Aspen Peak - 2014 - Issue 1 - Summer

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aspen peak 2014, Issue 1 summer peter max

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Outdoor musical happenings have been a part of Aspen’s culture for years. Here, spontaneous drumming breaks out in Wagner Park on July 4, 1971.

Park and Recreation ASPEN’S GROUND FOR GATHERINGS, WAGNER PARK HAS LONG BEEN THE HEART OF TOWN. WITH NEW OUTDOOR MUSIC CONCERTS SCHEDULED THIS SEASON, OUR SUMMERS OF LOVE CONTINUE.

BY JOHN VILANOVA

PHOTOGRAPHY © HENRI CARTIER-BRESSON/MAGNUM PHOTOS

I

t was Independence Day 1971. Carole King’s “I Feel the Earth Move” was at the top of the Billboard charts. Marvin Gaye had just released “What’s Going On.” And in no small part, thanks to the Summer of Love four years prior, America was undergoing a music-fueled sea change as the hippie movement made its mark on a nation in transition.

Captured in this almost-sweaty shot by photorealist Henri CartierBresson, an idyllic Aspen summer afternoon is interrupted by the long-haired drum-circling drifters assembled en masse in Wagner Park at the foot of Aspen Mountain. There was music playing as the crowds danced down Monarch Street, but with an unlikely soundtrack—the annual Aspen Music Festival, which on that day featured works by Charles Ives and Ludwig van Beethoven, a far cry from the music making waves in Berkeley, more than 850 miles to the west.

And though Aspen has traded drums and dreadlocks for derivatives and day trades, the city remains a destination for music lovers, due to the festival’s annual summer season, and more popular music events outdoors, thanks to Belly Up Aspen and JAS Aspen Snowmass. With plans underway to renovate Wagner Park by late summer and with live outdoor music spectacles gaining in popularity, the park may soon welcome the latest generation of musical wanderers. A recent concert series—held in conjunction with this past winter’s X Games—featured popular acts like French alt-rock band Phoenix and the Dutch DJ Tiësto. “Aspen provides such a unique setting for a DJ set,” Tiësto said at the time. “And I can’t wait to party on the slopes.” AP

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Summer/Fall 2014

8 Front Runners 22 From the Editor-in-Chief 24 From the Publisher 26 …Without Whom This Issue Would Not Have Been Possible 29 Invited 46 The List

Living the Life 50 Rite of Passage The quintessential Rocky Mountain high, the hike to Crested Butte from Aspen lassoes bucket list bravado. Put boot to trail with author and adventurer Pete McBride..

People 62 Through the Lens In her new tome, part-time Aspenite and rock ’n’ roll photographer Lynn Goldsmith details decades of shooting music legends.

Hailed as the intellectual capital of the state, Aspen captures the heart of Governor John Hickenlooper, who discusses the great value of our mountain town.

66 Zen and Now Aspen Yoga Society founder Gina Murdock connects town to mind, body, and spirit.

68 Land Rover Former Patagonia CEO and Carbondale resident Casey Sheahan helms a new post as the outspoken champion of the Thompson Divide.

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70 Naturally Inspired Acclaimed graphic designer Ilona Oppenheim launches a gorgeous cookbook imbued with Aspen’s native bounty.

72 The Uncanny Curator Art aficionado Melva Bucksbaum curates her first exhibition, “The Distaff Side.”

74 Sole Full Founder of Peace of the Action and Her Own Two Feet, philanthropist Silbi Stainton launches a new shoe to benefit Pakistani women and tells her story of traveling to a region ravaged by extreme poverty.

62 Through the Lens

A legend in her own right, Lynn Goldsmith chronicles photographing music’s elite in her memoir.

PHOTOGRAPHY BY KARL WOLFGANG

64 Aspen Envy

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Summer/Fall 2014

104 Element of Surprise

Fresh fare at The Little Nell’s signature eatery Element 47 includes truffle tortellini.

Culture 80 Culture Shock Singular sensations—The Aspen Music Festival and School summer season and JAS Aspen Snowmass—elevate town’s musical mélange.

84 On Point The founder of the 5Point Film Festival, outdoor renegade Julie Kennedy stages one of the country’s preeminent celebrations of alpine adventure.

86 What’s the Big Idea?

Drawing the top minds on the planet, the Aspen Ideas Festival celebrates 10 years of global impact, all staged on an idyllic outdoor campus that once hosted the Goethe Bicentennial.

90 Exhibitionist The new Shigeru Ban–designed Aspen Art Museum makes its downtown debut, marking a new era for Aspen’s international art scene.

Taste 99 Season’s Eatings Summer is celebrated with succulent farm-fresh produce at the Aspen Saturday Market.

Ricard Brasserie & Liquor Bar, a newcomer to Base Village, is très chic; plus recommendations for après-trail happy hour.

102 Life’s a Peach Considered the summer brunch hub for locals, Peach’s Corner Café pairs organic cuisine with community; plus a new restaurant that features local microbrews.

104 Element of Surprise With a new chef and top-notch wine cellar, The Little Nell’s newest restaurant delivers sun-kissed meals inspired by both game and garden; plus the best spots for dining alfresco on small plates.

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106 Summer Lovin’ Try the casual Meatball Shack, a haute Aspen haunt once the temperature rises, then dash into new hot spot Huckleberry Hall.

108 Palate Prospecting Prospect at Hotel Jerome started Aspen’s jars and juice trend, and this summer, happy hour on the outdoor terrace never tasted so good; plus what not to miss at this year’s Food & Wine Classic.

110 Seafood, Elevated At Matsuhisa, pairing seafood with sake is a flavor-filled win-win; plus the best wines of the season.

PHOTOGRAPHY BY C2 PHOTOGRAPHY

100 Snowmass Standout

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Photograph by Dimitris Theocharis

Summer/Fall 2014 Treasures 116 New York by Way of Aspen Urban-chic brand Rag & Bone opens its first store on the slopes this year.

118 Wave of Luxury An influx of high-end retail has hit downtown, including new Filson and Valentino boutiques, and a renovated Room & Board design is under way in Cherry Creek North.

120 Buckled Up The Hayes family ushers in its next generation of silversmiths, with Jess Bates now overseeing the 65-year-old business.

122 Book It

126 Flying High This ultraluxe fly-fishing rod tops the coveted wish list of the summer angling season as The Little Nell’s Matt Burmaster forecasts a net profit of robust Rocky Mountain trout.

128 Watches of Substance Active women seek useful wristwatches to mirror their sporty styles; plus as the Aspen Ideas Festival celebrates 10 years with a focus on the future, watch brands offer cutting-edge men’s timepieces with fresh new materials

Features 144 Life to the Max Artist Peter Max has captured everyone from the Dalai Lama to the Beatles in his psychedelic, cosmic style. Here, he reveals the colorful stories—and the man—behind the masterpieces.

By Mika Brzezinski and Joe Scarborough

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148 10 Elevated Years Aspen Peak has been chronicling town’s penchant for the road less traveled, the people more inspired, the adventures most intriguing. Herewith, a curated journey of 10 indelible, only-in-Aspen moments.

156 Into the Wild Spring fashion gets a breath of fresh air with new bohemian silks, tribal turquoise jewelry, and rugged leathers.

Photography by Jason McDonald

164 Green Rush Voters legalized recreational marijuana, igniting controversy, yet fueling a budding new industry in the Roaring Fork Valley, where Mary Jane is having her moment.

By Doug Brown

170 Family Ties Giving money away isn’t as easy as it sounds, particularly when different generations are involved. Here, philanthropists, advisers, and wealth managers tell how to minimize familial differences and make charitable gifting a smooth sail.

By Suzanne McGee

144 Life to the Max

Peter Max’s works of art are as vibrant and colorful as his brilliant life experiences.

PHOTOGRAPHY BY ERIC RYAN ANDERSON

With the Wyly family solidly at the helm, Explore Booksellers is an only-in-Aspen gem peddling the power of the written word.

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OYSTER PERPETUAL YACHT-MASTER II

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oyster perpetual and yacht-master are trademarks.

Summer/Fall 2014 Haute Property 179 Mind Your Manors

194 Best of the West

Our list of the most exclusive experiences includes suggestions for glamorous camping in our mountain town.

An original 1885 home of Aspen’s first confectioner is redefined, creating a twobuilding retreat that preserves town’s penchant for historic modern living.

184 From the Field Aspen’s top brokers weigh in on what’s hot on the real estate scene right now.

186 Room Service Aspen designer Robyn Scott launches a new DIY design business, inspiring homeowners to reimagine elevated living.

The Guide 194 Best of the West Consult our curated list of the best local dining, shopping, arts/culture, crafts, adventure, and beauty experiences.

Aspen Inspired 208 Mountain as Muse

ON THE COVER: Cover art by Peter Max © 2014

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PHOTOGRAPHY BY DAN BAYER

More than 40 years ago, Stevie Nicks sought solace in Aspen while penning her groundbreaking single “Landslide,” roused from Red Mountain vistas.

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we believe in breaking the rules | trusting our instincts | american-made quality | natural materials comfort | beauty and function | timeless design | collaboration | following your heart | mixing and matching | high expectations | paying attention to detail | personalization | creating your ideal home

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ERIN LENTZ Editor-in-Chief Senior Managing Editor DANINE ALATI Art Director JUAN PARRA Photo Editors KATHERINE HAUSENBAUER-KOSTER, JODIE LOVE Entertainment and Bookings Editor JULIET IZON Fashion Editor FAYE POWER Copy and Research Manager WENDIE PECHARSKY

ALEXANDRA HALPERIN Publisher Business Development Coordinator JUDSON BARDWELL Assistant Distribution Relations Manager JENNIFER PALMER Sales Assistant OLIVIA DAVIS

NICHE MEDIA HOLDINGS, LLC Senior Vice President and Editorial Director MANDI NORWOOD Vice President of Creative and Fashion ANN SONG Creative Director NICOLE A. WOLFSON NADBOY Executive Fashion Director SAMANTHA YANKS

ART AND PHOTO

Senior Art Director FRYDA LIDOR Associate Art Directors ANASTASIA TSIOUTAS CASALIGGI, ALLISON FLEMING, ADRIANA GARCIA, JESSICA SARRO Senior Designer NATALI SUASNAVAS Designers GIL FONTIMAYOR, SARAH LITZ Photo Director LISA ROSENTHAL BADER Photo Editors SETH OLENICK, JENNIFER PAGAN, REBECCA SAHN Photo Producer KIMBERLY RIORDAN Senior Staff Photographer JEFFREY CRAWFORD Senior Digital Imaging Specialist JEFFREY SPITERY Digital Imaging Specialist JEREMY DEVERATURDA Digital Imaging Assistant HTET SAN

FASHION

Senior Fashion Editor LAUREN FINNEY Associate Fashion Editor ALEXANDRIA GEISLER Fashion Assistants CONNOR CHILDERS, LISA FERRANDINO

COPY AND RESEARCH

Copy Editors DAVID FAIRHURST, NICOLE LANCTOT, DALENE ROVENSTINE, JULIA STEINER Research Editors LESLIE ALEXANDER, JUDY DEYOUNG, MURAT OZTASKIN, AVA WILLIAMS

EDITORIAL OPERATIONS

Director of Editorial Operations DEBORAH L. MARTIN Editorial Relations Manager MATTHEW STEWART Editorial Assistant CHRISTINA CLEMENTE Online Managing Editors CAITLIN ROHAN, APRIL WALLOGA Online Editor ANNA BEN YEHUDA Senior Managing Editors KEN RIVADENEIRA, JILL SIERACKI Managing Editors JENNIFER DEMERITT, KAREN ROSE, JOHN VILANOVA Shelter and Design Editor SUE HOSTETLER Timepiece Editor ROBERTA NAAS Editor-at-Large ESTHER PEARLSTONE

ADVERTISING SALES

Senior Vice President of Sales and Marketing NORMAN M. MILLER Account Directors SUSAN ABRAMS, MICHELE ADDISON, TIFFANY CAREY, CLAIRE CARLIN, KATHLEEN FLEMING, KAREN LEVINE, MEREDITH MERRILL, NORMA MONTALVO, ELIZABETH MOORE, GRACE NAPOLITANO, JEFFREY NICHOLSON, DEBORAH O’BRIEN, SHANNON PASTUSZAK, VALERIE ROBLES Account Executives SUSANA ARAGON, MICHELLE CHALA, THOMAS CHILLEMI, MORGAN CLIFFORD, JANELLE DRISCOLL, ALICIA DRY, VINCE DUROCHER, DINA FRIEDMAN, SARAH HECKLER, VICTORIA HENRY, CATHERINE KUCHAR, FENDY MESY, MARY RUEGG, LAUREN SHAPIRO, JIM SMITH, CAROLINE SNECKENBERG, KACIE TURPENEN, JACKIE VAN METER, JESSICA ZIVKOVITCH, GABRIELLA ZURROW National Sales Coordinator HOWARD COSTA Sales Support and Development EMMA BEHRINGER, ANA BLAGOJEVIC, EMILY BURDETT, CRISTINA CABIELLES, BRITTANY CORBETT, JAMIE HILDEBRANDT, DARA HIRSH, KELSEY MARRUJO, MICHELLE MASS, NICHOLE MAURER, RUE MCBRIDE, STEPHEN OSTROWSKI, MARISA RANDALL, ELENA SENDOLO, ALEXANDRA WINTER

MARKETING, PROMOTIONS, AND PUBLIC RELATIONS

Vice President of Marketing and Public Relations LANA BERNSTEIN Vice President of Integrated Marketing EMILY MCLINTOCK Director of Integrated Marketing ROBIN KEARSE Integrated Marketing Manager JIMMY KONTOMANOLIS Director of Creative Services SCOTT ROBSON Promotions Art Designer DANIELLE MORRIS Event Marketing Directors AMY FISCHER, HALEE HARCZYNSKI, MELINDA JAGGER, JOANNA TUCKER, KIMMY WILSON Event Marketing Managers ANTHONY ANGELICO, CHRISTIAMILDA CORREA, MONIKA KOWALCZYK, LAURA MULLEN, CRISTINA PARRA Event Marketing Coordinator BROOKE BIDDLE Event Marketing Assistant SHANA KAUFMAN

ADVERTISING PRODUCTION

Vice President of Manufacturing MARIA BLONDEAUX Director of Positioning and Planning SALLY LYON Positioning and Planning Manager TARA MCCRILLIS Assistant Production Director PAUL HUNTSBERRY Production Managers BARBARA SHALE, BLUE UYEDA Production Artist MARISSA MAHERAS Distribution Manager MATT HEMMERLING Fulfillment Manager DORIS HOLLIFIELD Traffic Supervisor ESTEE WRIGHT Traffic Coordinators JEANNE GLEESON, MALLORIE SOMMERS Circulation Research Specialist CHAD HARWOOD

FINANCE

Controller DANIELLE BIXLER Finance Director LISA VASSEUR-MODICA Advertising Business Manager RICHARD YONG Financial Analyst AUDREY CADY Credit and Collections Manager CHRISTOPHER BEST Senior Credit and Collections Analyst MYRNA ROSADO Senior Billing Coordinator CHARLES CAGLE Senior Accountant LILY WU Junior Accountants PONNIE FITZPATRICK, NEIL SHAH, NATASHA WARREN

ADMINISTRATION, DIGITAL, AND OPERATIONS

Director of Operations MICHAEL CAPACE Director of Human Resources STEPHANIE MITCHELL Executive Assistant ARLENE GONZALEZ Digital Media Developer MICHAEL KWAN Digital Media Specialist ANTHONY PEARSON Desktop Administrators ZACHARY CUMMO, EDGAR ROCHE Facilities Coordinator JOUBERT GUILLAUME

EDITORS-IN-CHIEF

J.P. ANDERSON (Michigan Avenue), SPENCER BECK (Los Angeles Confidential), ANDREA BENNETT (Vegas), KRISTIN DETTERLINE (Philadelphia Style), LISA PIERPONT (Boston Common), CATHERINE SABINO (Gotham), JARED SHAPIRO (Ocean Drive), ELIZABETH E. THORP (Capitol File), SAMANTHA YANKS (Hamptons)

PUBLISHERS

JOHN M. COLABELLI (Philadelphia Style), LOUIS F. DELONE (Austin Way), DEBRA HALPERT (Hamptons), SUZY JACOBS (Capitol File), GLEN KELLEY (Boston Common), COURTLAND LANTAFF (Ocean Drive), ALISON MILLER (Los Angeles Confidential), KATHERINE NICHOLLS (Gotham), DAN USLAN (Michigan Avenue), JOSEF VANN (Vegas)

Senior Vice President and Chief Financial Officer JOHN P. KUSHNIR Chief Technology Officer JESSE TAYLOR President and Chief Operating Officer KATHERINE NICHOLLS Chairman and Director of Photography JEFF GALE Copyright 2014 by Niche Media Holdings, LLC. All rights reserved. Aspen Peak magazine is published two times per year. Reproduction without permission of the publisher is prohibited.

The publisher and editors are not responsible for unsolicited material and it will be treated as unconditionally assigned for publication subject to Aspen Peak magazine’s right to edit.

Return postage must accompany all manuscripts, photographs, and drawings. To order a subscription, please call 866-891-3144. For customer service, please inquire at aspenpeak@pubservice.com.

To distribute Aspen Peak at your business, please e-mail magazinerequest@nichemedia.net.

Aspen Peak magazine is published by Niche Media Holdings, LLC (Founder, Jason Binn), a company of The Greenspun Corporation.

ASPEN PEAK : 720 East Durant Avenue, Suite E-9, Aspen, CO T: 970-429-1289 F: 970-429-1280 NICHE MEDIA HOLDINGS: 100 Church Street, Seventh Floor, New York, NY 10007 T: 646-835-5200 F: 212-780-0003 THE GREENSPUN CORPORATION: 2275 Corporate Circle, Suite 300, Henderson, NV 89074 T: 702-259-4023 F: 702-383-1089

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With polo star and Ralph Lauren model Nacho Figueras, who gave me a snow polo lesson during the Piaget World Snow Polo Championship.

ABOVE: Interviewing the 2013 Audi Ajax Cup host Antonio Banderas. LEFT: On board the 131foot superyacht The Rainbow with the Loro Piana race crew and Brad Butterworth, famous New Zealand sailor and previous America’s Cup winner.

Ten years ago, Aspen Peak was launched, with ingénue Kate Hudson as its premiere summer cover star. Founding editor Leigh Vogel tapped town notables, leaders, athletes, and cultural icons as contributors, covering everything from our town’s heritage to its haute cuisine. I was eventually passed the editor-in-chief baton in September 2007, a role I cherish, as my job is to celebrate a town with endless captivating stories.

While curating our “Only in Aspen” anniversary feature (page 148), I was reminded of my “Top 10” moments as editor, proving how fortunate we all are to experience this incredible mountain town.

Interviewing Max Smith on Highland Bowl. A rite of passage for locals and visitors, Highland Bowl has become an iconic playground.

Learning of Smith’s obsession to share this beautiful yet imposing terrain for our “Beauty & The Bowl” piece was inspiring.

Editing Jordan Campbell’s “Vision Quest” story on saving eyesight in the South Sudan. Marmot ambassador, producer, and athlete, Campbell knows that stories can inspire change, and his piece proves that. His documentary, Duk County: A Vision for the New South Sudan, has become a global call to action.

The 2013 Audi Ajax Cup. Interviewing Antonio Banderas, Robert F. Kennedy Jr., Colorado Governor John Hickenlooper, skier Chris Davenport, actor Jesse Johnson, and AVSC Executive Director Mark Cole on camera was a highlight of the holidays. A benefit for the Aspen Valley Ski and Snowboard Club, this event embraces the essence of Aspen.

Johnny Depp cover story.

Follow me on Twitter at Working with author, professor, @erinlentzAP and on Facebook at facebook.com/ and Hunter S. Thompson literary aspenpeak.magazine. executor Douglas Brinkley on his Depp piece was an editor’s dream, and the issue turned out to be one of our most buzz-worthy.

Racing on a J-Class superyacht with Loro Piana. Discovering Pier Luigi Loro Piana’s passion for the sea aboard the 131-foot Rainbow (a rebuild of the 1935 yacht that won the America’s Cup) was an adventure I’ll never forget. Fittingly, we were the best-dressed crew in the fleet.

Food & Wine Classic 30th anniversary. This epicurean milestone (2012) was a flurry of fantastic food and special seminars. An unexpected highlight was running the 5K Charity Run with chef Bobby Flay.

Snow polo lesson with Nacho Figueras. Learning firsthand how to navigate a snow polo field with the world’s most famous polo player and Ralph Lauren model was a Kodak moment.

Neal Beidleman’s “Full Exposure.” Sharing Beidleman’s experience of returning to Everest after the 1996 Into Thin Air era was an honor and testament to both the power of words and Mother Nature.

Curating our “Men of Aspen” shoot. Tough job, but someone’s got to do it! We profiled the most intriguing men in the Valley for a beautiful portrait piece shot by talented photographer and artist Karl Wolfgang.

Speaking to the kids at Basalt Middle School. The greatest gifts are often unexpected. A brief talk on being an editor ignited a conversation in which curious, aspiring students reminded me of just how fortunate I am.

Here’s to 10 more incredible years, Aspen! Enjoy the issue.

ERIN LENTZ

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PHOTOGRAPHY BY MATT POWER (FIGUERAS, BANDERAS); CATHERINE LIN (PIANA)

FROM THE EDITOR-IN-CHIEF

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We perfect each part of this watch by hand.

Even the ones that you can’t see.

Although you will probably never actually see most of the

these lavishly finished parts are concealed. Fortunately, the

levers, wheels, and springs in the LANGE 1 Moon Phase cal-

sapphire-crystal back reveals the fascinating interaction of quite

ibre, Lange’s master watchmakers meticulously perfect them

a few of them. Treat yourself to a close-up look. For instance

by hand. Aficionados will appreciate the fact that not all of

at Meridian Jewelers in Aspen. www.lange-soehne.com

FROM THE PUBLISHER

A morning meeting with Aspen’s Mayor Steve Skadron.

ABOVE: With Shane Brown at Georgia Brown, his Aspen boutique named for his daughter. LEFT: End-of-season powder day with Michael Hejtmanek, president and CEO of Hasselblad.

community. Since 2004, my two children have graduated Aspen High School, skied for the Aspen Valley Ski and Snowboard Club, and graduated Colorado University at Boulder. Wearing my publisher’s hat, I’ve chatted with former President Bill Clinton in front of Explore Booksellers, sat on committees with Aspen’s past and present mayors, rocked with Rock and Roll Hall of Famer John Oates, skied with Pitkin County sheriffs, and befriended Colorado Governor John Hickenlooper. I’ve dined with Jesse Jackson and Ted Turner and spent time with my ski hero, Bode Miller. I was also fortunate enough to have composer, bassist, and MacArthur Fellow Edgar Meyer cook me dinner. (He is an excellent chef!)

And while we typically celebrate cover stars with an Aspen connection—past covers have included Michael Douglas, Kate Hudson, Johnny Depp, Antonio Banderas, and Goldie Hawn, among others—with this special Anniversary Issue, I’m thrilled to share brilliant, limited-edition artwork by American icon and artist Peter Max. His bold use of color and imagination mirror Aspen’s bold personality and inspired nature.

While reminiscing about Aspen Follow me on Twitter at Peak’s evolution, I realized that in @alexpubap and on Facebook at facebook.com/ 2004, the same year the publication aspenpeak.magazine. launched, I also started a permaculture garden under the guidance of Aspen TREE’s Eden Vardy. Since then, our 120-year-old apricot tree, the joy of our neighborhood, has produced five banner crops out of which roaming pickers craft jams, jellies, and apricot salsa. Similarly, our cast of Aspen Peak writers, editors, photographers, advertisers, and artists has grown—consistently producing or delivering the very best Aspen has to offer.

Since that debut year, Aspen Peak has hosted, contributed, and sponsored more than 200 events in support of nonprofits that keep our valley green, intellectually vibrant, and welcoming to new homeowners and visitors. This summer will be no different, as we look to a festive, eventful season.

It has been our commitment and my privilege to bring you a unique perspective and reflection of Aspen’s characters and style, from architecture to fashion. We strive to capture elevated living at its peak.

Here’s to another 10!

Proud publisher,

ALEXANDRA HALPERIN

PHOTOGRAPHY BY JAMES DOMINIC/HASSELBLAD CAMERA (SKADRON, BROWN)

As this magazine has grown since its launch 10 years ago, so has my life and our cherished

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424 E. Cooper Ave Aspen Colorado 81611 970-925-2272

Paris

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Food & Wine Trunk Show featuring...

...WITHOUT WHOM THIS ISSUE WOULD NOT HAVE BEEN POSSIBLE SUMMER/FALL 2014

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PHOTOGRAPHY COURTESY OF NBC UNIVERSAL, INC.

Mika Brzezinski Cohost of MSNBC’s Morning Joe, TV personality, journalist, and best-selling author Brzezinski has written three books. She and cohost Joe Scarborough interviewed artist Peter Max for our cover story (page 144).

What did you learn while interviewing Peter Max? I was delighted and shocked at how quickly he works and how he doesn’t think when he paints, but just goes. What career accomplishment makes you most proud? After I was fired from CBS, no one would hire me for a year. Now, to be able to say that I am on the best political talk show on television, sitting next to the most talented political analysts and cohost... that’s pretty good. What words of wisdom do you have for women who are trying to juggle career and family? Don’t forget to have kids; don’t forget love and marriage, because nothing is worth it without a family to share it with.

306 South Mill Street . Aspen, CO 81611 . 970.920.0000 www.covetaspen.com

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Anthony DeCurtis A contributing editor for Rolling Stone and lecturer in creative writing at the University of Pennsylvania, DeCurtis is the coauthor of Clive Davis’s autobiography, The Soundtrack of My Life, and he’s currently working on a biography of Lou Reed.

What resonated with you most about your chat with rock ’n’ roll photographer Lynn Goldsmith (page 62)? It’s brilliant that she doesn’t

think of herself as a photographer. It shows how mistrustful she is of definitions of any kind. Of which of your career accomplishments are you most proud? Winning a Grammy was a huge thrill, but having the opportunity to meet and write about so many of the artists who shaped my life has meant the most to me. I’m beyond grateful for that.

Rob Story A correspondent for Outside and columnist for Skiing magazine, Story’s work has appeared in Men’s Journal, Esquire, Rolling Stone, among other publications. He authored two books, and in this issue he penned a profile on Casey Sheahan (page 68) and a story on the 5Point Film Festival (page 84).

What’s better in Colorado: winter or summer? Skiing in

winter, because nothing else in nature or sports or mountains feels as deliriously ecstatic as the deep powder turn. What’s your next adventure? I’m headed from Telluride to Aspen to shralp the bejesus out of Highlands Bowl. My run there in late March occurred in thigh-deep fluff.

SHOP SPA YOGA PILATES

Silbi Kelly Stainton In this issue Stainton wrote about her experiences as founder and CEO of Peace of the Action, a social enterprise linking women entrepreneurs in conflict countries to the global market (page 74).

KARL WOLFGANG (STAINTON)

How did Peace of the Action come about? It became clear that

fair trade, powered by women-led businesses, was key to bringing forth the economic growth the region [Pakistan] needs to be less prone to extremism. I partnered with talented women I knew from working with Marshall Direct Fund and recruited a board of directors with global sales and marketing experience to get Peace of the Action started. What do you want people to know about Pakistan? Financial giants like Goldman Sachs place Pakistan as a Next 11 nation [meaning one with high economic growth and investment potential]. It is exciting to be on the front wave of these opportunities.

CLOTHE YOUR BODY. FEED YOUR SOUL .

Shop.

Studio. Shop. Spa. 605 E. Cooper Avenue 500 W. Main Street 970.925.3161 970.925.4002 o2aspen.com

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Invit ed

THE SEASON’S PRESTIGIOUS EVENTS AND SMARTEST PARTIES

A-List Aspen HOLLYWOOD INGÉNUES AHNA O’REILLY AND JESSICA CHASTAIN BRING LOS ANGELES GLAM TO THE MOUNTAINS FOR A TONY AUDI PATHFINDERS FÊTE.

PHOTOGRAPHY BY NICK TININENKO/WIREIMAGE

A Ahna O’Reilly and Jessica Chastain

s a festive 2013 finale, Audi of America, Inc. hosted its annual Pathfinders holiday event, where well-heeled attendees visited a gorgeous Owl Creek Ranch for food, fun, and dancing. Held during the Piaget World Snow Polo Championship, the event attracted athletes such as Nacho Figueras, Melissa Ganzi, and Nic Roldan, who mingled with Hollywood actors and actresses, Aspen business owners, philanthropists, restaurateurs, and gallerists.

Benefiting Pathfinders, a Colorado nonprofit that improves the lives of cancer patients, the event was followed by a luncheon at Element 47 the next day. Hosted by Myriam Ullens, founder of the Aspen boutique and label Maison Ullens, the lunch raised further awareness of cancer research and outreach.

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INVITED The winning team of World Snow Polo Aspen, St. Regis.

Raleigh, Shane, Kristine, and Georgia Brown

Nic Roldan and Nacho Figueras Action from the field.

Amiee White Beazley and Maite Conway

Piaget Snow Polo Championship

The Aspen Valley Polo Club hosted the anticipated Piaget World Snow Polo Championship (worldsnowpolo.com). Held at Wagner Park, in the heart of downtown Aspen, the event drew the world’s top polo players, including Nacho Figueras, Nic Roldan, and brothers Gonzalo and Facundo Pieres.

Spectators watched from both a festive VIP tent (with St. Regis cuisine and Johnnie Walker Blue cocktails) and from free seating along the park. The St. Regis Hotels & Resorts polo team, led by Figueras, clenched the title against the Audi team during the final match. Aspen is the only American city to host a snow polo tournament, and the weekend benefited Sopris Therapy Services and Aspen Sister Cities. Melissa and Marc Ganzi of Aspen Valley Polo Club, sister club of Wellington, Florida-based Grand Champions Polo Club, along with Figueras and Larry Boland, president of Piaget North America, hosted the two-day event. St. Regis Hotels & Resorts was the official hospitality partner and Audi served as the official car.

Jeff Trosch, Marc Ganzi, and Jim Kloiber Kendra Lauren Gros and Laura Pietrzak

Angela Cunniffe

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Nacho Figueras

PHOTOGRAPHY BY MATT POWER AND NORM CLASEN

Melissa Ganzi

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www.brunellocucinelli.com

We do not learn for the school, but for life

508 East Cooper Avenue - 970.544.0600

INVITED Lili Cole, Robert F. Kennedy Jr., Cheryl Hines, and Mark Cole

Governor John Hickenlooper and John Bucksbaum 2013 Ajax Cup champions, Team Gorsuch.

Antonio Banderas with AVSC ski team racers Renee and Dave Gorsuch

2013 Audi Ajax Cup

Jake Zamansky

A benefit for the Aspen Valley Ski and Snowboard Club, the Audi Ajax Cup (ajaxcup.com) was held on Aspen Mountain and at the St. Regis Aspen.

Hosted by Antonio Banderas, this dual slalom celebrity ski race featured 14 teams of seven pro and amateur ski and snowboard racers, including Jake Zamansky, Chris Klug, Wendy Fisher, Chris Davenport, Chris Anthony, Kim Reichhelm, and more. Team Gorsuch clenched the title over the reigning champs, Team Ganzi. Governor John Hickenlooper auctioned a USA Pro Challenge and Tour de France cycling experience that raised $30,000 for AVSC. Cofounded by Katy Frisch and Marc Ganzi and cochaired by Jacolyn and John Bucksbaum and Pam Alexander, the event, which concluded with an après-ski bash at the St. Regis, was presented by title sponsor Audi, produced by EKS Events, and cosponsored by Aspen/ Snowmass, Gorsuch, Kjus, Caribou Club, St. Regis, Rowland+Broughton Architecture and Urban Design, Woody Creek Distillers, Korbel, Neve Designs, and Aspen Peak.

Jesse Johnson

PHOTOGRAPHY BY MATT POWER

Marc Ganzi races down Aspen Mountain.

Pam Alexander, Tony DiLucia, and Stephanie Williams

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Advertising copyright © 2014 ALOR International LTD. All designs copyright © ALOR International LTD.

aLOR.COm

520 East Hyman avE

aspEn, CO

970.920.3500

INVITED

Libby Pettit, Deborah Gravelle, and Sheryl Barto

Trent Jones and Anna Bart

Panerai watches

Alexa and Simon Dahan

Officine Panarei Boutique Opening

Michael Rosen with Chris and Jacqueline Laurita

On President’s Day, Officine Panarei celebrated the opening of the Officine Panarei Aspen boutique in support of Light It Up Blue Aspen, which benefits Autism Speaks and Extreme Sports Camp. Guests dined on cuisine by the Caribou Club, and attendees included Ari and Andrea Lee Greenburg, Michael Chiklis, and Chris and Jacqueline Laurita. A Panarei watch bought by Bill Stolz during the Light it Up Blue 2014 Aspen Gala was presented to Richard Edwards of the Caribou Club and the Baldwin Gallery.

