Mobile Bay March 2022
THE LIFESTYLE MAGAZINE FOR MOBILE AND BALDWIN COUNTIES
THE GREAT
OUTDOOR
ISSUE
TROY EPHRIAM
Environmental Consultant & Watershed Award Recipient
THE ULTIMATE TRAIL GUIDE WORKING WITH
E.O. WILSON
WATERSHED AWARDS ENVIRONMENTAL STEWARDS TO KNOW
+
NEW YORK-STYLE
BAGELS BAKED FRESH IN FAIRHOPE
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CONTENTS | VOLUME XXXVIII / ISSUE 3
MARCH 2022 40
E.O. Wilson Photographer Alex Harris remembers working with the Mobilian and worldfamous naturalist
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Watershed Awards MB recognizes nine champions of sustainability with our third annual Watershed Awards
A PADDLE DOWN THE PERDIDO RIVER CANOE TRAIL. PHOTO BY HANLON WALSH
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Where the Perdido Flows An overnight expedition reveals the charms of the Perdido River Canoe Trail
In November 2021, comedian Ricky Gervais tweeted: “I think we should try to say one nice thing per day about someone. I’ll start. I love Edward O. Wilson. He is a brilliant scientist and has a nice face.” On page 40, read one photographer’s tribute to Wilson, Mobile’s most celebrated biologist.
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CONTENTS | VOLUME XXXVIII / ISSUE 3
MARCH 2022 28
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ON OUR COVER Environmental consultant Troy Ephriam stops by the Causeway to discuss the health of our local landscape. PHOTO BY MATTHEW COUGHLIN
20 WILDLIFE AND SCENERY ABOUND ON LOCAL HIKING TRAILS / PHOTO BY KATHY HICKS THE TURF BLOODY MARY AT BISTRO ST. EMANUEL / PHOTO BY ELIZABETH GELINEAU BAGELS ARE A LOVE LANGUAGE AT KIND CAFÉ / PHOTO BY ELIZABETH GELINEAU
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EDITOR’S NOTE
10 REACTION 12 GATHERINGS Builders and designers open Mobile Bay’s new Inspiration Home 15 ODDS & ENDS 17 THE DISH 18 BITE-SIZED You’ll dig the Okinawan sweet potato
20 TASTINGS Inside Fort Condé Inn’s new Bistro St. Emanuel 23 EVENTS Join in on the fun as the Fairhope Arts & Crafts Festival turns 70 28 EXPLORATIONS Put boots to trail with help from this local hiking guide
34 BAY TABLES Bagels and love go hand-in-hand at Fairhope’s Kind Cafe
78 LITERATURE Some days, writer Audrey McDonald Atkins says, you just feel good
70 MARCH CALENDAR
80 ASK MCGEHEE What is the history of the Girls’ Preparatory School in Mobile?
74 FICTION Local author Roy Hoffman discusses his new novel “The Promise of the Pelican”
82 BACK STORY Explore the meandering history of Three Mile Creek
Okinawan sweet potatoes are actually not related to sweet potatoes at all — they’re members of the morning glory family. Read more about this unique purple vegetable on page 18.
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Mobile Bay VOLUME XXXVIII
No3
MARCH 2022
PUBLISHER
T. J. Potts Stephen Potts EDITORIAL CONSULTANT Judy Culbreth EXECUTIVE EDITOR Maggie Lacey MANAGING EDITOR/WEB Abby Parrott EDITORIAL ASSISTANT Amanda Hartin ART DIRECTOR Laurie Kilpatrick EDITORIAL INTERN Amelia Rose Zimlich ASSISTANT PUBLISHER
ADVERTISING SR. ACCOUNT EXECUTIVE ACCOUNT EXECUTIVE SALES AND MARKETING
Joseph A. Hyland Jennifer Ray Carolina Groom
ADMINISTRATION CIRCULATION
Anita Miller
ACCOUNTING
Keith Crabtree
CONTRIBUTING WRITERS
Audrey McDonald Atkins, Dooley Berry, Emmett Burnett, Frye Gaillard, Alex Harris, Tom McGehee, Breck Pappas, Hanlon Walsh CONTRIBUTING ARTISTS
Summer Ennis Ansley, Matthew Coughlin, Elizabeth Gelineau, Meggan Haller / Keyhole Photo, Alex Harris, Kathy Hicks, Chad Riley, Anna Thornton ADVERTISING AND EDITORIAL OFFICES
3729 Cottage Hill Road, Suite H Mobile, AL 36609-6500 251-473-6269 Subscription inquiries and all remittances should be sent to: Mobile Bay P.O. Box 43 Congers, NY 10920-9922 1-833-454-5060 MOVING? Please note: U.S. Postal Service will not forward magazines mailed through their bulk mail unit. Please send old label along with your new address four to six weeks prior to moving. Mobile Bay is published 12 times per year for the Gulf Coast area. All contents © 2022 by PMT Publishing Inc. All rights reserved. Reproduction or use of the contents without written permission is prohibited. Comments written in this magazine are those of the authors and do not necessarily reflect the opinion of the ownership or the management of Mobile Bay. This magazine accepts no responsibility for unsolicited manuscripts, photography or artwork. All submissions will be edited for length, clarity and style. PUBLISHED BY PMT PUBLISHING INC . PRESIDENT & CEO PARTNER & DIRECTOR
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T.J. Potts Thomas E. McMillan
EXTRAS | EDITOR’S NOTE
Great Lengths
I
love a challenge. And when it comes to a magazine photo shoot, there is almost nothing I won’t try in order to get the shot. I’ve waded past my ankles in mud in the Week’s Bay Reserve to capture a shot of John Borom and Skipper Tonsmeire. (My Adidas tennis shoes have never been the same.) I’ve climbed precariously out on the anchor line in front of a schooner on Mobile Bay to untie sail covers that were ruining the look. But for this month’s cover, I just about caused a pile-up in the Bankhead Tunnel. We were planning to photograph this year’s Watershed Awards, honoring locals for environmental stewardship, on the side of the road off the Causeway. I was prepared for muck, winter winds and unexpected State Troopers. My knee-high mud boots were packed, along with jackets, ropes, hooks and gear we borrowed from Red Beard’s Outfitter. The only thing lacking was a boat. There is an old chipped and faded aluminum canoe in my yard that, sadly, doesn’t see a lot of use, but would make the perfect prop for an outdoorsy photo. Could I bring it? You bet. “Throw it in your car, just in case we want to use it,” our art director said. “No problem,” I replied. I borrowed my dad’s old pickup truck for the day and somehow conned the babysitter into helping me drag the canoe from the creek bank to the waiting truck bed. We heaved it up and quickly realized only about half of it would fit in the truck. We pondered whether to turn it over or haul it right side up. Should we close the tailgate or leave it open? Eventually, I strung 20 feet of rope, made a million knots and said a quick prayer. I headed into the office from the Eastern Shore. I took it slowly, a red bandana waving at the end of my colossal load, but as I passed the photoshoot location near Meaher State Park, I wondered why I had even thought this was a good idea? Was I going to drag this monstrous thing all the way to Cottage Hill Road? And back again? With nowhere safe or secure to ditch the canoe for later, I had to continue to town. I declared I would take the old tunnel. Seemed like a good idea. I have never noticed how bumpy that darn tunnel is! Or steep! I watched as the cars behind me slowly moved backward, distancing themselves from my flailing load, and I clenched the steering wheel ever-tighter as we trudged up the incline towards Government Street. Eventually, I made it all the way out Highway 90. And later that day, I made it back to the Causeway. And we took photos. And the canoe photos never made it to print. C’est la vie. It was an adventure. Hope this issue inspires you to find an outdoor adventure of your own!
Maggie Lacey EXECUTIVE EDITOR
maggie@pmtpublishing.com
ON MY MORNING COMMUTE ALL THIS WINTER, I SPOTTED OSPREY, WHITE PELICANS, POULDEAU — AND A BALD EAGLE. THE MB STAFF KEPT OUR EYES OUT DURING THIS MONTH’S WATERSHED AWARDS PHOTOSHOOT NEAR MEAHER STATE PARK, BUT THE EAGLE DIDN’T SHOW THAT DAY.
LOVE THIS ISSUE
DOWN BY THE BAY THE FAIRHOPE ARTS & CRAFTS FESTIVAL CHOOSES A WORK BY A LOCAL ARTIST EVERY YEAR TO GRACE THE SHOW POSTERS. THIS ONE BY JEAN-MARIE MCDONNELL FROM 2016 IS ONE OF MY ALL-TIME FAVORTIES. PAGE 23
THE RIGHT STUFF WE LOVED SHOPPING THE RACKS OF THE NEW RED BEARD’S OUTFITTER IN MIDTOWN MOBILE FOR THE WATERSHED AWARDS PHOTOSHOOT. THIS BACKPACK WAS A BRIGHT SPOT. OSPREY SIRRUS 36, $170
HIKING THE GULF COAST I PICKED UP THIS FALCON GUIDE AND AM PLANNING TO ENJOY SPRING ON THE TRAILS. OUR TRAIL GUIDE IS ANOTHER GREAT PLACE TO START! PAGE 28
NATURALLY WHILE MOBILE IS MOURNING THE LOSS OF SCIENTIST E.O.WILSON, THIS GRAPHIC NOVEL IS GOING TO INTRODUCE HIS WORK TO A NEW GENERATION. COMING SOON TO MOBILEBAYSHOP.COM!
BAGEL LOVE I WORKED IN NEW YORK CITY FOR A FEW YEARS, BARELY MAKING ENOUGH TO PAY MY RENT, SO I LIVED ON A DIET OF EVERYTHING BAGELS, TOASTED, WITH CREAM CHEESE. NOW I’M THRILLED TO FINALLY GET THE SAME THING LOCALLY AT KIND CAFE! PAGE 34
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EXTRAS | REACTION
Tell us how you really feel ... CATT SIRTEN PHOTO BY MEGGAN HALLER / KEYHOLE PHOTO
HE TALKS THE TALK … On January’s feature, “A Life Made for Radio,” on locally renowned Catt Sirten I remember when Catt “logged on” the 92ZEW in the basement. I remember picking up T-shirts, having to walk downstairs in that scary basement. I remember the Jazz Brunch beginning. Wow, Mobile needed that. Been listening and following Catt ever since. Thanks for all the memories. - Michael Walley
… AND SHE WALKS THE WALK
On February’s feature, “Restoring Mobile’s History,” a nod to Restore Mobile
I want to be like Jules when I grow up! What a wonderful article. Many families need this kind of help in every community around the world. I hope the Mobile community supports her fully and thanks its lucky stars for what she is doing.
Mobile Bay Magazine would like to clarify that Restore Mobile focuses its work on diverse architectural styles representing all periods of Mobile’s rich history.
- Sharon Ritter, formerly from Fairhope Jules, this is fantastic. You are most definitely making an enormous impact on your community. May we all find a way to follow your example. - Callie Eldredge You never stop shining. So encouraged by all that you do. Great article, too! - Scott Parks
Talented beyond words and so proud to call you my radio family, Catt Sirten. - Kelly Finley I enjoyed the Brown Bag concerts during the summer. You personally greeted every person there — a true class act. - Kay Spencer An incredible teacher who taught me my audio skills. - Juan F. Soto Gaulden, Charleston, S.C. Catt has very similar taste in music as me and my dad, who was a master jazz guitarist. - Robert Arlington
Nothing short of absolutely amazing. Thank you for making this world a better place for those who truly need it. - Ashleigh Swah McMaster
- Bill Tunnell It’s been a great ride. Thank you, sir. - Wayne Nettles
On January’s feature, introducing the newest class of Mobile Bay’s 40 Under 40 Congrats to all of these accomplished young professionals. Our future is bright. - Merrilee Nestande Editor’s Note: In our 40 Under 40 story, we incorrectly reported there is only one fellowship-trained orthopedic trauma surgeon in Mobile. There are actually at least three: Russell Goode, M.D., with Gulf Orthopaedics, and Jeffery Brewer, M.D., and Randall Madison, M.D., both with USA Health.
A FORGOTTEN BEAUT On January’s Ask McGehee, the story behind Downtown’s long-forgotten St. Andrew Hotel
- Robin Stone
Thank you so much for the info. We knew a little bit. Andrew Dacovich came penniless to the U.S. as a teenager with his brother. He was from Kotor Montenegro, which at the time was part of Austria.
I had the fortune of going to grad school with the lovely Jules Starr and knew she would do big things. She is a blessing to all who meet her. - Kim Dykes
On January’s Bay Tables, a rundown of delicious winter greens recipes My issue arrived Saturday morning, and I made the beans and greens soup Saturday night. Delicious! - Gina Littlepage
Want to share your thoughts and reactions to this issue? Email maggie@pmtpublishing.com.
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HEAD OF THE CLASS
“Most Likely to Change the World.” You sure are doing that.
KALE YEAH!
Catt certainly has been a Mobile tradition for several decades. It’s nice to know the backstory. Glad he’s here!
FROM THE EDITOR’S DESK
On January’s Spotlight of Jules Starr, founder of The CORE Project, Inc.
- Anne Dacovich Bauer Oh, how sad that a building so glorious no longer stands. - Judy Brasell Alexander MUSTARD GREENS PHOTO BY ELIZABETH GELINEAU
EXTRAS | ON THE WEB
More Ways to Connect We’re not just in print. Find us online, on social media and in your inbox. text by ABBY PARROTT
mobilebaymag.com
CURB APPEAL Get your house ready for spring with inspiration from our gallery of beautiful local homes that highlight architecture and landscape in all the best ways.
TAKE IT OUTSIDE Explore our outdoor dining guide for a roundup of local spots where you can dine al fresco while enjoying the beautiful spring weather.
SPRING CLEANING Follow our quick and easy decluttering steps to keep your home organized and running efficiently.
SHARE THE LOVE Share your proposal story with us, and we’ll feature your engagement announcement online.
SAVE THE DATES With winter finally behind us, now’s the time to get out and experience all the Bay area has to offer! Go online for our list of the Top 10 Things to Do in March, including Festival of Flowers, American Cancer Society’s Chili Cookoff, Fairhope Arts & Crafts Festival, Downtown Cajun Cook-off and more.
COCKTAIL OF THE MONTH Irish Pink Gin Cocktail: Gin and St. Germain headline this easy cocktail recipe, perfect for celebrating St. Patrick’s Day. HOME ON NORTH REED AVENUE, PHOTO BY ELIZABETH GELINEAU OUTDOOR DINING AT SUNSET POINTE AT FLY CREEK MARINA IRISH PINK GIN COCKTAIL, PHOTO BY ELIZABETH GELINEAU
ERIN GO BRAGH
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PEOPLE | GATHERINGS
Welcome to Our Home A veritable who’s who of builders, designers and local businesses gathered to celebrate the grand opening of MB’s newest Inspiration Home in downtown Fairhope. photos by CHAD RILEY
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INSPIRATION HOME PREVIEW PARTY Catering by The Noble South Cocktails by Campesino Rum Music by The Bailiwicks Rentals from Port City Rentals
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1. Hannah Collier, Jennifer Jenkins, Sarah Grube, Emma Ishee and Jessica Tobon of JJPR 2. Breck Pappas, Douglas Robertson and Sam Wilkes of The Bailiwicks 3. Tootles Dorgan, Dr. Stephen Winston and Suzie Winston of Suzanne Winston & Associates 4. Brooke Johnson, Cheryl Johnson, Janet Kucera, Tony Corvo and Lisa Andrews of Ferguson 5. Michelle Strength of Inhabit with Stephanie Hale and Erin Wright of Coastal Stone 6. Rebecca Bryant, architect and designer with WATERSHED, with Randy and Pat Woodham of A&W Lighting 7. Carolina Groom, project manager with Mobile Bay Magazine, with Carrie Dietze of Suzanne Winston & Associates and David Dietze 8. Ann Inge of Ann Inge Interiors and Richard Inge 9. John Craver, Marla Lumpkin and Matt Lumpkin
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EXTRAS | ODDS & ENDS
The Rides of March text by MB EDITORIAL STAFF
MARCH 6
THE DAY OF THE DUDE A day of white Russians and bowling in honor of the 1998 release of the cult-classic film “The Big Lebowski.” If you find this all very silly, “Yeah, well, you know, that’s just like your opinion, man.”
