Natallia Yavid Portfolio

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NATALLIA

YAVID

PORTFOLIO 2015–2016

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01. TEATRO 7 RESTAURANT

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02. PERNIGOTTI FLAGSHIP STORE

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03. STARPOOL DRY SPA

43

04. NORWEGIAN CAMPING CABIN

61

05. MOUNTAIN HOUSE

65

06. «VIRGOLA» STOOL

71

07. GRAPHIC DESIGN

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INTRODUCTION

Teatro 7 is a company that offers culinary school classes, combining home cooking with an educational setting. It was found following the idea of illustrating the Italian shared food rituals, where people cook, learn, socialize and entertain.

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The culinary school acts as a spectacle, because it is visible to the outside. Therefore, its users become performers, creating at the same tame curiousity for the passers-by and atracting more people to try new experience. The chef acts as a friend towards the users to make them feel like home and not be scared of participation.

ÂŤEverything is possibleÂť - is the brand philosophy. The company meets any need of the clients and provides with a wide range of flexible and multifunctional solutions for renting the space for any kind of events, presentations or different activities, such as teambuilding.


The aim of the project was to create a place not only for consuption, but an experiental environment where production, preparation, consuption, purchasing, sharing, researching and learning overlap to create a unique food expirience.

Among the places with similar to Teatro 7 characteristics, there is a trend to create entertainment for people in a way, so they could feel themselves as if they were at home, as well as connecting these people, connecting different generations to get to know each other and share food knowledge.

After analysis of the brand and user behaviours, the project arrived to the idea of recreation of a home environment, alligned with love for food and the Italian tradition of communal meals. So, what is the place, where all of these aspects can actually meet, where everyone is always warmly welcomed, loved and has a full stomach?

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GRAND CHEF S HOUSE

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CONCEPT «Grand Chef’s House» is the reinterpretation of a grandmother’s house – a place, which doors are always open for anyone. This is the place, where different generations can meet and share their knowledge about food and life. With its friendly and welcoming chef, embodied by

a grandmother, the place is aimed to create socialization and entertainment while cooking, learning and dining, furthermore making the visitors feel like home. The concept represents the traditional Italian convivial food rituals as a universal medium between people of any kind.

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CULINARY SCHOOL

GREEN HOUSE

RESTAURANT

GRANNY’S LAB

RENTING

CONVERSATION LOUNGE

GRANNY’S CRAFTSHOW

GRANNY’S PANTRY

PERFORMING STAGE

PRESENTATIONS


The designed space consists of culinary school as the heart of it, restaurant with professional kitchen, green house with dining area surrounded by Granny’s herbs and Granny’s lab for workshops, presentations and renting. Additionally, there is a retailtainment – Granny’s craftshow

area – for showcasing how Granny creates the products, that afterwards are placed in the retail part – Granny’s pantry. The retail is done following the aim to create awareness about the products, producers, place and brand itself providing information on digital screens. Moreover, the

space includes conversation lounge inspired from Granny’s living room, giving people the possibility to make conversations and get to know other people. The conversation lounge is made as a performing stage and can be used for presentations, live music and other events. The design

is based on the idea of modularity, following the Teatro 7 philosophy of flexibility - «everything is possible» - and the Granny’s house’s suitability to any individual. Grand Chef’s House invites people to feel the warm atmosphere with different levels of privacy and socialization.

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CULINARY SCHOOL

The culinary school consists of modules. Extruding some of them outside the culinary school, we create bar tables for people to have snacks and drinks while watching a cooking class. Taking advantage of these

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bar tables, the culinary equipment is placed underneath, therefore creating flat surface and saving space inside the culinary school. The central table is designed to unite people while sharing the knowledge, but at


RESTAURANT

the same time giving them individual space to perform at their best. The users can stay around the table and watch the chef cooking, as the chef’s place is located in the middle of central table. Making people feel

like performers to the outside, the place is designed as very open and transparent, by that also attracting more people to try new experience. The glass roof let the users see the cooking process from the mezzanine.

