Nelson Magazine - November 2023 by Top South Media

Welcomes

Sharron Wetere An Elevated Real Estate Strategy Bringing sophistication and professionalism, Sharron is your ultimate authority for all your real estate requirements. With a wealth of market experience and comprehensive insight, you can count on a personable and dedicated consultant who understands your unique needs and your individual preferences. In the constantly changing real estate landscape, you deserve a representative who brings market knowledge, expert finesse, a priority on client relationships and outstanding results.

Sharron Wetere M +64 21 350 106 sharron.wetere@nzsir.com Level 1, 295 Trafalgar Street, Nelson www.sothebysrealty.com

Each Office is Independently Owned & Operated. Xenon Real Estate Limited (licensed under the REAA 2008) MREINZ

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T R A T S O T E U D N O I T C U R T S N O C Artist Impression Only

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Keegan Murphy 021 026 10059 | kmurphy@mikegreerhomes.co.nz

November 2023

What’s inside Features 18-21

Girl gone global

22-25

From feather to leather

27-29

The nightclub singers

63-65

The electric future is now

73-79

Māpua – a weekend getaway

83-85

Coffee Culture

Regular 13

Headliners

Getting to know

On the Street

46-49

My home and garden

Home-Style

Gallery Showcase

88-82

Eat and Drink

88-89

What’s On

90-93

Social pages

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Coastal View

The Cancer Society receiving a donation of $29,455 from Qestral villages. Every year, the village raises funds for the charity of it’s choice (selected by residents and staff) with an additional contribution from the parent company (Qestral Corporation).

A subsidiary of

November 2023

Daffodil Day

Residents and staff enjoying a Daffodil Day ‘brunch’ at the Coastal View Lifestyle Village, fundraising for the Cancer Society.

coastalview.co.nz | 50 Clarence Drive, Bishopdale | 03 548 8864

Running low on inspiration for this month’s editor’s note, I thought I’d share with you some of my favourite things I recently read from a post listing ‘40 things I wish I’d known at 40.’ Appreciate happiness when it is there. There is absolutely nothing in the past that you can change. That’s basic physics. Listen more than you talk. Wherever you are, at any moment, try and find something beautiful. A face, a line out of a poem, the clouds out of a window. Beauty cleans the mind. Be kind. Sit down. Lie down. Be still. Do nothing. Observe. Listen to your mind. Let it do what it does without judging it. Let it go, like the Snow Queen in Frozen. Don’t worry about things that probably won’t happen. If someone loves you, let them. Believe in that love. Live for them, even when you feel there is no point. If the sun is shining, and you can be outside, be outside. While some of our readers might be a few years away from 40, and some might be a little over, I hope you find something that resonates with you from the above. With the promise of a warm summer ahead, may the coming months be a time of listening more, being outside, appreciating happiness and finding beauty in small things.

Sarah

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EDITOR Sarah Board | editor@nelsonmag.co.nz ASSISTANT EDITOR Tessa Jaine | tess@topsouthmedia.co.nz NOVEMBER 2023

DESIGN Kara-Shay Manson, Patrick Connor and Kylie Owens CONTRIBUTORS Judene Edgar, Jack Malcolm, Alistair Hughes, Britt Coker, Amy Russ, Adrienne Matthews, Matt Lawrey, Marissa Kelaher, Kate Dyer, Mackenzie Charleton, Gordon Preece, Abigail Robinson

Girl Gone Global

ADVERTISING Kirsten Ammann | kirsten@topsouthmedia.co.nz

The nightclub singers From feather to leather PLUS: Bringing Diwali to Nelly | Māpua - a weekend getaway | My home and garden

PUBLISHER Top South Media 563 Main Rd, Stoke topsouthmedia.co.nz

Hana Morris, Girl gone global Pages 18-21 Tamlyn Ryan |

tamlyncreative Read us on issuu

November 2023

issuu.com/nelsonweekly

Connecting goals with study NMIT | Te Pūkenga career advisors offer an engaging way to learn about campuses, services and support, and provide a tailored approach to connecting your goals with the right study journey. Following her career chat, Nina Barbezat, a Whanganui-based high school teacher, plans to enrol in the Graduate Certificate in Career Development at NMIT. Nina found she can study both remotely and in her own time, so she can continue working while she upskills. “I’m looking to future-proof my later years.” Nina already supports ākonga with career advice, but she believes it is time to put some accredited theory behind her conversations. “I’m looking forward to walking the walk, since I’m talking it.” After discussing her work experience, Nina discovered she will be granted

permission to enter the Level 7 graduate certificate, providing her with the learning experience she needs, rather than spending her time on concepts she is already familiar with. Nina enjoyed the career chat as she was able to talk to a real person and accurately get her thoughts and questions out on the table. “I loved the chat - it felt like I was talking to an old friend. I’m old school, so I don’t want to talk to AI,” she said. Flexible study options can allow you to fit learning around life in 2024, on campus, online, or on-the-job.

Apply now.

nmit.ac.nz 9

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November 2023

Your Say

What song gets you on the dance floor?

Anna Rodgers

Wendy Rankin

Jenna Lazowski

Victor Recio

Sweet Caroline. Love the vibes, it’s a good song to dance to.

I’m Gonna Be (500 Miles) by The Proclaimers. It makes the hairs on the back of my neck stand up and makes me feel proud to be Scottish.

The Spins, Mac Miller. It’s got good memories and vibes.

Lo-fi music. Low frequency, no words, just melody. It’s calming and peaceful.

Dale Donoghue

Te ātanga o Ahimaru. The beauty of (the) second month of spring. Congratulations to Dale Donohue who won a double pass to Gindulgence.

With the shortage of kūmara, Proper Crisps is calling on the crop’s Aussie cousin, the sweet potato to lend a hand. In what it’s calling a “temporary sweet switcheroo”, kūmara will be taking a summer holiday from Proper Crisps’ popular snack offering while sweet potato reports for chippy duties. Proper Crisps are giving away a carton of delicious sweet potato crisps to one lucky reader! To be in to win, email your best photo to editor@nelsonmag.co.nz

GREEN GABLES

Care Suites available now, at Green Gables in Nelson. Offering Rest Home and Hospital level care. At Green Gables, you can relax knowing that everything’s taken care of. Our Care Suites are designed to feel like home, with a kitchenette for hot chocolates with the grandkids and an ensuite bathroom for comfort and privacy. Suites have either a balcony or patio, which offers an outdoor space for enjoying a spot of gardening and the sounds of nature. Experience quality care with a personal touch, thanks to our highly trained team who will help you with anything from everyday tasks to personalised activities. With our dedication to care, you’ll always feel right at home at Green Gables. No referral required.

To find out more, call Miles on 0800 333 688. No referral required. 241 Bridge Street, The Wood, Nelson oceaniahealthcare.co.nz For residents 65 years and above.

November 2023

Headliners What made news in our region... It’s all in the details

Nelson Junction tenants

Jennifer Stebbings’ mastery and understanding for her favourite art medium, oil paint, shone through at the Mapua-based Tasman National Art Awards, where she was announced the winner of the NBS People’s Choice Award last month. Jennifer was surprised, yet delighted, to win the award for her detailed closeup of two draft horses. The paintings show intricate detailing, a challenge the Riwaka-based artist loves. Her winning piece, with its delicate whiskers, horse hairs and manes, took her 1000 hours to craft.

After much anticipation, we now know some of the businesses that will be going into the impressive new 12-store complex opposite Mitre 10 Mega Nelson. Gibbons Holdings, the construction company behind the 10,700 square metre project has so far announced Mountain Warehouse, Aki Sushi, Hunting and Fishing, Bed Bath and Beyond, and BedsRus will be opening their doors by Easter next year.

Olympic finish for school students Students at Tāhunanui School have completed a marathon with Olympians while their peers cheered them across the finish-line. Last month twentyone students completed their final lap of the Rod Dixon KiDSMARATHON on the school’s back field. KiDSMARATHON sees students run a marathon over the course of 10 weeks, logging runs in a booklet until the final mile is completed. That final mile was run at the school alongside the only two runners from Nelson to ever compete at the Olympic Games, Rod Dixon and Julian Matthews.

New cycleways in Richmond As part of the Streets for People programme, Tasman District Council plan to replace the carparking with separated cycleways along both sides of upper Queen St, between Salisbury Rd and Hill St. The decision has left many residents upset and local business owners of Richmond Antiques and Curios say it will have a major effect on business, with nowhere close for clients to park. The cycleways are expected to be installed in November and reassessed after a year.

A successful appeal month The Nelson Marlborough Rescue Helicopter Trust has been overwhelmed by the incredible support from the community during appeal month. Significant funds have been raised to ensure the ongoing operation of its vital service in the region. Along with clients giving donations, businesses have hosted events to contribute. A standout day of fun and fundraising at Nelson Golf Club saw the event raise $21,000. With single monitors costing $50k and ventilators costing $8000, every dollar counts towards operational costs.

75 years of style and shoes This year marks 75 years in business for local shoe legends the Taylors, with their business Taylors We Love Shoes. Craig Taylor first joined Taylors Footwear Store Ltd in Richmond in 1974 as the second generation after his father Cliff started the business in 1948. Originally offering shoe repairs, the business grew fourfold with the addition of selling shoes. It moved to its current premise in Richmond in 1977 and opened a Nelson store in 1993. Craig has enjoyed serving generations of families and says his family’s firm footing will keep the business running for many miles ahead.

Things we love The recently installed ‘Connection table’ at Tāhunanui Beach by Nelson artist Maia Hegglun. The key whakaaro in this beachside piece is around coming together to share a meal, with the central marble stone representing our one world. We honour it by sharing what we have in common and celebrating our differences as whānau and friends - what’s not to love about that!

QUOTE OF THE MONTH “Coachella is definitely the biggest thing I’ve ever done. It’s something you dream of and for it to happen now is just crazy.” Hana Morris Pages 18-21

Supporting our Community Some of the community/charities I personally have supported in 2023 CZ Motorsport | Women Refuge | Plus Living Nelson Kids day out - Nelson brain injured and disability children Great circus show for kids - caring families fun day Nelson Nelson region bowling clubs | Safe and Sound Preschool Skool Loop App - Waimea inter school | Sprig + Fern Brightwater quiz nights Golden Oldie Wanderers Rugby team | Greenacres three day golf tournament Brightwater/Wakefield Wanderers intermediate cricket team - players of the day award for season, and many more.

“I love supporting my community where I can, by giving back. Mike Pero - Salesperson Recognition Awards 2022/23 EXECUTIVE Mike Pero - Community Involvement Salesperson Award 2021/22 FINALIST Mike Pero - Community Involvement Individual Award 2022/23 FINALIST

Tracy Beer 027 674 8102

Direct Dial 03 542 3180 tracy.beer@mikepero.com Mike Pero Real Estate Ltd Licensed REAA (2008)

November 2023

Getting to know...

Chelsea Routhan National operations director of Big Brothers Big Sisters, Chelsea Routhan is passionate about community-based mentoring for young people. We catch up with her to learn what her other loves in life are.

At the weekend you’ll find me... On the sportsfields with my whānau, either playing netball myself or supporting my 15 and 12 year olds play netball, football and hockey. Then in the evening, catching up with friends and whānau.

After work, you’ll find me... Sitting at the kitchen bench with a gin in hand watching my hubby cook tea, talking about the day, helping the kids with projects, or snuggling our one year old golden retreiver, Ralph. He has stolen our hearts.

I’m going out for dinner to... Nelson has some great choices for this – I don’t mind too much as long as I have great company. My top picks are Hopgoods, Nahm, Hawker House and Arden.

My real-life superpower is... Cooking toast. On a Mother’s Day card my son wrote for me when he was about 7, it said, ‘the best thing my mum cooks is... toast’. Clearly, I am not the chef of the house.

Our Golden Retreiver, Ralph.

When I need advice I go to... My mum. She is pretty special. My dad passed away jet skiing off Tahuna when I was four, and Mum has been incredible supporting my siblings and I throughout life’s journey.

Something I learnt way later than I should have... That you know what side the petrol cap is on a car by looking at the little arrow next to the fuel gauge.

The biggest risk I’ve ever taken... I love adventure – bungee jumps, skydiving, parasailing, swings into canyons, arial obstacle courses – I have done them all.

My whānau.

The person who knows me best is... My wonderful husband, Jon. We have been together since we were 14 and 16 at Nayland College, and I know this is cheesy, but he is absolutely my best friend.

I am most passionate about... Big Brothers Big Sisters. This has been my mahi for 7 years now, but it is something I truly believe in. There are so many tamariki across Aotearoa who are facing adversity and want and need a mentor in their life, and we can’t do that without the support of our incredible community. There are so many people in Nelson-Tasman who are so very generous with their time being a mentor, or giving money as regular donors or sponsors. You are gold and we couldn’t do what we do without you.

Adventures with my daughter. 15

Accounting’s innovation specialist

ustine Kennard has always seen things differently. Unlike your typical accountant, she finds inspiration at every turn and that’s why she is transforming businesses all over the region. Justine is the founder of Business Studio Innovators; helping Nelson owners and directors solve problems, transform and grow. A natural troubleshooter, Justine has a knack for getting to the bottom of any business challenge quickly and efficiently - identifying the most effective solution. Applying her 20+ years’ experience in adding value to a wide range of clients and industries, Justine is surprising and delighting business owners. “I have helped frustrated owners become exhilarated and passionate, redefining what they are going to achieve. Clients find this to be quite unexpected, because working with me is different to any other experience they have had.” Business Studio Innovators are about business growth. Additional services include business and share valuations, technology, strategic planning, carbon accounting, and digital solutions. Talk to Justine today to find out how she can help you build and grow your business.

businessstudio.co.nz

Think new friends in every neighbour.

Justine Kennard from Business Studio Innovators.

Live where like minds live. At Summerset we believe in living like a true village. Where people meet, talk and laugh with one another, and every new neighbour has the potential to become an old friend. Love the life you choose

Summerset Richmond Ranges Summerset in the Sun, Stoke

SUM5439_HP

November 2023

on the

couch with Scott Dayman

DAYMAN’S SALES MANAGER

The Dayman family has played an important role in the Nelson automotive industry since 1965 when Peter and Pixie Dayman established a car service business in Bridge Street. Son Garry took over the reins in 1990. Nelson Magazine talks to his son Scott, a third-generation member of the family who is the company’s sales manager at their premises on the corner of Halifax and Collingwood Streets.

What drew you into the family business?

What reasons are buyers giving for switching to EVs?

It’s just something that I’ve always known. I can remember going to work as a kid in the school holidays, cleaning cars and getting a small set of overalls so I could look like my grandfather. I think when you grow up with something it just always feels natural. It is rare to see companies staying in families like this and I wanted to be part of the legacy my grandparents created.

With petrol prices high, running costs are a big motivation. There is also the sense of drivers wanting to do their bit for the environment.

What do you enjoy about your job? No two days are the same and we get to meet many kinds of people from vastly different backgrounds with some great yarns to tell. With four excellent brands we really do have a car for everyone, and it is very satisfying helping people find exactly the right vehicle to meet their needs.

What challenges are faced by your company and the automotive industry in New Zealand at present? The industry is moving really quickly with innovation advancing at a rapid pace. That requires a lot of extra time to “school up” on all the new features. The government’s NZ Clean Car rebate scheme has resulted in a rush for electric vehicles and Nelson is ahead of the rest of the nation in demand for these.

What special features are you seeing coming through with the latest EVs? These cars are just chocka full of technology and there has also been considerable development with batteries. We can now offer a full EV that can do over 500kms, which is exciting.

What is the market like for second-hand EVs? Having MG as a brand with its fantastic pricing is encouraging more clients to buy new. The peace of mind that comes with a seven-year warranty is very significant and imported second-hand EVs can come with unexpected issues.

What car do you drive? I seem to change my car a bit. Currently I’m driving the new Subaru Outback. It’s more of a size thing for me. With a big dog and golf clubs, the Outback is great for that.

daymans.co.nz

Words: Jack Malcolm

Hana Morris learned to dance in the Stoke Memorial Hall, now she performs at Coachella, one of the world's largest music festivals. As Jack Malcolm finds out, it's a life farremoved from her Nelson childhood.

