www.martella.co.nz 03 578 0030 Comfort & climate control year-round Whole home ducted solutions Heat pump cleaning & servicing Finance options available Contact us for a FREE quote REFRIGERATION & AIR CONDITIONING 3 7 Getting to know... 31 On the Street 35-37 My Home 41 Gardening 58-59 Dining Guide 63 What’s On 65-66 Social pages 67 Directory Features 9-13 More than just a garden show 18-21 Macdonalds of Middlehurst 22-24 A year in review with Mayor Nadine Taylor 25-27 Female founders 43-54 Registered Master Builder House of the Year Regional Awards Regulars What’s inside Oct/Nov 2023 29 43 09 35
It’s an edition full of milestones this month. We celebrate an exciting time for wine lovers in Marlborough, it’s been 50 years since the first vines were planted and those in the industry have worked hard all these years to put Marlborough on the map as the best wine region in New Zealand.
It’s also the 130th anniversary of the enduring legacy of women’s suffrage. We have Mayor Nadine Taylor kicking off this segment where we amplify the voices of some amazing Marlborough women. Can you believe it’s been 30 years showcasing the gardens of Marlborough? We take a look at what is on offer at Rapaura Springs Garden Marlborough.
So much for our region to be proud of, and now with the cooler weather behind us, let’s gear up to enjoy the best of Marlborough!
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Summa Donald | summa@topsouthmedia.co.nz
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Adrienne Matthews, Amy Russ, William Woodworth, Judene Edgar
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Call for your complimentary, no obligation vein assessment & scan October / November 2023 4 My Home David and Kirsty Wraight Pages 35–37
More than just GARDEN SHOW 50 years of wine OCT NOV 2023
HOME Plus The Macdonalds of Middlehurst
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Headliners
What made news in our region...
Students mount up for MTB nationals
Over three years of planning will soon finally pay off for the Marlborough Mountain Bike Club with the national school mountain biking championships to be staged in their backyard. After two years of cancellations, Marlborough will finally get the chance to showcase the region’s rich mountain biking opportunities and unique terrain. The 2023 championships, which include enduro, downhill and cross-country events, take place in early October, with 500 riders registered and 1100 entries.
Old Marlborough club’s fate sealed
The dilapidated Old Marlborough Club building is set to be demolished. Due to rising vandalism and a lack of possible buyers, the club, now owned by Marlborough District Council, will fall under the wrecker’s ball. Deputy Mayor David Croad says the land has always been viewed as having strategic development opportunities, “Clearing the site will better allow its potential to be realised.”
Kiwis love cheese
A local artisan cheese festival is proving so popular that organisers had to rename it. October will see cheesemakers from across the country gather at Clos Henri Vineyard to celebrate the Marlborough-based New Zealand Cheese Festival. Now in its third year, the festival, formerly named the South Island Cheese Festival, gives people a chance to try new industry products. Organiser Hannah Lamb says they had to rebrand because of the sheer number of North Island cheesemakers keen to be involved.
New do’s for New World staff
Blenheim’s New World supermarket staff are sporting fresh looks after having their heads shaved for charity. Thirteen staff had their locks lopped off in just half an hour as Style Studio NZ’s Maxwell Saint and owner Tiffany Williams donated their time and got speedy with their shavers. Now, the newly shorn team are in the running to take the top place for the most money raised in a workplace for the Child Cancer Foundation.
The Ray White Savour in the Park is back! Pure Events Marlborough are delighted to bring this event to the Marlborough region again on Saturday 25 November at Pollard Park, Churchill Glade.
Taste, sip, and savour the best of the region’s vibrant food and beverages, whilst enjoying fabulous, guaranteed to “get you on the dance” floor live bands – Automatic ‘80s, local band Big Spin and headline act The Lady Killers. To win a double pass to this event email hello@marlboroughmedia.co.nz
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Growing to meet Marlborough’s health needs
Churchill Hospital’s dedicated Specialist Centre is expanding to meet a growing demand for medical services in Marlborough.
Specialist Centre manager Chris Parnell says expansion plans for the Specialist Centre are progressing well, with the design phase of the project nearly complete and construction projected to start early in 2024.
“We now have sixteen surgeons that consult and operate here at Churchill Hospital with five of those visiting, so this enables us to cover a wide range of needs.”
Surgical specialists consult from Churchill Specialist Centre and are supported by a dedicated team, delivering patient-centred care at Churchill Hospital. They offer a growing availability of surgical services including general and laparoscopic surgery, endoscopy, gynaecology, ophthalmology, orthopaedic surgery and urology.
“Upon completion, the Specialist Centre will have seven consulting rooms, two minor procedure rooms and a dedicated ophthalmology suite. This expansion will provide more opportunity to attract a wider range of specialists to the region to benefit the broader community,” says Chris.
Owned by the Churchill Private Hospital Charitable Trust since 1984, Churchill shares a mutually beneficial relationship with Te Whatu Ora Nelson Marlborough. Having a private hospital in Marlborough that offers world-class facilities has helped attract medical specialists to the region and in turn increase resources that benefit the community.
Whether patients are covered by ACC, health insurance, or are self-funded, many no longer need to travel out of town for consultations or surgery, and this has helped ease the pressure off the public waiting list.
As a charitable trust, it is important to the team to give back. Churchill supports a range of community initiatives that promote wellness and physical activity in the Marlborough region through the availability of a community donations programme. Not-for-profit organisations that have benefitted from Churchill’s support include Marlborough Riding for the Disabled, Hospice Marlborough, The Graeme Dingle Foundation Marlborough, The Creative Kids Trust and various sporting organisations like women’s cricket and tennis.
Trust chair Andrew Meighan says, “We want to keep Marlburians fit and healthy, but we are here for them if they need us.”
As well as providing one-off grants, Churchill Hospital sponsors many major charitable and annual events.
This year marks Churchill’s fourth as a major sponsor for one of New Zealand’s premier gardening events, Rapaura Springs Garden Marlborough, and the sponsorship is a natural fit.
“Gardening is a great way to stay active and healthy. It helps support strength and mobility, provides fresh produce and is so good for your mental wellbeing.”
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www.churchillhospital.co.nz
Getting to know... Marcus Pickens
As we celebrate 50 years since the first commercial vines were planted in Marlborough, Marlborough Magazine catches up with wine expert and enthusiast Marcus Pickens, general manager of Wine Marlborough.
At the weekend you’ll find me...
At my kids’ sport, at the pool getting some laps in, or tackling some of the many jobs that need doing – or ones that I sometimes invent.
I will never shut up about...
How fantastic the wines Marlborough produces are – it’s not just Sauvignon Blanc that we are world class producers of.
I’m a real nerd about...
Cricket, hi-fi music via Tidal, coffee and my lawn.
As a child, I was really into...
Going bush at the family bach and roaming far and wide into the hills and on the ocean with my siblings.
At a party you’ll find me...
One of the last to leave; there’s always someone else I hadn’t had a chance to talk to yet.
I get my coffee from...
Allpress, hard to beat.
When I need advice, I go to...
My network, which I value highly. Who I would approach depends on the challenge.
The world would be a better place with more...
People drinking Marlborough wines!
Something I learnt way later than I should have...
To hold some words in and listen to others, especially the introverts. I’m still working on this, to be fair!
My simple pleasures...
Music! A life without music would be unthinkable to me. I am a bit old school and like listening to albums from beginning to end, rather than shuffle playlists.
One thing I’ll never do again...
I probably wouldn’t hitchhike alone from Dunedin to Auckland and then back as I did many times when I was at university. Night hitching – full of surprises.
I wish more people knew about...
The great work of MFAT’s Vakameasina programme which provides free education courses to RSE workers. I attend every group prizegiving ceremony and get so much enjoyment out of meeting and acknowledging the RSE workers who give us so much.
In ten years, this popular trend will be ridiculous...
Vaping and ram raids.
I hope in ten years Marlborough will...
Have more younger people choosing to live here – there have been some stunning additions such as the new library, theatre area, pool upgrade, and finally the schools’ rebuild – but we need more housing options to enable this
Perfecting my lawn...
Supporting our RSE workers...
My weekends...
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October / November 2023 8
More than just a garden show
This year Rapaura Springs Garden Marlborough celebrates its 30th anniversary. Adrienne Matthews takes a look at the event that draws thousands to the region and brings the community together.
Each year as spring edges closer to summer, the Marlborough region readies itself for New Zealand’s premier garden event, Garden Marlborough. Sponsored by Raupara Springs Winery, this year’s event is its thirtieth anniversary. Showcasing the pinnacle of horticultural excellence that has been achieved across the wide diversity of gardens on the popular garden tours and accompanied by an array of related activities, it draws over 2000 people annually.
That this highly-acclaimed event takes place at all is thanks to its original founders, Richard Macfarlane of Winterhome, Carolyn Ferraby of Barewood and Geraldine ‘Puddy’ Sheild of Bankhouse, along with the then local tourism manager, Maryanne Webber. All understood the benefit of visiting great gardens and the inspiration that brings, along with the benefits to the local community. A committee was established to bring the dream to life that also included David Robinson, Tim Crawford, Jeremy Jones, Keren Mitchell and president Ralph Ballinger OBE.
“From the outset, Garden Marlborough was always going to be more than just a garden show,” says Tim Crawford. “It is more like Marlborough on show, hosted by the whole province. A major objective has
always been to treat everyone attending as though they are a personal guest and this, along with the hospitality Marlborough businesses provide, has contributed to many people returning over and over again.”
Liz Morrow, who has established her own garden of international significance near Warkworth, is attending for the tenth time, bringing twenty-six others with her. “The variety of the gardens is such a strength,” she says. “Having the opportunity to meet the owners and make friendships with other garden enthusiasts from around the country and abroad is such a pleasure, and there is always something new to see and learn. With so many plant nurseries disappearing, the garden fete is fantastic. It is very amusing to see the plane loaded up with plants when we return home,” she says.
Many of the gardens have been on the tour programme for the whole thirty years and six are members of the New Zealand Gardens Trust, meaning they are gardens of national and/or international significance. Gardeners never stay still for long, and their gardens reflect their energy and enthusiasm with many having grown in size and stature throughout the decades.
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The Garden Party and Bayley’s sponsored art auction.
