Poly Picks 2017 by Mustang News

TABLE OF CONTENTS

3 / Poly Picks 2017

FOOD

DRINK

ALL WINNERS

ACTIVE

ENTERTAINMENT

SCHOOL

PAMPERING

SHOPPING

AUTO

MONEY

MISC.

4 / Poly Picks 2017

FOOD BEST BARGAIN MEAL BEST SUSHI

Aisuru

With different deals every day of the week, it’s no wonder Aisuru Sushi Bar is the best bargain meal in town.

With daily deals, affordable meals and a casual appeal, it’s no wonder Aisuru Sushi Bar is the go-to sushi spot for college students.

MADY MINAS

KAYLEE BRUNKE

Its central location on Monterey Street downtown and its affordable prices make Aisuru the optimal sushi stop for college students.

Known for their wide selection of sushi, this restaurant offers tasty hand rolls, cut rolls and original specialties. One of their specials is a twist on the California roll. It includes cream cheese and “crunchy sauce.” The roll is then deep-fried to a golden crisp of savory goodness.

“My friends and I make it a weekly tradition to get $2 California rolls on Tuesday,” business administration junior Emilie Kastell said. “It’s a fun way to spend time together while maintaining a college student’s budget.” “The two dollar California rolls on Tuesdays are so convenient, especially for us college students,” comAisuru’s Monday special is the Ninja roll for $2.50. puter science junior Lauren Epling said. “Not only are One of the more popular specials is $2 California rolls their California rolls delicious, but their version of the on Tuesday. Wednesday is spicy tuna rolls for $2.99 cheesy California roll is so yummy.” and Thursday is $2.50 for the house special. For cusWhile Aisuru is the ideal place to get your sushi fix, tomers 21 and older, Aisuru offers half-off sake Friday they do offer more options on their menu. Customized and Saturday. poke bowls and non-fish kitchen entrées keep customAisuru is open from 11:30 a.m. to 10 p.m. Sunday ers coming back for more. through Thursday and 11:30 a.m. to 10:30 p.m. Friday Whether you’re deciding to celebrate your or a friend’s and Saturday, making this sushi bar an ideal lunch or dinner option within any college student’s price range. birthday, or contemplating where to go for a fun night of sake bomb drinks, Aisuru is the place to be. The 21 and older crowd can visit for a round of sake bombs as flocks of friends have their fists ready, preparing to slam down near the glass. The exuberant chant can be heard from across the restaurant as someone yells, “When I say ‘sake,’ you say ‘bomb!’”

Photo by: Iliana Arroyos

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If you’re in the mood for sushi, drinks or other tasty Japanese cuisines, Aisuru’s doors are open 11:30 a.m. to 10 p.m. Sunday through Thursday and 11:30 a.m. to 10:30 p.m. Friday and Saturday. Affordable deals are offered every day of the week as well, making it convenient for any college student to keep their stomachs and wallets happy.

BEST DESSERT

Batch

GABI TRAPANI

When it comes to tasty and trendy dessert places in San Luis Obispo, Batch is the top choice. After years of baking together, sisters Wendle Schoniger and Tami Becker opened Batch in 2012. Positive reviews of their confections from friends and family pushed them to open their very own icecream sandwich shop in the heart of downtown San Luis Obispo, on the corner of Higuera Street and Broad Street. Batch gives customers the ability to choose from eight different flavors of Doc Burnstein’s ice cream and pair it with their choice of homemade cookie. Batch also caters events. Recreation, parks, and tourism administration sophomore Emma Schmidt recently hired them for an event. Schmidt said she loved working with Batch and part of why she chose them was so attendees could take cute photos with their ice cream. “The team at Batch was so organized and reliable during the whole planning process.” Schmidt said. “Bringing a little piece of downtown SLO to our backyard provided the perfect atmostphere for our ice cream social. Everyone loved taking fun pictures in front of the truck and enjoyed getting to try the yummy flavors.”

“The team at Batch was so organized and reliable during the whole planning process.” 6 / Poly Picks 2017

Photo by: Iliana Arroyos

BEST AÇAÍ BOWL

Bowl’d

ALEJANDRA GARCIA

Established in January 2015, Bowl’d has become a San Luis Obispo favorite, winning Best Acai Bowl in San Luis Obispo as voted by Cal Poly students. Some stand-out menu items include the popular “Big 3” bowls: San Luis Obispo bowl, Paradise bowl and Protein bowl. A careful selection of ingredients creates a bowl’s exquisite taste and flawless display. “All of the fruit we put on top is organic and we get it from local vendors,” manager Bailey Rowley said. During lunch hours on the weekends, large crowds consisting of mostly college students make it their busiest time to visit. The second most popular time is the lunch hour on weekdays, where many young moms and their kids stop by for a quick, refreshing and healthy snack. The owners of Bowl’d own many local businesses including Batch, Kreuzberg and Brat Stop. Each of their businesses offer and maintain an upbeat vibe, something well-executed at Bowl’d.

BEST WINGS

Buffalo Wild Wings

ALEJANDRA GARCIA

Walk into Buffalo Wild Wings and the scent of freshly cooked chicken wings and an atmosphere of high energy conversations take over. Located in Madonna Plaza, it is a quick drive or bus ride to the restaurant for Poly Picks’ Best Wings. Being located in a college town where students are eager to save any dollar they can, it’s crucial to have good deals. Luckily, Buffalo Wild Wings has two big ones. The traditional Tuesday special offers all traditional wings for half price, while on Thursdays, boneless wings are 75 cents apiece. They also have two rounds of happy hour, Monday through Friday 2 p.m. to 7 p.m. and 10 p.m. to closing.

BEST HANGOVER FOOD Charlie’s Place ISMAIL SEREMBA

When it comes to hangover food, Charlie’s Place is uncontested in San Luis Obispo. Its hangover breakfast burrito — filled with chicken fried steak, country gravy, eggs and hash browns all wrapped in a flour tortilla — is your very own post-drinking remedy. Located on Foothill Boulevard, just down the road from campus, Charlie’s Place will have you feeling back to your normal self in no time on those rough mornings. “I would not make it through the week without my dose of Charlie’s Place” animal science sophomore Stephanie Aquino said. Charlie’s Place was originally founded in Los Alamos, California in 1978. A sister restaurant opened in San Luis Obispo in 2012. Since then, it has become an important cornerstone of the Cal Poly culture.

With a variety of wings that include 16 flavors, 5 seasonings and 1 or 2 limited time offers, Buffalo Wild Wings gives you the opportunity to mix and match. Combined with a staff properly educated on their beer selection, Buffalo Wild Wings is a great place for a night out.

“The Cal Poly community is extremely important to our business and we just want to be able to give back,” Charlie’s Place Manager Cecilia Gonzales said.

“We bring the whole package,” general manager Nick Zachary said, “We’re going to give you great food at a great price, cold beer poured properly and an atmosphere no other restaurant can provide.”

Whether it’s trivia night or Sunday morning mimosas, seats will be filled by Cal Poly students. With happy hours every day of the week, Charlie’s Place certainly embraces the college culture, and budget. The fun and friendly atmosphere, complete with a full-service bar, allows customers to enjoy some of the best in American and Mexican cuisine in town. You will be sure to find what your heart desires at Charlie’s Place.

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BEST BURGER

Eureka!

ELENA DEANGELIS

With delectable, hand-crafted burgers featuring local flavors, it’s no surprise that Eureka! was selected once again by Cal Poly students as the Best Burger in town. Though their signature burgers may have earned them their title, Eureka! offers an extensive menu featuring their innovative take on all-American fare, including mac n’ cheese balls and slow-roasted pork ribs. Eureka! aims to provide guests with a premium culinary experience in a fun, inviting setting — what Eureka! likes to refer to as “eatertainment.” The restaurant takes pride in creating a comfortable party ambiance for everyone, altering the lighting and music to match the current mood. Eureka!’s executive kitchen manager Erik Fernandez said he loves developing personal connections with customers and “seeing guests happy and loving their food makes me happy!” Their dedication to customer service attracts a lot of repeat customers, including Cal Poly students.

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Eureka!’s happy hours are popular for students with offerings from their scratch bar. Modeled after a 1930s prohibition bar, their hand-crafted cocktails feature house-made mixers, juices and premium liquors. “Our whiskey sour only has four ingredients … we really let the spirits speak for themselves,” general manager Jeremy Stemen said. Happy hour also provides Eureka! with the opportunity to give back to San Luis Obispo’s community and increasing their “SLOcal” presence. Their “Pay it Forward Pale” donates $2 per pour every Monday to local charities such as the Woods Humane Society. Management is excited for the continued success that Eureka! brings to San Luis Obispo with their energy, discovery and community, one American meal at a time.

Photo by: Hanna Crowley

BEST BBQ AND FRIES

Firestone

HILLARY JARUSZEWSKI AND NATE EDELMAN

Firestone has been perfecting its tri-tip and fries for 22 years. That’s longer than most Cal Poly students have been alive. Darnell Harris, the manager of Firestone, wouldn’t share the specific ingredients behind the Firestone tri-tip sandwich, but he said “all of the tri-trip is cooked long and slow with simple, clean ingredients and of course, love.” As for the fries, the “secret is the seasoning,” according to owner Hal Billingsley. The seasoning is made only for the four Firestone restaurants in existence. Firestone fries “go hand in hand with a tri-tip sandwich or a burger.” Billingsley estimates that Firestone sells 600 sides of fries per day. 9 / Poly Picks 2017

Billingsley takes pride in Firestone’s “freshness, quality and price,” while Harris takes great pride in the fact that Firestone acts as a place of unity among Cal Poly students and San Luis Obispo residents. In recent times these two groups often are at odds with one another, so Harris enjoys seeing the two groups come together and feel at home all under one roof. Harris wants to thank “Cal Poly students for keeping Firestone going.”

