ARCI 211 Architecture Design
2012
Coordinator: Simon Twose, room 307 Tutors: Anastasia Globa, Grace Mills, Nick Roberts, Sam Skogstad, Stuart Taylor
Assignment 1____ Your Coffee House Project: Concept Phase _____________________
Coffee and Architecture In this project you are asked to design an architecture that aids and abets the consumption of coffee. At the end of the 12 weeks you will have designed a beautifully resolved coffee house. This first assignment will provide the conceptual and research background to the coffee house. In the next 4 weeks or so you will analyse the activity of drinking coffee, understand how it happens in the city, understand how it happens in relation to a specific site, and then refine your analysis and thinking in conceptual models. This work will be developed in the second assignment. By the end of the project you will have designed a small scale building that provides the perfect spatial accompaniment to the everyday art of coffee drinking.
Assignment 1. Concept Phase: The concept phase for the coffee house project will involve developing a conceptual basis for a coffee house in the city, by understanding the city as a site and coffee drinking as a program. In this phase, students will address the following three key aspects: 1. Program: the actions, social rituals and spatial requirements of a coffee house will be developed through analysis and observation. Diagrams, models and drawings will develop spatial strategies and a defined brief specific to each student. 2. Site: Dynamics of site will be developed into spatial propositions through drawing, diagrams physical models or digital modelling.
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