FastFood Professional

Page 18

Veganuary ideas… as Central Foods expands its KaterVeg! vegan range for fast food operators Frozen food distributor Central Foods has introduced a new selection of vegan products to its KaterVeg! range to help fast food operators satisfy the increasing demand for plant-based options.

T

he KaterVeg! vegan quarterpounder, KaterVeg! vegan sausage and KaterVeg! vegan meatballs are all made with seasoned textured soya protein and are ideal for customers looking for vegan-friendly take-out or dine-in items.

Gordon Lauder, managing director of Central Foods, said: “Our KaterVeg! range of

products has been growing steadily, as demand rises from consumers for meat-free options. We’re excited to be adding to the range with these three delicious products that taste great and are simple and convenient to prepare and serve. “They are perfect for fast food operators who are looking for new ideas to serve to their vegan and meat-reducing customers as part of Veganuary and beyond.” Help your bottom line: pimp up the KaterVeg! vegan burger by popping in a gourmet bun with crunchy salad and customers will be willing to pay a premium any time of day or serve the KaterVeg! vegan sausage in a bread muffin or bap, for a tasty, meatfree breakfast or lunch item. For a substantial sandwich that will appeal to your plant-based customers or those customers who are looking for a tasty alternative to meat, pack a sub roll with KaterVeg! vegan meatballs and serve with a sauce and crunchy salad, or simply serve on their own with chips and sauce for a quick and easy eat-in or takeaway meat-free meal. The new KaterVeg! soya-based vegan range joins the KaterVeg! vegetable-based vegan fast food range that includes nuggets, sausages, spicy beanburgers, the famous Flamin’ Inferno burgers and – not forgetting – the temptingly tasty 6” vegan sausage rolls that flew off the shelves when they were launched in time for Veganuary at the start of this year! “Veganuary is growing in popularity – more than one million people have taken the pledge to ‘eat vegan’ in January since the meat-free event was launched seven years ago and many more take part unofficially – and we’re pleased to be supporting fast food operators by supplying a range of popular vegan-friendly products for their menus,” added Gordon Lauder. “Veganuary is a great time to introduce new meat-free products to any fast food outlet, so we’d urge operators looking to boost their meat-free offering to take a look at the KaterVeg! range, including these tasty new products which we’ve just launched.” Central Foods is one of the UK’s leading frozen food distributors, supplying a great selection of products for the fast food sector. Browse the range here www. centralfoods.co.uk 18

Fastfood Professional • December and January 2020-21

December and January 2020-21 • Fastfood Professional

18


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Casual Dining Postponed Until September 2021

4min
page 53

Call to check for cockroaches as heating goes on - BCPA

2min
page 52

Young people are the hardest hit by unemployment

3min
page 51

Te intelligent smoker: Rational launches iCombi Pro VarioSmoker

2min
page 48

Dough from special pizza profts being thrown at Hip Hop charity to help the vulnerable

4min
page 50

Jestic adds multi-temperature holding drawers to Moduline range

2min
page 47

Mechline helps operators build customer confdence during the pandemic

3min
page 49

Hoshizaki go live with Gram Confgurator tool

1min
page 45

Synergy Grill Technology reveal the name of their latest innovation: the CharGo

1min
page 46

Lincat inspires confdence with new addition to IMClean range

2min
page 44

New: Greasemaster Cyclone From Filta Group, Te Next Generation Of GRU

7min
pages 40-43

Blakemans’ New Environmental Initiative

2min
page 39

Pan’Artisan launches Mini Dough Bites – the small treat that’s big on favour

4min
pages 35-37

Choppaluna ofcially open the doors of its frst fagship UK restaurant in Bloomsbury

1min
page 34

Authentic by taste and texture - a stress-free sauce solution

2min
page 38

Delicious Chicken from World Class Equipment

5min
pages 28-29

Convotherm launches a new family of combi ovens: Just right – the Convotherm maxx

4min
pages 30-31

Producing a Standout Pizza with Jestic

3min
pages 26-27

German Doner Kebab Set to Open 12 New Restaurants In Te UK by the End Of 2020

4min
pages 32-33

Choose sustainable seafood from Norway and be proud to return to the Ice Age

2min
pages 16-17

King Frost delivers tradition and innovation for Great British Fish & Chips

3min
pages 8-9

Blakeman’s Meatballs - Superfast, Versatile and Very Tasty

2min
pages 22-23

Central Foods expands its KaterVeg! vegan range for fast food operators

5min
pages 18-19

Sarson’s Reintroduces Sachets Following ‘Unprecedented Operator Demand

1min
pages 10-11

McWhinney’s Gluten Free Sausages - the original sausage, with one important diference

2min
pages 12-13

Brilliant! Brilliant! Brilliant! A Gluten Free sausage that tastes like a sausage should

2min
pages 14-15

Comfort to go in a crisis with Hot2HomeTM

4min
pages 20-21
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