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CONVERSATION LOUNGE

Inside the restaurant there is a conversation lounge with modular sofa, that can be moved away, turning the lounge into a performing stage for live music, presentations and other kinds of events. The visitors can

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gather around the fireplace on the comfortable sofa, share their stories and interact with strangers, getting to know each other. Next to the lounge there is the so-called Granny`s pantry, where Granny’s products


GRANNY‘S PANTRY

are retailed. Digital screens provide with knowledge about the products, their origins, ingredients, producers and the information about the brand. When the place is rented for a presentation or event, these screens can

be used for the advertising. Behind the retail wall there is a storage, as the retail modules are openable. The use of copper in the details of the space represents the idea of Grandmother’s old-time items.

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RESTAURANT

In the restaurant area the visitors can taste the food, cooked in the professional kitchen. The bar module is placed to separate the restaurant from the professional kitchen. As a part of entertainment, the users

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receive the cups designed to give topics to start conversations with strangers, therefore getting to know other people in the space. While dining in this area, people can watch the showcooking of the culinary school.


GREEN HOUSE

The courtyard of the given space is redesigned into a green house, expressing the Granny’s care for the nature. Since it is placed in the middle of the building and is surrounded by the glass, it gives the opportunity

of having a very wide overlook of all the experiences of Grand Chef’s House. In comparison to the other areas, green house has more intimate and private atmosphere to hide away from a busy city life.

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GREEN HOUSE

The green house is designed with a contemporary look, created with the use of steel, wood, concrete and vegetation. The modular wall system keeps inside the Granny’s herbs, that are afterwards used in

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GREEN HOUSE

culinary processes. This system includes self-watering pots and can be easily restructured into different compositions. A small hidden corner with a sofa can be turned into the storage when it is needed.

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GRANNY‘S LAB

Granny’s lab is the area, where the Granny’s workshops take place. Additionally it is used for renting, so the users can own the kitchen, try to become a chef and host their friends. For making the rent-

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GRANNY‘S LAB

ing solutions more flexible, the space is equipped with foldable tables and benches, that can be easily hidden away inside the kitchen. The lighting system on the rails lets set the lights in the necessary direction.

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GRANNY‘S LAB

The kitchen is made of wood in order to demostrate a stronger feeling of home kitchen. The sliding doors of the kitchen are used to hide it away, when not in use, creating a minimal surface.

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GRANNY‘S PANTRY

The retail area on the mezzanine lets people to observe all the activities of the space underneath, as it is surrounded by glass. Modular cubes display the products and can be also used as stools.

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INTRODUCTION

This project derived from the aim of Pernigotti – a brand, that thrives on chocolate and ice cream preparations – to create a brand new flagship store with multifunctional and multisensorial experiences inside, designed in accordance to the brand’s philosophy and mission, and thus to allow the product become performing emotionally and theatrically.

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A flagship store – is a manifest of the company, a main store, that not only provides wide selling experience and displays the most of its products, but it is made to strongly express the character and history of the brand. Therefore, we started from a deep analysis of the brand identity to focus on its unique features.

Through the history Pernigotti has been presenting its care for quality and artisanal approach to production. The creativity, experimenting in production and selling, demonstrated in both traditional and innovative ways, helped them to receive their international recognition. One of the iconic products, that made their image stronger, is the so-called gianduiotto, which they started to produce in 1927 to emphasize the Italian tradition.


Following the goal of becoming international chocolate and gelato player, Pernigotti is developing towards making their product suitable for all the ages of customers, offering to them unforgettable moments of pleasure by numbers of variuos gelato and chocolate tastes. The treasure of Italy – artisanal gelato and chocolate – is always made with love and attention of craftsmen, it is a consequence of their constant efforts, explorations and experiments for reaching new tastes and combinations through the long history.

