOIR

POETRY: ADVENTURES IN FORM

Jamie McPartland M.F.A. in Creative Writing, the New School

Monica Raymond Playwright

In this workshop, we will explore the range of the short form memoir, the personal essay and the autobiographical short story. Students will bring their own work to the table for discussion, with the aim of producing a polished short piece by the end of the term. We will also look at published short pieces by Joan Didion, Jamaica Kincaid, Primo Levy and others.

Even if one is committed to writing freely, experimenting with traditional forms can extend one’s sense of what’s possible in poetry. From the short forms of haiku and triolet to Whitman’s (and Ginsberg’s) long biblical line, we’ll try our hand at a new form each week, seeing what appeals to us and what we can continue to use.

COURSE CODE: SMEM

Sec. 01: 7 Mondays, 7:45-9:45pm. Begins Mar. 28 | $197 No class Apr. 18

COURSE CODE: CRCH

Sec. 01: 8 Tuesdays, 1-4pm. Begins Mar. 29 | $212

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

C O U R S E C O D E : P OA D

LITERATURE & WRITING

GRANT WRITING 101 Nadia Prescott Emerging Executive, emergingexecutive.com Considering a career in development or seeking funding for a specific nonprofit? Join us for an introduction to the grant-seeking process and grant-writing techniques. Learn how to identify funders, understand different types of support, create a budget, and cultivate prospective funders. We’ll review examples of winning proposals and trends in philanthropy to identify the best ways to seek and secure funding (laptops welcome). COURSE CODE: GRNT

Sec. 01: 5 Tuesdays, 6-7:30pm. Begins Apr. 26 | $165

CONTINUING PLAYWRIGHTS: THE DYNAMICS OF THE STAGE Peter Littlefield Stage Director, Writer, and Dramaturg The playwright’s first challenge is to put human beings on the stage. All matters of stagecraft begin there, whether speech, silence, movement, or stillness—or stage design and images. And then there’s the problem of structuring these human moments into a larger dramatic narrative. The shifting of scenes creates a language of its own. Join us to develop your own play. We will read work, discuss problems, and use exercises to trigger observation and imagination. We will also read a play by a contemporary playwright. COURSE CODE: CPLA

INTRODUCTION TO SCREENWRITING Andrew Osborne Screenwriter, baitshop.org Whether you want to create movies for Hollywood, Sundance, or the local grindhouse, learn the basics of screenwriting in a supportive workshop environment while you work towards the first, second, or even final draft of a solid “spec” script. We’ll explore three-act structure, industry-standard format, character, and dialogue, as well as tips for surviving in the entertainment business and making your own independent film. COURSE CODE: REEN

Sec. 01: 10 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $212

INTRODUCTION TO SCRIPT WRITING Andrew Osborne Screenwriter, baitshop.org A knack for visual storytelling, a strong ear for dialogue, and the ability to “show not tell” are skills with applications throughout the arts and media. This course provides an overview of the interconnected disciplines and realities of script writing for film, television, theater, video games, comic books, and more. Come workshop your screenplay, one-act, web series, graphic novel, documentary, first-person-shooter, or anything else involving words and pictures in a fun, supportive environment. COURSE CODE: SCRP

Sec. 01: 10 Tuesdays, 5:30-7:30pm. Begins Mar. 29 | $212

INTRODUCTION TO PLAYWRITING: FINDING YOUR DRAMATIC VOICE Peter Littlefield Stage Director, Writer, and Dramaturg

Sec. 01: 10 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $212

WRITING FICTION FOR CHILDREN AND YOUNG ADULTS Victoria J Coe Children’s Author Have you always wanted to write for kids? Or have hits like Harry Potter or the Hunger Games got you fired up to start writing for kids or teens? In this course, we’ll look at the children’s book industry and learn what it takes to create a novel that kids of all ages will love. Topics will include: voice, character, arcs, stakes, scenes, pacing, and structure—with a special emphasis on evaluation and revision. In addition, we’ll cover marketing and other topics tailored to the interests of the class. Whether you have a manuscript in progress or a completed draft in hand, you’ll have the opportunity to take your story to the next level in a positive and supportive environment. All levels of experience are welcome; participants will be encouraged to share their work throughout the course. C O U R S E C O D E : W F YA

Sec. 01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $197 No class Apr. 18

CREATIVE WRITING FOR CARE GIVERS Kathleen Aguero Professor Emerita, Pine Manor College Amid the daily pressures of caring for someone who is ill, you may not have time to reflect on your experience as a caregiver. This workshop focuses on both generating and refining writing so you can structure and gain insight/articulate your own story. You will leave this workshop with pieces to refine and techniques to keep you writing. This workshop is designed both for caregivers working at home and in professional settings, for those who already write and for those interested in exploring writing.

Theater is about the encounter between people. That’s where the risk is. Come explore the way character develops through relationship. You’ll participate in writing exercises and games that draw on the imagination and encourage the writer to express his or her unique voice. We will build dialogues and dramatic moments into larger narratives, sharing work as we go. We will also read a play by a contemporary playwright to explore dramatic form. This is fun. No experience necessary!

C O U R S E C O D E : CA R E

C O U R S E C O D E : P L AW

Love eating, as well as thinking, and talking about food, but can never find the right words to describe your excitement? Now, learn how to put your love for food into delicious phrases and sentences. This class will prepare students to write reviews about their favorite foods and restaurants, and also interview and write about people involved in the culinary world. Write mouthwatering descriptions of your meals that make everyone want to try that dish.

Sec. 01: 10 Thursdays, 5:30-7:30pm. Begins Mar. 31 | $202

Sec. 01: Sunday, 12-3pm. Apr. 3 | $65

FOOD WRITING: BLOGGING AND REVIEWING FROM A REPORTING PERSPECTIVE Sidra Shaikh Writer

COURSE CODE: WRFD

Sec. 01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $197 No class Apr. 18 REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

SCIENCE, HISTORY & CONTEMPORARY ISSUES

SCIENCE, HISTORY & CONTEMPORARY ISSUES HIS T DOE ORY S NO REP T EA BUT T ITSEL F, IT D RHY OES “MA ME R K TW AIN

CHECK OUT OUR SPECIAL PERFORMANCE “VOICES OF MEN” ON PAGE 66

CONTEMPORARY ISSUES WHITE PEOPLE CHALLENGING RACISM: MOVING FROM TALK TO ACTION Barbara Beckwith Facilitator and Writer’s Life Series Advisor People of all heritages/identities are welcome to join us as we focus on the role of white people in dismantling racism and building a just society. We’ll examine the impact of white privilege and how unawareness of that advantage helps perpetuate racism. We’ll discuss short readings and share everyday situations in which we did not speak up effectively against racial bias. Using role-playing, we’ll work out effective ways to respond. Participants will develop specific plans for challenging racism, in your workplace, organizations, community, and personal circles. You will be encouraged to find other people in your life who can provide support and serve as allies in your efforts.

RACISM AND LIBERALISM Rafael Pereira M.A. in Sociology, SUNY Binghamton This class explores a rarely acknowledged problematic; although Western liberalism is well-known, theoretically, for its postulates of liberty, in reality it was born in the 18th century, conjoined with the most brutal, exploitative policies and practices, namely modern slavery, colonialism, genocide and racism. Here we will read and discuss the brilliant book of Italian philosopher-historian Domenico Losurdo, Liberalism: A Counter-history, in order to examine the significance of its development in the history of England, France and the United States. COURSE CODE: LBER

Sec. 01: 8 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $185

COURSE CODE: WPCR

Sec. 01: 5 Thursdays, 5:30-7:30pm. Begins Apr. 7 | $55

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ccae.org/literature

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

SCIENCE, HISTORY & CONTEMPORARY ISSUES

WOMEN IN THE ISLAMIC MIDDLE EAST

AMERICAN COMMUNES OF THE 19TH CENTURY

Maryam Kamali Ph.D. in History, Tehran University

Brian Bixby Ph.D. in History, UMass Amherst

This course offers an introduction to the status and roles of Muslim women of the Middle East, including the Arab World, North Africa, Turkey, and Iran from the pre-Islamic era to modern times. Using an interdisciplinary approach, we will examine concepts of women’s identity, as presented throughout history, in religion, literature and art. By focusing on women’s activist movements, we will explore the social changes developed by women, including Muslims and non-Muslims claiming their rights in the family, society and politics. COURSE CODE: WMME

Long before there were hippies, Americans had experimented with communes. Whether as Christians or utopian socialists or yet something else again, they pursued a vision of social change by gathering together and sharing their property, their labor, their love, and their futures. Those visions could be as varied as free love or celibacy, returning to the soil or revolutionizing manufacturing. The course will provide an overview of their development, and examine in detail some of the more interesting movements, such as the Shakers, the Oneida Perfectionists, and the two phases of Brook Farm in Massachusetts.

Sec. 01: 10 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $195

COURSE CODE: USCO

Sec. 01: 5 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $165

THE DEVELOPMENT OF TERRORISM IN THE 21ST CENTURY Herbert Patchell M.A., Boston University Much of Africa, Eastern Europe, Central Asia, the Middle East, and South Asia are restructuring themselves after the collapse of several long-term empires. The cultures they created, the religions they imposed, the borders they drew, have disintegrated, leaving people adrift in no-man’s lands. Further instability was created by the Cold War. The withdrawal of Western influence throughout the entire region has led to a rapid reconfiguration of the Muslim world. Iran and Saudi Arabia, have pitted Shia and Sunni Islam against each other. Revolutionary movements such as Wahhabism, ISIS, the Taliban, Jihadists, Al Qaeda, Hezbollah, and Boko Haram abound. Hundreds of thousands of Muslims displaced from nations in Africa and the Middle East have sent refugees flooding into Europe. Urbanization, water crises, rapidly changing religious values, unemployment and social disintegration stalk millions. Investigate this threat to global stability. Extensive handout material. COURSE CODE: TERR

HISTORY AMERICAN CITIZENSHIP: AN IDEA AND ITS HISTORY Brian Bixby Ph.D. in History, UMass Amherst What does it mean to be an American? How have our views of this concept changed since the founding of the United States? Is it enough to have been born here, or does one have to embrace certain values to be a “true American?” This course looks at how Americans have viewed themselves since the Revolutionary Era. We examine how a group of colonies could unite behind a common identity, how that identity was transformed by the Civil War and its aftermath, and how Americans have reimagined themselves in the 20th and 21st centuries. COURSE CODE: USCI

Sec. 01: 5 Tuesdays, 7:45-9:45pm. Begins May 3 | $165

Sec. 01: 10 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $195

HISTORY OF THE U.S. CIVIL WAR RELIGION IN THE 21ST CENTURY Herbert Patchell M.A., Boston University Growing tension between science and technology and faith has given rise to increasingly contentious debates regarding: our role in the universe, our impact upon our planet, good and evil, human sexuality, longevity, right to die, abortion, nationalism, individualism, multiculturalism. Crisis points: Saudi Arabia’s spread of Wahhabism, growing tensions between Shia and Sunni Muslims, Islam as an alternative to all other options; the growth of Jewish fundamentalism and its impact upon Israel and the Diaspora; the rebirth of Russian Orthodox Christianity; South Asia and the struggle between one billion Hindus, half a million Muslims and three hundred million Buddhists; secularism versus traditional Christianity in Western Europe and the United States; the challenge of two imperial monotheisms-Christianity and Islam-to peacefully coexist. Extensive handout material.

Anatole Sykley Historian and Member of the WWI Historical Society The Civil War continues to fascinate historians and the public alike. This course will follow the main military and political events in chronological fashion and will track how the war was fought and coordinated on several different geographic fronts in the east, south, west and on the sea. The course will depict the various strategies of the opposing Union and Confederate Armies as attempts to find weaknesses in each other, even though the two capitals, Washington DC and Richmond VA, were only 100 miles apart. The course will also synthesize several current historical issues and problems that historians still struggle with, and discuss how the Civil War affected international politics of the time. See more details on ccae.org. Handouts with maps will be provided. C O U R S E C O D E : CWA R

Sec. 01: 8 Mondays, 6-7:30pm. Begins Mar. 28 | $185 No class Apr. 18

COURSE CODE: RELI

Sec. 01: 10 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $195

SCIENCE, HISTORY & CONTEMPORARY ISSUES

HISTORY OF THE KOREAN WAR Anatole Sykley Historian and Member of the WWI Historical Society The Korean War is often said to be the “forgotten war,” however, if we examine aspects of the current world political situation, we can still see its effects today. This course will examine the military and political events of the Korean War and its origins dating back to the year 1910, when Japan formally colonized the Korean peninsula. The little known history of Korea during the 1930’s and during World War II. See more details on ccae.org. This course will divide the history of this war into distinct phases that most historians agree upon, and will utilize maps and handouts to clearly follow where and how the action changes from north to south again and again. C O U R S E C O D E : K WA R

Sec. 01: 8 Mondays, 7:45-9:15pm. Begins Mar. 28 | $185 No class Apr. 18

HISTORY OF THE VIETNAM WAR Anatole Sykley Historian and Member of the WWI Historical Society The origins of the Vietnam War date much further back than the involvement of the United States, and is a war that seemed at first “typical” of several anti-colonial movements at the time. This course will examine the military and political events in a simple and direct chronological manner. This course will neutrally treat and acknowledge controversies and examine them as valid historical events, whatever the source. American, French & Vietnamese historical sources will be consulted and compared. Some surprising conclusions and results of that conflict - positive as well as negative will be examined and discussed in a final open session. Handouts with maps will be provided. C O U R S E C O D E : V WA R

Sec. 01: 8 Thursdays, 6-7:30pm. Begins Mar. 31 | $185

SCIENCE BIRD WATCHING FOR BEGINNERS Neil Hayward Field Trip Coordinator & Board Director for the Brookline Bird Club This course is primarily for the beginning bird watcher, but designed to be appreciated by bird watchers of any level. We’ll take a walk through Mt. Auburn Cemetery in Cambridge, one of the best spots in the Northeast for viewing. As we go, we’ll discuss families of birds, basic avian anatomy, birding by habitat, and how to identify bird songs. Emphasis of this course is not so much on biology or “competitive birding” but rather on having fun in the field, appreciating the beauty of birds, their songs and their lives. COURSE CODE: BRDB

Sec. 01: 2 Fridays, 7-9pm. Apr. 22 & 29 AND 1 Saturday, 8-11am. Apr. 30 | $155

FUNDAMENTALS OF CANCER BIOLOGY: FROM CAUSES TO CURES Joseph Harari Cancer Biologist, STEM Education Specialist, Biotechnology, M.S. This course is for non-biologists who wish to gain a comprehensive overview of cancer cell biology and tumor pathology. This innovative and interactive course will first introduce students to the genetic and environmental factors that are implicated in cancer development. We will explore the challenges associated with diagnosing and classifying cancers, as well as ways in which to prevent cancer. We will then foray into learning about cancer treatments of the past and present, and understand why chemotherapies just aren’t effective for some patients. Finally, we will uncover some of the latest cutting-edge technologies (that are being researched right here in Cambridge!) that bring forth great promise in eradicating cancer altogether—including immunoncology and personalized medicine. C O U R S E C O D E : CA N C

Sec. 01: 8 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $185

THE INNER LIFE OF THE HUMAN CELL: INTRODUCTORY CELL BIOLOGY Joseph Harari Cancer Biologist, STEM Education Specialist, Biotechnology, M.S. Course emphasis is placed on the understanding of what cells are made of, how they replicate, how they communicate with each other, and how they regulate processes that are essential for life. We will learn how cells can differentiate from one another, and why some cells can malfunction and lead to disease. Special attention will be paid to understanding the functions of DNA, RNA, and proteins in the control of gene expression and cell development. Finally, we will investigate some of the most essential laboratory tools of a cell biologist, and students will have the opportunity to think like a scientist and perform some exciting virtual experiments. COURSE CODE: CELL

Sec. 01: 8 Thursdays, 6-7:30pm. Begins Mar. 31 | $185

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

VISUAL ARTS

EXP R YOU ESS R SEL GRE AT W F AR O

R KS TA OF TO B RE WAI TIN E CR EAT G ED

SPRING ART SHOW RECENT WORKS: FEATURING THE NEW BERTA GOLAHNY STUDENT AWARDS AND THE DISTINGUISHED TEACHING OF ART AWARD March 21 through June 3 Opening Reception: Friday, April 1, 5:30-7:30pm. FREE Artist Talk by Daniel Ranalli: Wednesday, April 6, 11am-12pm. FREE Join us for the opening of our spring art show, Recent Works, comprised of two-dimensional art created by CCAE students and faculty within the past year. The reception will also be a celebration of the new Berta Golahny awards, to honor the memory of Berta, a long-time visual arts teacher at CCAE, which was made possible by a generous gift from her family. Two visual arts teachers and three students will receive an award for three consecutive springs. The Embrace by Berta Golahny, woodcut, 1970.

51 51

VISUAL ARTS

BASIC DRAWING Liza Lynch Artist Gillian Frazier Artist, gillianfrazier.com Ronni Komarow Artist & Curator, ronnikomarow.com Clare Asch Artist A carefully planned series of exercises will introduce the beginner to the following elements of drawing: perspective, composition, light values, and contour. All levels are welcome. C O U R S E C O D E : D R BA

Sec. Sec. Sec. Sec.

