T' Aloni English Menu 2015

Page 1

t’Αloni


to start with... Bread ~ 2,00 Kneaded Breab ~ 3,00 Tzatziki ~ 3,80 (yogurt, cucumber, garlic, olive oil) Tirokafteri (Spicy Cheese Salad) ~ 3,80 (Feta cheese, chilly peppers, paprika) Zucchini Croquettes ~ 4,80 (zucchinis, shallot, dill) Fried Zucchini Slices ~ 4,00 (battered, fried in olive oil) Aubergine B.B.Q.style ~ 5,30 (Aubergine baked on the charcoals, marinated with olive oil and vinegar, feta cheese, walnut) Fresh French Fries ~ 3,00 Baked Chickpeas our production ~ 4,90 (chickpeas, celery, carrot) Lentils Of Englouvi Village our production ~ 5,50 (zucchini, carrot, celery, salami of Lefkas, herbs) Mushrooms 'Aloni' ~ 4,90 (sautĂŠ in balsamic vinegar)


to start with... Musrooms Saganaki ~ 5,30 (mushrooms, tomato & basil sauce, feta cheese) Musrooms with Apaki ~ 6,50 (mushrooms, pork marinated in vinegar & herbs, onions, white wine) Aubergine saganaki ~ 5,50 (aubergine,yellow cheese, tomato & basil sauce) Mpatzios Saganaki ~ 4,00 (Cheese P.O.P. from North Greece) Fakelaki (Small envelope) ~ 4,40 (feta cheese wrapped in pastry with honey & dill) Baked Feta cheese ~ 3,80 (feta cheese, tomato, chili peppers) Frygadeli ~ 6,00 (lamb liver, garlic) Meatballs ~ 5,30 (beef mince, garlic, mint) Tigania (On The Pan) ~ 6,50 (Chicken fillets, onion, paprika) Chicken on beer ~ 6,90 (peppers, onion, beer, herbs)


our salads... Tomato & Cucumber ~ 3,50 (tomato, cucumber, olives) Greek ~ 5,80 (cucumber, tomato, onion, peppers, feta cheese, olives, caper) Feta cheese ~ 3,30 Feta Cheese Of Our Production ~ 4,00 Cretan ~ 5,80 (Rye bread, tomato, onion, peppers, sour soft cheese) Chortata Village ~ 6,40 (lettuce, rocket, parmesan cheese, croutons, shallot, dill, Mustard and honey vinaigrette) Lettuce ~ 4,00 (lettuce, dill, fresh onion) Rocket ~ 5,50 (rocket, parmesan cheese, crouton, cherry tomato, balsamic vinegar dressing)

pasta... Tagliatelle with broccoli ~ 8,30 (broccoli, fresh onion, cream) Greek ~ 7,50 (fresh tomato, peppers, feta cheese, olives, oregano, onions, caper) Tagliatelle Chicken and Mushrooms ~ 9,50 (chicken, mushrooms, cream with sweet chili pepper & feta cheese pasta)

Our pasta is freshly boiled & prepared right on time.


Traditional Homemade Pies

Lefkadian Cheese pie ~ 6,00 (farma house eggs, milk, feta cheese) Pepper pie ~ 6,00 (peppers, eggs, milk, feta cheese)

'' We prepare our pies with handmade pastry, and we cook with eggs, milk, feta cheese of our own farm ''

Our Slow Cooking Dishes Mousaka ~ 8,80 (layers of sautĂŠ eggplant and potato with mince meat topped with bĂŠchamel gratinated in the oven) Soutzoukakia (Mincemeat with cumin) ~ 7,50 Rooster (from our farm) pastitsada ~ 13,00 Sofrito ~ 11,00 (beef cut in thin slices garlic sauce)


on time...

Pork steak ~ 7,50 Beef steak ~ 10,50 Chicken fillet ~ 7,00 Tenderloin ~ 10,00

At your choice they can be cooked in Mushroom, Pepper, Chilly, Mustard,Sweet Red wine sauce Mpifteki (Burger) ~ 8,00 Mpifteki (Burger) stuffed with feta cheese ~ 9,00 Pork skewer (souvlaki) ~ 7,00 Pork lean ~ 8,00 Lamb chops ~ 9,50/ 26,00kgr Mix Grill for 4 persons ~ 28,00 (pork lean, chicken, sausage, mpifteki, fresh French fries, pita bread, vegetables)

Our meat are grilled on the charcoals & served with fresh French fries and vegetables


Refreshments

Refreshments 0,25lt ~ 2,30 (Coca cola, Coca light, Sprite, Soda, Fanta, Fanta lemon) Mineral Water 0,5lt ~ 0,50 Mineral Water 1lt ~ 1,50 Sparkling Water 0,25lt ~ 1,50

Beers

Nisos 0,33lt ~ 3.50 (without preservatives) Amstel 0.5lt ~ 3.80 Amstel Free 0.33lt ~ 3.50 Amstel Radler 0.33lt ~ 3.50 Amstel Pils 0.5lt ~ 3.80 Fischer 0.5lt ~ 3.80 Heineken 0,5lt ~ 3.80 ALFA 0,33lt ~ 3.50 LFA Weiss 0.5lt ~ 3.80


Chortata Village : Mountain village in Lefkas build in amphitheatric style, 600m altitude in the center of the island. Residents are mainly farmers and sheep farmers. Traditional people , farmers of the Greek land. They learned how to respect the environment & they neighbor that's why the distinguish for the devotion in the quality of their production.

