FAMILY Film
THE EPISCOCATS
ROSIE’S GARDEN
CHICKEN POT PIE MUFFINS
YEARS OF B.B. KING 1925-2025
If you could choose just one destination on your blues pilgrimage, it must be the B.B. King Museum. Here, you’ll hear directly from the legend himself as he narrates his remarkable journey from a struggling Mississippi sharecropper to the iconic “King of the Blues.”
The museum offers an unparalleled experience featuring thousands of rare artifacts, award-winning films, interactive displays, and a narrative that will stir your emotions. Expanded in 2021, the latest exhibits highlight the final decade of B.B.’s life, complemented by a life-size bronze sculpture and his final resting place, where you can pay your respects.
The family that films together
Christmas is here and that means precious time spent with family and friends.
There is no greater gift this season than spending time with family.
That’s one of the reasons I love our cover story this month so much.
We spent some time with a special Mississippi family that worked for years on an incredible art project.
Nathan VonMinden, his wife Meleice, and three of their six children made a feature film. The holiday movie, “Steal the Naughty List,” is a stop-motion animation film with a story centered on adventure, personal growth, and the real St. Nicholas.
If you’ve read my columns before, you know I love to watch Hallmark Christmas movies during the holidays.
Now I have a new holiday favorite to add to the list thanks to the VonMindens.
Traditionally, one’s work life and family life are separate. For four years, those lines were blurred as the family struggled and triumphed together during the filmmaking process.
The family admitted it was stressful. But what a journey to undertake.
The final product — available on streaming services including Apple TV/iTunes — is a testament to the family’s hard work, talent, and dedication to a singular goal.
There are lessons in the film and lessons in the story of the VonMindens.
Perseverance, teamwork, and the desire to spread a positive message all come immediately to mind.
So, if you and your family are looking for a funny and heartwarming Christmas adventure film to watch over the holidays, you can’t go wrong with this homegrown future classic.
Today in Mississippi wishes all our members a Merry Christmas and a Happy New Year.
by Michael Callahan
Executive Vice President/CEO Electric Cooperatives of Mississippi
Watching the Mississippi moon rise over a long, tall line of pink Crepe Myrtle trees and white, hibiscus flowers, potted inside an automobile tire.
While a pot of turnip greens comes to a slow boil on an iron stove. I respect Mississippi’s new state flag. Its design expresses what is to be. Full of legacy and diversity. I have been in love with Mississippi since I was a child, digging sweet dirt out of a sandy clay hill to make mud pies. In the evening, between 6 p.m. and 7 p.m., looking out on the green land, and feeling warm breezes blow, it’s spring’s calm before summer’s humidity falls. There is a hummingbird feeding its young. Mississippi calls us home. When hordes of butterflies come in late July to fly over the wildflower field. The wonder takes you back to an antiquity of Indian country. Reminiscence with me, my Mississippi, for you are the wise, your people wiser, and your calm is the glory of God.
by Vendella Brown, a
resident of Olive Branch, and a member of Northcentral Electric.
What’s Mississippi to you? What do you treasure most about life in our state? Send your brief thoughts to Today in Mississippi, news@ecm.coop or mail to P.O. Box 3300, Ridgeland, MS 39158
Submit your beautiful digital photo of life in Mississippi to Today in Mississippi, news@ecm.coop
The Official Publication of the Electric Cooperatives of Mississippi
Vol. 77 No. 12
OFFICERS
Brian Hughey - President
Brian Long - First Vice President
Shawn Edmondson - Second Vice President
Brian Clark - Secretary/Treasurer
Michael Callahan - Executive Vice President/CEO
EDITORIAL STAFF
Lydia Walters - VP, Communications
Steven Ward - Editor
Chad Calcote - Creative Director
Kevin Wood - Graphic Designer
Alan Burnitt - Graphic Designer
Courtney Warren - Graphic Designer
Chris Alexander - Member Services Coordinator
Andy Tuccio - Media Solutions Director
Steve Temple - Social Media Director
EDITORIAL OFFICE & ADVERTISING
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Circulation of this issue: 475,662
Non-member subscription price: $9.50 per year.
Today in Mississippi (ISSN 1052-2433) is published 12 times a year by Electric Cooperatives of Mississippi Inc., P.O. Box 3300, Ridgeland, MS 39158-3300, or 665 Highland Colony Parkway, Ridgeland, MS 39157. Phone 601-605-8600. Periodical postage paid at Ridgeland, MS, and additional o ce. The publisher (and/or its agent) reserves the right to refuse or edit all advertising. The magazine is published for members of subscribing co-ops. The magazine is a bene t of membership.
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www.todayinmississippi.com
The VonMinden family of Rankin County in their home lm studio. From left to right, Jackson, Charis, Avery, Meleice, and Nathan VonMinden. Photo by Chad Calcote.
Todayin Mississippi wins 3 awards at NRECA editors conference
Today in Mississippi took home two National Rural Electric Cooperative Statewide Editors Association Willie awards and one American Mainstreet Publications award during a September editorial conference in Louisville, Kentucky.
Today in Mississippi’s website won a first place Willie Award in the “Best Digital Communication.”
Steven Ward, editor of Today in Mississippi, won an Award of Excellence/second place Willie Award in the “Best News FeatureLess than 650 words” category for his May 2024 story on the state’s dead tree epidemic.
The Willie Awards, which are held annually, showcase the best writing, photos, and design of statewide electric co-op magazines from all over the country.
Retired Electric Cooperatives of Mississippi (ECM) Senior Vice President of Communications Ron Stewart won the prestigious Lynne Christenson Award of Excellence.
American Mainstreet Publications (AMP) is an advertising cooperative owned by electric co-op statewide publications. The Lynne Christenson Award of Excellence is presented to an AMP member who exemplifies the work ethic, tenacity and professionalism of Lynne Christenson, former advertising manager for Kentucky Living magazine. Christenson was a passionate advocate for electric co-op magazines before losing a battle with cancer in 2015.
Stewart, who retired in February 2022 after 32 years of service to ECM, transformed the flagship monthly publication Today in Mississippi from a tabloid newspaper to a magazine.
The magazine format was launched with the September 2019 issue following two years of prep work.
“For more than 30 years, Ron was deeply involved in cooperative communications e orts in the state of Mississippi. His long tenure at the ECM was highlighted by visionary leadership of their flagship communications tool, Today in Mississippi. But Ron shared his talent and warmth beyond the borders of his adopted home state via his long service to National Country Markets, the cooperative later rebranded to AMP,” according to Stewart’s nomination.
“Ron was a member of NCM/AMP’s board from 1995 to his retirement – an impressive 20-plus-year run. During that time, he and the board helped oversee the steady growth of AMP, the hiring of the cooperative’s current leadership, and the transformation of the cooperative into a modern ad sales agency. He did all this through thoughtful, quiet leadership, a ready smile, and a talent for storytelling.”
Congress poised to take up key co-op issues in lame duck session
While most of the attention in Washington is focused on Presidentelect Donald Trump and the new Congress taking power in January, the current Congress still has time to act on crucial legislation a ecting electric cooperatives in its final “lame duck” session from now until Christmas.
“There’s still a lot on the table before the new administration and new Congress take o ce — including the Farm Bill, disaster relief, and funding the government at the very least,” said Hill Thomas, NRECA’s vice president of legislative a airs.
