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Saturday, October 2, 2010
Vol. 4 No. 39
LOUNGE THE WEEKEND MAGAZINE
Be minimalist or folksy, go edgy in leather or be feminine in lace—we tell you how to update your season’s wardrobe with what’s hot this fall
PUNJAB’S CHAMPION FARMER >Page 16
>Pages 1015
FALL LINE in
THE ELEPHANT WARRIORS
The elephant may not be endangered, but it is in danger. We profile five people who’ve worked tirelessly for India’s tuskers >Pages 79
HOW TO CLONE A SUPERSTAR
What went into making the `60 crore Rajinikanth lookalike in India’s most expensive film yet >Page 20
BAPU IN THE BYLANES Indian, South American or Russian, pick a folksy look that inspires you.
THE GOOD LIFE
LUXURY CULT
SHOBA NARAYAN
RADHA CHADHA
NOT AN IMAGINARY CAN LUXURY SAVE HOMELAND INDIAN CRAFTS?
H
er name is Silpa Kaza and she is almost surreally overqualified for the work she is doing in Gujarat. Kaza has a bachelor’s in engineering from the Massachusetts Institute of Technology (MIT), master’s in economics from the London School of Economics and is on her way to Harvard for a second master’s in public health. She speaks in Telugu with her mother; and is now speaking Gujarati into her mobile phone to a little girl in faraway Bhuj. “Alykhan theek che,” she says. >Page 4
OUR DAILY BREAD
L
ast month, Hermès delivered its new baby: Shang Xia, the world’s first Chinese luxury brand fathered by an iconic Western brand. Shang Xia, which means “up down” in Mandarin, draws on deep-rooted Chinese traditions—Ming dynasty chairs, for example, made from rare hundreds of years old zitan wood, or delicate teapots made from eggshell porcelain encased in finely woven bamboo—and translates them for a modern sensibility. The result is a back-to-the-future experience... >Page 4
SAMAR HALARNKAR
The Father of the Nation has a tendency to pop up at unexpected places—as graffiti, street art or pop art >Page 22
DON’T MISS
in today’s edition of
THE SEEDS OF NEW IDEAS
I
t was a stifling curfew—stricter than any this decade—in sunny, troubled Srinagar last month that got me thinking about coriander seeds. The streets were deserted. I was the only guest in the hotel. The only employee was the receptionist, who took his pick of the empty rooms each night. The hotel cook, who valiantly tried to come to work to ensure I didn’t go hungry, was thrashed at a security checkpoint, as Kashmiris often are. Only a few hours ago, a police van... >Page 6
PHOTO ESSAY
A FRESH SLATE