Mohawk Valley Living #38 November 2016

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free magazine! NOVEMBER 2016

AUTUMN FAMILY autumn in the

adirondacks TRADITIONS andmore morestories storiesfrom fromthe ourvalley! region! 38


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contents 5 8 11 12 14 16 20 25 27 29 32 35 37 40 43 52 58 61 65 70 71 74 75 76

Oneida County Historical Society ADK Journal MV Astronomy Club Downtown Utica Off Center Records Rome Road Trip Family Traditions Guide New York Connection Bagel Grove MV Nature, November On the Farm with Suzie MV Gardens & Recipes Gallery Guide Local Arts Matt Perry’s Nature Restaurant Guide Antiques Guide Herkimer Co. Historical Society Tales from Shawangunk, Part 26 Local CD Review Music Never Stops MV Comics Live & Local Music Scene Advertiser Directory

Autumn Traditions by Sharry L. Whitney

Apple cider, harvest soups, the smell of autumn leaves...ah, fall! In my garden, six sticks mark the rows where garlic cloves are nestled deep in the soil representing my hope for next year’s crop. Autumn is the time I most associate with family traditions. A few of our writers’ stories this month got me thinking about that, especially Gary’s story of returning to Moss Lake with his adult son. Our kids are all grown and our youngest is in college, but that doesn’t mean Lance and I can’t continue—or start our own—traditions. On page 20, I’ve compiled a list of a few ideas you might try with or without the family this year. We’re planning to try some new things. Perhaps we’ll see you at some events. We’re also planning to get our gift buying done early this year, and no later than Saturday, November 26. That’s the date of Small Business Saturday this year, which is the perfect day to wrap up our shopping. Please think of our magazine as your “shopping guide” for the best local products. Your support of our advertisers is support for Mohawk Valley Living. Thank you. Now to roast some acorn squash with some local maple syrup and cinnamon. That was my mother’s favorite, and the aroma always gets me in the autumn spirit. •

MOHAWK VALLEY LIVING MAGAZINE NOVEMBER 2016

PUBLISHERS Lance and Sharry Whitney EDITOR Sharry L. Whitney DESIGN & LAYOUT Lance David Whitney ASSISTANT EDITORS Shelley Delosh Jorge L. Hernández ADVERTISING EXECUTIVE Susan Collea CONTRIBUTORS Peggy Spencer Behrendt, Carol Higgins, Jorge L. Hernández, Brian Howard, Suzie Jones, John Keller, Melinda Karastury, Frank Page, Susan Perkins, Matt Perry, Cynthia Quackenbush, Denise Szarek, Michelle Truett, Gary VanRiper CONTACT US (315) 853-7133 30 Kellogg Street Clinton, NY 13323 www.MohawkValleyLiving.com mohawkvalleyliving@hotmail.com Mohawk Valley Living is a monthly magazine & television show exploring the area’s arts, culture, and heritage. Copyright © 2016. All rights reserved. No part of this publication may be reproduced without the consent of Mohawk Valley Living, Inc. Printed at Vicks in Yorkville, NY.

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New Contest!

Hidden in the advertising areas of this magazine you will find our mascot, Riggie! Next to him will be a letter. Find all the Riggies and arrange the letters to answer this month’s trivia question. Send in your answer by November 19th and be entered to win a $250 Gift Certificate to any advertiser you see in our magazine! New Hartford

This month’s trivia question: “The Mohawk Valley was once known as our Nation’s cornucopia, unscramble the nickname for this region’s farming utopia.” Hint: There are 11 Riggies hidden!

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Generally Speaking

Maj. Gen. Baron Friedrich Wilhelm von Steuben (1730-1794)

in Oneida County

Over the last 240 years our citizens have served in the United States military at all levels, protecting the rights guaranteed to this nation in our Constitution. Indeed, the Mohawk Valley has produced a pantheon of soldiers, sailors, marines, and airmen from the American Revolution through the 21st century. While thousands of residents are proud to call themselves veterans, a handful have risen to the highest of the commissioned ranks. Today, we will take a look at Oneida County’s general officers from the 18th and 19th centuries. A future article will cover officers from later years. The “general” rank represents the highest level of commissioned officers in the United States military. Soldiers serving at this level command thousands—in many cases tens of thousands—of troops. They are the battlefield strategists, the leaders, and policy-makers that set the direction of our armed forces. Since 1776, a handful of our region’s residents have been appointed or promoted to this level. They include: Maj. Gen. Baron Friedrich Wilhelm von Steuben (1730-1794) Steuben was a veteran of the Prussian Army who came to the United States during the American Revolution. He offered his services to Gen. George Washington, who utilized his extensive military training to implement discipline upon the ragtag Continental Army. Steuben became the Army’s de facto drillmaster and was praised by Washington as having been indispensable to the rebellion. He wrote Regulations for the Order and Discipline of the Troops of the United States, which remained the standard United States drill manual until the War of 1812. Following the war, Steuben was rewarded with several thousand acres of land

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around modern-day Remsen. He retired there and passed away in 1794. Today the Steuben State Historic Site exists to honor his legacy. Gen. William Floyd (1734-1821) William Floyd was a successful farmer and community leader whose first foray into politics came as a trustee for the Long Island town of Brookhaven in 1769. He empathized with the colonial cause against British rule and served as a delegate to the First Continental Congress in 1774. He went to Philadelphia for the Second Continental Congress in 1775. With the start of the Revolution, he returned to Long Island and accepted a colonel’s commission with the Suffolk County militia. Eventually, he rose to the rank of Major General. In 1776, Floyd was one of four New York representatives to sign the Declaration of Independence. After the Revolution, General Floyd served in the first congress under the new Constitution and was a four-time presidential elector (1792, 1800, 1804, and 1820). He was a delegate to the New York State constitutional convention in 1801 and was a state senator in 1808. William Floyd acquired several thousand acres of land along the Mohawk River near the end of the 18th century, including property in what is now the town of Western. The house he built still stands on Main Street in that village. Gen. Nicholas Herkimer (c.1728-1777) Nicholas Herkimer lived in the county that now bears his name, but his tie to what became Oneida County was cast during the pivotal battle at Oriskany in August of 1777. He fought with the British during the French and Indian War (1754-1763) before joining the rebel cause against King George III in 1775. The following year, he was appointed chairman of the Tryon County committee of safety and was made a Brigadier General in the county militia. In 1777, he led a contingent of troops from his homestead toward Fort Schuyler (Stanwix), to relieve the troops under siege there by the British. His troops came under attack from a Loyalist/native force at Oriskany and suffered heavy losses. Herkimer was wounded during the battle and would not survive. However, this skirmish proved to be a turning point in the larger British offensive of 1777, which failed to break the Continental Army and which encouraged France to come to the aid of the American rebels.

Gen. William Floyd’s home in Western

Maj. Gen. Daniel Butterfield (1831-1901)

Maj. Gen. Henry Halleck (1815-1872) Henry Halleck was born in Westernville and graduated from West Point in 1839. He was appointed to the Army’s Corps of Engineers and served in California during the Mexican War (1846-48); following the war he helped draft the state’s constitution. A Major General at the start of the Civil War, he was appointed commanding general of the Western theater by President Lincoln. His administrative skills were credited with helping to bring order to the army as it swelled with new volunteers in the early part of the war. In 1864, he was made the Army’s Chief of Staff, relinquishing his Western theater command to Gen.

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Ulysses S. Grant. Maj. Gen. James McQuade (1829-1885) James McQuade was born in Utica in April 1829. He initially worked as an attorney and as a banker before jumping into state politics, serving one term in the New York Assembly in 1859. At the onset of the Civil War, he was made a Colonel and given command of the 14th New York Volunteer Infantry Regiment—composed of the Utica Citizen’s Corps. The 14th saw action during the 1862 Peninsular Campaign in Virginia, after which McQuade was promoted to Brigadier General. His unit later fought at Second Bull Run (August 1862) and Chancellorsville (Spring 1863). McQuade left the Union Army as a Major General and served two nonconsecutive terms as Utica’s mayor, the first in 1866. He also served one term in the U.S. House of Representatives. Maj. Gen. Daniel Butterfield (1831-1901) Daniel Butterfield grew up in Utica and attended Union College. He worked for his father’s company, which would later become a part of American Express, and served as a private in the Utica Citizen’s Corps. He later moved to New York City and became a militia officer while there. During the Civil War, he was detailed as a Colonel with the 12th New York Volunteer Infantry, and then went on to become a division and corps commander. Butterfield distinguished himself for heroism during the Battle of Gaines Mill in 1862. Thirty years later, in 1892, he was awarded the Medal of Honor. A controversial and often disliked figure during and after his military service, Butterfield is credited as the composer of the “Taps” bugle call. During his leadership of the Union Army’s V Corps, he created a system of unit insignia that remains in use today. His forays into postwar politics included a stint as Assistant Treasury Secretary of the United States, an office from which he was compelled to resign in 1869. •

Maj. Gen. Henry Halleck (1815-1872)

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adirondack journal Now a father himself, Gary’s son Justin returns to Moss Lake to enjoy the tradition of kayaking with his father in the morning mist.

A Family Tradition Reborn Story and Photos by Gary VanRiper

I am going to guess if over the years you and members of your family have traveled to the Adirondacks you have developed some family traditions. A favorite restaurant or diner to eat. A favorite store to stop and shop. A favorite trail to hike or mountain to climb. A favorite haunt for my son Justin and I was Moss Lake. It is only a 10-minute drive from the family camp off Route 28 down Big Moose Road just north of Eagle Bay. When he was a small boy, we would go there every year and take photos of each other on the beach. And when he grew older, we would paddle. Early. In kayaks. Well before dawn. Sometime along the way we broke the chain and the years flew by. There were summer book tours when we were together and for Justin there were years at college and then married life and then… a son. Levi’s arrival 12 weeks ago seemed to reawaken memories and

Then and now, Justin VanRiper in his red kayak

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stir emotions from the past and one night with all our family at camp Justin suggested he and I get up really early and revisit Moss Lake. We did. It was by headlamp we carried the same two kayaks–one red, one green–down the short trail from the parking area, across the narrow beach where we had taken so many photos so many years before, and slid them into the lake. Sand and gravel ground the boat bottoms until suddenly set free and for a while, there in the darkness, floating silently through wisps of fog moving in slow motion across the face of the water, there was the sensation of suspension between heaven and earth. Just like we remembered it. The surface of the lake maintained its silver skin like a mirror and diffused light began revealing silhouettes first of our boats and the loons, then the island and tops of the trees along the shoreline. Turning to move directly toward the bright disc of the slowly rising sun, there were brief moments it felt like paddling into an infinite sea. Finally, the black and white gave way to the first color accompanied by the sights and sounds of nature. We saw a beaver that appeared to be the size of a good-

As the sun rises and the fog lifts, the first colors return to the gray landscape.

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sized dog swimming across the lake before it saw us. But when it did see us, the splash of that huge flat tail when the animal disappeared sent water more than a foot into the air. Loons continued to seduce us from cove to cove, but then an osprey would draw us back toward the island to entertain us around its historic nesting site. Where did those four hours go? The sun fully up and the fog fully gone, we paddled back to the beach and withdrew our boats. A small breeze began to break up the reflective surface of the water; the incredible morning show was over. And that is when other people finally began to arrive. Just like we remembered it. This was Levi’s first year in the Adirondacks. We’ve since taken him to the beach at Moss Lake for his first photograph there as well. And I’m already wondering what color he’ll choose for his kayak? •

Gary VanRiper is an author, photographer, and pastor at the Camden Wesleyan Church. He has written 15 children’s books with his son, Justin. Find out more at: www.adirondackkids.com

Gary VanRiper’s grandson, Levi, during his first visit to Moss Lake. Justin VanRiper plans to continue the morning father-son kayaking tradition.

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Mohawk valley astronomical society

COSMIC ROCK STARS by carol higgins

When you reminisce about your childhood, are there some experiences that always make you smile? One of mine is summertime trips to the local drive-in movie theater. My dad would pack the car with blankets and pillows while my mom made the world’s best popcorn. My sister, brother, and I could hardly wait until we arrived at the Valley Drive-In Theatre, high on a hill on Burt Road between Herkimer and Little Falls. We’d hop out of the car and run to the swings to play until the Sun went down, and then head back to the car to watch the movie and enjoy our popcorn and snacks. I also remember seeing many bright “shooting stars” flash across the inky black sky. Little did I know they were meteors! So, what is a meteor? Well, it all begins with debris in space ranging in size from tiny grains of sand to large boulders. While out in space those pieces of debris are called meteoroids, but when a meteoroid hits Earth’s atmosphere and creates a streak of light as it burns it is called a meteor. Occasionally, a meteor makes it to the ground, and that chunk of material is called a meteorite. You may be surprised to learn that 48 tons of meteoroids hit our atmosphere each day, mostly coming from asteroids made of rock and various metals that were smashed by collisions over billions of years. Comets are another source because they release some of their ice, dust, and rocky pieces on their journey around the Sun. A small number of

objects are from impact events on planet Mars and Campo del Cielo, Iron meteorite. It fell 5,500 years our Moon that have blasted ago and has an estimated age of 4.6 billion years. debris into space and eventually make their way to Earth. Of the meteorites that have survived the high speed and scorching his land in Namibia. The iron meteorite measures Image nine Credit: feet long andW.nine by journey through our atmosphere, eachHanny’s one Voorwerp. NASA, ESA, Keel, feet Galaxywide Zoo Team offers clues about its age, history, and the three feet thick, and weighs 66 tons! Interestevolution of our solar system. On the outside ingly, it did not leave an impact crater, unlike some just look like a rock, while others have the famous Barringer Crater in Arizona–a a burned and melted surface. The inside is a gigantic hole in the desert that is almost one different story. Meteorites can be comprised mile across and roughly 550 feet deep. Scienof iron and nickel and other minerals, and the tists believe that meteorite was about 150 feet quantity of each of the materials determines across and most of it vaporized at impact. the classification of the specimen. There are Although it is possible to see a meteor evthree main categories of meteorites: stony, ery day because of the constant barrage of debris, be on the lookout the night of November iron, and stony-iron. The majority are stony, usually contain- 16 for the Leonid Meteor Shower: you may ing minerals such as olivine, gold, and even spot some cosmic rock stars streaking across tiny diamonds. Iron meteorites are the heavi- the night sky! est because they are composed of about 90 Wishing you clear skies! • percent iron mixed with nickel and other minerals. As implied by their name, stony-iron meteorites are an almost equal combination To learn more, of stony and iron materials. A few years ago come to our free program my husband and I purchased an iron meteorite shown in the inset photo. It was found “Cosmic Visitors: a Display and in northern Argentina, and shows a typical Explanation of Meteorite Specimens” trait of many irons: a criss-cross crystalline by Allen Lang structure of the metals called Widmanstatten Pattern. 7:30pm, November 9 at the The world’s largest meteorite is the Hoba Kirkland Senior Center Meteorite, found by a farmer while plowing

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downtown utica

what’s up downtown by michelle truett

DEVELOPMENT

Winston Building

Background photo by Matt Ossowski

228-232 Genesee Street

There’s a lot of construction going on in Downtown. For the past few months, the Winston Building has added to the visible renovations happening on the block near Bank of Utica. The building was built in 1883 and has been a prime office space for many businesses in its long history. Curt Mason of 230 Genesee Street, LLC, whose cousin owns the building, shared some details on the project as well as their bigger goal of helping further downtown’s rebirth and “give Utica something they can be proud of”. The five-story building will soon be home to twenty-one 700-750 square foot one-bedroom apartments and 3-4 commercial spaces on the first floor. The entire building will have new electric and plumbing, new windows have been installed, and they are in the process of bringing in a new elevator and getting the first floor commercial space set. Ed Lasek Optical World will be moving one door over to a new space, Nicolas Jewelers will remain in their space, and there will be one other storefront space available in between them. They are working hard to preserve the historic integrity of the building while offering modern amenities. The apartments will have European-style kitchens with quartz countertops and glass mosaic back splashes. Bathrooms will have Vermont marble on the walls, porcelain tile on the floors and Italian stone on the vanity tops. The apartments will feature hardwood floors and LED lighting throughout. They boast 10-foot ceilings and big windows that let lots of light in. For the lucky renters who find themselves on the fifth floor, the view both east and west will be stunning. When will the apartments be move-in ready? Soon! Construction has been moving along nicely for the last couple of months and they’re continuing to move quickly. Rental prices are not yet available. Interested in living downtown? Please email curt.mason1@outlook.com.

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Craylee’s

237 Bleecker Street (across from St. John’s Church) Craylee’s is a quaint new breakfast and lunch restaurant that’s all about family. The name is a combination of owner Jennifer Eldred’s children – Christian and Haylee. The menu itself has many items named after family members, and the customers are all treated like one of the family as well. Jennifer has waited tables for over twenty years, starting when she was seventeen at David’s After Hours on Bleecker Street. She has truly come full circle. When you walk in, the space has a high-end diner-esque feel, with a good deal of seating options, including a counter with probably the most comfortable bar stools in the city. The menu has everything you’d want in a breakfast place – frittatas, pancakes, waffles, omelets and combo plates – and their lunch menu is full of burgers, deli and hot sandwiches, and salads. For the busy lunch crowd, they built out a special to-go only section with its own entrance to get you in and out quickly. What have people been loving so far? Hands down, the giambotta. Lance Deschane will never disclose his secret ingredient, but that’s ok. No need to replicate it when you can head down to Bleecker Street and get it fresh and right from the source, served by loving staff in a great, urban environment.