Bare Kiwi

November 2023

magine standing backstage as you hear thousands, even tens of thousands of fans, screaming and chanting as you’re about to head out to perform. For Nelson born and raised dancer Hana Morris, that dream (or nightmare) is a reality she’s woken up to almost every day. Over the last several months, she has travelled the world as part of BlackPink’s ensemble of performers and dancers in an almost circus-like tour that’s snaked its way through 60 shows from Vietnam to Mexico. Now, while BlackPink isn’t as much of a household name as Taylor Swift or Adele, they are still one of the biggest musical acts in the world. Currently sitting in the 18th rank of most streamed artists on Spotify in September (44.3 million followers), just behind Queen and Coldplay, BlackPink is the biggest girl group in the world. Consisting of four members, the group falls squarely into the exploding genre of K-pop and its culture. K-pop, or Korean pop, is a rapidly growing and unique musical sound that has made it into the mainstream as one of the most popular music markets in the world.

“Coachella is definitely the biggest thing I’ve ever done. It’s something you dream of and for it to happen now is just crazy.”

While she had worked on a ‘skeleton crew’ for the group in the past, the opportunity to go on tour was a whole other beast. Being in a skeleton crew means you work on the choreography for performances outside of working with the act themselves, essentially creating the demo tapes that the groups will use to learn the dance moves themselves. Being on tour with the group meant living life on tour and taking the choreography onto stage and in front of adoring BlackPink fans. The nature of the musical genre means that the dance routines are complex and tricky, having been devised by fellow New Zealander Kiel Tutin.

Characterised by its catchy rhythms and choruses that blend Korean and English languages, the genre is known for its extravagance and theatrics.

“The choreography coming from Kiel is always complex,” says Hana. “There has to be a level of difficulty with the choreography to add to what they’re doing.”

With BlackPink spearheading that rapid expansion of the genre, the opportunity to jump on board the team and travel the world alongside the superstars was an opportunity too good to miss for Hana.

Hana says they had initially intended to be working together for one set of shows, but it worked out so well that she and her crew of fellow Kiwi dancers jumped on board for the rest of the tour.

LEFT: While it might be empty at this time, Hana Morris was performing in front of sold out stadium crowds every other night. ABOVE: Hana Morris (left) on stage performing next to BlackPink’s Jiso during the recent Born Pink world tour.

“We started work in February… and joined for Coachella in April. It was meant to be a one-off, but they really enjoyed working with us.” Coachella is the diamond in the crown of the Californian summer festival circuit, with upwards of 250,000 attendees across two separate weekends. Headlined this year by BlackPink, Hana was on the main stage as hundreds of thousands of eyes turned her way. “Coachella is definitely the biggest thing I’ve ever done. It’s something you dream of and for it to happen now is just crazy,” says Hana. While she has high ambitions for her dancing career, for it all to be coming together while she is just 26 years old is something she couldn’t have come up with in her wildest imagination. With an estimated 250 million people tuning into the festival’s livestream, she says while she isn’t the centre of the attention, it’s still a lot of pressure to be under.

“There’s a sense of responsibility for artists that big. You don’t want to take away any attention off what they’re doing. Especially with a group like BlackPink. Their fans and followers are so quick to catch if you make a mistake. “It’s definitely nerve-wracking, for sure. . . but I love the thrill of it.” Hana says it was incredible to watch the resources at Keils disposal to make everything come together. “Kiel has been with BlackPink for nine years, he started with them when they were starting out. They brought him on as a creative director (for the tour) which gave him the freedom to bring on his own team…They could bring on whoever Kiel needed.” Everything, including their last-minute visas into America they needed to perform, to their transportation needs, were organised for them ahead of time. That whirlwind, with Hana also involved with other projects that have her flying to every other corner of the globe, have seen the young dancer “float” around the world. While she’s often snowed under with work, there is always a pull bringing her back to where she grew up. “In between, during holidays, I come back to New Zealand. It’s home. I don’t have a place to live currently. The family is back home, and we’ve got a bunch of our stuff in New Zealand.” Hana, who attended Nelson College for Girls, travels the world alongside her partner in crime and in dance, Riley Bourne. A dancer and choreographer himself, they have made a formidable pair as they continue refining their craft as young dancers.

November 2023

“For me personally, I love the variety and I love to do multiple things at different times. But I need a couple more years developing as a choreographer. I feel like I have (developed) as a dancer. “I love teaching, but my next step I want to be heading in is developing myself as a creative.” With Kiel as well as Paris Goebel as local kiwi inspirations, the path to global dance superstardom is a well-worn one by her contemporaries. While Kiel has worked on shows like the Grammys and with artists like Jennifer Lopez, Paris is one of the biggest names in the world of dance. Having worked with the likes of Rihana, Jennifer Lopez and Shakira for their Superbowl halftime shows, the choreographer has also produced music videos for entire Justin Bieber albums and a long list of A-list celebrities. For now, Hana says she’s happy doing what she’s doing and doesn’t want the whirlwind to end. “I could not tell you (everywhere I’ve been). I had to fill out every country I’d been in the last five years for my visa, and I sat there for a good hour. I’m extremely grateful, a lot of these places I wouldn’t get to go to without dance. But Nelson is my favourite.” Hana says she never forgets where she comes from, reminiscing on her introduction to dance and her teammates in the local Origin crew. “We definitely grew up with not a lot. Nelson didn’t have a lot of opportunities growing up. “We’d rehearse in Stoke hall. There were no mirrors, no air con and a broken wooden floor that gave you splinters. I’m really grateful I am from a place like Nelson. It makes the opportunities now so much bigger. It’s very humbling.”

1: The team for the Born Pink world tour was largely comprised of Kiwis, with the New Zealand-born lead creative director working with people he was familiar with to bring the show together. 2: While the size of the stages Hana Morris is performing on look intimidating, she says it’s fun to be travelling the world performing her craft. 3: An undeniable sense of scale as Nelson-born Hana Morris performs in front of crowds bigger than her hometown.

From feather to leather Xavier Birch has an eye for traditional pursuits, as Alistair Hughes discovers.

Xavier Birch in his workshop in Hope.

November 2023

ocal craftsman Xavier Birch might have been born in the wrong century, but is very happy to bring centuries-old leather-working techniques and crafts back to the future. Ever a traditionalist, long before becoming director of his leatherware company, Xavier Napoleon, his interest was initially fired by an equally ancient craft: falconry. “Growing up in Christchurch, I remember looking for nests in trees on the way to school. I was always fascinated by birds, especially birds of prey.” This budding passion saw Xavier move to Sydney after finishing school, to work at Taronga Zoo, working with the free flight bird show. This proved to be a valuable stepping-stone, bringing him into contact with people who furthered Xavier’s fledgling career. “My boss at the zoo got me a job in Adelaide, where we flew a team of peregrine falcons as pest control. We herded 20,000 little corella parrots through the sky with the falcons, keeping them away from airforce bases and botanical gardens.” This led to a position in England, where Xavier had the opportunity to learn from Nick Fox, one of the world’s most renowned falconers. “I did an internship and learned how to breed falcons.” And this is where the leatherwork began. Traditional falconry requires leather hoods, jesses (tethers) and anklets for the birds, and gloves for their trainer.

“It’s called ‘falconry furniture,'” explains Xavier. “A lot of it was pre-made overseas, but if you wanted to learn there was enough information available. So a couple of us began dabbling in making our own leather

goods. I was fascinated with the craft, especially the odd-looking tools that really drew my attention.” Returning to New Zealand, Xavier applied his new skills to a project called Falcons for Grapes for his mentor Nick Fox, and later managing a related trust. This offered the dual benefits of conserving native falcons by increasing their habitat and sources of prey, while providing natural control of pest birds in Marlborough vineyards. Eventually settling in Nelson and starting a family, Xavier put his free-winging falconry days behind him, but the nascent interest in leatherwork remained. “I initially took it up as a hobby. Instead of watching TV, I read a lot of books. I would sit at a desk and I pretty much taught myself how to do it.” The archaic-looking tools which intrigued him so much were gradually amassed from antique stores and on-line dealers, and his skill and passion grew. “You can buy them new but the quality of the old tools is just so much better than the modern ones. When I started becoming more known for my leather work people would contact me offering original tools owned by their grandparents, which is quite cool.” As with all things, Xavier's journey to mastering the craft was to follow a traditional path, and that involves learning personally from experts. And fortunately, he found generous and knowledgeable local teachers. “A massive part of my learning came from Scott and Don Harris at Topz Shoe Repairs,” says Xavier. “They

LEFT: Antique sewing machines are used to stitch the leather into bags, wallets and belts. RIGHT: Moseley the owl is a resident in the workshop, having been raised from a chick by the Birch family.

TOP: Xavier’s passion for leatherwork began with making leather hoods for falcons. MIDDLE: Following a traditional path to leatherwork, Xavier has collected antique tools for the trade. BOTTOM: Xavier will miss Moseley keeping him company in the workshop as he works toward releasing him.

were good friends and just by my watching, and them finding original sewing machines for me, they nurtured my passion and really helped me.” Gradually his own confidence and skill grew, and the transition to establishing his own brand happened organically. “I made a wallet for a friend and then his friend saw it and wanted one, and then my wife's friend wanted a wallet… Then I began to get excited and made a bag, and my range of products began to naturally grow.” When it eventually became a full-time job, Xavier soon realised that some infrastructure needed to be put in place. “I started in the kitchen with my little wooden box of leather tools and then moved my own work-desk and then into a garage. Finally, we built a proper little workshop.” An unforeseen flood could have been disastrous for most business ventures just starting out, but Xavier’s dedication to tradition saved him. “Thankfully, my sewing machines are 120 years old and pedal driven — only one more recent model was actually electric. So I’m quite lucky in that I can pretty much run the workshop without power.” One piece of equipment which definitely does require power is his branding iron which stamps Xavier’s company name and crest, Xavier Napoleon, on each product. This raises the question of where the ‘Napolean’ in the name comes from, with the Xavier part being self-evident. “It’s my second name, which is kind of funny as I have no French blood in my family,” he laughs. Apparently his father was so inspired by a biography about Napoleon Bonaparte that he brought the French Emperor’s name into the family. It is undeniably perfect for a collection of quality leather goods, however. “The names are quite fitting," Xavier agrees. “I designed all the branding myself and I wanted it to have a regal, aged look as if it had been around for hundreds of years. It matches the intended look of the collection and is also very traditional, timeless and classic.” A glance at the Xavier Napoleon website quickly confirms this, but what does Xavier most hope a customer will appreciate about his craftsmanship? “Longevity, down to the last detail. The thread I use is military grade, UV, salt water, mildew and rot resistant. I don't use any nylon fabrics and the hardware is all solid brass and stainless steel. In a wallet you might say this is over-engineered, but my products are made to last.”

November 2023

“I need to be completely present, because leatherwork to me is quite sacred.”

Such dedication is evident in the finished products, but doesn’t always come easy. “With fastidious, meticulous work where you’ve got to really pay attention, if you make a mistake halfway through after three hours, you’ve got to go back and start again. So you try to avoid that happening.” This level of focus can have it’s disadvantages however, as Xavier has found his disciplined approach doesn’t always sync with the attention deficit requirements of twenty-first century marketing. “I'm very old-school, but a lot of business is done on-line, with a lot of social media. I need to be completely present, because leatherwork to me is quite sacred. So I struggle to interrupt that and stop for photographs and videos.” Regardless of this ‘culture clash,' the success of Xavier Napoleon demonstrates that there will always be a market for quality and tradition. In the meantime, Xavier’s long-dormant falconry skills unexpectedly re-manifested when he adopted a little owl chick named Moseley, whose nest had been abandoned in a felled tree. “I trained and rehabilitated him using the traditional falconry techniques, flying him untethered every morning for about 10 to 20 minutes and making sure he didn’t get too tame around people.” Xavier admits to not being initially keen because he understood better than most how much work would be involved. But now that the time is approaching to release Moseley back into the wild, does he feel differently? “Absolutely, he’s literally been with me every day, sitting up in the rafters of the workshop. He's a cool little dude, and the kids will miss him.” It seems a fledgling owl and lovers of fine leather goods can all be grateful for a local craftsman who was born out of time.

TOP: Xavier learnt the skill of falconry in England, under expert falconer Nick Fox. BOTTOM: Under the brand name Xavier Napoleon, Xavier creates beautifully detailed leather pieces.

Celebrate Life Your Way

At our modern funeral home on Champion Road, Richmond, we have everything you need to celebrate the life of your loved one in their unique way. Reach out today to find out how we can help you. 24 Champion Road, Richmond wrfs.co.nz PH 544 4400

Ink Creative specialises in creating brands for businesses, building websites, copywriting, photography, graphic design and launching marketing campaigns across digital and print.

create@inkcreative.nz inkcreative.nz 563 Main Road, Stoke, New Zealand

November 2023

Nightclub singers In a barely-lit bar on a Saturday night, dozens of patrons come to slip cocktails, enjoy some good company and let their hair down at the end of a busy week. On the intimate stage the music is just getting started, but the busy dance floor shows they’re already hitting the right notes. As Judene Edgar finds out, this is not an uncommon scene in Nelson’s nightclubs.

Jane Baken There isn’t a time that music wasn’t a key part of Jane Baken’s life, starting with sitting in on jazz gigs while her friends were at primary school. Daughter of New Zealand jazz icon Rupert Winter and granddaughter of a nightclub owner, Jane’s future seemed set very early on. Despite this, Jane was originally a dancer, albeit a dancer who also got singing parts. But it wasn’t until she landed the lead in the Nayland College production of Anything Goes, that people suddenly realised that ‘Jane can sing!’. That show cast her onto centre stage and at 17 she started performing regularly at the Victorian Rose and touring with her father’s band, Bourbon Street Beat. She then studied musical theatre at the National Academy of Singing and Dramatic Arts before returning to Nelson to headline in The Rise and Fall of Little Voice in the eponymous role, and singing with her father’s band once again, this time on a tour of the States, including performing at the spectacular Redwood Coast Jazz Festival. “Travelling with Bourbon Street Beat to sing in America was an amazing experience,” says Jane. “The audiences were so receptive to us as Kiwi’s doing our versions of the American songbook.”

Paolo Figueroa Meria. The other gig she’s booked for Francis is playing every month at the Bamboo Tiger – accompanying her – which they’ve been doing since 2018. “Working with him is a dream,” says Jane. “I think you’d struggle to find a more talented pianist who can simply play anything. We had an immediate connection and just understand each other and have fun.” Jane says they’re always happy to take requests. “You have to leave your ego aside to do requests, but a lot of times they’re artists or songs we know, although it’s really fun to pretend you don’t really know a song and then nail it!” she laughs. When not at Bamboo Tiger, managing artists at StudioBox Creative, filming music videos, organising album releases via Antipodes Records (the label she also runs), she still finds time to sing at Kismet and support charity events. She’s looking forward to performing at the 3rd annual Boozy Carols at Kismet on December 21st. When Nick and Kimberley Widley owned Mama Cod, Jane helped them fill the void when there were no Community Christmas Carols one year … and Boozy Carols was born! For more details go to facebook.com/kismetcocktailbar

Over the next 10 years she performed and toured continuously – jazz festivals, commercial events, weddings, nightclub gigs, wineries – “it was back in the day when people still booked a seven-piece band for concerts and events”. Alongside this she started teaching singing, dancing and musical theatre until formally establishing Soundstage in 2008. In 2014 she decided to move to Sydney and worked as a talent scout, agent and artist manager, including booking entertainment for 25 international cruise ships across multiple lines on a 24/7 roster. “I also got to go on the cruise ships to better understand what people responded to, and I’m a better performer today for having had that experience.” Her role also enabled her to give a break to a number of Nelson musicians, providing them with valuable cruise ship work, including talented pianist Francis

Dayna Sanerivi with band mates Charlie Bladon and Fraser Campbell of Sukalati Beats.

Dayna Sanerivi Rockquest has been the launching pad for many careers, and Dayna Sanerivi’s music career not only started there, but she’s now back there supporting others to fulfill their dreams. Dayna’s first passion was drumming until she started singing at high school fronting four-piece girl group Baby 700, which went on to win the Dunedin regional finals of Smokefree Rockquest. Despite this, after school she went into fashion design, eventually creating her own label, but the call of music was too strong. She joined Dunedin band Moksha and started writing and singing her own songs. Keen to take her music further, she started studying jazz vocals at CPIT until the Christchurch earthquakes derailed her studies. “The course was amazing. I learned so much, but life just makes you change direction sometimes.”

