1 minute read
Vegan Oatmeal Banana Cookies
This recipe was inspired by a trip to the weekly haymarket farmer’s market in Boston. I bought 10 bananas for $1 but, unfortunately, 6 of them were brown and squishy by the time I came home. So, I decided to try to bake something.
– Kaveri Nadhamuni ‘21
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Ingredients
½ cup oats, ½ cup whole wheat flour, 1 banana, ½ cup of unsweetened applesauce, ½ teaspoon of baking powder, ¼ teaspoon salt, 1 teaspoon vanilla extract, ½ teaspoon cinnamon, and ½ cup of vegan chocolate chips.
Method
1. Mush the banana and mix all of the ingredients together in a bowl.
2. If possible, set dough aside to refrigerate.
3. Set oven to around 375 degrees F. Then, grease a pan or line itwith parchment paper.
4. Scoop cookies onto the pan in even-sized rounds and bake for 10-20 minutes.
5. Check on them to keep them from burning and pull out when lightly browned.