Katheryn Sparks, Jennifer Eldred, and Lance Deschane of Craylee’s

DOWNTOWN SINCE 1946

D427 Seneca & L Street Leather

D&L Leather & Supplies is an unassuming storefront on Seneca Street that opens up to an amazing shoe business that has been downtown since 1946. They are located in the building on the Busy Corner with the famous sun mural, on the side that faces Hotel Utica. The business is named for its founders whose last names were D’Amore and Lupino. The current owner is Rocco Carzo, who was born in Italy in 1951 and who comes from a family that loved the shoe business. His father had a shoe repair shop on Third Avenue in Utica. Rocco purchased D&L in the late 1980s and the company has been in four locations total – all downtown. The whole operation is now run by a small but efficient team of three, including Rocco and his son, Rocco Jr. Inside, you can find floor-to-ceiling shelves that neatly hold anything for shoes that you can imagine – soles, heels, shoelaces, polish, waterproofing products, insoles, leather, and much more. They ship all over the country to customers that range from shoe repair shops and army/navy stores to shoe stores and hospitals. They are also the largest distributor of rubbers and overshoes in upstate New York. Some of their notable customers include some of the greats – Hermes, the Waldorf Astoria, the Ritz Carlton, and the New York Yankees. •

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The Everyday Adventures of Mohawk Valley Girl

off-center records in utica

My husband, Steven, and I are great lovers of music. I think he is even more of an aficionado than I am, since he worked at a radio station for many years. When he suggested we check out Off-Center Records and Collectibles, I was only surprised we hadn’t thought of it before. Of course, it is always an adventure for me to drive in Utica, but I don’t think I made Steven too nervous. Bleecker Street took us by surprise, then I drove by the store and had to turn around and back track. That was all right, though, because it put us on the same side of the street as our destination. Cardboard cut-outs of Rhett Butler and Scarlett O’Hara graced the outside display window, letting us know that this was no ordinary music store. We walked in prepared for something different and we were not disappointed. We walked by racks of T-shirts and shelves of Elvis figurines and rows of vinyl albums. Oh, the memories! When I first started buying music, vinyl was what we bought, first 45’s, then albums. I transitioned fairly easily to CD’s in the 1990’s, but I’ll never feel the same way about them. After enjoying the nostalgia for a while, I moved back to look at the CD’s. I don’t have anything to play a vinyl LP on if I did buy one. I soon found a few CD’s by Larry Carleton. I loves me some Larry Carleton! After picking one, I browsed through one of the racks of T-shirts. Pictures of rock stars and bands, old concert T-shirts, this was some fun stuff. I even saw a leather jacket with a picture of Elvis. We also climbed the cast iron spiral staircase to explore the second floor and then down to the basement. I admired some old boxed sets of

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classical music and considered some books downstairs. While we shopped, we enjoyed the music that was playing. Besides the CD, I got a few postcards: one of Big Foot, one with a Grateful Dead illustration, “A Hard Day’s Flight” with The Aliens, and a Zig Zag smoking paper ad. I must decide which of my friends or family would most enjoy receiving one of these treasures in the mail. Or I may be forced to keep them for myself. I complimented the fellow at the cash register on the music and his cool store. He noticed we were carrying a copy of Mohawk Valley Living magazine (always a good resource to take on a day of adventures) and said he wrote for them. “Me, too,” I said. I told him I wrote the “Everyday Adventures of Mohawk Valley Girl,” and perhaps I would write about his store. He told me his name was John Keller. I recognized the name, of course, since I tend to read the magazine cover to cover (doesn’t everybody?). •

Off-Center Records

116 Bleecker St., Utica (315) 738-7651 “Like” them on Facebook! Cynthia M. Quackenbush, a.k.a. “Mohawk Valley Girl,” writes a daily blog about her everyday adventures in the Mohawk Valley. Follow her frugal fun at: mohawkvalleygirl.wordpress.com

Musician and owner of Off Center Records, John Keller

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Mohawk Valley road trip

road Trip to

Uncle Craig Brockett leads the way, stopping to read two informational signs to his niece Alana Karastury and her friend Caitlin Smith.

rome

Look for the parking area on Hogsback Road

Story and photos by Melida Karastury Rome Sand Plains When the leaves have fallen, the topography of the landscape reveals itself, making it a nice time to visit the Rome Sand Plains before the snow. This area is one of a small number of inland pine barrens in the nation—a natural resource consisting of high sand dunes and low peat bogs, along with pine barrens and hardwood forests, meadows and wetlands. It encompasses16,000 acres within the City of Rome. Directions to Rome Sand Plains: Take West Dominick Street west out of Rome to Rome-New London Road (Route 49), bear left and travel 3 miles and turn right on Oswego Rd., travel less than one mile to Hogsback Road. Travel about 1.5 miles down Hogsback Road to the Sand Plains parking lot on the left. www.dec.ny.gov/outdoor/8080.html

There are 3 trails at Rome Sand Plains Wood Creek Trail, a gentle 1.2 mile trail along the crest of a sand dune. Sand Dune Trail, a 0.7 mile trail along old wood roads and logging paths. Beaver Creek Trail, a 1.8 mile trail that leads to a high bluff overlooking Beaver Creek.

The trails are gentle for any age or ability.

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Fort Stanwix National Monument and Marinus Willett Center Three short trails encircle the fort and lead to the drawbridge entrance

After our trail walk we head back through the city and stop at Fort Stanwix National Monument and Marinus Willett Center. Did you know it’s open every day, year round? Fort Stanwix National Monument, Open Daily 9-5 112 East Park St., Rome • www.nps.gov/fost

The Marinus Willett Center received national recognition when it was awarded for its interior exhibit design.

One of the things you learn at the Marinus Willett Center is the importance of Rome’s location along the main 18th century trade route. At Rome, cargo and boats were portaged one to four miles overland to Wood Creek.

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The girls imagine what it would have been like to live in the fort in the 1700s

Fort Stanwix is known as “the fort that never surrendered,” and successfully repelled a prolonged siege in August 1777 by British, German, Loyalist, Canadian, and American Indian troops. The failed siege combined with the battles at Oriskany, Bennington, and Saratoga, stopped a coordinated effort by the British to take the northern colonies.

Park Ranger Dael Sumner greeted us at the entrance and was our personal guide through the fort..

In 1976 a replica of the original fort is built using original plans and documents.

The fort appears much as it did during the Revolutionary War.

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Baked Goods Available Sat & Sun

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International Sculpture Garden When in Rome, take a tour of the International Sculpture Garden located in the Griffiss Business and Technology Park. This outdoor garden has 21 sculptures created by artists associated with Sculpture Space. The best way to navigate the park is to first print a map from the website: www.sculpturespace.org/ sculpturepark

The B-52G aircraft, “Mohawk Valley,” is displayed at the park.

Raspberries Cafe is one of our family’s favorite places for breakfast foods all day.

The satisfying end to our adventure is lunch at Raspberries Cafe. We indulge ourselves in the generous portions of eggs, cinnamon French toast, bacon, and home fries. Our server, Rachael Wright, takes good care of us as we eat, drink, and tell stories about our adventures in Rome.

Raspberries Cafe

1700 N James St., Rome Open daily 7am-3pm www.raspberriescafeutica.com

The fun and attentive staff at Raspberries Cafe: Bobby Smith, Rachael Wright, Jamie Loomis, and Annette DeSalvo

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Berry Hill Book Shop

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Candella’s farm

9256 River Rd, Marcy (315) 736-8782 Winter Squash: Butternut, Acorn, Buttercup, Hubbard, Honeynut and Spaghetti

Plus Baking Apples & Winter Keeping Onions

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Family Autumn Traditions Guide

Celebrate the traditions of the season at the Farmers’ Museum during Thanksgiving at the Farm, November 25 & 26. Events include a turkey trot with heritage-breed turkeys.

Wassailing Weekends

Weekends starting November 5

Rome’s Annual Christmas Tree Lighting Ceremony

Sampling will be offered throughout the day. The tradition of wassail dates back to the 1300s. The word evolved from the Old English “waes hael” meaning good health.

Wed., November 23, 5:30-8:30pm Help Santa and Mrs. Claus light Rome’s Christmas tree and the Trinkaus Village display. There will be food, fireworks, live music and entertainment.

Fly Creek Cider Mill

Intersection of Court and James

Open daily 9am-6pm through Dec. 20 288 Goose Street, Fly Creek (800) 505-6455 www.flycreekcidermill.com

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The Mohawk Valley’s premier years arts and crafts event for

OF

ART education

herkimer.edu/ac

www.romechamber.com/events/details/city-ofrome-christmas-tree-lighting-ceremony

Displayed indoors or cut-your-own!

Sat., November 19th 9-3

Mail order wreaths available!

Chicken & Biscuits Luncheon 11:30-1:30

Massoud’s

Featuring 9 rooms filled with Christmas decor, antiques, gifts & goodies!

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Festival of Christmas First Presbyterian Church 304 Broad St., Oneida

arts& crafts Herkimer CoLLEGE

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November 12-13, 2016

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Located on the campus of Herkimer College, the Herkimer County Arts & Crafts Fair is a juried show featuring the work of more than 120 top artisans and crafters from throughout the Northeast. Proceeds benefit the Herkimer County College Foundation. For more information visit herkimer.edu/AC

admission $4; children under 5 are free

Christmas Trees!

Herkimer County


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Thanksgiving at The Farm Saturday & Sunday Nov 25-26 • 10 am–4 pm

Candlelight Evening Saturday, December 10 • 3-7pm Sponsored in part by Excellus BlueCross BlueShield, Smith Ford, Haggerty Ace Hardware, Cathedral Candle Company, and Dyn’s Cider Mill. Free carousel rides sponsored by Matthew Sohns and Family. Candlelight Evening is also made possible with public funds from the New York State Council on the Arts with the support of Governor Andrew Cuomo and the New York State Legislature.

A Christmas Carol FULL THEATRICAL PRODUCTION

Î Friday, Dec 16 • 7-9pm Î Saturday, Dec 17 • TWO SHOWS! 2-4pm and 5-7pm Î Sunday, Dec 18 • 3-5pm

SEE WEBSITE FOR MORE DETAILS ON EVENTS

FarmersMuseum.org 5775 ROUTE 80 COOPERSTOWN, NY


The 40th Herkimer County Arts and Crafts Fair

Sat., November 12, 10am-5pm Sun., November 13, 10am-4pm

This long-established, juried fine arts and crafts fair is one of the largest and well respected in New York State. The fair is known for featuring creative vendors who offer high-quality, fine art and unique products.

Herkimer College, 100 Reservoir Rd., Herkimer, www.herkimer.edu/craft-fair

Adirondack Christmas on Main Street

Fri.- Sun., November 25-27 Santa and Mrs. Claus will be in town and families will be treated to old-fashioned horse-drawn wagon rides, face painting, caroling, tree lightings, a light parade, Zoo Mobile, Moose River farm animals and book signings!

Main Street, Old Forge and Inlet Schedule of events at: www.adkchristmasonmain.com

Clinton Shoppers’ Stroll & Parade

Thanksgiving at the Farm

Village businesses and community organizations offer complimentary food, drink, hospitality and music. The festivities begin with the lighting Friday at 6pm followed by the Annual Holiday Parade.

Experience Thanksgiving traditions of the past and discover how rural New Yorkers typically celebrated Thanksgiving in the 1840s. See traditional Thanksgiving foods prepared over an open hearth and see a turkey trot with heritage-breed turkeys.

Fri. & Sat., November 25 - 26 starting 10am

Village of Clinton

Schedule of events at: www.clintonnychamber. org/shoppers-stroll-holiday.html

Fri. & Sat., November 25 - 26, 10am-4pm

The Farmers’ Museum

5775 Hwy 80 (Lake Road), Cooperstown (607) 547-1450 www.farmersmuseum.org

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Visit the new Tavern 230!

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Holiday Shop Hours:10 am to 4 pm Thursdays, Fridays & Saturdays (Except Thanksgiving)

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The Nutcracker

H.T. Chen and Dancers, South of Gold Mountain

Friday, December 2, 6:30pm

Sat., November 5, 7:30pm

A classic Christmas event presented by the Kirkland Art Center and Center Stage Dance Studio.

Traditional Chinese music and Deep South blues drawing on the rich oral histories, treasured images, and documentation of the first Chinese settlers.

Clinton Performing Arts Center

75 Chenango Ave., Clinton Tickets available at Kirkland Art Center, Center Stage Dance Studio, and at the door For more info call the KAC at: (315) 853-8871

and

Masterworks Chorale with Symphoria

Tues., November 29, 7:30pm The Hamilton College and Community Masterworks Chorale performs Johann Sebastian Bach’s timeless, dramatic, and monumental Mass in B Minor.

How the Grinch Stole Christmas and Disney’s Mickey’s Christmas Carol

Wellin Hall/Schambach Center Hamilton College

Films followed by a Christmas-themed family-friendly reception with Santa Claus.

Saturday, December 3, Noon

Mohawk Valley Community College

198 College Hill Road, Clinton Tickets: (315) 859-4331 www.hamilton.edu/campuslife/ arts-at-hamilton

1101 Floyd Ave., Rome

p o Sh Art from the Heart of Central NY

Celebrate the beginning of the holiday season in the beautiful Village of Clinton! Friday & Saturday, November 25-26, 2016 For a complete listing of activities, visit us online

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Brighten a winter’s night with a handmade lamp or nightlight!

Toasty warm wovens by Windward Weaving of Clinton

Many of our artists do custom work too!

Home & garden accents, fine art, photography, jewelry, clothes, accessories, soaps and candles, children’s items & much more! Open 7 days a week at 1 College St, Clinton

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Free Horse Drawn Wagon Rides Holiday Trains from Union Station

Fri-Sun Light Parade

Nov 25-27

Only 1-hour drive from the Mohawk Valley Photos with Santa & Mrs. Claus

Community Tree Lighting Ceremony

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The Everyday Adventures of Mohawk Valley Girl

the new york connection in utica

On a recent trip to Utica, Steven and I discovered New York Connection. According to signs on the building, they sell everything. I had to check it out. As we walked in a very nice young man offered us a cup of coffee— and had just made Steven a friend for life. They do have an amazing number of items for sale. While Steven looked at DVDs, I marveled at the musical instruments on the walls, and then gazed longingly at the case full of jewelry. I already own too much jewelry for my own good, but I just couldn’t help taking a look. I was also fascinated by a case containing old coins. I don’t know much about coin collecting, but I do save wheat pennies whenever I find them. I also have a few very unusual (to me) dimes I came across in a cash register where I once worked. I traded my boring dimes for them. Well, I saw some dimes like that at New York Connection. Cool. Returning to the DVDs, I found a few I liked. I miss the days of wandering through a rental store and picking out movies. Buying them second-hand is the next best thing, and it really doesn’t cost any more. When I got home I found New York Connection on Facebook and checked out their website. I learned they are a family business that has been around for more than 30 years. They buy and sell gold and silver as well as

Country

Connections Shop Boonville! Bulk food, honey, alpaca products, woodcrafted items, clocks, furniture & more! (315) 796-6822 139 Main St., Boonville Wed-Fri: 11-5, Sat: 9-12

We are not JUST a Drapery Store. Cell Shades Wood Blinds & Shutters Vignettes & Pirouettes Silhouettes & Woven Woods Vertical Blinds & Panels Roller & Solar Shades Also a complete line of upholstery for bedspreads, draperies and upholstered headboards, etc, 1 Genesee St, New Hartford, NY 315-793-1994

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dealing with estate sale and other items. I am a great fan of second-hand stores of all kinds. After all, reduce, reuse, recycle. When you are greeted by a nice young man who offers you coffee, that’s even better! When ever I venture to Utica, I plan to make New York Connection a regular stop. •

The New York Connection 163 Genesee St., Utica (315) 733-8008

Friendly Dominic Steppello, son of the owner of New York Connection

Homemade pies!

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mohawk valley food

the bagel grove a utica tradition

story and photos by Jorge L. Hernández Tongue in cheek, I’d like to write that the Dough Also Rises, but in the case of bagels that isn’t necessarily so. Letting the formed dough rounds rest in the refrigerator—preferably overnight—is one of the secrets to a crusty bagel on the outside with a chewy crumbly interior, according to Annie Wadsworth, owner of the Bagel Grove on Burrstone Road in Utica. That stops the dough from rising, Annie says. After that chilly sleep, the bagels get a quick, less than a minute bath in boiling water before a short bake time in a hot oven that reawakens the yeast and leads to the desired gloss and consistency of the classic bagel, whichever way you like it. Since 1988, the Bagel Grove has earned its name as the Mohawk Valley’s premier authentic bagelry, supplying both take-out and inhouse customers with their favorite version as well as providing area schools, cafés, and restaurants with bagels on a wholesale basis. The business started with the Grove family of Sauquoit nearly 30 years ago, and since 2003 passed on in proprietorship to Annie, a former daughter-in-law of the founders. The perky and amiable Annie, of New Hartford, ponders the question of why the bagel business? She runs through a variety of reasons: “They are tasty, iconic. You can take home a dozen and always have something to eat for breakfast. Unlike bread, they are hearty and won’t disintegrate with toppings. They can hold up to anything—our Reuben bagel sandwich is laden with meat, melted cheese, sauerkraut…” The Bagel Grove’s bagel choices are even more varied than Annie’s reasons for producing the quick bites. A dozen varieties are for sale daily, ranging from the traditional plain or sesame and poppy to the Russian (a much darker version of a pumpernickel bagel) to the Bonanza, named in honor of a loyal customer who passed away. More than 50 special kinds are cycled throughout the year, she says. “The most popular ones are the plain bagel, followed by the everything bagel,” Annie says. She notes that her bagels are unique because they are seeded on both sides. She also provides some wow-factor numbers: Her ovens bake 30 dozen bagels at a time, for a total of 500 dozen bagels every day.