BEST ITALIAN

Giuseppe’s SARAH LOCATI

Despite its recent location change, Giuseppe’s has been voted Best Italian Food by Cal Poly Students yet again. Palazzo Giuseppe’s has moved from its original location on Court Street to the Sinsheimer Bros. building on Monterey Street. Owner Giuseppe DiFronzo assured customers that its original Cal Poly senior project menu, created in 1988, will remain the same. However, the restaurant features seasonal specials that are updated monthly. Recreation, parks and tourism administration junior Gil Carr, a loyal Giuseppe’s visitor, is pleased with the changes. “You can actually see the people cooking and preparing your food,” he said, “it feels like walking into a classy Italian kitchen and the food is still to die for.” Giuseppe’s cuisine can also be found at their booth during the San Luis Obispo Farmer’s Market or at their second restaurant location in Pismo Beach. Whether you’re in the mood for a massive slice of pizza or their specialty braciole e orecchiette, Cal Poly students agree that Giuseppe’s is the place for Italian food.

High Street Deli opened in 1927 and was purchased by the current owner, Randy (Doobie) Coates, in 2000 while attending Cal Poly. Growing up with an Italian grandpa, Coates and his family spent a lot of time making cold-cut sandwiches. Today, when it comes to his sandwiches, Coates said he “is always looking to blend classic Italian with new ideas and fresh, local California produce.” The most popular sandwich on the menu is the Dutch Punch. It is comprised of smoked turkey, bacon, jalapeño havarti, red onion, tomato, romaine, avocado and homemade chipotle mayo, on a freshly baked dutch crunch roll. Coates has a few things in the mix for High Street’s future. They are currently looking to open a second location in one of the neighboring coastal cities. Additionally, the “Munchie Mobile” will be ready by the summer. This fully restored 1952 International Harvester has been transformed into a food truck that will be available for events, parties and breweries. There are several cheap deals that may interest a Cal Poly student’s budget. Everyday at 4:20 p.m. sandwiches are priced at $6.00 and every Tuesday, students’ sandwiches are discounted at $6.00 with their Cal Poly ID. Lastly, every Wednesday all draft beers are $2.50 when you purchase a sandwich.

BEST SANDWICH

High Street Deli LAUREN MCELROY

Once again, High Street Deli has been voted the Best Sandwich by Cal Poly students. The delicious sandwiches, great atmosphere and special deals are what make this the go-to stop for college students. 10 / Poly Picks 2017

Photo by: Jason Hung

11 / Poly Picks 2017

BEST BREAKFAST

Louisa’s Place SARAH LOCATI

On the weekends, you can spot the line outside of Louisa’s Place wrapped around Higuera Street. From open to close — 6 a.m. to 3 p.m. — the restaurant is packed with happy customers. “It feels amazing to win for the fifth year in a row. It helps to know our hard work is paying off,” owner Kay Sweeny said, “We want to give a big thank you to the students that have made Louisa’s Place what it is today.” Louisa’s is well known for being a traditional, full service family diner that has been open since 1976. Sweeny said that while they’re best known for serving American diner food they also offer vegetarian, gluten free and even some vegan options. Louisa’s does more than provide the community with delicious breakfast and lunch options. The family owned and operated establishment also gives back to over 20 organizations in the San Luis Obispo area, including the Family Care Network, CASA and the AIDS Support Network.

to eat for people with all sorts of eating habits, despite being known for vegetarian food. “Natural Cafe is somewhere I go to with friends when I need to feel good, food-wise and mood-wise” business administration junior Megan Mossman said. The cafe caters to those who are vegetarian, meat eaters, vegans, lactose intolerant or have other dietary restrictions. “The motto is to provide food people know, but with a healthy twist,” Miller said, also stating that one thing she’s most proud of is Natural Cafe’s promotion of a healthy lifestyle. Along with tasty and healthy food, Miller feels that one of the best ways to describe the cafe is welcoming, saying that “the staff goes above and beyond for customers and they just really care.” The great service can be attributed to the returning customers and familiar faces that always stop by, which create a fun and family-oriented atmosphere.

If you’re in the mood for a two-for-one huevos Wednesday deal, in need of catering, or are just craving some home style cooking, Louisa’s Place is the place.

BEST VEGETARIAN RESTAURANT

Natural Cafe

FRANCES NGUYEN-KHOA

Natural Café has once again retained its title for Best Vegetarian Food. General manager Mari Miller is passionate about the fact that Natural Cafe is a good place 12 / Poly Picks 2017

Photo by: Katy Barnard

BEST SALAD

“Fifty unique salad toppings sit behind the At Pluto’s, every salad is made with (inter)stellar craftsmanship. From the moment customers walk through pristine glass window, the door, until the time they leave, they are treated to a dining experience unparalleled by any other restaurant awaiting an infinite in this galaxy. amount of creation.” Pluto’s

ABIGAIL ATTIG

“The salad we make is beautiful,” employee Eli Hochderffer said. “Each one is a piece of artwork. We present only the highest quality food for the people we serve.”

Fifty unique salad toppings sit behind the pristine glass window, awaiting an infinite amount of creation possibilities. In such a health-conscious city, Pluto’s offers endless choices catering to the vegan, vegetarian and gluten-free populations. The staff prepares new ingredients every morning to ensure that customers eat the freshest food with the most flavor.

“The best thing about Pluto’s is that I don’t have to break my bank trying to access fresh, healthy food,” parks and recreation junior Kara Salvestrin said. “Even though you are being served quality food and service, you can still dine out at Pluto’s on a budget.” Despite the fact that the quality is out of this world, the prices never pull students’ wallets into a black hole. In Pluto’s universe, customers get star treatment at a low cost.

Photo by: Matthew Lalanne

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BEST ON-CAMPUS DINING

BEST LATE NIGHT FOOD

Red Radish

SLO Donut Company

When it comes to on-campus dining, Cal Poly students prefer fresh, nutritious food that is both customizable and accessible. It’s no surprise then that Red Radish has earned Best On-Campus Food for the third year in a row.

With its unique flavors, spacious study tables and consistent events to enjoy, this donut shop is a local favorite in San Luis Obispo.

MAX REICHARDT

Red Radish boasts fresh Cal Poly produce, varying seasonally, along with cheese and dressings made in-house. They also give students a variety of options to choose from; tried and true house salads, or more unique ones. The “Hipster,” “Mustang Cobb,” “Nutty Professor,” “Poly Bird” and “SLO Steak Out” are quick and easy, but some cost over $10.00. The “build-yourown” option is much cheaper, starting at $5.50. “I believe students prefer Red Radish because it’s a healthier choice of food than most on campus,” said employee and business sophomore Beto Gamarra. “It gets hectic at times during peak hours, but they are really flexible with your schedule and my co-workers are really cool.” Since the dining choice was introduced in 2014, Red Radish made a splash with their healthy and unique take on traditional campus dining. Red Radish is open everyday from 10:30 a.m. to 9:00 p.m. in the University Union.

Photo by: Hanna Crowley 14 / Poly Picks 2017

KELSEY SMITH

SLO Donut Company, more commonly known as SLODOCO, has been awarded Best Late Night Munchies of the year, which should come as no surprise to Cal Poly students. SLODOCO offers fresh donuts, free Wi-Fi and a fun atmosphere for students to enjoy, 24 hours a day, seven days a week. “It’s the best place in town to fix that 3 a.m. sugar craving,” biomedical engineering senior Ashlyn Frost said. “They are in a great location, have a great atmosphere, and endless options of donuts. What more could you ask for?” Located on Foothill Boulevard, SLODOCO has recently expanded and now offers more study space as well as live entertainment during the week. Some popular events include weekly trivia on Sundays, SpongeBob marathons and Super Mario Smash Brothers tournaments.

“I really think the expansion has helped SLODOCO become more than just your average donut shop. People go there for the donuts, fun atmosphere and a place to hang-out,” construction management junior Brooke DePorto said, As long as SLODOCO keeps the prices affordable and the donuts fresh, its reputation as the go to donut shop in San Luis Obispo will continue to grow. If you’re looking for a fix for that late night craving, Cal Poly students agree that SLODOCO is the place for you.

the same hometown in Mexico… We grew up knowing each other.” The tight knit bond between the employees is extended to customers, with Fonseca also saying that the employees love interacting with customers and providing the best service possible. Taqueria Santa Cruz is always a safe bet if you are in the mood to enjoy an abundance of authentic Mexican food.

“It remains the reigning Best Mexican Food winner because of the varBEST MEXICAN ious types of authentic Taqueria Santa Cruz dishes available. Not to FRANCES NGUYEN-KHOA mention, the big portions Without a doubt, Taqueria Santa Cruz is one of San Luis Obispo’s most cherished cuisine treasures. Adults, that are offered that families, and students alike can enjoy authentic, hearty Mexican food, with a comfortable atmosphere to match. assure customers will The family-owned business opened its first two localeave full and satisfied.” tions in Santa Cruz and has expanded to San Luis Obispo, where it has developed into a local favorite.

“It remains the reigning Best Mexican Food winner because of the various types of authentic dishes available. Not to mention, the big portions that are offered that assure customers will leave full and satisfied”, agribusiness senior Connie Hsieh said. Besides the food, Taqueria Santa Cruz employees take great pride in their history and genuinely enjoy working together to create great food and service. “We’re all family,” cousin of the owner Pepe Fonseca said. “We are all around the same age and came here from

Photo by: Christa Lam 15 / Poly Picks 2017

BEST THAI FOOD

BEST PIZZA

Thai Boat

Woodstock’s Pizza

Take a trip back to Thailand with this authentic, family-owned restaurant in the comfort of small-town San Luis Obispo.

Woodstock’s Pizza prides itself on being more than just a place to eat.

