SALADS

Wok Salad

Mix of organic salad leaves with seasonal vegetables, smoked tofu, seaweed and sesame seeds. Served with a miso, tahini and ginger dressing. $29.900

SIAM �

Jumbo shrimps, stir fried aromatic chopped chicken breast and vermicelli noodles with lemongrass, coriander, mint, chilli and a piquant nam pla and lime dressing. $38.900

Thai Pomelo Salad

Pomelo, shrimps, cashews, toasted coconut, chilli, micro greens and shallots tossed in a thai style nam pla and lime dressing. $39.900

Crispy Noodles

Shrimps, poached chicken breast, vegetables, crispy vermicelli noodles, thai basil, mint and peanuts tossed in a nam pla and lime dressing. $35.900

THAI STYLE MUSHROOM SALAD �

Mix of mushrooms, cashews, shallots, chilli and celery leaves tossed in a soy and lime dressing. $37.900