Nelson Magazine - December 2023 by Top South Media

DECEMBER 2023

this summer What’s on

Timber and talent Doing it her way My home

Merry Christmas

and best wishes for a happy and prosperous New Year

Bowaters. Moving us forward.

The Toyota Mobility Project is for everyone. Access the right vehicle, at the right time, for only as long as you need it. To quote poet Mr Dylan (the current), The times, they are a changing . This is more true now than ever, with changes to technology, the cost of living and our thoughts about the climate. The way we move around the region is also changing. The new investment into the public eBus system means more of our community are choosing to commute into town using these services. The Toyota Mobility Project adds a whole other layer to this mix, with an easy mobile phone app based system that allows you to access a range of brand new, highly efficient and safe Toyota s from the Bowater Toyota demonstrator fleet. Most on the app are hybrids, or you can chose to use the Lexus Ux300 EV, the 7 seat hybrid Toyota Highlander (as shown in the photo towing the boat), or even a Hilux to get those big jobs done. Prices start from just $17/hr and you can use any of the vehicles for an hour, a day or even a week, with prices capped for longer periods. It s very easy to use. Video s are on our website. Learn more at our Mobility Hub: www.bowaters.co.nz/toyotamobilityproject Nelson • Richmond • Motueka

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December 2023

What’s inside Features

18 - 21

Timber and talent

22 – 25

Doing it her way

26 - 29

An anniversary of local verse

28 - 29

Growing a community with vegetables

A homecoming show for Jessica

Regular 13

Headliners

Getting to know

On the street

31 15

46 - 49 My home 82 - 83 What’s On 85 - 89 Social pages

46-49

t m as s i r h C B arn STORE HOURS

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Friday 10am-4pm

Saturday 10am-2pm

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Race Day Celebrations

Coastal View residents and staff celebrating the Melbourne Cup with a race day party at the Coastal View Lifestyle Village.

coastalview.co.nz | 50 Clarence Drive, Bishopdale | 03 548 8864

December 2023

Along with race day celebrations, Gina, the full-time Activities Co-ordinator, organises a wide range of exciting daily village activities and events – including, yoga, step classes, walking groups, mahjong, films, brunch club and day trips within the region.

To find out more, call Breffni (027 410 9668) or Al (027 436 1735).

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I was lucky enough to travel to New York last month to watch four Nelson runners, including my husband, run the New York City Marathon. What I admired most about the race was watching all the different people taking part, more than 50,000 of them! There were people of all ages, sizes and abilities. It’s easy to feel quite inspired watching something so spectacular. And reading about some of Nelson’s top female athletes in this month’s edition gave me a similar feeling. People who take on challenges, work hard to overcome them and then triumph, has got to be close to the most satisfying thing any human can do. Reading about people who train to be at an elite level is a real inspiration, I hope you feel the same when you get to pages 22 – 25. Because it is December it feels obligatory to mention Christmas and the end of another year – they really do fly by. We hope we have, engaged and entertained you throughout 2023. From the whole team here at Nelson Magazine, we wish you all the best for a happy holiday season.

Sarah

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EDITOR Sarah Board | editor@nelsonmag.co.nz ASSISTANT EDITOR Tessa Jaine | tess@topsouthmedia.co.nz DESIGN Patrick Connor and Kylie Owens CONTRIBUTORS Adrienne Matthews, Alistair Hughes, Felicity Connell, Matt Lawrey, Amy Russ, Marissa Kelaher, Kate Dyer, Mackenzie Charleton, Ray Salisbury, Sue Davies, Daniel Allen, Henry Jaine, Peanut Butter Vibes. ADVERTISING Kirsten Ammann | kirsten@topsouthmedia.co.nz Hamish Allan, Lessons from Suburbia, part 4 – Parking (detail), 2023, acrylic on canvas. On loan from The Mark Stevenson Collection, Picton.

PUBLISHER Top South Media 563 Main Rd, Stoke topsouthmedia.co.nz

Visit The Suter Art Gallery Te Aratoi o Whakatū to see this painting and more in the exhibition Home: Give Me Shelter. Read us on issuu

December 2023

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December 2023

Before After After

Before

After

Before

After

Botulinum toxin injections are prescription medicine for the treatment of frown lines , horizontal forehead lines and crow’s feet round the eyes. Botulinum toxin injections have risks and benefits. Ask your doctor if botulinum toxin injection is right for you. If you have side effects, see your doctor. You will need to pay for your botulinum toxin injection and clinic fees will apply. For details on precautions & side effects consult your doctor or go to www.medsafe.govt.nz . Botulinum toxin injections lasts about 4 months and further courses of treatment may be necessary. Should only be administered by trained medical professionals.

for Brightwater

No.1

Your Say

Who is a woman in sport you admire?

Neil Harding

Nic Brydon

Seamus O’Donnell

Clare Guy

Anna Mcphie captained my team last season and was an absolute inspiration for the team, especially younger girls, she showed great leadership and determination on and off the pitch.

I look up to Susan Gall, a local hockey player and coach. Sue is a talented, gutsy goalie. She is a natural, respected leader with a wealth of knowledge.

Josie Wilcox. It’s inspiring how she balances study, work and a training regime, and still manages to be national marathon cross country champion.

Ruby Tui. She projects such a positive energy, she’s very much herself and isn’t afraid to put that out there, she’s very authentic.

Portage Resort in the Kenepuru Sound is under new management and is open for the summer. Local operator Capstone Hotels are delighted to bring this iconic resort back to life and are ready to welcome walkers, day visitors and those seeking a beautiful Sounds getaway. Christine Harvey

Congratulations to Christine Harvey who won a carton of Sweet Potato Proper Crisps.

To be in to win a one-night stay with dinner and breakfast* email your best photo to editor@nelsonmag.co.nz *Conditions apply

December 2023

Headliners What made news in our region... Nelson's game-changer for all-weather play

Mako wingers earn national awards recognition

Nelson Tasman's netball has surged in popularity with 320 teams across the region. The Nelson Netball Centre proposes adding roofs to Saxton Field's courts to counter disruptions caused by rain and intense heat, offering a consistent playing schedule. While cost is a significant obstacle, the centre suggests a phased approach, seeking support from councils, sponsors, fundraising, and other codes. Board member Gordon Shaw emphasizes, "Once we get a roof of some kind out there, then it becomes a multipurpose facility," highlighting the future benefits of Saxton Field.

Mako rugby players Timoci Tavatavanawai and Macca Springer are ASB Rugby Award nominees. Tavatavanawai, up for the Duane Monkley Medal for Bunnings NPC Player of the Year, played in all 11 Mako matches, scoring five tries. Springer is nominated for New Zealand Rugby Age Grade Player of the Year, making significant contributions to the U20 team and Crusaders. The awards ceremony, including honours like the Steinlager Salver and Kelvin R Tremain Memorial Player of the Year, airs on Sky Sport on December 14.

Rod waves Nelson’s flag at New York marathon

Nelson College for Girls academic star

Rod Dixon, the sole Kiwi to win the 1983 New York City Marathon, was honoured last month at the ‘Night of Champions’ on Staten Island ahead of the 2023 marathon. Inducted into the New York Road Runners Hall of Fame in 2016, Dixon shared, “It was a ‘this is your life’-style thing... very heartwarming, very emotional.” His charity, Rod Dixon’s KiDSMARATHON, has inspired 1.5 million children, fulfilling his commitment to Sir Edmund Hillary to inspire future generations.

Kid chefs spice things up in Murchison’s Masterchef

18-year-old Grace Roberts, named Nelson College for Girls Dux for 2023, is “over the moon” about her academic achievements. Planning to study financial engineering at the University of Canterbury, Grace credits her success to supportive teachers who challenged her in various subjects. Achieving NCEA Level 3 with excellence endorsement in Year 12, she received multiple scholarships totalling $36,700. Grace, known for her determination and involvement in activities like tennis and fencing, looks forward to university life.

Sausages for a cause

Murchison's local kids, aged 11-17, turned into culinary wizards for the first Murchison MasterChef competition. Organized by the Murchison Youth Council and led by foodie extraordinaire Rebecca Hockey, four teams battled it out in six sessions. Judged on teamwork, hygiene, and not mistaking cornflour for icing sugar, it was a riot of flavours. Rebecca quipped, "It was a super-cool youth initiative – who needs TV dramas when you have kids concocting spaghetti and meatballs with handmade pasta?" The final session crowned the kitchen champs, scoring a surprise food-themed prize.

The inaugural Grand Nelson Sausage Competition was held at Founders Cafe during Feast Whakatu and aimed to raise awareness for prostate cancer. Judges faced a challenging task with 17 sausage varieties, narrowing down the selection over three hours of eating. Cafe owner Aime-Jo Trayes found the event a natural fit for supporting the cause. With one-in-seven New Zealand men expected to develop prostate cancer, the competition drew blokes and local businesses, contributing over $2000 in prizes. Prostate Cancer Foundation Nelson's Bill Fergie emphasized their key message: 'get tested if you’re over 50.'

Things we love It’s that time of year again, trees and lights are going up and everyone is starting to feel the Christmas spirit. For the month of December take a visit to Nelson’s Christ Church Cathedral to experience the Christmas Tree Festival, featuring trees created and decorated by people, businesses, and organisations from around the region. Vote for your favourite and enjoy the lunchtime concerts.

QUOTE OF THE MONTH “From an early age, I was a dreamer. I’d be working out in the fields and look up at the planes flying overhead, and I’d think, one day that will be me up there.” Nin Cartright Pages 28 - 29

Nurture the future you want We know that embarking on a full-time study programme is a huge commitment. At NMIT | Te Pūkenga, we make it easy to receive the support you need to make your study goals a reality. First year Māori student nurse, Pepe Reading, had her application to enrol at NMIT pending for two years before she hit the send button. She felt the timing to study full-time wasn’t right. “I had been wanting to study for a while but didn’t have a career direction,” Pepe says. “As my kids moved into their teens, I started to think what I wanted for myself in the next phase of my life.” Pepe has focused on homeschooling her two children, whilst working part-time. Now she is leading by example as she embraces the change into studying. “Studying at NMIT has been really good so far—the academic support is really amazing,” she says. “There is this wrap around support in the first year with study groups and assignments which has been really helpful as academic writing is quite different to what I’m used to.” Alongside this, the Māori support available at NMIT has rekindled Pepe’s Māori journey.

Apply now.

nmit.ac.nz 14

December 2023

“I haven’t really been immersed in Māori culture since I was at school,” Pepe says. Now however, she is getting involved in any kaupapa she can, including attending the National Māori Student Nurses Conference, which was held at the Whakatū marae this year. “I encourage other Māori nurses to get involved because it is helpful to make connections with people who have been where you are and to see where you’re going,” she says. We have a diverse mix of young-adult and adult learners at NMIT, because we offer training that fits around your life. Many of our learners are juggling other commitments and responsibilities so our support networks are robust to capture these needs. Interested in studying the Bachelor of Nursing? Head online to see the range of financial, academic, and well-being support available so you, too, can learn with purpose.

Getting to know...

Michaela Sheehan By day Michaela Sheehan is a year 7/8 classroom teacher at Broadgreen Intermediate School. By night she takes the stage as a performer. And somewhere in between she runs her own music studio - Mickey’s Music Studio, teaching musical theatre, voice, piano and theory.

At the weekend you’ll find me... On a Saturday walking around town perusing the market, drinking coffee and spending time with my husband and my friends. Sundays are dedicated to school planning and rehearsals for whatever I am currently working on. At the moment that is ‘A Man of Two Servants’ which is on in January at Fairfield House with Piece of Work Productions.

At a party you’ll find me… Singing along to whatever is playing or trying to convince whoever is in charge of the music to play some 2000’s pop classics. I’ve also been known to start up an impromptu dance floor in the smallest of spaces. Good music is essential to an epic party.

My real-life superpower is… Classroom teacher by day and performer by night! I have this ability to juggle performance projects alongside my full-time job in the classroom and I love that I can do this. The support of my amazing husband Carl, and my family and friends means I can give my all to my tauira during the day and fill my performer cup regularly, they keep me organized, inspired and fed during show seasons.

My Husband (Carl Sheehan) and I at the top of the centre of NZ

When I need advice I go to… Depends on if I want levelheaded advice or just a bit of a rant where I feel heard. For well-seasoned advice with good solutions, it is my dad or my husband. For anything that I feel really emotional about it is always my sister, my mum or one of my close girlfriends. They have a way of making me feel heard, supported and then allowing me a bit of space to work through anything tricky.

I get myself out of a funk by... Getting out in the sun for a walk, often up the Centre of New Zealand. The movement and being out in the sun can beat any blues.

The biggest risk I’ve ever taken…

Post Modern Jukebox at The Loft

In recent times was taking on two challenging plays, acting in 13 different characters across them at the Nelson Fringe Festival earlier this year. This was such an ambitious project to tackle alongside full-time classroom teaching at Broadgreen Intermediate and running my musical theatre studio. It was a huge balancing act.

I am most passionate about… Encouraging our rangatahi in the arts. If I can encourage and inspire anyone to take up an instrument, perform onstage or find some escape through music then I feel like I have been successful. My music teaching studio is a huge part of my life, and I am forever grateful to Peta Spoomer and Wakatu Dance Theatre for allowing me to teach our young people alongside them. This is also strongly reflected in my classroom teaching.

Performing at Fringe Festival

December 2023

on the

couch With Jayne Watkins

Jayne Watkins has worked as a property manager since 2012, and established her own business, Rentals 4 You in 2017. She talks to the Nelson Magazine about what the role entails and the satisfaction that comes from it.

Where did your interest in property first come from? My father loved renovating houses and our family moved from one renovation to the next, so it’s in my blood. I have always enjoyed having my own projects on the go and my husband and I have built and renovated a few places over the years too.

How has that helped you in your career? It really helps to know how a building is constructed so that when a tenant rings up with an issue, I can quickly draw on my acquired knowledge to best identify the problem and determine what tradesperson is required to make sure the issue is solved quickly and efficiently.

What kind of properties do you manage? I look after everything from brand new houses, to entire complexes made up of different sized apartments. I have also managed the process for clients turning motels into long term residential accommodation. There is a great deal of satisfaction in getting projects like these to completion.

Are there any particular challenges that have stood out from the rest? Getting all our rental properties up to the Healthy Home Standard has been an interesting process. The new standards are certainly showing benefits. Tenants have been delighted at how the changes have made a difference to their comfort and enjoyment of the property and are happy with lower power bills as a result of their homes being insulated to the new required standard.

