Mt Olive Life August 2023

Century Old Fire Co. Celebrates With Block Party

BY CHERYL CONWAY STAFF WRITER

MOUNT OLIVE – A lot can change in a century, especially with the Flanders Fire Co. #1 and Rescue Squad — from its home base, growth in members and vehicles and updated technology — but the one spark that remains constant is its non-profit status all these years.

“One-hundred years being 100% volunteer is a big deal because a lot of places have gone the route of being paid even if that is a mix of 50/50 with paid and volunteers,” notes Margaret Miller of Flanders, first lieutenant of the Flanders Rescue Squad, firefighter and EMT.

“We have managed to continuously stay 100% volunteer for 100 years through COVID and other hardships.”

To celebrate its centennial, the Flanders Fire Co. #1 and Rescue Squad has planned its 100th Anniversary Block Party. The event is set for Saturday, August 12, from 2 p.m. to 10 p.m., at Turkey Brook Park in Budd Lake.

Everyone is invited to attend this free community-wide event.

“This is truly an event for the community and there will be games for kids as well,” stresses Miller who is helping to organize the event.

“There will be a DJ, food, pieces of our history including photos on display and a beer garden,” she describes. With about 20 sponsors that are helping and are supporting this event, the block party is free and no registration is required.

Besides a 75th celebration and wet downs in between to recognize its milestones, this 100th celebration is monumental.

“This event is being held because we wanted to be able to celebrate this big event with our community,” says Miller who has been a volunteer with the department for almost five years. “If it wasn’t for the community, we would not be here today. They have truly supported us through the last 100 years and we are so grateful to be a part of such a wonderful community.”

Miller is one of 40 active volunteers in the department, with six females and the rest males.

“We have a huge range in age and the youngest people can join is 16,” says Miller. “I was the first in my family to join the fire department and since then my step-father has joined Flanders Fire Department and Rescue Squad and both my siblings have looked into going once they are old enough. We have families that have all joined; one of them is the Dolan family where four members of the family have joined our department.”

History and Growth

Flanders Fire Co. #1 was officially established in June 1923 with seven volunteer members, according to Miller’s research. The founding members were Howard and Ed McLaughlin, William Marvin, E.C. Ted Ashley, George Ericson, Watson McPeek and Augustus Stark.

“Ed McLaughlin was named chief, and meetings were held by the light of oil lamps in Ed’s chicken coup,” describes Miller.

“Eventually Ed’s barn was used to store the company’s equipment and his house served as headquarters. October 1923, the first fire truck available to the town, a Brockway Torpedo, was

converted from a chemical car into a water carrier. The rim of a steam engine’s wheel was hung up on Main Street and a sledgehammer was used to strike it when help was needed.

“In 1928 we moved into the old schoolhouse and remodeled it to fit the fire equipment,” she adds.

In 1938, “a group of nine women decided that the time had come for a Ladies Auxiliary to be formed in order to aid the firemen,” says Miller. “They elected Hazel Tinc as chairwoman, with Mrs. Erickson as her assistant. Ruth Gray served as secretary and Ruth Clawson was the first treasurer. Their first official act was to solicit food donations from the local farms in order to prepare and serve chicken dinner to the members of the fire company.”

In 1940, the department grew even more with the addition of the rescue squad to the Flanders Fire Co.

As far as the number of fires handled during the past 100 years, Miller could not say but she did share a loss that impacted the entire department: On May 31, 2011 – Asst. Chief

The Knights of Columbus Donates to Operation Jersey Cares

Thomas Shields passed away suddenly after a midday call.

“Up to this point, the fire company had never experienced such a loss” she says. “To this day, a memorial plaque is placed between the bay doors of Engine 95 and Tower 96.”

Its volunteer membership has grown six times since the original seven members and its facilities and equipment followed suit.

“The department has grown in size immensely,” says Miller. “We have added three additions onto what was the original schoolhouse since we have moved into that building. We currently house three

ambulances, three different firetrucks, one brush truck, a utility pick-up truck and an ice rescue trailer.”

With such growth, the department has been able to help surrounding towns with fire and rescue services.

“We do go and help other towns with mutual aid,” says Miller. “We go into Budd Lake to help out our other fire department on multiple different occasions and they have come to help us out as well. We respond for mutual aid into Chester, Roxbury, Long Valley, and have gone out to other counties when we are needed.”

As much as it has grown,

there is always room and a need for even more volunteers and support.

“We are constantly training and evaluating the needs of our community to stay prepared and we are constantly needing to grow with our community,” says Miller. “We are always in need of volunteers. Feel free to stop by Thursdays at 7 p.m. and there will be someone that can answer any questions and get you an application.” Also visit https://flandersfire.org For those who would like to help with the 100th Anniversary event, email 100thanniversary@flandersfire.org

It’s going to be “fire!”

Bangia Takes Center Stage To Lead Mt. Olive Schools

BY CHERYL CONWAY STAFF WRITER

MOUNT OLIVE - Dr. Sumit

Bangia no longer has to act as superintendent of the Mt. Olive School District — she officially got the part for the leading role.

The Mt. Olive Board of Education approved her threeyear appointment on Thursday, June 29, during a special BOE meeting. She was hired in the spring of 2022 as the assistant superintendent and was appointed acting superintendent in October 2022.

Humbled, honored and thankful, Bangia is excited for this opportunity and looks forward to the upcoming school year which begins Wednesday, August 30.

“I am humbled by the trust and confidence placed in me by the school board and the entire school community,” says Bangia. “Together, we will build upon our strong foundation, embrace innovation, and strive for educational excellence that prepares our students for success in an ever-changing world.

beginnings trace back as her time as a student at MOSD.

A 1997 MOHS alum, Bangia grew up in Mt. Olive when her parents moved to the Clover Hill section of Flanders in 1985. They later moved to the Hackettstown side of town. She attended Mountain View Elementary School and at MOHS was involved in student council as class treasurer, played field hockey and was a member of numerous clubs.

She replaces Dr. Robert Zywicki of Sparta, superintendent since 2018 who was suspended with pay by the Mt. Olive BOE in October 2022 for undisclosed reasons.

In search of a new superintendent, the BOE was confident in Bangia’s leadership.

“The board interviewed two internal candidates, over two rounds of interviews,” explains Dr. Antoine Gayles, BOE president. “We also conducted an interview with one retired superintendent as a possible interim superintendent.”

Dr. Sumit Bangia the executive county superintendent, Dr. Nancy Gartenberg, Dr. Bangia has been offered a three-year contract, with a salary of $215,000/year, plus benefits and a matching contribution to her 403b, capped at 6%.”

Many BOE members congratulated Bangia at the June 29 BOE meeting and one outspoken community member, Martin Welzmuller, gave her balloons and flowers to welcome her and thank her for taking the job.

MOUNT OLIVE – The Knights of Columbus, Council 5410 in Flanders, New Jersey recently presented a check of $400.00 to Operation Jersey Cares, Raritan Township, New Jersey. Operation Jersey Cares is an organization that focuses on the men and women serving in our Armed Forces, our veterans and their families. OJC

sends care packages to the troops worldwide and stateside. Each package contains an assortment of personal items, toiletries and non-perishable foods and snacks. Members of the Council helped prepare several packages that will be shipped overseas. Pictured below from left to right, Mike Pucilowski, Council Record-

ing Secretary, Peter Terrafranca, Grand Knight, Mike Schoch, Council Warden, Jane Fidacaro, Operations Manager at OJC and Tommy Boyle, Past Grand Knight. More information about Operation Jersey Cares can be found at their web site, www.operationjerseycares.org

I am excited to embark on this journey as the superintendent for the Mt. Olive Twp. School District, and I look forward to the continued collaboration and partnership that will propel us towards even greater achievements.”

Bangia, from Randolph, is not new as an administrator in the district and actually her

The first round of interviews was conducted on June 20, followed by a second round on June 27, says Gayles. Eight members of the board participated in the interview and selection process, with BOE member Anthony Strillacci being the one conflicted board member unable to participate in the process.

“Dr. Bangia was selected for her vision for the district and student-centered focus,” says Gayles. “Pending approval by

“I pledge to lead with integrity, transparency and student-centered approach,” Bangia says at the meeting.

“Having had the privilege of serving as the acting superintendent since October 2022, I have witnessed the incredible dedication and passion within our school community,” she shares in a letter to the community. “The collective commitment to excellence in education has been truly inspiring, and I am honored to continue leading this exceptional dis-

PLEASE SEE BANGIA, PAGE 2

BY DANA JACKSON

Q: Whatever happened to actor Jamie Foxx? I read that he was in a coma, but came out of it. Is he OK? -- P.F.

A: Jamie Foxx was rushed to the hospital back in April after reportedly suffering some kind of medical emergency before heading to the set of his movie “Back in Action,” with Cameron Diaz. There were rumors that he was near death, in a coma, possibly having suffered a stroke. While he hasn’t given details about what caused his collapse, he recently emerged in video form on social media looking very much alive and well. He issued a statement thanking everyone who prayed for him and sent him messages. He further stated, “I cannot even begin to tell you how far it took me and how it brought me back. I went through something that I thought I would never, ever go through.”

BY DEMI TAVERAS

“The Super Mario Bros. Movie” (PG) -- If you’re looking for the perfect movie to watch with friends or family this weekend, look no further than the origin story of this beloved duo of brothers!

Chris Pratt and Charlie Day voice plumbers Mario and Luigi, respectively, as they accidentally warp to an alternate world. While Mario lands in the Mushroom Kingdom ruled by Princess Peach, Luigi ends up in the Dark Lands that are ruled by Bowser, so it’s up to Mario and Peach, with the help of a few other friends, to save Luigi before Bowser destroys the Mushroom Kingdom. This movie is a treasure for generations of people who grew up loving Nintendo’s video games. After bringing home a whopping $1.349 billion from

ENTERTAINMENT

Celebrity Extra

Foxx says he remained silent for so long because he didn’t want fans to see him with “tubes running out” of him, and thanked his sister and his daughter for protecting him from the media. He denied reports that he lost his vision or was paralyzed. It’s uncertain when he’ll finish shooting “Back in Action.”

***

Q:Didn’t the director of the new “Barbie” movie start out as an actress? I think I saw her in an indie movie years ago. When did she make the transition to directing? -- L.L.

A:Greta Gerwig has earned the multi-hyphenate title of actress-writer-director, but started out acting in independent films. She first gained the attention of critics when she starred opposite Ben Stiller in the indie film “Greenberg,” and later for “Frances Ha.” Both films were directed by her now longtime

the box office, “Super Mario Bros.” finds a home on Peacock on Aug. 3. (Peacock) “Guardians of the Galaxy Vol. 3” (PG-13) -- Following a successful theatrical release in May that catapulted this film to the No. 2 spot (the No. 1 spot getting nabbed by the film above) on the highest-grossing films of 2023, the final installment of the “Guardians” franchise hits streaming on Aug. 2. All our favorite tried-and-true Guardians, including the prePeter-Quill version of Gamora, are back for another mission -- this time to heal Rocket after he is critically wounded in battle with a Sovereign warrior.