As dozens of newly elected lawmakers arrived in town in November, NRECA’s team of lobbyists held Co-op 101 sessions to educate them about not-for-profit electric co-ops and the needs of the rural communities they serve.
“In many cases, our statewide managers and grassroots members already have relationships with these new members,” he said.
Among the key co-op issues that the 118th Congress could take up in its final weeks:
The Farm Bill. This five-year bill — set to expire at the end of this year — is full of programs that are essential to co-ops, including funding for broadband, electric infrastructure and rural economic development.
Funding the federal government. With government funding set to expire Dec. 21, lawmakers have several options: pass individual appropriations bills, agree on one big spending bill, or extend current funding levels into next year and let the new Congress deal with the budget. At stake are dozens of important co-op priorities, including funding for the Rural Utilities Service Electric Program to modernize infrastructure and the ReConnect program to bring high-speed internet service to rural communities.
Permitting reform. NRECA and its members have been urging Congress to pass a permitting reform bill that would make it faster and cheaper for co-ops to get federal approval to modernize their systems or simply manage vegetation around power lines. – NRECA
From left to right, AMP Board President Michael Shepard, retired ECM Senior Vice President of Communications Ron Stewart, and AMP CEO Mark Adeszko pose for a photo after Stewart received the Lynn Christenson Award of Excellence.
From left to right, VP of Communications Lydia Walters, Graphic Designer Alan Burnitt, Editor Steven Ward, and Creative Director Chad Calcote.
Southern Gardening
Rosie’s Garden is a wonderful place to witness the beauty and productivity of nature. If you’re ever in Brandon, it’s well worth a visit to see what’s growing and to experience the garden’s inspiring mission.
I recently visited Rosie’s Garden in Brandon, a community space where volunteers cultivate a deeper appreciation for how food is grown while also helping to provide fresh produce to those in need.
The garden features 36 raised beds arranged in the shape of a cross, o ering a diverse array of vegetable crops, herbs and flowers designed to attract pollinators.
As I stepped into the garden, my attention was immediately drawn to a striking red Celosia, commonly known as Cockscomb. Its twisted, plume-like flowers in a vibrant crimson create a bold and ornamental display.
Their curly, textured blooms add a dynamic contrast to the structured garden beds.
To grow Celosia successfully and encourage vibrant, healthy blooms, it is essential to provide full sunlight — at least 6-8 hours per day. Celosia thrives in well-draining, fertile soil with a slightly acidic to neutral pH. If planting in containers, ensure they have proper drainage.
Start seeds indoors 6-8 weeks before the last frost or sow them directly outdoors after the danger of frost has passed. Once the seedlings are ready, transplant them into the garden when soil temperatures reach around 60-65 degrees.
Space them 8-12 inches apart to promote air circulation. Consistent moisture is key, so water the plant regularly at the base to keep the soil moist but not waterlogged.
While Celosia can tolerate some drought, it flourishes with regular watering during dry spells. Fertilize monthly with a balanced, slow-release fertilizer to support continuous flowering. Avoid over-fertilizing, as it can result in excessive foliage at the expense of blooms.
Elsewhere in the garden, Lu a vines with their sprawling growth were covered in large, bright yellow flowers, attracting numerous pollinators. These vines can grow up to 30 feet long and need sturdy support like a trellis or fence.
Japanese long beans go by a variety of names and are prized for their crisp texture and impressive size which can reach 18 inches long.
Lu as can be harvested at two stages. When the fruits are young, tender and 6-12 inches long, they can be cooked and eaten like zucchini. They have a mild flavor.
For sponge production, allow the gourds to fully mature and dry on the vine, which typically takes 90-120 days. The outer skin turns brown, and the gourd will become lightweight. After harvesting, peel o the skin, remove the seeds, and rinse the fibrous interior.
To lighten the sponges, soak them in a mild bleach solution and leave them to dry completely.
While lu as are generally hardy, they can sometimes attract pests like squash bugs or can su er from powdery milder. Regularly monitor their health and make sure they have good air circulation.
On another side of Rosie’s Garden, a trellis supports a lush crop of Japanese long beans, also known as yard-long beans or Chinese long beans. These beans can grow up to 18 inches long and are prized for their crisp texture and impressive size.
To grow them successfully, start by choosing a location with full sun, as they require at least 6-8 hours of sunlight per day. They thrive in warm climates, ideally in U.S. Department of Agriculture hardiness zones 7-10.
They prefer well-draining, loamy soil with a pH of 6.0 to 7.5. Add compost or organic matter to the soil to help improve its nutrient content and drainage. Since these beans are vigorous climbers, it’s essential to provide them with a sturdy trellis or fence to support their sprawling vines, which can grow 8-12 feet long.
The garden has an abundance of other crops, including okra, tomatoes, eggplants, watermelons and cantaloupes.
Rosie’s Garden is a wonderful place to witness the beauty and productivity of nature. If you’re ever in Brandon, it’s well worth a visit to see what’s growing and to experience the garden’s inspiring mission.
by Dr. Eddie Smith
Southern Gardening columnist Dr. Eddie Smith, a gardening specialist and Pearl River County coordinator with the Mississippi State University Extension Service, is an internationally certified arborist, Produce Safety Alliance certified trainer, and one of the developers of the Mississippi Smart Landscapes program that encourages the use of native plants in the landscape.
Rosie’s Garden in Brandon is a community space where volunteers help provide fresh produce to those in need. volunteers help provide fresh
Lu a fruit grow on long vines and can be harvested and eaten when the fruits are young and tender. The fruits can also be allowed to mature and dry on the vine for sponge production.
Celosia has twisted, plume-like, crimson flowers that grow best in full sun. The curly, textured blooms add a dynamic contrast to structured garden beds.
With billions of stars shining down on this cold, clear Christmas Eve, one could imagine the Star of Bethlehem illuminating the land as camel caravans journeyed across the desert. However, this adventure did not involve a desert, or even any dry ground, but it did include some sand.
The outboard motor droning against the river current pushed the boat past towering cypress trees dominating the shorelines. A few miles upstream, we turned off the main channel into an ancient oxbow lake.
A growing sandbar would eventually seal the entrance, but this morning we could still enter the lake in our light, shallow-draft boat through a tiny ditch flowing out from the lake. The motor propeller kicked up sand in the ditch as we crossed the bar into the lake. For this reason, few people hunted this oxbow.
Wood ducks typically fly at first light. The dawn flight seldom lasts more than about 15 minutes. During that time, sportsmen in the right spot can fire quite a few times. Woodies love acorns and frequently fed along an oak ridge deep in the swamp behind the lake.
Beyond the sandbar, the ancient oxbow became much deeper and resumed its former riverine shape. We rounded a couple bends and tied up to some brush growing along the thickly wooded shoreline. Wood ducks flew over this spot every morning to get to the ridge and its acorns. From this location, we could see up the channel in both directions.
With temperatures hovering just above freezing, we shivered with cold excitement and nervous anticipation as a pale hint of crimson barely back lightened the skeletal trees on the eastern shoreline. Soon, we heard the distinctive whistling of wood ducks beginning their morning ritual. Several twisting black specters rocketed down the channel every few minutes.
As legal shooting hours began, we opened fire at the swift, erratic waterfowl whizzing past us. For the next 15 minutes, we couldn’t reload our shotguns fast enough as birds suddenly materialized in front of us and quickly vanished.