Huguette Michel-Fleurie of Hortensia House Garden finds herself often undertaking new planting. “When you have large groups coming it motivates you to do more,” she says.
It will be the last year for Garden Marlborough patron Carolyn and Joe Ferraby’s famous Barewood garden at the event. “After thirty years of developing and loving this garden, we are planning to sell,” says Carolyn. “It is time for new adventures and a property is something that we feel is just on loan for the time you have it, however long that it is.”
“Being part of Garden Marlborough has been a wonderful experience,” she continues. “One of the original aims was to attract people to the region and it certainly does that. It is a garden event for gardeners, and it has been important to always include a range of events such as workshops and interesting speakers. Our overseas presenters have frequently told us it is the best event they have ever been to, thanks to the outstanding organisation and friendliness of everyone involved. That makes us all very proud,” she says.
The format of the event has changed little over the years, simply because it is so successful. A formal dinner has been replaced by a garden cocktail party at which the Bayley’s sponsored art auction takes place. “As a not-for-profit, registered charity, we receive financial support from local businesses and community organisations, but profits from our charity art auction and fundraising activities go to help fund local community projects that promote the pleasures and benefits of gardening and enhance Marlborough’s environment,” explains the event’s marketing manager Amanda McRae. “This year we are helping support a new garden and landscaping project at Alzheimers Marlborough.”
Each year the organisation also awards a scholarship to someone to study for a degree in horticulture or landscape architecture at Lincoln University,
preferably an applicant from the Marlborough region. The Stihl Garden Fete on the Sunday is a must-visit with everyone welcome to shop for plants and artisan products from a huge range of stallholders.
Planning for each year’s event begins straight after the finish of the last one. The committee then get a few months off over the summer before being back in February to plan the next one in earnest.
“Brainstorming ideas for the next event happens first and there are a number of sub-committees set up which each have different roles,” explains event manager for the sixth year, Jo McCormick. “Most people don’t have any idea of the huge amount of work behind the scenes. I am one of only two paid staff so much of the work needing to be done is dependent on the incredible contribution made by the committee members and volunteers.”
There is no doubt that the Marlborough community is one of the greatest strengths behind the successful and much-loved event as the number of volunteers needed to make it run like the clockwork it does is substantial.
Pat Jones has had her garden in the Lower Wairau included in the tours since the event’s inception and has been a hard-working volunteer, including managing the enormous registration process for twelve years. “It has been a lovely organisation to work with and be involved in,” she says.
Robyn King took over the role from Pat. “I don’t know why she passed it onto me as she was only almost eighty, but I love it,” she says. “I manage 18 volunteers and we personally greet everyone who has enrolled and answer all their questions. We are starting to have younger people volunteering which is exciting and we all have loads of fun.”
A large job is filling the 2000 information bags given to attendees. “We are helped with that by parents and grandparents from the local school,” she says. The workshops held as part of the event are
October / November 2023 10
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“From the outset, Garden Marlborough was always going to be more than just a garden show.”
hugely popular. This year they range from cooking demonstrations to floral arranging, seed planting, dahlias, growing mushrooms, living and planting in harmony with the Māori lunar calendar, the meaning of trees, growing fruit trees and how to espalier them, contemporary garden design and even a cocktail masterclass. There will also be the screening of ‘Wildside’, the story of one of Britain’s most unique gardens.
One of the event’s 30 year highlights was the visit of internationally-acclaimed plantsman and longstanding head gardener at England’s Great Dixter garden, Fergus Garret, and he will be appearing again, this time by video link. Arriving from the UK in person for the second time will be the very popular Land Gardeners, Bridget Elworthy and
Henrietta Courtauld, who will be sharing their latest ideas on soil health and how to create diverse and beautiful gardens.
“The influence of Garden Marlborough extends well beyond the event itself with over $200,000 having been raised from the art auctions for local community initiatives,” says Tim Crawford. “Over 2000 trees have been planted in the region and there has been an increase in regional pride. There really is nothing quite like it and the joy it brings to so many is worth every ounce of effort.”
8-12 November 2023
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Rapaura Springs Garden Marlborough
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1. Pat Jones’ garden, Westgrove, was designed and created by Pat from bare farmland. 2. Experience a variety of artisan vendors and plant and garden stalls at the Stihl Shop Garden Fete at Churchill Glade. 3. The Garden Marlborough committee; Amanda Jones, Kaara Wight, Rachel Jackson-Hoare, Jude Hobson (Treasurer), Richard Macfarlane, Luke Elworthy (Chair), Charlotte Dillon, Sally Wadworth (Vice Chair), Andrew Vavasour, Jenny Stark, Jo McCormick (Event Manager) and Alice Taylor. 4. After thirty years, this will be the last year for Garden Marlborough patron Carolyn and Joe Ferraby’s famous Barewood garden at the event. 5. Workshops hosted by prominent New Zealand and international gardening experts are not to be missed.
October / November 2023 12
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Sultans of swing
Since they were just five years old, Ewen Robinson and Ian Gifford have spent many long summer days playing on and tending to the immaculate Rapaura Tennis Club courts. The co-patrons and life members of the club, 86 and 88 years old respectively, have worn many hats at Rapaura Tennis Club, which is celebrating its 100th anniversary at its current location this November – but the club’s roots reach back to the 1880s.
Ewen and Ian trimmed the grass, measured out the courts and marked the lines whenever they were needed for play, with Ewen starting at “half a crown per week” in 1948. The grass courts are a point of pride for Rapaura, one of only five grass court tennis clubs in New Zealand, keeping tennis’s traditional surface alive in Marlborough.
“I originally cut down the courts with a 15-inch push mower after my grandfather Harry Robinson asked if I wanted a job as a kid, and I ended up doing it for the next 50 years”, recalls Ewen.
“Playing on grass is a feeling unique to Rapaura, and people travel to come play our New Year’s doubles tournament because they can’t do it anywhere else –and we hope it continues long into the future”, he said.
The club originally consisted of two courts and a netball court donated by William Gifford, Ian’s great-grandfather in 1923 – but thanks to a 1983 purchase of neighbouring land, the club can host six games on the traditional surface. “The club gates
are the originals with minor extensions because the entrance got widened, and the entrance is a huge part of the heritage because we double as Rapaura War Memorial Park, so the centenary will also include a commemoration for the Rapaura boys that didn’t come home from war”, says Ewen.
Rapaura is fielding record numbers of teams, with three premier interclub teams, and 13 President’s grade interclub teams of four players this year, alongside the club’s casual players. The club also has a healthy youth division, with over 90 coming through the ornate gates over the last year to train or take part in holiday programmes.
“It’s been amazing to still have this place for people to play surrounded by our family history, and I hope the next generation of Rapaura tennis keeps the story going long into the future”.
The Rapaura Tennis Club’s centenary celebrations will take place over three days this November, starting with a meet-and-greet at the club on Friday 24 November, followed on Saturday by plenty of tennis-based activities and a centenary dinner in the evening, with a guest speaker. On Sunday, a formal ceremony will take place and a 100-year memorial unveiled for the club.
With the club having been a key feature of Marlborough sport for a century, the club hopes the new 100-year memorial stands watch over tennis players for a long time to come.
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Rapaura Tennis Club co-patrons and life members Ewen Robinson and Ian Gifford are proud to have played their part in the long history of Rapaura Tennis Club. William Woodworth
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Start your journey now with NMIT | Te Pūkenga
Booking a career chat is an engaging way to learn more about NMIT and have any questions answered. NMIT career advisors can even connect your goals with the right learning journey.
Following her career chat, Nina Barbezat, a Whanganui-based high school teacher, plans to enrol in the Graduate Certificate in Career Development at NMIT | Te Pūkenga. Nina found she can study both remotely and in her own time, so she can continue working while she upskills. “I’m looking to future proof my later years.”
Nina already supports ākonga with career advice, but she believes it is time to put some accredited theory behind her conversations. “I’m looking forward to walking the walk, since I’m talking it.”
After discussing her work experience, Nina discovered she will be granted permission to enter the Level 7 graduate certificate, providing her with the learning experience she needs, rather than spending her time on concepts she is already familiar with.
Nina enjoyed the career chat as she was able to talk to a real person and accurately get her thoughts and questions out on the table. “I loved the chat— it felt like I was talking to an old friend. I’m old school, so I don’t want to talk to AI,” she said.
Book a phone conversation or a face-to-face meeting from our website homepage at either our Richmond, Nelson or Blenheim campuses. Conversations last 15-20 minutes with any follow-up information provided via email.
A free career conversation can put you on the right path to meet your career goals.
October / November 2023 16
Learn with purpose On campus, online and on-the-job. Apply now for February 2024 nmit.ac.nz
Marlborough A&P Show Celebrates 150 Years
Honouring our region’s past. Cultivating its future.
Excitement is mounting in the Marlborough region as the 150th Marlborough A&P Show draws closer. That the show has reached this tremendous milestone is thanks to the local community which has supported it so enthusiastically throughout the decades. The event has only been cancelled three times, twice during World War II and once during the Covid pandemic. This year is even more special as it is also commemorating the building of the Sheep Pavilion a century ago, one of only two remaining such heritage buildings in the country. As if that is not enough for celebration, the annual Royal Equestrian Show is also taking place with competitors arriving from around New Zealand along with the South Island Friesian Show.
A Category 2 Historic Place, the Sheep Pavilion is in need of urgent repair and the A&P Show will be an opportunity for visitors contribute to the main fundraising restoration project of purchasing the cost of a sheet of iron to be used in the restoration. The building is a multi-purpose one, also used by other organisations such as the Sunday Farmers’ Market and Marlborough Football.
This year’s A&P show sees a reduction in the cost of attending. Tickets for adults are $10 each, there is no charge for children under fifteen. There are many free
activities available for families, including a dedicated children’s area with live entertainers, fun activities, a petting zoo and Santa will be attending all weekend for photos
With the likes of the latest agricultural machinery on show, many local businesses in attendance, the fire brigade, traditional fair rides, more food stalls than ever before and a huge array of craft makers occupying two large tents, there is something for everyone. The live entertainment includes pipe bands. It is just as well the show is on for the whole weekend with so much to see and experience.
The range of ever popular classes available to enter for adults and children is substantial and includes horse and pony sections, poultry, sheep, photography, cooking and a range of crafts. Dog trials will take place along with wood chopping and sheep shearing. Children can enter their pets in competitions and the popular terrier race will take place including terrier cross-breeds.
