REDLANDS m aga zi n e
Downtown gets in the spirit Cold-weather fitness tips dining
The Stockyard
HOME for the
holidays • Kimberly crest • feast of lights • Winter events
w i nte r 2 010 - 2 011
At Redlands, da Vinci gives hysterectomy patients reasons to smile.
Breakthrough technology at Redlands Community Hospital now gives hysterectomy patients something to smile about. Thanks to our da Vinci surgical robotic system, our surgeons have greater precision and accuracy than ever before. So patients leave with less scarring, feel less pain and enjoy a faster recovery time. If you or a loved one requires hysterectomy surgery, call the Center for Surgical and Specialty Care at 909-793-4336 for more information or a physician referral.
www.redlandshospital.org
909-793-4336
t e rk a M ight N Thursdays 6 to 9pm
Bring the whole family and enter into an inviting atmosphere complete with lighted trees, brick sidewalks, historic buildings, and great musical entertainment. You’ll be surrounded by over 150 food and merchandise booths, offering the best from our local growers; not to mention the downtown shopkeepers who stay open every Thursday night. Discover the fresh, seasonal fruits and vegetables from local growers, lovely cut flowers, a huge variety of roasted nuts, jerky, and fresh breads in our certified farmers
market. The streets are filled with delicious aromas from the eateries lining our streets; whether you prefer your corn roasted on the cob or popped in a kettle, fresh seafood, a medley of ethnic cuisine, or the traditional favorites, you’ll not be disappointed. Our weekly entertainers include clowns, magicians, horse drawn carriage rides, face painters, many bands and musicians, including jazz, country, contemporary, blues, rock, Christian and classical music.
Downtown Redlands *Except
Holidays, Thanksgiving, and the week between Christmas and the New Year. To maintain the health and safety of our patrons, smoking and animals are not permitted at the market. Minors must be accompanied by an adult after 8 pm.
State Street For More Information Please Call
909.798.7629
Proudly Sponsored by the Downtown Redlands Business Association
Join Us for our Annual Holiday Celebration
from the editor
Ringing true, every season
REDLANDS VOLUME 2, ISSUE 3
W
elcome to the holidays! This issue of Redlands Magazine should be arriving around town on Nov. 22, just a few days before we all turn our focus to shopping, seasonal celebrations and, in the spirit of goodwill, helping those in need. Along with our regular features, we look at the importance of shopping at local businesses whenever possible because money spent in Redlands helps the people of Redlands. Of course, knowing the importance of community and helping out seem to be everyday activities in Redlands — as was readily apparent as we took stock of events around town. From Bonne Meres’ efforts and the Police Department’s Christmas Block Party to the tree lighting at the Kimberly Crest House & Gardens and the Feast of Lights at U of R, Redlands really gets in the spirit. But that comes as no surprise, that’s Redlands all year round.
Fred H. Hamilton PUBLISHER & CEO
Don Sproul
MANAGING EDITOR
Peggy del Toro
PRESIDENT & GENERAL MANAGER
JJ Jones
V.P. SALES & MARKETING
Lynda E. Bailey
SALES DEVELOPMENT DIRECTOR
Shawna Federoff
RESEARCH DIRECTOR CONTRIBUTING WRITERS & EDITORS
Allan Borgen, Bethany Brendon, Jesse B. Gill Luanne J. Hunt, Joy Juedes, Chantal M. Lovell Steve Ohnersorgen, Patty Peoples Jerry Rice, Suzanne Sproul Rick Sforza
Don Sproul 909-386-3899
contents
PHOTO EDITOR PHOTOGRAPHERS
James Carbone, Micah Escamilla Lea Reed, Eric Tom Sandy Gray and Andrew Inglese SALES MANAGERS
ADVERTISING SALES Executives
Jeannie Adair, Vikki Contreras Melissa Morse, Mark Ryan, Maria Saenz Larry Williams, Adil Zaher Sales Assistant
David Wastell ADVERTISING LEAD DESIGNER/ PRODUCTION COORDINATOR
Christie Robinson MARKETING
Veronica Nair, Ginnie Stevens Inland Custom Publishing Group
Steve Lambert
COVER STORY Kimberly Crest House & Gardens celebrates the season with a special tree-lighting ceremony, featuring three choirs, refreshments and tours of the 7,000-square-foot home that dates to the late 1800s. Page 6
EDITOR & GENERAL MANAGER
Frank Pine
EXECUTIVE EDITOR
Kathryn Johnson V.P. OF FINANCE
John Wartinger
DEPARTMENTS ARTS & CULTURE Holiday, winter events 7, Can’t miss events 8, Calendar 8 DOWNTOWN Keeping retail dollars close to home 12 TRADITIONS Feast of Lights 18 OUR TOWN Celebrating Redlands’ standouts 20, Childhood Cancer Foundation calendar 22
TASTE The Stockyard 24
V.P. OF CIRCULATION
YOUR HEALTH Prescriptions and drugs 30 SEEN Pink Runway Fashion Show 31, Munchin at the Mansion 31, Harvest Tastes at The Asistencia 32, Four Seasons of Giving 33 NONPROFITS Bonnes Meres 34
REDLANDS MAGAZINE P.O. Box 9400, San Bernardino, CA 92427-9400, is produced by the Inland Custom Publishing Group of The Redlands Daily Facts, The Sun and Inland Valley Daily Bulletin. Single copy price: $3.95. Subscriptions $14.95 per year for 4 issues. POSTMASTER: Send address changes to P.O. Box 9400, San Bernardino, CA 92427-9400. Copyright 2010 Redlands Magazine. No part of this magazine may be reproduced without the consent of the publisher. Redlands Magazine is not responsible for unsolicited manuscripts, photos or artwork even if accompanied by a self-addressed stamped envelope.
| redlandsmagazine.com | winter 2010 - 2011
Joe Robidoux
FITNESS Working out in winter 28
On the cover: Carol Tindel, docent, at the Kimberly Crest House & Gardens, Photo by Eric Tom
4
V.P. OF OPERATIONS
CONTACT US
Editorial: 909-386-3899; fax 909-885-8741 or don@inlandlivingmagazine.com Advertising: 909-386-3936; fax 909-884-2536 or sales@inlandlivingmagazine.com To subscribe to Redlands Magazine call 909-386-3923 or visit www.redlandsmagazine.com
A
PUBLICATION
printed by southwest offset printing
FOX Performing Arts Center
Riverside, California
Fall/Winter 2010 Season The Music of Billy Joel and More...
All-American Chorus
Michael Cavanaugh Star of Broadway’s “Movin’ Out� with the Corona Symphony Pops
Masters of Harmony Holiday Season Special
November 26
/PWFNCFS t Q N
%FDFNCFS t Q N
82nd Airborne Division Lead Vocalist
The Nutcracker
A Charlie Brown Christmas
for the legendary rock band Poison.
California Riverside Ballet
Bret Michaels December 11 & 12
David Benoit with the Corona Symphony Pops
Rescheduled to December 17
December 19
The Fox 2011 Winter/Spring Season! Riverside Philharmonic/Alexander Platt violin soloist Rachel Barton Pine Jan 22 Broadway Series: “Spamalot� Jan 28–30 R&B Star Joe Feb 11 Burt Bacharach, Corona Symphony Pops Feb 12 Opera a la Carte presents “The Mikado� Feb 20 Benise: “The Spanish Guitar� Feb 26 Bob James, Corona Symphony Pops March 5 One Night of Queen March 11 Broadway Series: “Legally Blonde� March 18–20 Wanda Sykes March 25
An Evening with Scott Stapp, voice of Creed April 1 Katipunan April 2 Riverside Philharmonic/Tomasz Golka violin soloist Jourdain Urbach April 9 California Baptist University Choir & Orchestra Command Performance May 5 Cinco de Mayo! – Mariachi Reyna de Los AngelesŽ with the Corona Symphony Pops May 7 Riverside Philharmonic/Tomasz Golka “Stars of the Philharmonic� May 14 Broadway Series: “Burn the Floor� May 20–22
New in 2011: Programs for Young Audiences The Berenstain Bears The Mystery of King Tut Seussical
Feb 23 March 22 April 12
These programs are for school audiences only. Educators should see the relevant pages on our website, www.foxriversidelive.com, for details.