Then it ended. Only chirping songbirds and the haunting cries of a pileated woodpecker punctuated the dawning stillness. In the lull, we warmed our hands around our glowing gun barrels and grabbed some strong, hot coffee to heat our insides.
“So far, we’ve shot more than a box of ammunition and didn’t touch a feather,” my friend remarked.
“Day’s not over yet,” I replied. “Maybe we’ll get a Christmas present.”
Then, a lone drake wood duck, among the most handsome waterfowl in North America, suddenly appeared. It flew much lower than the others straight up the channel. Dropping the coffee cup and grabbing my gun, I pulled the trigger. The bird splashed into the channel almost around the bend. A single pellet found its mark.
“That’s a beautiful bird,” my friend commented as we retrieved it. “Look at all the colors. Incredible! Not a feather out of place!”
“Yep!” I answered. “This one’s going on the wall, a little Christmas present to myself.”
by John N. Felsher
John N. Felsher is a professional freelance writer, broadcaster, photographer, and editor who lives in Alabama. An avid sportsman, he’s written more than 3,300 articles for more than 170 different magazines on a wide variety of outdoors topics. Contact him at j.felsher@hotmail.com.
Scene Around the ‘Sip
by Steven Ward
The congrgations of two rural Mississippi Episcopal churches have each been blessed with the healing presence of a cat. Those cats —“Episcocats” if you will — are part of their ministries.
The Rev. Elizabeth Malphurs, rector at St. Alban’s Episcopal Church in Bovina, said Sallie Mae has been a balm to her soul in ways she didn’t realize she needed.
“I had just been joking to our Wednesday night service participants that I hadn’t known that setting mouse traps would be part of my ministry. When the Wednesday service ended and we walked outside, we found a kitten in the churchyard,” Malphurs said.
What greater gift than the love of a cat
— Charles Dickens
The Rev. Josh Shipman, rector at St. Paul’s Episcopal Church in Corinth, said Rev. Mittens is a cheerful presence in the church building, welcoming all who stop by there. Malphurs said Sallie Mae arrived at the church on Aug. 3, 2021, in the middle of a summer that had been plagued by an abundance of mice.
Malphurs said Sallie Mae embodies the St. Alban’s tradition of holy hospitality.
“She is quite possibly the most social cat I have ever met, and she relishes greeting everyone who comes to the church, old and young, strangers and long-time members. Whenever a group meets at the church, Sallie Mae wants to be included, and she often goes from lap to lap.”
Earlier this year, Sallie Mae was bitten by a venomous snake.
The Rev. Josh Shipman, rector at St. Paul’s Episcopal Church in Corinth, sits with Rev. Mittens, the church cat.
“By the grace of God, she got herself to the church yard before she collapsed, and our parish administrator spotted her. There was a group meeting at the church that sprang into action and helped get her to the Animal Medical Clinic of Vicksburg. She was gravely ill and spent two weeks at the vet, then had to return several weeks later for further treatment of her wound. We became very close to the sta at the Animal Medical Clinic, and Sallie Mae may have received a record number of visitors during her convalescence,” Malphurs said.
Malphurs said Sallie Mae brings the clergy and congregation so much joy.
“Someone said recently that Sallie Mae makes each person feel as if they are the most important person in the world, which is such a beautiful reflection of what we believe about God here at St. Alban’s. She is a daily reminder of God’s welcome and unfathomable love for us. She also keeps us mindful that God’s creation includes not just humanity, but all living things, and that we have a role in stewarding our little corner of the world for the good of all creation.”
Over in Corinth, Rev. Mittens became a part of St. Paul’s during the pandemic after a family had moved and wasn’t able to keep the cat. Congregation members got used to seeing Shipman’s cats during livestreaming sessions in the pandemic and warmed to the idea of eventually having a church cat.
“We also had a bit of a mouse problem at the church, and people were getting used to the idea of a cat being connected to the church. So, I suggested that the parishioner bring the cat to the church, and the rest is history. People have come to adore her, but she is frequently banned from Bible Study for poor behavior,” Shipman said.
Rev. Mittens, Shipman said jokingly, is a bit of a therapy cat.
“She is known to nose her way into pastoral counseling sessions (with the approval of the other person). She has become something of a celebrity on our Instagram and Facebook pages. She attends Bible Study when she can keep her paws to herself.”
Rev. Mittens has never met a stranger, Shipman said.
“Many cats (I have known) are kind of scared of new people. Rev. Mittens’ main job during the week is greeter. She usually knows someone is at the front door before we do, and she never fails to run to the narthex so she can welcome them to St. Paul’s. She will talk your ear o if you let her, and people love it. My days in the o ce would be lonely without her into some mischief somewhere in the building,” Shipman said.
Sallie Mae
Sallie Mae sits on a pew inside St. Alban’s.
Sallie Mae is a church cat at St. Alban’s Episcopal Church in Bovina.
Rev. Mittens holds court on a church desk at St. Paul’s.
1-844-AGENT4U
1-844-AGENT4U
“Improving the quality of life for all those we touch.”
Merry Christmas from 4-County
Christmas! I love everything about this time of year. Just the thought of this season brings a smile to my face and evokes a sense of hope, peace, comfort and nostalgia. Recalling family gatherings and traditions warms my heart and fills my senses.
It’s a time of reflection. I’m grateful for my own family as well as my co-op family. At 4-County, we’re driven by a sense of mission and purpose. Our team feels a strong connection to our community and our members, because we live here too.
While many of our community-focused programs and activities such as our annual Toy Drive and Warm Neighbors ramp up this time of year, we have several programs and services in place to help our members year-round. I’d like to remind you about some of these o erings in hopes you’ll find them beneficial.
We hope you’ll take advantage of our online billing services. You can get a look at your daily electric use, billing history and set up alerts and reminders about your 4-County account.
Another service we o er is PrePay, a program intended to help budget your monthly energy costs. 4-County members can pay for electricity before it’s used, then use the electricity until the credit expires. During the time period paid for, you’ll receive regular feedback on your balance.
We also o er energy e ciency programs to save you money and energy. From energy audits to energy use calculators to programs designed to save you energy, to low cost no hassle tips, we’ve got something for everyone.
GIVE THE GIFT of SAVINGS
The 4-County Foundation helps our communities be the best they can be. Since February 2015, participating 4-County members’ utility bills have been rounded up to the nearest dollar. Over $2.2 million dollars in grants have been awarded to non-profit organizations in our service area.
Another of our important investments we make is in our local youth. 4-County has logged hundreds of volunteer hours supporting schools, youth clubs, and programs. Each year, through our Cooperative Youth Leaders program (which we now call Cooperative University), we send a group of high school juniors to Washington, D.C. for a week-long immersion to experience democracy in action.
At the heart of all of these programs is you — the members we proudly serve. Looking back, I’m grateful for so many wonderful community partners and for the positive impact we can continue to make.
This Christmas season, I wish you and your loved ones joy and prosperity. Speaking on behalf of our team at 4-County, I know the future will be be bright, because of you.
Merry Christmas from your 4-County/FASTnet team!
by Brian Clark
CEO/General Manager
This Christmas season, 4-County urges you to consider giving yourselves the gift of energy e ciency.
Early predictions indicate that this winter could be a harsh one. That, combined with a significant base rate increase in October from the Tennessee Valley Authority and a slight increase to 4-County rates, makes for a perfect recipe of energy e ciency. So, let’s get the energy-e ciency e orts kicked o before the extreme cold weather gets here.