Rafael Alvarez and Richard Edwards

Emma, Niklaus, Roget, Tonya, and Nik Kuhn

Michael and Steve Goldberg

Matsuhisa 10th Anniversary

Local and visiting foodies, chefs, and restaurateurs celebrated the 10th anniversary of Matsuhisa Aspen’s Upstairs Lounge & Sushi Bar. Owners and partners Michael Goldberg, Steve Goldberg, and Nobuko Kang were in attendance, as were Aspen general manager Todd Reese and Aspen/Vail regional manager Todd Clark.

Guests were regaled with the restaurant’s history and enjoyed sushi, sake, and a Champagne toast.

Robbie Parker and Carlos Solorzano-Smith

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Phillip Tanaka, Todd Clark, Robbie Parker, Todd Reese, and Carlos Solorzano-Smith Michael Masciocchi

PHOTOGRAPHY BY C2 PHOTOGRAPHY AND CHRIS COUNCIL

Mume Taira and Akira Hasegawa

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INVITED Mimi Scott, Renee Mackie, and Julie Manning

Sara Broome and Spencer Heydt

Dena Cook, Pam Alexander, and Kristin Jones

Ari Greenburg, Sally Bernard, and Andrea Greenburg

Light It Up Blue Gala

Lisa Weiss, Seth Johns, Matthew Kennedy, and Karyme Meixueiro with Joey and Bertie Lowenstein

The third annual Light It Up Blue 2014 Aspen Gala took place at Hotel Jerome. A benefit for Autism Speaks and Extreme Sports Camp, the festive evening featured honored guests Ari and Andrea Lee Greenburg, celebrity guests Michael Chiklis and Jacqueline Laurita, and musical guest John Popper with Brother’s Keeper. Hosted

by Tom and Sallie Bernard, the evening featured silent and live auctions, specialty cocktails by Ultimat Vodka, and cuisine by Hotel Jerome Executive Chef Rob Zack. The event included title sponsor Ultimat Vodka, presenting sponsors Sentient Jet and Officine Panarei, and media sponsor Aspen Peak.

Mona Look-Mazza and Allison Daily

Nancy Spears and Vivian Blizzard

Donna Livingston and Gary DePersia

Riley and Kristin MacDermott with Beth Mobilian

Pathfinders Luncheon

Myriam Ullens

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Melissa Ganzi, Gretchen Greenwood, Tracye Tackbary, and Karen Setterfield

PHOTOGRAPHY BY ROBIN PROCTOR, NICK TININENKO, AND WIREIMAGE

Pathfinders cofounders Tina Staley and Kristin MacDermott hosted an intimate luncheon at The Little Nell in honor of cancer survivor and Maison Ullens founder Myriam Ullens, who also started The Mimi Foundation. Nearly 30 Aspenites and visitors attended the holiday event, and Pathfinders Executive Director Allison Daily introduced special guest Gunilla Asher, who shared her medical journey. Following the lunch, guests attended a special shopping event at Maison Ullens Aspen boutique, with proceeds benefitting Pathfinders.

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Meet Lauren July 31aug 2

INVITED Sally Pinkerton and Leatham Stearn

Phyllis Starensier and Drita Rosin

Logan Hood and Kacey Locsin Scott Russell and Bob Hurst

Christine Treadwill and Sandy Iglehart

Jim and Kristy Farrey

Her Own Two Feet Launch

Silbi Stainton and Jodi Fischer

Chelsea Dillon and Kate Ryan

Models wearing clothes from O2 Aspen.

PHOTOGRAPHY BY HAL WILLIAMS AND MATT POWER

Tisa and Ron Kann with Christine Goldstein

Silbi Stainton, founder of the Marshall Direct Fund and her new organization, Peace of the Action, partnered with Ferrari, Aspen Peak, and O2 Aspen for the festive launch of her new shoe line, Her Own Two Feet. Held at a private home, the event introduced Stainton’s philanthropic efforts in crisis countries, where she links women entrepreneurs to the global marketplace.

Produced by Gold Leaf Event Design & Production, the evening culminated in a fashion show by O2 Aspen and Her Own Two Feet, pairing the bejeweled flip-flips with chic summerwear. Guests dined on cuisine by Mawa’s Kitchen Aspen and sipped Veuve Clicquot and Woody Creek Distillers cocktails.

Mike Gursey, Dawnette Smith, Ann Abernethy, and Dale Potvin

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Frame: MYKITA DECADES SUN CROSBY | Photography: Mark Borthwick

M o rgenthal Fre d eri c s, 5 3 3 E a st Coop er Aven u e, Asp en , CO 8 1 6 1 1 , Tel: + 1 9 7 0 9 2 5 2 0 0 7

INVITED Laura Thielen, Jennifer Slaughter, and Rebecca Mirsky

The entrance to the Caribou Club.

Gaston Pettinaroli and Ignacio Munoz

Aspen Film’s Oscar Benefit

Aspen Film’s annual Oscar party and benefit was held at the legendary Caribou Club. Hosted by Bill Stolz, Esther Pearlstone, and Peter Helbrun, the evening began with a fun-filled cocktail hour and silent auction, followed by a live broadcast of the 86th annual Academy Awards. Attendees included Richard Edwards, Judy Cox, John and Jan Sarpa, Howard Gross, and Aspen Film Creative Director Laura Thielen, among others. Guests enjoyed a multicourse dinner

by Caribou Club chef Miles Angelo, dessert, and a live auction while toasting the night’s big winners. Event cosponsors included ESP Productions, The Aspen Times, Four Dogs Fine Wines & Spirits, Nina McLemore, Suerte Tequila, Bethel Party Rentals, and Aspen Peak.

Alan and Judy Altman

Perry Guillot, Richard Edwards, Esther Pearlstone, and James Reginato

Cindy Harris and Ruth Kruger

Brian Moscatello, Danielle Riese, Sally Spaulding, and Ann Abernethy

Jacque Whittsitt and Aspen Mayor Steve Skadron

The Call of Cacao

Simone Johnston and Izzi Wagner

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Karen Setterfield, Tracye Tackbary, and Angi Lester

PHOTOGRAPHY BY C2 PHOTOGRAPHY

Ryan and Ali Margo

Aspen Peak sponsored the delectable, successful, and competitive annual Chocolate Classic at Hotel Jerome. More than 250 attendees sampled chocolate concoctions by top Aspen pastry chefs, with a dulce de leche by Casa Tua winning first prize. Judges included Aspen Mayor Steve Skadron, writer Ali Margo, and Aspen Peak publisher Alexandra Halperin, among others. A VIP Cocoa Lounge by Grand Marnier featured specialty chocolate martinis. This annual charity event benefits Response (responsehelps.org), a local nonprofit dedicated to supporting survivors of domestic violence and sexual assault.

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INVITED Mason and Amy Grower with Sydney Prikryl and Tanner Kirsch

Ben and Brielle Batroy with David Mazzullo

Luke Lyons and Steve Tullar with Shawna and Crispin Napolitano Carina Herman, Heather Farrington, Nanna White, and Elly Gibbs

Jones Conference

Cindi Rose, Marcus Daniels, Dr. Franklin Rose, and Eric Lindsey DessirĂŠ and Fatima Bernal Team Salon Myo

Mark and Vilma Black

Carolina Lindsey, Ginger Daniels, and Donna Cristoball

Salon Myo Opening

Salon Myo partners Marcus Daniels and Eric Lindsey hosted a festive opening party for a hip holiday crowd. DJs Folami and Dylan spun tunes while attendees sipped handcrafted cocktails and posed in the on-site photo booth.

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PHOTOGRAPHY BY BOB RUGILE AND C2 PHOTOGRAPHY

Chris and Kristen Tullar

Paul and Heather Farrington with Mark and Carina Herman

JonesTrading hosted its fifth annual Global Symposium. The company’s Aspen office hosted an event that welcomed asset managers and traders from around the globe to listen to speakers on various topics, ranging from the current state of affairs in US and global markets to a presentation from the author of Chasing Justice, Kerry Max Cook, who was wrongfully imprisoned on death row for more than 20 years. Weekend events were held at The St. Regis Aspen, Casa Tua, and the Aspen Mountain Club.

Marixa Pena and Jared Rich

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ASPEN ASSOCIATES REALTY GROUP .COM

Chris Flynn

L o c a L s r e p r e s e nt i n g b uy e r s a nd s e L L e r s o f

Ryan Elston Scott Davidson Tony DiLucia

s no w m a s s a n d t he r o a r i ng f o r k va L Le y for over 20 years

Colter Smith Monica Viall Cally Shadowshot PJ Bory Paul Kurkulis Dean Gresk Ryan Thompson Jonathan Feinberg Ashley Chod

r e a L e s tat e i n a s p e n ,

(not pictured)

(970) 544-5800 510 east hyman ave. suite 21, aspen

INVITED Craig and Mariah Morris

Christine and Andrew Light

Tony and Terry Kane Claire Evert-Shane and Steven Shane

Lynn Nichols and Lara Beaulieu

Jeffrey and Cathy Berkus with Sally and Steve Hansen Ryan Elston and Lauren McCloskey Elston

English In Action Fundraiser

One of Aspen’s most successful nonprofits, English In Action hosted an evening to raise awareness of efforts to help adults learn English and build a stronger community. Hosted by Melony and Adam Lewis, the night culminated with students and tutors sharing their stories of learning a new language and the power of mentoring. Attendees included Julie Goldstein, Lynn Nichols, David Hyman, and English In Action Executive Director Lara Beaulieu.

PHOTOGRAPHY BY MATT POWER

Marcie and Robert Musser

Maureen Stapleton and Michele Cardamone

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ASPEN ASSOCIATES REALTY GROUP .COM

JEFF GORdON RANCH

The entire ranch encompasses 1,930 acres, 524 on the lower parcel and approximately 1,406 in the upper parcel. This working ranch has water rights from multiple ditches and springs as well as a 30% share of Consolidated Reservoir above the lower parcel. This is a ranch of many uses; raise horses and cattle, grow crops, hunt, endless recreational uses or even plan a development for the future.

Offered for $10,950,000

dOublE C RANCH

Double C Ranch is in a stunning setting on 35 acres. Five bedrooms and four and half baths with an open layout, a large living area including dining, kitchen, living room with 35’ ceilings, a custom bar and large windows to view the entire ranch. Access to miles of hiking and riding trails, while only minutes to restaurants and shopping. Extensive water rights for irrigating pastures and growing hay. The property includes a quarter mile of private river frontage to the Roaring Fork River.

Offered for $5,495,000

ROARING FORK HORSE RANCH

Sitting on over 16 acres of pristine ranchland, this 7,053 square foot main residence incorporates nature and luxury from the warm, contemporary interiors to the dramatic views of the Roaring Fork Valley. The fve-bedroom home features open fowing living areas, an immaculate chef’s kitchen, and a temperature controlled 1200-bottle wine cellar – perfect for entertaining large gatherings or hosting intimate dinner parties.

Offered for $5,495,000

a. sCOtt DaviDsOn 970.948.4800

CHris Flynn 970.618.5267

tOny DiluCia 970.379.4275

COltEr smitH 970.309.2000

scott@zgaspen.com

chrisfynn@sopris.net

tony@tonydaspen.com

colter@aspenlocal.com

970.544.5800 510 East Hyman avEnuE, suitE 21, aspEn

T he List SUMMER/FALL 2014

Leathem Stearn

Lara Beaulieu

Wesley Schultz

Leandra Sivess

Jared Leto

Gregg Allman

Austin Nelson

Jaysen Chiaramonte

Chad Pike

Beth Hansen

Kathrin Ludescher

Sally Pinkerton

Max Schoenfeld

Domenico Dolce

Dakota Johnson

Joe Oppenheimer

Stefano Gabbana

Jason Martin

Alexa Schoenfeld

Robert Spano

Marco Tonazzi

Miles Phillips

Pier Luigi Loro Piana

Maria Semple

Casey Sheahan

Shael Johnson

Rob F. Story

Suzannah Johnston

Aimee Acklen

Sally Spaulding

Alexa Webster

Facundo Pieres

Jim Aronstein

Matthew McConaughey

Shigeru Ban

Graeme Russell

Dessire Bernal

Tisa Kann

Matthew Gaudet

Michael Hejtmanek

Bill Stirling

Jason Vincent

Daniel McCarthy

Leonardo DiCaprio

Tejay van Garderen

Bill Guth

Mikaela Shiffrin

Karen Harold

Melony Lewis

Silbi Stainton

Jerry Jeff Walker

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ASPEN ASSOCIATES REALTY GROUP .COM

351 park avenue

Beautiful single family home on the Roaring Fork River. Southern exposure and views of Aspen Mountain. This four bedroom, four and half bath includes a gourmet kitchen, media room and deck overlooking the river, all just a short walk over the Hopkins foot bridge to downtown.

Offered for $6,295,000

charming West end duplex

What more can you ask for? Walk to town, views, spacious living and beautiful sunsets! This three plus bedroom, three and a half bathroom townhome has it all. All 2,917 square feet are above grade with large windows for ample light. Mature gardens and a fenced in yard are a rare fnd for a duplex downtown.

Offered for $4,595,000

a. scott davidson 970.948.4800 scott@zgaspen.com 970.544.5800 510 East Hyman avEnuE, suitE 21, aspEn

Red Mountain

Red Mountain residence with expansive views from Aspen Mountain to Mt. Sopris. The home includes six bedrooms, seven plus bathrooms, a gourmet kitchen, family/game room with bar and wine cellar, a gym and a sound proof media room.

Offered for $14,950,000

pictuRe peRfect

Set in Red Mountain’s exclusive Pitkin Reserve.

This classic yet contemporary six-bedroom home features elegant interiors and breathtaking views of Aspen Mountain.

Offered for $13,750,000

970.544.5800 510 East Hyman avEnuE, suitE 21, aspEn

ASPEN ASSOCIATES REALTY GROUP .COM

Ski-in/Ski-out eState

Custom built residence in a private setting in the Pines at Owl Creek with ski-in/ski-out access. Six bedrooms, six and two half bathrooms.

Offered for $8,950,000

pRoMontoRY

Mountain contemporary describes this new home on East Hopkins. Big windows look up to Aspen Mountain and the gondola. Beautiful stone and wood exterior give the modern lines a distinct alpine feel.

Offered for $6,295,000

tony dilucia cHris flynn a. scott davidson

970.379.4275 970.618.5267 970.948.4800

tony@tonydaspen.com chrisfynn@sopris.net scott@zgaspen.com

rite of p LIVING THE LIFE

CONSIDERED THE QUINTESSENTIAL ROCKY MOUNTAIN HIGH, THE HIKE TO CRESTED BUTTE FROM ASPEN—ONCE THE OLD POSTAL ROUTE AND NOW THE PATHWAY TO THE NEW ELEVEN EXPERIENCE— LASSOES BUCKET LIST BRAVADO. PUT BOOT TO TRAIL WITH AUTHOR AND ADVENTURER PETE MCBRIDE. PHOTOGRAPHY BY C2 PHOTOGRAPHY

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LIVING THE LIFE

S

ometime around 7:30 AM, the sun starts to appear above Pyramid Peak, which looms 5,000 feet above me. I am jogging with Huck, my Pyrenees dog, bounding on a leash ahead as he excitedly leads the way. He might love this jaunt even more than I. We are moving at a steady pace up the West Maroon Trail while trying to catch my 70-year-old mother. I thought we would have caught her by now, but no dice. She gets invigorated by these mountains and likes to put her speed hike on. She left at 5:30 AM on her annual trek to Crested Butte— one of her favorite summer outings. Some of her Crested Butte friends are coming from the other side, and we will all meet atop the 12,500-foot West Maroon Pass. From there, my mother and her gang will go back to the Butte, and I will jog back to the Aspen side so I can be at work the next day. Call it a 10-mile out-and-back on one of the most spectacular trails in the world.

Huck and I have been huffing now for nearly an hour, leaving behind the more crowded sections around Maroon and Crater Lakes. It’s just us and the occasional high-pitched whistle of a marmot. We cross the babbling West Maroon Creek via a small beaver dam and crest a rocky ridge. Suddenly, the

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PHOTOGRAPHY COURTESY OF PETER MCBRIDE

Author Pete McBride and his Pyrenees pup, Huck, travel via West Maroon Pass to Crested Butte.

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www.dedon.us

LIVING THE LIFE

Hikers often opt for the shortest route, West Maroon, which tops out at 12,500 feet. The summit calls for a moment of respite, a brief picnic, and a photo opp.

view opens into a high-mountain, Eden-like amphitheater. Wildflowers are starting to unfurl their colors and a vibrant green sprawls everywhere. The basin is perfectly rimmed by a deep maroon crest of rock.

I stop. Trail running and endorphins are great—so is a fitness challenge—but this place deserves a quiet, motionless moment of reverence. It cries out, “Relax, slow down, take a nap.” I listen and do all but nap.

After a moment of silence soaking up the surroundings, I walk a few hundred yards and find my mother, “Moutie.” Apparently this same view beckoned her to pause as well. She’s enjoying a snack of dried fruit while relaxing on a grassy patch off the trail. I pull up next to her, sit down, and say, “Fancy meeting you here.” She smiles, her eyes sparkling with delight.

“It is so beautiful; I never get over it,” she says, beaming.

Growing up in the Aspen area, I went to Crested Butte a lot—mostly by car and bus. We used to compete in ski races there, and I dreaded the 110-mile, five-hour drive in winter. It was the windiest, curviest, carsick-iest excursion to any sporting event we attended. I recall one coach saying, “We could walk there faster in the summer.” I didn’t believe him completely until years later, when my buddies and I staged a race of sorts. We rode old-school mountain bikes, the back route, from the mining town of Crystal above Carbondale over Schofield Pass to downtown CB. My dad drove around via Paonia to the west.

We teenage mountain bikers, with our suspension-free forks and cockiness, took the title by 28 minutes. Of course, it poured rain, and we arrived looking like drowned rats, but we laughed every mile of the way. That trip would be the beginning of an annual trek to Crested Butte by anything but car or bus.

On a map, the shortcut is obvious. As the crow flies, Crested Butte is a mere

NO MATTER HOW I TRAVEL THROUGH, FOR ME THE TRAIL IS ALWAYS THE DESTINATION. HOWEVER, BY FOOT REMAINS MY FAVORITE MODE. PERHAPS IT’S BECAUSE I CAN SOAK IT IN MORE.”

11 miles of trail south—via a variety of mountain pass options. West Maroon is the shortest route, but its pass is 700 feet higher, topping out at 12,500 feet. East Maroon, behind Pyramid Peak, is longer, but its pass is gentler at 11,800 feet.

Many people go out one pass and return by the other. I generally prefer the views of West Maroon Trail and the quiet of East.

By small plane, the trip takes all of 10 minutes. By foot, the average fit hiker (slower than my speedster mother) takes five to six hours. By bike or horse: four to five hours depending on your propensity to stop and let your steed smell the flowers. By car, following pavement and driving the speed limit: five to six hours. If the conditions are icy, it can be even longer.

As one who loves flying, the short hop to the Butte offers stunning views and quick convenience, but there is nothing like the trail—especially those dedicated to nonmotorized traffic. In late July during a blue-sky weather window, wildflowers erupt into a symphony of painted meadows. At times it’s hard to believe high-mountain fields can look so perfect—proof that Mother Nature is the original master gardener. For many, a dose of solitude on these trails can be captivating: It is the tonic of choice to accompany the cacophony of silence.

During such reveries, I’ve almost expected to hear a song from The Sound of Music. Friendliness is king out here. I’ve met and made friends from multiple continents on the trail, and we’ve kept in touch for years. And don’t rule out romance. One Aspenite friend met his wife atop West Maroon Pass.

Historically, the trails between these two mining towns-turned-premier ski spots have been tramped as much or even more than today. I’ve heard tales of stagecoaches making runs. And in the late 1880s, a mailman named Al Johnson traversed these passes year-round, delivering parcels on a 17-mile route that connected the remote mining towns to the world. Carrying 25-pound mail sacks across avalanche-prone slopes at 9,000 feet and above, Johnson might as well have created the unofficial USPS motto: “Neither snow nor rain nor heat nor gloom of night…” All of which the mail had to get through.

Today, Crested Butteans celebrate Johnson’s intrepidness with a costumed telemark ski race (uphill and down) named after their courageous mailman.

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LIVING THE LIFE

ARE YOU EXPERIENCED? THE ELEVEN EXPERIENCE’S SCARP RIDGE LODGE LANDS A FREEWHEELING MOUNTAIN TOWN ON THE GLOBAL LUXE LIST.

The Aspen-Crested Butte trek winds through the Maroon Bells-Snowmass Wilderness Area, considered the most photographed views in North America.

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he magic of this Aspen-Crested Butte mountain meander depends on the 1.9-million-acre White River National Forest, which spills over the Elk Mountain range; 173,000 acres of this forest make up the Maroon Bells-Snowmass Wilderness Area on its northeast slope. It became a federally designated wilderness area in 1980 and boasts some of Colorado’s most recognizable vistas. The famous 14,000-foot South and North Maroon Peaks are said to be the most photographed views in America, thanks to their easy access on the north edge and the perfectly mirrored image one can frame in a camera at 9,500 feet in calm Maroon Lake.

Outside of the wilderness area, yet within the National Forest, are other trails to Crested Butte, which are open to mountain bikes and motorized vehicles. There are scores of dirt bikers (motorcycles) that ride Star Pass to the Butte for lunch and come back by dinnertime. Like all the passes between Aspen and CB, on a clear day they are spectacular. But during stormy weather, despite their proximity to civilization, they can be as dangerously wild and remote as any region of the Rocky Mountains.

Having tromped between Aspen and Crested Butte—atop the 14teneers on skis, below them on bikes, or in wildflower meadows by foot, the Elk Mountains and Maroon-Snowmass Wilderness are some of the most remarkable jewels in the state. No matter how I travel through, for me the trail is always the destination. However, by foot remains my favorite mode. Perhaps it’s because I can soak it in more—more flowers, more marmots, more big-horn sheep. Or perhaps it’s because East and West Maroon Trails welcome anyone with a moderate level of fitness and curiosity for the hills—kids, grandparents, even a feisty, breast-cancer-survivor mother with a fake hip who outhikes you.

As my mother and I finish our dried-fruit breakfast, she stuffs her pack tight and springs back to her feet. Huck does the same. I sit for a moment enjoying the green amphitheater before us.

“Come on,” my mother says excitedly. “We need to keep going. You can nap atop the pass. I got to get my butt to the Butte.” AP

Aspenites have tackled the 11-mile trek over the West Maroon Bells Pass to Crested Butte for years. Yet upon arrival to our beautiful southern neighbor, after refueling at The Secret Stash Pizzeria and The Dogwood Cocktail Cabin, some forgo an overnight stay due to a lack of high-end downtown Butte digs.

Enter the Scarp Ridge Lodge. The flagship property by Eleven Experience (whose name embraces This is Spinal Tap’s one “louder than 10” reference), this sevenbedroom lodge, originally built in 1885 as a saloon and dance hall for Croatian miners, delivers haute adventure with service that’s consistently, and intuitively, one step ahead.

Fresh hydrangeas and music fill the lobby, as does a friendly local staff, who escort you to a personalized gear locker. Rooms are finished with heated tile and wood floors, Jack Black amenities, and stealthily pumped oxygen to combat altitude. Yet as much as the lodge itself gives reason to lounge, the Eleven Experience is best defined by the outdoors: private cat-skiing tours to top Colorado terrain, and, come summer, access to private mountain biking, fly-fishing, rafting, and rock climbing.

New this summer—though buyouts are still prevalent—single rooms are available.

Also brand-new is Eleven’s Taylor River Lodge in Crested Butte, slated to open in September. Adventure hunting just got a bit more posh! Scarp Ridge Lodge (from $800 per night, double occupancy, including breakfast); Taylor River Lodge ($850 per person, per night, including accommodations, airport transfer, food and beverages, guided activities, gear, and a photographer); elevenexperience.com A reward of the hike: a view of Mount Crested Butte from the rooftop deck of Scarp Ridge Lodge.

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In addition, with a $250 donation to The Humane Society of the U.S., you can enjoy a limitededition 18”x 24” poster of the Summer 2014 Aspen Peak cover, plate signed by Peter Max.

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VIEWS FROM THE TOP

Through the Lens IN HER NEW TOME, PART-TIME ASPENITE AND ROCK ’N’ ROLL PHOTOGRAPHER LYNN GOLDSMITH DETAILS FOUR DECADES OF SHOOTING MUSIC LEGENDS.

BY ANTHONY DECURTIS

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usicians have known this truth for years: If Lynn Goldsmith agrees to photograph you, you have arrived. Goldsmith, who divides her time between Aspen and New York City, effortlessly combines playfulness, intensity, insight, and intelligence in her photos—distinctive portraits of the likes of Bruce Springsteen, Bono, Bob Dylan, Carly Simon, and Patti Smith—that manage to be both idiosyncratic and definitive. Not bad for someone who does not regard photography as her life’s calling.

“The camera has been my passport to meeting people and traveling,” she says. “I still don’t think of myself as a photographer. I use photography as a tool of self-discovery.”

That driven journey is central to Goldsmith’s identity. Because she recognizes no distinctions between herself and her subjects, her life has often provocatively intertwined with theirs. Under the name Will Powers, she released the album Dancing for Mental Health in 1983. Proudly dubbed the world’s only “comedy self-help dance record,” it was recorded with the help of Carly Simon, Steve Winwood, and Todd Rundgren, among many other artists. Her recent book, Rock and Roll Stories (Harry N. Abrams, 2013, $60), is as fully a memoir as it is a compelling photographic record of the music from the past four decades. She candidly recounts affairs with Sting and David Byrne, as well as a tempestuous relationship with Bruce Springsteen just before he became a superstar.

Indeed, it took a lover’s eye to capture the vulnerability and brooding sexuality of her indelible portraits of Springsteen, a young artist whose stoic exterior concealed explosive intensity. After resisting photographing him, Goldsmith decided that she wanted to convey “a different kind of feeling about him,” something with more appeal to “women fans.”

She got it—and then some. “They show a very true aspect of him,” she says.

For years Goldsmith divided her time between New York and Los Angeles. When she met architectural designer Sid Schneider, whom she married in 1999, a new possibility emerged. He lived in Sun Valley, so they built a home together in the mountains of the west. For Goldsmith, Aspen came to represent the ideal location.

“I’d always heard about Aspen from Hunter S. Thompson, who had been my friend since the mid-’70s—and I imagined everyone wearing gold lamé ski jackets,” she says, laughing. “When I came here, I was taken aback by the values that Aspen was founded on: the connection of body, mind, and spirit. That’s the Aspen ideal. There’s a real arts community here. People actually talk to one another. Between the physical beauty and the intellectual stimulation, I just said, ‘Okay, let’s live here!’ It’s a jewel.” Lynn Goldsmith Ltd., 970-927-0320; lynngoldsmith.com AP

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PHOTOGRAPHY BY KARL WOLFGANG

Seen here in her Aspen studio, Lynn Goldsmith has created famous portraits that are the basis for her new book, Rock and Roll Stories.

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VIEWS FROM THE TOP

Governor John Hickenlooper values the times he can get away from his desk in the state capital to visit Aspen.

Aspen Envy A

lthough he spends most of his time in Denver, tending to the state’s business, Governor John Hickenlooper frequently heads to one of his favorite destinations: Aspen. It’s not the high-end retail or the bustling restaurant scene that keeps bringing him to Pitkin County. It’s Aspen’s intellectual ferment and can-do approach to civic issues. “Aspen is a real community,” says Hickenlooper. “It punches way over its weight.

Look at the new art museum. It’s a major building and potent for Colorado.”

As a Democrat, you brought the Democratic National Convention to Denver in 2008. Why are you trying to bring Republicans to the Mile High City in 2016? It’s great for the entire state to put on a major international event like that. Republican and Democratic party conventions are among the most widely reported events. Having it here gives us a chance to showcase incredible Denver downtown, and some of the really remarkable resort communities and smaller towns like Aspen or Crested Butte or Steamboat Springs.

We are still reaping the benefits from the 2008 Democratic Convention.

With your interest in nonprofits, how does Aspen fare in that realm?

The Aspen Ideas Festival is like a smaller Davos [the World Economic Forum, held annually in Switzerland], where you get the leaders of the world getting

BY DOUG BROWN

together to discuss difficult social challenges. They come up with ideas and solutions. Look at the Aspen Valley Ski and Snowboard Club. It makes sure kids who can’t afford to ski get passes and learn how to go down the slopes. The Aspen Community Foundation has done cutting-edge work around things like work force development, early childhood education, and work force mobility. The USA Pro Challenge has always run through Aspen. It fits perfectly into [Colorado’s] vision of being the healthiest state in America.

How does this concentration of career triumph in Aspen affect the rest of Colorado? Aspen is the intellectual capital of the state. So many executives from Fortune 100 companies live in Aspen. Many want to volunteer to help the state. We are trying to figure out now how to take advantage of that resource. Every time I go to Aspen I meet someone who could be doing anything else, anywhere in the world, but they choose to live in Aspen.

When you come to town, what do you do for fun? I was at the Belly Up to see the Counting Crows. I always stop by Hotel Jerome for brunch, happy hour, or dinner. The Little Nell has been a faithful watering hole all of these years, too. We hiked up in the Maroon Bells some years ago, and when you are up there you could be a million miles from anywhere. AP

PHOTOGRAPHY BY KARL WOLFGANG

OUR MOUNTAIN TOWN CAPTURES THE HEART OF GOVERNOR JOHN HICKENLOOPER.

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VIEWS FROM THE TOP

Zen & Now ASPEN YOGA SOCIETY FOUNDER GINA MURDOCK CONNECTS TOWN TO MIND, BODY, AND SPIRIT.

BY KATY B. OLSON

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PHOTOGRAPHY BY TYLER STABLEFORD TK; ILLUSTRATION

BY TK

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Gina Murdock founded Pisim nulputpat nonsed eu feumsan dreril dipismolore modolorem Aspen Yoga volore mod molor at. Sandit dionsenis deliquisim non ut landiat praesse Society with a quipsum dolorerit luptat nis nonsecte te magna am, quismodolor inibh ex mission of service. eu feugait dolore molore magnisi tetumsan henim eu facilla alit lor amet acilit alit at. Ed dit il duis autpat. Ut atie corem zzriureet num nis niam vulla feui ex er in henibh el dolobor illuptat. Duisl ullaore commy AP

ogini Gina Murdock’s practice paved a path from the “old, dilapidated Victorian in downtown Telluride” where she was first introduced to Caption will to—more recently—the heart of Aspen, where she recently yoga, go here tk founded the xerit lore delAspen Yoga Society (AYS), an organization allied with The utpatisit velisl that fosters awareness as well as events. “The intent of Aspen Aspen Institute as a place to connect mind, body, and spirit and the basis of yoga as a way to connect [the three] make it a perfect fit,” explains Murdock.

BYFirst SOMEBODY HERE practicing Bikram yoga in 2000, she focused on its 26 core postures before branching out to Iyengar Yoga and Vinyasa Flow and completing PHOTOGRAPHY BY SOMEBODY HERE her first teacher training in 2007. On and off the mat, Murdock’s mission is service. “The question I ask myself every day is, ‘How can I serve?’

Sometimes the answer is, ‘Go skiing!’” says Murdock. “Other times, it’s a deeper calling to help myself, and others, uncover our true potential and truly be the change we wish to see.”

AYS is similarly focused. Among the Zen-boosting programs this summer are charity events with the Aspen Hope Center, Do It For The Love Foundation with musician Michael Franti, The Shakti Foundation, and the Cambodian Children’s Fund. Also, the Fourth Annual Yoga in Action Day in Paepcke Park ( June 27) will feature “fabulous teachers,” and yogis can attend AYS’s “Yoga in Nature” at the Aspen Center for Environmental Studies (Tuesdays at 5:15 PM throughout the summer). Attendees can rest easy in Shavasana, knowing that class proceeds benefit environmental education.

Overall, Murdock wants AYS to have a positive outreach to those who practice and beyond. “I know it is my dharma [purpose] to share this way of being for the benefit of humanity.... It is through inner awareness that our world can become a reflection of the beauty that is our true nature,” she says. “My hope is that AYS helps support people on a journey toward greater awareness, love, empathy, joy, freedom, and compassion.” aspenyogasociety.org AP

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VIEWS FROM THE TOP

Self-described “trout bum” Casey Sheahan is allowing his blood to be tested to gauge the impact of pollution.

Land Rover FORMER PATAGONIA CEO CASEY SHEAHAN HELMS A NEW POST AS THE OUTSPOKEN CHAMPION OF THE THOMPSON DIVIDE.

BY ROB STORY

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PHOTOGRAPHY BY KARL WOLFGANG

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tanding below a large elk head trophy in the Hotel Jerome’s Antler Bar, Casey Sheahan addresses a sold-out crowd of well-dressed Aspenites about the benefits of “Conscious Capitalism.” When the newly retired CEO of Patagonia wraps his talk, the applause is more suiting a rock show than a business luncheon. It appears Aspen is glad Sheahan lives full-time in the Roaring Fork Valley. During Sheahan’s nine years at Patagonia, sales rocketed from approximately $250 million to $600 million, capping a wildly successful career in the outdoor industry that also includes stints at Nike, Merrell, and Kelty.