Fox Performing Arts Center, 3801 Mission Inn Avenue, Riverside Tickets available at ticketmaster.com, all Ticketmaster outlets and the Box Office. For Box Office Information call (951) 779 9800. Visit us on the web at foxriversidelive.com
traditions | kimberly crest house & gardens
Ou r R edl a n ds hom e for t h e holidays By SUZANNE SPROUL
I
t’s beginning to look a lot like Christmas and then some at the historic Kimberly Crest House & Gardens in Redlands. The beautiful historic home is closed for Thanksgiving, but when it reopens the atmosphere will be full-on for the festive holiday season. The annual transformation dates back to when Mary Shirk, the youngest daughter of one-time homeowner and co-founder of the Kimberly-Clark Corp., J. Alfred Kimberly, used to light up a large magnolia tree on the grounds. The once small tree has grown during its 100 plus years, and decorating it became a gigantic task. Instead, supporters now lovingly dress up a 15-foot tree on the house’s second floor balcony where it proudly presides over all the fun. If you’re looking for a perfect holiday photo opportunity, you’d be hard-pressed to find a better one. “This will be my fifth holiday tree lighting, and I love it. First, Christmas is my favorite holiday, but it’s also just a wonderful feeling to share the house and grounds with the community that supports us all year long. “For this event, I get to sit back and observe all the reactions of the crowds and see the happy faces of families and children who come to visit,” said Terri deVries, Kimberly Crest executive director. Once again, the community is invited to start the holiday season at the 7,000-square-foot home designed by Dennis & Farwell and built in 1897. The three-story home resembles a French chateau or castle and is surrounded by almost seven acres of meticulously landscaped grounds including Italian terraced gardens. The tree lighting is set for Dec. 5 at 5 p.m. Guests will be entertained by choirs from Redlands High School, Kimberly Elementary School and Mariposa Elementary School. Visitors can nibble on ginger cookies and sip cider from nearby Oak Glen. The city has plenty of holiday activities planned that weekend including the YMCA of the East Valley’s home tour and the University of Redlands Feast of Lights. “The Kimberly Crest home is a magnificent sight when it’s all dressed up for the holidays. With everything going on, stopping by the house that night will be a nice start to the holiday season,” deVries said.
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| redlandsmagazine.com | winter 2010 - 2011
photo courtesy kimberly crest house & gardens
December is particularly festive at the Kimberly Crest House.
Long-time supporter Carol Tindel couldn’t agree more. “It is just a beautiful castle which looks marvelous at Christmas, and it is a treasure for the city of Redlands,” said Tindel, who has been a docent since 1998 as well as a board member. Admission to the tree lighting is free, but for $5 or an unwrapped toy that will be donated to the Family Services
holiday events & winter shows CORONA SYMPHONY POPS NOV. 26 – Musical tribute to Billy Joel and Elton John. Fox Performing Ar ts Center, 3801 Mission Inn Ave., Riverside; 7:30 p.m.; 951-788-3944, www.foxriversidelive.com. Also: The 82nd Airborne Division All-American Chorus, Nov. 27; Masters of Harmony, Dec. 4; “The Nutcracker,” Dec. 9-12; Bret Michaels, Dec. 17; “A Charlie Brown Christmas,” Dec. 19. THANKSGIVING SNOWTACULAR NOV. 27 – Snow play area, visits with Santa, horse-drawn carriage rides, inflatables, music performances and Thanksgiving weekend sales at Tri-City’s 60 stores and restaurants. Tri-City Shopping Center, Redlands; 11 a.m. to 5 p.m.; 877-727-2828, www.tricitycenter.com. ANDRE RIEU DEC. 2 – Concer t featuring the multimillion CD selling Dutch violinist. Citizens Business Bank Arena, 4000 Ontario Center Parkway, Ontario; 8 p.m.; $39-$139; 909-484-2020, www.cbbankarena.com. Also: K-Frog Holiday Show, Dec. 4; WWE World Tour, Dec. 5; Disney on Ice: Let’s Celebrate, Dec. 29-Jan. 2; Disney Live! Mickey’s Magic Show, Jan. 15-16. FEAST OF LIGHTS DEC. 3-6 – Service of worship celebrates the bir th of the Messiah in spoken word, tableaux, song and instrumental offering. Memorial Chapel, University of Redlands; 8 p.m. Dec. 3, 4 and 6, 4 p.m. Dec. 5; $20-$25, $15 for seniors; 909-748-8957, www.redlands.edu/events. CHRISTMAS PARADE DEC. 4 – Dress warmly and arrive early to get a good viewing spot. (Rain date Dec. 11.) Par ticipants line up at 4 p.m., with pre-parade judging star ting at 4:30. Parade is from Brookside at Eureka and
of Redlands it will be possible to tour the house. And if you still can’t get enough of the season, the house hosts its popular Winter Solstice Garden Walk on Dec. 19. Terry Hernstrom, the director of gardens and grounds, helps share the beauty of the house and grounds with visitors four times a year. Each walk highlights different
for the YMCA Legal Aid Program. For information, visit the YMCA, 500 E. Citrus Ave., Redlands; 9 a.m. to 4 p.m.; $25 in advance, $30 day of the event; 909-798-9622, www.ymcaeastvalley.org. HOLIDAY PANTRY DEC. 4-5 – Home-baked goodies (cookies, breads and cakes), candies, jams and jellies, and gift packages. Redlands Family YMCA, 500 E. Citrus Ave.; 9 a.m. to 4:30 p.m. both days; 909-798-9622, www.ymcaeastvalley.org. Also: Fine Ar t & Craft Boutique, Dec. 4-5.
CALIFORNIA THEATRE DECEMBER-FEBRUARY – “Nutcracker,” Dec. 3-5; Mariachi Christmas, Dec. 11; Rita Coolidge Christmas, Dec. 18; San Bernardino Symphony’s “Sensational Strings,” Jan. 16; The New Shanghai Acrobats, Jan. 22; “Spring Awakening,” Jan. 29; “Cinderella,” Jan. 30; Defying Gravity with Stephen Schwar tz, Feb. 4; Bernadette Peters, Feb. 13; “Mark Twain Tonight,” Feb. 18; The Buckinghams, Tur tles, Feb. 19; The Boys, Feb. 25. California Theatre of the Performing Ar ts, 562 W. Four th St., San Bernardino; 909-885-5152, www.californiatheatre.net. Citrus, traveling east on Citrus to Eighth St., then west on East State Street to Orange Street, then south on Orange to Citrus Street, then west on Citrus to Eureka and Brookside where the parade ends. Downtown Redlands; 6 p.m.; free; 909-792-4016, www.redlands-events.com. HOLIDAY HOME TOUR DEC. 5 – Tour seven Redlands homes dressed up for the holidays in a benefit
aspects of what’s growing and blossoming. Some bird watching is added for the winter gathering, then everyone sits down for a champagne brunch. The cost is $40 with proceeds used to continue to preserve this gorgeous location. “We enjoy having the community come out and presenting this program is one way of saying thank you to everyone,” deVries said.
OPEN HOUSE DEC. 5 – Annual event at historic Kendall Place, Plymouth Village’s restored Victorian house, where guests may enjoy an old-fashioned holiday get-together. Refreshments, enter tainment and tours are all free of charge. 11 a.m. to 2 p.m.; 909-793-9195. ‘SCROOGE!’ DEC. 11-17 – Dickens’ classic comes to life in a special 25th anniversary edition of the inspirational family production. Performances at Clock Auditorium, 840 E. Citrus Ave., Redlands. Other shows at LifeHouse Theater, 1135 N. Church St., Redlands; 909-335-3037, www.lifehousetheater.com. Also: “A Song In My Hear t,” Jan. 14-23; “The Princess and the Pigs,” Feb. 5March 13; “Ruth,” March 26-May 8. CHRISTMAS BLOCK PARTY DEC. 18 – Celebrate Christmas during the annual event staged by the Redlands Police Depar tment. Live music, free games and activities for the kids, visit Santa and enjoy a free meal. Toys and presents will be given away throughout the day. Redlands Community Center parking lot, 111 W. Lugonia Ave.; 10 a.m. to 2 p.m.; 909-798-7572, www.redlandspolice.org.