Here are some stocking stu ers that can save you money:
• LED light bulbs are an easy way to increase e ciency in your home. From indoor bulbs for your lamps, recessed lighting and hanging fixtures to outdoor lighting, such as flood lamps and even decorative lighting strands, there’s an LED bulb for everyone.
• Water-saving showerheads are also a great gift option. Switching to a water-saving showerhead could provide significant savings.
• Caulking supplies and weather strips are perfect energy-saving gifts.
From all of us here at 4-County, have a happy, safe, energy-e cient holiday season.
Warm Neighb s means warm homes
Warm Neighbors is a special project that gives 4-County members an avenue to help their neighbors. The Warm Neighbors fund was created to assist 4-County members who find themselves in a one-time emergency, such as an unexpected hospitalization, a job layo , or the loss of the family breadwinner. By paying $1 extra on your 4-County electric bill, you will buy a dollar’s worth of electricity for the home of a neighbor who needs it in the nine-county area served by 4-County. Administered by the Salvation Army, in cooperation with 4-County and area United Way agencies, Warm Neighbors funding comes solely from the voluntary contributions of 4-County members. To participate in Warm Neighbors, contact 4-County at 1-800-431-1544.
QHow can I save in the kitchen during the most expensive time of the year?
Aby Miranda Boutelle
Let’s start with cooking your meal. Your electric oven is typically the highest-wattage appliance in the kitchen. Yet, people usually don’t turn their ovens on for long periods of time. Assuming an average oven wattage of 3,000 and an average cost of $0.16 per kilowatt-hour, according to the United States Energy Information Administration, it costs $0.48 an hour. Let’s say you use your oven for four hours to make a special meal. That’s less than $2 of electricity. While that may not seem like a big deal now, operating your oven for four hours every day is $700 a year.
Using smaller appliances instead of your oven can help you save. A slow cooker uses between 100 and 450 watts, which is significantly less than an electric oven at 2,000 to 5,000 watts. That means you can use a slow cooker for a longer period and still use less energy.
Opt for your microwave or toaster oven to reheat or cook smaller items. The microwave uses significantly less energy than the oven. A toaster oven uses about half the energy of a conventional oven, according to Energy Star®.
You also want to avoid turning on your oven and leaving the door open to heat your home. This can break your oven and be a safety hazard, especially with gas ovens that can cause carbon monoxide buildup.
When cooking on the stovetop, match the pot or pan size to the burner. Lids help your pots retain heat, which cooks food faster and wastes less heat. Keep your stovetop clean to ensure the appliance heats evenly.
If you’re looking to upgrade your stovetop, consider switching to an induction cooktop. It uses an electromagnetic field below the surface to heat pots and pans directly. This provides more precise heat, faster cook times and higher e ciency. It can also improve the air quality in your home when compared to a gas cooktop.
In my experience, people like to gather in the kitchen during parties. To avoid overheating your guests in a room that has a hot oven, turn your thermostat down a few degrees before guests arrive.
Next, let’s look for refrigerator savings. The gaskets on your refrigerator doors should make a tight seal to keep in cold air. Make sure you clean and maintain them or replace them if necessary. Don’t let frost
The holiday season brings opportunities to enjoy meals with friends and family, leading to spending more time in the kitchen. Whether hosting a few or a crowd, consider making new energy e ciency traditions this year with these tips to manage your energy use.
build up in the freezer, which can decrease e ciency and make your freezer work harder to maintain a balanced temperature.
Wait until food cools before putting leftovers in the fridge. Putting hot food in the refrigerator results in more energy used to cool it down. Aim for about 30 minutes of cool time. Perishable food should be refrigerated within two hours after it is cooked, according to the United States Department of Agriculture.
When shopping for new kitchen appliances, look for the Energy Star® logo. Energy Star® certification indicates the appliance is optimized for e ciency and energy savings, while also providing improved performance, quality, and durability.
Setting your refrigerator colder than needed wastes energy. The U.S. Department of Energy recommends 37 degrees for the refrigerator and 0 degrees for the freezer. Use an appliance thermometer to monitor the temperature.
When it comes to cleanup, run full loads of dishes in the dishwasher — being careful not to block any moving parts. Use eco mode if your dishwasher has that setting. If you are in the market for new appliances, select Energy Star® models.
Whatever you choose to cook or how you cook it, keep in mind these simple tips to make your kitchen more e cient and save energy this holiday season.
Miranda Boutelle is the chief operating o cer at E ciency Services Group in Oregon, a cooperatively owned energy e ciency company.
making Christmas BRIGHTER TOYS
4-County Electric Power Association and FASTnet are encouraging members and customers to help make Christmas better and brighter for area children by taking part in their annual Toy Drive.
Drop-o boxes will be in 4-County o ces this month through Dec. 13. The co-op is asking its members, employees and the public to drop o a new, unwrapped toy in one of the boxes located in the 4-County o ce nearest you.
Collected toys will be delivered to the Salvation Army who will distribute toys throughout the 4-County service area. Last year, employees and members dug deep and collected nearly 300 toys for distribution in 4-County’s service area.
“This is a great Christmas project,” said 4-County Senior Communications Coordinator Brad Barr. “We’re always excited to participate in our annual Toy Drive. A lot of children identified by Salvation Army wouldn’t have the same Christmas experience without the help of this charitable organization and organizations like 4-County.
Again, the deadline for dropping o toys is Dec. 13. Call Barr at 1-800-431-1544 for more information about the annual Toy Drive project. (Note: Special arrangements to pick up toy donations can also be made by calling Barr.)
Employees join co-op team
Two new employees have joined the 4-County Electric Power Association team.
Carlee McAdams has joined the co-op as a member service representative. She is working in the Starkville o ce.
Carlee and her husband, Tyler, live in Caledonia. They have two dogs: Millie (a miniature Poodle and Shih Tzu mix) and River (a Black Labrador retriever).
Prior to 4-County, she worked as an insurance representative for The Gri n Center for Cosmetic Surgery.
In her spare time, she enjoys spending time with Tyler and reading.
Jacob Harrison of Steens has joined the 4-County team as a Pre-Apprentice Lineman. He will work on Tim Adkins’ Heavy Construction Crew, based at the co-op’s Corporate Center.
Prior to 4-County, Jacob worked as an Operator for Sumter Utilities in South Carolina. He is a graduate of East Mississippi Community College’s Lineman Training School. Jacob also attended Northwest Community College. In his spare time, he enjoys hunting and fishing.
Welcome to the 4-County team, Carlee and Jacob!
Carlee McAdams
Jacob Harrison
YOUNG LEADERS graduate from Co-op U
Seventeen of the best and brightest young leaders our state has to o er recently graduated from the prestigious 4-County Electric Power Association Cooperative University.
The high school juniors met at the co-op’s corporate center Nov. 5, vying for the opportunity to become 4-County Cooperative Youth Leadership delegates — representing the co-op on local, state and national levels. The program is an annual series of interviews and team building exercises.
Four high school juniors were selected to represent the cooperative as delegates at the 2025 Cooperative Leaders Workshop, sponsored by the Electric Cooperatives of Mississippi, in Jackson, Feb. 26-28, 2025.
