MINDANAO DAILY NEWS (Nov 10 2012)

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INTERTROPICAL Convergence Zone (ITCZ) affecting Visayas and Mindanao. Northeast Monsoon affecting Northern and Central Luzon. Bicol region, Visayas and Mindanao will be cloudy with light to moderate rains or thunderstorms. Elsewhere, winds will be light to moderate coming from the northeast with slight to moderate seas.

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Centrio mall to go green; to protect acacia trees VOL. 2, No. 151

Cagayan de Oro City

Saturday-Sunday

November 10-11, 2012

P10.00

CAGAYAN de Oro City––A senior official of the Ayala Land, Inc. (ALI) yesterday assured the public that its newly-opened multi-billion store in the city will be environment-friendly.

This as Mr. Antonino T. Aquino, president of Ayala Land, Inc., vowed to preserve and protect the decade-old two acacia trees found at the center of the Centrio Mall. “Since the start of the construction phase, we always consider it as sacred,” said Mr. Aquino during yesterday’s press conference. The place, he added, will be redesigned. “It will be called the Centrio Garden,” said Mr. Aquino. “Aligned with Ayala mall’s commitment to bring forth innovative and worldclass shopping centers, the recently-launched Centrio LOCAL residents form a single formation as they enter the P47 billion-worth Centrio Mall, a joint mall showcased contempoventure between Ayala Land, Inc. and Floreindo’s Anflo Group of Companies, that opens its doors to rary and distinctive ANTONINO Aquino, Ayala the public Friday afternoon along Claro M. Recto in Cagayan de Oro City. CENTRIO | page 11 Land, Inc. president. Mindanao Daily News photo by Arjay S. Felicilda

Bigby’s invades Centrio mall

WITH the soft opening of Centrio mall yesterday, the Bigby’s Cafe and Restaurant also formally opened its third branch in Cagayan de Oro City. Originally called Bigby’s Cafe way back on December 8, 1998, this food business has gradually evolved into Bigby’s Cafe and Restaurant. It all started when three friends––Henrik Kelly Yu, Joanna Cris Yu, and Catherine Genabe––thought of creating an atmosphere fit for adventure into the difA GROUP of people curiously observe the preparation of Bigby’s Cafe and ferent cuisines of the world. But its unique format Restaurant in time for yesterday’s [November 9, 2012] opening of its new ––the menu, the interior branch at the ground floor of Ayala’s Centrio Mall. design, and even the serMindanao Daily News photo by Shaun Alejandrae Uy

vice style––has gradually turned Bigby’s Cafe midway between “fine dining” and fast-casual dining. A year after, Bigby’s Cafe and Restaurant has revolutionized the dining habit in Cagayan de Oro City. Its fun dining atmosphere through the “wordy” decors hanged on every wall––complimented by wide array of wittingly named dishes it serves at reasonable prices has them Bigby’s the ultimate dining choice of families, young urban professionals, and even businessmen. In an interview, Henrik Kelly Yu, the market-

ing officer of Bigby’s Cafe and Restaurant, said one of Bigby’s specialties is its yummy “ribs” at the cost of P300 per serving. He said Bigby’s also serve native foods such as its one-of-a-kind “Sinuglaw.” He added that Bigby’s is using a special kind of vinegar that adds flavor to its Sinuglaw served with “deles” on top. “Our foods are served at reasonable prices,” said Yu adding, “customers of Bigby’s Cafe and Restaurant will surely be satisfied not only with the big service it rendered but the kind of foods that it serves.”

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