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mpcentras
Qualified food industry workers, cooks, confectioners, food products makers, hotel workers, assistants to trade enterprise managers, secretaries are trained in the Centre. We invite to study both students which have certificates of secondary education (students age from 19 years) and which do not have it (vocational secondary education, students age from 16 years).
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Karina Kozenevska
Elena Bagdonaviciute
Kristina Kazlauskaitė
q1w2e
mano GV
Vaida Isiunaite
Vlada Garnelyte
Tomas Blazevicius
Maija Dreimane
tmty7
Žaliasisslėnis Hotel
Stanislava Voroneckaja
Tadas Marcinkevicius
Rimdeikaite Ieva
Raimonda Sadovskyte
Vita Leikūnienė
Rūta Baltkojytė
Rasa Domarkaitė
Karolina Anužytė
romula70
Gabrielė Čiuplinskaitė
Vaiva Zvinyte
Čerkesė Živilė
Gabrielius Alekna
Donata Donatėlė
gamyba1
Ovidija Litvinaviciute
vida
Loreta Zelviene
Laura Mozūraitė
Kristina Dembinskienė
Žygintas L
samanta5 samanta5
Rita Blaževičienė
Sun Meri
Kęstutis Bartusevičius
Miglein Books & Art
Diana Diancik