Armando Dunand, a student at New Hope High School, was the firstplace winner. There was a tie for second place. Carey Beth Honnoll, a student at Starkville High School, was a second-place winner. Bes Sumrall, a student at Caledonia High School, also claimed secondplace honors. Hayes Carver, a student at Starkville Christian School, took home third place.
In addition to participating in the Youth Leadership Workshop, the students will travel to Washington, D.C., for the National Rural Electric Cooperative Association’s Youth Tour of the Capital, June 14-20.
Other students participating in the 4-County program, selected as winners for their respective schools, were Brayden Shelton of Heritage Academy, Jane DeSantis of Oak Hill Academy, Koleigh Gri n of French
David Easterling of Columbus Christian Academy, Raynee Lucas of Choctaw County High School, Anna McHann of East Webster High School, Tyler Bauer of Hebron Christian School, Anthony Givens of West Lowndes High School, Danika King of Victory Christian Academy, Rebekah Schilling of Starkville Academy, Kyla Drummond of Golden Triangle Early College High School, and Cloe Cox of West Point High School.
The 17 candidates competed for the opportunity to win the expensepaid trips. Nominated as the winners for his or her high school, each student completed an application reflecting school and extracurricular activities. A panel of three judges a liated with the Electric Cooperatives of Mississippi interviewed each of the students. The students were judged based on their participation in team-building programs.
Students also enjoyed a state legislative panel that included: Rep. Dana McLean, Sen. Charles Younger, Sen. Bart Williams and Rep. Andy Boyd. Engineers from the Tennessee Valley Authority discussed electric generation, and 4-County linemen presented a hot line demonstration.
Brad Barr, 4-County’s Cooperative Youth Leadership coordinator, applauded the e orts of all 17 candidates. “All of the candidates were outstanding. We can definitely look forward to a bright future if these young leaders are any indication. I believe they are. They were strong representatives of their families and schools,” Barr said.
Camp Academy, Benjamin Latham of Columbus High School,
Armando Dunand FIRST PLACE
Bes Sumrall SECOND PLACE
Carey Beth Honnoll SECOND PLACE
Hayes Carver THIRD PLACE
If you're tired of having knee pain and want to talk to a doctor that can virtually give you your life back if knee pain is an issue, call Dr. Rob Acord... as he's the only doctor in the area... who has this newly discovered knee pain reduction technology.
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FAMILY Filmmaking WITH THE VonMindens
by Steven Ward
The VonMinden family isn’t your typical Mississippi household.
For starters, the second floor of their Rankin County home houses a movie production studio.
Nathan and Meleice VonMinden and three of their six children, Jackson, Avery, and Charis, spent the last four years in that home studio making a stop-motion animation Christmas feature film.
The story concerns a group of arctic characters who decide to steal Santa’s infamous “Naughty List.” Along the way, the crew learns about forgiveness, mental health, and what it means to change for the better.
If we knew how hard it was going to be when we started, I’m sure we never would have started.
“Steal the Naughty List” is the result of this unique family collaboration; a 90-minute movie available to viewers now on iTunes/ Apple TV, Amazon, Google, and Fandango.
How did the VonMindens pull this labor of love o ?
The family used their artistic talents, time, and exacting patience, craftsmanship, and attention to detail to realize their creation.
“If we knew how hard it was going to be when we started, I’m sure we never would have started,” Nathan VonMinden said recently during an interview in his home studio.
Photos by Chad Calcote
Animate ‘til you die’
The name of the VonMinden’s home studio and production company is literal — Upstairs Studio Animation.
The VonMindens bought their home just before the pandemic with plans to turn the second floor into a stop-animation film studio.
The walls along the stairs to the second floor and the walls of the studio are painted with inspirational messages for the family and the production sta that worked with the family on the film.
Some of those messages include, “Just Keep Swimming.” “When motivation fails rely on discipline.” “If you want something you’ve never had, then you must be willing to do something you’ve never done.” Another message read, “Animate ‘til you die.”
The family hired 12 animators and artists to assist with the production.
“Sometimes I would hear from them, ‘how much longer?’ I would point to the wall,” Nathan VonMinden said while pointing to the “animate ‘til you die” message.
The work started with hand drawn sketches, temp audio, and temp music.
The sketches were sent o to a puppet designer. The designer sent back more than 300 3D characters that were used throughout the film.
The family used a 3D printer to print out what was designed and then the family put each puppet and set piece together, including painting each piece of the finished silicone. (The hardest and most tedious work in the film, the family admitted.)
Jackson VonMinden, 19, worked as the animation director. He made sure the animation style looked cohesive. His sister Avery, 17, was in charge of set design, while Charis VonMinden, 15, was an associate producer who did a little bit of everything.
Meleice VonMinden juggled homeschooling her six children with keeping the film work moving as a producer.
If I was working on the script or storyboarding and my attention wandered because something else was going on, Meleice always was able to keep me focused on the task at hand.
Each shot could take three or four days to animate.
Nathan VonMinden — director of video production at Pinelake Church — was the writer and director of the film. His college aerospace engineering background came in handy in designing the mechanical systems to animate the puppets and sets.
“If I was working on the script or storyboarding and my attention wandered because something else was going on, Meleice always was able to keep me focused on the task at hand,” Nathan VonMinden said.
The film work played its own role in the children’s homeschooling.
“It was all part of the homeschooling journey. They learned lessons on problem solving and collaboration,” Meleice VonMinden said.
The film was made by taking photos of each shot and scene with the puppets and then putting those photos in a computer program that formed the photos into a film.
“Honestly, we couldn’t have even made the film seven years ago because of technology. Back then, 3D printing was too expensive, and the quality wasn’t good enough,” Nathan VonMinden said.
There were setbacks and challenges over the years.
There was an emotional toll with the family working together on such an intense project. At one point, production slowed so much where they needed outside help from world-renowned stop-motion animation expert Justin Rasch.
“The Rasch family helped us find our way. Their expertise was invaluable in getting us back on track,” Nathan VonMinden said. Interestingly, the family did not have to use GoFundMe to raise money for the film’s production.
Nathan VonMinden, who wrote and directed two previous feature films including a drama about the engineers who were involved in the Challenger disaster, went directly to investors.
The VonMindens had to spend their own money to fund the making of the first seven minutes of the film to show investors what the movie was going to be like.
“We definitely took a risk,” he said.
The film’s characters were voiced by veteran actor Kevin Sorbo, — the star of the late 1990s TV show, “Hercules” — comedian
Bob Smiley, musician and actress Mary Sarah, and “Hotel Transylvania” star Brian Hull.
“People think the most money went to hire the actors, but it didn’t. Most of it went to the production work and animators,”
Nathan VonMinden said.
A holiday message
Nathan VonMinden said he wanted to make a holiday stop-motion animated film for years.
His favorite film of all time? Wes Anderson’s 2009 stop-motion animation classic, “Fantastic Mr. Fox.”
“I’ll never forget seeing that in the theater. That’s it! That was perfect,” Nathan VonMinden said.
He also said he was partly inspired by the Hollywood classic, “Elf” with Will Ferrell.
“I wanted it to be cute and charming like ‘Elf.’ But also funny.”
The characters in “Steal the Naughty List” are bad guys with personality disorders.
“It’s a story of redemption, second chances, and the belief that we can all change for the better,” he said.
The family said they loved the idea of making a Christmas film that was based on the real character behind a commercialized Santa Claus — St. Nicholas.