“Vol. 3” gives viewers glimpses into Rocket’s back story, as it bounces back and forth from flashbacks of his past to the present time; this charac-

partner in love, Noah Baumbach. The two have partnered together in writing screenplays, including the current big-budget Hollywood pic “Barbie,” starring Margot Robbie.

Gerwig first added the title of director to her resume in 2008 with the film “Nights and Weekends,” in which she also starred.

In 2017, she earned an Oscar nomination for Best Director and Best Original Screenplay for her film “Lady Bird,” and then received another nomination for Best Adapted Screenplay for “Little Women” two years later. She recently made history with “Barbie” after it generated the highest opening weekend at the box office for a film directed by a woman. Her last acting role was in the 2022 film “White Noise,” opposite Adam Driver.

***

Q: Is “Ted Lasso” returning

for a new season or some kind of spin-off? It’s hard to believe that it’s done after just three seasons. -- K.I.

A:The series finale of the Emmy-Award-winning comedy “Ted Lasso” aired in May, with what many fans felt like was a perfect ending. But they’re still wanting more, even though star Jason Sudeikis told Entertainment Weekly back in 2021 that he envisioned the series as a three-season arc. However, in March, Brendan Hunt, who played Coach Beard, hinted the third season would bring closure, but that it was “not necessarily the end.” Do with that statement what you will.

Send me your questions at NewCelebrityExtra@gmail. com, or write me at KFWS, 628 Virginia Drive, Orlando, FL 32803.

(c) 2023 King Features Synd., Inc.

Couch Theater

ter-building that gives Rocket his well-earned moment, paired with the action scenes that Marvel Studios is unrivaled at, tie a beautiful bow on the trilogy. (Disney+)

“Happiness for Beginners” (TV-14) -- Ellie Kemper (“The Unbreakable Kimmy Schmidt”) stars as divorcee Helen, who feels bogged down by the weight of her breakup. To get out of this slump, she decides to book an adult camping trip on the Appalachian Trail, where she coincidentally reconnects with Jake, a friend of her brother’s. Helen and Jake, along with a team of people from all walks of life, start their 51-mile hike with the intent of finding adventure, but end up discovering so much more: new ways to approach life, keys to ensuring their own hap-

piness, a community to belong in, and even love. Luke Grimes and Nico Santos co-star in this feel-good romantic comedy based on Katherine Center’s novel, out now. (Netflix)

“My Happy Ending” (R) -Based on the play “Sof Tov” by Anat Gov, the events of this comedy-drama unfold during a single day. After getting diagnosed with stage four colon cancer, fictional famous actress Julia Roth (played by Andie MacDowell) travels to a British health clinic to receive chemotherapy as covertly as possible, with the hopes that no one -not even her manager or family -- will find out about her diagnosis. When there aren’t any private rooms for her to tuck away in, the actress is forced to undergo treatment with three other women: Mikey, Judy

and Imaan. However, over the course of the treatment, Julia reaches profound and necessary realizations about the new direction in her life, thanks to

these women and the stories they share. “My Happy Ending” is out now. (Hulu)

(c) 2023 King Features Synd., Inc.

Universal Orlando Resort Invites Families To Step Into The Colorful World of Dreamworks Animation In An Immersive And Interactive New Land

AREA - Next year, Universal Orlando Resort will debut an all-new themed land featuring DreamWorks Animation’s beloved animated characters. As guests step into this new land, their imaginations will run wild as they take in the vibrant colors, sights and sounds that surround them. They will share special moments with their favorite characters like Gabby from Gabby’s Dollhouse and explore themed, interactive play spaces and attractions that bring popular franchis-

es like Shrek, Trolls and Kung Fu Panda to life in the most imaginatively fun ways.

The new DreamWorks land, coming to Universal Studios Florida, is part of a collection of new entertainment experiences debuting at Universal Orlando Resort in 2024 and is a continuation of Universal’s commitment to rich storytelling that places guests of all ages in the most incredible and immersive environments. Stay tuned - more details will be revealed in the future.

For more information about Universal Orlando Resort, visit www.universalorlando.com.

About Universal Destinations & Experiences Universal Destinations & Experiences, a unit of Comcast NBCUniversal, offers guests around the world the most innovative, immersive and popular entertainment experiences. Our portfolio is comprised of world-class theme parks featuring the industry’s most thrilling and technologically advanced attractions, exceptional hotels

and resorts, unique merchandise, games, virtual and live entertainment experiences. We use our rich collection of stories and franchises – from Universal Pictures, Illumination, DreamWorks Animation and more – to take people to plac-

es they couldn’t imagine while creating memorable and emotionally fulfilling moments for people of all ages.

The company continues to raise the bar on immersive storytelling to wow even the youngest theme park goers.

Earlier this year, the company announced plans to build a first-of-its-kind, original theme park for families with young children in Frisco, Texas. For more information, visit www. corporate.universaldestinationsandexperiences.com.

Jamie Foxx. Photo Credit: Depositphotos.

GAME TIME

NJStarz

NJ Starz: Tom Doherty Hometown: Ridgewood

BY STEVE SEARS STAFF WRITER

AREA - According to Tim Doherty, President and Chief Operating Officer of Allendale, New Jersey’s Doherty Enterprises, the key word he and his colleagues live by is accountability.

Doherty says, “We have to hold ourselves to execute on accountability - not just every day, but every shift and every interaction. It’s not just cooking that one hamburger, but it’s those interactions throughout the day that we must execute on 100% of the time.”

The self-proclaimed “baseball guy” then brings America’s pastime into the discussion. Doherty says, “If I hit a baseball three out of 10 times, I’m going to the Hall of Fame. However, if I only execute on wowing our guests three out of 10 times, I’m out of business in 12 months. Holding ourselves accountable is so critical.”

Courtesy of its website, Doherty Enterprises (www.

dohertyinc.com) “is a franchisee of three iconic national brands (Applebee’s, Panera Bread, and Chevy’s Fresh Mex), showcasing that innovation and entrepreneurial spirit. Doherty also owns and operates two independent, proprietary concepts, the Shannon Rose Irish Pub and Spuntino Wine Bar & Italian Tapas.

Today, Doherty is a regional powerhouse with over 140 restaurants in New York, New Jersey, Georgia, and Florida.”

That indeed is a lot of accountability for Doherty and his team, but his up-front enthusiasm and love for what he does has you feeling – and if you’ve visited one of the before mentioned eateries, you’ve experienced it – that Doherty Enterprises is a Triple Crown winner in location, food quality, and team and service.

Doherty currently lives in New York City, but he grew up in Ridgewood. He lived there

from the time he was born until he went to college at Lehigh University.

“I had a fantastic and ideal childhood,” Doherty says. “Ridgewood was a fantastic town, I had great friends, and I had a great education from the public education school system. I have wonderful parents. My father, Ed, started our organization back in 1985 when I was eight years old, and my mother, Joan, was a worldclass mom who took great care of myself and my two younger sisters, Shannon and Kerry. Both of my sisters work with me in the organization from a strategic point of view on a day-to-day basis.”

Doherty started in the family business as an Applebee’s Neighborhood Bar + Grill host and assistant server, but he remembers being in the many Roy Rogers restaurants his dad was franchisee of over 30 years ago. “I remember vividly when I was eight, nine, and ten years old, and being in the restaurants with him. Heaven forbid something was going poorly. He would say to me, ‘Get your butt over there and start bussing some tables.” Doherty laughs before continuing. “So vividly I remember barely seeing over the tables and clearing things off.”

Those early days led to October of 1994, when Doherty was at Applebee’s in Paramus on opening day. Then a 17-year-old senior at Ridgewood High School, he was too young to serve alcohol, so he toiled as a server’s assistant - essentially a busboy and a host – and he worked there throughout his senior year of high school. When the following summer arrived and he turned 18 in July, he became a server. Anytime he was home from college over the next four years for more than 24 hours, he was picking up shifts, and

officially became a trainer in the service position.

Following his Lehigh graduation with a bachelor’s degree in finance, Doherty returned home once again, and this time, in his words “per family rule, I had to get a ‘real job’ because you can’t just come and work for dad.” Doherty next moved abroad to Dublin, Ireland and worked for the country’s largest bank, Allied Irish Bank.

He eventually wound up back in New Jersey and then in New York City with the bank, and stayed with them until 2003, when he made a big career decision. He had achieved success, and there was potential at AIB for him to achieve more.

There was just one problem. ‘I was at a crossroads in my career,” Doherty says. “I was struggling with that decision because I just wasn’t particularly passionate about the industry. I really enjoyed the people I worked for, I got a great education from them, and they treated me well. But despite all of that, I was sitting behind a desk staring at numbers all day long, and I didn’t have any passion behind that.”

He approached his dad for, not a future employer\employee relationship discussion, but a father and son talk. “I told him, ‘I’m just not happy, and I don’t know what to do.’ And we started talking about potential options for the future – one of which was working for the organization.”

His heart was calling him, and although Doherty had always enjoyed working in the restaurant industry, he did not want to return to it in a managerial role. The time was apropos, however, for something else. When he came on board, Doherty Enterprises had 36 restaurants at that time, were continuing to grow the Applebee’s brand, and just beginning their Panera Bread journey. Dad and son chatted about his possible role, and the real estate development arm was raised, which Ed Doherty had been doing alongside of running the organization. He trained his son in that realm, and ultimately growing the number of the organization’s restaurants, as well as the

Tim Doherty (courtesy of Doherty Enterprises)

number of team members, were both now in Tim’s court.

Doherty embraced both opportunities. He says, “What I really started to pride myself and get passionate behind, while we were growing our restaurants, was growing our team member base, and continuing to provide jobs for fantastic people who wanted to be in this industry and get ahead. We were able to grow that employee base, and I started to really find passion behind our people. When I transitioned over to the operations side of the business, I initially became the COO, and I worked under our president for about a decade, who was really a great mentor of mine, Edward Choe.”

Doherty, now 46, officially became President and COO in 2018.

“Our culture is what differentiates us from our competition,” Doherty says of the popular Applebee’s concept. “Anyone can make a burger, anyone can make a sandwich, anyone can make a salad. What really differentiates us is the guest experience, the hospitality experience. We only do that through our culture and how we impact, not only our guests, but also our people. Applebee’s has been around for over 40 years at this point, and we are as vibrant and doing as well - not only Doherty, which we are - but as a system on a national basis, as we ever have. That really comes with, in my mind, being part of the neighborhood, and delivering what we call a ‘Wow Every Guest Every Time’ experience, which is part of our mission statement. And that’s how you can impact people and guests and remain vibrant

and successful 40 years into a concept.”