Sheahan—who’d long been commuting to Patagonia’s SoCal headquarters from his adobe house overlooking the Crystal River—was watching a holiday parade in Carbondale a couple years ago when he became intrigued by a certain float. “It was a wagon loaded with farmers, hippies, ranchers, and backpackers,” he says, “and a banner on the side urged protect Thompson Creek Divide.” Sheahan asked about the banner and learned that the Bureau of Land Management had approved fracking through 61 natural-gas drilling pads along Thompson Divide—a 221,500-acre expanse of federal lands west of Highway 13 in the Crystal Valley. The divide stretches from near Sunlight Mountain Resort outside of Glenwood Springs to McClure Pass. Sheahan soon helped secure a Patagonia “Miracle Grant” (so named, says Sheahan, for Grateful Dead fans praying for a “miracle” ticket outside concerts). Since then, he has supported Carbondale-based Thompson Divide Coalition (savethompsondivide.org) and the Wilderness Workshop (wildernessworkshop.org), which Sheahan describes as “more oppositional, with legal experts that hold energy companies’ feet to the fire.”

Natural gas production creates more greenhouse gasses than coal, says Sheahan, because so much methane is released, unburned, during the fracking process. And environmental impacts keep multiplying because each well requires 1,000 truck trips and up to eight million gallons of water.

A passionate fisherman, Sheahan is concerned enough for the region’s water quality that he and his family took an unusual step: They underwent blood testing to see if air pollution from gas drilling in western Garfield County is affecting the health of residents—which could be more ammunition in Sheahan’s fight against regional gas drilling. Admitting he retired to Carbondale mainly to “fish, backpack, hike, and kayak,” Sheahan didn’t plan to fight against dozens of proposed gas-drilling pads in Garfield County. Nonetheless, he’s happy to be here, “hands on.” After all, he says, watching the Crystal drain toward the Colorado River, this is “the headwaters of the drinking supply for 50 million people!” AP

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SHIRT BY GIANNETTO, MADE IN ITALY

DRESSING ASPEN’S MEN FOR 45 YEARS

520 East Cooper Ave. • Aspen • 970.925.1681

VIEWS FROM THE TOP Ilona Oppenheim helps diners Savour the Mountains and their invaluable produce.

Naturally Inspired ACCLAIMED GRAPHIC DESIGNER ILONA OPPENHEIM LAUNCHES A GORGEOUS COOKBOOK IMBUED BY ASPEN’S NATIVE BOUNTY. BY KATY B. OLSON

T

hough filled with indulgent comfort food inspired by Aspen’s freshest ingredients, lauded graphic designer Ilona Oppenheim’s new cookbook, Savour the Mountains, isn’t just about the recipes. The daughter of Clinique La Prairie cosmetics founder Armin Mattli, Oppenheim—whose Swiss upbringing celebrated nature and beauty—strives to capture a synergy with family, friends, and nature. “I hope to enable people to connect more to land and encourage them to eat more wholesome, unprocessed foods,” she says.

Savour the Mountains—which includes recipes for dishes such as Tuscan grilled pizza, pine nut cookies, mountain berry marmalade, and ricotta and roasted fig bruschetta—will be launched this August at the Aspen Center for Environmental Studies, a place close to the Oppenheim family’s heart: “We really love its educational programs and how they engage the community to look more closely at the other species we share the planet with,” she says.

Oppenheim will celebrate with a family-friendly, farm-to-table party at Rock Bottom Ranch, which epitomizes both the book and her family’s Aspen life: Kids will collect eggs, churn ice cream, learn how to mill flour for pizza, and pick their own vegetables—all, of course, before sitting down to eat together.

Inspiration for the cooking tome came from Oppenheim’s Aspen home.

While laying out architectural photos taken by family friend Laziz Hamarii of the Red Mountain house she shares with her architect husband, Chad, and two children, Oppenheim was compelled to photograph bowls and serving dishes discovered on a trip to Japan. After using food to complement the dishware, she spent a summer capturing images “celebrating the bounty of the valley”—gorgeous images that proved perfect for a locally inspired cookbook.

Oppenheim follows a thoroughly local shopping regimen of weekly farmers market excursions and visits to Sustainable Settings in Carbondale. She adds, “Jack Reed supplies me with boxes of wonderful fresh vegetables that he collects from local growers all over Colorado.”

For information on the Aspen Center for Environmental Studies farm-to-table dinners at Rock Bottom Ranch, call 970-927-6760 or visit aspennature.org. For information on Oppenheim’s cookbook, visit thedomesticandthewild.com. AP

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VIEWS FROM THE TOP

The Uncanny Curator ART AFICIONADO MELVA BUCKSBAUM CURATES HER FIRST EXHIBITION, “THE DISTAFF SIDE.”

BY SUE HOSTETLER

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Melva Bucksbaum has been inspired by the natural and artistic beauty of Aspen since the 1960s.

PHOTOGRAPHY BY KARL WOLFGANG

N

oting “the excitement of discovery” when collecting contemporary art, Melva Bucksbaum—curator, author, Aspen Institute board member, and philanthropist—relied upon instinct and a cultivated eye to develop the private art collection that spawned her curatorial debut, “The Distaff Side.” A reference to traditional feminine work domains, the word “distaff” speaks to an exhibition of paintings, photography, sculpture, and video by more than 100 female artists. “I just bought work that I thought was strong,” says Bucksbaum. “It was never my intention to buy works specifically by female artists.” Over time, these works emerged as her favorites.

Following two curated shows by her husband, author Raymond Learsy (since 2003, the couple has been consistently listed among the globe’s top 200 collectors by Artnews), at the Granary, their private exhibition space in Litchfield County, Connecticut, Bucksbaum decided to explore the ties between these gender-specific works while tracing the larger evolution of the feminine mystique in contemporary art. “When I started out collecting,” she says, “women artists were underrecognized and underappreciated. [Now] I’ve witnessed the significant impact that women artists have made—Cindy Sherman, Agnes Martin, and Louise Bourgeois, among so many others.”

When “The Distaff Side” proved successful, a book would be next. The resulting clothbound catalog by the same name “has been a wonderful way to document the project and give recognition that artists in the exhibition rightly deserve,” she adds. A recent lecturer at the Aspen Institute, Bucksbaum led an insightful art talk, explaining, “Many who attended the discussion were art collector friends, yet how often do we discuss our philosophies of collecting?”

Bucksbaum was first introduced to the Valley in the 1960s by her latehusband Martin’s brother and sister-in-law, longtime Aspen residents Matt and Kay Bucksbaum. She eventually purchased her house in 1996. She says, “As soon as I alight from a plane landing in Aspen, I am always welcomed by the scent of the ponderosa pines and clean fresh air, and I know I am home.” The Aspen Institute, 970-925-7010; aspeninstitute.org AP

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Vera Lutter , Clock Tower, 14 March – 13 April, 2014, installation view

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SPIRIT OF GENEROSITY

RIGHT: Silbi Stainton exclusively sells the flip-flops she helps women in conflict countries produce through her charity, Peace of the Action, at O2 in Aspen.

BELOW: Stainton with the Pakistani women she aids through her shoe line, Her Own Two Feet.

Sole Full FOUNDER OF PEACE OF THE ACTION AND HER OWN TWO FEET, SILBI STAINTON LAUNCHES A NEW SHOE TO BENEFIT PAKISTANI WOMEN, AND SHE TELLS HER STORY OF TRAVELING TO A REGION RAVAGED BY EXTREME POVERTY.

A

PHOTOGRAPHY BY KARL WOLFGANG(STAINTON); KHALID FAISAL (PAKISTANI)

fter 22 hours of travel by plane, I arrive in the Dubai airport, where I will spend the next 15 hours on my layover en route to Pakistan.

I’ve come here to empower native women with education and employment through the charity Peace of the Action. While in Dubai, I will see a cross-section of the world’s economic forces—from German businessmen to Saudi Arabian mothers fully covered in black abayas to bleary-eyed military contractors to the throngs of the laboring class heading to poorpaying jobs. Dubai’s airport is—as they call it—the gateway to the world.

Tomorrow I will take yet another flight and end in a country I have come to continued on page 76

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continued from page 74 love over the years: Pakistan. The people will all be so kind and welcoming, as Pakistanis are famous for their hospitality. Unfortunately, much of the world thinks of terrorism and dangers when they think of Pakistan, and they will never come to know this country is so much more than that.

Upon arrival in Lahore, the hums of motorbikes carrying families of five, cluck-clucks of rickshaws pulled by donkeys, and brightly painted trucks with horns that sound like elephants all welcome me. Immediately, I relax into my seat and feel like I am home.

Several years ago, while leading Marshall Direct Fund, a nonprofit providing educational scholarships for women and children in conflict countries, I came to know the work ethic of the women of Pakistan. No matter if the temperature was 125 degrees, with humidity so intense that one is drenched in sweat the entire day, women are dutifully found in the fields harvesting crops from dusk to dawn or stitching clothing in the steaming urban streets for their neighbors and friends—all of this with a baby on her hip or back and three or four other children at her side.

Over the years, these women showed me their incredible tenacity and described the challenges they face. They live on less than $2 a day and routinely experience such dire hardships as childhood marriage, human trafficking, and poverty so extreme that suicide becomes tangible.

Marshall Direct Fund can assist these women with vocational and business training to help them reach higher income levels, but more was needed for them to achieve their true potential. To succeed they needed access to the global economy—information about it, marketing and branding knowledge, logistical support, and connectivity to retailers.

It was then that I saw the niche for a social enterprise that would provide these services, and Peace of the Action was born. Peace of the Action links women entrepreneurs in conflict countries to the global market, giving the very people whose economic success helps build the groundwork for peace a “piece of the action” in the global economy, so they can lift their families out of poverty. The women are provided fair working conditions and paid fair-trade rates for their products, earning as much as four times what they made prior to working with the organization.

With the demand for socially responsible product lines at an alltime high, our first product line, Her

Own Two Feet, is now available nationwide in the US. Her Own Two Feet is a line of handcrafted footwear for the ever-hip, globally inspired fashionista who wants to build a more peaceful world. We selected a base product that is in high demand globally (flip-flops bring in $2 billion in sales annually in the US market alone and $20 billion across the globe). We also wanted a product line that appealed especially to people under 40, as a recent study in The Wall Street Journal showed that the majority of that demographic is willing to pay a small premium for products that provide a social benefit.

The concept is simple but beautiful: Stand a woman on her own two feet by what’s on yours.

One of the master embellishers in the group, Mumtaz exemplifies how Her Own Two Feet works: Extreme poverty blocked Mumtaz’s dream for continued on page 78

“The concept is simple but beautiful: Stand a woman on her own two feet by what’s on yours.”—SILBI STAINTON

PHOTOGRAPHY BY KHALID FAISAL

SPIRIT OF GENEROSITY

Stainton says it’s exciting to work with the Pakistanis “in a way that economically empowers women so that a more peaceful future can be secured for all of us.”

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Carl Andre Donald Baechler Jean-Michel Basquiat Louise Bourgeois Alexander Calder Christo Joseph Cornell Willem de Kooning Jim Dine Sam Francis Keith Haring Damien Hirst Alex Katz Jef Koons Roy Lichtenstein Ryan McGinness Joan Mitchell Vik Muniz Yoshitomo Nara Robert Rauschenberg Gerhard Richter Ed Ruscha Robert Ryman David Salle Donald Sultan Andy Warhol

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SPIRIT OF GENEROSITY

A Pakistani artisan at work on women’s flip-flops, the inaugural product for Her Own Two Feet.

continued from page 76 education as a young girl. And as a young bride, her husband’s untimely death created further hardships for her and her new baby boy. Lacking literacy and education, job opportunities were few and far between, yet Mumtaz is a fighter. She knew education, literacy, nutrition, and good health would be the key to her son’s success, and she needed income to provide that for him. Her Own Two Feet project has provided a source of income for Mumtaz and women like her.

Research has proven that as women increase their participation in the formal economy in the developing world, their countries become more stable, less violent, and less likely to resort to force to solve both external and internal conflicts. Furthermore, as the population at large attains greater educational levels, the threat of civil conflict is further reduced. Extremists are denied fertile ground from which to recruit when women and girls become empowered. The Taliban shot young Malala Yousafzai, the education activist, for this very reason. They know empowerment of women and girls will be their undoing.

In this way, every pair of Her Own Two Feet purchased is one step forward for women (by providing a job for a woman in a conflict country) and one giant leap for womankind, since 15 percent of sales is donated to educational and vocational scholarships for women and children in those countries.

Her Own Two Feet shoes are available at O2 Aspen, 500 W. Main St. (studio shop), 970-925-4002, and 605 E. Cooper Ave., 970-925-3161; o2aspen.com, peaceoftheactioninc.com AP

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CHARITY REGISTER

Charity Regist er OPPORTUNITIES TO GIVE.

ASPEN WRITERS’ FOUNDATION LITERARY FEAST

What: This festive summer benefit for Aspen Writers’ Foundation features headliner Billy Collins and authors Melissa Bank, Bernard Cooper, Meghan Daum, Andre Dubus III, Julia Glass, Mary Beth Keane, and Meg Wolitzer. VIP tickets include a cocktail party with Aspen Summer Words faculty, agents, and editors, and first-come, first-served seating with an author of your choice.

How to participate: June 16, 7 PM , Hotel Jerome, Grand Ballroom, 330 E. Main St., 970-925-3122; aspenwriters.org

MARSHALL DIRECT FUND SUMMER BENEFIT

What: This annual fundraiser will feature auctions, Her Own Two Feet products (designed by women in crisis countries), and more to support Marshall Direct Fund, Peace of the Action, and Her Own Two Feet, which provides support and vocational training for female entrepreneurs in Pakistan.

PHOTOGRAPHY BY DANIEL BAYER (ASPEN WRITERS); BILLY FARRELL/BFANYC.COM (ARTCRUSH); CHIP COMINS (AREDAY); KHALID FAISAL (JEWELRY)

How to participate: July 7, 970-963-3150; marshalldirectfund.org

ASPEN ART MUSEUM ARTCRUSH

What: Artists, collectors, curators, gallerists, celebrities, and philanthropists descend on Aspen to support the Aspen Art Museum, held over three nights (the first two include WineCrush, hosted by John and Amy Phelan, and PreviewCrush at the Baldwin Gallery). The main event (August 1) features a silent and live auction, dinner for 350 guests, and a special wine tasting. Ernesto Neto will be presented with the Aspen Award for Art. How to participate: July 30–August 1 at the Aspen Art Museum, 590 N. Mill St., 970-925-8050; aspenartmuseum.org

ANDERSON RANCH ART AUCTION

What: This summer marks the 34th annual Art Auction and Community Picnic with more than 200 items auctioned in both live and silent formats, as well as a gourmet lunch and live music.

How to participate: August 9 at the Anderson Ranch, 5263 Owl Creek Road, Snowmass Village, 970-923-3181; andersonranch.org

AREDAY

What: Mark your calendars for the 11th annual AREDAY Summit, with headliner President Jimmy Carter. Presented by the American Renewable Energy Institute, the event will feature speakers who will delve into subjects pertaining to renewable energy, sustainability, and technology relating to this year’s theme, “Accelerating Solutions for the Great Transition,” to create a environmentally conscious future.

There are some things a lady simply will not take off

How to participate: August 10–13 at Hotel Jerome, 330 E. Main St., 970-920-1000; areday.net

Corner of Cooper & Hunter · Aspen (970) 925-9161 · PierreFamille.com

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On July 5 violinist Gil Shaham will perform with the Aspen Chamber Symphony.

Catch “The Great Flood” by Jazz guitarist and composer Bill Frisell on July 21.

The 2,050-seat Benedict Music Tent is the site of several Aspen Music Festival concerts and JAS Aspen Snowmass Experience performances.

See singer/ songwriter/composer Rufus Wainwright play Harris Concert Hall on July 24.

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On June 28 iconic crooner Tony Bennett sings with his daughter Antonia Bennett.

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Culture EVENTFUL

Culture Shock OneRepublic takes the JAS Aspen Snowmass stage on August 30.

SINGULAR SENSATIONS—THE ASPEN MUSIC FESTIVAL AND SCHOOL SUMMER SEASON AND JAS ASPEN SNOWMASS—ELEVATE TOWN’S MUSICAL MÉLANGE. BY LINDA HAYES

PHOTOGRAPHY BY ALEX IRVIN (SHAHAM); PAUL MOORE (FRISELL); RICK DIAMOND/GETTY IMAGES (UNDERWOOD); ALEX IRVIN (TENT); ANTHONY PIDGEON/GETTY IMAGES (BENNETTS)

A RIOT OF ROMANTICISM AT ASPEN MUSIC FESTIVAL AND SCHOOL SUMMER SEASON

Five-time Grammy Award winner Carrie Underwood headlines JAS Aspen Snowmass’s Labor Day weekend shows.

June 26–August 17 Music is all around us—especially in summer, when even the Aspen trees seem to quake to the rhythm of the breeze. The perfect backdrop to our unique mountain lifestyle, it inspires creativity, serenity, and romance.

With its 65th anniversary season, entitled “The New Romantics,” the Aspen Music Festival and School will acknowledge the return to Romanticism in music by many of today’s composers as well as the works of the 19th-century greats. “Romanticism is a way of viewing the world,” says Robert Spano, Aspen Music Festival and School music director. “It’s a lens through which to peer at life’s great arcs. You can look through that lens or you can shun it, but just as humanity repeats itself, so our musical obsession with Romanticism is a sound wave that ebbs and flows. Yet it is always there, a refrain that, perhaps, marks our humanity.”

The anniversary season opens on June 26 with maestro Spano and violinist Robert McDuffie performing Aspen alumnus Philip Glass’s “The American Four Seasons.” Other season highlights include crooner Tony Bennett with his daughter Antonia Bennett on June 28; violinist and Aspen alumna Midori performing Tchaikovsky’s Violin Concerto in D Major on July 20; and jazz guitarist Bill Frisell revisiting the Mississippi River flood of 1927 in collaboration with filmmaker Bill Morrison on July 21.

In a special event on July 24, acclaimed singer-songwriter Rufus Wainwright offers a selection of his personal favorites. On closing night, August 17, the season will culminate with Beethoven’s (the father of musical Romanticism) Symphony No. 9, directed by Spano.

Also included in the season will be fully staged operas, including Tchaikovsky’s Eugene Onegin, Liebermann’s The Picture of Dorian Gray, and Bizet’s Carmen; seven world premiere works by composers including Mason Bates, Dejan Lazic, and Matthias Pintscher; and programs by resident ensembles, including the Aspen Philharmonic, the Aspen Chamber Symphony, and the Aspen Festival Orchestra.

“The 2014 season represents Aspen at its best,” says festival President and CEO Alan Fletcher. “Combining the vibrancy of young emerging talent with the seasoned voices of the masters has always defined the experience in Aspen, as it does this year. I look forward to basking in the familiar story of masterworks by Beethoven, Brahms, Rachmaninoff, continued on page 82

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EVENTFUL JAS Aspen Snowmass Labor Day shows entertain crowds of 10,000 plus per day.

MOUNTAIN CULTURE Not-to-miss artistic happenings in Aspen throughout the summer.

JAS ASPEN SNOWMASS EXPERIENCE Thursday, June 19: Trombone Shorty & Orleans Avenue Friday, June 20: Diana Krall Saturday, June 21: Steve Winwood Saturday, June 28: Tony Bennett Friday, August 29: Ziggy Marley and Fun Saturday, August 30: OneRepublic and Earth, Wind & Fire

continued from page 81 Strauss, and more, while at the same time, I feel the thrill of anticipation for the new works woven throughout the summer programs.” For more information, schedules, tickets, and Gold, Full, and Kickoff Passes, visit aspen musicfestival.com or call 970-925-9042.

ALL JAZZED UP AT 2014 JAZZ ASPEN SNOWMASS Over its 24-year reign, Jazz Aspen Snowmass has made a name for itself well beyond its origins as a small local event to one that is internationally recognized. In fitting form, the momentum will continue with a familiar format—and a new name—as the JAS Aspen Snowmass Experience takes to the stage June 19 to July 7 and August 29 to 31.

The change to “experience” from its former “festival” moniker is both a nod toward Jazz Aspen Snowmass’s upcoming 25th anniversary season in 2015 and its evolution as a whole. “The meaning of the word ‘festival’ has changed dramatically in the last 10 years,” says Jim Horowitz, founder and president. “Attending the JAS Labor Day event, in its spectacular setting, with only one main stage, is dramatically different from any of the major music festivals in operation today. It is an experience.”

From June 19 to 21 headliners Trombone Shorty & Orleans Avenue, Grammy-winning jazz singer and pianist Diana Krall, and rock ’n’ roll legend Steve Winwood will perform at the Benedict Music Tent. The following Saturday, June 28, JAS and the Aspen Music Festival and School will co-present a special evening at the Tent featuring the legendary Tony Bennett, with daughter and special guest Antonia Bennett. New this year, Jazz Aspen Snowmass & Aspen Music Festival and School will offer an onsite preconcert dinner at the JAS Patron Hospitality Tent, mirroring the Patron (VIP) ticket that JAS provides at its festivals.

Rounding out the Experience, additional shows, including ones by jazz vocalist René Marie, vocalist Tierney Sutton, and Poncho Sanchez, will take place at the JAS Café Downstairs at The Little Nell.

Labor Day Weekend, August 29-31, brings the JAS Aspen Snowmass Labor Day Weekend Experience to Snowmass Town Park, featuring a blend of both timeless and timely artists. “It’s part of our goal,” says Horowitz, “to always expose one aspect of our audience to a part of the music that isn’t in their frame of familiarity.”

For an ultimate Experience, tickets are available to the exclusive new JAS Deck on the field, featuring a private tent and elevated platform where attendees will enjoy complimentary libations. jazzaspensnowmass.org AP

Sunday, August 31: Carrie Underwood and Nickel Creek For a full lineup and tickets, contact 866-JAS-TIXX, jazzaspensnowmass.org or visit the Belly Up Box Office, 970-544-9800; bellyupaspen.com.

32ND ANNUAL FOOD & WINE CLASSIC June 20–22 Enjoy three days at the 2014 Food & Wine Classic in the company of a number of expert chefs, wine connoisseurs, and more than 300 vendors as they converge in the Grand Tasting Pavilion. Events include wine tasting, panel discussions, cooking demonstrations, and more. foodandwine.com/classic

THEATRE ASPEN 2014 SCHEDULE June 24–August 9: The Full Monty July 1–August 16: Little Women, the Broadway Musical July 22–August 16: The Cottage August 10: Theatre Aspen Apprentice Showcase 2014

ASPEN SANTA FE BALLET SUMMER SEASON July 22 and August 5: Juan Siddi Flamenco Santa Fe July 5-6: Diavolo July 5: Diavolo Dance for Kids!

July 17 and 19: Aspen Santa Fe Ballet July 26: Batoto Yetu/ASFB Folklorico August 8: Stars of American Ballet August 16: Ballet West 970-920-5770; aspensantafeballet.com

12TH ANNUAL DOWNTOWN ASPEN ART FESTIVAL July 26–27 Take a walk down Monarch Street and experience sculptures, photography, mixed media, and other styles.

Distinguished artists hailing from all over the nation come to display their crafts. Monarch Street and Durant Avenue.

For more information, call ACRA, 970-925-1940.

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Ed Ruscha, Cold Beer Beautiful Girls, 2009, color lithograph, 40 5/8" x 31"

GALERIE MAXIMILLIAN M O D E R N & C O N T E M P O R A RY F I N E A RT

602 East Cooper Avenue • Aspen, Colorado 81611 • 970-925-6100 • art@galeriemax.com • www.galeriemax.com

EVENTFUL

Elite alpinist Julie Kennedy founded Carbondale’s 5Point Film Festival with a mission to engage passion with a conscience and educate through film.

On Point S

ome ski snobs complain that Aspen Mountain offers just 675 skiable acres. But it sure looks big to folks from Michigan, where Julie Kennedy was born and where she fell madly in love with skiing on the meager 300 vertical feet of the Otsego ski area. Kennedy, the founder of Carbondale’s wildly popular 5Point Film Festival, says she graduated high school, then “boogied directly to Aspen at the ripe age of 19,” which is young even for a transient ski bum.

In 2007, she was having breakfast with old friend and Patagonia founder Yvon Chouinard, reliving good times in the early, climbing-centric days of Telluride’s MountainFilm festival. “After watching those inspiring mountain-culture films, there was never a time that I didn’t book a ticket to some faroff place because I wanted to be a part of it,” she says, adding that she told Chouinard, “We have to

re-create that feeling, that energy” in the Roaring Fork Valley. He agreed, pledged Patagonia’s support, and wrote a contract on a napkin. Kennedy soon launched her film festival and weekend gathering to honor her beloved outdoors.

The name 5Point comes from rock climbing’s grading system, but Kennedy also based the moniker on the festival’s five guiding principles: respect, commitment, humility, purpose, and balance. When her staff screens and picks films, they’re looking for stories, dreams, and cultural experiences—not adrenaline jolts or “action sport porn.”

Taking place each spring, 5Point now sells out the 850 seats at Carbondale Recreation and Community Center. Its budget has roughly doubled in size and revenue, and its programming has expanded from two evenings of films to

four days of screenings and other events. There’s even a tour (“5Point On The Road”) that takes the program to Aspen and Glenwood Springs, but also much farther—to Portland, Boston, and St. Paul, Minnesota.

Tour stops, however, usually occupy just one night. The Carbondale fest is still the one to experience. “I’d like our community to be part of this lifestyle and never take it for granted, because it can be so powerful and mean so much to your life,” Kennedy says.

Her creation has no doubt inspired change.

Indeed, at a recent 5Point, a female festivalgoer sought her out; she had to tell Kennedy her story.

The woman told her she was suffering in a toxic marriage. “But I’m so inspired by 5Point,” she said, “I’m going to divorce my husband, head to Nepal, and do something for me.” 5pointfilm.org AP

PHOTOGRAPHY BY KARL WOLFGANG

OUTDOOR RENEGADE JULIE KENNEDY STAGES ONE OF THE COUNTRY’S PREEMINENT CELEBRATIONS OF ALPINE ADVENTURE WITH THE ANNUAL 5POINT FILM FESTIVAL. BY ROB STORY

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made in Italy

LEATHER JACKETS FOR MEN AND WOMEN

520 East Cooper Ave. • Aspen • 970.925.1681

CELEBRATING OUR 45TH YEAR

HAUTE HERITAGE

CLOCKWISE FROM FAR LEFT: Walter Paepcke (SECOND FROM LEFT)—

What’s the Big Idea?

DRAWING THE TOP MINDS—IN THE FIELDS OF POLITICS, ACADEMIA, BUSINESS, ENTERTAINMENT, AND THE ARTS—THE ASPEN IDEAS FESTIVAL CELEBRATES 10 YEARS OF GLOBAL IMPACT, STAGED ON AN IDYLLIC CAMPUS THAT ONCE HOSTED THE GOETHE BICENTENNIAL. BY CHRISTINE BENEDETTI

B

efore the Aspen Ideas Festival, the Aspen Institute wasn’t known for its public programs. In fact, it didn’t have any. Instead, the policy organization held private meetings and conferences, hosting world leaders to discuss critical issues behind closed doors.

In 2005 that all changed and the Institute invited the public to join and lead these conversations during its inaugural Ideas Festival. This summer, in partnership with The Atlantic, it celebrates its 10th year, June 24 through July 3, with an overall theme of “Imagining 2024.”

But rewind to 1949, when Walter Paepcke hosted the Goethe Bicentennial in Aspen.

Hundreds gathered to share thoughts and spark dialogue in an idyllic landscape, crystallizing Paepcke’s “Aspen Idea”: the symbiosis of mind,

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body, and spirit. This well-rounded approach encouraged luminaries to share ideas and let down their guards.

“Ideas Fest fits right into the original moment at the Goethe Bicentennial,” says Walter Isaacson, Aspen Institute president and CEO. “They were discussing big ideas, and when I look at the pictures of those people in that tent— Herbert Bayer, Albert Schweitzer, Mortimer Adler—I think that it’s very much at the root of what we’re doing now.”

What started as a goal to expand the organization’s breadth has become a cornerstone in its public programs, bringing hundreds of experts to the Rocky Mountains to engage and inspire.

“It’s unlike any other conference,” says Isaacson.

“People sit around on the meadow, they hang out

on campus and attend each other’s discussions, and it’s very conversational and interactive. They don’t go on stage and then get into their continued on page 88

“You have Palestinian Prime Minister Salam Fayyad and Valerie Jarrett wandering around, bumping into each other, and having a conversation.”

—WALTER ISAACSON

PHOTOGRAPHY COURTESY OF THE ASPEN HISTORICAL SOCIETY (COOPER, SCHWEITZER); COURTESY OF ASPEN IDEAS FESTIVAL (JARRETT)

with Friedl Pfeifer, Herbert Bayer, and Gary Cooper in Aspen in 1955, and with Albert Schweitzer during the Goethe Bicentennial in 1949—conceived the “Aspen Idea,” a platform for today’s annual festival; Valerie Jarrett speaking at the Aspen Ideas Festival in 2012.

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ELLIOTT YEARY GALLERY

Photo Credit: James Dominic

FINE ART & JEWELRY

Shop Online at www.elliottyeary.com 419 East Hyman Avenue, Aspen, CO 81611 970-429-1111

continued from page 86 limousines and drive away. You have Palestinian Prime Minister Salam Fayyad and [senior advisor to President Obama] Valerie Jarrett wandering around, bumping into each other, and having a conversation. That’s really only happening in a place like Aspen.”

This cross-pollination is part of the festival’s success. The week is split into two four-day sessions, and attendees go to lectures, presentations, debates, and panel discussions—from morning until late at night—covering a variety of critical issues, from the economy and health to politics and the environment. In between sessions, these same patrons and experts get a chance for intimate conversation. Kitty Boone, who oversees the festival for the Aspen Institute, recalls how Nobel Prize winner and physicist Murray GellMann sat down with oncologist and author Dr. David Agus in 2009. During their chat, they started to talk about cancer as a complex system, and it was a pivotal moment for Agus, who shifted his entire approach and research afterward.

Everyone from Bill Clinton to Yo-Yo Ma has been a part of Ideas Fest. Each year, the goal is to get the top experts in presenting fields to discuss their pressing issues. Last year, US Supreme Court Associate Justices Stephen Breyer and Elena Kagan covered American politics, while astronomy leaders gave stargazing lessons on top of Aspen Mountain. Notables of this year’s lineup include British Prime Minister Tony Blair; Robert De Niro, actor and cofounder, Tribeca Film Festival; Drew Faust, president, Harvard University; Newt Gingrich, former US speaker of the House; Penny Pritzker, secretary, US Department of Commerce; Judith Rodin, president, Rockefeller Foundation; journalist Maria Shriver; screenwriter, producer, and playwright Aaron Sorkin; and Randi Weingarten, president, American Federation of Teachers.

“The opportunity for adults to go back to school and actually learn with the experts who are driving decisions and really thinking about this every day is something we don’t get any-

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FROM TOP: Elli’s building in 1949, when it served as the housing center for the Goethe Bicentennial and Music Festival; Arianna Huffington and Madeleine Albright together at the Aspen Ideas Festival campus.

“Even if it doesn’t lead to a specific project, the sharing of ideas is more interesting than sitting at home watching reality shows on TV.” —WALTER ISAACSON more,” says Boone.

More than 4,000 people attend Ideas Fest events, including pass holder-only lectures and public ticketed events, like those held at Belly Up Aspen or Hotel Jerome. This networking into the community is what Boone cites as one of the festival’s larger successes.

Besides expanding within Aspen, the festival has branched out with festivals in New York City and Washington, DC, along with 12 smaller events led by the Bezos Scholars, who are highschool students who attend Ideas Fest and return to their communities with actionable goals.

Additionally, there are concrete results like the Franklin Project: At an afternoon conversation in

2012, General Stanley McChrystal, former commander of US Forces in Afghanistan, called for a large-scale national corps; within a year, a nationwide campaign aimed at creating 1 million civilian service opportunities had been launched.

But when it comes to successful partnerships and endeavors from Ideas Fest, nobody is keeping score, Isaacson notes. “There is value in the sharing of ideas and intellectual discussion for its own sake,’’ he says. “Even if it doesn’t lead to a specific project, the sharing of ideas is more interesting than sitting at home watching reality shows on TV.” Aspen Ideas Festival, June 24–July 3, Aspen Meadows campus, 845 Meadows Road, 970-925-7010; aspenideas.org AP

PHOTOGRAPHY COURTESY OF ASPEN IDEAS FESTIVAL (HUFFINGTON); COURTESY OF THE ASPEN HISTORICAL SOCIETY (ELLI’S)

HAUTE HERITAGE

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by Klein and David Hammons are part of six inaugural exhibitions to be featured at the new Aspen Art Museum.

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listening within its earthy, yet elegant enclosure of ribbonlike wooden slats woven like a crisp basket around an internal shell of sparkling glass, the brand-new Aspen Art Museum stands as an architectural jewel box at the heart of downtown Aspen, quietly beckoning passersby to peer past its semitransparent surface and step inside. Opening this August after more than five years in the making, the new $45 million, 33,000-square-foot museum also promises to serve as a cultural nexus in Aspen, bringing broader exposure to its significant collection of top-notch contemporary art while offering a multiplicity of programs and events that will both enrich life for the local community and provide the city with an attention-getting international cultural stage.