01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $235 | Lynch 02: 10 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $250 | Frazier 03: 5 Saturdays, 10am-12pm. Begins Apr. 2 | $125 | Komarow 04: 5 Saturdays, 10am-12pm. Begins May 7 | $125 | Asch

OPEN STUDIO FOR LIFE DRAWING This Open Studio runs for ten consecutive Friday evenings during which participants draw from a live model. Each week, the model will hold a series of short poses ranging from 1 to 15 minutes. This is a great opportunity to draw from live models in the medium of your choice (except no oil paints). There is no teacher present; this is not a class with instruction. CCAE provides easels; the room is air conditioned. The Open Studio returns to the Lyman Studio, our recently renovated drawing space. COURSE CODE: STUD

Sec. 01: 10 Fridays, 6-9pm. Begins Apr. 1 | $150 Sec. 02: 10 Sundays, 10am-1pm. Begins Apr. 3 | $150

ART HISTORY MASTERS OF MODERN AMERICAN ART Susan Glassman Ph.D., English, University of Rhode Island Join us for an in-depth exploration of masters of modern American art from Winslow Homer through Andy Warhol. Additional artists included in this course are Edward Hopper, James Whistler, John Singer Sargent, Georgia O’Keeffe, Jackson Pollock, Alexander Calder, and many other important painters of the period. We will discuss major movements of art during this time, such as Realism, Impressionism, Abstract Expressionism, Minimalism, and Pop Art. At each session, we will view works by four artists and learn interesting facts about their lives, the characteristics of their art, and their contributions to art history. This course will enhance your enjoyment and appreciation of modern art. COURSE CODE: MMAA

Sec. 01: 6 Mondays, 2-3:30pm. Begins Apr. 4 | $160

SURVEY OF MODERN ARCHITECTURE: 1850-PRESENT Teresa Hunter M.A., Art Historian Using a combination of case studies on urban centers and individual structures, and their response to site, this course investigates the consequences of modernization, industrialization, globalism, and colonialism on architectural design and thought from the nineteenth and twentieth century. COURSE CODE: MCMA

UNCONVENTIONAL APPROACHES TO FIGURE AND PORTRAIT DRAWING Eric Bornstein M.L.A., Harvard University and Artist Using a variety of techniques, media, and strategies for organizing visual information, we will create unique drawings based from the model or ourselves. Employing charcoal, graphite, ink, and paint we will undertake large scale drawings, quadrant drawings, and collage-style works. Please bring drawing tools (compressed & vine charcoal) and 18 x 24 drawing pad to the first class. C O U R S E C O D E : U CA D

Sec. 01: 8 Wednesdays, 2-4pm. Begins Mar. 30

BOTANICAL DRAWING Sean Dunstan-Halliday Artist Taking your inspiration from the historical tradition of botanical illustration, learn to draw botanical specimens in a wide range of drawing media, including graphite, pen and ink, colored pencil, and watercolor pencil. You will explore composition and personal style as you execute carefully observed perceptual drawings. The instructor will supply some plants, but you also will be asked to bring in specimens. The class includes excursions to the Harvard Museum of Natural History. COURSE CODE: BOTD

Sec. 01: 9 Tuesdays, 9-11:30am. Begins Mar. 29 | $254

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Sec. 01: 9 Thursdays, 5:30-7:30pm. Begins Mar. 31 | $190

DRAWING WITH COLOR Ellen Stutman Artist, ellenstutman.com When we think of drawing, we usually think of using line to express the forms we see. In this class we’ll focus on using color shapes to help us understand and draw those forms. We will learn about color mixing, using warm and cool colors to create volume, separating objects and creating space by showing differences in value, and issues of composition. We’ll concentrate on the strengths that color gives to our drawing, using your choice of pastels, oil pastels or colored pencils. Some drawing experience is useful but not necessary. COURSE CODE: COLO

Sec. 01: 10 Tuesdays, 5:30-7:30pm. Begins Mar. 29 | $208

DRAWING PORTRAITS David Wenstrom Painter, Gammell Educational Studios Using both graphite (line) and natural charcoal (tone) we will draw from models to create representational head-and-shoulders portraits; the use of other important broad media-chalks, pastels and crayons-may be examined. Attention to traditional drawing fundamentals will be stressed. COURSE CODE: DPOR

Sec. 01: 8 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $225

VISUAL ARTS

COMPOSITION FOR DRAWING AND PAINTING

COLLAGE WORKSHOP

Charlotte Kaplan Artist

Sean Dunstan-Halliday Artist

In this course, we will examine the crucial role of composition in our artwork. Using well-known historical works of art, we’ll explore and analyze the underlying structure that exists below the surface that help make for dynamic compositions and effective “eye-tracking.” Using a variety of media, we will work from still lifes and a live model to examine different ways of setting up the picture plane. Challenge yourself to see, and help others see, your subject matter from a different perspective.

Learn to create unique works of art that incorporate found materials, fabric, paint, and appropriated material from magazines, maps, and written text. We will explore different transfer techniques and how to distress and transform images. Develop an understanding of composition and how to integrate different patterns and textures into a single piece of artwork. We will also experiment with combining self-generated imagery with found materials and images.

COURSE CODE: CMPD

Sec. 01: 8 Thursdays, 5:30-7:30pm. Begins Mar. 31 | $197

COURSE CODE: COLW

Sec. 01: 4 Mondays, 10am-12pm. Begins Mar. 28 | $130

ANIMAL ILLUSTRATION Sean Dunstan-Halliday Artist Interested in learning to render animals? In this class we will learn to render all different types of fauna. We will use all sorts of reference material to work from in the classroom including anatomical drawings, nature photography, field guides and the instructor’s own artwork. We will explore the different colors and textures of scales, feathers, antlers, horns, and fur. We will focus on both realistic and expressive rendering of animals using examples from fine art to tribal renderings. The class will include two trips to the Harvard Peabody museum to draw from their collection of taxidermy. COURSE CODE: ILLA

COLLAGE JOURNALING Tim McCool Artist, timmccool.com Journals can be many things - a record of your week, of your vacation, of your inspirations or idea generators. This class will introduce students to the practice of keeping a collage journal. We will begin by making our own journals and discuss the elements of collage. Get inspired and start generating ideas through your own work. Please pay $20 for materials fee to instructor at first class. COURSE CODE: COLJ

Sec. 01: 4 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $130

ANATOMY FOR ARTISTS

Sec. 01: 6 Wednesdays, 10am-12pm. Begins Mar. 30 | $155

Mark Lefkowitz Certified Medical Illustrator

INTRODUCTION TO CARTOONING

The ability to draw, paint, or sculpt the human form is greatly enhanced if the artist truly understands the anatomic structures under the skin that produce the form. We will utilize a skeleton and anatomy atlases to learn about the region’s skeletal elements, deep and superficial muscle layers, and vasculature. We will set up poses with a live model and apply what we’ve learned. Prior drawing experience is strongly recommended, particularly from a live model.

E.J. Barnes Illustrator/Cartoonist, ejbarnes.com Whether you want to draw gag cartoons or graphic novels, superheroes or manga, start developing your own style and storytelling skills. After exploring the history and nature of cartoons and comics, we’ll examine the principles of character design, visual viewpoint, scenery, props, and dialogue. We’ll address the issue of timing using panel arrangement and discuss shading and color. As you draw cartoons or comic strips, you will learn to scan, color, and letter cartoons on the computer. C O U R S E C O D E : B CA R

Sec. 01: 6 Mondays, 5:30-7:30pm. Begins Mar. 28 | $155 No class Apr. 11 & Apr. 18

COMICS AND SEQUENTIAL ART Christopher Stetson Wilson Comic Artist, The Invisible Life of Poet In this process-oriented approach to comics, we will rehearse the crucial components of comics creation with a focus on modern graphic novel styles, from experimenting with materials to storytelling to drawing and layouts. You will not only create your own finished works, but also begin to develop a unique style. We also will cover influences, brainstorming, character design, thumbnailing, publishing, mini comics, and collaborative work. This course can be taken as an introduction or as a workshop for amateur artists looking to refine or diversify their work.

C O U R S E C O D E : D N AT

Sec. 01: 8 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $232

SUMI-E JAPANESE BRUSHPAINTING Jan Zaremba Sensei, janzaremba.com Oriental brush, ink, and rice paper are perfect for spontaneous expression. By using understatement, suggestion, and concentration on the essentials, we learn how to express the spirit of nature rather than transcribe its precise appearance. Our subject is the natural world: flowers and birds, trees and mountains. This is an opportunity to acquire skills that have inspired amateurs and artists from the T’ang Dynasty to the avant-garde. All levels are welcome. COURSE CODE: SUMI

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $197

COURSE CODE: COMX

Sec. 01: 8 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $197

VISUAL ARTS

the

Cambridge Center Est. 1994

The Cambridge Center Studio School offers a group of coordinated courses that focus on perceptual drawing and oil painting. We are interested in helping students develop skills that enable them to record and interpret, analyze and express. We are geared to painting and drawing from life, stressing the importance of careful observation and spatial relationships.

INTENSIVE DRAWING BOOT CAMP

PAINTING I (STUDIO SCHOOL)

Brett Xavier Gamache Artist & Art Instructor, brettgamache.com

Jeremy Raymond Durling Artist, jeremydurling.com

Participants experience 8 hours of intensive drawing. The two instructors will deliberately guide you on drawing fundamentals and hardcore observation. Beginning with rudimentary exercises of “seeing” and “recording,” you will move through carefully prescribed steps to the point where you can produce sound and satisfying drawings with newly acquired skills. We will work with live models most of the time. Please note: this class is not designed as a drawing marathon that encourages freer, experimental explorations of the medium.

Learn the fundamentals of oil/acrylic painting in this intensive, structured developmental painting program. We’ll stress visual language elements such as composition, proportion, scale, values, space, and mark-making. In addition, we’ll utilize a limited palette to build strength and understanding of color theory and color mixing. You’ll paint from still life, a model, and individually designed projects. Attention to individual creative development is emphasized. You should have completed at least one semester of basic drawing.

COURSE CODE: BOOT

COURSE CODE: IPNT

Sec. 01: 1 Sunday, 9am-5pm. May 15 | $150

Sec. 01: Tuesdays & Thursdays (meets 2 times per week for 9 weeks), 1:30-5pm. Begins Mar. 29 | $690

STUDIO SCHOOL DRAWING Brett Xavier Gamache Artist & Art Instructor, brettgamache.com Jeremy Raymond Durling Artist, jeremydurling.com This drawing class will use the figure as a basis for understanding basic drawing elements such as line, form in space, spatial relationships, light and dark, gesture, and composition. Beginners will be welcome and continuing students will also be challenged. Some classes might also include interior drawing, still life, and landscape. COURSE CODE: IDRW

Sec. 01: 8 Mondays, 2-5pm. Begins Mar. 28 | $308 | Gamache No class Apr. 18 Sec. 02: 9 Fridays, 2-5pm. Begins Apr. 1 | $327 | Durling

54 54 SEESEE CCAE.ORG CCAE.ORG FOR FOR UPDATED UPDATED SCHEDULES SCHEDULES & INFORMATION & INFORMATION

PAINTING II (STUDIO SCHOOL) Brett Xavier Gamache Artist & Art Instructor, brettgamache.com This class is designed for students who have a firm understanding of the basics of oil painting and are ready to move ahead into a more personal discovery of their intentions and visual language. We will have models and still life set-ups. Drawing experience and at least a year of Painting I is required. COURSE CODE: IAPT

Sec. 01: Wednesdays & Fridays (meets 2 times per week for 9 weeks), 9am-12:30pm. Begins Mar. 30 | $790

VISUAL ARTS

PORTRAIT PAINTING (STUDIO SCHOOL)

CALLIGRAPHY: COPPERPLATE

Brett Xavier Gamache Artist & Art Instructor, brettgamache.com

Kitty Pechet Lettering Artist

With the use of models, we will do various exercises - both quick and longer-term - to analyze the face and its relationship to the entire head. We will discuss color as it relates to skin tones and begin to find out where “likeness” comes from. Drawing and painting experience is required.

This is your chance to explore one of the most beautiful handwritings in history, and make it your own. The copperplate script (familiar through wedding invitations), with its gorgeous flourishes, offers endless fun and opportunity. Swash away! We will study and copy famous historic hands, then use the knowledge to create our own style. Calligraphy is an art that anyone can learn, and this course is open to all experience levels. A $25 materials fee is payable to instructor at the first class.

COURSE CODE: IPPT

Sec. 01: 8 Mondays, 9am-1pm. Begins Mar. 28 | $408

OBJECTS AND SPACE: STILL LIFE TO LANDSCAPE PAINTING Brett Xavier Gamache Artist & Art Instructor, brettgamache.com This 9 week course will begin indoors painting the still life from direct observation. We will explore setups of both traditional (fruit, flowers) and non-traditional objects. Topics covered include composition, color mixing, paint application, & how to begin a painting. The final classes of this course will be held outdoors painting the landscape en plein air. Outside we will explore deeper spaces, learn about aerial perspective, and simplify the landscape to its essential elements. “Treat nature by the cylinder, the sphere, the cone...”—Cezanne. Painting and drawing experience a plus, portable easel needed for the final classes. Please note this course has a new name and description, it was previously called “Still Life Oil Painting” (Studio School). COURSE CODE: ISTL

Sec. 01: 9 Wednesdays, 1:30-5pm. Begins Mar. 30 | $380

C O U R S E C O D E : CA L L

Sec. 01: 8 Tuesdays, 5:30-7:30pm. Begins Mar. 29 | $168

ARABIC CALLIGRAPHY Hajj Wafaa Calligrapher Join us to exp erience the art and culture of Arabic calligraphy. You will learn the basic calligraphy strokes for the creation of Arabic writing as an art form. We will also cover Arabic literature, alphabets, and the history of Arabic calligraphy and Islamic arts in general. This class is designed for beginners. Please bring a $25 materials fee is payable to the instructor at the first class. C O U R S E C O D E : A R AC

Sec. 01: 8 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $192

BEGINNING OIL PAINTING Brigid Watson Artist, brigidwatson.net

PAINTING IN SERIES (STUDIO SCHOOL) Jeremy Raymond Durling Artist, jeremydurling.com This is a painting class for people who have had experience in painting from life. We will concentrate on one-day still-life setups and focus on composition, color relationships, and paint handling. More advanced students will be encouraged to find themes and figure out how to think in terms of a series of paintings. COURSE CODE: ISER

Sec. 01: 9 Thursdays, 9am-12pm. Begins Mar. 31 | $415

THE FIGURE: DRAWING WITH PAINT Jeremy Raymond Durling Artist, jeremydurling.com This course will begin drawing with charcoal with a tonal approach to drawing from the figure. This will involve a demonstration of measuring techniques with a focus on interpreting the figure through mass and translating our subject into clear gradations of light and middle tone to dark. There will be an emphasis on the additive as well as the subtractive qualities of the painting process—exploring the fluid nature of the medium and beginning a painting as an investigation of subject while learning to embrace the fact that everything that is added can just as easily be removed. We will conclude this course with limited palette of neutral primaries or possibly one warm and one cool of each primary color. This course is open to both beginners and advanced students.

Join us for an introduction to the materials and mechanics of oil painting as well as the fundamentals of visual language. You will learn about composition, drawing, values, and color while working from still-life and other projects. No experience is necessary. C O U R S E C O D E : PA P P

Sec. 01: 8 Mondays, 6-9pm. Begins Mar. 28 | $240 No class Apr. 18

BEGINNING FIGURE PAINTING Denise Mickilowski Artist, MFA, Boston University, denisemickilowski.com We will explore oil painting by learning to construct the figure by its proportion, light and color and by using a variety of painting techniques. Experience drawing the figure is not necessary, but would be beneficial. A supply list will be sent, or you can contact the instructor. C O U R S E C O D E : PA P F

Sec. 01: 8 Mondays, 2:00-5:00pm. Begins Mar. 28 | $240 No class Apr. 18

COURSE CODE: DRPT

Sec. 01: 9 Tuesdays, 9am-1pm. Begins Mar. 29 | $366 REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

VISUAL ARTS

PRINTMAKING AT THE CAMBRIDGE CENTER For students interested in printmaking, CCAE offers 8-10 week long classes along with 1- and 2-day workshops. You can learn the basics of woodblock, etching, silk screening; or you can explore more complex approaches like encaustic collographs, solar etching and experimental techniques. All of our teachers are practicing artists with a deep knowledge of this very special art form. Classes take place in an air conditioned studio with three presses, solarplate exposure box, aquatint screens, drying racks for prints, flat files for storing prints, non-toxic inks and drypoint and woodcut tools and much more.

ADVANCED PRINTMAKING

GELATIN PRINT MONOTYPE WORKSHOP

Selma Bromberg M.F.A, Artist, sbrombergartist.com

Janet Campbell Artist

This course is designed for students who have studied the basic techniques of nontoxic printmaking. Join us for an introduction to solar plate printmaking, a nontoxic etching technique. We will experiment with the new water soluble oil-based inks: Charbonnel Aqua wash, and Akua Intaglio. These inks can be used for monotypes, collagraphs, dry point, solar plates, and woodcuts. The instructor will work closely to further develop your imagery, and there will be demonstrations from guest artists.