19 MILES LENGTH OF THE PERDIDO RIVER CANOE TRAIL IN EASTERN BALDWIN COUNTY Take to the water with paddler extraordinaire Hanlon Walsh as he sets out on the trail, page 52.
SPURINNA The name of the Etruscan soothsayer who told Julius Caesar to beware the Ides of March in 44 B.C.
Keep an eye out this month for an influx of antique cars on the streets of Mobile. The local chapter of the Antique Automobile Club of America is hosting the 2022 Founders Tour, a seven-day event expected to draw 125 cars from around the country.
“Keep close to Nature’s heart … and break clear away, once in a while, and climb a mountain or spend a week in the woods. Wash your spirit clean.” - John Muir (1838 - 1914)
$1,100 The winning 2006 eBay bid for the original amateur sketch of the Crichton Leprechaun. The buyer was New York City resident Tye Miksis.
4,308 NUMBER OF GREEN BEERS SOLD AT O’DALY’S OVER ST. PATRICK’S DAY WEEKEND IN 2019
WHERE IS DAVIS AVENUE? A circa 1905 photograph on page 82 shows Three Mile Creek at the “Davis Avenue boat launch.” The avenue has undergone several name changes in its history. In the 1830s, the corridor was known as “Stone Street,” named for Confederate naval officer Sardine G. Stone. In 1861, it was renamed “Davis Avenue,” in honor of Confederate president Jefferson Davis. It received its modern-day name, Dr. Martin Luther King, Jr. Avenue, in 1986.
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FOOD | THE DISH
Bite of the Bay MB’s contributing food fanatics share their go-to local dishes. BRAISED WAGYU SHORT RIB AT DRAGONFLY TAVERN “Comfort food doesn’t get much better than this tender pot roast and mashed potatoes with the perfect blend of horseradish. The brown butter oyster mushrooms paired with onions and Brussels sprouts really balanced the meal. The dish, through some sorcery of modification, comes off without feeling heavy. This tavern is a wonderful addition to Old Town Daphne’s restaurant scene.”
MICHAEL DRUHAN, Owner, Rock the Float Mardi Gras Throws
DRAGONFLY TAVERN • 1800 MAIN ST., DAPHNE 586-8113 • FACEBOOK: DRAGONFLY TAVERN
WILL COOKSEY, Chief Operating Officer, Preload
WOOD-FIRED OYSTERS AT RED OR WHITE MOBILE
HANGER STEAK AT HUMMINGBIRD WAY “I was enticed to try Chef Jim Smith’s grilled hanger steak served over roasted potato bacon hash topped with blue cheese butter. A hanger steak is typically lean, and this dish was prepared using a thicker cut, grilled to the perfect temperature while retaining its flavor and tenderness. Be sure to bring a big appetite, and expect big flavor out of this dish.” HUMMINGBIRD WAY • 351 GEORGE ST. 408-9562 • THEHUMMINGBIRDWAY.COM
MARY KAY WEBB, Retired, Senior Executive Vice President, Marketing, Medical Device and Imaging Technologies
WOOD-FIRED OYSTERS AT RED OR WHITE MOBILE “Chef Arwen Rice once again works her magic with her wood-fired oven and fresh approach to local ingredients. She seasons the oysters with just a touch of citrus brown butter, a hint of panko for texture, a little creme fraiche, salt, pepper and a dusting of a secret ingredient called ‘Bottarga.’ The oysters are then perfectly kissed by the heat of the wood oven. My advice? Do not be tempted to share.”
ENEN YU, Co-concertmaster, Mobile Symphony Orchestra
STIR-FRY EGGPLANT AT ASIAN GARDEN “Stir-fry eggplant is not on the lunch menu, but you can still order it! Your friendly server is always happy to accommodate the request. Served in a metal pot with a side of white or fried rice, the eggplant is soft and tender, accompanied with mixed vegetables and chicken — all so flavorful. The pot may look small, but the portion is large. Be prepared to get a to-go box!”
RED OR WHITE MOBILE • 1104 DAUPHIN ST.
ASIAN GARDEN • 2488 HILLCREST ROAD
478-9494 • REDORWHITEWINE.COM
ASIANGARDENMOBILE.COM • 661-8338
What dishes made you drool and left you hungry for more? Share them on our Facebook page! march 2022 | mobilebaymag.com 17
FOOD | BITE-SIZED
The Okinawan Sweet Potato This purple wonder is delicious, easy to grow locally and might just be part of the secret to a long life. text by DOOLEY BERRY
W
hen I was little, I never really liked sweet potatoes or yams that much. I would pick through the soft orange flesh with little interest, even though they were grown all around my small Louisiana town. They suited me a little better when Thanksgiving came around and they were baked in a casserole topped with marshmallows. As I grew older, I began to appreciate their sweet taste, as well as their healthenhancing qualities. Living in Alabama, a sweet potato state for sure, most of us enjoy the vibrant orange sweetness of our local taters. (Recently, Gov. Kay Ivey signed a bill naming the sweet potato our official state vegetable.) Baldwin and Cullman counties lead the state in sweet potato production; in fact, there are farms in Baldwin County that ship their sweet potatoes all over America. Down in our part of the country, growers started referring to the tubers as yams — softer fleshed and sweeter than Northern varieties. Everything is sweeter down South, of course. Sweet potatoes come in a wide variety, from cream-colored, yellow-fleshed Hannah variety to the deep orange of the Jewel yam. All of these varieties are replete with vitamins and nutrients, can help improve blood sugar numbers and offer significant antibacterial and antifungal properties. The Okinawan sweet potato, however, is rapidly gaining in popularity. This purple powerhouse of sweet potato comes to us from the Pacific island of Okinawa, home of some of the longest-lived people in the world. National Geographic magazine 18 mobilebaymag.com | march 2022
has invested time and resources in studying these long-lifers and found that nearly all of the Okinawans regularly eat this purple potato. Maybe you have heard of the five areas of the world, called the Blue Zones, where people live very long and healthy lives on into their 90s and 100s. Experts who study such things believe that this exceptional Okinawan sweet potato is a major contributor to those extended lives. The outer skin is tan in color, similar to a russet, but inside is the sweet surprise of a magenta-colored flesh that can be baked, roasted, steamed, broiled, candied, scalloped or mashed. In addition to its sweet creamy flavor, and that vibrant purple flesh, this beni-imo (as it is known in Japan) is packed with antioxidants, vitamins and minerals that can help strengthen the immune system. MB Dooley Berry is a Master Gardener, a cook who is ever learning and a writer of numerous articles in newspapers and lifestyle magazines. She lives, gardens and writes with her husband, Scott, in Spanish Fort.
THE MORE YOU KNOW WHAT ARE THEY? These magenta beauties are purple cousins of the well-loved orange sweet potato, but they are actually members of the morning glory family.
HEALTH PUNCH The Okinawan’s primary nutritional benefit is its high antioxidant levels. The antioxidant, anthocyanin, is the pigment responsible for the brilliant purple flesh, the same pigment that colors blueberries, red grapes and red cabbage. The Okinawan sweet potato has 150 percent more antioxidants than blueberries. Even the leaves carry antioxidant properties and can be included in flavorful soups or stews.
GROW YOUR OWN The good news is that it’s not hard. Slips can be ordered online or cut from your own potatoes and should be planted in full sun a few weeks after the last frost, about March 15 in coastal Alabama. They can be planted in spring or fall, when the soil has warmed, or in containers. Clay containers or whiskey barrels would work just fine. They will thrive in loose, welldrained, nutrient-rich soil. In 90 to 120 days, when the vines begin to yellow and die back, it’s time to harvest.
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FOOD | TASTINGS
Bistro St. Emanuel text by BRECK PAPPAS • photos by ELIZABETH GELINEAU
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ver the past 12 years, the Fort Condé Inn, located in the historic neighborhood known as Fort Condé Village, has grown from a 10-room bed and breakfast into a collection of nine meticulously restored properties capable of sleeping 84. “Where ordinary hotels have hallways, we have cobblestone streets lit with gas lanterns,” owner David Posner explains. Posner and his father Lawrence have spent the past two decades renovating the 19th-century neighborhood south of the Colonial Fort Condé replica. The Village’s newest restoration, Bistro St. Emanuel, was therefore born out of necessity; the Fort Condé Inn had outgrown its kitchen. When Posner decided it was time to open a restaurant that would service his guests, the public, and the large wedding receptions being booked at the Inn, he didn’t have to look far. “We always wanted this building to be a restaurant because it was initially a bar and restaurant when it was built in the 1850s,” he says. The window-fronted building, catty-corner to the Inn’s original property, will soon be a certified historic restoration. A stunning new quartz-topped bar, built out of antique sideboards
by a Pennsylvania craftsman, was designed to feel as though it was original to the building — and it does. Art Deco paintings and wallpaper help set the year to about 1915. The food, meanwhile, is a tribute to Mobile’s Old World heritage; when Bistro St. Emanuel opened for breakfast and brunch in November, patrons found hearty European-inspired dishes made with Alabama standards. “I wanted to make the menu an homage to what makes Mobile unique,” says executive sous chef Rachel Ostrowski. “I didn’t want it to feel like it was a knockoff of New Orleans.” Order the “a la Bamian Omelette” (get it?) made with lump crabmeat and Conecuh sausage. Or try the “a la Joe Cain,” an eggs Benedict breakfast with crawfish sauce instead of Hollandaise. This month, the restaurant will also introduce its dinner service under the direction of executive chef Clint Delaney. The Mediterranean-influenced menu was inspired by Corsica native Charles Antomarchi, who built the original restaurant in 1850. “We’re very aware of our history down here,” Posner says. MB
Bistro St. Emanuel • 200 St. Emanuel St. • 405-5040 • fortcondeinn.com/bistrosaintemanuel Breakfast: 7 - 10 a.m. M - F, 8 a.m. - 2 p.m. Sa & Su. Dinner: 5 - 9 p.m. Su - Th, 5 - 10 p.m. F & Sa
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FOOD | TASTINGS
THE TURF BLOODY MARY BRUSCETTA BLT
[ON THE MENU]
LOUIS DE LA MOBILE A Port City twist on Crab Louie, this dish features lump crabmeat with poached eggs, sauteed asparagus and cherry tomatoes atop an English muffin.
BRUSCETTA BLT Conecuh bacon shares the spotlight with lettuce, heirloom tomato, mayonnaise, basil, garlic and olive oil between two slices of toasted white bread.
À LA BAMIAN OMELETTE Fresh lump crabmeat, diced Conecuh sausage, bell pepper and onion combine to showcase Alabama in an omelette.
THE FULL CONDÉ
LOUIS DE LA MOBILE
A sizzling New York strip steak and eggs made to order sit atop a mound of roasted potatoes. Yeah, you won’t leave hungry.
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THE ARTS | EVENTS
text by MAGGIE LACEY
FAIRHOPE ARTS & CRAFTS The top art festival along the Gulf Coast attracts more than 250,000 visitors to the area, all eager to enjoy a day strolling the streets of downtown Fairhope. This year marks its 70th anniversary.
NAME Fairhope Arts & Crafts Festival On the Thursday evening of the Fairhope Arts & Crafts Festival, artists, makers and craftspeople will roll into Baldwin County from almost 30 states. They will unpack their wares and display them proudly in tents that billow in the breeze off the nearby Bay. Preparing for the arrival of eager shoppers may take them well into the evening, but the artists will be rewarded come Friday morning when the shoppers show up, eager to peruse the selection of juried work that is known as one of the best festivals in the nation. The annual fair is back after two years of COVID disruption, and this year’s iteration — the 70th anniversary — is one you don’t want to miss.
WHAT 236 booths of juried, top-quality handmade art, crafts and gifts WHEN Friday, March 18, through Sunday, March 20, 2022 WHERE Taking over the streets of downtown Fairhope
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ITINERARIES FOR EVERY PERSONALITY FOR THE SERIOUS ART COLLECTOR Download and print a map before the festival and highlight all the booths that sell the type of art you might buy. Arrive when the fair opens Friday morning at 10 a.m., snag a spot in the city garage and head out to see all the offerings before the best stuff gets sold. Make sure you walk past every booth before breaking for a quick lunch at the food courts, then circle back and finish your purchases. By midafternoon, you deserve a break … and a cocktail. Stash your art in your car and head to Master Joe’s where you can get a seat in the window and watch fairgoers pass by, cold sake in hand. Then come back Sunday to see if any artists want to make a deal on unsold works before they pack up and go home.
FOR THE CASUAL SHOPPER Friday is the best shopping day, with kids still in school and lighter crowds. Grab a group of friends and park at one of the local churches where your donation will go to a good cause. Peruse the tents and make plans to meet up at a lemonade stand to refresh and see what treasures everyone is taking home. Put on your broadbrimmed hat, as it’s often the first really warm and sunny weekend of the year and festivalgoers are often caught
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unawares. A sit-down lunch at one of the local cafes will give your feet a break before you take one more lap around town to shop. Late afternoon wine spritzes at Provision are the perfect end to a day with friends.
FOR THE FAMILY OUTING Bring the double stroller so the kids can rest after a few hours of walking and so you have more room to store your swag! Check out the kids’ art tent for free activities and meet all the puppies available for adoption at the Haven’s booth. The firefighters will give the little ones a free red fire hat and let them touch all the switches on the big shiny truck while you duck into Greer’s for some fruit and waters for the fam. Lunch in the food court is a must, followed by ice cream from the old tractor-powered churn. If you don’t come home with a bag
of kettle corn, a wooden popgun and a sunburn, you didn’t have a good time. A to-go pizza from one of the Downtown restaurants will make dinner for your tired bunch that much easier.
FOR SNACKERS AND GRAZERS Come any day and wander the streets, letting the crowds guide you. Every block offers something to snack on, which we highly recommend. The smell of candied pecans will lure you to Section Street, while fruity Popsicles call from the end of Fairhope Avenue. If you look closely, Punta Clara Candy Kitchen usually has a booth near the center of the festival, and the kettle corn is not to be missed. For lunch, we recommend the BBQ in the food court, which is made by a family operation that hasn’t missed a festival in years. ARTWORK FROM FESTIVALS PAST BY LONNIE RICH, ABOVE LEFT, AND ELIZABETH BLAYLOCK, ABOVE RIGHT.
LOOKING BACK ON FAIRHOPE ARTS & CRAFTS FESTIVAL
THE 2022 FEATURED ARTWORK BY FAIRHOPE’S JO PATTON SHOWS THREE GENERATIONS ENJOYING LIFE ON THE BAY.
WORKS FROM LOCAL ARTISTS ARE TURNED INTO POSTERS TO ADVERTISE THE FESTIVAL. (CLOCKWISE FROM TOP LEFT) ERIN FITZHUGH GREGORY, ARDITH GOODWIN AND SADIE ROBERTS HEATH ADVERTISED THE FESTIVALS IN 2002, 2017, AND 1997, RESPECTIVELY.
