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CHRISTMAS EVE DINNER CERVEJARIA LIBERDADE
STARTER
Quail pasties, cress and fig jelly MAIN COURSE
Salt cod steak, chick peas, Portuguese cabbage and olive vinaigrette DESSERT
Yule log with hazelnut ice cream TO ACCOMPANY YOUR COFFEE
Mini bolo rei
Price: € 45.00 / person* (drinks not included)
*50% discount for children. VAT included.