ALEXANDRA HESTON

Its convenient downtown location makes it accessible to residents all over San Luis Obispo County. The restaurant comes with a view of the iconic green and gold rolling hills and affordable prices. It’s no surprise that Thai Boat was voted No. 1 in San Luis Obispo for Thai cuisine.

NATE EDELMAN

“Woodstock’s is definitely a place where you can sit around and hang out for long periods of time, have some beers, hang out and play some games,” manager Stephanie Serpa said. “Everyone likes pizza. It brings people together.”

Woodstock’s Pizza is different than other pizza places because it uses quality ingredients and puts time and The staff at Thai Boat is described as warm, friendly effort into making its menu items. The chefs make and always dressed with a smile. Woodstock’s own ranch dressing in house and rolls the dough by hand. Making pizzas at Woodstock’s is more “Every time I walk into the restaurant I feel like they are time consuming, but it pays off, according to Serpa. excited to see me. I’m sure they give the same reaction “You can tell all the time we put into it.” to everyone who comes in but it makes me feel special and it makes me want to keep coming back … which Woodstock’s “brings a lot of fun and uniqueness to the I do … like at least once a week,” journalism junior pizza business,” Serpa said. Mandie Geller said. Most of its employees spend time together outside of It looks good, smells good and tastes even better. With work, which creates a strong employee morale. a staff willing to bend over backwards in order to “If our employees want to be there, then it makes peoensure the best experience possible, customers often ple who are coming in as customers also want to be leave with a smile on their face and a full stomach. there. It’s hard to ever feel grumpy here,” she said. “I’m not kidding I’ve literally dreamed about their Pad Popular pizza pies include the SLO Classic, the Bomb Thai. I woke up one morning and was like ‘Wow. This is embarrassing. I just had a dream about noodles,” and the Mustang-- but Serpa said that everyone has his or her own taste: “you can be 90 (years old) and Geller said. want an all-meat pizza or be a 9-year-old and want a Thai Boat comes highly recommended. Stop by and vegetarian pizza.” try their Chicken Pad Thai or Garlic Noodles at 3212 Broad St. The restaurant is open Monday through Friday serving lunch from 11 a.m.. to 2 p.m.. and serves dinner from 4:30 p.m. to 8 p.m. The restaurant is closed on Saturdays and Sundays. Because the owners close the restaurant when they take trips to Thailand, customers are advised to call 805-594-1638 to confirm the restaurant is open. 16 / Poly Picks 2017

DRINK BEST BIRTHDAY DRINK

Bull’s Tavern KELSEY SMITH

For the third year in a row, Bull’s Tavern’s has won Best 21st Birthday Drink.

BEST LIQUOR STORE

Campus Bottle ISMAIL SEREMBA

“It’s the go to”, were what three extremely satisfied customers said in regards to the Campus Bottle Shoppe. Weekend after weekend Cal Poly students walk through their doors for party supplies.

The combination of Wild Turkey Bourbon, gin, whiskey, The Cal Poly community is integral to Campus Bottle Shoppe’s business, and Campus Bottle in turn is inteTabasco sauce, Worcestershire sauce, salt, lime juice, any liqueur and Bailey’s Irish Cream makes up the pop- gral to the Cal Poly community. ular drink widely known as the “Bull Sweat.” Campus Bottle Shoppe Manager Abdul Souki said his customer base is basically 100 percent Cal Poly stuLocated on Chorro Street in downtown San Luis dents. To win the award for Best Liquor Store 2 years in Obispo, Bull’s Tavern has been an essential part of a row is an honor that Abdul would like to “thank the 21st birthday celebrations for Cal Poly students since people” for. 1935. The bar upholds their motto of “Traditional, not Trendy,” and it has become a rite of passage for 21 year Located on the corner of California Boulevard and olds on their birthday bar crawl to stand on the bar, Hathaway Avenue, Campus Bottle Shoppe is in the have the bartender ring a bell and down the drink as perfect location for this unique college community. best as they can. Students can get what they need, when they need it Some may actually like the combination of spice with and at prices that are sensitive to struggling college liquor while others just do it for tradition and to make students’ budgets. memorable moments downtown. From Burnett’s Vodka on a Friday night to a 30 rack of Agricultural science senior Kayle Phelan is no stranger beer on a sunny Saturday afternoon, Campus Bottle to the “Bull Sweat.” holding a personal record of trying helps keep the good vibes alive. the drink 23 times. Manager Abdul Souki believes the success of his “My first few I took the week of my 21st, as most people business is more than just location or prices. It is the do for tradition. I then decided that I wanted to do 22 loyalty-fueled customer service that keeps the custombefore my 22nd birthday,” Phelan said. ers coming back week after week. When you enter the Campus Bottle Shoppe you are in for a special experiWith a history as long as Bull’s Tavern, it is no surprise ence unlike any other liquor shop. this bar is treasured not just by Cal Poly students, but by alumni and San Luis Obispo locals as well.

17 / Poly Picks 2017

BEST SPORTS BAR

Firestone

VINCENT RANDOLPH

Since its opening in 1995, Firestone has become a local favorite and tourist hotspot. There is no better place to catch a game while enjoying a signature tri-tip sandwich or enjoying one of the wide variety of beers Firestone offers. Firestone’s appeal begins even before walking through the doors, with the aroma of tri-tip present from around the block. The atmosphere upon entry is one any sports fan would love. The walls are decorated with jerseys signed by famous players, as well as an array of TVs with all the best games shown. The welcoming sports atmosphere is accompanied by exceptional customer service. Owner Hal Billingsley said, “Consistently delivering a good product is what we are all about,” owner Hal Billingsley said. With good food and drinks paired with the efficiency of its service, it is easy to see why Firestone is at the heart of San Luis Obispo. Billingsley also stated the importance of connecting with the college students of San Luis Obispo.

Photo by: Matthew Lalanne 18 / Poly Picks 2017

“I want to get alumni to want to come back with their family when they visit town years later,” he said. Whether you are in the mood to catch a game with your friends or take your parents out, Firestone is the most well-rounded sports bar and restaurant in San Luis Obispo.

BEST BREWERY

Firestone Walker ERIC WAGGONER

Firestone Walker Brewing Company has once again been voted Best Brewery by Cal Poly students. Driving through San Luis Obispo on Highway 101, it’s impossible to miss Firestone Walker Brewing Company’s logo, seemingly welcoming you to the Central Coast. The brewery, co-founded by brother-inlaw’s Adam Firestone and David Walker, began in the middle of Firestone Winery’s vineyard in 1996. Since Firestone Walker’s beginnings, it has specialized in brewing beer in barrels. At the end of every year, the brewery releases an anniversary barrel-aged strong ale, utilizing the expertise of their winemaker neighbors. It is hard to pick a favorite when it comes to Firestone Walker beer, but one which embodies the Central

Coast the most would have to be the 805. A refreshing and easy drinking blonde ale.

“Everyone’s always in a good mood, $2 beers and live music with your friends you can’t really beat that.”

“Our roots now shine with an entire brand, 805, dedicated to the Central Coast lifestyle of artists, ocean, wave, mountains and dirt,” Firestone Walker master blender Jim Crooks said.

Since 1994, Frog & Peach has given San Luis Obispo a great source of nightly entertainment. The pub provides a welcoming environment that can make any person feel comfortable. A live band sets a dynamic tone upon entry and the outside patio is always a great setting.

The brewery defines the underlying ethos for those who reside in the 805 — “do not what you’re told, only what you tell yourself.” Within the central coast there is no place for something that does not exemplify quality. “Quality and tradition are two words that have always defined the Firestone Walker Brewing Company,” Crooks said. “From the early beginnings and through the years of double digit production growth the mantra has always been quality first.”

BEST WEEKLY BAR DEAL

If you are over 21 and don’t have an 8 a.m. class Wednesday morning, grab a pint glass and make your way out to pint night at Frog & Peach.

BEST HAPPY HOUR

Luna Red

LAUREN MCELROY

VINCENT RANDOLPH

Luna Red is located in the heart of downtown SLO, nestled between Mission San Luis Obispo de Tolosa and the San Luis Obispo Creek. With eclectic style and a cozy outdoor patio providing seating under twinkling string lights, this restaurant especially stands out at night.

What do college students of legal drinking age like better than beer? The answer is affordably priced beer. There is no better bar deal in San Luis Obispo than Frog & Peach Pub’s weekly pint night.

Event coordinator and floor manager Cara Fimbres said that Luna Red “really strives for each customer to have a great experience. We want the customer to enjoy the service from start to finish.”

Frog and Peach Pint Night

Pint night occurs every Tuesday night starting at 7 p.m. Great service isn’t their only goal. Luna Red uses seaThe british pub offers many reasonably priced domessonal ingredients and sources them from local farms. tic and imported beer options during pint night. As “Not only do we get the freshest ingredients when we long as you bring your pint glass, beer will be heavily buy locally, we also get to support our community,” discounted with cheapest options as low as $2. Fimbres said. General manager Hank Owens thinks it’s tradition that The happy hour deal is a great way for college students keeps bringing Cal Poly students back for pint night. to experience exceptional service and great food with“I think being the original bar to have pint night gave out breaking the bank. The happy hour menu offers a us a good head start,” he said. $5 menu everyday from 3 to 6 p.m. and includes wine, Owens also said enjoys the college culture that accom- beer, cocktails, sangria and small plates. The most popular happy hour drink is the house made red sanpanies pint night. gria, while the bacon wrapped dates are always a crowd pleaser. 19 / Poly Picks 2017

SUMMER HOUSING CERRO V ISTA APAR TMENTS

JU N E 21– S E P T. 2

OPEN TO ALL CONTINUING CAL POLY STUDENTS No need to be enrolled in classes at Cal Poly

S U M M ER C O N T R A C T S F ULL S U M M ER

8- W E EK S ES S I O N

1 ST 5 - W E E K S E S S I ON

2 ND 5 - W E E K SESSION

JUNE 21–SEPT. 2

JUNE 21–AUG. 24

JUNE 21–JULY 27

JULY 26–AUG. 18

or choose the dates that work for you

ALL SESSIONS ARE $36/NIGHT.*

E NJ O Y Furnished rooms

Single rooms available

Wi-Fi & cable

Full kitchen

Security deposit not required

Nearby parking

SIGN U P

To sign up for summing housing or for information, contact University Housing 805-756-1226

*21 consecutive night minimum. See website for contract details.

housing@calpoly.edu housing.calpoly.edu

Always know what is happening at Cal Poly.