To honour and celebrate the Marlborough A&P Association’s history, there will be a display of memorabilia. Be sure to put this event firmly on your calendar as it will be one not to be missed.
Marlborough 150th A&P Show
Saturday 4 – Sunday 5 November 2023 (Royal Equestrian Show 3 November) marlboroughshow.co.nz
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The Macdonalds of Middlehurst
From humble and rugged beginnings, the Macdonald family of Middlehurst Station have transformed some of the country’s harshest landscapes into a thriving family business.
Words: Adrienne Matthews
October / November 2023 18
Twenty-five years ago, Susan and Willie Macdonald took the plunge from managing Cecil Peak Station and Mt Nicholas near Lake Wakatipu and purchased Middlehurst Station - 16,550 hectares in the remote and rugged wilderness of the Awatere Valley. A harsh, often arid, climate that is known for extreme weather conditions, it consists of everything from river flats to the mountainous and rugged terrain of the Kaikōura Ranges at a peak of 2500 metres. It is one of New Zealand’s most formidable and challenging places to farm.
Arriving with three small children in tow and one on the way, Susan and Willie embarked on the adventure of a lifetime to transform the station into a productive and sustainable business.
“A big asset of the property is the great balance of soils and high sunshine hours with north and southfacing land, all of which contribute to premium stock health,” explains Willie. “It is also just the sort of land that, if maintained properly, merino sheep and our Angus cross cattle will thrive on.”
Coming to Middlehurst at the peak of a drought and surrounded by swathes of dead rabbits, thanks to the successful release of the calicivirus, they knew they had a long road ahead, but having fallen in love with the land they were determined to make a go of it.
“When we first arrived, there was just Willie and I to do the bulk of the work,” says Susan. “We both had horses and our own dog teams and would go out separately to get done what we needed to, meeting back together at the end of the day to compare notes.”
“It is the kind of station where horses are really useful. You can accomplish a lot with a horse underneath you and a good team of dogs by your side. It’s great to get out in the fresh air and a wonderful excuse to avoid all the administration!” she says.
At the basis of their farming philosophy, the Macdonalds believe that they are guardians of the land, maintaining and enhancing it for future generations while doing everything possible to protect the environment. “We feel very responsible for nurturing it to the best of our ability,” says Willie.
To that end, the couple are involved in a number of initiatives including creating several QEII National Covenants. Over five thousand of these have been registered by landowners throughout New Zealand to protect the habitat of threatened animal and plant species and promote biodiversity. The Marlborough region is one of the few places in New Zealand that has a number of endemic plant species that don‘t grow anywhere else. The covenant system is vitally important to help protect them from extinction along with threatened animal and bird species.
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1. Willie and Susan Macdonald brought their young family to the station 25 years ago. 2. Horses and dogs are key to farm work in the rugged terrain. 3. Henry (right) and his fiancée Joy help with the day-to-day management of the farm and the station’s accommodation.
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4. Sophie and Lucy at Middlehurst Station Store in Kaikōura. Supplied
“As well as setting up comprehensive predator control systems to enable these to thrive, it is also important to us to protect the cultural sites on the property,” says Willie.
“Consumers of the products we produce here, meat and wool, are becoming more and more discerning about what they are buying,” says Susan. “They want transparency and trust, to know where the products come from and to be assured that the stock, land and people are being treated in an exemplary way.”
When Sue and Willie took over the property there were 5000 sheep on it. With careful breeding and management, they now have 12,000 across Middlehurst and their finishing block in Cheviot, and produce some of the best wool anywhere in the world. A long-term contract with Icebreaker sees their hard work transformed into highquality merino wool garments.
Daughter Lucy has high praise for her mother’s efforts in this regard. “As wool classer, she personally checks every fleece as it comes off the sheep,” she says. “It’s really hard work that goes on during the shearing season and it is thanks to her that nothing but the best quality goes through, and Middlehurst has received such acclaim for wool quality.”
Sophie, Henry, Lucy and Skye are now adults and all work for Middlehurst. “It was always a dream to have a business where the children could thrive and be involved if they wanted to, and it is so exciting to have them all working as a family,” says Willie.
“Middlehurst was the most marvellous place to grow up,” says Lucy. “There were always so many exciting things to do. It was like one big playground. We all did correspondence schooling before attending boarding schools in Christchurch, but the station has always drawn us back and we are so grateful that Mum and Dad have given us this opportunity to work in the family business.”
That business is now considerably diversified. In addition to supplying wool through the Merino Wool Company, the Macdonalds have become involved in a new carbon-neutral company started up in the UK, Sheep Inc. Buying wool off only three farms in New Zealand, Sheep Inc are turning it into premium garments, some of which are sold out of Middlehurst’s latest venture, their
Middlehurst Station Store in Kaikōura. “We are the first to have their clothing available in the country,” says Lucy. “It is particularly exciting that everything they produce has a label on it that describes exactly where the wool used to make the garment has come from, in this case from our own farm.”
Three years ago, Sophie and Lucy established an online store to sell the station’s sheep and beef products. “During Covid demand was crazy,” says Lucy. “People were really inspired to cook good quality food at home and the business blossomed. If we receive orders before 12pm on weekdays, we have the vacuum-packed products off to them by courier to arrive anywhere in the country the next day.”
Business growth made it obvious that Middlehurst needed its own specialist butchery and the Macdonald family are very proud of their Middlehurst Station Farm Store in the heart of Kaikōura, which is where customers can purchase the farm’s products and a cafe where coffee lovers can enjoy a cup of the best, along with treats such as the station’s famous meat pies.
“It has been wonderful to meet customers face to face,” says Lucy. “The locals are supporting us incredibly well and we also serve many others who are travelling through. We even have people from Blenheim coming especially because they love our meat so much.”
Skye will soon be taking over the running of the store, while her brother Henry runs the day-today management on Middlehurst and the family’s finishing stock farm in Cheviot, his fiancée Joy manages the station’s accommodation. Shearers who arrive to work each year have the best accommodation in the country, thanks to the Kaikōura earthquake. “When the sound of rock being heaved off the hills stopped, we realised that the front of the historic cob cottage that housed our team’s accommodation was gone, along with the shearer’s quarters,” says Susan. “We built upmarket accommodation in its place that could be used all year round.” ‘The Quarters’ has become a superb destination for those wanting to experience the magnificence of Middlehurst with its range of outdoor activities available and its superb meals, thanks to the in-house chef.
To the Macdonald family, Middlehurst Station is an evolving dream, a family business striving for excellence at every level.
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“It was always a dream to have a business where the children could thrive and be involved if they wanted to, and it is so exciting to have them all working as a family.”
A year in review with Mayor Nadine Taylor
After one year in the top job as mayor of Marlborough, Nadine Taylor talks with Judene Edgar about building her team, navigating the challenges of recent weather events and what’s ahead for Marlborough.
It’s a job that could very easily overwhelm, being on-call 24/7, public speaking, civil defence emergencies, media interviews, endless meetings, limitless reading, juggling competing commitments… the list goes on.
But for Mayor Nadine Taylor, who is one year into her new role after a resounding victory in 2022, the real overwhelm is the sense of pride she feels for her region. “I get so many invitations to award ceremonies, business functions, and school, cultural and community celebrations, and while I can’t get to them all, they remind me of how much we have to celebrate and be proud of.”
Originally from the Awatere, Nadine attended Seddon School and Marlborough Girls' College before leaving the region to study history and political science at the University of Canterbury. But the call home was too strong, and alongside her husband Graham, they’ve
run Legacy Fishing, a commercial rock lobster fishing company, for nearly 30 years.
Nadine’s journey into politics started in 2016, topping the polls in the Marlborough Sounds Ward. In her first term as a councillor, she established and chaired the Te Ao Māori sub-committee, and was a council representative on the Picton Smart and Connected group. Topping the polls once again in 2019, she was appointed deputy mayor and chair of the assets and services committee, as well as leading the council’s economic recovery response plan and civil defence committee.
So, in July 2022 when Mayor John Leggett confirmed that he would not be re-standing, it was of little surprise when he announced that he would be nominating his deputy Nadine for the role of mayor. “I’d given it a lot of thought and it just felt like the natural next step,” she says. Having navigated
October / November 2023 22
Covid-19 and the July 2021 flood, she felt prepared for the role. But one month later she would find herself responding to the impacts of a further weather event, with over twice the scale of damage of the previous year – an event that dominated the election trail and now her mayoralty.
Elected with over 10,000 votes more than her next highest opponent, Nadine remains very humbled by the trust that the community has put in her. “My first reaction was absolute excitement – I was so thrilled that the community said yes – but then it hits you, ‘gosh, I’m mayor’.” With six councillors and the mayor not re-standing, Nadine had a new team to build.
Her priority was bringing everyone in to take the time to understand their skill sets, interests, and where their passions lay. “We had a great mix of returning and new councillors and I wanted to make the most of the combination of experience and new skills on offer,” she says. “People work best when they’re passionate about what they do, so I wanted to find out what areas they wanted to contribute to so that they could play to their strengths.”
However, she says they were all acutely aware of the challenges that lay ahead of them, and that they needed to work together, and with government and their communities, to find solutions. “Building the new team was relatively easy, because all of the councillors were motivated to be part of a collaborative and cohesive team.”
One of their top priorities was the cut-off communities in the Marlborough Sounds. Landslides, dropouts, and debris had devastated over 670km of the roading network, adding to the issues still to be
rectified after the July 2021 storm. While many of the Sounds’ roads were originally built as local access tracks, residents have relied on them for decades, so the Marlborough Sounds Future Access Study is important to our communities and their connectivity, says Nadine.
“Being able to provide access is critically important and we need network-wide solutions that will stand the test of time and weather. We’ve been working closely with our community, holding on-site meetings, and conducting a survey with over 1700 responses, which is fantastic.” But she also acknowledges that the solutions are bigger than what Marlborough District Council can deliver alone and that they have to face up to the challenge of considering resilience and hazard adaptation for the transport network.
“We’re one of the first councils to have to consider how and where we build back roads, at scale,” she says. The draft plan, which was released in June, proposed to rebuild roads in the Marlborough Sounds over a number of years at a cost of $160 million, with marine transport back-up options.