Doherty has a great support team at home. His wife, Valerie, he says, inspires him every day. “She is an incredible spouse, an incredible support to me, and she has always been in the service industry, so she understands the business. I love her with all my heart.”

The Dohertys are parents of a four-year-old daughter, Emma, and a 15-month-old son, Alexander.

And for Tim Doherty, his family is most important.

“That is my immediate family, my parents, and my sisters and their families,” he says.

“We are a very close-knit family, which is very special, and which I couldn’t be more proud of.”

Then there’s the extended family, the eatery clans, the backbone of what Doherty Enterprises does.

Doherty says, “What gets me going every single day, and why I come to work, is because I want our business to be a strong and viable business for as long as we own restaurants. There are about 6,000 people that I employ, and if they believe in our vision, if they believe in our mission, and if they execute on that day in and day out, then I want them to have a home with me, and I want to make sure that their experience at Doherty Enterprises truly wows them, too.”

He then adds, “I’m very proud to be an Applebee’s franchisee. I’m very proud of our business and I’m very proud of our team. I’m also proud to be a Panera Bread franchisee, and all the other brands we operate.”

Master Summer Meals with an Apple and Mandarin Macaroni Salad

Skip boring dishes and instead dive into a sweet, satisfying macaroni salad that’s perfect for enjoying al fresco. With fresh ingredients and appetizing flavor, this Apple and Mandarin Macaroni Salad is more than just a side – it’s a meal on its own. Grilled chicken breast is complemented by mandarin oranges and the sophisticated sweetness and crisp texture of Envy apples. Named America’s No. 1 apple for taste, crispness, aroma and appearance, according to an independent sensory test by Forward Agency, the apples are a delightful way to enhance your favorite dishes. This recipe calls for firing up the grill to cook chicken to juicy perfection, mixing your own homemade macaroni salad and dicing up a beautiful

apple, making it an ideal dinner option for summer evenings at home. Visit EnvyApple.com to find apples at a grocer near you.

Apple and Mandarin Macaroni Salad

2 thinly sliced chicken breasts

1/2 package cream cheese, softened

1/4 cup Greek yogurt

1 tablespoon finely chopped shallot

1 lemon, zest only

1 tablespoon lemon juice

1 can (10.7 ounces) mandarin oranges, drained, juice reserved

2 tablespoons finely chopped parsley

1 teaspoon kosher salt, plus additional, to taste, divided 20 turns fresh cracked pepper,

plus additional, to taste, divided water

1/2 pound macaroni

1 Envy apple, diced Allow chicken breasts to sit at room temperature 20 minutes.

Mash softened cream cheese, Greek yogurt, chopped shallot, lemon zest, lemon juice, 3 tablespoons reserved mandarin juice, chopped parsley, salt and pepper. Set aside.

Preheat grill or saute pan to high heat. Season chicken breasts with drizzle of olive oil, salt and pepper, to taste.

Grill chicken breasts until internal temperature reaches 165 F. If using saute pan, cook 2 minutes on each side then finish in 400 F oven 5-10 minutes. Allow chicken to cool then dice into small chunks.

Bring medium or large pot of salted water to boil. Add macaroni and cook until tender. Drain and pour hot noodles into large mixing bowl.

Gently stir in cream cheese mixture until noodles are well coated. Let cool slightly. Add diced chicken, apples and mandarin oranges; stir to

combine. Serve warm or chill in refrigerator to serve cold. (Family Features)

Use Grapes and Grills to Flavor Summer

When the temperature is hot, hosts can keep their cool by minimizing time spent in the kitchen. Trade cooking time for social time with family and friends by picking recipes that can be prepped in advance and put together shortly before mealtime. The grill can be a host’s best friend - it cooks quickly, adds great flavor and doesn’t heat up the kitchen.

First, set a cool vibe with Grape Sangria Spritzers. California grapes and slices of orange and nectarine sparkle like jewels in a refreshing mixture of rosé wine, brandy or liqueur, and seltzer. Build up the chill by freezing the halved grapes and fruit slices ahead of time. Make this kid-friendly by using flavored sparkling water in place of the wine and brandy.

Center the meal around

Grilled Blackened Pork and Grape Kebabs to maximize the power of the grill. Marinating the pork ahead of time infuses the meat with garlic and Cajun flavors, while cutting the meat and vegetables into evenly sized cubes makes for quick, even cooking. Green California grapes provide a pop of color and burst of juicy sweetness that complements the savory flavors of the kebab. This recipe works equally well with beef, chicken, fish or shrimp.

Remember to buy extra grapes to keep chilled and on hand for a quick snack or dessert!

Grape Sangria Spritzers

Prep time: 15 minutes plus chilling Cook time: 0 minutes

Yield: Makes 4 servings

Ingredients

3/4 cup halved red California grapes

3/4 cup halved green California grapes

1 bottle rosé wine

1/3 cup peach brandy or orange liqueur, such as Cointreau

1 large navel orange, cut in half lengthwise and cut cross-

wise in 1/4-inch thick slices

2 ripe, medium yellow nectarines, halved and cut into slices

Ice and chilled seltzer, for serving

Place the grape halves in a 1 and 1/2- to 2-quart pitcher and pour in the wine and brandy. Add the orange and nectarine slices to the pitcher, stir, cover and refrigerate at least 8 hours or overnight.

When ready to serve, fill 4 tall glasses 1/3 full of ice. Add a generous amount of fruit. Pour in the wine mixture to cover and then top off with the seltzer.

Nutritional analysis per serving: 300 Calories; Protein

1 g; Carbohydrate 35 g; Fat 0 g (0% Calories from Fat); Saturated Fat 0 g (0% Calories from Saturated Fat); Cholesterol 0 mg; Sodium 20 mg; Fiber 2 g.

Grilled Blackened Pork and Grape Kebabs

Prep time: 15 minutes plus standing

Cook time: 10 minutes

Yield: Makes 4 servings (four 12-inch skewers)

Ingredients

1 pound boneless pork sirloin or pork loin, cut evenly into 20 cubes (about 3/4 inch)

2 tablespoons extra-virgin olive oil

1 clove garlic, peeled and finely grated

2 tablespoons Cajun seasoning

16 large green California

grapes

1 medium red onion, peeled, quartered lengthwise; each piece halved crosswise

1 small yellow bell pepper, trimmed and cut into eight 3/4-inch squares Lemon wedges, for serving

Directions

In a medium bowl, toss together the pork, oil, garlic, and Cajun seasoning until meat is evenly coated; let stand for 15 minutes at room temperature.

Heat the gas grill to medium high (450 F) and oil the grates.

Meanwhile, assemble the kebabs: Thread the pork,

grapes, onion, and peppers onto a skewer, alternating the ingredients to create an attractive pattern. Place on a tray. Repeat with the remaining ingredients to make 4 kebabs.

Grill the kebabs covered, until lightly charred underneath. Turn, cover, and grill 5 minutes more. Transfer kebabs to a platter and serve with lemon wedges.

Nutritional analysis per serving: 250 Calories; Protein 23 g; Carbohydrate 13 g; Fat 10 g (36% Calories from Fat); Saturated Fat 2 g (7% Calories from Saturated Fat); Cholesterol 60 mg; Sodium 350 mg; Fiber 1 g. (BPT)

3 Healthy Recipes Featuring Summer Citrus Fruit

Refreshing, delicious and versatile, citrus is a quintessential flavor of summertime. If you’re looking to enhance and add new depth to your meals and snacks, there’s no shortage of options with these three varieties: lemons, grapefruits and Valencia oranges.

Lemons truly are a yearround classic and their bright, floral aroma and tangy flavor can brighten up any dish or drink on a hot summer day. Valencia oranges, also known as the Official Orange of American Summers, are 100% U.S. grown and 100% fresh and juicy. Finally, bursting with delicious juice and boasting a distinct tangy flavor, grapefruit pack a nutritional punch and have many culinary uses.

Fresh in-season citrus is tasty and can be enjoyed alone or in recipes. Plus, because many citrus fruits are packed with vitamin C and other key nutrients, it’s a smart option for supporting immune health during the busy summer months. Here are three flavorful and nutritious recipe options for summer to inspire your cooking featuring peak in-season citrus, including Sunkist¬Æ lemons, grapefruit and Valencia oranges:

Citrus Pasta Salad

This tasty pasta salad is ideal for summer brunches, light lunches or a refreshing side. Serves four.

Citrus Pasta Salad ingredients:

1 pound orzo

2 Sunkist® Valencia oranges, peeled and segmented

2 Sunkist® grapefruit, peeled and segmented

1/2 cup feta cheese

1 bunch mint leaves

Vinaigrette ingredients:

2 Sunkist® lemons, zested

1/2 cup lemon juice

1/3 cup olive oil

1 pinch of salt

Vinaigrette directions:

In a small bowl, whisk together olive oil, lemon zest, lemon juice and salt. Set aside.

Pasta salad directions: Prepare pasta according to package directions. Drain thoroughly and set aside. Combine orzo, oranges, grapefruit, feta cheese and mint leaves. Stir in vinaigrette. Refrigerate for 10 minutes and serve.

Orange Cream Popsicles

The juiciness of the Valencia orange is featured in these flavorful and refreshing popsicles that are great for kids and adults alike. Makes six.

Ingredients:

2 cups Sunkist® Valencia orange juice

2 cups whole milk vanilla Greek yogurt, plain or other vanilla yogurt

2 tablespoons pure maple syrup, optional

6 slices of Sunkist® Valencia orange

6 5-ounce paper cups

6 wooden popsicle sticks

Directions:

In a large bowl, mix the orange juice, yogurt and maple syrup until combined.

Pour evenly into paper cups and top with orange slice.

Poke wooden stick through center of orange. Freeze at least 6 hours or overnight.

Lemon Olive Vinaigrette for Grilled Flank Steak

Citrus is the perfect pairing with savory foods. Top your favorite meat with this vinaigrette and see for yourself. Visit Sunkist.com/Recipes for directions on cooking a delicious grilled flank steak that is incredible, especially when paired with this vinaigrette.

Ingredients:

1/2 cup pitted and finely chopped olives (Castelvetrano or Kalamata)

2 tablespoons coarsely chopped fresh flat-leaf parsley

2 tablespoons chopped fresh

oregano or basil

2 teaspoons minced fresh garlic

1/4 cup freshly squeezed Sunkist® lemon juice

6 tablespoons extra-virgin olive oil

Kosher salt and freshly cracked black pepper

Directions:

Whisk together the olives, parsley, oregano or basil, fresh garlic, freshly squeezed lemon

juice, olive oil and kosher salt and pepper.