Kimberly Crest House & Gardens 1325 Prospect Drive, Redlands; 909-792-2111, www.kimberlycrest.org The house is open for tours on Thursdays through Sundays from 1 to 3:30 p.m. It will be closed Nov. 21-26 and Dec. 23-29. Upcoming: New docent training Jan. 16; a garden workshop, Feb. 27; wedding open house, March 7 and a spring garden walk, March 19.
winter 2010 - 2011 | redlandsmagazine.com |
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can’t miss W H AT TO S E E & D O
MARKET NIGHT THURSDAYS – Cer tified farmers market, with more than 150 food and merchandise booths, enter tainment and fun for the whole family. Presented by the Downtown Redlands Business Association. Downtown Redlands; 6-9 p.m. (dark Thanksgiving and Dec. 30); free admission; 909-798-7548. LIGHTS FOR LITTLE LIVES WALK DEC. 31 – Celebrate the lives of all Inland Empire children during The Unforgettables Foundation’s eighth annual walk. Event begins at 4:30 p.m. in front of the Loma Linda Ronald McDonald House, 11365 Anderson St., Loma Linda; 951-680-9996, www.theunforgettables.com. REDLANDS SYMPHONY JAN. 29 – The orchestra’s concer tmaster, Pavel Farkas, performs Beethoven’s Violin Concer to during an all-Beethoven concer t that also includes the brilliant and uplifting Symphony No. 7. Memorial Chapel, University of Redlands, 1200 E. Colton Ave.; 8 p.m.; 909-748-8018, www.redlandssymphony.com. Also: Music from the scores of Hollywood’s most successful space movies, March 12. WATCHORN LINCOLN BIRTHDAY DINNER FEB. 12 – Established in 1932, the Watchorn Lincoln Dinner is one of the country’s longest running annual dinner events celebrating Lincoln. James L. Swanson, author of “Manhunt: The 12-Day Chase for Lincoln’s Killer,” is the guest speaker. Or ton Center, University of Redlands; 5:45 p.m. reception, with dinner at 6:30 p.m.; $35, reservations required; 909-798-7632, www.lincolnshrine.org. REDLANDS TRIATHLON FEB. 13 – The 12th annual family spor ts event includes a 5K run, 10-mile bike ride and 100-yard swim. Proceeds benefit the Holistic Healing for Youth. Redlands East Valley High School, 31000 E. Colton Ave.; www.holistichealingforyouth.org.
arts&culture T H E C A L E N DA R
HISTORICAL GLASS MUSEUM than 6,000 items made by American glass makers and ar tists are available for display, including an 1885 Mary Gregory cake plate, which was par t of a recent donation of 79 pieces. 1157 N. Orange St., Redlands; noon to 4 p.m. Saturday and Sunday, group tours weekdays by appointment; 909-793-3333, http://historicalglassmuseum.com. ONGOING – More
BOYZ II MEN NOV. 27 – The Grammy-winning ’90s soul vocal group will perform in concer t. Primm Valley Casino Resor ts, Interstate 15 at the California/Nevada state line; 8 p.m.; 800-745-3000, www.primmvalleyresorts.com. Also: The Commodores, Morris Day, Dec. 26; Air Supply, Jan. 15; Al Green, Jan. 22; Dennis DeYoung: The Music of Styx, Jan. 29. ‘TAKE-IN: ARTIST CHOICE’ DEC. 3 – RAA Gallery and Ar t Center, 215 E. State St., Redlands; 909-798-3415, www.redlandsar tassociation.org. Also: “Hang Show,” Dec. 4, Jan. 8 and Feb. 5; Candy Glendening featured ar tist show, Dec. 12; Kids End, Dec. 18; Snow Camp Kids, Jan. 3; “Take-in: Music & Abstract,” Jan. 7; “Take-in: Faces & Places,” Feb. 4; “Show Within a Show: Photography,” Feb. 13. NEIL SEDAKA DEC. 4 – Concer t featuring the legendary singer, songwriter and music producer. Pechanga Resor t & Casino, 45000 Pechanga Parkway, near Temecula; 8 p.m.; $45-$70; 877-711-2946, www.pechanga.com. Also: Bosco Wong, Nov. 26; Johnny Mathis, Dec. 11; Miranda Lamber t, Dec. 30-31; Free Style Jam, Jan. 8; The Fab Four, Jan. 14-15; Styx, Jan. 22. THE JUDDS DEC. 17 – The Grammy-winning ar tists in their “last encore tour.” An after par ty follows every concer t. Agua Caliente Casino Resor t Spa, 32-250 Bob Hope Drive, Rancho Mirage; 888-999-1995, www.hotwatercasino.com. Also: Andy Williams Christmas Show, Dec. 21-22; Brian Setzer Orchestra, Dec. 31; Lewis Black, Jan. 8; Smokey Robinson, Jan. 15; Johnny Mathis, Feb. 12; Jeff Dunham, Feb. 26. ‘ALONE TOGETHER AGAIN’ JAN. 13-30 – After spending 30 years raising kids, Mom and Dad are looking forward to the peace and quiet of an empty next — but it doesn’t last for long. Redlands Footlighters, 1810 Bar ton Road, Redlands;
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| redlandsmagazine.com | winter 2010 - 2011
TRINI LOPEZ DEC. 2 – Concer t featuring the hitmaker known for “If I Had a Hammer,” “Kansas City” and “La Bamba.” San Manuel Indian Bingo & Casino, 777 San Manuel Blvd., Highland; doors open at 6:30 p.m.; $20-$30; 800-359-2464, www.sanmanuel.com. Also: King of the Cage, Dec. 9. 8 p.m. Jan. 13-15, 21-22 and 28-29, 2 p.m. Jan. 16, 23 and 30; $15, $10 students; 909-793-2909, www.redlandsfootlighters.org. Also: “Return Engagements,” March 17-April 3; “Leading Ladies,” May 19-June 5. REDLANDS chamber MUSIC SOCIETY JAN. 16 – Concer t featuring The Pacific Trio, with works by Haydn, Schumann, Bernstein and Gershwin. Stay for a post-performance reception. University of Redlands, Frederick Loewe Performance Hall, 200 E. Colton; 4 p.m.; $20; 909-327-6611, 909-798-9253. CITRUS BELT QUILTERS JAN. 27 – Fabric cover button, jewelry/ beading embellishment techniques workshop. Meetings at Church of the Nazarene, Young Hall, 1307 E. Citrus Ave., Redlands; 909-798-3775, www.citrusbeltquilters.org. Also: Confessions of a Quilting Diva, Jan. 28. ‘MONTY PYTHON’S SPAMALOT’ JAN. 28-30 – A musical comedy lovingly ripped off from the film “Monty Python and The Holy Grail.” Fox Performing Ar ts Center, 3801 Mission Inn Ave., 951-788-3944, www.broadwayinriverside. com. Also: “Legally Blonde The Musical,” March 18-20; “Burn the Floor,” May 20-22.
BOOKS • JEWELRY• VINYL •VINTAGE ITEMS You’re sure to find something special and unique at Katz Alley. We sell Art, Vinyl, Classic and Modern Costume Jewelry, Gift Cards and Postcards. ★ Redlands Memorabilia ★ ★ Cards ★ ★ Gifts ★ ★ Cookbooks ★ ★ Children’s Books ★ ★ 25¢ Paperbacks ★ ★ Vinyl ★ ★ Jewelry ★
Katz Alley
214 E. Redlands Boulevard Redlands, CA 92373 909.725.5122 Mon.-Wed. 10 am-7 pm • Thurs. 10 am-9 pm Fri. 10 am-8 pm • Sat. 9 am-5 pm • Sun. 10 am-4 pm
arts&culture T H E C A L E N DA R
CHOCOLATE FANTASY FEB. 6 – Enjoy an evening of appetizers, rich chocolate, champagne, dancing, raffles and auctions during the 17th annual event, which benefits the Boys and Girls Club of Redlands. Historic Mitten building, 345 N. Fifth St., Redlands; 7-11 p.m.; $75 in advance, $90 at the door; 909-798-4599, www.bgcr.org.
REDLANDS CHAMBER MUSIC SOCIETY FEB. 20 – Concer t featuring Mar tin Chalifour, concer tmaster of the Los Angeles Philharmonic, on violin. Program to be announced. The Redlands Chamber Music Society hosts a post-performance reception, with the oppor tunity to meet the ar tists and socialize with chamber music lovers. University of Redlands, Frederick Loewe Performance Hall, 200 E. Colton; 7:30 p.m.; $20; 909-327-6611, 909-798-9253.