“The museum will be the most architecturally significant contemporary building not just in Aspen, but in the entire western part of our state,” says Heidi Zuckerman Jacobson, Aspen Art Museum’s CEO, director, and chief curator. “It will be a super-significant building locally, regionally, nationally, and internationally—and because our program focuses on the best

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contemporary art from around the globe, we needed to have a building that was of the same status architecturally.”

Designed by world-renowned, Japanese-born, New York–based architect Shigeru Ban—winner of the 2014 Pritzker Architecture Prize, internationally known as architecture’s highest honor—the understated, intriguing new structure also gracefully contrasts and connects with its natural surroundings, standing out against the backdrop of the spectacular Rocky Mountains, yet reflecting the overall environs. Unlike most museums, whose walls seal off sight lines to the outdoors and focus attention inward on the art, the indoor-outdoor concept of this museum accounted for much of what appealed to the members of the board and architectural committee during the selection process. “Shigeru Ban knows that contemporary art can be intimidating,” says Zuckerman Jacobson, whose position is endowed by museum board members Nancy and Bob Magoon. “So it was important to allow people to see the art before going in. continued on page 92

PHOTOGRAPHY BY PETER MACDIARMID/GETTY IMAGES

THE NEW SHIGERU BAN–DESIGNED ASPEN ART MUSEUM MAKES ITS DOWNTOWN DEBUT, MARKING A NEW ERA FOR ASPEN’S INTERNATIONAL ART SCENE. BY JEAN NAYAR

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“Because our program focuses on the world’s best contemporary art, we needed to have a building that was of the same status architecturally.”

A rendering of the new Aspen Art Museum, which gracefully contrasts and connects with its natural surroundings.

—HEIDI ZUCKERMAN JACOBSON continued from page 90 Another part of Ban’s practice is bringing the outside in and inside out to generate a sense of transparency, which was an important part not just of the design but the function of the institution.”

The creation of the new museum building was a top priority of the board of trustees as soon as Zuckerman Jacobson took her post more than eight years ago. “I didn’t want to build one just because other museums were being built all around the country, but because we deserved one,” she says. So before beginning the process, she urged the museum’s leadership to build up its board, refine its vision and mission, and increase its staff and attendance.

Since making the recommended changes, she says, the museum has experienced an unprecedented jump in attendance over the past few years to the point that the museum had indeed outgrown its previous location in a cramped city building on the outskirts of town and needed the new structure. So the board created a selection committee to undertake an exhaustive exploration and review process before unanimously selecting Ban to design it, his first US museum project. The group also identified its new site in the center of downtown at the corners of South Spring Street and East Hyman Avenue, a location that makes the museum easily accessible to residents and anchors the city with an exciting, new cultural landmark.

In addition to cultivating a sense of transparency and connection with the outdoors, Ban created 12,500 square feet of flexible exhibition space in six primary gallery areas spread over the museum’s four levels, more than tripling the amount of exhibition space in the museum’s current facility. He also infused most galleries with natural light—some with operable skylights.

Upon entering the museum, visitors may choose their path through the museum spaces, ascending to upper levels either via Ban’s “moving room,” a glass elevator in the northeast corner of the new facility, or the grand staircase on the east side of the facility, which leads to the sculpture garden on the roof deck, where there is also a café with catering by Aspen-based Epicure catering, a bar, and an outdoor screening space. Other features of the museum’s architecture include education space, a bookstore/museum shop, and an on-site artist apartment on the ground floor. 637 E. Hyman Ave., 970-9258056; aspenartmuseum.org AP

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SEE THIS, HEAR THIS Events this summer at the Aspen Art Museum.

Kicking off the opening activities will be AAM’s 10th annual ArtCrush summer benefit on August 1, followed by a members’ opening on August 2. The 24-hour public grand opening on August 9 will include a variety of collaborations and programs, including classical and blues concerts, theater for kids, film screenings and lectures, and a silent dance party. Among the museum’s six inaugural exhibitions will be a display of works by Yves Klein and David Hammons in an unprecedented coupling of two of the most significant artists of our time. Another exhibition will feature four full-scale examples of Ban’s groundbreaking designs for humanitarian relief.

Topping off the exhibits of the opening celebration will be works by artist Cai Guo-Qiang in the rooftop sculpture garden, where, says museum board member Larry Marx, “You’ll also see the best views of Aspen Mountain and the Rockies.” Adds Marx, who served on the museum’s building and investment committees, “The new museum is meaningful both as a special setting in which to showcase the museum’s art and also as a great place in itself to experience.”

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SUMMER FLINGS DON’T HAVE TO BE A ONE TIME THING.

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Season’s Eatings TRAVELING FROM THE ASPEN SATURDAY MARKET TO ASPEN’S TOP TABLES, SUCCULENT, FARMFRESH PRODUCE IS THE HALLMARK OF ASPEN’S ABUNDANT SUMMER CULINARY ADVENTURES.

BY DALENE ROVENSTINE

PHOTOGRAPHY BY VICTORIA PEARSON / GETTY IMAGES

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here aren’t many one-stop shops for ripe Palisade peaches and juicy heirloom tomatoes, all-natural skincare products, handmade jewelry, and custom clothing, but the Aspen Saturday Market is just that.

What’s more, everything sold within the market is Colorado proud—grown, produced, sourced, and crafted in our bountiful Rocky Mountains. In addition to shopping 70 artisan vendors (selling everything from fresh kettle corn and cold-pressed juices to pottery, blown glass, and recycled bikes), Aspenites can snag produce from more than a dozen agricultural sources. Local outposts such as Borden Farms, Sustainable Settings, Avalanche Cheese, Westwood Farms, and Crystal River Meats set up shop on the East Hopkins– South Hunter –East Hyman horseshoe. After purchasing eggs, goat cheese, jam, balsamic vinegar, honey, and the requisite heirloom tomatoes, visit the Woody Creek Cellars booth for a wine tasting or head to Conner Park for live music, hot dogs, and Greek doughnuts. Aspen Saturday Market, held every Saturday from June 14 to October 11, 8 AM to 3 PM; aspenchamber.org AP

IN THIS ISSUE Alfresco Affairs Hoppy Pursuits Sommelier Standouts Peak Produce Top Toques Artisan Nightcaps

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BEST EATS

DINE WITH THE STARS

PRIVATE DINING with a View

Local rooftop eateries pair small plates with panoramic vistas.

The private dining room at Ricard Brasserie & Liquor Bar offers glimpses of Snowmass. BELOW: Chef-restaurateur Tim Goodell.

Snowmass Standout THE IDEAL COMPLEMENT TO THE SNOWMASS SUMMER CONCERT SERIES? THE FARE AND VIEWS AT RICARD BRASSERIE & LIQUOR BAR, A TRÈS CHIC NEWCOMER TO BASE VILLAGE. BY LINDA HAYES

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Ricard’s concept and menu translate easily into a tasteful summer repast.

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o need to brush up on your French to enjoy the classic brasserie fare at Ricard. Opened by Southern California–based chef-restaurateur Tim Goodell this past winter, Ricard’s concept and menu translate easily into a tasteful summer repast. “The brasserie concept of rustic, flavorful food cooked properly fits perfectly with the mountain locale,” explains Executive Chef Jeff Armstrong. “Tim and I have worked together on and off since ’97. We’re both classically trained chefs, so it’s in our comfort zone.”

Whether your comfort zone is out on the patio with picturesque vistas of Fanny Hill on Snowmass Mountain—a popular summer playground for hikers and bikers— at the convivial bar, or in the dining room, expect a vivacious vibe. “It’s a big-city, bustling, have-a-good-time feel,” says Armstrong. “A brasserie is not supposed to be formal dining, but you can have a fine-dining experience here as well.”

Either way, the food is the focus. East and West Coast oysters on the half-shell, little glass jars of velvety chicken liver pâté, frisée aux lardons topped with a perfectly poached egg, and hand-chopped steak tartare with black olive tapenade are classic starters. Follow up with traditional dishes: steak frites, skate wing sautéed in brown butter and capers, and roasted chicken with locally sourced summer vegetables, or check out the daily specials. Pair it all with one of 20 or so wines by the glass with even more available on the ample wine list. Ricard Brasserie & Liquor Bar, 110 Carriage Way, Snowmass Village, 970-429-4163; ricardsnowmass.com AP

The new rooftop patio at David Burke Kitchen offers unique fire features and recessed ice troughs so guests can chill their wine tableside.

Small-plate highlights are prosciutto and raclette flatbread with potato, thyme, and cornichons; peanut butter maple bacon dates with fried grapes; and escargot fritters with bone marrow, garlic, and beef jerky. 515 E. Hopkins Ave., no phone at press time; davidburkekitchenaspen.com With 28 globally inspired small plates for dinner and lunch, BB’s also has one of town’s coolest outdoor dining spots (BELOW), with spectacular views. Try new Chef Matthew Zubrod’s ahi tuna crudo with grapefruit pearls, avocado, chili, lotus root, and cilantro or kale and Brussels sprouts salad with apples, curried almonds, Pecorino, and lemon tahini vinaigrette. 525 Cooper Ave., 970-429-8284; bbskitchen.com For more dining options, see aspenpeak-magazine.com.

BB’s patio has an exquisite view of Aspen Mountain.

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BEST EATS Peach’s Open Face sandwich consists of poached eggs on toast with peach butter, bacon, heirloom tomatoes, arugula, olive oil, and shaved Parmesan.

INSET: The outdoor patio at Peach’s is a happening hot spot.

HOPPY PURSUIT

ORGANIC & Artisan Inspired

A restaurant debut in Hyman Mall celebrates Colorado’s microbrews.

Life’s a Peach CONSIDERED THE SUMMER BRUNCH HUB FOR LOCALS, PEACH’S CORNER CAFÉ PAIRS ORGANIC CUISINE WITH COMMUNITY.

BY AMIEE WHITE BEAZLEY

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et at the intersection of Hopkins and Galena, Peach’s Corner Café is at the epicenter of Aspen’s community happenings. And when Sunday brunch is served from 8 AM to 2 PM or the Aspen Saturday Market is bustling, one is sure to spot town’s in crowd.

“Peach’s is such a magical spot. The patio is where four [street] corners meet. You feel like you are a part of the community,” says chef David Roth, co-owner of Peach’s with Lisa Haisfield.

Named after co-owner Haisfield’s mother, whose nickname was Peach, the café’s location across from City Hall is arguably the best spot in town, but Roth says the address does not define Peach’s—it’s the food and the community that make it a hot spot.

Summer’s Sunday brunch menu touts all of Peach’s favorites, such as gluten-free breads and muffins and five more daily specials. Signature dishes include fresh quinoa cakes Benedict, a variety of breakfast bowls, and the Open Face sandwich—poached eggs on toasted bread with peach butter, bacon, heirloom tomatoes, arugula, extra virgin olive oil, and shaved Parmesan. Sip Peach’s Bellini, made with fresh peach nectar and Prosecco to top off the meal.

Known for its relationship with area farms, Peach’s works with local produce guru Jack Reed and new producers from Paonia to Hotchkiss. As such, Roth is able to develop menus on the fly. “It’s wonderful to see what [ Jack] gets and then have the ability to create new dishes from his food,” Roth adds. One such inventive menu offering is the pistachio sausage, a breakfast pork sausage mixed with dried organic apples, cranberries, and pistachios made in-house. 121 S. Galena St., 970-544-9866; peachscornercafe.com AP

PHOTOGRAPHY BY THE CRIMSON MONKEY (BEER)

With more than 230 craft brewers in the state, it’s an understatement to say that Colorado takes its beer seriously. Catering to the beer obsessed, Aspen’s new restaurant and bar Hops Culture features a selection of more than 200 brews from the United States and abroad, a whopping 30 of which will be on tap. While beer will be Hops Culture’s focus, the bar will also offer 20 wines by the glass and mule-style cocktails served in copper mugs. House-made fare, crafted by Sarah Helsley, formerly of The Little Nell and The Cheese Shop, pairs perfectly with the myriad drinking selections. Helsley’s menu favorites include drink-friendly items such as a grilled cheese sandwich on garlic French bread stuffed with lasagna; a gourmet mac ’n’ cheese with roasted jalapeños, pepper jack cheese, and artisan bacon; and, if you must, a winter squash salad with black rice, arugula, and candied pecans.

414 E. Hyman Ave., 970925-4677; hops culture.com

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ErnEsto nEto June 2–september 6, 2014 Closing Exhibition at 590 north Mill street

Aspen

637 East Hyman Avenue

August 9, 2014

Museum

24-Hour Grand Opening

Art

BEST EATS

Element 47’s roasted venison loin with carrots, black garlic, kumquats, and arugula; Executive Chef Bryan Moscatello (BELOW).

CURATED COCKTAILS

TOP Master Sommeliers

Toast après outdoor summer pursuits with these pairings.

Element of Surprise WITH A NEW CHEF AT THE HELM AND A TOP-NOTCH WINE CELLAR, THE LITTLE NELL’S NEWEST RESTAURANT DELIVERS SUN-KISSED MEALS INSPIRED BY GAME AND GARDEN. BY AMIEE WHITE BEAZLEY

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ining at The Little Nell hotel is just as celebrated as its five-star accommodations. Its signature restaurant, Element 47, combines haute cuisine with wines selected from its 20,000-bottle cellar, which has consistently been honored as one of the best in the nation by Wine Spectator and nominated for Outstanding Wine Program by the James Beard Foundation.

Executive Chef Bryan Moscatello returns to Aspen and The Little Nell after taking a decadelong break to helm kitchens elsewhere, including at Adega in Denver, for which he was named Food & Wine’s Best New Chef in 2003. Moscatello notes that he and chef de cuisine Kyle Robinson have changes in store for Element 47 diners, including a richer, heartier menu that places greater emphasis on the restaurant’s mountain roots. (One not-to-miss dish is Moscatello’s golden watermelon and golden beet borscht, and pickled ramps pop up throughout the summer menu.)

“This is handcrafted alpine American cuisine with modern sensibilities,” he says.

“We live in a playground in Aspen, and our guests come in and they’re hungry.”

With the help of Robinson, who is in charge of sourcing local ingredients, Element 47 utilizes a variety of area farms, including organic produce grown in the nearby towns of Paonia and Hotchkiss, Colorado.

“There is a little more weight to my approach,” says Moscatello, “but flavors are still very bright and there is a lot of acidity.” And as the perfect complement to Moscatello’s fare, try the Moscow Mule, made with Woody Creek potato vodka, house-made ginger beer, and fresh lime, served in a copper mug. 675 E. Durant Ave., 970-920-6330; element47aspen.com AP

Biking up Independence Pass: Duncan Clauss, founder-owner of Aspen Brewing Company, suggests Independence Pass Ale. “It’s a refreshing IPA that’s strong enough to ease leg pain. Or This Season’s Blonde is lighter and refreshing.”

Aspen Brewing Company, 304 E. Hopkins Ave., 970-920-2739; aspenbrewingcompany.com A nighttime concert at the Benedict Music Tent: Aspen Meadows Resort mixologist Chris Becker favors the Iced Peach Toddy at Plato’s: Leopold Bros. Rocky Mountain Peach Whiskey, fresh lemon juice, and honey, served on ice with a lemon twist. It’s sweet, he says, but the whiskey staves off the evening chill. Plato’s, 845 Meadows Road, 970-9254240; platosaspen.com Hiking Aspen Mountain: The St. Regis’s sommelier Paul Alexander opts for the Scassino Chianti Classico from Terrabianca. He says, “Its balanced bitterness, earthiness, and smoky flavors bring us back to a rural, rustic life.” The St. Regis Aspen Resort, 315 E. Dean St., 970-920-3300; stregisaspen.com

Iced Peach Toddy at Plato’s.

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Doug Leibinger‌

THE ASPEN VALLEY REAL ESTATE MARKET EXPERT

WEST BUTTERMILK 6 bedrooms, 6 full, 4 half baths, 11,875 sq ft, 5.01 acres Price Upon Request

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BEST EATS

WINE FILE The youngest master sommelier in the country, Carlton McCoy of The Little Nell lists top summer sips.

Grüner Veltliner. It’s the perfect complement to spring—and spring veggies—like radishes, haricot verts, and fiddlehead ferns, which can be difficult to pair with wine.

Sancerre. Super fresh and aromatic, it nicely complements après snacks.

Chablis. Premier Cru Chablis is probably the best value drinking in the world. Super minerally, drier, and with amazing structure, Chablis is my favorite type of white wine.

Chenin Blanc. It’s the unsung hero of the Loire. A dry Chenin is a structure powerhouse. It has great acid and ripe fruit.

Rosé, Rosé, Rosé! My affinity for any rosé has more to do with the tradition of patio drinking than the flavor of the wine itself. No one has ever had just one glass of rosé.

Drink as often as possible!

675 E. Durant Ave., 970-9204600; thelittlenell.com

GOURMET Mountain Meatballs

One of the savory dishes on the summer menu is chicken meatballs served alongside a Greek salad.

Summer Lovin’ WHETHER YOU’RE ROMANCING A DATE OR JUST DINING WITH THE KIDS, TRY THE CASUAL HAUTE-ASPEN HAUNT MEATBALL SHACK ONCE THE TEMPERATURE RISES. BY LINDA HAYES

Master Sommelier Carlton McCoy helms The Little Nell’s wine program.

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PHOTOGRAPHY BY JOHN LUKE (SALAD)

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on’t be fooled by the name. Rough-hewn timber walls and all, this snug little restaurant is more chic than shack. And though meatballs of all sizes and types (beef, chicken, pork, shrimp) are definitely front and center on the menu, there’s plenty more to whet your appetite.

A few steps up off the Mill Street Mall and overlooking its mountain street fair-style scene, the place is generally packed from the moment its doors swing open for lunch until long after the sun dips behind Ajax Tavern. “It’s a real Aspen niche,” says general manager Aidan Wynn, who runs the restaurant along with owner Michael Gurtman. “Casual, no dress code, come as you are, with the best food made with the freshest ingredients possible.”

Day or night, the action centers around a wood-topped bar, where mostly Colorado native bartenders pour a river of local and international beers, shake up “Shack-hattans” and jalapeño-spiked margaritas, and pop bottles of “Baller Bubbles” (that’s Champagne to you). Corazón tequila aged in American whiskey barrels from Pappy Van Winkle’s and Buffalo Trace are a bonus if you’re so inclined. Windowside tables are another option for a more intimate experience or if the kids (or your entourage) are in tow.

Lunch and dinner menus vary, but there are standouts: a ball of creamy Burrata plated with Pio Tosino prosciutto and cherry tomatoes in a balsamic-basil-olive oil vinaigrette, a trio of mini Berkshire pork balls with a fiery pepper sauce, and a supersize risotto-mozzarella ball with homemade tomato sauce. Shrimp fra diavolo and local Harris Ranch filet mignon are tasteful diversions. The cheesy jalapeño and bacon-studded Shack Mac topped with crisped tater tots is plain delicious fun. Kids can stick with what their folks order or create their own meatball, sauce, and side concoctions. For dessert, polish off some fried Oreos, and you’ll roll out satisfied. The Meatball Shack, 312 S. Mill St., 970-925-1349; themeatballshack.com AP

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BEST EATS

Two big draws of Prospect are the burger (BELOW)— which some say is the best in town— and the terrace in the summer.

PEAK of Patios

Palate Prospecting PROSPECT AT HOTEL JEROME STARTED ASPEN’S JARS AND JUICE TREND. THIS SUMMER, HAPPY HOUR ON THE OUTDOOR TERRACE NEVER TASTED SO GOOD. BY AMIEE WHITE BEAZLEY

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xpect a change of attitude at Prospect at Hotel Jerome this summer—and especially at its outdoor dining area, Prospect Terrace. Once known as the Garden Terrace—where everyone from Aspen locals to Hollywood stars would sun, sip, and swim—the alfresco space now offers a fresh, approachable vibe with a more casual-dining aesthetic and new, plush outdoor seating.

“My favorite summer memory is sitting on the Terrace patio with a cold beer or glass of wine, a plate of oysters, and taking everything in—the sights and sounds of Aspen,” says Adam Cohen, food and beverage director at Hotel Jerome. “It’s what Aspen is all about in the summertime.”

Spend afternoons at the Jerome sitting in Adirondack chairs on the lawn overlooking Main Street and sippin’ on Jars and Juice every day from 3 to 6 PM. This après-only special features a bottle of wine and a jar of freshly made house spreads for $19.

Afterward, grab a cocktail, a cold Pilsner Urquell, or white sangria served in carafes big enough to share at a new outside bar where beer and hard cider will be on tap.

Executive Chef Rob Zack says Prospect Terrace will keep many of its classic dishes, but he’ll add whimsical twists. The 7X Beef Sirloin, with pan-roasted asparagus, fennel, and black olives is the dish to try; the same high-quality 7X Beef is the star of Hotel Jerome’s burger, served at Prospect, Prospect Terrace, and J-Bar. Hotel Jerome also debuts a special summer events series with a “Somm-Off” competition, which matches the hotel’s wine director head to head with another local wine expert during a five-course dinner on the last Sunday of each month. 330 E. Main St., 970-429-5028; hoteljerome.com AP

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TOP TOQUES Now in its 32nd year, the Food & Wine Classic offers top seminars that can turn an amateur chef into a gourmand.

With a host of highlights at the Food & Wine Classic in Aspen each June, some seminars, stars, and sips stand out among the rest.

This year must-not-miss seminars include “Top Chef Family Meal” with Tom Colicchio and Gail Simmons; “Cocktail Favorites from the Last 10 Years” with Jim Meehan and Kate Krader; Michael Symon’s “5 Ingredient Dinners in 5 Minutes”; and “Meet the Masters: 25 Years of Excellence,” a talk with the acclaimed Michael Chiarello, Barbara Lynch, Danny Meyer, Jonathan Waxman, and Andrew Zimmern. Beyond the panels and tastings outdoors, attendees will also be treated to several events, including a 5K charity run and a late-night dessert party. For a full schedule of seminars and events, see foodandwine.com/ classic/schedule.

Tom Colicchio and Gail Simmons conduct a seminar at the Food & Wine Classic.

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The Jills® are a globally recognized name in luxury real estate, known for their worldwide production records, celebrity clients and headline-grabbing Miami Beach sales.

But Jill Hertzberg and Jill Eber are also something else: two unique, and uniquely talented, individuals.

JILL HERTZBERG & JILL EBER

“Our tagline, ‘The Power of Two’ means that you won’t just have one team in your corner, you’ll have two very knowledgeable, very connected women working individually on your behalf,” says Jill Eber. “We each have our own diverse and infuential social circles. That means our clients get twice the exposure, twice the connections and twice the real estate expertise.”

Jill Hertzberg and Jill Eber each have cell-phone contact lists that read like a “Who’s Who” of A-list celebrities, sports fgures, world dignitaries, international business leaders and long-time South Florida residents.

And when those connections combine with the team’s exceptional marketing strategies and extensive global media coverage, the results are nothing less than historic.

In 2013, The Jills retained their status as the #1 Coldwell Banker® team worldwide out of 84,900 associates, and their $552 million in closed sales volume was the highest production for an agent team in the company’s 107-year history.

Casa Casuarina (Versace Mansion) SOLD Miami Beach I $41,500,000 10 bedrooms, 11 baths

Continuum Miami Beach I $29,900,000 7 bedrooms, 6 full and 1 half baths I MLS#A1854957

In the process of generating $2.3 billion in real estate sales since 2005, The Jills helped move forward the entire Miami-area real estate market and elevated themselves into a sought-after brand among luxury sellers and buyers worldwide. The duo was involved in the most expensive sale in Miami-Dade County – 3 Indian Creek, which sold for $47 million – as well as the sale of the iconic Versace Mansion. And beyond leading the Miami/Fort Lauderdale real estate market and ranking as the top sales team in Florida for the past 11 years, The Jills were named the #1 team in America by The Wall Street Journal/REAL Trends 1000.

“Jill and I are two very different people – I’m an avid runner and golfer, while she loves scuba diving and was a professional singer – but we have unconditional love, support and respect for each other,” says Jill Hertzberg. “Underneath that mutual admiration, though, is a friendly rivalry that drives us to excel and meet the standard the other sets, which is always a very high bar to reach!”

North Bay Road Miami Beach I $18,999,000 7 bedrooms, 9 full and 1 half baths I MLS#A1773029

THE JILLS I JILL EBER & JILL HER TZBERG COLDWELL BANKER RESIDEN T IAL REAL ESTATE 305.341.7447 I THEJILLS.COM

Real estate agents affliated with Coldwell Banker Residential Real Estate are independent contractor sales associates and are not employees of the company. The property information herein is derived from various sources that may include, but not be limited to, county records and the Multiple Listing Service and it may include approximations. Although the information is believed to be accurate, it is not warranted and you should not rely upon it without personal verifcation. ©2014 Coldwell Banker Real Estate LLC. All Rights Reserved. Coldwell Banker Real Estate LLC fully supports the principles of the Fair Housing Act and the Equal Opportunity Act. Operated by a subsidiary of NRT LLC. Coldwell Banker, the Coldwell Banker logo, Coldwell Banker Previews International and the Previews logo are registered and unregistered service marks owned by Coldwell Banker Real Estate LLC. 7371A-3/14

BEST EATS

SAKE & SASHIMI

NIGHTCAP

Pairings

New Huckleberry Hall beverage director Connor Burke, son of chef David Burke, speaks to town’s after-dark scene.

Huckleberry Hall’s cocktails will use premium liquor and fresh ingredients.

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Seafood, Elevated ASPEN’S SUSHI OBSESSION IS ON PAR WITH ITS PENCHANT FOR THE SPORTING LIFE. AT MATSUHISA, PAIRING SEAFOOD WITH SAKE IS A FLAVOR-FILLED WIN-WIN. BY LINDA HAYES

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o you think you know a lot about sake? Or, conversely, perhaps you know nothing at all and want to give it a try? Either way, some time with sommelier Carlos Solorzano-Smith, Matsuhisa Aspen’s beverage director and resident sake expert, will enlighten you—and your taste buds, too.

“Sake is known as ‘water from heaven’ because it’s made from mountain snow that melts and runs down into wells,” Solorzano-Smith says with contagious enthusiasm. “It’s a beautiful beverage that comes from a great culture and is easy to drink.” Offered exclusively at Nobu and Matsuhisa restaurants, the premium sakes Solorzano-Smith pours are all imported from Hokusetsu, an award-winning brewery on Sado Island (aka “Sake Island”) in the Sea of Japan. While his drink menu includes a sake list, a sake fact sheet, and even a map of Japan, true knowledge comes with tasting.

Don’t know what you like? “For a first introduction, Nobu Junmai Dai-Ginjo is an easy starter sake,” he says. “From there, you can go up or down [the list]. You get an understanding.” Want to find a sake to pair with your fish? “There are not classic pairings for sake like with wine,” he says. “Sake has no acidity, so it doesn’t interfere with food and allows you to enjoy the pure flavor.”

While there is no set sake-pairing menu at Matsuhisa, Solorzano-Smith shares a few favorite combinations: Floral Nobu Junmai Da-Ginjo complements spicy yellowtail jalapeño, delicate Nobu YK35 Dai-Ginjo balances fatty-salty toro tartare with wasabi and caviar, and earthy Hokusetsu Dai-Ginjo enhances briny oysters on the half-shell. Offering one-ounce sake pours, Solorzano-Smith recommends moving around the menu and sipping tropical Nobu TK40 with king crab tempura, or dry Music-Aged Onigoroshi with sweet miso black cod, for instance. “It’s like everything we do here,” he says, “an adventure.” 303 E. Main St., 970-544-6628; matsuhisaaspen.com AP

PHOTOGRAPHY BY CHRIS GAMLY/GETTY IMAGES (RED COCKTAIL)

How is Aspen’s nightlife scene evolving? We’re trying to make Huckleberry into that in-between bar/lounge where people can relax, have fun, and also hold a conversation and have a high-quality drink.

Will actual huckleberries star in any cocktails or food? Yes; 44 North, a small distillery from Utah, makes a wonderful huckleberry vodka that we’ll use in seasonal cocktails. And we’ll have the freshest huckleberries for ingredients and garnishes.

Have you partnered with your dad before? I’ve been working for David Burke [Restaurant Group] since I graduated college in 2010, bartending at Townhouse, our flagship in NYC. From there, I worked at David Burke Kitchen and took over the beverage program. I jumped at the opportunity to move and help open the Aspen location. 515 E. Hopkins Ave.; davidburke kitchenaspen.com

The fare expertly prepared by Matsuhisa sushi chefs perfectly complements the sake offerings (INSET).

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reasures

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STYLE SETTER

New York by Way of Aspen URBAN-CHIC BRAND RAG & BONE OPENS ITS FIRST STORE ON THE SLOPES THIS YEAR.

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ashion designer and avid skier aren’t necessarily vocations that are naturally paired. But Rag & Bone managing partners David Neville and Marcus Wainwright welcome the juxtaposition. “I recently skied Highland Bowl, which was pretty serious,” Wainwright says. Adds Neville, who skis in Aspen and Beaver Creek, “It’s really beautiful, and the food is also so good.”

While the duo may be British-born and New York-based, opening up a brick-and-mortar location of their wildly successful brand in a colder clime was always part of the master plan. “Marcus and I love ski resorts. We love the idea of having a Rag & Bone store with lots of snow on the roof,” Neville says. “Aspen is an iconic town with a really dynamic retail scene.”

For a brand that prides itself on ultraflattering silhouettes and eye-catching fabrics, finding the right location in town was of utmost importance. “Our stores must resonate with us on a personal level, and this space does,” says Neville of the store’s corner location on East Hyman Avenue. The interiors are almost as beautiful as the garments themselves: Fixtures were custom made at the Rag & Bone studio in Brooklyn, and vintage finds like French “un-upholstered” chairs are accented with Japanese indigo throws.

BY JULIET IZON

Shoppers can expect gear that’s functional and stylish. “Think scarves, beanies, gloves, knitwear, and outerwear,” explains Neville. And for those looking to impress off the slopes, the fall collection—inspired by 1950s silhouettes—features cropped and boxy jackets, bowling-style shirts, and pencil skirts. “We also played around with buffalo plaid and reinterpreted British, traditionally masculine, heritage Abraham Moon fabrications,” says Wainwright. And the muted palette seems tailor-made for the Aspen landscape. “We steered away from black,” Neville says, “and went for deep tones of brown, green, navy, and almond, then added jolts of red, which really works.”

Since launching its first store in New York in 2008, the label has grown to 15 locations worldwide and includes men’s and women’s ready-to-wear lines, footwear, denim, and handbags. While their success is enviable, the designers remain circumspect about the future. “The plan is to keep doing what we’re doing,” Neville says, “to get better at it and grow our business, all the while remaining authentic in everything we do.” His partner concurs: “We are appreciative for all we’ve achieved as two English guys in New York who came from non-fashion backgrounds. We still feel there’s so much potential for the brand.” 433 E. Hyman Ave., 970-925-2816; rag-bone.com AP

OPPOSITE PAGE: PHOTOGRAPHY BY C2 PHOTOGRAPHY

David Neville and Marcus Wainwright (LEFT) selected a corner retail space as the Aspen location for Rag & Bone. Custom-made fixtures (OPPOSITE PAGE) display the fall collection and year-round staple items such as this Dunaway hat (RIGHT, $195).

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STYLE SPOTLIGHT

Room to Grow Home furnishings retailer Room & Board gets a bold expansion at the Cherry Creek North shopping district.

Partnering with Denverbased Roth Sheppard Architects, home-décor and furnishing retailer Room & Board—known for its American-made, classic, outdoors-inspired pieces—is expanding its already two-floor, 20,000-squarefoot store in Denver’s Cherry Creek North district by 13,500 feet. Also responsible for the location’s first renovation and redesign in 2001, Roth Sheppard is “excited about designing a beautiful addition and working closely with Cherry Creek North,” says Jeffrey Sheppard, design principal.

In high demand this summer season is the Crest swivel chair (BELOW). Given its sunny hue, this outdoor piece will brighten Aspen’s penchant for alfresco entertaining. Cherry Creek North, 222 Detroit St., Denver, 303-322-6462; roomandboard.com

Crest swivel chair, Room & Board ($799).

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The décor of Filson’s new Aspen boutique reflects the outdoorsy spirit of its local clientele.

Wave of Luxury AS OF LATE, HISTORIC DOWNTOWN ASPEN HAS BEEN HIT WITH AN INFLUX OF GLOBAL HIGH-END RETAIL. BY FAYE POWER TWO TOP LUXURY BRANDS lead the charge of refined labels that are setting up shop in our mountain town. Filson’s new 900-square-foot store on Hunter Street is the label’s first US retail store outside the Pacific Northwest, selling a variety of signature apparel, accessories, and outerwear. “There are few places in the world with a higher concentration of outdoor enthusiasts than Colorado,” says Filson CEO Alan Kirk. “We look forward to being closer to our longtime customers in this state as well as the region’s many international guests.”

If you’re on the hunt for the season’s hottest Italian designs, look no further than Valentino’s first stand-alone Colorado location on South Galena Street. The David Chipperfield–designed, 1,412-square-foot space will carry women’s handbags, shoes, and ready-to-wear.