F LY ON

DOW N

Always know what is happening at Cal Poly.

Chorro

Marsh

Higuera

Voted

1st Place Best Salad 3rd Place Best Vegetarian

Fresh food for a hungry universe. 1122 Chorro Street 805.439.3200 | www.plutosfreshfood.com Open Daily 11:00am â&#x20AC;&#x201C;10:00pm

22 / Poly Picks 2017

APPETIZER DEALS UNDER $4.00

Happy Hour

$4 DRAFT PINTS $4 COCKTAILS $15 MARGARITA PITCHERS $19 MOJITO PITCHERS

Monday - Friday 4:00 - 6:00 PM

INCLUDING:

• NACHOS • RED PEPPER HUMMUS • ANGUS BEEF SLIDERS

• JUMBO CHICKEN WINGS • MOM’S TOTS • PULLED PORK TAQUITOS

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

KARAOKE

PINT NIGHT @ 9:30 PM

MIDWEEK STEAL

COLLEGE NIGHT

LIVE MUSIC

LIVE DJ

KARAOKE

FEATURING:

@ 10 PM

$5 “YOU-CALL-ITS”

$3 - $5 CRAFT BEERS & COCKTAILS

$3 “YOU-CALL-ITS”

@ 10 PM

2 FOR 1 DRINKS &

NO COVER w/ CAL POLY or CUESTA ID

7-10 PM

@ 10PM

& LIVE DJ

@ 10:30 PM

@ 10PM

FEATURING:

*BOTTLE SERVICE DEALS AVAILABLE

$5 “YOU-CALL-ITS”

THANK YOU CAL POLY FOR VOTING MOTHER’S TAVERN AS THE BEST BAR IN SLO! 23 / Poly Picks 2017

BEST BAR

BEST COFFEE

Mother’s Tavern

Scout Coffee Co.

Mother’s Tavern, also known as MoTav, is the Best Bar in San Luis Obispo. MoTav is a full service, family-friendly restaurant during the day and a local favorite bar at night. The décor is authentic and offers an old-school pub feel, but transforms into a nightclub vibe once the DJ begins spinning tracks.

Scout Coffee Co. gives customers the opportunity to enjoy a cup of coffee, and “get inspired,” owner Sara Pederson says.

MoTav’s nightclub operates seven nights a week from 10 p.m. to 2 a.m. and offers daily entertainment including Pint Night on Tuesdays, TOT night on Wednesdays featuring tater tots, 2 for 1 drinks on Thursdays, live music on Fridays and DJ Dance Parties on Fridays and Saturdays. With 32 craft beers on tap, local wines and specialty cocktails, there is something for everyone’s drinking tastes.

serving the San Luis Obispo community for more than three years. Their specialty coffee is served downtown on Garden Street, and in their recently opened store in the University Square Shopping Center at 880 Foothill Blvd.

LAUREN GOFF

Liberal studies junior Shelly Paradis loves going to MoTav on the weekends. “It has an area for dancing and also has a spacious bar,” Paradis said. “The bartenders are all super kind and make fun drinks.” In addition to their nightlife, MoTav is also a local favorite for burgers and macaroni and cheese. Happy hour is Monday through Friday from 4 p.m. to 6 p.m. and Cal Poly students can get in the bar for free on Thursday nights with their PolyCard.

KARA SALVESTRIN

Scout Coffee Co. is owned and operated by Jon and Sara Pederson and has been

The natural and aesthetically pleasing aura lets people sit in an open and familiar space, where most of the furnishings have been recycled and given a second life. The natural feeling is calming and inspiring to customers coming in to relax, work or study. They go the extra mile to assure their customers are paying for value and extraordinary service. Scout’s goal is to “make customers happy as soon as they walk in the door,” according to Scout barista Lindsay Lemkuil. Although customers pay a few extra dollars more than a typical cup of coffee, they are paying for “world class coffee grounds.” “All of our ingredients are fresh. Our coffee comes from the best places in the world, like Guatemala and Indonesia. It’s then roasted in-house through HoneyCo Coffee” Pederson said. Even the pastries are made by hand every morning. What differentiates Scout from other coffee shops is the hard work and passion used to start the business. Its iconic ‘Drink It In’ signage on its cups and wall insinuates that you’re “drinking in life,” Sara says.

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Photo by: Andrew Epperson

Photo by: Katy Barnard

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BEST WINERY

Tolosa

CELINA OSEGUERA

Tolosa has been voted Cal Poly students’ favorite winery in San Luis Obispo, but that isn’t the winery’s only connection — the university’s Baggett Stadium is named after Robin Baggett, a Cal Poly baseball alumnus and one of three founders of Tolosa. The other founders are winemakers Jim Kress and Jean Hoefliger.

Tolosa is also known for hiring Cal Poly students for internships, specifically during the harvest. Students of legal drinking age come for the famous Tolosa Pinot Noir and Chardonnay wines. The grapes are tempered perfectly by the Pacific Ocean winds that travel down the coast. “We encourage [students] to come and taste our wines,” Kress said. “[We] encourage [students] to bring their parents for wine tasting as well.”

There are many wineries and vineyards in San Luis Obispo, but according to Kress, Tolosa has set itself Cal Poly wine and viticulture students can test soil apart from the competition with its winemaking for projects, harvest grapes and produce wine on site, practices and special connection to Cal Poly and Kress said. the community. “It’s the culture of our wines and our dedication to sustainable agriculture and being solid members of the [San Luis Obispo] community,” Kress said.

“It’s the culture of our wines and our dedication to sustainable agriculture and being solid members of the [San Luis Obispo] community,”

Photo by: Sam Pryor 26 / Poly Picks 2017

1001 HIGUERA ST SUITE A

27 / Poly Picks 2017

SAN LUIS OBISPO, CA

LIST OF WINNERS Italian

Mexican

Hangover

Dessert

1st Giuseppe’s 2nd Mama’s Meatball 3rd Buona Tavola

1st Taqueria Santa Cruz 2nd Taco Roco 3rd El Matador

1st Charlie’s Place 2nd Breakfast Buzz 3rd Frank’s

1st Batch 2nd Doc Burnstein’s 3rd Madonna Inn

Pizza

Burger

Vegetarian

Grocery Store

1st Woodstocks 2nd Blaze Pizza 3rd Fatte’s

1st Eureka 2nd Sylvester’s 3rd The Habit

1st Natural Cafe 2nd Bliss 3rd Pluto’s

1st Trader Joe’s 2nd Ralph’s 3rd California Fresh

Bargian Meal

Sandwich

BBQ

Fries

1st Aisuru $2 Sushi 2nd Costco 3rd The Habit

1st High St. Deli 2nd Urbane Café 3rd Mr. Pickle’s

1st Firestone 2nd Old San Luis 3rd Ribline

1st Firestone 2nd Taste 3rd Eureka

Sushi

Breakfast

On Campus Food

Wings

1st Aisuru 2nd Goshi 3rd Yanagi

1st Louisa’s Place 2nd Breakfast Buzz 3rd Sally Loo’s

Thai

Salad

1st Thai Boat 2nd Thai Palace 3rd Thai Classic

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1st Plutos 2nd Urbane 3rd Natural Cafe

1st Red Radish 2nd Campus Market 3rd Mustang Station

Late Night 1st SLODoCo 2nd Taco Bell 3rd Jack in the Box

1st Buffalo Wild Wings 2nd Wingstop

Acai Bowl 1st Bowl’d 2nd Neighborhood 3rd Kravabowl

LIST OF WINNERS Coffee

Sports Bar

Radio

Hidden Gem

1st Scout 2nd Kruzeberg 3rd Black Horse

1st Firestone 2nd Milestone 3rd Buffalo Wild Wings

1st KCPR 2nd 106.1 3rd “Sunny Country”

1st Montaña de Oro 2nd Prefumo Canyon 3rd Terrace Hill

Happy Hour

Weekly Bar Deal

PAC Event

1st Luna Red 2nd Creeky Tiki 3rd MoTav

1st Pint Night @ Frog & 2nd Peach 3rd Creeky Tiki

1st TedX 2nd Synergy: Orchesis 3rd Dance Company

On Campus Study

Beer

Liquor Store

ASI Event

1st Firestone 805 2nd Barrelhouse 3rd Libertine

1st Campus Bottle 2nd California Fresh 3rd Sandy’s Liquor

Winery

Birthday Drink

1st Spring Stampede 2nd Procrastination Station 3rd Buck the Stigma

1st Tolosa 2nd Baileyana 3rd Kelsey

1st Bulls’ Sweat (Bulls’ Tavern) 2nd Blowjob Shot 3rd AMF

Bar 1st MoTav 2nd Creeky Tiki 3rd Frog & Peach

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Movie Theatre 1st Downtown Cinema 2nd Fremont 3rd Sunset Drive-In