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Bagel Grove owner, Annie Wadsworth


Besides breakfast fare of a bagel with a schmear of your choice of cream cheese, customers can order other breakfast sandwiches, as well as cold cuts sandwiches, specialty sandwiches, a selection of soups, bialys, and mini bagels. Annie calls her business a bakery and a deli. The day of the visit, an open-faced BLT on a Bonanza bagel was complemented by a baked potato soup; the corned beef on Russian bagel with spicy mustard, also served open faced, came with hearty steak and ale soup. We had to plea for containers to take home the other bagel halves. The Bagel Grove also offers gift baskets, party platters, and “office packs” and “lunch bags” for both large and small business meetings. Annie says she supports local business as she can, stating she uses honey, eggs, cream cheese, hummus from Karam’s, and other products from local dairies and suppliers; her high gluten flour is milled in Ithaca. She points to the dusting of spices on the bagel chips she also sells in big white bags. “We only use Symeon’s famous seasoning on them,” Annie says. We were tempted enough to bring home a sack. It’s time to dig in and gnosh. •

Bagel Grove

7 Burrstone Road, Utica • (315) 724-8015 • www.bagelgrove.com

Cup of steak and ale soup

BLT sandwich on Bonanza bagel

Since 1928

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Mohawk Valley Nature

november IN THE FOREST story and photos by Matt Perry Walking in the forest in November is always worthwhile, but it’s not exactly risk free. In November in the Mohawk Valley, naturalists and hikers alike all of a sudden have to share the woods with deer hunters and deer ticks. To me both are fairly disquieting realities. Naturalists are used to venturing wherever our curiosity leads us, whether it’s crawling on our hands and knees on the trail of a Short-tailed Weasel or trudging through an impenetrable marsh for a view at a novel species of liverwort. However, in November we must curb our detective-like instincts; we mustn’t be too sneaky or we risk

A Deer Tick slowly makes its way up a pant leg

being mistaken for a deer and end up collecting a bullet (or a spray of buckshot) from an unseen sniper in a tree stand. Female White-tailed Deer By the same token, we have to be aware of the dreaded deer tick that lurks in the underbrush and can transmit Lyme disease – and gashes and scars on trees by rubbing his antlers that’s certainly nothing to take lightly. Although against them. These “rubs” then become sign I know of very few who’ve actually been mis- posts for other deer to interpret. Male deer betakenly shot while walking in the woods, I know come obsessed with finding mates during their too many who’ve contracted Lyme disease. It’s fall breeding season, which is also referred to hard to believe that it has been only eight years as the rut. Many times I’ve seen a buck with its since I saw my first deer tick in nose to the ground like a bloodhound, intently the region, and now they’ve following the scent trail of a doe. In fact, they become virtually ubiquitous can become so focused on their task that they – at least during their active often have no idea where they are going or what periods in the early spring and they are about to walk into. Several times in rein the fall. At any rate, it seems cent years, bucks have walked within 15 feet of like too much time in Novem- me – all the while seemingly oblivious to my ber is taken up with trying to presence. I think I could have gone up and put a prove to both the hunters and saddle on one and then put a raccoon in the sadticks that I am not a deer. dle and I don’t think the deer would’ve noticed. November is certainly a Note to deer hunters: I don’t think it’s necesgood time to observe White- sary to wear full forest camouflage for hunting tailed Deer, study their be- deer. Besides being colorblind, bucks in rut will havior and learn to recognize practically walk into you no matter what you’re their signs. Besides their scat, wearing. I’m convinced that you can have on deer trails are obvious as an orange clown suit with a blinking light bow they crisscross and meander tie and you would have just as much luck. I through a variety of habitats. challenge you to try it sometime. At least the The male deer or buck creates skulking naturalist will more easily see where

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you are. I’d offer the same advice to the deer ticks, but I’m sure they are just as unlikely to take it. I’ve been fortunate enough to see bucks sparring with each other on a number of occasions. Only rarely does this type of conflict seem to escalate into something serious. Once I observed a pair of evenly matched bucks (I think they were both eight pointers) taking part in a very low intensity sparring match while they waded in the shallows of a beaver pond. They would face each other, bow their heads and gently clash with their antlers for about 20 seconds, after which

they would go back to grazing together on submerged vegetation. A few minutes later, they would take part in another short bout, only to again revert to peaceful camaraderie. Perhaps this kind of “tender” adversarial behavior between males is the result of there being a plentiful supply of females in the area. There’s no need to bang yourselves up fellas: There are lots of potential mates in those hills. By mid-November, most of the migrant birds have departed for the South and we’re left mainly with our winter residents. Some birds, like the Northern Cardinal and Pileated Woodpecker, are year-round residents that are also considered non-migratory species. Others, like the Tree Sparrow, are newly arrived from the North. Interestingly, species such as American Robins and Dark-eyed Juncos are both summer and winter residents, but technically they are still considered migrants. This is because the population that our region hosts in the winter is not the same as the one that breeds here during the

Some Belted Kingfishers stay as long as there is open water

summer. These over-wintering robins, juncos and White throated Sparrows have flown in from Canada in order to take advantage of our comparatively balmy winters and often bountiful food supplies. Meanwhile, their less hardy counterparts head for more southern climes. Often enough, the changeover between summer and winter populations is so seamless that you don’t even realize it happened. The American Tree Sparrow and the

Pileated Woodpeckers remain in our region year-round

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Chipping Sparrow share a superficial resemblance: They are both orange-capped sparrows with light breasts and obvious eye-lines. However, they almost always manage to avoid side-by-side comparisons. Sometimes as little as one week after the last Chipping Sparrows depart the region in the fall, their near doppelgänger arrives from the North to take possession of the same territory. Come mid-spring, the reverse changeover takes place and the incoming “Chippies” replace the outgoing Tree Sparrows – again, while managing not to coexist in the same habitat. It’s yet another seamless transition. Some migrant birds automatically push all the way to their wintering grounds as soon as they have favorable tail winds. These birds seemingly loathe taking chances with the impending winter weather. Other birds try to delay their push south and attempt to remain as far north as possible and for as long as possible. They stay at least until true winter weather forces them to cede their ground. We almost always have a Belted Kingfisher that tries to remain at the beaver ponds until the last possible minute – that is, until the ponds finally freeze up tight and he or she can’t fish anymore. In the woods, if November is mild, a Hermit Thrush or a Winter Wren may try to remain through the month and beyond. The common misconception regarding birds is that it’s the cold temperatures that force them to go south. Instead, it’s the lack of available food that compels them to leave. Arguably, bird feathers are the greatest natural insulation ever to evolve, and so if the food supply is ample, then more birds can remain. The advantage to remaining in the North is that the bird doesn’t risk the hazards of long-distance migration and, come the spring, they also need not travel as far to get back to their northern breeding grounds. It seems that we all are assessing our risks in the November woods, the birds and the naturalists alike. As my walk through the fall woods is usually punctuated by gunshots close and near, I can only think about how good it will be come late December, when the last deer season of the year finally comes to an end and when the deer ticks become too cold to ply their trade. •

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A Buck intently follows the scent trail of a Doe

The Dark-eyed Juncos that spend the winter here come mostly from Canada

This Thanksgiving, share good food, happy memories, and your plans... Visit us for preplanning options.

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A small sustainably managed farm in Deansboro

Hughes Farms

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For a Farewell that Lasts Forever...

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On the farm with Suzie

Immigrants and Farmers by Suzie Jones

Whatever your politics are, I’m guessing you’ll be glad when this election season is over. Even on the farm, we are not immune from the daily news reports. To be honest, I’m very much looking forward to getting back to some sense of normality! One topic that has gotten a lot of interest is immigration and its effects on our economy and overall safety. I know it has been a hot topic of conversation, especially since the day my youngest daughter came home from school with a bombshell of a report. But more on that later…. The simple topic of immigration has gotten me thinking about the strong link between immigrants and farming. The land that we now farm was settled by immigrants; the barns that keep our animals safe and the house in which we sleep were all built by immigrants. Our small hill, where a dozen small family farms once prospered, was settled by Russian, Polish, and Austrian immigrants in the early 1900s. Names like Salanco, Popka, Gallik, Chlus, Sokerka, Lyga, and Keblish are still on mailboxes today. They settled in small communities, close to one another so they could support each other. They established a Russian Orthodox Church in town so they could worship together. They held neighborhood picnics in the orchard below our hay field between chores and milking. My own family history is that of immigrant farmers. Hoffs, Muellers, and Enderles emigrated from southern Germany and eventually established dairy farms in central Wisconsin. They did much the same as their Polish, Czech, and Irish neighbors did—established small communities to support one another and keep old traditions alive. They all came for lots of reasons, the greatest of which was to build a better life for their families and future generations. It wasn’t easy saying goodbye to all that they knew in their home countries— including traditions, friends, and their native language.

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Alexei and Paraska Salanco They brought what they could with them, including their favorite foods. Having grown up in an area with German roots, I had never heard of “halupki,” “pierogi,” or “blini.” I grew up with kuchen, strudel, sauerbraten, spaetzle, and loved anything ending in “wurst”--bratwurst, knockwurst, even liverwurst! When I think of the wonderful foods our Mohawk Valley is known for, each of them has their origins in ethnic cooking— dishes brought back (and sometimes reimagined) from the Old World, be it Italy, Lebanon, or Vietnam. Our farm’s first and most ardent supporters have been immigrants. Vera Keblish, a wonderful neighbor and daughter of immigrants, was our very first customer. She was the first to buy our eggs and it was her excitement over our meat chickens that inspired us to raise more. Vera, who sadly passed away a few years ago, was thrilled to recapture a piece of her childhood through our foods. Members of the Bosnian community in Utica have also been loyal customers. While most were not farmers back home, their tradition is to buy direct from the farmer. Several of these customers have told me they are uncomfortable buying meat in the grocery store: “Much better to see the animal first; to see how it was cared for, to see what it ate.” Buying directly from us, on the farm, has allowed them to hold on to a small but important connection to their homeland. This pattern has been repeated over and over throughout our nation’s short history; the names, locations and dates change, but the story remains much the same. Latinos have a strong presence throughout the American Southwest, Swedes in Minnesota, and Cubans in Florida—making each of these areas unique in their foods and traditions. Often, it was great hardship that brought these immigrants to the U.S.; think of Irish immigrants in the late 1800s escaping the potato famine. And, of course, there were hundreds of thousands brought here against their will as part of the slave trade. In the late 1970s, my home state of Wisconsin welcomed Hmong refugees chased out by war in Laos, Vietnam,

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During this year’s Value Bonanza sales event, take advantage of more ways to save, Clinton Tractor and Implement Co. Inc. including 0% FINANCING* or choose cash back on select New Holland products. 31 M eadHolland ow St.tractor , Clintoand n, N Y 13323 You’ll find the best savings of the year on that New equipment C l i n t o n T r a c t o r a n d I m p l e m e n t C l i n t o n T r a c t o r a n d I m p l e m e nCtoC. oIn. cIn. c. w w w . c l i n t o n t r a c t o r . n e you’ve had your eye on.

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*For Commercial use only. Customer participation subject to credit qualification and approval by CNH Industrial Capital America LLC. See participating New Holland dealer for details and eligibility requirements. Down payment may be required. Offer good through October 31, 201 participating New Holland dealers in the United States. Not all customers or applicants may qualify for this rate or term. CNH Industrial Capital Am LLC standard terms and conditions apply. Taxes, freight, set-up, delivery, additional options or attachments not included in price. Offer subject to ch *For C*Foomr mCeorm cialeurcsiealounslye. Conulsyt.oCmuesrtopmaretricpipaarttiiocnipastuiobnjecstubtojecctretdoitcqreudailtifiqcuaatiloifincaatniodn aapnpdroavpapl rboyvaCl NbHy ICnNdHustInridaul sCtraipailtaClaApm erica LLC. See your or cancellatiom n without notice. © 2016 CNH Industrial Capital America LLC. All rights reserved. New Holland Agricultureitaisl aAmtreardiceamLaLrkC.reSgeiseteyro participaarttiincigpaNteinwg HNoelw land dealer for details and eligibility requirements. eDnotws.nDpoawynmpenayt m may be required. Offer good through Octobecr t3o1be, r203116, 2a0t16 the United States and many other countries, opw ned by or licensHeodllatondCdNeHalIenrdfuosrtrdiaeltaNil.sV.a, nitds esluigbisbiidliitayrireesquoirream ffiliates. CNH Indusetrniat lmCaaypibtael riesqauitrreadd.eOmffaerrk ginootdhethUronuitgehd O States and many o participating New Holland dealers in the United States. Not all customers or applicants may qualify for this rate or term. CNH Industrial Capital America countries, owned by or licensed to CNH IndupsatrrtiaiclipNa.tVin.,gitNs eswubHsoidllaianrdiedseoarlearsffiilniatthees.United States. Not all customers or applicants may qualify for this rate or term. CNH Industrial Capital Ameri LLC sLtaLnCdastradntdearm rdstearnmdscoanndditcioonnsdiatipopnlsy.aTpapxley.sT, afrxeeigs,hftr,esiegth-tu, ps,edt-eulipv,edrye,liavdedryit,ioandadlitoiopntiaolnospotironasttaocrhamtteanchtsmneonttisncnloutdiendcluindpedricine.pOrifcfeer. sOuffbejer cstutbojecchtatnogcehan or canocrecllaanticoenllawtiitohnouwtitnhootuicten.o© 162C0N1H6 ICnN duHstInridaul sCtaripailtaClaApmitaelriAcm a eLrLicCa. ALlLl Cri.gAhltlsrirgehstesrvreedse. rNveew lanHdoAllagnridcuAlgturriceuilstuaretriasdaem reagrikstreergeidstienred tic2e.0© d. HNoelw traadrkem the UnthiteedUnSittaetdesStaantdesmaanndymotahneyr octohuenrtcrioeus,notrwiense, dowbnyeodr blicyeonrsleicdetnoseCdNtHo ICndNuHstInridaluN inatrhkeinUnthiteedUnSittaetdesStaantdesmaanndymotahneyr oth st.rVia.,l iNts.Vs.u, bitssidsiuabriseisdioarrieasffiolirataefsfi.liCatNeHs. ICndNuHstInridaluCstaripailtaCl aispiatatlriasdaem traadrkem countcrioeusn, torw n e d b y o r l i c e n s e d t o C N H I n d u s t r i a l N . V . , i t s s u b s i d i a r i e s o r a f fi l i a t e s . ies, owned by or licensed to CNH Industrial N.V., its subsidiaries or affiliates.

Clinton Tractor and Implement Co. Inc. 31 Meadow St., Clinton, NY 13323 www.clintontractor.net 315-853-6151

31 Meadow St., Clinton, NY• 315-853-6151 www.clintontractor.net

*For Commercial use only. Customer participation subject to credit qualification and approval by CNH Industrial Capital America LLC. See your participating New Holland dealer for details and eligibility requirements. Down payment may be required. Offer good through October 31, 2016 at participating New Holland dealers in the United States. Not all customers or applicants may qualify for this rate or term. CNH Industrial Capital America LLC standard terms and conditions apply. Taxes, freight, set-up, delivery, additional options or attachments not included in price. Offer subject to change or cancellation without notice. © 2016 CNH Industrial Capital America LLC. All rights reserved. New Holland Agriculture is a trademark registered in the United States and many other countries, owned by or licensed to CNH Industrial N.V., its subsidiaries or affiliates. CNH Industrial Capital is a trademark in the United States and many other countries, owned by or licensed to CNH Industrial N.V., its subsidiaries or affiliates.


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Leona and Arthur Mueller and Thailand. These people were farmers, too. Not only did they suffer the casualties of war, they left behind all that they knew and then found themselves in a starkly different climate in which to farm. (Some tried raising fish in their bathtubs!) My husband’s family was one of many that opened up their farms so that these newcomers could hold onto some of their traditions and identity. The Jones farm outside of Oshkosh hosted pigeons and some of the strangest-looking vegetables any Midwesterner had ever seen! But it was an incredible opportunity for the young Jones boys to learn different approaches to farming, try new foods, and gain invaluable perspective on life’s much bigger picture. Indeed, it is easy to forget our nation’s immigration story, especially if your ancestors came here multiple generations ago. But unless you’re a Native American, you, too are an immigrant. As the generations progress, we eventually forget many of the old-world traditions and lose the language. I know only a few words in German; my children know none. It is something I find simultaneously sad and a simple, inescapable fact of life: We all slowly but surely lose those wonderful pieces of our heritage…and forget our own immigrant roots. So, back to the bombshell my 10-year-old daughter recently dropped on us. With wide eyes, she told us that one of her school friends announced that she “hated immigrants.” My children know I don’t care for the word “hate.” (If you don’t like mushrooms, fine, but don’t tell me you “hate” them.) It’s a strong word. So, when I heard that sentiment come out of my youngest daughter’s mouth, my knees buckled. I felt a little sick to my stomach. “But… I’m an immigrant,” was the first thing I could think to say. “We are all immigrants.” This gave me the chance to talk with my daughter about her own heritage, about that of people all around us. We talked about empathy, about opportunity and hardship, about differences of opinion, about history and what it means to be an American. It was a conversation I never expected to have, but is so clearly needed. • Suzie Jones and her husband, Peter, own Jones Family Farm in Herkimer. Together, with their children, they produce specialty goat cheeses and gelato. Find them at local farmers’ markets and: www.anotherjonesfamilyfarm.com

*With purchase of $15.00 or more of Dairy products. Offer valid in store only at Stolzfus Dairy location through 11-30-16. Limit one per customer.

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See Remington firearms and artifacts from the 1800s to today. Shop for clothing, hats, and souvenirs in the Country Store. 14 Hoefler Avenue, Ilion (315) 895-3200 FREE! Mon-Fri. 8am-5pm (store closes 4:30pm)


mohawk valley Gardens

Of Cabbages and Kings By Denise A. Szarek

Cabbages have been cultivated for thousands of years. The Romans loved them and had several uses for them. Caesar’s armies carried cabbage with them and used it not only for food, but bound wounds with its leaves to reduce infection. Today studies show cabbage has antibacterial properties and reduces inflammation. HISTORY Conquering Romans introduced cabbage into Europe. It was easily cultivated in the cooler parts of Northern Europe and it quickly became a popular food. And no wonder, it produced a heavy yield in a short amount of time and became a welcome addition to their diet. Taking only three months to grow, one acre will yield more edible vegetables than any other plant. The English name “cabbage’ comes from the French “caboche,”meaning head, referring to its round form. The explorers of the 17th and 18th centuries carried cabbage in their ship’s stores for their crew to eat and the high Vitamin C content helped ward off scurvy. By this time a fermented form of cabbage had been developed from salt and cabbage called “choucroute,” French for what we now call sauerkraut. Jacques Cartier, the French navigator, is credited with bring-

ing cabbage to the Americas on his third voyage in 1541-1542. CULINARY Cabbage is prepared and consumed in many ways. The simplest way is to eat is raw or steam it, but many cuisines pickle, stew, sauté, and braise cabbage. Pickling is one of the most popular ways of preserving cabbage, creating dishes like sauerkraut and kimchi. Savoy cabbage is used for salads, while the British dish “bubble ’n’ squeak” is made primarily with leftover potato and cabbage and served with cold meats. A similar dish in Ireland is colcannon, which is mashed potatoes and cabbage or kale. In Poland, cabbage is king and is one of the main food crops. It is featured prominently in Polish cuisine. It is eaten frequently either fresh or as sauerkraut, as a side dish, or as an ingredient in such dishes as “golabki” (stuffed cabbage) or “pierogi” (filled dumplings). NUTRITION A single serving of cabbage contains nearly half of the daily Vitamin C requirement and has significant levels of manganese, iron, and Vitamin B6. Cabbage is also high in dietary fiber and low in calories, which makes it an ideal food for those watching their calorie intake.