Printmaking from a Gelatin plate is one of the easiest and most personal forms of printmaking—because it doesn’t require a press! Working with Geli plates (developed so you can skip the process of making the gelatin plate yourself) we will work with water-based printing inks or acrylic paints, with found textures and substances, as well as brushes of different kinds. No previous printmaking experience necessary. The first session will introduce gelatin plate newcomers to some basic techniques, while in the second part we’ll build on what we learned in part 1. Please note that this class was previously two separate sections and it has been combined into one section.

COURSE CODE: ADMO

Sec. 01: 10 Fridays, 9:30am-1:30pm. Begins Apr. 1 | $313

EXPERIMENTAL PRINTMAKING WORKSHOP Selma Bromberg M.F.A, Artist, sbrombergartist.com Explore new, experimental printmaking techniques as well as traditional techniques. We will cover monotype, solarplate etching, pronto plate and woodcut. All the inks are nontoxic, and no solvents are used. For monotype, we will work on plexiglass plates and print on a press. We’ll investigate the exciting new fields of solarplate etching and pronto plate, which allows you to produce multiple images from drawings and photographs. The projects are designed for both beginning and more experienced artists. COURSE CODE: MNPR

Sec. 01: 10 Thursdays, 5:30-8pm. Begins Mar. 31 | $243

NEW DEVELOPMENTS IN PRINTMAKING Selma Bromberg M.F.A, Artist, sbrombergartist.com Whether you are a beginner or more experienced artist, join us to explore the new developments in printmaking, as well as the traditional techniques. We will work with beautiful new nontoxic inks; no toxic solvents will be used. Traditional techniques include monotype, dry point, collagraph, and woodcut. New techniques include using carborundum to build up an image on the plate, and experimenting with printing from multiple plates. COURSE CODE: ETCH

Sec. 01: 10 Wednesdays, 2-5pm. Begins Mar. 30 | $246

COURSE CODE: MONG

Sec. 01: 2 Thursdays, 12:30-4:30pm. Begins May 26 | $135

ENCAUSTIC COLLAGRAPHS Susan Paladino Artist Learn the exciting new process of beeswax medium on plexi-plates to create monotypes and monoprints. Use various tools to create a richly textured surface and apply layers of inks and one-of-a-kind prints or a series of prints. Akua Inks and mediums will be supplied by the class and will be used to color the textured and intaglio plates. Experiment with many techniques including mixed media. A materials fee of $25.00 payable to the instructor covers all supplies except paper, which can be purchased at CCAE. C O U R S E C O D E : WA XC

Sec. 01: 4 Tuesdays, 6-8:30pm. Begins Apr. 5 | $125

SILKSCREEN FOR BEGINNERS Vinicius Sanchez Artist Join us for an introduction to the basic techniques, processes and history of silkscreen printmaking. During this course we will explore different approaches and techniques of creating a stencil. You’ll learn how to properly coat, clean, and store screens, and achieve different effects. We will explore color mixing, the range of ink options, different ways to create images, and different substrates to print our work on. Tuition fee includes some materials, including a screen you’ll be able to take home at the end of class. COURSE CODE: S LKS

Sec. 01: 10 Saturdays, 11am-2pm. Begins Apr. 2 | $275

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

VISUAL ARTS

WOODBLOCK FOR BEGINNERS Vinicius Sanchez Artist Join us for an introduction to the basic techniques, processes and history of woodblock (relief) printmaking. During this course we will explore different carving techniques, types of wood, and several types of linoleum that are ideal for carving. We also will explore color mixing, the range of ink options, different ways to create images, and different substrates to print our work on. Please bring a materials fee of $25 payable to instructor at the first class.

PAINTING ABSTRACT ART USING CREATIVE ACRYLIC TECHNIQUES Sheila Rice Artist, Radcliffe College, Boston Museum School The rise of abstract art represents the desire of artists to express a spiritual reality coming from within themselves. We will discuss some of the abstract expressionists and how and why they made their paintings. However, we can expand their vocabulary and go beyond their methods. If you want your art to express what you think, feel, and imagine, come discover some of the ways to make abstract art with the new paints and mediums. Acrylic paints only.

COURSE CODE: BLOK

COURSE CODE: ABST

Sec. 01: 10 Fridays, 6-9pm. Begins Apr. 1 | $255

Sec. 01: 8 Thursdays, 1-4pm. Begins Apr. 7 | $240 No Class on May 26.

OPEN STUDIO FOR PRINTMAKING AND WATER BASED-MEDIA

OIL PORTRAIT STUDIO

Selma Bromberg M.F.A, Artist, sbrombergartist.com

David Wenstrom Painter, Gammell Educational Studios

Susan H. Rice Artist

We will draw and paint realistic portraits using lessons derived from the old Dutch mastersâ&#x20AC;&#x2122; studios. We will focus on solid, sincere drawing and painting, while also allowing our creativity to shine. We will explore traditional studio fundamentals, using many of the essential elements found in a professional portrait painterâ&#x20AC;&#x2122;s studio. You will learn why certain techniques are practiced in bringing a human depiction to completion. All levels of experience, including beginners, are welcome in this studio arrangement. Advanced students may choose to work on solo projects with both drawing and oil painting media: check with the instructor for final approval. Current safe oil painting studio practices will be stressed.

Susan Paladino Artist Janet Campbell Artist Work independently in our shop, which offers two small (12"x24") presses and one medium-sized (24"x 42") press. Cleanup supplies are provided, but please bring your own nontoxic inks and materials (watercolor preferred). Open Studio is only available to students who have taken a Center printmaking or watercolor course. Please register in advance online, by phone or in-person for Sections 1-7. Add all 7 sections to your cart online and receive $20 off the total price. Open Studios are monitored by Susan H. Rice, Selma Bromberg, Susan Paladino and Janet Campbell, check ccae.org for updated schedule. COURSE CODE: OPPT

Sec. Sec. Sec. Sec. Sec. Sec. Sec.

01: Thursday, 2-5pm. Mar. 31 | $20 | Rice 02: Thursday, 2-5pm. Apr. 7 | $20 | Rice 03: Thursday, 2-5pm. Apr. 14 | $20 | Bromberg 04: Thursday, 2-5pm. Apr. 21 | $20 | Bromberg 05: Thursday, 2-5pm. Apr. 28 | $20 | Paladino 06: Thursday, 2-5pm. May 5 | $20 | Paladino 07: Thursday, 2-5pm. May 12 | $20 | Campbell

COURSE CODE: OPOR

Sec. 01: 10 Tuesdays, 6-9pm. Begins Mar. 29 | $300

INTERMEDIATE OIL PAINTING David Andrus Artist, davidandrus.weebly.com This course is for continuing oil painting students who wish to move beyond the principles of basic oil painting. We will continue to work within a structure while also developing our own personal artistic expression. Our focus will be on values, composition, and the life model. Please bring a canvas to the first class. C O U R S E C O D E : PA I O

Sec. 01: 10 Fridays, 6-9pm. Begins Apr. 1 | $300

ALLA PRIMA OIL PORTRAIT PAINTING Catherine Ezell Artist, ezellfineart.com Alla prima painting is a technique that embraces and celebrates the texture of paint. Relishing this expressive, impressionistic style, we will paint limited-palette oil portraits from life in a direct technique that does not rely on glazing and building up layers. We will focus on strong brushwork, value and color relationships, and variation of edges. With minimal preparation of the canvas, we will enjoy a loose and free style that allows a painting to be finished in one or two sessions. Previous portrait drawing experience recommended. COURSE CODE: ALLA

Sec. 01: 9 Fridays, 1-4pm. Begins Apr. 1 | $285

VISUAL ARTS

PHOTOGRAPHY & FILM ADOBE LIGHTROOM: BEGINNERS

INTRODUCTION TO PANORAMA PHOTOGRAPHY

Skip Schiel Independent Photographer, teeksaphoto.org

Francis Gardino Photographer, frangardino.com

An in-depth exploration of this powerful, relatively easy to learn photographic software. With it you can organize files, develop, print, and make them into a slide show, web page or book—and post to social media sites like Flickr and Facebook. This workshop requires laptops (not tablets or smart phones) with the latest version of Adobe Lightroom installed (Adobe provides a free downloadable trial copy. Purchase price is $150.)

This course is designed for the semi-experienced photographers to make new and original city and natural landscape panoramas using digital cameras. We will discuss the history of panoramas and photograph the Harvard Square cityscape and the Charles River bank natural landscape. The instructor will provide assistance with experimentation, subject matter, techniques and learn how to stitch a panorama together. There will be weekly panorama assignments, discussions and classroom critiques. Students must have own digital camera with manual setting mode, tripod and remote shutter release. Please note that this course requires the purchase or subscription of a stitching software like Adobe Photoshop.

C O U R S E C O D E : LT R M

Sec. 01: 5 Wednesdays, 5:30-7:30pm. Begins Apr. 13 | $160

ADOBE LIGHTROOM: INTERMEDIATE Skip Schiel Independent Photographer, teeksaphoto.org For those who have taken the Lightroom Basic class or with equivalent experience, join us for a more in-depth workshop on Adobe Lightroom where you will learn to enhance your skills. This workshop requires laptops (not tablets or smart phones) with the latest version of Adobe Lightroom installed (Adobe provides a free downloadable trial copy. Purchase price is $150.) C O U R S E C O D E : LT R I

Sec. 01: 5 Thursdays, 5:30-7:30pm. Begins Apr. 14 | $160

BASIC PHOTOGRAPHY Linda Haas Photographer

C O U R S E C O D E : PA N O

Sec. 01: 5 Saturdays, 9:30-11:30am. Begins Apr. 2 | $145

THE ART OF FLASH PHOTOGRAPHY Raul Melendez Photographer Want to understand and control flash (strobe) lighting? Learn what causes “red eye” and how to eliminate it, as well as how to obtain professional studio lighting anywhere with minimal equipment and a few simple techniques. We will cover what all the mysterious colors and numbers mean on your flash, changing the direction of the flash (bouncing) and using inexpensive homemade devices to improve the quality of the light for more flattering pictures. Photography experience is necessary. COURSE CODE: FLSH

Raul Melendez Photographer

Sec. 01: 3 Thursdays, 1-3pm. Begins May 12 | $110

Learn the techniques you need to communicate with your camera and how to take strong, effective photographs in this beginner course on color and black-and-white photography. Different cameras (traditional and digital) will be addressed, and several practical demonstrations will be given in the classroom. Technical considerations will share equal time with explorations of photographic aesthetics. Section 01 is designed specifically for cameras with manual capabilities and concentrates on color photography.

CREATIVE PHOTO PORTRAITURE

C O U R S E C O D E : P BAS

Sec. 01: 8 Mondays, 7:45-9:45pm. Begins Mar. 28 | $205 | Haas Sec. 02: 5 Thursdays, 1-3pm. Begins Mar. 31 | $145 | Melendez

INTRODUCTION TO DIGITAL SLR CAMERA Melinda Bruno-Smith Photographer, arts educator, melindabruno.com Randall Warniers Photographer, warniers.net Join us for an introduction to the technical and creative possibilities of photographing with your digital SLR camera. You will learn the basics of using your camera, including menus, settings, and photographic controls such as shutter speed and aperture, metering, focus, and white balance. Bring your digital SLR camera, connection cords, and instruction manual to class. Individual SLR cameras may vary widely, so to get the most from this course, you should be willing to become familiar with your camera’s user manual. No photography experience is necessary. COURSE CODE: DSLR

Sec. 01: Sunday, 9am-4:45pm. Apr. 10 | $131 | Bruno-Smith Sec. 02: Saturday, 9am-4:45pm. Apr. 23 | $131 | Warniers Sec. 03: Saturday, 9am-4:45pm. Jun. 4 | $131 | Warniers 58

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Allison Evans Owner/Operator, Allison Evans Photography If you have completed a basic photography workshop or have equivalent experience, join us to explore current styles of portraiture ranging from environmental, cinematic, glam to self-portraits and head shots, using available light and/ or studio light. We will discuss basic lighting in the first class. We will take turns modeling for each other and then work with models. We’ll briefly go over some light image retouching in Lightroom to enhance the portraits. Bring in a sample of one or several portraits you greatly admire to the first class, from any source. Please bring your camera to every class. We will share work we created in class the previous week via a private Facebook page. Accepting and offering constructive criticism will help you become a stronger image maker. COURSE CODE: CPOR

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $205

VISUAL ARTS

ADVANCED DIGITAL SLR CAMERA

FOOD PHOTOGRAPHY

Melinda Bruno-Smith Photographer, arts educator, melindabruno.com

Hannah K. Morrow Cheese monger/Photographer

This weeklong intensive is designed for students who have mastered the basics of their SLR camera and are ready for the next level. Explore the personal and practical applications of photographing with your digital SLR camera. There will be in-class assignments on depth of field, freezing and blurring movement, natural light, flash, and color and black and white shooting. Please bring your camera’s instruction manual and video cord to class. Individual cameras may vary widely, so to get the most from this workshop, you should be willing to become familiar with your own camera’s user manual. Prerequisite: “Introduction to Digital SLR Camera.”

Make your Instagram friends jealous by taking your food photography to the next level. In a digital age where everyone has a smart phone, there are some basic techniques to photographing food that make a huge difference. Explore the world of food in Cambridge and beyond with a field trip to the Boston Public Market and take photos for a local Cambridge restaurant. Must have basic knowledge of your own digital camera and a laptop for editing photos. Adobe provides a free downloadable trial copy of Lightroom or purchase for $150.

C O U R S E C O D E : D S LT

Sec. 01: 5 Wednesdays, 5:30-7:30pm. Begins Apr. 27 | $145

COURSE CODE: FOOD

Sec. 01: Sunday, 9am-4:45pm. May 15 | $131

NEW FILMS WORTH DISCUSSING

SPRING LIGHT PHOTOGRAPHIC WORKSHOP: CAPE ANN

Daniel Gewertz Freelance Writer

Skip Schiel Independent Photographer, teeksaphoto.org

With big-budget sequels and CGI-enhanced blockbusters jamming the multiplexes, it can be hard to find films worthy of an hour of lively analysis. Yet this discussion group, led by a former movie-critic, has met that goal for years. We tend to choose indy, foreign, and smaller-budget studio offerings, where character development and directorial attitude is more evident than stuff that blows up. (In the films chosen in recent years, only Birdman’s Michael Keaton wore a cape.) Mid-spring tends to be a good time for the release of discussion-worthy, multilayered films (i.e., after the late-winter cinematic drought and before the action-happy summer.) Each week, the class votes on the week’s movie choice, and after seeing it on our own, we gather for analysis and pleasurable debate. Opinions diverge wildly, yet there hasn’t been a fist-fight yet. C O U R S E C O D E : M OV I

To better understand how to work photographically with spring light, we’ll visually explore Cape Ann, including Gloucester, Rockport, and Annisquam. We’ll learn to see and feel widely, interpret and portray earth-oriented experiences, and reveal truths about this terrain and ourselves. We will accomplish this through a combination of examples, exercises, coaching, and writing. Be prepared to walk in possibly inclement weather, which is often better for photography. Basic experience with a digital or film camera (preferably one with manual override of controls) is required. For the first session, bring your camera (thoroughly tested, batteries charged) and up to five photo PRINTS showing your interests, level, and experience. The Center will arrange car-pooling. Please reserve the Sundays following the Saturdays for rain dates.

Sec. 01: 5 Thursdays, 6:30-7:30pm. Begins May 5 | $118

C O U R S E C O D E : S L CA

SMARTPHONE VIDEO STORYTELLING BOOTCAMP

Sec. 01: 4 Saturday Photo Sessions: April 16, 11am-3pm; April 23, 2-6pm; April 30, 5:30-9:30am; May 7, 4-8pm. 4 Friday Review Sessions, 6-8:30pm: April 22, April 29, May 6, May 13 | $218

Bob Glover Emmy Winning Producer, Executive Coach Does your business, nonprofit, or club need a video? Are you the family documentarian? Are you a budding citizen journalist? Use your smartphone to tell your family, organization, or business story. In this one day workshop you will learn how to capture the best video and audio your smartphone can deliver and edit compelling stories. During the day you will shoot an interview or produce a short mini-doc. Come prepared to work. It will be a long, challenging, and rewarding day. Although it is not required, it will be helpful if you bring with you a smartphone tripod adapter and a tripod of some type. COURSE CODE: VIDS

Sec. 01: Sunday, 9am-4:45pm. Apr. 24 | $131

PHOTOGRAPHY AS ART Remy Du Bois Photographer The objective of this course is to produce a photograph and not a snapshot, by learning camera operations and terminology related to the measurement of light, composition and color theory. Correlations with art and structured assignments will improve the aesthetic aspects of your photography. Critical readings in art and photography to supplement theory are posted on the instructor’s website www.facilart.org. Beginners are welcome. Classes meet in the instructor’s studio in Cambridge. Please contact the instructor (remydubois@gmail.com) with questions. COURSE CODE: PHAR

Sec. 01: 6 Thursdays, 7:30-9:30pm. Begins Apr. 28 | $185

VISUAL ARTS

PAINTING THE LANDSCAPE

WATERCOLOR PAINTING FROM THE FIGURE

Anthony Riccardi Artist

Sheila Rice Artist, Radcliffe College, Boston Museum School

Every landscape includes many complex shapes and textures. In this course, learn to develop your perceptions of five different zones inside the landscape space: through, between, within, below, and above. Traveling through these zones, you will learn the fundamentals of landscape painting techniques. We’ll also discuss various artists and their works to explore the many ways the landscape may be interpreted. Acrylic and watercolor paint media will be used; no oils, please. Class meets indoors.

