2023 Annual Report

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FIELDS OF PROGRESS 2023

ANNUAL REPORT

DEDICATED TO THOSE WE

SERVE

NATGLC IS A DYNAMIC FORCE DRIVING POSITIVE CHANGE IN THE AGRICULTURAL LANDSCAPE.

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A WORD FROM OUR EXECUTIVE DIRECTOR ASHLEY MCDONALD

Dear Members and Supporters of the National Grazing Lands Coalition,

As we reflect on the past year, I am filled with gratitude and pride for the incredible journey we have undertaken together at the NatGLC. Since joining this remarkable organization in June, I have been inspired by the passion and dedication that our team brings to the table, working tirelessly to ensure that technical assistance is readily available for farmers and ranchers across the nation.

Having worked within the livestock industry throughout my entire career, NatGLC is an organization I’ve been familiar with for many years. I am honored to now lead this group of innovative producers, member organizations who are champions for our industry, and a staff who strives to work tirelessly for farmers’ and ranchers’ benefit. This organization’s commitment to ecologically and economically sustainable agriculture resonates with my own values, and I am proud to represent the incredible work we do.

In just a few short months, we have witnessed unprecedented growth within NatGLC. This growth is a testament to the collective efforts of our team and the unwavering support of our members. Together, we have taken significant strides towards fulfilling our mission of ensuring that vital technical assistance is accessible to all farmers and ranchers.

Looking ahead, I am thrilled to share that there are exciting developments on the horizon for NatGLC. We are at the forefront of transformative initiatives that will further enhance our organization’s impact. Our commitment to our grazing lands is not just a mission statement; it’s a dynamic force driving positive change in the agricultural landscape.

Grazing management, in particular, holds the key to addressing pressing climate issues. Our work in this area is not only crucial for the well-being of our grazing lands but also for mitigating the effects of climate change. As we continue to champion good grazing practices, we are contributing to a more resilient and sustainable future for agriculture.

I want to express my sincere appreciation to each and every one of you who has been a part of this journey. Your dedication fuels our progress, and I am confident that with your continued support, NatGLC will reach new heights of success in the coming years.

In closing, let us embark on this next chapter with enthusiasm and optimism. Together, we have the power to shape a future where our industry thrives, and NatGLC will be at the forefront, leading the way.

Thank you for your unwavering commitment and support.

Warm regards,

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WHO WE ARE AND WHAT WE STRIVE TO BE

OUR MISSION IS TO PROMOTE ECOLOGICALLY AND ECONOMICALLY SOUND MANAGEMENT OF PRIVATE GRAZING LANDS FOR THEIR ADAPTED USES AND MULTIPLE BENEFTS TO THE ENVIRONMENT AND SOCIETY.

NATGLC ADVANCES CONSERVATION, EDUCATION AND OUTREACH THROUGH LOCAL GRANTS

AND PARTNERSHIPS

In 2023, NatGLC demonstrated its commitment to grassroots impact with the awarding of 11 mini grants, each distinct in scope, outcomes, and activities. This diverse array of initiatives, highlighted here with a focus on two, underscores our broad reach, extending vital partnerships to university students, cattlemen, grazers, and historically underserved groups. These grants represent a testament to NatGLC’s dedication to fostering conservation, education, and outreach on a local level.

Texas Tech Students Participate in Highly Impactful “Field Trip”

Eight high achieving students of Texas Tech University (TTU), under the guidance of their Professor Dr. Caitlyn Cooper-Norris and Mr. Dan Caudle of C4 Range Resources, spent three days away from campus to become fully immersed in ranch management for economic and environmental sustainability. This unique experience deeply impacted all who attended, with one student even changing her major from Animal Science to Natural Resources Management.

During the workshop, students visited five ranches and interacted with professionals from Farm Credit Services of America, the City of Fort Worth, Corteva Agriscience, Native Prairies Association of Texas, and Texas A&M University Center for Grazinglands and Ranch Management. Getting out of the classroom gave students a first-hand experience to observe and speak with ranchers who had established economically and ecologically sustainable operations.