Consistent with the brand’s aesthetic style, the boutique’s interior features Venetian terrazzo framing and solid walnut flooring.

Filson, 402 S. Hunter St., 970-925-7244; filson.com. Valentino, 304 S. Galena St., no phone at press time; valentino.com AP Camouflage pumps, Valentino Garavani ($1,175).

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LOCAL TREASURES Scalloped, oval trout, and rectangular sterling handmade belt buckles, Hayes Silver & Goldsmithing ($1,250 each).

Buckled Up

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here is a saying around Aspen that “Everybody who is anybody in Aspen has a Hayes Aspen leaf,” says Hayes’s owner Jess Bates, the youngest daughter of awardwinning journalist Mary Eshbaugh Hayes and the late Jim Hayes, founder of Hayes Silver & Goldsmithing. This year marks a milestone for the family-run company: 65 years in the goldand silversmithing business.

Texas-born Jim Hayes came to Aspen for a ski vacation in 1949 and “spent all his money and was forced to stay,” according to town legend. In 1950 he created the first signature leaf belt buckle, a design that has been embedded in the history of the city and intimately connects the local fraternity of its wearers, including the international ski community that flocks to Aspen and the Roaring Fork Valley every year.

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The handmade buckles demonstrate a high standard of craftsmanship, and custom-made styles take between six and eight weeks to make, though the signature leaf style remains the most popular design.

An accomplished jeweler in her own right, Bates served a six-year apprenticeship under her father, during which she learned “absolute attention to detail, quality, and durability,” she says, principles that still guide the company today. Not only do these iconic buckles represent Aspen’s recognizable, local style, but they also unite a community of those who love the land and want a piece of local Aspen lore. Says Bates, “Some of our belt buckles are now going on their third generation of daily wear.” The Hayes Studio, 209 E. Bleeker St., 970-319-1697; hayessilver.com AP

PHOTOGRAPHY BY JEFF CRAWFORD

THE HAYES FAMILY USHERS IN ITS NEXT GENERATION OF SILVERSMITHS, WITH JESS BATES OVERSEEING THE 65-YEAR-OLD ASPEN-BASED BUSINESS. BY FAYE POWER

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Series generously hosted by: Nancy & Bob Magoon and Kelli & Allen Questrom

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Myers Roberts

{C O L L E C T I V E }

SECRET CITY

Book It WITH THE WYLY FAMILY SOLIDLY AT THE HELM, EXPLORE BOOKSELLERS IS AN ONLY-IN-ASPEN GEM PEDDLING THE POWER OF THE WRITTEN WORD. BY BRIAN SOUSA

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and tourists alike, and a modern business model, constantly updated as the publishing industry fluctuates. Let’s put it this way: Explore’s heart is in the right place. This is readily apparent when Billingsley urges, “Explore!

Walk around. We encourage people to sit and read.” I indulge him, choosing a luxurious black leather chair and soaking in the underground history of one of Aspen’s most iconic landmarks.

Explore was opened in 1975 by Katherine Thalberg, wife of former Mayor Bill Stirling. The quaint store occupies an original 1892 Victorian, where you’ll find a plethora of cozy rooms stuffed with books of every category and continued on page 124

PHOTOGRAPHY BY SETH OLENICK

et me purge a long-kept secret: I once worked at an enormous corporate bookstore in Boston. MFA degree in hand, I bagged unwanted textbooks and coveted shot glasses for college students. The gig left a dusty taste in my mouth—the daily “sales meetings,” the robotic glares in coworkers’ eyes—it was a drain on the soul.

Luckily, Explore Booksellers in Aspen represents the utter opposite. On a spring afternoon, I traded the sunny sidewalk of Main Street for the indoor glow of ideas and enthusiasm, courtesy of manager John Edwards and chief bookseller Mark Billingsley. As they eagerly described, Explore is many things: a tangible history lesson, a friendly meeting place for locals

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SECRET CITY

“Explore! Walk around. We encourage people to sit and read.”

continued from page 122 accented with antique furniture and ornate rugs. Altogether, the décor summons a living-room-plus-library vibe, and the town has Thalberg to thank for this.

Billingsley adds, “We want to express a real sense of gratitude to Katherine and her dedication to the idea of having an independent bookstore in this community.”

Thalberg also started Aspen’s first strictly vegan restaurant in the attic: Explore Bistro, which today has evolved into Pyramid Bistro, a renowned nutritarian restaurant owned

by Martin Oswald.

In 2007 Sam and Cheryl Wyly bought the store, satisfying writers and readers alike who were worried the town would lose its indie darling. Further solidifying the connection between local writers and Explore, Sam Wyly is a successful author himself, with three books published on varied topics, including Texas Got It Right!, a sociological study of Texan policies, history, and culture.

When asked what makes Explore different, Billingsley—with a long gray ponytail and a quick smile—quips, “Physical books! A great collection and a staff that will talk to customers and find out exactly what they’d like to read.” He enthusiastically gives an example: The other day, a child was looking for a $3 book, and every employee conducted a full-on search.

Explore has a living-room-plus-library vibe (BELOW) overseen by chief bookseller Mark Billingsley (ABOVE).

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“We’re a very supportive community,” he adds, “grateful to authors and publishers. We know how difficult it is to be an author.”

This support extends beyond the vintage walls. Edwards explains how Explore backs writers: “We carry self-published authors, offer sales on consignment, and work with local writers to organize events.” He also mentions the close community of scribes who own houses in Aspen, such as James Salter, and proudly details Explore’s strong partnership with the Aspen Writers’ Foundation, The Aspen Institute, local book clubs, and events geared toward children’s literacy.

What about uncommon books? I assume the answer will be related to extreme winter sports or Aspen’s reputation as a countercultural mecca.

(Ski the 14ers catches my eye immediately as does the wealth of books in the Body, Mind, Spirit section.) However, Billingsley’s answer surprises me.

“Right now,” he says, “we have a $600 book on motorcycle photography.”

I crank the handlebars back to my own bookstore tribulations. “Any interesting visitors?” I inquire, recalling an old Boston favorite who would warn of the apocalypse daily. “We do have authors pop by unannounced,” Edwards divulges. “Ann Patchett recently stopped in to visit.”

Both booksellers speak confidently of the resurgence of “real books,” as opposed to the preprogrammed alternative, and foresee Explore continuing to solidify “its own place” in this new publishing landscape. Edwards fills me in on the Kobo, the sleek, no-frills e-reader Explore democratically offers, and adds that while browsing in the bookstore, “you’ll find an aspect of the unexpected” that simply isn’t accessible on amazon.com. Billingsley agrees, citing the importance of supporting local businesses from Ute Mountaineer to Explore.

On my way out, Billingsley winks and pulls on one of the bookshelves, magically revealing a secret compartment. “I think we’re the secret,” he says, closing the space normally kept hidden.

And the key to the secret? To explore. 221 E. Main St., 970-925-5336; explorebooksellers.com AP

PHOTOGRAPHY BY JOHN LUKE

—MARK BILLINGSLEY

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ESSENTIAL GEAR

Flying High THIS ULTRA-LUXE FLY-FISHING ROD TOPS THE COVETED WISH LIST OF THE SUMMER ANGLING SEASON, AS THE LITTLE NELL’S MATT BURMASTER FORECASTS A NET PROFIT OF ROBUST ROCKY MOUNTAIN TROUT. BY FAYE POWER

T

This new rod “has a cassette locking system that locks and unlocks the spool at the flick of a switch.”

—MATT BURMASTER

PHOTOGRAPHY BY JEFF CRAWFORD (POLE)

he name Hardy, when dropped in certain fishing circles, is synonymous with quality and a strict standard of excellence. Crafting fishing equipment since 1872, the brand now unveils a new must-have piece of gear for those quick to upgrade. Constructed of a 6061 bar stock aerospace-grade aluminum, the sleek Hardy Ultralite CLS fishing reel ($259–$329) comes equipped with a Hardy Line ID system that allows for markers—also reusable and moveable—that can be effortlessly changed when marking a new line type. Matt Burmaster, fly-fishing director at The Little Nell, says he can’t wait to get his hands on the new piece of equipment. “It has a cassette locking system (CLS), which means it locks and unlocks the spool in place at the flick of a switch,” he explains. With large backing capacities, modified polycarbonate spools, and an attractive arbour design, the new Hardy reel is poised to be the gear of choice this season—whether fishing the valley’s gorgeous Roaring Fork or Frying Pan Rivers. A tool-less hand conversion and a centralized twin rulon disc provide a powerful line and smooth control. Citing the high-quality construction of the Ultralite CLS, Burmaster adds, “I’ll be using this rod with a Nomad hand net, which has a basket big enough to scoop up the biggest trout.” Adventures With The Little Nell, 675 E. Durant Ave., 970-920-6315; thelittlenell.com AP

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TIME HONORED

Play Time TODAY’S TIMEPIECES FOR WOMEN OFFER COOL AND USEFUL FUNCTIONS THAT ALLOW ASPENITES TO EXPRESS THEIR ACTIVE LIFESTYLES.

BY ROBERTA NAAS PHOTOGRAPHY BY JEFF CRAWFORD

A

spen is all about enjoying the great outdoors. In summer our activities turn from traversing the slopes to exploring every part of the amazing terrain in the Roaring Fork Valley. From kayaking to biking, from playing golf or tennis to riding the gondola up Aspen Mountain or Snowmass for a leisurely hike, being outside is on every Aspenite’s agenda.

Thankfully, top watch brands comply by creating stunning timepieces that offer function as well as great form.

Tennis Partner Crafted in stainless steel with an 18k white-gold fluted bezel, Rolex’s Oyster Perpetual Datejust watch ($7,350) is perfect for personal sports, such as tennis. This timepiece can take the beating of a strong backhand thanks to the COSC-certified chronometer status, which means it is tested for strength and durability over a period of time in different positions. The 31mm watch is equipped with an Oyster bracelet to offer further strength and endurance.

Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; rolex.com Kayaking Companion Going out on the water necessitates a durable timepiece that can weather the elements with you. Water-resistant to 100 meters, this Hermès Clipper Chrono ($4,800) is equipped with a rubber strap that dries quickly if your kayak rolls or canoe tips. Crafted in stainless steel, the watch offers a chronograph timing function for up to 30 minutes. 105 Fillmore St., Denver, 303-388 0700; hermes.com

Hiking/Biking Buddy Setting off for a day of climbing, hiking, or biking, you may want to time your sojourns in nature with a chronograph watch. A functional yet fashionable 45mm Swiss watch, this Alor Forte Collection Chronograph ($1,095) is crafted in stainless steel with a mother-of-pearl dial and leather strap.

W Jewelers, 520 E. Hyman Ave., 970-920-3500; alor.com AP

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STYLING BY TERRY LEWIS

Explorer’s Accomplice A gondola ride at Aspen Mountain or Snowmass takes you to a summit of activities. A relaxing afternoon of active fun is complemented by this elegant Cartier Ballon Bleu de Cartier watch ($6,000) that features a 36mm stainless steel case and sapphire bezel that is light and resists perspiration while housing a quartz movement. It is water-resistant to 30 meters. Available at select Cartier boutiques, 800-CARTIER; cartier.us

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Reservations (855) 889.8740. www.element47aspen.com

for a summer garden lunch at element 47, The Little Nell, where we celebrate the good life every day.

Local, global. Meeting of minds, feast for the senses. Join our new Executive Chef Bryan Moscatello

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TIME HONORED

Watches of Substance A

s the Aspen Institute’s Aspen Ideas Festival ( June 24–July 3) marks its first 10 years by looking forward to the next decade’s developments in science and technology, the world’s leading watch brands also have their eyes cast toward the future in their use of high-tech materials inspired by the automotive, aviation, and medical fields. Steel and titanium have long been the traditional metals of choice for sporty, rugged timepieces, but watchmakers are now experimenting with innovations from

the manufacturing sector and science to perfect their time-honored craft.

As watch brands study and test these high-tech materials, they find creative ways to reinterpret them for watchcases, dials, and even straps.

Among the new alloys and materials being employed in the timekeeping world are highly specialized ceramics, carbon fiber, aluminum, mixedmaterial alloys, and more. When steel is used in its non-silver format for today’s sporty watches, it is usually coated or impregnated with

STYLING BY TERRY LEWIS

WATCH BRANDS ARE OFFERING CUTTING-EDGE TIMEPIECES THAT UTILIZE BOLD, NEW MATERIALS TO SATISFY THE NEEDS OF FORWARD-THINKING MEN. BY ROBERTA NAAS PHOTOGRAPHY BY JEFF CRAWFORD

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“It is important that watches go the distance with the athletes and the everyday consumer, meeting their needs for durability and lightweight comfort and precision.”

—RICARDO GUADALUPE

black—created in either DLC (diamond-like carbon) or PVD (physical vapor deposit)—that imbues the watch with a strong, sleek ebony finish that will stand up to decades of wear and tear.

Richard Mille is one of the top-notch brands that regularly dabbles in the world of high-tech creativity and unusual materials for both the inside and outside of watches. According to Richard Mille, CEO and executor of the brand that bears his name, “Different people require different needs in their timepieces, which are artistic and technical expressions. So we must open our minds to trying things that can better the performance and efficiency of a watch.”

Mille was the first to use a titanium base plate years ago because of the lightweight yet rugged endurance factors of the material. He continues to utilize unusual elements such as silicon nitride and magnesium alloys. In fact, in his RM030 Americas Limited Edition watch, Mille turns to a black carbon nanotube material to encase the caliber RMAR1. The watch features a bright orange carbon fiber upper flange with index points filled with luminous materials that meet modern safety standards. The crown protector is a high-tech specialty rubber that is manufactured to allow for greater sheen and durability. The highly sophisticated watch boasts a complex automatic movement with double barrel and 55 hours of power reserve. Here again, the base plate, bridges, and balance cock are made of Grade 5 titanium.

Also a pioneer in the latest developments, Hublot has been building watches with carbon fiber elements for years. Under the global direction of Jean-Claude Biver, president of the watches division for LVMH, the brand’s parent company, and also one of the more visionary thinkers in the watch world, Hublot has blossomed in the spectrum of watchmaking thanks to its use of new materials and technology. The Big Bang All Carbon watch features a case and bezel made completely of the highest quality carbon fiber. Thin hairlike fibers of carbon threads are woven together and mixed with other materials that are then heated and otherwise processed to form ultrarugged cases. “It is important that watches be

Just 30 pieces of Richard Mille’s RM030 Americas Limited Edition watch ($135,000) will ever be made.

able to go the distance with the athletes and with the everyday consumer— meeting their needs for durability, lightweight comfort, and precision,” says Ricardo Guadalupe, CEO of Hublot.

Indeed, these high-tech materials have a host of attractive features that make them desirable for use in timepieces. Top among those is the lightweight feel of materials such as carbon or aluminum. Additionally, these materials are often much more rugged, durable, and scratch- resistant. These features, coupled with the cutting-edge technology that accompanies their use, make them totally in tune with the times. aspenideas.org/festival For additional watch features and expanded coverage, go to aspenpeakmagazine.com/watches. AP OPPOSITE PAGE, CLOCKWISE FROM TOP LEFT: From Chopard, this Mille Miglia Zagoto watch ($9,900) is crafted in DLC-blackened stainless steel and 18k rose gold with a red aluminum bezel. The mechanical self-winding watch is a COSC-certified chronometer. Silver Threads, 308 Galena St., 970-429-4670; chopard.com

This 44mm Hublot Big Bang All Carbon watch ($21,300) features a case, bezel, and dial made completely of top-quality carbon fiber. It houses a self-winding chronograph movement that consists of 252 components. Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; hublot.com Created especially for North and South America in a limited quantity of just 30 watches, this Richard Mille RM030 Americas Limited Edition timepiece ($135,000) features a case made of black carbon nanotube material with orange carbon fiber flange. Silver Threads, 308 Galena St., 970-429-4670; richardmille.com From Panerai, this Luminor 1950 3 Days GMT Automatic Ceramica watch ($12,800) is crafted in high-tech ceramic and houses a mechanical P.9001 movement inside the 44mm case. Officine Panerai, 400 E. Hyman Ave., 970-544-1868; panerai.com

ASPENPEAK-MAGAZINE.COM

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It’s not enough to have the dream, Ultimately, you must live it.

Aspen Artisan in Eagle Pines, Aspen Enjoy the light-filled sitting room, gaze through floor to ceiling windows or enjoy a quiet evening by one of the fireplaces. Stroll outdoors and walk among more

Carrie We l l s

than 15 beautiful private acres of lush trees and landscaped gardens before sitting at the grand table for dinner by the wood-fired oven on the patio. Every detail of this incredible six bedroom Aspen residence was crafted from imagination and ingenuity to create a masterpiece among standard homes and declare a grand statement of distinctive originality. $19,500,000

Starwood Estate on 30 Acres, Aspen A very private 30 acres and one of the best view properties in Aspen encompassing the Elk Mountain Range from Aspen to Sopris, a large pond and plenty of water rights.

The home was designed by Robert Couturier with a thoughtful floor plan that takes advantage of the amazing setting. Master suite, gym, theater and a pool cabana room are on the same level as the living areas and open to a large stone terrace, swimming pool, spa and two different grill areas. Upstairs one will find four guest suites. $24,500,000

Contemporary Custom Residence in Eagle Pines, Aspen A remarkable custom home sited on one of the most private lots within Eagle Pines.

Set on the ski slopes of Buttermilk ski area with ski in/out access and abundant views capturing the city of Aspen and mountains beyond. Unique design elements such as the Cantilevered terraces, attention to detail, and the scale of the rooms are reminiscent of Frank Lloyd Wright design esthetic. A tasteful home theater on the lower level of the house, geothermal heating & cooling, caretaker quarters, over 5 acres of secluded serenity and all bedrooms above grade make this a very unique property. $29,900,000

Carrie Wells

•

970.948.6750

Coldwell Banker Mason Morse Real Estate 514 East Hyman Avenue • Aspen www.carriewells.com

Pitkin Green Compound, Aspen Located on the highest knoll in Pitkin Green with expansive views from Independence Pass to Mt. Sopris, this rare private compound features a main house, guesthouse and outdoor room all in a lush garden setting. The main house (lot 9) was remodeled in 1992 & 2013, features three bedrooms, four baths and a two-car garage with 4,483 sq ft and an additional 293 of FAR. The guesthouse (lot 7) has four bedrooms, four baths on 3,662 sq ft with a two-car garage. One could also purchase a TDR to gain 4,000 sq ft of below grade space on each lot. $16,950,000

Aspen Warm Contemporary, Aspen No detail has been overlooked in this strikingly designed residence. This warm contemporary home speaks of quality from the moment you drive thru the private gate. With such high end finishes as exotic African wood, Portuguese limestone, Venetian plaster, Boffi Kitchen and fixtures as well as a fully integrated Crestron/ Lutron home automation system. This hip residence boasts one of the best wine cellars. In addition to this exquisite property there is a media room, waterfall, two ponds, outdoor fire pit and hot tub. Add dramatic views of Aspen Mountain and the convenient in town location and you have a sanctuary not to be missed. $10,450,000

European Alpine Charm, Aspen The charm of this European Alpine home is present in every room and every detail.

Living, Dining and the Kitchen are at the heart of this home. Elegant finishes include plaster walls, custom doors and windows, European stone carved sinks and slate floors. Outdoor gardens, roof-top deck with hot tub and entry courtyard complete this romantic residence. $6,995,000

Carrie Wells

•

970.948.6750

Coldwell Banker Mason Morse Real Estate 514 East Hyman Avenue • Aspen www.carriewells.com

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TYBAR RANCH, CARBONDALE | The historic Tybar Ranch is nestled in the Crystal River valley at the foot of Mount Sopris with 780 +/- acres of scenic and highly productive irrigated land and extensive water rights. An ideal location for your private equestrian estate, developed subdivision with common equestrian facilities, corporate retreat or angus ranch. Surrounded by ranchlands and BLM with connectivity to the extensive White River National Forest. Co-listed with Robb Van Pelt of Mason & Morse Ranch Company. $37,500,000

Coldwell Banker Mason Morse

EXCLUSIVE EVENT RENTAL

THERESA O’KEEFE-KLEIN 970.379.5496 theresa@masonmorse.com

MEANWHILE RANCH, ASPEN | Book your next event at the Meanwhile Ranch. A 56+ acre gentleman’s ranch that is a dream come true for those who appreciate western grandeur. Beautifully landscaped and set against red rock spires in Snowmass Canyon. Perfect for a dream wedding! Multiple residences. Equestrian facility, riding arena, and so much more. Call for availability and prices.

Aspen | 514 E. Hyman Avenue

CHRISTY CLETTENBERG

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GENTLEMAN’S HORSE RANCH, OLD SNOWMASS | Every Horse Lovers Dream...39+ acres in Old Snowmass surrounded by beautiful mountain views and bordering the Windstar Preserve. This property features a gorgeous Custom Home, built in 2009, plus a pond, stream, barn, outbuilding, caretaker apartment and great water rights. Green features include geothermal heating and solar. $4,950,000 | Web Id#: AM133164

ROBERT STARODOJ 970.379.3346 star@masonmorse.com

ELEGANT COUNTRY HOME, ASPEN | Beautifully situated, facing Aspen Mt., this lovely home consists of four bedrooms, three full, two half baths, gourmet kitchen, library, media room, exercise room and theater. The ambiance is enhanced with wide walnut flooring, vaulted ceilings and Rumford fireplaces. $ 8,950,000 | Web Id#: AM121790 970.925.7000 | www.masonmorse.com

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L fe

to the

MAX O

ne of the most prolific artists working today, Peter Max is widely known for his “cosmic style,” with creations that have been seen everywhere from Galerie Maximillian in Aspen and Gallery M in Denver to a Continental Airlines Boeing 777 fuselage and the massive stages of the 1999 Woodstock music festival. His mixed-media works can be found in the collections of six past US presidents, while his art— recognizable for its energetic brushstrokes of primary colors and psychedelic panoramas of stars, planets, profiles, and icons from Lady Liberty to Marilyn Monroe—has been used to represent five Super Bowls, the World Cup, the World Series, the US Open, the Grammys, and the Rock and Roll Hall of Fame. “I’m just very happy to be in the middle of all this,” says Max of his many noteworthy accomplishments.

Born in Berlin and raised in Shanghai, Max and his family moved around the globe—each destination influencing his art. Eventually, Max settled in New York, where, at age 76, he continues to produce a dizzying array of works, such as the cover of this 10th-anniversary edition of Aspen Peak—one of a collection of 10 covers created exclusively for Niche Media

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PHOTOGRAPHY BY JEFF GALE (COVER, OPPOSITE); ERIC RYAN ANDERSON (BRUSH)

PETER MAX

ARTIST HAS CAPTURED EVERYONE FROM THE DALAI LAMA TO THE BEATLES IN HIS PSYCHEDELIC COSMIC STYLE. IN THIS ASPEN PEAK EXCLUSIVE, THE HOSTS OF MSNBC’S MORNING JOE, MIKA BRZEZINSKI AND JOE SCARBOROUGH, DISCOVER THE COLORFUL STORIES—AND THE MAN—BEHIND THE MASTERPIECES.

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PHOTOGRAPHY BY TK; ILLUSTRATION BY TK

Peter Max created artwork as covers for 10 Niche publications, and the original paintings will be auctioned on Charitybuzz to benefit The Humane Society of the US.

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Peter Max puts the finishing touches on his cover for Aspen Peak.

Beyond the studio, Max is a longtime vegetarian and practices yoga and meditation daily. He also gives freely of his time, money, and art to benefit animal charities such as The Humane Society of the US and the equine rescue organization Wild for Life Foundation. By his side in all of it is his wife of 17 years, Mary Max, whom the artist calls one of his greatest inspirations. “When I met her, it fueled me, and she still fuels me today,” he says of his wife, whom he spotted one day while out for coffee and declared he would marry. “We donate money, we host events, and we have six rescue animals of our own at the house.”

At present, Max also has seven feature film and animation projects in the works, including one for the estate of Frank Sinatra. Here, in celebration of Max’s 50 years of commercial success and his collection of city renderings exclusively for Niche Media, the artist opens up to MSNBC’s Joe Scarborough and Mika Brzezinski about his career, spirituality, and philanthropy, and the famous friends who have helped influence his work.

BEHIND THE BRUSHSTROKES

“FOR ASPEN PEAK I DREW THE COLORS OF SUMMER, A COSMIC ASPEN LANDSCAPE OF NATURE, PEACE, AND FANTASY.”—PETER MAX publications, which also include Boston Common, Capitol File, Gotham, Hamptons, Los Angeles Confidential, Michigan Avenue, Ocean Drive, Philadelphia Style, and Vegas. The original paintings will be auctioned on Charitybuzz from June 3 to August 6 to benefit The Humane Society of the US. “I paint and draw every day, and I loved creating this cover art,” says Max. “It brought back childhood memories of traveling with my parents to the Himalayan Mountains in Western China and watching the Zen boats on the lakes and rivers in China.

For Aspen Peak, I drew a sage in the Rocky Mountains watching over the moonrise, a cosmic jumper through the stars, the colors of summer, and a Zen boat with heart—a cosmic Aspen landscape of nature, peace, and fantasy.”

In his New York loft studio Max has galleries’ worth of his work: a towering portrait of the Statue of Liberty he painted on the White House lawn for President Ronald Reagan in 1981; a multicolored Baldwin piano signed by his pal Ringo Starr; rows of Lucite sculptures from his “Angel” series; a painted guitar made for Bon Jovi; and portraits of everyone from Marilyn Monroe to John F. Kennedy, all done in his distinctive style. “When you’re a singer, it’s not like you create a voice—it’s just there. My art is just there,” says Max. “I put the brush on paper and don’t even know what I’m doing, but I know it’s going to come out great; 24/7 creativity, creativity, creativity—it’s all I do. I draw on airplanes, in limousines; I draw when I wake up in the morning and in taxicabs.”

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MIKA BRZEZINSKI AND JOE SCARBOROUGH: Many artists agree that it’s a struggle to gain recognition, but to have it last 50 years is staggering.

What is the key to your success?

PETER MAX: It’s just being present, letting creativity come through. I’m lucky because we live in an age of media. When I was on the cover of Life 45 years ago, there were only three magazines—Time, Life, and Fortune. My art got to be on two of those covers. Today there are thousands of magazines out there, and my work has been on 2,000 to 3,000 covers.

Early in your career, you studied a lot of the masters, from Rembrandt to Sargent. So how did you develop your cosmic style?

I used to draw, never even thinking it’s something you could do [as a career]. In China, I studied with the daughter of a street artist. In Israel, my mother hooked me up with a famous art professor from Austria. After we moved to Paris, my mother signed me up for classes at the Louvre. When we came to America, I found a private teacher, Frank Reilly [at the Art Students League of New York]; after high school, I’d go into the city to study with him. Reilly went to that school 30 years earlier, and Norman Rockwell sat beside him. So Rockwell became Rockwell; Reilly became Peter Max’s teacher. Then I hooked up with some people with art schools who were very design oriented.

For someone who studied realism, your style is not exactly realistic…

No, I’m kind of impressionistic. Realism gave me the skill to paint, but my eye was more into design-erish art.

The Art Students League has produced some famous alumni—Jackson Pollock and Cy Twombly. Ever have any celebrity encounters?

I once met Marilyn Monroe. I saw this girl walking by, and I did a double take. As she’s walking by, she turns to me and says, “I like your pants”—I had a lot of paint on my pants—and then she kept on walking. She was so stunning; all her features were just perfect.

WITH A LITTLE HELP FROM MY FRIENDS What do you think is your most defining piece?

There are so many defining pieces. Painting the Statue of Liberty was a big

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PHOTOGRAPHY COURTESY OF PETER MAX (THE TONIGHT SHOW ); TIME & LIFE PICTURES/GETTY IMAGES (STARR). OPPOSITE PAGE: ERIC RYAN ANDERSON (MAX)

thing because it’s an emblem; it got so much [attention].

Then I’ve painted so many unbelievable people, like the Dalai Lama, John F. Kennedy—close to 800 portraits.

You’ve also painted portraits of all of the Beatles, who just celebrated 50 years in America. What’s your relationship with the band?

I met John [Lennon] way, way back, and I was best friends with Yoko Ono. One day I read in the paper that my little friend Yoko was going out with John. I knew John, I knew Yoko; I could have introduced them in a second. We used to go to Central Park. We’d walk around, talk, and sing songs.

Here in your studio, you have a colorful piano that’s signed “To Peter, Love Ringo….”

I did a Baldwin piano for Ringo Starr, and he loved it. Then Baldwin called me and said, “We love it so much, we’re going to send you a piano.” Two days later, they deliver it, the guys assemble it, and I rolled out my paints and started painting the piano beautiful colors. Just as I was finishing, Ringo came by. He had been uptown and wanted to say thanks; instead he said, “I like yours better!” and I said, “No, Ringo, yours is the first; it’s the nicest.” He asked if I had paints, and I said, “Do I have paints?” We rolled out a cart of paints, and he wrote, “To Peter, love Ringo,” followed by a star.

There’s a photo on top of it of you and Ringo. Was it another famous Beatle, Paul McCartney, who turned you on to vegetarianism?

Paul and I became vegetarian at the same time. I’ve been a vegetarian now for over 40 years. I’ve had everybody up here in the studio—from Mick Jagger to Ringo to Paul McCartney.

They’re all my friends. I’ve been very lucky.

Is it true that you also have a DJ who works here in your studio?

Yes—Joe. He plays all good contemporary music—jazz, bebop, fusion jazz, rock ’n’ roll. When I start painting, the music is on; I’m in the groove.

Music inspires my whole will to paint, the will to be creative—it fuels the creativity.

You worked with George Harrison on the Integral Yoga Institute, a yoga center and ashram in New York based on the teachings of Sri Swami Satchidananda. Did George introduce you to the Swami?

No, George was involved with the Maharishi out of England. George and I talked about my Satchidananda and his Maharishi, and we introduced each other to the other guys. The institute teaches how to go into meditation, get your mind focused, do stretching, become a vegan—a lot of health, behavioral, and mental benefits that have changed my whole life.

How did you first meet Swami Satchidananda?

Conrad Rooks, who was the heir of Avon cosmetics, invited me to Paris

A longtime friend of the Beatles, Max painted their portraits, including Ringo Starr’s (ABOVE). Max visited The Tonight Show Starring Johnny Carson (LEFT) in the late 1960s.

to help him with the colors on a film he was making. So I went to Paris. Conrad picked me up from the airport, and we were in the hotel restaurant when in came the Swami— long beard, beautiful long black hair, gorgeous eyes— and Conrad introduced me to him. After spending a day with the Swami, I knew I had to bring him to New York. All my hippie buddies were taking LSD, and I was thinking, This is the man we need to be with, not this other stuff. I brought him to America [in 1966], and I opened yoga centers for him.

THE BEST IS YET TO COME Over your career, you’ve accomplished so much. What is something you have yet to tackle?

I’ve been listening to music intensely my whole life—especially lately because I’ve been collecting music for films and animations. Characters and stories—I have so many; the only thing I hadn’t collected was music, so I called my friends—Paul McCartney, Ringo Starr, Bon Jovi. Out of 200,000 pieces of music, I selected about 3,000 or 4,000 that I adore.

Have you ever thought about retiring?

I’ve been retired since I was 20. [Laughs] Retiring is getting to do completely what you love, right? It’s not like sitting in a chair somewhere.

This is a nice life—it’s creative, colors, music, and people. I love it. AP

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elevated

years

Aspen Peak has been

chronicling town’s penchant for the road less traveled, the people more inspired, the adventures most intriguing. Herewith, a curated journey of 10 indelible, only-in-Aspen moments over the past decade that have forever changed and shaped our coveted community.

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Brain

GAIN

Grace Potter performs at Belly Up.

THE INAUGURAL ASPEN IDEAS FESTIVAL, JULY 5–10, 2005

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onsidered the modern-day founder of Aspen, industrialist and philanthropist Walter Paepcke helped establish the Aspen Idea, an integration of mind, body, and spirit. Taking its cue from this heady platform, the Aspen Institute hosted the first Aspen Ideas Festival (AIF) in 2005. Cerebral and celebratory, the event lassoes top global leaders from business, media, science, the arts, government, and academia for dialogue on critical issues. In 2005 then-Senator Barack Obama had an AIF talk with Aspen Institute CEO Walter Isaacson.

“We’ve been fortunate that our work at the Aspen Institute—particularly through putting on a decade’s worth of the Aspen Ideas Festival— allows us to play host to so many remarkable people, many of whom are making a difference in their communities and in our larger world,” says Isaacson. Since 2005, the festival has grown from 122 speakers to a staggering 400 this year and has been expanded from six to seven and now 10 days. In celebration of its 10-year anniversary, AIF 2014’s theme is “Imagining 2024,” with speakers including former UK Prime Minister Tony Blair; Penny Pritzker, Secretary of Commerce; and Virginia M. Rometty, IBM CEO and president, among others. Aspen Ideas Festival 2014, June 24–July 3; aspenideas.org

Music in the MOUNTAINS

BELLY UP ASPEN OPENS, JANUARY 27, 2005

O The Aspen Institute presented a conversation with then-Senator Barack Obama in 2005.