Nothing can replace using the human figure as a catalyst for developing your artistic skills; it is the most complicated and familiar form we have. Watercolor is particularly well-suited to painting the figure because of its fluidity to capture gesture and expression. We will work on a different project each week, studying different techniques so that you can develop your own personal watercolor style. Come to class with enthusiasm and an open mind!

COURSE CODE: PLSC

Sec. 01: 8 Thursdays, 9am-12pm. Begins Apr. 7 | $240 No class May 26.

Sec. 01: 10 Wednesdays, 10am-12:30pm. Begins Mar. 30 | $292 Sec. 02: 8 Mondays, 1:45-4pm. Begins Mar. 28 | $210 No class Apr. 18

WATERCOLOR Dan Moynihan Artist, danmoynihan.com Anthony Riccardi Artist Bryan Ramey Artist, artbyramey.com Watercolor is a translucent medium that sinks into the fiber of a sheet of paper, releasing the light from the surface. Watercolor dries fast, enabling one to work quickly with freshness and spontaneity. In this class, we will address the fundamentals of watercolor painting, with an emphasis on exploration and personal expression. C O U R S E C O D E : WAT E

Sec. Sec. Sec. Sec. han

01: 10 Tuesdays, 1-3pm. Begins Mar. 29 | $213 | Moynihan 02: 10 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $213 | Riccardi 03: 10 Thursdays, 5:30-7:30pm. Begins Mar. 31 | $213 | Ramey 04: 10 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $213 | Moyni-

WATERCOLOR IMMERSION Bryan Ramey Artist, artbyramey.com Laura Q. Jones lauraquincyjones.com Spend a full day immersed in this beloved art form. Watercolor is a translucent medium that sinks into the fiber of a sheet of paper, releasing the light from the surface. Watercolor dries fast, enabling one to work quickly with freshness and spontaneity. We will explore the medium in an intensive workshop that will cover the fundamentals.

C O U R S E C O D E : WA P R

WATERCOLOR: ADVANCED Bryan Ramey Artist, artbyramey.com Dating back to Egyptian times, watercolor painting is one of the oldest forms of painting requiring patience, control and technical aptitude. In Advanced Watercolor, we will explore a multitude of techniques and exercises to push your skills to the next level. Projects will range from still life study to plein air painting as well as figure painting with an emphasis on speed and precision while nurturing artistic style. C O U R S E C O D E : WATA

Sec. 01: 8 Mondays, 7:45-9:45pm. Begins Mar. 28 | $192 No class Apr. 18

WATERCOLOR AND PEN & INK ILLUSTRATION Laura Q. Jones lauraquincyjones.com Bryan Ramey Artist, artbyramey.com Learn to marry the fluid, luminous quality of watercolor with the expression of hand-drawn pen&ink lines to create detailed illustrations with personality. Students will learn and experiment with a variety of techniques for using watercolor and pen&ink together, and will choose one style for one or more developed pieces. Prior experience with watercolor preferred, but not necessary. COURSE CODE: WPIN

Sec. 01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $175 | Jones No Class Apr. 18 Sec. 02: 9 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $197 | Ramey

C O U R S E C O D E : WAT B

Sec. 01: Saturday, 10am-4pm. May 7 | $120 | Ramey Sec. 02: Saturday, 10am-4pm. May 28 | $120 | Jones

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

CRAFTS

CRAFTS WO WOR OD KIN THE G RE

â&#x20AC;&#x2122;S FO R N O A P P THA T

JEWELRY, WOODWORKING, GLASS & MORE BEGINNING JEWELRY - PART I: WEEKEND INTENSIVE Ginny Remedi-Brown Jewelry Artist, ginnyremedidesigns.com In this two-day workshop, students will learn the fundamental techniques for designing and fabricating handcrafted jewelry. Beginning with a simple band ring, students will learn how to saw, texture, file, solder, sand, form, and polish the ring. The second project focuses on creating a pendant using a bezel set cabochon stone. A materials kit will be provided, which includes: sterling silver sheet & wire, copper sheet, silver solder, a cabochon stone, fine silver bezel wire, saw blades, and more. A materials fee of $90 is payable to the instructor at the first class.

BEGINNING JEWELRY - PART I: STERLING SILVER BAND RING Laurie Savage Metalsmith Beginning jewelry making students will learn the fundamental techniques for designing and fabricating a sterling silver textured band ring. Students will learn how to texture, file, form, solder, sand, and polish the ring. All materials will be provided, including: sterling silver, copper (for practicing techniques), saw blades, solder, and sand paper. A materials fee of $30 is payable to the instructor on the day of the class. COURSE CODE: JEWR

Sec. 01: Monday, 5:30-9:30pm. Apr. 11 | $60 Sec. 02: Monday, 5:30-9:30pm. May 23 | $60

COURSE CODE: JEWW

Sec. 01: Saturday & Sunday, 10am-4:30pm. Apr. 2 & Apr. 3 | $175

61 61

CRAFTS

BEGINNING JEWELRY - PART 2: BANGLE BRACELETS Laurie Savage Metalsmith Beginning jewelry making students can continue learning in this workshop which focuses on creating a set of 3 textured bangle bracelets, one each in sterling silver, bronze, and copper. Students will learn to further develop their fabrication skills, including; measurement, texturing, filing, forming, soldering, and tumbler finishing. All materials will be provided, including: sterling silver, bronze, and copper (in different shaped wires), saw blades, solder, and sand paper. A materials fee of $35 is payable to the instructor on the day of the class. COURSE CODE: JEBB

Sec. 01: Monday, 5:30-9:30pm. May 2 | $60

INTERMEDIATE STUDIO JEWELRY Ashley Ernest Jewelry Designer, www.ashleyernest.com If you have taken three or more beginning level jewelry classes or have equivalent experience, join us to further your design and fabrication skills. You’ll enjoy open studio time in which to create jewelry of your own design with direction from the instructor. There is no materials fee. Please bring the consumable materials you intend to use (metal, solder, saw blades, sandpaper, etc.). If you have any questions, please email us at info@ccae.org. Be sure to include your phone number. We will have the instructor reply to you directly. C O U R S E C O D E : J E WC

Sec. 01: 9 Tuesdays, 5:30-7:30pm. Begins Mar. 29 | $202 Sec. 02: 9 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $202

BEGINNING JEWELRY - PART 3: STERLING SILVER PENDANT WITH BAZEL-SET STONE

ADVANCED STUDIO JEWELRY

Laurie Savage Metalsmith

Heather Wang Jeweler, www.heatherwang.com

Beginning jewelry making students can continue learning in this workshop which focuses on creating a sterling silver pendant with bezel-set cabochon stone. Students will learn to further develop their fabrication skills, including: drilling, sawing/piercing, filing, multiple soldering techniques, making jump rings, satin finishing, and setting the stone. All materials will be provided, including: sterling silver sheet & wire, copper (for practicing techniques), cabochon stone, saw blades, solder, and sand paper. A materials fee of $35 is payable to the instructor on the day of the class.

If you have taken ten or more intermediate/advanced-level jewelry classes or have equivalent experience, join us to polish your skills to the highest level. You’ll enjoy open studio time in which to create jewelry of your own design with direction from the instructor. There is no materials fee; please bring the materials you intend to use. Enrollment in this class is allowed only with permission from the instructor. Please email us your request at info@ccae.org. Be sure to include your phone number along with your experience in jewelry making and metalsmithing. We will have the instructor to reply to you directly.

COURSE CODE: JEPD

C O U R S E C O D E : J E WA

Sec. 01: Monday, 5:30-9:30pm. Jun. 6 | $60

Sec. 01: 10 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $270 Sec. 02: 10 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $270

BEADED WRAPPED BRACELETS: THE BASICS AND BEYOND

OPEN STUDIO METALSMITHING AND JEWELRY

Sasigant O’Neil Jewelry Artist and Crafter, www.sasigantjewelry.com

Laurie Savage Metalsmith

During the one day workshop, you’ll learn the tricks of the trade, tools, and combinations to making the wrap bracelet that you and everyone else will want. The class will cover basic techniques of beginning a bracelet, laddering in beads, and ending a wrap bracelet to withstand everyday wear and tear. It will also demonstrate how to layer in charms, chain, and other techniques of macramé and herringbone weaves to add some more dimension and interest to the basic beaded wrap. Bring any charms or beads that you might want to use (beads 6 mm in diameter or less recommended), but the instructor will also have them for students as well. Please bring a $35 materials fee payable to the instructor.

If you are or have been a metalsmithing or jewelry student, join us to work independently on projects of your own design with direction from the instructor. Intermediate-level experience is required. Please bring the materials you intend to use. If you have any questions, please call the instructor before the first class; contact the Center at 617-547-6789 to get the instructor’s phone number. COURSE CODE: OPMT

Sec. Sec. Sec. Sec.

01: Saturday, 10am-4:30pm. Apr. 9 | $75 02: Saturday, 10am-4:30pm. Apr. 30 | $75 03: Sunday, 10am-4:30pm. May 22 | $75 04: Sunday, 10am-4:30pm. Jun. 5 | $75

COURSE CODE: JEWB

Sec. 01: Saturday, 10am-4:30pm. May 7 | $75

GROUP RATES CCAE offers a group rate to businesses. Taking a class together is a proven way to build team spirit while having fun too. If you register 5 or more people for a class, you will receive 20% off the total cost of tuition. Contact our Business Manager, Jared Hettrick at jared.hettrick@ccae. org, today to set up your group rate! Offer open to both commercial and non-profit businesses. Some restrictions apply.

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

CRAFTS

FRIDAY NIGHTS ADVANCED STUDIO JEWELRY

WOODWORKING

Laurie Savage Metalsmith

Carl Spagnoli Woodworker

Develop knowledge, respect, and skill with hand and power tools through completing individual woodworking projects and tutoring. Learn about tools, woods, joinery, and sound construction techniques. You will make Shaker-style tables—or you can choose a modest project of your own—and learn the finer details of woodworking, including tending to and sharpening your tools. Students should plan on spending between $50 to $150 on materials depending on the scope of their projects. C O U R S E C O D E : W KCA

Sec. 01: 10 Fridays, 6-9pm. Begins Apr. 1 | $260

COURSE CODE: LALA

Sec. Sec. Sec. Sec. Sec. Sec. Sec. Sec.

INTRO TO WOODWORKING: BUILD A BOX Jesse Shaw Woodworker, spiralfurniture.com In this class you’ll get familiar with typical woodworking tools and the basics of joinery and finishing techniques by building the foundational shape from which most furniture and structures are constructed - a box! We will be creating a small (roughly 3x6x9") box with a lid. We will discuss different types of wood and what factors go into your choice of material. We will also discuss different types of joints, and both the structural and aesthetic reasons you may want to use one joint method over another. We will also discuss the different finish options, including waxes, oils, stains, varnishes, and paint, and you will get instruction on how to apply a stain or oil finish to your final piece. Students should plan on spending between $50 to $150 on materials depending on the scope of their projects. C O U R S E C O D E : W K BX

Sec. 01: 8 Mondays, 6-9pm. Begins Mar. 28 | $250

BUILD A SMALL BOX WITH HAND TOOLS Dan Paret Woodworker, planesimplebox.com Make any of a variety of small boxes: sliding-lid, sawn-lid, hingedlid, dovetail, mortise and tenon, tote with a handle; painted boxes, unpainted boxes, carved and painted, painted then carved. The options are nearly limitless. You’ll get started with a tidy little mortise and tenon shadow box with a lift lid, with plenty of options for making it your own. You will then be ready to look ahead to any number of interesting projects. This class is open to beginning and continuing hand tool woodworkers. Students should plan on spending between $10 to $30 on materials depending on the scope of their projects. C O U R S E C O D E : H T BX

Sec. 01: 10 Tuesdays, 6-9pm. Begins Mar. 29 | $266

WOODWORKING WITH HAND TOOLS Dan Paret Woodworker, planesimplebox.com Join us to complete a project started in another class, work on a project of your own design, or use the workshop to get started with hand tool woodworking. If you are a beginning hand tool woodworker, you’ll start off with a tidy little mortise and tenon shadow box with a lift lid, with plenty of options for making it your own. This class is open to beginning and continuing hand tool woodworkers. If you have any questions, please email the instructor at danparet@ gmail.com. Students should plan on spending between $10 to $30 on materials depending on the scope of their projects. C O U R S E C O D E : H T OW

Sec. 01: 10 Thursdays, 2:30-5:30pm. Begins Mar. 31 | $240 Sec. 02: 10 Thursdays, 6:30-9:30pm. Begins Mar. 31 | $240

ARTFUL CARVED CLOCK Dan Paret Woodworker, planesimplebox.com Starting with a simple quartz clock movement, we will design and build analog clocks—wall clocks, mantel clocks, long clocks, short clocks, square, round, horizontal, or vertical. We’ll imagine and design our way to a fun clock—or a serious and solemn clock if that’s what we want—sharing ideas and energy, and generally enjoying the process of making. We’ll carve elements and paint them, or paint them and not carve them, we’ll consider a range of possibilities and set to work. Students should plan on spending between $20 to $60 on materials depending on the scope of their projects. COURSE CODE: HTCL

Sec. 01: 9 Tuesdays, 2:30-5:30pm. Begins Mar. 29 | $240

CARVED WOODEN SPOON Dan Paret Woodworker, planesimplebox.com We’ll start by carving a simple basswood stirring spoon, then consider a variety of wood spoons to get an idea of the possibilities. We will rough our spoon blanks on the band saw, then use a variety of gouges to excavate and shape the spoons. We’ll look at long spoons and short, slightly curved and dramatic, big bowls and small, coffee scoops and sauce stirrers, sugar spoons and spatulas- we’ll share ideas and experiences as we enjoy the process of chopping out and slicing wood. Students should plan on spending between $20 to $30 on materials depending on the scope of their projects. C O U R S E C O D E : WS P C

Sec. 01: 5 Saturdays, 10-1pm. Begins Apr. 2 | $135 REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

CRAFTS

INTERMEDIATE WOODWORKING: COFFEE TABLE

BLACKSMITHING: A WROUGHT IRON BRACELET

Jesse Shaw Woodworker, spiralfurniture.com

Prospect Hill Forge Make a wrought iron bracelet in just a few hours. Use traditional blacksmithing techniques to make a distinctly non-traditional item. Work an iron bar with fire and water, hammer and tongs, vise, and anvil. Learn about heat control, hammer control, and self-control while creating a ready-to-wear bracelet with a tapered, sinuous motif. Techniques will include forging (flaring and drawing to a taper), bending, and twisting. Class meets in Waltham at Prospect Hill Forge.

If you have taken Intro to Woodworking: Build a Box or its equivalent, join us for an intermediate class to further develop your skills with hand and power tools. Learn about tools, woods, joinery, and sound construction techniques. You will make a coffee table and learn the finer details of woodworking, including tending to and sharpening your tools. Enrollment in this class is allowed only with the permission of the instructor. Please email us your request at info@ccae.org. Be sure to include your phone number along with your experience in woodworking. Students should plan on spending between $50 to $150 on materials depending on the scope of their projects.

