Herb infused flatbread coated with QUAD’s homemade pizza sauce, grated mozzarella and Cheddar, topped with homemade Chili con Carne
A succulent 6oz OWEN TAYLOR beef burger grilled to perfection and topped with crispy maple syrup bacon, BBQ sauce and melted cheese, served on a toasted mixed seeded bun with skin on fries.
A large deep fried battered cod fillet served with a salad garnish and skin on fries and a helping of tartare sauce.
Crispy corn tortilla covered in a grated and mozzarella and cheddar mix along with sliced Jalapeno. Oven baked and topped with sour cream and salsa
A thick paste made with chickpeas, sesame seeds, olive oil, lemon, garlic & tahini served with a toasted Pitta bread
Pan fried chorizo and sun blushed tomato served on a bed of mixed leaf. A large field mushroom filled with a herb and bread crumb and halloumi in a toasted burger bun with mayonnaise, beef tomato Mixed leaf lettuce, accompanied with a helping of Skin on fries.
Paprika coated roasted new potato covered with a rich tomato and basil sauce
Herb infused flatbread coated with QUAD’s homemade pizza sauce, grated mozzarella and Cheddar, blue cheese and brie, finished off in our stone bake pizza oven.
Slices of Prosciutto, salami Milano & spianata salami .
A creamy and cheesy sauce mixed in with a twisted macaroni and topped with rocket
Sliced buffalo mozzarella and sun blushed tomato on a bed of rocket and drizzled with pesto and olive oil
A creamy mix of Stilton Cheese cheese, sun blushed tomato and Arborio rice cooked in white wine and vegetable stock. Topped with peppery rocket and balsamic glaze.
Crispy deep fried chicken goujon’s slice and smothered in a sweet chili sauce on a bed of mixed leaf lettuce.