LINCOLN PILGRIMAGE – The 72nd annual Lincoln Pilgrimage, sponsored by the Kiwanis Club of Redlands, begins at 10 a.m. with a steady march from the Redlands High School baseball fields toward the Redlands Bowl, where the program will begin at 11 a.m. 909-792-3236, 909-793-2463.
FEB. 5
MUSIC FOR A WINTER AFTERNOON FEB. 20 – Fundraising concer t for Step by Step, a coalition for the positive re-entry of parolees into Redlands, featuring Quadracelli, a group of four cellists. Bethany Reformed Church, 705 Cajon St., Redlands; 3 p.m.; free admission, a free-will offering will be collected; 909-798-5189.
LINCOLN MEMORIAL SHRINE OPEN HOUSE FEB. 6 – The Lincoln Memorial Shrine celebrates the bicentennial of Abraham Lincoln’s bir th with new exhibits, live period music, historical re-enactors, refreshments and more. Lincoln Memorial Shrine, 125 W. Vine St., Redlands; noon to 3 p.m.; free; 909-798-7632, www.lincolnshrine.org.
MYSTERY BUS TOUR FEB. 23 – Presented by the Bonnes Meres Auxiliary, a benefit for abused and at-risk children within the San Bernardino area. Bus depar ts at 8 a.m. 909-557-7799.
Napoli
RED WINE AND BLUES FEB. 26 – A wine and jazz concer t featuring dozens of premier wineries, vintage wines and door prizes during the continuous live and silent auction. Or ton Center, University of Redlands; 5-8 p.m.; $50 in advance, $60 at the door; for information call Sean Lugo at 909-793-7063, www.redwineandblues.com. CAMELLIA LUNCHEON, HOME TOUR MARCH 2 – Seven homes will be on display for the 60th annual event presented by the Assistance League of Redlands. Tour is 10 a.m. to noon, with wine and hors d’oeuvres from noon to 12:30, and the luncheon from 12:30 to 2. $5, or six tickets for $20, lunch extra; 909-798-2562. REDLANDS CHAMBER MUSIC SOCIETY MARCH 21 – Concer t featuring five emerging ar tists, including The Watchorn Trio. Works by Brahms, Villa Lobos and Halvorsen. University of Redlands, Frederick Loewe Performance Hall, 200 E. Colton; 4 p.m.; $20; 909-327-6611, 909-798-9253.
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| redlandsmagazine.com | winter 2010 - 2011
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My wife, Cynthia, and I are continuing the family heritage, passed down from my great-grandfather, of providing farm fresh citrus at a reasonable price to the community. Currently, our produce is available at the local farmer’s market in Redlands and at our home stand. We also ship our deliciously sweet oranges all over the world. We look forward to hearing from you. Please email us at the address below or call us with your order.
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Email: farquharc@wwdb.org 11350 Wabash Avenue, Redlands, CA 92374 909-798-5710 ~ www.farquharfarm.com winter 2010-2011 | redlandsmagazine.com |
11
downtown | business & community
It’s not just shopping and dining in downtown Redlands, there’s entertainment, too. Shaye Taylor sings on State Street. photos by Micah Escamilla
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| redlandsmagazine.com | winter 2010 - 2011
it’s
3/50
shopping Season Campaign urges Redlands residents to spend their money close to home By CHANTAL M. LOVELL
S
hop owners in downtown Redlands are banking on the hope that residents will buy locally this holiday season. For about a year, business owners, city officials, residents and other advocates have been spreading a simple message: money spent here, stays here. And they hope, for the sake of local shops, people take that message to heart. “There’s this big push for us to think about local shopping and small businesses particularly,” said Kathie Thurston, Chamber of Commerce executive director. “We’re trying to get our residents and clients to think about staying here to do their shopping. Our focus is ‘Let’s keep our money in Redlands, and let’s keep it at locally owned businesses.’ ” The initiative to not only shop local, but also to patronize shops that are locally owned stems from the fact that there is more bang for the buck when dollars are spent closer to home. To educate residents, companies and groups throughout Redlands, including the city itself, have pushed the 3/50 Project, urging consumers to spend $50 a month at three locally owned businesses. “We’re really trying to push people to shop locally because if we don’t, we’re going to lose all these stores,” said Deborah O’Hara, who started Experience Redlands@Night to increase foot traffic and business in the downtown area on Friday nights. “I don’t have anything against big box stores, but that’s all we will be left with if we don’t support our local businesses,” O’Hara said.
“Big box stores are not what people come to the downtown area for.” According to a 2008 Civic Economics study cited by 3/50 Project supporters, $68 of every $100 spent at such businesses gets directed back into the local economy. Only $43 from every $100 spent at a chain store makes its way back to the city in which it was spent, and there is no return on purchases made online. “When people shop locally, it really affects their own quality of life,” said city spokesman Carl Baker. But in case the monetary benefits of spending in Redlands are not enough to keep retail dollars local, shops in the Downtown Redlands Business Association (DRBA) district are decking the streets full of holiday cheer. For the second year, O’Hara is organizing a holiday window display contest to encourage businesses to spiff-up store fronts. “Last year we had a contest for the best-decorated holiday window and had people vote in a sort of peoples’ choice contest,” O’Hara said. “This draws people downtown to look at the windows. Even if they are window shopping and don’t buy something right away, they may see things in the window they want to come back for, or they may notice a business they never knew was there.” An artist paints Redlands Galleria’s front window for the season and the individual vendors may decorate their lots, said manager Nancy Sierra. “We encourage our dealers to decorate their spaces for the holidays,” Sierra said. (Continues on page 16)
winter 2010 - 2011 | redlandsmagazine.com |
13
BEGINNINGS
Bucking the trend
W
HILE sour economic news grabbed headlines in 2010, Redlands businesses are working to beat back the Grinch; in fact, a few brave souls actually launched new enterprises during the year. With lures of ephemera and bling, tasty food and healthy bodies, here are four new businesses that have found a home in Redlands: Katz Alley
Started by business partners Kevin McCurry and Kathleen Wood, the vintage book and collectibles store Katz Alley opened in September. Merchandise changes frequently at the store that grew out of McCurry’s estate moving business. Among the items that may be found are collectible, vintage and used books, including educational, popular fiction, religious and children’s works. Katz Alley also sells art, vinyl, classic
and modern costume jewelry, collector stamps, cards, photographs, postcards, magazines and newspapers. “We have everything from Depressionera glass for someone who likes to look at old or vintage stuff — old tobacco ads, greeting cards,� McCurry said. “I’m sure we have it, and far cheaper than someone else.� Katz Alley 214 E. Redlands Blvd.; 909-725-5122
Inner Evolution Yoga
Inner Evolution Yoga opened in June, bringing both community and fitness to its patrons. Owners Sandrine Petit and Philip Fulton have taught yoga in Redlands for years — Petit to fellow employees at Redlands Community Hospital, and Fulton at Blue Mud Yoga. The two dreamed of opening a yoga studio for a while and finally decided to do it. They found a perfect location next door to Redlands Paint.
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| redlandsmagazine.com | winter 2010 - 2011
At Katz Alley, shoppers can browse through books in a relaxed setting and seek out collectibles. PHOTOS BY MICAH ESCAMILLA
Inner Evolution Yoga is more than just a yoga studio. “A lot of students come in 15, 20 minutes early, and we just hang out,” Petit said. “It’s not come, take a class and leave.” Inner Evolution has everything from beginning to advanced to experimental classes. They include slow deep stretch, hot power yoga, mommy and me, and pre-natal. Yoga classes for kids and teens will be offered soon.
