2 0 1 3 MONBANA AUGUST r e c i p e
r e t o o h s e e f Tof 30 seconds Preparation Time: sional blender Equipment: Profes
iced shooters Ingredients for 12NBANA e MO • Toffee Milk Shak ilk • Semi Skimmed m • Ice • 1 ristretto • Coffee beans
COLD
COCKTAIL
Medium 2 dosing spoon 5 fl oz 100 g 0,7 fl oz 15
:
d Preparatioren: prmepetarheothe iced shooters with
• 6 hours befo ezer beans, place in fre water and coffee to the blender, g: Pour the milk in in rv tretto se re fo be st • Ju ilk-shake and the ris m e ffe To of ns oo sp add two dosing e ic e • Add th eed conds in gradual sp • Mix during 20 se ters ion in the iced shoo at ar ep pr e th ur • Po eate superb glossy Expert advice:diCrng syrup or fruit colored shooters ad … rink while it’s cold before freezing! D
1 kg box Milkshake Toffee
Let’s imagine togethemrorrow ! to f o s d n e tr te la o c o h c the
Chocolate up your life !
MONBANA remains at your service should you be interested in personalizing your menu card Chocolaterie MONBANA PA de la Hainaud, Rue Alain Colas 53500 ERNEE - France Tel. : +33 (0)2 43 05 42 48 Email: commercial@monbana.fr www.monbana.com