In 1953, Fairhope wanted to capitalize on the tourism surrounding Mardi Gras and hoped to lure people across the Bay during the day for shopping and dining. For a waterfront town known as an artists’ haven, an art fair was a natural fit. From February 22 to 28, about a dozen local artists hung their work in the windows of Downtown stores and businesses to attract shoppers and tourists who would enjoy a stroll in the spring weather, and the first Arts & Crafts Festival was born. By 1965, the tour included exhibitors and activities from the cities of Spanish Fort and Daphne. The week’s opening ceremonies were held in Spanish Fort and ended with a dramatic play performed in Fairhope. That year, the Chamber reported 4,150 visitors and 52 featured artists. Over the years, the festival expanded and evolved, adding layers of interest for tourists and locals alike. About six years ago, organizers created the Arts & Crafts Festival Foundation, a volunteer-driven nonprofit that would take on the responsibility of producing the fair. The proceeds from the festival all go back into Fairhope and Eastern Shore communities through scholarships and grants to individuals and organizations that support the arts. Today, the Fairhope Arts & Crafts Festival is a prestigious juried show that accepts more than 200 artists from across the nation and presents 22 cash awards. Sunshine Artist Magazine, a niche publication focusing on crafts shows, consistently ranks the Fairhope event as one of the top in the nation. It is one of the oldest festivals in the country, according to Sunshine’s records, and is known in the industry for being “hard to get into.” ARTISTS SHOW THEIR WORK IN STOREFRONTS DURING A 1970s FESTIVAL.
LIVE AT FIVE: SISTER HAZEL
The Live at Five Concert Series showcases national and regional acts in the open-air Halstead Amphitheater on the campus of Coastal Alabama Community College in downtown Fairhope. The 2022 season kicks off on Friday, March 18, in conjunction with the Fairhope Arts & Crafts Festival, with music by Sister Hazel. Get your tickets for a familyfriendly night of music on the lawn in downtown Fairhope! Friday, March 18, 2022 • 5 - 9 p.m. • $20 per ticket
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THE LOCALS KNOW HOW TO DO IT RIGHT
BEFORE YOU HIT THE SUNNY STREETS AND HEAD INTO THE CROWDS, FORM A GAME PLAN. LOCALS WHO DO THE FAIR EVERY YEAR SHOW US HOW IT’S DONE. WHERE TO PARK
VOLUNTEERS
It takes a 40-person committee a full year to plan the Arts & Crafts Festival. Another 100 volunteers attend regular meetings. An additional 100 volunteers make the show possible during its three-day weekend. This last group includes volunteers from local high school groups, service organizations, fire and police departments, Downtown merchants and the City of Fairhope.
There are a few public parking lots and garages in the heart of Downtown that fill up quickly. If you are an early bird, it’s worth a lap to see what’s available. Many locals just park on the side of the road throughout the neighborhoods surrounding Downtown. (Be sure not to block any driveways and respect homeowners’ property.) To the south of town, St. Lawrence Catholic Church and Fairhope First Baptist Church offer free parking, and Fairhope United Methodist Church collects parking donations to fund mission trips. On the weekend, the elementary school just north of downtown has free parking as well.
GET A MAP At the main intersection Downtown (Fairhope Avenue and Section Street) stands the information kiosk. There, you can pick up a festival map and get all your questions answered. It’s also a great meeting point if you become separated from your group (the ice cream stand is another favorite meeting point). Fairhope Police are all over the festival to answer questions or assist.
SHUTTLE SERVICE
WHERE TO EAT
If all else fails, head to Highway 98 and park in the Big Lots parking lot where you can grab a shuttle that will drop you right at the festival door.
All the fantastic restaurants, cafes and snack shops in downtown Fairhope will be open for business, many with special menus for the weekend. The festival food court on Magnolia Avenue, however, is a mustdo. It features everything from chicken-on-a-stick to homemade ice cream, Greek food, burgers and BBQ. A few picnic tables are scattered around, so send someone from your party to snag a seat while you order food. When all else fails, cop-asquat on the curb or take your kettle corn for a lap around some more artists’ booths.
THE KETTLE CORN STAND OFFERS THE PERFECT PICK-ME-UP FOR WEARY SHOPPERS.
PETS Only service animals are allowed. The crowds would make it unsafe for nervous pets and people.
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NEW MEMBERS OF THE DOGWOOD TRAIL COURT ARE INTRODUCED EACH YEAR AT THE ARTS & CRAFTS FESTIVAL. IT’S A TRADITION DATING BACK MORE THAN 60 YEARS.
BIKES A free bike valet is located by the entrance at Bancroft St. and Fairhope Avenue for locals who want to skip the traffic. It’s guaranteed to be the quickest way in and out for nearby residents. Bikes, however, are not allowed within the fair, and if you buy that oversized painting, you better make other arrangements.
DON’T-MISS FOR KIDS The kids’ tent with free art activities is always popular, as is the Fairhope fire truck, ready for kids to see up close and personal. The local animal shelter always brings a collection of pups in need of love that fairgoers say is hard to pass up!
HOT ITEMS Every few years, as trends change, a new must-have item comes to the fair. These days, the line to get a custom-painted Easter pail is quick to form, and the lady who remakes chenille throws is always a hit. Oversized metal flowers and handmade wooden toys are ever-popular. MB
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GUMBO | EXPLORATIONS
THE ULTIMATE TRAIL GUIDE LEAVE THE PAVEMENT BEHIND AND TAKE TO PATHS ON BOTH SIDES OF MOBILE BAY.
text by AMELIA ROSE ZIMLICH • photos by K ATHY HICKS
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Something about springtime amplifies the desire to go outdoors. The ebb of winter weather and the restlessness from time spent inside makes a trip outside one of the best spring activities. There’s a certain appeal of walking down the wooded paths of a winding trail on a mild March weekend: the perfect activity for a family outing or a solo escapade. Sandy beach strolls, rigorous marshy treks, tours of local history — no matter what you’re looking for, this guide will help you plan your next adventure, right in our own neck of the woods.
MUDDY CREEK INTERPRETIVE TRAIL Boardwalk off Bellingrath Road
THE BON SECOUR NATIONAL WILDLIFE CENTER REFUGE TRAILS
THE BON SECOUR NATIONAL WILDLIFE CENTER REFUGE TRAILS Four trails, 6 miles to explore Trails: 1 - 4 miles Location: Hwy 180, Gulf Shores Here’s an amazing site to experience a plethora of environments in one place. Hikers can head through wetlands, maritime forests, scrub habitats, swales and dunes — and see a range of animals along the way, including loggerhead sea turtles, alligators and, if lucky, an Alabama beach mouse or two. The Jeff Friend Trail is the shortest, at 1 mile long, and is wheelchair accessible. The longest trek, the Pine Beach Trail, includes a rewarding beach walk at the end. All trails are open year-round from sunrise to sunset.
Part of the Muddy Creek WetTrails: 2.3 miles lands Management Area, the Location: Theodore Muddy Creek Interpretive Trail offers a hike that is both fun and informative. With boardwalks crossing over streams and marshy areas, this loop trail is easily navigable. Markers throughout the trail offer insight into the flora and fauna of the rich, pine grove environment. It’s well-maintained, shady, relatively level and is a good distance for children and pets.
MUDDY CREEK INTERPRETIVE TRAIL
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VILLAGE POINT PARK
HUGH S. BRANYON BACKCOUNTRY TRAIL Dunes, butterflies and boulders Trails: 15 miles
GLENN SEBASTIAN NATURE TRAIL
BACKCOUNTRY TRAIL
Trails: 1 - 5 miles
Location: USA Campus, Mobile
USA Campus, Mobile Located at the heart of the University of South Alabama campus, this flexible, oncampus jaunt is enjoyable for hobbyists and experts alike. The five color-coded routes stretch across woods of pine and oak and swamps boasting an assortment of fish and birds. Stable trail pathways and trees with markers help hikers stay on course. The yellow route is best for a quick de-stress session, and the red route is ideal for a weekend adventure. Pets must be kept on a leash.
Location: Orange Beach
The Hugh S. Branyon Backcountry Trail encompasses six ecosystems and seven interconnecting trails, providing all the environmental diversity you could ask for. Pines and oaks are abundant, and so is the wildlife — there are over 100 different species! The butterfly garden and Boulder Park are just two of the worthwhile stops. Six restrooms and two water fountains are easily accessible. The trails are also ADA-compliant, making them suitable for everyone.
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VILLAGE POINT PARK PRESERVE LOOP Boardwalk and views Trails: 1.4 miles
Location: Main St., Daphne
Oaks with Spanish moss, hickory, wax myrtle and wildflowers populate the Village Point Park Preserve Loop Trail, setting hikers up for a gorgeous, gentle walk. Packed with history, the path passes through D’Olive Cemetery and by the magnificent Jackson Oak, which General Andrew Jackson is rumored to have climbed while rallying his troops during the War of 1812. The trail leads to a boardwalk with a beautiful view of Mobile Bay. It is best to plan a visit in the spring or fall during a dry week to avoid flooding. If visiting in the summer, bring bug repellent and plan your trip for the mornings and late afternoons.
AUDUBON BIRD SANCTUARY TRAILS
Trails: 4.3 miles
Spring migration bird-watching
Location: Dauphin Island
Brimming with wildlife and encompassing wetlands, lakes and beaches, the Audubon Bird Sanctuary Trails are some of the most scenic in Alabama. Boardwalks help hikers navigate the marshy areas, with the dry areas of trail remaining flat and walkable. Markers point out wildlife that may be present in and around the trail, including turtles, alligators and, of course, lots of birds. Birdwatchers will want to make sure to plan a visit in the spring — Dauphin Island has been named one of the top four places in North America to watch spring migrations. Sunscreen and bug repellent are advisable when visiting in the summer. The trails end on the beach, just a short walk from Fort Gaines, making them the perfect option for a potential weekend day trip.
PERDIDO RIVER HIKING TRAIL Hike along the water Trails: 17.9 miles (one way) Location: Robertsdale
A dirt and sand trail winds through a wood of pine and white cedar. A rushing river is within earshot. This might make the Perdido River Hiking Trail sound as though it’s a leisurely stroll, but don’t let the description fool you! This trail goes through patches of heavily wooded forest and requires hikers to cross over a few creeks as well. It is particularly popular for backpack hiking trips. Trees have yellow markings that serve as a guide along the way, and the trail has access to six shelters and three parking areas that come at the beginning, middle and end of the route. Since the river is within close proximity to the trail, planning a hike for a dry period will ensure you don’t reach any flooded areas.
AUDUBON BIRD SANCTUARY TRAILS
WEEKS BAY NATURE TRAIL Dirt paths and boardwalks Trails: 1.3 miles
Location: Hwy 98, near Fairhope
Those searching for a free, fun and refreshing hike near Fairhope should look no further than the Weeks Bay Nature Trail. Thanks to the estuary’s characteristic blend of saltwater and freshwater environments, the area features numerous animals and plants, including blue crabs, red-bellied turtles and more than 350 species of bird. Signs identify vegetation and animal species. Dirt paths and boardwalks guide hikers across marshes and through woods of magnolia and cypress. Although much of the trail is shaded, it is best hiked in cooler months and on mornings and evenings in the summer.
WEEKS BAY NATURE TRAIL
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GRAHAM CREEK NATURE TRAIL Check out the pitcher plants
Trails: 0.1 - 4.3 miles Location: Foley
The preserve is open from dawn to dusk and has a mix of marked and unmarked trails, allowing hikers the freedom to be as adventurous as they choose and strike a balance between a tranquil stroll and a rugged hike. The Pitcher Plant Loop Trail is just over 1 mile and lined with pink and green carnivorous plants, making it a great option for those interested in sightseeing. The longest trail, the Creek Crawl Trail, is just over 4 miles and encircles the outside edge of the preserve. The shortest trail is ADA compliant. Maps are available to download from the preserve website, inside the Graham Creek Interpretive Center and at two kiosks on the trails. Groups of five or more can schedule a guided hike by contacting the City of Foley’s Environmental Department at the interpretive center.
BLAKELEY STATE PARK Hiking and history Trails: 0.08 - 2.1 miles
GRAHAM CREEK NATURE TRAIL
Taking a hike or a history trip? With the trails in the Historic Blakeley State Park, you can do both! Hikers, bikers and horseback riders enjoy the winding trails and beautiful scenery surrounding the Mobile-Tensaw Delta and learning local Civil War history. Navigation can be tricky, so make sure to bring a map. Admission is $4 for adults; $3 for kids ages 6 to 12; and free for children under 6. Veterans and active military also receive free admission. Pets must remain on a leash. Open every day from 8 a.m. to dusk.
PHOTO COURTESY BLAKELEY STATE PARK
Location: Spanish Fort
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MORE TO EXPLORE DAVIDA HASTIE NATURE TRAIL Trails: 2 miles
Location: Stockton
Nestled in the Baldwin County Bicentennial Park, the Davida Hastie Nature Trail combines indigenous flora and fauna, a wetland pavilion and historical landmarks. Open Monday through Saturday from 8 a.m. to 4:30 p.m. and 12 p.m. to 4 p.m. on Sunday. BLACK WILLOW TRAIL Trails: 0.5 miles
Location: Spanish Fort
This boardwalk trail in Meaher State Park crosses several islands on Mobile Bay. Views of marine birds, various species of fish and plants are in no short supply on this loop trail. Admission is $1 for adults; 50 cents for children under 12 and senior citizens. The trail is open from 7 a.m. to 4 p.m. daily. ROLAND COOPER STATE PARK TRAILS Trails: 1.5 miles
Location: Camden
The nature trails in Roland Cooper State Park are a featured stop on the Alabama Black Belt Birding Trail. In addition to hiking, the park offers fishing and camping. Admission is $2 per adult; $1.50 for children 6 to 12 and seniors over 62; free for children under 5. The park is open daily from dawn to dusk.
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When the call to do more with their lives was too great to ignore, they answered by opening a cafe.
THE MOST IMPORTANT INGREDIENT
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FOOD | BAY TABLES
There are a variety of bagels on Kind Cafe Fairhope’s menu, but Alex Pikul and Megan Harden know the best thing about the round dough is the kindness that’s served with it.