Bstoned
Bstoned brought bling to downtown Redlands in February and business has been booming ever since. “Every month it gets better and better,” said owner Karin Wilson. Swarovski crystals and rhinestones are used to design and make clothing and accessories. Wilson also gets items that look like offerings from high-end designers, including True Religion jeans,
Tarina Taratino and Kippy. Bstoned also carries some of those high-end items, such as Lori Jack flip-flops, but without the high price mark-ups. “Who wants to spend that kind of money in this economy?” Wilson asked. Bstoned 7 N. Fifth St.; 909-792-3209, www.bstonedboutique.com
Inner Evolution Yoga 555 W. Redlands Blvd.; www.innerevolutionyoga.com, 909-798-2244
Ruben’s Fiesta Maya
Ruben’s Fiesta Maya started serving Yucatan-inspired dishes in October. Owners Ruben and Lisa Ochoa co-owned Mentone’s Casa Maya for 18 years and brought some of that taste to their new establishment. “I’ve always wanted to be in Redlands; I found the right place and the right time,” Ruben Ochoa said before the restaurant opened. “It’s going to create a lot of traffic because we’re known to be a destination. Now it’s a convenience and plus for Redlands.” The restaurant seats about 50 people and does catering. Most of the dishes offered at Casa Maya are now at Ruben’s Fiesta Maya, including cochinita, papadzules, panucho and salbute. There also are some new additions, including relleno blanco, puerco con tomatillos, bistec con papas and a line of tortas, or sandwiches. Ruben’s Fiesta Maya 22 E. Vine St.; 909-798-8788
winter 2010 - 2011 | redlandsmagazine.com |
15
Keoki Ariola, left, Bill Williams and Sam Marsey perform on State Street.
of businesses will offer refreshments. “We’re using this economic downturn to help us get busy and get involved with holiday promotions,� said Kelly, who expects this year to be better than last for local retailers. “We’re going to be doing little things continuously to remind our community to not only shop with us, but to come to the other shops all through the downtown business district.� Musicians and artists will continue to play and showcase their work
(Continued from page 13) “We have
a Christmas tree decorating contest, and it really readies our business for the holidays.� The melodies of carolers or the “ho-ho-ho� of a Santa Claus may be heard by shoppers perusing the sparkling windows on State Street on Saturdays leading up to Christmas, said Tricia Kelly, owner of DenM and Nectar. There also will be free carriage rides periodically though the shopping season and a number
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downtown on Friday nights through Dec. 10, and Thursday’s Market Night will continue into the new year. The Redlands Community Christmas Parade also is expected to help bump businesses into the black, Thurston says. “The nighttime parade always brings people out in droves and it not only helps our businesses, it’s charming,� she said. “The season really is upon us, and everything is coming together. Redlands really does celebrate the holidays well.�
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17
campus life | traditions
Photo by greg schneider / courtesy university of Redlands
‘j oy ’ An absolute
University of Redlands prepares for the 63rd Feast of Lights
By JESSE B. GILL
C 18
andlelight will be the only thing illuminating the University of Redlands for four nights at the beginning of December when the university celebrates the Feast of Lights for the 63rd year.
| redlandsmagazine.com | winter 2010 - 2011
The Dec. 3-6 services will kick off the Christmas season in Redlands using spoken word, tableaux, song and orchestral music to celebrate the birth of Jesus Christ, says Nicholle Andrews, the event’s director. “It’s a great way to start Christmas,” she said. “It showcases the talent of the university, beautiful services, traditional carols and music.” Directors have altered the presentations from year to year, says University chaplain John Walsh, but the nativity story has remained a constant. “The obvious quality of the music has long been the hallmark of the Feast of Lights,” Walsh said. “But let us not forget that in the end, the whole thing is about the celebration of the birth of Christ.” Each performance ends with a candlelight service, Andrews said. At the end of the service, the Memorial Chapel is illuminated only by candles, and the audience leaves in silence. The campus is dark by the the time the audience exits the chapel, with candles providing the only light on the chapel steps and through the adjacent grassy quad area.
The traditional ceremony of candles, adapted from an ancient rite, symbolizes the spreading of the light of Christ’s message by the 12 apostles throughout the world. “It is really a wonderful spiritual moment,â€? Walsh said. Musical groups participating are the University of Redlands Chapel Singers, Madrigal Singers and University Choir and the University of Redlands Orchestra. Andrews, Jean-SĂŠbastien VallĂŠe and Co Boi Nguyen will serve as conductors. Other participants include Walsh, organist Frederick Swann, stage director Marco Schindelmann, and costume and set designer Snezana Petrovic. Walsh says the people who make the feast happen every year enjoy collaborating to create a memorable holiday experience. “The last night of every year is heartbreaking,â€? he said. “On the first night of every year, I think ‘It just ended.’ There’s a wonderful anticipation and excitement. “It’s an absolute joy, every night.â€? The performances are spread over four nights because the university’s Memorial Chapel seats 1,300 and the event draws about 5,000 people every year. For the majority of the event’s existence, the word “feastâ€? was just part of the name. In 2009, Andrews decided to give it new meaning. “We asked the public to bring nonperishable food items to give to Redlands Family Service Association,â€? she said. “For so many years, the community has given to the university, and we felt the Feast of Lights should give back to community, especially in today’s economy and society.â€? The experiment paid off. The university last year collected a combined 1,600 pounds of food from the audiences attending the four performances. University of Redlands, Feast of Lights When: Dec. 3, 4 and 6, 8 p.m.; Dec. 5, 4 p.m. Price: $20-$25; $15 for seniors; $10 students with ID, $5 for U of R students. Tickets: Available at www.redlands.edu/events and through the ticket office on the first floor of the Huhnsaker University Center, U of R, 1200 E. Colton Ave., Redlands. Ticket office hours are 9 a.m. to 4 p.m. Monday through Friday. Call 909-748-8116.
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traditions | civic awards
Honoring community and service By JOY JUEDES
T
HEY come to their awards by different paths, but on Jan. 13, the four will have something in common: they will have been honored by Redlands for their service to the community. That’s the story behind the Redlands’ Man, Woman, Firefighter and Police Officer of the Year awards, each of which will be handed out at the Redlands Chamber of Commerce civic awards and installation dinner at the University of Redlands’ Casa Loma Room. Each honoree is chosen by a different group, and it’s always a challenge selecting one person for the honor, organizers say. For Man of the Year, community organizations and past recipients can
nominate someone, said Bill McCalmon, chairman of the chamber’s selection committee. Service clubs and past winners also help select the honoree, with each club and past honoree having one vote, said Kathie Thurston, chamber executive director. “The committee obviously tries to recognize somebody for outstanding community service,� McCalmon said. The committee reads each Man of the Year nomination in its entirety, votes and then, if the vote is close, the panel votes again on the top two nominees. The chamber supervises and counts the ballots. Soroptimist International of Redlands accepts nominations for, and chooses, Woman of the Year. Fire Department Chief Jeff Frazier selects the Firefighter of the Year winner from
Civic awards and Chamber installation night, Jan. 13 s !N EVENING HONORING 2EDLANDS -AN 7OMAN 0OLICE /FFICER AND &IREFIGHTER OF THE 9EAR AT THE #ASA ,OMA 2OOM 5NIVERSITY OF 2EDLANDS s .OMINATIONS ACCEPTED THROUGH THE END OF .OVEMBER FOR 7OMAN OF THE 9EAR AND THE BEGINNING OF $ECEMBER FOR -AN OF THE 9EAR 3UBMIT NOMINATIONS TO THE 2EDLANDS #HAMBER OF #OMMERCE % 2EDLANDS "LVD 2EDLANDS &OR RESERVATIONS CALL 909-793-2546.
nominations that may be submitted by anyone in the department. Senior officers also make recommendations, but the final choice is always someone who exemplifies the values of the department, Frazier said. (Continues on page 22)
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| redlandsmagazine.com | winter 2010 - 2011
serves at Right Price Mona Lisa’s Italian
by Allan Borgen
Reprinted from Redlands Daily Facts September 11, 2010 Finding a restaurant that serves tasty fresh food at extremely reasonable prices can be a difficult task, but not if you dine at The Originals Mona Lisa Italian Restaurant in Redlands. This small unpretentious restaurant features very good Italian subs, pasta and salads at prices you will find very friendly to your budget. You can either eat in their small dining room or go to the drive-through window and order your food in the comfort of your car. All of their items are made to order so you can count on the food being piping hot and fresh when it arrives. Another important thing to know is that once you order and pay for the food at the front counter, the food comes to you in round aluminum pans with plastic utensils. At first, I wanted real plates and real metal forks however considering the low prices and the good quality of the food, I would rather have it served this way and save some money. Most great Italian dishes start out with tasty sauces, and both the marinara and meat sauces served at Mona Lisa are very tasty. The marinara sauce is made with tomatoes, basil, garlic, oregano and olive oil, while the meat sauce features lots of ground beef, tomatoes, carrots, celery, red wine, garlic, oregano and basil.