“As many of the fixes are complex, we need to ensure the right solution for each area is agreed upon, the appropriate design is completed, and adequate funding is in place.”
Despite this, Nadine says that there have been a lot of positive outcomes in the past year, and lots more to look forward to. “While we always rally and are stronger together during an emergency, we also need to find those opportunities to celebrate each other,” she says. “We have so many good things happening across Marlborough, we need to shine a spotlight on them.”
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Supporting Cancer Society Marlborough on Daffodil Day.
The biggest celebration recently was the opening of Blenheim’s new $20 million library and art gallery in May. Nadine says the new facilities had been 10 years in the making and would be a centre of knowledge, information, and activity for everyone in Marlborough. “It is one of the most significant projects ever undertaken by council and has been the work of many hands.”
“The community has recognised that it’s so much more than a library and I’ve been receiving so many glowing emails… some just say ‘WOW,’ whereas others are stories of how they are using it or about going there as a family on a rainy day and reading or playing Lego together.”
Located beside the Quays on the Taylor River Reserve, the location was designed to provide a lively cultural precinct that will entice people and activity. Its new name, Te Kahu o Waipuna – or the protective cloak of Waipuna – which was gifted by local iwi in June, recognises its riverside location.
While at the ceremony, Deputy Prime Minister Carmel Sepuloni also announced $578,000 for Marlborough’s new technology and innovation hub, expected to be open later this year. The hub aims to foster start-ups and boost the agritech sector, increase productivity, and enhance local investment opportunities for entrepreneurs.
“If you want to transform your economy then you need to quietly shift the dial, and council is ideally placed to lay the foundation for business to do the
work,” she says. “We have so many innovative, future-focussed businesses, particularly within the aquaculture, aviation and viticulture industries.” She recently attended the one-day Future of Work conference aimed to highlight what the workplace of tomorrow looks like for Marlborough's young people, and to inspire them to become part of the region's future. Over 1,500 students attended the event which showcased over 40 industries, 80 businesses and tertiary education providers. “Watching them engage with people at the coalface and seeing them recognise the depth of potential and exciting things happening here in Marlborough was really encouraging.” For Nadine, it’s not about stopping young people from leaving the region, but about showing them the careers and future they can have when they return.
“I think it’s good for young people to leave and work, study and travel, but we need to make it a place they want to come back to – our community is richer for it.”
While she recognises the increasing rifts and polarisation within communities across New Zealand and the globe, she says that she is working hard to strengthen and connect Marlborough communities. Having a shared vision and working co-operatively to positively empower your communities and businesses is important. “One of the things I’m really proud of is how we’re working as a council with the trust and support of the community; and I think we’ve been able to return that trust with good decision-making.”
October / November 2023 24
Te Kahu o Waipuna - Marlborough’s Library and Art Gallery was officially opened with Acting Prime Minister Carmel Sepuloni, Paora Mackie and Barney Thomas.
Catching up with the passengers from Portage, enroute to discuss the Sounds Future Access Study with locals.
Female founders
2023 is a special year for wāhine/women in Aotearoa New Zealand as we mark the 130th anniversary of the enduring legacy of women’s suffrage. As we celebrate the leading suffragists who paved the way for us today, Marlborough Magazine talks to local businesswomen who, with unwavering determination, have risen beyond challenges and created their own pathways for success in this modern world.
Through resilience and hard work, they’ve shattered stereotypes in their respective industries, proving that gender is no limitation to achievement. These women exemplify how dedication, passion, and vision can transform dreams into reality, leaving a lasting mark on both their industries and the aspiring individuals they encourage to follow in their footsteps.
Audiology
Blackmore Blackmore Audiology
An interest in audiology was sparked for Sara Blackmore while she was completing a paper in the subject during study for her Bachelor of Speech and Language Therapy. “I found it so interesting and that inspired me on to a Masters in Audiology,” she says. “I love that it is a mix of working with people and helping with their hearing problems while also being able to be at the forefront of exciting, cutting-edge and evolving technology.”
As a professional audiologist, a big challenge for Sara has been combining motherhood with a busy career.
“Our two children are very close in age and initially I was in a demanding senior management role with two under two, which was a juggle,” she says. “My partner and I had to work out what we wanted to achieve as a family and the result was the decision to open my own clinic. It enables me to continue doing the work I love while still being able to take time out to be present for our children when necessary.”
Sara says opening her clinic has been a highlight. “Being able to offer a truly client-focused service and do things the way that resonates with my style of audiology without any outside pressures has been a real game changer for me. Hearing loss can markedly reduce the quality of people’s lives and I feel so fortunate to have the knowledge and skill to make a positive difference wherever it can be made.”
“If I was going to give one piece of advice to my younger self it would be to relax a bit more and enjoy the ride,” she says.
03 579 3092 blackmoreaudiology.co.nz
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Sara
“Success for me is a combination of providing for my family while being happy and proud of what I can do to help others.”
Krista Coningham
Caci Blenheim
Krista Coningham’s passion for appearance medicine and skin care treatment began twenty years ago when she was living above a Caci clinic in Auckland. “I was allured by the brand and what it stands for; empowering New Zealanders to feel confident in their skin. I never dreamt that I would become the proud owner of the brand’s clinic in Marlborough. Caci have been the country-wide leaders in skin, laser and cosmetic injectables for over twenty-nine years and it is a privilege to represent such a trusted and well-known company.”
Running a business comes with challenges and Krista has faced her own. “Top of the list is self-doubt and fear of failure,” she says. “To overcome this, I surround myself with friends who help me grow, believe in me and who want to see me achieve my dreams. These are the same people who challenge me, call me out and keep me on my toes. I also married my biggest supporter so that helps! Having the courage to be vulnerable has been the most difficult lesson. I’ve learnt that being brave also means being vulnerable. I guess these lessons are one of the blessings of getting older!”
Krista says Caci has provided some of the greatest highlights of her life. “Supporting my team to grow personally and professionally is so rewarding. Witnessing our customer’s results and the positive impact we have on their lives is very fulfilling. That is our why, and sparks much joy.”
“Success is waking every morning feeling inspired about the day ahead, being excited about what you will be doing and who you are doing it with. I like the analogy of having each room in your house tidy; physical, spiritual, family and mental health. When these rooms are in order, that feels like success to me.”
“If I was talking to my younger self, I would tell her to show as much compassion to herself as she shows to others and not to waste time worrying about what other people think or say. I would promise her that love will find her and everything will be more than okay, so stop worrying!”
“I am so proud of the collective strength, determination, and bravery of women over the last 130 years who have been New Zealand firsts. Mayors, prime ministers, Olympic medallists, doctors, professors, comedians, marathon runners, news presenters, pilots, Queen’s Council; they have all paved the way for todays women. Their struggle is now our easy normal. They have proven there is no limit to what women can accomplish.”
03 577 7555 caci.co.nz/pages/blenheim
October / November 2023 26
Skin
& Beauty
“Treat others how you want to be treated while being unashamedly authentic is pretty much my slogan, and ‘to handle yourself use your head, to handle others use your heart’.”
Jewellery
Gina Botham GMW Jewellery
Gina Botham was captivated by jewellery as a teenager and was fortunate to work for nowretired Blenheim jeweller Noel Herd. “The craft and creation of it was fascinating to me and it was also a pleasure interacting with customers,” she says.
“Ten years ago, I launched my own business GMW, starting with jewellery repairs for friends and making pieces to sell at local markets. It was a great way to start, growing the business slowly before taking the plunge and opening a shop.”
“There are many highlights running GMW. We create and repair many pieces of jewellery and customer’s reactions are a delight and sometimes completely priceless. It is also a highlight to have reached the store’s fifth birthday milestone.”
“Success for me is having a business that people love to come to and an amazing team of staff who I couldn’t be without,” she says. “We have many regular customers which makes us feel very much a part of the local community. I really look forward to going to work each day. There is so much variety in the work we do and having the chance to be creative and come up with beautiful new designs is exciting and a joy. We also love the opportunity to make custom pieces for people. There is something very special about being part of important occasions in their lives.”
Real Estate Victoria Scott Bayleys Marlborough
Office manager of Bayleys Marlborough, Victoria Scott, relishes her role with its opportunity to apply her skills in marketing, administration, and event management. “Growing up in a family wine business taught me the importance of a strong work ethic, attention to detail, and the value of community relationships – foundational principles that have been crucial in my leadership journey.”
Challenges have included the need to adapt to an everevolving real estate industry with changing market trends, technology, new regulatory requirements and navigating interpersonal dynamics within a team, ensuring everyone is working cohesively towards common goals while building and maintaining trust among clients and stakeholders.
The advice Gina would give to her younger self is, ‘Don’t try and do everything yourself’. “I am getting better at handing the reins over but it is still a challenge at times,” she says.
The words she lives by are ‘Just get it done’. “Sometimes, however, you do need to sleep on things. They generally do look better in the morning.”
“Success, to me, is not just about achieving professional goals but also about maintaining a sense of purpose and balance in life. It involves continually learning and growing, both personally and professionally.”
Words that guide Victoria in both her professional and personal life are integrity, community, and balance. “Integrity is to always act ethically and honestly in everything I do. Community underscores the importance of building and nurturing relationships and balance reminds me to maintain a healthy equilibrium between work, family, and personal well-being.”
“I’m responsible for fostering a positive and collaborative work environment within the office. I believe in leading by example, empowering others and prioritising communication. To be an effective leader you should demonstrate the qualities and work ethic you expect from your team members.” 021 548 495 victoria.scott@bayleys.co.nz
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03 577 9340
gmwjewellery.co.nz
“I love seeing other women succeed in business. We live in such a busy world and still manage to achieve so much. That inspires me and I hope I inspire others.”
“Not succeeding the first time is just a stepping stone to learning. Don’t worry about others’ opinions of you, cherish nurturing relationships and don’t be too hard on yourself.”
Just had a makeover! www.luminousskin.co.nzJust had a makeover! www.luminousskin.co.nz Just had a makeover! www.luminousskin.co.nz October / November 2023 28
Putting you first at Bezar
Vibrant and personable registered nurse Janine Bezar has recently launched her specialist skin and aesthetics clinic, Bezar. “Caring for skin is my passion and I am excited about being able to offer Marlborough women a high-quality service with a range of techniques to help rejuvenate and improve their skin so they can age positively,” she says. Trained by some of New Zealand’s leading cosmetic injectors, Janine is well-equipped with expertise relevant to the most up-to-date research and technology. Her practice is well supported by a body of medical professionals ensuring safety and accountability to her clients.
