Supervisors Saladino, Clavin and DeSena gather with local officials to denounce New York State’s most recent proposal to override local zoning and bypass municipal laws, while potentially placing large-scale energy projects in local neighborhoods. There is a current public comment period, where residents can make their voices heard through April 18th. Residents can visit https://shorturl.at/tcQhh.
Calling all American history buffs! Oyster Bay
Town Supervisor Joseph Saladino invites residents to Raynham Hall Museum on Thursday, April 24th, to have a virtual ‘chat’ with our nation’s first president.
“This exciting new technology is just the latest innovation offered to visitors at Raynham Hall,” said Supervisor Saladino. “Through this exciting new feature, visitors will experience how artificial intelligence can be a powerful tool for learning.”
Oyster Bay Town Councilwoman Laura Maier announced that the Town is looking for experienced basketball coaches and referees for the Summer Youth Basketball Program, designed for boys and girls in 3rd through 8th grade.
“This is a great opportunity for basketball enthusiasts to have some fun over the summer while making a positive impact on the youth in our community,” said Councilwoman Maier. “Coaches can start as young as age 16, allowing them to
have a meaningful summer job while receiving handson experience and making a difference.”
All coaches must have a minimum of two years’ experience playing basketball and/ or coaching a prior team. All referees must have at least two years’ experience in refereeing basketball games. Coaches must be available to coach at least one game per week, as well as one practice per week. Coaches will be given the opportunity to set up practice at a time that works best for themselves
and their team.
The basketball program will run Monday, June 16th through Thursday, August 13th (final two weeks are allotted for any necessary makeups) and evaluations will begin June 7th. The program will run at Haypath Park in Old Bethpage, Plainview-Old Bethpage Community Park and Syosset-Woodbury Community Park. For more information, prospective applicants should contact the Town’s Department of Parks, Recreation Division, at (516) 797-7945.
Participants will be able to engage in a face-toface ‘conversation’ with George Washington, one of the most iconic figures in the nation’s history. The unveiling of the ‘Meet George’ feature will take place on Thursday, April 24th, in celebration of the 235th anniversary of George Washington’s tour of Long Island and visit to Oyster Bay. The event
takes place from 4:00pm to 6:00pm, free registration is required and available at raynhamhallmuseum.org.
About Raynham Hall Museum
Raynham Hall Museum is the historic home of Robert Townsend, a central member of George Washington’s Culper Spy Ring. The home was occupied by British officer
Lt. Col. John Graves Simcoe during the Revolutionary War. Transformed into a Victorian villa in the 1850s, the house offers two eras of interpretation, both the American Revolution era and preserving a late 19thcentury aesthetic. Visit the museum at 30 W Main St, Oyster Bay, NY 11771, call 516-922-6808, or visit www. raynhamhallmuseum.org.
Earth Day is now a global event, but its origins are somewhat humble. Prior to the 1960s, awareness of the link between public health and pollution was minimal. However, according to EarthDay.org, the 1962 publication of Silent Spring by American marine biologist, writer and conservationist Rachel Carson was a watershed moment for the environmental movement. The book did much to raise awareness of the effects of pollution on public health. Indeed, the publication of Carson's book proved a pivotal step toward the eventual establishment of Earth Day in 1970, which EarthDay. org characterizes as the dawn of the modern environmental movement. April 22, 2025 is Earth Day!
Millions of drivers across the country are putting themselves and their loved ones at risk by driving vehicles with unrepaired safety recalls. A staggering 57.7 million vehicles in the U.S.—roughly 1 in 5— have outstanding safety recalls, according to data from CARFAX. (NAPSI)
Sediment Filter: Begins with a 10-micron filter to catch sediments like rust and dust
Pre-carbon Filter: A second-stage pre-carbon filter removes chemicals including chlorine and various organic compounds
Reservse Osmosis Membrane:
State-of-the-art
0.0001-micron membrane or Ultrafiltration 0.05-micron option to significantly reduce metals, arsenic, pharmaceutical, and more
Mineral & Electrolyte
Replenishment: Post-filtration, we add back more than 20 beneficial minerals and electrolytes
Alkalinity Enhancement: Our process increases water alkalinity by infusiing minerals
Final Polishing Filter: A post-carbon filter for the final touch, ensuring improved taste
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• Large Dispense Area with Recessed Faucet
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• Temperature Indicator Light
• Drip Tray Drain
• RO Water Filtration
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Features:
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3
Includes: Soup or Salad (Tossed or Caesar)
ENTRÉE: Pasta, Chicken, Veal, Filet of Sole or Eggplant,
(Monday - ursday)
Soup or Salad (Tossed or Caesar)
ENTRÉE: Pasta, Chicken, Veal, Filet of Sole or Eggplant, served with Vegetable of the Day & Cheesecake or Cannoli (Monday - ursday)
pay
for your insurance. Your new car costs much more to repair than your old car did. A simple bumper is no longer a simple bumper. Rear view cameras may now have to be wired and installed. e simple side view mirror is no longer simple. It, too, must be rewired. It is heated and has a blinker and, maybe, a camera. e costs add up.