Spoiled by Parents 1st Novo 2nd Luna Red 3rd Giuseppe’s

New Business 1st Blaze Pizza 2nd California Fresh 3rd Flour House

1st Baker Science 2nd Kennedy Library 3rd Dexter Lawn

Off Campus Study 1st Scout Coffee 2nd Kruzeberg 3rd Front Porch

On Campus Housing 1st PCV 2nd Cerro Vista 3rd Sierra Madre

LIST OF WINNERS Off Campus Housing 1st Valencia Apartments 2nd Cal West 3rd REG

Sorority 1st Kappa Alpha Theta 2nd Alpha Chi Omega 3rd Alpha Phi

Fraternity 1st Sigma Nu 2nd Beta Theta Pi 3rd Zeta Beta Tau

Academic Club 1st CPAC 2nd AMA 3rd Women in Business

Sports Club 1st Club Lacrosse 2nd Distance Club 3rd Soccer

Professor

Beach

1st Cameron Shields 2nd Chris Den Hartog

1st Avila 2nd Montana de Oro 3rd Pismo

Nail Salon 1st @Nails 2nd TL Nails 3rd MiniLuxe

Haircut 1st Bluebird 2nd Tiger Lilly 3rd Great Clips

Auto Shop 1st Certified Auto Repair 2nd Landis 3rd Dave’s Auto

Car Wash 1st Quicky 2nd Sunset 3rd Hand Wash on Marsh

Bike Shop 1st Foothill Cyclery 2nd Foothill 3rd SLO Bike and Run

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Golf 1st Dairy Creek 2nd Avila Beach Golf 3rd Laguna Lake Golf

Rec Class 1st Zumba 2nd Breakaway 3rd Power Yoga

Getaway 1st Montana de Oro 2nd Big Sur 3rd Morro Bay

Hike 1st Bishop’s Peak 2nd Madonna Mountain 3rd Avila Ridge

Women’s Clothing Store 1st LuLu Luxe 2nd Avanti 3rd Urban Outfitters

Men’s Clothing Store 1st Urban Outfitters 2nd Goodwill 3rd Express

Thrift Shop 1st Fred & Betty’s 2nd Goodwill 3rd Ruby Rose

Tattoo 1st Traditional Tattoo 2nd Apothecary Tattoo

Bank 1st Chase Bank 2nd Wells Fargo 3rd Bank of America

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ACTIVE BEST BIKE SHOP

BEST BEACH

Foothill Cyclery

Avila Beach

If you’re in need of a friendly, fast and knowledgeable bike shop, then Foothill Cyclery is the place for you.

Today, Avila Beach is mostly known as a hotspot for beach goers during warmer months. But, the beach has some surprisingly rich history behind its name and location. Named to commemorate rancher Miguel Ávila, the beach town was originally established in the later part of the 19th century.

SABINA KHADR

Conveniently located just more than a mile from campus, Foothill Cyclery offers bikes, parts, accessories, maintenance and repair services. “The store focus has shifted to a lot of community,” Cal Poly alumnus and Foothill Cylcery owner Josh Cohen. The bike shop aims to be a social place that helps customers experience “the enjoyment of riding bikes,” according to Cohen. Foothill Cyclery’s full service center frequently provides bike tune-ups and flat tire changes to students. While bikes are being serviced, customers can relax in the waiting area, which is fully equipped with complimentary Wi-Fi, a new counter, armchairs, TV, coffee and beverages. Foothill Cyclery also provides pickup and delivery services for those without access to bike racks or cars, commonly delivering new bikes to students during Week of Welcome. Since opening in 1989, Foothill Cyclery has been dedicated to provide “all the basics of what most kids need to keep rolling along to school,” Cohen said.

RACHEL FOOTE

While the town saw its beginnings as San Luis Obispo’s main shipping port, its career as a tourist destination started not long after Luigi Marre built the city’s first hotel. The town attracted visitors from both northern California and southern California. Few remnants of the original Avila Beach remain, but among the most notable is the Point San Luis Light, a lighthouse built in 1890 as a result of the many shipping boat accidents. However, it is not Avila’s humble beginnings that created the town Cal Poly students know and love today, but its transformation in the 1990s. A large portion of the town was uprooted and rebuilt after corroding pipes underneath the then-existing construction had allowed decades of oil seepage and pollution. Much of what is now known as Front Street was completely rebuilt, and walkways, new homes, businesses and beaches were added. Today, Avila Beach is San Luis Obispo and Cal Poly’s favorite place to catch waves and rays. “It’s a beautiful place to go to,” liberal arts and engineering senior Denise Garcia said, “it’s not super close to here, but it’s close enough that it’s like a little getaway.”

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Photo by: Christa Lam

BEST GOLF COURSE CELINA OSEGUERA

Whether you want to go for a full round of golf or just get in some putting practice, Dairy Creek Golf Course and Driving Range is the place to go. With its proximity to Cal Poly and affordable rates for college-aged visitors, Dairy Creek is the student’s choice for a prime golfing experience. Students have definitely taken advantage of the low young adult rates given to golfers between the ages of 19 to 25 years old. Their rate is only $18, compared to the $40 adult rate.

Student athletes also take advantage of the course and grounds. Dairy Creek sometimes serves as a practice course for the Cal Poly men’s and women’s golf teams. Dairy Creek and the Division 1 golf teams have had this arrangement for the past two years. The club golf team gets a discounted rate at the driving range. “We want to be a partner with Cal Poly and support the students and the student athletes,” Clay said. Though Dairy Creek is used by many golfers, Clay appreciates the special connection Dairy Creek has with Cal Poly and its students.

“It’s really fun for us to have the college so close to the golf course and to see the students and faculty using “That’s probably why we got voted favorite golf course,” the golf course,” Clay said. “It’s really great to have that relationship.” general manager Joel Clay said. And if you get hungry while on the green, there is also a restaurant on the grounds. 33 / Poly Picks 2017

BEST RECREATION CENTER CLASS

Zumba

Davis believes the success of the class is because of its versatility that appeals to people of all fitness levels, “Anyone can do it. Even if you can’t dance, you can still do Zumba.”

TAYLOR BARNETT

The rhythm of the music and the enthusiasm of the instructor make Zumba a unique class offered in the Cal Poly Recreation Center. Zumba is a dance-based fitness class that encourages individual style while combining cardio with fun, upbeat movements. Hayley Rentfrow, a Zumba instructor at Cal Poly, attributes the success of the class to the independence it allows the participants. “I think with Zumba you have a lot more of your own style that you can put into things. Whereas in other classes there is a lot more structure,” she said. Because the course is taught by three different instructors, each brings a unique style and music to the class, allowing students to experience each class differently. Rentfrow says that each of the three instructors uses different songs and dances, which ensures that students are getting a variety of different Zumba styles and workouts. Being able to add individual style to a class provides students the opportunity to express themselves while working out. Zumba also allows participants to engage in the workout without feeling too exhausted or fatigued from the activity. “You feel like you got a workout but you’re not dying,” aerospace engineering freshman Lacey Davis said. However, some people prefer Zumba over other recreation center classes because it does not require a certain skillset to enjoy the class.

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BEST GETAWAY

Montana de Oro MAGGIE CONAWAY

Located about forty minutes outside San Luis Obispo, Montaña de Oro is a getaway spot that seems to have something for everyone. With beautiful views, hikes, bike trails and campsites, Montaña de Oro allows many opportunities for adventurers to have unforgettable experiences. Biological sciences sophomore Nicole Allen stated, “I like exploring around Spooner’s Cove and climbing up on the rocks to see the waves crash and watch the sunset. It really is a great getaway!” In addition to offering beautiful views from areas such as Spooner’s Cove, Montaña de Oro also offers countless hiking and biking trails that visitors can also enjoy. Cal Poly student Sami Jones shared, “I’m not a great hiker, but Montaña de Oro has hikes for someone like me that doesn’t want a traumatic athletic experience, and also has hikes for my friends that love the challenging trails.” Montaña de Oro as a whole provides countless options for anyone looking to explore and appreciate the beauty of the San Luis Obispo county. Whether it’s a challenging hike, a scenic camping experience close to SLO, or a place to watch a beautiful sunset with a group of friends, Montaña de Oro provides an escape into nature for anyone looking to create memories.

BEST HIKE

Bishop Peak SABINA KHADR

The top of Bishop Peak features a panoramic view of Cal Poly, downtown San Luis Obispo and neighboring peaks. A challenging hike with spectacular views, this is a favorite destination among members of the San Luis Obispo community and tourists alike. At a distance of a little over 3.5 miles round trip, the entire hike can be completed in around 2 hours at a steady walking pace from one of three access points. The hike begins in a wooded area near the bottom of the trail. As the hike continues, the rocky terrain gets more steep with several switchbacks leading up to the summit.

Earlybirds who hike at sunrise can experience the spectacular view at over 1500 ft. while perched above the morning clouds. There are two benches to rest on at the top of Bishop Peak, however many hikers continue past the trail end and climb the boulders for a panoramic view. The trail is one of the three stops on the San Luis Obispo Tri-Tip Challenge where participants hike the Cal Poly ‘P’, Cerro San Luis Obispo (Madonna) and Bishop Peak. The day ends with eating a tri-tip sandwich from Firestone Grill. Though Bishop Peak is traditionally a hiking trail, more adventurous students like to take it a bit further. “I love [Bishop] Peak because I get to climb and highline up there,” mathematics graduate student Blaine Quackenbush said.

Photo by: Christa Lam 35 / Poly Picks 2017

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ENTERTAINMENT BEST MOVIE THEATRE MIRANDA RIDING

With its convenient location on Marsh Street, Cal Poly students prefer to relax in one of Downtown Centre Cinema’s recliners to watch new movies. “I go to Downtown Cinema for the reclining chairs,” civil engineering sophomore Reed Hooke said. “It’s so comfortable that I feel like I’m back at home except with much better sound and visuals.”

BEST PAC EVENT

TEDxCalPoly

CHRISTIAN LAUBACHER

On Oct. 21, 2016, the Cal Poly Performing Arts Center (PAC) became a hub for the exchange of ideas. TEDx came to the PAC, boasting an impressive lineup of speakers discussing an array of topics, ranging from sexual assault awareness to socioeconomic disparity – all taking place on a red circle of carpet, an icon that has become synonymous with TED.