“Every single one of our presenters was incredible,” one student reported. “[The Ranchers] each had their own methods of managing a ranch and it was really eye-opening to see different, yet effective, ways of running a ranch sustainably. I was absolutely blown away by everyone’s knowledge, hospitality, and kindness. This truly was one of the greatest experiences of my life, and I can’t thank you enough for giving me the opportunity to attend this workshop. I learned a lot, met many amazing people, and the information I was given will surely be taken with me for the rest of my life. I transferred back to TTU because I knew that it would provide me with more opportunities, and I believe that this is the first of many.”

Topics included prescribed fire, rotational grazing, conservation easements, water conservation activities, control of invasive species, multi-species grazing, cover crops, prairie restoration, livestock management, and livestock/wildlife integration. Students also heard about the importance of ranches remaining economically viable from ranchers and foundation representatives at every property that was visited.

“STUDENTS WERE ABLE TO SEE FIRSTHAND CONSERVATION AND STEWARDSHIP PRINCIPLES AND PRACTICES.

The workshop allowed them to connect their classroom learning with real-life examples and people who are making day to day decisions that directly affect the conservation of natural resources.”

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“BY FOSTERING COLLABORATION AND IMPLEMENTING SCIENCE-BASED STRATEGIES, WE CAN SUPPORT RANCHING COMMUNITIES, PROTECT THE ECOLOGICAL HEALTH OF OUR GRAZING LANDS, AND SHARE THESE POSITIVE RESULTS WITH STAKEHOLDERS AROUND THE GLOBE.”
ASHLEY MCDONALD Executive Director, National Grazing Lands Coalition

Mini grants like the one awarded to the Maui Cattlemen’s Association is an example of how NatGLC is supporting the ranching community.

UNLIKELY GROUP BROUGHT TOGETHER FOR RANGELAND EDUCATION IN HAWAII

Maui’s Cattlemen Association held a one day workshop to provide education on rangeland health to all stakeholders, not just the normal audience of producers for these types of events. In attendance were producers, large landowners, various hunting groups, members of the NRCS, and members of the Maui County Council, Chamber of Commerce, and Mayor’s office, as well as, State Senators. By bringing together this diverse group, healthy discussions took place on real issues plaguing the rangeland community and solutions that could make a tangible impact. The workshop advanced education with presentations given by Kirk Gadzia and Carolyn Auweloa. Gadzia’s presentation highlighted basic agronomic principles in relation to grass growth and the benefits of good grazing management for soil and land health. Auweloa presented information on the growth of the deer populations and the impact of overgrazing on the environmental factors such as soil erosion, water infiltration, forage health, and plant communities.

MINI GRANT DOLLARS

55K

NatGLC awarded 11 mini grants in 2023. These awards ranged up to $5,000 and are typically used to fund field days and educational development opportunities that may not be possible without NatGLC’s contribution.

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GRAZING THROUGH THE GREEN MOUNTAINS

THE INAUGURAL BUS TOUR EXCEEDED ALL EXPECTATIONS TO CREATE AN EVENT THAT PRODUCERS COULD GATHER, LEARN AND GROW BETWEEN NATIONAL CONFERENCES.

FALL TOUR WAS A NATURAL FIT FOR PRODUCERS

For nearly a quarter century, producers around the country have bolstered the reputation of NatGLC for our national conference. Only occurring once every three years, NatGLC decided that there was room for another national gathering to foster knowledge sharing, producer networking, and new experiences. The 2023 Vermont Bus Tour met and exceeded all expectations to create an event that would fill the gap between conferences.

Community-Centered Farming at Bread & Butter Farm

Bread & Butter Farm is committed to growing food in a way that nourishes the land and sustains the community. They passionately re-imagine a collaborative working landscape that cares for the soil, microorganisms, plants, animals, farmers, neighbors, and the entire community dependent on this land. They use a unique business model of incorporating multiple independently led enterprises, to provide animal proteins, vegetables, artisan goods, coffee, education, and more.

Regenerating Ecosystems at Maple Wind Farm

As the only USDA approved air-chilled processing plant in Vermont, Maple Wind Farm brought a unique experience to tourgoers who got to see hundreds of birds on pasture. This-family run operation sources their own chicken and turkey in their own on-farm store, and in farm stores across the state. By serving and protecting this delicate habitat, they have the privilege of producing nutrient-dense food for their community, while creating a regenerative ecosystem for their animals and land.