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MEGAN HARDEN
text by AMANDA HARTIN photos by ELIZABETH GELINEAU
S
he pushes her glasses up the bridge of her nose and plunders the fridge for almond milk. Megan Harden has been here since 5:30 this morning, serving caffeinated beverages and New York-style bagels, but her grin belies fatigue. The dark-haired, late 20-something chats easily with Angel, a familiar face around this place. “I’ll be back tomorrow,” the regular announces with a wink. “We will see you tomorrow,” Alex Pikul echoes. He’s been here since 2:30 a.m., baking today’s inventory. Getting to know the customers, he says, is one thing he likes
ness partners, cofounders of Kind Cafe Fairhope, opened in November 2021, right off Section Street, behind Section Street Pizza. But the duo, she from Foley, he the Marlow side of Fish River, didn’t always aspire to own an eatery. “I thought I was pretty funny, at one point,” Alex says, “so I considered being a stand-up comedian.” He shakes his head. “But in high school I became more realistic.” The self-described analytical 30-year-old attended Auburn, first studying aerospace engineering, then turning
... THEY’RE SMALL REMINDERS THAT YOU CAN INTERACT WITH SOMEONE IN A DIFFERENT WAY. KINDNESS IS A CHAIN REACTION; IT’S THE ONLY THING THAT DOUBLES EVERY TIME YOU GIVE IT. about owning a cafe. “I don’t know if you noticed, but we try to talk to all the customers and form a relationship with them. Angel and her husband, Mike, came to our soft opening, and they’ve been coming ever since. I know about their family, and I know that Mike likes to ride around Fairhope in his golf cart.” Megan laughs knowingly and joins Alex on the banquette. They’re cousins in case you’re wondering. And they’re busi36 mobilebaymag.com | march 2022
toward business and finance. After college, he found his groove as a corporate software salesman. “I was living in Dallas at the time,” Alex continues. “The year 2020 was tough for everyone, but people started becoming robotic. I began to really look at what I was doing with my life. Sales had always been good to me, from a paycheck perspective, but it left me wondering, ‘What else is there? Am I doing good for the world?’ As I was contem-
ALEX PIKUL
plating, something stood out in my mind: My name. My mom gave me the name ‘Alexander,’ and it means ‘helper of man.’” That realization coupled with the altruistic tug he was feeling led him to pick up the phone and call Megan, who was teaching high school in Fort Walton Beach at the time. Little did Alex know, she was also yearning for something more. “I was a teacher,” the University of South Alabama alumna says, “so in that respect, I was headed in the right direction. My mom’s a preschool teacher, so I grew up in a day care. In that environment, you see a lot of kids from foster care or sad home situations. I would say that upbringing shaped my desire to help others. I feel that opening this has brought me back to my core.” What this is, is a warm, inclusive, community-driven coffee and bagel shop, served with a generous schmear of kindness. And a smile. The two are back at it behind the counter, tending to the next wave of customers. “I still have the napkin from September 2020 where we were considering names for the place,” Alex says, sipping water from a can. One option was “Lost Boys Cafe,” a nod to children in foster care. “We were thinking about providing kids in the system a place to work. But ultimately, we landed on ‘Kind Cafe.’ We are inspiring kindness throughout the community, and the name is very simple and straight to the point.” Megan passes an iced caramel coffee across the counter, and Alex slips a sleeve on the cup. Printed across the bright
blue wrapper are the words “Compliment a Stranger.” “Maybe it doesn’t make a difference,” Alex says of the coffee sleeves, “but they’re small reminders that you can interact with someone in a different way. Kindness is a chain reaction; it’s the only thing that doubles every time you give it.” The cafe also includes a leave-one-take-one compliments box, as well as a table set up for local nonprofit sales, another way the couple is giving back to the community. Megan is an avid volunteer with Exceptional Foundation Gulf Coast, and both she and Alex encourage employees to get involved with whatever organization inspires them. But for now, bagels are top of mind for Megan as she hands one, topped with cream cheese, seasoned avocado and tomato slices, to a hungry patron. “It changes day-today,” she says, when asked her favorite. “Lately, I’m loving the honey wheat paired with the sun-dried tomato spread. I don’t even toast it. I just eat it like a barbarian.” She laughs, but it’s understandable, as all the bagels, spreads and bagel sandwiches sound amazing. But why base their business on the chewy, crispedskinned roll traditionally eaten forenoon? Alex explains, “The most important meal is breakfast. So, if you’re going to potentially change the trajectory of somebody’s day, the time to do it is the morning.” MB
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AN EASY WAY TO JAZZ UP PLAIN BAGELS IS WITH TOPPINGS, SUCH AS SESAME OR POPPY SEEDS, SHREDDED CHEESE, FLAKY SEA SALT OR EVERYTHING BAGEL SEASONING. BEFORE BAKING, BRUSH THE BOILED BAGELS WITH AN EGG WHITE WASH, THEN SPRINKLE ON THE TOPPINGS AND BAKE.
BARLEY MALT SYRUP HELPS CREATE A RICH BROWN CRUST TYPICAL OF NEW YORK-STYLE BAGELS. IT’S AVAILABLE AT MOST SUPERMARKETS, BUT MOLASSES OR HONEY CAN BE USED AS A SUBSTITUTE.
NEW YORK-STYLE PLAIN BAGELS MAKES 8 4 1/2 teaspoons granulated sugar 2 teaspoons active dry yeast 1 1/4 cups warm water, divided 3 1/2 cups bread flour or high gluten flour 1 1/2 teaspoons salt 1/2 tablespoons barley malt syrup, molasses or honey
1. In the bowl of a stand mixer, combine sugar and yeast with 1/2 cup warm water. Let sit for 5 minutes and then stir. 2. Add remaining 3/4 cup water, flour and salt to the bowl. Mix on low with a dough hook for 8 minutes, then high for 6 minutes. 3. Remove the dough and place on a floured surface. Knead the dough by hand for 5 minutes. 4. Lightly grease a large bowl with nonstick spray. Place dough in bowl and cover lightly with clean kitchen towel. Allow dough to rise for 90 minutes or until doubled in size. 38 mobilebaymag.com | march 2022
5. Punch the dough to remove excess air and let rest for 10 minutes. 6. Divide the dough into 8 equal pieces, shaping each into a ball. Gently flatten dough while stretching it to form 8 round shapes. Coat a finger in flour and gently press through the middle of the circle, stretching the hole to about 1/3 the diameter of the bagel. Repeat for each bagel, placing each onto a parchment-lined baking sheet. Cover with a towel and let rest for 10 minutes. 7. Preheat oven to 425 degrees. Meanwhile, bring a large pot of water to a boil and add barley malt syrup to the water. Using a slotted spoon or skimmer, lower each bagel, one or two at a time, into the boiling water. Boil one minute, then flip bagel and boil one minute more. Transfer bagels to an oiled baking sheet. 8. Bake for 20 to 25 minutes or until golden brown. Let cool on wire rack.
CINNAMON RAISIN BAGELS MAKES 8 4 1/2 teaspoons granulated sugar 2 teaspoons active dry yeast 1 1/4 cups warm water, divided 3 1/2 cups bread flour or high gluten flour 1 1/2 teaspoons salt 1 tablespoon dark brown sugar 1 teaspoon pure vanilla extract 1 teaspoon ground cinnamon 3/4 cup raisins 1/2 tablespoons barley malt syrup, molasses or honey
1. Follow steps one and two of the New York-Style Bagel recipe, as seen at left, adding brown sugar, vanilla and cinnamon to the mixer with the flour and flour. Add raisins during the last 2 minutes of mixing to prevent them from breaking apart in the dough. 2. Continue with steps 3 through 8 of the New York-Style Plain Bagel Recipe.
CREAM CHEESE SPREADS 16-OUNCE CREAM CHEESE PACKAGE MIXINGS (LISTED BELOW)
1. Add cream cheese package to a bowl of hot water. Allow it to sit for 30 minutes. 2. Place softened cream cheese into mixer, mixing with the whisk attachment first on slow speed then moving to medium speed. Mix for 2 minutes, or until fluffy. 3. Add desired ingredients, below, to the fluffed cream cheese, and mix for 3 minutes more, or until well combined. SCALLION 1/4 cup scallions, green ends only, finely sliced SUN-DRIED TOMATO 1/4 cup sun-dried tomatoes, chopped HONEY CINNAMON 2 teaspoons cinnamon 1/3 cup honey VERMONT MAPLE 1/2 cup dark brown Vermont maple syrup MIXED BERRY 1/3 package blackberries, roughly chopped 1/4 cup blueberries, roughly chopped 1/2 cup strawberries, roughly chopped 2 tablespoons powdered sugar 1/2 teaspoon lemon juice pinch of salt
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E.O. WILSON text and photos by ALEX HARRIS
In 2009, photographer Alex Harris traveled to Mobile to capture the traditions and rhythms of our city, hometown of world-renowned biologist E.O. Wilson. In tribute to Wilson, who died in December at the age of 92, Harris takes MB behind the scenes of his favorite photographs and remembers his tour guide — the gracious, ever-curious E.O. Wilson.
M
obile was E.O. Wilson’s beloved childhood home. It was one of the genuine honors of my life to work as a photographer between 2009 and 2010 on “Why We Are Here: Mobile and the Spirit of a Southern City,” a book with Wilson. Collaborating with him, I was able to get to know a lot about his work, his life story, the landscape in and around Mobile, and to meet so many extraordinary people there. I first met Wilson at Harvard in 2009. We had lunch at the faculty club. The first thing I noticed about him — perhaps because of the incongruous setting of the Harvard faculty club — was his deep Southern accent and courtly manner, which suggested a bygone era. Before we’d stood with our plates at the buffet, the subject of Mobile launched him into an adventure story that played out over an Alabama landscape so distinctive and vivid that the countryside itself became another character in his tale.
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Over our meal in Cambridge that day, Wilson described the vast longleaf pine forests that once surrounded Mobile and stretched across the entire Southeast, and a huge, wild river delta that flowed into a city that had waned and waxed under the flags of five different nations. As we ate, he populated his stories with mound-building Native Americans, imperious Spanish Kings, all manner of snakes and the history of fire ants in Alabama. By the time we were drinking coffee, I could swear his Southern accent took on an even deeper inflection when the conversation turned to his family and his childhood memories of Mobile. He wove some of his own ancestors into the story of the city and became even more animated as he spoke about characters like his great-grandfather, William Christopher Wilson, a river pilot and Civil War blockade-runner. By the time lunch was over, Wilson and I had decided to work on a book together.
“People must belong to a tribe; they yearn to have a purpose larger than themselves. We are obliged by the deepest drives of the human spirit to make ourselves more than animated dust, and we must have a story to tell about where we came from, and why we are here.” - E.O. Wilson
Why We Are Here With the above quote in mind from his book “Consilience: The Unity of Knowledge,” it became clear to me that, as E.O. Wilson grew older, he wanted, in fact, to tell the story of where he came from, wanted to return to Mobile to consider his personal history there and also to look at Mobile as an evolutionary biologist. “Why We Are Here” became a kind of mantra I repeated to myself as I made photographs in Mobile. I saw that my photographs could be about a particular people and a unique American city and its landscapes, while at the same time portraying something larger: the deeply human impulse to tell a story with our lives, a story connected to place.
Wilson and his ants In this photograph at the Fort Morgan Ferry near Gulf Shores, Wilson was looking at ants, but I can’t remember if he was talking to the ants or to me! On another occasion, my wife Margaret and I remember him having quite an extended conversation with dozens of monarch butterflies that had landed on a bush behind the Mobile restaurant where we had lunch that day.
Boy Scouts from troops 28, 292 and 600, at Five Rivers State Park One way I prepared for photographing in Mobile was to learn from Wilson and his books as much as I could about his youth in the city. On my first visit to Mobile, I decided that, because being a scout and capturing snakes were absolutely formative experiences for a young Wilson, as a photographer I would try to show this by portraying contemporary scouts in the same place. In 1941, by the age of 12, Wilson was already studying snakes and other reptiles, amphibians, birds, small mammals and insects in the riparian and hardwood forests around Mobile. By 13, he’d discovered the Boy Scouts of America and was well on his way to becoming an Eagle Scout. Everything about the scouts drew him: the camaraderie, work ethic, competition, rules, uniforms, and, most of all, their focus on the natural world. Being a Boy Scout justified and encouraged his fascination with nature.
From left to right: Antonio Holmes, Christian Robinson, Thomas Haring and Conner McClerry.
Eastern tiger swallowtail and pitcher plants, Splinter Hill Bog Wilson told me many stories about growing up in Mobile. One in particular I remember is about a pitcher plant bog he discovered on Dog River as a teenager. Of course, he didn’t know at the time that this represented the richest natural environment in North America. This picture with the swallowtail on a pitcher plant is my attempt to show what it may have felt like when Wilson was growing up, to wander through what seemed a primordial world, practically in his own backyard.
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Duckblind cane, osprey nest on dead cypress, Mobile Delta As Wilson talked with me about Mobile, he described the Mobile-Tensaw Delta, a 500-square-mile floodplain forest, as one of the natural wonders of the world. I knew that the Delta would be a vital part of my photographic journey in Mobile.
Wilson suggested I look for activities and traditions, even rituals, from the past that endure into the current day. “That will tell you something important about a place, the structures of a society that endure.” So, of course, Mardi Gras, hunting, fishing and religion fit into those categories.
Mistresses of Joe Cain, Mardi Gras At our first meeting at Harvard, Wilson said something that seemed far-fetched to me but became very clear as soon as I spent time in Mobile. He’d seen pictures from a book my wife Margaret and I had edited on the Lacondon Maya, a remote people indigenous to southern Mexico. Thinking about those photographs, he said to me, ”You know, Mobile was isolated for centuries, and people there belonged to their particular groups with distinct traditions. And that identity is very important. Maybe this is something you can capture.” march 2022 | mobilebaymag.com 43
Birthday girls, Stewart Memorial Christian Methodist Church I began to see that, in my pictures, there was often a joyful quality: people in Mobile taking such pleasure from being part of a group with distinct traditions. I photographed the Choctaw Bluff Hunting Club as its members drew cards to determine the territories where each man would hunt wild turkeys the next day, and I photographed a Hoji, or Buddhist memorial service, in Irvington. One Sunday morning in the Word of Life Community Church, I got a double lesson on the meaning of polyglot in Mobile when I photographed a group of churchgoers speaking in tongues and a few minutes later praying in English to the words and sounds of gospel music.
Wilson, right, visits the E.O. Wilson Nature Boardwalk at Blakeley State Park, 2010 44 mobilebaymag.com | march 2022
E.O. Wilson Boardwalk, Blakeley State Park
I took a walk with E.O. Wilson in the summer of 2010 through Blakeley State Park on the E.O. Wilson Nature Boardwalk. As we strolled and looked out on bald cypress, cattails, wild rice and giant cutgrass, he began telling me about different insects we encountered along the way, like the huge Nephila silk spider whose web can reach six feet wide and 20 feet high. And inside those webs, there is another spider called the Dew Drop that lives and makes its own web to steal the Nephila’s food. Listening to Wilson, I was beginning to get a sense of other extraordinary worlds within worlds, parallel universes, right there in that place, going on around me that I hadn’t been aware of. After a while, we encountered a couple who had been walking in our direction. They lived nearby in Daphne. He sported a crimson University of Alabama cap and carried two fishing poles and a net. She was pulling and holding enough supplies for a long day on the Tensaw River. Different species of dragonflies had been buzzing by all morning, and now a green one with a huge head, white spots on its body and characteristic double wings landed briefly on the railing next to Wilson before flying off. In one of the most ironic moments in the history of entomology, the man began to teach E.O. Wilson how to
hypnotize a dragonfly. He said that when his sons were young and seemed to be getting bored in the woods, he always tried this trick. He would find a dragonfly, extend his finger, and move his hand just like this: in a circular motion, getting closer and closer to the legs of the insect until it stepped on board. Once the couple walked away, I was struck when Wilson said, “You know, I wake up every day, and I feel like I’m just getting started. I want to study dragonflies now. That’s my next project in Mobile.” In his 80s, E.O. Wilson had the same sense of awe and wonder at the natural world that he had as a young boy. As a photographer working on a book about Mobile with Wilson, I didn’t really need to go looking with my camera for the Mobile of his childhood; many of the aspects of the city that had attracted him then were still present when we walked that boardwalk. And many, I imagine, are still present now. MB Alex Harris is a photographer and emeritus professor at Duke University where he was a founder of the Center for Documentary Studies. His most recent photographic book (co-edited with Margaret Sartor) is “Our Strange New Land: Narrative Movie Sets in the American South” (Yoffy Press 2021).
For more photographs and memories from Alex Harris’ trip to Mobile, visit mobilebaymag.com.
march 2022 | mobilebaymag.com 45
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MOBILE BAY’S ANNUAL HONOR RECOGNIZES THE ENVIRONMENTAL GUARDIANS OF OUR COMMUNITIES.
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text by EMMETT BURNETT • opening photo by MATTHEW COUGHLIN
C
oastal Alabama’s ecosystem is unique to Alabama. Aqua blue waters teem with marine life, Bay tides lap two counties, and woodlands and forests are home to exotic animals, many exclusive to us and nowhere else in the state.
Nature was designed to be self-maintaining, but at times it gets by with a little help from its friends. Here are nine of them, stewards of coastal Alabama’s earth, guardians of the Gulf and recipients of Mobile Bay Magazine’s 2022 Watershed Award.