COURSE CODE: BRCL

Sec. 01: Saturday, 2-5pm. Apr. 9 | $78 Sec. 02: Friday, 7-10pm. May 13 | $78 Sec. 03: Sunday, 6:30-9:30pm. May 22 | $78

C O U R S E C O D E : W KCT

Sec. 01: 10 Wednesdays, 6-9pm. Begins Mar. 30 | $280

GLASSBLOWING: DRINKING GLASS WORKSHOP Jesse Rasid NOCA Glass School Learn how to work with a bubble, and make hollow vessels. You will leave with at least two paperweights and two cups. No experience is required, and all materials are provided. Class meets at the NOCA Glass School in Cambridge. COURSE CODE: DGLA

Sec. 01: Sunday & Saturday, 10am-2pm. Apr. 16 & Apr. 17 | $278 Sec. 02: Sunday & Saturday, 10am-2pm. May 21 & May 22 | $278 Sec. 03: Sunday & Saturday, 10am-2pm. Jun. 4 & Jun. 5 | $278

GLASSBLOWING: FLOWERS Jesse Rasid NOCA Glass School Celebrate spring’s emergence by creating colorful flower paperweights and suncatchers. You will learn the basics of blowing glass, and will be safely introduced to the hotshop equipment, tools, and proper working procedures. You will leave with at least two glass flower objects. No experience is required and all materials are provided. Class meets at the NOCA Glass School in Cambridge. COURSE CODE: GFLO

Sec. 01: Sunday, 10am-2pm. Apr. 2 | $158 Sec. 02: Saturday, 10am-2pm. May 7 | $158

GLASSBLOWING: GLASS PAPERWEIGHT WORKSHOP Jesse Rasid NOCA Glass School Learn the basic glassblowing skills needed to complete a solid glass object. You will leave with at least two paperweights. No experience is required, and all materials are provided. Class meets at the NOCA Glass School in Cambridge. C O U R S E C O D E : G PA P

Sec. 01: Sunday, 10am-2pm. Apr. 3 | $158 Sec. 01: Sunday, 10am-2pm. May 8 | $158

A TASTE OF BLACKSMITHING Prospect Hill Forge The discovery of iron and how to work it changed human history. Here’s your chance to explore and shape this basic element. You’ll learn the fundamental smithing techniques: hammering, drawing out, cutting, bending, and twisting. Using these skills and a coalfired forge, you’ll bring a piece of iron to an incandescent heat, and with anvil, hammer, and tongs, create an S-hook that’s both functional and decorative. Class meets in Waltham at Prospect Hill Forge. COURSE CODE: FORG

Sec. 01: Thursday, 6:30-9:30pm. Mar. 31 | $65 Sec. 02: Monday, 6:30-9:30pm. Apr. 18 | $65 Sec. 03: Saturday, 7-10pm. Jun. 4 | $65

FUSED GLASS BOWLS AND PLATES Michel L’Huillier Stained Glass and Fusing Artist Learn the basics of glass fusing techniques and play with colored glass pieces, glass powders, and frits, stringers, and glass beads. After a series of fun exercises, you’ll design and create a 4"x 4" dish and one 8"x 8" plate or 8" diameter bowl. These pieces will first be fused flat, and then “slumped” in a second firing to give them their final shapes. Your fused pieces will be available at CCAE within a week after class. An $85 materials fee is payable to the instructor. COURSE CODE: FUSD

Sec. 01: Sunday, 1:30-4pm. May 29 | $56

MOSAIC Michel L’Huillier Stained Glass and Fusing Artist Learn the basics of the mosaic process, which incorporates pieces of glass or ceramic with grout. You’ll learn how to cut glass, sketch a design to fit an 8" x 8" substrate, choose your glass, and cut and glue the pieces on the base. Finally, we’ll grout, clean, and finish the pieces. A $45 materials fee is payable to the instructor at the first class. Feel free to bring pieces of glass, ceramic, or broken china you might like to incorporate in your piece. C O U R S E C O D E : M O SA

Sec. 01: Sunday, May 15, 10am-4:30pm; & Sunday, May 29, 10am12:30pm | $128

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

CRAFTS

STAINED GLASS DESIGN

BASIC SEWING, LEVEL 1

Michel L’Huillier Stained Glass and Fusing Artist

Jenn Martinez Costume Designer

Using the copper foil method, create a stained glass panel (up to 1.5 square feet). Learn to develop your ideas into quick sketches and then into a full-scale design. From there, play with shapes, colors, and textures to bring your design to life. Learn to cut glass accurately, foil, and solder. Please bring an $85 materials fee is payable to the instructor at the first class.

Learn the basics of sewing by completing a project. You’ll learn about basic sewing skills, machines and their maintenance, and your sewing kit, as well as how to take simple measurements, choose a pattern and fabric, cut, and complete a project. Access to a machine is necessary; bring your own to class, if you have one.

COURSE CODE: STGA

Sec. 01: 8 Mondays, 5:30-7:30pm. Begins Mar. 28 | $165 No class Apr. 18

Sec. 01: 4 Sundays, Apr. 3, 10am-1pm; & Apr. 10, 17 & 24, 10am-4:30pm | $190

COLD PROCESS SOAP MAKING Barbara A. Thomas artifactsoapworks.com Learn to make cold-process soap from scratch using vegetable oils and lye. You’ll pick up the basics while making a batch of honey-oatmeal soap, and then experiment with colors and fragrances. We’ll discuss how to properly use and store lye, mixing lye and water, oils for soap making, fragrance oils, essential oils, superfatting, additives and exfoliants, coloring, molding and curing. A $30 materials fee is payable to instructor at the first class. C O U R S E C O D E : S OA P

COURSE CODE: SEWN

BASIC SEWING, LEVEL 2 Jenn Martinez Costume Designer If you have taken a sewing class or have experience with sewing and sewing machines, join us to tackle slightly more advanced patterns, tailoring, hemming, proper fitting techniques, modifying patterns, and using sewing machine accessories. These skills will be geared toward learning how to use commercial patterns. This class is not recommended for absolute beginners. C O U R S E C O D E : S E WC

Sec. 01: 8 Mondays, 7:45pm-9:45pm. Begins Mar. 28 | $165 No class Apr. 18

Sec. 01: 2 Sundays, 2-5pm. Begins Apr. 3 | $115

HAND-DYED YARN WORKSHOP

FIBER ARTS BATIK WORKSHOP Clare Asch Artist Learn the basics of using Procion Dyes and the traditional tjanting and tjap tools to create patterns and designs using wax resist on fabric and paper. On day one, we will learn how to use the batik tools and how to prepare the fabric to be dyed. Using these skills we will create paper batiks that can be used as unique works of art or personalized cards and book covers. On day two we will create a batiked scarf using the wax resist technique. All materials except for the scarf blank will be provided. A materials fee of $25 is payable to the instructor at the first class. C O U R S E C O D E : BAT K

Sec. 01: 2 Saturdays, 12:30-3:30pm. Begins May 21 | $140

INTRODUCTION TO KNITTING Diane Ivey Textile Artist, ladydyeyarns.com As an introduction to knitting we will cover casting on and off as well as the only two stitches in knitting: knit and purl. Once comfortable with these new skills we will move onto knitting in the round and shaping techniques with increasing and decreasing stitches. We will also discuss the difference between various fibers and how to choose wisely for each project. With your newly acquired skills you will be able to whip up birthday and holiday gifts for everyone you know as well as special projects for yourself.

Diane Ivey Textile Artist, ladydyeyarns.com This hands-on course is an introduction to the ancient art of natural dyeing. Over one class meeting, you will learn the basic principles of fabric dyeing with natural materials like madder root, turmeric, beets, coffee, food coloring, Kool-Aid and other dyes. This class will include presentations about some of the varied approaches to natural dyeing worldwide, from the Andes to West Africa. A materials fee of $40 is payable to the instructor at the first class. C O U R S E C O D E : YA R N

Sec. 01: 2 Saturdays, 12:30-4:30pm. Begins May 7 | $140

BASIC SPINNING WITH DROP SPINDLE Diane Ivey Textile Artist, ladydyeyarns.com Learn the art of spinning fibers into yarn. In this course, learn how to use a drop spindle and acquire the skills needed to make your own yarn. We will also cover the different types of fiber available to modern spinners and how to prepare them, the drafting techniques used and the steps in the process of spinning, plying and setting. Discover how the choices you make during each step of the process will impact the quality of the yarn and the end-product you make with it. We’ll spin during the class and then ply what we’ve spun. Please purchase a bottom whirl drop spindle and 4oz of roving prior to the first class. The Center has a limited number of spindles students can use during class, please email info@ccae.org to inquire about reserving a spindle. COURSE CODE: SPIN

Sec. 01: 3 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $90

COURSE CODE: BKNT

Sec. 01: 8 Tuesdays, 5:30-7:30pm. Begins Mar. 29 | $185 No class Apr. 26

PERFORMING ARTS

PERFORMING ARTS CE IEN R E EXP NJOY & E TER, A THE E, AND C DAN USIC M

THEATER

SPECIAL PERFORMANCE “VOICES OF MEN”

BEGINNER’S ACTING WORKSHOP Stan Edelson Director, Actor, Playwright, Producer Ever wonder if the acting bug would be a healthy one for you? Let yourself be expressive and come experience the actor’s craft in a safe, supportive environment. We will explore the art of acting, whether in theater or film, through the use of simple theater games, physical and vocal warm-ups, role-play, and short scenes. C O U R S E C O D E : AC B W

Sec. 01: Saturday, 1-4:45pm. Apr. 2 | $87

ANYONE CAN ACT: ACTING 1 Stan Edelson Director, Actor, Playwright, Producer Experience the joy of expressing your creative impulses. Through vigorous physical and vocal warm-ups followed by group and individual acting exercises, you will learn the basics of being alive on stage and making what you imagine visible to an audience. This is helpful for business and professional presentations and a great way to get to know people. This course is designed for people with little or no experience in acting.

Ben Atherton-Zeman, a Massachusetts-based actor, educates audiences about violence against women, using humor and celebrity male voice impressions in this one-man play.

C O U R S E C O D E : A N AC

Thursday, June 2, 2016. 7-9pm. FREE

Sec. 01: 10 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $205

ccae.org/performingarts

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

PERFORMING ARTS

IMPROVISATIONAL COMEDY WORKSHOP

ACTING WORKSHOP: THE BASICS

Bob Gautreau Comedian, getbobg.com

Dewayne Nelson Actor on Stage, Film & TV

Have you ever thought you could improvise and have fun doing it? Well, you can! We’ll enhance the creative mind and increase performance, communication, and cooperation skills through simple agreement exercises with an emphasis on comedy. You’ll learn contrasts and comparisons, as well as contact, conflicts, and conclusions, through various games. You’ll also learn how to create as you’re speaking and stay connected to a focus.

Explore the basics of acting for stage and film. We will work with scripts from contemporary plays and films, connecting our efforts to the work of living playwrights and film directors. We will use theater games and improvisation, having fun while taking chances. We will cover the audition process, what casting companies seek in an actor, and practical tips about the industry and how to get work as an actor.

COURSE CODE: IMPR

C O U R S E C O D E : ACT 1

Sec. 01: 9 Wednesdays, 7:45-9:45pm. Begins Apr. 6 | $205

Sec. 01: 6 Saturdays, 9am-12pm. Begins Apr. 23 | $168

IMPROVISATION FOR FUN

MAXIMIZE YOUR ACTING WITH STAN: MASTER CLASS

Mary Valentine King Actor and Director Explore fresh and novel approaches to problem-solving in this introduction to Improvisation. Meet new friends and enjoy developing unique skills while designing innovative solutions to everyday situations. Through the exploration of group exercises and theater games, you will have the opportunity to grow and exercise your creativity in a safe and respectful environment. No experience necessary! COURSE CODE: IMPV

Sec. 01: Thursday, 7:45-9:45pm. Apr. 14 | $52

BROADWAY MUSICALS Jared Hettrick Composer and Vocalist; logresfellspress.com Do you love Broadway musicals? Do wish you had more chances to sing musical theater songs? Join us for a singing tour of The Great White Way’s most famous shows. From solos and duets to large group numbers, we will learn about the musicals these songs come from and perform them together. We’ll unlock how we can better perform these musical theater songs with a knowledge of technique, drama, and musical context. The final session of this class will feature a “sing-thru” of a popular musical with speaking and singing parts assigned to the students in an “in-concert performance.” C O U R S E C O D E : S H OW

Sec. 01: 6 Fridays, 7-8pm. Begins Apr. 22 | $143

EXPLORE, EXPAND AND MASTER SHAKESPEARE Stan Edelson Director, Actor, Playwright, Producer Each term we will read, study, view and act out selected scenes from Shakespeare, in order to find out who, what, why, how was and is Shakespeare. This term we will “do” Othello. We will seriously tackle and have fun doing the majesty of Shakespeare. We will read from the No Fear Shakespeare books, where the modern translation is opposite from the original lines of Shakespeare. This course is ideal for everyone - scholar, aspiring actor or everyday Jack and Jill out to enjoy whatever comes their way. COURSE CODE: SHAK

Sec. 01: 5 Fridays, 7:45-9:45pm. Begins Apr. 1 | $120

Stan Edelson Director, Actor, Playwright, Producer In this intermediate class, you will have the opportunity to choose acting techniques that best suit your abilities in a safe and supportive environment. At the beginning of the term, each student will present a list of methods they would like to continue exploring—such as voice, body, 3-D character, emotional range, stage presence, partner work, and movement for stage. In addition, we will cover all the major basic techniques while performing acting scenes and monologues. This masterclass is open to all students who have taken a beginner’s acting class. C O U R S E C O D E : S TA N

Sec. 01: 10 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $205

PLAY READING BOOK CLUB ArtsEmerson Study the art and craft of theater to expand and deepen your theater literacy skills as an audience member. Participants will explore, interpret, and attend a performance of Daughter of a Cuban Revolutionary by Marissa Chibas at ArtsEmerson: The World On Stage. Throughout 6 sessions participants will read the play out loud, discuss artistic and production values and present a staged reading of the play. This is a great course for anyone who wants to deepen their understanding of theater making through stimulating conversations with artists and meeting new people. No prior knowledge of the play or acting ability is necessary. Copies of the script will be issued on the first day of the course. Students will receive complimentary tickets for the play Daughter of a Cuban Revolutionary on Saturday, April 30th at 2:00 PM at ArtsEmerson: The World On Stage. COURSE CODE: PRBC

Sec. 01: 6 Sundays, 12-3pm. Begins Apr. 3 | $120

HAVE YOU HEARD ABOUT OUR NEW BAROQUE LUNCHTIME SERIES? DON’T MISS OUT ON DELICIOUS CLASSICS. SEE PAGE 51 FOR DETAILS

PERFORMING ARTS

DANCE BALLET Susan Alt Dancer and Teacher Why would a grown-up want to take a ballet class? Ballet feeds the body and soul. It stretches every muscle, and works every joint, gives you strength, improves your posture. The music is inspiring and this tried-and-true discipline of the dance helps you become centered. It’s also just fun! Join us to return to your childhood dream or become acquainted with ballet for the first time. You may become addicted (in the best way). C O U R S E C O D E : BA B E

Sec. 01: 9 Mondays, 5:30-7pm. Begins Mar. 28 | $185 No class Apr. 18 & May 30 Sec. 02: 10 Thursdays, 4:30-6:30pm. Begins Mar. 31 | $223 Sec. 03: 10 Saturdays, 12-1:30pm. Begins Apr. 2 | $195

BALLROOM DANCING Jim Spellman Dancer Ballroom dancing, also known as a Dance Sport, is thriving in Cambridge and Boston. It is a social grace that fills a need on both social and on a personal level. Discover the world of moving to music in perfect partnership. These beginning courses provide the foundation dance components, base timings/rhythms, key foot patterns, and essential leading and following techniques. Learn to “hear the rhythm” so you can enjoy partnership dancing in the ballroom or Latin styles, including foxtrot, waltz, cha cha, merengue, and American tango. Note: The Cambridge Center cannot guarantee you a partner, but you are guaranteed to have fun. C O U R S E C O D E : DA BA

B EG I N N E R Sec. 01: 10 Sundays, 1-2:30pm. Begins Apr. 3 | $186

A DVA N CE D Sec. 02: 10 Sundays, 2:30-4pm. Begins Apr. 3 | $186

LUNCHTIME BALLET

INTRO TO LATIN DANCE: SALSA AND MORE!

Susan Alt Dancer and Teacher

Sharon Shakur Dance Instructor

Why would a grown-up want to take a ballet class? Ballet feeds the body and soul. It stretches every muscle, and works every joint, gives you strength, improves your posture. The music is inspiring and this tried-and-true discipline of the dance helps you become centered. It’s also just fun! Join us to return to your childhood dream or become acquainted with ballet for the first time. You may become addicted (in the best way).

Get ready to enjoy exciting Latin rhythms! This class will introduce you to the most popular styles of Latin dance, including salsa, merengue, and bachata. Proper partnering techniques, footwork, and turn patterns will be covered. You will quickly gain the confidence to get on the dance floor with this fun and easy-to-follow course. To promote better leading and following techniques, we’ll change partners during the class.

C O U R S E C O D E : BA LU

C O U R S E C O D E : L AT N

Sec. 01: 10 Tuesdays, 11:15am-12:45pm. Begins Mar. 29 | $191

Sec. 01:10 Tuesdays, 6:30-7:15pm. Begins Mar. 29 | $173

LUNCHTIME TAP

FLAMENCO DANCE

Susan Alt Dancer and Teacher

Laura Sanchez Professional Flamenco Dancer/Teacher

Come spend your lunch hour tap dancing to the best of swing, blues, soul, zydeco, and Dixieland. Start with the basic elements and learn new combinations every week. Keep the beat with your feet and have a great time. This class is for beginners and those who have had previous elementary classes.

This class will introduce you to the most popular type of flamenco dance—the Sevillana. A Sevillana is danced by couples of all ages and sexes during celebrations in Andalucía (Spain). If you are interested in flamenco, this is a great way to start as Sevillanas are easier to learn and to practice. We will cover various aspects of the dance—from the hand and arm movements, to the foot movements along with the music. Wear comfortable clothes. No special shoes are required.