120 ATTENDEES

Hosting 120 agricultural professionals from across the country, tour-goers saw four unique New England operations that shared their stories for participants to bring back home.

The Vermont Bus Tour, “Grazing Through the Green Mountains,” was a testament to the dedication of local farmers and ranchers in Vermont who work tirelessly to embrace sustainable and regenerative practices. Their commitment to a better future for both the land and the community is an inspiration to all who were a part of this remarkable tour. Want a taste of the experience?

Watch our bus tour video by scanning the QR code below.

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Sustainable Education at Shelburne Farms

Our journey through Vermont’s rich landscapes began at Shelburne Farms, an educational nonprofit on a mission to inspire and cultivate learning for a sustainable future. This stop not only offered insight into their impactful mission but also treated attendees to a dinner reception featuring a variety of local produce and vendors. It was an opportunity to connect with local farmers and ranchers, who, although not part of the tour stops, shared their valuable experiences.

Sustainable Farming at Philo Ridge Farm

Our journey continued to Philo Ridge Farm, an exemplary working regenerative farm. With innovative and ecologically sustainable practices, Philo Ridge Farm manages 400 acres of healthy pastureland, forests, and diversified produce gardens. The farm embraces rotational grazing of heritage breeds of livestock and cultivates certified organic fruits, vegetables, and flowers. What sets them apart is that everything they harvest is processed and sold right on their farm, featuring a changing menu of seasonal dishes and a marketplace showcasing Vermont’s local artisans and farmers. This method of direct to consumer marketing sparked ideas for many attendees.

“WHAT THEY HAVE (IN VERMONT) IS PRETTY EXCITING.”
Ryan Sexson, NatGLC Board Member and Nebraska rancher

At the reception, NatGLC Chairman instituted the Monti Golla Service Award, in recognition of the 25 years of service Monti has given to the National Grazing Lands Coalition. If you’ve been around NatGLC for any length of time, you’ve probably received an email from, listened to, or spoken with Monti Golla. Monti was the only employee of NatGLC’s for 20 years and has grown our organization to the place we are today. A place we are very proud of.

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IN 2023,

NATGLC MADE

SIGNIFICANT STRIDES TOWARD THEIR MISSION

PROMOTE THE VALUE OF HEALTHY GRAZING LANDS

Building momentum in 2023, NatGLC championed grazing lands through mini grants, technical service provider trainings, participation in our state coalitions, attending conferences, adding new videos to our YouTube library, and expanding our team.

Find more great stories online using: #amazinggrazinglands

COMMUNICATE THE MESSAGE OF STEWARDSHIP

The monthly newsletters, social media posts, quarterly webinars, and in-person speaking events have just continued to grow stronger in 2023. Our goal is to continuously share stories of our producer leaders who are managing land in ways that benifit the ecology and their bottom line.

Watch our 2023 Indigenous Grazing Coalition video by scanning the QR code above

Sign up to receive our monthly newsletter by going to grazinglands.org

ADVOCATE FOR THE NEEDS OF GRAZING LANDS MANAGERS

National Grazing Lands Coalition producers visited the House of Representatives office buildings, talking to staff members about grazing lands, particularly about the science behind the societal benefits they provide, and the potential increase in those benefits as we get technical assistance to producers who want to improve their grazing management. Finally, we offered to be a resource to them if and when they have questions about the nations grazing lands or the benefits they provide.

Thanks to all the producer educators that help spread the blessing of agricutural knowledge far and wide.

1,200 HOURS

We are able to leverage our federal dollars because of our board’s volunteer hours to contribute to our grants. Our board participation in trade shows, local and national speaking opportunities, and time advocating for our nation’s grazing lands goes above and beyond their general board duties.

Join us in Tuscon December 4-6, 2024 for 9NGLC Expanding Grazing Horizons. Check grazinglands. org/grazingconference/for updates and registration.