As well as seeing her own students rise to glory, Dayna continues her involvement with Rockquest, doing event management across the South Island. “I love what I’m doing now in my work as a musician and helping other people with their singing and songwriting.” Her latest venture is three-piece band Sukalati Beats. Alongside bassist Fraser Campbell and key player and beat maker Charlie Bladon, Sukalati Beats blend soul with contemporary R&B and trip hop. As well as playing original songs, they also play a range of covers, but not always the ones people expect.

So she moved to Nelson with her son, quickly making connections with local musicians and started playing solo and collaborating with others in the Nelson music scene. She spent the next 10 years playing solo gigs, singing her original songs at clubs such as Bar Berlin, Bamboo Tiger and Sprig and Fern as well as at weddings and events several nights a week.

“I like choosing covers that people might recognise, but don’t necessarily know. It’s a bit like when Spotify suggests songs for you.”

She also recorded and released her debut album Source in 2014, a collaboration with legendary producer and multi-instrumentalist Ben Lemi (Trinity Roots).

“There really is nothing better than making music that people are engaging with, either dancing or really listening to it.”

“I like trying different things and collaborating with different people,” she says. “I love soulful music – anything that resonates on a deeper level – R&B, jazz, pop, soul.”

When they’re not busy recording their first album, you can catch Sukalati Beats at a variety of venues around the region including Red 16, Golden Bear, and the Playhouse. To find out where to catch them next, you can follow them on facebook.com/SukalatiBeats/

She opened her music studio, Studio for Songs, in 2015 and later became an accredited teacher at NCMA.

Her students include Mia Grace and Oscar Walsh who came first and second respectively in the solo/duo category of the 2023 Rockquest regional finals and Alyanah Sanson-Rejouis (one half of duo Jola Burns) that came second in the national finals.

November 2023

Over the years, she says she’s learned to play the same song multiple ways, so she changes it up depending on the venue; upbeat versions in dance venues or concerts, or more mellow versions at a wine bar.

Joanna Millett From being booed off the stage to standing ovations, Joanna Millett has come a long way. Auditioning in front of your entire school is hard enough, but being booed off the stage would normally be the end of any singing ambitions for most 11-yearolds. But for Joanna, it just made her more resolute. “I admired a few singers and they all sang and played the guitar, so I decided that that must be the key,” she says. “I went home and told Mum that I needed to start guitar lessons, so she drove me to my uncle’s place, grabbed his guitar, and I still have it!” Her mother was, and continues to be, her biggest supporter, getting her classical and rock guitar lessons, opera and musical theatre singing lessons, and even a musical theatre mentor, world-class tenor Patrick Kelly. And it all certainly paid off. After high school she earned a Bachelor of Musical Theatre from the National Academy of Singing and Dramatic Arts in Christchurch. She then went to Melbourne and did post-graduate film studies. She spent the next eight glorious years doing an eclectic range of cabarets, one-woman shows, commercial singing, advertisements, singing in bands, TV shows, movies and more. Over that time she experienced the many highs and lows of the industry. “There was lots of busking to support myself and around 250 auditions; but it was also the most incredible learning experience in my life.” Covid-19 signalled a return to New Zealand and a shift to Nelson where she immersed herself in the local music scene. She started going along to the Liquid

Bar jam sessions – the longest running jam sessions in the region – which unfortunately closed its doors earlier this year. She also started teaching at Studio One and joined the cast of Nelson Musical Theatre’s Mary Poppins, which unfortunately had to cancel one week prior to opening due to lockdown. But she remained resolute, and with more bars closing, along with Lenny Wills, opened The Loft, a live music venue designed to give professional work opportunities for Nelson’s talented singers and musicians. “The Loft was born out of a need for more small venues. There are so many incredibly talented singers and musicians and not enough work to sustain them,” she says. Her first show, ‘Joanna sings Adele,’ was a huge hit, and was followed by ‘Post Modern Jukebox’, a sellout sensation. And there’s no slowing her down! She has three more shows planned – ‘The Adele Christmas Experience’ and ‘A Postermodern Jukebox Christmas’ and a large-scale country musical - for the new year. The Loft has also hosted a number of comedy shows since it opened in April and will be hosting the Jazz Club in December. Her students are also benefitting from her shows, with opportunities to perform as part of a team of talented people on stage. “I’m so lucky to teach some incredibly talented, beautiful young singers,” she says. “Teaching them and sharing my experiences with them makes me happy, and music is so therapeutic and helps people to express themselves.” “When we’re performing on stage, we’re impacting people, not just singing.”

A new life in Nelson

Bringing Diwali to Nelly Settling somewhere new, there are always adjustments to be made. Things to love and things to miss. Anjali Puri shares her perspective on a new life in Nelson and the significance of Diwali, the festival of lights that originated in her homeland, India, and is now celebrated around the world including right here in Nelson Tasman. As told to Britt Coker. Anjali Puri at her home in Richmond.

We landed September 2018. I had no idea what Nelson was, by the time I was standing at the airport, I was just looking at those hills. Slowly, slowly after a couple of months I realised this is where I belong because I had lived in Delhi for almost 40 years before that so I was coming from a metropolitan city. I’ve seen everything, all the hustle and bustle, the lifestyle, the money, the socializing, everything. I was not looking for those things, I was just looking for the quality of life, the freedom. The best part was within 3-4 months I ended up knowing so many people on the street, when you pass by Hardy Street, you end up saying hi. Still today, when I go to the airport, I look back and see those hills and I remember that moment. What we eat here in restaurants, that is not something that I eat back home. This is more customised according to Kiwi tastes. And definitely, I’m not getting the kind of a food which

November 2023

I’m looking for and that’s when I started going to the bigger cities just for that purpose. I used to click the picture, “I drove six hours just to have this meal.” In India there are hundreds of dishes which you can get, less spicier and healthier options of food. I generally go to a local Indian restaurant just to celebrate an event. I feel proud when someone talks about my food, I feel very proud when I see you’re wearing jewellery which is made in India, or clothing. It shows two things, you’re respecting my culture and you are giving me a confidence that I can also dress. You will not see many Indian people here dress in their own attire, or even wearing lots of heavy jewellery. I still feel I’m learning the Kiwi language. Like, for me, having a soft voice is more important, but in New Zealand you need to have confidence in what you are saying, or say it strongly, only then you will be considered. In India, softness

is highly recognised. Also, we respect hierarchy quite a lot. So if I’m talking to anyone who’s senior in position or age, I will not sit in front of him or her, I’ll definitely stand. It’s a mark of respect, it’s not that I’m not I’m too scared of that person or I’m less confident. Sometimes a word which could be normal for you might not be normal for us because there’s a difference in translation. Like someone said, “oh it’s a shame,” and shame is a very strong word for us and that’s really common here. I felt so bad actually, because it was such a strong word for me and it was like cursing someone, or someone has been disappointing. 23 years ago my parents were not very pro arranged marriages. They gave me the option, ‘Do you like someone?’ I didn’t have anyone in my life, so they said “OK now we have to find him.” So they did, and we’ve been happily married since.

After coming here I want to be more active in the community so I go and meet my neighbours, I started volunteering for Multicultural Nelson Tasman first and that was a free space for me because everyone was from another country and we were in the same ship, so I like that. I like to connect to people. I go through YouTube and learn more about kayaking, skiing, hiking, all these were new to me because Delhi is a big city and you have to travel 1200 kilometres just to see a beach. In Delhi my husband had a property business for 25 years and we had all the luxuries, no mortgage, I was surrounded with my family, very content, but we were on a vacation here when something bad happened in India and it made world news. My girls were playing near a pedestrian crossing and one of the cars stopped and I didn’t realise that he stopped because of them because we don’t have crossings in India, nobody follows any traffic rules (laughs) and the driver indicated, ‘if you want to cross, you cross,’ very gently, and that’s when I realised, there’s so much humanity here. Maybe he was just obeying the law, but for me it was a humanitarian act. Like he was

mindful for my kids. And that was my comparison, what is happening in India and what have I seen here, and it took me four years after going back home to convince my husband to wind up everything and be ready to push trolleys at Pak‘nSave. He said “what for?” I said “people in New Zealand still have human values, they respect life, they respect kids, they respect women, I don’t need anything else, money is not the criteria here.” After some time he started to understand the kind of quality of life he was getting. When I see people complaining about traffic or roads, I say be thankful, you can always live with that noise or with the grumpy neighbour. You might have a bad day, but travel outside and see what’s happening in the actual world. People are struggling even to get milk.

The Diwali Festival is on 5 November at Founders Park.

Diwali is a festival of light, it has a significance of good winning over evil. When one of our deities killed a demon, everyone in his city celebrated and welcomed him after his victory, with a lit oil lamp. We decorate our houses so that positive energy can come in, and we meet friends. In India it’s a five day festival. There’s one major day in the middle which is more like a feast day for us when we do our rituals. Every household will have its own way of worshipping and there is also a particular time span of 3-4 hours to do the rituals and astrologers calculate that time. We light up every single light in the house, we make it as vibrant as it could be with the decorations because we are inviting Lakshmi, the goddess of prosperity, to our house. Come to our Diwali Festival as colourful as you can be, that’s the best. Last time, we were thinking maybe a hundred Indians and maybe another hundred would come, but it was flooded with people and I was so happy. India is the most populated country in the world so you have people all around you and this is what you see during those events. That’s the best part I like about it. The energy, and everyone is happy, and people dressed-up in their traditional clothes.

LEFT: Anjali with husband Ajay at Indian rituals before a wedding.. CENTRE: Anjali, Ajay, and daughters Nikita and Trisha two weeks before leaving India in 2018. RIGHT: On holiday with her children visiting UNESCO World Heritage Site (Qutub Minar) in Delhi.

spring COLOUR ME

Clothing: Beetees | beetees.co.nz Shoes: Taylors We Love Shoes | weloveshoes.co.nz Stylists: Lorraine Beattie and Linda Homan Model: Jo Tout Photographer: Aimee Jules Venue: Beetees, new location at 243 Trafalgar Street, Nelson

Sutton dress by Knewe 32

November 2023

Cocoon dress by Preen

Skyla dress by Lemon Tree Design

November 2023

Exotica dress by Foil

Vintage charm at Beacon Hill

eacon Hill Country Store is a hidden gem at the foot of the Richmond Hills in Paton Road and has been owner Rebekah Bay’s passion for the last 15 years. “My husband Roger and I have been so fortunate to have been able to live on this historic family property, bringing our children up here and now welcoming our seventh generation to Beacon Hill with our first grandchild. Being able to create a beautiful store has been a wonderful blessing and introduced me to so many special people throughout the years.” The store draws visitors from around New Zealand and even Australia with its extensive collection of the Magnolia Pearl women’s clothing brand. “I was instantly drawn to it some years ago,” says Rebekah. “It is really different and like no other clothing I had come across. With layers of stitching, multiple fabrics and fine details, it is vintage, old-worldly and romantic. The customers who love it are captured emotionally by its timeless and whimsical feel.”

“The range has developed an almost cult following. People start with one piece and then just have to have more. I love seeing the feeling people get when they wear it.” Meg by Design and Rebekah’s own brand of clothing, Beacon Hill’s Closet, are also popular. “Both are made from linens and cottons, loose fitting and extremely comfortable to wear,” she says. Fifteen-year-old daughter Evangeline has her own brand of distinctive t-shirts for sale on which she has handpainted her own exquisite designs. “It is wonderful to see her exploring her creative side and showing skill at such a young age.” In addition to the beautiful racks of clothing, Beacon Hill is known for its rustic homewares, toiletries, jewellery and, from the start of November, its Christmas barn. The Beacon Hill Christmas display has become a favourite local destination for years with visitors flocking to the heritage barn decorated to the brim in a celebration of the joys of the festive season. “When the lights go on it is so magical,” says Rebekah. “I love choosing beautiful pieces for customers to add to their Christmas collections and bring a joyful feel to their own homes.” The barn, formerly used as stables, retains its character and takes a step back in time with its Christmas trees dripping with decorations, rustic wreaths, quirky houses and a myriad of other delights. Beacon Hill Country Store is open three days a week. “Living on a busy working farm with a large garden and heritage house to maintain takes a lot of time,” says Rebekah. “We also like to produce as much of our own food as possible and the store’s website also keeps me incredibly busy with parcels going out continually from online orders.” It is, however, an experience not to be missed.

Beacon Hill Country Store 205 Paton Road, Hope, Nelson beaconhillscloset.com Thurs-Fri 10am-4pm, Sat 10am-2pm

November 2023

Fashion

What’s Hot

Peachy keen

This juicy trend is ripe for a place in your summer wardrobe. Like a kiss on the cheek or a golden sunset, this fruity hue smells like summer and is one of the sweetest colours of the season. 1. Jens Hansen round chimney gemstone ring in sterling silver with a champagne cubic zirconia, $690 Jens Hansen | jenshansen.co.nz 2. Billabong - Calypso Bodysuit, $139.90 Whitwells | whitwellsmotueka.co.nz 3. Le Sansa Khloe crossover platform slide in cameo, $209.90 Taylors We Love Shoes | weloveshoes.co.nz 4. Ziggy Dress by Thing Thing, $159 Trouble and Fox troubleandfox.co.nz 5. Tide Balloon jean by Scotch & Soda, $419 Palm Boutique | palmboutique.co.nz 6. New season Devotion Twins Kolona Dress, $780 Shine Design Store | shinedesignstore.co.nz 7. Merino shawl, hand dyed and hand knitted at Cruellas, a unique one off garment, $590 Cruellas | cruellas.co.nz 8. Obsessive women’s lingerie, Delicanta set, $59.90 Be Adult Boutique | bkinky.co.nz 9. Django & Juliette Omee shoes in nude shine, $199 Taylors We Love Shoes | weloveshoes.co.nz

ON THE STREET Whether she’s working from home or popping into town, Rina Patrick always looks stylish and glam with her stunning jewellery collection blinging up her outfits.

What are you wearing today? Today I am wearing a Zara blouse and shoes, my pants are from Max and my shirt was my sister’s. My jewellery is mostly from overseas and from my jeweller in Wellington, and my toe rings are made by Jens Hansen.

What is your style? I wear a lot of black but I break it up with something different like a splash of colour and jewellery. Jewellery is a big part of my style, my jewellery will dress up any outfit. I don’t generally go for expensive pieces, just whatever looks good on me. When I was living in Auckland and working in corporate I would dress more formally but I find Nelson is more casual. As long as my hair, makeup and nails are perfect then I’m happy wearing sneakers and a casual outfit. If I’m heading out the door I’ll just grab a handbag and go.

What is most of your wardrobe made up of? All sorts - dresses, blouses, casual wear. I have a lot of handbags, I have a bag for every outfit! Also many pairs of shoes. I travelled a lot at one stage and have collected many pieces from overseas.

What are you loving at the moment? At this time of year, the weather is so good and you don’t need to pile yourself with heavy clothing, which I prefer. I go for lighter layers like wearing a dress with a shirt over it. I don’t follow trends and fashion as such but will look in my wardrobe and mix and match different pieces from any era to create a look. Shoes, handbags and jewellery are my most loved pieces.

What is your approach to shopping? I go for a reasonable price, something I’m comfortable wearing and pieces I can mix and match with other pieces in my wardrobe.

What is your all-time favourite purchase? I once bought a pair of shoes from Zambesi that I’ve had for years. I still treasure them.

Do you have a style rule you always obey? Yes, I do wear a lot of black. Even if my husband encourages me to buy colour!

What wardrobe item should everyone invest in? Something you will like, not just bought for the sake of other people. A pair of dress trousers and a nice jacket are good staple pieces for many occasions.

If you could raid one person’s wardrobe, who would it be? I like Karen Walker and Trelise Cooper because of their bright colours. I will wear colours and florals in the summer. I think my style is my own though, not influenced by one person.

Finish this sentence – You would never catch me wearing… Lycra! I would never wear lycra out of the house.

Tessa Jaine

November 2023

Add a touch of elegance and warmth to your outfit with jewellery featuring sunset tones.