This creativity, curiosity and knowledge of artisans, which they passed through generations of Pernigotti family, go hand in hand with the project location features – Milan – where art, design, culture, innovations and history blend together in a unique flavor.

Additionally, our inspiration came from the users’ analysis, as they tend to perceive the product mentioned above as emotional, memorable, nostalgic, associated with family and childhood. Therefore, considering the values we explored, we came up with the idea of laboratory, derived from chemistry and chemical experiments.

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CONCEPT «SWEET

SCIENCE»

«Sweet Science» is the concept that creates suitable for all ages experience through three types of laboratories. Laboratory is the way of brand’s storytelling, where the user can get the knowledge and feel involvement into the process. Combining traditional and innovational approaches, «Sweet Science» represents the idea, that learning can be fun. With its elegant style of Italian spirit and friendly atmosphere, the place gives to its visitors feeling of being home and a part of the family. Functionally speaking, the space is divided into five main areas: gelato and chocolate shops, «open» kitchen, café and lounge.

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Fireplace

STORAGE & OFFICE

Worktable Shop window with installation

BATHROOM

Product display

LOUNGE

Info area

CORSO BUENOS AIRES

CHOCOLATE SHOP Lab 3

Tasting area

Chocolate display

Coffee bar

GELATO SHOP Lab 1

CAFÉ KITCHEN Lab 2 «Gianduiotto structure»

Worktable

Cashier DIY area

Worktable

«Open»kitchen window

PIAZZA OBERDAN

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GELATO

Gelato shop, the first laboratory, is placed at the entrance, since it is meant to be the highest priority of sales in the space. Here the visitors can find a gelato display and tasting experience, experiment with different ingredients at the do-it-yourself station while finalizing their gelato and last, but not least, interact with

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LAB

a digital screen to get the knowledge about the brand, its history and performance. In this functional zone there is also a take-away window, that we consider to be a good opportunity for the store to reduce the lines in summer, since now the customers can make the order online and grab it on-the-go.


CHOCO

LAB

SECTIO

Moving further, we decided to place the «open» kitchen – the second laboratory – in the center, as the heart of the space, where the gelato and complementary products are produced. The reason, why we call it «open» kitchen, is because it is visible from the street and see-through from the inside, thus highlighting

the brand’s transparency, creating curiosity and inviting more customers. Third laboratory is represented by the chocolate shop, consisting of a product display and workshop area, where people can gain the knowledge from a chocolatier – a craftsman manufacturing the chocolate right in front of the visitors.

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SEC


CAFÉ

To widen up the range of experiences, the space was additionally filled with the café area, where people can taste Pernigotti’s product with complementary pieces, such as coffee or tea. To bring attention to the iconic products of the brand, we designed an architectural pop-out element recalling iconic gianduiotto, giving to the clients possibility to choose preferable levels of privacy while sitting.

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LOUNGE

Taking into consideration the advantage of having the courtyard in the building’s plan, we transformed it into a lounge area covered with a glass rooftop. This space, in contrast to others, is filled with relaxing atmosphere of nature, live music and a fireplace – the symbol of family reunion. It is a proper place for adults to get privacy and for children to play. The staff area, including office and storage, and the

restrooms are located in the most far away place from the entrance. In tune with the brand identity, we shaped the architectural language into classic and elegant style. Straight, clean geometry is put together with organic shapes, recalling homey comfort. Stone, metal and wood are blended together in a neutral color palette with golden accents of identity colors of Pernigotti.