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GROWING The best cabbage is grown in cool weather, in rich soil, and has a steady source of water. Start seeds indoors 8-10 weeks before the planned set-out date. As cabbage plants can tolerate frost, it is usually the first plants to go into the garden. Just be sure to plant out after the last projected freeze date, as freezing temperatures can harm young transplants. That date is May 1st in the Mohawk Valley. Cabbage plants consist of more than the orbs of red and green you see in the supermarket. When growing there is a large rosette of leaves surrounding the central head. Each variety is different in its space requirements, but 12-18” is minimum distance between plants. Set rows 2-3 feet apart so there is room to cultivate. Read your seed packets; there is lots of valuable info to be found there. We grow several distinct varieties of cabbage here at Three Goat Farm: “Gonzales,” which is a small early summer green cannonball-size cabbage, very sweet. A small red called “Super 80,” is also an early variety. Our favorite early cabbage by far is “caraflex,” which is a pointed-head variety, our favorite for making summer coleslaw. This coming season we will be growing another, larger pointed-head cabbage called “Murdoc.” For storage, we grow a variety of large-

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35


head fall cabbage called “Kaitlyn.” All of our cabbage seeds are sourced from either Johnny’s Selected Seeds or High Mowing Seeds. Cut worms like cabbage plants, so it’s advisable to place a collar of some sort around young plants—a toilet paper tube works well and it degrades during the season. Other pests include the cabbage looper and flea beetles. When you find those cute little white moths flying around your garden, it’s time to spring into action because in a few days you will be infested with small green caterpillars that move about similar to inch worms. They tend to like the underside of cabbage leaves and will not be spotted until it’s too late. Bernie and I learned about cabbage loopers the hard way! When we first transitioned from growing flowers in the greenhouse to vegetable gardening, we experimented with different veggies to see which would adapt well to growing in the greenhouses. Since we were already growing chard and kale in the greenhouses successfully, we decided to try cabbage. The plants were doing quite well when one day we saw those pesky white moths flying around in the greenhouse and realized that the screens on the ventilation fans were not in place. Too late! The next day we arrived to a blizzard of white moths in the greenhouse and thousands of cabbage loopers on the plants. Best defense for these pests: cover your young transplants with row cover early in spring before you even see a white moth. Flea beetles damage looks like the plant was hit with buckshot. Tiny round holes appear; flea beetles can eat a plant to the ground almost overnight if left unchecked. Again, row covers help here as well, but we also apply diatomaceous earth to the plant and surrounding ground to detour the beetles. Cabbage is definitely a veggie to consider for your garden next season. It’s in season now at your local farmers’ market, and this month we are sharing Bernie’s golabki (stuffed cabbage) recipe with all of you. •

MVL RECIPES

Golabki (Polish Cabbage Rolls) By Denise Szarek

1 head of cabbage 3 lbs. of ground beef 2 cups cooked rice 4 garlic cloves 1 large onion 1 1b. bacon 2 T butter 3 T marjoram 1 T thyme 1 tsp. salt 1 tsp. pepper 2 T sugar 2 14 oz. cans of tomato sauce 1 14 oz. can crushed tomatoes Chop onions. Mince garlic. Sauté garlic and onion in 2 T butter over medium heat until onions are translucent. Remove from heat and let cool. In a large bowl add ground beef, 2 T marjoram, 1 T thyme, salt, and pepper, rice, onion and garlic. Mix thoroughly with your hands; cover and let rest in the fridge. You can let it sit overnight to meld the flavors. Core cabbage. Blanche cabbage leaves in boiling water, peeling them off as they become limp. (A tip from one of our market customers: After coring the cabbage, you can put it in the freezer, and after it’s frozen, let it thaw and the leaves will be limp — you can just pull them off) NOTE: So while you are prepping your beef the night before, freeze your cabbage; just remember it will take a few hours to thaw. Once you’ve separated all the leaves, take a paring knife and cut off any thick stems preventing the limp leaves from rolling. Put about 2 T of meat filling in the center of each leaf. Fold the sides of the leaf in and roll it up into a little package. Put the rolled seam side down into the casserole. Once you have used up all the cabbage leaves or meat filling, layer them in the casserole dish. Once a layer is complete lay strips of bacon over each layer. Next, in a large bowl, combine the tomato sauce and crushed tomatoes, sugar, and the remaining marjoram; add salt and pepper to taste. Pour the tomato sauce over the golabki. At this point, if you used fresh hamburger you can freeze the casserole for later. If not, or if you are preparing to eat right away, cook for two hours at 350 degrees. Enjoy!

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(315) 896-2050 Mapledale Plaza 8010 Route 12, Barneveld


NOVEMBER

GAllery Guide

Detail of Eagles by Pamela Underhill Karaz, part of a new exhibit of her work opening on Saturday, November 19th at Adirondack Art & Picture Framing in Barneveld. See more of her photos starting on page 40.

Recent Photographs by Pamela Underhill Karaz

Looking Backwards: The Politics and Art of Judge Magazine

Through Dec. 31, 2015 Reception: Sat., Nov. 19, 11-3pm

November 5 - December 30, 2016

Premiering new work including intimate scenes of eagles, herons, loons, foxes, and other wildlife.

Political cartoons from the 19th century both reflected and influenced the sentiments of voters.

Adirondack Art & Picture Framing

Arkell Museum

2 Erie Boulevard, Canajoharie, NY (518) 673-2314 www.arkellmuseum.org

8211 State Route 12, Barneveld, NY www.adirondackart.com

Utica Camera Club Annual Members Exhibit

Ceramics & Photo Journals: Capturing the Process

Nov. 4 - Dec. 9, 2016 Opening: Fri., Nov. 4, 1-6pm

Through November 27, 2016

View the ceramics of six clay artists and the photographers who have captured the artists at work in their studios.

Edith Langley Barrett Art Gallery Utica College 1600 Burrstone Road, Utica, NY (315) 792-5289 www.utica.edu/gallery

Cherry Branch Gallery

25 Main Street, Cherry Valley, NY (607) 264-9530 www.cherrybranchgallery.com

eflections Full Moon R Art Center B

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Adirondack Watercolor Show November 16, 2016 - January 7, 2017

Cogar Gallery

McLaughlin College Center Herkimer College, 100 Reservoir Rd. Herkimer, NY (315) 792-7819 herkimer.edu/cogar

Arnold Newman: Luminaries of the Twentieth Century in Art, Politics and Culture Through December 31, 2016

Exhibition of the innovative minds and personalities that defined a century as seen through the eyes of one of its own.

Fenimore Art Museum “Woody Allen, New York, New York” (1996), Photograph by Arnold Newman.

5798 Highway 80, Cooperstown, NY (607) 547-1400 fenimoreartmuseum.org

Mike Townsend, Poured Paintings November 5 - December 21, 2016 “Art tells my story when words escape me.”

Earlville Opera House

18 East Main Street, Earlville, NY (315) 691-3550 www.earlvilleoperahouse.com

Brother and Sister, Daniel Smith and Julia Pilny Paintings and Ceramics Through November 22, 2016 Opening: Sat., October 29 6-8pm

Fusion Art Gallery

8584 Turin Rd, Rome, NY (315) 338-5712 photoshoppeofrome.com


Rita Lombardi: On Libraries

Wildlife Management: New Works by Emily White

August 13 - December 31, 2016

Lombardi has photographed libraries across the country in a thoughtful exploration of these spaces that are dedicated to making information accessible to all patrons, a mission that symbolizes the best of American values.

November 5, 2016 - March 25, 2017

View

3273 Route 28, Old Forge, NY (315) 369-6411 www.viewarts.org

Munson Williams Proctor Arts Institute 310 Genesee Street, Utica, NY (315) 797-0000 www.mwpai.org

4th Annual Utica Uptown Downtown Art Fair

Jeffrey Gibson

Reception: 5-9pm at 4 Elements Studio Sale: Friday, November 25; 5-9pm and Saturday, November 26; 10am-7pm

Through December 9, 2016

Drawing from his half-Choctaw, half-Cherokee heritage, Jeffrey Gibson embraces traditions of Native American art and culture in his colorfully beaded sculptures and intricately patterned paintings.

Handcrafted art from local artists and craftspeople featured at two locations:

4 Elements Studio, 730 Broadway, Utica The Other Side, 2011 Genesee St., Utica

Wellin Museum of Art

Hamilton College, 198 College Hill Rd., Clinton, NY (315) 859-4396 www.hamilton.edu/wellin

Having an art opening? Let us know. Email: mohawkvalleyliving@hotmail.com

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local arts

Pamela Underhill Karaz

Pamela Underhill Karaz’s photography career began as a way to gather reference material for her wildlife paintings, but grew into an artistic expression of its own. “The local scenes spoke to me and I spent years chasing the light, the snow, the spirit of the scene.... and my camera gear got better and better,” she writes in her bio. “Then the Snowy Owls irruption during the winter of 2013/2014 and my addiction, my passion and my obsession with photography grew... that was the real start of my wildlife photography.” She has had some wonderful experiences since the owls. There was the eagle’s nest near Floyd this past spring and then a heron’s nest and gray fox den over the summer. She often studies and photographs wildlife for weeks and sometimes months to follow their progress and to do justice to their story. She says their safety and well being always comes first. All of her photographs have been taken within a 30-mile drive from her home in Trenton Falls. ​ Her current equipment: Nikon D500, Nikon D800, Nikkor 17-35 f2.8 ED, 400mmf2.8 FL ED VR, 600mmf4 FL ED VR, 1.4x and 2x teleconverters, Gitzo tripod and Wimberly Head.” 40


Meet her at an opening reception of her new work:

Saturday, November 19, 11-3pm

Adirondack Art and Framing 8211 State Rt 12, Barneveld (315) 896-3934 www.adirondackart.com


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Presenting World-Class Music, Theater, & Dance!

H.T. Chen and Dancers South of Gold Mountain Sat., Nov. 5, 7:30pm

A score of traditional Chinese music and Deep South blues, both an immigration and a civil rights story that draws on rich oral histories, treasured images, and documentation of the first Chinese settlers.

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Masterworks Chorale with Symphoria Tues., Nov. 29, 7:30pm

The Hamilton College and Community Masterworks Chorale performs Johann Sebastian Bach’s timeless, dramatic, and monumental Mass in B Minor.

Box Office information and tickets

Perfect.

(315) 859-4331 www.hamilton.edu/college/performingarts

Weddings. Events.

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Mohawk Valley nature

From Scarlet Cults to Tanager Tornados story &photos by matt perry

ABOVE: Tanagers feed on a wide range of insects and fruit plumage

RIGHT: Female and immature tanagers are yellowish-green with dark wings

43


A male tanager sings its raspy song from a lofty perch Of all the songbirds in the Northeast, probably the one that causes the most excitement for people is the brilliantly plumaged Scarlet Tanager. Though the species’ behavior is interesting, it’s the tanager’s unparalleled beauty that is responsible for its iconic status. The male Scarlet Tanager’s fiery plumage makes it stand out even among other luminaries like the orioles, grosbeaks, warblers and buntings. Certainly no other bird species in the Northeast possesses the striking combination of an almost florescent red body plumage and jet black wings and tail. Like other migrant songbirds that spend the winter in tropical regions of Central and South America, the tanager is

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only present in the Mohawk Valley for the breeding season. Even though the Scarlet Tanager isn’t by any means a rare bird, the casual backyard bird watcher may see only one or two in a lifetime. Like most of the forest nesting “neo-tropical” songbirds, tanagers typically require a special effort in order to see them. In other words, a person needs to seek them out in the birds’ preferred habitat, which is the mature deciduous-coniferous forest. During migration, a Scarlet Tanager may make a brief appearance in a backyard shade tree along with other migrants like Rose-breasted Grosbeaks and Indigo Buntings, but unlike those fellow travelers, the tanager does not partake of birdseed. I can trace my own fascination with the tanager right back to my very first bird book; the same Golden Guide to Birds that I have written about previously in these pages. Of all the birds in that little book, it was the colored illustration of the tanager that most intrigued me. It was so exotic looking. It was like a little piece of the tropics that miraculously winged its way to our region. I so wanted to see that bird. As it turned out, I didn’t have to wait long. In May 1974, I was 10 years old and that is when I had my first glimpse of a genuine male Scarlet Tanager. Providence had brought the bird to perch on a 60-foot Red Pine in my backyard. That day I

just happened to be walking around with my father’s ungainly 7 x 50 binoculars. It’s not that the binoculars were all that big – it’s more that I was small and they hung around my neck like a boat anchor. I was not intentionally bird watching at the time. I didn’t really know how to do that yet. Instead, I was playing a kind of war game with my best pal and neighbor, Ravi (not his real name). Normally our version of war was highly bureaucratic and involved more jargon-filled conversation than play-fighting. This time was different; I was the commander of a one man unit on a reconnaissance mission. I had just stealthily emerged from the hedge in order to survey an imagined enemy’s encampment, when I saw something quite real and extraordinary. It was none other than my Holy Grail bird, and it was perched at the very top of a pine tree where the mid-morning sun struck it with full force. Even through dirty binocular lenses, the bird’s near-florescent glow was incredible. It was like a red-orange sparkling jewel set among green pine needles at the apex of the tree. I just stood there mesmerized. Just then Ravi barged out of the bushes screaming “Yaaaaaa!” He grabbed me by the legs and brought me down, binoculars first, into the grass. Of course he was only acting out our prearranged plan. He was carrying out the “enemy’s” counterattack. Even though we were on

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Purple Finches visit feeders and should not be confused with tanagers

the same side in our little war game, there were only two of us playing, and so we would each have to take turns portraying the enemy. There was no way Ravi could have known this, but I had put the game on hold – or the bird had put it on hold. As I got back up onto my feet and brushed myself off, I was not pleased. “What the heck! I was just looking at the rarest, coolest and most amazing bird in the universe and now it’s gone! You’ve scared it away! This is a court martial offense.” I spoke as someone that owed my status as a commander to the fact that I was nearly seven months older than the offending officer. “I’m sorry, Captain Don. I didn’t know you were looking at something for real.” Just in case you didn’t catch that, he did

call me “Don.” When we played that particular war game, my name was Don and his name was Sam. We were “Don and Sam in the war.” We used to be Sam and Mack in the war, but then I decided that Don was a cooler name then Sam, and so I switched. Ravi followed suit and adopted the recently discarded “Sam,” obviously preferring it to the lackluster “Mack.” “I’m not Don anymore, I’m Matt,” I said matter-of-factly. “Could I be Don then?” he asked hopefully. “No, you’re Ravi again – and we’re not playing the war game right now,” I explained. “Don’t you understand? I’ve seen it – the bird. I’ve finally seen it!” One might assume that he would have no idea what I was talking about, but he knew only too well that I meant the Scarlet Tanager. By that point in time, I’d been obsessing about that bird for nearly three years, so much so that tanagers began to play a leading role in the games that we played. One game took the style of a television talk show in which the special guest star was a character named (I kid you not) “Scarlet Tanager.” We also played card games with a deck of custom songbird cards, which were like a cross between flash cards and regular cards. The way we played it, if you held the tanager card, you had yourself a winning hand. Perhaps more disturbingly, my favorite color became scarlet,

and this meant all of my friends were obliged to favor the color scarlet as well – or at least whenever they were in my company. I reckon I was a budding megalomaniac, and it’s just as well that I don’t behave that way anymore. Although who knows, I may have had a future in politics. Anyhow, Ravi only needed to think of our mutual favorite color to know what bird I was talking about. “Wow! Did you get a good look at it? Is it still there?” he asked with genuine enthusiasm. “Yes, I saw it – lucky for your sake. And no, of course it’s not still there!” I said with an air of petulance that naturally comes with command. “I will have to quit the game now and go write this experience down in my book,” and with that declaration I exited the theater of battle.

Ovenbirds share the tanager’s habitat, but nest in the forest understory

Serving Central New York Since 1976 Your Connection to Local Organic Produce

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October Sale!

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Unlike the tanager, the Indigo Bunting will visit birdfeeders

So as you can see, the tanager became much more than a great bird to me. It was an icon and a talisman. It was my alter ego. If, way back then, I had known what a coat of arms was, I surely would’ve nagged my parents to commission the manufacture of one that featured a glistening tanager on top of a stately pine. On the coat of arms, above the shield that featured an embossed image of the bird would be the tanager’s Latin name: Piranga olivacea. On a banner below the shield would read the words “For One, For Tanager.” How over the top would that have been? Believe it or not the color of the tanager became a way for me to gauge the loyalty of a friend. I remember one day, not long af-

ter the tanager manifested itself in the yard, my pal Ravi came over. He had just gotten a smart-looking banana-seat bicycle and was showing it off to the neighborhood kids. He was being a little standoffish with me and I sensed that something was wrong. I feared he may have switched his allegiance to another kid in the neighborhood, a boy by the name of Michael Patrick O’Higgins. And, by the way, for some unknown reason, everyone always referred to him by all three of his names. He was always “Michael Patrick O’Higgins,” whether you were addressing him over a lunch table or yelling to him from across a playground. Michael Patrick O’Higgins was almost exactly the same age as I. We were natural rivals in many things and we both considered Ravi to be our sidekick. Michael Patrick O’Higgins was a different brand of despot than I. While I derived my eccentric delusions largely from the natural world, Michael Patrick O’Higgins derived his from the world of sports. He didn’t care at all about birds, did Michael Patrick O’Higgins. When Ravi was in his orbit, his interests would be football, baseball or hockey and his favorite color would be green. I’m not sure why green, but it was probably some team’s trademark color. I don’t think it had to do with shamrocks and the Emerald Isle, but his name was Michael Patrick O’Higgins, so

perhaps it was homage to his heritage. In response to my question regarding his favorite color, Ravi performed a jester-like bow and blurted out in a mocking tone, “greeeeeeen!” Of course, this was a rebuke to me and, more importantly, to the cult of the tanager. I knew instantly that he had fallen under the spell of Michael Patrick O’Higgins. It was clear that he had abandoned tanager-red for sports teamgreen (or shamrock green as the case may be) and I would be forced to play our war game by myself for at least the next few days. “Why, Ravi? What happened?” I asked, trying to get an explanation for his joyous mutiny. “The Devil made me do it. The Devil made me do it” was the retort that he gave in a taunting,

A protective tanager droops her wings and adopts a threatening pose

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sing-song manner, which raised the hackles on my back and caused me to do something that, to this day, I’m not proud of. With a quick kick of my right leg, I tipped his new bicycle off its stand and sent it crashing down onto the driveway. Ravi looked dumbfounded. He ran over to the bike, lifted it back up and started examining it for scratches. “Why, Matty, why?” he asked with a sobbing voice. I replied with my own chilling rendering of: “The Devil made me do it. The Devil made me do it.” Yes, I was an evil jerk, but inside my twisted mind, I was doing it for the tanager – the bird that demands complete loyalty. Of course, the next day, everything was back to normal with Ravi and me. His favorite color was scarlet again and we resumed our two-man war game. I even let him kick my blue banana seat bicycle over a few times. “The scratches only make it go faster” I said. From the time of their arrival in the spring, to their departure in late summer, Scarlet Tanagers are not that difficult to find, especially when compared to some other elusive woodland species. The tanager is a noisy bird. It has a quite distinctive song and it produces easily identifiable warning calls. The male’s song consists of robin-like caroling phrases that have a hoarse or gravely quality to them. The female is also known to sing (although

not often), but the quality of tone of her song isn’t as harsh. The tanager’s warning call is a hearty two-syllabled “Chip-bur.” The alarm call is loud and it effectively punches through the woodland’s chorus of birdsong. Thanks to these vocalizations that can be heard from late spring through mid-summer, I have no trouble locating tanagers and I’m not above boasting about how they are with me nearly every day. However, actually making visual contact can be another matter entirely, since the bird has a fondness for high perches and they typically stay concealed in the forest canopy. This is a good trick for a bird with such bright plumage. The nest of the tanager is also placed out of view and high in the canopy. Consequently, I’ve never been able to locate an active tanager nest. I’ve found plenty of old ones – usually well after the young have left. The best I’ve managed to do has been to locate families that have recently fledged young. This is normally the time when the species comes out of the canopy and lingers in the forest understory. Both tanager parents are vigorous defenders of their young. Any perceived predator will be subjected to close-up scolding. Having a male tanager whipping its tail back and forth on a branch only ten feet away from you can be a great experience for the observer, while at the same time it’s visibly stressful for the birds.