Why do you think property owners should use managers to oversee their properties? There have been so many alterations in tenancy law and these will be ongoing with the new government. It can be daunting for landlords to keep up-todate with those changes and things can quickly come unstuck if they don’t. As a property manager you have to know all the intricate details to ensure everything runs smoothly for landlords and tenants. An efficient, caring property manager will make sure the owner’s properties are properly looked after by tenants, the value of their assets is maintained and insurance company compliances are met, taking considerable stress off the owner.

What advice would you give to renters and landlords in the current tenancy market? All viewings attract large numbers of applicants, so renters have to put their very best foot forward to secure a property. If private landlords do not use property managers with their secure tenancy portals, they need to ensure all application information is kept securely due to the need to adhere to new privacy rules.

rentals4you.co.nz

Timber and talent Just north of Nelson you’ll find an institute that attracts a diverse group talented people from all corners of the globe. As Adrienne Matthews finds out, it isn’t sun, fish or tramping that brings them here, but woodworking. To be more precise, fine woodworking.

ntering the workshop of Nelson’s Centre for Fine Woodworking, it is easy to feel like you have stepped into a beehive with worker bees flat out at their workstations, designing, measuring, sawing, sanding and placing pieces of timber together on their way to become masterpieces that will fill their makers with pride and start some off on a brand-new career. There is plenty of camaraderie as pink and blue haired head tutor Lou Fuller bounces from bench to bench, answering questions and offering her words of reassurance. Someone has brought cake for morning tea and the buzz continues outside in the warm Whakapuaka sun where green fields stetch out below to Tasman Bay and the western hills. The Centre for Fine Woodworking is one of the world’s

'Tea for Two' table by Christopher Tweddell, Graduate of the 2022 Furniture Makers’ Programme. Photo: Daniel Allen

December 2023

top woodworking centres, and only one of two in Australasia, attracting students from around the globe to learn from highly regarded teachers in a serene rural environment that encourages creativity in a region renowned for its drawcard as an artisan haven. It is the brainchild of furniture maker and teacher, John Shaw. With more than 30 years’ experience, he wanted to establish a centre that elevated woodworking to fine craftsmanship. He tutored at the school after its establishment in 2004 until 2016 and still runs short courses. His brother-in-law, David Haig MNZM, has also been involved from the early days. A widely acclaimed furniture designer and maker, he helped establish the curriculum and undertook much of the tuition for many years.

As people across the globe turn away from the purchase of mass manufactured factory-made products there is a corresponding rise in interest of more traditional crafts and a renewed desire in learning how to apply age-old skills to contemporary design. The Centre for Fine Woodworking offers a range of courses for beginners through to more experienced wood workers and employs international tutors while receiving many overseas students due to its reputation for excellence. Over 140 students attend courses at the centre each year.

From a one room tin shed, the school is now an outstanding facility with many students returning to develop more skills. Becky Paris, 61, is currently on the Beginner’s Intensive eight-week Programme. “I’m a repeat offender,” she laughs. “I can’t keep away. I did this same course five years ago, then a carving course, spoon-making, bench and table making. I love the sense of achievement I get whenever I make something and I enjoy learning the practical skills. When I started it was all like a foreign language but it is amazing how your hands learn what to do.” Loris Mancel, 30, is here too. Originally from France, he started woodworking while living in Brussels. “I wanted to improve my skills and see if it might lead to a viable career opportunity,” he says. “The setup here, tutor Lou and the workshop are amazing. You work at your own pace. There is so much help available and it’s really enjoyable to meet people from different backgrounds.”

The course is giving 61-year-old Simon Chapple a new lease of life. Made redundant from his job at Victoria University, he took the plunge to step out of his comfort zone and embrace an entirely new challenge. “My previous life was mostly writing and reviewing reports. Here I am having to learn skills that require being meticulous in a different way,” he says. “It’s not easy but the supportive atmosphere is really conducive to learning which makes it fun.” Twenty seven-year-old Helen Blenkin saved hard for her course. Having studied architecture in New Zealand and the UK and working for several architectural firms, she realised she wanted to do something more hands-on. “I was working as a picture framer but was keen to learn finer woodworking techniques. I didn’t have any experience with hand tools and was thrilled to find this course. It is an awesome learning environment,” she says.

1. Head tutor. Lou Fuller 2. A selection of the tools provided throughout the course. Photos: Tessa Jaine

“It’s not easy but the supportive atmosphere is really conducive to learning which makes it fun.” 1

During the eight-week Beginner’s Intensive Programme, the students make a mallet which, although it looks like a work of art, is for practical use, along with a three-tiered shelf, before graduating to a chair which teaches them the timber steam bending technique. Students on the Full Year thirty-two-week Furniture Maker’s Programme, as for the other courses, don’t require any prior experience, but do need an absolute passion for creative excellence as they work throughout the year toward the school’s annual exhibition, this year taking place in December at the Parker Gallery. Gloria Hildred, 65, previously a music teacher, has moved from Wellington for the year to undertake the course. She too had been made redundant and was looking for a change in direction. “I had done woodwork twenty years ago but nothing like this,” she says. “It is a chance to get a really good foundation and learn attention to detail. I’m also enjoying the mix of people here from different walks of life and experiences.”

Hailing from Edinburgh, Alice Knight, 30, was a freelancer puppet maker for children’s theatre companies. “I wanted to upskill and this was the only course I could find that I thought would suit me,” she says. She is finding the experience excellent and is working towards the exhibition on an art/craft style cabinet with a Japanese influence. Deb Harwood, 57, has come all the way from Gisborne for the year to take up the opportunity on the woodworking tools. “I did a bit of woodwork in the 1990s but have been working in IT for the last thirty years,” she says. “The course has had its challenges but I love to create so am so pleased I took this opportunity.” The centre offers around 18 courses a year including guitar and Japanese lantern making, master classes in the likes of joint making and carving along with residencies. Unless on a scholarship, each student has to fund their course and, if coming from elsewhere in New Zealand or overseas, their accommodation.

“We would love to be able to expand our programme but, as a registered charitable trust we depend completely on course fees and donations and, more recently, funding from Creative NZ, to finance the centre,” says trust manager Helen Gerry. The trust is run by a group of passionate supporters from around NZ, five of them former students. “If anyone is interested in supporting us or coming on one of our courses, we would love the opportunity to show them what an extraordinary facility this is,” says Helen.

1. Inside the Centre for Fine Woodworking on Wakapuaka Rd. 2. Tutor David Haig 3. Zack Rowberry and Oliver Burke attend the Centre for Fine Woodworking through the Thorkild Hansen Scholarship Programme. Photos: Tessa Jaine.

December 2023

Thorkild Hansen Scholarship Programme In honour of the late Thorkild Hansen who died in 2021, an annual scholarship is available to a Nelson student under 25 to undertake the Beginner’s Intensive Programme . Thorkild who helped his father, the late Jens Hansen, create the famed “one ring” for the Lord of the Rings was diagnosed with cancer in 2005 and decided to follow his other passion, woodworking, enrolling in courses at the centre. With an abundance of natural talent, he flourished and became a much-loved tutor. As with all the centre’s activities as a not-for-profit charitable foundation, the scholarship is dependent on funds donated by the public. This year two students were chosen to receive scholarships. Oliver Burke, 18, first heard about the opportunity from his joinery tutor at NMIT. “I had a tour and got to see how the course was more skill than industrybased. I was interested in that and learning how to use the hand tools,” he says.

“I am really enjoying using high quality woods. At NMIT we only use pine but there is none of that here.” With an apprenticeship already lined up with My Pod in Mapua next year, Oliver is excited that he will be able to experiment with his new skills and possibly, in time, turn them into more than a hobby. In his last year at Nelson Boy’s College, 18-year-old Zack Rowberry’s trade building teacher encouraged him to apply. “He saw what I was making and thought it would be right for me,” he says. “It’s very hands-on and lots of fun. I’m learning loads of new skills which is awesome. It’s a great thing to have on your CV and I encourage anyone who loves to work with their hands to give it a go.” “It would be a dream to be able to offer more scholarships and we welcome any support from businesses and individuals to do that,” says trust manager Helen Gerry.

Sophia Jarlov (Guitar) Playing Chair. Graduate of the 2022 Furniture Makers’ Programme. Photo: Daniel Allen

Doing it her way In the dynamic landscape of sports in New Zealand, women have emerged as formidable forces, breaking barriers and shattering stereotypes. Among the trailblazers are three local sportswomen who have excelled in their respective fields - Rae Morrison, Sarah Jones and Ashley Belk. Nelson Magazine delves into the driving forces behind these remarkable athletes and the dedication required to excel in their professional pursuits.

Raewyn Morrison, enduro mountain biker.

Henry Jaine

Rae Morrison

Sport: Enduro Mountain Biking Rae Morrison, an experienced enduro mountain biker, discovered her passion for competitive biking at 15. Now fully devoted to the sport, she has achieved remarkable success, boasting several top 5 finishes in the World Series, winning a stage, and proudly holding the title of New Zealand National Champ. When did you first start competing?

What does a competition day look like?

Growing up I had always loved sport at school, I was involved in a lot of team sports including hockey, netball, basketball, cricket, rugby, swimming and bit of running. I enjoyed it but could never commit to just one sport and would jump around a lot depending on where my friends were at the time. When I first tried mountain biking it was the first time I felt like this was my sport, that I was made for it. It got me out into nature away from traffic and noise, it had the fitness and health aspect, and there was a certain amount of risk involved that got the adrenaline pumping, that was super fun for me.

For the race day we are on the bike anywhere between 5-7 hours. In enduro we ride up the hills at a steady pace and then we race on the downhills, so the race time is only timed for the descents. We are only allowed one practice run on each stage the day before we race, so most of the time we don’t know the tracks and are trying to go as fast as we can while reading the terrain and looking for lines. There is also no outside assistance, so we carry all our food, water and spares that we need incase anything breaks on the bike. I do have a ritual where I lay out all my food, water, gear and kit for race day the evening before, and then again, the morning of just to make sure I don’t forget anything. I have oats for breakfast - always!

What does a typical day of training look like? It varies greatly depending on the time of year and day of the week. I will ride everyday anywhere between 1-7 hours, the ride focus will either be endurance, skill, intervals, or just fun ride with friends. Then I go to the gym, Tasman Performance, 2-3 times a week focusing on remedial, strength and power, or maintenance, depending on the time of year.

How do you find balance in your sport and life? At the moment I live and breathe my sport, it’s my career and my hobby. I am very fortunate to be a full-time athlete, but it does mean I spend around six months overseas travelling around to all the races every year which is amazing, but still a long time to be on the road away from home. What do you most enjoy doing in your downtime? I really enjoy hanging out with my dog, whether it is going on a morning walk or lazing on the couch watching netflix. I like to think I train hard but also rest hard! What motivates you? I genuinely really enjoy my sport, even if it wasn’t my job, I would still do it for pleasure. I also really like improving myself. There are so many aspects to being a competitive mountain biker, whether it is working on fitness, technical skills or equipment set-up, it’s quite satisfying as I feel there are always things to work on and I am always getting better. What advice would you give to someone wanting to become a competitive athlete? I think the biggest advantage is to find something you really enjoy doing. To be competitive you must be dedicated and sacrifice a lot. If you genuinely enjoy what you do it makes everything just a little bit easier and more sustainable. What strengths do you believe you have that make you a great athlete? I’m very adaptable. With my sport, nothing is ever perfect, there are crashes, injuries, travel mishaps including lost baggage, and changing conditions with weather. So much is outside of your control, therefore being able to do the best with what you have and being able to adapt to changing scenarios is vital.

Sarah Jones playing for Tasman Mako.

Sarah Jones

Barry Whitnall/Shuttersport

Sport: Rugby

Sarah Jones, a rugby enthusiast since the age of three, is now a player for the Tasman Mako women’s team and the New Zealand Barbarians U18 Girls - all while finishing NCEA. Motivated by love for the game and a dedication to her late brother, Sarah envisions a future in higher-level rugby, aspiring for Super Rugby and dreams of wearing the black jersey.

When did you first start playing? I first started playing rugby when I was three in the backyard with my brothers, then when I was four, I joined our local rugby club. I was always taken to rugby to watch the Tapawera seniors play or to watch my brothers. From there, I guess from just being around the sport from a young age, it really caught my attention and I always wanted to get out there with my brothers. What is your favourite thing about playing a competitive sport? I just love the game. It’s something that clears your mind for that short amount of time. It gives you lifelong friends which is probably one of the best things about it. Not only does it test your ability, but it also pushes you to better yourself with the people you’re playing with or against. What motivates you? For rugby I just love it, so I always want to play it, but it’s definitely a big mental game as well, which not everyone sees. One of my biggest motivations would be my brother who passed away just a couple of years ago. It pushes me to be my best knowing I’m doing it for him. I’m trying to make him proud. The only thing he really admitted I was good at was rugby, that always gives me smile and keeps me pushing through even when things get tough. My family is a big motivation behind me to remind me what I’m doing or helping me improve myself. What advice would you give to someone wanting to become a competitive athlete? To believe in yourself and keep working hard. Don’t let anyone stop you from being yourself, keep pushing those limits. But also remember a big part of going big is all the things that helped you get there, so don’t forget to make time for family, friends, and any other hobbies you like doing. You’re going to need some

December 2023

time away from the sport because it can get tiring. Also don’t let anyone tell you can’t, because you can! Your hard work, your dedication, is all going to be worth it one day. Is there a coach or athlete you look up to? It would be hard to pinpoint one as there are coaches throughout my whole rugby journey that have believed in me and helped me get to where I am today. I’m always grateful for what they’ve all done for me. Players like Grace Brooker, Renee Holmes and Alex Nankivell have stayed in touch with me, and I have seen the hard work and determination they put into their training, games - everything motivates me to be like them. Also, with how they talk with me and are willing to help me and share their experience helps which is what I want to do for others one day. What is your best sporting moment so far? I wouldn’t even be able to pick one, but I was extremely grateful to be in the Mako FPC team, I got to play with Samoan internationals and my mates that I had played with in reps when I was younger. That was truly a cool experience, as well as travelling and meeting new people. Also going up north for the U18 Barbian girls’ side was an honourable moment with great people and awesome coaches. Those would be my top two moments so far in my rugby career. What do you have coming up on the calendar? At the moment I’m back into some training but also playing netball and touch throughout summer. Then back into all the rugby training - and already looking forward to it. Where do you see yourself in 5 years’ time? I just want to still be in love with the sport and take any opportunities to get to a higher level. Making it into Super Rugby would be a dream come true and to hopefully be in the black jersey one day.

Ashley Belk at Dixon’s Boxing, Richmond.