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SECTION

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students' name:

dwg nr:

Minjin Kim, Alexandra Shirokova, Natallia Yavid

scale:

assignment subject:

assignment

+450

+380

3YearsEng 2015-16 Interior Design Course DESIGN 2 Lecturers: Rosario Distaso, Francesca Perani

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AN

OBERD

A


Mentioning the entrance, it is chosen to be placed at corso Buenos Aires, considering the fact, that this is one of the main shopping streets of the city and, therefore, it has more people to attract. As a consequence of this fact, gelato and chocolate shop areas are placed meeting this street, as they are main ingredients of the flagship store, showcasing the brand. Passing by the Pernigotti flagship store in corso Buenos Aires people can watch the digital screen, showing the brand information and advertisement, and a moving chocolate display, made out of Pernigotti logo

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outlines. On the other side of the building, turning round the corner, passers-by can have a look at the cafĂŠ with gianduiotto structure and gelato shop with its take-away window and light installation, imitating test tubes. We use infographics on all of the windows to illustrate the functions of the space straight from the street. During the night the product display will be highlighted with spotlights. Other elements, such as light test tube installation, moving chocolate display and digital screen will stay turned on to grab attention of people even in the night time.


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INTRODUCTION

The world we live in is becoming increasingly tied to mobility. There is a growing demand for essential hygiene and body-care services to be made available at times and in places that have not always been the norm. Partly as a reaction to this heightened mobility, there is also a greater demand from people needing space where they can switch off even for just a few minutes to find a bit of well-being and peace. In this context, companies that design and build wellness spaces are faced with the challenge of providing relaxation services that can be used quickly and anywhere.

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Starpool is a leading company in the design and construction of spas and wellness spaces for both private and professional sectors in Italy and all over the world. Recently, Starpool has developed an innovative product – «Zerobody» floatation bed – capable of instilling the same relaxing feeling of a person floating in water but without getting wet, so there’s no need to undress and waste time changing before and after, as is usually the case with wellness treatments. As well as feeling like they are floating, the user is given a set of acoustic headphones through which a sophisticated program is played to restore energy levels, using neuroscientific technology.

Starpool intended to exploit the full potential of this innovative product, giving careful thought to the user environment by creating oasis of relaxation, where the technology allows experiencing the sensation of time slowing down to the full. The aim of the project was to identify the right environment for the product in interior design terms, that conveys the essence of the «floating experience».

The given location is in the pavilion of Milano Centrale railway station area, managed by a partner company Grandi Stazioni. Redeveloping, enhancing and managing Italy’s fourteen main railway stations, transforming them into «urban centers», is the main objective of Grandi Stazioni. They turn stations from transit places to some of the most visited service centers in Europe shopping malls, places of art, events and culture, in other words, into enterprises with great economic potential that can offer people new businesses and high-quality service.


Milano Centrale is not the exception: it is a city landmark with business surroundings, meeting point for millions of people and center of international and national movements. The need of people of this area for privacy, time, relaxation and security rises together with these features. Visitors of this area, the target audience, are mostly travelling business people, who need freedom from stress and daily routine. Since time efficiency is highly important for them, they search for multifunctional places and high quality service, use devices particularly often, work while travelling and get to the station in 10-60 minutes before the departure.

Milano Centrale goes hand in hand with the features of visitors very distinctly as it takes in a number of services from shopping to restaurants, pushing a lot on the digital approach through screens, app and Wi-Fi connections. A «dry spa» experience is a brand new service ever presented in railway stations but yet considered to be relevant.

The phrase «dry spa» expresses the floating experience without getting wet and undressed. The «dry» can be also determined by relaxation areas such as lounge, that usually provides with comfortable sitting area, refreshments, workspace, storage and entertainment. The «spa» indicates relaxation and wellness that are in charge of balance between human body, mind and spirit. It helps people to closely feel nature, time and silence.

Dry floating experience is considered to be a type of meditation, giving to the users the missing gravity feeling, a feeling of «zerobody». According to the research on this field, this product is also highly helpful as a treatment to a lack of sleep.

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CONCEPT

«FLOATING «Floating Lightness» is the concept that creates multifunctional and interactive experience to satisfy the needs and desires of the targeted travelling business people by personalized and digital approach. Placed in an attractive location of Milano Centrale railway station – a place full of opportunities and business surroundings – the project invites people to get full body and mind experience, connect with nature, achieve balance in life and get freedom from stress.

