Weekend MOUNTAIN VIEW VOICE
Bradley Ogden’s diner, BFD, offers sophisticated all-American cuisine
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Fine-dining comfort food Q F O O D F E AT U R E
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STORY BY Dale F. Bentson PHOTOS BY Veronica Weber
Top: Free range turkey meatballs at Bradley’s Fine Diner in Menlo Park. Above: Chef and owner Bradley Ogden, prepares plates during dinner service.
radley Ogden got it early. A primary advocate of California cuisine more than three decades ago, he pioneered the use of fresh seasonal ingredients, presented in a simple straightforward manner, to enhance flavor, color and texture on the plate. Along the way, he won two James Beard Foundation Awards and numerous other honors. Continued on next page
February 20, 2015 Q Mountain View Voice Q MountainViewOnline.com Q
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