Jack Malcolm

Ashley Belk Sport: Boxing

Ashley Belk, a dedicated boxer since 2019, balances her rigorous training routine with a successful career as the owner of Born & Raised Dance Academy. With a recent victory in Australia and aspirations to participate in the Commonwealth Games, Ashley’s journey is marked by determination and a passion to win. When did you first start competing? I first started competing in 2019. I had been going to boxing fitness classes for a couple of years before that and decided I wanted to take it further and began competing. What does a typical day of training look like? Leading up to a fight I will usually do a fight camp to get myself in the best shape possible. The fight camp time frame depends on how much notice we get before a fight, but it’s usually about 4-6weeks. What does a competition game day look like? On fight day I have to ‘weigh in’ in the morning so I will wake up and get ready for that. Depending on which weight class I am in, I will sometimes need to watch my weight so I will do a small weight cut to get to my leanest weight, that requires me to stick to a meal plan. Once I have weighed in, I will go out for breakfast and refuel myself ready for the day. How do you find balance in your sport and life? I don’t try to find balance between my sport and life, I think to be successful at anything, especially boxing, you have to be unbalanced for a while and have tunnel vision towards your goals. My family are very supportive of my lifestyle, and they love to be involved with it all. My sport is not full time though, I also work as a dance academy owner and choreographer/coach. I have been running my own business for around six years now. I used to be a competitive dancer myself,

so I am really passionate about my work, it’s a creative outlet for me and I love helping the younger generation reach their potential. What is your favourite thing about competing? My favourite thing about doing a competitive sport is winning. I love seeing hard work pay off and I love the feeling of a well-deserved win. What motivates you? Boxing makes me happy, gives me purpose and a sense of accomplishment. Those feelings are what motivates me to do what I do. Motivation does come and go, but I have high standards for myself, and I know that I want to be the best so I have to put the work in. What strengths do you believe you have that make you a great athlete? I consider myself to be a quick learner, coachable, committed, consistent and competitive. Having a dance background, I think my movement is a strength, along with being fast, explosive and fit. What do you have coming up on the calendar? For the rest of this year, I am focusing on improving my skills, working on my strength and looking for sponsorship ready for next year. I plan to travel to Australia and Singapore to fight in the Elite Female under 48kg weight class. I hope to go to the Commonwealth Games in 2026 and I’d love to be a professional boxer one day.

An anniversary of local verse Words: Alistair Hughes

In the thirty years of its existence the origins of the Nelson Live Poets Society’s name has become somewhat lost in the mists of time. The film whose title it cleverly parodies, 1989’s Dead Poets Society, might now be just a footnote in cinema history, but poetry is still very much alive in the Nelson Tasman region.

ocal poet and originator of the Nelson Live Poets Society, Mark Raffills, was about to perform at Tākaka’s Dangerous Kitchen cafe when he spoke to us, before overseeing the ‘Nelson/Golden Bay Regional Poetry Slam’ at the Mussel Inn the following evening. He is clearly a busy man, not even counting the special thirtieth anniversary concert he organized in November, but what is a ‘poetry slam’? “It’s one of the really good things to have emerged over the past 30 years”, he enthuses, “because it has encouraged a whole new generation of younger people to write and perform.”

Award-winning poet and author Jessica Le Bas and writer Mary Thornton are among many who have helped keep the live poetry gatherings alive, while figures of the calibre of Sam Hunt and the late Hone Tuwhare have appeared as guests. “They have all been able to come along and share their poems, and encourage the novices - it’s been a good mix and cross-fertilisation, if you like,” says Mark. An up-and-coming talent who has benefited from this nurturing environment is Henry Ludbrook, who had his first collection of poems, ‘River Deliver Me’, published earlier this year.

The poetry equivalent of a ‘mosh pit’, a poetry slam is a competitive artistic event where poets perform in front of a live audience and a panel of judges. Slams can be boisterous affairs with enthusiastic audience participation and energetic recitals.

“Some people just dabble and come along to read once “You’ve got to have something or twice, but others keep to say and the joy is when it returning, like young Henry.” One of his Nelson Live Poets resonates with someone who Society inspirations, Jessica sees part of themselves in your Le Bas, described his work in words, and they come up to you these words: “In the quietness of Henry’s lines lies an old afterwards and ask for a copy.” and beautiful wisdom, a connection to the world of The Poets Society began light and truth – they spin magic.” three decades ago with the support of Graham and Pam Savidan, owners of Nelson’s popular Faces café bar. The open mic readings were intended as a season of warm, winter fireside evenings, but continued into the new millennium and beyond as monthly gatherings. “There have been some small intervals along the way,” Mark notes, “and venues have changed, but through it all the poems have kept on rolling and the performers have grown in stature and in number.”

December 2023

Given what can grow from dropping into a society gathering, what would Mark say to encourage someone contemplating giving their first reading? “I’d say pull that scrawled piece of paper out of your back pocket, and find the courage to read what you’ve written. Because most people have thoughts that they’ve recorded, with the aim of sharing them one day. But otherwise, a good starting point is for them

to come and read their favourite poem by Wordsworth or Shelley or someone like that.” Is it fair to say that although some poets might be excellent writers, reciting their work is another matter altogether? “Absolutely, because some poems are written for the page, and work best in that form, while others are written for the mouth, so it’s a performance. And the poet who is performing has a little bit of a duty to engage with the audience and draw them into a world that they might not otherwise experience.” Mark relates that ‘personalities’ like Hone Tuwhare always made it a more interesting experience for first-timers, because he was ‘a real character’. Unexpected rewards are sometimes gained after a reading. “You’ve got to have something to say and the joy is when it resonates with someone who sees part of themselves in your words, and they come up to you afterwards and ask for a copy.” The Nelson Live Poets Society in 1993 led to the launch of Golden Bay Live Poets a year later, while similar groups have started in Motueka and Māpua – all inspired and encouraged by the original city gathering. Mark maintains that the spoken word affords an opportunity ‘to light a candle, plant a flower and speak its mind’. “Thirty years of Nelson Live Poets has been a fruitful season indeed,” he concludes. “It has given great exposure to poetry in the region, and introduced people to an art form they might never have considered before.”

‘A poet’s work is to name the unnameable, to point at frauds, to take sides, start arguments, shape the world, and stop it going to sleep.’ Salman Rushdie

1. Local poet and originator of the Nelson Live Poets Society, Mark Raffills. | 2. Carrie Rudzinski, slam poetry guest. 3-6. Members of Nelson Live Poets Society, Hone Simpson, Deirdre Lusby, Geert Hermsen and Jillian Sullivan.

A new life in Nelson

Nin Cartright at her home in The Wood where she sells homegrown flowers, vegetable and herbs.

Tessa Jaine

Growing a community with vegetables Nin Cartright has used her gardening skills to get by from a young age in her native Cambodia, now she’s using them to bring together people in her Nelson neighbourhood.

y husband Gary and I moved to Nelson, Gary’s hometown, after the Canterbury earthquakes. Before Christchurch we lived in Wellington, but it was too windy for me there! We’ve been living in The Wood for about nine years. I always grow things wherever I am, so I was pleased to find that the place we rent had a large back garden and a greenhouse – although both were a bit neglected! I’ve learnt that The Wood has a long tradition of being a place where things grow easily. Māori knew it as mahinga kai, a place where food could be gathered or cultivated in mara, (gardens). The Wood is also well-known for where the Italian community used to grow tomatoes in greenhouses.

December 2023

I started off growing coriander and spring onions. They are easy to grow and I use them a lot in cooking. I grew more than we could use, so I put bunches of coriander and spring onions in a box at the top of our driveaway asking for $2 a bunch via an honesty system. I was surprised when they all sold. I added home-grown lettuce to the box, and they were snapped up too. Then people started requesting different vegetables. Some people even brought in seeds for vegetables they wanted me to grow. I also trade and barter with friends and neighbours, swapping my excess crops for other vegetables and flowers. The box at the end of the driveway became a table, protected by a red umbrella. One table became two, and then four, covered by a gazebo. Now we sell vegetables from the garage. I also have bunches of

“This isn’t about making money for me, it’s something to bring people together, to bring joy.”

homegrown flowers, and lots of different types of fresh herbs, like Thai basil. Because most of the veges are home-grown, they’re not perfect looking, but they always taste good. Where I come from, we don’t waste food, we use everything. I grew up in rural Cambodia. I was born in the mid-80s and my country was still reeling from the devastating aftermath of the brutal Khmer Rouge regime. Most people lived in poverty. My parents were hardworking farmers, growing cabbages and rice. Life was simple and tough, with everything done by hand. There was no extra money for schooling. The expectation was that I would follow in the footsteps of my parents – marry young, have children, and work on the farm. I always felt that there was a bigger world to discover. From an early age, I was a dreamer. I'd be working out in the fields and look up at the planes flying overhead, and I’d think, one day that will be me up there. I left home at thirteen. I arrived in Phnom Penh with nowhere to live and no job. I approached an American restaurant owner, and negotiated to live in the restaurant kitchen in exchange for work. The only skills I had then were my ability to grow fresh herbs for the restaurant, and my willingness to learn. The owner was impressed by my work ethic and resourcefulness, and he supported me to attend English lessons. Unfortunately that restaurant closed down, so I had to come up with a new plan. I started selling trays of fresh vegetables and herbs directly to restaurants. Then, because I knew it was popular in the hospitality trade, I saw an opportunity for my parents. I

persuaded them to expand what they were growing and to rotate crops seasonally so there was always something fresh to sell. In my early 20s I moved to Siam Reap, a busy tourist area, as I knew my English language skills would be valued. I managed a guest house which was popular with Australian and New Zealand tourists. That’s where I met and fell in love with Gary. We got married and moved back to New Zealand. I love it here in Nelson. I want to work hard and contribute to my community. Running the stall has taught me a lot about kindness. People keep telling me, thank you for being here. And I say thank you for being lovely, honest people. This isn’t about making money for me, it’s something to bring people together, to bring joy. People enjoy coming here because it's a chance to talk with their neighbours. They get their broccoli or cauliflower and then they stand in the driveaway and talk and talk. It's lovely. My older customers tell me stories about their childhoods and how the neighbourhood used to be. They tell me that I’m carrying on the tradition of growing food for people. When you do something that you enjoy, like gardening, it doesn't feel like hard work. I can be in the greenhouse all day, and when I come inside, I can't believe its five o’clock! Time goes very fast when you're doing something that you love. At some stage, Gary and I plan to return to Cambodia to support my parents. They have worked so hard all their lives. My parents couldn’t afford to send me to school, but what I learnt from them gave me the strength and resilience to find my own way in the world.

*Except during public events

Check out our website and facebook page for upcoming events 29

December 2023

Jessica Leigh Q+A

A homecoming show for Jessica Jessica Leigh has been busy studying towards a Batchelor’s degree and producing songs that have reached the country’s pop charts. This proud Nelson musician is now getting set to play in front of a home audience for the first time. You’ve just released your third EP LIGHTBEAM, what inspired this project? LIGHTBEAM was inspired by the experiences I’ve had over the last two years after moving from Nelson to Wellington. It chronicles my transition from a small town girl to a city girl and my subsequent experiences with heartbreak, friendship, selfdiscovery and falling in love. Who is in your team? Why is their support important? My team consists of my amazing, hardworking manager Jane and the Nelson-based team at StudioBox Creative as well as my indie label Antipodes Records. We started working together early this year and their support has meant the world to me. It’s an incredible feeling to have people who aren’t my family believe in my music and take it so seriously. I feel so, so lucky. How did you discover your love of music and writing/ performing music? Music has always played a significant role in shaping who I am and how I understand the world. From a really young age, I was exposed to a huge range of music and artists through my parents who treasured music and had it on all the time. I think music really influenced my emotional development as a kid when I discovered how it could connect with whatever I was feeling. Writing my own music has been such a powerful form of self-expression and I’m so grateful that I have the opportunity to get to do it for a job! What inspires you? Over the last few years I’ve found the most potent inspiration in romantic interactions and relationships. I’m such a hopeless romantic and I feel like it really shines through in my songs and lyrics. However, this year I was really inspired by my other types of relationships - such as my female friendships - and wrote one of my favourtie songs GIRLFRIENDS as a result. How does it make you feel when your music gets added to a playlist or played on radio? It feels incredible! Hearing my songs on national radio is so surreal and I think it always will be. Earlier this year, a song I wrote, produced and created all on my own ended up charting on the national hot singles chart, which was unbelievable!

Peanut Butter Vibes

What can audiences expect from your New Year’s show? I will be featured in the later part of the New Years Even Countdown to 2024 at the Church Steps and will be performing a 45 minute set with my trio featuring Wells and Chris Phillips. Fans can expect to hear all of my latest releases. You’ve just returned to Motueka after completing a bachelor of communications in Wellington. What are you most looking forward to this summer? I am so excited to spend summer at home! All of my high school friends are coming back from their different universities so it’s going to be so much fun catching up and spending as much time as possible with them. I’m also really looking forward to being with my family again, I miss them a lot when I’m away - especially my Burmese kitten Squiggle! Nelson is my favourite place in the world to spend summer; it’s so endlessly beautiful and I always feel so happy. My second EP summerland was all about falling in love in Nelson over a summer and it has lots of outside sounds recorded in Nelson like the birds and the ocean. Where is one place you would love to perform? And who is one artist/musician/producer you would love to work/perform with? I’ve been really lucky to spend a lot of time in beautiful Sydney this year, so I would love to perform at the Opera House. I would love to work with producer Jack Antonoff. He’s made a lot of my favourite music with Taylor Swift, Lorde, The 1975 and Lana Del Rey. He’s such a genius and it would be incredible to see his processes.

December 2023

ON THE STREET Nicola Fleitas is all wrapped up and ready for Christmas. She shares her fashion insights ahead of the festive season. What are you wearing today? Today I’m wearing a wrap-around top by Devotion Twins from Shine, white linen pants by Nunui from Amazon Surf Shop and sparkly jewellery from Lovisa.

What is your style? I love things that stand out and look different, I would describe my style as elegant, unique and sparkly. I’m influenced by my South American heritage and like statement outfits that are colourful, bold and comfortable. I am hypersensitive to clothes, and I don’t like layering up as it feels constricted, so comfort does play a big part in every outfit. Hair and makeup also bring an outfit together, so I always try to wear colourful makeup and have my hair done.

What is most of your wardrobe made up of? A lot of red, sparkles, soft or fluffy garments, white and black. Mostly it is made up of pants, dresses and jackets.

What are you loving at the moment? White linen pants or shorts, perfect for summer.

What are you dressed for today? Going out to a Christmas dinner.

Where do you buy most of your clothes from? I don’t often buy online because it’s hard to know what the fit is like. Locally I like Glassons, Just Jeans, Pagani, Amazon Surf Shop and Dangerfield.

What is your approach to shopping? Spend more and choose things that you really love. Don’t buy just for the sake of it – being on sale doesn’t mean you have to have it! You should want to wear every piece in your wardrobe. Comfort is important, you can get awesome pieces without being super uncomfortable but of course sometimes beauty is pain.