1. Jens Hansen cocktail ring in yellow gold with a checkerboard faceted orange and pink mystic sunrise topaz, $3790 jenshansen.co.nz 2. Watermelon tourmaline set in 9ct yellow gold with a rose gold hammered band set with diamonds, POA rocs.co.nz 3. Halo earrings in 9ct red gold with moissanites, $870 louisedouglas.com 4. “A sunset of agates in silver and copper. Dramatic necklace, by Christine…The Artist Goldsmith, $3750 theartistgoldsmith.com 5. Handmade pendant by Jewel Beetle featuring a beautiful buff top citrine. Sterling silver and 9ct gold, $1099 jewelbeetle.co.nz

Introducing Dr Tom Burton

ew Zealand trained general, laparoscopic and endoscopic surgeon, Dr Tom Burton is looking forward to bringing his expertise and extensive knowledge to Tasman Day Surgery and extending his skillset across both the private and public sectors. “A position became available this year at Nelson Hospital to return as a general surgical consultant. After previously working here during surgical training, I jumped at the opportunity. It is a brilliant new facility with very experienced and confident nursing and anaesthetic staff. Being able to provide this service to Richmond and the wider area has allowed for muchimproved access for patients.” Specialising in colorectal, bariatric and endocrine surgery, Dr Burton, says the ability to alleviate suffering and improve people's quality of life significantly through general surgery gives him inspiration to do what he does. “General Surgery has always been a passion of mine. Undertaking subspeciality training in Colorectal has been my primary passion, particularly with such a high and disproportionate incidence of bowel cancer in New Zealand, I believe it is an extremely important specialty going forwards.” “There is often stigma regarding colon/bowel issues

as it's often something that people struggle to talk about. A lot of people find it difficult or embarrassing and we often see patients who have hidden their symptoms or concerns for a long time before seeking medical attention. More and more we are seeing patients diagnosed young – under the age of 50. Bowel screening is a great tool for us to have, as prevention is much better than cure, however the current limitation of age range does limit the ability for us to do as much good as we would like to.” Dr Burton says the best course of action for those in the bowel screening age group is to take advantage of the free two-yearly stool test (FIT test) which screens for blood in the bowel motions. “Often, we find colonic polyps when we do colonoscopy and although not all polyps will go on to form cancer, all cancers come from polyps, so if we do find polyps on colonoscopy then it allows us to screen a patient’s risk and ensure appropriate follow up colonoscopies can be arranged. For people outside the age of screening, being aware of any new symptoms and taking these seriously is important and they should see their GP immediately.”

NELSON TASMAN’S NEWEST DAY SURGERY HOSPITAL

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341 Lower Queen Street, Richmond 0800 827 329 | enquiries@tasmandaysurgery.co.nz www.tasmandaysurgery.co.nz

November 2023

Health

Start your day with protein Are you struggling with energy and focus during the day? Dr Marissa Kelaher says that the answer might be as simple as boosting your breakfast with some plant protein.

reakfast is one of those meals people either love or hate. Some people enjoy the routine of preparing and eating it as a key part of starting the day. Others struggle with it - whether due to lack of time, not feeling hungry in the morning, or not being sure what to eat. But a well-balanced breakfast can be an important part of a healthy lifestyle. We all know protein is essential as it plays a vital role in health and well-being. From repairing tissues to building muscle and bone, it’s a powerhouse nutrient we rely on. But what many people don’t realize is that protein also sets you up for the day - and having enough at breakfast helps regulate blood sugars, food cravings, concentration, energy and even mood. Many commerical breakfast foods such as cereal or toast are high in refined grains and sugar, and lacking in protein and fibre. They give us a quick burst of energy, yet don’t keep us full long - leading to fatigue, sugar cravings, and even weight gain, due to their impact on blood sugar levels.

Nutty granola bowl Combine oats, nuts, and seeds, then add soy milk and blueberries. Serve with plant-based yogurt for a scrumptious morning treat.

Tofu scramble Swap eggs for tofu and add rocket and tomatoes. Serve with seedy bread for a satisfying, protein-rich breakfast.

Avocado toast with a twist Mash avocado on seeded toast and add a layer of hummus for an extra boost of protein and flavour. You can sprinkle hemp seeds on top for an added bonus. Start your day with a nutritious plant-powered breakfast, and get ready to fuel up your body and mind - you’ll notice the difference!

Dr Marissa Kelaher is a GP and lifestyle medicine doctor. She runs health courses and offers one-on-one consults at yourlifestylemedics.com.

This means changing up our breakfast by adding some healthy protein is one of the simplest things we can do to set ourselves up for the day. Choosing plant-based protein also feeds our good gut bugs, boosts our fibre and nutrient intake, cuts cholesterol levels, reduces the risk of many diseases, and even increases our life span - plus it’s better for our planet. Ideally, we want at least 20-30g of protein in our breakfast, depending on age and activity levels. Here are some favourite breakfasts, which all contain 20g of protein per serve

Protein-packed smoothie Whizz up a mix of soy milk, almonds, hemp seeds, banana and blueberries for a refreshing and nutritious start to your day! Protein powders are OK if you’re short on time, but ideally it’s better to get protein from whole foods where you can.

Overnight chocolate chia pudding Blend up soy milk, nut butter, cocoa and dates, mix with chia seeds and let it sit overnight. In the morning you’re set to go.

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November 2023

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Just had a makeover!

Take care of yourself Focusing on ourselves encourages a feeling of self-worth and balance within the psyche and promotes a sense of calm, important for navigating everyday stresses of life. It is vital to take some time out for yourself, whether it be in an emotional, spiritual or physical sense.

Relax and reset retreat Treat yourself to a Personal Restoration Retreat. Soak in the new magnesium pool, bathe in the river, soak in the hot tub and sit in the forest sauna. Use code: SAVE500 for the special spring offer.

Rejuvenate and restore

Maruia River Retreat 0275633143 2314 Shenandoah Highway, SH65 maruia.co.nz |

De-stress the mind and body, increase mood and energy levels, improve circulation and quality of sleep with sublime deep tissue, sports, or relaxation massages, reiki or coaching.Text for a $20 discount on 90min sessions.

Being One Therapies 027 568 6670 16 Village Lane, Stoke, Nelson Book online at BeingOne.co.nz

Rebalance your menopause years

Liz van Beek works with holistic therapies, science of menopause, biology and nutrition for brain health to help rebalance your menopause years. What you do now will reflect in your postmenopause years. Nature’s Effusion 021 644 402 22 Archilles Ave. Upstairs Miki D’s Gym, Nelson natureseffusion.com |

The region’s premier laser clinic Dee and her team are highly experienced dermal clinicians who pride themselves on the ability to tailor a personalised treatment plan to suit individual needs, expectations and affordability. Trained and certified by Candela Medical. Lasercare Clinic 027 436 4575 33 Greenwood Street, Motueka lasercare.co.nz |

A grounded seer for spiritual seekers Gain clarity, seek the truth in your heart, and connect into the everyday magic of alignment. Book an intuitive reading via zoom or in person.

Seeker & Seer 027 531 1499 Upstairs 128 Hardy Street, Nelson seekerandseer.co.nz |

$30 deals with Tegen 30 minute back, neck and shoulder massage, eye lash, eyebrow tint and eyebrow tidy, foot soak and scrub + lower leg and foot massage, or express facial. $30 deals available for the month of November! Book now.

Bliss Beauty and Wellness 027 911 2085 53 Halifax Street, Nelson |

Passionate about skin A

fter 13 years in the skincare industry in Australia and New Zealand, including five years in Nelson, Emily Sheldon has recently launched her own skincare clinic. “I’m thrilled to finally have my own lovely private space where I can work with clients on improving their skin health and pass on my knowledge to help them set up good skincare routines for the future,” she says. Emily’s treatments include variable pulsed light (VPL), microdermabrasion and she is also highlyexperienced with customized skin needling. She also offers sonophoresis infusions and a variety of medical grade skin peels. New customers receive a complimentary first appointment to determine what their needs are. “It is so exciting to see clients gain confidence and develop a beautiful glow as their skin improves, making such a difference to their lives. I am very grateful to have the skills and passion to do this,” says Emily.

Enhance your best features with

Frown:

Before

After

Forehead:

Cosmetic Injectables can reduce the visible signs of ageing, smoothing the appearance of lines and wrinkles, giving you a more relaxed and refreshed look.

Before

After

Crows Feet:

Book your free consultation: 40 Halifax St, Nelson 03 546 7462 | caci.co.nz

November 2023

Before

After

Botulinum toxin injections are prescription medicine for the treatment of frown lines , horizontal forehead lines and crow’s feet round the eyes. Botulinum toxin injections have risks and benefits. Ask your doctor if botulinum toxin injection is right for you. If you have side effects, see your doctor. You will need to pay for your botulinum toxin injection and clinic fees will apply. For details on precautions & side effects consult your doctor or go to www.medsafe.govt.nz . Botulinum toxin injections lasts about 4 months and further courses of treatment may be necessary. Should only be administered by trained medical professionals.

Elite Skin 0274 462 125 15 Bridge St, Nelson |

Beauty

Gentle exfoliation for glowing skin Exfoliation plays a role in many skincare routines, yet maintaining the equilibrium between attaining a glowing complexion and preserving a resilient skin barrier can be challenging. Kate Dyer from Eunoia Beauty shares some tips to assist in safeguarding your skin’s inherent protective qualities. Exfoliation frequency

Patch testing

The frequency should be tailored to your personal skin type. While two to three times a week is a general guideline, those with sensitive or dry skin may benefit from being limited to once-a-week, while those with oily or resilient skin may tolerate more frequent exfoliation. Pay attention to how your skin responds and adjust according to the season or your skin’s unique needs.

Before using a new exfoliating product, especially one with active ingredients like alpha hydroxy acids (AHAs) or beta hydroxy acids (BHAs), it’s good practice to perform a patch test. Apply a small amount of the product to a discreet area of skin for the recommended amount of time to ensure you don’t experience any adverse reactions.

Physical vs. chemical exfoliation:

If you are unsure or want a more intensive treatment, visiting a dermatologist or licensed skincare professional can be a safer option. Options include chemical peels, microdermabrasion, or dermaplaning, which can provide deeper exfoliation and address specific skin conditions.

Physical exfoliation uses scrubs or brushes that physically remove dead skin cells. Chemical exfoliation uses acids or enzymes to dissolve the ‘glue’ that holds skin cells together. Which you use often depends on skin type and personal preference. Generally speaking, chemical exfoliation is much more gentle and less likely to cause any micro abrasions or irritation.

Try targeted treatments Topical spot treatments or masks containing exfoliating ingredients like salicylic acid can be used to address specific areas of concern, such as acne breakouts or blackheads. This can be an effective way to address localized issues without over-exfoliating more sensitive areas of the face.

Use sun protection Exfoliation can make your skin more susceptible to UV exposure, making it essential to apply sunscreen daily. This will ensure you maintain the benefits of exfoliation while preventing new damage from occurring.

Consider professional treatments

Consistency is key The benefits of exfoliation are cumulative. To see lasting improvements in skin texture, tone, and clarity, it’s essential to maintain a consistent routine over time. Be patient and give your skin time to respond to the treatment. Exfoliation can yield remarkable benefits when done correctly. However, it is equally crucial to exercise caution, as over-exfoliation can lead to adverse effects, including damage to the skin barrier. By prioritizing the health and integrity of your skin barrier you can strike the right balance, unlocking the true potential for a smoother, glowing complexion. eunoiabeauty.com

My HOME MY GARDEN

For the past 30 years, Michael Edwardes has been creating his dream garden at Flaxmore Road in Upper Moutere. Quail Crossing garden will be open to the public for the first weekend of November for the Motueka Toy Library Garden Trail fundraiser, and also by appointment throughout the year. Tessa Jaine

November 2023

Michael with a flowering rhododendron, one of his favourite plants.

What work have you done on the property?

The house was originally a classroom on Tasman Street in Nelson.

The land was considered very poor as it’s mostly clay. It was a flax swamp, wet in the winter and bone dry in the summer, there was lots of blackberry and gorse with the odd sheep running around. We created the lake by digging out an area that two natural streams ran into. To give the land shape, we raised up mounds around the lake and added contours. Initially, we planted plenty of trees and all their leaves go back into the soil which has improved it. You need to choose the plants carefully, but it’s surprising, lots of things do grow well in clay, once they get going.

How long have you lived here? Over 30 years. The house is a building that we shifted here, it was a classroom on Tasman Street. Often people who visit here will remember it from when it was in Nelson. What brought you out to Flaxmore Road? My brother bought 25 acres, and then I bought five acres from him. There was no lake or garden here at all so we created the gardens. Later I got another acre from the neighbour who gave it to me for free which finished off the garden nicely as it was a raised area looking down.

How did you plan the garden? I started from the house and moved out from there. I’m not a trained gardener, I’m self-taught. In a way that liberates you, because you aren’t restricted in your ideas. I think a lot of people go off to Europe and England and see the gardens there and try to replicate them, New Zealand is different. I’ve tried to do the garden so it’s all very natural, in England they have these huge borders, which is a lot to maintain. There is still an immense amount of work here and you have to do the work if you want to have a garden like this.

Had you done any gardening before this property? No. My father was a gardener but he wasn’t a landscaper, so he had pots and plants all about the place. There are two kinds of gardeners basically; there are plant people like my father. They like plants and growing plants but don’t necessarily put them into the landscape. And then there are landscapers. I’m a bit of both. If someone was new to gardening, what advice would you give them?

Get started. I’ve helped a lot of people to create gardens. Once you get them started and they have a bit of success then they’re away. Look around your district and see what trees grow and get them started, you need some shade. I think children in particular need to be encouraged to garden, if they grow a few vegetables and get to eat them then that helps them learn and feel encouraged. Nothing breeds success like success, that gets them excited, and next year they’ll want to plant more. Do you have a favourite plant? Yes, the Japanese Maple. I’ve got lots of maples, rhododendrons, iris, roses and perennials. I like woodland gardens more than anything. In woodland gardens, all the little treasures like the bluebells come out before the leaves come on the trees.

November 2023

Do you have a favourite place in the garden?

No, lots of places are my favourite. I think you need many seats around the garden so you can sit and enjoy your efforts. So much in a garden is fleeting, the bluebells will be in flower for a couple of weeks and blossoms only last for a few weeks, so you’ve got to enjoy it while it’s there. There are gazebos, bridges and structures around the garden, mostly made from recycled timber. They give the garden character and make it an interesting place to wander through. How much time do you spend in your garden? In the early days, I used to spend lots of time in the garden. Now I don’t spend as much, probably anywhere from two to three hours a day, most days. I’ve got friends and a couple of neighbours who come over to help too. The locals on the road have sort of adopted the garden as their own. It’s plenty of work, but it’s a hobby too and you need hobbies.

1. Wisteria climbs the character home. 2. Garden art is spotted around the property, adding to its charm. 3. Michael enjoys having many places to sit and enjoy the garden from. A gazebo looks out over the lake. 4. The lake was created by digging out an area that two natural streams ran into. 5. Michael amongst the bluebells in one of his favourite parts of the woodland garden.

November 2023

Creating the ultimate living experience starts from the floor up

Taryn Beattie

What gets you excited about an interior design project? It really depends on the project. Sometimes it’s a client whose energy matches my first cup of coffee and is fully engaged in the process. Other times, it’s the excitement of watching a new idea blossom into a “wow, look at that!” moment.

What is your design process and where do you start? I always start by meeting with prospective clients and a deep-dive chat. I’m all about getting to know my clients; how they live and use their space, what they think they’re looking for, their habits, dreams. Trust and rapport aren’t just buzzwords; they’re the secret sauce and cannot be rushed in the beginning. Once we’re on the same page with the brief, I unlock the layers of my design, each decision informed by the last.

What challenges do your clients present you with? Generally, I would say all of my clients have great taste and could select beautiful new things for their homes on their own. Their challenge? How to bring it all together to achieve a cohesive, show-stopping space which creates the ‘vibe’ they are after. That’s where I come in, to pull together a design that is well formed and fully intentional.

How do you balance your personal design style with the wants and needs of your clients? My goal is always to draw out my client’s individual style and give them their dream space, rather than my own. I fall in love with all my clients’ finished spaces, so you could say that my own style is present! But as I said, my clients tend to have great taste, so it’s not often I’m putting something together which I don’t love.