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ne pursuit town won’t eschew (other than skiing) is live music. In September 2003, the future of Aspen’s music scene spiraled after the iconic Double Diamond nightclub went black, ending an era of live music in the storied Galena Street building. Enter Michael Goldberg. A Miami transplant, Goldberg opened Belly Up Aspen during the X Games, staging Danger Kitty, Z-Trip, the Roots, and G. Love & Special Sauce throughout the weekend. The club has since hosted 300 shows annually, starring everyone from Jimmy Buffett and B.B. King to Jack White and Deadmau5. A 6,000-square-foot club that holds 450 guests, the venue has solidified its reputation as one of the country’s rare intimate spots for big acts. ZZ Top’s Billy Gibbons recalled a New Year’s Eve show for a 2012 Aspen Peak article, stating, “One private jet ride later—the last to get clearance to land in the midst of an oncoming blizzard—and we’re plugging in to loudly ring in the New One. With the room full of raucous revelers ready to rock, the night was pure year’s-end mayhem. The party’s always on at Belly Up.” This summer lineup includes national draws such as a two-night stand by Gregg Allman ( June 24–25) and Thievery Corporation ( June 14). Belly Up Aspen, 450 S. Galena St.; bellyupaspen.com

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Gonzo journalist Hunter S. Thompson on his Owl Farm ranch in Woody Creek circa 1976.

Canonizing a

LEGEND HUNTER S. THOMPSON MEMORIAL, AUGUST 20, 2005

PHOTOGRAPHY BY GETTY IMAGES (OBAMA, THOMPSON)

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spen certainly has its cache of eccentric characters and celebrities, and one of our biggest claims to fame is the late Woody Creek resident and gonzo journalist Hunter S. Thompson. A 1970 candidate for Aspen sheriff on the “Freak Power” ticket, Thompson lived by his own credo. Holding court in his kitchen at Owl Farm in Woody Creek, he frequented the famous Woody Creek Tavern and chided Aspen’s real estate developers. His suicide on February 20, 2005, shocked the community, inspiring literary luminaries, rebels, and fans to pay homage in various ways. In an Aspen Peak article former Sheriff Bob Braudis lamented: “Hunter’s suicide rocked me. The last time I saw Hunter was three days before he shot himself. We spent a fantastic night together.” While researching roles for the movie versions of Fear and Loathing in Las Vegas: A Savage Journey to the Heart of the American Dream and The Rum Diary, Johnny Depp became close with Thompson.

Fittingly, six months to the day after his death, on August 20, 2005, Depp helped bid farewell to Thompson in spectacular fashion, spending a reported $2 million on a 153-foot-tall tower and cannon modeled after Thompson’s signature clenched fist with two thumbs rising from a dagger’s hilt. More than 250 guests, including Jack Nicholson, then-Senator John Kerry, Bill Murray, Sean Penn, and Ralph Steadman attended the private ceremony, which included fireworks and plenty of revelry. In front of a full moon and to the strains of Bob Dylan’s “Mr. Tambourine Man,” Thompson’s ashes were shot out with the fireworks over a beautiful field in Woody Creek, a mesmerizing and merrymaking tribute.

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The Dalai Lama on stage at the Benedict Music Tent, July 26, 2008.

Changing of THE GUARD

FORMER SHERIFF BOB BRAUDIS & CURRENT SHERIFF JOE DISALVO, JANUARY 11, 2011

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SEMINAR

THE DALAI LAMA VISITS ASPEN, JULY 24–26, 2008

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e draw our share of world leaders to our little mountain enclave, yet it’s not every day that His Holiness the Dalai Lama may be spotted strolling down Main Street. In collaboration with the Aspen Institute, event cochairs Margot Pritzker and Richard Blum worked with the Conservancy for Tibetan Art and Culture to stage a three-day symposium that celebrated and discussed Tibet’s history, culture, art, medicine, science, and spiritual practice with his Holiness the Dalai Lama as keynote speaker. Held in the beautiful Benedict Music Tent, the event sold out at lightning speed, with more than 3,000 attendees. Speaking on compassion and universal responsibility, he wore a white Tibetan katak (scarf) decorated by Roaring Fork Valley kids, who also crafted a large backdrop of brilliant Tibetan prayer flags and drawings. One of his most powerful quotes from the event, His Holiness proclaimed: “Inner peace must develop in the families and start also with individuals. Inner peace cannot come through common law; it must start in the individual’s mind. It must also come through leadership—leadership that is truthful, transparent, open.”

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Former Aspen Deputy Mike Keefe (LEFT) and Braudis practice a roadside sobriety test in 1983.

PHOTOGRAPHY BY GETTY IMAGES (DALAI LAMA). OPPOSITE PAGE: PHOTOGRAPHY BY DOUG PENSINGER (HINCAPIE)

Sacred

mall towns attract mavericks from all walks of life, and one of Aspen’s legends is former Sheriff Bob Braudis. The peacekeeper of Pitkin County from 1987 to 2011, Braudis was involved with scandals like the Ted Bundy escape from Pitkin County Courthouse and, as a young deputy, the investigation of singer Claudine Longet for the murder of Olympic skier Spider Sabich. At 6-foot-6, his large stature mirrors a giant personality and capacity for fair-mindedness, as noted in Douglas Brinkley’s 2010 Aspen Peak article: “Hunter S. Thompson used to brag that Braudis was the only US policeman he knew who could ‘speak Latin, downhill-ski like the ghost of Jean-Claude Killy, and discuss Aristotle while making pat-down arrests.’”

It was the end of an era when Braudis resigned; yet on January 11, 2011, Undersheriff Joe DiSalvo became Aspen’s top cop and has since staked his own claim and progressive stance. Approachable yet quick to speak his mind, DiSalvo has been at the center of the marijuana debate and helmed the investigation of a recent shocker, the murder of longtime local Nancy Pfister.

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Top Chef judge Gail Simmons celebrated the Food & Wine Classic’s 30th anniversary by hosting a late-night dessert party.

BE-SPOKED

USA PRO CHALLENGE, AUGUST 22–28, 2012

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ycling is to an Aspen summer what skiing is to winter. And when the inaugural USA Pro Challenge first churned over Independence Pass and snaked through downtown, it was readily apparent that Aspen’s need for speed is a year-round pursuit. In just four years, the event, coined “America’s Race,” has become one of the largest cycling events in US history, and each year it has drawn top racers from the Tour de France podium. More than 1 million viewers watch at least one part of the race, and much has been made of the Independence Pass climb. Set in Aspen’s backyard and crossing the Continental Divide, the 5,000-foot climb to the 12,000-plus-foot pass is one of the most grueling of the professional cycling race circuit—and the highest point reached in any professional cycling race. Americans Levi Leipheimer clenched the title the debut year and Christian Vande Velde won in 2012, while part-time Aspenite Tejay van Garderen is the 2013 reigning champion. Last year Aspen became the host city for Stage 1 and 2, and this summer will see the same. Held over seven consecutive days in Colorado, top athletes race through the Rockies at altitudes rarely endured. The event has not only changed the cycling landscape on a national scale, but has also forever impressed Aspen’s passionate and dedicated cycling community. USA Pro Challenge, August 18–24, 2014; usapro cyclingchallenge.com George Hincapie competes in the final race of his career in Denver in August 2012.

Food & Wine FÊTE 30-YEAR ANNIVERSARY OF FOOD & WINE CLASSIC, JUNE 15–17, 2012

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he annual Food & Wine Classic in Aspen is the bookend to our summer season, an event of gastronomic proportions that has single-handedly landed Aspen on the international culinary scene. During June of 2012, the Classic celebrated its 30-year Aspen partnership with a tasteful lineup of special events, drawing the biggest and brightest celebrity chefs, including Mario Batali, Bobby Flay, Giada De Laurentiis, and more. In celebration of the Classic’s 30th, organizers were given a key to the city by then-Aspen Mayor Mick Ireland, and fireworks kicked off a weekend locals and attendees won’t forget. Food & Wine Classic in Aspen, June 20–22, 2014; foodandwine.com/classic

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Rocky Mountain

HIGH

JOHN DENVER SANCTUARY EXPANSION, JULY 1, 2012

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nly in Aspen can you find the lyrics to John Denver’s “Rocky Mountain High” etched into the side of a rock overlooking ponds near the Roaring Fork River.

Cherished by locals and visiting fans, Denver helped shape the global perception of the Rocky Mountain lifestyle. The expanded sanctuary near Rio Grande Park pays tribute to Denver’s environmental legacy, including a four-acre storm water filtration system and wetlands area.

Originally conceived by Aspen Parks Manager Jeff Woods after Denver’s death in October 1997, large boulders with the lyrics to “Annie’s Song” and others are displayed, with plans to include additional nature quotes from such writers as Henry David Thoreau. During the dedication of the sanctuary on July 1, 2012, the singer’s first wife, Annie Denver, addressed a large assembly.

Today, she says: “John loved Colorado, and Colorado changed his life. John had the ability to put into words things we all felt about this beautiful place. He wrote ‘Rocky Mountain High’ on a trip to Williams Lake during a Perseid meteor shower. John never missed a sunset, he never missed a sunrise, and he never failed to appreciate the beauty of this special, spiritual place.”

John Denver serenades the wilderness from the private deck of his Aspen home.

Hotel Jerome was restored to its original grandeur after a major overhaul.

GILDED-AGE GLAM HOTEL JEROME REOPENING, DECEMBER 14, 2012

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sk any local the difference between Aspen and a mountain town like, ahem, Vail, and you’ll quickly be reminded of our rich history. At the center of our silver-mining heritage stands Hotel Jerome, which opened in 1889 and claims a resident ghost, a visit to its storied J-Bar by John Wayne atop his horse, and the Aspen Crud—a Prohibition-era milkshake laced with bourbon.

Silver miners and skiers, Hollywoodites and aristocracy, locals and wannabes alike have found common ground under its venerable roof. Shuttered on August 1, 2012, for a major overhaul, it reopened in December of the same year as an Auberge resort and is a beautiful testament to modern historic living. Helmed by Todd-Avery Lenahan—a regular Aspen visitor who owns Las Vegas–based TALStudio—and Aspen-based Rowland+Broughton Architecture and Urban Design, the project had initial supporters and critics, yet is now universally applauded. Heritage pieces, including the front desk and grand fireplace remain, yet modern touches such as a vintage-belt -wrapped elevator add whimsy and new character. In a 2012 Aspen Peak article Lenahan explained, “As designers, we all have certain landmarks that we dream of as great design opportunities, and the Jerome was one of them for me.” Hotel Jerome, 330 E. Main St., 970-920-1000; hoteljerome.aubergeresorts.com

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Sarah Chang performs during an Aspen Music Festival and School summer concert.

Classically

SPEAKING PHOTOGRAPHY BY ALEX IRVIN

THE NEW ASPEN MUSIC FESTIVAL AND SCHOOL CAMPUS, JULY 8, 2013

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nce the snow starts to melt in Aspen, conversation inevitably involves the Aspen Music Festival and School’s summer lineup.

A town institution, founded in 1949 by Walter and Elizabeth Paepcke, the school is now celebrated as one of the preeminent classical music festivals in the country. Students have included pianist and former US Secretary of State Condoleezza Rice, violinist Joshua Bell, violinist Sarah Chang, and composer Philip Glass, and it has staged collaborations with Wynton Marsalis, Edgar Meyer, and more. Today, thanks to a $25

million lead gift by Kay and Matthew Bucksbaum, the campus is as noteworthy as its caliber of 630 students and the eight-week-long summer concert season. Designed by Aspen architect Harry Teague, the sleek, contemporary new campus was dedicated on July 8, 2013. Robert Spano, Aspen Music Festival and School music director, may have captured the mood best, noting the buildings are “not nouns, but verbs,” acknowledging the music being made between the new walls. 2014 Aspen Music Festival Season, June 26–August 17; aspenmusicfestival.com AP

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INTO THE

Spring fashion gets a breath of fresh air with new bohemian silks, tribal turquoise jewelry, and rugged leathers.

PHOTOGRAPHY BY JASON MCDONALD STYLING BY TARYN SHUMWAY

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Jacket, John Varvatos ($2,798). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; johnvarvatos.com. Sweater, Ermenegildo Zegna ($845). 211 S. Galena St., 970-544-4989; zegna.com. Pants, Polo Ralph Lauren ($125). 501 E. Cooper Ave., 970-9255147; ralphlauren.com. Classic 43.55 automatic timepiece, David Yurman ($3,400). Neiman Marcus, Cherry Creek Shopping Center, Denver, 303-329-2600; neimanmarcus.com. Belt, John Varvatos ($225). SEE ABOVE

ON CHAD:

Dress, Ralph Lauren Blue Label ($498). 501 E. Cooper Ave., 970-925-5147; ralphlauren.com. Hat, Kemo Sabe ($225). 434 E.

ON TEREZA:

Cooper Ave., 970-925-7878; kemosabe.com.

Winona turquoise flower pendant, Ela Rae ($568). elarae.com. Victorian hippie necklace, Cynthia Dugan ($410). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; cynthia duganjewelry.com. Light geode and natural brown diamond ring in white gold (RIGHT HAND), Kimberly McDonald ($12,225). Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com. Turquoise stone ring (LEFT HAND), Kemo Sabe (price on request). SEE ABOVE. Ring, Jamie Joseph ($749). Pitkin County Dry Goods, SEE ABOVE; pitkincountydrygoods.com.

Xenia pebble sandals, Jimmy Choo ($695).

Neiman Marcus, SEE ABOVE

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ON TEREZA: Vest, Illia ($448). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; pitkincounty drygoods.com. Skirt, Ralph Lauren Blue Label ($298). 501 E. Cooper Ave., 970-925-5147; ralphlauren.com.

Liza necklace ($528), Diana layering necklace ($138), and Diana pyrite disc necklace ($188), Ela Rae. elarae.com. Boots, Old Gringo ($555). Boogies, 534 E. Cooper Ave., 970-925-6111

Jacket, Rag & Bone ($550). 433 E. Hyman Ave., 970-925-2816; rag-bone.com.

Shorts, Polo Ralph Lauren ($90).

501 E. Cooper Ave., 970-925-5147; ralphlauren.com. Shoes, Loro Piana (price on request). 316 S. Galena St., 970-544-0502; loropiana.com.

La Seine throw blanket, Ralph Lauren ($500). SEE ABOVE ON CHAD:

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Gown, Marc Jacobs ($8,000). marcjacobs.com. Minturn hat ($225) and inlaid turquoise hatband ($225), Kemo Sabe. 434 E. Cooper Ave., 970-925-7878; kemosabe.com. Blue geode and irregular diamond ring in white gold, Kimberly McDonald ($8,875). Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com

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Dress, Donna Karan ($2,995).

Neiman Marcus, Cherry Creek Shopping Center, Denver, 303-329-2600; neiman marcus.com. Vintage squash blossom necklace ($1,750) and vintage cluster pin necklace ($2,695), Kemo Sabe. 434 E. Cooper Ave., 970-925-7878; kemosabe.com. Signature geode and rose-cut brown diamond necklace, Kimberly McDonald ($60,725). Meridian Jewelers, 525 E. Cooper Ave., 970-9253833; meridianjewelers.com.

Belt, Scunzani ($845). Élu, 614 E. Cooper Ave., 970-9202925; elu.com

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Henley, John Varvatos ($298). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; johnvarvatos.com. Pants, Michael Kors (PRICE ON REQUEST). Neiman Marcus, Cherry Creek Shopping Center, Denver, 303-329-2600; neimanmarcus.com. Nebano intrecciato silver pendant, Bottega Veneta ($490). Gorsuch, 419 E. Cooper Ave., 970-925-7576; gorsuch.com. Belt, Ermenegildo Zegna ($280). 211 S. Galena St., 970-544-4989; zegna.com ON CHAD:

ON TEREZA: Dress, Bottega Veneta ($4,550). Gorsuch, SEE ABOVE. Belt with oval buckle, Donna Karan ($695). Neiman Marcus, SEE ABOVE. Zebra opal and diamond earrings ($42,425), geode and diamond ring set in white gold ($21,250), and blue geode and irregular diamond double-shank ring in white gold ($8,875), Kimberly McDonald. Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com. Bag, Mansur Gavriel ($495). mansurgavriel.com. Sandals, Ivy Kirzhner ($450). ivykirzhner.com

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Jacket, Brunello Cucinelli ($5,745). 508 E. Cooper Ave., 970-544-0600; brunellocucinelli .com. Hoodie, Tommy Hilfiger ($129). Macy’s, Cherry Creek Shopping Center, Denver, 303-3902200; macys.com. Pants, John Varvatos ($428). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; johnvarvatos.com.

Carrera 1887 Chronograph watch, TAG Heuer ($5,500). Hyde Park Jewelers, 3000 E. First Ave., 303-333-4446; hydeparkjewelers .com. Shoes, Levi’s ($148). Macy’s, Southwest Plaza, 8501 W. Bowles Ave., Littleton, 303-729-1123; macys.com

ON CHAD:

Dress, Valentino ($7,790). 304 S. Galena St.; valentino.com. Rose-gold squash blossom necklace, Jacquie Aiche ($40,000). Covet, 306 S. Mill St., 970-920-0000; covetaspen.com.

Geode and diamond ring in white gold ($21,250), light geode and natural brown diamond ring in white gold ($12,225), and blue geode and irregular diamond double-shank ring in white gold ($8,875), Kimberly McDonald.

Meridian Jewelers, 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com. Boots, Nicholas Kirkwood ($2,350). nicholaskirkwood.com

ON TEREZA :

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ON TEREZA:

Shirt dress with crème silk undershirt, Maison Ullens ($3,140). 445 E. Hopkins, 970-429-4170; maisonullens.com.

Wood, labradorite, and pavé diamond necklace, Michelle Marocco ($1,415). Kemo Sabe, 434 E. Cooper Ave., 970-925-7878; kemosabe.com. Belt, Scunzani ($575). 614 E. Cooper Ave., 970-920-2925; elu.com. Turquoise stone ring (RIGHT HAND), Kemo Sabe (price on request). SEE ABOVE. Ring (LEFT HAND), Jamie Joseph ($749). Pitkin County Dry Goods, 520 E. Cooper Ave., 970-925-1681; pitkincountydrygoods.com.

Bag ($2,995) and sandals ($879), Donna Karan. Neiman Marcus, Cherry Creek Shopping Center, Denver, 303-329-2600; neiman marcus.com ON CHAD: Sweater, John Varvatos ($498). Pitkin County Dry Goods, SEE ABOVE. Shorts, Valentino ($565). 304 S. Galena St.; valentino.com. Luminor 1950 3 Days Automatic ceramica watch, Panerai ($12,800). 400 E. Hyman Ave., 970-544-1868; panerai.com.

Belt, Tommy Bahama ($68).

Cherry Creek Shopping Center, Denver, 720-207-2688; tommybahama.com. Backpack, Gucci ($5,150). 203 S. Galena St., 970-920-9150; gucci.com

Hair and makeup by Jillian Halouska using Oribe Hair Care and Chanel cosmetics Models: Tereza Kacerova @ Nous Models and Chad Cole @ Next Models

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rush GREEN

THIS YEAR COLORADO VOTERS LEGALIZED RECREATIONAL MARIJUANA, IGNITING CONTROVERSY YET FUELING A BUDDING NEW INDUSTRY IN THE ROARING FORK VALLEY, WHERE MARY JANE IS HAVING HER MOMENT—COURTING SUIT-AND-TIE VERSUS TIE-DYED BUSINESSMEN.

BY DOUG BROWN PHOTOGRAPHY BY SHAWN O’CONNOR

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he quartet of Bavarians, all in their 50s, stand in line at Silverpeak Apothecary during a bright March weekday while studying the pot selection that looks like a sushi menu, reading the brochure titled Guide to Responsible Cannabis Consumption, and smiling quite a bit.

“So, you probably smoked in Amsterdam before, right?” I ask.

“No. Never in Amsterdam. Or in Germany.”

“But you have used pot.”

“No!” says Thomas Tanzer, 52, dressed in ski pants and sweater. “This will be the first time for all of us.”

They walk out 15 minutes later, laughing and holding a small sack of weedlaced candies and ask me to take their picture in front of the dispensary.

“Be careful with those edibles,” I tell them. “Go slow.”

“We will,” says Tanzer, holding out the brochure.

And off they go to give this marijuana stuff a whirl.

Scoring weed has never been a tough challenge in Pitkin County. Its iconic, almost mascotlike former resident, Hunter S. Thompson, yoked his identity to his fondness for drugs of all sort, including cannabis, and law enforcement has long taken a largely hands-off approach to marijuana use.

But what was mostly reserved for locals and connected visitors is now on display in downtown Aspen. Silverpeak Apothecary looks like a boutique or gallery, sells grams of Jilly Bean, White Widow, or Trainwreck starting at $15 and attracts lines most days just before it opens, at 1 PM. No longer does a pot lover visiting Aspen have to “know a guy” who knows a guy who sells pot. All she needs is a photo ID to prove she is at least 21 years old, and she can purchase weed as easily as buying a bottle of wine.

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ecreational marijuana shops started popping up statewide in January, thanks to Amendment 64, which made Colorado one of the first two US states—Washington is the other—to let weed entrepreneurs legally grow plants, make brownies, open stores, and sell to the public.

Denver was quick out of the gate, with 18 such shops opening on January 1 and 47 slinging bud by the end of February. But other Colorado communities that will allow pot shops—at least 35 counties have given weed sales a green light (while 29 have delayed or said no thanks)—are taking things slowly.

However, Aspen’s approach may be the most thoughtful. The first shop in the city, Silverpeak Apothecary, didn’t open its doors until March, after months of community meetings and planning get-togethers, much of it under the auspices of the Valley Marijuana Council.

The Council united hospitals, schools, the ski company, major employers, dispensaries, law enforcement, and more groups to plan for the arrival of legalized recreational marijuana.

Aspenites learned about the difference between sativa and indica, the two primary cannabis species. Sativa supposedly leads to a more awake, euphoric buzz, while indica is touted for

THE IDEA: APPROACH MARIJUANA IN SUCH AN ORGANIZED, DELIBERATE WAY THAT OTHER COMMUNITIES WRESTLING WITH LEGALIZED POT CAN LOOK TO ASPEN FOR GUIDANCE. 166

Silverpeak Apothecary founder Jordan Lewis at the construction site of his new marijuana greenhouse in Basalt.

its painkilling and sleep-inducing properties. They listened to a doctor talk about the effects of marijuana on young brains. They got schooled on edibles, vaporizers (devices that pull vapor—instead of hot smoke—from marijuana), how consuming pot can alter driving abilities, and more. The idea: approach marijuana in such an organized, deliberate way that other communities wrestling with legalized pot can look to Aspen for guidance.

“We put all of these people in a room, and we started talking about what is the responsible way to do this,” says Pitkin County Sheriff Joe DiSalvo.

“We started the Council to educate people [on] how to use it, how to store it, and if you are going to travel with it, the responsibility that comes with that. We have an amnesty box at our airport. We don’t want this to fail. It’s here. What are we going to do about it? Make it succeed or work to make it fail?”

Just weeks after Pitkin County’s three recreational dispensaries—Silverpeak, Stash (near the Aspen Airport and outside of Aspen city limits), and Doctor’s Garden in Carbondale—began selling weed, DiSalvo said things were rolling out smoothly: no complaints, no arrests, no fights, thefts, or other law-enforcement issues.

DiSalvo is vocally pro-pot. When asked about the prospect of people from surrounding states loading up on weed here and selling it illegally in their home states, DiSalvo said maybe the other states should think about legalization.

But he has concerns. Anyone under 21 should not consume dope, because of what it has been proven to do to growing brains. A groundbreaking study published by The Journal of Neuroscience on April 16 is the first to show that “casual use of marijuana is related to major brain changes.” In this study, researchers—including experts from Harvard Medical School and Massachusetts General Hospital—conducted MRIs on 40 live people (20 recreational users who smoke an average of 11 joints per week and 20 nonusers). The scientists found that the shapes and sizes of two neural regions essential to motivation and emotion were significantly changed/altered as the result of recreational pot intake.

Ideally, people who want to smoke would wait until deeper into their 20s, according to DiSalvo, but at the very least, they should follow the law and refrain until they reach legal drinking age when the brain is less vulnerable and more fully developed (although the brain continues to develop past that point). Keeping weed out of the hands of juveniles is a priority, DiSalvo says.

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A cannabis bud is examined for any deficiencies.

This focus on youths echoes worries voiced by others across Colorado, including Governor John Hickenlooper. “This will be one of the great social experiments of the 21st century. We have a moral responsibility to regulate it properly. That means making sure kids under 21 don’t get it,” says Hickenlooper, adding that there are neuroscientists who believe if people with growing brains smoke high-THC-content pot, it can hurt their memories. (Tetrahydrocannabinol or THC is the psychoactive constituent of cannabis, so the higher the content in the weed the more intense the effect of the drug.) Hickenlooper adds, “Kids think because marijuana is legal, it’s less dangerous. [So] we are arguing caution.”

Another DiSalvo concern is the edible market—the world of pot-saturated chocolate bars, bags of granola, jars of cooking oil, sacks of popcorn, and more. “We’ve had quite a few people who have been in the emergency room, who are having trouble with the unpredictable nature of the edible product,” he says. “It won’t kill you, but it’s going to be a bad trip for a bad time.”

DiSalvo champions Silverpeak’s brochure,

which educates consumers about edibles and says people who work in dispensaries are being trained to guide consumers through the edible landscape and to spot people who should not be served marijuana. “A guy wants a decadose (an edible that contains 10 doses of marijuana in one package). It’s up to the seller to say, ‘Wait, this is a powerful piece of candy.’ If the buyer says he hasn’t used in 20 years, the budtender should say, ‘This isn’t for you. It will incapacitate you,’” says DiSalvo. “The other part is, if we do get to the point where there is a vapor lounge [a place, like a private club, where people can legally smoke pot], if somebody walks in drunk, they are not going to be sold weed.”

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ilverpeak Apothecary owner Jordan Lewis hasn’t launched a cannabis club— yet—but he is an ambitious pot salesman.

A high-end Silverpeak puff club in downtown Aspen would not surprise.

Lewis opened Silverpeak in 2009 as a medicalmarijuana dispensary. As Aspen marched toward recreational legalization, he was leading the

crowd, talking about responsibility, making investments in real estate, and thinking long-term.

With his empire now taking over three downtown storefronts, Lewis is building a high-tech, 25,000-square-foot greenhouse in Basalt that, when it opens, could be one of the most advanced pot grow houses in the country; for now, he grows his weed in facilities near Durango and Redstone.

Lewis says he wants his dispensary to “define what a retail cannabis experience is,” and he hopes to open more, similar dispensaries. He is on track to drop more than $5 million on his Aspen enterprise alone and recently partnered with the High Times Growth Fund, a private equity venture that aims to raise $200 to $300 million to invest in the legal marijuana industry. For his latest posh outpost, Lewis hired a design team led by Javier Jarak and Diego Agulleiro, of Argentina, who were involved in the recent $49 million renovation at the Four Seasons Hotel in Buenos Aires.

Since adding its recreational component, Lewis’s business has grown tenfold. “We are in an all-out scramble to get things in place. We are tripling the size of our retail space,” he says in a

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BELOW FROM LEFT:

A variety of cannabis strains, such as Purple Rhino, Bubba Kush, and Jilly Bean, are offered at Silverpeak Apothecary; a poster at the dispensary.

walkway outside his below-ground dispensary as a pair of cops eat lunch at a deli on the other side of the aisle. As we talk, Silverpeak employees study blueprints of new planned spaces and navigate the construction zones in empty rooms that soon will be part of one big dispensary.

Before the addition of recreational, Silverpeak had five employees. Post-expansion, and with the new greenhouse, Lewis anticipates needing 40.

The newbies will view Adam Phillips, 26, as an oldtimer. Phillips has been working at Silverpeak for two years, starting out as an IT consultant, but quickly pivoting to the Redstone grow house, about an hour from the dispensary.

Here, in a small house, which, from the outside, looks like any other little rural home, Silverpeak grows nearly 500 plants at a time in Sri Lankan coconut fiber, from spindly little seedlings to big bushes heavy with resin-dense buds that broadcast plenty of sweet-skunk aroma. It takes approximately 20 weeks to turn a seedling into so many ounces of bud for sale in downtown Aspen.

One room contains the nine “mother plants,” which supply all of the cuttings that eventually turn into harvested bud. One room is for plants in the vegetative state, meaning they are filling out and

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stretching up, but not ready to sprout buds. Another three, called flowering rooms, hold plants that are fat with buds and on their way to harvest. The plants get moved to different rooms because different life stages demand varying levels of CO2 , which has a fertilizing effect on most plants. Plants that are just a few weeks away from harvest receive much less CO2; at this stage, excess CO2 diminishes the volume of resin in the buds, and resin is key to THC content.

Computers control the flow of fertilizers and water to the plants as well as inventory—every plant has two tags, a yellow (for medical) or blue (for retail sale) for the state, and a white one for Silverpeak’s own records. But without pot experts fussing over the plants and equipment every day, things could fall apart quickly.

When the leaves “start turning yellow and getting crinkly you know to add more food.

The bud is cannibalizing the weed,” says Phillips, an intense former IT security expert from Ohio who radiates science-geek intelligence. Later, Phillips uses a computer to display predator eggs on pot leaves, which is “a good thing,” he says, “because they eat spider mites.”

And spider mites, among other pests, can

quickly turn half-a-million dollars’ worth of growing marijuana into worthless stuff.

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he human element will remain vital in the Basalt greenhouse, slated to open late this summer, but technology will play a larger role. The new facility plans to use tissue cultures, instead of mothers, to grow new plants.

Tissue-cultured strains of Sour Diesel aren’t part of the plan for Pitkin County’s other two recreational dispensaries, but both Stash and Doctor’s Garden are growing plenty of weed. And with the pivot to recreational, they will have to move more and more plants—business is booming.

“I’ve had days that were better than months.

That is pretty consistent,” says Doctor’s Garden owner James Leonard. His was a medical dispensary before turning recreational. State law allowed medical facilities that wanted to open a recreational store to jump to the front of the application line and pay a reduced fee.

The packed rooms in Doctor’s Garden aren’t just the result of potheads having a new place to shop. “I’ve walked 30 people through the process of hitting a pipe; I didn’t anticipate that,” says

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Leonard, 28, a Carbondale native. “A large part of the population is law-abiding, and the government saying this is okay means a lot to them.”

Tourists pop off of Interstate 70 and swing through Doctor’s Garden. Lots of senior citizens, some who haven’t tried marijuana for 40 years, are giving it a go again. People from around the world stand in line on the staircase leading up to the dispensary’s third-floor store and then walk away with candy bars, plastic vials of marijuana bud, and prerolled joints.

Like Lewis at Silverpeak Apothecary, Leonard, who has a degree in urban and environmental planning from Occidental College in Los Angeles, became involved in Carbondale’s civic life, working to educate citizens about edibles and vaporizers, how to consume marijuana responsibly, and more. Now he wants to build another greenhouse as well as a facility where he could manufacture edible products.

For Garrett Patrick, 38, the owner of Stash, the number of medical patients coming into his shop for weed was declining and so with recreational he “saw where the future was going” and made the switch. “We live in a tourist town,” says Patrick on a weekday morning as customers browse the pot selections. Plastered to one of the glass counters in the store is a photo of Hunter S. Thompson with the quote I HAVE ALWAYS LOVED MARIJUANA emblazoned beneath his mug. “Restaurants capitalize on that market,” Patrick notes. “The skiing industry capitalizes on it, and so can we.”

Stash is a bit off the beaten path, yet it still attracts tourists. Visiting Silverpeak, though, is just steps from the slopes. By 1:15 PM, just 15 minutes after opening, the line extends up the steps to the sidewalk.

First in line stood Geoff Elgie, 52, a firefighter from Ontario, Canada, who had never before bought marijuana at a dispensary. A Silverpeak employee “guide” hands him the brochure and menu. Once the doors open, another guide talks to him about the different strains, and by the time he gets to the counter he has checked off the things he wants. Elgie places his order, then waits for another guide to deliver him the goods: a gram of Trainwreck and a pre-rolled joint of White Widow, which he purchases with cash. (Like many dispensaries, Silverpeak can’t process credit cards because of difficulties finding banks that will work with legal marijuana businesses.)

As Elgie walks away, grinning and stopping to open the canister to take a sniff, I ask him why he came to Silverpeak. “To score some good weed,” he says. “Colorado’s finest.” AP

A TASTE OF

cannabis

A bumper crop of options awaits the recreational user.

CANNABIS SOLD IN COLORADO dispensaries comes in four forms, for the most part: as the buds of the plant; as liquid extractions meant to be used in “vaporizer pens”; as “edibles,” or food products to be consumed, like brownies and sodas; and as salves and lotions designed for rubbing into sore muscles and joints.

plants Haven’t tried it for awhile? Watch out—the strains today are much more potent than in decades past. The growers at Silverpeak Apothecary raise an especially strong one, called Jesus OG. It clocks in at between 24.8 and 28.5 percent THC. Since the mid-’70s the average pot potency has soared from less than 1 percent to 3 to 4 percent in the ’80s and ’90s to around 15 percent now.