What is one shopping rule you always obey? If it looks ‘meh’ in the changing room, it will look worse outside of the shop.

What is your all-time favourite purchase? I love dressing up for concerts and gigs. Some of my favourite outfits have been colourful corset tops and sequin pants.

What has been your worst clothing disaster? Anything I wore before 2023! I’m learning to refine my style now.

What wardrobe item should everyone invest in? Comfortable shoes and sparkly jewellery.

If you could raid one person’s wardrobe, who would it be? Taylor Swift, mainly for her sparkly stage outfits. I also love the outrageous outfits worn on Schitt’s Creek and Sex Education – I would raid those costume departments.

Finish this sentence – You would never catch me wearing… A bucket hat.

Tessa Jaine

9 Christmas

WISHLIST 1. Dock & Bay, sand-repellant beachtowel, $55 | 2. Cooper, I Can Sea Clearly Now dress, $629 | 3. Fazeek, Wave coupe glasses (set of 2), $149 4. Frank Green, 1L drink bottle, $79 | 5. tippl, drink infuser, $39 | 6. The Confectionist, white chocolate, pistachio & cranberry toffee, $21.99 7. Jonathan Adler, Dora Maar Urn, $979 | 8. Fazeek, star vase and tray, $232 each | 9. Lexon, radio/bluetooth speaker, $149, Flip alarm clock, $79

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December 2023

Health

As the festive season approaches, the anticipation of having time off work to relax and spend quality moments with loved ones brings excitement and joy. But it can also be challenging if you’re trying to maintain healthy habits, as the change in routine can throw things way off kilter. Dr Marissa Kelaher shares some tips to help you thrive this festive season (not just survive!)

Stay hydrated

Move

Dehydration is often mistaken for hunger, leading to overeating and fatigue. Try starting each meal with a glass of water and drink water regularly throughout the day. Keeping a water bottle on hand can help you monitor your fluid intake. If you’re consuming alcohol, alternate between alcoholic drinks and water to reduce the risk of hangovers.

Exercise should be enjoyable, rather than to compensate for eating and drinking. Move your body to help you feel well, connect with loved ones, and relish the outdoors. Simple activities like beach walks, swimming or family playtime can help you stay active during the holidays, while still prioritising time together.

Focus on inclusion, not exclusion Adopt a positive approach to eating by focusing on what you can add to your plate to nourish your body, rather than what you need to cut out. Load up on whole plant foods like vegetables, legumes, and whole grains, before adding in richer foods. If you’re attending a gathering with shared meals, try to introduce a new healthy dish to inspire others!

Don’t sweat the small stuff You don’t have to eat perfectly all the time to be healthy - a few treats won’t ruin your health if your overall diet is good. Instead of criticising yourself and fixating on perceived failures, try to prioritize nourishing your body and celebrating your successes. If you find yourself way off track, be kind to yourself and focus on small steps you can take to help you get back on course.

Be aware of portion sizes To prevent feeling bloated and overfull, pay attention to portion sizes. Our perception of serving sizes is often skewed, especially during times of celebration! Aim to eat until you’re satisfied, not stuffed. Try using smaller plates, avoiding distractions during meals, and waiting a while before having seconds.

December 2023

Remember self-care Holiday season can bring varying opinions and expectations from family and friends. While family time is important, it’s equally important to set boundaries and prioritize your well-being. Bullying and body shaming are never acceptable. It’s also OK to take time for self-care, and to make sure you get enough sleep!

Use your holidays for reflection Instead of making unrealistic New Year’s resolutions, use the holidays as a time for reflection. Focus on making small, sustainable changes that enhance your well-being. Consider what you want the year ahead to look like and take steps toward those goals. Life is an ever-changing journey, and staying true to yourself and finding meaning in your life is essential. Dr Marissa Kelaher is a GP and lifestyle medicine doctor. She runs health courses and offers one-on-one consults at yourlifestylemedics.com.

Take care of yourself Focusing on ourselves encourages a feeling of self-worth and balance within the psyche and promotes a sense of calm, important for navigating everyday stresses of life. It is vital to take some time out for yourself, whether it be in an emotional, spiritual or physical sense.

Celebrate summer at Maruia River Retreat! Our 2-night wellness holiday stay is on special offer at 20% off including dinner, villa, yoga, breakfast, forest bathing in the hot tub and sauna and swims in the magnesium pool. Packages for two start at $1680. Use code: SUMMER20.

Maruia River Retreat 0275633143 2314 Shenandoah Highway, SH65 maruia.co.nz |

The well-being journal

A grounded seer for spiritual seekers Gain clarity, seek the truth in your heart, and connect into the everyday magic of alignment. Book an intuitive reading via zoom or in person. Seeker & Seer 027 531 1499 Upstairs 128 Hardy Street, Nelson seekerandseer.co.nz |

Rebalance your menopause years

Reignite your spark and come home to YOU - a six-month planner and daily journal designed to see you create change, grow, and flourish. oliveandpage.com |

Rejuvenate and restore De-stress the mind and body, increase mood and energy levels, improve circulation and quality of sleep with sublime deep tissue, sports, or relaxation massages, reiki or coaching. Text for 20% off on all sessions in Dec and Jan. Being One Therapies 027 568 6670 16 Village Lane, Stoke, Nelson Book online at BeingOne.co.nz

Liz van Beek works with holistic therapies, science of menopause, biology and nutrition for brain health to help rebalance your menopause years. What you do now will reflect in your postmenopause years. Nature’s Effusion 021 644 402 22 Archilles Ave. Upstairs Miki D’s Gym, Nelson natureseffusion.com |

The region’s premier laser clinic Dee and her team are highly experienced dermal clinicians who pride themselves on the ability to tailor a personalised treatment plan to suit individual needs, expectations and affordability. Trained and certified by Candela Medical. Lasercare Clinic 027 436 4575 33 Greenwood Street, Motueka lasercare.co.nz |

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December 2023

Beauty

Skin changes after menopause As a woman approaches and enters menopause, significant hormonal shifts inevitably influence the bodies largest organ – the skin. These transformations, although completely normal, often lead to noticeable changes in skin texture, hydration, and overall health. Owner of Eunoia Beauty, Kate Dyer, says understanding the nature of these changes, their underlying causes, and effective strategies to manage them, is essential for maintaining healthy and vibrant skin during and after the transition into menopause. Why menopause changes the skin Menopause is a natural process that typically happens between the ages of 45 to 55 years, and is associated with a reduction in estrogen, progesterone and testosterone, and increased production of cortisol. These hormonal shifts may result in noticeable skin changes, with one study showing 64% of women reporting skin problems. Perimenopause is the period before menopause, and it can last several years. During this time you may notice dryness, redness, or acne. Common skin issues associated with menopause include: •

Impair of the skin barrier function

•

Reduction in the skin’s ability to hold water

•

Rashes and easily-irritated skin

•

Age spots and sun damage

•

Reduced sebum production

•

Slower wound healing

Additionally, these hormonal shifts don’t just affect facial skin. Many women find that the skin on their scalp reacts too, with hair often becoming drier, thinner, and in some cases, resulting in hair loss.

Addressing skin changes There is no current prevention method for the changes that result from menopause, and treatment options depend on the specific skin concern.

The most frequent skin-related concern reported during menopause is skin dryness. This results from the decline in estrogen levels, a hormone that plays an essential role in maintaining skin hydration by promoting the production of collagen, hyaluronic acid, and skin moisturizing ceramides. These deficiencies cause the skin to lose moisture and hydration, leading to dryness and subsequently cause the skin to become easily irritated and itchy. Using skincare formulated with these ingredients can help replenish the levels in the skin. To address pigmentation that can develop or darken during menopause, daily use of a broad-spectrum sunscreen before going outdoors and re-applying it during the day can help prevent skin volume loss and fine lines. Daily moisturization is essential for dry skin. Avoid personal care products with fragrances as these can further irritate the skin and lead to increased dryness. Topical Vitamin A has been shown to promote collagen production and decrease pigmentation. Menopause, while a natural stage in a woman’s life, brings about pronounced skin changes that can often be a source of concern. By understanding these changes and implementing proactive skincare measures, one can navigate this transition with confidence, ensuring that their skin remains as vibrant and healthy as possible.

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Warm wishes from the dedicated team at Tasman Day Surgery

asman Day Surgery sends warm holiday greetings to all, highlighting their dedication to giving compassionate and excellent care in private endoscopy and surgery. Behind the scenes, a skilled team of healthcare professionals collaborate with a strong operational team, working diligently to offer unwavering support to their patients. Each team member at Tasman Day Surgery plays a vital role in the success of the facility. With their combined experience, they work hard to provide the highest quality care and are always looking at new ways to improve their services. General manager Lynda Wakefield says the friendly and approachable nature of the team shows their genuine passion for their work. Lynda is grateful to the nurses and administrative staff for their dedication to each patient, creating an environment of confidence, reassurance, and consistent care. Tasman Day Surgery was created to meet the needs of the growing population in the area, and to offer local residents a convenient option for surgical care. They provide a comprehensive day-hospital service, focusing on creating a compassionate, friendly, and caring environment for their patients. “It is incredibly rewarding to know we can offer an alternative for patients, without the big waiting list and need for travel to the bigger cities,” says Lynda.

“This helps to relieve some of the stress for our clients and their families. We welcome any direct enquiries and can work with your GP for the best possible outcome. It is such a great feeling to be able to book someone in when previously they thought they would have to wait a long time before getting an answer or a procedure.” Tasman Day Surgery is committed to providing excellent healthcare of the highest standard to the community. The staff will be taking a well-deserved break from December 22 to January 8. They will still be answering any enquires over this period and extend their warm wishes to all during the festive season.

NELSON TASMAN’S NEWEST DAY SURGERY HOSPITAL

Caring for our community Exceptional patient care is paramount with an experienced, caring medical and administration team focussing on your needs all in a relaxed day stay hospital setting. ENDOSCOPY | COLONOSCOPY | GASTROSCOPY | GENERAL SURGERY | GYNAECOLOGY SKIN SURGERY | EAR NOSE AND THROAT SURGERY | INFUSION SERVICE | ORTHOPAEDICS AND MORE COMING SOON... Appointments can be made with a referral from a GP, or alternatively, the team welcome any private enquiries.

341 Lower Queen Street, Richmond 0800 827 329 | enquiries@tasmandaysurgery.co.nz www.tasmandaysurgery.co.nz

December 2023

Looking for the right builder for you? For a quality Nelson builder and access to the Master Build 10-Year Guarantee, choose a Registered Master Builder for the best peace of mind available on the market.

“We’re here to support you with dignity & understanding” — Your Funeral Directors Bevan & Bridget Hoult.

03 548 2770 • 41 Nile Street East, Nelson marsdenhouse.co.nz

Retractable Awning

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December 2023

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My HOME

Bursting with colour and Christmas cheer is Carley and Bryn’s home in Māpua. As interior designer of Colourbolt Interior Design, Carley knows a thing or two about working with colour, patterns and texture to create something special.

Tessa Jaine

Where is your home and how long have you lived here? Our home is in Māpua, next to the idyllic Māpua Wharf. My husband Bryn, our three children, Beau, Lilou and Felix and I, have been in Tasman for two and a half years, after 15 years living in Wellington.

What four words would you use to describe your home? Colourful, eclectic, cosy, nurturing and fun! That’s five!

December 2023

What inspired this look? My love of colour! We purchased the house sight unseen from Wellington. It was the flat section, proximity to the wharf, all day sun, and potential for a renovation that captured our interest. It was a pretty snap decision moving our family back to Nelson, where both Bryn and I grew up. Leaving our fully renovated Wellington home was tough, so injecting some love and colour into this house allowed us to begin creating a new home and that sense of

belonging that we had left behind. If you’re worried about resale value, it’s easy for new owners to make their own mark and throw some paint at the walls.

What’s your decorating style? Is there a style labelled ‘No white and beige allowed?’ Think colour, pattern and texture mixed with upcycled treasures from the past and custom furniture and fittings. When decorating a space, I want people to walk in and feel uplifted and inspired to use colour in their own homes. Life’s too short to take ourselves too seriously and if you want to paint your table pink, bloody well do it! At the end of the day, I haven’t decorated our house for anyone except us, which is exactly how it’s supposed to be.

Where do you shop for homewares? Nelson/Tasman’s second-hand stores and op shops are a treasure trove of potential. I love old furniture. Giving pieces a new lease of life with a professional spray paint or vanish gives me so much joy. My Dad has a huge talent bringing pieces from the past back to life. I’m surprised he answers my calls, as it’s usually with a request to work his magic on something else I’ve acquired or found! Thinking about the stories an old piece of furniture holds and what it must have seen and experienced, and then being able to add to that, is quite special. Old furniture is so well made and will likely long outlive us! Sage & Clare is my all-time favourite homewares brand. I also love Ico Traders, Bolt of Cloth and Society of Wanderers. Supporting and purchasing handmade products from the amazing artists and creatives who live both here in Nelson/Tasman and around the country fills my cup. The spaces that we live in, include a lot of treasures that we have spent years collecting. Ceramics, artwork, furniture and second-hand chairs that have been reupholstered. If it’s colourful, it usually catches my eye and if I can’t stop thinking about it, it usually ends up in the house!

When it comes to homeware, do you save or splurge? 50/50 mix. I love quality, which usually comes with a price tag, but I equally love bringing a good secondhand find back to life.

Have you done any renovations? As soon as we arrived in Māpua, we set about transforming the interior from white/beige to colour. Every surface has been painted or wallpapered, inside and out. It’s a show of colour, pattern and texture. It was a test of our resilience and energy levels as we completed most of it within six months of arriving. The house isn’t big, it’s more like an old school bach, so thinking about how each space had to function with three kids was important. It’s lucky the kids like us! The huge flat section and high sunshine hours have been a life saver, allowing the kids to spend lots of time outside.

What’s your favourite spot in the house? Our window seat in the upstairs living space. Every house needs one! I’ve never appreciated a piece of built in furniture more than I do this wee nook. Sunny all day and a great place to curl up for an afternoon nap or a coffee and a good magazine or book.

If money was no object what would you get for your home? Right now, I’d fast track our plans to renovate. We’ve got plans and consent to add another 100sqm onto the existing house. The kids are growing so quickly and we’d love a bit more space before they hit their teenage years. We’d also love to add a pool into the renovation budget.

What should every home have? First and foremost, love and laughter. Then colour, lush carpet and sunshine. We spent years living in homes that lacked sun, but this house has an abundance and it’s definitely a mood enhancer, especially when you live in sunny Nelson.

