Global Feed Enzymes Market is expected to grow at a CAGR over 9.2% from 2017 to 2023

Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

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Copyright Š 2017 Market Research Future.

Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

Market Overview: Enzymes are promoters of vital chemical activity in plant and animal cells and play an important role in the food processing industry. The oxidizing and hydrolytic enzymes present in fruits and vegetables help in preparation of numerous fruit and vegetable products including juices, wines, ciders, pastes, purees, and other products. Fruit enzymes are widely used in the production of several functional drinks, and beverage products owing to high nutritional content.

Market Scenario Growing population in developing countries has increased the demand for consumption of convenience food such as fruit and vegetable juices, which has uplifted the demand for fruit and vegetable enzymes in the market.

Additionally, the enhancement of the product coupled with technological advancements is one of the significant reasons for the increasing growth of the fruit & vegetable enzymes market during the forecast period, 2017-2023.

Key Findings •

The top 5 exporters of fruit & vegetable enzymes include Denmark, the U.S. Germany, China, and

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Fruit & vegetable enzymes have a massive opportunity in the beverage industry

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Application of amylase enzyme in beverages is experiencing a higher growth rate

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Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

Segmentation Analysis The global fruit & vegetable enzymes market is segmented into type, application, and form.

Based on the type, it is segmented into pectinase, amylase, protease, cellulase, and others.

Among all, the amylase enzyme segment is dominating the market followed by protease enzyme due to its low cost. Amylase is mainly used in food & beverages industry.

Browse the market data and information spread across 110 pages with 25 data tables and 15 figures of the report “Global Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023” in-depth alongside table of content (TOC) at:

Regional Analysis Canada, Germany, the U.K, the U.S., and China are the major importers of fruit & vegetable enzymes. Additionally, the major key players are actively involved in the research & developments of the product conforming to North American regulations for the use of fruit & vegetable enzymes.

Furthermore, increasing demand for fruit and vegetable beverages is also supporting the growth of fruit & vegetable enzymes market in the North American region including countries such as the U.S. and Canada.

Global Key Players ➢ ➢ ➢ ➢ ➢ ➢ ➢ ➢ ➢ ➢

E. I. du Pont de Nemours and Company (U.S.) Associated British Foods plc (U.K) Koninklijke DSM N.V. (the Netherlands) Novozymes A/S (Denmark) Advanced Enzyme Technologies Ltd. (India) Groupe Soufflet (France) Jiangsu Boli Bioproducts Co., Ltd. (China) Sunson Industry Group Co Ltd. (China) Biocatalysts Limited (U.K) Amano Enzyme Inc. (Japan)

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Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

Intended Audience Europe

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Germany France Italy Spain U.K Rest of Europe

Asia Pacific

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China India Australia Japan Rest of Asia Pacific

Rest of the world

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Brazil Argentina South Africa Others

The report for global fruit & vegetable enzymes market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance.

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Copyright © 2017 Market Research Future.

Fruit & Vegetable Enzymes Market Research Report- Forecast till 2023

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Copyright Š 2017 Market Research Future.