“The film o ers not just an entertaining escape but a heartwarming reminder of the values that make the Christmas season so special,” Nathan VonMinden said.
The VonMinden family. From left to right, Jackson, Harper, Brooke, Charis, Nathan, Meleice, Tinsley, and Avery. Their dog’s name is Holly.
U.S. residents hit Jackpot with ‘Old Vegas’ Casino Rolls
Up for grabs for the next 21-days: Casino Rolls loaded with rarely seen American Eagle Ike Large Dollar Coins just like the old Casino Slots paid out, all coins are decades old and never to be minted again by the U.S. Gov’t
American Eagle Casino Roll Handout : Strict limit of 6 ‘Old Vegas’ Casino Rolls per caller has been imposed
“It’s like hitting the jackpot on an old Vegas Slot Machine decades ago,” said Mary Ellen Withrow.
That’s because for the next 21 days everyone can get these rarely seen ‘Old Vegas’ Casino Rolls, but only those who beat the 21day order deadline.
These full 15 count ‘Old Vegas’ Casino Rolls are filled with historic American Eagle Ike Large Dollar coins like the ones from 1976 and earlier that were used decades ago in slot machines in the world famous Casinos.
It’s amazing that these Old Vegas Casino Rolls are up for grabs. Just holding one in your hand reminds you of walking down the Vegas Strip in the glory days of Elvis, Dean Martin, Frank Sinatra, Sammy Davis Jr., Peter Lawford and Joey Bishop. It just makes you feel good.
“I’ll tell you this, it’s the best gift you could ever give someone. It’s actually the perfect gift for any occasion. Everyone you give one of these ‘Old Vegas’ Casino Rolls to will never forget your generosity and they’ll be the envy of all who see them,” Withrow said.
“We’re bracing for thousands of U.S. residents who will be calling to get these ‘Old Vegas’ Casino Rolls over the next 21 days. That’s because these rolls are not torn, faded, ripped or beat up. They are in brand-new pristine collector condition. And here’s the best part. These are full 15 count ‘Old Vegas’ Casino Rolls loaded with the same American Eagle Ike Large Dollar Coins like the coins used to fill the world famous casino slot machines decades ago, and there can never be any more so there’s no telling what they could one day be
■ VEGAS SLOTS: Shown above is a post card from the famous Dunes Casino.
millions have flocked to the world famous Las Vegas Casinos like the
the
Of course many hit big time, and now for the next 21-days everyone who calls will feel like a winner too. That’s because the last ‘Old Vegas’ Casino Rolls filled with American Eagle Ike Large Dollar Coins like those that filled the “loose” Casino Slots decades ago are now actually being handed over to today’s callers who beat the 21-day deadline.
worth,” Withrow explained. Today’s callers need to remember this. These are not ordinary rolls of coins you get at a bank or credit union. These ‘Old Vegas’ Casino Rolls contain old American Eagle Ike Large Dollar coins commemorating the Rat Pack days of the early 1970’s when Las Vegas Casinos were all the rage. These rolls are now being released from the private vaults at the Lincoln Treasury, each with 15 U.S. Gov’t issued American Eagle Ike Large Dollar Coins dating back to 1976 and earlier.
We won’t be surprised if thousands of people claim the six roll limit before they’re gone. That’s because after the rolls were sealed with these U.S. Gov’t minted American Eagle Ike
Large Dollar Coins, each verified to meet a minimum collector grade quality of very good or above, the dates and mint marks are unsearched to determine collector values and the rolls are now securely sealed. That means there’s no telling what’s in each roll.
“My advice, get as many as you can, stash them away in a safe place to pass down from generation to generation,” Withrow said.
“Just imagine how much these remaining ‘Old Vegas’ Casino Rolls could be worth someday. The American Eagle Ike Large Dollar Coins alone are decades old and are never to be struck again by the U.S. Gov’t,” Withrow confirmed.
Withrow knows a thing
or two about money, she is retired 40th Treasurer of the United States of America and now is the Executive Advisor to the Lincoln Treasury.
All readers of today’s newspaper publication trying to be the first to get the Free Dollar Coin with every ‘Old Vegas’ Casino Roll just need to call the Hotline at 1-888-373-4041 and give the Promo Code IKE197 beginning at 8:30 am this morning.
The Toll-Free Hotlines are expected to be overwhelmed. That’s why everyone hoping to get their hands on these ‘Old Vegas’ Casino Rolls are being urged to call right away. If
lines are busy keep calling. All calls will be answered over the next 21 days.
Minted in Philadelphia, Denver and San Francisco featuring a majestic eagle swooping over the moon’s surface commemorating the original Lunar Landing.
The hotel opened on the strip in 1955. Over the years,
Dunes hoping to hit
jackpot.
American Eagle Ike Large Dollar
How to get the ‘Old Vegas’ Casino Rolls:
The Call-In Hotlines open at 8:30am (EST) this morning. Callers who beat the 21-day Release deadline are guaranteed to get them for less than $7 per coin that’s only $98 for the full 15 count ‘Old Vegas’ Casino Rolls loaded with decades old American Eagle Ike Large Dollar Coins. That’s the lowest price ever offered and a real steal for these one of a kind ‘Old Vegas’ Casino Rolls. Important: if any remain after the 21-day deadline the price skyrockets to $255 per roll.
CALL TOLL-FREE: 1-888-373-4041 and mention promo code: IKE197. Or you can order by mail by writing “Casino Rolls” on a piece of paper with your name and full address with your remittance of $98 for a single roll (your choice of roll), or $294 for three rolls (Las Vegas Sign, Roulette, One Arm Bandit), or $588 for all six rolls and mail to: Lincoln Treasury, Promo Code: IKE197 PO Box 9971, Canton, OH 44711. You can also go online: LincolnTreasury.com/6 and use promo code: IKE197 at checkout to claim the discount.
LAST CHANCE: You’ve heard the old saying, “When they’re gone, they’re gone”. That’s why today’s Public Release may be the best chance the public gets to own one of these ‘Old Vegas’ Casino Rolls. And here’s the best part. The price is right, in fact it’s a steal for callers lucky enough to beat the 21-day deadline and get the ‘Old Vegas’ Casino Rolls for less than $7 per coin.
EE US GOVERNMENT ISSUED LADY LIBERTY PRESIDENTIAL DOLLAR COIN WITH EVERY CASINO ROLL
With each Casino Roll, a US Gov’t issued Lady Liberty Presidential Dollar Coin is included FREE. These coins will also never be minted again. Your free Dollar Coin will come in uncirculated condition and protected in a capsule ensuring its safety and protection. When you get the maximum number of Casino Rolls, you’ll also get six of these beautiful presidential dollar coins while they last.
■
JACKPOT: It’s like hitting 777 on an old Vegas “one armed bandit”. That’s because the dates and mint marks of the 15 American Eagle Ike Large Dollar Coins from decades ago are now sealed away in each roll exclusively by the Lincoln Treasury so you never know what you might find. Call this toll-free hotline: 1-888-373-4041 and use promo code: IKE197. Choose from one roll, three rolls, or the maximum of all six rolls.
