New: Greasemaster Cyclone From Filta Group, The Next Generation Of GRU Industry-leading grease removal, lower running costs, no bad odours and better hygiene
O
il-filtration and separation experts Filta Group is
Raising the standard
raising the bar in the field of Grease Recovery
Edward Palin, commercial director for Filta Group, said:
Units (GRUs) with the launch of a ground-breaking
“This is a truly revolutionary product which sets a new
new solution.
standard for grease recovery units. The Cyclone unit is the
The GreaseMaster Cyclone delivers industry-leading
result of input from engineers across the Filta business. It
levels of Fat, Oil and Grease (FOG) separation whilst using
has been 15 years in the making to create a unit that takes
less energy than traditional GRUs and thanks to its unique
the best technology and design principles and addresses
design is near odour-free.
the short-falls of other units on the market.”
Billed as the next generation of GRUs for large
“Suitable for drainage systems, dishwashers/pot wash
catering outlets, it addresses all the concerns of existing
areas, rotisserie ovens and combi ovens, the GreaseMaster
technologies after 15 years in development, designed by
Cyclone de-waters and filters out food waste to reduce
engineers working directly in the field. The GreaseMaster
drain blockages and can save on power costs when
Cyclone allows operators to meet their obligations with a
compared with other units. At a time when regulations are
host of added benefits.
becoming increasingly stringent, it provides a trusted, all-
High performance grease removal and recovery with ultra-low running costs and no odours As the World’s first Hydro Cyclonic enhanced GRU with eight independent Hydro Cyclones, the GreaseMaster Cyclone offers unique two-stage FOG separation and recovery to deliver industry-leading grease removal levels. (The system is estimated to remove in the region of 2,000
encompassing solution - all with the backing of a company which has been at the forefront of innovation in grease management for nearly 20 years.” Features and benefits: • Industry leading grease removal removing over 99.9% in tests • Guaranteed compliance with your Water Company • Ultra low energy consumption
litres of oil from sink waste every year), the recovered
• Sealed and odour free
oil can then be re-purposed for biofuel. In addition, the
• Easy staff daily maintenance - save time
ultra-high performance system removes over 99.9% of oil carried in the waste effluent and protects against drain
• De-waters and filters out food waste - no sludge, reducing drain blockages
blockages or water company compliance.
• Unique two stage FOG separation and recovery
Keeping you Compliant
• Self-closing inlet to protect the unit from food waste, ensuring the unit maintains peak performance between service intervals
Under the Water Industry Act (1999), sites are required to install grease separation or removal equipment to prevent it from entering drains or sewers. With poor understanding of the issue and concerns over how to correctly specify solutions, an increasing number of operators are facing prosecutions and steep fines for complacency, from health and safety inspectors and from water companies.
• No requirement for staff to remove covers - reduced cleaning time, better hygiene and no odours • Heavy-duty 2.5mm, 304 stainless steel construction with a ten-year warranty • High quality recovered oil can be added to UCO for use as Biofuel as the moisture content is less than 1%
Research shows more than 70 percent of drain blockages
Filta Group combines product excellence with specialist
and backups within a commercial kitchen are caused by
expertise to offer a wide range of hygiene, environmental
the build-up of FOG generated from washing pots, pans
and grease management services spanning front-of-
and plates. The potential costs go beyond compliance,
house and back-of house. Services include a three-step
because drain blockages often need emergency call-outs
sanitisation service, grease management, refrigeration
with bills, not to mention the risk of further complications
seal replacement, fryer management and wastewater
elsewhere in the water system.
treatment and pumping.
There is a new video to support this launch on YouTube - https://www.youtube.com/watch?v=Gxq8Jc9T7Yc&feature=youtu.be 40
Fastfood Professional • December and January 2020-21
December and January 2020-21 • Fastfood Professional
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