Citrus tips

No matter how you plan to use citrus this summer, you can make sure you get the best citrus with these tips:

1. When shopping for citrus, choose fruit that smells fresh and feels heavy for its size. The heavier the fruit, the juicer it is.

2. You can keep your citrus

Master Summer Meals with an Apple and Mandarin Macaroni Salad

Skip boring dishes and instead dive into a sweet, satisfying macaroni salad that’s perfect for enjoying al fresco.

With fresh ingredients and appetizing flavor, this Apple and Mandarin Macaroni Salad is more than just a side – it’s a meal on its own. Grilled chick-

en breast is complemented by mandarin oranges and the sophisticated sweetness and crisp texture of Envy apples.

Named America’s No. 1 apple for taste, crispness, aroma and appearance, according to an independent sensory test by Forward Agency, the apples are a

delightful way to enhance your favorite dishes.

This recipe calls for firing up the grill to cook chicken to juicy perfection, mixing your own homemade macaroni salad and dicing up a beautiful apple, making it an ideal dinner option for summer evenings at

home. Visit EnvyApple.com to find apples at a grocer near you.

Apple and Mandarin Macaroni Salad

2 thinly sliced chicken breasts

1/2 package cream cheese, softened

1/4 cup Greek yogurt

1 tablespoon finely chopped shallot

1 lemon, zest only

1 tablespoon lemon juice

1 can (10.7 ounces) mandarin oranges, drained, juice reserved 2 tablespoons finely chopped parsley

1 teaspoon kosher salt, plus additional, to taste, divided 20 turns fresh cracked pepper,

plus additional, to taste, divided water

1/2 pound macaroni

1 Envy apple, diced Allow chicken breasts to sit at room temperature 20 minutes. Mash softened cream cheese, Greek yogurt, chopped shallot, lemon zest, lemon juice, 3 tablespoons reserved mandarin juice, chopped parsley, salt and pepper. Set aside.

Preheat grill or saute pan to high heat. Season chicken breasts with drizzle of olive oil, salt and pepper, to taste.

Grill chicken breasts until internal temperature reaches

fresh longer - up to three weeks - by storing in the refrigerator at a temperature below 42 degrees.

3. To ensure you get the most juice, bring citrus to room temperature before cooking.

4. From the zesty peel to the juicy flesh, all parts of citrus can be put to good use. (BPT)

165 F. If using saute pan, cook 2 minutes on each side then finish in 400 F oven 5-10 minutes. Allow chicken to cool then dice into small chunks. Bring medium or large pot of salted water to boil. Add macaroni and cook until tender. Drain and pour hot noodles into large mixing bowl. Gently stir in cream cheese mixture until noodles are well coated. Let cool slightly. Add diced chicken, apples and mandarin oranges; stir to combine. Serve warm or chill in refrigerator to serve cold.

(Family Features)

AREA - The Cottage” by San-

dy Rustin is a warm, fun play.

Set in the countryside village of Moreton-in- March, England (the year 1923), the six actors are embroiled in one caststrophy after another. It seems that each sibling can’t keep their hands off of each others wife. Beau (Eric McCormack) not only has his brothers wife Sylvia (Laura Bell Bundy), but even another mistress, Dierdre (Dana Steingold). Beau’s brother, Clarke (Alex Moffat) loves Beau’s wife, Marjorie who is pregnant with Clarke’s baby!

As a period piece, the costume design by Sydney Mares-

“The Cottage” Review

ca is outstanding and the lighting by Jiyoun Chang captures the very heart of the play. Under the glam lighting it brings great attention to the excellent scenic design by Paul Tate dePoo lll. Between the three, the cottage is really a lovable place, and the lunatics inside of it make it a must see!

For the most part Jerome Butler as dialect coach does a particularly good job as most of the actors capture the accents, the cadence of this British play. The only two problems that I saw with this play was the casting of Lili Cooper as Marjorie. I thought Cooper›s accent, her movements and her “business”

was not sufficient in her role. Whereas the other five actors were spot on in their roles, I thought Cooper was an anchor around the rest of the cast. Jason Alexander (Seinfeld) too, as the director tried too hard for to many laughs. The play on its face is very funny, however, Alexander tries to be overly ridiculous when he doesn’t need to be. Sandy Rustin in her Broadway debut has a winner, the laughs are aplenty! The plot is very creative and keeps the audience fixated on the next shoe to drop. For two hours, evenly spread out over two acts, we are fully entertained with this creative play.

“Once Upon A One More Time” Review

AREA - Once Upon A One

More Time” at the Marquis Theatre is much like “Bad Cinderella” and “&Juliet”; they are all juke box musicals.

Out of the three, “Once Upon” will probably fair better as a show than the other two (Bad Cinderella closed already).

While “& Juliet” had some really good songs to it, “Once upon” has songs written by Britney Spears, a huge star that has sold over 70 million albums worldwide. It also has two really big stars in it: Adam Godley and Jennifer Simard.

The shows premise is the princesses from children’s books... Snow White, Sleeping Beauty, Cinderella, Little Mermaid, Princess Pea, Esmeralda and Belle. Little Red Riding Hood, Gretel and Goldilocks too make an appearance in this potpourri of a plot. The Narrator (Adam Godley) tries to steer the story of Cinderella but he gets push back from the princesses because OFG, a very good (Brooke Dillman) tells the girls that they have a right to think for themselves, it goes against the “Scroll Club” that all in fairy land attend.

While the plot is questionable at best, songs like “Baby One More Time”, “Work Bitch”, “Circus”, “Oops!... I Did It Again”, “Cinderella”, “Crazy”, “Toxic” (the evenings best) and “Til the World Ends” will make you forget this cheesy of a story.

The direction and choreography by both Keone and Mari Madrid were well done in that they keep the action moving throughout the two hours and fifteen minute show. Anna Fleischle’s scenic design too is outstanding throughout the evening. From make believe to the realism, Fleischle has us marveling at her incredible staging. What is not so great is Jon Hartmere’s book and Loren Elstein’s costumes. Hartmere gets lost in the “woke” and he goes deep-

er and deeper as the show goes on, it leaves the audience just focusing on the singing and dancing by the night’s end. Elstein goes from garish to the absurd in the costuming. She uses to many bright colors that not only don’t match, but are painful to look at. In Kenneth Posner’s lighting you get a suburb compliment to the evening. A multitude of colors make the stage pop; it works nicely with the sets.

Why I think that this musical will thrive is that in spite of the bad story, it has great songs and very good acting going for it. Godley and Simmard are right now some of the best actors on Broadway, Godley (The Lehman Trilogy), Simmard, (a two-time Tony Winner). Also strong in the show are: Justin Guarini (Prince Charming),a very good singer as well as actor, Brooke Dillman, funny and charismatic

Briga Heelan ( as Cinderella marking her Broadway debut); Aisha Jackson (Snow White) and Ryann Redmond (Belin-

da).

“Once Upon A One More Time” wavers from really good too really awful, I’m

betting that the good points of this show will carry it on Broadway for a while to come.

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Dentistry, which is a degree held by only 1% of dentists worldwide. Whether you require a single full-mouth rehabilitation, a free consultation with Dr. Goldberg should be considered.

General & Cosmetic Dentistry

A New Smile in One Appointment

For some people, there comes a point when they say to themselves, “OK, its time I did something with my teeth.” Reasons for this epiphany can vary greatly, and might include: frustration with constant pain, bleeding gums, a smile that they are ashamed of, inability to chew and eat, or dentures they just can’t wear.

Dental implants can help with all of these issues. They can provide comfort, stability, increased chewing efficiency, and improved self-esteem. Overall health improvement is another result reported by peo-

ple soon after implant treatment is completed.

BY STEVE SEARS STAFF WRITER

AREA – Bentley Commons at Paragon Village celebrates its 20th anniversary in September.

Originally a family-owned community when unveiled in 2003, the facility was purchased by Kaplan Development Group, LLC in 2015.

Dawn Duffy, Bentley Commons at Paragon Village Executive Director since December 2022, said the anniversary celebration will be a wonderful event.

“We really want it to be a gathering of residents, both past families and residents as well as current and past staff - anybody who has played a hand in our success or has been a part of our community in any way,” Duffy said. “We are going to have food and drink and some live entertainment, and we are going to do some tours to show people some of our updates and upgrades since the last time they visited our campus. Our residents are going to be very active participants that evening, because we are again celebrating the wonderful services in the community that we have provided for them here at Paragon Village. It is really going to be a nice night to celebrate the community and the

Bangia...

trict.

Paragon family.”

“I have had the opportunity to collaborate closely with our dedicated teachers, administrators, staff, students, and parents,” she continues. “Together, we have achieved significant milestones and navigated challenges with resilience and determination. I am immensely proud of our accomplishments thus far and excited about the possibilities that lie ahead.”

Before coming to the MOSD, Bangia worked in education for 21 years.

She received her bachelor’s in secondary education in May 2001 from Penn State University; a master’s in administration in December 2005 from Montclair State University; and a doctorate in education administration in May 2011 from the College of Saint Elizabeth.

She started out in her profession in September 2001 as a history teacher at Randolph High School, where she taught for 10 years.

From 2011 through 2018, Bangia was the supervisor of humanities at the Verona School District. She then jumped to the Caldwell School District as the director of secondary education through December 2019; and became the

Dental implants can be utilized in many configurations, but this article focuses on the process where all teeth are removed in one jaw (upper, lower, or both), 4 to 6 implants are placed, and teeth are attached to them. This process goes by many names: Teeth In One Day, All-On-Four®, Same Day Smile, and the list goes on and on. But is it true that all this can be accomplished in one appointment: removal of teeth, placement of implants, and attachment of new teeth?

Cannot be combined with other discounts

Yes! We do this all the time. After initial records are taken at one or two non-invasive appointments, years of pain, dissatisfaction, embarrassment, and other negative feelings are gone in just a few hours at your only surgical appointment. It truly can be life-altering for some people: we see it time and time again. It should be noted that these are temporary teeth: the final teeth will be fabricated approximately 4 to 6 months later after your gums have healed.

may be appropriate when all remaining teeth require removal, but oftentimes people leave my office after a consultation with a list of other options that help to save their teeth!

New Patient Special $149 Cleaning, Exam, Full Set of Films Regularly $362.00

Refer to New Patient Specials on our website for details Coupon must be presented, & mentioned at time of scheduling Expires 2/28/22

Bentley Commons at Paragon Village Celebrates 20 Years

These Teeth In A Day processes have revolutionized implant dentistry. Although more expensive than dentures, it is less expensive than traditional full-mouth implant reconstruction. Costly and time-consuming grafting is usually avoided. Furthermore, pain levels are significantly decreased. The overall number of visits to the dentist is drastically reduced, too.