As good as these sauces are, my favorite sauces are only available on certain days of the week. Every day the restaurant offers a different daily special. On Thursdays, their eggplant with marinara sauce is featured with spaghetti for $6.95, while the alfredo sauce with linguini for $6.95 is only served on Fridays. The rich, creamy and buttery alfredo sauce is made with manufacturing cream, and the sauce sticks to the linguini like no other alfredo sauce I have ever experienced. This sauce is a big hit among loyal fans that swarm the restaurant every Friday. If you are going on a diet soon, make sure you order this dish beforehand. Unfortunately for us, once the specials are gone, you have to wait until the following week. From the sandwich side of the menu came the 10-inch Italian sub for $5.95, and the special 6-in hot meatball sub for $3.95. The Italian sub consisted of a warm crusty Italian roll filled with salami, turkey ham, lettuce, tomatoes, provolone cheese and pickles with a homemade Italian dressing with oregano, garlic, basil and wine. The hot meatball sub featured sliced meatballs, marinara sauce and mozzarella cheese. It should be noted that when ordering a sub or pasta dish, you can order the items with marinara or the meat sauce. Next came the lasagna for $6.50 and the baked mostaccioli for $7.50.
The lasagna featured two layers of lasagna pasta layered with a delicious ricotta and mozzarella seasoned mixture and plenty of meat sauce. It was then topped with mozzarella cheese and baked until it was nice and bubbly. I really enjoyed the ample portions of the ricotta-mozzarella mixture and the entire dish. It may not look all that large, but it sure is filling. You also get two pieces of toasty garlic bread with all of their pasta and salads. The baked mostaccioli consisted of a large portion of pasta with lots of sauce and mozzarella cheese. Simple, yet oh so good. The classic eggplant parmesan for $6.95 and antipasto salad for $5.50 rounded out my meal. Imagine lightly breaded and fried eggplant topped with your choice of marinara or meat sauce, topped with lots of mozzarella cheese and baked until hot. The eggplant was not bitter like Italian eggplant can sometimes be and was a hit with my family as well. The antipasto salad consisted of sliced provolone cheese, salami and turkey ham, served on a bed of lettuce with tomatoes, peperoncinis and your choice of dressings. I suggest the homemade Italian dressing. Overall, I enjoyed Mona Lisa very much and feel that this is one restaurant that you and your family can comfortably dine at more than once a week for lunch or dinner.
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helping out | ccf calendar
Faces of survival, day by day By LUANNE J. HUNT
A
RMIDA KERSEY can’t think of a better way to celebrate a child’s triumph over cancer than to feature them in the Childhood Cancer Foundation’s annual calendar. Produced as a fundraiser, the calendar not only marks each day of the year, but also symbolizes the child’s days survived and those that are ahead, says Kersey, executive director of the Loma Linda organization. The 2011 edition takes on an even deeper meaning with its
theme of “Hope — Then & Now.” Each month has a photo of a child in the early stages of their disease as well as a current photo, fully recovered. “This is such a powerful way to show that kids really do survive cancer, and their recoveries are often remarkable,” Kersey said. That is certainly the case for 8-year-old Javier Medina of San Bernardino. He was featured in CCF’s 2004 calendar shortly after being diagnosed with acute lymphoblastic leukemia. Now cancer-free, Javier will be featured again in 2011, and his mom, Ciara Medina, is overwhelmed with gratitude.
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“When we first found out Javier had cancer, we couldn’t see his future,” she said. “Now, he’s in second grade, plays football and baseball and is doing all the normal things kids do. He’s our hero, our ‘iron man,’ and he thinks that’s really cool.” The Childhood Cancer Foundation of Southern California, which started in 1978, began producing a calendar in 2000. Funds from sales have helped facilitate CCF’s mission: offering emotional support to families of children with cancer by helping them deal with feelings of isolation, frustration and fear. Support begins at the moment of diagnosis and remains available through every stage of treatment and beyond. CCF holds other fundraisers, including golf tournaments, 5K runs and baseball games. The organization also relies on donations from individuals, businesses and clubs, and receives financial help from the United Way.
To be eligible for free membership with CCF, a child with cancer must have been treated or be currently receiving treatment at any Inland Empire hospital, including Loma Linda University Children’s Hospital. Membership allows for participation in all CCF fundraisers and events. About two children in 10,000 are diagnosed with cancer every year, and approximately three out of 10 of those will die, according to statistics from the National Cancer Institute. Javier Medina
(Continued from page 20) “We could name the same person (as before) or five other people,” he said. “It’s good to have such a difficult time selecting one standout.” Redlands Police Lt. Chris Catren said the Police Department has the same problem. “Luckily, every year there are far more nominations than we have awards for,” he said. Executive staff and administrators take nominations from within the department and discuss them until they reach a unanimous choice, Catren said. “Working in an organization like this, you have firsthand knowledge (and) see who stands out in the crowd,” he added.
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In their
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The Stockyard goes beyond the traditional barbecue and steakhouse
By ALLAN BORGEN
T 24
he latest barbecue and steakhouse to open in the area is definitely not your ordinary barbecue and steakhouse restaurant. It all started when Blas De Leon learned the fine art of barbecuing from his brother-in-law. De Leon quickly took a liking to it and over the years, he perfected and created his own unique style of grilling.
| redlandsmagazine.com | winter 2010 - 2011
More than nine years ago, De Leon and his wife, Aurora, started renting a space at Redlands Market Night to sell barbecued tri-tip, giant turkey legs, pulled pork and other popular items. People often would ask them to open a restaurant because they wanted to eat his food more than once a week. The Redlands couple took the plunge, opening a nice but casual restaurant where they could serve delicious barbecued meats in addition to an assortment of choice and prime steaks, fresh fish, chicken, lamb, tri tip, brisket and other delectable dishes that are usually only served at fine dining restaurants. Fresh and fantastic food in a casual fine dining atmosphere is what The Stockyard is all about. After a year and a half of construction in a building that was a radiator shop in the 1950s, the dream finally came true with the restaurant’s opening in late October. Upon entering the fenced-in patio area at the front of the restaurant, you are greeted by a wood-burning grill that all of the meats are
cooked on over red oak wood. The outdoor dining area seats about 30 people, and the small dining room can seat another 20. The dining room is set in what can be best described as “modern western,” with large wooden tables and pictures of steers adorning the walls. Like all fine restaurants, everything is made fresh daily on the premises with no short cuts taken. Wanting to sample the entire menu, I decided to start with some of the lunch items. First came the combo meat plate ($15) and the dinosaur-sized turkey leg ($8). The combo plate came with a large meaty and tender beef and pork rib, a quarter of a barbecued chicken, and the signature tri-tip (or you can order pulled pork). All of the items were perfectly seasoned by Blas’ special seasonings, and the delicate smoky overtones made these meats really delicious. The same could be said of the tender and juicy turkey leg that was not only impressive looking, it was really fun to eat and so enjoyable to gnaw on. All of the specialty plates come with a choice of one side, including cole slaw, corn on the cob, fries, small green salad, grilled veggies, macaroni and cheese and ranch beans. I would go with the grilled veggies, macaroni and cheese or the ranch beans. On another visit, I tried the great pulled pork sandwich ($8) and the popular slowly cooked brisket sandwich ($8). Both were good choices for lunch.
Rib eye steak with grilled vegetables and fingerling potato medley
Owners of The Stockyard barbecue and steakhouse, Blas and Aurora De Leon
Next came the “Big Boy” entrees from the dinner menu, which features a variety of steaks, seafood, pasta, ribs, chicken, sandwiches and a glorious Kobe beef burger. Choosing among the entrees was difficult since they all sounded so good, but after a few minutes I decided to order
only one appetizer — and a great one at that — the apple wood smoked bacon wrapped medjool dates ($7). This unusual appetizer consisted of four huge dates stuffed with bleu cheese then wrapped with bacon and grilled until the bacon was crisp.