LEFT: Bryn and Carley with their children, Felix, Beau and Lilou. 1. Felix and Lilou’s bedroom pops with a colourful jungle-themed wallpaper. 2. Carley and Bryn’s bedroom is an eclectic mix of modern and antiques, accentuated by a deep green feature wall. 3. The window seat in the living room is Carley’s favourite spot in the home.

Best money spent? The house! Moving back to the Tasman region and buying the house has been a game changer for us as a family. It definitely hasn’t slowed us down, but it’s given us the lifestyle that we had been wanting.

What do you love about the neighbourhood where you live? The community. I’ve always loved Māpua and I feel really grateful that we now call it home. The village has everything you could possibly want and need. Living next to the wharf is pretty surreal. A quick walk out the front gate and that idyllic view out to the estuary is waiting, along with our new business Rabbit Island Coffee Co. It’s like being on holiday 24/7.

Best memory in your home? We’re grateful for everyday living here in Māpua, but our first Christmas here in 2021 was pretty special. For the past 15 years we have always travelled back to Nelson for Christmas, so waking up with the kids in our own home on Christmas morning and going for a compulsory wharf jump was memorable. Working flat out to transform the house from April 2021 when we arrived through to Xmas that year was so rewarding over the summer being able to enjoy all of the new spaces that reflected us as a family.

Do you have a favourite Christmas decoration? Many! My sister bought me a Crown Lynn Santa a few years back, which I treasure. He’s very vintage and I love knowing that he’s probably seen many Christmases prior to coming to live at our house.

Did any of your purchases cause a debate? Nothing surprises Bryn anymore. We have two outdoor dining tables and both are pink! Our ideas for the house are pretty aligned which is helpful.

Do you have any tips on how to keep your living area orderly? If a job can be done in less than two minutes, do it! Have a place for everything. Tidy up your spaces before bed each night. A quick five-minute tidy allows you to start the following day with a clear head and clean surfaces. We attempt to follow a one in, one out rule with all purchases… Don’t know if we’re nailing it, but we’re attempting it.

December 2023

Where do you find your Christmas decorations? Ever since leaving home at 17, I’ve always brought one new decoration each year. This tradition has continued over the past 20 plus years and the kids love hunting for their new one each Christmas. The tree has gone from looking very sparsely decorated 20 years ago, to being weighed down by our collection. Each decoration is quite nostalgic and takes us back to a certain time, place and phase of our lives. When we were living in Wellington and before Kirkcaldie and Stains shut their doors, I used to love visiting their gorgeous Christmas shop and choosing one decoration to take home. Eyebright is pretty special this time of year and is definitely my go-to with the kids.

What tips do you have for decorating for Christmas? For me, Christmas is all about family and making memories for our kids. Getting them involved is what makes it special. I love adding their school and preschool decorations to the tree. Fairy lights inside and out are what make Christmas for me, it’s officially Christmas when the lights get turned on. And decorating cannot happen without Christmas carols, it’s the one time of the year when Bryn allows Michael Bublé and Mariah Carey into the house.

What Christmas traditions do your family have? The Christmas tree goes up on 1 December each year no matter what’s going on. We pour bubbles, sparkling grape juice for the kids, eat Lindt balls and strawberries and decorate the tree together. Christmas carols are compulsory every day in December, much to my husband and kids dismay after a couple of weeks of hearing them on repeat. Christmas morning always starts with coffee, sleepy eyed kids, The Pogues ‘Fairytale of New York’ playing first up on the playlist, and then the present opening. I’m not a big baker, I could never compete with my Mum’s baking skills, but I always make Russian Fudge and Christmas Biscotti leading up to Christmas Day.

5 What is your favourite part about decorating for Christmas? The Christmas tree going up usually signifies the true start of summer. Long lazy summer days and evenings spent in the sunshine with the kids.

1. Even the outdoor furniture is not exempt from colour! Carley is known to take to the furniture with a paint brush. 2. Sunlight fills the dining area on the second floor. 3. The family buy a new Christmas decoration each year for the tree, continuing Carley’s tradition since she was seventeen. 4. Using her knowledge of design, Carley creates a cohesive look with different patterns and colours throughout the home. 5. The vintage Crown Lynn Santa is one of Carley’s favourite decorations, given to her from her sister.

Harmonise new with old for beautiful style Hoss is the Kiwi Persian gallery personality, his knowledge of carpets and sharing of yarns are authentic and infectious. 280 Trafalgar St, Nelson | Phone Hoss 03 548 3333 or 027 408 6191 | www.kiwipersian.co.nz 49

Join us on a local journey of illumination with Switch Lighting’s elegant new Pendant lighting. Switch Lighting’s inaugural venture into pendant lighting is a visual symphony with the introduction of the ZELA décor Pendant. This luminaire seamlessly blends aesthetics and innovation, a testament to our commitment to elevating interior design with the latest lighting technology.

Elevating Ambiance with Style

A Vision for Your Space

Hand crafted at our Nelson HQ, the ZELA décor Pendant is a customisable masterpiece, available in chic black or white outer trims with a slim matching recessed ceiling rose. This luminaire becomes a complementary extension of your design palette, adding a touch of sophistication to your interior.

Switch Lighting envisions the ZELA décor Pendant as a hallmark of sophistication, with its ability to provide both ambient and task lighting to create a captivating focal point, while transforming your living spaces into a beautifully crafted sanctuary. This luminaire not only delivers exceptional lighting but becomes an integral element of your interior narrative, enhancing the allure of your design vision, all while casting an elegant luminous glow that echoes your desired ambiance.

Crafting Your Unique Brilliance Tailor your lighting experience to perfection. Beyond the colour choice of outer trims, you have the liberty to choose beam angles, colour temperatures, and a high Colour Rendering Index (CRI). The inner trim options, ranging from black and white to opulent gold, bronze, and copper, empower you to curate a lighting fixture that complements your unique style.

Intelligent Controls to Tailor Experiences Available in both Sunset Dimming and Tunable White options, the ZELA décor Pendant is equipped with Switch Lighting’s Intelligent Controls, ensuring a seamless fusion of functionality, control, and style. Indulge in a dynamic lighting experience, effortlessly adapting to different moods and occasions at the push of a button.

Crafted Locally, Engineered Exquisitely What sets the ZELA décor Pendant apart is not just its design brilliance but also its local origin. Meticulously crafted in Nelson by our team of engineers with over 170 years of combined experience, this luminaire is a testament to New Zealand’s engineering talent. Our production team assembles each piece to order, ensuring precise attention to detail. To witness the ZELA décor Pendant’s splendour firsthand, visit our showrooms in Auckland, Nelson, and Christchurch. Immerse yourself in a lighting experience like no other, where innovation meets elegance, and where each Switch Lighting luminaire is a testament to local craftsmanship and design ingenuity.

Riwaka private residence

Nelson private residence

107 Bolt Road, Nelson | 03 970 0755 | switch-lighting.co.nz

December 2023

ENHANCE YOUR LIVING

1. Illuminate your home with timeless elegance. View our selection of table lamps and lampshades in our showroom, on sale until Christmas! storeycollection.co.nz | 2. Traditional Sussex trugs, handmade from locally and sustainably harvested timber in Golden Bay, NZ. Viewing by appointment, Trug Maker, 021 239 6591, trugmaker.co.nz | 3. Custom made holiday wreaths from $129, Nelson Flower Company, 443A Nayland Road, Stoke, nelsonflowercompany.co.nz | 4. A great selection of festive trees with this Nouveau Christmas tree decorated, $250, Mitre 10 Mega, 99 Quarantine Road, Nelson | 5. Fermob’s outdoor Balad lamps, multiple light settings, USB rechargeable and weatherproof. Med $210, Lg $460. lynfords.co.nz | 6. Handcrafted perfume bottle, hoglundartglass.com, 52 Lansdowne Rd | 7. Festive pine range perfect for the holiday season. Awaken and nurture your festive spirit. Fresh green pine, laced with exotic spices and amber, Living Light, 219 Trafalgar St, Nelson Central Arcade | 8. The PULSE M wireless multi-room streaming speaker takes the sight and sound of Hi-Fi enjoyment to new horizons with its unique omni-yybrid driver design and contemporary aesthetic. $999, beggsmusic.co.nz | 9. Kin Trinket Bowl $60 each, handmade in New Zealand, The Custom Creative, 48 Vanguard Street Nelson, www.thecustomcreative.co.nz

What do you want in a home? To downsize but keep your independence? A warm, secure property, surrounded by like minded people? To own an asset and not be locked into a contract and weekly fees? If the answer to the above is yes then this boutique development in the heart of Richmond could be perfect. Consisting of 13 standalone properties on freehold titles you are centrally located and part of a lovely, growing community in the Berryfields area. 4 of these properties are under contract and are proving very popular with people who are looking to downsize but don’t want to go to a ‘lifestyle village’. Within walking distance to the movie theatre, café, convenience store and with the new bus route passing close by, you will find yourself in the perfect location. To be built by Milestone Homes, starting in March 2024, you can secure your next home today and be living there before the cold of winter sets in! Warm, quiet and low maintenance these homes have all landscaping complete, right down to the clothesline and letterbox and you just need to arrange drapes and the moving company! With a Master Builders guarantee and comprehensive maintenance period you can feel safe and secure in your new home and have the flexibility to do with it as you please.

For more information contact the team or you can visit the showhome at 52 Summersfield Boulevard, Richmond (open 7 days between 1pm-4pm)

Milestone Homes Nelson Bays

2 Estuary Place, Richmond | 03 543 8663 | 0800 MILESTONE nelson@milestonehomes.co.nz | milestonehomes.co.nz

December 2023

The team from Milestone Homes are helping collect gifts for the Fifeshire Foundation’s annual appeal.

Milestone making a difference

s a family man himself, manager of Milestone Homes Nelson, Adam Hills, knows how important Christmas is to children and this year the company is running its annual Milestone Homes Make a Difference Appeal for the eighth time. The gifts and donations collected go directly to local charitable trust the Fifeshire Foundation who distribute them to families experiencing hardship through their Christmas ‘Big Give’ appeal which benefits over 400 families.

“It is really special to see how so many people and families get behind this event each year and make it a part of their annual giving to others in need,” says Adam. “It has become a tradition, and it has been exciting to see other regions in the country take up the idea too. We recognise that everyone is feeling the pinch this year and gifts don’t need to be expensive, but every single one helps bring happiness to a family in more difficult circumstances.”

“It is really important to us to be able to give something back to the community and support locals helping locals,” says Adam. The central focus of the appeal is the Christmas ‘gifting tree’ that he and his family have set up in the Richmond Mall. “We are very grateful to the mall management who provide the same space beside Pak ‘n Save each year where we also have put up a screen to explain the simple donation process. They also store gifts received there until they are taken to be distributed.”

“In my job I get to interact with many people from all walks of life and Nelson has a lot of unseen poverty like everywhere else,” he says. “For many families it just takes one thing to go wrong around Christmas time, like a car breaking down or an appliance needing repair, and there won’t be anything left to buy children any presents. Knowing that ill fortune can happen to anyone at any time encourages us all at Milestone Homes to want to do the best we can to help. We really encourage everyone who can to visit the ‘gifting tree’ and donate what they can. It will make someone’s Christmas a much happier one.”

The ‘gifting tree’ is covered in gift tags for people to take, each one identifying an age and gender of child that is in need of receiving some Christmas cheer, along with a gifting guide to make donating as easy as possible. After gifts have been purchased, they can be dropped off at the Richmond Mall or to the Milestone Homes office at 2 Estuary Place on the corner of Lower Queen Street, or at their show home, 52 Summersfield Boulevard in The Meadows, Richmond West.

milestonehomes.co.nz

December 2023

Family business lighting the way

uildings have layers of history, and the name of lighting and homeware shop ‘Storey Home Collection’ reflects the history of a local family’s love for business over a lifetime. Fifty-five years ago Lester and Joice Brewerton purchased an old homestead, complete with picket fence, and turned it into their stove and fridge business which evolved to become a favourite local lighting store. Daughter Jenny Knight took the helm from her brother and sister-in-law in 2015 and has put her own creative stamp on this family business, transforming it into a beautiful, inspiring space that celebrates lighting, homewares and indoor and outdoor furniture.

Jenny says customers still make a beeline to them for their lighting needs. “They tell us they appreciate seeing a variety of styles from yesteryear to mid-century and modern that they don’t see anywhere else.” With an array of hanging lights, wall lights, and beautiful distinctive lamps, there is plenty to get excited about. Jenny has cleverly integrated the lighting with homewares and furniture to make the store feel warm and inviting, enabling people to see how items would look and feel in a home environment. She has introduced sumptuous soft-furnishings, kitchenware and tableware. Their range of exquisite glassware, including their new cocktail glasses, make popular Christmas gifts. Ceiling fans are top of the list for people preparing for a potentially hot summer ahead, and Storey has a range of stylish options that include superquiet bedroom fans. Jenny is thrilled to be selling New Zealand-designed Devon outdoor furniture. This gorgeous outdoor furniture, made from sustainable materials, is trend setting and contemporary, matching the New Zealand lifestyle perfectly. Artwood’s exterior range is also favoured by customers. “It is from Sweden and has more of a Hampton’s feel,” says Jenny. “Between these two styles, there is something for everyone.” Storey is home to an array of carefully curated Christmas decorations, including wreaths, festive decorations and tree ornaments. “I couldn’t help myself,” says Jenny. “The pieces I have chosen are different to what you will find elsewhere, and customers are delighted to find new treasures to help celebrate their Christmas.” “When they walk through the door, customers are pleasantly surprised by our diverse range, as our collection has grown,” says Jenny. “It is wonderful to be able to carry on my family’s legacy and to have my daughter and niece working here as well.” Storey currently has a special sale on. This makes it the perfect time to visit for Christmas gifts, summer furniture, and some fabulous new lighting. Easy to find, it is beside Fresh Choice in Collingwood Street.

65 Collingwood St, Nelson storeycollection.co.nz |

Unique glass art made locally by the Höglund family since 1984.

HÖGLUND GLASS STUDIO & SHOWROOM 52 Lansdowne Road, Appleby VISITORS WELCOME

www.hoglundartglass.com

When you the

want

perfect gift...