Its important to understand not everyone needs this advanced implant procedure. It

the special videos I’ve created. Click on the red tab on the right side of my website at MorrisCountyDentist.com and view as many of these educational videos as you’d like. Feel free to also call our office for a free consultation.

New Patient FREE Implant, Cosmetic, General Dentistry Consultation Regularly $125.00

Bentley Commons at Paragon Village has occupancy for 170 residents living in three different, distinct neighborhoods that address varying levels of care for its seniors. There is independent living, where residents live independently minus a nursing component, with amenities including a fulltime activities staff, a variety of trip options and assorted other activities; assisted living, including nursing aide handson assistance available around the clock, in addition to on-site occupational and physical therapy with an exercise physiologist, and a full time activity staff making sure that the residents are staying engaged and active; and finally, the Rose Lane memory care for those who are suffering with memory and dementia related illnesses, including Alzheimer’s and Parkinson’s disease.

According to Duffy, when current or prospective residents (and their family members) of Bentley Commons at Paragon Village enter its doors, their concerns and questions are listened to and addressed with compassion. “That is the first thing that we do, and I

FROM FRONT PAGE assistant superintendent at Mountain Lakes School District until June 2022 when the position for former assistant superintendent opened up in Mt. Olive.

Selected out of a pool of two

believe that the community speaks for itself,” Duffy said.

“I think that the staff, and the warmth that everyone feels when they first walk in the door, is very important to us.

We take great pride in having a very welcoming, home life environment. It really is custom tailored to whatever their loved ones need. And again, we really take great pride in being able to customize what the individual needs, and the support level.”

One of those needs is the activity realm. Duffy said, “We are really looking forward to further expanding the activities piece, and general wellness, movement, and physical activity in general. This year, the program that we have with our exercise physiologist is called Fox Stronger Living. It is a new initiative, really designed to motivate our residents to stay as active as they can, both mentally as well as physically.”

Bentley Commons at Paragon Village is located at 425 Route 46 East in Hackettstown. Visit www.bentleyatparagonvillage.com or call 732.863.2138 for more information.

dozen candidates, Bangia was “ecstatic! For me, this was a homecoming,” she says during an earlier interview.

“Encores is to me a wonderful, warm welcoming place.”~ Kate Baldwin.

3/5/6

Dr. Goldberg treats entire families, from toddlers to seniors. Services include cleanings, check-ups, dentures, cosmetics, and more! He and his staff enjoy the long-term relationships they build with Dr. Goldberg is a general dentist with credentials in multiple organizations. Please visit his website for a complete listing. Dental implants are not a recognized

Who should perform dental implant procedures? Only well-qualified dentists who have had extensive training in implant dentistry, and specifically these full-mouth implant procedures. I’ve practiced implant dentistry for almost 30 years, and I also teach these techniques to other doctors learning to become proficient with dental implants and full mouth procedures. At Morris County Dental Associates, all treatment is performed in one location: there is no bouncing between offices. In fact, myself and my team perform so many of these procedures we’ve built a surgical suite within my practice in order to deliver exceptional implant care to our patients. To learn more about Teeth In One Day, please view

Cannot

About the author: Dr. Ira Goldberg has been performing implant procedures for 28 years. He is a Diplomate of the American Board of Oral Implantology / Implant Dentistry, a Diplomate of the International Congress of Oral Implantologists, and a Fellow of the American Academy of Implant Dentistry. He performs all phases of implant dentistry at his office in Succasunna, NJ. He lectures to dentists in the field of implantology. For a free consultation, including a free 3-D scan (if necessary), please call his office at (973) 328-1225 or visit his website at www.MorrisCountyDentist. com Dr. Goldberg is a general dentist, and also a Fellow of the Academy of General Dentistry.

Dr. Goldberg is a leading expert on dental implants. He is a Diplomate of the American Board of Oral Implantology/Implant Dentistry, which is a degree held by only 1% of dentists worldwide. Whether you require a single implant or complex full-mouth rehabilitation, a free consultation with Dr. Goldberg should be considered.

General & Cosmetic Dentistry

Dr. Goldberg treats entire families, from toddlers to seniors. Services include cleanings, check-ups, fillings, Invisalign, dentures, cosmetics, and more! He and his staff enjoy the long-term relationships they build with their patients.

Ira Goldberg, DDS, FAGD, DICOI

Ira Goldberg, DDS, FAGD,

Bentley Commons at Paragon Village residents enjoying a tea party. Photo courtesy of Bentley Commons at Paragon Village.

BY ELSIE WALKER STAFF WRITER

AREA - “Welcome to The Coffee Hour Podcast. I’m Zach and I’m your host.” With that greeting, Zachary Lefurge, a member of the Stanhope United Methodist Church in Netcong, opens each episode of his podcast which has people young and old talking about their stories of life and faith. Peppered with some “ads” about events at the church, the podcast episodes are on Youtube, and a direct link can be sent by emailing thecoffeehourpodcastSUMC@ gmail.com Recently, Lefurge, of Stanhope, talked about the podcast: what inspired it, how it has taken shape, and what he sees for its future.

“It’s a way to get to know each other better. We sit beside each other [in church] on Sundays and just have small talk but don’t get to really know who the person is; we only have ‘the Sunday view’,” explained Lefurge as to how the idea came around.

The Coffee Hour Podcast is on the Air

The podcast not only helps members to get to know each other, but can help others to get to know Stanhope United Methodist. People who might be “church shopping” can hear the podcasts and get a feel for the congregation and learn of its events.

Also, the podcast is a way to share some of the good of the world. “We live at a time when there’s a tendency not to trust; people can be judged. However, there are nice people out there; there’s good people in the world,” shared Lefurge.

When asked about why he decided on a podcast rather than something like a newsletter, etc., Lefurge said that he was being somewhat selfish in that. He feels that it is important that people’s stories be heard, and he wanted to capture what people had to say in their own voices. He feels it is important to capture each one’s story that way. In being able to hear

the stories, it makes the listener part of the conversation. Also, what they shared can be saved and years later, when the voice is heard, it brings back a part of that person. Lefurge felt so strongly about the project that he bought the equipment needed with his own money.

“Everyone has a little bit of a story to tell and a message to share,” said Lefurge. “I want people [who come on] to have fun with it.” Lefurge had initially pitched it to people as “stay after church for half an hour and we’ll do it”. However, guests have so much fun that some episodes run 40 – 50 minutes. Those guests not only include members of the church but others who have some ties to it.

Lefurge tries to keep the same questions for each guest. They are about favorite scriptures, faith experiences, etc. However, each episode is as unique as the guest sharing

Thank You! Thank You!

MOUNT OLIVE - On July 21, 2023 the Mt. Olive Twp. Senior’s Club had to senior prom. Our theme was “Hollywood” and all dressed with bling in mind. I would like to say thank you to all those volunteers that made it possible. From those that decorated, thanks Kathy and Diane. Thanks to everyone that picked up the food donations. Those that served, thanks Shannon, Sydney, Drea, Lucas and Maria. Thanks to

our baker Amanda who made a fantastic sheet cake with the “Hollywood” sign on it. A special thanks to the restaurants that donated food. Thank you Brandas, Dino’s, Enzo’s, King Wok, Das Creamery , and Bubbakoos in Budd Lake. Thank you Valentino’s, Jersey Mikes, Ashley Farms and The After in Flanders. Thank you Polo’s, Carmine’s, Don Jose, and Cluck-U-Chicken in Netcong. Thank you Anthony & Son’s in

Ledgewood. Thanks to Frank’s in Mt. Arlington. Thank you to Mama’s Cafe and Hackettstown Bagels in Hackettstown. Absolutely a great thank you to our DJ Michael. He kept our seniors moving on the dance floor. I hope I haven’t missed anyone. Thank you to all that made this event one to remember. Looking forward to next year’s Prom.

Thanks again!

Sandy Masklee

their story. For example, the first group of episodes include one with a young confirmand and another with a Netcong resident and lifelong member of the church who turned 100 years old this past June.

The podcast is purposely named “The Coffee Hour Podcast “ rather than have the church’s name in the title. As the podcast evolves, Lefurge sees having guests from beyond those related to the church

to add their stories of life and faith. The podcast can be found at https://www.youtube.com/ playlist?list=PLcNvXu6kTEiQhfESTjB-YYzPj2dAlMMKO

Dr. Michael McCleaster

From left to right: Laura Gloshinski, Dental Assistant Dr. Michael McCleaster, Toni Janaro, Office Administrator Clarice Lyon, Dental Hygienist

The Healing Touch: How Acupuncture Benefits

Pediatric Conditions

AREA – Acupuncture, an ancient healing practice that originated in China, has gained widespread recognition for its efficacy in addressing various health conditions in adults. However, its potential benefits for pediatric patients have also been gaining attention in recent years. This article explores how acupuncture can be a gentle and effective complementary therapy in treating various pediatric conditions, enhancing the well-being of our youngest patients.

Understanding Acupuncture: Acupuncture is a traditional Chinese medical practice that involves the insertion of thin needles into specific points on the body. These points, known as acupuncture points, are believed to be interconnected along pathways called meridians, through which the body’s vital energy or “Qi” flows. By stimulating these points, acupuncturists aim to restore balance and promote natural healing within the body.

Safety and Gentle Approach:

One of the primary reasons why acupuncture can be suitable for pediatric patients is its non-invasive nature. The needles used in pediatric acupuncture are extremely thin and gently inserted, minimizing discomfort during treatment. Furthermore, skilled acupuncturists are experienced in working with children and can create a comforting environment to ease any anxieties.

Pain Management: Acupuncture has demonstrated its ability to provide effective pain relief in various conditions. For pediatric patients, this is particularly relevant, as children often face discomfort due to issues like musculoskeletal problems, headaches, or chronic conditions. Acupuncture can help alleviate pain and improve their overall quality of life.

Respiratory Conditions:

Pediatric respiratory conditions, such as asthma and allergies, can be challenging to manage. Acupuncture may be used as an adjunct therapy to conventional treatments, helping to reduce symptoms, enhance lung function, and decrease the frequency of asthma attacks or allergic reactions.

Gastrointestinal Issues:

Digestive problems are common in children, ranging from colic in infants to irritable bowel syndrome in older kids. Acupuncture can aid in soothing gastrointestinal discomfort and promoting better digestion, contributing to improved nutritional intake and overall growth.