DEVELOP NATIONAL AND STATE PARTNERSHIPS

2023 saw the creation of three new state coalitions: California, Wyoming, and Nevada, thanks to partnerships with the Western Landowners Alliance. State partnerships in Vermont also ensured that our bus tour went well.

Nationally, NatGLC has begun three major grant projects working with partners from: Ducks Unlimited, National Fish & Wildlife Foundation, Enriched Ag, Florida Cattlemen’s Association, Indian Nations Conservation Alliance, Western Landowners Alliance, University of Tennessee, and more.

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NATGLC IS COMMITTED TO TRAINING TECHNICAL SERVICE PROVIDERS

At NatGLC, our dedication to ecologically and economically sound grazing land management goes beyond words. Through comprehensive technical assistance training for providers and agencies, we equip them with the necessary knowledge and skills to better assist farmers and ranchers across the nation. By bridging the gap between science and practice, we ensure adaptive land use that reaps multiple benefits for the environment and society, reinforcing our commitment to sustainable stewardship.

Working Effectively with Livestock Producers

This year, NatGLC trained more than 150 employees representing NRCS, Ducks Unlimited, Quail Forever, and Conservation Districts through the fiveday Working Effectively with Livestock Producers (WELP) training. The 2023 courses took place in Arkansas, Louisiana, Minnesota, Mississippi, and Texas and utilized local ranchers and coalitions partnerships to provide tours and presentations from producers. This five-day training combines classroom instruction and field demonstrations in order to give students a well rounded experience. Producers from local coalitions graciously hosted our students groups and gave personal testimonies on subjects like economics, animal handling, soil health, mentorship, and more. After classroom topics that go over communication strategies, two days of field visits, and various presentations, the week finishes out with a producer panel for students to ask unfiltered questions and learn how their agency can best serve farmers and ranchers.

“THIS HAS HONESTLY BEEN THE BEST, AND MOST STIMULATING, TRAINING I HAVE BEEN TO WITH NRCS THUS FAR.”

Course Participant, Working Effectively with Livestock Producers

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Plant Herbivore Interaction

Investing in Quality Technical Assistance in the Lone Star State

In a collaborative effort, NatGLC joined forces with Angelo State University to conduct a specialized Plant-Herbivore Interactions training for Texas NRCS employees. The training was expertly guided by Dr. Cody Scott, a distinguished ASU Professor who specializes in studying the interactions between grazing animals and various rangeland plants, including juniper and salt cedar. Dr. Scott’s insights delved into plant and animal behaviors, offering illuminating perspectives that were further brought to life through live animal demonstrations. The training went beyond theory, incorporating hands-on activities to showcase how preferences and behaviors can influence grazing land management. A heartfelt thank you goes to Dr. Scott for his invaluable knowledge and educational contributions!

Rangeland Health Training

Kansas & North Dakota

NatGLC is committed to ensuring technical service providers are well-equipped to provide assistance to producers. NatGLC facilitated an in-field rangeland health training which is a follow up to the online courses on the protocols and history of evaluating rangeland at a point in time. Led by Dr. Patrick Shaver, David Kraft, and Jeff Printz, students attending this training represent agencies from North Dakota, South Dakota, Wyoming, Minnesota, and New Mexico. Dr. Shaver was a part of the team in the 90s who developed the protocols that are being used today and we are proud to have him involved. As we continue to bridge the gap between theory and practice, NatGLC remains dedicated to fostering expertise among technical service providers, contributing to economic and ecological sustainability of our grazing lands.

275 ATTENDEES

Over 275 service providers were trained through NatGLC programming.

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NATGLC WELCOMES FOUR NEW TEAM MEMBERS IN 2023

ASHLEY MCDONALD

Executive Director

Ashley grew up on a farm in Missouri and studied Agricultural Economics while attending her home state’s Land Grant institution, University of Missouri-Columbia. Her educational interests then took her to Washington DC to study law at George Mason University. Ashley has notably worked for the National Cattlemen’s Beef Association and Missouri Farm Bureau Federation, two of NatGLC’s member organizations. She joins us now after serving as Assistant Vice President, Sustainability Development & Outreach for the National Pork Board.