Your new car also has a touch-screen from which you address multiple issues…..and get distracted. e number of accidents is increasing, even with all these new safety features. And autos are more delicate than in years past. We no longer have big, chrome bumpers. So, while legislation has been enacted to require that autos can absorb low impacts, this requirement is not shared by SUVs.
Guess what? Fewer and fewer people are driving cars. Everyone is driving an SUV. e lesson to be learned is to check what a car will cost to insure before buying it. You might decide that a preowned vehicle is not only less expensive to buy; it is also less expensive to insure.
Insurance questions or a free review of your policy.... Call Us at 516-753-2600.
Unsure what to do about the 401(k) with your previous employer? Ask us about the different options available to you!
No-Bake Cheesecake Eggs
Serves 2
Base 1 medium chocolate Easter egg
35 grams unsalted butter
75 grams digestive biscuits
Filling
200 grams full-fat soft cheese (such as cream cheese or neufchâtel), at room temperature
1⁄2 teaspoon vanilla extract
2 tablespoons icing sugar
100 milliliters double cream
25 grams cocoa powder
Decoration
50 grams milk chocolate, melted Easter chocolates, Sprinkles
Directions:
Base
Carefully split the Easter egg into two halves. Melt the butter in the microwave in short bursts or in a small pan over a medium heat. In a food processor, blitz the biscuits to a fine crumb, add the melted butter and pulse a few times until the mixture is well combined.
Divide the mixture equally between the two halves of the Easter egg, and very gently press down, without breaking the shell.
Filling
In a large bowl, whisk the cheese, vanilla extract and icing sugar until smooth. Add the double cream and cocoa powder and whisk again until smooth and thickened. Divide the mixture evenly between the two Easter egg halves and smooth over as carefully as possible. Chill in the fridge for an hour or so until set.
Decoration
Drizzle the melted milk chocolate over the two halves and decorate with some Easter chocolates and sprinkles.
Editor’s note: Icing sugar also is known as confectioner’s sugar or powdered sugar. In the United States and Canada, “double cream” may not be readily available. Double cream has a higher butterfat content and is primarily sold in the UK. If double cream is not available, try substituting with heavy cream with the highest fat content you can find, but note that the consistency of the finished product may be slightly different.
Oyster Bay Town
Supervisor Joseph Saladino joined Hempstead Town
Supervisor Don Clavin, North Hempstead Town
Supervisor Jen DeSena, Town and Fire officials from across Nassau County to denounce the latest attempt by Albany to override local zoning laws through their latest proposal known as the RAPID Act. Through this legislation, Albany would have the power to fasttrack large-scale energy projects – such as high voltage power lines and electric battery storage facilities – throughout Long Island, bypassing local regulations.
“This proposal could strip away our ability to decide what’s best for our communities, ultimately
silencing local residents,”
Supervisor Saladino explained. “Under the RAPID Act, massive energy projects would be forced on local neighborhoods and expansive lithium storage facilities or highvoltage power lines could even be placed near homes and schools. The proposal removes local control –giving Albany the final say, not the residents who live here.”
Officials further explained that the RAPID Act includes automatic approvals, greenlighting projects with no community input. It also calls for eminent domain expansion, where private property could be taken for power lines. All approvals would be under the jurisdiction of New York State, bypassing local laws
and zoning regulations. There is a current public comment period, where residents can make their voices heard through April 18th. Residents can visit
YOUR BUSINESS and not sure how to get started? Call today and one of our experienced Sa les Representatives will assist you. We c an help you with a lin e ad or a di splay ad. Let us at SOUTH BAY'S NEIGHBOR NEWS PAPE RS set
The 6th Annual Elementary STEAM Night in Farmingdale celebrated science, technology, engineering, arts, and mathematics. Hundreds of attendees from the community came together on April 3 at Farmingdale High School to explore a variety of interactive stations expertly facilitated by enthusiastic volunteers. STEAM Night was an excellent opportunity for families to come together and enjoy an evening of discovery. With activities tailored to spark curiosity in children, parents could see firsthand the joy on their kids’ faces as they learned through play and exploration. STEAM Night was an incredible event that transformed the high school’s commons and cafeteria, showcasing more than fifty interactive stations. This impressive effort was skillfully coordinated by dedicated clubs at Farmingdale High School, including Robotics, Science Research Club, and Wi-STEM. Additionally, teacher volunteers from the district’s six schools were essential to ensure the event flowed smoothly. From exciting demonstrations like A Shocking Development and
The Science of the Electric Guitar to fun activities such as Whirly Swirly Pipe Making Sounds and Make Your Ice Cream, there was something for everyone to enjoy and learn. Participants challenged themselves with engaging tasks like the Scrambled Eggs and Slinky Fall, Fold, and Fly. A standout moment was the chance for attendees to interact with high school students, acting as mentors, fostering a sense of community, and encouraging involvement in scientific practices. Everyone embraced the roles of scientists and engineers by asking questions, conducting experiments, analyzing data, and providing explanations. The participation of high school students as mentors added a personal touch, offering younger children role models to look up to and interact with. Parents appreciated seeing their children engage with older students who were passionate about STEAM fields, fostering a sense of community and inspiring future aspirations. This extraordinary event involved significant planning. Dr. Kristen Cummings,
the Director of Science at Farmingdale School District, along with National Science Honor Society Members, advisors Sara Whitaker and Mike Boyd, and STEAM Night Coordinators Tatiana Hakimian and Melissa Marigliano, can proudly reflect on an event that brought the community together in the spirit of learning and innovation. The success of this year’s STEAM Night has set a high benchmark for future events, leaving the
Daler community eagerly anticipating the next chapter of this beloved tradition. Overall, the Elementary STEAM Night in Farmingdale was a resounding success, providing families with a unique opportunity to connect, learn, and create lasting memories. The event truly celebrated the spirit of togetherness and the joy of shared learning experiences.