Tanagers are easiest to see in May before the trees leaf-out

Scolding activities puts the parent bird in the position of risking its own life in order to draw attention away from its defenseless offspring. Even though an encounter like this can be a terrific opportunity for observing bird behavior and for taking pictures, it’s very important not to prolong it. Scolding takes a lot of energy and while carrying it out the parent birds will neglect feeding their young and protecting them from legitimate threats that exist in the forest. Although the male tanager is the ultimate show stealer, the female’s appearance is not too shabby. She, too, has dark wing and tail feathers, but her body plumage is a warm yel-

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low-green. The tanager’s Latin name, “olivacea,” means olive-colored, and it refers to the female’s appearance and not the male’s. This owes to the fact that it was the female that was first described in the scientific literature. The fledglings of both sexes resemble the mother. Their relatively drab plumage allows them to better blend into their surroundings and this makes them less likely to be noticed by predators. This is especially important when the female sits on the nest. The male doesn’t assist in incubating the eggs, which is understandable since, if he did, it would be like hoisting a red flag over the nest and telling predators to come and get it. I recall once getting scolded at close range by a pair of tanagers. They were both restlessly moving around in the low branches of a hemlock tree and adopting a threatening pose by drooping their wings and tails. They were also issuing harsh alarm calls. The mother held an insect meal in her bill, which is a clear indication they had young. This meant that my intrusion had interrupted a feeding. While the two continued to make colorful spectacles of themselves, I scanned around with my binoculars and managed to spot one of the fledglings. It was perched in a sapling only a few feet above the forest floor. In size and color it very much resembled the adult female, but its tail was only half as long. After about five minutes of causing havoc in the tanager family, I withdrew and allowed the parents to get back to their important business of raising the next generation. More than once in late May, following the tanagers arrival to their breeding grounds, I’ve witnessed what I refer to as a “tanager tornado” (or perhaps “Tan-ado” would be better.) Regardless of what it’s called, it is one of the

most spectacular, if fleeting, sights in nature. It involves at least two, but sometimes as many as six, male tanagers engaged in a swirling altercation. The tanager vortex usually descends from the tree tops and is accompanied by frenzied singing and popping alarm calls. The tanagers engaged in this flamboyant faceoff are fighting for territory and mates. During the height of the breeding season in the months of May and June, the birds’ hormone levels are high and though these clashes don’t often result in serious injuries, occasionally one of the reckless combatants’ impacts against a tree. One day while coming through the woods, I chanced upon one such casualty. He was still very much alive, though unable to fly. I decided to take him to be evaluated by an expert. If he was only stunned, then he could recover and be released back in the same place in short order. Since I didn’t have a box with me, I scooped up the ruby-colored creature and slipped him into my largest coat pocket. It was an odd thing to have such a celebrity bird in a pocket. I could only wonder what my 10-yearold self would’ve made of that experience. When I got back to the car, I transferred the unfortunate bird to a box and drove it to the wildlife rehabilitator’s facility. My hope was that the bird could be mended and then reintroduced into its habitat, but it was not to be and the tanager expired due to internal injuries. Of course, one less tanager in the world is especially bad news. I’m writing this part of this article on September 29, and I can report that I’ve seen a Scarlet Tanager on this very morning. I took it to be an immature male bird, but I wasn’t sure since its plumage was mostly yellow and not

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very distinctive. Most tanagers had left the Mohawk Valley for the tropics almost a month before this, but there are always a few stragglers in the region. Some may remain through the first week of October. This morning’s bird was sustaining itself on wild grapes, Mountain Ash berries and Black Cherries. In late summer and early fall, tanagers switch from a diet of mostly insects to one of mostly fruit. Tanager males also begin to molt out of their scarlet feathers before they migrate. Their new plumage comes in as yellow-green. I always appreciate seeing partially molted tanagers that show patches of scarlet on the yellow background of their incoming feathers. A red and yellow patched bird impeccably foreshadows the changing foliage of autumn. My advice to people that want to see Scarlet Tanagers is to first learn their distinctive vocalizations and then venture out into the forest (or at least to the edge of a forest) during the month of May and, if possible, do it before the trees are completely leafed out. During the first few weeks after they arrive from the South, tanagers are very active foraging for caterpillars and seeking territories and mates. They also take obvious perches, often at the very tops of trees. Forty years after my first tanager sighting, the species’ radiant appearance hasn’t dulled one bit, and I’d have to say that for me the allure of the tanager is as great as ever. Although I no longer feel the need to subscribe to the cult of the tanager or use the birds’ color to gauge the loyalty of friends, I still think the tanager coat of arms idea is a good one and, who knows, someday I might just make that fly. • Matt Perry is Conservation Director and resident naturalist at Spring Farm CARES in Clinton. He manages a 260 acre nature preserve which is open for tours by appointment. Matt is also regional editor of “The Kingbird”, which is a quarterly publication put out by the New York State Ornithological Association. Matt writes a weekly blog about the nature preserve, which can be found at: talesfromthewilds.blogspot.com

the

Kountry Kupboard II A division of Earley Farm & Hardware, Inc.

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Deli • Bulk Foods & Cheese • Chocolate Items Coffee (ass’t. blends) • Baking Supplies & Much More! Phone (315) 893-7437 Fax (315) 893-1854

Open M-F 8-5, Sat 8-4, Closed Sundays

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Cassville

the mvl

1/2 lb. Juicy Angus Burgers!

restaurant

Fri. Fish Fry 11:30am-8pm

Voted 2nd best Fish Fry!

guide

Daily Lunch Specials

barneveld

1717 Rte 8, Cassville (315) 839-5000

Mon-Thurs: 6-2, Fri: 6-8, Sat: 6-1, Sun: 6-12 (breakfast)

clinton

Friday Fish Fry!

HOME STYLE COOKING

•Daily breakfast & luncheon specials •Ask about our family bowling special!

Where good friends Meet to Eat! Enjoy breakfast or a quick lunch!

8125 Route 12, Barneveld, NY (315) 896-2871 Open early every day! K

forestport

WIGWAM TAVERN

NY 28, Forestport 315-392-4811

Find/Friend us on Facebook and check out our daily specials and upcoming events!

Cold Brook

MVL Ad_Layout 1 7/8/15 3:05 PM Page 1

2755 State Rt 8, Cold Brook, NY 13324 • 826-5050 Mon. 4 - 9pm • Tues. Closed • Wed. - Sun. 12 Noon - 9pm Great Food • Great Spirits • Great Times

Life is Good at The Ohio Tavern!

52

8170 Seneca Tpke., Clinton (315) 732-3631 Mon-Fri 6am-2pm, Sat & Sun 6am-1pm


Herkimer 21 years in business!

Serving Breakfast and Lunch M-F: 7am-2:30pm FREE WI-FI

Seafood & more!

Let me create a culinary experience for you! “At home” dinners our specialty!

by Chef Dominick Scalise

(315) 866-7669 122 W. Albany St., Herkimer

Raw or cooked • Eat in or take out!

200 King St., Herkimer (315) 866-5716 Wed-Thurs 11-7; Fri 11-8; Sat Noon-7

Lee Center

Chicken Riggie Thursdays at Gone Coastal

Try our party room for meetings and holiday parties.

RESTAURANT & BAR Casual American Cuisine

Catering also available so let us cater your next event!

Remember us for your holiday treats!

Place your orders now.

Book your holiday party today!

Catering & Banquets too!

(315) 533-7229

good food, good wine, good friends, good times

Quality Food • Fresh Ingredients Relaxing Atmosphere • Offering Daily Specials!

www.jamosrestaurantandbar.com • Now Open 7 days! Sun-Thurs: 11-9, Fri: 11-11, Sat: 11-9

Wed & Thurs 3-9, Fri & Sat 11:30-9, Sun 11:30-8, Closed Mon & Tues • www.gonecoastalrestaurant.com

123 Mohawk St., Herkimer • 866-1746

little falls

5345 Lee Center-Taberg Rd., Lee Center

Great food served in a relaxing atmosphere. Open Daily 7am-3pm

823-3290

Breakfast, Lunch, Homemade Soups & Sandwiches and our delicious Desserts Including our Famous Cream Puffs! Canal Place, Little Falls Next to Showcase Antiques

27 draft beers on tap featuring many NY state craft beers.

518 East Main Street, Little Falls (315) 508-5156

Open Mon-Thurs 4-10, Fri & Sat 4-11, closed Sun

facebook.com/CopperMooseAleHouse

Celebrating 30 Years! Serving healthy and delicious salads, grilled sandwiches, and homemade soups.

Heidelberg Bread & Café 3056 Rte 28 N., Herkimer (315) 866-0999

Mon-Sat: 7am-6pm, Sun: 7am-5pm Find us on Facebook!

Baking all natural breads – available throughout New York State

piccolo cafe

Known throughout The Valley for hearty homemade soups, traditional Italian and zesty Mexican dishes! Check out our tempting specials on facebook every week!

Lunch Monday-Friday, Dinner Wednesday-Sunday 365 Canal Place, Little Falls www.piccolo-cafe.com 53


MARCY

9663 River Rd., Marcy

Fresh Haddock • Giambotta Mushroom Stew • Chicken & Biscuits Meatloaf, Goulash & More!

Remember us when ordering holiday cookie trays!

Take Out & Delivery!

797-7709

A healthy alternative! Broiled haddock at Riverside Diner Mon.-Thur. 6am-4pm, Fri. 6am-8pm Sat. and Sun. 6am-2pm

S

new hartford

HAPPY SAM’S Book Your Holiday Parties Now! Private Parties or Business Affairs and Luncheons

Daily lunch and dinner take-out Mon-Fri Call 768-7037

BANQUET FACILITY and COCKTAIL LOUNGE • LOUNGE OPEN 5-9

Friday Happy Hour 6-8pm • Complimentary Buffet

Fish Fryy Frida ! Nights

Banquet Facility offers buffet & sit down style meals.

8411 Seneca Turnpike, New Hartford

Seating up to 250! Smaller rooms available for business meetings and personal gatherings.

And visit our NEW cafe at 116 Business Park Dr., Utica!

At the Ramada Inn • 141 New Hartford St., New Hartford • (315) 737-3445

Take out M-F: 8am-3pm Visit us on facebook for daily specials

WWW.HAPPYSAMS.COM

P h So Te An Ui Rc Ai aN nT R E Enjoy authentic Lebanese Cuisine Enjoy traditional, naturally flavored, healthy soup and entrées at Pho Ever Noodles Vietnamese Cuisine. Come try our refreshing Bubble Tea and Traditional Pho or make your own noodle soup!

CHECK OUT OUR NEW SUSHI BAR!

Full Buffet & Salad Bar served Mon-Fri 11:30-2:30 Wednesday Night Buffet 4:30-8:30 Serving Lunch & Dinner Mon-Sat

Full Menu Available Mon-Thurs 11:30-9pm, Fri & Sat 11:30-10pm

623 French Road, New Hartford (315) 733-2709

Graduation Time!

Order your Sandwich & Salad Platters 624-0015

Rolled Sandwiches • Soups • Salads

Plaza 5, 8469 Seneca Turnpike • New Hartford • (315) 733-6888 Open Mon-Sat: 10am-8pm, Sun: 10am-7pm • Like us on Facebook! Menu and order online: www.phoevernoodles.com

8457 Seneca Turnpike, New Hartford • 315-624-0015 • Open Mon-Sat 10-6, Sun 11-5


Locally Owned & Operated

1700 North James St., Rome (315) 336-1111 Breakfast & Lunch daily 7am-3pm

Catering Available • Homemade Desserts Every Day

2634 Genesee St., South Utica (315) 724-6795 Breakfast & Lunch daily 7am-3pm Dinner Wed - Sat 5pm-10pm

4784 Commercial Dr., New Hartford (315) 736-1363 Breakfast & Lunch daily 7am-3pm

www.raspberriescafeutica.com • Facebook: Raspberries Rome / Raspberries Utica • Kids Menu Available

Oneida

“We are your home town pizzeria!”

Specializing in the area’s only coal-fired pizza oven! past 5 years! Voted #1 pizza for

(315) 736-4549 • Open 7 days a week • 4462 Commercial Dr., New Hartford www.tonyspizzeriaanddeli.com

Oneida

Lakeview Restaurant and Bar

Customizable catering for any size event!

Perfect atmosphere for a romantic dinner or family event.

Chesterfield’s

Open Year Round, Open to the Public!

1017 Golf Course Lane, Oneida • Only 4 miles off Rte 5 in Sherrill • 315-361-6113

Tues: 11:30am-2:30pm, Wed-Fri: 11:30am-9pm, Sat: 4-9pm • www.lakeviewrestaurantandbar.com o Open: Mon-Sat 11:30am-9pm, Sun 12pm-7pm

Tuscan Oven 2184 Glenwood Plaza, Oneida • (315) 361-9900

Mon-Thurs: 11:30am-9pm, Fri: 11:30am-10pm, Sat: 12-10pm, Sun: 12-8pm

Daily lunch specials Mon-Sat

55


ONEIDA

ROME

Brenda’s Natural Foods

Something Good & a Lot of It! www.brendasnaturalfoods.com

Visit Our Natural Food Cafe! Featuring:

Gluten-free options and homemade soups!

Dinners: Mon-Sat 3:30PM-9PM, Sun 1-7PM Lunch: Wed, Thurs, Fri Open at 11:30AM

ROME

Natural Groceries • Supplements • Local Foods Organic Produce & Plants

212 Main St., Oneida • 315-363-6510

236 W. Dominick St., Rome (315) 337-0437 M-F 9:30-6, Sat 10-3

Try our wood fired brick oven pizzas! “Specializing in homemade fettuccine, cavatellli, gnocchi, and ziti served with our signature homemade sauces” ut & Take Oer ! Deliv y

Call 336-0671

615 Erie Blvd. W., Rome Open M-Thurs 11-9, Fri & Sat 11-10, Sun 4-9

The Country Store with More! Snacks, Beer, Pizza, Wings, Subs, Gas, Diesel, Non-Ethanol Gas, Gifts and much, much more!

2114 Rte 29, Salisbury 315-429-3224 Open 7 Days a Week

utica See story pg. 27!

DiCastro’s BRICK OVEN

Innovative food made with local & organic ingredients whenever possible. Exceptional service with a warm atmosphere.

Mon-Thurs 11-3, Fri-Sun 8-3 195 Main St., Sharon Springs (518) 284-2575 www.blackcat-ny.com

Black Cat’s famous chocolate-almondhazelnut croissant bread pudding! simple. fresh. delicious. breakfast • lunch espresso • pastries • cakes

53 Franklin Square, Utica • (315) 790-5747

Mon-Thurs:7am-8pm, Fri & Sat: 7am-11pm, Sun: 10am-2pm

56

Haddock Specia Prime Rib Every Sat. ls Night!

sharon springs

salisbury

www.countrystoreny.com

Weekend Specials!

bitebakeryandcafe.com

#downtownutica


utica

Creaciones del Caribe

(Creations of the Caribbean)

Fresh & all natural ingredients Luisa Martinez - chef

1315 Genesee Street, Utica

(315) 864-3057 Open 7 days a week: 9am-11pm

1st Floor Breakfast, Lunch, “Grab-and-Go!” Deliveries, 8am-2pm Take Out & Catering!

Place Your Thanksgiving, Holiday And Christmas Orders Now!! H a n d m a d e - A l wa y s F re sh - N e v e r F ro z e n ! !

Check out our weekly specials on facebook and at www.rososcafe.com

Open: Mon-Fri 9-2 185 Genesee St 2nd Floor, Utica

315 735-7676

Handmade Crostata For Thanksgiving; Assorted Cookies, Struffoli, Pitta 'nchiusa And Much More For Christmas!!

Specialty gourmet paninis! Soups and sandwiches! Ice cream all year!

Enjoy samples at Sammy and Annie’s Open House Saturday, November 19th!

-Stop In For Our Open HouseOn Saturday, November 19th!! -From 9:00AM -To- 3:00PMSample And Buy Our Newest Products!! S h o p O u r Ex p a nd ed Li n e O f P a st a , Sa u ce s , S t a rt e r s A nd R ea d y To Co o k M ea l s ; Ot he r L o ca l P ro d u ct s To o !! -(315) 896-2173-

Open Monday -Through- Friday 8:00AM -To- 4:00PM

Have An Upcoming Party Or Event, Contact Us For All Of Your Catering Needs!!

Located in Beautiful Oneida Square

331 Genesee Street, Utica

Expanded Holiday Hours:

Open Saturdays, Starting November 12th!!

-www.sammyandanniefoods.com-

(315) 880-3502 • Open Mon-Sat 11-7

westmoreland

Yorkville

Knuckleheads BREW HOUSE Homestyle American Fare From Wings to Prime Rib!

Check out our daily specials including Friday fish fry and Saturday wood-smoked prime rib!

Happy hour every day 4-7pm featuring craft beers and a full bar. www.knucklheadsbrewhouse.com

Serving lunch and dinner 7 days a week. Open til 2am 7362 East Main Street, Westmoreland (315) 853-1351

KARAM’S Middle Eastern Bakery & Restaurant Traditional Lebanese fare for breakfast & lunch! Middle Eastern Specials and Groceries Pita and Flat Bread • Spinach & Meat Pies • Baklawa

Tues - Fri: 9am -5pm, Sat: 9am - 3pm

(315) 736-1728 137 Campbell Ave, Yorkville www.karamsbakery.com

Bagel Grove’s newest creation! A collaboration between Karam’s Bakery, Zeina’s Cafe, and The Bagel Grove! The “Zeina” features Zeina’s homemade Lebneh spread seasoned with Karam’s Za’atar mix, and topped with Kalamata olives!

57


mv living

antique shopping guide Celebrating our 18th year in business!

BlackCat

ANTIQUES

Attic Addicts The Queen’s Closet

Pristine, Practical, and Priced Right!

Specializing in estate sales, large and small.

We’re letting the cat out of the bag!

Consignment at its Finest!

Conducted with respect and dignity. We take the pressure out of estate liquidation, moving, or downsizing.

Mon-Fri: 10am-5pm Sat: 10:30am-3pm

Call for a consultation:

New consignment by appointment only

(315) 736-9160

Black Cat Antiques is the destination for Antique Furnishings, Vintage Clothing, Jewelry, Accessories, and Primitive Handmade Gifts!

Clothing Jewelry Household Items Furniture

22 Oriskany Blvd., Yorkville (315) 736-9160 www.thequeenclosetatticaddicts.com

Open Daily 10-5

10242 Route 12N, Remsen, NY 13438

(315) 831-8644

14 East Main St. Earlville (315) 691-5721

www.backofthebarnantiques.com

Open Tues-Fri: 9-4, Sat: 9-2, Closed Sun & Mon B

3rd & 4th

The Gallery Antiques at Pinebrick

Canal House Antiques

A multi-dealer shop specializing in advertising, petroliana, lamps, furniture, glass, & quality smalls.

Multi-Dealer Shop

Specializing in antique furniture, glassware, jewelry, books, linens, and primitive rug hooking accessories

Look for our 1960s Texaco sign! (315) 893-7752

(315) 893-7737

6790 Route 20, Bouckville www.thegallerycoop.com

Open Thurs-Tues 10-5, Closed Wed

6737 Route 20, Bouckville, NY

Foothills

Mercantile The BIG RED BARN filled with antiques & vintage pieces, collectibles, glassware, furniture, accessories. New items arriving daily. Visit our gift shop!