Behavioral and Emotional Disorders:

Pediatric behavioral and emotional disorders, such as anxiety, ADHD, and depression, can significantly impact a child’s life. Acupuncture can be used to address the underlying imbalances and promote emotional stability, enhancing the

child’s capacity to cope with stress and emotional challenges.

Immune Support:

Children are susceptible to frequent colds, infections, and immune-related issues. Acupuncture can help bolster a child’s immune system, making them more resilient to illnesses and reducing the need for antibiotics in some cases.

Neurological Disorders:

In some instances, acupuncture has been used as an adjunct therapy for certain neurological conditions in children, such as cerebral palsy or epilepsy. It is essential to work collaboratively with healthcare providers to ensure comprehensive care and safety.

Acupuncture is a time-tested healing modality that can offer a gentle and effective treatment approach for pediatric patients. By addressing a wide range of conditions, from pain management to respiratory issues and emotional challenges, acupuncture complements conventional medical care, enhancing the overall well-being of children. As with any medical intervention, it is crucial to consult with qualified practitioners and healthcare providers to tailor treatments to the unique needs of each child. With this holistic approach, the potential benefits of acupuncture can be harnessed to provide a better quality of life for our young ones. For more information call Mount Olive Acupuncture and Wellness 973527-7968

All You Can Eat Breakfast

MOUNT OLIVE - The Musconetcong Lodge #42 F & AM, 20 Old Budd Lake Road, Budd Lake, invites you to an All you can eat breakfast on August 20th, 8:00am to 11:30pm (proceeds to help defray the lodge

building overhead).

Menu - scrambled eggs, pancakes, Texas french toast, home fries, Belgian waffles with famous homemade strawberry sauce and whipped cream, bacon, sausage, and

taylor ham/pork roll-whatever you call it, its just delicious, orange and apple juice, chocolate milk, coffee, and tea. $10 per person, $9 seniors (62 &), $5 children (ages 4-10 and under 4 are free.

Dr. Michael Lalama, DC

Seward Barn Roof Slated For Restoration & Repairs

BY CHERYL CONWAY STAFF WRITER

MOUNT OLIVE - Despite the competition of getting grant funding for historic projects, the roof on the Seward House Barn in Budd Lake hit the nail on the head for its restoration.

The Morris County Board of Commissioners recently approved $3.6 million in funding for 23 sites in the county and the Seward House Barn made the list. The project is slated to go out to bid next year with completion by 2025.

Mt. Olive Twp. officials had applied for a $417,928 construction grant to restore the Seward Barn roof and structural upgrades and was approved the full amount — the largest allocation out of all the 23 projects approved in 15 towns across the county.

“I was extremely pleased and appreciative of the county’s full support of our project,” says Mt. Olive Twp. Business Administrator Andrew Tatarenko. “Funding has become more competitive throughout the years.

The grant will be included in the 2024 capital budget and I anticipate construction to commence in 2025.”

Additional funds have been applied for through the N.J. Historical Trust Fund as well, adds Tatarenko.

The project will go out for bid in 2024 so the contractor has yet to be determined.

“Contractors will be pre-qualified who have experience working on historical buildings,” he adds.

History and Condition of Property

The Seward House Barn is part of the Seward House property situated at the entranceway of Turkey Brook Park in Budd Lake.

The Italianate-style farmhouse was constructed in 1800 with an addition in 1860. It

currently sits in 270 acres of park land and is unoccupied, as described in the Morris County Historical Preservation Trust Fund 2023 Grants project listing.

The barn building was built between 1868 and 1887 and has been used for storage purposes. The property is listed on the historic registers and the township has been applying for grants to improve its structures for the past decade.

The Historic Preservation Plan for the Seward House and Barn was completed in 2013, shares Tataranko.

“Ever since then, grants for construction have been applied for,” he adds.

“The current physical condition of the barn is fair, and the project will address needed restoration of the roof and structural upgrades to ensure the building’s long-term preservation. The project consists of a slate roof and roof drainage, structural framing repairs including installation of new steel rods, repairs to cracks and deteriorated areas of stone walls, restoration of the brick chimney, masonry repointing and restoration of wood components.”

According to Tatarenko, the barn was last rehabilitated by the township in 2003 to be used for storage.

“The barn will continue to be used for storage until the entire structure is restored,” says Tatarenko. “Long-term goals are to allow the public to use the facility for public gatherings and to be incorporated into the large Event Field.

The Seward House will be home to the Historical Society and can be used as a township museum.”

There are still two to three years’ worth of construction,

he adds.

“The Seward House exterior still needs to be completed with stucco, new windows and wrap around porch,” he describes. “Once that is complete, interior restorations will commence. The same process will occur with the barn once stabilized.”

County Supports Preservation

Morris County is quite committed toward revitalizing, preserving and protecting historic sites in its borders for the past decade.

Since 2003, Morris County has awarded nearly $50 million on preservation efforts at 122 historic locations; that was when awards were first issued for protecting historic sites through Morris County’s Preservation Trust Fund, according to a Morris County press release. The properties have benefited through 535 grants, with some properties receiving multiple grants over the years to conduct planning, acquisition and construction projects.

“The staff and volunteers do a phenomenal job evaluating these applications and making recommendations on how to invest our dollars,” says Commissioner Stephen Shaw, liaison to the Historic Preservation Trust Fund Review Board.

“People often thank the commissioners for the money, but it ultimately comes from the taxpayers, who always overwhelmingly support these programs and it’s fortunate that they do.”

The review board received 23 applications for consideration in 2023, amounting to nearly $5.9 million in grant requests. They were initially reviewed for their conformance to the U.S. Secretary of Interi-

Olive Home Prices Continue to Soar!

or’s “Standards for the Treatment of Historic Properties,” which promote historic preservation best practices.

“These are very important federal guidelines set during the historic acts that have been passed since the 1960s, with antecedents going back even

further than that. We want to be at the highest level with tax dollars,” said Larry Fast, chair of the Review Board. Site visits were conducted by the review board to assess the properties up for consideration. After a final presentation was made by the grant

applicants, the review board deliberated on the funding recommendations. Twelve of the 23 projects received full funding requested for preservation purposes, and the Seward House Barn roof was one of the dozen.

Gina P. Wingell Foundation Continues to Help Others in Greatest Time of Need

BY JEFF GARRETT STAFF WRITER

AREA - It’s not every day that someone starts a Foundation for philanthropic good.

And keeping a Foundation sustained financially through challenging times takes hard work. Usually something like the loss of a loved one prompts action to take a rather, dramatic well-intended step.

This is the journey Michael Wingell started after his mother Gina P. Wingell lost an eightyear battle with Lupus in 2017. Michael Wingell’s motivation sprouted up from the challenges he and her mother faced battling the terminal illness. Gina was diagnosed with systemic lupus in 2009, in the

middle of the worst economic slowdown since the Great Depression of the 1930’s.

Gina lost her job and money only grew tighter as the battle to live took shape. Working around the house became a burden, one she had a difficult time managing as Lupus grew stronger.

Michael was helping – observing too, feeling that if this is occurring in their world, circumstances must be extremely difficult for others in this dire situation.

Rather than sit still hoping someone else would do the job, Michael stepped up to the plate and formed the Gina P. Wingell Foundation, and adopted a mission “to protect and preserve the dignity of severe-

ly disability-stricken families. Thinking beyond the loss with the greater good in mind, motivated Michael. And so, another well-guided 501c (3) was formed in New Jersey.

The Gina P. Wingell Foundation provides up to $15,000 of tax-free financial assistance to families in need with the Gina P. Wingell Financial Relief Fund.

It goes further by informing the public on how to protect against sickness, injury and disability by going Into communities and sharing stories of important ways to protect families from losses incurred by a disability.

So, it is not just folks affected by Lupus who can get help

from the Foundation but anyone suffering financial hardship through depleting disabilities.

A third goal of the Gina P. Wingell Foundation is to prevent potential financial disasters and mitigate current ones – meaning the Foundation seeks to predict and address challenging times ahead when one receives devastating news and will most likely lose their jobs.

It helps those it can who may be in the midst of a financial maelstrom associated with medical troubles and no way to offset costs.

Going further, it seeks to prepare people who never thought they would be disabled for that outcome, and to take necessary

pre-cautions. Finally, it provides hope to family members for survival and the rebuilding of their lives if death to someone stricken with a disability, does not recover.

The Wingell Foundation has partnered with larger non-profits and corporations such as Lupus Foundation of America, MassMutual Foundation, MassMutual NJ-NYC and Canary-Jones Holdings, LLP.

It encourages tax-deductible financial donations which can be made through the Gina P. Foundation Financial Relief Gift. It’s Federal ID is #882002372. For more information, logon to http://ginapwingell. org/donation.

1972 High School Class Ring Washes Up on Point Pleasant Beach

BY JEFF GARRETT STAFF WRITER

AREA - At some point in everyone’s lives just about, a person can lay claim to having found something on the ground of worth. It could be $20 bill, an earring or a winning lottery ticket (yes, it’s happened).

But finding class rings that wash up on shore – now that is something. It’s akin to finding the proverbial “diamond in the rough”

In early June this summer, that’s what occurred to Anthony DiMaria Sadorski, a 21-year-old from Point Pleasant Borough who was outside leisurely taking pictures of a sunset near Beaver Dam Creek. Looking up with the camera, he decided to look down to catch a sparkling something getting his

attention.

Dimaria-Sadorski was obviously surprised, examined the ring and thought this ring had an owner. Maybe the person was living, had a home nearby and could claim the ring.

He created a Facebook post soon thereafter and not long after the ring caught a buzz from members of the Wachtung Hills regional High School Alumni group.

Turns out it belongs to 1972 Wachtung graduate, Jim Keelen.

Keelen went to the shore after graduation 51 years ago for some fun and promptly lost his ring in the ocean. “I thought it was lost,” he told media sources in June upon the discovery

and re-connection to the ring.

Keelen surmised that some strong currents probably brough the ring back to the beach after bouncing and floating from points in the ocean for decades.

The ring stood up well but was noticeably scuffed in spots. He had it re-sized and made to look better.

Keelen was just thrilled at this development, awe-stricken even, that something he thought was lost forever, and never thought about anymore, was back in his life thanks to the efforts of a young stranger.

Keelen is wearing the ring again, maybe not at the beach so much, but it will be on his finger in the days to come.

BY HENRY M. HOLDEN STAFF WRITER

AREA - Camille doesn’t like dogs. She is madly in love with them. So in love she created Furever Home Dog Rescue (FHDR) in 2009.

“Before this, I was a personal trainer for many years. But I love dogs, and I always thought that I needed a physical location to try and get dogs adopted. Then I met a lady who fostered dogs.”

Camille started fostering with just one dog. Then she began thinking maybe she could get other people who loved dogs to help.

