MANTEO TO MURPHY COCKTAIL

SPIRIT GUIDE: ESTEBAN MCMAHAN DISTILLERY: TOPO ORGANIC DISTILLERY “Here’s our “Manteo to Murphy” Cocktail: Whiskey for the mountains, rum for the coast, honey for the Piedmont! Cheers!”

INGREDIENTS:

TOPO Organic Eight Oak Whiskey TOPO Organic Carolina Spiced Rum TOPO Aromatic Bitters 2 tsp. honey syrup Orange

METHOD:

1. In a mixing glass, combine 1 ounce

TOPO Organic Eight Oak Whiskey, 1.5 ounces TOPO Organic Carolina

Spiced Rum, 2 teaspoons honey syrup (combine equal parts of honey and warm water and shake or stir well), 3 dashes TOPO

Aromatic Bitters, and ice.

2. Stir well, then strain into a rocks glass with ice. Garnish with an orange peel.