“We live in an environment that is very harsh on skin. It is imperative we take extra measures to protect our overall skin health and appearance. Bezar does this by educating women on how to nurture their skin, make informed decisions, implement home routines and use the tools provided at Bezar to benefit their response to ageing,” says Janine.
“At the basis of the Bezar philosophy is personal empowerment and ‘you first’,” she says. “I offer detailed consultations to understand each client’s goals. There is currently a great deal of stigma around skin injectables due to a combination of misleading information across social media. I want to change all that.”
As a highly trained licensed practitioner, Janine offers a range of skin enhancement techniques which include administering Dermal Fillers, anti-wrinkle treatments, bio-stimulators, micro-needling and skin peels. Bezar also empowers women to manage and prevent complications from skin conditions such as rosacea, melasma, acne and scarring.
At the heart of this business is developing sound skin care plans for her clients along with providing the best, professional aesthetic skin treatments available. “This is so much more than a business for me. It is exciting to see women gain confidence
when their skin regains its hydration and structure. It is a privilege to work alongside clients, educating, supporting and encouraging them. Everyone is unique and to be able to use my skills to enhance each client’s natural appearance, showing that as you age and your skin naturally loses strength and hydration, there are well-proven and very safe solutions at hand.”
Janine’s approach is always highly professional, but also relaxed and engaging. “I want all my clients to feel they are cared for in a warm, empathetic way,” says Janine. “I am known for my soft touch and the clinic has sustainable and environmental practices at its heart. Only the best products available are used and aftercare is a top priority. As a registered nurse I am able to use medical grade scripted skincare which is a great advantage.”
Appointments can be made easily on Bezar’s informative website or by phone. Janine looks forward to welcoming clients for their personal consultations and treatments.
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027 426 3463 bezar.co.nz
Janine Bezar has recently launched her specialist skin and aesthetics clinic, Bezar.
Summerset Blenheim coming soon
Summerset is excited to announce a brand new retirement village, Summerset Blenheim, opening in 2024. As our first village located in the Marlborough region, it will offer a range of homes specifically designed for the over 70s to choose from.
Enjoy the freedom that a Summerset village offers, with no worries about maintenance or upkeep. We take care of the little things so you can continue to live the life you choose.
Summerset Blenheim is located in the heart of the Marlborough region. Surrounded by vineyards, mountain views, close to local amenities and the Marlborough Sounds. This stunning new village will offer convenient modern living with a relaxed lifestyle in one of New Zealand’s most beautiful regions.
This stunning village will give you easy access to everything a busy retirement life demands.
To order your free information pack, call 0800 SUMMER (786 637) or visit summerset.co.nz
2019-2023 AgedCare & RetirementVillages &
October / November 2023 30
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ON THE STREET
Chief winemaker at Yealands, Natalie Christensen is known for brightening up the winery with her vibrant style. She tells us about her love of prints, patterns and colour.
What are you wearing today?
My shirt and pants are from Liberty in London, I purchased them on a work trip earlier this year. The sneakers are from Scarpa in Auckland.
What is your style?
I don’t know how to exactly define it – but I love colour, patterns and beautiful fabrics. I like to wear things that feel lovely against your skin, and light up a room.
What is most of your wardrobe made up of?
Colourful shirts and patterned pants, with a few bright dresses in the mix too.
What are you loving at the moment?
I’m loving the brand Alemais – I love their bold styles and lovely linens and silks. I’m loving wide-legged, linen pants – it’s like going out in acceptable PJs, so comfy and great for summer.
What are you dressed for today?
The shoot! But it would not be unusual for me to wear something like this to work. When I’m not dressed in head-to-toe colour, I get questions from colleagues if I’m feeling okay!
Where do you buy most of your clothes from?
Mostly online, or in the UK or US when I am travelling for work. I also love wearing New Zealand designers, one of my favourites is Helen Cherry. For shoes, I generally visit Head Over Heels online, and they have a store in Christchurch (my hometown).
What is your approach to shopping?
If it brings you joy – buy it!
What is your all-time favourite purchase?
I didn’t purchase it, but for my 40th birthday a group of friends got together and bought me a pink, sequinned jumpsuit from UK festival wear designer Rosa Bloom – I love it! Her stuff is amazing and bound to bring a lot of happiness. It is very comfortable and my go-to for a dress up party or any occasion that calls for some fun and glitz!
What wardrobe item should everyone invest in?
A fun furry jacket. It might not be everyone’s cup of tea, but I have a jacket that I bought at Thomas’s a few years ago that is faux fur with some bright colours through it. Whenever I wear it out people want to borrow it, pat my arms, or give me a hug. I totally recommend it.
Do you have a style rule you always obey?
Wear something that you feel good in and something that makes you feel happy. Own your own style and celebrate your personality.
If you could raid one person’s wardrobe, who would it be?
My friend Camilla’s wardrobe. We have very similar style and quite often buy the same things without even knowing. Finish this sentence – You would never catch me wearing…
I would normally say Crocs… but I think they have been growing on me!
Aimée Preston
Spring into colour...
Now is the time to embrace bright colours!
One of the hottest fashion trends is ‘Dopamine dressing’ - choosing clothes that intentionally boost our mood. Step out in brights this spring and feel amazing!
9. Little Love by AS Creations, 38148-4, POA | Pip Studio 5 by Eijffinger, E300122, POA Guthrie Bowron | guthriebowron.co.nz 10.
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October / November 2023 32 HickeysMis t a k e Uretiti Rotorua What’s Hot Fashion
1+2. Jens Hansen Legacy Ring 85 in Yellow Gold set with a Pale Green Quartz | Jens Hansen Cabochon Gemstone & Diamond Vine Ring in Sterling Silver set with a London Blue Topaz and 2 Diamonds Jens Hansen | jenshansen.co.nz 3. Ru de Femme blazer, L, $150 | Trelise Cooper pants, 10, $200 Dress Code | dresscodeboutique.co.nz 4. OPI Polish Barbie, $22.99 Life Pharmacy | lifepharmacyblenheim. co.nz 5. Asos dress, 12, $130 Dress Code 6. Kooringal Lily fedora, $34.99 Life Pharmacy 7. Daphne for Dress Code cotton top, M, $200 Le Sansa slides, 37, $99 Dress Code 8. Viguera Vallo available in pink, navy, turquoise, gold and black, $249 Tango’s Shoes | tangosshoes. co.nz
Tender Love + Carry round caddy, $18.95
Narciso Rodriguez For Her, from $112
Soho Bloom hair clip, $11.99 Life Pharmacy
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MASTERING Prints + Patterns
As we say sayonara to the cooler weather, the fashion world awakens to a kaleidoscope of colours and patterns, ushering in the vivacious spirit of spring. The arrival of this season offers a delightful opportunity to embrace the art of mixing and matching prints and patterns, creating ensembles that reflect the blossoming world around us. Whether you're a daring fashionista or a more conservative dresser, spring is the perfect time to experiment and infuse your wardrobe with a dash of playfulness.
Floral Flourishes
Nothing captures the essence of spring quite like floral prints. This year, step beyond the expected by blending different floral patterns. Combine oversized blooms with delicate micro-florals to achieve a harmonious yet striking contrast. Consider pairing a flowy floral midi dress with a structured blazer for a balanced and sophisticated look that effortlessly transitions from day to night.
Animal Instincts
Animal prints continue to prowl the fashion scene, and this spring, they're more adventurous than ever. Dare to be bold by clashing different animal patterns in a single outfit. Picture a zebra-striped top elegantly harmonizing with a leopard-spotted skirt. The key lies in maintaining a consistent colour palette to keep the outfit cohesive while letting the prints do the talking.
Stripes and Checks Unite
The classic charm of stripes and checks takes on a contemporary twist this spring. Experiment with layering different-sized stripes or mixing checks of varying scales. Pair a pinstripe blazer with wide-legged gingham pants for a fashion-forward ensemble that exudes both professionalism and flair. Remember, the key to nailing this trend is to ensure a harmonious colour scheme throughout your outfit.
Artistic Abstracts
Embrace your inner artist by blending abstract prints with confidence. This season is all about merging seemingly unrelated patterns to create an avantgarde masterpiece. Consider a flowing abstract print maxi dress topped with a structured jacket adorned in a complementary abstract motif. Let your imagination run wild as you curate a look that's uniquely yours.
Polka Dot Parade
Polka dots, the eternal charmers of the fashion world, are back with a bang. Elevate their timeless appeal by combining different dot sizes and colours. Picture a polka dot blouse paired with a polka dot skirt, each boasting a distinct dot dimension. The result? A look that's both retro-inspired and utterly contemporary. In the realm of spring fashion, mixing and matching prints and patterns is an art form that allows you to express your individuality and creativity. Embrace the unexpected, experiment fearlessly, and celebrate the season by adorning yourself in the vibrant symphony of prints and patterns that spring has to offer.
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HickeysMist a k e Uretiti Rotorua October / November 2023 34
My HOME
In just six years, David and Kirsty Wraight have built their home and created a garden of dreams at their property in Fairhall, called Willows Green. They look forward to sharing their garden in the upcoming Rapaura Springs Garden Marlborough.
Where is your home and how long have you lived here?
Our home is in Fairhall, and we have lived here for six years.
What do you love about the neighbourhood where you live?
The old gum trees at the entrance to the street give a rural and welcoming feel. We love having the views that come with an elevated hillside site.
What four words would you use to describe your home?
Character, homely, warm, and comfortable.
What’s your decorating style?
Our living areas tend very much towards French Provincial, with the bedrooms slowly moving in the same direction. I love to ‘play’ with interior design and I’m slowly finding new décor items to complete the look we are after.
What inspired this look?
A love of character homes and interior design.
Where do you shop for homewares?
We shop locally where possible – Cinnamon House is a favourite, as well as secondhand shops, and everything in between. If we have an idea, we will search for products until we are sure it is what we want, then depending on what it is, we will try to wait for a sale.
What piece would you never part with?