C O U R S E C O D E : TA P L

Sec. 01: 9 Mondays, 1:15-2:15pm. Begins Mar. 28 | $170 No class Apr. 18 & May 30 Sec. 02: 10 Thursdays, 11am-12pm. Begins Mar. 31 | $173

C O U R S E C O D E : F L AC

Sec. 01: 6 Wednesdays, 6:45-7:45pm. Begins Apr. 6 | $140

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

Sec. 01: 4 Fridays, 7-9pm. Begins Apr. 1 | $132 per pair

PERFORMING ARTS

LIVIN’ & SWEATIN’: ‘CIZE! Dorota Sadowicz Fitness Instructor CIZE isn’t like any other dance workout! You’ll be learning professionally choreographed dance routines with moves you can take anywhere in this high-energy dance set to pop and hip-hop tunes! Your skilled Instructor will break down the moves, step-by-step, and gradually add on till you and your new dance crew can bust out the whole routine at the end of each class. You’ll get cardiovascular conditioning, core strengthening, and overall muscle toning—all at once! Each week a new combination will be taught. Class will begin with a short warm-up and end with a short cool-down. Come prepared to dance! COURSE CODE: CIZE

Sec. 01:8 Thursdays, 7:15-8:15pm. Begins Mar. 31 | $164

ESSENTRICS Severina Gates Trainer ESSENTRICS™ quickly transforms the body through a dynamic and fluid combination of strengthening and stretching. Essentric™ draws on the flowing and posture movements of Tai Chi, the strengthening theories behind ballet, and the healing principles of physiotherapy. Essentrics™ promotes a pain free body, greater joint mobility, a healthy cardiovascular system, maximum range of motion, and perfect poster. COURSE CODE: ESSN

Sec. 01: 7 Mondays, 6-7pm. Begins Mar. 28 | $164 No class Apr. 11

MUSIC HISTORY AND APPRECIATION—VON BINGEN TO PALESTRINA: THE REBIRTH OF MUSIC Jared Hettrick Composer and Vocalist, logresfellspress.com This course is the third in a new series designed to expose students to the scope and diversity of Western Classical Music. Starting approximately with Hildegard Von Bingen and ending with Palestrina, we will examine the sights and sounds of early music. This will include the beginnings of chant, the development of written notation and rhythm, the building clocks of harmony, and more! Come find out how Medieval and Renaissance composers thought, lived, and created their music. Coming up later in the series: • Monteverdi - Mozart, Building blocks of harmony • Beethoven - Debussy, Music of the Romantics • Ravel - Reich, Music of the modern era COURSE CODE: MUVP

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $197

BACH’S MASS IN B MINOR Kevin C. Leong Join Kevin Leong, Music Director of the Concord Chorus, on a guided listening tour of Johann Sebastian Bach’s magnificent Mass in B Minor. He will explore and discuss various historical and musical issues surrounding the work, including its genesis, the organization of its parts, and detailed musical and textual aspects of the score. Particular emphasis will be placed on the choral movements, which exhibit the full breadth of Bach’s compositional talents. C O U R S E C O D E : BAC H

Sec. 01: 4 Thursdays, 3-5pm. Begins Mar. 31 | $110

MUSIC THE MUSIC OF JOHANNES BRAHMS Jared Hettrick Composer and Vocalist, logresfellspress.com In the midst of the Romantic Era, the music of Brahms stands out for its Classicism, evocative nature, and meticulous use of motifs. We will look at the broad range of his musical output from lieder, orchestra, choir, and chamber ensembles. We will examine what makes the music of Brahms “tick”, and how he takes small motifs and spins them into grand, emotional works. Some knowledge of reading music is helpful, but certainly not required. This class is perfect for the seasoned musician, or the avid concert-goer. C O U R S E C O D E : M UJ H

Sec. 01: 8 Tuesdays, 6-7:30pm. Begins Mar. 29 | $185

WOMEN COMPOSERS THROUGH THE AGES

LECTURE-RECITAL: PIANO MUSIC FROM SPAIN AND LATIN AMERICA Raymond Chow M.M., University of North Texas In this lecture-recital, pianist Raymond Chow will present a program of solo piano music by Spanish and Latin American composers. A rarely performed repertoire, the unique mixture of folk and Western art musical elements in this oeuvre produces a harmonic language that is expressively colorful, and sometimes unpredictable. This music also borrows heavily from traditional and popular dances of the respective regions, inspiring composers to explore innovative rhythmic possibilities. The performance includes musical selections by Mompou, de Falla, Villa-Lobos and Piazzolla. We would discuss aspects of each selection that contributes to the unique sound of this particular repertoire. COURSE CODE: SPMU

Sec. 01: Saturday, 1-3pm. Apr. 9 | $34

Carol Cubberley Musician The fascinating lives and beautiful music of women composers throughout history have largely been forgotten. This class will travel through time highlighting a different significant composer each week. We will begin in 11th century Germany with the inspiring polymath Hildegard Von Bingen, and we will conclude by meeting with an active Boston composer who will share her music as well as her thoughts on being a woman composer today. Recordings, live performances, and articles will be shared and discussed each week. C O U R S E C O D E : WC O M

Sec. 01: 8 Thursdays, 1:30-3pm. Begins Mar. 31 | $185 REGISTER ONLINE AT CCAE.ORG OR CALL 617.547.6789

PERFORMING ARTS

IMPRESSIONISM

BEGINNING VOICE

Paul Sayed M.M. Longy School of Music of Bard College, paulsayed.com

Juana Monsalve Mejia Voice Instructor

Between the Franco-Prussian War and World War I, Paris experienced changes in art and culture. Out of this period of change came a highly influential style of music called impressionism. Initially dismissed as not music or incomplete music, today impressionistic music can be found everywhere from TV commercials to blockbuster film soundtracks, and in performances in every major concert hall. We will learn what impression in music means and how it developed by exploring the works of composers such as Debussy, Ravel, and Satie.

If you can carry a tune, but aren’t sure just where you are going with it, this is your class. Come learn better breath control, build vocal power, produce a pleasing tone, stretch your range, and sing without tension. We’ll be working with folk songs to illustrate basic principles of singing. Advanced Beginner is for those who have taken this class before or who have had some voice lessons in the past. Please check with the instructor if you are unsure of your level.

COURSE CODE: IMPN

Sec. 01: 8 Mondays, 6-7:30pm. Begins Mar. 28 | $185 No Class Apr. 18

GREAT COMPOSERS ON ART Rhaea D’Aliesio Professional Musician & Teaching Artist Throughout the centuries, great composers have written music that speaks to the human soul. With recordings, letters, criticisms, and anecdotes, we will explore music history’s great composers from Mozart to Messiaen, Wagner to Verdi, and seek to understand their own beliefs about art and music, ranging from the practical to mystical. Growing closer to these great minds unlocks a greater connection to both beloved works of Western music and to our own creativity.

COURSE CODE: VPBM

B EG I N N E R Sec. 01: 8 Thursdays, 7:45-9:15pm. Begins Mar. 31 | $185 Sec. 02: 8 Tuesdays, 6-7:30pm. Begins Mar. 29 | $185

A DVA N CE D B EG I N N E R Sec. 03: 8 Thursdays, 6-7:30pm. Begins Mar. 31 | $185

CHORAL SINGING FOR BEGINNERS Juana Monsalve Mejia Voice Instructor Experience the satisfying joy of singing together: your own unique voice part of something even bigger. Together, we will explore different repertoires: traditional folk songs, jazz arrangements, Renaissance polyphony, world music, and more. Singing experience is not required. COURSE CODE: CHOR

Sec. 01: 8 Mondays, 6-7:30pm. Begins Mar. 28 | $185 No class Apr. 18

COURSE CODE: COMP

Sec. 01: 8 Tuesdays, 1-3pm. Begins Mar. 29 | $197

MONTEVERDI: BRILLIANT BRIDGE TO BAROQUE MUSIC Laura Zoll Medieval Musicologist Claudio Monteverdi was a composer, singer, gambist, and conductor. His madrigals can be seen as a high point of Renaissance polyphony and his later work achieves Baroque virtuosity. He is credited with composing one of the very first operas. His “Vespers of 1610” is a crowning achievement. Monteverdi’s range extends from intimate songs to large scale devotional works and fully realized dramatic and humorous operas. In this class we will immerse ourselves in Monteverdi’s glorious music. COURSE CODE: MONT

Sec. 01: 8 Thursdays, 1-3pm. Begins Mar. 31 | $197

APPRECIATING JAZZ MUSIC Elan Mehler Jazz Pianist/ Recording Artist Have you ever wondered: What is the difference between blues and jazz? Or, what is fusion jazz? This course is an introduction to the fascinating world of American jazz. For those music lovers who are curious about this repertoire, this course provides a guide through the complex world of jazz and will teach students the basic tools for understanding this music. We will be listening to a range of jazz recordings in the course. Students will be encouraged to participate in discussions based on the listening. COURSE CODE: JAZZ

Sec. 01: 8 Wednesdays, 10:30am-12pm. Begins Mar. 30 | $185

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

SING FREE: FALL IN LOVE WITH YOUR OWN VOICE Susan Allen Professional Singer & Vocal Coach What does it feel like to feel good about your own voice? What is it like to explore all the sounds and tones of expression and sing freely? What is it like to feel comfortable and right inside when you speak or sing? We will explore the process of allowing all that you need to learn to enjoy speaking and singing. Be prepared to be serious and to laugh, but most of all experience your own voice with ease and joy. All levels are welcome. COURSE CODE: SING

Sec. 01: 8 Wednesdays, 2-3:30pm. Begins Mar. 30 | $185

SHOWER SINGING IN PUBLIC Deborah Gruber B.M., M.M.; Music Teacher; easypianostyles.com Wouldn’t it be wonderful to have the confidence to perform a solo in your church or community choir or sing with your friends at a party without that familiar fear of embarrassing yourself? Learn to overcome your inhibitions through fun exercises, games, props, and lively activity. We will explore your unique instrument within. You are going to be pleasantly surprised! COURSE CODE: SHOS

Sec. 01: Saturday, 10am-1pm. Apr. 30 | $70

PERFORMING ARTS

CELLO FOR BEGINNERS

ABCS OF VIOLIN FOR THE ABSOLUTE BEGINNER

Cynthia Forbes Cellist and Teacher

Sonia Voskuil Instructor

Said to be the instrument closest to the human voice, the cello is remarkably natural to play. Come learn basic music reading and counting skills, bowing and fingering techniques, a variety of classical and folk melodies, and cello history. We’ll end the course with a cello party. Advanced Beginner is for those who have previously taken this course or who have studied cello in the past; Intermediate is open to those who have completed Advanced Beginner or with permission of the instructor.

Have you always wanted to play the violin but thought it too difficult? Or have you previously studied violin and wish to take it up again? Have fun playing popular folk, classical, fiddle tunes and duets, while focusing on correct posture, basic music reading and rhythm. We will work on the ABCs of Violin for the Absolute Beginner, Book 1, ABCs of Duets, and Complete Technique for Violin. For information about required books and violin rentals, visit: http:// abcsofstrings.com/violin_shops.html

COURSE CODE: CELO

COURSE CODE: VIOL

B EG I NNE R

Sec. 01: 8 Wednesdays, 5:30-7:30pm. Begins Mar. 30 | $185

Sec. 01: 10 Tuesdays, 7:45-9:45pm. Begins Mar. 29 | $212

A DVA N CE D BEGI NNER

ABCS OF VIOLIN INTERMEDIATE LEVEL

Sec. 02: 10 Thursdays, 5:45-7:45pm. Begins Mar. 31 | $212

Sonia Voskuil Instructor

I N T E R ME D I ATE Sec. 03: 10 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $212

INSTANT PIANO FOR HOPELESSLY BUSY PEOPLE Deborah Gruber B.M., M.M.; Music Teacher; easypianostyles.com Experience the joy of playing piano without the years of weekly lessons. Typical piano lessons teach you note reading, but piano professionals use chords. Learn all the chords needed to play any pop song. We’ll cover how to construct major, minor, and seventh chords; practice and memorize chords; get away from reading music and start making music; and transpose a song into your key, play a song by ear, and accompany yourself singing. COURSE CODE: INPI

Sec. 01: Saturday, 1:45-4:45pm. Apr. 30 | $70

PIANO FOR ADULT BEGINNERS Seychelle Dunn (Section 01-04) Teaching Artist

This intermediate violin course is a direct continuation of the beginner course. Improve your sight-reading skills while playing pieces and duets after warming up on studies, exercises and scales. We’ll cover shifting to 3rd position while working in ABCs of Violin Books 1, 2, 3, ABCs of Duets, and Complete Technique for Violin. For information about required books and violin rentals, please visit: http://abcsofstrings.com/teaching3.html C O U R S E C O D E : V I OA

Sec. 01: 8 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $185

UKULELE FOR THE ALMOST MUSICAL What’s easier to get started on than other string instruments, but full of music and fun? The ukulele! Big in the ‘20s and bigger in the ‘60s, the uke is again the instrument of choice for great-sounding, portable music. Join us to learn the basics quickly and start playing songs. Simple chords and a focus on interesting strumming techniques mean that you’ll sound great after just one class, and you’ll soon have a repertoire ranging from modern pop to Tin Pan Alley. COURSE CODE: UKEL

Lucia Del Guerzo (Section 05) Pianist, M.M. New England Conservatory

Sec. 01: 8 Tuesdays, 5:45-7:15pm. Begins Mar. 29 | $185

Have you always wanted to learn the piano? This course will have you playing piano in no time! Don’t know how to read music? That’s fine! You will learn how to read music in two clefs painlessly as well as play music using both hands simultaneously by the end of the course. Please use the following guide to select the level that best suits your experience: Level 1 is for the absolute beginner; Level 2 is for those who can play two hands together and read the grand staff; Level 3 is for those who are ready to play short beginner pieces; Level 4 is for those who want to add to their repertoire of songs. Intermediate students will play various short pieces ranging from Bach to Bartok.

GUITAR FOR BEGINNERS

COURSE CODE: PIAN

C O U R S E C O D E : GT F B

B EG I NNE R LEVEL 1

B EG I N N E R

Sec. 01: 9 Tuesdays, 5:30-7pm. Begins Mar. 29 | $200

Sec. 01 : 6 Wednesdays, 6-7:30pm. Begins Mar. 30 | $165

B EG I NNE R LEVEL 2

A DVA N CE D B EG I N N E R

Sec. 02: 9 Tuesdays, 7:15-8:45pm. Begins Mar. 29 | $200

Sec. 02: 4 Wednesdays, 6-7:30pm. Begins May 11 | $165

Matthew Wright Guitarist and Lutenist; matthewpatrickwright.com Learn the basics of playing guitar. We will cover all the bases: all open position chords, easy strum and fingerpicking patterns, basic notation, and tablature. You’ll be introduced to music through playing simple melodies, gradually advancing. Beginner level sections are for those with little or no experience; Advanced Beginner sections are for those who have previously taken this course or who have studied guitar in the past.

B EG I NNE R LEVEL 3 Sec. 03: 9 Thursdays, 5:30-7pm. Begins Mar. 31 | $200

B EG I NNE R LEVEL 4 Sec. 04: 9 Thursdays, 7:15-8:45pm. Begins Mar. 31 | $200

I N T E R ME D I ATE Sec. 05: 9 Tuesdays, 5:30-7pm. Begins Mar. 29 | $200

PERFORMING ARTS

INTENSIVE GUITAR FOR BEGINNERS

FINGER STYLE GUITAR FOR BEGINNERS

Chris Brenne Musician & Composer; B.A. Berklee College of Music

This is guitar for beginners on steroids! We’ll use innovative practice methods to get faster and better results without taxing your valuable time. Anyone can buy a chord book, look up songs on YouTube, or download tab from the Internet—but this course will show you how to make use of these resources in the best way. We’ll focus on how to put a chord progression together with rhythm and expression in order to play songs using strumming and some finger picking. You’ll walk out of the first lesson having started playing your first song! Join us for an intense but fun and friendly experience, with both individual attention and group sharing, strumming, and singing. Tuition includes an exercise book and CDs with tips on theory, practice, and more.

Learn to incorporate melody, bass lines, nuances, and thrills in to your guitar playing. Loosen up your fingers with exercises and practice routines, and then play cool songs in this style. We’ll open up the fret board with technique, theory, and some alternate tunings, so you’ll have a better idea of how it all works and how songs like this can be put together. We’ll also do arrangements in finger picking style for you to see how it can be done with your own songs, too. Tuition includes an exercise book and CDs with tips on theory, practice, and more.

C O U R S E C O D E : GT B 1

Sec. 01: 8 Tuesdays, 5:45-7pm. Begins Mar. 29 | $185

INTENSIVE GUITAR FOR ADVANCED BEGINNERS Chris Brenne Musician & Composer; B.A. Berklee College of Music If you’ve taken another beginning guitar class or studied on your own for more than a month, join us for this advanced beginner intensive. Our goals here will be two-fold: first, to solidify your abilities and then to build on them with appropriate skills. With innovative means, we’ll study not just chords and rhythms, but riffs, melodies, solos, licks, and variations to make songs come alive. Dynamics, strumming, finger picking, blues, and slapping will all be explored through a variety of fun songs. This course will be intense, but most of all fun. Playing songs together is where music really comes alive! Tuition includes an exercise book and CDs with tips on theory, practice, and more.

COURSE CODE: FING

Sec. 01: 8 Tuesdays, 8:15-9:30pm. Begins Mar. 29 | $195

RECORDER John Tyson Performer and Teacher, Renaissonics.com The recorder is the most played instrument in the world. Its enchanting tone and huge repertoire of early, classical, popular, and world music styles make it popular with amateurs and professionals and its ergonomic design allows players with no previous experience to instantly discover a great variety of sounds and creative possibilities. Come discover how easy basic recorder technique is while exploring a wide variety of solo and ensemble repertoires. Instruments will be available for purchase from the instructor. COURSE CODE: RECD

B EG I N N E R Sec. 01: 10 Thursdays, 4:45-6:15pm. Begins Mar. 31 | $195

I N T E R ME DI AT E Sec. 02: 10 Thursdays, 6:15-7:45pm. Begins Mar. 31 | $195

C O U R S E C O D E : GT B 2

Sec. 01: 8 Tuesdays, 7-8:15pm. Begins Mar. 29 | $185

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

meditation & movement

MEDITATION & MOVEMENT AX! REL STRESS,

IZED UCE R E D E N E RG T GE

NOTE: CCAE does not provide yoga mats. We have a studio with wood floors and a sound system. Wear comfortable clothing and bring your own yoga mat.