Over 30 Vendors!

Open Every Day 10am-5:30pm • Closed Tuesdays • 8124 Route 12, Barneveld (315) 896-2681 58

Fort Plain Antiques & Salvage A rchitectural Salv

ag

s ea

Like Us on Facebook!

fa

th r as

e eye can see!

SHOP HOURS: Tues - Wed — 12 - 4 Thur - Fri — 12 - 6 • Sat — 12 - 5 Also by Appointment • Closed Sun and Mon

55 WILLETT ST, FORT PLAIN, NY • www.fortplainantiques.com • 518-993-1045 • 518-332-0395


Little Falls

Antique Center More than 50 vendors on 2 floors! Canal Place, Little Falls Open Every Day 10-5 315-823-4309 www.littlefallsantiquecenter.com

Over 160 Vendor booths and display cases!

Main Street Gift Shoppe

Newport’s Best Kept Secret for Primitive Gifts!

Barn Stars, Candles, Antiques, Textiles, Olde Century Colors Paint, Lighting, Signs, Furniture and more!

Always gathering for our shop! A unique visit each thyme you stop! 7431 Main St Rt. 28 Newport, NY

OPEN: Wed thru Sat 11:30am til 8pm • 315 845-8835 www.mainstreetristorante.com

Check out our popular Ristorante on site!

SATURDAY, NOVEMBER 5TH, 10-5

CUSTOMER APPRECIATION DAY Discounts Ranging from 10-25% Refreshments and music all day!

100 E. Main St., Mohawk (Thruway Exit 30)

(315) 219-5044 www.mohawkantiquesmall.com

MOHAWK ANTIQUES MALL

NEWPORT MARKETPLACE Top Notch Garden Center Rt.28, 7583 Main St., Newport, NY (315) 845-8822

OVER 53 VENDORS! NEW ITEMS ARRIVING DAILY! Antiques • Vintage • Re-Purposed Handcrafted Items • Honey• Cheese • Muck Boots • Natural Food Store • Grass Fed Beef, Lamb & Pork Custom Live Wreaths • Christmas Ornaments from Germany & Poland

Outlet Center

Mon, Wed-Sat: 10-5, Sun: 11:30-4:30 Closed Tuesdays

Vintage collectibles, antiques, and new items! Tarps, Adirondack bears, wolves, and furniture. Signs, vinyl records, musical instruments, NASCAR items, costume jewelry, Man Cave items and so much more!

8587 Turin Road, Rome • (315) 886-9978 • OPEN 10-4

Now on facebook!

Picker’s Dynasty

For those who crave the unique!

Estate Sales & Content Liquidation

Join us for the festivities! Refreshments & Live Entertainment

Visit my eclectic spaces located at Little Falls Antique Center & Mohawk Antiques Mall

Holiday Open House November 5th & 6th

Open 7 Days 9-6 • Visit us on Facebook!

CALL: (315) 527-5707 • www.pickersdynasty.com


ESTATE & HOUSE SALES APPRAISALS ALWAYS BUYING

Holiday Open House

Sat. Nov. 19th: 10-6 • Sun. Nov. 20th: 10-4 Discounts • Refreshments • Door Prizes Antiques make great gifts!

Over 40 Year Accumulated Inventory! Vintage Jewelry, Coins, Glass, China, Furniture, Americana, Advertising, Art, Lighting, and More!

The Online Exchange We Can Help You Buy, Sell, and Trade Globally! Now an FFL dealer! 6338 St. Rt. 167, Dolgeville

(315) 429-5111

www.TheOnlineExchange.Net Registered user of ebay

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Herkimer county historical society

mohawk native

Polly Jenkins

By Susan Perkins, Town of Manheim Historian

Mary Lucille Zoller, a/k/a/ Polly Jenkins (1903-1983), was born in Mohawk, Herkimer County, NY. She was the daughter of George Alonzo (1877-1955) and Bessie (Riley) Zoller (1882-1942). Mary had siblings George (1904-1998), Charles Francis (1908-1944), Iola (1910-1992), Veronica (1912-1942), Cora Mae (1916-1997), and Pauline (1919-2001). The Zollers are all buried in Columbia Dutch Reformed Church Cemetery. The Zollers lived on Elizabethtown Road in the Town of Columbia. George Alonzo owned a farm there. In 1930 the Zollers were living at 18 West State Street in Ilion, NY. In Wayne W. Danie’s book The Women of Country Music, published in 2003, that author has a chapter in his book titled Polly Jenkins and Her Musical Plowboys: a Vaudeville Valedictory. He starts with “the debut of the first variety shows suitable for double audiences (i.e., suitable for both men and women) at Tony Pastor’s 14th Street House in New York, known as vaudeville, was in 1881.” Daniel’s maintains Polly Jenkins was the first and probably only woman to headline a country music act on the vaudeville circuit. Mary was educated in Mohawk schools. She first played piano professionally at the Bates Theater in Mohawk when she was 13 years old. She also played at the Big Ben

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Theatre, which was on First Street in Ilion. Besides the piano, Mary could play the accordion and the xylophone. She formed a partnership with Erlau Wilcox (1887-1949) of Ilion. Erlau was a musical conservatory graduate who played music for silent movies. He toured in a minstrel show and even had a stock group that performed from Maine to Florida. Before coming back to Ilion. Mary worked for radio stations in Vermont and New England, where she was known as Polly Jenkins. At various time she had worked for area radio stations, including WRUN, and from 1935-37 for WIBX as staff pianist, where she starred in “Musical Miss,” “Mary at the Piano,” and finally, “Polly and Uncle Dan’s Breakfast Club,” which was the first time she used the name Polly Jenkins. In Billboard magazine dated Oct. 6, 1934, “Polly Jenkins and Her Ploughboys” were appearing at the Colonial Theater in Dayton, Ohio, from September 29 to October 5. During her career, her ensemble was a trio or as many as 20 to fill engagements. They played at theaters, weekend festival, radio shows, or night clubs. Uncle Dan was the comedian and he created many of the instruments. “During the 1935-36 season, Polly was in Chicago and her group worked with country star Gene Autry (1907-1998), who already had five musical movie hits behind him. Gene invited Polly and her group to come to Hollywood. In 1938, the group made a movie with one of her Plow Boys “Uncle Dan,” a/k/a Erlau Wilcox and Gene Autry call The Man from Music Mountain. Polly accompanied Gene when he sang “Good Bye Pinto” in the film. In the review that appeared in Variety magazine, the critic declared: “Polly Jenkins and her Plowboys are among the most entertaining features with their instrumental stuff. She plays bells effectively, also a squeeze box (accordion). It is all obviously vaude, but it breaks up the film well.” To see a video clip form the movie, it can be found on the YouTube.com showing Polly playing several instruments. During World War II, Polly and the Plowboys entertained on hundreds of USO tours. She changed the name of the group during the war to Polly and Her Pals. Some of the repertoire they played included “Let’s Stop Feuding Sarah Jane,” “Beyond the Rio

Polly Jenkins, Erlau “Uncle Dan” Wilcox and Texas Rose during the 1940s

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Grande,” and “In a Little Deserted Town on the Prairie.” By the end of the war, the group had played for 900 different military establishments. The last show was in Eureka, Calif. The group broke up in the late 1940s. The death of her partner Dan Erlau in 1949 brought to an end to Polly Jenkins and Her Boys. Mary retired from the stage in 1949 and returned to Ilion. Mary met many famous people during her music career, such as Spencer Tracy, Minnie Pearl, Roy Acuff, and George Gobel. After the breakup of the group, Mary wrote a letter to her friend Cliff Jephet concerning what she had been doing: “I taught piano and accordion for thirteen years. I have developed a combination country-western, honkytonk style that seems to appeal to audiences. I am not working in clubs or other similar entertainment centers. There is an ex-professional banjoist in a neighboring town who O\I work with at different local spots- mostly senior citizen homes, hospitals, etc., gratis.” Mary taught piano and accordion for 13 years in Ilion. She was a member of the Christian Science Church in Herkimer. She taught Sunday school there and, of course, played piano. One year she was my Sunday school teacher in the 1960s. I never knew her stage name of Polly Jenkins until I worked at the Herkimer County Historical Society. She was the sweetest lady. Her smile would brighten your day. Mary died Oct. 17, 1983, in the Mohawk Valley General Hospital in Ilion at age 80. Vaudeville had been dead for more than 30 years but Mary Zoller had made her mark. She had used her talent to entertain and bring joy to many throughout her life. • Sources: Obituary: “Mohawk Valley Zollers and Allied Families” Edited and Compiled by Carolyn Zoller and Endi Howard, 2002 Newspaper articles from the Ilion Sentinel and Utica Observer Dispatch 1910-1940 Census Women Belong in History Books, Vol. 2, Edited by Jane Spellman 2016

Women Belong in History Books: Herkimer and Oneida Counties New York 1700-1950, Vol. 1 & 2 are available for sale at our gift shop 10 a.m. to 4 p.m. Monday-Friday at the Herkimer County Historical Society. Each volume is $25 plus tax. You can have the book mailed to you by sending a check to the Herkimer County Historical Society, 400 N. Main St., Herkimer, NY 13350 (please add $5 for shipping). For more information, call 866-6413.

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Shawangunk nature preserve, cold brook Dave and Becky help load Isaiah which breaks down a lot

TALES FROM

SHAWANGUNK Chapter 26 by Peggy Spencer Behrendt

In 1974, Tim and Peggy Spencer Behrendt set off on an adventure. They began a new life in the woods of Cold Brook, NY, without modern conveniences like electricity or indoor plumbing. These are excerpts and reflections from Peggy’s journal chronicling their adventures and also her childhood memories growing up in Westmoreland.

Rusty plant skeletons now stand where an opulence of wildflowers and grasses once radiated bright hues. Spread beneath them like a kaleidoscopic quilt made of tiny fabric scraps lay the muted brilliance of fallen leaves, each traced with an intricately delicate edge of snowy frost. The wind is quieter now without the applause of leafy trees to cheer its athletic abilities, but it is just as frisky, creating miniature tornadoes of dry leaves, swirling them up for one final frolic through the air before slumbering beneath the weight of winter. Our breaths create tiny clouds of warm vapor that

disappear quickly in November’s chill, and I am wondering if our stretched-out cotton/ wool long underwear is going to be adequate for this year. The necklines are almost off the shoulder and the leggings look like they’ve been worn by giraffes with knobby knees. I’ve already put several tucks into the stretched-out waistbands, but the elasticity is almost gone. Guess it’s time to splurge and go to the outlet store in Ilion to replace our droopy drawers. But I still hold on to the old ones. It helps, when it’s below zero, to put a stretched-out pair over tighter new ones. My mother and her friend Mamie Brown make a spontaneous decision to come see us in our new home for the first time late one chilly November day in 1974. It is raining, and nearing nightfall by the time they reach our dirt road. They stop and contemplate the

prospect. Since we don’t have a phone, they couldn’t confirm the directions. “Hmm,” Mom says to Mamie. “It’s a dirt road, only wide enough for one car, but I’m pretty sure this must be it. Do you want to try it?” “It’s up to you, Betty,” Mamie replies, with trust wrestling with trepidation. With sanguine optimism, Mom makes an unalterable decision. “We’ll be able to turn around when we get there,” she says, and turns in. But the road is softer than she imagined. Her rear-wheel-drive station wagon keeps trying to slide off and into the boggy shoulders where they could get stuck. She twirls the steering wheel to keep it going straight down the middle, on firmer turf. Slower and slower she must go, maneuvering her beleaguered car down the muddy, old farm lane.

65


Darker and darker it gets as they enter the deep canopy of the evergreens where bushes brushing the sides of their car feel like bony fingers trying to pull them into their swamp. “What if this isn’t the road, Betty?” Mamie asks, with dread in her voice, after they narrowly escape a mud hole with tires spinning. But it’s too late for second guesses. With a nightmare vision of being stranded without a phone on a strange, muddy, dirt road in a cold, dark swamp in the middle of nowhere, Mom

grimly continues forward, because there is no way to turn around even if she wants to. A half mile later, they feel greatly relieved to see our truck parked, snugly wedged between the plethora of trees. We are exceptionally surprised to hear a car arrive after dark and shocked to see my mother tenuously tiptoeing in on our narrow plank bridge looking upset and frightened. “Mom?” I query, incredulous. “I can’t stay,” she replies. “This road is terrible! We’ve got to get out of here before it gets worse!” We help her turn around in our parking space, follow them out in our Jeep, and meet at the Grant Hotel for a visit. She is shaken, but not defeated, and eventually returns with the rest of our parents during more hospitable weather.

Our parents visit us in the woods; Betty Spencer, Mary Behrendt, Tim, Roland Spencer and Wayne Behrendt

INC.

the next day and the battery was dead. Today I extracted the grape juice and put a shelf up above the couch window for the kerosene lantern. I like the painting the girls did on it last summer, cutting down the glare. It seems strange that such a little light as a candle or kerosene lamp can be blinding. It must have to do with contrast. I finished Treasure Island. It’s really good, but scared me. I felt like there could be pirates in the woods. We made a table on the porch for the hand-cranked flour grinder

Tim and Peg have a congratulatory kiss when their foundation and root cellars are finished

From my diary; Early November, 1974 (Our first fall at Shawangunk): We went by bus to Erie, PA, to do a church service and I bought a bushel of grapes for $7 to take home. Some people at the Buffalo bus station wanted to buy them from me. It was hard carrying the grapes and everything else. I was totally wiped out when we got home. Then, the truck wouldn’t start

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My first experience with inexplicable fear was my first re- $ cital with Mrs. Wood’s 24 other piano students at her church in Westmoreland. Hazel had met Milton Wood (her husband) when they were students at the prestigious Utica Conservatory of Music and now owned a big dairy farm next to us. It was pleasant and convenient to walk to my lessons on Saturday mornings beside verdant pastures where their cows peacefully grazed and the hills of west Clinton rose harmoniously beyond. She was competent, patient and sweet, and wouldn’t let me touch her cactus plant. So I was dressed up, hair brushed, face scrubbed, white ankle socks in my Buster Brown shoes, and music for “Twinkle, Twinkle Little Star” tucked under my arm. Suddenly, I was face to face with terror. My 7-year old heart was racing, and I felt like the sky was about to fall on top of me. And I didn’t understand why. I had a different experience in our fourth grade play; “Hansel & Gretel.” I was thrilled to be chosen to play the witch and put my heart and soul into the role without an ounce of fear. My cackle was something the Wicked Witch of the West would be proud of. On my report card, my teacher Mrs. Guzewich wrote: “Peggy is material for the Children’s Theater.” Well, I was sure this meant that my future as a 9-year old child star was assured. With happy anticipation I waited for the next wonderful step in my career: to be taken to the Children’s Theater in Utica where my acting talents would astonish, and eventually get me to Hollywood where I would join another Utica Great; Annette Funicello of The Mickey Mouse Club. Days went by, then weeks and months. “What are they waiting for? I’m ready! This is my big chance!” But nothing came of it. Performance anxiety resurfaced in high school at gymnastics competitions. Why did I suddenly have to go to the bathroom just before my turn to compete, when I’d just been there a few minutes ago? The worst though, in my youth, was my audition for the Jr. B Sharp Club in Utica in 1964, which nearly ended my music career.

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(Two days later 11/10/64): I’m, so thrilled! I got the autograph of pianist Lorin Hollander at the Stanley Theater when I went backstage. From upstairs he didn’t seem very good looking, but close up he is! Afterward, Pat and Carol and I talked a lot about it. Golly, it’s so nice to talk to friends who understand! I’ve got to be able to study music! And I feel lucky that I Peg felt fortunate to be able to study did get the opportunity to study music at SUNY Fredonia music, and to learn to function in that fear/anxiety consciousness that can unpredictably and whole inexplicably appear in any performance. time, I forgot sections, repeated and Facing fear, and coping with it doesn’t get rid skipped over parts, and when I finally made it of it, but keeps it from dominating and conto the last line of chords of Debussy’s “Toc- trolling one’s life. This may be helping me cata,” I completely blanked out! I could have handle this alternative lifestyle. cried. I never want to touch a piano again! I For Tim, kick-offs were the scariest part hate myself! of the football game, but he was able to mas I talked to Mr. Davis (our school music ter his performance anxiety enough to be teacher) about what I did and he says it’s able to have a long and successful career as a happened to people before and will probably football player. That helped him get through happen to me again. Oh, why should I put college and earn five degrees and certificamyself through this torture?! tions beyond high school without debt. After schooling, in his late 20s, when he was

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a young minister, he decided to join the Utica-Rome Chiefs, a semi-pro football team. He was still in good shape, and it felt good to be on a team again, working out, working together, and planning strategy. But one day in a scrimmage before the season began, he was leaping up to receive a button-hook pass and got elbowed fiercely in the small of his back by an opponent! It hurt, and it scared him! “What if I’d been injured,” he thought. “I’ve got a family to support! This is crazy!” And thus he ended his career playing tackle football. But I think that these years of physical combat and strategy also gives him confidence to be able to handle attempting our alternative lifestyle, and the ability to face potentially aggressive opposition when protecting our lands from volatile trespassers. November 1974 Diary: (continued) I made grape jelly all day and am really sick of canning. I have about 70 quarts of tomatoes and tomato sauce, plus apple sauce and crab apple jelly (It’s so pretty!). We dug 1½ bushel of potatoes and two bushels of onions from our garden and put them on the roof to dry before putting them in the root cellar. Carrots are still in the ground. I’m glad the canning is over but have lately felt really depressed and friendless–proba-

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In the late 1960s Tim played with the Utica Rome Chiefs, a semipro football team

NEW BOOK!

Tales from Shawangunk by Peggy Spencer Behrendt 2016, 122 pages

bly because I’m overtired. Tim and I started arguing and I went to bed mad. By morning, though, I was cold and got back next to Tim. Sleeping in the cold is a good argument curer. Tim’s diary (November 1974): Our cottage was built for $440.00, the tool shed for $68, and the outhouse for 75 cents. What fun to name it “Uncle Grunt,” inspired by Peg’s childhood camp outhouse, “Aunt Mary’s House” and my childhood euphemism, “Gruntie.” The lumber for everything came from snowmobile and motorcycle crates, and the Griffith’s Air Force Base hospital that was torn down. It came from discards in the basements and attics of churches we serve, and Peg’s own homestead in Westmoreland. We scavenged it from discarded wood on street corners, junk piles, and a shanty torn down behind an auto shop in Barneveld. What work it’s been to carry everything in (hundreds of trips), cleaning the wood, tears, anger, cut, exhaustion, joy-- all of life’s feelings into a joint venture; a home in the wilderness. We love to look at it, admire it, and share congratulations like two children who have built the world’s neatest sand castle from their fondest dreams. Ah, to glory in your achievements when they are wholesome and worthwhile. It is an extension of what we are, a creation, a work of art and idealism synthesized into a visual form that is a tangible manifestation of our reality. Peg said, “It is like looking in the mirror, only more exciting. It is an expression of our energy.” We will alter the woodlands only when necessary for meaningful survival. Come live with us wildlife, trees, flowers, stars! We will not outshine you but will be your life companions. •

This memoir is a compilation of the first two years of articles first published in Mohawk Valley Living magazine about how Shawangunk Nature Preserve began. Well documentated with pictures, these true stories describe days of adventure, struggle, commitment and comedy that are sure to entertain and inspire.