Brian Jones A YouTube search shows Dauphin Island Sea Lab’s Brian Jones as excited as his audience about the sea animals he’s lecturing about. Marine life’s health and well-being at the lab, and in the wild, are his passion. “As curator/senior aquarist of the Alabama Aquarium at the Dauphin Island Sea Lab, my primary responsibilities are animal care in the facility,” he notes. “Aside from making sure the critters are healthy and happy, our goal is to educate and inspire visitors with local animals and displays featuring the incredible habitats of coastal Alabama.” Brian’s devotion is fueled by a lifelong love of the outdoors. He explains his career choice, recalling a high school field trip. “A professor took a group of us to visit research centers along the Gulf of Mexico,” the curator notes. “The trip included an excursion on the Dauphin Island research vessel in Mobile Bay. The diversity and beauty of this area surely influenced my plans to return and focus on this line of work.”
Brian Jones
Though not everyone can be an aquarist, everyone, Jones believes, can help our environment. His solution is one word: Vote. “Vote for politicians who support environmental protection and conservation issues,” he says. “Make sure your local, state and national leaders share those values.” The animal curator says he still gets daily enjoyment sharing someone’s first experience with a horseshoe crab, or pointing out how an alligator or snapping turtle lures prey to its steel-trap mouth.” All in a day’s work.
Frankie Little Roosters restaurant is a great place to eat and more; savory tacos, inviting margaritas and helping planet earth are all on the table. “Roosters is a made-from-scratch restaurant specializing in Latin American and Caribbean food and drink,” says owner Frankie Little. “And we do everything we can to reduce waste from take-away containers.” Biodegradable packaging, limiting to-go utensils, and other enviro-friendly practices are utilized throughout Dauphin Street’s taco casa. “I have been in the restaurant business for most of my adult life, and I love it,” Little adds. “But I never liked the constant waste of Styrofoam and plastic to-go containers.” When
“I HAVE BEEN IN THE RESTAURANT BUSINESS FOR MOST OF MY ADULT LIFE, AND I LOVE IT, BUT I NEVER LIKED THE CONSTANT WASTE OF STYROFOAM AND PLASTIC TO-GO CONTAINERS.”
- Frankie Little
ON PREVIOUS PAGE, LEFT TO RIGHT: 1) Mollie Robinson, Artist 2) Frankie Little, Roosters Latin American Food 3) Mallory Godwin, Fairhope Brewing Company 4) Carol Adams-Davis, Sierra Club 5) Darius Daniels, Fairhope Brewing Company 6) Anna Keene Miller, Keen Living 7) Troy Ephriam, Ephraim and Associates Environmental Consulting LLC 8) Judy Haner, Marine Programs Director for the Alabama Chapter of the Nature Conservancy 9) Brian Jones, Curator/Senior Aquarist of the Alabama Aquarium at the Dauphin Island Sea Lab 10) Nicole Love, Staff Scientist at Thompson Engineering
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Nicole Love
Anna Keene Miller
Carol Adams-Davis
There’s no place like home, and Anna Keene Miller strives to make ours better. As owner of Fairhope-based Keen Living, she offers ideas for energy-efficient homes, sustainable buildings and healthier habitats. Miller takes good environmental practices and brings it home — literally. “I grew up in a family that enjoyed the outdoors,” she recalls about childhood. “My parents and grandparents taught me to not be wasteful and about the value of community.” Miller moved to Fairhope in 2008 to work for an environmental nonprofit. After the BP oil spill, she felt a sense of urgency. “Changes were not happening fast enough,” she recalls. “I wanted to do something practical, something to make the financial case for sustainable choices.” She remembered her college days, learning about sustainable buildings. “It all started coming back to me,” she adds. “I started my company, Keen Living, in 2017 to meet the unique needs of quality-driven innovators throughout the region.” Miller enjoys helping people see what is possible. “The great thing about energy efficiency is that it benefits people in tangible ways,” the Fairhope business owner notes. “Sometimes, the initial cost is slightly higher for energy efficient/waste-reduction homes. But it is paid back over time, then it’s all savings.”
The Sierra Club’s mission includes enjoying and exploring the wild places of Earth and protecting them by all lawful means necessary. Carol Adams-Davis is the Alabama Chapter Sierra Club’s Conservation Chair and Mobile Bay Sierra Club’s Vice Chair and Program Outreach. “My fondest childhood memories took place on the waters of coastal Alabama in the early 1950s,” she says. The coastal environment is a treasure worth protecting, and Adams-Davis vows to do so. “The Mobile-Tensaw River Delta and Mobile Bay waters are still beautiful and captivating, but they are at risk,” she warns. Stewarding our natural resources to safeguard them for future generations is imperative. “There are incredible, abundant, diverse wildlife and vegetation to observe and seafood to feed our families,” AdamsDavis adds. The local Sierra Club leader recalls days of casting a net off a Mobile Bay pier to catch mullet and bait fish. She remembers when Mobile Bay turned silver with tarpon as far as the eye could see. She believes that community involvement, environmental awareness and public advocacy can help preserve the natural world, allowing future generations to make memories.
PHOTO BY KATHY HICKS
opening his restaurant, Frankie vowed to do everything possible to reduce waste. His message is straightforward: “Please refuse plastic bags and utensils when getting carry out food unless absolutely necessary.” Little loves his work, noting, “Every time I meet someone who says how much they enjoy our food and compliment the staff, it’s the best feeling in the world.” Reducing unnecessary packaging, thus helping our waterways, is a great feeling, too.
Thompson Engineering’s Staff Scientist Nicole Love and team are dedicated to watershed management. “We are committed to the communities we serve,” Love says. “Our plans are aimed at restoring and conserving watersheds and improving water and habitat quality for the community.” Services provided include engineering design, environmental consulting, construction management/inspections and materials testing. “We are currently working with a tremendous team of partners to implement several watershed management plans for the Mobile Bay National Estuary Program, including the Eastern Shore,” she adds. Love originally worked in the medical field before enrolling in college and taking required biology courses. “A whole new world opened,” she recalls. “One class, invertebrate biology, was taught by a professor who was passionate about those organisms that no one ever really sees. I was immediately hooked.” She enjoys collaborating with a variety of partners and the community to design ways to work together. “It is super rewarding to see local champions rise up and carry the work forward, even after the project ends.”
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Friends in Low Places One of the more unique recipients of the Watershed Award is man’s best friend — and it’s not Lassie. It is beer. Friends in Low Places is a collaboration of breweries in Mobile and Baldwin counties that cheer on the work of the Alabama Coastal Foundation. “After all, you can’t make great beer without great water!” laughs Brian Kane, managing partner of Fairhope Brewing Company. “I think the biggest area for improvement is awareness,” Kane says. “Many people do not have a clue of the extent of environmental damage that goes on.” He continues, “Part of our goal in making Friends in Low Places IPA is to get the name of the Alabama Coastal Foundation in the minds of beer drinkers all over the Alabama Gulf Coast. The ACF is a great way for people to learn what they can do to help our environment.” The ACF mission is to improve and protect Alabama’s coast through cooperation, education and participation. Friends in Low Places, the event, launched at Greer’s St. Louis Market in Mobile
Judy Haner
last November. Friends in Low Places, the beverage, is described as a bright tropical fruit aroma with malty sweetness and an explosion of hoppy flavors. Let’s raise our mugs to all three.
Troy Ephriam Troy Ephriam wears many hats: former mayor of Prichard, businessman and harvester of water. Working with others, Ephraim and Associates Environmental Consulting LLC rolled out the barrel, lots of them. Distribution of recycled containers are part of the Rain Barrel Project, which Ephriam has taken to heart and to Prichard. The 50-gallon vessels collect rainwater for watering plants, small lawn irrigation, washing small vehicles, and to reduce stormwater flooding. Ephriam notes, “The tangible benefit of conserving and reusing captured stormwater allowed residents a chance to lower exorbitant water bills. This achievement for Prichard residents was a defining moment in environmental stewardship.” Troy believes green values and community go hand in hand. The benefits are more than financial. “For me, it’s been a love for the natural world we live in, the air we breathe, the water we depend on for sustenance and the opportunity to live peaceably with nature and its enduring beauty.” Mollie Robinson Knowledge is key. “Education is and will always be the answer,” the former mayor says. “We need to take time to understand why our world is facing the great debate of climate change, overpopulation, over consumerism and excessive waste.” Rewards are many. “Being selected by the Mobile Bay National Estuary Program as the lead prime environmental company to spearhead the Western Delta Watershed Management Plan has been our signature achievement thus far,” Ephriam adds.
Judy Haner In early 2010, Judy Haner, Marine Programs Director for the Alabama Chapter of the Nature Conservancy, came onboard with aftermath experience from Alaska’s Exxon Valdez Oil Spill. A few months into her new job, she faced another mishap — the BP Oil Spill. She credits the Valdez experience for helping with the BP one. “Some people think a disaster happens and a month later a check’s in the mail,” Haner says about the Deepwater Horizon tragedy. “It doesn’t happen with your house insurance, and it sure doesn’t happen with something of the magnitude of BP’s spill.” Haner says their goal at The Nature Conservancy is to protect Alabama lands and waters. “We do so in three ways: science to make the right decisions, advocacy to encourage our leaders 50 mobilebaymag.com | march 2022
“WE NEED TO TAKE TIME TO UNDERSTAND WHY OUR WORLD IS FACING THE GREAT DEBATE OF CLIMATE CHANGE, OVERPOPULATION, OVER CONSUMERISM AND EXCESSIVE WASTE.” - Troy Ephriam
to make the right decisions, and on-theground work that translates to effective conservation and restoration.” Snorkeling in the Bahamas sealed the deal on Haner’s marine science future. “I found a whole world to explore,” she says. “My career provided me the opportunity to figure out creative ways to work with nature. After 12 years with The Nature Conservancy, I still wake up every day and think about how I could make the world a better place for the Coast of Alabama.” You can, too.
Mollie Hays Robinson Mollie Hays Robinson is an artist of mixed media: canvas, pottery, plates and more. Each has a unique look and statement, yet often possess a common theme: the environment in art. Most of her works use all-natural materials. “I am an artist with a nature-centered approach,” Robinson says. “I enjoy using foraged plant materials to make watercolors, inks and pottery.” A job at greenhouses during summer break from Auburn University inspired Robinson’s blossoming. “I was an art major but then switched to landscape architecture because I wanted to take courses in ecology, horticulture and art.” The Fairhope artist ponders, “I wonder if we could normalize environmentalism? We live in an ‘upgrade-centric’ culture where people generally care more about how things look versus what lasting impacts it places on the planet.” Her natural approach to beautiful home decor makes a perfect zen. MB march 2022 | mobilebaymag.com 51
Isabell Goodwin paddles along the Perdido River 52 mobilebaymag.com | march 2022
WHERE THE PERDIDO FLOWS Four friends, two canoes and an overnight journey off the beaten path in Baldwin County.
text by HANLON WALSH photos by SUMMER ENNIS ANSLEY map by ANNA THORNTON
R
unning though rolling hills, endless fields, meandering creek crossings and generations of family-owned property, Baldwin County’s backroads serve as gateways to outdoor treasures around every turn. That is, if you know where to find them. From my experience, the best spots aren’t easily uncovered by GPS. They require more persistence.
The Perdido River is no exception. On a bright Saturday morning, I wound through backroads along the eastern edge of Baldwin County to meet friends for an overnight paddle on the Perdido River Canoe Trail. After losing cell service 20 minutes away from the put-in, I wondered if we all had sufficient directions. Following a few dropped calls and voicemail exchanges, everyone eventually made it down the long dirt road to Staple Fork Landing in Robertsdale. After arriving and loading supplies into our canoes, we listened to an opening lecture from “Captain Tom,” the unofficial title we bestowed upon our canoe outfitter from Perdido
Natural Adventures since we failed to catch his name. Captain Tom sported a ball cap, large sunglasses and a thick mustache. He reviewed the canoeing basics, shared a quick Perdido history lesson and reminded us to leave no trace. “There are three kinds of people in this world,” he said. “People who litter, people who don’t litter and people who pick up other people’s litter.” The Captain also previewed the various wildlife we might encounter — dolphins, river otters, bald eagles, hawks, white-tailed deer, coyotes and raccoons — to name a few. Consider it a Perdido River boot camp.
Perdido River 101 The Perdido River is a spring-fed, blackwater river stretching 60 miles along the Alabama-
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Florida state line, from its headwaters in Rabun to where it empties into Perdido Bay. The river’s dark tint, which takes on a similar appearance to coastal counterparts like the Styx River and Escatawpa River, comes from tannins released into the water when the surrounding vegetation decays. According to the Alabama Department of Conservation and Natural Resources, the Perdido River is considered the highest quality free-flowing blackwater river remaining in the Southern coastal plain. Within the last decade, the Alabama State Lands Division created a designated 19-mile Perdido River Canoe Trail offering clear signage, public access points and six camping shelters along the route. We had planned to start our journey at the beginning of the canoe trail at Gravel Landing. Captain Tom, however, encouraged us to start a little farther downstream to avoid carrying our canoes around log jams up the river. Our new route began midway along the trail at Staple Fork Landing and extended 18 miles downstream to Pipes Landing.
Row, Row, Row Your Boat We paddled our first strokes at 2 p.m. on a beautiful October afternoon. My friend Emma and I teamed up in one canoe, and Robert and Isabell manned the other boat. As much as I hate to admit, they enjoyed a smoother start, considering we hit a tree and found ourselves in a, well, sticky situation with the tree sap. Let’s be clear — this was easily avoidable. At the time, cracking open cold drinks seemed more pressing than properly steering our canoe. We recovered quickly, though. We were pleasantly surprised with the soft, sandy creek bottom and large beaches around every bend inviting paddlers to enjoy frequent breaks to swim and relax. When we came across the first of many rope swings, Robert jumped at the challenge. His first attempt left a little to be desired, but he soon redeemed himself with improved form as he plunged into the river.
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PIPES LANDING IS APPROXIMATELY 8 MILES FURTHER DOWNRIVER, IN THE FLORIDA PORTION OF THE PERDIDO RIVER.
RIVER SECTIONS (flowing north to south) SECTION 1
SECTION 3
SECTION 5
SECTION 2
SECTION 4
SECTION 6
Gravel Landing to Nelson Ditch Shelter DISTANCE: 4.3 MILES, 2H 15MIN*
Nelson Ditch to Peaden Lake Shelter DISTANCE: 2.6 MILES, 1H 20MIN
Peaden Lake to Staple Fork Landing** DISTANCE: 2.1 MILES, 1H 5MIN
Staple Fork to Loggerhead Creek Shelter DISTANCE: 3.5 MILES, 1H 45MIN
Loggerhead Creek to Swamp Field Shelter DISTANCE: 4.25 MILES, 2H 10MIN
Swamp Field Shelter to Blue Lake Landing** DISTANCE: 2.25 MILES, 1H 10MIN
* Float times calculated using estimate of 2 miles per hour. ** Landings are for day use only; transport vehicle may be left for overnight trips.