FHDR does not have a local shelter for the dogs. They are flown to New Jersey from North Carolina and Texas. Then our foster families provide a temporary home for these pups until they are adopted.

“So, I started recruiting fosters. I’m very hands-on. I do pretty much everything myself. I do have volunteers that are also fosters. It’s a lot of work, but it’s also a lot of fun.

Camille averages about 100 dogs a year. Over the past 15 years she is responsible for the permanent adoption of roughly 1,500 dogs.

“I usually have eight to 10 dogs at a time. I have people on my email list that when the dogs arrive here, they will do everything needed to make the dogs comfortable. If the dogs are in crates, they will have to be washed and bleached and sometimes they must be shipped back to the shelter.”

Camille has had her ups and

Furever Safe

Foster Homes Needed

downs in this business. “Right now, it’s slow with adoptions. The Christmas season is a very busy time, and adoptions are usually high. In May and June adoptions are slower because kids are graduating from school. Other activities are also going on.

“Adoptions are on the slow side, and I think it has to do with Covid. Some adopted dogs during the Covid just to keep the kids company. At the end of it, many dogs were returned. The world opened again, and people did not have time for the dogs. It was sad.”

During Covid, Camille had dogs up for adoption. “I’m a small rescue organization, but I was getting 50 to 100 inquiries every day. I could not keep up with the demand.”

Some of the dogs came back with behavioral issues because they weren’t trained properly in the beginning. “I was worried about this happening. People were inundating the rescue organizations returning dogs.”

The pups are temperament tested by the shelters and fully vetted by licensed veterinarians prior to being considered for Furever Home Dog Rescue.

“All our pups are placed in foster homes prior to adoption where our fosters provide further evaluation and house training.

“Fosters usually hold a pup from a week to a month or two, on average. We are always looking for more foster families willing to open their homes

to foster a pup until they are adopted to their furever homes.

“Fostering is a rewarding experience, and you will help save a dog’s life. There are puppies, young dogs and older dogs of different breeds that need foster homes. Our foster families choose the type of pup they want to foster.”

Camille will send an interested party an application. If they meet the initial requirements she will call and speak with them.

“If all goes well, I will call them, for references. When I get it down to one approved applicant, we set up a meet and greet. This is not an adoption session.

“Our adopters meet with the foster family to gain valuable insight into the pup’s behavior toward training, food, interaction with children, other dogs, cats, and other important intangibles.

“They meet the dog and have any questions answered. Then we determine at that point if it’s a good fit or not. The good thing about putting a dog in a foster home is I get a chance to see the dog and watch how he acts in a home setting. In a shelter they would act differently. Do they get along with kids?

“If I have a dog in a foster home and it doesn’t get along with the other dog, that’s already there, I know that we can’t put this dog in an environment that already has a dog.”

FHDR’s adoption process is

Museum Spotlight: Washington Township Historical Society

BY JACK GARRETT STAFF WRITER

AREA - Located at 6 Fairview Ave., Washington Township

Historical Society is the inspiration of several residents who appreciated the largely unknown history of the Washington Township, Morris County over 60 years ago.

Its goal is to share those historical origins and memories and bring them together for those excited with curiosity over where they live and to non-reisdent visitors eager to learn something new. It is the oldest historical group in Morris County.

The Historical Society dates

from 1960 and opened its first museum in 1981. An old school house from 1830 appropriately was, and still is, home to that museum. The Historical Society lovingly maintains and staffs the building which has been, since its foundation was laid, a private residence and public library.

The area, called a census-designated community, is located within Washington Township, Morris County. Originally known as German Valley, it was settled by a German reformed congregation which emigrated from the

mother country in 1705. It is home to the Washington Township New Jersey Historical Society. The change of name from German Valley to Long Valley came about during World War I.

The stated mission of the Washington Township Historical Society is to achieve the following duties: “Compiling, publishing and spreading historical information; collecting and studying historical records, papers and artifacts; providing a public museum for residents

PLEASE SEE MUSEUM SPOTLIGHT, PAGE 9

Photo credit FHDR very thorough and home visits or photos of the home are requested, and many other details are verified before a meet and greet can be set up. At the meet and greet a determination is made as to whether the dog will be awarded to the family.

“The process depends on how fast I can find a home for a dog that will be a good fit. I asked the fosters to commit to two months of fostering because my facilities might be strained. I would say that 95-percent of dogs get adopted.

“Furever Home Dog Rescue is dedicated to saving adoptable dogs from being euthanized at overpopulated, high-kill animal shelters. Our goal is to adopt our dogs to homes that meet the personality, lifestyle, or special needs of our dogs. This year alone, approximately seven million pets will die in shelters in the US. If this is something that appeals to you email Camille at: www. fureverhomedogrescue.com.

I Remember Dad: The Homecoming

BY RICHARD MABEY, JR. STAFF WRITER

AREA - Not long after the Japanese attack of Pearl Harbor and Hickam Airfield, my father was sent to Hickam to help clean up the aftermath of that most dreadful example of man’s inhumanity to man. Dad spent most of his four-year hitch with the Seventh Army Air Corps, stationed at Hickam. During that time, my beloved father drove a fuel truck, fueled airplanes and later learned to change the spark plugs in the famous P-51 Mustang Fighter Planes. At Hickam, Dad was to have the high honor to be interviewed by the legendary Jerry Siegel, the co-creator of Superman. The article appeared in the pages of the Hickam Highlights newspaper. Dad was to develop a friendly acquaintance with the famous comic book author.

Shortly after World War II

was over, Dad came home from the war. Home was the very house that my paternal grandfather, Watson Mabey, had built at the end of Mabey Lane when Grandpa was a young man, working as the Chief Engineer of Incline Plane Ten East. The home was surrounded by woods, to the north, the east and the west. To the south, lied a large open field, my grandfather had bestowed the name “Earl’s Meadow” to it. For this was the acre of land that Grandpa’s brother planned on building a home upon, when he returned from France during World War I. Sadly, Great Uncle Earl was killed in action.

My grandmother often told me that as soon as Dad came home from the war, he called upon the cute from Boonton, Janet Ethel Kemmerer, who lived across Boonton Avenue

from Dad’s older brother Earl (who was named after Great Uncle Earl) and Uncle Earl’s wife, Eleanor. My maternal grandfather, Edmund C. Kemmerer, was a very devoutly religious man. And Janet, my beloved late mother, was the youngest of his nine children. So my dear old Dad had to face the interrogation of my grandfather and Mom’s three protective, older brothers. Dad would often kid around saying that he almost didn’t pass the test, they put him through.

Grandpa Kemmerer was a Fireman with Uncle Earl. Grandpa held a high respect for Uncle Earl, so that was one feather that Dad had in his hat, during his initial meeting with Grandpa.

My mom worked in the Bakery Department at the A&P in Boonton. Sadly, that quaint and charming store has long been demolished. Mom would often bring home the cookies that were no longer fresh enough to be worthy of being sold. And, from those batches of cookies, she would do her patriotic duty and mail about a dozen cookies to this lonely Airman, to whom the United States Army Air Corps had sent over to a far away place called Hawaii.

Mom would include a little letter to this lonely Airman, being my dad, with each shipment of her famous baked cookies. Dad would write back a little thank you letter to Mom and end each letter with the words, “please do send more cookies!”

How this pen pal friendship came about, is that Aunt Eleanor, in one of her visits to the Kemmerer Homestead, asked Mom if she wouldn’t mind sending some of Mom’s famous home-baked cookies to her lonely brother-in-law, Richard. I often wonder where I would be, had it not been for Aunt Eleanor’s suggestion that Mom send cookies to Dad.

When he came home from the war, Dad worked three jobs! He drove a truck for Moon Carrier, which was located in Paterson. He worked nights as a dispatcher. And then on Saturdays, Dad worked as an usher at the stately Majestic Theater in Paterson. Sundays, after church Dad would drive his 1935 Hudson Coupe, from Lincoln Park to Boonton to visit Mom and have supper at the Kemmerer Homestead. Dad often joked about his early dates with Mom. He would arrive at the Kemmerer home, sit in the living room with Grandpa Kemmerer and watch the Yankee game on TV, while Mom cooked supper with Grandma. Grandpa would offer Dad to take a couple of pretzels from the pretzel bag. Dad said that he would always take just two pretzels, because that was what a couple was. Dad often joked that he was always afraid to take the third pretzel.

Dad often recounted how Grandpa would put him through the mill about how things were going at his jobs. Dad said that he often told Grandpa Kemmerer about his big plans to be a cartoon artist. Dad would even bring some of his cartoon drawings for Grandpa to see.

After supper, Mom and Dad would sit on the rock wall, that stood along the sidewalk of the old Kemmerer Homestead, with Grandma and Grandpa. My maternal grandfather kept a watchful eye on my dad! Sadly, Mom’s old homestead has been replaced by a large, modern home. However, the rock wall that my grandfather built, when he was a young man, still stands!

My Grandma Mabey told me this story one time. Dad was an avid saver. Grandma told me that Dad saved every penny he could. Grandma told me that

Dad and Grandma Mabey,

Watson Mabey,

swanky restaurant in Paterson!

Dad would put cardboard in his shoes, rather than buy new shoes. Grandma would argue with him to spend some money on new shoes, but Dad would tell Grandma that he was saving money for a down payment on the house he was going to buy, after he married Janet Kemmerer.

So, Grandma Mabey once told me that she was so shocked when Dad told her that he was going to take her and Grandpa and Janet Kemmerer to an expensive restaurant in the big city of Paterson! You see that was part of the deal that Dad had to agree with, with Grandpa Kemmerer. He could take Mom out to a swanky restaurant, if his mother and father were going to accompany them! It was another time, another culture, that was world’s apart from our modern day lifestyle!

Dad was such a patient man. Sadly, my father never did see his dream of becoming a famous cartoonist. I think that his friendship with Jerry Siegel, at Hickam Air Field, had a pro-

Museum Spotlight...

CONTINUED FROM PAGE 8

to explore and learn, promoting the preservation of buildings, cemeteries and sites of historic interest.” While the community of Long Valley inevitably grew, there remains the original German town, preserved today by the Historical Society. Known as the German Valley Historical District, there remain a few of the original structures including block houses where the locals could take shelter in case of conflict with Indian tribes.

The Washington Township New Jersey Historical Society’s membership stands at around 95 interested neighbors. Its membership is active and

is a historical society offering several community functions every year. Currently on the calendar is a Power Point presentation at the library about the Middle Valley Historic District, scheduled for October 7.

On October 28, in keeping with the best traditions of Halloween, a guided Cemetery Tour is planned.

Since the cemetery dates back to the community’s founding there will, undoubtedly, be interesting anecdotes about the personalities who’s names grace the head stones.