Available at Tom’s Natural Foods in Clinton, Peter’s Cornucopia in New Hartford, Brenda’s Natural Foods in Rome Sunflower Naturals in Mapledale, Little Falls Food Co-op (all donations go directly to the Preserve)

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N O T N I L C N O I S I L L 665 O 5 . 3 C 5 8 . 5 1 3 PO Box 292, McBride Ave. Clinton, NY Fax: 315.853.4751

The Shawangunk Nature Preserve is a deep ecology, forever wild, 501©(3), learning and cultural center. Tim and Peggy still live there and can be contacted through their website.

www.shawangunknaturepreserve.com

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By John Keller They say beauty is in the eye of the beholder, but in some cases it’s in the ear and in the case of Emily Bullard’s new recording, I Like It Cause You Like It But I Like It Cause I Like It Too, there is a lot of beauty. Emily’s songwriting is strong. It draws you into her world. Her guitar skills are used to develop the stories, flowing through like leaves on a lazy river. But her voice! Angelic and easy, even in the angry songs, it lifts you up and carries you away. Over the course of a half hour, your heart, mind, ears, and feet will go through a variety of emotions as Emily weaves her musical, magical spell. The album title is a bit unwieldy, but not as much as some of the song titles. The first track is called “Mamihlapintapi.” It is a very visual song of far off love. “Shadowing crystalline into a pool of green, ice covering the streets.” Another track, “Melanie C Holy,” is a beautiful take on a third party looking in on a bad relationship—“You’d bury yourself six feet under the dirt just to see her smile.” “City Siren” begins with exquisite classical fingerpicking dropping into a “country-style” loping rhythm for a tune about a heartbreaking woman. The classical-to-loping pattern continues throughout, keeping the song interesting to the end. “The Last Thing I’ll Ever Do” is one of my favorites. It’s a swingy, fun sounding song about a breakup. Very poppy in nature, yet solid. For the final track, “Curb Stomp Me,” Emily eschews her acoustic for a tough sounding electric. “I hope you have nightmares for the rest of your life,” opens the song, which I think lets you know where this tale is heading. Tough, gentle, brilliant, and dark. I Like It... is a treat, a respite from the everyday singer-songwriter moon June spoon template. Through eight tracks of refreshing music and words, one must realize--Emily Bullard has something to say! You can download I Like It Cause You Like It... at www.emilybullard.bandcamp.com. •

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the music never stops

Malcolm Parker by john keller

Did you come from a musical family? Yes. My mother and two sisters sang in church growing up, but I am the only one pursuing a professional career. How many different instruments do you play? I play five instruments: drums, steel drums, bass, keyboard,

What were your earliest band experiences? My first experience playing with a band was with a Caribbean band as a child. The majority of my band experience came from working with Prime Seven for four years, The Final Mile, Prime-O-Magic, and guest-starring with various bands, in and out of the state. You adapt to so many different styles of music. What do you attribute your diversity to? I attribute it to the many bands I have worked with. I had to adjust to the genre we were performing for different shows. I first came to know you in Prime Seven. Since that time, you’ve become sort of a “gun for hire.” What projects have you been involved with recently? Since I met you working with Prime Seven, I have been promoting shows and musical functions, performed the Levitt Amp Series Concert with The John Keller Band, recorded music with Ryan Quinn from The Voice, and performed in his band at The Stanley, to name a few. Let’s talk about Mal P Productions. What spurred you to start this venture? The reality of what spurred me to begin this venture was the

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Are you from the area originally? I am originally from Utica.

and organ.

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I’ve come across many “driven” musicians in my career, those who know what they want and strive toward that goal. One such person is Malcolm Parker. Malcolm is not only an incredibly talented and diverse musician, adaptable on several instruments, but he is one of the nicest, most humble, and passionate performers out there. One can see the passion for the music in his eyes in how he plays, and hear it in what he plays. But not only does he work for himself, he passes his passion on to others. He has his own production company where he promotes shows for various bands and artists and forwards his musical knowledge on to those seeking assistance. His compliments and encouragements have sent many down a path of further creativity. His end goal is to be as good a musician as possible and reach his full potential, while helping others find their goals along the way. I had a chance to ask Malcolm Parker a few questions about his background and find out what makes him so unique.

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loss of a job. I’ve always been passionate about music, ever since I was a child. I dreamed of having a successful career as a musician. I kept making up excuses; I have to provide for my family, I’ll do it later, etc. When I lost my job, I took it as an opportunity to follow my life-long dream.

What goals have you set for yourself regarding this? My goal is to develop my company into an all-around production company, including artist management and development, musical engineering, recording sessions, and music lessons.

“Be confident, even when opportunities arise that you feel you’re not qualified for.”

What made Mal P & Utica Brews a fit? Because I developed a great rapport with the owner. We both saw the same potential in the venue and he really believed in my ideas. Not to mention, it’s in a great location and the venue itself is nice. Do you have other venues in mind in which to present your shows? Not at this time, but who knows?

What have you presented and what do we have to look forward to? I’ve brought Jimmy Wolf, The Matt Lomeo Band and Showtime (as a blues trio), among other acts, to Utica Brews. You can look forward to Mal P Productions promoting various artists, both local and out of state, and more musical projects and collaborations with many artists and apparel merchandise for sale.

er next? To find upcoming events visit my Facebook page (Malcolm Parker) or my website, mgpproductionz.com Do you have any advice for up-andcoming musicians following in your footsteps? My advice to up-and-coming musicians is to follow your passion and accept your God-given gifts. Be humble. Be confident, even when opportunities arise that you feel you’re not qualified for. But most importantly—Don’t give up! Entrepreneurship is extremely difficult, yet so rewarding. Thank you, Malcolm, for your music and your time. •

John Keller is a local musician and owns Off Center Records in Utica.

Where can we see/hear Malcolm ParkR

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GENESEE JOE’S

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Ellard “Moose” Boles has toured the world with rock and roll legend Lou Reed

November brings a cornucopia of great music! Let’s begin with introducing local country band Gunpowder and Lead. These guys do everything from your favorite country to some cool rock covers. Gunpowder and Lead Band was formed in 2013 by Tom Maneen (on bass) after a long successful 19-year run with Tongue n Groove. With modern country music changing and becoming so popular, Tom felt this was the direction to take his next project. Keeping a power trio was also the goal. He hired Mike Borst, who brings a monster guitar tone. Mike has a blues and classic rock background. This gives the band that hard-hitting driving sound Tom was looking for. Scott Allen (on drums) is also the drummer and vocals for the popular country southern rock band Southern Grace. Scott’s vocals and style of playing really added to the sound the band was looking for. When you listen to GnL Band you will be amazed at the sound this power trio puts out. Many have said, “It’s hard to believe there’s only three of you.” All three members sing, which ads to the overall sound of the band. You can listen and learn more at https://www. facebook.com/gnlband.

in the Florida Keys playing the blues. He has a long and amazing career and will be joined for shows in the area by Papa Joe Rossi, Dave Ashe, Sam Sampanero, Patricia Houghton, and me. Having played Moose’s shows last year I can tell you this guy is not only a great musician but also a hell of a storyteller. The shows, as of now, are Wed., Nov. 9, at The MV Blues Society open jam as host, at the Utica Brews. Also Nov. 11 at Happy Sam’s at the Ramada Inn. Check Facebook for an events page for the shows and to hear some great interviews I’ve done with Moose, check out http://927thedrive.net/podcasts/geneseejoe. You will hear some great stories from a life in rock ’n’ roll.

Touring musicians in town The Mohawk Valley Blues Society presents The Alexis P. Suter Band on Nov. 20 at Happy Sam’s at the Ramada Inn in New Hartford. Hailing from New York City, this band is fronted by vocal powerhouse Alexis P Suter, a true vocal phenomenon, bass/baritone powerhouse. Suter and her band began wowing audiences in the Northeast as regular performers at Levon Helm’s Midnight Ramble Sessions in Woodstock, NY. Since then, they have been in demand at North American festivals and venues. In addition to her voice, Suter’s real secret weapon is her top-notch band. Drummer Ray Grappone, guitarist Jimmy Bennett, Peter Bennett on bass, and singer Vicki Bell. I can fully and whole-heartedly tell you this band is above top notch! From blues standards with a modern feel to their stunning cover of the Beatles “Let It Be.” Check out this show! More info and tickets at www.mvblues.org or http://www.alexispsuter.com

Benefit show The John Spencer Klein benefit with Grit n Grace, The Bomb, Red Hush, Alpha 11 and Simple Props is Nov. 19 at The Silverado Inn on Marginal Road in Herkimer. Spencer is a longtime local roadie who suffered a massive stroke and is recovering well, but the medical bills are climbing. There will be raffles, baskets and plenty of fun. I will be hosting and playing with Grit n Grace and perhaps more.

A homecoming for Moose Also in town is former Utican Ellard “Moose” Boles. Moose has toured the world with rock and roll legend Lou Reed. He also played with Gregg Allman and in acts like legendary western New York band Freeze, among many others. For the past 20 years he has been

News and Notes: • On Nov. 4 at Kozar’s in Utica, China Pig plays the Shuey Birthday Party for Steve Shumaker. • A legendary stage has been replaced. Congratulations to the Snubbing Post in Rome as they further their ongoing renovations with the stage that has been redone. This is the longest running live music venue in Rome. Go check out some live music and see club dates at http://927thedrive.net/calendars/community-calendar. Listen to Genesee Joe live on 92.7FM, The DRIVE.

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Advertiser Directory please support Our sponsors, they make this magazine possible Antiques Attic Addicts, Yorkville . . . . . . . . . . . . . . . 58 Back of the Barn, Remsen . . . . . . . . . . . . . 58 Black Cat Antiques, Earlville . . . . . . . . . . . 58 Butternut Barn, Richfield Springs . . . . . . . . 58 Canal House Antiques, Bouckville . . . . . . . 58 Foothills Mercantile, Barneveld . . . . . . . . . . 58 Fort Plain Antiques, Fort Plain . . . . . . . . . . 58 Fort Schuyler Trading Company, Utica . . . . . 73 Gallery Antiques, Bouckville . . . . . . . . . . 58 Little Falls Antique Center, Little Falls . . . . . 59 Mohawk Antiques Mall, Mohawk . . . . . . . . . 59 Newport Marketplace, Newport . . . . . . . . . . 59 The Old Blacksmith Shop Gallery . . . . . . . . . . . 5 The Online Exchange, Dolgeville . . . . . . . . . 60 The Outlet Center, Rome . . . . . . . . . . . . . . 59 Picker’s Dynasty, Little Falls and Mohawk . . 59 The Potting Shed Antiques, Whitesboro . . . 60 Red Door Thrift Shop, Remsen . . . . . . . . . . 60 Showcase Antiques, Little Falls . . . . . . . . . 60 Terri’s Treasures, Boonville . . . . . . . . . . . . 60 Treasures Lost & Found, New Hartford . . . 35 Vernon Variety Shoppes, Vernon . . . . . . . . . 60 Vintage Furnishings & Collectibles, Utica . . . 60 Weeden’s Mini Mall, Blossvale . . . . . . . . . . . 60 Westmoreland Antique Center . . . . . . . . . . . . . 60 Apartment Rentals Apartment Connection . . . . . . . . . . . . . . 70

Auto Dealerships Steet Ponte Auto Group . . . . . . . . . . . . . . . 79

54 57 19 57

Cheese (see Produce)

Automotive, Custom Fabrication Custom Fab, Rome . . . . . . . . . . . . . . . . . . 50

Child Care Child Care Council, 1-888-814-KIDS . . . . . 42

Awards & Engraving Speedy Awards, New Hartford . . . . . . . . . . 48

Chiropractors Dr. Michael Tucciarone, Clinton . . . . . . . . . 45

Bakeries, Pastry, and Candy Shops Bagel Grove, Utica . . . . . . . . . . . . . . . . . . . . 56 Caruso’s Pastry Shoppe, Utica . . . . . . . . . . . 39 Florentine Pastry Shop, Utica . . . . . . . . . . . 28 Friendly Bake Shop, Frankfort . . . . . . . . . . 10 Heidelberg Baking Company, Herkimer . . . 53 Karam’s Middle East Bakery, Yorkville . . . . 57 Lizzy’s Cupcakery, New Hartford . . . . . . . 48 Remsen Country Bakery, Remsen . . . . . . . . 74 So Sweet Candy Cafe, Utica . . . . . . . . . . . 34 Star Bakery, Whitesboro and Utica . . . . . . . . 8 Sweet Escape Chocolate Lounge, Utica . . . . 31 Wicked Sweets, Yorkville . . . . . . . . . . . . . . . . 46

Christmas Ornaments Zinn Brilliant, Cooperstown . . . . . . . . . . . . . 22

Bike Shops Dick’s Wheel Shop, Herkimer . . . . . . . . . . 66

Community Organization Mohawk Valley Food Action . . . . . . . . . . . 39

Art Classes & Supplies Full Moon Art Center, Camden . . . . . . . . . 37

Books Berry Hill Book Shop, Deansboro . . . . . . . . . 19

Art Galleries Full Moon Art Center, Camden . . . . . . . . . 37 Fusion Art Gallery, Rome . . . . . . . . . . . . 71 View, Old Forge . . . . . . . . . . . . . . . . . . . . 38

Bowling Adirondack Diner and Lanes, Barneveld . . 52 State Bowl with Cosmic Bowling, Ilion . . . . . 36

Consignment The Online Exchange, Dolgeville . . . . . . . . The Queen’s Closet, Yorkville . . . . . . . . . . . . Second Hand Rose, Oneida . . . . . . . . . . . Treasures Lost & Found, New Hartford . . . The Village Basement, New Hartford . . . . . Walk-in Closet, Barneveld . . . . . . . . . . . . .

Art and Picture Framing Fusion Art Gallery, Rome . . . . . . . . . . . . . 71 Fynmore Studios, New Hartford/Boonville . . 32 Artists, Local Frank Page . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Attorneys Antonowicz Group, Rome/Utica . . . . . . . . . . 16 Coutlée, Health & Elder Law, Fly Creek . . . 26 Harris-Courage & Grady . . . . . . . . . . . . . . . 14 Authors Local Grumpy Tomatoes, Autumn Kuhn . . . . . . . . 13

SZAREK’S Hanging Baskets Hydroponic Heirloom Tomatoes Vegetable Plants Fall Mums 7446 E. South St., Clinton 315.853.5901 76

Automotive Repair Clinton Collision, Clinton . . . . . . . . . . . . . 69 Precision Unlimited, Clinton . . . . . . . . . . . . 78

Happy Sam’s Cocktail Lounge, Utica . . . . . Knuckleheads Brewhouse, Westmoreland . . . Maria’s Pasta Shop, Utica . . . . . . . . . . . . . . . . RoSo’s Cafe & Catering, Utica . . . . . . . . . . .

Brewery Woodland Hop Farm & Fermentation, Utica . . 8 Cabinets and Kitchens Custom Woodcraft, Munnsville . . . . . . . . . . . 68 Knotty By Nature, Bridgewater . . . . . . . . . . . 37 Camping and Hiking Supply Plan B, Rome . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Catering A Moveable Feast, New Hartford . . . . . . . . Club Monarch, Yorkville . . . . . . . . . . . . . . Creative Chefs Catering, Oneida . . . . . . . Dominick’s Deli & Catering, Herkimer . . . . Gone Coastal, Lee Center . . . . . . . . . . . . .

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54 50 55 53 53

Clothing Hillcrest Alpaca, Sauquoit . . . . . . . . . . . Paca Gardens, Little Falls . . . . . . . . . . . . The Queen’s Closet, Yorkville . . . . . . . . . . The Village Crossing, Clinton . . . . . . . . . Walk-in Closet, Barneveld . . . . . . . . . . .

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30 72 58 49 36

Comics and Collectibles Ravenswood Comics, New Hartford . . . . . . 25

60 58 39 35 60 36

Debt Management/Student Loan Consultation Harris-Courage & Grady . . . . . . . . . . . . . . . 17 Delis Kountry Kupboard, Madison . . . . . . . . . . . . 51 Olde Kountry Market, Vernon . . . . . . . . . . 47 Dentistry Neighborhood Family Dentistry, Utica . . . . 28 Diners Adirondack Diner and Lanes, Barneveld . . 52 Charlie’s Place, Clinton . . . . . . . . . . . . . . 52 Wendy’s Diner, Cassville . . . . . . . . . . . . . . 52

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Dry Cleaners Dapper Dan . . . . . . . . . . . . . . . . . . . . . . . 50 M & M Cleaners, Utica . . . . . . . . . . . . . . . . 19

Funeral Services Nunn & McGrath, Utica . . . . . . . . . . . . . . . . 31 Prince-Boyd & Hyatt, Rome . . . . . . . . . . . . . 14

Poland Hardware, Poland . . . . . . . . . . . . . . 13 Morgan’s Hardware, Waterville . . . . . . . . . . . 61 Turner Lumber, Barneveld . . . . . . . . . . . . . . . 8

Estate Sales Attic Addicts, Yorkville . . . . . . . . . . . . . . . . 58 Picker’s Dynasty, Little Falls and Mohawk . . 59 The Potting Shed Antiques, Whitesboro . . . 60

Furniture Ironwood Furniture, Clinton . . . . . . . . . . . 12 Jeff ’s Amish Furniture, Jordanville . . . . . . . 2 John Froass & Son, Sherrill . . . . . . . . . . . . 15

Hearing Consultants Hearing Health Hearing Aid Centers, Rome . . . 47

Events, Entertainment, and Activities ADK Christmas on Main, Old Forge/Inlet . . Christmas in Little Falls . . . . . . . . . . . . . . CNY Arts, www.cnyart.org . . . . . . . . . . . . Farmers’ Museum, Cooperstown . . . . . . . . Festival of Christmas, Oneida . . . . . . . . Fly Creek Cider Mill, Fly Creek . . . . . . . . Goodsell Museum, Old Forge . . . . . . . . . . . Hamilton College Performing Arts, Clinton . . Herkimer County Arts & Crafts Fair . . . . . Remington Arms Museum, Ilion . . . . . . . . . Shoppers’ Stroll, Clinton . . . . . . . . . . . . . Skeleton Key Escape Room, Oneida . . . . . The Stanley, Utica . . . . . . . . . . . . . . . . . . . Utica Zoo . . . . . . . . . . . . . . . . . . . . . . . . View, Old Forge . . . . . . . . . . . . . . . . . . .