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Campfires and Coyotes We paddled the almost 8 miles in time to make camp at Swamp Field Shelter before it got dark. The evening forecast was clear, so we opted to sleep under the stars instead of the shelter. Robert, Isabell and I set up tents on the beach while Emma retreated to the woods to hang her hammock. Once we set up camp, gathered firewood, and built a fire ring on the beach, it was time for cocktail hour. Our menu featured chicken salad, summer sausage, and Mini Babybel cheese served over Ritz Chips and Cajun trail mix. To wash down the apps, we brought a mix of local IPAs, boxed white wine and La Croix. My portable camping chair proved its value by serving as our makeshift charcuterie board. Who says camping means roughing it? When darkness fell, we huddled together on a large log surrounding the campfire. Robert enthusiastically tended the fire — we were surprised to learn he was never a Boy Scout. The longleaf pines swayed in the wind while the campfire smoke took jabs at each of us despite multiple failed “White Rabbit” attempts. We served dinner family-style with a trio of freeze-dried backpacker meals, featuring pad thai, Jamaican jerk chicken with rice and beans, and pasta with marinara. The four of us sat on the log by the campfire and passed the bag meals one by one, getting fuller by the minute. Campfire tunes spanned across many eras and genres from Gordon Lightfoot and Duke Ellington to Jason Isbell and Nathaniel Rateliff. Once our bellies were full, our clothes reeked of campfire, the boxed wine was empty and the speaker batteries dead, we put out the fire and called it a night.
Rise and Shine I awoke at dawn (distant coyote sounds having disturbed my sleep during the night) and watched the fog slowly roll off the river. The sound of moving water was much more pleasant. 56 mobilebaymag.com | march 2022
PHOTO BY HANLON WALSH
PHOTO BY BILLY POPE
We indulged in breakfast bars and hot coffee on the beach to stay warm while we waited for the sun to peek above the trees. The second day’s journey was another 9 miles down the river, which we expected to finish by late morning. We began our paddle with a quick detour around Blue Lake, a small waterbody with a public access point at the southernmost point of the Perdido Canoe Trail. We saw a family of four enjoying a picnic on the beach and friends tossing a Frisbee across the water. Farther down the river, the scenery slowly changed and resembled that of the MobileTensaw Delta. The river widened, the current flattened and bald cypress trees towered over us. We meandered past tree houses, rope swings and rustic river camps. Our final wildlife moment was spotting what we thought was a river otter’s den — a large black hole on the riverbank with a small ditch extending down to the water. We finished paddling by 11:30 a.m. and arrived at Pipe’s Landing, where we loaded up the canoes and waited to greet Tom. He confirmed our river otter suspicions and shared a few rambling stories before we parted ways and returned to civilization. MB
RIVER SHELTERS GIMME SHELTER Canoeists and kayakers have the ability to stay overnight along the river in one of the six reservable camping shelters or by pitching a tent on one of the sandbars located in front of the shelters. Camping is not allowed on sandbars located between designated camping areas. Each shelter can be reserved for only one night. LOGGERHEAD CREEK SHELTERS This site includes two shelters located approximately 12.5 miles downstream of Gravel Landing and 3.5 miles downstream of Staple Fork Landing. Each shelter has room for eight people and equipment. This set of shelters includes one of the largest sandbars on the canoe trail. Located just downstream of the shelters is Loggerhead Creek, which gives the shelters their name.
SWAMP FIELD SHELTER This single shelter, above, is located 7.75 miles south of Staple Fork Landing and 2.25 miles north of Blue Lake Landing. It includes room for eight people and equipment.
PHOTO BY HANLON WALSH
NELSON DITCH SHELTERS This site includes two shelters located approximately 4.3 miles downstream of Gravel Landing. Each shelter has room for eight people and equipment. In front of the shelter is a medium-sized sandbar offering plenty of opportunities for relaxing or larger groups of campers. Located near the shelters is Nelson Branch, which empties into the Perdido River and gives the shelters their name.
PEADEN LAKE SHELTER This single shelter is located 7 miles south of Gravel Landing and 2.5 miles south of the Nelson Ditch Shelters. The Peaden Lake Shelter includes room for eight people and equipment.
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KNOW BEFORE YOU GO THE RIVER Alabama’s Perdido River Canoe Trail is a 19-mile segment along the Perdido River in Baldwin County characterized by gently flowing tannin-stained waters over Southern white sands. The Perdido’s many bends create numerous sandbars, providing ample opportunities for canoeists and kayakers to take breaks or have lunch. The Alabama State Lands Division has provided multiple access points along the river with two launches and one boat ramp. Additional mileage may be paddled using the Florida Perdido River Canoe Trail. CHECK WATER LEVELS The Perdido River’s average water levels range from 2 to 6 feet, with flood stage at 13 feet. This river is greatly influenced by local rainfall levels. LOG JAMS The Conservation Department makes efforts to remove blockages when possible, but trail users should be prepared for the possibility of having to portage around such hazards.
FLOAT TRIP CHECKLIST Each party is required to pack: Compass Map Flashlight Portable toilet with disposable bags
Other recommended gear:
Paddles Life preservers Dry bag and clothes Flashlight Drinks and food Sunglasses Camera Wide-brimmed hat Sunscreen Cell phone Car keys Lighter or firestarter stick Toilet tissue GPS Hammock or camping gear
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Above Fog rolls off the Perdido River on a chilly Sunday morning near Swamp Field Shelter. PHOTO BY HANLON WALSH
RIVER LANDINGS SHOVING OFF If launching a boat or canoe, you’ll want to access the Perdido River Canoe Trail at one of the following landings (listed in order from north to south). Landings are for day-use only, but a transport vehicle may be left during an overnight trip.
GRAVEL LANDING
DISTANCE TO FINISH: 19 MILES, 9 HOURS 45 MINUTES Gravel Landing is the uppermost landing for the 19-mile Alabama State Lands Perdido Canoe Trail. It provides boaters with access to all shelters and the southern two landings on the trail. To access Gravel Landing from State Highway 112, turn onto Staple Fork Road and then follow the signs to the landing.
STAPLE FORK LANDING
DISTANCE TO FINISH: 10 MILES, 5 HOURS 5 MINUTES Staple Fork Landing is the middle and second landing on the trail. It is located approximately 9 miles south of Gravel Landing. To access Staple Fork Landing from State Highway 112, turn onto Staple Fork Road then follow the signs to the landing.
BLUE LAKE LANDING
THE FINISH LINE Blue Lake Landing is the last and southernmost landing on the Alabama State Lands Perdido Canoe Trail. It is located 19 miles south of Gravel Landing and 10 miles south of Staple Fork Landing. The southern terminus for the Perdido Hiking Trail can be found at the landing with 4 miles of trail. To access Blue Lake Landing from State Highway 112, turn onto Duck Road and continue past the Perdido WMA check-in station. Turn left onto Fairview Road, then follow the signs around to the landing.
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[MOBILE BAY MAGAZINE PRESENTS]
FACES OF FINANCE THE FOLLOWING FINANCIAL PROFESSIONALS STAND OUT AS THE BEST IN THEIR INDUSTRIES. READ ON TO DISCOVER MOBILE AND BALDWIN COUNTIES’ TOP BANKERS, FINANCIAL ADVISORS AND WEALTH INVESTORS. photos by CHAD RILEY
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
Hanley & Associates
A Financial Advisory Practice of Ameriprise Financial Services, LLC What sets your firm apart?
How do you make sure clients get the best service?
We don’t claim to know it all, but our practice has many areas of specialized knowledge and experience. In our practice we offer a comprehensive approach to financial planning, including retirement income, wealth preservation, tax and business succession planning strategies, and insurance protection planning. We believe in the value of collaboration, and we work together as a team to serve our clients.
We pride ourselves on not just meeting our clients’ expectations when it comes to service but exceeding them. Our staff is dedicated to making every client feel cared for and important. We know the trust that clients place in our hands, and it is important that we honor that trust with high quality service.
What is your mission? Our goal is to provide one-on-one financial advice that is tailored to each of our client’s individual needs. There is not a one-size-fits-all solution, and we take the time to listen to our clients and create a financial plan that helps them achieve their unique goals.
Ameriprise Financial, Inc. does not offer tax or legal advice. Consult with a tax advisor or attorney. Investment advisory products and services are made available through Ameriprise Financial Services, LLC, a registered investment adviser. Ameriprise Financial Services, LLC. Member FINRA and SIPC. © 2022 Ameriprise Financial, Inc. All rights reserved.
4332 Boulevard Park South, Suite D, Mobile • 251-345-0601 3817 Gulf Shores Parkway, #2, Gulf Shores • 251-947-6900 AmeripriseAdvisors.com/Steve.Hanley Email: steve.hanley@ampf.com, kelsey.lovett@ampf.com, cynthia.karns@ampf.com march 2022 | mobilebaymag.com 61
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
Established Local Team. Our Hancock Whitney bankers comprise a well-established, seasoned team of financial services professionals well versed in what it takes to help people and businesses succeed. Additionally, many of our bankers have been part of the Hancock Whitney organization or comparable local banks during some of the most dynamic periods of growth throughout the greater Mobile and Baldwin region.
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Comprehensive Financial Solutions. The expertise, products and services our Hancock Whitney teams offer support all types and sizes of business, from entrepreneurships to large, multi-faceted companies. Built on Trust. Hancock Whitney has grown to become a regional financial services leader because of the confidence of the people and communities depending on us. Our organization is built on a cornerstone of trust and core values firmly secured more than 122 years ago.
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
Hancock Whitney HANCOCK WHITNEY OFFERS COMPREHENSIVE TRADITIONAL, ONLINE, COMMERCIAL, BUSINESS AND HEALTHCARE BANKING, AS WELL AS WEALTH SERVICES, MORTGAGE AND CERTAIN INSURANCE SERVICES ACROSS THE GULF COAST.
25 I-65 Service Road North, Mobile • hancockwhitney.com Hancock Whitney Bank, Member FDIC
Community Commitment. Our Hancock Whitney bankers are local people who actively participate in community organizations helping to enhance quality of life for all in Mobile and Baldwin counties. Experienced Bankers. Our Hancock Whitney bankers are especially knowledgeable in working closely with clients to identify and incorporate innovative products and services best suited to support goals for strategic, sustainable business growth and to manage and protect assets.
Personalized Solutions. At Hancock Whitney, our extensive suite of commercial and business products and services offers an array of options to help local people and companies succeed, from traditional banking to customized treasury management to equipment financing. We also have the solutions to help business owners and principals make the most of their hard-earned success, including traditional banking, online and mobile banking, trust and investments, and private banking.
march 2022 | mobilebaymag.com 63
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
FRONT ROW: BRUCE G. COLDSMITH, MBA, CFP ®, CRPS ®, APMA® ; JENNIFER RYDER, CFP ®, APMA® ; CALLEY COLDSMITH, CFP ®, APMA® ; ZACHARY MELTON, APMA® BACK ROW: DAVID BURKHAULTS, CFP ® ; EVA BURNETT; TERESA HORTON; KELLYE BLANKENSHIP; DILLION LADNER. NOT PICTURED: CHRIS WOODHAM
Coldsmith, Ryder and Associates A Private Wealth Advisory Practice of Ameriprise Financial Services, LLC What is your mission?
What contributes to your success?
Our mission is to help our clients and their families achieve their life goals.
Hard work, commitment to detail and a great team.
What sets your firm apart from other advisory services and firms?
Our whole team takes an approach of helping our clients understand their situation, explaining their options, and then advising on what we think the best course of action is for their particular circumstance.
We take the time to know our clients and doing so allows us to do what is best for our clients. And we do a LOT more than manage money. Ask us how. We have hired and trained our advisors to learn our culture and values so that we can collectively work together to craft a financial plan to help clients reach their goals. We also have a wonderful client service department dedicated to providing a great client experience. Together, we are truly a team working for our clients.
What do your clients say about you? They express their appreciation for the comfort, safety and security they feel with our team helping them through the complexities of financial life today.
How do you make sure clients get the best service?
How has your business grown, and where are you going from here? The average advisor is over 55 and planning for their own retirements. We are in a unique position in that we have a growing team in different phases of life and a plan to continue hiring and training new advisors. We are focused on making sure our clients have a relationship with our whole team and that we have our own succession plans in place so that clients are taken care of for generations to come. Our business has grown in this way over the past 5 years, and we anticipate this continuing going forward.
3514 Montlimar Plaza Drive, Mobile • 2803 East Cervantes Street, Suite B, Pensacola 251-344-5551 • coldsmithryderteam.com 64 mobilebaymag.com | march 2022
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
DALTON NIX, LEIGH MORTON, RICHARD STIMPSON, HOLLY ALVES, NENA SMITH, JOHN WADE THERRELL, JANET HAYES, LAURI BRYANT, ASHLEY KICK, MARY SHANNON HOPE, MIKE HOFTO, TARA DUNCAN, ROBIN HANES, ANGIE DEESE, ANDREW GRINSTEAD / NOT PICTURED: TOM LEAVELL AND EDWARD NORFLEET
Leavell Investment Management What services do you provide? Founded in 1979, Mobile-based Leavell Investment Management, Inc. is an independent, employee-owned registered investment advisory firm dedicated to serving its clients by creating customized portfolios tailored to each client’s unique circumstances. The firm serves individuals and families; businesses; pension and profit-sharing plans; 401(K) plans; endowments and foundations. Today, we have 29 employees who help manage $2.3 billion in assets (as of 12/31/2021), from our offices in Mobile and Birmingham. Our client base now stretches over more than two dozen states, which is a testament to the breadth of expertise and the valuable advice our employees deliver.
What sets your firm apart? For three consecutive years, Leavell Investment Management has been recognized nationally by CNBC as one of the nation’s top advisory firms. In 2021, Leavell Investment Management ranked 33rd and is the top-ranked advisory firm headquartered in Alabama.
Leavell takes great pride in its Alabama roots. Being based in Mobile sets us apart from many in the industry that have branches or offices in the area but are headquartered out of state. Truly being local means that our clients receive the personal attention they deserve and expect. Additionally, we contribute and invest in Mobile and the Eastern Shore’s growth as it’s our home, too.
How do you make sure customers get the best service? Customized service is delivered by the firm’s highly skilled team whose sole focus is our clients’ needs. That singular focus is achieved because the firm is independent, employee owned, and always serving as a fiduciary. This allows the firm to work alongside, and not in conflict with, our clients’ other professionals, such as their estate planning attorneys and CPAs. To maintain the highest level of professional competence, currently, we have professionals with advanced industry credentials, including Certified Financial Planner professionals (CFP®), Chartered Financial Analysts (CFA®), Certified Investment Management Analyst (CIMA®), as well as multiple JDs, MBAs and CPAs.
210 St. Joseph Street, Mobile • 251-433-3709 • leavellinvestments.com march 2022 | mobilebaymag.com 65
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
STEPHANIE KASTRUP, KRISTY MCCLURKIN, W. HOLT NAFF, S. WESLEY CARPENTER, C. HODGES HARTY, TABITHA BOND, CORBIN ELLARD, KAITLYN LEBLANC AND JANELLE JONES / PHOTO BY SHANNON DOYLE
THE HARTY CARPENTER GROUP What is THE HARTY CARPENTER GROUP? THE HARTY CARPENTER GROUP is a team of Merrill Financial Advisors in Fairhope and Birmingham. This distinguished wealth management team has significant experience advising successful professionals, retirees and other business owners with all aspects of their finances including: Retirement Planning, Retirement Income Strategies, Investment Management, Business Succession Planning and Estate Strategies.
What makes your wealth management team unique? THE HARTY CARPENTER GROUP believes that trust is the foundation for lasting client relationships and is not easily given; it is earned over years and even decades.
at Merrill Lynch
This team of financial advisors is proud to offer clients over 120 years of industry and practical experience, helping clients manage and prepare for their financial futures. THE HARTY CARPENTER GROUP understand the demands and responsibilities of wealth, and we draw upon our vast resources to offer a total wealth management strategy tailored to your individual needs. This dedication has allowed our team to be featured in Barron’s “America’s Top 1,200 Financial Advisors State-by-State,” Forbes “Best-In-State,” Forbes “America’s Top Next-Gen Wealth Advisors,” and Financial Planning’s “Top 40 Advisors Under 40” list. Our wealth management team welcomes the opportunity to show you first-hand what we do and how our services are appropriate for you and your family.
