Cookie Dough is Hot Stuff for Vegan Diets from Sweet ingredients supplier Bling

Cookie Dough is Hot Stuff for Vegan Diets

Sweet ingredients supplier Bling is creating a stir with easy to use, bake from frozen cookie dough chunks and has just launched an exciting vegan diet friendly option

essert bars and parlours are big right now and the demand for hot ‘cookie dough’ desserts is booming. Consisting of warm, partly baked cookie dough and sometimes known as a pizookies or skillet cookies, these yummy creations have been a feature on some restaurant menus for a while now, but the rapid growth in dessert delivery services has made these desserts more accessible and desirable than ever. Satisfying our nations love for warm puddings combined with the fashion for eating raw cookie dough, these desserts really do hit the spot and consumers can’t seem to get enough of them – especially when served with a scoop of their favourite ice cream, a drizzle of sweet sauce and a generous topping of candy pieces.

Bling Ingredients supply frozen cookie dough chunks which can be simply scooped and baked straight from the freezer in a matter of minutes and if an even faster process is needed, they can be cooked into gooey perfection within seconds in the microwave. Bling supply 18kg catering packs of cookie dough from their online shop in a range of flavour options and each pack will produce around 180 desserts. The new vegan diet friendly cookie dough chunks have been created in response to customer demand and provide uncompromised taste and performance compared to the Bling ‘standard’ range.

Consumers are spending more on desserts when eating out and they are looking for originality and novelty - dishes they can share with friends both in person and on social media. Cookie dough from Bling is the perfect ingredient to ‘play’ with and invent endless new dessert ideas. Extending dessert menus to tap into the cookie dough trend and provide a plethora of tempting dessert options is made really easy using these frozen cookie dough chunks. The little chunks of dough can be added to bakes such as brownies and muffins, and because they are perfectly safe and delicious to eat raw they are just right for adding excitement to milkshakes, waffles, cheesecakes and sundaes and with the launch of Vegan Diet Friendly Cookie Dough – things just got a little sweeter.

For more information visit BlingIngredients.com,