HOW MUCH ARE THE ‘OLD VEGAS’ CASINO ROLLS WORTH:
There’s no way to tell, but at less than $7 per coin you better believe they’re a real steal. That’s because the dates and mint marks of the U.S. Gov’t issued American Eagle Ike Large Dollar Coins are sealed away inside the 15 count ‘Old Vegas’ Casino Rolls. Coin values always fluctuate and there are never any guarantees, but each ‘Old Vegas’ Casino Roll contains American Eagle Ike Large Dollar coins that are decades old. Any scarce coins, regardless of their value that you may find inside the sealed ‘Old Vegas’ Casino Rolls are yours to keep. One thing that is known is these are the only ‘Old Vegas’ Casino Rolls known to exist and you can only get them by calling the toll-free line listed in today’s announcement.
by Susan M. Collins-Smith
Rural water systems in Mississippi face some daunting challenges when it comes to upgrades and improvements. Funding ranks at the top of those challenges.
Fortunately, almost 200 of the state’s rural water systems were able to take advantage of grant funds made available by the American Rescue Plan Act, or ARPA, of 2021 — characterized by the Mississippi State Department of Health as a once-in-a-lifetime opportunity to make much needed upgrades, which will help systems remain sustainable into the future.
A total of $404 million was granted to 193 systems through the grant program, said Kirby Mayfield, CEO of the Mississippi Rural Water Association, or MsRWA, a membership organization for the state’s water and wastewater utilities that provides support and training for operators, managers, bookkeepers and decision-makers.
So, what happens to the remaining systems that did not benefit from these funds?
Some systems could qualify for the U.S. Department of Agriculture Water and Wastewater Loan Program and the State Drinking Water Revolving Loan Fund through the Mississippi State Department of Health, Mayfield said.
Rural water systems in Mississippi face some daunting challenges when it comes to upgrades and improvements. Funding ranks at the top of those challenges.
“We still have way more systems that need funding than the 193 systems that did get funding,” Mayfield said.
Mississippi has 1,182 community water systems, more per capita than any other state in the country, and 247 of those systems serve a population of 500 or less. Rural water systems are funded solely through the user fees received from their customer bases, which for some systems is not enough to pay for needed improvements.
In addition, systems with so few customers have a hard time securing funding to make upgrades and repairs that can cost into the millions of dollars, said Jason Barrett, interim director of the Mississippi State University Water Resources Research Institute, or WRRI.
– MSU Extension Service
“We have some systems in the state that have just 200 connections,” said Barrett, who is also an associate Extension professor of water and wastewater systems with the MSU Extension Service. “To make the kinds of improvements that most of those systems need, they will be in financial dire straits. There are no financial incentives for a lending agency to finance the kind of upgrades needed.”
Consolidation of small systems is an option to be able to make the long-needed upgrades that two or more systems should undergo but cannot a ord on their own.
“For example, let’s say System A and System B, which are located in close proximity to each other both need upgrades,” Barrett said. “If they merged, they would have a much more financially feasible situation.
“They could drill a new well at a cost of $500,000. With the combined customer base, they could a ord to cover $250,000 and support the remaining $250,000 in debt. A lending agency is much more inclined to help when they are not supporting the entire debt,” Barrett said.
About 28 of the 193 systems that received ARPA funding consolidated. Those 28 systems turned into 14.
Barrett estimates that one-fourth of Mississippi’s rural water systems would benefit from consolidation. Part of the WRRI’s mission is to help rural water systems make such decisions, and Barrett’s intent is to begin studying how to help systems understand their options and make decisions.
“We need to get an idea of where we are right now,” Barrett said. “How many systems can or should be consolidated? We need to look at that from a financial and geographic perspective, to name a few parameters. There are some vast benefits to having one administrative body, one physical system and one financial pot.”
“Unless the legislature creates laws that dictate how systems consolidate or merge, every situation will be di erent. Each system will have to review the data and vote on how they will handle it,” Barrett said.
In Mississippi, all nonprofits operate under the Mississippi Nonprofit Corporation Act of 1996, which dictates how certain decisions are made.
“What people don’t realize is that when systems are contemplating a merger, all of the system’s members must vote on that decision,” said Mayfield. “Two-thirds of the customers who get water from that system must vote yes for the merger to happen. The board alone can’t make that decision.”
Mayfield has made numerous presentations to the Legislature to help them understand that having systems abide by the same set of determining factors and rules for consolidation will benefit the members and help systems continue to serve their members into the future.
On the Menu
Pies and pie crust aren’t just for sweet fillings. Savory pies have deeply satisfying flavors, characterized by rich and complex flavors thanks to herbs, spices, and hearty ingredients like meat, cheeses, sauces, and vegetables. The crust can be slightly denser than a traditional pie to withstand the meatier fillings, but it can also be a pu pastry or other doughs like biscuits, crescent rolls, or pizza.
Savory pies have great versatility; they can be enjoyed anytime, from breakfast to dinner, and can be adapted to suit various dietary preferences. Savory pies also freeze and reheat well. When making one, make two or three. This makes for a quick weeknight dinner. Uncooked savory pies last about three months in the freeze; cooked, thoroughly cooled pies can last up to six months. Be sure to seal and label them well.
QUICHE
Quiche is a pastry crust filled with savory custard and a combination of cheese, meat, seafood, or vegetables. It can be served for breakfast, brunch, lunch, or an easy weeknight meal. You can whip up a quiche in 30 minutes when using a store-bought crust. Mini bite-sized quiches are perfect for brunch, entertaining, or weekday grab-n-go breakfast.
CHICKEN POT PIE
Traditional chicken pot pie recipes call for peas, carrots, onions, and celery. It is known for its roux, made with butter and all-purpose flour with a top crust. Make it your own by adding mushrooms, green peppers, diced yellow squash, or zucchini. This is a good one to make multiples of and freeze one for later. Switch it up and try chicken pot pie mu ns; it’s an easy twist on a family favorite.
SHEPHERD ’ S PIE
Shepherd’s pie is a casserole of ground meat, vegetables, and gravy topped with mashed potatoes. Feel free to switch out mashed potatoes for sweet potatoes or use a red sauce one time and a traditional gravy another.
ANYTHING GOES PIE
The beauty of savory pies is that just about anything can go in a pie crust with the vegetables you have on hand mixed with gravy for a delicious meal. Try crawfish tails, corn, and sausage. Use pulled turkey, pepper steak, ground turkey, beef, vision, bison, etc. Dice up any hearty vegetables, use a variety of potatoes, and experiment with gravies.
Dinner pies provide comfort and warmth on a cold winter night. From mini pies to main dish centerpieces, there’s a savory pie for every occasion.
with Rebecca Turner
INGREDIENTS
1 package of pre-made pie crust (homemade)
6 large eggs
¼ cup milk
¼ teaspoon salt
¼ teaspoon black pepper
½ cup crumbled bacon
½ cup shredded cheese
¼ cup diced bell peppers (optional)
¼ cup diced onions (optional)
1 tablespoon chopped fresh herbs (such as parsley or chives)
Preheat your oven to 375 degrees. Roll out the pie crust and use a round cutter or knife to cut out circles slightly larger than the size of your mini muffin tin cups.
Lightly grease a mini muffin tin, then gently press the pie crust circles into each cup, forming mini pie crusts.
In a medium bowl, whisk together the eggs, milk, salt, and pepper until well combined.
Stir in the bell peppers, onions, and chopped fresh herbs until evenly distributed.
Pour the egg mixture into the prepared mini pie crusts, filling each one about ¾ full.
