The Good Life July/August 2021

Page 14

GOOD

Food

VEGAN PESTO PASTA SALAD

Meet your new go-to summer pasta salad! This pasta salad can easily be prepared beforehand so that when you get back from a day at the beach, dinner will almost be ready! This summer pasta salad only takes 30 minutes to make and is the perfect balance of sweet and savoury.

ROBIN is the creator of the blog Greens, Eggs, and Yams. Her passion is creating vegan and gluten-free foods that don’t compromise on taste. She loves being in the kitchen, creating recipes that everybody can enjoy!

G R E E N S , E G G S A N D YA M S greeneggsandyams

13 | July/August 2021


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