The museum contains an interesting assortment of memorabilia including photos, local

found effect upon Dad. Some time in the late 1940’s, my father and his brother, Edward, formed the Mabey Trucking Company. They owned a successful trucking company for many years. I don’t know what happened. But it was around 1966, when I was in seventh grade, that Dad and Uncle Ed disbanded their trucking company. Dad then began working at Main Trucking Rigging in Elmwood Park. Now at 69, I look back and try to fill in the gaps. I would love just to have half-an-hour to talk to my father, just one more time. Just to ask him all so many questions, to put in the missing pieces of the puzzle. Perhaps, when I leave this physical body and see Dad in Heaven, I’ll get the chance to ask him.

Richard Mabey Jr. is a freelance writer. He hosts a YouTube Channel titled, “Richard Mabey Presents.” Richard most recently published a book of poetry and short stories. He can be reached at richardmabeyjr@hotmail.com.

artifacts, farm tools, clothes and books, some of it dating back to the community’s founding. Items are added as they become available and they provide a fascinating glimpse into the history of this community. For residents and visitors alike, there is always to something to see and learn at Washington Township Historical Society.

The Historical Society is open from 2-4pm on Sundays. Its phone number is 908-8769696. For more information about the facility, logon to www.wth. snj.org or email info@wthsnj. org.

Mom,

in a photograph that my grandfather,

took just before they all departed to have supper at a

Morris County Reviews 23 Historic Sites for Preservation Funding Trust Fund Review Board Recommends $3.6 Million in Grants

AREA - The Morris County Board of County Commissioners was asked last night to approve $3.6 million in grants from the county’s Preservation Trust Fund to help restore, preserve and further protect 23 historic sites in 15 towns across Morris County.

Most of the funding recommended by the Morris County Historic Preservation Trust Fund Review Board, about 88 percent, is directed toward construction grants for 17 of the projects. Roughly 12 percent is being recommended for non-construction activity at six other historic sites. Those grants would support design and specification work for future construction on four sites, preservation planning for one site, and research and development necessary to submit a nomination to the National Register of Historic Places for

one other site. “I want to commend the staff and all the volunteers.

They do a phenomenal job evaluating these applications and making recommendations on how to invest our dollars.

People often thank the Commissioners for the money, but it ultimately comes from the taxpayers, who always overwhelmingly support these programs and it’s fortunate that they do,” stated Commissioner Stephen Shaw, liaison to the Historic Preservation Trust Fund Review Board.

To date, Morris County has awarded 512 grants amounting to nearly $46 Million to assist in the preservation, protection and restoration of 122 historical properties since 2003, when grants were first issued for protecting historic sites through Morris County’s Preservation Trust

Fund. The sites are in 34 towns around Morris County.

“For our application review process, the county’s historic preservation consultant, who is independent, reviewed 23 applications to make sure they conformed to the Secretary of Interior’s Standards for the Treatment of Historic Properties. These are very important federal guidelines set during the historic acts that have been passed since the 1960s, with antecedents going back even further than that. We want to be at the highest level with tax dollars,” said Larry Fast, Chair of the Review Board.

“Twelve of the 23 projects received full funding requested for the projects,” Fast added.

View the PowerPoint Presented to the Board of Commissioners

He also noted that sponsors of different sites often file for

Intense Storms Did Not Dampen Enthusiasm as 108 Golfers Set a New Fundraising Record!

Riverside view of the Obadiah LaTourette Grist & Saw Mill in Washington Township. new grants year after year to cover costs incurred for different phases of a preservation effort, from planning a restoration to completing the work.

Among the projects recommended for approval by the Commissioners are:

Obadiah LaTourette Grist & Saw Mill, Washington Township

The circa 1750 Mill represents an example of early industrial architecture and an important contributing resource to the register listed German Valley Historic District. The Mill is a vital component of the local economy having provided a market for farm products

and a business/meeting place for much of its history. The recommended grant of $470,500 will provide for stabilization of the stone foundation including installation of a cofferdam and micropiles underneath the foundation with a new concrete cap to help control the impacts of the river flowing against the mill’s anterior foundation walls for nearly three centuries.

Darress Theatre, Boonton

Township Located in downtown Boonton, the Darress Theatre opened in 1921 as a silent film and vaudeville theatre. The building is certified as contributing to the Boonton Main

Street Historic District and was purchased by the Town of Boonton in December of 2020 with the intention to renovate the theatre to become a regional performing arts center. The recommended grant of $44,400 will provide for an update of the 2022 Master Plan to meet Preservation Plan requirements including identifying historic features, preservation philosophy, methodology and treatment approach.

The Commissioners anticipate taking action on the recommendations provided at the next work session meeting scheduled for July 12.

AREA – The weather held off for 9 holes at Hamilton Farm Golf Club’s challenging Highlands Course on June 26th. While driving rain and a nearby tornado prevented guests from completing their rounds, supporters of Preschool Advantage’s 27th annual golf outing raised $180,000 - enough to fund preschool for more than 30 children this fall, and more than any golf outing in the Organization’s history.

“We are so grateful for the support we received from all our sponsors and attendees. We’d specifically like to recognize our Presenting Sponsor, Provident Bank and our Tournament Sponsor, Open Road Auto Group, who provided foundational support for our event. Despite the weather, it

was a great day for all involved and most importantly for the families we serve,” said Matt Mirett, event chair and Preschool Advantage trustee.

“We were delighted to be joined at the event by one of our client families. Arvee is a nurse. Her husband Brian will soon begin a lengthy and unpaid deployment with the National Guard. “We are honored to fund their children’s preschool tuition during their period of financial hardship,” said Preschool Advantage Executive Director, Nancy Bangiola. The organization will fund preschool tuition for 100 children for the 2023-24 school year and is still accepting applications for September.

To learn more visit www. preschooladvantage.org or call

973-532-2501.

About Preschool Advantage: Preschool Advantage funds preschool for children, ages 3 and 4 at our 27 high-quality preschools in Morris and Somerset Counties. Our mission is to give children a fair chance to succeed in life. We open the doors of preschool and unlock the possibilities beyond. Our vision is that all children in our community begin kindergarten ready to learn and thrive.

The organization is supported by individual donors, and by grants from foundations and businesses. Since its inception in 1995, Preschool Advantage has funded preschool tuition for more than 1,300 area children. Pictured here are our wonderful golfers at the shooting range!

AREA - College has become the traditional next step for many of today’s students despite its high price tag. According to information from Education Data Initiative, the average cost of college in the United States is now $35,551 per student per year, including books, supplies, and daily living expenses. However, many schools cost much more annually.

Colleges in Canada are not free to attend, but they are considerably less expensive than American schools, particularly because some are subsidized by provincial governments. International students will pay more for Canadian colleges and universities than domestic students.

Families facing the prospect of college on the horizon would undoubtedly like to do all they can to make college more affordable. There are many dif-

How to Pay for College

ferent ways to pay for college tuition. The following are some of the paths students and their families can take.

Savings and investment accounts

Some guardians feel that it is their responsibility to pay for college, while others say that it is up to the students to handle some, if not all, of the costs. Most people cannot afford to pay college tuition bills each semester as they would a utility bill or mortgage. That makes it essential for families to begin saving for college very early on.

People can put funds in bank accounts or tax-advantaged investment opportunities, and Education Savings Accounts, such as Coverdell accounts and 529 Plans. It’s important to note that investment accounts have a higher percentage of risk than low-interest savings accounts,

550

particularly because they are tied to investments. However, such accounts boast the potential for greater growth. Families must weigh the pros and cons accordingly.

Financial aid

One of the first steps prospective college students in the United States who need help paying for college should do is fill out the Free Application for Federal Student Aid. This form will help the government, as well as individual schools, determine financial need and aid eligibility. The FAFSA will ask for personal and family income information as well as tax records to determine eligibility.

It also will establish an Expected Family Contribution (EFC), which will be renamed a Student Aid Index (SAI) for a given school year. It is a formula that the Department of Education

uses to crunch family financial data and determine eligibility for financial aid, says Lending Tree. Those with lower EFCs/ SAIs generally receive more financial aid. There are ways to lower EFCs if families start well before the college application process.

Grants and scholarships

Some schools offer grant money or scholarships to students based on academic performance, alumni ties or other factors, which does not have to be paid back. Students also can pursue private scholarships and grants through outside organizations, such as parents’ employers.

Loans

After all financial aid, personal savings, investments, and scholarships/grants have been exhausted, student or parental loans may be needed to round

out the cost of attendance. If possible, students should opt to, at the least, make interest payments on student loans while in school. In the U.S., lenders require students to take out a Federal Direct Loan prior to applying for private loans. It’s

essential to shop interest rates and payback rules for each loan to secure the best deal. College tuition is expensive, but students and their families have various options to plan for and potentially mitigate those costs.

Tips for Choosing High School Electives

AREA - The curricula at many secondary schools is designed to provide students with the education they need to go on to higher learning and/or enter the workforce. While certain subjects are on the educational menu in every school, students also have opportunities to pick unique subjects that cater to their interests and potential career goals. Classes that the school requires are often listed as core classes. Those that students are free to choose are called electives. Electives exist outside of the required curriculum. Many education experts say that electives provide a great chance for students to experiment and determine if any niche subjects or topics appeal to them. According to psychol-

ogist Regine Muradian, who works with students on learning and study skills, electives also can increase a student’s desire to learn by offering a respite from the pressures of required courses. Schools vary regarding how many elective classes high schoolers may take each year. Electives typically are a more prominent component of upperclassmen’s schedules because they may have already completed most of the core curriculum requirements. Here are some tips for selecting electives.

• Go with what you know. Pick courses that tie into already established interests. If you love to write and get to the bottom of a story, then a journalism class may be ideal.

• Step outside your comfort zone. Another way to pick electives is to try new things and explore classes in that way. Maybe you never thought about computer programming before, but think it could be interesting to dabble?

• Choose with future major in mind. If you have an idea of which subject to study in college, you can select electives that align with that major. Someone who plans to major in finance may select an elective in marketing or business management, for example.

• Think about what colleges want. Colleges accept applicants based on academic performance, but they’re also looking for students who check an assortment of boxes. Think about which elec-

tives may help you look more attractive to admissions departments. Classes in STEM, public speaking, debate, and international affairs might help you stand out.

• Diversify your skills.

Richard Detweiler, researcher and president emeritus of the Great Lakes Colleges, says a top preparatory factor to earning a six-figure salary is not one’s college major, but having taken a large share of classes outside of one’s major. Diverse courses throughout high school and college can put students on a successful path.

Choosing electives need not be complicated. Students can opt for different strategies to select classes that will complement core learning.