Sprinkle in the bacon and cheese so every muffin gets the same amount.
Bake in the preheated oven for 12-15 minutes or until the quiches are set and golden brown on top.
Remove the quiches from the oven and allow them to cool in the tin before removing.
INGREDIENTS
16.3 ounces refrigerated grand biscuits 8 count ¼ cup unsalted butter
1 small white onion finely chopped
1 ½ teaspoons minced garlic
1 cup frozen peas and carrots
2 tablespoon all-purpose flour
1 cup cooked shredded chicken (heaping cup)
1 cup heavy cream
¼ teaspoon black pepper
1 teaspoon salt
½ teaspoon Italian seasoning
Melt the butter in a large pan over medium-high heat, then add the onion, peas, carrots, and garlic. Stir and cook, about 3 minutes, until onions are translucent.
Sprinkle the flour in and stir. Add chicken, cook for 1 minute, then add the heavy cream, salt, black pepper, and thyme. Cook until it thickens, about 2 minutes.
ASSEMBLY
Preheat the oven to 350 degrees. Grease the muffin pan with cooking spray.
Divide biscuits into top and bottom - you’ll get two muffins out of one full biscuit. Place one biscuit half on a flat surface and press it into a 5-inch round. Place the biscuit into the prepared muffin cup. Press it at the bottom and on the sides. Pour ¼ cup of the chicken mixture into each biscuit.
Bake for 15-17 minutes or until the biscuits are golden brown.
Cool for 2 minutes; remove from pan.
by Rebecca Turner
Rebecca Turner is an author, registered dietitian, radio host, television presenter, and board-certified in Lifestyle Medicine. She is A lifelong Mississippian and a member of the Central Electric Co-op in Brandon. Her books, “Mind Over Fork,” and “Enjoy Good Health,” offer no-nonsense nutrition guidance that challenges how you think, not how you eat. Find her on social media @RebeccaTurnerTalks or online at RebeccaTurnerNutrition.com.
Lolly Day. Dec. 7. Columbia. 2024. From 9 a.m. to 3 p.m. 2385 Highway 98. Pictures with Santa, vendors, a car show, and food trucks. Admission is free. Details: 601-410-1001 or lifecogwomensministry@gmail.com.
Christmas Lights at Landrum’s Homestead. Dec. 7, 13, 14, 20, and 21. Laurel. Step back in time and take a Christmas Walking Tour of the past with thousands of lights and candlelit pathways. Visitors can enjoy beautiful Christmas music, photos with Santa, a marshmallow roast, wagon rides, funnel cakes, beignets and hot chocolate. The smokehouse will be open. Come celebrate and make special memories that will warm your heart all season long. Admission is $12, children 3 and under are free. 1356 Highway 15 South. Details: 601-649-2546 or visit landrums.com.
Turkey Shoot. Dec. 14. Vancleave. From 9 a.m. to 1 p.m. Daisy Masonic Lodge No. 421, Vestry community, 25700 School House Road. About 14 miles north of Vancleave, off Highway 57. Details: 228-383-2669.
Trees of Christmas at Merrehope. Nov. 24 to Dec. 31. Meridian. Monday - Saturday – 10 a.m. to 4 p.m. Sunday – 1 p.m. to 4 p.m. Adults $15, military and senior citizens $10, and students $5. 905 Martin Luther King Jr. Dr. The 56th Annual Trees of Christmas at Merrehope will take on a stunning new look as talented designers decorate over 60 fabulous trees and festive exhibits. Each year’s presentation is elaborately different drawing thousands of visitors from throughout Mississippi, the United States, and foreign countries. Consistently voted one of Mississippi’s top holiday attractions, the splendidly decorated Neoclassical 20- room mansion (circa 1859) will be open daily for tours. Details: 601-483-8439 or email merrehopemeridian@gmail.com.
Ernie Haase & Signature Sound’s Jazzy Little Christmas Concert. Dec. 14. Hattiesburg. Christmas songs and gospel favorites. Heritage Church, 3 Baracuda Dr. Starts at 4:30 p.m. Details: 601-261-3371 or 601-270-7942 or email heritagesgconcert@gmail.com.
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Whether you are exploring the coast or a local looking for a little get away, our new campground is the ideal place to stay. There’s plenty to do for all ages with pickleball, an adult pool, lazy river, hot tub, playground, doggie park, horseshoes, spa chair and more! And don’t forget to bring your pets along!
We offer premium tent sites with water and electric, 4 deluxe cabins with full baths, 4 cottages with 1/2 baths, rental campers, 8 sites with k9 playyaros, golf cart rentals, and a pavilion. All sites are equipped for 30 and 50 amp with full hookups, as well as have a firepit and patio, most also have grills. 3 Private showers and 2 bath houses.
Weekly, monthly, and holiday events
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Christmas slipped up on me this year. I’ve been way too busy. I haven’t had time for much of anything except the project at hand. When I was a kid, I’d start thinking about Christmas around the time school started. It made for a long autumn. But Christmas is here now. And if I don’t take time to pay attention to it, it will be packed up and back in the storage room again before I know it.
Making “time” to do something is an interesting concept. I love the idea of sending out stacks and stacks of Christmas cards. But I’ve never made the time to do it, even though my daddy managed to do so.
The first real reminder that “Fast away the old year passes..”
(From “Deck the Halls”) was one Saturday in early November when I was watering the green house and noticed that last year’s poinsettia — the one I just stuck out there on a shelf after Christmas and more or less ignored — was starting to turn red and bloom. I had done nothing with it except give it an occasional merciful watering along with the other plants all year. And yet here it was, after being all-but-forgotten, about to put on its annual show. It occurred to me that if I had pampered it, repotted it, pruned it, and fertilized it, I probably would have killed it. There’s a life lesson in there somewhere, but I don’t have time to figure it out.
I think back to those Christmases when I was a kid. The Sunday afternoon after Thanksgiving, daddy would clear o the dining room table, get down the telephone book, look up addresses, and write stacks and stacks of Christmas cards. One year there was this particularly unusual Christmas card that I really wanted to keep for us. But daddy said no. We needed to send it to someone else. “Christmas is a season for giving, not for being selfish,” he said. A week or so later, we got a card just like it addressed to us from an aunt and uncle. Daddy made sure I saw it. (There’s another life lesson in there somewhere. I’ll figure it out when I make time to work on that first life lesson in the last paragraph.)
Making “time” to do something is an interesting concept. I love the idea of sending out stacks and stacks of Christmas cards. But I’ve never made the time to do it, even though my daddy managed to do so. Maybe it’s because I have poor time management or didn’t notice that it was Christmas until I saw that poinsettia blooming. Hadn’t had the time. If I gift-shop like I have tended to in recent years, I’ll end up sending gift cards. I won’t take the time to really figure out a present that someone might like and then shop for it.
So, maybe I need to give some “time” this season. They say, “time is money.” But it occurs to me that money is not time. Let’s generously give someone something that we’d rather selfishly keep for ourselves — our time.
by Walt Grayson
Walt Grayson is the host of “Mississippi Roads” on Mississippi Public Broadcasting television and the author of two “Looking Around Mississippi” books and “Oh! That Reminds Me: More Mississippi Homegrown Stories.” Walt is also a reporter and 4 p.m. news anchor at WJTV in Jackson. He lives in Brandon and is a Central Electric member. Contact him at walt@waltgrayson.com.