Furniture Makers Custom Woodcraft, Munnsville . . . . . . . . . 68

24 47 38 21 20 42 73 42 20 34 23 74 62 16 38

Farm Equipment Clinton Tractor, Clinton . . . . . . . . . . . . . . 33 Hobby Hill Farm Sales, Rome . . . . . . . . . . 72 White’s Farm Supply, Waterville/Canastota . . 80 Fencing William’s Fence, Deansboro . . . . . . . . . . . . 61 Feed and Farm Needs Pohl’s Feed, Vernon . . . . . . . . . . . . . . . . . . . 32 Financial Services Turnbull Insurance, New Hartford . . . . . . . . 6 Van Meter & Van Meter, Little Falls . . . . . . . 15 Firewood and Wood Pellets Firewood delivered . . . . . . . . . . . . . . . . . . 39 Lincoln Davies, Sauquoit . . . . . . . . . . . . . 45 Fitness & Gyms Curves, Herkimer and Utica . . . . . . . . . . . . . 10 Flooring D & D Carpets, Rome . . . . . . . . . . . . . . 49 Enjem’s Flooring America, Utica . . . . . . . 66 Lincoln Davies, Sauquoit . . . . . . . . . . . . . . . 45 Florists Clinton Florist, Clinton . . . . . . . . . . . . . . . . . 63 Michael’s Greenhouse, Sauquoit . . . . . . . . . . 18 Village Florals, New Hartford . . . . . . . . . . . . . 73 Framing Service ADK Art & Picture Framing, Barneveld . . . . 31

Garden Centers and Greenhouses Candella’s Greenhouses, Marcy . . . . . . . . . . . 19 Casler Flower Farm, West Winfield . . . . . . . . . 6 Juliano’s Schuyler Greenhouses, Schuyler . . . 26 Massoud’s Tree Farm, Sauquoit . . . . . . . . . . . 20 Michael’s Greenhouse, Sauquoit . . . . . . . . . . 18 North Star Orchards, Westmoreland . . . . . . . . 44 Top Notch Garden Center, Newport . . . . . 59 Wagner Farms, Rome . . . . . . . . . . . . . . . 12 Gift Shops/Shopping Artisans’ Corner, Clinton . . . . . . . . . . . . . . 23 Between Us Sisters, Munnsville . . . . . . . . . . 62 Butternut Barn, Richfield Springs . . . . . . . . 58 Casler Flower Farm, West Winfield . . . . . . . . . 6 Cat’s Meow, Sherburne . . . . . . . . . . . . . . . . . 29 Country Connections, Boonville . . . . . . . . 25 Indigo Tree, New Hartford . . . . . . . . . . . . . 10 Fusion Art Gallery, Rome . . . . . . . . . . . . . . . 71 Little Falls Antique Center, Little Falls . . . . 59 Main Street Gift Shoppe, Newport . . . . . . . . 59 Newport Marketplace, Newport . . . . . . . . . 59 Owl & Moon, West Burlington . . . . . . . . . 71 Paca Gardens, Little Falls . . . . . . . . . . . . . . 72 Remington Country Store, Ilion . . . . . . . . . 34 Rose Quartz STand, Herkimer . . . . . . . . . . 16 Signature 81, Clinton . . . . . . . . . . . . . . . . . 50 Shop Hamilton, NY . . . . . . . . . . . . . . . 24 Simply Primitives, Boonville . . . . . . . . . . . 20 The Tepee, Cherry Valley . . . . . . . . . . . . . 50 Wood & Whimsy, Vernon . . . . . . . . . . . 31 Golf Courses and Driving Range Twin Ponds Golf & Country Club, NY Mills . . 42 Grocery/Convenience Stores B & F Milk Center, Whitesboro . . . . . . . . . The Country Store, Dolgeville . . . . . . . . . . Deansboro Superette, Deansboro . . . . . . . Meelan’s Market, Clark Mills . . . . . . . . . . Mohawk Village Market, Mohawk . . . . . . Olde Kountry Market, Vernon . . . . . . . . . Reilly’s Dairy, Inc., Sauquoit . . . . . . . . . . . Hardware/Farm & Home Delta Plumbing, Rome . . . . . . . . . . . Lincoln Davies, Sauquoit . . . . . . . . . Pohlig Enterprises, Little Falls . . . . . . Pohl’s Feed, Vernon . . . . . . . . . . . . . . .

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30 56 14 76 72 47 66

. . . . . . . . . . . . . . . ......

74 45 63 32

Insurance Gates-Cole Insurance, New Hartford . . . . . . 3 Farm Family Insurance, Boonville . . . . . . . 48 Marshall Agency, Ilion . . . . . . . . . . . . . . . . 7 Turnbull Insurance, New Hartford . . . . . . . . 6 Interior Design/Custom Window Treatments The Added Touch Drapery, New Hartford . . . 25 Iron Work - Architectural & Ornamental Raulli’s Iron Works, Rome . . . . . . . . . . . . . . 35 Jewelry Fall Hill Beads & Gems, Little Falls . . . . . . 47 Goldmine Jewelers, New Hartford . . . . . . . . 5 Lighting Mills Electrical Supply, Rome . . . . . . . . . . . . 70 Liquor Stores and Wine Trenton Station Liquor & Wine, Barneveld . . . 68 Manufactured and Modular Home Builders Bono Brothers, Frankfort . . . . . . . . . . . . . . 2 Maple Syrup (see Produce) Massage, Therapeutic Zensations, Rome . . . . . . . . . . . . . . . . . . 35 Meats, locally raised (see Produce) Media 92.7 The Drive WXUR, Utica . . . . . . . . . . . 75 FOX33/WUTR . . . . . . . . . . . . . . . . . . . . . . . 3 Weekly Adirondack, Old Forge . . . . . . . . . . 8 WKAL . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Medical Supplies Connect Medical Supplies, Oneida . . . . . . . 64 Monuments & Memorials Burdick & Enea Memorials, Clinton . . . . . . 9 Yorkville Memorials, Yorkville . . . . . . . . . . . 31 Motorcycle Speed/Service Center Hillside Motorcycle & Machine, Munnsville . . 16 Natural Food Stores Brenda’s Natural Foods, Rome . . . . . . . . . Cooperstown Naturals, Cooperstown . . . . Peter’s Cornucopia, New Hartford . . . . . . . Sunflower Naturals, Barneveld . . . . . . . . . Tom’s Natural Foods, Clinton . . . . . . . . . .

56 62 67 71 46

! d n u Fo

Off-Center Records

A great new location!

All things music - New & quality used Records, CDs, tapes, books, tees, memorabilia, guitars & accessories, drum accessories and more!

Custom Woodwork Handpainted Glass Primitive & Adirondack Decor Unique Gifts & More!

We are YOUR Downtown Music Connection! Hours M-Sat 11-6 116 Bleecker St., Utica, NY 13501 315-738-7651

. . . . .

5410 East Seneca St., Vernon www.utica-rememberwhen.com

(315) 897-2840 • Open: Wed-Fri: 10-5, Sat: 10-4, Sun: 10-3, closed Mon & Tues

214 Oriskany Blvd, Suite 4 Whitesboro, NY

TREASURES

LOST & FOUND CONSIGNMENT/RESALE SHOP

Vintage items, consignment & décor Daina: 272-7700, Danielle: 941-0965 Open Tues-Fri: 10-6, Sat: 10-4


Novelties and Specialty Items Fort Schuyler Trading Company, Utica . . . . . 73 Optometrist Towpath Vision Care, Little Falls . . . . . . . 30 Paint and Painting Supplies Pohlig Enterprises, Little Falls . . . . . . . . . . . 63 Urbanik’s Paint & Wallpaper Co., Utica . . . . . 7 Painting, Interior/Exterior Dennis Polanowicz . . . . . . . . . . . . . . . . . 49 Pet Memorialization and Cremation Burdick & Enea Memorials, Clinton . . . . . . 9 Pet Services Not Just Poodles Pet Salon, Whitesboro . . . . 17 One Paw at a Time, Whitesboro . . . . . . . . 34 Pharmacies Garro Drugs, Utica . . . . . . . . . . . . . . . . . . 45 Photography Fusion Art/The Photo Shoppe, Rome . . . . . 71 Physical Therapy Inertia PT, Utica . . . . . . . . . . . . . . . . . . . 50 Pizzerias DiCastro’s Brick Oven, Rome . . . . . . . . . . 56 Primo Pizzeria, Clinton . . . . . . . . . . . . . . 52 Tony’s Pizza, New Hartford . . . . . . . . . . . 55 Plumbing Delta Plumbing, Rome . . . . . . . . . . . . . . . . 56 Portable Toilets and Bathrooms Mohawk Ltd. . . . . . . . . . . . . . . . . . . . . . . . 3 Primitives Between Us Sisters, Munnsville . . . . . . . . . 62 Butternut Barn, Richfield Springs . . . . . . . . 58 Casler Flower Farm, Cassville . . . . . . . . . . . 6 Main Street Gift Shop, Newport . . . . . . . . . 59 Simply Primitives, Boonville . . . . . . . . . . . 20 Wood & Whimsy, Vernon . . . . . . . . . . . . 31 Produce, Local Adirondack Cheese, Barneveld, Clinton . . . . . 49 Ben & Judy’s Sugarhouse, West Edmeston . . . . 32 Crum Creek CSA, St. Johnsville . . . . . . . . . 64 Grassy Cow Dairy, Remsen . . . . . . . . . . . . . 47 Hughes Farm, Deansboro . . . . . . . . . . . . . . 31 Jewett’s Cheese, Earlville . . . . . . . . . . . . . . . 5 Jones Family Farm, Herkimer . . . . . . . . . . 78 Juliano’s Farm & Greenhouse, Schuyler . . . . . . 26 Oneida County Public Market, Utica . . . . . . 62 Shaw’s Maple Products, Clinton . . . . . . . . . 13 Stoltzfus Family Dairy, Vernon Center . . . . 34 Sunnybrook Farm, Deansboro . . . . . . . . . 11 Three Village Cheese, Newport . . . . . . . . . . 15

Fall

Tibbits Maple, New Hartford . . . . . . . . . . . 11 Wagner Farms, Rome . . . . . . . . . . . . . . . 12 WintersGrass Farm Raw Milk, Sauquoit . . . 11 Quilt and Yarn Shops Heartworks Quilts & Fabrics, Fly Creek . . . 66 Tiger Lily Quilt Co, Utica . . . . . . . . . . . . . . 66

Small Engine Repair J.B.’s Small Engine Works, Utica . . . . . . . . 18 Snow Blowers J.B.’s Small Engine Works, Utica . . . . . . . . 18 SD Outdoor Power, New Hartford . . . . . . . 64

Real Estate Century 21, Art VanVechten, Utica . . . . . . 46 Scenic Byway Realty, Richfield Springs . . . . 48

Snowmobiles/ATVs C J Motorsports, Boonville . . . . . . . . . . . . 2 Hobby Hill Farm, Rome . . . . . . . . . . . . . 72 Hudon’s Sled Salvage, Barneveld . . . . . . . . 39

Record Stores Off-Center Records, Utica . . . . . . . . . . . . . . 77

Social Security Applications and Advice Antonowicz Group, Rome/Utica . . . . . . . . . 16

Restaurants and Cafés Ann St. Deli, Little Falls . . . . . . . . . . . . . . . Bagel Grove, Utica . . . . . . . . . . . . . . . . . . . . Bite, Utica . . . . . . . . . . . . . . . . . . . . . . . . Black Cat, Sharon Springs . . . . . . . . . . . . . Chesterfield’s Tuscan Oven, Oneida . . . . . . Copper Moose, Little Falls . . . . . . . . . . . . . Club Monarch, Yorkville . . . . . . . . . . . . . . The Country Store, Salisbury . . . . . . . . . . . Delta Lake Inn, Rome . . . . . . . . . . . . . . . DiCastro’s Brick Oven, Rome . . . . . . . . . . . Dominick’s Deli, Herkimer . . . . . . . . . . . . Fat Cats, Herkimer . . . . . . . . . . . . . . . . Gone Coastal, Lee Center . . . . . . . . . . . Happy Sam’s Cocktail Lounge, Utica . . . . . Heidelberg Baking Co., Herkimer . . . . . . . Jamo’s Restaurant, Herkimer . . . . . . . . . . Karam’s Middle East Bakery, Yorkville . . . . Knuckleheads Brewhouse, Westmoreland . . Lakeview Restaurant and Bar, Sherrill . . . . Main Street Ristorante, Newport . . . . . . . . Mi Casa, Utica . . . . . . . . . . . . . . . . . . . . . Ohio Tavern, Cold Brook . . . . . . . . . . . . . . Origlio’s Wagon Wheel Restaurant, Oneida . . Pho Ever Noodles, New Hartford . . . . . . . Phoenician Restaurant, New Hartford . . . . Piccolo Cafe, Little Falls . . . . . . . . . . . . . . . Raspberries Cafe, Rome . . . . . . . . . . . . . . . Riverside Diner, Marcy . . . . . . . . . . . . . . Roly Poly, New Hartford . . . . . . . . . . . . . RoSo’s Cafe & Catering, Utica . . . . . . . . . . . Sammy & Annie Foods, Utica . . . . . . . . . . Scoops & Sandwiches, Utica . . . . . . . . . . . Tavern 230 at Snow Ridge, Turin . . . . . . . . . Wendy’s Diner, Cassville . . . . . . . . . . . . . . Wigwam Tavern, Forestport . . . . . . . . . . . .

Specialty Wood Wightman Specialty Woods . . . . . . . . . . . . 51

53 56 56 56 55 53 50 56 56 56 53 53 53 54 53 53 57 57 55 59 57 52 56 54 54 53 55 54 54 57 57 57 22 52 52

Taxi Service Elite Taxi, Rome . . . . . . . . . . . . . . . . . . . . 10 Towing Services Clinton Collision, Clinton . . . . . . . . . . . . . 69 Travel Agencies The Cruise Wizards, Whitesboro . . . . . . . . 68 Veterinarians Marcy Veterinary Services, Marcy . . . . . . . 29 Websites Utica Remember When . . . . . . . . . . . . . 77 Weddings and Banquets Club Monarch, Yorkville . . . . . . . . . . . . . . 50 Twin Ponds Golf & Country Club, NY Mills . . 42 So Sweet Candy Cafe, Utica . . . . . . . . . . . . 34 Wellness and Alternative Health Therapy Heads R Turning Salon & Spa, Ilion . . . . . 42 Windows RA Dudrak, Holland Patent . . . . . . . . . . . . 30 Wineries Pail Shop Winery, Fly Creek . . . . . . . . . . . 74 Prospect Falls Winery, Prospect . . . . . . . . . . 7 Yogurt Stoltzfus Family Dairy, Vernon Center . . . . 34

Salons/Haircutters Heads R Turning Salon & Spa, Ilion . . . . . . 42 Shoes Karaz Shoes, New Hartford . . . . . . . . . . . . 3 The Village Crossing, Clinton . . . . . . . . . . 49 Ski Resorts Snow Ridge, Turin . . . . . . . . . . . . . . . . . . 18

in

Love

Sold exclusively at the following Mohawk Valley locations: Bagel Grove Café Domenico Tom’s Natural Foods Newport Marketplace North Star Orchards Utica Coffee Roasters

NYS INSPECTIONS • OIL CHANGES • TUNE UPS • COLLISION WORK • AC

Complete Collision and Mechanical Repair Since 1987

7509 Route 5 • Clinton, New York 13323 • Phone 315-853-8804


Stop in today and see why it’s so easy to do business with Steet-Ponte! Steet-Ponte Chevrolet

Steet-Ponte Ford Lincoln Mazda

3036 State Route 28 Herkimer, NY 13350 (315) 866-5080

5074 Commercial Drive Yorkville, NY 13495 (315) 736-3381

Steet-Ponte Volkswagen

Steet Toyota Scion

5046 Commercial Drive Yorkville, NY 13495 (315) 736-8291

4991 Commercial Drive Yorkville, NY 13495 (315) 736-8241

Steet-Ponte auto group

www.steetponteautogroup.com


B3350

B2650

Savings Shift Into Into Savings Shift 601

KUBOTA SALES EVENT B2650

B3350

KUBOTA SALES EVENT

B2301

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B2301

Shift Into Savings

KUBOTA SALES EVENT

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The deals are in overdrive on all new Kubota B Series tractors! Offer ends 12/31/16.

The deals are in overdrive on all new Kubota B Series tractors!

Offer ends 12/31/16. The deals are in overdrive on all new Kubota B Series tractors!

White’s Farm Supply, Inc. Offer ends 12/31/16.

Established 1946

Celebrating 70 Years in Business!

Canastota

Farm Supply, Inc.

4154 Route 31 (315) 697-2214

Lowville

8207 Route 26 (315) 376-0300

Waterville

962 Route 12 (315) 841-4181

www.whitesfarmsupply.com *20% down, 0% A.P.R. financing for8484 months newB Kubota (excluding B26)isSeries *20% down, 0% A.P.R. financing for months on newon Kubota (excluding B B26) Series Equipment availableEquipment to qualified is available to qualified purchasers participating dealers’ dealers’ in-stock inventory through 12/31/2016. Example: An 84-month monthlyAn installment purchasers from from participating in-stock inventory through 12/31/2016. Example: 84-month monthly installment kubota.com repayment term at 0% A.P.R. requires 84 payments of $11.90 per $1,000 financed. 0% A.P.R. interest is available to customers if kubota.com repayment term at 0% A.P.R. requires 84 payments of $11.90 per $1,000 financed. 0% A.P.R. to customers no dealerdown, documentation preparation fee is charged. chargeon fornew document preparation fee shall beB26) in accordance with stateis available *20% 0% A.P.R. financing for 84Dealer months Kubota B (excluding Seriesinterest Equipment is available to qualifiedif no dealerlaws. documentation preparation fee is charged. Dealer charge for document preparation fee shall be in accordance with state Inclusion of ineligible equipment may result in a higher blended A.P.R. 0% A.P.R. and low-rate financing may not be available purchasersinstant fromrebate participating dealers’ in-stock inventory through 12/31/2016. Example: An 84-month monthly installment with customer offers. Financing availableinthrough Kubotablended Credit Corporation, U.S.A., 3401 and Del Amo Blvd., Torrance, Kubota Tractor 2016 laws. Inclusion of ineligible mayisresult a higher A.P.R. 0% A.P.R. low-rate financing©may notCorporation, be available kubota.com repayment term at equipment 0% A.P.R.Some requires 84apply. payments of $11.90 perSee $1,000 financed. CA 90503; subject to credit approval. exceptions Offer expires 12/31/2016. us for details on these0% and A.P.R. other interest is available to customers if with customer instant rebate offers. Financing is available through Kubota Credit Corporation, U.S.A., 3401 Del Amo Blvd., Torrance, low-rate options or go to www.kubota.com for morefee information. OptionalDealer equipment may befor shown. no dealer documentation preparation is charged. charge document preparation fee shall be in accordance with state © Kubota Tractor Corporation, 2016 CA 90503; subject to credit approval. Some exceptions Offer expires See and us forlow-rate details financing on these may and other laws. Inclusion of ineligible equipment may resultapply. in a higher blended12/31/2016. A.P.R. 0% A.P.R. not be available


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