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LIGHTNESS» A new Starpool pavilion offers two moods by division of the space into two different environments: airy, breathful, light atmosphere combined with private, intimate one. Innovatively designed space illustrates the brand philosophy and style, providing joy and relaxation. The visitors are invited to experience the floating feeling not only through the product, but also through the interior design of the space, where they can float all their worries away.


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The potential visitors of the place are invited through communications on the app, newsletters, digital screens of Milano Centrale railway station and, additionally, through worldwide promotions on various travel

websites and city maps, taking the advantages of the city landmark. The space consists of four main zones: floatation area with «Zerobody» floatation beds, lounge with workspace and «Light food» corner, relaxation

room with digital installation and reception area with spa boutique. The more private atmosphere is in the floatation area and is created by different levels of floatation rooms separated by glass dividers.

The glass dividers have a gradient effect to imitate the feeling of vapor and are made with irregular straight shapes and holes inside, that are used to put dry branches for more visual division and feeling of nature.

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FLOATATION When the users enter this area, at first they see the back-lit wall with interactive screen and information about «Zerobody» beds. According to the program chosen at the reception, the users receive a particular bracelet and, while attaching it to the wall in the floatation area, they get the information and suggestions about the experience that they can have. The chosen programs have particular color therapy given by the lights under the «Zerobody» floatation beds, they also advice on the type of NU relax meditation and the durations of floating, relaxing room experiences, the food and drink, that user should take in the lounge, and a spa product that the users can buy in the reception area to satisfy his current needs. The programs are made on the basis of users’ mood and needs, so they can choose between different cus-

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tomized arrangements. In floatation area there is also a kinetic installation with metal spheres, suspended from the ceiling on thin steel wires and animated with the help of mechanics, electronics and code.The spheres move individually creating the floating effect. The area is protected from the outside by translucent shade sail with nature in front of it. The inspiration for this was taken from the trend observed during the research: nowadays wellness interiors tend to create privacy by translucent shells and nature. These translucent shells look like protective cocoons made of elastic shade sail stretched over a framework. The light is diffused, leaving the effect of milky transparency, and the outlines are blurred. We applied this approach covering the facade in the parts, where more intimate atmosphere areas are located.


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LOUNGE The more open and social area is the lounge, which is done in contrast with the floatation area. It has a lighter color, more organic shapes and is fully transparent to the street with panoramic view. The visitors can choose the place to sit either to work or just relax. There is a shared workspace, furniture pieces with dividers for privacy and acoustic control, a screen with train schedule and bookshelves. In the «Light Food» corner the users can enjoy healthy snacks and drinks or even take them away in a special «floating» packaging and eat them afterwards on their way in the train.

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RELAXATION The reception and relaxation room are the places where the two moods meet. The relaxation room invites people to sit or lie down and watch 360° projected on two domes artistic videos that express the sense of

concentration, sharing and creativity. Through the language of the art, this installation is made to generate joy for office workers. The domes show the contemporary culture underlying the smART office environment,

a new humanism, structured by thoughts formalized in interactive and operating mode, where the form includes the substance of everyone in which man is active in a nourishing and fruitful context. The reception

area hosts spa boutique with body treatment products and lockable storage behind the wall. This is the place, where the users are warmly welcomed and guided on how to choose the program on the tablets.

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04



CAMPING

CABIN The camping cabin is located in Norway and used as a place to stay during hiking, fishing and cycling tours. It is a well-equipped multifunctional house with kitchen, bathroom, bedroom and terrace with a panoramic view to a picturesque landscape. Although it is highly compact, it can host up to 4 people simultaneously. The project was made with a goal to satisfy all of the people’s needs when they travel in the wild nature, providing protection and comfort, but at the same time to let the wild nature go inside the building through natural materials, surfaces, light and wide overview of the surroundings.