What about a favoured palette? Does it change over time or do certain hues speak to you? Warm, earthy palettes always have a special place in my heart. Right now, it’s all about the creams and browns – and they’re making a stylish return! Soft yellows and greens have also been my recent colour crushes.

HUBBERS

8D Champion Rd, Richmond 03 544 8484 hubbersflooring.co.nz |

Get the wow factor with timber wall panelling

COURTNEY BAILEY Head of sales and design

“Bringing the pinnacle of customised, tailor-made craftsmanship into your home, cost-effectively.” In the ever-evolving world of interior design, one trend that has stood the test of time is the use of timber wall panelling. From ye olde English pubstyle wooden board panelling to the sharp, ultramodern acoustic slat panels with negative detail, this versatile design element has long been used to instantly infuse spaces with personality and texture, creating a warm and inviting ambiance that homeowners and designers adore. But there’s more to it than just aesthetics. When combined with integrated or floating cabinetry and shelving, timber wall panelling seamlessly melds design aesthetic with functionality, making it a must-have in modern interiors. Providing the synergy between form and function is where timber wall panelling truly shines. It’s a design element that adapts to various styles, from classic to modern. Whether you’re adding it to your living room, bedroom, or elsewhere, timber wall panelling provides an immediate sense of personalization. We particularly love to use it in entranceways, whether it’s a grand entrance to a commercial building or a cozy entrance to a residential home, combined with clever storage for an instant wow-factor every time you or your guests walk through the door. Through combining thoughtful design, careful product selection and in-house manufacturing, exceptional results can be achieved, bringing the pinnacle of customised, tailor-made craftsmanship into your home, very cost-effectively. Visit our showroom at 150 Vanguard Street and our design team can talk through your vision.

The Custom Space 150 Vanguard St, Nelson thecustomspace.co.nz |

November 2023

ENHANCE YOUR LIVING

1. Bistro 60cm round table, $510, and folding chairs, $220 each, in Capucine, made in France by Fermob, lynfords.co.nz, 675a Main Road, Stoke 2. ivoli Audio model one(R), a modern-day icon of acoustic and industrial design. The addition of Bluetooth allows you to stream your own music, $499, beggsmusic.co.nz, 264 Hardy Street, Nelson | 3. Coral Sunset Peonies, available now from your local flower market at 443a Nayland Road. Nelson Flower Company, 443A Nayland Road, Stoke, nelsonflowercompany.co.nz | 4. Handmade blown glass. Eclipse vase, each one unique, from $295, Höglund Art Glass, 52 Lansdowne Rd, Appleby, hoglundartglass.com | 5. Tippl infusion jar, $39, Karen Jordan Style, 151 Trafalgar Street, Nelson, karenjordanstyle.co.nz | 6. A great selection of Nouveau outdoor and indoor cushions, 45cm from $29.99 Mitre 10 Mega, 99 Quarantine Road, Nelson. 7. Guava passion orange icicle candles, luscious and exotic dragonfruit, embraced by a fruity medley of guava, grape, apple and mandarin, Living Light, 219 Trafalgar St, Nelson Central Arcade | 8. Traditional Sussex trugs, handmade from locally and sustainably harvested timber in Golden Bay, NZ. Viewing by appointment, Trug Maker, 021 239 6591, trugmaker.co.nz | 9. Flower Market print, hand drawn in NZ by artist Maiko Nagao from $75, The Custom Creative, 48 Vanguard Street Nelson, www.thecustomcreative.co.nz

Looking for the right builder for you? For a quality Nelson builder and access to the Master Build 10-Year Guarantee, choose a Registered Master Builder for the best peace of mind available on the market. A C Martin Builders Andrew Eggers Builders Asset Builders ATC Construction Big Bad Wolf Builders Blac Design & Build Bruce Design and Build BUILDRIGHT Coman Construction Contemporary Homes Craig Finnie Builders CT Builders D.R Build Dan Anderson Building Dan Darwen Builders Dean Wareing Builders DJ McIvor Construction Ecotectural Home Builders Endeavour Homes Fitzgerald Construction Foothold Developments Building Projects G J Gardner Homes Nelson Gardiner Building Contractors Gibbons Naylor Glen Carmody Builders Glenn Grant Builders Golden Bay Builders Higher Ground Construction

Homes by Orange Homes Created IMB Construction Inhaus J B Allan Builders J Lewis Building Jason Gardiner Builders Jennian Homes Nelson Bays John Erni Building John Paynter Builders Johnson Residential Kennedy Builders Keystone Building M2 Build Manuka Homes NZ Mecca Built Mike Greer Homes Nelson Milestone Homes Nelson Bays MOORE Mudgway Construction Nelson Builders NW Projects Peter Ray Homes Nelson Renovate Me R Fry Builders Roger Kenning Builders Rowberry Builders

November 2023

Ruby Bay Construction Salter Builders SCD Design & Build Scott Construction Sentinel Homes Nelson & Malborough Simon Murray Builders Smith & Sons Nelson Stonewood Homes Nelson Tasman Holdings Nelson The Little Pig Building Company Trubet Building & Joinery Ultraspec Building Systems Versatile Nelson You Build

Unique glass art made locally by the Höglund family since 1984.

HÖGLUND GLASS STUDIO & SHOWROOM 52 Lansdowne Road, Appleby VISITORS WELCOME

www.hoglundartglass.com

Gardening with Tim’s Garden This month I would like to focus on weeds. With spring sunshine, warmer conditions and more rainfall, there is a noticeable impact on weed growth.

hroughout our work in the region we notice there are weeds everywhere, some established in trees, some entangled between hedges, some hidden below the soil waiting for the right conditions. With our organic principles we often get asked how we treat the most invasive and hard-to-kill weeds. Strength, the right tools, sometimes machinery, and persistence with organic herbicides wins the race. Remember weeds are usually pioneer species to create conditions for subsequent plants to thrive, if you get them early or persist with removing new growth or removing the root you will be effective. It’s not like they can run away!

before they get taken away. Another is jasmine (or Jasminum polyanthum) which is a sweet-smelling vine with pink buds and white flowers – great for a fence or archway – however in the wild it is a fast-growing vine, strangles trunks and smothers other plants, and is very hard to remove. If you like the scent, try planting a less vigorous version, star Jasmine (or Trachelospermum jasminoides). The Chinese Fan Palm (or Trachycarpus fortune) is another we see in the region which is often mistaken for a New Zealand native plant, fast growing, and I would suggest replacing these with a Nikau Palm not a Bungalow Palm or Phoenix Palm.

If you have weeds in your garden and you’re not sure what they are, you can use an array of online data or phone apps. We find weedbusters.org.nz a useful website for identification and searching through their New Zealand specific database. By removing noxious weeds in your garden you are doing your bit to reduce invasive plants in the region which is good for our native plants and wildlife.

Covering weeds with mulch can suppress some plants, however if the weed is deep rooted, a vine or bulb, – it usually grows through this layer. If you’re not sure then remove them before you make the garden beds tidy with new bark. My quick tip is that weeding/ spraying “little and often” really works a treat – weeding after the rain is usually easier and spraying on a dry day is usually more effective.

Although some weeds can look nice or be in the garden already, it is important to remember that the growth of these plants, dispersal of the seeds/berries or root can cause a lot of damage to our region. Bay trees (or Laurus nobilis) are a wonderful aromatic tree and provide a great tree or hedge, however, left unchecked the berries are dispersed by birds and are damaging areas like the Grampians due to their fast growth and are very difficult to remove once established. If you like them, keep them stunted in a pot as a standard and be sure to remove any berries

Happy gardening, Tim Would you like to win a 1-hour consultation with Tim and a report tailored to your garden worth $190+GST? Then simply send us a gardening question and you’ll be in with a chance to win. To enter, email your gardening question to nelsonmag@timsgarden.co.nz with the word ‘competition’ in the subject heading.

November 2023

Jennian is proud of the way it gives back to the community and is a major supporter of a number of community fundraising initiatives including a subsidised AED programme and has subsidised more than 118 AEDs (defibrillators) into the region over recent years as well as supporting a range of sports with sponsorships including netball, hockey, rugby, tennis at a regional level.

November 2023

Nelson City

Richmond Shopping Centre

Silky Otter Cinema, Joes Garage, Eat Italy

Alioke Cafe, Sprig n Fern, Wildflowers ELC Proposed School

Rosales Park

Boundary Lines - INDICATIVE

1O4FFk

November 2023

The electric future is now

t is extraordinary to think that electric vehicles (EVs) with single-use batteries first took to the roads in the 1820s, but thanks to the development of the internal combustion engine and its ability to allow travel over much longer distances, it took until the 1970s and the concern that oil supplies might run out for the viability of EVs to be reconsidered. With rising anxiety about the natural environment and dramatic increases in the price of fuel, vehicle technology and research advanced apace to the point where EVs are now in enormous demand, particularly in New Zealand where the government’s Clean Car Rebate encouraged many purchasers to switch over to them in the last few years. This coincided with the trading difficulties brought by the Covid epidemic

and the hardest thing for car dealers was getting enough EVs into the country to satisfy demand. That is now changing and the range of models available is increasing all the time. With 80% of New Zealand’s renewable energy coming from hydro-dams, wind and solar farms, there is abundant scope for most of the country’s vehicle fleet to be able to run on electricity eventually. In the meantime, vehicle buyers are spoilt for choice with most vehicle manufacturers offering a range of EV options. Whether looking for an EV sedan, SUV, ute, truck, van, campervan or even a motorbike, vehicle dealers are scrambling to increase the numbers available and keep up with the latest technologies that are able to offer drivers a remarkable range of features.

The Car Company is one of the country’s largest vehicle dealerships. With twenty-seven years of outstanding customer service, they are proud to have recently become the official BYD dealer for the Top of the South. BYD is a global leader in the production of electric vehicles and cutting-edge technology that includes batteries of exceptional quality.

BYD Dolphin from $49,990, available at The Car Company.

The Car Company is offering a comprehensive lineup of BYD's state-of-the-art electric vehicles, catering to the growing demand for eco-friendly transportation options. A newly- built dealership will be ready early 2024, but the BYD ATTO 3 and BYD DOLPHIN are available exclusively now with the next lineup of models to arrive very soon. Until completion of the new showroom, the temporary site for BYD will be the company’s showroom at 202 Rutherford Street where their friendly staff look forward to showing off these exciting new motoring options.

Haven Motors, Nelson’s authorised Volkswagen dealer, are thrilled about having the latest electric Volkswagen ID series available. ID stands for Intelligent Design, Identity, and Vision Technologies, and each vehicle in the series comes with driving assistance, zero emissions and 150kw power. Not only does the battery come with an eight-year warranty or 160,000km, whichever comes first, but the single charge ensures a driving distance of around 485km. The futuristic interiors are roomy and super comfortable and the user-friendly technology becomes apparent the minute you step into the vehicle with your smart key. It immediately senses your presence and starts intuitively. Systems including automatic emergency braking, pedestrian and cycle monitoring and lane control are just a few of the comprehensive and outstanding technologies that make driving a blissful experience. Haven Motors look forward to showing you this exciting new EV model or anything else in the range from VW.

Haven Motors latest electric Volkswagen ID series.

pre production overseas models shown.

It’s time. Let’s go places with the all-electric bZ4X. A new chapter begins very soon at Bowater Toyota with the launch of the Toyota bZ4X, our ﬁrst 100% All-Electric car. With its striking SUV design and optional All-Wheel Drive, the bZ4X has the space, technology and comfort for all your driving adventures, and with a range of up to 485km, you’ll go places!

Bowater Toyota ph 0800 269 283

November 2023

Get the ultimate EV lifestyle. Buy an IONIQ ev demonstrator, and get a free Hybrid e-Bike! The Hyundai IONIQ 5 was World Car of the Year in 2022. The following year the Hyundai IONIQ 6 was also crowned 2023 World Car of the Year. These IONIQs are incredible so we had to come up with an incredible offer as we parted ways with our demonstrators. You can get it all with a free award winning Hybrid e-Bike built to your own speciﬁcations by Frank. High bar or low bar, a comfort seat, special bag setup, - it s the complete summer setup!

Bowater

Hyundai • Isuzu • Renault

Visit us on the corner of Rutherford & Hardy Streets, Nelson.

Bowater Hyundai have been leading the charge into electrification in Nelson. They are very much future positive, with a wide range of vastly different, fully electric vehicles on offer to cater for all needs, with more models arriving every month. The Hyundai IONIQ pure electric vehicles are global award winners for very good reason. They have battery options offering ranges of up to 614kms, and state-of-the art technology packed into stunning designs. The Hyundai EV range starts from $64,990, and they all come with a 5-year warranty, five-year service plans and a free wall charger. The larger SUV’s are now also available in hybrid options, giving excellent fuel economy whilst still being able to tow and offer seven seats. Buy a hybrid Santa Fe or Tucson and get an elite upgrade until the end of the year. Marcel and Matt can guide you through the process of moving to electric.

Toyota BZX4 electric vehicle. *overseas model shown.

Hyundai IONIQ 6 Streamliner.

There is an excitement in the air at Bowater Toyota as they prepare for the first of many new all-electric Toyotas. The first in the range will be the midsized SUV, the bZ4X - a brand-new model built from the ground up as an all-electric vehicle. Toyota has been the industry leader in the development of electric vehicles with the first commercially available petrolelectric hybrid, the Prius, hitting the road in 1997, over 25 years ago. Toyota have been very considered with their approach to electric vehicles and have entered the EV market as the technology behind the batteries has matured. This means ranges in the new EV Toyotas enable you to go places further afield, or go days between charging, depending on your use. The new EV's from Toyota will typically be able to be recharged overnight in your home via a wall charger.

What other vehicle manufacturers can claim a model which contains the equivalent of 107 500ml PET recycled bottles? - Accelerating the transition into electric EVs, Nelson Kia are proud to be a part of the international brand's goal of becoming the world's leading EV manufacturer. Currently, their electric vehicle range encompasses the remarkable EV6, EV9, and the versatile Niro. Each of these represents a journey towards cleaner transportation, with high-performance capabilities, visionary design, and a reduced carbon footprint. Marketing co-ordinator Mitch Winter says, they’re not stopping there, “We're looking ahead. Kia's electrifying roadmap includes the anticipated Kia EV5 in 2024, an important leap toward sustainable motoring.” And there's more to come, with the Kia EV4 and EV3 also being in development further down the line. “Our pursuit of electrification isn't just about vehicles; it's about our commitment to sustainability which can be seen through our vehicles. From design to disposal, we’re striving to reduce our environmental impact. The acceleration of the EV movement starts now!”

The Kia EV9 – All-new fully electric 7-seater SUV is available to test drive at Nelson Kia.

Gallery Showcase

Christine, The Artist Goldsmith Allow us to refresh your jewellery in our Nelson studio. 021 817 209

Our region’s best creative talent

Natalie Kere Art Wahine Matike Series 027 667 7911

Hawks Valley Sculpture Gallery

theartistgoldsmith.com

nataliekereart.com

190 Williams Rd, Tasman. Open most days, a call is appreciated. 021 267 1127 laurenkitts.co.nz

Peter Copp

Arty Nelson Gallery

The Suter Art Gallery

Moutere Bee Hives Clayridge Gallery 77 Pine Hill Rd, Ruby Bay 027 491 5187, Please phone before visiting

126 Trafalgar St Open Mon – Sat 10am - 4pm Sun 11am - 2pm

208 Bridge St, Nelson Open 7 days, 9.30am - 4.30pm 03 548 4699

petercopp.co.nz

021 022 90996

thesuter.org.nz

Nelson City Framers & The Gallery

Stacey Whale

Refinery Artspace

Yes, we can print that for you, we can print almost anything! 42A Halifax St, Nelson, Mon-Fri 8:30 – 5pm, Sat 10am - 1pm

The modern artisan of fine jewellery 1381 Moutere Highway, Upper Moutere Open Tues - Fri 10am - 4.00pm Sat - Sun 10.30 - 4.00pm 027 975 9204

nelsoncityframers.nz

staceywhale.com

acn.org.nz/the-refinery-artspace

Nelson Classic Car Museum Museum Store

Protean Art Gallery

The Coolstore Gallery

20 Tahunanui Drive Open Tues - Sat, 10am-4pm 027 548 5003

Showcasing New Zealand art and design at Māpua Wharf. 10 Aranui Road, Māpua Wharf Open 7 days, 10am – 5pm 03 540 3778 thecoolstoregallery.co.nz

1 Cadillac Way, Annesbrook Open 7 days, 10am-4pm 03 547 4570 nelsonclassiccarmuseum.nz

November 2023

proteanart.co.nz

Multi-Rhythmic Fluidity by Penelope Civil 6 Nov- 2 Dec 2023 Tue-Fri 10am-5pm, Sat 10am-2pm

Arty Nelson friends and colab members - Jill Alexander, Lyndsay O’Hanlon, Jackie MacDonald, Lyn Broughton, Greta McComb, Rahel Brodi-Sharrock and Lynette Cain. Absent: Jackie Ewers and Monique Beers.