A rocking chair that belonged to my nana and a painting that was painted by my great grandfather.
Which items or fixtures did you splurge on and where did you save?
We splurged on a much-loved leather chair. We saved on some $20 ottomans from Kmart, then recovered them in fabrics to suit our summerhouse. I swapped two bottles of wine for two gorgeous Edwardian-style dining chairs and had them reupholstered and now use them as office desk chairs.
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Richard Briggs
David and Kirsty Wraight with their dogs, Chica, Willow and Prue.
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What’s your favourite spot in the house? Our family room, we spend a lot of time outdoors in the garden at the weekends and it’s a welcoming space to come in to relax in the evenings, especially in the winter months. In the summer we tend to spend more evening time outdoors.
What’s your favourite room?
My pantry, I love the space in there. I enjoy cooking when I have time, it has a lovely view of the garden, everything is at my fingertips, and our bedroom – it’s relaxing and peaceful.
Best seat in the house?
Our verandas overlooking our gardens, we often sit outdoors, especially at weekends. We follow the sun in the winter and the shade in the summer.
Have you done any renovations?
No, the home was newly built by David six years ago, but we are still very much evolving with both the interior décor and in our garden. The only thing on the property when we bought it was the poplar trees at the bottom of the garden and a few trees near the front of the property, the rest of the property was bare hillside, we have developed everything else.
Do you have any favourite gardening tips?
Don’t underestimate the value of mulch, we have terrible clay soil and mulch is invaluable to us. The other thing we love is our worm farm, which was a gift from our nephew. We get enough from it to give our roses a dose twice a year. The other thing is constant attention, spraying to prevent disease, feeding, watering, and deadheading.
How do you decide what to plant in your garden?
We love our rose/cottage gardens, but after that it becomes experimental, especially with the heavy clay soil. We have had to move things and have lost a few plants over time but that is all part of gardening.
October / November 2023 36 2 3 4
Have you always been keen gardeners?
I was always interested in gardening, probably something I learnt from my nana, Dave learnt from me and has now become the number one gardener. We have established a few gardens in the past, but Willows Green (named after our dog Willow) is our biggest garden.
If money was no object, what would you get for your property?
Dave would love a bigger garden shed/workshop and I would get into more decorating and purchase more ‘splurge’ items.
What should every home have?
Personality, and be individual to your needs – and a veranda. Our veranda helps cool our home in the summer, but the winter sunshine comes into every room at some stage throughout the day, the veranda protects our home from the harsh New Zealand elements.
What is one thing you would change about your home if you could?
Replace the office carpet with hard flooring. I work from home and the dogs sit in the office with me, especially in winter as it is near the fire and catches the afternoon winter sun.
Did any of your purchases cause a debate?
No, we both work within the industry and knew what we wanted. We have very similar taste.
Do you have any tips on how to keep your living area orderly?
Yes, don’t have three dogs! It is easy to keep the living area surfaces tidy and cushions plump, but the floor tends to look messy with dog beds. In saying that we wouldn’t be without them.
Best memory in your home?
Weekend and holiday gardening and enjoying a drink on the verandas, especially with friends here.
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1. Willows Green garden, named after their dog Willow, is the largest garden the couple have worked on together. 2. David and Kirsty added the ‘summerhouse’ to their property, it gives them an extra room and provides stunning views of the lake. 3. Kirsty has a passion for cooking and says the pantry is one of her favourite rooms. 4. Kirsty’s love of interior design shines in the summerhouse. 5. Kirsty has been re-decorating the bedrooms to have a more French Provincial style. 6. After a day in the garden, the family room is a favourite spot to relax in. 7. The rose/cottage garden has been an experimental process as they have learnt what grows best in the area.
Refresh your home with stone
Have you ever dreamt of having a new kitchen benchtop, or a new look in the bathroom, laundry or alfresco area but can’t face all the cost, effort and disruption involved? Thanks to the arrival of Granite Transformations in Marlborough the process has just become a whole lot easier.
Established in Australia 25 years ago, the company has been at the forefront of the home renovation industry, producing high-quality lightweight engineered granite and marble surfaces. Only 7mm thick, they are constructed in sheets which has opened a whole new sphere of stunning possibilities for remodelling walls, floors and joinery surfaces. Made from the highest quality compounds of granite, marble, quartz, recycled glass and other naturally occurring minerals sourced from around the world. The product’s greatest advantage is that it can be attached to existing surfaces, be they tiles, timber, formica, or whatever else needs freshening up. There is no need to go through the messy, time-consuming and stressful process of dismantling the old to create a brand-new, refreshing look that is waterproof, hard-wearing and easy to keep clean.
Builder Darin Benseman and his wife Jodi McMurtrie first saw the product in use eight years ago and had it installed over a benchtop in their home. “The effect was stunning,” says Darin. “It totally transformed the kitchen and gave us a palate to work from for the rest of the house.”
Now he and Jodi have the licence to install Granite Transformations products in Marlborough. “I really enjoy renovation projects and it was a no-brainer to bring this to the region, especially as we’ve used it ourselves,” he says. “It offers such exciting and far-reaching possibilities for renovation work.” Jodi, in her role as a Harcourts real estate consultant, knows firsthand how both sellers and buyers often want something to transform their homes without breaking the bank. “It is such a great solution to make a property feel fresh and new with minimal disruption,” she says.
A wide selection of surface options are available in both the company’s timeless, classic granite range and the more premium marble one. “The stylish range of colours and designs offers something for established homes as well as brand new contemporary builds and come with excellent guarantees,” says Darin.
People who are familiar with the likes of popular home-renovation Australian television shows such as ‘Selling Houses Australia,’ ‘House Rules’ and ‘Space
Invaders’, will have seen the products used many times throughout many episodes with rave reviews from homeowners.
“We couldn’t be happier with the results we are getting with Granite Transformations,” says Darin. “Clients are so excited to see what a huge difference the product can make to both the feel and look of their living spaces.”
October / November 2023 38
P: 021 745 961 or 0800 000 520 granitetransformations.co.nz
Before After
Darin Benseman and Jodi McMurtrie from Granite Transformations.
39 What’s Hot Rotor H i ckey U
OPEN: Mon-Fri 8:30am-5:30pm, Sat 9am-12:30pm | OPEN for Beauty: Mon-Fri 9am-5pm 47 Scott St, Blenheim • Phone: (03) 578 6022 • FREE OFFSITE CAR PARKING DRIVE-THRU PHARMACY October / November 2023 40
CREATING A BUZZWORTHY GARDEN
In recent years, there has been a growing concern about the decline in bee populations worldwide. As essential pollinators, bees play a vital role in maintaining our ecosystem's health and biodiversity. In New Zealand, where agriculture and horticulture heavily depend on pollination, fostering a bee-friendly garden is not only beneficial to the environment but also enhances the beauty of your outdoor space. Here are some simple steps to create a bee-friendly garden that will have your backyard buzzing with life.
Choose native and bee-friendly plants
The first step to creating a bee-friendly garden is selecting the right plants. Native flora is well-adapted to the local climate and will attract local bee species. Focus on plants that provide a continuous source of nectar and pollen throughout the year. Some excellent choices include manuka, kowhai, flax, hebe, and lavender. Additionally, herbs like thyme, rosemary, and mint are also attractive to bees and add a delightful aroma to your garden.
Avoid pesticides and chemicals
To create a haven for bees, steer clear of chemical pesticides and herbicides. These harmful substances not only harm bees but also disrupt the entire ecosystem. Embrace natural alternatives like neem oil, diatomaceous earth, or companion planting to deter pests while ensuring the safety of your pollinator friends.
Provide water sources
Bees need water to drink and cool their hives during hot weather. Create a shallow water source in your garden, such as a birdbath or a shallow dish with rocks for them to land on. Make sure to replenish the water regularly to keep it fresh and inviting.
Create bee habitats
Aside from foraging, bees need safe places to nest and lay their eggs. Consider leaving some undisturbed areas in your garden, such as patches of long grass or a small un-mown corner. Alternatively, you can set up artificial bee houses or bee hotels with nesting tubes made from bamboo or drilled wood. These accommodations offer ideal shelters for solitary bees.
Plan for year-round blooms
Bees are active throughout the year, so strive to have blooms in your garden during every season. Choose a variety of plants that flower at different times, ensuring a constant food supply for the bees. By providing sustenance year-round, you encourage bee populations to thrive and improve pollination in your garden. Creating a bee-friendly garden is a rewarding endeavour that not only benefits these essential pollinators but also enhances the natural beauty of your surroundings. As more people embrace bee-friendly gardening practices, we can collectively contribute to preserving the bee populations and safeguarding the future of our ecosystem. So, get started and create a buzz-worthy garden this spring.
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Gardening
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Renwick Sports & Events Centre, 8 Uxbridge Street, Renwick
From 10am
October / November 2023 42
POWERED BY CM MECHANICAL
Registered Master Builder House of the Year Regional Awards 2023
A BENCHMARK FOR EXCELLENCE IN RESIDENTIAL CONSTRUCTION
Words: Amy Russ
For over three decades, the Registered Master Builders House of the Year Regional Awards has stood as one of New Zealand’s foremost and most renowned awards programme, setting the benchmark for excellence in residential construction.
Held in the highest esteem, the yearly awards epitomise the pinnacle of building achievement. They offer Registered Master Builders (RMB) members the chance to showcase their craftsmanship and skill set, gauge their progress against their colleagues, and establish a concrete and widely recognisable quality standard for their businesses. Spanning eight regional divisions nationwide, the 2023 Regional Awards were hosted at Nelson's Rutherford Hotel on August 5. Entries from Master Builders in the Marlborough, Nelson Tasman, and West Coast regions once again have received glowing commendation from the judges.
The president of RMB Marlborough, John Tovey, and president of RMB Nelson, Ruben Fry, both agree that craftsmanship in New Zealand is flourishing, saying that the esteemed judges were impressed by the calibre of the new builds and renovations submitted. The homes in the competition were outstanding and a real testament to the dedication to building at such a high level of craftsmanship. They agreed that it is great to see that the prestigious event is still well respected amongst members and the public.