courtesy of the Farmingdale School District
Oyster Bay Town Supervisor Councilman Lou Imbroto (third from left) ‘took the plunge’ at the Special Olympics New York Polar Plunge, hosted by the Town of Oyster Bay at TOBAY Beach. Officials, including Town Councilman Tom Hand, Councilman Andrew Monteleone and Receiver of Taxes Jeff Pravato, as well as Jennifer Pravato, representing County Executive Bruce Blakeman, joined with local residents to brave the rain and cold waters to be ‘Freezin for a Reason’ as the event benefits Special Olympics New York. All funds raised support Special Olympics New York’s programs and promote awareness of people living with intellectual disabilities in our state. Special Olympics New York provides yearround sports training and athletic competition in a variety of Olympicstyle sports for children and adults with intellectual disabilities, giving them continuing opportunities to develop physical fitness, demonstrate courage, experience joy and participate in a sharing of gifts, skills and friendship with their families, other Special Olympics athletes and the community. This year’s event raised more than $130,000, exceeding last year’s record.
WEDDINGS • ENGAGEMENTS • BRIDAL SHOWERS • REHEARSAL DINNERS
SWEET 16S • CHRISTENINGS • GRADUATIONS • BABY SHOWERS
BUSINESS MEETINGS • SEMINARS • BIRTHDAYS • COMMUNIONS
FUNERAL LUNCHEONS • CORPORATE LUNCHEONS • BAR/BAT MITZVAHS
COME CELEBRATE EASTER WITH US!
MAKE YOUR EASTER RESERVATIONS EARLY!
Verona Salad • Caesar Salad • Mozzarella Caprese • Artichoke Oreganata • Rice Balls • Eggplant Rollatini Baked Clams • Stracciatella Soup • Pasta e Fagoli Soup • Calamari Fritti (Traditional or Sweet Chili)
PRIX-FIXE
Penne alla Vodka:
Shallots, Prosciutto, Vodka in Tomato Basil Sauce with a touch of cream
Pappardelle Bolognese:
Authentic Meat Sauce topped with Ricotta Cheese On Top Orecchiette alla Verona:
Imported Pasta Sautéed with Sausage, Sundried Tomatoes, Chick Peas, Rapini, Garlic and Oil
Zucchini Linguini: (Vegan)
In a Spicy Marinara Sauce with Crispy Shitake Mushrooms
Porcini Risotto: (Vegetarian)
Risotto Tossed in Porcini Mushroom Sauce, Topped with Shaved Parmesan
Eggplant Parmesan:
Baked in Marinara, topped with Melted Mozzarella, Served with Vegetables
Pollo: (Served with Vegetables)
Francese, Parmigiana, Marsala, Toscana
Cannoli • Tiramisu • Key Lime Pie • NY Cheese Cake ADD A DESSERT $
PRIX-FIXE PREMIUM
Chicken Valdostana:
Breaded Breast of Chicken Topped with Prosciutto, Melted Mozzarella, Porcini Sauce, Served with Roasted Potatoes & Vegetables
Chicken Scarpariello:
Oven Roasted off the Bone with Sausage, Peppers, Mushrooms, Rosemary
Sole Portofino:
Parmesan Encrusted in Lemon White Wine Sauce, Served with Risotto
Salmon Fiorentina:
Fresh Salmon pan seared in lemon beurre blanc served over Spinach
Shrimp Scampi:
Garlic, butter, white wine and lemon, served over riscotto with vegetables
Veal: (Served with Vegetables)
Marsala, Parmigiana, Sorrentino, Piccatta
our
Grilled Pork Chop: (Add $4)
Topped with Mushrooms, Onions, Cherry Peppers, Served-Roasted
Potato, Vegetables
Branzino Oreganata (Add $6):
Fresh Mediterranean Sea Bass Topped with Seasoned Breadcrumbs in a Lemon White Wine Sauce with Shrimp
Squid Ink Linguini (Add $6):
Tossed with Mussels, Calamari, Shrimp, Broccoli Rabe, Cherry
Tomatoes, Garlic & Extra Virgin Olive Oil
Crispy Duck (Add $6):
Fresh Long Island Duck in an Orange Cranberry Glaze Served with Wild Rice & Vegetables
Steak (Add $9):
Grilled, Topped with Asparagus and Melted Mozzarella in Barolo
Wine Sauce Served with Onion Rings