BEGINNER YOGA

GENTLE YOGA

Jacki Farrell Yoga Instructor

Billie Jo Joy Certified Yoga Instructor

This is a beginner level class designed for people new to yoga. You will be introduced to the basics of yoga and build a foundation for your practice going forward. You will learn basic postures, correct positioning and alignment, how to use props and begin linking breath and movement. Seniors and absolute beginners welcome.

This class is intended for absolute beginners to yoga, or anyone wanting a gentle approach to asana (physical) practice. You can expect to learn basic yoga poses, pranayama (breathing), and meditation. Attention to alignment, breath and stillness of mind. Come as you are.

C O U R S E C O D E : B E YG

COURSE CODE: GENY

Sec. 01:6 Fridays, 5:30-6:30pm. Begins Apr. 1 | $136

Sec. 01: 8 Fridays, 11:15am-12pm. Begins Apr.1 | $161

YOGA FOR A BETTER BACK

REDUCING STRESS THROUGH MINDFULNESS

Eric B. Bornstein M.L.A., Harvard University and Artist

Cristie Siegele Healing Artist

A sensible yoga practice will create a body that is strong, flexible, and in balance. Our spine and the muscles around it must be kept healthy for us to sustain a thriving and mobile physical lifestyle. This posture sequencing guides you through poses (asanas) in a mindful flow designed to source all our movement from our deep strength, to discover the beauty in our movement. We will practice strategies to lengthen stubborn hamstrings and hips, eliminate pain & compression in your lower back and neck, and create opening and flexibility in your upper back and shoulders. Careful attention is shown to our awareness of proper posture and breathing (pranayama) while in transitions and in stillness.

This course is tailored for people wanting to cope more effectively with short- and long-term stress. It allows for a more vibrant yet peaceful outlook on life, increased energy, and an overall improvement in both physical and mental wellbeing. Our main practice will be the cultivation of mindfulness, a moment-to-moment awareness of things that we do not usually pay much attention to, such as bodily sensations, breath, and the arising and passing of thoughts and feelings. Our mindfulness practice will expand to all aspects of our experience, allowing us to inquire into the implication of meditation in our daily lives. As we look with wisdom and kindness at our stress, pain, anxiety, grief, and anger, they transform. Come prepared for a simple yet challenging practice that will bring you freedom from suffering.

C O U R S E C O D E : BYO G

Sec. 01: 8 Wednesdays, 12-1:30pm. Begins Mar. 30 | $184 Sec. 02: 8 Wednesdays, 5:15-6:30pm. Begins Mar. 30 | $184

COURSE CODE: MBSR

Sec. 01: 8 Wednesdays, 6-7:15pm. Begins Apr. 6 | $179

ccae.org/life

meditation & movement

THERAPEUTIC QIGONG

MEMORIZING MADE EASY

Jacki Farrell Yoga Instructor

Neil Kutzen Memory Trainer

Therapeutic Qigong combines physical exercises, stretching, and breathing to develop relaxation and improve health. These whole body movements and proper breathing promote energy (Qi) flow in the body. A Therapeutic Qigong practice is used to keep the body healthy, increase focus, improve balance and flexibility, and decrease stress. The program is divided into groups of exercise. Each group focuses on different muscles and joints - neck, shoulders, spine, back, hips, legs, arms, elbows, hands and wrists. Loose, comfortable clothing and comfortable shoes are recommended. All fitness levels welcome. COURSE CODE: QUIG

This course is useful for anyone who wants to memorize more easily or just wants to keep their brain active and their mind sharp longer. It’s useful for: actors, seniors, students, singers, presenters, business people, hobbyists, the absent minded and others. You’ll be able to much more easily memorize anything of any type and length including: names, faces, numbers, languages (foreign and English), speeches, presentations, scripture, facts, data, songs, product information and course work. You’ll learn various methods including the historic “memory palace”. And you will discover that memorizing can be an easy, creative and enjoyable process. http://memorize.best/

Sec. 01:4 Wednesdays 6:15-7:15pm. Begins May 14| $106

COURSE CODE: MEMO

Sec. 01: 4 Thursdays, 7:45-9:45pm. Begins Mar. 31 | $120

TAI CHI FOR BEGINNERS Cho Li Tai Chi Instructor Originally one of the ancient Chinese martial arts, tai chi is practiced today primarily as a method of exercise that cultivates physical and mental harmony in movement. Its slow, fluid forms— based on the Chinese principle of yin and yang—and its emphasis on relaxed, effortless movement make it ideal for people of all ages. You will learn the first section of the traditional yang-style of longform tai chi. Wear loose, comfortable clothes and soft, flat shoes. C O U R S E C O D E : TAC H

Sec. 01: 7 Mondays, 7:15-8:15pm. Begins Mar. 28 | $120 No class Apr. 18

Sec. 01: 4 Tuesdays, 1-3pm. Begins May 3 | $132

HAVE YOUR CAKE AND EAT IT TOO! A GENTLE APPROACH TO FOOD, YOUR BODY AND YOURSELF

PLANT MEDICINE COURSE

Rivka Simmons Psychotherapist/Teacher

Orna Zellinger Wellness Coach

When we turn to food but are not physically hungry, we are indeed hungry, but not for food. Instead, we hunger for self-care, compassion, emotional, and spiritual nourishment. In this class for women, learn how to nourish yourself when food is not what you truly need. Develop healthy, effective ways to work with emotions so that you no longer manage your feelings by eating. Normalize your relationship to food by eating intuitively, mindfully enjoying the foods you love. Cultivate a positive body image and return to a weight that is natural for you. www.rivkasimmons.com

This course begins with a basic introduction to herbalism, the proper use of herbs, and how to take better take care of your health. Students will learn about plants medicinal properties and their uses. In addition, each student will create and customize herbal preparations.

C O U R S E C O D E : E AT S

Sec. 01: 10 Wednesdays, 7:45-9:45pm. Begins Mar. 30 | $205

TAROT FOR BEGINNERS Margaret McGilvray Artist & Cultural Anthropologist This beginner’s workshop provides hand-on activities designed to get you reading tarot cards in no time! Using traditional card meanings and our intuition, we will explore the mystical symbols and themes, learning by reading for each other in a supportive environment. Please bring a Rider-Waite deck of tarot cards, a notebook, and an open mind with you! C O U R S E C O D E : TA R O

Sec. 01: Sunday, 1-4pm. May 8 | $65

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

COURSE CODE: HERB

Sec. 01: 4 Sundays, 11am-1pm. Begins May 1 | $132

LEARN ABOUT HERBS Orna Zellinger Wellness Coach People everywhere rely on herbs for staying healthy and extending the quality and length of their lives. The world health organization says, “90% of all of health care on this planet is done by women in their homes”. Cooking with herbs not only bring enjoyment but also many health benefits. Learn to use herbs as allies to stay healthy and to counter life’s ordinary problems is simple and easy, safe and effective. COURSE CODE: LABS

Sec. 01: Friday, 7-9pm. May 20 | $52

meditation & movement

BEGINNING MEDITATION: PRACTICING MINDFULNESS

INTENSIVE MASSAGE WORKSHOP FOR PARTNERS

Alison Sager RYT & Mindfulness Instructor

Eric Bornstein M.L.A.,Harvard University and Artist

Based on the Mindfulness Based Stress Reduction program, created by Dr. Jon Kabat-Zinn at the UMASS Medical School, this course introduces mindfulness as an approach to reducing the effects of stress, allowing us to connect to ourselves and people around us in new and fresh ways. The formal and informal mindfulness practices taught in this course are simple to learn yet can have powerful effects on how we relate to stress, anxiety, fear, and anger. We will use guided meditation, simple yoga-like stretching, and walking meditation, as well as daily home practice, to cultivate awareness of the present moment, explore non-judgment, and bring about mental wellbeing.

In this workshop, couples will explore full body massage, with techniques drawn from Esalen, Swedish, and Sports Therapy. The class will focus on hands on practice, plus a brief introduction on proper posture and important topics. We will work on soothing and effective techniques for the head, neck, and face, back and front of body, plus arms, legs, hands and feet. Please bring massage oil or baby oil, 2 towels, a pillowcase, and a pillow. Wear loose fitting clothes, gym shorts, 2 piece bathing suit, or bra.

COURSE CODE: MIND

COURSE CODE: INTE

Sec. 01: Friday, 6:45-9:45pm, Saturday,10am-3:30pm, Sunday,11am-2:30pm. Begins Apr.8 | $450 per pair

Sec. 01: 8 Tuesdays, 7:30-8:30pm. Begins Apr. 5 | $164

RETREAT YOURSELF: YOGA, MEDITATION AND INSPIRATION Robyn Parets Yoga Teacher & Owner of Breathe Joy Yoga During this three-part series, you will have the opportunity to practice Hatha yoga and meditation—and not feel rushed. Designed for all levels, this series is not about pushing your physical limits or getting your leg behind your head. It’s about moving through poses accessible to everyone and learning to be fully present in the moment. Each class will help bring you to a place where you’ll feel stronger, more balanced and peaceful. Come join us and experience these benefits for yourself! Required equipment: A yoga mat and bottled water

A NEW BALANCE: PARKINSON’S AND THE ALEXANDER TECHNIQUE Kitty Breen Founder/Director, Alexander Back and Chronic Pain & the Institute for the Educated Mind Mary Derbyshire M.AmSAT, Alexander Technique Teacher.

COURSE CODE: RETR

Taught for decades worldwide and proven to be especially effective for people with Parkinson’s, The Alexander Technique teaches how to move with better mobility, agility and balance. Join senior teachers Kitty Breen and Mary Derbyshire for this hour- long class. You will learn how to sit and stand more comfortably, walk more steadily and become more comfortable in your body. You will also learn effective ways to deal with the many challenges that Parkinson’s presents.

Sec. 01: 3 Sundays, 10am-12pm. Begins May 1 | $114

C O U R S E C O D E : BA L A

Sec. 01: 3 Wednesdays, 2-3pm. Begins Mar.30 | $85

Sec. 01: Saturday, 10am-3:30pm. Apr. 2 | $214 per pair Sec. 02: Friday, 6:45-9:45pm. May 6 | $118 per pair

sports & EXERCISE

SPORTS & EXERCISE D! RVEAND E S ET DE

I U TS I V E YO T STA TAY AC S

INSANITY

MINDFUL COMMUTING

Dorota Sadowicz Fitness Instructor

Chris Dormin Zen Cyclist

INSANITY Certified Instructor led workout is a live cardio, total-body conditioning program based on max interval training. Our Instructors are trained to help participants modify the movements making it suitable for a variety of fitness levels. INSANITY is the most explosive and most effective workout program ever put together, consisting of drills mixed with intervals of strength, power, coordination, and agility training. No equipment or weights needed.

Commuting by bike is wonderful for your health, the environment and your wallet. Unfortunately, it is not without risk. This course will teach you to bike more safely in the Boston area; Applicable to those who already experienced commuting and those just starting. The course is scheduled for two evenings: one on theory and the other on practice. In our “theory” sessions we will talk about “mindful biking”. There are also two “practice” sessions where we will experience a heightened awareness of our surroundings, kindness towards ourselves & others, and the childlike joy of “riding bikes”. You must have a well maintained bicycle and be able to bike 10 miles at a 10 mph pace.

C O U R S E C O D E : I N SA

Sec. 01: 10 Thursdays, 8:15-8:45pm. Begins Apr. 7 | $99

PARKOUR 101-INTRODUCTION TO MOVEMENT: A ONE DAY WORKSHOP Dylan Polin Parkour Instructor Parkour 101 is a beginner level workshop designed to introduce foundation elements of parkour and freerun. This level focuses on developing confidence in movement. No experience necessary! COURSE CODE: PRKW

Sec. 01: Sunday, 11am-12pm. Apr. 10 | $20

PARKOUR 101-INTRODUCTION TO MOVEMENT Dylan Polin Parkour Instructor Parkour 101 is a beginner level class designed to introduce foundation elements of parkour and freerun. This level focuses on developing confidence in movement. No experience necessary! C O U R S E C O D E : PA R K

Sec. 01: 5 Sundays, 11am-12pm. Begins Apr. 24 | $146

COURSE CODE: BIKE

Sec. 01: 2 Wednesdays, 7:45-9:15pm, & 2 Saturdays, 1-5pm. Begins Apr. 13. | $203

BEST START! WATER FUN FOR PARENTS & KIDS Wellbridge Athletic Club Your young child learns about the water, while you learn about your young child in the water! Sessions are led by an experienced instructor who guides each parent/child team. Basic swimming skills are introduced when the child is ready. Children should be at least six months old and under three years. Parents must get in the water with their child, but swimming skills are not necessary for child or adult. COURSE CODE: POOL

Sec. Sec. Sec. Sec. Sec. Sec.

ccae.org/life

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

sports & EXERCISE

INDOOR TENNIS Victor Gonzalez USPTR Certified Instructor Improve your strokes through drills and skill-building exercises. The Beginner level is for novice students with little or no tennis experience; the Advanced Beginner level is for students with some previous training or playing experience. Small groups ensure that you’ll get plenty of personal advice and assistance. Bring a racquet and wear proper tennis shoes and workout gear; tennis balls will be provided. Classes meet in Waltham.

ADULT SWIMMING LESSONS: INTERMEDIATE LEVEL 3 Wellbridge Athletic Club This class is for those who have taken BEGINNER LEVEL 2 classes or who can swim at least 50 yards of front and back stroke. In level 3, we will implement interval training, learn breast stroke, and introduce butterfly kicking and flip turns. COURSE CODE: SWM3

Sec. 01: 6 Thursdays, 6:45-7:30pm. Begins Mar. 31 | $203 Sec. 02: 4 Thursdays, 6:45-7:30pm. Begins May 12 | $134

COURSE CODE: TENI

Sec. 01: Saturday, 3-4:30pm. Apr. 2 | $50 Sec. 02: Saturday, 3-4:30pm. May 21 | $50

WATER AEROBICS Wellbridge Athletic Club Get a super cardiovascular workout in the water! We’ll undergo an active warm-up and stretch period, 30 to 40 minutes of cardiovascular work, resistance training, and a final stretch. No experience is necessary. Note: The overall pool depth is four feet.

ADULT SWIMMING LESSONS: ADVANCED LEVEL 4 Wellbridge Athletic Club This class is for those who have taken INTERMEDIATE LEVEL 3 classes or who can swim at least 100 yards of front crawl, back crawl, and breaststroke. In Level 4 we will use interval training, and you will learn butterfly and flip turns. COURSE CODE: SWM4

Sec. 01: 6 Tuesdays, 6:15-7pm. Begins Mar. 29 | $203 Sec. 02: 4 Tuesdays, 6:15-7pm. Begins May 10 | $134

C O U R S E C O D E : H 2 OA

Sec. Sec. Sec. Sec. Sec.

LIVIN’ & SWEATIN’: ‘CIZE! Dorota Sadowicz Fitness Instructor

Wellbridge Athletic Club This class is for beginner swimmers. In this relaxing and non-intimidating class, you can learn (or improve) front crawl stroke (freestyle). You will discover how to relax in the water and learn the most effective kicking, arm stroke, and breathing exercises so you can enjoy water activities for the rest of your life!

CIZE isn’t like any other dance workout! You’ll be learning professionally choreographed dance routines with moves you can take anywhere in this high-energy dance set to pop and hip-hop tunes! Your skilled Instructor will break down the moves, step-by-step, and gradually add on till you and your new dance crew can bust out the whole routine at the end of each class. You’ll get cardiovascular conditioning, core strengthening, and overall muscle toning—all at once! Each week a new combination will be taught. Class will begin with a short warm-up and end with a short cool-down. Come prepared to dance!

COURSE CODE: SWM1

COURSE CODE: CIZE

ADULT SWIMMING LESSONS: BEGINNER LEVEL 1

Sec. Sec. Sec. Sec. Sec. Sec. Sec. Sec. Sec. Sec.

01: 6 Mondays, 12-12:45pm. Begins Mar. 28 | $203 02: 6 Mondays, 7:15-8pm. Begins Mar. 28 | $203 03: 6 Tuesdays, 7-7:45pm. Begins Mar. 29 | $203 04: 6 Wednesdays, 7:15-8pm. Begins Mar. 30 | $203 05: 6 Thursdays, 7:30-8:15pm. Begins Mar. 31 | $203 06: 6 Saturdays, 12-12:45pm. Begins Apr. 2 | $203 07: 4 Tuesdays, 7-7:45pm. Begins May 10 | $134 08: 4 Wednesdays, 7:15-8pm. Begins May 11 | $134 09: 4 Thursdays, 7:30-8:15pm. Begins May 12 | $134 10: 4 Saturdays, 12-12:45pm. Begins May 14 | $134

ADULT SWIMMING LESSONS: BEGINNER LEVEL 2 Wellbridge Athletic Club This class is for those who have taken BEGINNER LEVEL 1 classes or who can swim at least 25 yards of front crawl with rotary breathing and also float on their back. In this Level 2 class, you will learn additional swimming drills to help you improve the front crawl, build endurance, learn proper backstroke, use basic turns, and begin swimming laps.