Diverse and ever-evolving art works

lockdowns and the loss of tourism made things difficult financially over the past couple of years, but we stuck with it and sales have picked up.”

A member of the collab since its inception, the fulltime artist says prior to this most of her sales were from a stall held at the local Saturday Market. “The gallery started up at a good time for me,” explains Jackie. “As I had just started to create bigger work that was more difficult to move around and display in a stall. And I think my work is taken more seriously in a gallery setting.”

Located at 126 Trafalgar Street, there is always a diverse and ever-evolving range of work on display. “We are well aware that some people think a gallery should be sparsely populated with work, but as a business we have to make the most of the space we are paying for, and our gallery is packed fairly full! It is always pleasing to hear many positive comments from visitors indicating that our gallery is one of the nicest, best or most interesting galleries they have visited.”

stablished in 2016, Arty Nelson Gallery was born from a collaboration of artists who also happened to be a wonderful group of friends. Working together on a voluntary basis, a spokesperson for the group, Jackie MacDonald, says the primary purpose of the gallery is to sell artwork created by the members, however paintings, sculpture, glass work, silver jewellery and pottery by other local artists are on display to add variety and interest.

Although there are costs associated with operating a gallery, for the team, there are no wages to pay, enabling the artists to keep their prices down. “Working on your own to create and sell artwork is difficult for an artist, even with family help. Having a group of friendly artists working together to operate the gallery is fantastic. I can be in my studio several days at a time, and the gallery can be open seven days a week offering our artwork for sale.” Being part of a group makes navigating through tough times that much easier, says Jackie. “The government

An artist can have a fairly solitary life, so another benefit of the group is the social interaction, says Jackie, as the artists not only get to work with each other, but also spend time in the city and meet likeminded people who appreciate art.

“For several years now, the gallery has produced a calendar containing local artwork and I have noticed customers coming back each year to get a calendar for themselves or friends. One fan lives in New York and she has just ordered her 2024 edition!”

Arty Nelson Gallery 021 250 1571 126 Trafalgar St, Nelson

My favourite artwork

Annette’s waka

A SYMBOL OF UNITY Women’s health pioneer and businesswoman Annette Milligan is a legend in Nelson for her numerous award-winning initiatives, including the groundbreaking INP Medical Clinic. Annette sat down for a chat with Matt Lawrey about her love of glass and her favourite artwork.

Annette Milligan with her favourite artwork, a cast glass sculpture of a waka by Greg Hall.

November 2023

nnette Milligan gets almost evangelical when talking about her favourite piece of art. A cast glass sculpture of a waka by Whanganui artist Greg Hall, the artwork isn’t just a thing of beauty, it’s an object that’s full of meaning.

thought there was a magic in glass and, as a child,

“I love it. I think it’s incredibly elegant, it’s delicate but it’s strong, I think it’s beautifully balanced,” she said.

the stained glass.”

“The colour reminds me of Bombay Sapphire Gin and I love the sandblasting effect on the bottom and the glossiness on the top. It’s really tactile. I also love it for the intrinsic meaning that waka have, for me, anyway. It’s about a vessel that rides unstable waters, a vessel that can only really be managed if everybody on that vessel is paddling in the same direction.”

of pleasure, it also helped fund her nursing studies.

For Annette, the waka conjures up a sense of unity. “I’ve often looked at it in terms of organisations and the importance of bringing people together in organisations; getting everyone on the waka and getting everyone paddling firmly and steadily in the same direction so that we can get to where we want to be.” Annette says she’s “a bit of a lone eagle” by nature and for her to be part of a collective is something she has to work at, but that she knows from experience that you get “so much more done” if you have a group of people working together on a waka. There’s a nice story as to how the sculpture came into Annette’s possession. In the mid-1990s Annette won the Nurse Executives of New Zealand’s inaugural Nurse Innovator of the Year Award. It was an accolade that meant a lot to her as it represented recognition from her peers. Determined to buy herself something special with the prize-money that came with the award, she held onto the $500 for “quite a long time” until one day she spotted the waka in an Auckland gallery and thought “that’s it!” The price? $500.

used to spend lots of time looking at the patterns in stained-glass windows in church. “When I went to Europe in the late seventies and went to a lot of churches, I was just utterly enthralled with Annette’s passion for glass hasn’t just given her a lot When she came back from Europe, she did a stainedglass making course in Invercargill and, when she moved to Nelson to study, started making stainedglass gifts and selling them at the Saturday Market. “I made native birds and fruit mobiles and Winnie the Poo things, and other quite small things.” She also did windows on commission and spent a fair bit of time hanging out at Hoglund Art Glass. In fact, she showed so much interest, the company offered her an apprenticeship. “I think I was the person who lurked most often while they were blowing glass but, at that stage, I was too far through my nursing course to abandon it.” Annette, who was made an Officer of the New Zealand Order of Merit for her services to health in 2019, sold INP and retired from nursing in 2019. Today she’s the Patron of the Nelson Women’s Centre, the Chair of Te Ramaroa and the Chair of MEDSAC (Medical Sexual Assault Clinicians). She’s also throwing herself into photography and putting the finishing touches to an album of shots from a recent trip to Fiordland. She’s also keen to start on a collection of photographs of Nelson at night. “I like the idea of seeing things that we don’t usually see. When we’re driving around at night, I’m always scouting for locations.”

The waka sits in a high-profile spot between the kitchen and the dining room of the sunny Victory home she shares with her partner Chris Skinner.

Annette misses the people, the buzz and

“I see it every day, several times a day, and I still find myself touching it and looking into it. It’s always changing, depending on the light.”

“I’m really interested in aging and where we go in

Annette and Chris’s home is full of art, much of it cast and blown glass. Annette says she has always

look back with regret, I’m enjoying what I’m doing.

connectedness of running INP, but doesn’t miss the stress that went with running a business. our lives and I made a determination a long time ago to enjoy and relish wherever I was in life, so I don’t There’s plenty to do. Life is great.”

Indulge in moments of relaxation, rejuvenation, and celebration

estled within the soulful landscape of Shenandoah, Maruia River Retreat truly encapsulates the pure essence of the surrounding natural land. Maruia River Retreat is a stunning boutique lodge and private nature resort which focuses on providing relaxed luxury wellness holidays.

Host and yoga teacher, Cristina Holopainen is excited to announce the newest jewel in the retreat’s crown in the form of a state-of-the-art, eight meter long, heated magnesium pool. Maintaining a comfortable 28 degrees, guests can float with the endless pool system jets, and mimic swimming against river flow while enveloped in the serenity of the natural rainforest and with the view of the Maruia River. Further enhancing their offerings, the retreat has unveiled the recently upgraded Premium Yoga Shala, a purpose-built yoga centre with timber floors and tall ceilings, creating the perfect space to celebrate the connection between the mind and the body. “We also have expanded our spa and massage therapy menu and upgraded our wellness centre with a premium massage chair and private Finnish dry sauna, it is the epitome of relaxation.” Says Cristina. Daily activities include small group yoga classes and workshops on yoga, breathwork, meditation and sound healing, guided nature walks, private forest bathing in the hot tub, infrared chroma-therapy

Maruia River Retreats new magnesium pool.

sauna and Finnish dry sauna, with fresh and delicious 3-course dinners, gourmet lunches and the Maruia signature breakfast. Wendy, a kiwi-based solo traveller recently experienced the Personal Restoration Retreat, and says, “I shall treasure what I have learned about myself, body and soul for the rest of my life. I was experiencing this on my own and encourage others to do the same. Every person should do this in their lives at least once.” maruia.co.nz

Set in the beautiful Waimea Inlet on Best Island, Richmond. We offer everything required for a great day of golf in the sunny Nelson Tasman region.

November 2023

Jason Kroupa CO-OWNER, HOUSE OF TRAVEL, MOTUEKA

Experience Alaska

laska has to be one of the most dramatic destinations for both scenery and wildlife and how better to explore it than from the safety and comfort of a stunning Oceania cruise ship. Having travelled to more than 70 countries around the world, we have to say our Alaska Cruise was exceptional, surpassing all our expectations and providing us with magical memories to savour forever. The recently remodelled Oceania Regatta is a small, luxurious ship with a maximum of 670 guests allowing for exceptional personalised service. There are no frustrating queues while on and off-boarding and always space in the restaurants and theatre for the evening entertainment. Specialising in portintensive voyages, you also get off the beaten path to places the big ships can’t go. A huge bonus of sailing with Oceania is their reputation for the ‘Finest Cuisine at Sea’. The gourmet cuisine is curated by worldrenowned master chef Jacques Pépin, while the dress code is ‘country club casual’. No ball gowns and tuxedos required. You will explore the intriguing history of Alaskan state capital Sitka and see rescued American Bald Eagles at the Alaskan Raptor Centre and visit Hoonah, home to the Tlingit Indians. Wildlife outnumbers people, so watch for bears, eagles and humpback whales. Oceania not only include your prepaid gratuities, free WiFi and fitness classes, but also unlimited soft drinks, bottled water,

cappuccino, espresso, teas and juices on board, along with champagne and wine and beer while you are dining. You will also receive a US$800 Shore Excursion Credit for experiences such as driving a team of Alaskan huskies from the back of a specially-designed wheeled sled that emulates the winter experience during the snowless summertime. Alaska`s Inside Passage is home to some of the most breathtaking scenery on earth. Our all-time favourite experience was at Ketchikan where we explored one of its jewels, the majestic Misty Fjords National Monument. Larger than Yellowstone National Park and more dramatic than the Grand Canyon, a seaplane tour is the only way to comfortably experience the spectacular, deep, narrow fjords, walled inlets and dramatic waterfalls. Most Oceania Alaska itineraries end in Vancouver and our experienced travel consultants will build a full package for you that includes time to explore this beautiful city with its magnificent Stanley Park and the famous markets of Granville Island and old Gas Town. Many customers take the opportunity to extend their holiday with a Rocky Mountaineer Rail trip before flying home to New Zealand.

The House of Travel team will create an inclusive priced travel package especially for you, with step-by-step itineraries anticipating any hurdles and providing full back up. All you need to do is relax and enjoy a stress-free travel experience.

November 2023

- a weekend getaway With a picturesque wharf, spectacular views across the Māpua Estuary and a superb array of eateries and artisan stores, Māpua offers a chance to escape from life’s hustle and bustle and relax with friends and family at one of the region’s favourite locations. Adrienne Matthews takes us on a tour to see what’s on offer.

or over a century Mapua’s wharf has been central to life in the region, dispatching many tonnes of produce, including apples and strawberries to

destinations around the globe. Linked to the 200km Tasman Great Taste Trail, the Māpua ferry can quickly bring cyclists from Rabbit Island across, while the area is home to a variety of accommodation options for a longer break including The Gates. The Appleshed Kitchen and Bar’s name reflects the region’s history. Right on the waterfront it boasts magnificent views across the Tasman Inlet to the Richmond Ranges beyond. Recent refurbishment, including the outside dining area, has taken the Appleshed to a new level of comfort. Whether visiting for coffee, lunch, an afternoon top-up, dinner or

dessert, there are plenty of options to satisfy every palate, including a menu for children. Situated in a region that provides an abundance of outstanding ingredients, food is fresh and seasonal and is sourced from local suppliers wherever possible. Careful thought is put into the menu so as to also accommodate those who are vegan, gluten and dairy-free. The Appleshed is the perfect place to relax, unwind and enjoy time out with friends and family. You can be ensured of a thoroughly enjoyable experience. Just across from Appleshed you will find Rabbit Island Coffee Co. Bryn and Carley Lloyd took over the business just over a year ago and say being apart of the community is important to them. “Having the opportunity to offer locals and visitors a specialty product that we love, and an experience when visiting the roastery is really fulfilling,” Carley

1. Browse artisan delights at Rabbit Island Coffee Co. 2. Linked to the 200km Tasman Great Taste Trail, Māpua is a popular destination for cyclists. 3. Visitors enjoying fish and chips. 4. Enjoying the views of Māpua at Jellyfish.

says. You will enjoy more than just a satisfying cup of coffee at Rabbit Island Coffee Co. Shop artisan delights in their gorgeous brick-and-mortar store, listening to great music, with beautiful aromas. Carley manages the artisan side of the business and Bryn creates the coffee, offering several single-origin beans, two signature blends, a fabulous decaf, cold brew and their plant based ‘Island Float’ featuring cold brew and coconut icecream in an edible cup, perfect for the summer months. The precinct has a diverse range of other eateries and beverage outlets to tempt the tastebuds including the Jellyfish café, Smokehouse, the Golden Bear Brewing Co with microbrewery and restaurant, Rimu Wine Bar and Alberta’s Café. In the heart of the Māpua Village is the Sprig + Fern, open seven days a week, while opposite is the Māpua Village Bakery. Who won’t admit they have surreptitiously ducked into Māpua just to visit the bakery for a scrumptious strawberry tart, a delicious vanilla slice or a gourmet pie? Their array of sweet treats, artisan breads, savoury offerings and excellent coffee are second-to-none and include the perfect solution when you need an instant dessert with fullsize sweet pies that you might have trouble keeping your hands off before guests arrive. With its quirky interior and plenty of outdoor dining

November 2023

space, this is the perfect spot to meet friends for a coffee or lunch. The bakery is known for its famous pastry goods that don’t use animal fats and breads which are preservative free. Their specialty loaves and organic sourdough are fermented over 18 hours old-fashioned country style to ensure their excellent flavour and irresistible aromas. Orders can also be made in advance for your special event.

Artisan stores and galleries abound. On the wharf precinct are Forest Fusion with an array of metal home and garden sculpture, Darby and Joan with homewares and Anna Broster Interior Design. Closer to the village centre is garden art at Snook Originals Garden Gallery, The Vintage Room for Antiques and Memorabilia, Māpua Landscapes with garden gifts and Māpua Fruit and Vege for local artisan products and fresh produce. The Ruby Coast Pre-Loved Clothing store on Aranui Road was purchased in May by Marion Watson who has a passion for clothes and was feeling disillusioned by the high cost of good quality womenswear in New Zealand. When the store came up for purchase, she jumped at the chance to make a positive change. The business also fits with her concerns about the effect of the fashion industry on the environment, particularly that of fast fashion that doesn’t last long and generally ends up in landfill. Loving charity/ op shopping herself, she is very happy to be able to offer Māpua locals and visitors great quality clothes for a fraction of the new price. Marion loves helping customers to choose a new look or find a piece in their favourite style that will last more than a season and will make them feel and look good without breaking the bank. Studio Deco Design NZ at Māpua wharf is dedicated to the designing and construction of lamp shades, lamps and décor items. Of Chilean and Italian heritage, owner Sebastian Caceres completed five years studying industrial design. His passion for wood has driven him to design a variety of hanging pendant lamps and table lamps including his famous artichoke lamp, constructed from multiple layers of manipulated timber pieces including the likes of Rimu, Matai and Birch. Inspired by organic and retro designs, his lamps are proving very popular as they suit a wide range of decors. With 3D construction facilities on hand, Sebastian is able to offer custommade pieces and enjoys bringing customer’s ideas to reality. Open 7 days a week, Studio Deco Design’s works can also be purchased weekly at the Nelson Saturday Market, although a visit to the actual studio is highly recommended to see the full range available.

Māpua is also well served by professional businesses such as Harcourts Real Estate, the Architecture Studio and home to the innovative MyPod while the Four Square, and NPD service station all add to the community feel of this very special place.