149C Salisbury Road, Richmond – Phone: 03 544 1515

www.moxini.co.nz

December 2023

/moxinihome

Gardening with Tim’s Garden Late spring growth is an exciting time in the garden and gives you a real sense of things to come in summer.

here are a few tips to help get the most from your garden if space is limited or you are just starting out. One easy mistake to make when sowing seeds or planting seedlings is that the plant needs room to grow and that they can compete for sun and nutrients if too close together, then can also have issues with lack of air flow and fungal issues if it is too busy in your planter beds. Depending on the variety, check the space requirements of the mature plant – for example, a cherry tomato may need a 15-20cm spacing, whereas a beef tomato may need 50cm or more between each plant stem. This will allow roots to spread without competition, make maintenance easier, give more room for laying mulch, and pruning later. If you are planting now for a late crop in summer, remember 12 weeks is a good rule of thumb for fruiting plants. Seedlings may be your best bet if you’re a bit late. If you have planted your crops too close together you may be able to move them to give them more room and a good watering in – it’ll be worth it for a better result later in the season. The main exceptions are root vegetables which don’t like to be relocated. Once you have spaced your plants out with final height and width in mind, you can also stake plants for supporting their early growth, but also during fruiting. Bamboo or wooden stakes are a great way for plants to deal with gusty wind during the change of seasons. Obelisks or tripods give peas a nice structure to grow up and make shade in behind them for more

shade tolerant plants like salads or herbs such as coriander. If you are in a particularly windy area, woven wind breaks help slow down gusts and protect your plants from snapping branches or stems. If you have a good supply of soft branches a natural pegged and woven fence is a great habitat for wildlife, also flowering hedges are great for buffering wind and attracting pollinators. Finally, there seems to be a lot of talk of a hot summer this year and we will have to wait and see. However, preparation for your garden is key. Consider building your organic matter, the dark top layer of soil, with compost and mulch. Feeding your plants a liquid feed alongside consistent watering will help them to become stronger, help them to create their own shade around roots, and be more resistant to drought conditions.

Happy gardening, Tim Would you like to win a 1-hour consultation with Tim and a report tailored to your garden worth $190+GST? Then simply send us a gardening question and you’ll be in with a chance to win. To enter, email your gardening question to nelsonmag@timsgarden.co.nz with the word ‘competition’ in the subject heading.

Gallery Showcase

Christine, The Artist Goldsmith Allow us to refresh your jewellery in our Nelson studio. 021 817 209

Our region’s best creative talent

Hawks Valley Sculpture Gallery 190 Williams Rd, Tasman. Open most days, a call is appreciated. 021 267 1127

Nelson City Framers & The Gallery

Ceramics by Susan Gargiulo 42A Halifax St, Nelson, Mon-Fri 8:30 – 5pm, Sat 10am - 1pm

laurenkitts.co.nz

nelsoncityframers.nz

Peter Copp

Arty Nelson Gallery

The Suter Art Gallery

2.5 Minutes After Sunrise. Oil on MDF. Clayridge Gallery 77 Pine Hill Rd, Ruby Bay 027 491 5187, Please phone before visiting

126 Trafalgar St Open Mon – Sat 10am - 4pm Sun 11am - 2pm

208 Bridge St, Nelson Open 7 days, 9.30am - 4.30pm 03 548 4699

petercopp.co.nz

021 022 90996

thesuter.org.nz

Natalie Kere Art

Stacey Whale

Refinery Artspace

Wahine Matike Series 027 667 7911

The modern artisan of fine jewellery 1381 Moutere Highway, Upper Moutere Tues - Fri, 10am - 3.30pm Sat, 10am-4pm 027 975 9204 staceywhale.com

GET CRACKING, Marina McPherson CALL OF THE CLAY, Peter Gibbs FELLED & RETURN DELIVERY, Sue Heydon, 4 Dec - 13 Jan Tue-Fri 10am-5pm, Sat 10am-2pm acn.org.nz/the-refinery-artspace

Nelson Classic Car Museum Museum Store

The Coolstore Gallery

theartistgoldsmith.com

nataliekereart.com

Protean Art Gallery 20 Tahunanui Drive Open Tues - Sat, 10am-4pm 027 548 5003 proteanart.co.nz

December 2023

Open 7 Days, 10am-4pm Closed Christmas Day 03 547 4570 nelsonclassiccarmuseum.nz

Showcasing New Zealand art and design at Māpua Wharf. 10 Aranui Road, Māpua Wharf Open 7 days, 10am – 5pm 03 540 3778 thecoolstoregallery.co.nz

From Nelson to Florence U

pper Moutere jeweller Stacey Whale has just achieved something extraordinary, winning first place in the Jewellery Art & Design section, one of the world’s biggest international events at the XIV Florence Biennale 2023, thereby solidifying her place as an internationally-acclaimed, multi-award-winning jeweller. “Being accepted to exhibit my proposed design initially was an incredible honour but it took a load of belief from myself and those who helped crowdfund me to make the piece and get to the event,” she says. “The experience of being acknowledged by international judges and the international art community on such a prestigious platform was a huge validation of my artistic skill, vision, years of hard work and sheer determination which has made me feel so honoured and very grateful.”

Stacey discovered her love of making jewellery at age 15. “I always felt it was the most natural, instinctive and genuine form of artistic expression for me,” she says.” I find joy and harmony in working with the array of precious metals available and the mesmerizing adventure of pairing carats and colours to create unique designs. It's similar to an artist's palette, allowing me to enhance and highlight gemstones through complementing or contrasting combinations.” Winning the award will give Stacey the freedom to create more unique, one-of-a-kind pieces, diversify her portfolio and expand her brand, leading to the establishment of her own design house. “I’m also eager to explore other artistic mediums and the inspiration and experience gained from my trip to

Italy has ignited a passion within me to go beyond the confines of a jeweller and embrace a broader identity as an artist,” she says.

Award-winning Lorenzo il Magnifico and creator, Stacey Whale.

Stacey works from her jewellery studio and shop in a corner of The Old Post Office in Upper Moutere. It is a light-filled, joyous space that helps encourage her creativity. “I am excited to be back and able to let my imagination run wild as I start work on all the new ideas I have,” she says. “I love it when my creations resonate with customers.” In all Stacey’s work, ethical considerations are a guiding principle and she is committed to sourcing the materials she uses in her work responsibly. “It is important to make sure that they are procured in ways that uphold environmental standards and respect human rights and working conditions.” Stacey’s jewellery creations are not only exquisite, they are also an investment in an enchanting story and exceptional pieces of art.

staceywhale.com

Investment Advisers at Craigs Investment Partners: Jason Craig, Tanya McMurtrie and Karl Williscroft.

Supporting local communities Throughout a challenging period for community organisations, Craigs Investment Partners continues to support a multitude of organisations in business, the arts, sports, education and the community. As a long-time supporter of communities across the country, Craigs will once again donate $150,000 to local charities in need through its Christmas Giving initiative this Christmas.

raigs places immense value on supporting the local communities it’s a part of. Community giving is very much in the fabric of the business. Craigs has created a Workplace Giving Programme where community giving is encouraged from all levels of the organisation. It’s an affordable and accessible way for Craigs employees to contribute to communities and the funds are distributed at Christmas time to local charities. Craigs match employee donations dollar for dollar and the programme has grown significantly with over 300 employees opting into the initiative. A portion of the funds donated go towards the Craigs Community Fund, which was established in 2019 with the goal of building a self-sustaining charitable fund over the next 10-15 years for Craigs to give back to communities well into the future. CEO Simon Tong says, “workplace giving is a hugely rewarding initiative and it’s fantastic to see so many colleagues support a philanthropic cause. The concept isn’t so much about the amount donated, but more about engagement and support for our communities.” Craigs’ founder, Neil Craig, was instrumental in creating the programme. “Our local Craigs’ branches

December 2023

work with the Community Foundation in their area to determine where our donations will be best put to use. Their community insight is invaluable to ensure our donations will have the biggest impact for our local charities,” says Neil. In conjunction with Top of the South Community Foundation, the generosity of Craigs’ employees in the Nelson and Marlborough region will help to bring a little extra cheer to the Top of the South community after another challenging year for many. Last year, Life Linc, Grandparents Raising Grandchildren, and Second Chance Tasman received donations through the Craigs’ Christmas Giving Programme. Investment Adviser Karl Williscroft says, “it is our pleasure to work with Top of the South Community Foundation to provide support to organisations who are doing such good work in a difficult environment.”

Committed to making a difference The Craigs’ Nelson team are proud to be long-time supporters of Big Brothers Big Sisters of NelsonTasman, which provides adult mentors to more than 171 children and young people in the Nelson-Tasman region. It is now the largest mentoring programme in New Zealand. Nelson-Tasman currently has 58 children on the waiting list, 38 are boys.

The volunteer mentors spend a few hours each week with their young person, doing activities they both enjoy and building a supportive friendship in the process. Building the young peoples’ self-esteem, developing their communication and social skills, and opening their eyes to a world of opportunities. Investment adviser Tanya McMurtrie has been a mentor for Big Brothers Big Sisters for the last 16 years. “I am proud to work for an organisation that provides such a valuable service to our tamariki. It really does change young people’s lives,” says Tanya. The Craigs’ team in Nelson are also proudly associated with the Brook Waimārama Sanctuary. At 690 hectares, it is the largest fenced haven for endangered plants and creatures in the South Island. Being the only sanctuary in New Zealand to feature mature native beech forest, it is also home to some of New Zealand's rare and endangered species. Investment adviser Jason Craig says, “Craigs support the Sanctuary and manage an investment fund for the Sanctuary Foundation Trust, both recognised as important long-term investments for the region, to be protected for future generations.” The month of March is the Craigs 50k a day Challenge raising funds nationally for the Regional Rescue Helicopter Trusts. In 2023 the Craigs team in Nelson donated $23,828 to the Nelson Marlborough Rescue Helicopter Trust. Over four years, the Craigs 50k a day Challenge has raised just over $65,000 for the Nelson Marlborough Rescue Helicopter - a crucial service to the Top of the South, each year responding to over 500 missions throughout the region.

Craigs Investment Partners believe in being actively involved in giving back to the community through fundraising and volunteering, and are proud to support the communities where we live and work, for the long term. Craigs Investment Partners Limited are a NZX Participant firm. Adviser disclosure statements are available on request and free of charge. The Craigs Investment Partners Limited Financial Advice Provider Disclosure Statement can be viewed at craigsip. com/tcs. Please visit craigsip.com

Personal wealth calls for personalised advice. Talk to the Nelson branch today for all your investment needs. JASON CRAIG, TANYA MCMURTRIE & KARL WILLISCROFT. P: 03 744 0100

E: nelson@craigsip.com

CRAIGSIP.COM

Craigs Investment Partners Limited is a NZX Participant firm. The Craigs Investment Partners Limited Financial Advice Provider Disclosure Statement can be viewed at craigsip.com/tcs.

Proud to have worked on the Betts Apartments • New Builds • Renovations • Remedial Work • Crack Repairs • Re-Cladding & Modernizing • Hebel Panel Installation

December 2023

Exterior Plaster & Paint Specialists

Ex & Pa

Property Showcase

A slice of Central Otago in Tasman Some homes ooze warmth before you even step in the door, and Phill and Robyn Krammer’s home in Berryfields does just that. As an architectural and interior designer with years of hands-on experience through his business P K Design, [Living Space Design] Phill has a reputation for designing homes and interiors that reflect client’s individuality. The couple’s new home does that for them.

Words: Adrienne Matthews |

Tessa Jaine

December 2023

An additive in the plaster and paint that reflects heat enabled the house to be painted its dark colour. Built by Russell Bruce Builders to Phill’s design, the interior is as warm and inviting as the exterior. “We wanted our new home to feel warm and homely; a place where you can relax and enjoy the space,” says Phill.

he house stands out from everything else around it, showing that originality can be achieved on a simple suburban site. Phill says he wanted something that was architectural but easy maintenance in the warm rusty brown colours of schist that that will also look as good in forty years as it does now, “We love Queenstown and Wanaka and the rich colours of Central Otago with its rusty heavy hills and fractured stone and wanted to bring that feel here.” Phill’s eye for detail has had him collect pieces like the solid weather-worn timber posts with rusting metal attachments, relics of the Nelson wharf, which stand like welcoming sentinels at the entrance. Gabion baskets filled with rich-coloured slices of schist echo the home’s exterior cladding. Easy-care, sympathetic plantings include a row of Himalayan paperbark trees with rusty bark that peels off in winter to almost white. Phill’s ability to think outside the square extends to the Forté boardwalk entrance. The exterior cladding too is innovative; a polyclad plaster system with a final coat including sand for texture.

Only a small section, 458sqm, the interior feels much larger than it is due to the inclusion of a central raised section with high windows that move the light around throughout the day and open the space right up. “You just can’t get the same effect in a normal box-shape,” says Phill, always thinking outside the square. The use of the mid-grey, wide board and batten feature walls are inspirational. “They are inexpensive to do and provide a timeless feel,” says Phill. “The choice of grey with the rusty tones elsewhere may surprise some people but I like to show that you do not have to stick to whites. Colour can bring life to spaces and this combination reflects what we love in nature.”

December 2023

“I love to inspire people to expand their horizons when it comes to building a home or redecorating an existing one.”

The open kitchen/dining area is very comfortable, complete with window seat with great storage beneath and large dining table. Thanks to his access to a wide range of furniture, furnishings, upholstery and curtain fabrics through his company, he has been able to indulge in a rich range of textures that add to the ambience. The clever choice of shutters that can be opened right up between this area and the lounge allow a large number of people to mingle in what becomes an extended open space while the schist in the walls

outside has been carried through into the fireplace surround. The kitchen built by Custom Space Joinery is a masterpiece in both style and the amount of storage space it has incorporated. Simply designed, there is abundant room for everything required in a highfunctioning kitchen. “I particularly like the use of negative space which is why I made room above the pantry areas to display our collection of Hans Bauer pottery,” says Phil.

Another distinctive feature is the copper tile splashback behind the hob area. The colours glow with warmth and reflect those used elsewhere. The two bedrooms and lounge all open out onto a surprisingly large private deck. Everywhere you go there is abundant storage. “It’s such an important consideration,” says Phill. “There is nothing worse than building a beautiful home to live in but not have anywhere to put anything. I love working with clients to solve this issue as there are many innovative ways to include good storage.”

December 2023

Natural themes are carried through into the bathrooms which are stylish, practical and with Phill’s eager eye for detail and use of Italian Fossilised stone tiles carrying the theme of the rest of the house. “I love to inspire people to expand their horizons when it comes to building a home or redecorating an existing one,” says Phill. There is no doubt that his latest creation packs a punch and he and Robyn are loving life in their new abode.

OneFortyOne funding local community organisations with grants programme The community grants programme launched by OneFortyOne in July 2021 supports grassroot community organisations in the region, offering one-off grants of up to $5,000. Supporting projects that relate to People, Ideas, Nature, Environment (PINE), we share some tips on how local organisations can apply.

neFortyOne is not just a timber giant but a thriving entity with a heartbeat deeply entwined with community commitment. Since its inception, OneFortyOne has been proudly dedicated to the local communities that form the backbone of its operations. At the core of this commitment lies the Grants Programme, a testament to their belief in the shared well-being of the places they call home.

were cut off by natural disaster. The grant has enabled us to purchase two commercial portable ovens for the school that can be run off a generator. During an emergency we can now feed up to 200 people simply and easily from anywhere within our valley. They have also meant that during sports tournaments, and any other major community events, we now have the flexibility to easily feed a large group.” Tania’s advice to anyone interested in applying is just to do it! “Key mentions to make in a submission would be to clearly outline the need, how you have identified that need, and what the benefits will be long term.”