Some common strains: Sour Diesel, Bubba Kush, Trainwreck, AK-47, White Widow. Strains are either indica, sativa, or hybrids. The indica species of cannabis reportedly is better for pain relief and sleep; the sativa supposedly offers a more energetic, euphoric high; hybrids combine the two species in different ways.

vaporizers Some users want to inhale, only without the smoke. So they use vaporizers, which heat the product until vapor is released, but before it combusts. Some vaporizers heat the plant itself and others are “vape pens,” devices that hold pre-filled cartridges of cannabis oil instead of plant matter. Vaporizing is easier on the lungs and broadcasts much less odor than smoking.

Cannabis-infused edibles like this Colorado Bar from Dixie Edibles line the shelves of Aspen dispensaries.

edibles If you can consume it, some entrepreneur has probably found a way to turn it into a marijuana product.

Everything from tinctures and pills to popcorn, chocolate bars, gummy bears, olive oil, cake frosting, granola, soda, and tea. The list goes on and on and on. Products must advertise THC content (identified in milligrams) on packaging.

Edibles are championed by people with pain issues, in part because the high normally lasts for much longer. People suffering from sleep issues, too, often use edibles, for the same reason—the buzz continues while they sleep.

salves, lotions, and creams Some people use topical applications that are infused with cannabis extracts to relieve aches and pains in joints and muscles.

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FROM LEFT:

Lauder legacy of giving: Seen here in a 1979 portrait, the Lauder family are known for their philanthropic efforts in Aspen; Ronald and Leonard Lauder founded The Lauder Institute, a joint-degree program in international management at The Wharton School; US businessman Ronald Lauder (LEFT) helps cut the ribbon at the 2009 opening of a playground in Sderot, Israel.

FAMILY TIES Giving money away isn’t as easy as it sounds, particularly when different generations are involved. Here, philanthropists, advisers, and wealth managers tell how to minimize familial differences and make charitable gifting a smooth sail.

BY SUZANNE MCGEE

FROM LEFT:

Kennedy consciousness: Frequent visitors to Aspen since the mid-’60s, the late Robert F. Kennedy with his wife, Ethel, and seven of their then eight children in 1964; the Grand Foyer at the Kennedy Center in Washington, DC; Anthony K. Shriver founded the nonprofit Best Buddies International to help people with intellectual and developmental disabilities.

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oward Graham Buffett has no idea how old he was when he first became aware that something called “philanthropy” existed. While his father, financier Warren Buffett, “was busy making money” and building his reputation as the sage of Omaha, his mother, Susan Thompson Buffett, spent “a huge amount of her time engaged in something that helped or supported other people.” As they grew, Howard, as well as his elder sister, Susie, and younger brother, Peter, were caught up in these projects. “It started with giving away time,” Howard Buffett, 59 years old, recalls. “A big part of my education was seeing my mom act on [her] beliefs, not just talk about them.” The lessons he learned included an awareness of what distinguishes effective philanthropy from simply sitting down at the end of every year to write a few checks or buying a table for a friend’s charitable gala. By the time he was an adult, Buffett says he realized philanthropy—at its best—“is about listening to people, and trying to understand their core needs and find a way to address them.”

involved. “In some cases, an aging benefactor has decided he wants to see his philanthropic gifts fully dispersed while he’s still living; sometimes it’s a personal experience or event, such as a trip by two members of one family to Ghana, which then became a focus of their philanthropy,” says Susan Ditkoff, a partner at Bridgespan, a nonprofit advisory group, and co-head of the firm’s philanthropy practice.

One element of “next gen” philanthropy that may startle some older parents or grandparents is their heirs’ preference for and sometimes insistence upon high-impact or transformative giving. Today’s younger donors have relatively little interest in seeing their names immortalized on hospital wings, theater auditoriums, or college lecture halls. They define “community” in a very different way, as something that isn’t confined to a narrow geographic area or a particular religious or ethnic grouping.

They’re also more likely to tackle ambitious programs. Bill and Melinda Gates, who have publicly declared their resolve to eradicate endemic diseases such as polio and malaria within their lifetimes, are the poster children for this approach. What distinguishes the Gateses, of course, is

FROM BELOW: Tisch family philanthropy: Preston “Bob” (LEFT, CROUCHING) and Laurence Tisch

PHOTOGRAPHY BY PAUL HAWTHORNE/GETTY IMAGES (TISCH SCHOOL); BEN BAKER/REDUX (PORTRAIT); BETTMANN/CORBIS (ARCHIVE). OPPOSITE PAGE: ARNOLD NEWMAN/GETTY IMAGES (LAUDERS); DAVID BUIMOVITCH/GETTY IMAGES (RIBBON CUTTING); MYLOUPE/ UNIVERSAL IMAGES GROUP/GETTY IMAGES (WHARTON); DANIEL C. BRITT/THE WASHINGTON POST/GETTY IMAGES (KENNEDY CENTER); MARVI LACAR/GETTY IMAGES FOR BWR (SHRIVER); AP PHOTO (KENNEDY)

place a time capsule in the foundation of the future Tisch Hall at NYU in 1969; in addition to a generous gift to NYU to create the Tisch School of the Arts building in 1982, in 2009 the Tisch family created the Preston Robert Tisch Award in Civic Leadership, an annual Aspen Institute Award; a 2004 portrait of Jimmy, Bob, Jonathan, and Andrew Tisch.

“The aim is to create a legacy and, for many, if not most,

the magnitude of their ability to give; the Creating that kind of philanthropic eagerness to take on formidable challenges savvy in children and grandchildren is does not. In the past, donors were willing to increasingly a focus of today’s affluent spend the 5 percent of a foundation’s assets families. “It’s a way for any family to test that the law requires them to distribute each and articulate their shared values, to HAVING THAT LEGACY year to make lives better. Now, says Sharna define what their family stands for, and to INCLUDES IMPACT.” Goldseker, managing director of 21/64, put those values into action,” says Peter which specializes in helping families involve Karoff, founder of The Philanthropic —Peter Karoff “next generation” members in their philanInitiative, a consulting firm that advises thropic planning, “the attitude is, ‘That’s donors on making the leap from supporting a handful of favored organizations—an alma mater, a local hos- great, but wouldn’t it be even better if, by spending 50 percent, we could pital, a regional arts group—to developing a coherent giving approach. eradicate the problem entirely?’”

What is increasingly common, however, is the focus of parents or grandpar“The aim is to create a legacy and, for many, if not most, having that legacy ents at the head of the family—typically those who still control the wealth—to include impact,” says Karoff.

What triggers philanthropic engagement can be as varied as the families make philanthropy a family affair. Crafting a personal approach to giving

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philanthropy is a panacea that can bridge all gaps is a fallacy,” says Karoff. “A baby won’t fix a bad marriage; philanthropy won’t make a dysfunctional family functional once more.”

Gillian Howell, the national Philanthropic Solutions group executive at US Trust, says it’s best to start preparing both sides to make compromises as early as possible. “One of the most memorable events I witnessed involved a wealthy family, who began an annual series of New England vacation weekends focused on philanthropy by asking the youngest members of the family the question of how they would like to change the world,” she recalls. The patriarch and matriarch were so moved by what they heard that they were very open to the idea of changing the governance and even ultimately diluting or reshaping the mission of the foundation they had created in order to incorporate their young heirs’ insights and vision.

While parents and grandparents may fear that large gaps exist between the generaut introducing chiltions—and underestimate the dren to the concept extent to which they need to and reality of famcompromise to fully engage ily philanthropy at their heirs—when push comes a very young age to shove, there’s far more aligndoesn’t mean they’ll follow ment than family elders may where their elders lead as they assume. A 2013 Merrill Lynch get older. “It’s important to be survey showed that 73 percent open with heirs about what is of the “millennial” generation— coming down the pike,” says those aged roughly between Brian Wodar, a senior vice 18 and 35—had values similar president and director of to their parents, even though wealth management research they might express those values at AllianceBernstein. “If parents differently. “That reflects the aren’t willing to go beyond a cerreality that values are shaped tain area when it comes to by what people are exposed to; making grants, then they should “I KNOW THAT IT’S IMPORTANT FOR that’s what children model and make that clear to their chilinternalize and express later dren and grandchildren. If THE NEXT GENERATION in life,” says Michael Liersch, they don’t want to be flexible Merrill Lynch’s head of behavin terms of how that wealth is —Howard G. Buffett ioral finance. spent, and they still want to A growing number of have the next generations younger donors plan on “giving while living”—an attitude that often sepainvolved, they have to find some kind of compromise.”

Bridgespan’s Ditkoff explains that since the first generation tends to be the rates wealth creators from their heirs. That’s the case for Howard G. Buffett one who made the wealth, “they feel that they earned it, and it’s theirs to give and his foundation, which was seeded with gifts from his parents and in away in whatever way they choose.” Sometimes, there are gulfs that can’t be recent years has been supplemented by significantly larger donations of bridged. Perhaps one family member is an evangelical Christian and can’t Berkshire Hathaway stock. Buffett’s philanthropic focus is worldwide food support the giving priorities of his parents and siblings; perhaps one part of a and water security and conflict mitigation, and as of mid-March, he says, traditionally Republican family drifts leftward and can’t condone giving he has visited all 54 African nations, most recently to understand food money to causes that run counter to their new opinions. “To say that family security issues and search for innovative agricultural projects to support. “I

and simply handing heirs a family foundation to administer isn’t enough these days. Goldseker explains, “It isn’t possible just to bring those individuals into the status quo. [Heirs] bring their own ideas and visions to the table.”

Long before they are old enough to understand just how wealthy their family is or what philanthropy involves, children or grandchildren can develop an understanding of their privileged situation by becoming engaged in volunteer work, through a school, a religious organization, or some kind of entity alongside their parents. “A grandparent or parent can say they’ll donate money that’s equivalent to the amount of time they put in, too,” says Melissa Berman, president and CEO of New York–based Rockefeller Philanthropy Advisors. She notes that family vacations or One of The Howard G. extended family reunions can Buffett Foundation’s initiatives is to assist also include a volunteer initiaAfghan farmers and tive that all family members improve agribusiness in the impoverished can share: a park cleanup, percountry. Here, Howard haps, or, as children get older, W. and Howard G. Buffett in Afghanistan. a Habitat for Humanity building project.

to challenge me, ask me tough questions.”

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PHOTOGRAPHY COURTESY OF ERIC CROWLEY

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want to transfer the knowledge and sense of commitment to my children,” which includes his wife’s four daughters, whom Buffett has helped raise, along with his son, Howard Warren Buffett. At the same time, he adds, “I don’t want that to stop me from doing the biggest things that I can today. I’m going to put all my time and resources into addressing these issues.”

Buffett said his son had visited 58 countries by the time he went to ­college— and “our destinations weren’t places like Paris and Cancún.” Three of the children now sit on the board of Buffett’s foundation, and trustees are designated $20,000 apiece every year to direct to projects of their own choices that fit within the broader mission of the foundation.

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aking a flexible strategy with the legal and financial components of philanthropic giving is as essential as when dealing with generational differences. For decades the family foundation has been the default-giving vehicle. While foundations allow a family unlimited, multigenerational control over grant making, the tax deductions for contributions are less generous than for other vehicles, such as donor-advised funds. (For instance, if donating company stock, family members can deduct its cost; if they are donating to a donoradvised fund, they can deduct the often significantly higher fair market value of those securities.) By some estimates, 70 percent of all foundations have assets of less than $1 million, a level that most experts consider to be inefficient. Michael Cole, president of Ascent Private Capital Management, says that while a foundation—which requires its members to keep tabs of investments, governance, and taxes as well as evaluating and monitoring grants—can be “a great financial parenting and educational tool,” unless a family has or plans to donate more than $10 million to the foundation, the administrative costs are too high to justify this option.

The other most popular vehicle is the donor-advised fund, established

under the umbrella of sponsoring organizations, such as community foundations. In recent years a range of nonprofits and special divisions of banks and investment companies like Fidelity have offered opportunities for families to establish their own DAFs. However, there are more constraints: Donors can only suggest or advise, rather than dictate, where they want grants to go; and children who serve as advisors cannot earn a salary for doing so. But for a growing number of families, the lower overhead costs, higher tax deductions, and the increasing ability to bring in children or grandchildren as “co-advisors” are outweighing some of the disadvantages.

While families might want to ponder the tax considerations associated with various philanthropic vehicles, the decision about whether or not to be philanthropic is almost never made for financial reasons. “The tax breaks you get for charitable giving are no greater than those you get for losing money in the stock market, and nobody invests in stocks with the intent of losing money,” points out Ramsay Slugg, wealth strategies advisor at US Trust.

For Howard Buffett, the biggest challenge for philanthropists isn’t whether to set up a foundation or DAF. “The worst thing you can do is to live in your comfort zone,” he says. In the late 1980s, Buffett and his siblings were each allowed to determine the target(s) of $100,000 per year for their parents’ new foundation. In 1999, each of the children received $26.5 million from them to start their individual foundations. “Hey, many of my ideas were stupid,” he admits, recalling the notion of funding a camel dairy for Western Sahara refugees. “You learn fast to think hard about what to support, but at least the mistakes were small, while the lessons were big.” Nonetheless he encourages his children to venture into new areas. “I can be a bit of a dictator, but I know that it’s important for the next generation to challenge me, to have someone with a view that’s a little less myopic ask me tough questions. These are the formative experiences that they’ll be putting in their memory banks and drawing on in the decades to come.” AP

The Grandeur of the Landscape

Colorado legislators push forward with aggressive financial incentives to protect land from overdevelopment.

Given all the natural wonders of Aspen, it’s not surprising that it’s home to the Aspen Center for Environmental Studies, that it’s a hub for environmental activism, and that Colorado as a whole is the base to some 125 nonprofits and charities with missions such as promoting solar energy and cleaning up the water supply. Colorado is also home to a unique state program that enables landowners to swap easements (a legal agreement limiting the use of the land) with the government for tax credits, to restrict development on this newly protected land.

“We see this in ranches, in areas where

there are animal migration paths or scenic vistas, and where future development might be economically valuable but would have an environmental cost,” explains Scott Winget, senior managing director and head of Wealth Impact Planning at Ascent Private Capital Management in Denver.

Winget has helped facilitate such transactions for Colorado families and says working with groups like the Aspen Valley Land Trust can help landowners protect their land while maximizing the financial benefit of signing away the development rights—benefits that can include both a state tax credit, valued up to $375,000,

and a federal tax deduction.

Hedge fund billionaire Louis Bacon has used other conservation easement programs, in partnership with the US Fish and Wildlife Service, to protect some 170,000 acres of the land he owns in southern Colorado, creating the Sangre de Cristo Conservation Area. That marks the largest such donation to the Fish and Wildlife Service ever recorded. While some question the level of altruism behind this legislation, for now it still looks like a win-win for those with vast horizons and the yearning to preserve the precious land for future generations.

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ALPINE LIVING It’s not just living in Aspen, it’s living Aspen! Aspen Peak presents the finest in outdoor pursuits and beauty, from perfecting that golf swing to adrenaline-boosting fitness regimes. Aspen’s natural playground also calls for high-altitude beauty bliss. Whether on the hunt for hydrating facials or a deep-tissue massage après hike, Aspen’s spa scene is as enticing as its alpine adventure.

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Haute Property NEWS, STARS, AND TRENDS IN REAL ESTATE

Mind Your Manors AN ORIGINAL 1885 HOME OF ASPEN’S FIRST CONFECTIONER IS REDEFINED AS A TWO-BUILDING RETREAT THAT PRESERVES TOWN’S PENCHANT FOR HISTORIC MODERN LIVING.

BY LINDA HAYES PHOTOGRAPHY BY JIM MCHUGH

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efore Jane and Greg Hills of Austin Lawrence Partners (532 E. Hopkins Ave., 970-920-4988; alpaspen.com) ever imagined what the future might hold for the historic miner’s cottage they acquired with the former Berg Estate, they were consumed with its past. “We’d been intrigued by the old buildings and homes in Aspen since we moved here in ’94 and had restored and redeveloped several as well,” Jane relates. “The chance to preserve this one, on the corner of Hopkins and Spring, was irresistible.”

Built in 1885 at the height of the silver-mining era by Aspen’s first confectioner, Julius Berg, the little white clapboard cottage had traditional gabled rooflines and gingerbread trim. A shed in the alley out back had once housed a cow that Berg was rumored to have walked to town over Independence Pass.

Numerous additions, including a white-picket fence at the 6,500-square-foot property’s edge, were made by the home’s more recent owner, Adam Walton.

The Hills purchased the estate from Walton’s family after his death in 2009. continued on page 180

PHOTOGRAPHY BY JIM MCHUGH

Architect Michael Noda chose a redbrick base combined with wide-milled mahogany siding and expanses of multiple-pane, aluminum-framed windows for Jane and Greg Hill’s newly built contemporary residence.

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HAUTE PROPERTY

The living room of the main house is furnished with customupholstered chairs and sofa and leather-bound wool and jute rugs.

BELOW: The miner’s cottage, known as the Julius Berg Family Residence, as it looked when it was built in 1885.

Today, the “cottage” is a charmingly restored and completely updated guesthouse.

continued from page 179 In addition to restoring the cottage to its original form, plans for the property included the design and construction of a contemporary 4,500-square-foot single-family home that would sit apart from it yet be adjoined by a landscaped courtyard. “We worked with the city and the Historic Preservation Commission so that we could redevelop the property as one big residential estate that linked the old with the new in an attractive, reasonable way,” notes Jane.

To that end, Michael Noda, of NeoStudio in Denver (3560 Walnut St., Denver, 303-758-3800; neostudioarch.com), handled the architectural work for both houses, along with partner Beata Chudobinska. “The idea was to play on the historic miner’s cottage, with its sloped roofs and gabled ends, and to use indigenous Aspen materials, but in a much more modern way,” he explains. “We were able to design something that complements but does not reminisce, and has an urban edge that fits in with the downtown core.”

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For the exterior, Noda chose a base of redbrick (a nod to the redbrick façades of some of Aspen’s significant buildings, such as the County Courthouse and the Wheeler Opera House) combined with wide-milled mahogany siding (spaced rather than lapped, as on the cottage); expanses of multiple-pane, aluminum-framed windows; and horizontally placed metal detailing. A flat roofline offers sharp contrast.

Inside, Noda connected the upper-level living areas—as well as a below-grade media room and guest bedrooms—with a sculptural glass- and steel-framed elevator, paired with a more traditional staircase. On the ground floor, the master suite opens to the courtyard and features a closet tucked within a small original outbuilding accessed via a breezeway. A rooftop terrace with extraordinary town and mountain views features a full outdoor kitchen and fire-pit lounge.

Interior design was the domain of Kevin Corn, of Los Angeles–based Kevin Corn Design continued on page 182

“The idea was to play on the historic miner’s cottage, with its sloped roofs and gabled ends, and to use indigenous Aspen materials, but in a more modern way.”

—MICHAEL NODA

PHOTOGRAPHY BY JIM MCHUGH

LEFT:

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AN ASPEN ORIGINAL

The Gant recently completed a $5 million dollar conference center renovation that includes the new Pepperjack’s Café, a panoramic rooftop terrace, and 5,500 square feet of flexible indoor and outdoor event meeting space.

610 S. We s t End S t • A sp en , C O 8 1 6 1 1 • 8 0 0 - 9 2 2 - 6 4 1 3 • w w w. g a n t a s p e n . c o m

HAUTE PROPERTY

continued from page 180 (6161⁄2 N. Doheny Dr., Los Angeles, 310-2704695; kevincorndesign.com). His focal point? “The windows, the windows, the windows,” he exclaims. “What you come here for is the view.

So instead of fighting it, we made the interior elements comfortable and elegant, with nothing distracting or overwhelming.”

Take the main living floor, for example, one large, connected space with wide-plank, French white-oak floors, a neutral color scheme, and a dining room, kitchen, and family room at one end. “We created little moments with separate seating areas, which could be quiet and intimate or accommodate a house full of people,” Corn notes. Finishes and features, such as honed Absolute black granite countertops and custom walnut cabinetry, are all top quality. Though Corn installed furniture and soft goods that followed

suit—custom-upholstered chairs and sofas, leather-bound wool and jute rugs, beds fitted with Belgian linens—the intent was always that the simplicity of the backdrop would allow for any style of furnishings that potential owners might install.

The same high standards also apply within the miner’s cabin, which now functions as a single-bedroom guesthouse. At 2,000 square feet, it’s open and bright, with high ceilings, French oak floors, a living room fireplace, and a fully equipped kitchen. Details like cashmere upholstery lend a warm, cozy feel while contemporary artwork adds a modern edge. As a whole, the property, now known as the Residence, offers the best of both worlds for anyone who might choose to call it home. Listed

by Carrie Wells, Coldwell Banker Mason Morse Real Estate, 514 E. Hyman Ave., 970-925-7000; carriewells.com AP

“We were able to design something that complements but does not reminisce, and has an urban edge that fits in with the downtown core.”

—MICHAEL NODA

LEFT:

The home’s rooftop terrace has a full kitchen and fire-pit lounge and offers an extraordinary view of the mountains. ABOVE: A bathroom is decorated in neutral tones and boasts a multi-pane window as its focal point.

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WhitmanFineProperties I

have over twenty years ’ experIence advIsIng sellers on how to maxImIze the value of theIr property when It ’ s tIme to sell . I nItIal prIcIng , stagIng advIce , extensIve marketIng , and tImIng are all key ; but hIrIng a dedIcated full tIme professIonal for negotIatIons Is essentIal

If

you are consIderIng sellIng your aspen asset , call me to dIscuss the best strategy for your property

2013 s ales D

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$2,125,000

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Independence Square #302...$325,000 Independence Square #310...$370,000 1007 E Hyman Ave....................$725,000 1001 E Cooper Ave #3.........$1,875,000 624 W. Francis.........................$2,150,000 44 Bennett Ct..........................$2,650,000 625 E Main Penthouse B....$8,000,000 625 E Main Penthouse A....$8,400,000

$5,425,000

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$529,000

970.544.3771 • 210 East Hyman Ave., Ste. 101 • aspen-luxury-rentals.com • whitmanfineproperties.com

BROKERS’ ROUNDTABLE

From the Field ASPEN’S TOP BROKERS WEIGH IN ON WHAT’S HOT ON THE REAL ESTATE SCENE RIGHT NOW.

BY KATY B. OLSON

R

eal estate trends shift with the seasons, yet the quintessential Aspen abode will remain forever in vogue. A panel of prominent local real estate brokers discusses what’s next, from today’s buying trends to the current contemporary designs that promise to stand the test of time.

The most intriguing trend in real estate is the passion for “contemporary”—a style with many names: mountain contemporary, soft contemporary, and mountain modern. It’s considered trendy, sophisticated, expensive, refined. It includes all the latest in technology, fashion, and design. It’s sleek, yet intricate.

It looks to surprise, yet it’s recognizable. It utilizes glass, steel, dark wood, and straight lines.... and then it doesn’t. Therein lies the surprise. For brokers, this trend is refreshing. The contrast with more traditional mountain styles allows buyers more choices. And some designs are a blend, as all new construction is high-tech and super sophisticated. 970-925-2811; aspensnowmasssir.com

Doug Leibinger, Aspen Snowmass Sotheby’s International Realty For so long, Aspen was a second-home destination. Now, young, affluent families have moved in. Technology has changed, allowing people from other parts of the country to relocate here and still be able to conduct their business.

They’re choosing the Aspen Valley as a great place to raise families. You see more lights on year-round. It’s no surprise for those of us who live here; we know it’s great! But others are discovering how truly wonderful it is to be here full-time. 970-379-9045; aspenareaproperty.com

Pat Marquis, Aspen Snowmass Sotheby’s International Realty We’ve had a buyer’s market for years, but we’re seeing strong signs of it turning into a seller’s market. Prices have increased across the nation, giving strength in the real estate market overall, with people now being able to focus more on their second home—and in some cases their third or fourth vacation home.

Like us, they buy here because of the lifestyle Aspen offers and the memories they want to create with their family. 970-925-4200; aspensnowmasssir.com

Joshua Saslove, Joshua & Co., affiliate of Christie’s International Real Estate The trend is “mountain modern,” with straighter lines, more glass, smoother surfaces, and a significant amount of art space—a sleeker, lower look, not a piqued look but flatter. Two of our newer listings [exemplify] this aesthetic.

Little Woody Creek is a cool, contemporary house with historic log cabins and

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This Little Woody Creek estate exemplifies the “mountain modern” aesthetic with its sleek architecture (ABOVE) and interior spaces that showcase artwork (RIGHT).

a barn on the property. And, on a great piece of real estate, the Ute Avenue “Ski Home” was just finished downtown. It’s the largest home in the city, with an indoor swimming pool and bowling alley. There’s a Lazy Susan in the garage to move the cars—a very high-tech house. 970-925-8810; joshuaco.com

Bob Starodoj, CEO, Coldwell Banker Mason Morse Real Estate The last five years probably blew up all the trends. If there’s a trend, it’s the resilience of Aspen real estate—even in a depressed market. In a normal cycle, we’d go into this depression last and come out first. In this particular cycle, we didn’t see that. However, our prices were much more resilient than throughout the rest of the country. People were looking for bargains, and they weren’t seeing bargains in Aspen. They were seeing prices that fell 10 –20 percent, not 60 percent. That’s good news: Our prices didn’t fall as much as in the rest of the country. 970-920-7367; masonmorse.com

AnneAdare Wood, Aspen Snowmass Sotheby’s International Realty People want light, as opposed to the old-school mountain-chalet look. The trend is toward lighter, brighter, more modern, more up-to-date. That’s hard to find in Aspen because so many of the condos are so old. The more modern buyer has an interest in open life areas that are very spacious, which seems to be how things are going: not that cramped in, dark, dim look. My listing at 407 Park Avenue has that aesthetic: It’s very open and bright with a lot of light, an open floor plan, high ceilings, and a fireplace. And it’s really quite lovely from the outside. 970-274-8989; anneadareaspen.com AP

PHOTOGRAPHY BY DAVID O. MARLOW

Penney Evans Carruth, Aspen Snowmass Sotheby’s International Realty

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2014 FEATURED ARTISTS SERIES

AndersonRanch arts center

JULY 10 Wendell Castle in conversation with Michael Golec JULY 19 Theaster Gates JULY 24 Charles Gaines JULY 31 Catherine Opie AUG. 7 Ron Nagle Presentations at 12:30 p.m.

2014 SYMPOSIUM SERIES JULY 30 THE RECKONING: WOMEN

ARTISTS OF THE NEW MILLENNIUM Eleanor Heartney, Catherine Opie, Helaine Posner, Nancy Princenthal, Sue Scott WITH

AUG. 12-14 MAKING THE CHANGE

THEY WANT TO SEE

TICKETED EVENT

AndersonRanch arts center

SAVE THE DATES SATURDAY, JULY 19 RECOGNITION DINNER THEASTER GATES, NATIONAL ARTIST HONOREE DEBRA & DENNIS SCHOLL, SERVICE TO THE ARTS HONOREES LEE LYON, LIFETIME ACHIEVEMENT AWARD HONOREE

SATURDAY, AUGUST 9 ANNUAL ART AUCTION & COMMUNITY PICNIC 11:00 a.m. - 3:00 p.m. // Live Auction at Noon

KEYNOTE by Steve McQueen CURATED by Anne Pasternak WITH Mel Chin, Holland Cotter, Pedro Reyes, Superflex

FREE & PUBLIC INVITED (UNLESS OTHERWISE NOTED), RESERVATIONS REQUIRED VISIT ANDERSONRANCH.ORG OR CALL 970-923-3181

FOR MORE INFORMATION, PLEASE CALL 970-923-3181

LIFE IS OUR STYLE. Discover it here.

Winter. Spring. Summer. Fall. No matter the season, Snowmass Club is the perfect ft for those with a passion for life’s fnest. Imagine coming home to your own private playground in the mountains, where the routine of everyday life simply slips away — and every day is more memorable than the last.

Call to learn more about the privileges of membership or catering possibilities.

0239 Snowmass Club Circle membership: 970.923.0929 catering: 970.923.0920 www.snowmassclub.com

ABODE & BEYOND

RIGHT:

A dining room designed with the help of Room Workshop, an online offshoot of Robyn Scott Interiors. BELOW: Robyn Scott (RIGHT) and business partner Bonnie Merritt.

Room Service ROBYN SCOTT LAUNCHES A DIY DESIGN BUSINESS, INSPIRING HOMEOWNERS TO REIMAGINE ELEVATED LIVING. BY JEAN NAYAR

S

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with elements they’d seen on sites like Pinterest or Houzz,” Scott explains. “They didn’t know how to pull it all together on their own, yet they weren’t ready to enlist a full-service designer.”

To address this niche, Scott and Merritt created Room Workshop, an online design site offering everyone from real estate agents to busy moms an à la carte menu of design options, allowing shoppers to tailor the service specifically to their needs, time frames, and budgets.

Visitors to the site can select a design package for a specific room or for a whole house. Prices for the design service vary, starting at $500 for a powder room to $29,000 for furniture for a fiveto-six-bedroom home. Other design options include interior specifications for builders, interior planning, a room refresh, or a gift for a family member or friend. And if a shopper’s needs fall outside the site’s standard options, the designers will provide custom solutions, too.

“We started six months ago with a soft launch that took off with family and friends through word of mouth,” says Scott of how the business is expanding. “Now we’re getting inquiries from visitors from other parts of the country, including someone in Alaska who wanted advice on decorating a surf shack.” Robyn Scott Interiors, 701 E. Valley Road., Ste. 207, Basalt, 970-9275354; rsidesigns.com AP

TO THE SOURCE Robyn Scott reveals her favorite local and online shops for chic design accessories and art.

•Anderson Ranch Arts Center: “I often go there for ceramic pieces,” says Scott, who also appreciates the regular sales of works by resident artists. 5263 Owl Creek Road, 970-923-3181; andersonranch.org •Andi Le: Local artist and furniture designer Andrea Lewin Wendel crafts unique custom pieces. 970-948-8782; andi-le.com; andrealewinwendel.com •Etsy: An online purveyor of unique handcrafted decorative objects from artisans and makers. etsy.com •Hable Construction. Scott likes its interesting printed and woven pillows and rugs. hableconstruction.com •Paris Underground Antiques: A great source for unique lamps and accessories, including soft goods and pillows. 520 E. Durant St., No. 206; 970-544-0137; parisunderground.com

PHOTOGRAPHY BY PAT SUDMEIER (PORTRAIT); GARFIELD/MICHAEL BRANDS (INTERIOR)

ince she settled in Aspen in 2001, Robyn Scott has become somewhat of a darling designer among upscale local residential clients. Scott—whose company, Robyn Scott Interiors, specializes in melding modern sophistication with elements of the great Colorado outdoors—has earned awards for new and renovated high-end homes as well as for bedroom, bath, and kitchen designs. And now, thanks to the launch of an online design service called Room Workshop, Scott and her business partner, Bonnie Merritt, are offering a new tier of clients access to their brand of chic alpine style.

“The idea was born out of the needs of family and friends,” says Scott. “So many people would tell us about their wishes to furnish their homes

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ANT MORE FOR YOUR HOME AT CLOSING?

BUILDERS

PROPERTY MANAGERS

BROKERS

INTERIOR DESIGNERS

At Bowden Winnerman we believe by combining the expertise of a broker, builder, interior designer and property manager we will get you more for your home at closing - or drive a better bargain when you purchase – than a “broker-only” frm.

Consider these services - 1 year free weekly home inspection with 24 hour “help-line” | Home staging packages | Free construction consultation | Free market valuation of your home | and more...

So whether buying or selling call today to experience what Aspen’s only full-service real estate frm can do for you (970) 920-0020.

970-920-0020 | 625 East Main Street Aspen, CO 81611 | www.bowdenwinnerman.com

DINI NG GUI DE Though living or visiting Aspen may pose a challenge in choosing just where to dine; fret not, as Aspen Peak presents an insider’s take on top local restaurants. Whether on the hunt for Italian, Thai, or French, or prepping for an al fresco dinner party, the following Roaring Fork Valley outposts promise a delicious summer and fall season.

PAGES 188–191

Country French Bistro

“Best Meal In Aspen”

- Denver Post

Celebrating14 Years 970 970-- 920 920-- 2555

216 South Monarch St. www.RustiqueBistro.com

special adver

Aspen’s Authentic, Fresh, and Flavorful Thai Bistro is Celebrating 2 Years!

Bangkok Happy Bowl has quickly become a favorite for locals and visitors alike. The authentic Thai bistro with outdoor patios offers several orginal and award winning signature recipes by Chef Paula Rungsawang and her very friendly staff!

For the past two decades, Rungsawang has earned international acclaim for her Thai recipes in Australia, as well as the Top of the Town award in 2012 for best Thai restaurant in Denver.

Open Daily at 11am Daily Lunch Special Bowls 11am–3pm

300 Puppy Smith St., Aspen Clark’s Market Center Call: 970.925.2527

Full bar, dine-in, take-out, and FREE delivery

400 E. Valley St., El Jebel City Market Center Call: 970.963.THAI (8424)

NO MSG

ASPEN’S FINEST FULL-SERVICE GROCERY STORE!

• Best selection of local and organic produce, meat, & cheese • Fresh deli with grab & go galore for breakfast, lunch, and dinner • Amazing espresso bar with alternative dairy options and organic milk CONTACT US OR STOP BY TODAY!