Chocolate cake
The combination of the smoky bacon, tart bleu cheese and the sweetness of the dates was a marriage made in heaven. I could have eaten 50 more, really, because they were that good. Next came three of the entrees: baby back ribs ($17), Maine lobster ravioli ($28) and a different twist on the classic veal oscar, a filet oscar ($27). The meaty half rack of baby back ribs was slowly cooked and fall-off-the-bone tender. It had a nice crusty exterior thanks to the homemade barbecue basting of the ribs that took place near the end of the cooking process. The Maine lobster ravioli featured four large raviolis stuffed with a lobster and ricotta cheese filling gently laid upon a lovely cognac cream sauce along with a 3-ounce lobster tail. The dish was quite filling, and the sauce was outstanding. The last entrée from this set of dishes was the eyepopping filet oscar, which was a perfect filet mignon that was sliced in half and topped with real crab and a rich béarnaise sauce. I really enjoyed this dish, and while filet mignon is not my steak of choice, this was one terrific steak. It should be noted that most of the dinner items come with mashed potatoes and some of the best sautéed fresh veggies I have ever had. As impressive as the first three dishes were, the next two entrees, the grilled Alaskan salmon ($25) and the “king of steaks” (in my opinion), the massive 22-ounce rib eye steak ($36), were even more exciting — something I didn’t think was possible. Sorbet medley
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| redlandsmagazine.com | winter 2010 - 2011
The 7-ounce salmon steak was lightly seasoned and grilled over the intense oak wood fire resulting in a moist, flaky and delicious piece of salmon, while the skin on one side of the fish was crisp and very tasty. This dish was served with rice pilaf and fresh asparagus and carrots. As impressive as the salmon was, the rib eye steak brought tears of joy to my eyes. For one thing, the succulent steak looked like it belonged on the cover of Food & Wine Magazine. Once I sliced into the steak and took my first bite, I found the steak was extremely tender, juicy, nicely seasoned and, well, just the perfect steak. If you are considering becoming a vegetarian, this steak might just change your mind! A rich peppercorn, demi mushroom, reduced port wine and béarnaise sauce are available, if you prefer your steak topped with one of these delicious sauces. If you order the rack of lamb, a sweet tangy cherry wine sauce also is available. On the dinner menu, you can, and should order the freshly made sweet potato fries sprinkled with cinnamon sugar, the delicious sautéed wild mushrooms and the unique creamed spinach made with whole leaf spinach
Blas De Leon works the grill.
rather than chopped spinach and, oh yes, the Kobe beef burger ($11) also is outstanding. For dessert, pamper your taste buds with a rich crème brûlé or a decadent threelayer chocolate cake, both priced at $6, or the sorbet medley ($7), which is five small scoops of homemade sorbets: spiced pear, peppered strawberries, orange basil, a refreshing mint mojito and the refined blackberry cabernet. I have known De Leon and his wife for many years (I am one of their Redlands Market fans), and I’m really proud of what they have accomplished and their passion for food and people. They both are serious about the food they serve and the quality of the service each guest receives. They want you to feel like family when you dine at their “dream” restaurant.
Indoor and outdoor dining is available at The Stockyard.
Allan Borgen may be heard Saturday from 3-5 p.m. on the “Let’s Dine Out” radio show on KTIE (590 AM). Visit feedme411.com, e-mail allan@feedme411.com or call 909-910-3463. The Stockyard 510 E. State St., Redlands 909-792-7775, http://thesteakhouseredlands.com 11 a.m. to 9 p.m. Sunday-Wednesday, 11 a.m. to 11 p.m. Thursday-Saturday $7-$16 for lunch, $8-$36 for dinner Note: beer and wine service coming soon
winter 2010 - 2011 | redlandsmagazine.com |
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better living | fitness
Bad-weather workouts Don’t let rain, cold keep you from your fitness goals By PATTY PEOPLES
W
hen most people from other states think of California, they probably believe it’s sunshine and nice weather 24/7. However, those of us who live here know differently. We do have winter — just not the harsh winters that blast the Rockies and New England. Ours consists of temperatures in the low 40s to upper 50s and sometimes even in the 60s. We have rain and once in a while snow as low as 1,100 feet. So, what is a Californian to do when it comes to working out in the winter? The best way to handle the weather is to first accept the conditions and then think of activities you like that still may be performed in spite of the weather. For instance, if you are a runner or walker and it is cold or raining, you have two choices: First, dress for the conditions and plan to run or walk outside. Once you accept that you are going to get wet, you will actually enjoy exercising in the rain. If it is warm and rainy, perhaps all that’s needed is a jacket that’s water repellant and a cap to keep the rain off your face. If it is cold and rainy, a long-sleeve Dri-FIT type of material that helps keep you dry, as well The best way to as a rain-repellant jacket, knee warmers or handle the weather possibly tights, gloves and a cap will is to first accept the do the trick. If you get too conditions and then warm, peel off some clothing put it in your pockets think of activities and or tuck it into your shorts. you like to do that Second, if running or walking in the rain or cold still may be is not appealing, take the performed in spite activity indoors to a gym and of the weather. workout on the treadmill. The treadmill lets you adjust your speed and terrain at will, which is good for any kind of training. If you want a hill workout, adjust the incline. If you want flat, adjust the setting to 1.5 of an incline, which is equivalent to being on flat surfaces outdoors. Make speed adjustments and even additional incline
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| redlandsmagazine.com | winter 2010 - 2011
Cold weather workouts, no problem — just find a winter exercise you enjoy or hit the gym, says fitness buff Patty Peoples, above in snowshoes.
adjustments if you like. The glory of treadmill training is you have full control over the terrain and it never rains or gets cold. Plus, you don’t have to worry about traffic, potholes, uneven surfaces or being chased by a dog. The pitfall of treadmill training is the boredom factor because the surroundings never change. However, having access to a treadmill is a nice option to keep you working out regardless of the weather.
Golfers –
To maintain your cycling fitness, if you don’t feel like putting on rain gear or warmer cycling clothing in inclement weather, take an indoor cycling class at a local fitness center or community college. Chaffey College is starting a cycling class, taught by yours truly, beginning with the 2011 fall semester. Even if you do not ride outside, indoor cycling, often referred to as “spinning,� is excellent exercise and is a great cardio workout. Once you start pedaling, there is no stopping until the end of the class and each participant can work at his own pace. The key to success of any workout is to learn to exercise within your means. If you enjoy the cold and snow, visit the mountains and try snowshoeing, cross-country skiing, downhill skiing or snowboarding. Mountain High, Snow Summit, Bear Mountain and Snow Valley all have instructors to help you start skiing or snowboarding. Taking a lesson is the best way to learn properly and safely. For snowshoeing and cross-country skiing, check out the Rim Nordic Ski Area, across the street from the Snow Valley resort on Highway 18 on the way to Big Bear Lake. You also may hit any of the trails throughout the San Bernardino Mountains, though some may require a wilderness day pass. Finally, the winter months are good for everyone to hit the gym to do some weight training to improve their overall muscular strength and endurance. If you do not like fitness centers, purchase equipment and work out in the comfort of your home. Whatever you do, don’t let the weather deter you from working out. You owe it to yourself to stay fit year round. Patty Peoples is a 20-year fitness professional and accomplished multisport athlete, educator, writer, trainer, motivational speaker and, most recently, a coach with the Redlands High School girls cross country team. Her e-mail address is patty.peoples@chaffey.edu.