BRE OWENS

Director of Western Projects

Bre, based in Los Molinos, CA, manages a small cattle operation on leased lands, drawing on her upbringing on a Northern CA cow-calf ranch. With degrees from Chico State and Colorado State University, she focuses on rangeland ecology and livestock production. Bre, a CA Certified Rangeland Manager, uses her extensive experience in OR, NV, WY, and HI to actively connect western graziers’ needs with NatGLC’s programs, policies, and communications, fostering partnerships and collaborations. She also supports ranching operations in CA by preparing grazing management plans.

GABI HALL

Administrative Assistant

Gabi hails from the land of the Tigers, the LSU Tigers that is. Growing up in Baton Rouge, Louisiana, Gabi found a passion for the outdoors. You can often find her kayaking in the nearest body of water, running around her neighborhood, biking a local levee, or just sitting on her back porch. Gabi studied General Studies at Louisiana State University where she minored in Business, Leadership, and Information Systems. She has a passion for organization, team management, and processes. Gabi also loves history, one of her favorite things to do is to visit local museums when she travels.

ABBI LEVIN

Manager of Education & Planning

Introducing Abbi Levin, a recent graduate of Maryville University with a B.S in sustainability and environmental science. Eager to contribute to the National Grazing Lands Coalition, she brings a fresh perspective and a genuine commitment to making a positive impact on our environment. Growing up in a small agricultural community in Illinois contributed to her passion for sustainable land management, and her connection to the success of our nation’s producers. In her free time, she can be found at the barn or in the saddle. Abbi is excited to join the NatGLC team, and to help create a bright future for our nation’s grazing lands.

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CHAMPIONING THE NATION’S GRAZING LANDS IS AT THE HEART OF OUR LEADERSHIP

2022-2023 BOARD MEMBERS

ROB COOK

Chairman Society for Range Management

Bob Hendershot

CHARLIE BESHER

Vice Chair National Cattlemen’s Beef Association

American Sheep Industry

Ben Lehfeldt

American Sheep Industry

Richard McElhaney American Farm Bureau Federation

Dan Glenn

American Forage & Grassland Council

Mark Kennedy

American Forage & Grassland Council

Ted Miller

Dairy Industry

Delane Atcitty Indian Nations Conservation Alliance

Chad Ellis Soil and Water Conservation Society

Rod Baumberger Soil & Water Conservation Society

DUANE HERTZLER

Treasurer

Dairy Industry

Ryan Sexson Soil and Water Conservation Society

Dennis Thompson Society for Range Management

Pat Pfeil Society for Range Management

Larry Hensley National Farmer’s Union

Bill Barby National Cattlemen’s Beef Association

James “Rooter” Brite, Jr. National Association of Conservation Districts

Keith Bartholomay

National Association of Conservation Districts

Michael Vance

Noble Research Institute

Hugh Aljoe

Noble Research Institute

BOB LEE

Secretary National Cattlemen’s Beef Association

Mary Howell

National Farmers Union

Tim Canterbury Public Lands Council

Tim Munns Public Lands Council

Niels Hansen Public Lands Council

Kimberly Ratcliff

Small Farmers & Ranchers

Norma Tillman Small Farmers & Ranchers

Frances Gibson

Small Farmers & Ranchers

Jenn Colby

Regional At-Large

Vern Terrell

Regional At-Large

THANK YOU FOR YOUR SERVICE TO NATGLC

Thank you to Jana Mellott - Regional At-Large Position who completed her term in September and was recognized for her years of service at our Vermont Bus Tour.

WELCOME TO OUR NEW BOARD MEMBERS

Debbie Webster

American Sheep Industry

James Vaughn Regional At-Large

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NEVER FORGETTING OUR ROOTS

FOUNDED BY FARMERS AND RANCHERS, NATIONAL GRAZING LANDS COALITION IS BLAZING THE WAY FORWARD IN NEW PARTNERSHIPS, ADVOCACY AND EDUCATION

A WORD FROM OUR CHAIRMAN ROB COOK

It is with immense pride and gratitude that I reflect on the remarkable journey of NatGLC, an organization that has been close to my heart for the past four years as a board member.

