Fast Food Professional February and March 2022

Page 42

Pizza Punks to Open its Fifth * Opening in March

personalised punked up pizza. All for one flat fee, there are

* Follows successful Leeds restaurant

no extra costs, just awesome, handmade in-house pizza.

opening in September 2021 * Offering unlimited pizza and pasta toppings * Halal, Vegan and Gluten-Free options

T

Pizza Punks Leicester also offers Halal, vegan, gluten-free and vegetarian options. New to the Pizza Punks offering and available at the new Leicester site, customers can try fresh pasta, handmade in the restaurant each day. As with the brand’s

op of Form -The unlimited-topping and San

bespoke approach to pizza, guests will be given the option

Franciscan sourdough pizza brand, Pizza Punks

to punk up their pasta with a choice of sauces and the

has confirmed it will open its fifth UK restaurant in

finest Italian ingredients. Guests can choose from toppings

Leicester this March. Opening in the heart of the city at

such as Nduja, Tuscan Sausage and Salt & Chilli Chicken.

Highcross, Pizza Punks Leicester will join the brand’s other

Pizza Punks Leicester will offer craft beers and rebellious

restaurant locations across the UK, including Glasgow,

in-house cocktails, choose from a selection of punked-

Belfast, Newcastle and the latest opening Leeds.

up classics for the true experience, including _Drumstick

At the helm of the restaurant is the brand’s handcrafted

Caiprisma_, featuring vanilla infused rum, raspberry rum,

San Franciscan pizza dough; a unique dough that’s proofed

fresh lime juice, served with retro drumstick; _Smoked

for 48-hours and finished with San Marzano Tomato, Basil

Popcorn Daiquiri_ with charred sweetcorn infused rum,

& Garlic Sauce and mozzarella before the house-toppings

sweetcorn syrup, fresh lime juice and vanilla smoke; _By

are added. Its then cooked in wood-fired ovens for the

Monks for Punks_ with spiced run, pineapple juice, fresh

ultimate thin and crisp base with a deliciously chewy thick

lime juice, almond syrup, buckfast, served with salted

crust.

popcorn and more!

Advocates of freedom and expression, Pizza Punks

The new 120-cover restaurant will feature neon lights,

offers a distinctive pizza experience – create your own -

cool artwork, monochrome brick tiles and a stripped back

with 35 unlimited toppings to choose from, all made from

aesthetic; it’s the ultimate cool pizza experience.

scratch in the Pizza Punks kitchens, to create your own

42

Fastfood Professional • February and March 2022

Pizza Punks founder, Brad Stevens said: “Pizza Punks

February and March 2022 • Fastfood Professional

42


Turn static files into dynamic content formats.

Create a flipbook

Articles inside

T.Quality to Open New Portsmouth Depot

2min
page 50

Record High Seafood Exports in 2021 for Norway

3min
page 48

Increased borrowing will seriously impact struggling businesses

2min
page 49

Wexiödisk celebrate 50 years of business by planting 50 trees for every month of the year

1min
page 46

Lightfry – Delivering a consistent fried taste and texture without oil

2min
page 44

Welbilt start the year with masterclass ramp up

1min
page 47

Access the latest grill technology without any of the large upfront costs

1min
page 35

Pizza Punks to Open its Fifth UK Restaurant in Leicester

2min
pages 42-43

Heinz & Absurd Bird unveil plant-based dhoom! Burger

2min
page 40

Electrolux Professional Expands Use Of Green Refrigerant Gases

2min
page 39

Kelly Barnes of Krispies to Chair Women in Fish and Chips

1min
page 34

Smash says “integrated Lolly tech is the best investment they ever made”

1min
page 36

East-end pie shop says ta-ta to mash and liquor stains with the help of Wexiödisk

2min
page 38

English Cheesecake Company

4min
pages 32-33

A Legen-Dairy Launch

1min
page 31

East Anglia Most Expensive for Ice Cream / Midlands Cheapest Says Survey

2min
page 30

Fri-Jado hosts first customer day at custom-made demo kitchen and showroom

6min
pages 28-29

Mark Cooke strengthens sales team in the North West for Jestic Foodservices

3min
page 27

Breakfast Beverages

1min
page 25

Winning Wings from Funnybones Foodservice

1min
page 24

Augmented Reality Set to Transform Food Delivery within Five Years

2min
page 26

The world’s highest quality cod is back in season

2min
pages 6-7

“bowled over” by Lolly

4min
pages 22-23

Help Wanted - Are you Looking for a Career?

5min
pages 8-11

Frozen food distributor Central Foods scores success in BRC accreditation

3min
page 13

Power up your plant-based menu

1min
page 12

HCE helps Lenny Carr-Roberts make a splash with Shoal

2min
pages 18-19

Who ate all the pies? Foodhub reveals the UKs most popular pies

2min
pages 16-17

Pukka Launches British Pie Week Promotion for Fish and Chip Shops

2min
pages 14-15
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.