The theme, “Plot Twist,” explored the idea of life taking However, those coveted recliners in the front row are an unexpected turn and dealing with the new hand of not the only reason why Downtown Centre Cinema cards dealt. has been voted Best Movie Theater. It also has an open food-and-drink policy allowing moviegoers to bring “TEDxCalPoly turned out to be a great event with stufood from home or from one of the many restaurants dents, faculty, alumni, and community members from downtown. Traditional options are still offered at the all over attending,” TEDxCalPoly head of partnerships concession stand. and scholarships Denise Hensley said.

“We have great choices for candy, but customers with outside food are always welcome,” manager Natasha Yuzefovich said. Currently, the staff are preparing for the release of “Pirates of the Caribbean: Dead Men Tell No Tales.” “One of the employees is a very talented painter,” Yuzefovich said as she gestured to a seascape mural. “Pretty soon everyone will be dressed up as pirates.” The atmosphere along with student discounts on Sundays and Thursday, means students are quickly reserving the recliners for popular movie times through the cinema’s website, www.themovieexperience.com.

“It’s so comfortable that I feel like I’m back at home except with much better sound and visuals.” 38 / Poly Picks 2017

“Our speaker lineup was a diverse group as well, with each of them coming from various disciplines. Seeing so many people come together to share and experience ideas new and different from their own was the most rewarding part,” business administration junior Hensley said. Hensley, while commenting on the success of this year’s program, teases at what the future holds for TedXCalPoly 2017: “this year it’ll be back on an even bigger and better scale, so hopefully everyone keeps their eyes open. It’s only just the beginning.”

BEST RADIO

BEST ASI EVENT

KCPR

Spring Stampede

KCPR, Cal Poly’s campus radio station, broadcasts music 24/7. Anyone can listen to the station on kcpr. org or by tuning in to 91.3 FM.

Thousands of students came to the Sports Complex Fields in a seemingly endless crowd. The sky was clear and the air was warm, the perfect day for a music festival. Spring Stampede 2016 was headlined by T-Pain and opened by Jai Wolf and Box the Oxford.

RACHEL BERMAN

KCPR was founded in 1968 when two college students were experimenting with radio and music in their dorm room. 49 years later, KCPR is in the process of becoming a media entity that writes articles, posts videos, promotes giveaways and hosts local events.

MONIQUE GEISEN

Spring Stampede has become one of Associated Students Inc.’s (ASI) most popular events after their first year in 2015. To student manager of ASI Events, Brayden Antonio, it makes sense that students love Spring Stampede so much.

Along with broadcasting music for the San Luis Obispo community, KCPR is also a place where students can “Spring Stampede is an event that I believe defines come together to talk about art, music and culture. ‘ASI Events,’” Antonio said. “It is an opportunity for Philosophy junior Chase Johns works on the KCPR our team to put on an event that brings together ASI, marketing team and hosts his own radio show. campus organizations and the Cal Poly community for an awesome evening.” “I think now that people know who we are and where we have come from students are really getting excited about KCPR as an area for disseminating music culture,” Johns said. Photo by: Andrew Epperson

In mid-February 2016, ASI released a survey allowing students to weigh in on what kind of musicians they wanted to see. Using this feedback, ASI was able to bring both T-Pain and Jai Wolf to the campus. Physics junior Joshua Solomon remembers the concert fondly as something unique, a mix between a traditional concert and a music festival, exclusive to Cal Poly students. “It was nice being able to run around in a field with your friends and all these people. There were good vibes.” Solomon said.

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SCHOOL BEST ON-CAMPUS STUDY

BEST OFF-CAMPUS STUDY

Baker Science

Scout Coffee

Intentionally built in the center of Cal Poly’s campus, the Warren J. Baker Center for Science and Mathematics fulfills its goal of advancing Cal Poly’s Learn by Doing philosophy.

Locally owned and operated by Jon and Sara Peterson, Scout Coffee Co. not only provides its customers the highest quality coffee available and an exemplary aesthetic, but also makes each visit to Scout better than the last.

KAITLIN COOK

Students lucky enough to have classes in Baker enjoy the clean, open and air-conditioned spaces. Only four years old, Baker has proven its potential for learning, studying and even sneaking in the occasional nap. Microbiology sophomore Renee Butler offered insight into the best spots in the building. “The best place to study in Baker is the fourth floor by the [organic chemistry] teachers’ [offices] because they always have their doors open and they’re always willing to help you,” Butler said. “It has a more relaxed, less stressful, positive environment focused on learning and not just cramming.” Microbiology sophomore Allie Tammen wondered why anyone would want to study anywhere else. “Baker is good for collaborative spaces because they have a lot of whiteboards,” Tammen said. “Whiteboards are a major key.” To some, Baker might seem like a hidden gem, but to others it’s an essential foundation to their educational experience. If you don’t already enjoy the study rooms and open collaborative spaces of Baker then take a chance to explore it. Maybe you’ll discover the place that will make your study experience a little less mundane and put a new spin on your daily routine.

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MAGGIE CONAWAY

“I want Scout to be the greatest place ever. I want it to be the best cafe in the world. If you’re going to give it your all why not be the best you can be!” Sara Peterson said. In order to create an unforgettable experience, Scout Coffee Co. prioritizes making the best quality coffee possible. Sara Peterson explained that Jon, “just got back from Guatemala and tasted over 200 coffee beans to find our next espresso.” Scout’s dedication to quality runs deep through passionate customer service. “Scout is a really great shop! We really care about our customers, and we hope everyone enjoys our coffee as much as we enjoy making it!” Scout Coffee Co. barista Sophia Carnevale said. It comes as no surprise that the Cal Poly community agrees that Scout Coffee is the best. “Scout’s coffee is consistently high quality. Scout always has good service and their attention to detail is top notch,” history sophomore Gabe Bursk said. Scout Coffee Co.’s passion and dedication to its customers makes it an incredible place not only to get a great cup of coffee, but also to enjoy memorable moments.

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BEST PROFESSOR

Cameron Shields

JACQUE BERGQUIST

There are many great professors on campus, but few professors claimed the title of Best Professor at Cal Poly. Known for her passion and commitment to students, biological sciences professor Cameron Shields was chosen as Best Professor for 2017. “I love teaching anatomy and physiology. What I really like is when we’re talking about a really difficult subject and you can see the look on their face when they finally get it,” Shields said. “It’s like a lightbulb goes on.”

“It’s like a lightbulb goes on.” Shields is a full-time lecturer who teaches both lower-division non-major courses Human Anatomy and Physiology (BIO 231), and upper division pre-health major courses such as Neuroscience (BIO 406).

Cameron Shields

BEST ON CAMPUS HOUSING Poly Canyon Village CHRISTIAN LAUBACHER

She tells stories from her career as an eye surgeon to provide context and application for the principles her students study.

In the fall of 2008, Poly Canyon Village (PCV) was just in its infancy. Only five of the nine apartment buildings were completed, with the last four finished in 2009.

“What I really liked...was the ability to help my patients,” Shields said. “Here now, as a full-time lecturer, what I really enjoy is helping my students go on to their next step.”

The living community offers 615 apartments and two parking lots containing 1,926 parking spaces. PCV provides amenities including a post office, two half-size basketball courts, a sand volleyball court and a market. There is a community center with a pool table, ping pong table, a small exercise and music room. The complex also features a swimming pool open year round to PCV residents.

Shields also serves as mentor for many of her students. In addition to being a BEACoN Mentor, helping underrepresented students, she also loves being a resource for her pre-health and pre-medicine students. According to Shields, one of the the greatest joys of her job is hearing from students who have been accepted into professional or graduate school.

For a quick bite in the PCV plaza, you can stop in at Jamba Juice, Einstein Bros. Bagels or Tacos To-Go Mexican Grill.

“It’s a great honor to me to know that my students are appreciating my teaching style,” Shields said.

Each apartment features a full kitchen with a fridge, electric stove, oven and a microwave. Residents share

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two bathrooms, a kitchen and a living room. There are three to five bedrooms with options to have a single room with a lofted bed or share a room in bunk beds. Some of the apartments have a study room for students to share. Custodial staff clean the shared spaces once a week. PCV also has learning communities to help with student’s success. There is the Sophomore Success Program, which allows students to take advantage of on-campus resources, while the Transfer Success Program provides opportunities for collaboration amongst transfer students and the iCommunity 2.0 works to develop students’ entrepreneurial skills. Computer science junior Fernando Diaz, likes the availability of study spaces, “I like that I can study in my apartment or I’m able to go thirty feet to a study nook for a more collaborative vibe.” Bioresource and agricultural engineering sophomore Nayeli Rodriguez appreciates most about PCV are the various social events. “I enjoy the community feel that I get from attending events. I can socialize when I want, but am able to retreat to the quiet of my apartment,” Rodriguez said.

BEST OFF-CAMPUS HOUSING

Valencia Apartments CAROLINE STER

Valencia Student Apartments provides housing for Cal Poly and Cuesta students, providing a fitness center, pool, game room, study center and more. “It is much more student friendly than many of the other apartments in the area,” mechanical engineering sophomore Samuel Sayre said. “I think it is just overall a low stress easy place to live, especially for second years.” 45 / Poly Picks 2017

Located less than a mile from Cal Poly and coming fully furnished, the Valencia Student apartments are very convenient for students. Each unit comes with a couch, chair, coffee table, end table, TV stand and two to three stools in the common area. The bedrooms each come with a full size mattress and frame, four drawers, nightstand, desk and chair. “Privacy is the number one thing people like about living here,” leasing manager Cherie Dart said. “We do single rooms and I think the students enjoy having more privacy.” The rates for these units vary based on the package chosen, but each bedroom is priced between $850 and $930 for a private bedroom. There are even discounts of up to $100 off the base unit rent available that are determined by academic performance. “The staff goes out of their way to make living here as nice as possible,” biology junior Kasey Fitzsimmons said. “They give you the first five days of the month to pay rent instead of a strict first day of the month deadline.” “The overall feel of our complex is pretty mellow,” Dart said. “But we are very understanding of college life whether it’s morning or night.” Designed to meet students needs, it is no surprise that Valencia Student Apartments won best off-campus student housing.