Since its inception in 1991 as a grassroots initiative led by farmers and ranchers, NatGLC has evolved into a dynamic force with a dedicated staff of six and growing. The transformation we’ve witnessed is nothing short of extraordinary, a testament to the unwavering commitment of our members and partners.

One of NatGLC’s key achievements lies in its role as an educational powerhouse. Over the years, we have successfully educated numerous technical service providers, producers, NGOs, and consumers through training, conferences, and field days. These efforts have not only empowered individuals, but have also contributed to the overall improvement of sustainable agricultural practices across the nation.

The hosting of eight national conferences stands as a testament to our commitment to fostering collaboration and knowledge-sharing within the industry. This year marked a milestone with our inaugural bus tour, providing a unique and insightful experience for all involved as we toured diverse operations in Vermont.

Our state coalitions are doing exceptional work at the local level, reaching farmers and ranchers where it matters most. This grassroots approach ensures that the benefits of our initiatives are felt directly within communities, fostering a deep and lasting impact.

Amidst this tremendous growth, I am proud that NatGLC’s founding pillars remain. Being producer-led and focused has been the cornerstone of our identity, and it continues to guide our efforts today. As we celebrate the achievements of the past, we look forward to the exciting opportunities that lie ahead.

I extend my heartfelt gratitude to each member, partner, and supporter who has played a role in our journey. Your dedication has been instrumental in shaping NatGLC into the influential force it is today. Together, let us continue to lead the way in promoting sustainable agriculture and making a positive impact on the grazing lands we hold dear.

Sincerely,

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26 STATE COALITIONS

NatGLC is 26 state coalitions strong and growing. Our members make NatGLC what it is today.

Arkansas

California

Florida

Georgia

Hawaii

Illinois

Kansas

Louisiana

Maine

Minnesota

Missouri

Montana

Nebraska

Nevada

New Hampshire

New York

North Dakota

Oklahoma

Pennsylvania

South Carolina

South Dakota

Texas

Vermont

Virginia

Wisconsin

Wyoming

New state coalition in 2023.

New state coalition in 2023.

New state coalition in 2023.

Nebraska GLC has been focusing on generational transfer & hired a full-time executive director this year.

Grassworks (Wisconsin) hosted their 31st annual conference in 2024. 31

Texas GLC is made up of regional coalitions to better serve the state’s diverse landscape.

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Granite State Grazers (New Hampshire) hosted a sold out crowd for their beginning farmer launch party.

WHY OUR GRAZING LANDS AND HEALTHY SOIL ARE VITAL TO OUR NATION

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MEMBER ORGANIZATIONS

At NatGLC, collaborate with individuals across the nation to enhance the management and well-being of both private and public grazing lands. Our driving force encompasses agricultural producers, conservationists, scientific experts, watershed and erosion control professionals, as well as other environmental organizations united in our commitment to sustainable land stewardship.

American Farm Bureau Federation

Grazing lands make up one-third of the contiguous 48 states. This land mass, according to Bloomberg News, is the largest use of land in the United States covering over 538M acres. Tribal lands are 55 million acres.

PEOPLE BY 2050 OF ECONOMIC IMPACT

9B

Our world population keeps increasing all while farmable land is threatened by development. Healthy grazing lands are key to feeding the projected 2050 world population of nine billion.

$7.4B OF U.S. LAND MASS

Grazing lands, beyond their ecological significance, contribute significantly to the U.S. economy, generating a robust $7.4 billion in impact. This financial vitality extends beyond fields, emphasizing their crucial role in sustaining not only our environment but also our nation’s economic well-being.

American Forage and Grassland Council

American Sheep Industry

Dairy Industry

Indian Nations

Conservation Alliance

National Association of Conservation Districts

National Cattlemen’s

Beef Association

National Farmers’ Union

Noble Research Institute

Public Lands Council

Small Farmers and Ranchers

Society for Range Management

Soil and Water Conservation Society

Our partners also include state grazing lands coalitions.

Find your coalition: grazinglands.org/ state-coalitions/

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GROWING STRONGER GRAZING LANDS

IT’S AT THE HEART OF EVERYTHING WE DO.

LEARN MORE ONLINE AT

GRAZINGLANDS.ORG

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