Building on the changes introduced in previous years, key modifications encompass the potential for three supreme awards at both regional and national levels, an updated rendition of the APL Sustainable and Environmental Excellence Award, and adjustments to the value ranges for various categories. Annually, up to a maximum of 100 regional winners attain the status of Top 100, among whom the National category winners are selected. Registered Master Builders entrants for the Top of the South regions include the following building companies: Contemporary Homes, Discovery Homes, Higher Ground Construction, Homes by Orange, InHaus, Jennian Homes Nelson Bays, Mike Greer Homes Nelson, MOORE, Peter Ray Homes Nelson, R Fry Builders, Roger Hogg Builders, Scott Construction, Sentinel Homes Nelson Marlborough, Stonewood Homes Blenheim, Stonewood Homes Nelson, Townley Construction and You Build.
Contemporary Homes scooped a multitude of awards with their Kaiteriteri entry. Entered into the Resene New Home $2 million - $4 million category, their stunning build impressed judges earning Contemporary Homes not only the crown of Supreme Regional House of the Year, but also taking home the title for their category, the Pink Batts Craftsmanship Award, the Kitchen Excellence Lifestyle Award, the Higgins Construction Outdoor Living Excellence Award, as well as a Gold Award.
Roger Hogg Builders were the next big winners on the night with their entry receiving accolades in the Carters New Home $1 million - $1.5 million Category, Resene Eco Decorator Interior Design Award, Plumbing World Bathroom Excellence Award, and a Gold Award, for a home in Picton. The two-storey home built amongst tree clad hills overlooks Picton and the Marlborough Sounds and judges say its elegant appearance conceals the skilful planning that went into its design and construction. Roger Hogg Builders were also announced in the Top 100 homes for the upcoming 2023 National Awards Gala in November.
Discovery Homes New Zealand were announced as winners of the regional APL Environmental and Sustainable Excellence Award, and a Silver Award, for a home in Omaka, Blenheim. Judges were cited as saying the large, well-oriented family home excelled in its commitment to environmental sustainability. With eco-conscious design elements, the home by Discovery Homes New Zealand stood out as the perfect winner for the award.
Each entry in the RMB Regional House of the Year awards received awards from multiple levels, showcasing the level of craftsmanship and attention to detail that each Master Builder commits to every project. The categories that received entries across the Nelson Tasman and Marlborough regions this year include: New Home up to $500,000, New Home $500,000 - $750,000, Altus Window Systems New Home $750,000 - $1 million, CARTERS New Home $1 million - $1.5 million, Resene New Home $2 million - $4 million, Builder's Own Home, GIB Show Home, Volume/Group Housing New Home $500,000$750,000, and Master Build 10-year Guarantee Multi Unit (Apartments/Duplexes/Terrace Housing).
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A bespoke multi-level build sitting above the vines
TOWNLEY CONSTRUCTION
Located in the heart of the Marlborough region, Townley Construction is a family-owned business that is renowned for its attention to detail and quality workmanship with award-winning and high-end architectural homes.
Showcasing the outstanding dedication to their craft, owner Roger Townley and his team entered a recent build in Fairhall to the regional 2023 RMB House of the Year awards. Receiving a Gold for the New Home $1 million - $1.5 million category, Roger says receiving continual recognition at this level is a fantastic boost for the team. “I think the awards we have achieved over the years are an everyday reminder of why we work so hard to have such a great outcome and finished product. There are many things that come into delivering a high level of workmanship, including having a great team, good communication and being very passionate about the building industry, but the main thing that comes to mind is the whole team taking pride in their work and wanting to impress our clients.”
The stunning multi-level, 295sqm, award-winning home overlooks grapevines out to the Richmond Ranges. The brief was for a bespoke build that suited the client's family lifestyle while making the most of the incredible vista on offer. “The main key features
were a very unique design that we hadn’t built or even seen before in Marlborough – multi-levels that had to work in a way that the house would flow and also get the most out of its position on the hill, which essentially meant a lot of large glass on the north face of the house to take in the spectacular views.”
Event judges were cited as saying the team utilised their many years of experience building on challenging sites and were definitely up for the challenge of creating such a unique build. “The architectural designer and builders were more than up to the task, producing this wide, handsome wedge of a home above a vineyard. If you can drag yourself away from the views enjoyed through widespread glazing or from the deck, you’ll notice the lovely touches that abound, inside and out.”
Designed by Anderson Architecture, the home features four bedrooms, an open plan kitchen, dining and living room with a sunken media room, while a mezzanine floor above the kitchen creates a quiet office space with stunning views. Clad in ‘pale plaster and contrasting Pacific cedar’, the home boasts nooks, recesses, and angled clerestory windows, all requiring high-level carpentry skills. “Each space, it seems, has incredible views,” judges declaredincluding the kitchen sink. “Step down from here
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Words: Amy Russ | Matt Croad
and you’ll find a sunken media room; upstairs is a mezzanine-floor office. For all-weather alfresco dining or entertaining, a pergola with a louvre roof runs off the living space and links to open decking. Timber steps lead down to a fenced blanket of lawn with a manicured garden and toast-worthy views.”
Simply getting the main structure up was a huge highlight for the Townley Construction team, says Roger. “The true shape of the building comes together in person rather than just on paper. The other main highlight was seeing our clients move in, start enjoying their home and essentially realise that their dream had come true and that everything worked and flowed as they were hoping for. Upon completion there was a humble sense of achievement, as the house was built in testing times with material shortages, price increases, and Covid lockdowns. A lot of hard work had to go in to keep on top of these unforeseen hurdles.”
Operating the business since 2014, Roger plays a pivotal role within his business, enlisting a hands-on approach to each build and working with his clients, quoting, project managing and overseeing the building projects from start to finish. An executive member of the Marlborough Branch of the Master Builders committee, Roger and the Townley Construction team also offer general building work, alterations, and large-scale renovations to the region. Looking to the future, it is working alongside previous clients as well as first-time new clients that drives Roger Townley’s passion for the business. “I always look forward to tackling new projects and having challenging ‘out of the ordinary’ projects come along.”
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PH: 578 5374 47
October / November 2023 48
bennett BLENHEIM
Creating a sense of belonging in Picton
ROGER HOGG BUILDERS LTD
In creating a home touted as ‘completely in-tune with its environment’ Roger Hogg Builders Ltd scooped up a multitude of awards at the Regional Registered Master Builder House of the Year Awards. Winners of the regional CARTERS New Home $1 million - $1.5 million Category, the team were also recipients of the Resene Eco Decorator Interior Design Award, the Plumbing World Bathroom Excellence Award, and a Gold Award, for their Picton-based build.
Owner of the business, Roger Hogg, has been in the industry for forty years, specialising in creating new homes and completing additions throughout the Marlborough region.
Maintaining a continual level of high craftsmanship throughout his career, Roger says it is providing a personalised service that contributes to the ongoing success of the company. “Being small is a big asset to our business. When talking with our clients, one of the main things they say is that they like the size of our company, they like that we offer a highly personal
and individualised service along with a wealth of experience - people don't want to be ‘just another build’. We are not a big company, nor do we want to be. It is always exciting starting a new build project and being such an integral part of coordinating all of our trades involved to deliver a high-quality home. The accolades received with our latest RMB House of the Year entry assure us that we are continuing to build to a very high standard. We also have a fantastic crew of sub-trades that we continue to work with from one job to the next.”
Nestled high in the hills above the Picton Marina and the Marlborough Sounds, the three-bedroom, three-bathroom home settles naturally into the bushline, conveyed the judges. With a 269sqm footprint, the ‘sleek, low-profile roofline and dark grooved cladding, accented with Alaskan cedar edging and slotted screens’, ensures the home becomes part of its surrounding landscape, while ‘the interior takes belonging to another level’. The two-storey rectilinear home offers a stunning vantage point. “Its elegant
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October / November 2023 50
appearance conceals the skilful planning that went into its design and construction,” noted the judges.
“The first floor seamlessly connects the living areas to a sheltered outdoor room through internal sliding, stacker doors. The heart of the house is adorned with a stunning kitchen, illuminated by a spacious slimline skylight that delivers the working surfaces with natural light. This fabulous blend of form and function sets this building apart, making the Roger Hogg Builders team a true winner in this category.”
Regarding being awarded the Interior Design award, judges mentioned that the well-crafted home ‘showcases an impressive blend of creativity and craftsmanship in its interior design’. “Skilfully incorporating elements and finishes, it demonstrates a keen understanding of the owners’ vibrant personalities and their love for colour and interior plants. Congratulations to the team for executing this remarkable interior design.” They continue, to say the Roger Hogg Builders team are also deserving recipients of the Bathroom Excellence award. “The bathroom exhibits a simple yet exquisite design, showcasing impeccable craftsmanship. Its exceptional character, exuberance, and unparalleled build quality make it a standout among competitors.”
For Roger, one of the highlights of the project was meeting with the clients on the particularly challenging hilltop building site. “Discussing the proposed new build, its size and positioning, and directing them towards a drafting team that would work with them toward a draft plan and ultimately a full set of build plans to suit their requirements was absolutely a highlight!”
Some of the key features of the home are the large expanse of glass doors and windows taking in the sea views, wrap-around decks that lead to the hot tub placed in the natural bush garden, the cleverly placed outdoor living area encompassing a covered
shelter with sun and sea views, and the lift that was installed to future-proof the home as the owners reach retirement age.
This year’s entry has been judged and nominated in the top 100 homes in the country. Upon receiving this status, Roger Hogg Builders Ltd have proudly been chosen to represent the Nelson Marlborough West Coast region at the National House of the Year event, to be held in Christchurch in November.
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Sustainable design delivers excellence
DISCOVERY HOMES
Words: Amy Russ | Matt Croad
Building and transforming homes since 1986, the owner of Discovery Homes, Ben Grady’s experience in the industry shines through with his level of dedication and craftsmanship poured into every project. No exception to this is his team's entry into the 2023 regional RMB House of the Year awards. Building from the homeowner's sketches, Discovery Homes helped to make the vision a reality, ultimately earning them the Regional APL Sustainable and Environmental Excellence title at the event, along with a silver award. Entered into the CARTERS New Home $1 million$1.5 million category, the warm and elegant fourbedroom, three-bathroom home built in Omaka wraps itself around a sheltered courtyard with a pool. Separated into two wings, one side boasting an insulated garage, office and main suite while the other houses a large bedroom and bathroom, as well as an extensive living area which includes a large
family kitchen with walk-in pantry, laundry, dining and a sunken living room that leads out to decking and a covered alfresco area with outdoor kitchen and fireplace. Bridging the two wings is everything a family could need including a second lounge and two bedrooms, bathroom and storage.