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MOUNTAIN

The project is developed around a family weekend house of 60 sq.m. for two people in the mountanious area of Courmayeur, Aosta valley, Italy. The main aim of the project was to obtain a low energy demand of the building by using correct insulating materials and renewable energy sources. The climate of the geographical position is mainly continental with cold winters and hot summers, frequent rains, snows and fogs.

Considering annual weather conditions, the building structure and walls were chosen to be made of timber. The position of the rooms is chosen according to the general user’s activities and geographical orientation of the building. Living room is combined with the kitchen and faces the South, while other rooms (storage, equipment room, bathroom and bedroom), that are used less during the day, face the North. The Southern

HOUSE

facade is made with larger windows in order to provide the space with natural lighting, while Northern facade has only one small window for the bathroom to prevent the loss of heating. There is a window in the bedroom, which has wooden motorized vertical shading element in order to prevent the bedroom from overheating in summer days. Shading element for the Southern facade is represented by the extended roof

end with the length, calculated according to the sun heights in summer and winter. Glazing surfaces of the windows and the floor surfaces of all the rooms keep the window to floor ratio under 12% as required. Triple glazed windows with wood-aluminium frames allow to reach the U-value of 0,62 W/ m2°K in the bedroom, 0,669 W/ m2°K in the bathroom and 0,616 W/m2°K for both kitchen windows.

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In order to reduce total heat loss, the thermal insulation of the building envelope is developed with the use of the most properly perform-

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ing materials, such as, for example, rockwool and glass wool in the external walls. Additional insulation and acoustic protection is provided by

the self-watering green wall on the Northern facade. The heating and cooling is carried out by the wood pellet heating system with under-

floor piping. The amount of the underfloor piping area is calculated in accordance to the total heat loss. The electricity is provided by the auton-


OSB panel

Timber

Timber

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10

DETAILED SECTION OF THE WALL

2 2

OSB panel

2

DETAILED SECTION OF THE ROOF

10

OSB panel

DETAILED SECTION OF THE GREEN ROOFGlass wool

Glass wool

2 2

OSB panel

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Rockwool

2

Rockwool

EXTERNAL SURFACE EXTERNAL SURFACE

INTERNAL SURFACE

EXTERNAL EXTERNAL SURFACE SURFACE

INTERNAL SURFACE INTERNAL SURFACE

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Air gap Waterproofing membraine

Air gap, supporters

assignment nr:

assignment subject: Wall layers

7 Battens

Aeration layer Drainage layer

assignment subject: Wall layers

Purlins

Glass wool Glass wool OSB panel Timber OSB panel OSB panel Timber Timber

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geographical position. Mentioning Rockwool the indoor comfort, the flooring is mainly made from the oakwood parquet, finished with natural oil. The OSB panel

Glass wool

Glassstudents' wool name:

OSB panel

OSB panel Timber

Timber

EXTERNAL

3YearsEng 2015-16 Interior Design Course MATERIALS TYPOLOGY 2 SURFACE lecturer Beatrice Spirandelli

2 2

Vaklina Dimitrova, Natallia Yavid

assignment subject:

planks are milled locally and consist zero VOC. The students' flooring and walls 1 dwg nr: name: Vaklina Dimitrova, Yavid covered with in the bathroomNatallia are 1:5 scale: the tiles 3YearsEng 2015-16made from 95% recycled Interior Design Course MATERIALS TYPOLOGY 2 lecturer Beatrice Spirandelli Lab Workshop

2

OSB panel

10

omous monocrystalline photovoltaic solar panel system. The inclination of solar panels is 44° as stated by the inclination of the sun rays in this

Rockwool

EXTERNAL SURFACE EXTERNAL SURFACE

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OSB panel

2 2 2

Plaster Cavity

Plaster Cavity

EXTERNAL SURFACE

2 2 2

INTERNAL SURFACE

OSB panel

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Glass wool

INTERNAL SURFACE INTERNAL SURFACE

INTERNAL SURFACE

Structural deck

assignment nr: 7 OSB panel OSB panel

Protection course Waterproofing membraine

1:5

OSB panel

5

Root barrier

scale:

5

3YearsEng 2015-16 Interior Design Course MATERIALS TYPOLOGY 2 lecturer Beatrice Spirandelli Lab Workshop

10

1:5

Rockwool Rockwool 1 dwg nr:

1

dwg nr:

1:5

scale:

assignment nr:

EXTERNAL SURFACE

Detailed section of green roof 9

assignment subject:

Detailed section of the roof

assignment nr:

2

scale:

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3YearsEng 2015-16 Interior Design Course MATERIALS TYPOLOGY 2 lecturer Beatrice Spirandelli Lab Workshop

Vaklina Dimitrova, Natallia Yavid

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Filter layer

students' name:

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Vaklina Dimitrova, Natallia Yavid

Rockwool

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glass, installed with VOC-free glue. students' name: Vaklina Dimitrova, Other walls are finishedNatallia with natustudents' name: students' name: Yavid Vaklina Dimitrova, Vaklina Dimitrova, rally-pigmented paint, exceeding the Natallia YavidNatallia Yavid 3YearsEng 2015-16 assignment subject: Interior Design Course LEED requirements for the paint. 3YearsEng 2015-16 MATERIALS TYPOLOGY 2 3YearsEng 2015-16

dwg nr:

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dwg nr: scale:

1 dw 1:5

scale:

1:5 sc

assignment nr:

Wall layers Interior Beatrice Design Course lecturer Spirandelli as assignment subject: assignment nr Interior Design Course assignment subject: 7 MATERIALS TYPOLOGY 2TYPOLOGY 2 Lab Workshop MATERIALS Wall layers Wall layers lecturer Beatrice Spirandelli lecturer Beatrice Spirandelli 7 Lab Workshop Lab Workshop

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dwg nr:

students' name:

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Vegetation substrate

Moisture retention layer

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Plaster Cavity OSB panel OSB panel

Battens

Reservoir layer with aggregate

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Plaster Cavity Plaster OSB panel Cavity

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Clay roof tile

Grass

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«VIRGOLA»

STOOL SIMPLE Since it has simple shape and consists of just one piece, the potential production of Virgola stool will not take much time. In addition, it is suitable to various interior solutions. CANTILEVER The idea of cantilever stool was taken from the idea of cantilever chairs, such as iconic Cesca, Panton, Zig Zag chairs, which seating and framework are not supported by the typical arrangement of 4 legs, but instead is held erect and aloft by a single leg or legs that are attached to one end of the seat, creating an L shape. There are only several examples of cantilever stools in the whole world, which gives the «Virgola» stool its uniqueness. LIGHT Cantilever stucture and rounded shape creates a hole inside the stool, which provides with reduction of weight and material used and allows the light to go through the furniture piece, making up a feeling of lightness.

FLEXIBLE This stool could be used together with its twin-made analogue. They are able to be inserted one into another making up a coffee table, bench or whatever the user want it to be used for. Obviously, it is going to be difficult to put them together because of the weight of the solid cedarwood, but this idea could be improved with implementation of hollow structure (cedarwood or metal supporters with air gaps and reduced to the minimum material inside the structure, covered with cedar veneer), which will make the stools lighter and easier for pieces to be put together. This function could be used at least during the transportation, which leads us to the next characteristic. SUSTAINABLE From the sustainable point of view, its flexible design leads to the reduction of energy spent during the transportation. Since the design of the stool allows to produce twinmade pieces, repeating the shapes of each other, it also careful in the meaning of wastes of material.

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THE VIRGOLA STOOL CLASS 1: UNDER 26

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The illustration of the letter «в» – the first letter of the word in Russian language, signifying «cherry».

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The logo for the American photographer David Allen Carter.

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