Aloni : Flat round space usually paved with stones. They were found near mount and villages where mainly west and north winds were blown. After harvesting, the farmers used to collect their grains (wheat, barley, broad beans, lentils, chick peas)in bundles around the threshing places (alonia) so the would totally drained. After that, they used to drop them in the threshing place (aloni) to crush them in when horses or cows pulled the harrow.

All our products are homemade with pure fresh ingredients. For our pies we use own produced milk, eggs, feta cheese & handmade pastry. For our salads & main dishes we use olive oil. We feed the roosters in our own far. Meats are fresh & produced locally. Legal obligations are included in the menu's prices. Market inspector: Theodore Voukelatos


t’ Aloni WINE LIST


Roze

Sparkling Wines KIR YIANNIS - Akakies Sparkling

glass / bottle 5,00 / 24,00

(Semi Dry, Sparkling, Rose, Xinomavro, Aminteo, 11,5%)

OINOVATION

CHIMAIRA

PALIVOU ESTATE - VISSINOKIPOS

19,00

(Dry, Still, Agiorgitiko, Ancient Nemea, 13.5%)

THEOPETRA ESTATE - ROSE 4,00 / 19,00 (Dry, Still, Syrah -Limniona, P.G.I Meteora, 13.5% ) 6,50

/ 40,00

(Natural White Sparkling wine with organic saffron, Athiri Malagouzia Assyrtiko Chardonnay, P.O.P. Rhodes, 13% )

Red SIFLOGO

ELA GOLD 23 K (Dry, Sparkling ,White, Chardonnay Athiri, infused with pure 23 karat edible gold flakes, P.G.E. Dodecanese, 12,5% )

/ 60,00

19,00

(Dry, Vartzami Mavropatrino Mavrodafni, P.G.I Lefkada, 13,5%)

PALIVOU ESTATE - NEMEA

18,00

(Dry, Still, Agiorgitiko, Nemea O.P.A.P. , 13.5% )

N. LAZARIDIS - CHRYSOS LEON

White

(Dry, Still, Cabernet Sauvignon, Drama, 13% )

WINERY PRASSOS-DIALEKTOS (Dry, Still, Debina, Zitsa O.P.A.P, 12,5%)

14,00

(Dry, Still, Cabernet Sauvignon - Agiorgitiko, P.G.I Peloponesse, 13% )

SEMELI - WHITE

15,00

KATOGI STROFILIA KATOGI AVEROF

KATOGI - STROFILIA

(Dry, Still, White, Savatiano, Attica, 12%)

NASIAKOS - MANTINEA

15,00

(Dry, Still, White, Moshofilero, Mantinia O.P.A.P., 12% alc)

SIFLOGO

18,00

19,00

15,00

15,00

(Dry, Still, Cabernet Sauvignon Agiorgitiko, P.G.I Macedonia,13%) AVANTIS ESTATE - SYRAH (Dry, Still, Syrah, P.G.I Evia, 14% )

28,00

ESTATE GLINAVOS - KOKKINO VELOUDO

20,00

(Dry, Still, Vlachiko-Bekari- Agiorgitiko, P.G.I. Zitsa,12% )

(Dry, Vardea- Clori- White Vartzamo, P.G.I Lefkada, 13,5% )

BOUTARI - XINOMAVRO RESERVE

DOULOUFAKIS - DAFNIOS

19,00

(Dry, Still, White, Vidiano, P.G.E Crete, 13,5% )

23,00

(Dry, Still, Xinomavro, Naousa O.P.A.P. , 13%

ESTATE THEOPETRA - LIMNIONA

5,50 /

28,00

(Biological, Dry, Limniona, P.G.I Meteora 13%)

SANTOWINES SANTORINI NICHTERI

23,00

DESSERT WINES

(Dry, Still, White, Aidani- Assyrtiko Athiri, Santorini O.P.A.P. , 14%)

PIERIA ERATINI ESTATE EFHES... ERATINES

22,00

(Dry, Still, Chardonnay - AssyrtikoMalagouzia, Local Macedonian, 13% )

SAMOS - SAMOS GRAND CRU 0.5L

glass /

bottle

Samos Grand Cru 2013

4,00

/

15,00

5,00

/ 28,00

7,00

/ 45,00

(Sweet, Still, White, Moshato Samou, O.P.E.Samos, 15% )

EFXARIS ESTATE

SIGALAS - SANTORINI BARREL

30,00

Epilogos

(Sweet, Roditis Saunignon Blanc, P.G.E. Geraneia, 13.5% )

(Dry, Still, Assyrtiko, Santorini O.P.A.P, 13,5%)

SIGALAS - VINSANTO CHRISOHOOU ESTATE-PREKNIARIKO

24,00

(Dry, Still, Priknadi, P.G.I Imathias, 13.5% )

THEOPETRA ESTATE - THEOPETRA

4,00 / 19,00

(Biological, Dry, Malagouzia-Assyrtiko, P.G.I Meteora,13%/)

THEOPETRA ESTATE - VERMENTINO (Biological, Dry, Vermentino, P.G.I. Meteora, 12,5%)

(Sweet, Still, White, Aidani - Assyrtiko, Santorini O.P.A.P. , 9%)

Aperitif / Digestives P.FRAGKOULI

6,50 /

30,00

ROZOLI

3,00

SKINOS

MASTIHA OF CHIOS

4,00

TSILILI

DARK CAVE

5,50

(Tsipouro 5 years old)


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