601 North Section Street, Fairhope • 251-990-2361 • fa.ml.com/thehartycarpentergroup 66 mobilebaymag.com | march 2022
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
TOMMY FAUST, JR.
Trustmark
FOR OVER 130 YEARS, TRUSTMARK HAS PROVIDED AN ARRAY OF PRODUCTS AND SERVICES DESIGNED TO MEET THE FINANCIAL NEEDS OF CONSUMERS AND BUSINESSES OF EVERY SIZE.
How did you get into your field? While obtaining my accounting degree, I began working part-time at a bank. The opportunity to serve my fellow man through my vocation really struck a chord with me, and I decided to make banking my full-time career.
What is your mission? My personal mission is to help my clients reach their financial goals by providing valuable advice and to support my employees by diminishing any obstacles that may prevent them from giving the best possible service to their clients.
What sets your firm apart? Trustmark is a very people-oriented organization. It is culturally very clear that we are valued as individuals, and this shines through to our clients in the form of outstanding service.
How do you make sure clients get the best service? Being a great listener and acting with conviction on what your client reveals to you through probing questions about their
financial world can provide tremendous opportunities. Likewise, teaching and encouraging this same skill set to my team is the most powerful way to grow the extraordinary service level we so value at Trustmark.
What contributes to your success? The people in my life, both personally and professionally, who encourage and mentor me are at the heart of everything that I achieve. The fact that others care enough to want the best for me gives me inspiration.
How has your business grown or changed, and where are you going from here? Banking in general has changed so much during my career. While technology has lowered the frequency of face-to-face interactions, the core values of helping others through my vocation is just as strong today as it was when I started out in banking over 32 years ago. We will continue to accomplish our mission, just using different methodology. Member FDIC
107 St. Francis Street, Mobile • 251-431-7831 • trustmark.com march 2022 | mobilebaymag.com 67
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
PETE PETERS AND LEE PETERS
Peters Financial
PETERS FINANCIAL IS A FULL-SERVICE WEALTH MANAGEMENT AND FINANCIAL PLANNING FIRM WITH OFFICES IN MOBILE AND FAIRHOPE. WE PROVIDE INVESTMENT SERVICES, RETIREMENT & ESTATE PLANNING, LIFE, DISABILITY, AND LONG-TERM CARE INSURANCE.
What is your mission? Our mission is to help guide our clients financially through all the important transitions of life. Both the good — birth of a child, saving for college, weddings, retirement, and beginning social security — and the more difficult — sickness, disability, a lapse in employment, or death of a spouse.
How much of my income should I be saving for retirement? This is a question to which investors are often unable to find a clear answer. As you may have guessed, this is because the answer varies significantly from individual to individual. Put simply, there are three primary factors at play: 1. Amount of Contributions; 2. Time; 3. Rate of return on your investment. Reasonable estimates for these three factors could be contributing 15% of income, over 40 years, with a 7% rate of return. You may have heard of the 15% rule that says, if an average investor saves 15% of their pre-tax income from ages 25 to 65, then he or she will likely have enough income to retire comfortably. What can be
confusing when determining how much to set aside, is that investors often do not start contributing heavily to their 401k or IRA until later into their careers, at ages 30, 35, or 40. Unsurprisingly, a delay in time will likely require an increase in contributions. There are many retirement calculators available online that can be very helpful, but a good rule of thumb would be for every year of delay from age 25, add 1% to the 15% contribution. For someone who waits until the age of 30, a contribution of 20% to their 401k or IRA would not be unreasonable, and 30% at age 40 with no retirement savings. Keep in mind that many employers match somewhere between 3% and 5% of an employee’s contribution. This will reduce the amount that you will need to contribute to reach your goal
How can Peters Financial help? Whether you are just beginning your investment journey, planning for retirement, or have entered your golden years, Peters Financial has an experienced staff that can help guide you financially into your next chapter of life.
Securities offered through Kestra Investment Services, LLC (Kestra IS), member FINRA/SIPC. Investment advisory services offered through Kestra Advisory Services, LLC (Kestra AS), an affiliate of Kestra IS. Kestra IS and Kestra AS are not affiliated with Peters Financial. Investor Disclosures https://bit.ly/KF-Disclosure
153 West I-65 Service Road North, Mobile • 251-342-4874 • PetersFinancial.us 68 mobilebaymag.com | march 2022
SPECIAL ADVERTISING SECTION | FACES OF FINANCE
MIKE VINCENT
United Bank
UNITED BANK IS A $1 BILLION FULL-SERVICE COMMUNITY BANK OFFERING CONSUMER AND BUSINESS BANKING, MORTGAGE AND AGRICULTURAL PRODUCTS AND INVESTMENTS ACROSS SOUTHWEST ALABAMA AND NORTHWEST FLORIDA. ITS AFFILIATE, UB COMMUNITY DEVELOPMENT, LLC, FOCUSES ON ECONOMIC AND COMMUNITY DEVELOPMENT ACROSS THE SOUTHEAST.
How did you get into your field?
How do you make sure clients get the best service?
I’ve been in the financial services industry since 1996. Since 2006, I’ve had the privilege to serve as Chief Credit Officer of the bank prior to becoming president and CEO in 2021.
Our customers are not just a name or number; they’re our neighbors, people with whom we go to church and school. Finding the right service or product for each individual customer is part of the process.
What is your mission? Since United Bank was founded in 1904, it has always been committed to serving its communities. In 2012, United Bank was designated as a Community Development Financial Institution (CDFI), which has only deepened that commitment. Our mission is to help build communities and families by providing flexible financial products and education.
What contributes to your success?
What sets your bank apart?
Our strategies and goals of providing innovative products and services remain the same, and we anticipate the same success going forward.
Our community focus and commitment to economic development set us apart.
Tenacity, hard work and innovation. The diversity of our income sources adds stability and helps us weather disruptions. Our affiliate, UB Community Development, LLC, focuses on economic and community development through its niche product offerings.
Where is your business going from here?
200 East Nashville Avenue, Atmore • 251-446-6000 • UnitedBank.com march 2022 | mobilebaymag.com 69
EXTRAS | CALENDAR OF EVENTS
March Madness
THROUGH APRIL
MARCH 5
MARCH 11 - 20
CARNIVAL & CUISINE 9 a.m. - 4 p.m. M, W, F, Sa. A visual feast on the history of Mardi Gras and its food.
SWAMPFEST 9 a.m. A community festival, raising money for Satsuma City schools.
BLYTHE SPIRIT 7:30 p.m. F / Sa. 2:30 p.m. Su. A hysterical show that combines farce and wit.
MOBILE CARNIVAL MUSEUM MOBILECARNIVALMUSEUM.COM
SATSUMA HIGH SCHOOL • FB: SWAMPFEST
CHICKASAW CIVIC THEATRE CCTSHOWS.COM
THROUGH MAY 14
MARCH 5
MARCH 12
SCIENCE OF ARCHIMEDES 10 a.m. - 4 p.m. T - Sa. Discover the father of science’s inventions.
AN ACOUSTIC EVENING WITH SAMMY KERSHAW AND COLLIN RAYE 8 p.m. The country music legends perform together, unplugged.
EXPLOREUM SCIENCE CENTER EXPLOREUM.COM
SAENGER THEATRE ASMGLOBALMOBILE.COM
HISTORIC BLAKELEY STATE PARK BLAKELEYPARK.COM
THROUGH JUNE 12
MARCH 6
MARCH 12
THE VIKINGS BEGIN This exhibition brings to life some of history’s most fascinating people.
TOTO IN CONCERT 8 p.m. The American rock band presents its Dogs of Oz World Tour.
SATURDAYS AT THE COOP 7 - 10 p.m. Relax and enjoy an evening of blues music, food trucks and more. Free.
HISTORY MUSEUM OF MOBILE HISTORYMUSEUMOFMOBILE.COM
SAENGER THEATRE ASMGLOBALMOBILE.COM
COOPER RIVERSIDE PARK MOBILEPARKSANDREC.ORG
ALL MARCH
MARCH 11
MARCH 12
AZALEA BLOOM OUT Ooh and ahh over more than 250,000 colorful blossoms on display.
LODA ARTWALK 6 - 9 p.m. The free, monthly event that showcases the arts community.
BUDS AND BREWS 5:30 - 7:30 p.m. Sip local beers as you stroll the Festival of Flowers.
BELLINGRATH GARDENS AND HOME BELLINGRATH.ORG
LOWER DAUPHIN ARTS DISTRICT MOBILEARTS.ORG
CATHEDRAL SQUARE, DOWNTOWN MOBILE FESTIVALOFFLOWERS.COM
EVERY MONDAY IN MARCH
MARCH 11 - 13
MARCH 12
SHOP TIL YOU DROP 6 - 9 p.m. An all women-owned pop-up market, with music and food trucks.
FESTIVAL OF FLOWERS 9 a.m. - 9 p.m. F. 9 a.m. - 5 p.m. Sa/Su. Living floral sculptures on display.
JOE DRIVER MEMORIAL CRAWDOWN 6:30 p.m. - Midnight. Enjoy a crawfish boil and test your luck.
COOPER RIVERSIDE PARK MOBILEPARKSANDREC.ORG
CATHEDRAL SQUARE, DOWNTOWN MOBILE FESTIVALOFFLOWERS.COM
LOXLEY CIVIC CENTER FB: JOE DRIVER MEMORIAL CRAWDOWN
MARCH 4 & 5
MARCH 11 - 13
MARCH 12
TEE OFF FORE A CURE Spend the day on the greens, all to benefit The Children’s Hospital of Alabama.
MOBILE BOAT SHOW 10 a.m. - 5 p.m. A great selection of boats, motors, accessories and more.
BBQ & BLUES COOK-OFF Sample BBQ galore at this annual outdoor food and music event.
LAKEWOOD GOLF CLUB GIVE.CHILDRENSAL.ORG
MOBILE CONVENTION CENTER ASMGLOBALMOBILE.COM
HERITAGE PARK, DOWNTOWN FOLEY FOLEYBBQANDBLUES.NET
PORT OF MOBILE CRUISE 9 a.m. Voyage the Delta, down the river and through the port.
To have your event included in the online or print edition of Mobile Bay Magazine, email calendar@pmtpublishing.com. 70 mobilebaymag.com | march 2022
MARCH 12 AMERICAN CANCER SOCIETY CHILI COOK-OFF 11 a.m. - 3 p.m. Decide which team cooks the best chili while enjoying live music. CANAL ST., BETWEEN WASHINGTON AVE. AND BROAD ST. • MOBILEACSCHILICOOKOFF.COM
MARCH 12 BEERS & BLOOMS 11 a.m. - 6 p.m. An all-day craft beer and concert festival. BELLINGRATH GARDENS AND HOME BELLINGRATH.ORG
MARCH 12 & 13 BEETHOVEN & BLUE JEANS 7:30 p.m. Sa. 2:30 p.m. Su. Dress down and leave uplifted as the symphony performs Beethoven’s Symphony No. 8. SAENGER THEATRE • MOBILESYMPHONY.ORG
MARCH 16 LYLE LOVETT IN CONCERT 8 p.m. The storyteller, singer, composer and actor takes the stage. SAENGER THEATRE ASMGLOBALMOBILE.COM
MARCH 17 - 19 PLANTASIA SPRING PLANT SALE 4 - 7 p.m. F. 9 a.m. - 4 p.m. Sa. 9 a.m. Noon Su. The best plants for your garden. Friday’s preview party is a ticketed event. MOBILE BOTANICAL GARDENS MOBILEBOTANICALGARDENS.ORG
MARCH 18 - 20 THE WHARF BOAT & YACHT SHOW 10 a.m. - 6 p.m. F/Sa. 10 a.m. - 4 p.m. Su. More than 120 companies present the latest and greatest in boats. THE WHARF MARINA • ALWHARF.COM
MARCH 18 - 20 OUTDOOR ART SHOW 10 a.m. - 5 p.m. Stroll and peruse showpieces from various artists. EASTERN SHORE ART CENTER, DOWNTOWN FAIRHOPE • ESARTCENTER.ORG
march 2022 | mobilebaymag.com 71
MARCH 19 SIPPING TO SAVE THE DANES 11 a.m. Sip brews to raise money for Great Dane rescue. HOPHOUNDS BREW PUB & DOG PARK FB: SIPPING TO SAVE THE DANES
MARCH 19 SPRING FEVER CHASE 7 a.m. Lace up and run through beautiful downtown Fairhope, overlooking the Bay. NORTH BAYVIEW AVENUE, DOWNTOWN FAIRHOPE • SPRINGFEVERCHASE.COM
MARCH 19 FLORA-BAMA BEACH RUN/WALK FOR AMERICA’S WARRIORS Run on the beach in support of the Special Operations Warrior Foundation. FLORA-BAMA • FLORABAMA.COM
MARCH 23 LITTLE FEAT IN CONCERT 8 p.m. Celebrating the 45th anniversary of their “Waiting for Columbus” album. SAENGER THEATRE ASMGLOBALMOBILE.COM
MARCH 23 20TH ANNUAL LYON NEWELL CHARITY THROW MEET The sporting event, charity and memorial has raised over $150,000 to date. UMS-WRIGHT PREPARATORY SCHOOL UMS-WRIGHT.ORG
MARCH 25 & 27 “TOSCA” 7:30 p.m. F. 2:30 p.m. Su. A political thriller presented by the Mobile Opera. THE TEMPLE DOWNTOWN MOBILEOPERA.ORG
MARCH 26 DAUPHIN ISLAND NATIVE AMERICAN FESTIVAL 9 a.m. - 5 p.m. A cultural celebration with storytelling and hands-on demonstrations. INDIAN SHELL MOUND PARK • FB: DAUPHIN ISLAND HERITAGE AND ARTS COUNCIL
72 mobilebaymag.com | march 2022
MARCH 26 44TH ANNUAL AZALEA TRAIL RUN 7:55 a.m. One of the nation’s premier 2K, 5K and 10K races. MOBILE CIVIC CENTER • FB: AZALEA TRAIL RUN
MARCH 26 DOWNTOWN CAJUN COOK-OFF 10 a.m. - 2 p.m. Restaurants present their best Cajun dishes at this 6th annual event. CATHEDRAL SQUARE FB: DOWNTOWN CAJUN COOK-OFF
MARCH 26 & 27 “PETER PAN” 2:30 p.m. & 7:30 p.m. Sa. 2:30 p.m. Su. Get taken to the island of Neverland. MOBILE CIVIC CENTER THEATER MOBILEBALLET.ORG
MARCH 27 KENNY G IN CONCERT 7:30 p.m. Smooth tunes from the Grammy award-winning saxophonist. SAENGER THEATRE ASMGLOBALMOBILE.COM
MARCH 28 FOCUS WOMEN’S CONFERENCE An all-day event designed to encourage, educate, and empower women. MOBILE CONVENTION CENTER FOCUSWC.COM
MARCH 29 WOMEN’S RESOURCE CENTER GALA 6 - 8 p.m. Enjoy dinner and a speaker at this business-casual fundraiser. MOBILE CONVENTION CENTER WRCMOBILE.ORG
MARCH 31 DOC ROCK: BATTLE OF THE BANDS 7 p.m. Each group on stage has at least one doctor in it — who is best? SOUL KITCHEN USAHEALTHSYSTEM.COM/DOC-ROCK
* Check event websites for most current status.
