V E G A N O AT M E A L BANANA COOKIES This recipe was inspired by a trip to the weekly haymarket farmer’s market in Boston. I bought 10 bananas for $1 but, unfortunately, 6 of them were brown and squishy by the time I came home. So, I decided to try to bake something.
–- Kaveri Nadhamuni ‘21
INGREDIENTS
METHOD
1/2 cup oats 1/2 cup whole wheat flour 1 banana 1/2 cup of unsweetened applesauce 1/2 teaspoon of baking powder 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/2 cup of vegan chocolate chips
Mush the banana and mix all of the ingredients together in a bowl. If possible, set dough asside to refrigerate. Set oven to around 375 degrees F. Then, grease a pan or line itwith parchment paper. Scoop cookies onto the pan in even sized rounds and bake for 10-20 minutes. Check on them to keep from burning and pull out when lightly browned.
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