“Since we launched, we have supported 55 community projects in the region, contributing over $145,000 in funding and building materials through the community grants programme,” says communications manager Jimmy van Der Calk, “Since we launched, we have Kylie Reeves. “There are a supported 55 community projects the General Manager for lot of people doing amazing Wanderers Sports Club in the region, contributing things in the community, but agrees, saying, “When over $145,000 in funding and funding is a real challenge applying, ensure it is for building materials through the for community groups, and something that aligns with community grants programme.” it’s only getting harder and your organisation's strategy/ harder. From a OneFortyOne purpose and OneFortyOne's perspective we try and PINE objectives. If this make the applications as alignment is not there the easy as possible, it’s an online process and we keep application will either be declined or you will be stuck reporting requirements to a minimum. We believe that completing a project, and that does not actually help regional communities are exciting places to live and achieve goals.” As recipients, the grants have enabled sometimes just need a funding boost to start something the club to install a new basketball court at their base incredible.” Applications are assessed on a bi-monthly in Brightwater. basis, giving consideration to objectives and impact. “The impact has been huge. The basketball “This ensures the process is fair – but otherwise court project would not have happened without we leave it to applicants to let us know what they the generous support from OneFortyOne,” says need most.” Jimmy. “We had an underutilised court next to The community of Rai Valley are recent recipients of our clubrooms. It appeared old and run down and one such grant which enabled them to purchase an equipment was outdated so it was no surprise people asset not only for the school but also to help build the weren't using it. We wanted to turn it into a place community’s resilience to events such as the 2022 our community would want to use. We pitched the floods. Coordinator Tania Billingsley first became aware idea of a basketball court to OneFortyOne and they of the OneFortyOne Grants Programme during that saw the benefit and approved funding for the project. time. “We realised what the school needed to be able to The application process is very simple, but applicants provide a welfare centre for the local community when should take the time to prepare supporting documents

December 2023

such as project costings and a cover letter explaining why the project is important and what the benefits will be.” The OneFortyOne Community Grants Programme is a breath of fresh air when it comes to fundraising, Jimmy states. “The majority of nonprofits will find the application process simple when compared to typical grant funding.”

trolley is fantastic for when we get food donations of heavy items – like four tonnes of apples! - as it reduces the need to lift heavy boxes, and significantly improves health and safety for our volunteers and staff. We appreciate that OneFortyOne NZ have made the application process very straightforward and easy - which is not as common as you might think!”

Funding Coordinator for Kai Rescue, Joanna Pahl, has some sage advice for those seeking funding. “Keep applications to the point and ensure you convey why is it important that you receive this funding and the difference it will make. The grant enabled us to purchase a flexible conveyor trolley. The conveyor

For more information on how to apply visit: onefortyone.com/community/grants

1. There are so many great community organisations all across the Top of the South Island working hard to improve our communities. If you know of a community project that needs funding, please encourage them to apply for a OneFortyOne community grant online onefortyone.com/community/grants. 2. The Brightwater community now has a new full sized FIBA regulation basketball court, thanks to part funding from OneFortyOne’s community grants. 3. Kai Rescue received a OneFortyOne community grant which enabled them to purchase a conveyor belt to help with the food distribution.

Indulge the Healthy Way Whether it’s a cozy breakfast or a grand dinner, Jok’n’Al ensures you never have to compromise on taste for health. Dive into a world where flavour meets wellness and let us be your daily dose of deliciousness. LIGHT ON CALORIES – GLUTEN FREE – VEGAN DIABETIC FRIENDLY – SOURCE OF FIBRE JAMS – SAUCES – CONDIMENTS – TOPPINGS

Shop online or buy at your local supermarket. Locally made in sunny Marlborough. Manufactured and Distributed by NBM Food Production NZ, 12 Bristol Street, Riverlands, Marlborough Phone: 03 578 4732

December 2023

Eat | Drink | Dine

Anchor Restaurant and Bar

Rabbit Island Coffee

Eight Plates

Top quality food is best served with amazing ocean views! Blessed with a fantastic spot on the water, you will feel welcomed and won’t want to leave.

Rabbit Island Coffee Co. is a fully functioning coffee roastery, as well as an emporium of beautifully curated specialty products sourced within the region and around New Zealand. Pop in and enjoy a freshly brewed bottomless filter coffee, cold brew or sweet treat when you’re next visiting the Māpua Wharf.

Join us in our beautiful heritage building at the bottom of the Cathedral steps for beautiful drinks and sensational plates with relaxed, friendly service.

Specialising in local seafood and steaks, there are also delectable choices for non-meat eaters, people with special dietary needs and kids.

Open Wed – Mon, 10am - 10pmish.

62 Vickerman St, Port Nelson 03 546 6614 anchorrestaurant.co.nz

Open 10-3pm Daily rabbitislandcoffee.co.nz |

300 Trafalgar St, Nelson 03 546 4300 eightplates.co.nz |

Mapua Village Bakery

NBM Asian Street Eats

Sprig + Fern Brewing Co.

Come in and order your Christmas treats now. They’ve got all of the favourites – Christmas mince pies with a gluten free option, Christmas yule logs and their ever-popular Christmas croque-enbouche stacks.

Join us on a culinary journey through the streets of Thailand with a symphony of flavours that capture the essence of authentic Thai street food.

It’s not summer in Nelson Tasman unless you’ve spent time at a local Sprig + Fern Tavern enjoying a proper pint of craft beer or cider.

Choose to dine in or takeaway with a taste sensation from our extensive menu. Our Thai buffet also offers a delicious selection, perfect for when time is short or a lunch on the run.

Real pints, real people, really local Sprig + Fern Milton St, Hardy St, Tahuna, Upper Queen, The Meadows, Brightwater, Māpua and Motueka.

While you are there, take a break and enjoy the homestyle baking, huge pie selection, fresh salad rolls and a supreme coffee to add a bounce to your day.

68 Aranui Rd, Mapua 03 540 3656 mapuavillagebakery.co.nz

Sit back, relax, and let your taste buds travel!

105 Hardy Street, Nelson 03 539 1426 nbmasianeats.co.nz

sprigandfern.co.nz |

Eat | Drink | Dine

Tāhuna Breakfast Club

Moutere Gold

River Kitchen

A bright, airy café established in an iconic Art Deco building a short walk from Tāhuna Beach.

Moutere Gold has been based at The Old Post Office in the small village of Upper Moutere for the last 20 years. It is here they use traditional methods to make their preserves, always in small batches, from local produce, so as not to compromise quality and flavour.

Situated on the banks of the Maitai River, at the heart of city centre of beautiful Nelson. You can sit back and relax, away from the busy build up of Christmas.Specialising in delicious, seasonally inspired food, craft beers, wines from around New Zealand, and locally roasted coffee. Serving breakfast and lunch all year round. Check out the new summer menu!

Pastries and treats are baked in house, and their small menu features seasonal produce from local suppliers. A great spot for breakfast, lunch or coffee. Tue – Sun, 7am – 2pm.

Open Tue-Fri 7:30am-4pm | Sat 8am4pm Sun 8:30am-4pm.

37 Tahunanui Drive, Nelson |

The Old Post Office 1381 Moutere Highway, Upper Moutere Village mouteregold.co.nz |

Lydia’s Café

ZUMO Coffee

Port O’Call Bar

After nearly 12 years Lydia’s Café have built a loyal customer base with their excellent coffee, food and service. Food is made fresh on site each day in their warm and inviting atmosphere. They are renowned for their Italian ricotta cake and ginger cream cheese club sandwiches, just to name a few tasty delights.

Stay for the full ZUMO experience or if you’re on the run, takeaway. Spacious and rustic with a Kids Zone and free to use board meeting room. Fresh baking, brunches and iced cold drinks.

When you need a place to relax, Port O’Call Bar is the perfect spot! You’ll be impressed with the superior selection of local and international beers and wines, along with one of Nelson’s largest whiskey selections.

Open Mon-Fri, 7am - 2pm

265 Queen St, Richmond 03 544 1020 |

December 2023

Open weekdays 7am - 3pm, Sat & Sun from 8am. Open all public holidays except Christmas Day. Come and enjoy the buzz, aroma and great conversation.

42 Rutherford Street 021 484 170 zumo.coffee |

81 Trafalgar St, Nelson 03 548 1180 riverkitchennelson.co.nz

Open Mon – Sun, 4pm – 11pm.

Level Two, Rutherford Hotel Nelson 03 548 2299 rutherfordhotel.nz

Eat | Drink | Dine

Ratanui Lodge

McCashin’s Tap Room

The Views

The perfect place to relax after a day exploring Golden Bay. Select a delicious dish from their seasonal menu. Each dish is made with fresh, local produce to create exceptional cuisine for you to enjoy. Breakfast 8am-10am. Cocktails and dinner 4pm-8pm. Bookings recommended.

With great indoor/outdoor dining areas, bring your friends, family or workmates along to enjoy their mouth-watering menu, which includes their famous steak sandwiches, pizzas, platters and seasonal plates to savour. McCashin’s Tap Room is your local friendly meeting place with fine beverages made on site at the brewery. It’s your local.

With panoramic views of Kaiteriteri, The Views vegetarian restaurant at Kimi Ora Eco Resort offers a relaxing dining experience. With locally sourced seasonal produce, chefs delight in creating a fusion of flavours for you to savour. Vegan and gluten free options are available, with a variety of regional wine, beer and cider. Bookings essential. Open Thurs - Sat 5.30pm - 8.30pm.

818 Abel Tasman Drive, Pohara Golden Bay P: 03 525 7998 |

660 Main Road, Stoke 03 547 0329 mccashins.co.nz

99 Martin Farm Rd, Kaiteriteri 03 527 8027 kimiora.com/restaurant |

Solander Gourmet Seafood

Hop Federation Taproom

The Indian Café

Natural squid rings crumbed or seasoned for a quick easy dinner or party nibbles.

Check out the new Hop Federation taproom! Just a two-minute drive from their old location, it’s now beside the Riwaka Hotel. Buy riggers, six packs, 440ml cans and merch, plus Tohu wines and delicious deli treats.

With three great locations you can enjoy Indian Cafe’s delicious food no matter where you are. Head in and find out why Indian Café is the favourite choice for anyone looking for the highest quality food and a memorable cuisine experience.

The very best seafood available in Nelson and New Zealand, accessible to you via online order and delivered direct to your door. Select from the finest seafood and other gourmet products, to ensure that your dining experiences are healthy, delicious, and incredibly well priced.

gourmetseafood.co.nz

Open 10am – 7pm daily.

627 Main Road, Riwaka |

All venues offer intimate restaurant dining and courtyard settings and takeaway options.

94 Collingwood St, Nelson | 03 548 4089 266 Queen St, Richmond | 03 544 8979 201 Songer St, Stoke | 03 547 0008 theindiancafe.co.nz

Whitebait fritters What’s more Kiwi to serve up than a pile of mouth-watering whitebait fritters over the holiday season? Delicious and hands down the easiest way to impress your friends and family this summer.

2-3

Free-range eggs

500g

Solander NZ whitebait (frozen)

1 pinch

Sea salt flakes

Pinch

ground black pepper (to taste)

2 Tbsp

Oil

2 Tbsp

Butter

2-3

Lemons

Beat the eggs in a bowl until they are light and frothy. Add the whitebait with a generous pinch of salt and plenty of fresh pepper. Mix well. Take a large heavy frying pan and heat the oil and butter together over medium heat. When the butter starts to bubble and spit, add the egg and whitebait mixture in even tablespoonfuls (about five-six at a time) and cook for one-two minutes, then flip each fritter and cook the other side. Immediately remove to a warmed plate. Continue cooking in batches of about five fritters until the mixture is finished. Serve at once with fresh lemon wedges, as finger food or for an entrée for six people.

December 2023

Plum & ginger whisky sour The perfect balance of fruity, tangy, sweet and sour, create lasting memories with each sip with this plum and ginger whisky sour cocktail. Serves 2.

INGREDIENTS • 75ml McCashin’s single malt whisky • 3-4 tinned Black Doris plums • 30ml Black Doris plum syrup from tin • 2 tsp grated fresh ginger • Juice of 2 lemons • Ice

METHOD Place all ingredients, except ice, in a cocktail shaker. Gently muddle the plums. Add ice and shake well. Taste and adjust accordingly there should be a good balance between the sweet plum and sour lemon. Strain into a martini glass or champagne saucer and garnish with lemon zest.

A seductive whisky to enjoy in the company of friends or family, we trust you’ll savour it as much as we enjoyed making it. Purchase online or available at McCashin’s Taproom.

mccashins.co.nz Limited availability, numbered and boxed bottles, secure your piece of our family’s history this Christmas.

December 2023

New taproom for Hop Federation to celebrate a decade in business

n conjunction with celebrating their 10th birthday, local craft brewery Hop Federation is excited to announce the move to a bigger brewery and the opening of a new taproom next to the Riwaka Hotel, located just a two-minute drive from their old brewery. Situated at a prime location on the Great Taste Trail, and on the way to Golden Bay and the Abel Tasman – the new site is the perfect place to pick up supplies for your holiday travels.

Serving up famous old-fashioned charm, combined with delicious food and beverages at both Riwaka Hotel and TOAD Hall, Angie shares the team's enthusiasm and looks forward to welcoming visitors both new and returning. As the perfect combination, the ethos of Hop Federation lines up with the values of both venues – showcasing the very best of what the region has to offer, she says.

Founded in Riwaka in 2013 by chief brewer Simon Nicholas and his wife Nicki, Hop Federation became part of Māori business Kono in 2020. The success of the business has seen the team move into a larger facility to better cope with customer demand, says Simon. “From our perspective, it was time to make the move to a larger brewery. A bigger, better brewery calls for bigger, better brews - and some exciting new ones, including the recent NZIPA and Brut Pilsner releases. Myself and Dean have been revamping the current range, making every brew even more hopforward, refreshing, and delicious. The only downside of the move is saying goodbye to our much-loved taproom. And that’s where TOAD Hall and the new Riwaka Taproom came in!” “Collaborating with some of the region's most iconic establishments, TOAD Hall and Riwaka Hotel, is something we’re really excited about,” says Simon, “With Angie Morris and her team managing tap rooms at both sites, we know they’re in great hands.” Owner Angie Morris says of the changes, “The TOAD Hall Tap Room has been refurbished with a new look, and now stocks the best of local beer, wine and ciders, including the full Hop Federation range. Ten minutes down the road, the Riwaka taproom has 12 beer taps and will also showcase the full range, including any new seasonals, six-packs, 440ml cans, riggers and merchandise, Tohu wines, and a great range of deli products.”