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better living | your health
Prescriptions & drugs
M
ost folks have a few semi-transparent orange bottles in their medicine cabinet, prescription drugs for allergies, infections and likely a few holdovers, such as a few pain pills left over from a minor procedure or dental work. For this issue, we invited Dr. Loan To, a pharmacist from Loma Linda University Medical Center, to answer a few questions on medications. As always, any pressing medical issue should be brought directly to a qualified health care provider. Question: OK, first of all, what actually qualifies as a “drug?” We’ve heard a lot about witch hazel, St. John’s wort and echinacea teas over the last few years. Are these actually drugs and could they interact with prescribed drugs or over-thecounter products? Answer: Drugs are considered to be anything that may alter normal bodily functions typically used to prevent, treat or diagnose a disease or condition. So yes, herbs, OTC products and prescribed drugs all fall under this category and may interact with each other. Q: Common drugs, unexpected dangers. We know about liver damage from the use of acetaminophen with alcohol, that aspirin may cause stomach bleeding, and we’ve heard about ibuprofen poisoning deaths. Is there anything else — common drug, unexpected consequence — we should know about? A: Avoid the use of PeptoBismol, or any aspirin containing products, for children or teenagers who are recovering from flu-like symptoms or chicken pox. Their use may increase the risk
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Dr. Loan To is the supervising pharmacist at Loma Linda University Medical Center’s Meridian Pharmacy.
of Reye’s syndrome, a rare but serious illness. There is a children’s Pepto that contains only calcium carbonate, which you can use instead. Q: A follow-up. By the way, aren’t those drugs — acetaminophen, ibuprofen and aspirin — supposed to be safe? A: Most drugs are “safe” when used within the guidelines and limitations. Q: We’ve heard about drug interactions. How common a problem is it for the average person, and does it change with age? Shouldn’t a doctor or pharmacist be able to prevent this? A: Drug interactions are
| redlandsmagazine.com | winter 2010 - 2011
probably common, most being mild, considering the amount of products each individual consumes. The risk may increase with age when your liver or kidney is diseased, which affects the break down and elimination of drugs. Many people don’t think twice about going to multiple doctors or pharmacies. Our job gets a lot harder when we don’t have all the information in front of us. Be sure to make a list of all herbals, OTC and prescribed drugs you are taking and provide this information to your doctor and pharmacy so they can screen the interactions. Q: Are there any common indicators of a drug interaction? How would I know I have a drug interaction as opposed to some other medical condition? A: It is difficult to assess drug interactions because there can be many types of reactions. It’s best to contact your doctor or call your local pharmacist. Q: If I have old drugs in my medicine cabinet, can’t I just flush them down the toilet? How big a deal is that? A: Some drugs are harmful
or even fatal if used by an individual other than the person it is intended for, so proper disposal is very important. There is a list on www.fda.gov of drugs that are safe for flushing, otherwise it is recommended to do the following: 1. Mixing them with something that will hide the medicine or make it unappealing, such as kitty litter or used coffee grounds. 2. Placing the mixture in a container, such as a sealed plastic bag. 3. Throwing the container in your household trash. Or call 1-888-INFO-FDA (1-888-4636332) for more information. LLUMC 11234 Anderson St., Loma Linda; 909-558-4000, http://lomalindahealth.org Loma Linda University Medical Center’s comprehensive health system includes the Loma Linda University Children’s Hospital, LLUMC — East Campus, Behavioral Medicine Center, Heart and Surgical Hospital, and physician clinics. LLUMC is the largest and only Level 1 trauma center in San Bernardino, Riverside, Inyo and Mono counties. With a total of 974 beds, the Loma Linda University Health System also includes the only children’s hospital in the region.
seen Breast cancer patients took center stage as models recently during the second annual Pink Runway Fashion Show at the Fox Event Center in Redlands. Proceeds will benefit research efforts and treatment at the Cancer Center and the Center for Breast Reconstruction at Loma Linda University Medical Center.
Pink Runway Fashion Show
Munchin at the Mansion
REDLANDS
REDLANDS
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Supporters of the Child Advocates of San Bernardino County gathered recently at the Edwards Mansion in Redlands for a fundraiser, which will help abused and neglected children in the county.
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(1) Jim Watson, left, pins a corsage onto Dr. Subhas Gupta. (2) Heather Zimmerman, left, Felicia Zimmerman, Mary Zimmerman and Synetta Woods (3) Jennifer Tritt, left, and Dr. Andrea Ray (4) Bryanna Smith, left, and Neelam Lavingia (5) Toni Gomez, left, Cerina De Souza, Alexis and Traci Moore (6) Georgia Short, left, Paula Rodrigo, Tracy Dolan, Nancy Ruza, Angela Buchanan and Carol Buchanan
(1) Margarita McAnally, left, and Deborah O’Hara (2) Rondy and Pamela French, front row, and Dave Phelps, back row left, Thom Salisbury and George Beltz (3) CASA executive director Kara Hunter, left, and Stacy Brooks (4) Michael Kaiser, left, and Will Schneider
Photos by james carbone
Photos by james carbone
winter 2010 - 2011 | redlandsmagazine.com |
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seen
Harvest Tastes at The Asistencia REDLANDS
San Bernardino County’s rich agricultural heritage was on display during Harvest Tastes at The Asistencia, presented by the San Bernardino County Museum and the Museum Association. Roberto Argentina, executive chef at Farm Artisan Foods in Redlands, prepared a gourmet brunch and gave cooking demonstrations during the event.
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(1) Brianna Pickens and her father, John Pickens (2) Roberto Argentina, left, and Robert McKernan (3) Jennifer Reynolds, left, and Kamelyta Plimley (4) Fernando Garcia, left, and Javier Garcia (5) Johnnie Ann Ralph, left, and Ruthann Mlcoch (6) Michele Nelson, left, and Mamie Powell (7) Ruth Northrop
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(1) Jane Henry, left, Beth Goodrich and Joyce Lovejoy (2) Ann McMahon, left, and Cheryl Heesen (3) Doris Bellings, left, and Lorraine Jorgenson (4) Carol Steele, left, Felice Brezsny and Mary Carruthers (5) Pat Fullerton, left, and Lois Fair Wilson (6) Jon Hoghaug, right, with members of the Breakfast Club PHOTOS BY JAMES CARBONE
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nonprofit | bonnes meres From left, Bonnes Meres president Joyce Waner with Nana Allen, Cindy Goddard and Susan Thornes, the co-chairwomen of The Secret Garden themed annual auction, held recently at the National Orange Show Events Center in San Bernardino. PHOTO BY ERIC TOM
Champions for foster kids By BETHANY BRENDON
B
onnes Meres, French for “good mothers,” has provided aid for children in foster care for 52 years. “It’s all about helping kids,” said Joyce Waner, the organization’s president. “Every family is case-by-case. It’s, ‘Let me hear your situation and let us try and help you.’ ” Bonnes Meres started in 1958 with 24 members who came together with a mission to provide assistance. “Originally it was very small, it was just women trying to help,” Waner said. “We got together for our 50th anniversary and the founding group was there. They were probably pleasantly surprised that it became so large.” Bonnes Meres, which has 38 active members and 17 active limited members (those who have fulfilled a 10-year commitment but still want to participate),
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| redlandsmagazine.com | winter 2010 - 2011
is an auxiliary of the San Bernardino County Children’s Fund. “Children’s Fund has the professional staff and social workers and administrative staff to organize and coordinate,” Waner said. “We, as the volunteers, just get the items or help with the monetary funds.” The group holds two main events each year: a Birthday Luncheon in April and a Holiday Auction in the fall. The Birthday Luncheon is held at the Redlands Country Club and attendants either donate $20 or bring an unwrapped gift. The presents are divided into categories based on need and go to the Children’s Fund for case workers to distribute. The gifts are then given to Inland Empire foster children on their birthdays. “The theory is that most kids in foster care never get a brand new gift,” said Susan Thornes, second vice president in charge of the annual auction luncheon. “It’s nice to
get something that is your very own.” Waner agreed, saying “this is a way that kind of celebrates them and makes them feel special.” The Holiday Auction, which was held this year on Nov. 10, is a fundraiser for Children’s Fund. There were silent and live auctions, an opportunity drawing and lunch. Prizes this year included an iPad and a weekend trip to Carlsbad. “My take on our auction is that everyone who is going to be there is the key to the child’s success,” said Thornes, a Bonnes Meres member since 2006. Thornes was drawn to Bonnes Meres’ mission. “I liked the fact that they only raise money for one specific cause, and it’s for the foster care of our county,” she said. The organization accepts membership applications every spring. “It’s by recommendation,” Waner said. “We like to take members who are willing to step forward and go that extra mile because it is a working organization.” Bonnes Meres also provides quilts for children who have been taken out of their homes. When the children are removed, they are only able to take a bag of their belongings. “When your life is so tragic, it’s so nice to get something that can make you feel a little secure, just something that is going to brighten their day,” Waner said. Bonnes Meres’ helping hand stretches all over the Inland Empire, but last year’s president and current active member Karen Grozak would like to see Bonnes Meres raise even more awareness. “So many more communities should get on board to support Children’s Fund,” she said. For information about Bonnes Meres and Children’s Fund, visit www.childrensfundsbcounty.org.
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