Sec. 01:8 Thursdays, 7:15-8:15pm. Begins Mar. 31 | $164

Sec. 01: 7 Mondays, 6-7pm. Begins Mar. 28 | $164 No class Apr. 11

COURSE CODE: SWM2

Sec. Sec. Sec. Sec. Sec. Sec. Sec.

• Offer scholarships to low-income students students • Offer scholarships to low-income • Repair and restore ourrestore beloved historic buildings • Repair and our beloved historic buildings • Keeping CCAE classes open and accessible to all • Keeping CCAE classes open and accessible to all

LEADERSHIP LEADERSHIP DONORS DONORS EADERSHIP DONORS LEADERSHIP DONORS The Cambridge The Cambridge Center Center for Adult for Adult Education Education is dedicated is dedicated to creating to creating a safe,a comfortable safe, comfortable spacespace for people for people

Cambridge Center for Adult Education is dedicated to Eastern creating aBank safe, Charitable comfortable space for people Mary Katherine Metcalfe and Anonymous Mary Katherine M Eastern Bank Foundation Charitable Foundation to learn to learn andAnonymous grow. and grow. arn and grow. The Cambridge Center for Adult Education is dedicated to creating a safe, comfortable space Langdon B . Wheeler for people to

LEADERSHIP DONORS Kathryn Geismar The Alchemy Foundation LEADERSHIP DONORS Kathryn Geismar The Alchemy Foundation

Langdon B . Whee

learn grow. we can’t do Financial it without your help. Financial contributions from people like youCCAE ensure that But we But can’t weand do can’t it without do But it without your help. your help. Financial contributions contributions from people from people like you like ensure you ensure that CCAE that is B . Moller is Clifford Clifford B . Moller we can’t do it and without your help. Financial contributions from people like you ensure that CCAE is Gertrude and Arthur Golden David Sharman Altshuler Gertrude and Arthur Golden David and Sharman Altshuler The Cambridge Center for Adult Education is dedicated to creating a safe, comfortable space for people CCAE to: able to: able to:is able The Cambridge Center for Adult Education is dedicated to creating a safe, comfortable for people Kyraspace and Jean to: KyraMontagu and Jean Mo to learn and and•grow. Michael andMichael Susan Goldman Emily Ronald Axelrod Offer • Offer scholarships scholarships to low-income to low-income students students and Susan Goldman Emily and Ronald Axelrod to learn grow. students • Offer scholarships to low-income students • Offer scholarships toand low-income Jean and David Nathan Jean and David N • do Repair Repair and restore and restore our beloved our beloved historic historic buildings buildings Donald and Dorothy Gonson Hanna and James But we and can’t it •without your help. Financial contributions from people likeand you ensure thatGonson CCAE is Donald Dorothy Hanna and James Bartlett • Repair and restore our beloved historic buildings • Repair restore ourBartlett beloved historic buildings New Hampshire But we can’t do it without your help. Financial contributions from people like you ensure that CCAE • Keeping • Keeping CCAECCAE classes classes open open and accessible and accessible to all to allEstate NewisHampshire able to: CCAE Stephen Batzell • Keep CCAE classes open to and accessible toReal all • Keeping classes open and accessible allHammond Hammond Real Estate Stephen Batzell Charitable Charitable FoundationFound able to: • Offer scholarships to low-income students Susan Hartnett and Wayne Raila Tod Beaty thank the people, foundations and public agencies have made contributions to •many Offerour scholarships to low-income students Susanwho Hartnett andsignificant Wayne Raila Tod Beaty Christian Nolen and Susan D •We Repair and restore beloved historic buildings Mary Katherine Mary Katherine Metcalfe Metcalfe and and Christian Nolen a Eastern Eastern Bank Charitable Bank Charitable Foundation Foundation Anonymous Anonymous Mary Katherine Metcalfe and Eastern Bank Charitable Foundation ymousEdward in the past two years. Join this byall going www.CCAE.org and click the Donate Now button. • Repair and restore ourgroup beloved historic buildings Doris HeldtoDoris L . Bernays Foundation •CCAE Keeping CCAE classes open and accessible to Langdon B . Wheeler B . Wheeler Held Langdon

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Moller Susan Lauren S . Holleran and Jon Bush Eldredge and De Silva Langdon B .William Wheeler Lauren S . Holleran and Gertrude and Regis Arthur Golden Jon Bush David and Sharman Altshuler New Hampshire New Hampshire M . and LuAnn S . Pol Kathryn Geismar The Batzell Alchemy Foundation Sharman and David Altshuler Hammond New Hampshire Hammond Real Estate Real Estate Stephen Stephen Batzell William M . and Lu Kyra and Montagu Katherine N . Salter Hammond Real Estate hen Batzell Charitable Charitable Foundation Foundation Kirtland C. Mead Katherine N .Jean Salter Michael and Susan Goldman Emily and Ronaldand Axelrod Clifford B . Moller Charitable Foundation Dan Calano Kate Thompson Helen W. Donovan and Gertrude and Arthur Golden David and Sharman Altshuler Dan Calano and Kate Thompson Susan Susan Hartnett Hartnett and Wayne and Wayne Raila Raila Tod Beaty Tod Beaty Lia and William Poorvu Jeannette Atkinson Jean and David Nathan Susan Hartnett andDorothy Wayne Raila Beaty Hanna and James Bartlett Christian Christian Nolen Nolen and Susan and Susan DennyDenny Lia and William Po Donald and Gonson Kyra and Jean Montagu Holly G. Nixholm Catherine B . andGoldman Keith Hughes Kyra Jean Montagu Christian Nolen and Susan Denny Catherine B .L .and Keith L . and Hughes Emily and Ronald Axelrod Doris Held DorisMichael Held and Susan Cambridge Historical Commission Edward Edward L . Bernays L . Bernays Foundation Foundation New Hampshire Cambridge Historical Commission Doris Held ard L . 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Chappell Doris Held Edward L . Thompson Bernays Foundation Dan Calano Dan Calano and Kate and Kate Thompson Romer and Deming Holleran Hilary and Phil Burling Patricia P . Chappell Victoria Oliva Calano and Kate Thompson Lia and Lia William and William PoorvuPoorvu Jan and Joseph Roller II R Jane Katims and Daniel Perlman Carol A . Pechet Jan and Joseph Jane Katims and Daniel Perlman Lia and William Poorvu Catherine Catherine andB . Keith andL . Keith Hughes L . Hughes Catherine B . and L . B . Hughes John Jr . and Julia L . Moore Barbara Petery Louise Bray Lauren S .Keith Holleran and Herron, Jon Bush Cambridge Cambridge Historical Commission Commission Hilary andHistorical Philip Gertrude and Arthur Golden Charitable Friends of Burling bridge Historical Commission Roland and Lori Pease, Jr . William M . and LuAnn S . Polk Amy and Amy Jonathan and Jonathan H . Poorvu H . Poorvu Charitable Friends of AmyKennedy andStrange Jonathan Kennedy H . Poorvu Katherine N . 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Salter Patricia and David Straus Cultural Council Susan Charitable of Massachusetts Lindsay Leard-Coolidge andFriends Iris S. Chandler Joe Jean and Jan Roller Commission Commission Commission and Mason Smith Mopsy Strange Kennedy Amy L .Amy Domini L . Domini Thornton Thornton MaryDo H . Mary Coolidge H . Coolidge Emilie S . Welles Mimi Amy L . Domini Thornton H . Coolidge EmilieFoundation S . Welles F Edith V . and Tadhg Sweeney Massachusetts Historical Mimi Do Charles Coolidge Digamma Building Patricia and JohnGail Jacoby B . Mazur B . MazurBarbara Charles Charles M .Gail Sullivan M . Sullivan and and Charles M . Sullivan and Charitable Friends of Digamma Jeannie andChuck Matey Smith Stevenson Commission Fredericka andWaite Howard Jean K . Mason Barbara and Chuck and Waite Elizabeth Elizabeth Coxe and Coxe G . and David G . Forney David Forney Barbara and Chuck Waite Amy L . Domini Thornton beth Coxe and G . David Forney Mary H . Coolidge Stephen E . 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Nixholm Holly G . Nixholm Darlene Ellis-Donahue Amy L . Domini Thornton Mary H .and Coolidge Mary H. Donovan Coolidge Kirtland Kirtland C . Mead C . Mead The Louis Foundation Helen Helen W . Donovan W . and Kirtland C . Mead n W . Donovan and Susan Eldredge and (As2015) of February (As of February 19, 2015) 19, 2015) (As of February 19, Holly Holly Nixholm G . Nixholm G . Nixholm Kirtland C . Mead Charles M . Sullivan and Helen W .G . Donovan and Coxe and G . David Elizabeth Forney (As of February 19, 2015) Barbara and Chuck Waite Alison Coolidge and Tom Boreiko JeanSusan K. Mason Maycock Holly G . Nixholm As of December 21, 2015 Emilie S . Welles Foundation Mimi Do Gail B . MazurCultural Council Lindsay Leard-Coolidge and Massachusetts Join this group by going to www.CCAE.org and clicking the Donate Now button. And thanks! Join this group by going to www.CCAE.org and clicking the Donate Now button. And tha Darlene Ellis-Donahue Join this Join group this group by going by going to www.CCAE.org to www.CCAE.org and clicking and clicking the Donate the Donate Now button. Now button. And thanks! And thanks! this group by going to Coolidge www.CCAE.org and clicking the Donate Now button. Charles Susan Eldredge and And thanks! Join this group by going to www.CCAE.org and clicking the Donate Now button. And thanks! Kirtland C . Mead Helen W . Donovan and

Holly G . Nixholm

(As of February 19, 2015)

Join this group by going to www.CCAE.org and clicking the Donate Now button. And thanks!

SEE CCAE .ORG FOR UPDATED SCHEDULES & INFORMATION

SEE 62 UPDATED CCAE SEE.ORG CCAE FOR .ORG UPDATED FOR&UPDATED SCHEDULES SCHEDULES & INFORMATION & INFORMATION E 62 .ORG FOR SCHEDULES INFORMATION 78

SEE CCAE.ORG FOR UPDATED SCHEDULES & INFORMATION

62 .ORG SEE CCAE .ORG FOR UPDATED &SCHEDULES & INFORMATION SEE CCAE FOR UPDATED SCHEDULES INFORMATION

sports & EXERCISE

Policies

BOARD OF DIRECTORS AND STAFF

Board of Directors

Programs

John Herron, Jr. President Tod Beaty Vice President Mary H. Coolidge Vice President Patricia Jacoby Vice President Marcos Espinel Clerk Christian Nolen Treasurer

Cynthia Pesantez Director of Programs Michelle Baxter Program Director Ploy Khunisorn Program Manager Ashley Nikolyszyn Program Manager

Registration fees A $6 registration fee is charged for any course whose tuition exceeds $25. Only one registration fee is charged per person per term. The registration fee is not refundable if you withdraw from a class. The fee is refunded if the Center cancels your class or if changes to the class schedule prevent you from attending. This does not apply to individual classes rescheduled due to inclement weather or other significant factors beyond the Centerâ&#x20AC;&#x2122;s control. Refunds If you withdraw 1 week or more before the start date of a course, we will issue you a course credit (good for 3 years from the date of issue). If you prefer, we will refund the course tuition minus a $10 processing fee. Withdrawals from courses and events under $25 are only eligible for a course credit. No cash refunds are given. If you withdraw 6 days or less from the start date of a class or event, we do not issue course credits or refunds. Transferring to another course Transfers to another course are allowed for 1 and 2 session classes if you contact us at least 1 business day before the start of the class. If there is a difference in price, we will issue a course credit or you will owe any balance. Refunds are not given. Transfers to another course are allowed for 3+ session courses if you contact us before the 2nd meeting of the class. If there is a difference in price, we will issue a course credit or you will owe any difference. Refunds are not given. Cancellation or schedule change The Center reserves the right to cancel classes due to low enrollment or other considerations. If we cancel your class, you will receive a course credit good for 3 years from date of issue or, upon your request, a refund. Please call our registration office to request a refund. If the Center cancels your course or changes the class schedule before the class begins such that you are unable to attend, you may receive a refund or a course credit. This does not apply to individual classes rescheduled due to inclement weather, other significant factors beyond the Centerâ&#x20AC;&#x2122;s control, or individual classes rescheduled by the instructor. Course Fee Errors CCAE reserves the right to correct the listed price of a course that it finds to be incorrect due to typographical or other error. Photos We may occasionally take pictures of students in our classes for use in promotional materials. Your enrollment in a class indicates your approval for this.

Sharman Altshuler Stephen Batzell Hilary H. Burling Kris Butler Iris S. Chandler Elizabeth Coxe Henrietta Davis Mary-Catherine Deibel Mark Dolny Darlene Ellis-Donahue S. Donald Gonson Jonathan Poorvu Mary H. Power Natalie Wigotsky Reed Melissa Smith David G. Strachan, Jr. Board of Visitors Patsy Chappell Regis DeSilva David Forney Susan Hartnett Lauren S. Holleran and Katherine N. Salter Florence Ladd Dave Lehman Susan Mead Jeannie and Matey Smith Bill & LuAnn Polk Frederica Stevenson David and Patricia Straus E.V. Sweeney Bill Truslow Felice Yager

Customer Service & Communications Obi Carrion Director of Student Services Patricia Estrela Welcome Associate/ Model Coordinator Kevin Finn Senior Welcome Officer Meghan Zaremba Marketing Coordinator Malene Council Welcome Assistant Jessica Covert Welcome Assistant Carol Cubberley Welcome Assistant Scott Kluger Welcome Assistant Adaline Lining Welcome Assistant Nickolas Malakhow Welcome Assistant Antonio Morales Welcome Asistant Aaron Teixeira Welcome Assistant Finance & Operations Jared Hettrick Business Manager Paul Sayed IT Manager Michael Schultz Set Ups Coordinator Chris Silva Director of Facilities As of December, 2015

Staff Michael Goldman Interim Director Lucia Del Guerzo Executive Assistant

View a full list of our policies at ccae.org/about/policies 79

HOW TO FIND US | PARKING INFORMATION

How to Find Us CCAE holds most classes in our two historic properties in Harvard Square: The Brattle House located at 42 Brattle Street . The Blacksmith House located at 56 Brattle Street . If you have registered for a class, you can log into your online account at learn .ccae .org and click the tab marked “Academics” to find out your class location .

T H E B R AT T L E H O U S E

Locations for all classes held at 42 and 56 Brattle Street are posted 24 hours prior to the start of a class . Starting locations for walking tours will be emailed 24 hours prior to departure . Public Transportation Take the MBTA Red Line, or any of many bus routes, to Harvard Square . See map for walking directions to our buildings .

T H E B L AC KS M I T H H O US E

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SEE CCAE.ORG FOR UPDATED SCHEDULES& &INFORMATION INFORMATION SEE CCAE .ORG FOR UPDATED SCHEDULES

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Charles Square Garage

Before 3:30pm: First two hours discounted $1 per hour . 3:30pm-1am, Monday through Friday: Purchase a $6 sticker at the CCAE Registration Desk . You will affix it to your parking ticket in lieu of further payment . University Place Garage

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Before 4pm, Monday through Friday: <1 hr = $4 1-5 hrs = $13 After 4pm Monday through Friday and all weekend: <1 hr = $4 >1 hr = $10 You must exit by 2am .

LEARN ENGLISH, EXPERIENCE BOSTON This summer, CCAE will again offer its month-long ESL Immersion Program. If you are only in town for a short amount of time, this is the perfect program for you. Intensive classes in your level. Spend 4 mornings in the classroom, and then explore a different part of Cambridge or Boston with a knowledgeable tour guide every Friday. SESSION A: June 6 - June 30 SESSION B: July 11 - August 5 SESSION C: August 8 - September 2 Visit ccae.org/esl or email us at languages@ccae.org

Cambridge Center for Adult Education P.O. Box 9113 Cambridge, MA 02238-9113

NON-PROFIT ORG U.S POSTAGE PAID PERMIT NO. 55495 BOSTON, MA

Nurture a lifetime of curiosity at the Center.

VISUAL ARTS

ADOBE LIGHTROOM INTERMEDIATE COOKING

FROM FARM TO TABLE: LOCAL VEGETABLE SERIES WINE, BEER, SPIRITS

CRAFT BEER 101 COMPUTERS

BUSINESS ANALYTICS WITH EXCEL WRITING

FOOD WRITING: BLOGGING AND REVIEWING FROM A REPORTING PERSPECTIVE

LANGUAGE

PORTUGUESE FOR SPANISH SPEAKERS BUSINESS

THE POWER OF COACHING LITERATURE

READING OLIVER SACKS SPORTS

ADULT SWIMMING LESSONS LIFE SKILLS

RECONNECT AND RELAUNCH: A WOMEN’S WEEKEND WORKSHOP

The Cambridge Center for Adult Education is located at 42 Brattle Street in Cambridge (Harvard Square).

617.547.6789

 thecambridgecenter  @cambridgecenter  @cambridgecenter

ccae.org