“I like that I can study in my apartment or I’m able to go thirty feet to a study nook for a more collaborative vibe.”

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BEST FRATERNITY

BEST SORORITY

Sigma Nu

Kappa Alpha Theta

The Kappa Pi Chapter of Sigma Nu joined the Cal Poly community in 1985. Since then, it has been striving to fulfill its vision of “Excelling with Honor,” to strengthen its chapter and give back to the community. This year Sigma Nu is awarded the Poly Pick for best fraternity.

Kappa Alpha Theta sorority has been shaping leaders and building lifelong friendships since its establishment at Cal Poly in 1989.

KARA SALVESTRIN

“Through our founding principles of Love, Truth, and Honor, Sigma Nu fosters an environment for men to excel in all facets of life. We consistently achieve our vision of ‘excelling with honor’ as one brotherhood,” Sigma Nu chapter president Seth Callen said. Together, its members have been able to positively impact the community of San Luis Obispo and Cal Poly through the values it has adopted as a chapter. Sigma Nu has been giving back to the San Luis Obispo Community generously throughout the years.

GABI TRAPANI

“Theta is made up of passionate women who strive to make an impact,” Chapter President Kayce Murray said. “Theta’s tagline is ‘leading women’ and I see the members in our chapter exemplify this every day through their involvement on and off campus.”

“Theta is made up of passionate women who strive to make an impact.”

“We strive to do everything we can to strengthen the relationship between the student body, greek life and the community,” communications junior Riley Griffin, said,

Murray mentions Theta’s sisterhood, “The bond that we share is incredible. I have so much love for my sisters, and simply seeing them around campus makes my day so much better,” she said.

Its main annual philanthropies, Turn the Tables on Sexual Assault and Ducky Derby, have raised a combined amount exceeding $11,000 this year. These funds are donated to the local nonprofit organizations, Jack’s Helping Hand, an organization that provides support to “children with cancer and special needs,” and SAFER, a confidential “advocacy, education and support resource” to victims of sexual assault, according to its website.

Along with sisterhood, another main focus of the sorority is its philanthropic services. Theta leads a variety of philanthropy events throughout the year to raise money for organizations such as CASA (Court Appointed Special Advocates) which fights for and protects children’s rights.

Construction management junior Callen said the fraternity has a “diverse and motivated” group of men who have averaged over a 3.2 chapter wide GPA three of four consecutive years.

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“Being a member of Theta has completely shaped my college experience, and me as a person. Theta has brought me women I have traveled the globe with, women I can lean on during difficult times and women who teach me everyday to be a better person,“ Murray said.

Club Lacrosse Photo by: Matthew Lalanne

BEST CLUB SPORT

Club Lacrosse BETH STRUTZ

“Lacrosse is known as the fastest sport on two feet,” mechanical engineering senior Claire Kingston said. She has been on the team since her freshman year of college. Kingston is the president of the Cal Poly women’s club lacrosse team, which holds the record for highest number of national titles and tournament appearances in the country. Lacrosse is a fast-paced, competitive sport. According to Kingston, it is extremely complex and difficult to master, but incredibly rewarding. “I love that there is always more to learn and there are always ways to improve,” Kingston said. 48 / Poly Picks 2017

The women’s club teams work to improve their game. Cal Poly has both a women’s A and B team, with 49 players total. During the season, these players typically practice five days a week. Both the A and B teams have been incredibly successful this season, and competed in the Western Women’s Lacrosse League. The B team won their league playoffs and the A team is headed to Salt Lake City to compete in their eighth national tournament. In addition to her dedication and performance, Kingston emphasized the inclusive and fun nature of the teams. “Our program is unique in that we can accommodate every skill level. We pride ourselves in being welcoming to everyone and maintaining two very strong and successful teams,” Kingston said. “We know how to work hard and also how to have fun and support each other at the same time.”

BEST ACADEMIC CLUB

CPAC

BETH STRUTZ

The Cal Poly Accounting Club (CPAC) is this year’s Best Academic Club. Like many other clubs at Cal Poly, it’s focused toward a particular area of study: the accounting concentration in the Orfalea College of Business (OCOB). However, the scope of what CPAC does goes far beyond academic support. “Our main goals are to help students develop professionally, help students get connected to firms and to help build a community and a network of other accounting students,” business administration sophomore Jun Bang said. Bang is leading as CPAC’s president for the 2017-18 academic year, previously serving as director of social activities during his freshman year.

At the height of the past academic year CPAC had more than 370 members and was one of the largest clubs on campus. CPAC alumni often come back to speak to or advise current club members. CPAC adviser and Executive Director for Accounting Excellence Sheri Boscaro is dedicated to the club and works with a board of 12 officers and various committees to help students succeed. One of the primary reasons Bang cites for the clubs continued growth and success is the three different groups who come together under CPAC: firms, faculty and students. Through CPAC, students are able to connect with big four firms — the leading firms in accounting. They also connect with smaller firms and industry firms. “What makes this club so special is that it’s been around for decades, around 30 years. I think that’s really what all the success goes back to, is all the hard work put in over the years,” Bang said. “And we had a really selfless board this last year, who really gave up a lot of their time to help students succeed, and that’s a major part in why we saw the success that we did.”

Photo By: Autumn Lopez 49 / Poly Picks 2017

PAMPERING BEST NAIL SALON

BEST HAIRCUT

@Nails

Bluebird

Near most students’ housing and just a short walk off campus, @Nails provides an easily accessible and luxurious environment for Cal Poly students to relax and get their nails done.

Cal Poly students recently chose Bluebird Salon as the Best Haircut in San Luis Obispo. Dedicated to providing customers with an unforgettable salon experience, Bluebird wants their customers to leave with a smile on their face.

HILLARY JARUSZEWSKI

Several hundred nail polish colors line the walls of the salon like rainbows in the sky, but if that weren’t enough, @Nails also offers customers gel polishes, acrylics and custom nail designs. After selecting a color, customers are seated and offered a complimentary beverage. Customers can choose from water, soda, coffee and tea. For those 21 years and older, options include a variety of alcoholic beverages, like champagne and wine.

ELENA DEANGELIS

Owner Ariel Shannon started her business nine years ago, inspired to “find out a way to satisfy [her] client’s needs because mine weren’t being met.” Bluebird is a full service salon, providing hair, makeup, waxing and spa services. The modern yet whimsical space provides a high-end salon experience that is still approachable.

Providing the best service possible is standard for @ Nails. Vince Tran, the manager, was humble when asked what made Cal Poly students vote it as the Best Nail Salon two years in a row.

The Bluebird stylists are highly skilled with each of the 40 stylists specializing in different areas. A positive, supportive environment is very important to Bluebird, and is largely accomplished by the relationships the stylists cultivate with their individual clients.

“@Nails hasn’t changed much over the last year and keeps doing what it does best,” Tran said.

Shannon thinks that clients at Bluebird acknowledge and appreciate the effort from the staff.

On top of all the extras that @Nails gives to its custom- “We have a lot of attention to detail, because we want to make sure that our clients have an experience — ers, it also provides a 10 percent discount to students from the beverages we serve to the individual conon any service. sultation to the head massage at the shampoo bowl” Journalism junior Cali Magdaleno is a frequent and Shannon said. loyal customer. Cal Poly students make up a large portion of Bluebird’s “They offer the most bang for [your] buck,” Magdaleno valued clients. The salon provides student discounts, said. “Every time I go to @Nails I always get the best including 50 percent off certain waxing services in the customer service. I am seated quickly, my nails are spring. They have even extended this offer to Cal Poly done perfectly, I get a free drink and I get a student faculty and staff. discount. It’s a great feeling leaving the salon like I got my money’s worth, especially on something that isn’t necessarily needed as a college student.”

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Animal science senior Megan McNamara is a big fan of Bluebird and the services. “I would definitely recommend Bluebird to any friend,” McNamara said. “The atmosphere is very welcoming, the people are extremely friendly, and the stylists are so talented.”

Photo by: Tabata Gordillo

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SHOPPING BEST MEN’S CLOTHING

Urban Outfitters HANNAH BENSON

Once again, Urban Outfitters keeps the top spot for Men’s Fashion among Cal Poly students. With about 300 globally located stores, the brand’s style has dominated the fashion scene for years, especially on college campuses. The store caters to both men and women, offering an assortment of clothing pieces, accessories, home decor and unique gifts.

“Lucian knit shorts and button-down shirts are our most popular items bought in the men’s department,” Bettencourt said. Both items come in a variety of colors and prints to cater to different preferences. The celebration of steering away from the norm is the reason why the store maintains a steady customer base among Cal Poly students, who are currently in the process of altering the world in their own unique ways.

“About 75 percent of the male customers are Cal Poly students. There’s not really any other clothing store like it for guys in town,” manager of the men’s department Matt Bettencourt said. Urban Outfitters is known for its particularly trendy style, which is even expressed through the layout of the three-story downtown store with its aesthetically-pleasing open space. The location of the store in relation to others adds to its hipster feel. Just steps away from the storefront on Monterey Street, you can find latte art in Ascendo Cafe and a diverse vinyl collection in Boo Boo Records.