Welcome to

An easy, picturesque drive from Nelson, Richmond or Motueka, this coastal village is a jewel in the Tasman region’s crown. With its scenic beauty and wide range of artisan shops, eating and beverage outlets, time here with friends or family will relax the soul and induce the holiday vibe whether you visit for a few hours, a day or longer. Here’s a selection of places to visit.

Artistry sculptures

Step into a wonderful world of artistry at Forest Fusion, where the magic of Russel Papworth’s stainless steel and corten sculptures come to life. Nestled on the iconic Māpua Wharf, the art gallery invites you to explore and enhance your home and garden with unique creations. Forest Fusion Coolstore No.3 Māpua Wharf | 03 5402961 | forestfusion.com

Beautiful homewares

Fruit, veges and more

Darby and Joan is the place to visit for beautiful homewares which are sourced both locally and internationally. Their range includes lighting, furniture, bedlinen, towels, candles, glassware, pottery and a whole lot more.

Your one stop shop for the freshest fruit and vegetables in the region, along with daily baked sourdough, local artisan products, groceries and more. Call in to see Jared and his friendly team, where the jokes are on the ready and the smiles are free. Open seven days, 8am-6pm.

Darby & Joan 6 Aranui Road, Māpua Wharf |

Māpua Fruit & Vege 151 Aranui Road, Māpua | 03 540 3210

Enjoy a beer by the sea

Unique interiors

Golden Bear Brewing Co is a microbrewery, bar, restaurant, and music venue located at the historic Māpua wharf. Craft beer, a menu inspired by flavours from California and Mexico, and live music make it an ideal place to chill-out for locals and visitors. Call for hours and bookings.

Anna’s speciality tends toward elegant and tailored interiors in a range of styles – modern, casual, sophisticated, formal or traditional – with special attention to quality workmanship and detail. Her showroom offers a range of bespoke interior accessories, furniture, fabrics, antiques and gifts.

Golden Bear Brewing Company goldenbearbrewing.com | 03 540 3210 |

Anna Broster Interior Design Limited Cool Store No.2, Māpua Wharf | 021 624 062 | annabroster.com |

November 2023

Looking for an extra room?

Antiques and memorabilia

Choose from four beautiful crafted pods to suit your needs and budget. Made locally, these quality-built pods have many uses sleepout, office, studio, showroom or a games room. Each pod can be built in reverse to capture the sun on your property.

A must stop when you are in Māpua village. Rik buys and sells quality vintage, salvage, original posters, vinyl records, preloved clothes, homewares and more, from bygone eras. It will become a regular stop when you visit Māpua. Opposite Māpua Four Square in the heart of the village.

MyPod MyPod.nz | 022 160 7086

The Vintage Room Aranui Road, Māpua | thevintageroom.co.nz | 021 228 8339 |

Handmade garden décor

Fuel up

Looking for a piece of art for your garden? Wander the native garden area and view some exceptional one-off pieces made from recycled timber and products to last a lifetime. Open seven days from 10-4pm.

Open seven days a week in the heart of Māpua village. Stop in and fuel up the vehicle or the boat, hire a trailer, grab some ice and some bait, top up the fishing gear and other essentials like cold drinks, ice blocks, sunglasses and don’t forget to add snacks for the road trip! WOF and workshop services also available.

Snook Originals Garden Gallery 13 Iwa Street, Māpua | 03 540 2442

Perry’s Auto Services/NPD 70a Aranui Road, Māpua |

Want to live in Māpua?

It’s your local

Harcourts is the only real estate office based in Māpua, working for the local community supporting them through one of the biggest decisions they will make in selling or buying a home. If you want to know what’s going on in the market, come and see the team who are passionate about this region.

Fresh food and grocery destination. The fantastic team has been serving up top-class service to the locals and visitors for as long as anyone can remember. Offering a huge range of fresh produce, meat, and a range of locally sourced products, including wines and cold beer.

Harcourts Māpua 2a Iwa Street, Māpua | 03 540 9435

Four Square Māpua 64 Aranui Road, Māpua | 03 546 2890 |

Eco friendly architecture

Coffee fix with a view

European style architecture, and in international style modernism, with its visual emphasis on horizontal and vertical lines. Simone’s main purpose is providing architectural services that are focussed on resilient design and low energy consumption, low carbon footprint building construction and an encouragement of smart building management systems.

Focusing on some of the best barista made coffee to complement their delicious brunch menu and their mouth-watering cabinet selection. With gluten free, dairy free and vegan options, there is something for everyone. The perfect location to start your day and watch the sunrise. Open seven days, 7am – 3pm. Kitchen closes at 2.30pm. Closed public holidays.

Architecture Studio I Māpua Unit 1/Shed 4, Māpua Wharf | architectureMāpua.co.nz | 021 1049 039

Alberta’s Café Unit 7/Shed 4, Māpua Wharf |

Gardening supplies sorted

Where everyone knows your name

A family owned and operated business, with over 10 years experience in the garden and landscape industry. Indoor and outdoor plants, gift ideas, vege seedlings, seeds, soil, bark, stones, everything you need for a weekend in the garden. Courtesy trailers available. Open six days a week, closed public holidays.

Call in for a proper pint of award-winning craft beer or cider, and a bite to eat from an extensive and delicious menu. With a spacious interior and a sunny deck area to enjoy the afternoon sun, there’s a space to be comfortable at Sprig + Fern Māpua for all the family. Open Mon - Fri 2pm to late and Sat-Sun 12pm to late.

Māpua Landscapes 15 Warren Place, Māpua | Māpualandscapes.co.nz |

Sprig + Fern Māpua

67 Aranui Road, Māpua | 03 540 2553 |

Rimu – the wine lover’s destination Stunning unique stays

This beautiful wine bar is a “must do” destination. Order a woodfired pizza or platter and taste your way through a bespoke “tasting tree”. Experience Nelson’s most extensive range of premium local, NZ and international wines - drink here or take home. Our wine shop features the full 25-year library of award-winning Rimu Grove wines.

A beautiful award-winning selection of truly unique and stylish holiday accommodations on seven acres. Close to magnificent Māpua seaside village and the winery/cycling delights of the Moutere Hills and centrally located in the Nelson Tasman region, a stay at The Gates Accommodation is perfect for your semi-rural escape, couple’s retreat, family get-together, friend reunion or even your wedding!

Rimu Wine Bar 6 Aranui Road, Māpua Wharf | Rimugrove.co.nz |

The Gates Accommodation thegatesaccommodation.co.nz |

November 2023

New look, same stunning location

he Jellyfish on Māpua Wharf has come back to life with its recent interior renovations. The iconic location now boasts a stunning new bar, meaning guests can choose to drop in for drinks or a snack, as well as breakfast, lunch and dinner. Keiran and Gemma Inglis completed the renovation on the anniversary of their first year in the business. “We felt it was time to give the interior a new lease of life and it was important to try and make the space feel more intimate for evening diners, whilst maintaining its bright and airy feel during the day. We want our guests to feel relaxed and un-rushed so it’s critical for if to have a calming vibe,” says Keiran. The new bar has a stunning, modern feel which wouldn’t feel out of place in any large, thriving city. The white tiled front is crisp, while the low cafe counter is inviting and displays the pearlescent white La Marzocco coffee machine beautifully. The back bar is elegantly presented with underlit, floating timber shelves, stocked with an array of liquor, ready to go into one of the delicious new cocktails on offer. A new beer system has been installed which means beers are now a few degrees colder, perfect for a warm and dry Tasman summer.

leisurely breakfast with plenty of choice to start their day,” says Keiran. As with all the restaurant’s menus, there are vegan, vegetarian, gluten-free and dairyfree options. Lunch is served from 11.45 to 3pm and dinner from 5pm. Menus reflect the pacific region with kiwi favourites along with South-East Asian and Pacific flavours. Shared-plate options are available for those guests who enjoy trying a range of different tastes and flavours. Jellyfish is a superb venue for events and groups. “It is particularly lovely at night with reflections in the water. We encourage any individuals, organisations or businesses thinking about holding an event here to get in touch as soon as possible so they don’t miss out as the season gets busier,” says Keiran. Speaking of booking, unless popping in for coffee, a wine, beer or cocktail, it is wise to book if you want to make sure of a prime table.

Whilst the overall guest experience was the main driver for the renovation, so too was the employee experience. The new layout has dramatically improved the workflow and efficiency for staff. The new bar was designed to occupy more of the restaurant floor space, bringing the front of house staff and diners closer together. The deck has been sharpened up with new tables, chairs and umbrellas. It is the perfect location to enjoy the vibrancy of Māpua wharf. All are welcome and, as parents themselves, the owners encourage families with younger children at The Jellyfish. The summer months see Jellyfish open seven days a week with breakfast from 9am to 11.30am. “We offer a

jellyfishmapua.co.nz

Eat | Drink | Dine

Anchor Restaurant and Bar

Mango

Eight Plates

Top quality food is best served with amazing ocean views! Blessed with a fantastic spot on the water, you will feel welcomed and won’t want to leave.

Offering a mix of delicious and authentic Malaysian and Indian cuisine, great service and high-quality food, Mango cuisine is incredibly nutritious and amazingly priced. Using only the highest quality and freshest of ingredients, Mango have guilt-free yummy curries and noodles amongst their unique options. Open for lunch Mon-Sat 11:30am-2pm and dinner every day from 5pm-10pm.

Nelson’s newest dining experience! Delicious, seasonal small plates for brunch, lunch and dinner, cocktails, coffee, beer and wine.

Specialising in local seafood and steaks, there are also delectable choices for non-meat eaters, people with special dietary needs and kids.

Open Thu – Mon, 10am - 10pm.

62 Vickerman St, Port Nelson 03 546 6614 anchorrestaurant.co.nz

227-229 Hardy St, Nelson 03 539 4916 244 Queen St, Richmond 03 544 3278 2 Scott St, Blenheim 03 577 8781 mangoonline.co.nz

300 Trafalgar St, Nelson 03 546 4300 eightplates.co.nz |

Māpua Village Bakery

NBM Asian Street Eats

Sprig + Fern Brewing Co.

No matter what you fancy, they’ve got you covered with a fantastic menu full of all your favourites — homestyle baking, a huge pie selection, the famous big breakfast that is available every day until 3pm, and delicious fresh salad rolls to take away and enjoy on your spring picnics. There’s a good gluten free range and a different gourmet pie flavour each month, all topped off with a supreme coffee to add a bounce to your day.

Join us on a culinary journey through the streets of Thailand with a symphony of flavours that capture the essence of authentic Thai street food.

It’s not spring in Nelson Tasman unless you’ve spent time at a local Sprig + Fern Tavern enjoying a proper pint of craft beer or cider.

Choose to dine in or takeaway with a taste sensation from our extensive menu. Our Thai buffet also offers a delicious selection, perfect for when time is short or a lunch on the run.

Real pints, real people, really local Sprig + Fern Milton St, Hardy St, Tahuna, Upper Queen, The Meadows, Brightwater, Māpua and Motueka.

68 Aranui Rd, Mapua 03 540 3656 mapuavillagebakery.co.nz

105 Hardy Street, Nelson 03 539 1426 nbmasianeats.co.nz

November 2023

Sit back, relax, and let your taste buds travel!

sprigandfern.co.nz |

Eat | Drink | Dine

Hogarth Chocolate

Moutere Gold

River Kitchen

Hogarth Chocolate Makers have been crafting some of the world’s best chocolate right here in Nelson for the past 8 years. Creativity and exploration of flavour are pillars of their philosophy. Check out their range at their new factory store and see why they are New Zealand’s most awarded chocolate maker.

Moutere Gold has been based at The Old Post Office in the small village of Upper Moutere for the last 20 years. It is here they use traditional methods to make their preserves, always in small batches, from local produce, so as not to compromise quality and flavour.

Situated on the banks of the Maitai River, at the heart of city centre of beautiful Nelson. You can sit back and relax, away from the hustle and bustle. Specialising in delicious, seasonally inspired food, craft beers, wines from around New Zealand, and locally roasted coffee. Serving breakfast and lunch all year round. Check out the new spring menu!

Open Tues-Fri 10am – 4.30pm Head to their factory shop to try their range of chocolate products for free.

Open Tue-Fri 7:30am-4pm | Sat 8am4pm Sun 8:30am-4pm.

10B Kotua Place, Stoke 03 544 8623 hogarthchocolate.co.nz |

The Old Post Office 1381 Moutere Highway, Upper Moutere Village mouteregold.co.nz |

Lydia’s Café

ZUMO Coffee

Port O’Call Bar

After nearly 12 years Lydia’s Café have built a loyal customer base with their excellent coffee, food and service. Food is made fresh on site each day in their warm and inviting atmosphere. They are renowned for their Italian ricotta cake and ginger cream cheese club sandwiches, just to name a few tasty delights.

Stay for the full ZUMO experience or if you’re on the run, takeaway. Spacious and rustic with a Kids Zone and free to use board meeting room. The team of baristas offer fast, fabulous service with the ZUMO personal touch.

When you need a place to relax, Port O’Call Bar is the perfect spot! You’ll be impressed with the superior selection of local and international beers and wines, along with one of Nelson’s largest whiskey selections.

Open 7-days until 3pm. Fresh baking, weekdays from 7am. Brunches Saturday and Sunday from 8am. Experience ZUMO Coffee beans being roasted fresh every Tuesday.

Open Mon – Sun, 4pm – 11pm.

42 Rutherford Street 021 484 170 zumo.coffee |

Level Two, Rutherford Hotel Nelson 03 548 2299 rutherfordhotel.nz

Open Mon-Fri, 7am - 2pm

265 Queen St, Richmond 03 544 1020 |

81 Trafalgar St, Nelson 03 548 1180 riverkitchennelson.co.nz

Eat | Drink | Dine

Ratanui Lodge

Burger Culture

The Views

The perfect place to relax after a day exploring Golden Bay. Select a delicious dish from their seasonal menu. Each dish is made with fresh, local produce to create exceptional cuisine for you to enjoy. Breakfast 8am-10am. Cocktails and dinner 4pm-8pm. Bookings recommended.

You guys asked for more room and we now have it! We are so excited to finally have phase one of our extension done and dusted. We’ve got an extra 40 seats so get your booties down here and fill ‘em!

With panoramic views of Kaiteriteri, The Views vegetarian restaurant at Kimi Ora Eco Resort offers a relaxing dining experience. With locally sourced seasonal produce, chefs delight in creating a fusion of flavours for you to savour. Vegan and gluten free options are available, with a variety of regional wine, beer and cider. Bookings essential. Open Thurs - Sat 5.30pm - 8.30pm

818 Abel Tasman Drive, Pohara Golden Bay P: 03 525 7998 |

279 Trafalgar St, Nelson 03 546 9020 burgerculture.co.nz |

99 Martin Farm Rd, Kaiteriteri 03 527 8027 kimiora.com/restaurant |

Solander Gourmet Seafood

McCashin’s Tap Room

The Indian Café

Natural squid rings crumbed or seasoned for a quick easy dinner or party nibbles.

With great indoor/outdoor dining areas, bring your friends, family or workmates along to enjoy their mouth-watering menu, which includes their famous steak sandwiches, pizzas, platters and seasonal plates to savour. McCashin’s Tap Room is your local friendly meeting place with fine beverages made on site at the brewery. It’s your local.

With three great locations you can enjoy Indian Cafe’s delicious food no matter where you are. Head in and find out why Indian Café is the favourite choice for anyone looking for the highest quality food and a memorable cuisine experience.

The very best seafood available in Nelson and NZ, accessible to you via online order. Select from the finest seafood and other gourmet products, to ensure that your dining experiences are healthy, delicious, and incredibly well priced. Delivering gourmet seafood direct to your door.

gourmetseafood.co.nz

November 2023

660 Main Road, Stoke 03 547 0329 mccashins.co.nz

All venues offer intimate restaurant dining and courtyard settings and takeaway options.

94 Collingwood St, Nelson | 03 548 4089 266 Queen St, Richmond | 03 544 8979 201 Songer St, Stoke | 03 547 0008 theindiancafe.co.nz

Coffee Culture The Nelson Tasman region is a haven for coffee enthusiasts, boasting a vibrant coffee culture that perfectly complements our stunning landscapes. For some, coffee is more than a beverage, it’s a way of life. The region is home to an array of charming cafes, each offering a unique coffee experience. Whether you prefer a rich flat white, a velvety latte, or a bold espresso, our region’s baristas craft an exceptional brew. Whether you’re exploring the artsy downtown or enjoying the coastal beauty, our regional cafes provide something for everyone with cosy atmospheres often accompanied by artisan treats and products.