“All of the famous TOAD Hall fresh salads are available in our new Tap Room along with a fully stocked deli with cheeses, meats and freshly-baked sourdough breads from TOAD Hall. We have some exciting plans in store for the summer season, including a wood-fired pizza cart. Watch this space for new developments and keep an eye on our social media for upcoming announcements!”

hopfederation.co.nz

Kathryn Banner at the Sprig + Fern's cellar door has plenty of Christmas gift ideas.

Satisfy your thirst this summer with award-winning brews

njoy a taste of the Top of the South and indulge in award-winning, locally crafted beers and ciders at Sprig + Fern Brewing Co. The dedicated team at Sprig + Fern produce, package and dispatch first-class beers and ciders from their location on Beach Rd in Richmond, with a range incorporating styles from hazy pale ales to pilsners, ciders to sodas, lagers to special limited releases.

of Apple Cider, Mango + Lime Cider and Berry Cider.

Helping to get your Christmas in order, the team have recently introduced two mixed boxes of beer, making a terrific gift idea for the craft beer fan in your life. The 'Santa’s Got You Sorted' mixed box contains 8 x 888ml bottles in a variety of styles, including some of the brewery’s most acclaimed brews such as Tasman Reserve and The G.O.A.T Doppelbock. The ‘Variety & The Vessel’ mixed box contains 4 x 440ml cans, alongside a branded Sprig + Fern glass. Both are available for a limited time for collection from the cellar door, or via the Sprig + Fern website with free urban shipping on orders over $90.

Once you’ve discovered your new favourite brew from the cellar door, the Sprig + Fern Taverns spread across Nelson and Tasman will ensure you can enjoy it all summer long.

At the cellar door you’ll also find Sprig + Fern’s entire rigger range for $11 a bottle, the summertime favourite Grown Up Lemonade series, or Mango + Lime Cider in six packs, plus the new Thirst Port of Call Mixed Cider box, containing 2 x 330ml cans each

December 2023

Tucked away in the fridge, you’ll also find some of the few remaining bottles of the extremely limitededition Barrel Aged Wild Ferment Ruby Ale, released for the fortieth brewing anniversary of owner and master brewer, Tracy Banner. For the craft beer collector, a bottle of individually boxed Ruby Ale makes a terrific gift in its own right.

Finally, the team at Sprig + Fern Brewing Co. would like to pass on a very Merry Christmas to all in Nelson and Tasman (and beyond), and a sincere thank you for your continued support across 2023 – whether through the cellar door, one of the Sprig + Fern Taverns, their website, or from your local supermarket or store. They are looking to bring you more exciting brews in the new year!

53 Beach Rd, Richmond Cellar Door hours: Tue-Fri, 10am-4pm sprigandfern.co.nz

Jason McKay OWNER OF HOUSE OF TRAVEL, NELSON

Hot destinations and travel tips for 2024 2024 is shaping up to be a great year to travel, says Nelson House of Travel owner Jason McKay. New Zealand has more choice in terms of airlines and destinations and prices are trending down compared to the peaks of 2022 and 2023 where flights were often fully booked well in advance.

Japan also has a long history of fine artisanship and hours can be spent exploring the many shops and galleries that abound throughout the country.

So, what are some of the hot spots you are booking for clients right now?

Europe is extraordinarily diverse. Despite the ravages of the weather, clients are reporting back that they have had stunning holidays all over the continent. Countries such as Georgia, Bulgaria, Kosovo, Bosnia and Romania are some of the best well-kept secrets for tourists looking to broaden their horizons beyond the traditional main European destinations.

Increasingly popular as a destination is Vietnam. If you enjoy photographing beautiful landscapes, it is a must with its spectacular scenery. The magnificent Ha Long Bay which is a UNESCO World Heritage Site contains over 1900 islands, some more than 250 million years old. There are many excellent cruises available which allow travellers to explore the breathtaking vistas and for those who like outdoor adventure, kayaking in the region is unbeatable. Vietnam is a very friendly and affordable country with excellent cuisine and great shopping. It has a reputation for the high quality of its tailoring and many tourists get clothes made for them while there. It also has a moderate climate so is comfortable to visit any time of the year.

Europe has had a lot of climate problems this year with fires and floods. Is it still worth travelling to?

What do you recommend people do if they have a few ideas about where they might like to go but don’t know how it will all fit together? Our staff are experts at creating itineraries for the perfect holiday. They have travelled to many places themselves and know how to make your journey exciting and stress-free with all the destinations included that you’ve dreamed of.

Is Japan a popular destination? More and more travellers are discovering the delights of Japan. It is a very diverse country and although Kyoto is a major destination during cherry blossom time, there are many other fabulous regions to explore. Among the safest countries in the world, it is also a country that takes politeness to a whole new level.

The House of Travel team will create an inclusive priced travel package especially for you, with step-by-step itineraries anticipating any hurdles and providing full back up. All you need to do is relax and enjoy a stress-free travel experience.

73 81

DECEMBER | 23

Sundays RICHMOND PARK MARKET Great people, great atmosphere, great products in a beautiful park setting. Come and experience this cheerful market. 10am – 2pm.

What’s On For updated information visit itson.co.nz

A&P Showgrounds

On now

On now – 3 March

THE GREAT TASTE CYCLING CRAFT BEER TOUR

HOME: GIVE ME SHELTER This exhibition showcases how artists portray home, housing, and shelter in Aotearoa, amid global and local crises. Explore how home shapes our emotions, values, and identities.

Visit some of Nelson’s best breweries whilst cycling an easy, flat off-road circuit. You’ll be provided with a beer/cider tasting paddle as part of your tour and be able to watch the beautiful beers being made. gentlecycling. co.nz/single-day-trips/ Various breweries

Suter Art Gallery

1 - 10 December

On now – 10 March

THE COMPLETE HISTORY OF NELSON ABRIDGED

FIRE & EARTH Contemporary Ceramics from the Top of The South. Biennial group exhibition that is part of the gallery’s ongoing commitment to showcasing the best ceramics in the region. Supported by Jarden.

This performance will literally spin our whakapapa and our heritage on its axis. Written by Gregory Cooper, this hilarious tongue-in-cheek race through our history as a city will be the equivalent of being put in a spin dryer on maximum revolutions.

Suter Art Gallery

2 Dec – 13 Jan

Founders Heritage Park

4 & 5 December

SUMMER SALON

JIGSAW

Toss Woollaston Artworks. Showing the best of the best from 2023.

F.A. Dance Centre is excited to perform their 2023 show Jigsaw for Nelson audiences. Jigsaw is about the different pieces of dance, with classical, jazz, hip hop, lyrical and musical theatre pieces, as well as tap from Tasman Tappers.

Nelson Suter Art Society’s McKee Gallery

December 2023

Theatre Royal

9 December

ALICE’S ADVENTURES IN WONDERLAND

THE POWER OF FEELINGS

Follow Alice on her adventure down the rabbit hole. Performed with a cast of local aspiring dancers from Ballet Nelson along with guest dancers, this unusual story comes to life on stage with all the characters and creatures.

Join us in a discovery on how to use the power of feelings as a resource to create the life you want to live. Your feelings have important information to navigate your life. When you start consciously feeling you can stop surviving and start living!

Theatre Royal

Fairfield House

10 Dec – 4 Feb

15 - 16 December

NSAS SUMMER EXHIBITION

DANCING THROUGH THE KALEIDOSCOPE

Love it, Buy it, Take it. Huge selection of smaller artworks by artist members for sale. Ideal Christmas presents or travel souvenirs. Constantly changing display.

Get ready to step into a world of colour, rhythm and sheer magic. Performers from Kerry Clark Dance are ready to take you on a journey through a kaleidoscope of colourful movement and catchy music that will have your toes tapping. events.humantix.com Nayland College

Nelson Suter Art Society’s McKee Gallery

18 Dec - 14 Jan

26 December

WINTER WONDERLAND

TAHUNANUI BEACH MARKET

A delightful winter wonderland experience for all of the family to enjoy! Meet the Snow Queen and wonder through Spooky Lane, if you dare.

Richmond Park Market’s Free Marketeers will be found at Tahunanui Beach Reserve. Featuring food and coffee, local and imported crafts, flea marketeers, health and wellbeing sector, tarot readings. Beach markets also running on 5 and 14 Jan and 6 Feb.

Tickets at theloftnelson.com

The Loft, 49A Collingwood St, Nelson

Tahuna Beach Reserve

31 December 1970S DISCO PARTY

4 January OUR KIWIANA SHOW

Stay alive and get down tonight Daddy Cool! Don’t let your heart of glass stop you from getting your Grease Lighting on the dance floor! Be the Dancing Queen this New Years Eve! Free entry, or dinner and table, $60.

Chris and Craig, The Crayons Duo are bringing the sounds of our Kiwi summer to the playhouse. L.A.B., Dave Dobbyn, The Black Seeds, The Mockers, Fat Freddies Drop, Split Enz...it goes on and on! $20 entry or $45 for entry and two course buffet.

The Playhouse

Here you’ll find the perfect spot to meet family and friends right in the heart of Nelson. Oceano Restaurant open 7 days for Breakfast 5am - 10am & Dinner 5pm - 930pm Don’t forget, local's can enjoy our famous buffet breakfast for only $25.00 pp Experience the best of

NELSON Nature - Exceptional - Local - Safe - Optimistic - Neat

OCEANO RESTAURANT, LEVEL 2, RUTHERFORD HOTEL NELSON 27 NILE ST WEST | 03 548 2299 RESERVATIONS@RUTHERFORDHOTEL.CO.NZ

5 January L.A.B + Sublime with Rome 13 February Michael Jackson - HIStory Tour 15 - 17 March Better Home and Living Show 28 March Kaylee Bell 20 April Dragon - 50th Anniversary Tour

Event dates are correct at time of printing. Please check itson.co.nz for updates. 84

December 2023

Discover the amazing world of clay art at The Suter Art Gallery’s biennale exhibition, Fire & Earth: Contemporary Ceramics from the Top of the South

Kids Love Music Trust’s Fundraising Concert The Boathouse

Linda McDougall and Laurie McIntyrey

Annabel Boyes, Jonathon Deans, Wayne Densem and Tony Bowater

Tracy Manning and Danielle Brown

Bob and Ange Dickinson

Leah Aekins and Breffni O’Rourke

Rod and Karina Olive

Sharlee and Craig Hinton, and Aneisha Andrews

Helen Lewis and Annette Greenland

Ray Salisbury

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Wine Nelson Tasting Event Rutherford Hotel Nelson

Andrea Colley and Dinah Shearer

Nic Kidson, Nina Kidson and Chris Seifried

Hayley Selwood and Amanda Adcock

Brett Bermingham and Aaran Findlay

Jo Cotton and Andrea Gardiner

Holly D’Souza and Stephen Schaenberg

Linda Putter, Gail McCarthy and Barb Dornbusch

Rick Jones and Lisa DeVries

Mackenzie Charleton

Experience the taste Stop by the cellar doors, meet your winemakers, taste unforgettable wines. Kick-back in our paradise. tastenelsonwines.nz facebook.com/winenelson instagram.com/winenelson

December 2023

Master Valet Opening 14 Gloucester St, Nelson

Alana and Dave Young

Beven Ritchie, Bev Hamilton and Daryl Hamilton

Brendon Finn and Gina McKay

Callum Rollo and Mattie Hunter

Charlton Brownrigg and Geoff Faulkner

Grant Dahlenburg and Kerry Eggers

Josh Roberts and Jon Taylor

Phil Osmond and Jonathan McPherson

Stu Dixon and Panda Osmond

Mackenzie Charleton

Welcoming all customers to our new premises at:

Gintastic Trafalgar Centre

Andrew and Caroline Pope

Meghann Rawlings, Georgia Davies, and Kaitlin Robinson

Sarah Rankin and Chris Williams

Bonnie Buttress-Grove and Alex Jones

Andrew Stanton and Malcolm Ford

Heather Stanton and Sonja Wilkins

Donna Yates, Helen Ruston, and Michelle Croy

Holly and James Munday

Sue Davis

December 2023

Top of the South Film Festival The Suter Art Gallery

Chris and Lloyd Wensley

Mark Cassidy, Jonny Eagle and Dave Kwant

Donna and Heather Botha

Duane and Barbara Franklet

Naomi Strain and Tim Hawthorne

Jonathan Glenister and Amanda Begg

Sabina Gilberg, Marion Janke and Sally Dawson

Kay McQuire and Simon Owen

Mackenzie Charleton

Business Noticeboard

N E L S O N

WE SELL

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Specialised mattress manufacturer Custom made right here in Nelson for 35 years. 59 Quarantine Road, Nelson. Ph 547 4567 www.nelsonbeds.co.nz

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December 2023

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Allwood Sheds and Sleep-outs, the eco-friendly shed

03 547 7026

ALLWOOD PRODUCTS

www.allwoodsheds.co.nz

At Cruellas we bring you a fusion of colour and can help you sort out your crafting projects. Large selection of NZ knitwear, accessories and yarns, Possum, Merino, Alpaca, Linen and Cotton Fibres. Plus more in store

155 Hardy Street, Nelson. Ph 03 548 4016 www.cruellas.co.nz OPEN: Monday to Friday 10-5pm, Saturday 10-2pm

YOUR FIRST IMPRESSION IS YOUR

Smile!

Wedding season is here, get professional teeth whitening at a great special price. JUST $169 for your 60-minute treatment (RRP $599)

INDEPENDENT KERB & CONCRETE

Rose Askin (NZCTWA registered, trained and qualified) P. 0272 462 449

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PAVERS - DRIVES COURTYARDS & KERBING 75 Parkers Rd, Tahunanui, Nelson | 03 548 6491

www.ikc.co.nz

T H E COOPER GROUP IS GR ATE FUL FOR YOUR T H E COOPER GROUP IS GR ATE FUL FOR YOUR LOYA L S UPPOR T AN D WISH THE COMMUNIT Y A LOYA L S UPPOR T AN D WISH THE COMMUNIT Y A M ER RY CH R IS TMAS AND A SUCCE SSFUL 2024 M ER RY CH R IS TMAS AND A SUCCE SSFUL 2024

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December 2023

Debbie Cooper Real Estate Ltd (Licensed under REAA 2008) Debbie Cooper Real Estate Ltd (Licensed under REAA 2008)