march 2022 | mobilebaymag.com 73
THE ARTS | FICTION
Roy Hoffman and “The Promise of the Pelican” The Mobile native discusses his new novel, set in Fairhope, the diverse cultures of the South and the “myriad impressions” that go into his creative process writing fiction. interview by FRYE GAILLARD
M
obile native Roy Hoffman is the author of the new novel, “The Promise of the Pelican,” three previous novels, “Come Landfall,” “Chicken Dreaming Corn,” and “Almost Family,” and the nonfiction books “Alabama Afternoons” and “Back Home.” His essays and reviews have appeared in The New York Times, The Washington Post and The Wall Street Journal, and he was a journalist and speechwriter in New York before returning south, residing in Fairhope and writing for the Mobile Press-Register and other publications. For Mobile Bay Magazine, he talks with Frye Gaillard, writer in residence at the University of South Alabama, about “The Promise of the Pelican,” released this month by Arcade Publishing and distributed by Simon & Schuster. “The Promise of the Pelican” is your latest book, and I think it might be your best. To me, that’s a high bar. How are you feeling as it prepares to make its way in the world? I’ve been writing since I was a teenager, and each piece I compose, whatever its form, is part of my ongoing literary journey. Ideally, as with any artist, I take on bigger challenges as the journey unfolds. That was the case, indeed, with this new novel, the interwoven stories of several characters over the course of 57 short, taut chapters. I strive for prose that’s both lyrical and accessible, painterly and dynamic, and characters with rich interior lives facing unexpected twists and turns. That takes intense months of composing — I tend to create longhand, pen on paper — then, typing it up, countless hours of revision on the screen. It’s been alive in my head; now it belongs to readers to make it come alive in theirs. I welcome all reactions. Tell us a bit of the basic premise. No need to spoil the ending, of course. But tell us about this extraordinary cast of
74 mobilebaymag.com | march 2022
Above Author Roy Hoffman is greeted by a visitor on the Fairhope Pier. PHOTO BY NANCY MOSTELLER HOFFMAN
characters you have created. The book, to me, is a characterdriven page-turner. An 82-year-old retired criminal defense attorney, Hank Weinberg, is happy to cast his mullet net on Fairhope Pier and commune with other old-timers. One day a young Honduran man, Julio Blanco, a gardener at a coastal resort hotel, is accused of a violent crime. Julio’s sister, Lupita, who takes care of Hank’s grandson, entreats the aged lawyer to defend Julio. Will Hank take on Julio’s case? This central plot is complicated by subplots, above all the story of Hank’s attorney daughter, Vanessa, a single mom dealing with alcoholism, on her own chaotic journey. The story lines are fictional, taking place from fall 2018 to winter 2020, pre-COVID, and set on the Alabama coast with flashbacks of faraway. Hank is a child Holocaust survivor
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from Amsterdam, rescued in 1943 and brought to America, raised in Alabama. Julio was a child in Honduras when his village was demolished by Hurricane Mitch in 1998. Years later he travels to the U.S. on a work visa, hired by a hotel chain. If he overstays his work papers he becomes undocumented. Does the heightened focus on immigrants during the time period of the novel, the anxiety, the recurrent fear of newcomers, complicate the way forward for the young Honduran when accused of a heinous act? Hank and Julio, displaced as children, arriving as outsiders, of different generations, languages, religions, and contrasting worlds, meet up because of a catastrophic event — a crime takes place. Can justice be served? “The Promise of the Pelican” is being marketed by your publisher as a crime novel. It is that. But do you think of it as something else, as more? I wrote my novel following the characters and story where they took me. Is “To Kill a Mockingbird” a crime novel? “The Promise of the Pelican” isn’t a genre novel either. But I’m happy if readers intrigued by crime pick up my novel, along with those drawn to fiction that’s literary, Southern, Jewish, legal, concerned with social justice. My ambition is to fuse all those elements, to create an organic whole that, like any good book, transports you into the world the author has created. That begins with the book cover, a dramatic Mobile Bay skyline, photographed by Fairhope artist JD Crowe. Much of your writing, both fiction and non, explores the world of immigrants; of multiple cultures sharing the same time and place. Partly, I know from previous conversations, this stems from your own family’s experiences. Its history — the Hoffmans’ early years in Mobile. Talk about that. About life on Dauphin Street back in the day.
My 2004 novel, “Chicken Dreaming Corn,” praised by Harper Lee, was a fictional retelling of my Romanian Jewish grandparents’ sojourn from Eastern Europe to the American South, making their home on Mobile’s Dauphin Street. The world they found on the mercantile blocks of the early 1900s echoed with voices Lebanese, German, Polish, Romanian, Yiddish, Spanish, Greek, Southern drawls and Irish brogues. My dad, Charles Hoffman, was born over the Hoffman family store on Dauphin
in 1909 and was a vigorous attorney in Mobile until his last days in 2006, at age 97. Dad made that world of newly arrived Americans vivid to me. Even now, when I walk downtown streets, I feel the immediacy of that long-ago polyglot, multicultural world. When I lived in New York City from 1975 to 1996, I saw the immigrant story writ large at every turn. It’s no wonder that the immigrant experience imprinted itself on my outlook. My 2014 novel, “Come Landfall,” for example, swept in the vicissitudes of Southeast Asian refugees rooting into the Gulf Coast.
“The Promise of the Pelican” is very much bound up in what I’ve learned of the Latin American journey north, in all its complexity. Stories of new Americans, or those seeking to become Americans, can be double-edged, too. Hospitality versus stigmatizing the outsider. Welcoming the stranger versus fear of the other. This polarity is central to many stories of our time. But I’m not writing sociology. I’m creating characters. How do we come together across differences? How does our history, which shapes us, impact the experience of where we live? What is the South, or any part of the nation, seen through new eyes? You write fiction and nonfiction. Do the two forms complement each other? Or are they separate disciplines? I’ve long worked as a journalist and essayist as well as fiction writer. While many nonfiction pieces are self-contained, some feed my imagination far beyond. My stories on Holocaust survivors when I wrote for the Mobile Press-Register helped me focus my fictional protagonist, Hank, in “The Promise of the Pelican.” Similarly, stories I did on migrant workers in coastal Alabama gave me ideas for Julio. But those journalistic efforts were only part of the process. Walking Amsterdam streets, traveling in Central America, countless hours with my father hearing his law stories, lingering among the fishermen on Fairhope Pier — myriad impressions go into a fictional work. Mix it all together, daydream, invent, let the characters, and story, take on a life of their own. As indeed they do. MB “The Promise of the Pelican,” is available for purchase this month at your local bookstore and online. Join Hoffman for his first Mobile Bay area author event at Page & Palette, March 24, at 6 p.m. For more information, visit pageandpalette.com/events. Keep up with Roy’s writing at royhoffmanwriter.com.
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THE ARTS | LITERATURE
Feeling the Cuteness Some days, the stars align to put you on top of the world.
excerpt from the book THEY CALL ME OR ANGE JUICE by AUDREY MCDONALD ATKINS
T
oday was a good day for no other reason than the fact that I was feeling the cuteness. I mean really feeling it. Now y’all don’t think I’m having a narcissistic breakdown. In fact, to the innocent observer, I’m quite sure I looked the same as I do every day — like a 40-something working mama who manages to match her clothes and comb her hair nearly every day. I have those days, probably more often than not, where my clothes don’t quite fit right, my stomach is poochy, and I feel all out of sorts and just plain homely. There are the panty lines and what Granny called “eruptions” to contend with. Shine in the t-zone and circles under the eyes. At times like this, my attitude usually deflates as fast as my hairdo does, if not faster. There is work, and band practice, and laundry, and things to sign, and checks to write, and dinner to cook, and dishes to wash, and scrapes to be bandaged, and bullies in school, and crazies on the road, and … and … and … at the end of the day you feel like a worn-out husk of a mama ready to take to your bed and let the chips fall where they may, even if it’s out of the bag and onto the sheets. But today was just different. I had a new outfit, and it not only fit well, it seemed to be remotely flattering. It hid what should be hidden, and it flattered what should be accentuated. The sweater I bought to match the outfit actually did match it. I had new boots. Enough said there. New boots! If you have ever smothered yourself with Aquanet and perma-
nent wave solution and fried your scalp with all manner of evil heated devices, you will appreciate this: my board-straight, babyfine hair managed to defy all odds and not cling to my head like a dishwater-colored skullcap despite the fact it was a misty day. I even went outside, y’all! Twice! But like I said, this really isn’t so much about looking good as feeling good, and I felt good! I felt smart and sophisticated, clever and charming, worldly and vivacious. I felt like I could conquer the universe with my feminine wiles, disarming wit, and a pocketknife. I felt like a three-olive martini, straight up! And, by granny, I had me one. You see, it’s all about the cuteness. You can’t buy the cuteness, although a new dress and boots help, to be sure. You can’t create the cuteness. You can’t borrow the cuteness from your best friend. You have to reach down into your very soul and feel the cuteness. And if you feel the cuteness, really feel it, everyone else will feel it too. People will wonder how you manage to bring home the bacon and fry it up in the pan while looking so calm and rested. They will whisper hateful things behind your back about how you can possibly manage to host the bridge club, meet with the historical society, and still show up for PTO. They will question whether you visited the fountain of youth during AEA instead of Destin like you said. They will despise you, and you just won’t care. It’s all in the cuteness. And that, my dear sisters, is the secret to holding the world in the palm of your cute little hand. MB
Born and raised in Citronelle, Atkins shares stories about growing up and living in the South in her book, “They Call Me Orange Juice,” and at her blog folkwaysnowadays.com.
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HISTORY | ASK MCGEHEE
What is the history of the Girls’ Preparatory School of Mobile? text by TOM MCGEHEE
“avoid the extravagant and immodest dress that is so distressingly common.” Rather than dressing like flappers, his students wore navy dresses with stiff white collars and a pair of black bloomers underneath. Wright was pleased with the results, which he said made “for economy, simplicity, democracy and morality.” The first graduating class of 1925 held their commencement exercises in the recently completed Scottish Rite Temple. The school itself had no space for such an event, and the Temple contained the city’s largest auditorium at the time.
A Sad Ending Above The former home of grocer James McPhillips was designed by noted local architect Rudolph Benz in 1889. In 1923, it became the new home of Girls’ Preparatory School. The site today is a playing field for another school. PHOTO COURTESY TOM MCGEHEE
While Mobile is known for Alabama’s first public school — Barton Academy — it was also home to a number of private schools. In the latter half of the 19th century, these schools were mostly run by widowed or single women who had few career choices. By the first decade of the 20th century, there were parochial and private schools scattered around the city. Mobile actually had two military schools at the time, University Military School (UMS) on Conti Street and Mobile Military Institute on Ann Street, south of Dauphin. By 1915, UMS was the survivor of the two and was operating on Dauphin Street, east of Ann Street, under its founder, Julius Tutwiler Wright. The goal was to prepare UMS students for college, and the school developed strong ties to private and public Ivy League schools, including the University of Pennsylvania, among others. Wright had considered creating a similar school for girls and had been approached 80 mobilebaymag.com | march 2022
over the years by parents of his students asking for one. By age 6, his only daughter, Rebecca, had attended a few classes at UMS, but her presence proved awkward. A major reason for Wright’s delay in founding one was his friendship with his neighbors, three ladies named Knott who had operated a popular girls’ school since the early 1890s. When the sisters told him they were ready to retire, the way was cleared for a female version of UMS.
Girls’ Preparatory School Founded The former residence of grocer James McPhillips was purchased and remodeled for the new school. The building stood at 1315 Dauphin Street, a block west of Ann Street, and a short walk from the UMS campus. Wright could easily visit both schools throughout the day. The Girls’ Preparatory School (GPS) opened for business in October 1924 and quickly filled with students. The school required uniforms, since Wright sought to
Girls’ Preparatory School would probably have enjoyed a long run, but between the stock market crash of 1929 and the untimely death of its 60-year-old founder in 1931, the institution closed its doors soon after. The students from UMS moved into the building, and their former location was bought by an expanding Dauphin Way Baptist Church. The military school would occupy the space until their 1953 move to Mobile Street, and the newly formed Julius T. Wright School for Girls took over 1315 Dauphin Street. It had come full circle. The school was named to honor the much beloved founder of UMS and GPS and was an immediate success. By 1972, Wright’s had outgrown McPhillips’ former home and moved into expanded facilities on University Boulevard. In 1989, the two schools merged onto the UMS campus and became UMS-Wright. The house at 1315 Dauphin Street was purchased by Dauphin Way Baptist Church, which announced plans to convert it into a Bible teaching complex. Those plans never came about and the forlorn structure was demolished. Today, the site is part of the playing fields used by the students at the Alabama School of Math and Science. MB
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END PIECE | BACKSTORY
Up the Creek Photo courtesy William E. Wilson Photographic Collection, Minnie Mitchell Archives, Historic Mobile Preservation Society
“I examined the creek last year and found it to contain an abundant supply of excellent water fully adequate to furnish a population of 50,000 or 60,000 persons with wholesome water for all domestic purposes and … an ample supply for public objects, in cleaning the streets and extinguishing fires.” – excerpt from a January 29, 1838, report on Three Mile Creek by Albert Stein, engineer from New Orleans, as seen in the Geological Survey of Alabama's 1973 circular, "History of Water Supply in the Mobile Area"
WATER, WATER EVERYWHERE but not a drop to drink. At least not from the creek these days. But long before it received the Alabama Department of Environmental Management's lowest use-designation, Three Mile Creek was an important source of water. (Nowadays, it's only recommended for agricultural and industrial use.) Records indicate that this winding, 14mile body of water was originally called "Bayou Chateauguay," so named in the early 1700s by Frenchman Antoine Le Moyne de Chateauguay, the younger brother of Iberville and Bienville. The moniker didn't last long, however, as British army surgeon John Lorimer called it "Three Mile Creek" during his assessment of Mobile's water supply in 1770. Through the decades, urbanization along the creek's bank as well as the city's growth led to poor water quality and insufficient supply. In 1952, the 3,600-acre Big Creek Lake located in West Mobile became the principal source of Mobile's drinking water. Since 2014, plans have been in place to improve Three Mile Creek's quality and transform it into a waterway destination. DID YOU KNOW? Holy waters. The Magazine Point neighborhood in Africatown has a spiritual connection to Three Mile Creek, according to preservationist Joe Womack: It's where the passengers of the last known slave ship, Clotilda, were baptized.
This undated photo, circa 1905, was taken at the Davis Avenue boat launch located on Three Mile Creek.
Jackson's Crossing. General Andrew Jackson, on his way to the Battle of New Orleans, crossed Three Mile Creek on foot, November 23, 1814, at about 5 a.m. Deadly Flood. In April 1980, after three days of heavy rainfall, Three Mile Creek rose quickly and flooded homes, cars and roads, which led to the drowning of a couple swept off their motorcycle. In an effort to prevent future tragedy, a creekwidening project was completed, to the tune of $29.6 million. Ancient Floor. A 2004 study conducted by the Alabama Department of Environmental Management revealed that the swampy central portion of Three Mile Creek's subwatershed is underlain with deposits from the Holocene and late-Pleisocene ages — roughly 12,000 years ago.
6
Number of principal tributaries that feed Three Mile Creek: Twelve Mile Creek, Toulmin Springs Branch, One Mile Creek, Industrial Canal, the Central Northern Tributary and an unnamed tributary adjacent to the Mobile Infirmary.
19k
Acres the Three Mile Creek watershed covers in the cities of Mobile and Prichard — that's equal to 30 square miles.
50¢
Cost per barrel of water hauled from Three Mile Creek in the mid-19th century — most residents collected rainwater.
Fuzzy Math. Though it's called "Three Mile Creek," the waterway actually spans 14 miles. So, where did "Three Miles" come from? It begins 3 miles north of the mouth of Mobile River (near where the Bankhead Tunnel crosses).
Do you have memories of playing in Three Mile Creek? Let us know! Email ahartin@pmtpublishing.com. 82 mobilebaymag.com | march 2022