Hattie’s Cafe

Pomeroys Coffee and Tea Co.

Hattie’s Cafe on Achilles Ave is fast becoming a place where people know they are going to get great service and outstanding coffee. Locally owned and operated by Harriet Ogilvie, she says it is the little things that keep people coming back. “I believe that at Hattie’s we are very good at that.” Open bright and early from 7am, Hattie’s Cafe offers delicious food options and tasty cabinet food, along with an outstanding catering service. Taking the time to get to know her customers Harriet knows what it takes to start the day right! “We also offer a bespoke salad catering menu for any occasion. Perfect for upcoming Christmas functions and work dos! Our recipes work superbly with our locally sourced items, helping to showcase the regions amazing products.”

At Pomeroy’s Coffee & Tea Company, passion meets perfection in every sip. With over two decades of experience, the much-loved local company has mastered the art of crafting exceptional coffee and tea blends. Sourcing the finest beans and leaves from around the world, each cup is a journey of flavour and aroma. Pomeroy’s dedicated team of experts meticulously roast and blend each batch, guaranteeing a consistent and unforgettable taste. From rich and bold espressos to delicate and soothing teas, there is something to satisfy every palate. Along with the Coffee Factory café, purchases through the online store enables Pomeroy’s unparalled taste and quality experience to uplift your mornings, energize your afternoons and savour the moments that matter with every sip.

76 Achilles Avenue, Nelson 022 300 3238 |

16 Elms Street, Stoke 03 543 9014 | pomeroys.co.nz |

Coffee Culture

Sublime Coffee Roasters

Ruby’s Espresso

Sublime Coffee’s Roastery and Brew Bar on New Street is a must visit in Nelson CBD to replenish your home coffee supply, see the roaster in action, chat to lots of other happy coffee people and enjoy bottomless filter coffee all day long! Sublime’s signature coffee blends and single origins are available to try through a variety of slow brew methods along with weekly special-featured Single Origin coffees from around the world. They have delicious toasted sandwiches, slices, and coffee soft serve ice-cream to enhance your coffee experience, and plenty of home coffee equipment for purchasing to make those sublime moments at home extra good. For extra enviro points, bring your own coffee bean container to refill in store!

Located on a stunning corner of the picturesque Nelson Marina, Ruby’s Espresso Cafe has long been the go-to for Nelson’s coffee connoisseurs. Open seven days a week, owners Jo and Greg McCrostie are fierce about supporting local businesses using the very best regional ingredients from Oaklands Milk, Sublime Coffee’s 52 blend and ice cream from Appleby Farms. “We truly believe this is our point of difference. This along with great service and the view across the marina, could it get any better?” It will once NCC’s plans for the Marina Development go ahead, say the couple. Earmarked for a new waterfront promenade, and new café premises, Ruby’s Espresso is already the number one destination – the redevelopment would take things to a whole new level!

32 New Street, Nelson 0508 SUBLIME | sublimecoffeeroasters.co.nz |

Akersten St, Port Nelson 027 226 8434 |

Rabbit Island Coffee Co.

Māpua Wharf, Mapua 021 411 844 | rabbitislandcoffee.co.nz |

November 2023

Based in a cosy spot on Māpua Wharf, Rabbit Island Coffee Co owners Bryn and Carley Lloyd have certainly found their niche in the coffee world. Dedicated to offering locals and visitors alike a specialty product and an unforgettable experience, the couple’s brickand-mortar Roastery and store has become a local destination, embracing a multi-sensory experience with coffee, music, aesthetics, and warm customer service. With a perfect balance of both regional and Aotearoamade products in their pantry, the couple have created an emporium of treasures, providing a platform for talented artisans, and satisfying the diverse tastes of their customers. Family owned and operated, Carley manages the artisan pantry, while Bryn takes charge of the coffee, roasting just a stone’s throw from their home, often at dawn when the Māpua wharf bathes in sunlight. Prioritising quality and adapting their coffee based on customer preferences, Rabbit Island Coffee Co roasts six different coffee options to ensure each cup delivers a rich, consistent experience. With their carefully curated range of blends and singleorigin beans available both online and instore the couple are gearing up for upcoming months by teaming up their ‘best of the best’ products for corporate hampers. Working with corporate businesses on a regular basis through their online coffee subscriptions, the couple say that if you’re serious about offering a top-quality experience for your staff and customers, and want to support local, they would love to hear from you!

Our favourite coffee spots

Coastal Cafe

Alioke Eatery

Situated on the stunning Motueka Marina waterfront, the award-winning Coastal Cafe at Port Motueka has created a cool community-vibe space with a great local following. Owner Sally Hayton and her amazing team of Joe, Jemima and Emma, continue to raise the bar with their phenomenal takeaway coffee and baking genius. “We have been doing this for five years now and absolutely love it, we are grateful to have such an awesome space with wonderful clientele who keep us entertained on a daily and we love that they come for a chat and a coffee.” Offering delicious barista-made coffee, a range of toasted sandwiches, berry crumble muffins, sausage rolls and crispy cheese scones – to name a few – their range of food is next level and a definite must-try on your next visit!

Located in the heart of the Meadows, owners of Alioke Eatery Ali Kerridge and Marc Hunter celebrated one year in business last month. Outstanding food and coffee, tasteful aesthetics, a spacious warm and welcoming atmosphere and a friendly team combine to create the perfect recipe that is Alioke. The couple host community events and Ali says that getting to know regulars popping in for their coffees has been a highlight. Alioke also offers an all-day breakfast menu, including gourmet bagels and Belgium waffles, along with a delicious range of cabinet food, real fruit ice creams and tasty, sweet treats to have with your coffee. Open seven days a week from 6:30am to 4.30pm Mon – Fri and 7am – 4pm on Sat and Sun.

Port Motueka Marina, Port Motueka 021 028 36037 |

4a Central Park Lane, Richmond 027 223 5400 | alioke.co.nz |

Crossbow Coffee Roasters

Little Nessie Cafe

In operation for over five years and with a rich history of more than a decade in the local hospitality industry, Crossbow Coffee Roasters owner Guy McCracken remains dedicated to maintaining exceptional quality and continuous improvement of the business. Conveniently located at 149b Salisbury Rd - with ample parking - Crossbow’s entire coffee product range is readily available both in-store and online. Everything is produced on-site and crafted by hand. The eatery serves as the heart of their coffee roasting operations and they take immense pride in offering an assortment of both savoury and sweet cabinet choices and freshly made treats such as brioche, donuts, and churros. Open weekdays 7am till 2pm, providing amazing coffee, breakfast and lunch.

A neighbourhood gem for brunch in the burbs. Nestled in the corner of the black cat shops in Annesbrook, Little Nessie is a cosy suburban cafe and a hidden gem of this community. Earning a reputation for great specialty coffee, and humble, delicious food - the warm and inviting atmosphere has been a welcome addition to the Nelson coffee scene. The small menu offers some staple brunch flavours along with a handful of house-made specialties unique to Little Nessie. With a nod to Scottish roots, an eclectic mix of art and furniture and a friendly and attentive crew, it provides the perfect backdrop for a delicious brew, breakfast or lunch with friends and family.

149b Salisbury Road, Richmond 03928 0240 | crossbowcoffee.nz |

316 Annesbrook Drive, Annesbrook 021 0886 5021 | littlenessie.co.nz |

McCashin’s Whisky This whisky is a must for the liquor cabinet. So versatile - straight, on the rocks or in a cocktail, like one of our favourites below.

As easy to drink as it is to make, this one only needs three ingredients. Ginger beer and whisky have been matched in several ways over the years. This refreshing take on the classic - using whisky instead of vodka — is sweet and crisp with just the right amount of bite. It’s perfect for those warmer days.

COCKTAIL RECIPE • 1-1/2 parts McCashin’s single malt whisky • Stoke ginger beer • Lime juice and lime garnish Fill your glass with crushed ice. Pour in McCashin’s single malt whisky, with a splash of lime juice and fill it to the top with Stoke ginger beer. Give it a light stir and garnish with a lime wedge.

A seductive whisky to enjoy in the company of friends or family, we trust you’ll savour it as much as we enjoyed making it. Purchase online or available at McCashin’s Taproom.

mccashins.co.nz Limited availability, numbered and boxed bottles, secure your piece of our family’s history this Christmas.

November 2023

30 October - 2 November Te Mana Kuratahi

12 November Bill Bailey - Thoughtifier

18 November Gindulgence

5 January L.A.B + Sublime with Rome

Event dates are correct at time of printing. Please check itson.co.nz for updates. 87

NOVEMBER | 23

On now – 25 November TASMAN VIEWS FROM THE 1970S An exhibition of paintings and drawings by Toss Woollaston. Open Saturdays 11am-3pm.

What’s On For updated information visit itson.co.nz

Atkins Gallery, Founders Park

On now – 19 November

3 November

KANOHI KITEA (THE SEEN FACE)

HOMELAND 3: DUMKY NZTrio is returning to Nelson with an unforgettable musical journey. Be swept away by the music of Ernest Bloch, Vitezslav Novák, Frank Martin, and New Zealand composer Ross Harris before we embark upon the joy and nostalgia of Dvořák’s famous “Dumky” Trio.

Step into the rich legacy of Moko kanohi (facial markings), a cherished tradition carried proudly by Māori through the ages. Image: Gordon Toi, Mataora Timber The Suter Art Gallery

11 -12 November NELSON MOTORHOME & CARAVAN SHOW

NCMA

6 - 26 November

11 November

ITALIAN FILM FESTIVAL

MALLOCH MCCLEAN FEAST!

With lots of light-hearted comedies, romance, art and Italian melodrama there is an Italian film for everyone. italianfilmfestivalnz.com

Ignite your tastebuds, and enjoy a mystery night out experiencing Nelson’s finest cuisine. All in aid of the Nelson Marlborough Rescue Helicopter. The only catch? You won’t find out where you’re dining until the evening of the event.

Suter Theatre

helirescue.co.nz/feast.

16 November BALLS N BINGO

Looking at buying or selling a motorhome, campervan or caravan? Or wanting to improve your current one? Come along to the Top of the South’s largest motorhome and caravan show. nelsonmotorhomeshow.co.nz

If you’re in need of an evening of pure amusement, laughter, jaw-dropping performances, witty shenanigans, and even a dash of sex education, your search ends here. The thrill of winning cold hard cash awaits you.

Tahuna Beach Holiday Park

The Buxton

November 2023

18 Nov – 10 March

18 November

FIRE & EARTH

RANZAU SCHOOL 175th CELEBRATION

Biennial group exhibition that is part of the gallery’s ongoing commitment to showcasing the best ceramics in the region. Supported by Jarden.

Free bouncy castles, face painting and more. Foodcarts, student performances, Ranzau history on display. 10am – 2pm.

Image: Royce McGlashen, A Bevy of Beakers

Ranzau School

The Suter Art Gallery

23 November

25 November

LEATHER LUNGS XXXMAS CABARET SHOW

WHIRIMAKO BLACK One of Aotearoa’s most distinctive singers and undisputed soul diva, Whirimako paved the way for Māori and te reo recording artists. She is joined by multiinstrumentalist Kim Halliday, and Mahina Kaui’s out of this world Taonga Puoro sounds and vocals.

After years away in Australia, Jason Chasland is back with his amazing show. Expect an awesome night of xmas tunes with an x-rated twist. $25pp. Show starts at 8pm. Dinner and two course gourmet buffet from 6pm, $45. The Playhouse

Theatre Royal

25 November

MOTUEKA KAI FEST

EXUBERANCE! Get caught up in the energy and excitement with the Nelson Symphony Orchestra!! Featuring distinguished pianist Diedre Irons ONZM MBE. 7:30pm. Tickets available at ncma.nz.

Bringing together the many cultures of the Motueka community to celebrate kai with 24 fantastic stalls, live entertainment and a kids fun zone. 10am – 4pm.

NCMA

Deck Reserve, Motueka

25 - 26 November

26 November

A&P SHOW

THE GREAT CHRISTMAS MARKET

Come and celebrate the 129th show with the Excavator Competition, equestrian events, Road Safety Education, Doggy Fashion Show, terrier racing, gumboot throw, wood chopping and dog trials, trade stalls, shearing and the Animal Barn.

You’ll be spoiled for choice with over 100 incredible makers selling their wonderful handmade, NZmade wares in beautiful surrounding. 9am-4pm. $2 entry, children under 12 free.

Richmond Park Showgrounds

Founders Park

*Except during public events

Check out our website and facebook page for upcoming events 89

Big Brothers Big Sisters Big 25th Anniversary Bowater Hyundai

Chelsea Routhan and Sue Gibbons

Steve Collins, Tracee Neilson, Adam Ramsay and Richard Kempthorne

Haylee and David Eagle

Tristan and Liv Lynch

Tim Cross and Jordan Scherer

Ross Lienent and Dave Marshall

Michelle Kennedy and Donna Wells

Laura Harrison, Paul Johnstone and Margaret Brien

Mackenzie Charleton

Get IT Services Without Limits For a ﬂat monthly fee, get unlimited IT support with CNX Unlimited. Find out more at cnx.co.nz/unlimited Standard terms & conditions apply, based on services provided.

November 2023

Nelson Hospitality Awards Rutherford Hotel Nelson

Dana Hanson and Yasuko Abe

Ken and Tracy Banner, Sam Fitzgerald and Ben Douglas

Win Greenaway and Steve Gardiner

Lisa Penketh and Shannyn Hunter

Talita Taufa and Katie O’Brien

Kat Milne and Johnathan Merry

Luke Hughes, Matthew Booth and Aaron Mackay

Fitz Johnston and Sam Green

Abigail Robinson

Pinnacle House Fashion Show The Headingly Centre

Gavin and Raelene Malcolm

Nigel Calder, Sarah Calder and Chris Welland

Bruce Moulder and Gill Hogg

Annette Smith and Annette Greenland

Marilyn Russ and Helen Lewis

Noeline Webb and Diane Morris

Sunny Marsich and Beryl Shatford-Banks

Svenja and Josh Smith

Andrew and Alison Crawford

Gordon Preece

November 2023

New Zealand Aquaculture Cocktail Party Rutherford Hotel Nelson

Ben Wihters and Emily de Sousa

Harvey Ruru, Kelly and Hika Rountree

Claire Turnbull and Mel Shirley

Grant Lovell and Carl Carrington

Helen Mussely and Maren Wellenreuther

Jane Symonds and Danette Olsen

Jeni Logan and Tracey Gunn

Stuart Dixon and Shane Burns

Karen Morley and Margot Neas

Mackenzie Charleton

join us in our

Heaphy Wonderland Book your corporate Christmas Party with us! Enjoy our beautiful Heaphy Room, complimentary glass of bubbles and a delicious 3 course set menu. Starting at $80.00pp. T&Cs apply. Larger function spaces available - enquire today! Rutherford Hotel Nelson, 27 Nile Street West, Nelson Phone: 03 548 2299 | functions@rutherfordhotel.co.nz

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0800DECKS4U | INFO@DECKS4U.CO.NZ

November 2023

03 547 7026

www.allwoodsheds.co.nz

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P R E S ENT ING 102 TO KONGAWA DR, K AITERITE RI This remarkable residence unfolds in wings, offering a gentle separation for guests and the perfect haven for family gatherings. This home capitalises on its breathtaking 360-degree vistas. From the north, you’ll gaze across the Tasman Bay, all the way around to the mountains of the Nelson Lakes National Park in the south. Every room is a canvas that paints a different, yet equally captivating, panoramic view. Summers are spent lounging poolside, with the laughter of children echoing as they explore the pathways that wind through the native flora. Birdsong fills the air, as tui, bellbirds, and kereru have found their sanctuary in these lush native gardens. Sustainability meets flavour in the orchard of fruit trees and the vege garden, providing a taste of the good life. Whether you live here yearround, or make this your vacation home, this property consistently delivers. Debbie Cooper Real Estate November Ltd (Licensed 2023under REAA 2008) Photo credit: Exposure Media

Debbie Cooper-Norriss 021 0252 8294 debbie@thecoopergroup.co.nz More information: Open your camera on your phone and scan the QR code.