“Lucian knit shorts and button-down shirts are our most popular items bought in the men’s department.” The entire Urban Outfitters vibe of diverting away from the ordinary outfit allows customers to express their personal style even more. Photo by: Hanna Crowley 54 / Poly Picks 2017

BEST WOMEN’S CLOTHING

Lulu Luxe

HANNAH BENSON

Lulu Luxe is the ultimate SLO shopping staple due to its central downtown location. Not only do you get the warm, fuzzy feeling of supporting a local business with your purchase, many of the prices are also kind to your college budget. The boutique offers a wide range of clothing, shoe and accessory options for the variable Central Coast weather, including sundresses, boots, blouses and sunglasses.

Photo by: Hanna Crowley 55 / Poly Picks 2017

“Lately, the most popular items have been in the festival category: crop tops, cut-off shorts and cute prints, “ said manager Hannah Sanchez. In response to receiving the Poly Picks choice for Best Women’s Clothing again, Sanchez speaks warmly of her customers. “We feel so lucky to have been chosen. We love our customers and we hope they love us as much as we love them,” Sanchez said. “It’s so nice seeing girls walking downtown and I recognize their clothes.” The store’s prominent social media presence helps maintain a strong relationship between Lulu Luxe and their Cal Poly customers. Their Instagram page posts various photos for daily outfit inspiration, and in turn, many students tag the store when they post pictures wearing Lulu Luxe clothing.

BEST THRIFT SHOP

BEST TATTOO PARLOR

Fred and Betty’s

Traditional Tattoo

To college students and other local bargain-seekers, Fred and Betty’s is the thrift store of choice. They have a dynamic selection of merchandise and passionate volunteers on staff, which is just part of what made Fred and Betty’s this year’s pick for Best Thrift Shop.

Founded in 1998, Traditional Tattoo has been a monument to artistry and knowledgeable customer service when it comes to getting your next piece of ink.

MAX REICHARDT

Located on Higuera Street, Fred and Betty’s Thrift Store offers anything and everything students and residents alike could need or want.

“Fred and Betty’s is wholly nonprofit, with all proceeds benefitting San Luis Obispo Classical Academy and High School.”

RACHEL FOOTE

While its claim to fame with many Cal Poly students comes from piercing deals offered in Week of Welcome, the more serious clients of Traditional Tattoo argue the fame is justified and the skill set is unmatched by other local tattoo parlors. The studio has moved multiple times and is now on Higuera Street in San Luis Obispo. The shop offers tattoos of all sizes and a large variety of piercings. Its artists, atmosphere and customer service make Traditional Tattoo a recurring Poly Picks winner. Traditional Tattoo has eight tattoo artists and two piercing experts. The shop is open 11 a.m. to 8 p.m. daily at 251 Higuera St.

Fred and Betty’s is wholly nonprofit, with all proceeds benefitting San Luis Obispo Classical Academy and High School. According to their mission statement, Fred and Betty’s goal is to further the education given to children of the San Luis Obispo Classical Academy. “It’s a really rewarding job,” said Mary Failing, Fred and Betty’s sales associate and communication studies senior. “I feel like our commitment to establishing lasting, genuine connections is why this store has resonated with people.” Since October 2013, Fred and Betty’s has been providing bargains and philanthropy. Open 10 a.m. to 5 p.m. Monday through Saturday, they provide a means for students to both donate and feel good about where their money is going. 56 / Poly Picks 2017

Photo by: Matthew Lalanne

AUTO BEST AUTO SHOP

“We offer student HANNAH BENSON discounts, like a free Whether it’s squeaky brakes, bumpy suspension, a tire rotation with a wheezing engine or a standard oil change, Certified Auto Repair has its customers covered to keep them on student ID card.” Certified Auto Repair

the road, stress-free and safe. Open on weekdays from 8 a.m to 4:30 p.m., this auto maintenance shop offers a wide range of services. The Marsh Street location is convenient for Cal Poly students due to its close proximity to downtown.

Since opening 25 years ago, Certified Auto Repair has valued Cal Poly students, who make up half its customer base. “We are very dedicated to the relationships we have with our customers. We want them to know that we care,” Assistant Service Advisor Max Moir said. We treat everyone kindly and with respect, especially with the students, because we know they are working so hard at school and this helps out their parents too.” The majority of students come in to Certified Auto Repair for basic maintenance and small repairs. “We offer student discounts, like a free tire rotation with a student ID card,” Moir said. The shop also offers students rides to and from school if the car has to stay in the shop for a long period of time. For an auto repair shop that values the cars and the customers, Certified Auto Repair is looking at another 25 years of successful business from Cal Poly students.

Photo by: Frank Huang

BEST CAR WASH

Quicky

JACQUE BERGQUIST

With easy access, quick service and affordable washes, Quiky won best car wash. In San Luis Obispo, there are actually two Quiky car wash locations. With a location on Broad Street and another on Calle Joaquin near Los Osos Valley Road, there is always a Quicky nearby. Whether it’s driving back from work or coming home after class, students can take full advantage of both Quiky locations. “I think the biggest thing is that at Quicky, it’s just in and out,” general manager John Fingh said. “You’re not stuck here. It’s not very complicated. It’s very simple to use.”

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Quiky prides itself on speed. In addition to offering multiple prepaid plans to reduce wash wait time, Quiky offers its customers an express wash that cleans vehicles in as little as three minutes. However, for many students one of the most appealing aspects of the Quiky car wash is its affordability. “It’s a good value,” Fingh said. “We have an 8.99 wash and we also give college students an extra 25% off that.” Quiky offers a variety of other car cleaning services, such as a floor mat wash, use of vacuums and more recently, an opportunity to clean off dirty pets. Both Quiky locations are open from 8 a.m. to 6 p.m. Monday through Saturday, and 9 a.m. to 5 p.m. on Sunday. More information about Quiky car washes, including location, prices and services offered can all be found on their website at http://www.quikycarwash.com/.

“In addition to offering multiple prepaid plans to reduce wash wait time, Quiky offers its customers an express wash that cleans vehicles in as little as three minutes.”

Photo by: Andrew Epperson 58 / Poly Picks 2017

MONEY BEST BANK

Chase Bank CAROLINE STER

With an on-campus branch that strives to cater to students’ needs and employees that truly care, Chase Bank was voted Best Bank among Cal Poly students. Chase personal banker Nina Jasper thinks they were voted best bank because of their “access, convenience and proximity more than anything else.” Aside from just being on campus, Jasper thinks that it’s the employees that separate them from other banks. “People who work in this branch love what they do and they love working with students,” Jasper said. With locations on campus as well as on Chorro St., Chase serves as a resource of information for all students. Even if you don’t have an account with Chase, bankers working are more than happy to answer any of your financial questions.

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Photo by: Christa Lam

“People who work in this branch love what they do and they love working with students.”

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MISC. BEST PLACE TO GET SPOILED BY YOUR PARENTS Novo

KAYLEE BRUNKE

Thanks to its locally grown ingredients and local farms’ support, Novo Restaurant and Lounge’s unique dining experience is a great restaurant to be spoiled by your parents. Opened in 2003, Novo’s central downtown location caters to everyone, including a creekside patio, intimate bar seating and downstairs cellar.

“I definitely think it’s the creekside location and the back patios that are magical.”

Photo by: Matthew Lalanne

BEST NEW BUSINESS

Blaze Pizza

ABBY ATTIG

Blaze Pizza has been on fire since the moment it opened. For the first few weeks of operation, Blaze Pizza consistently drew a line out the door all evening. A year later, the restaurant still attracts droves of customers lining up to build their own custom pizzas.

“I definitely think it’s the creekside location and the “It’s something different,” district manager Steve back patios that are magical. A lot of students love to bring their parents because it’s a treat,” said marketing Onsurez said. “Customers get to put the ingredients together which meet their taste buds. They make their manager Molly Kiely. “We’ve been voted best restauown version of a pizza, and it’s their creation.” rant year after year, which definitely attracts people when they visit. It’s a celebratory spot for all occasions.” Rather than ordering off a traditional menu, customers have the opportunity to build a pizza from the Novo can be enjoyed at any hour for any meal, dishing out abundant brunch, lunch, dinner and dessert menus. bottom-up. From the dough to the sauce and toppings, students have complete creative liberty. “Every time my mom comes to town we get dinner at Blaze Pizza has gained a wide network of student conNovo,” said child development junior Lauren Walter. “She was here just recently and brought our dog to visit sumers in the past year by supporting many Cal Poly campus groups. too, so we brought him with us and sat on the patio. It has the best atmosphere and the food gets more amaz- “I appreciate that Blaze is willing to help out with ing with every bite.” fundraising for a lot of clubs and organizations on Cal For those over 21, Novo’s extensive wine, beer and cocktail selection can be enjoyed during their happy hour everyday from 3:00 p.m. to 5:00 p.m. 62 / Poly Picks 2017

Poly’s campus,” manufacturing engineering senior Peter McLean said. “So many other businesses are only looking to turn a profit.”

BEST HIDDEN GEM OF SLO

Montaña de Oro RACHEL BERMAN

Notable for its picturesque cliffs, trails and beaches, Montaña de Oro state park has been frequented by Cal Poly students for many years. The park is located six miles southwest of Morro Bay and seven miles south of Los Osos. The name translates from Spanish to “Mountain of Gold,” which comes from the many golden wildflowers found in the park. Cal Poly students commonly visit Montaña de Oro to enjoy the hiking and mountain biking trails, as well as surf along the coast.

Forestry and natural resources junior William McNulty frequently visits Montaña de Oro to find new trails, hike and surf. William and his friends often surf at

”The name tranlates from Spanish to “Mountain of Gold,” which comes from the many golden wild flowers.” Sandspit, which is located within the park. “It’s really cool because there are sand dunes that go straight to the ocean,” McNulty said. Whether it’s backpacking into the wilderness or enjoying a beachfront sunset, Montaña de Oro is an awesome place to explore and see something new.

Photos by: Matthew Lalanne

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