Baking products for your bakery Mok Lee Bakery Machinery

http://moklee.com.sg/

Baking products for your bakery Mok Lee Bakery Machinery You love baking and you dream of running your own bakery. Running a bakery is difficult, it requires skill, tenaciousness, and the right equipment. There are some bakery equipment essentials that your bakery should have

Planetary Mixer: - Planetary mixer is an industrial mixer for mixing the dough.

A planetary mixer replaces manual labor through mechanical means allowing the continuous mixing of a large quantity of dough. A mixer comprises a bowl, mixing implement (whisk, hook, and beater), motor and control. The planetary mixer gets its name because the mixing blades rotate planet rotation motion. The motion ensures the dough is evenly mixed. The bowl is stationary in the mixer and shaft rotates. The Planetary mixers are very popular bakery equipment because it is efficient, it is easy to clean and handle, and ensures homogenous mixing. We use the mixer for cake mixing, cream mixing, and dough mixing. Planetary mixers are available in a range of sizes.

http://moklee.com.sg/ •

Bakery oven :- A bakery oven is the most common Bakery equipment. It is the heart of your bakery and should be chosen carefully. Three things which will determine the bakery oven you choose – bakers bakery process, price, and building codes. Types of bakery ovens available a. Convection oven is the most common type of bakery oven. It is excellent for baking cakes and bread. b. Rack oven is ideal if you need to bake many items at once. We use these ovens when the large scale of items like cookies or bread needs to baking. c. Stone deck is used by artesian bakers and is like traditional ovens. d. Revolution tray oven are popular Bakery ovens because they combine volume and versatility. In this of oven 4-8 shelves on carousel rotate horizontally.

Other bakery equipment that every bakery needs • • •

Dough dividers/Rounder helps in attaining consistent and uniform division of the dough.

Reversible dough sheets are very versatile bakery equipment that allows for dough sheets to be prepared. We also use them for fondant sheets.

Bakery proof boxes allow for precise temperature and humidity control.

Mok Lee Bakery Machinery has been supplying bakery equipment to bakeries and F& B since 1988. The company has vast experience in the sale and servicing of bakery equipment

http://moklee.com.sg/

Address: Blk 5048 Ang Mo Kio Industrial Park 2 #01-621 Singapore 569551 Phone: +65 6481 4041 Email: sales@moklee.com.sg