With a strong focus on viable living, judges commented that the large, well-oriented family home excelled in its commitment to environmental sustainability. Ben says some of the main points from the client’s brief that were incorporated into the build were solar power, underfloor heating, solar Velux windows, a heat transfer system, carbonneutral Abodo cladding, and locally-quarried Pukaka Stone, along with extra layers of insulation. “These were just some of the key features that contributed to us taking out the Regional APL Sustainable and Environmental Excellence award.”
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The extensive solar system also powers the heating systems, spa, and swimming pool, resulting in exceptional energy efficiency, remarked judges. “The incorporation of high R-value eco insulation, double glazing, a clever Velux solar skylight, and verified carbon-negative Abodo cladding further enhance its sustainable features. With these eco-conscious design elements, this home by Discovery Homes New Zealand stands out as the perfect winner for the APL Environmental and Sustainable Excellence Award.”
As first-time entrants, receiving recognition at awards such as this means a lot to Ben and the team. “We were wrapped! It showed the apprentices and carpenters that putting in that extra effort always pays off in the end. Now they understand my nagging when I say that ‘it’s either correct or it’s not’, ‘there is no in between’ and ‘I wouldn’t be happy with that on my house, do it again!” A hands-on operator it takes a lot to phase Ben, who enjoys taking on the challenge of an ever-evolving industry. “We are Warrior’s supporters, so we have learnt to be resilient through the tough times, nothing gets us down... (Covid who?). We have a great team, which I attribute to the success of the business. The boys get along with everyone, which does really help over the build. And we have a high standard of workmanship right through from the carpenters to the apprentices and sub-trades, so if there is an issue, we just get it fixed.”
“When I decided to start my own building company, my main focus was to eliminate all the perceived bad points of the industry and emphasise the good. I have been continuously involved in the industry for nearly four decades with various roles throughout the years including that of a contract builder, contract manager, and project manager within a prominent franchise housing company. Over the course of these roles, I have gained valuable insights
into both the favourable aspects and challenges of the housing industry. This firsthand experience has afforded me a unique vantage point, enabling me to collect substantial feedback from clients, and played a pivotal role in the development of a strategic framework for my own company. One thing that I learnt from my clients is that many want the company owner and project manager on site to help with decisions that need to be made during construction. I am the builder that is on site and overseeing every component of the project.”
Encouraged by the team’s success, Ben and the Discovery Homes team look forward to entering future projects into the prestigious event. “This was the first time we entered, we absolutely loved the experience! I look forward to building more beautiful houses and entering more Master Builders House of the Year Awards.”
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From Planting to Pouring
New Zealand has a vibrant and successful wine industry thanks largely to Marlborough, its biggest wine-growing region. 150 years ago, the first of its vines were planted and this year marks 50 years since the first large-scale commercial vineyards were established.
Scottish immigrant David Herd planted a small block of Muscat grape vines in 1873 on his Auntsfield vineyard in the Omaka area but not until 1973 was it realised that the region had ideal conditions for grape growing. Montana Wines, now Brancott Estate purchased over one thousand hectares, followed by French Champagne maker Daniel Le Brun who brought fifty thousand vine cuttings to make a version of champagne in the traditional style.
The 1980s saw New Zealand’s major wine producers move in pace and hundreds of hectares were planted.
Initially, Müller Thurgau was the preferred variety but this was soon replaced by Sauvignon Blanc. Due largely to the country’s economic crisis at the time and a glut of wine, the government paid vineyard owners to remove vines but many used the payment to plant more suitable and popular varieties that were resistant to the Phylloxera disease that had recently been discovered.
Sauvignon Blanc responded well to the free draining, moderately fertile alluvial soils, abundant sunshine, cool nights, minimum rainfall – particularly during harvesting, fresh breezes, little risk of frosts and a long, slow ripening period. The resulting crisp, aromatic and refreshing wines produced succeeded in putting New Zealand firmly on the world’s wine-making stage and created the international quality benchmark for the variety.
Around thirty thousand hectares now sport the familiar posts and vines that make up the region’s distinctive look, comprising 70% of New Zealand’s cultivated vineyard area. Over 140 vineyards from large, corporate operations to small boutique affairs produce 300 - 400 million bottles annually, 75% of all wine production. A range of grape varieties are grown, with Pinot Noir considered the new rising star.
The size and complexity of the region’s wine industry has spawned many developments to support and develop New Zealand’s viticulture and wine industry. Wine Marlborough Ltd has been pivotal in providing
educational resources for the industry while managing its growth, protecting industry interests with research and development and promoting and celebrating the achievements that have been manyfold.
New Zealand’s longest-running wine festival, the Marlborough Wine and Food Festival, established in 1985 to celebrate a new partnership between wine and the array of fine foods associated with the region, continues to draw almost 8000 people annually.
Located on the Blenheim campus of Te Pūkenga and Marlborough Research Centre is the world-leading Bragato Research Institute. Built on behalf of NZ Winegrowers, it is the only such national body of its kind in the world and was created to keep New Zealand at the forefront of the international wine industry through undertaking research, trials, the testing of new processes and technologies as well as being a model of how wineries can operate sustainably.
Also on site is the New Zealand Wine Centre, a central hub to foster research, education and development of the sector. An experimental vineyard will add more opportunities for research and training adding to Marlborough’s standing as a wine-making region of international importance.
Many local businesses added innovations to assist further developments such as modified net winders, wine tanks, vine strippers, under-vine mowers and specialised machines that can carry out more than one operation on difficult terrain.
When Frank Yukich, founder of Montana Wines, planted his first vines in Marlborough he prophetically stated, “Wines from here will become world famous.” He was so very right.
1 2 3
Words: Adrienne Matthews
1. Montana founder Frank Yukich placing a silver coin in the ground as the traditional token of good fortune for the new vine, 1973. 2. New Zealand Wine Centre. 3. Auntsfield, founded by David Herd in 1873.
If you’d like to be part of our future, call Mart today – 027 570 8300 Marlborough Grape Growers Cooperative. We are proud to have created history as Marlborough’s only grower-owned wine collective. The
Marlborough
Ned, proudly of this place and a part of
’s 50 years of wine
Uncork your future On campus, online and on the job. Grow your wine industry career in Aotearoa’s largest production hub. Experience cutting-edge research, industry connections, and seamless job opportunities. Learn with purpose. nmit.ac.nz/viticulture 57
WHERE THE BLUES ARE BLUER THE GREENS GREENER AND THE STARS BRIGHTER THAN ANYWHERE ELSE
October / November 2023 58
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October / November 2023 60
CAFÉ AND STORE LICENSED
What’s On
For updated information visit www.follow-me.co.nz
Sat 7
Oct
NEW ZEALAND CHEESE FESTIVAL
Enjoy a family-friendly day celebrating New Zealand cheeses from all over the nation. Build yourself a picnic from the selection of stalls, enjoy the live music, sit back and relax on the lawn and soak up the atmosphere.
Clos Henri Vineyard, 639 State Highway 63
Fri 3 - Sun 5 Nov
150th MARLBOROUGH A&P SHOW
150 th celebration of this iconic family event. A real carnival atmosphere with plenty of working displays, entertainment, kids’ rides and amusements, along with the ever-popular grand parade.
Marlborough A&P Park
Sat 18 Nov
MARLBOROUGH LINES LIGHTS OVER MARLBOROUGH
Gather your friends and family for this spectacular popular fireworks display and fun fair. Annual fundraiser for Whitney Street School.
Marlborough A&P Park
Fri 6 Oct
BAYLEYS FRIDAY NIGHT FEAST
This iconic street food festival is back in a brandnew location and with even more oomph than ever before. There will be a large range of food on offer, alongside some of Marlborough’s best wineries, distillers and brewers
The Quays, High Street
Sat 21 Oct
GINTASTIC
Marlborough’s boutique gin festival is back. Get ready to enjoy an afternoon of gin cocktails, delicious food and great live music from popular band Dangerbaby.
The Vines Village, 193 Rapaura Road
Sun 12 Nov
STIHL SHOP GARDEN FÊTE
The grand finale to this year’s Rapaura Springs Garden Marlborough. New stalls to explore along with delicious food from cuisines around the world, live music from local artists and a kids’ activity trail.
Churchill Glade, Pollard Park
Sat 25 Nov
SAVOUR IN THE PARK
Kick-start summer early and savour delicious Marlborough food, wine, beer, gin and cider along with fantastic live music from The Lady Killers and (back by VERY popular demand), Automatic80s.
Churchill Glade, Pollard Park
MARLBOROUGH Spring EVENTS GUIDE
up your copy from Marlborough District Council FOLLOW-ME.CO.NZ 63
Pick
OCT/NOV | 23
SATURDAY 25 NOV
CHURCHILL GLADE, POLLARD PARK
TASTE, SIP & SAVOUR
GOURMET FOOD + WINE, BEER, CIDER & COCKTAILS!
FEATURING BANDS
AUTOMATIC 80’S &
/savourmarlborough
October / November 2023 64
The Extravaganza Fair
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A&P Park
1. Rose, Kyle and Tyler
2. Ella, Ngaio, Joe and Kamahl
3. Waipunarangi, Sweetness, Awanui-a-rangi, Te Atarangi, Somer and Holly
4. Lauren, Owen, Jesse and Ryder
5. Milly and Thomas
6. Charlotte, Harlan and Emma
7. James, Donna, Meredith and Richard
9. Abby, Hannah, Emilia and Jess
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William Woodworth
4 6 3 5
Tussock Run
Seddon School
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1. Dan and Laura-Jean Cunniffe
2. Lynley Newman, Brianna Gray, Rach Cotching, Tina Griggs, Nicole Cochrane & Jacinda Bamford
3. Julie and Cheryl Neal with Emily Marfell
4. Robert and Kirsty Boase
5. Nick Rowton, Wilson Meadowcroft and Hami Tanatiu
6. Allison Griggs and Diane Litchfield
7. The Yealands Crew
8. Gretel Dick, Awanui Doonan, Cassidy Whitham and Emma March
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Marlborough Magazine
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