119 Aspen Airport Business Center Market open 365 days a year, 7am–9pm Cafe open Mon–Fri, 8am–8pm

Market: 970-920-7699 (ROXY) Cafe: 970-429-8068 RoxysMarket.com

Enjoy Summer weekend brunch on Cafe patio. Available for private parties.

ROXY’S CAFE, JUST AROUND THE CORNER!

!

NEW

• Affordable, high-quality prepared foods to-go for breakfast, lunch, & dinner • Gourmet pizzas, cafe burger & “signature” sandwiches, salads, & soups • Incredible nightly dinner specials under $15 • Wines for $5 per glass, craft beers for $4 and under • Gluten-free and vegan cuisine available • Casual bright cheery atmosphere & staff • Best patio in town, hassle-free parking • Kids menu, free wi-fi

Featuring the fnest in American cuisine served in an energetic atmosphere with top-notch hospitality.

Serving cocktails in the Bar daily at 5 Dining Room service at 5:30 OPEN LATE Serving every night until 11pm

970-925-6020 205 S. Mill St. Aspen, CO www.jimmysaspen.com www.facebook.com/jimmysaspen

Photo by Chad Chisholm

ASPEN’S HOTTEST DESTINATION Come Experience Aspen’s Favorite Poolside Fireside Chic Sharables & Sippables

Serving Breakfast, Lunch and Dinner Book your private or corporate event at the Sky Hotel Photo by Chad Chisholm

709 E Durant Ave, Aspen • (970) 925-6760

“I wish good food brings more peace and happiness to the world”-Nobu Matsuhisa

Open Nightly at 6:00pm - Private Accomodations and Catering Available  E Main Street Aspen, CO  | .. | www.MatsuhisaAspen.com

special adver

VENGA VENGA

CANTINA & TEQUILA BAR

LET’S GO, LET’S GO! Chef Richard Sandoval invites guests to gather, dine and raise a glass at Venga Venga Cantina & Tequila Bar. Savor authentic Mexican cooking served alongside 75 Tequilas and mezcals. Warming fire pits welcome guests onto the outdoor patio, where panoramic mountain views round out the experience.

1105 Daly Lane Snowmass Village, CO 970.923.7777 richardsandoval.com/vengavenga Facebook: /vengavenga Twitter & Instagram: @vengacantina

I N P R I N T. O N L I N E . I N L I F E .

ART BASEL MIAMI BEACH | ASPEN PEAK | AUSTIN WAY | BOSTON COMMON | CAPITOL FILE | GOTHAM | HAMPTONS LOS ANGELES CONFIDENTIAL | THE MALL AT SHORT HILLS | MICHIGAN AVENUE | OCEAN DRIVE | PHILADELPHIA STYLE | VEGAS | WYNN

nichemedia.net

Lauren Harper Collection necklace at Caribou Jewels.

the

BEST WEST of the

The Confluence pool area at Remède Spa at the St. Regis.

In celebration of our 10-year anniversary, Aspen Peak presents the definitive guide to the very best of alpine living. Exquisite craftsmanship, alfresco dining, only-in-Aspen adventure, serene spa escapes—the key to unlocking Rocky Mountain magic is all right here.

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Hiking through Crested Butte.

PHOTOGRAPHY BY J. KOSKINEN (JEWELRY); TONY PRIKRYL (GUITAR); C2 PHOTOGRAPHY (CRESTED BUTTE, SALAD); SHARON BRADFORD (BALLET)

A custom-built six-string from Miles Phillips Custom Guitars.

The Aspen Sante Fe Ballet performs Over Glow by Jorma Elo.

Vegetable salad at Element 47.

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Peak

ALFRESCO AFFAIRS Ajax Tavern 685 E. Durant Ave., 970-920-6334; ajaxtavernaspen.com Bangkok Happy Bowl 300 Puppy Smith St., #204, 970-925-2527; aspenthai.net Cache Cache 205 S. Mill St., No.106, 970-9253835; cachecache.com

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Piñons 105 S. Mill St., 970-920-2021; pinons.net Prospect at Hotel Jerome 110 E. Main St., 970-920-1000; hoteljerome.aubergeresorts.com

Campo de Fiori 205 S. Mill St., 970-920-7717; campodefiori.net

Ricard Brasserie and Liquor Bar 10 Carriage Way, Snowmass Village, Ste. 3106, 855-303-4465; ricardsnowmass.com

Creperie Du Village 400 E. Hopkins Ave., 970-925-1566; lacreperieduvillage.com

Roxy’s Market & Cafe 119 Aspen Airport Business Center, 970-920-7699; roxysmarket.com

David Burke Kitchen 515 Hopkins Ave. Suite 200; davidburkekitchen.com

Rustique Bistro 216 S. Monarch St., 970-920-2555; rustiquebistro.com

Element 47 at The Little Nell 647 E. Durant Ave. 970-920-6300; element47aspen.com

Woody Creek Tavern 2858 Upper River Road, Woody Creek, 970-923-4585; woodycreektavern.com

Hickory House Ribs 730 W. Main St., 970-925-2313; hickoryhouseribs.com

Zeno Aspen 501 E. Dean St., 970-429-8588; zenoaspen.com

Jimmy’s 205 S. Mill St., No. 2, 970-925-6020; jimmysaspen.com

ARTISAN COCKTAILS

L’Hostaria 620 E. Hyman Ave., 970-925-9022; hostaria.com

The signature truffle fries from Ajax Tavern.

Pine Creek Cookhouse 11399 Castle Creek Road, 970-925-1044; pinecreekcookhouse.com

Acquolina 415 E. Main St., 970-925-8222; acquolinaaspen.com

Meatball Shack 312 S. Mill St., 970-925-1349; themeatballshack.com

Bia Hoi 110 Carriage Way, Ste. 3101, Snowmass Village, 970-429-8796; biahoisnowmass.com

Mezzaluna 624 E. Cooper Ave., 970-925-5882; mezzalunaaspen.com

Chefs Club at St. Regis 315 E. Dean St. 970-429-9581; chefsclub.com

PHOTOGRAPHY BY EMILY CHAPLIN AND CHRIS COUNCIL/COURTESY OF ST. REGIS (TUNA); JASON DEWEY (TRUFFLE FRIES).

OPPOSITE PAGE: PHOTOGRAPHY BY ROBIN PROCTOR PHOTOGRAPHY (MAWA)

DINING

Yellowfin tuna pissaladière with olives and basil from Chefs Club.

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Justice Snow’s 328 E. Hyman Ave., 970-429-8192; justicesnows.com

Matsuhisa 303 E. Main St., 970-544-6628; matsuhisaaspen.com

Matsuhisa 303 E. Main St., 970-544-6628; matsuhisaaspen.com

Whole Foods Market 340 Reed St., Basalt, 970-927-1500; wholefoodsmarket.com/stores/ roaringfork

BEST OF THE BRUNCH 39 Degrees at the Sky Hotel 709 E. Durant Ave., 970-925-6760; theskyhotel.com Aspen Over Easy 304 E. Hopkins Ave., No. 2, 970-429-8693; aspenovereasy.com

NIGHTCAPS Belly Up Aspen 450 S. Galena St., 970-544-9800; bellyupaspen.com Bootsy Bellows 308 E. Hopkins Ave., 970-925-3700; bootsybellows.com/aspen Caribou Club 411 E. Hopkins Ave., 970-925-2929; caribouclub.com

Element 47 at The Little Nell 647 E. Durant Ave., 970-920-6330; element47aspen.com

Casa Tua 403 S. Galena St., 970-920-7277; casatualifestyle.com

Peach’s Corner Café 121 S. Galena St., 970-544-9866; peachscornercafe.com

Chair 9 at The Little Nell 675 E. Durant Ave., 970-920-4600; thelittlenell.com

Prospect at Hotel Jerome 330 E. Main St., 970-920-1000; hoteljerome.aubergeresorts.com

Huckleberry Hall 515 Hopkins Ave., Ste. 200, davidburkekitchen.com

AU NATURAL SMOOTHIES & JUICES The Aspen Club & Spa Honeybee Café 1450 Ute Ave., 970-925-8900; aspenclub.com The Big Wrap 520 E. Durant Ave., 970-544-1700 Honeybee Juice Co. 501 E. Hyman Ave.,

Artisan Restaurant & Bar 300 Carriage Way, Snowmass Village, 970-923-2427; stonebridgeinn.com Base Camp Bar & Grill 73 Wood Road, Suite 1100, Snowmass Village, 970-923-6000; basecampbarandgrill.com

Eight K at Viceroy Snowmass 130 Wood Road, Snowmass Village, 970-923-8000; viceroyhotelsandresorts.com/snowmass

Trecento Quindici Decano at the St. Regis 315 E. Dean St., 970-920-3300; stregisaspen.com

SAVOR SNOWMASS

New Belgium Ranger Station 40 Elbert Lane, Snowmass Village, 970-923-8400; wildwoodsnowmass.com

COOKING CLASSES

Bia Hoi 110 Carriage Way, Ste. 3101, Snowmass Village, 970-429-8796; biahoisnowmass.com Double Black Noodle Bar at Wildwood Snowmass 40 Elbert Lane, Snowmass Village, 970-923-8400; wildwoodsnowmass.com Eight K at Viceroy Snowmass 130 Wood Road, Snowmass Village, 970-9238000; viceroyhotelsandresorts.com/snowmass Nest Public House at the Viceroy Snowmass 130 Wood Road, Snowmass Village, 970-923-8000; viceroyhotelsandresorts.com/snowmass Ricard Brasserie and Liquor Bar 110 Carriage Way, Snowmass Village, Ste. 3106, 855-303-4465; ricardsnowmass.com

Chefs Club by Food & Wine at St. Regis 315 E. Dean St., 970-429-9581; chefsclub.com

Sage at Snowmass Club 239 Snowmass Club Cir., 970-923-0923; snowmassclub.com

Mawa’s Kitchen Aspen 305 F Aspen Airport Business Center, 970-544-4862; mmcateringaspen.com

Snowmass Kitchen at the Westin Snowmass Resort 100 Elbert Lane, Snowmass Village, 970- 923-8200; westinsnowmass.com

The Little Nell 675 E. Durant Ave., 970-920-4600; thelittlenell.com

Venga Venga Cantina & Tequila Bar 970-923-7777; richardsandoval.com/vengavenga

970-618-7609; honeybeejuicebar.com Peach’s Corner Café 121 S. Galena St., 970-544-9866; peachscornercafe.com

PICNIC, PLEASE!

Spring Café 119 S. Spring St., 970-429-8406;

springcafe.org

DECADENT DESSERTS Boden’s Butter 601 E. Hopkins Ave., 970-925-7779; bodensbutter.com Boogies Diner 534 E. Cooper Ave., 970-925-6610 Main Street Bakery & Café

201 E. Main St., 970-925-6446 Paradise Bakery & Café 320 S. Galena St., 970-925-7585; paradisebakery.com Pie in the Sky 133 Prospector Road, Highlands, 443-838-2630; pieintheskyaspen.com Upper Crust 300 Puppy Smith St., 970-429-8227

SENSATIONAL SUSHI Kenichi of Aspen 533 E. Hopkins Ave., No. 2, 970-920-2212; kenichiaspen.com

Summer in Aspen is best celebrated with gourmet to go.

BY DALENE ROVENSTINE

Skip the crowded restaurant patios this summer and dine alfresco amid your scenic background of choice. Feasting options throughout the area make it easy to select gourmet items perfect for picnicking. At Mawa’s Kitchen (305F Aspen Airport Business Center, 970-544-4862; mawaskitchen.com), you can choose from platters of crudité, fruit, caviar, cheese, deli sandwiches, and even stone crab claws for a party of any size. The items are packed for prime outdoor dining and are delivered. For a more DIY approach, stop by The Butcher’s Block (424 S. Spring St., 970-925-7554; butchersblockaspen.com) to create your own sandwich and add charcuterie, caviar, cheese, and chocolate sides. But the most adventurous picnickers brave the line at Big Wrap (520 E. Durant Ave., 970-544-1700). This Aspen mainstay has some of the best takeout in town, serving healthy and oh-so-tasty wraps and salads—perfect for a picnic in the Maroon Bells. Try the Pesto Wrapture or Mr. Potato Head, and like so many locals, you’ll be hooked in no time.

Party table setting by Mawa’s Kitchen.

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HAUTE HANDBAGS This season’s must-have accessory: a carryall. BY DALENE ROVENSTINE

Shop

Pitkin County Dry Goods

TALK

GIRLS’ NIGHT OUT

Clutches and dainty handbags have their place. But a versatile carryall will help chic Aspenites transition from day to night to weekend with ease. Maison Ullens’s ready-to-travel line features three leather handbag varieties: a working bag ($2,630), a traveling tote ($3,380), and a cabin bag ($4,630)—all simple yet stylish enough to bring straight from the office to after-work drinks at The Little Nell. All three bags are made of baranil leather and come in black or gold for ultimate wearability. To make a bolder statement, try the Fendi By the Way handbag (BELOW, $1,450) in either eye-popping red or brilliant blue.

Wear as a handbag or cross-body bag, and opt to personalize by selecting hand-painted python, shearling, or crocodile accents. Maison Ullens, 445 E. Hopkins Ave., 970-429-4170; maisonullens.com; Fendi, 208 S. Mill St., 970-920-3100; fendi.com

Kcor Design 248-228-7620; kcordesign.com (at 02 Aspen, Kali’s Denim, and Salon Tullio)

Boogie’s Retail 534 E. Cooper Ave., 970-925-6111 Christian Dior 201 S. Galena St., 970-544-5222; dior.com

Meridian Jewelers 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com

Dolce & Gabbana 219 S. Galena St., no phone at press time; dolcegabbanna.com

Pierre/Famille 600 E. Cooper Ave., 970-925-9161; pierrefamille.com

Fendi 208 S. Mill St., 970-920-3100; fendi.com

Piranesi 525 E. Cooper Ave., 970-920-7777; piranesi.com

Jitrois 613 E. Cooper Ave., 970-925-2272 Max 609 E. Cooper Ave., 970-544-3445; maxclothing.com

Silver Threads 308 Galena St., 970-429-4670; silverthreadsboutique.com

O2 Aspen 605 E. Cooper Ave. 970-925-3161; 02aspen.com

Van Cleef & Arpels 400 E. Hyman Ave., 888-984-4822; vancleefarpels.com Performance Ski 408 S. Hunter St., 970-925-8657

JET SET

Rag & Bone 433 E. Hyman Ave., 970-925-2816; rag-bone.com

Brunello Cucinelli 508 E. Cooper Ave., 970-544-0600; brunellocucinelli.com

Theory 204 S. Galena St., 970-544-0079; theory.com

Filson 402 S. Hunter St., 970-925-7244; filson.com

Valentino 304 S. Galena St., no phone at press time; valentino.com

Heidi Hat 520 E. Cooper Ave., Ste. 202A, 970-429-4190; heidihat.com

GEM FATALE

Mario Di Leone 301 E. Hopkins Ave., 970-925-2740; mariodileone.com

Caribou Jewels 431 E. Hopkins Ave., 970-9251930; cariboujewels.com

Maison Ullens 445 E. Hopkins Ave., 970-429-4170; maisonullens.com

Covet 306 S. Mill St., 970-920-0000; covetaspen.com

Miller Sports 408 S. Hunter St., 970-920-1500; millersportsaspen.com

Elliott Yeary Gallery 419 E. Hyman Ave., 970-429-1111; elliottyeary.com Kathryn Penn 525 E. Cooper Ave., 970-429-8206

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Moncler 432 E. Hyman Ave., 970-544-5558; eng.moncler.com

The Sports Center Aspen 424 E. Cooper Ave., 970-429-8016; thesportscenteraspen.com

WRISTWEAR Meridian Jewelers 525 E. Cooper Ave., 970-925-3833; meridianjewelers.com Panerai 400 E. Hyman Ave., 970-544-1868; panerai.com Silver Threads 308 Galena St., 970-429-4670; silverthreadsboutique.com W. Jewelers 520 E. Hyman Ave., 970-920-3500; wjewelsaspen.com

FOOTLOOSE

PHOTOGRAPHY COURTESY OF DAVID FLEISHER (PITKIN)

Pitkin County Dry Goods 520 E. Cooper Ave., 970-925-1681; pitkincountydrygoods.com

Boogie’s Retail 534 E. Cooper Ave., 970-925-6111

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Bloomingbirds 461 E. Hopkins Ave., 970-925-2241 Kemo Sabe 434 E. Cooper Ave., 970-925-7878; kemosabe.com Ralph Lauren 501 E. Cooper Ave., 970-925-5147; ralphlauren.com Ute Mountaineer 210 S. Galena St., 970-925-2849; utemountaineer.com

Artisans

at Altitude

FOR THE MEN Ermenegildo Zegna 211 S. Galena St., 970-544-4989; zegna.com Filson 402 S. Hunter St., 970-925-7244; filson.com Kemo Sabe 434 E. Cooper Ave., 970-925-7878; kemosabe.com Loro Piana 316 S. Galena St., 970-544-00502; loropiana.com

LUXE UNDERPINNINGS

David Rasmussen Design wood platter.

Pitkin County Dry Goods 520 E. Cooper Ave., 970-925-1681; pitkincountydrygoods.com

Mario Di Leone 301 E. Hopkins Ave., 970-925-2740; mariodileone.com

CRAFTY CUISINE

Zema 405 S. Hunter St., 970-925-7729

ONLY IN ASPEN

Avalanche Cheese Company 216 Cody Lane, 970-927-6850; avalanchecheese.com

Pitkin County Dry Goods 520 E. Cooper Ave., 970-925-1681; pitkincountydrygoods.com Ralph Lauren 501 E. Cooper Ave.,970-925-5147; ralphlauren.com

Angus Pottery Aspen Saturday Market, intersection of Hyman and Galena, 207-329-1317; facebook.com/AngusPottery; etsy.com/Shop/ AngusPotter

Testosterone 555 E. Durant Ave., Ste. 4B, 970-925-4300; testosteroneaspen.com

UPSCALE RESALE Alderfers Antiques 309 E. Main St., 970-925-5051 Aspen Home Consignment 200 E. Main St., 970-925-1870; aspenhomeconsignment.com The Back Door Consignment 50 N. Fourth St., Carbondale, 970-963-3380 Defiance Thrift Store 2412 S. Glen Ave., Glenwood Springs, 970-945-0234 Heirlooms 144 Midland Ave., Basalt, 970-927-4384 The Little Bird 525 E. Cooper Ave., Ste. 104, 970-920-3830; thelittlebirdinc.com

David Rasmussen Design, 826 Colorado Hwy. 133, Carbondale, 970-963-1653; drdcustomfurniture.com Miles Phillips Custom Guitars, 2211 Dolores Way, Carbondale, 970-987-1676; milesphillipsguitars@gmail.com Re-Cycle Art Aspen Saturday Market, intersection of Hyman and Galena, 970-948-9888; recycleartaspen.com Seeds of Remembrance 100 N. Third St., 303-885-7092; facebook.com/ SeedsofRemembrance

Aspen Crunch Aspen Saturday Market; intersection of Hyman and Galena; aspencrunch.com GrannyOla: Happily Ever Aspen 425-503-8492; happilyeveraspen.com Ruth’s Toffee Aspen Saturday Market, intersection of Hyman and Galena, 970-864-7332; ruthstoffee.com Two Leaves and a Bud 23400 Two Rivers Road, 855-282-5450; twoleavestea.com Wild Bear Bee Farm 4001 Bear Ridge Road, Basalt, 970-379-7187

INSPIRED BY NATURE Leaf People Available at Aspen Club & Spa and Sacred Skin; leafpeople.com Mountain Meadow Naturals 970-309-3191; mountainmeadownaturals.com

MOUNTAIN MILLINERY Top off your summer ensemble with a handcrafted hat.

Replay Sports 465 N. Mill St. 970-925-2483 Susie’s Limited 600 E. Main St., No. 8, 970-920-2376 The Thrift Shop of Aspen 422 E. Hopkins Ave., 970-925-3121; aspenthriftshop.org

LEATHER BOUND Taylor and Tessier 970-618-5933; taylorandtessier.com Georgia Brown 217 Galena St., 970-429-8216; bdantiques.com

BY EDAN STANLEY

Drawing inspiration from life experiences and hit dramas like Downton Abbey, Susan Carrolan Millinery creates elegant, handcrafted hats with an international blueprint. Each is custom designed by trained artisans and reflects a well-traveled clientele. “A customer might choose a hat with beans from a trip to Thailand or trim from India or buttons from Africa,” says Carrolan. “I work to incorporate new and different looks each season, always putting different aspects together in the most aesthetically pleasing way.”

As a child, Carrolan admired the ornate hats the well-heeled fashionistas wore when attending the Kentucky Derby. She delved into millinery after a course at New York’s Fashion Institute of Technology and eventually landed in Aspen, attracted to its inspiring landscape and unique lifestyle. She continues to hone her craft, now creating hats for the stylish set on the Aspen circuit. Meet the milliner in person at the Aspen Saturday Market, where she may create a hat using you as muse. Mark Richards, 427 E. Cooper Ave., 970544-6780; markrichardsaspen.com; Bloomingbirds, 464 E. Hopkins Ave., 970-925-2241

Élu 614 E. Cooper Ave., 970-920-2925; elu-aspen. tumblr.com

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EAST MEETS WEST AT THE SPA AT VICEROY SNOWMASS For the perfect summer detox or prep for a beach soujourn that channels the healing powers of Asia, try the 120-minute Misogi Purifying Detox Ritual ($340). The two-hour treatment begins with a revitalizing bamboo and fruit enzymes body polish, followed by a cool rinse to jump-start lymphatic flow. Next up is a detoxifying masque of sake yeast, wasabi extract, seaweed, and red pepper to stimulate circulation and ease bloating. An alternating cool and hot waterfall furthers the effect, followed by hot herbal compresses to expel toxins. The treatment concludes with an exclusive slimming massage using a ginger- and caffeine-infused serum and the application of a multivitamin firming cream that hydrates and brightens the skin. 130 Wood Road, 970-923-8000; viceroyhotelsandresorts.com/snowmass

FIT FAVORITES Aspen Club & Spa 1450 Crystal Lake Road, 970-925-8900; aspenclub.com Burn Fitness Studio 255 Gold Rivers Ct, Ste. 130, Basalt, 970-279-5395; burnfitnessstudio.com O2 Aspen 500 W. Main St., 970-925-4002; o2aspen.com Pure Barre 620 E. Hyman Ave., 970-710-1501; purebarre.com Yoga On Aspen Mountain Aspen Mountain Sundeck, 970-925-1220; aspensnowmass.com

CREATIVE CUTS & BLOWOUTS The Blow Dry Salon 520 E. Cooper Ave., 970-925-9800; theblowdrysalon.com Salon Myo 525 E. Cooper St., Ste. 207, 970-925-7101; salonmyoaspen.com Salon Tullio 208 E. Main St., 970-925-7201; salontullio.com

MOUNTAIN MANI-PEDIS Aspen Club & Spa 1450 Crystal Lake Road, 970-925-8900; aspenclub.com

BEAUTY in the Mountains FABULOUS FACIALS Aspen Club & Spa 1450 Crystal Lake Road, 970-925-8900; aspenclub.com Auberge Spa at Hotel Jerome 330 E. Main St., 970-920-1000; hoteljerome.aubergeresorts.com Cos Bar 309 S. Galena St., 970-925-6249; cosbar.com Heaven on Earth Day Spa 205 S. Mill St., 970-925-2278; heavenonearthaspen.com Red Spa 205 S. Mill St., 970-925-4648 Remède Spa at The St. Regis 315 E. Dean St., 970-920-3300; stregisaspen.com Sacred Skin Day Spa 715 W. Main St., 970-925-5557 Salon Tullio 208 E. Main St., 970-925-7201; salontullio.com

Kim’s Spa 432 S. Spring St., 970-925-9397 Nail Spa 400 E. Valley Road, Carbondale, 970-963-8180

The Spa at Viceroy Snowmass 130 Wood Road, Snowmass Village, 970-923-8000; viceroyhotelsandresorts.com/snowmass

Red Spa 205 S. Mill St., 970-925-4648

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The Relaxation Lounge at The Spa at Viceroy Snowmass.

Auberge Spa at Hotel Jerome 330 E. Main St., 970-920-1000; hoteljerome.aubergeresorts.com Heaven on Earth Day Spa 205 S. Mill St., 970-925-2278; heavenonearthaspen.com Remède Spa at The St. Regis 315 E. Dean St., 970-920-3300; steregisaspen.com The Spa at Viceroy Snowmass, 130 Wood Road, Snowmass Village, 970-923-8000; viceroyhotelsandresorts.com/snowmass

LASER SKIN TREATMENTS Dr. Jason Martin 400 W. Main St., No. 100, 970-544-0500; jasonmartinmd.com

WESTERN WAXING & TANNING Aspen Tan 300 Puppy Smith, #204, 970-920-2826; aspentan.com Sacred Skin 715 W. Main St., 970-925-5557

Salon Tullio 208 E. Main St., 970-925-7201; salontullio.com

GLOBAL SPA TREATMENTS

Snowmass Club 239 Snowmass Club Circle, Snowmass Village, 970-923-5600; snowmassclub.com

Ultimate Nail Salon 430 E. Hyman Ave., Ste. 2, 970-544-5927

Aspen Club & Spa 1450 Crystal Lake Road, 970-925-8900; aspenclub.com

Tulips Body Waxing Studio 730 E. Cooper Ave., 970-544-4915; tulipswaxing.com

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YOUR HOME IS YOUR SANCTUARY. Make it comfortable & efficient.

take a seat OUR SUMMER + FALL SEASON

jul 5 Film Preview with Special Guests aspenflm.org

jul 21 The Great Flood with the Aspen Music Festival + School 970.925.9775 energysmartcolorado.com JOIN HUNDREDS OF ASPEN HOMEOWNERS WHO HAVE IMPROVED THE EFFICIENCY OF THEIR HOME. SIGN UP FOR A HOME ENERGY ASSESSMENT TO IDENTIFY HOW YOUR HOME PERFORMS COMPLETE WITH HEALTH AND SAFETY TESTING.

jul 22 – aug 11 New Views: Documentaries with the Aspen Institute

sep 26 – oct 1 Aspen Filmfest 35th anniversary edition

aspenflm.org

MANY THANKS FOR AN AMAZING 2014

970.925.6882 facebook.com/aspenflm twitter.com/aspenflm

WE LOOK FORWARD TO 2015!

www.lightitupblueaspen.org

ASPEN FILM IS A 501(C)(3) NON PROFIT ARTS ORGANIZATION

Ute Trail Difficult, .9 miles up steeper terrain; Elevation: 1,000 foot vertical gain; aspenchamber.org Sunnyside Trail Moderate to Difficult, 6.3 miles one way; Elevation 8,000-10,000; aspenchamber.org

FABULOUS FISHING Aspen Fly Fishing 601 E. Dean St., 970-920-6886; aspenflyfishing.com Aspen Outfitting 315 E. Dean St., 970-925-3406; aspenoutfitting.com

Little Nell Adventure Center 675 E. Durant Ave., 970-920-4600; thelittlenell.com Taylor Creek Fly Shop 183 Basalt Center Cir., Basalt, 970-927-4374; taylorcreek.com

BEST IN BIKING Ashcroft Valley to Pine Creek Cookhouse Intermediate, 12 miles one way, Elevation: 9,500 feet; aspenchamber.org

Rim Trail Snowmass Village Intermediate, 7 miles; aspenchamber.org Smuggler-Hunter Creek Trail Intermediate, 5.5 miles; aspenchamber.org

GEAR UP & GO WITH A PRO Ajax Bike and Sports 400 E. Cooper Ave., 970-925-7662; ajaxbikeandsport.com Aspen Expeditions Prospector Road, Aspen Highlands, 970-925-7625; aspenexpeditions.com Aspen Golf Club 39551 Hwy. 82, 970-429-1949; aspengolf.com 202

Blazing Adventures 555 E. Durant Ave., 970-9234544; blazingadventures.com

Aspen Velo 465 N. Mill St., 970-925-1495; aspenvelo.com

Elk Mountain Expeditions 902 Colorado 133, Carbondale, 970-456-6287; elkmtnexpeditions.com

Blazing Adventures 555 E. Durant Ave., Snowmass Village,970-923-4544; blazingadventures.com

Kiwi Adventure Ko., 970-948-4818; kiwiadventureko.com

Sundog Athletics 312 Teal Ct., 970-925-1069; sundogathletics.com

HORSING AROUND

The Hub 315 E. Hyman Ave., 970-925-7970; hubofaspen.com Ute City Cycles 231 E. Main St., 970-920-3325; utecitycycles.com

American Lake Moderate to difficult, 6.4 miles round trip; Elevation: 9,400-11,400; aspenchamber.org

Rio Grande Trail to Woody Creek Tavern Beginner, 8 miles one way; woodycreektavern.com; aspenchamber.org

Aspen Whitewater Rafting 520 E. Durant St., 970-920-3511; aspenwhitewater.com

Aspen Sports 408 E. Cooper Ave., 970-925-6331; aspensports.com

BOOT TO TRAIL: HIKING

Government Trail Snowmass, Intermediate to advanced, 12 miles, aspenchamber.org

JUST ADD WATER Aspen Kayak & SUP Academy 315 Oak Lane, 970-925-4433; aspenkayakacademy.com

Maroon Bells Intermediate, 10 miles one way, Elevation: 9,580 feet; aspenchamber.org

TOP MOUNTAIN BIKE RIDES

Aspen Historical Society 620 W. Bleeker, 970-925-3721; aspenhistory.com

Aspen Parks & Recreation 970-544-4100; aspenrecreation.com

Independence Pass Advanced, 20 miles one way, Elevation: 12,095 feet; aspenchamber.org

Old Snowmass & Monastery Intermediate, 30 miles round trip, Elevation: 7,908 feet; aspenchamber.org

Aspen Center For Environmental Studies 100 Puppy Smith St., 970-925-5756; aspennature.org

Cathedral Lake Moderate to difficult, 7 miles round trip; Elevation: 9,500-11,866 feet; aspenchamber.org Hunter Creek Trail Easy to moderate, 6.5 miles one way; elevation: 8,900-10,400 feet; aspenchamber.org

Blazing Adventures 555 E. Durant Ave., 970-9234544; blazingadventures.com Cozy Point Ranch 210 Juniper Hill Road, Snowmass Village, 970-922-6755; cozypointranch.com T Lazy 7 Ranch 3129 Maroon Creek Road, 970-925-4614; tlazy7.com

A BIRD’S-EYE VIEW Above It All Balloon Co. 970-963-6148; aboveitallballoon.com Aspen Expeditions Worldwide 0133 Prospector Road, Aspen Highlands, 970-925-7625; aspenexpeditions.com Aspen Paragliding 151 Riverdown Dr., 970-925-6975; aspenparagliding.com

GO GLAMPING! Roughing it never looked so good with this new ultraluxe adventure.

BY DALENE ROVENSTINE

Sleeping among the stars sounds peaceful, but when tent prep is involved, it becomes decidedly less luxe. That’s where Aspen/Snowmass comes in: Set atop the Elk Camp gondola, the glamorous camping adventure—known as glamping—provides a haute way to enjoy the wild. “We provide everything you could possibly need,” says Sue Way, director of the children’s programs at Aspen/ Snowmass. Professional outfitters lead the trip and take care of all the nitty-gritty details, leaving you to bike, fish, hike, or simply dine on chef-prepared gourmet food (paired with wines by local sommeliers). 970-923-1227; aspensnowmass.com

PHOTOGRAPHY BY C2 PHOTOGRAPHY (MEADOW); DANIEL BAYER (GLAMPING)

ALPINE Adventure

NATURE WALKS

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MARCUS DANIELS / ERIC LINDSEY

TEAM MYO Marcus Daniels • LA Global Colorist Eric Lindsey • Houston Color Specialis Joshua Rossignol • NYC/Aspen Stylist/Colorist Noah Hatton • NYC Editorial Stylist Neeko Abriol • LA Celebrity Stylist Tonya Abriol • LA Celebrity Colorist Troy Foustino • SF Platform Artist Matt Adams • LA Celebrity Stylist Steven & Donna Cristobal • Denver Color Specialists/Stylists Christine Hanson • Houston/Aspen

Exclusively at Salon Myo

A N U N PA R A L L E D EXPERIENCE

Marcus Daniels

Eric Lindsey

525 E. Cooper St. Suite 207 Aspen, CO 81611 970.925.7101 salonmyoaspen.com

Members of the Aspen Santa Fe Ballet perform Beautiful Mistake, choreographed

by Cayetano Sote.

ELEVATED EXHIBITION

ART IS

CONTEMPORARY GALLERIES

MUSEUM MUSTS

212 Gallery 525 E. Cooper Ave., 970-925-7117; 212gallery.com

5263 Owl Creek Road, Snowmass Village; 970-923-3181; andersonranch.org

Baldwin Gallery 209 S. Galena St., 970-920-9797; baldwingallery.com

Aspen Art Museum 590 N. Mill St., 970-925-8050; aspenartmuseum.org

Casterline Goodman Gallery 611 E. Cooper Ave., 970-925-1339; casterlinegoodman.com

The Red Brick 110 E. Hallam St., No. 118, 970-429-2777; aspenart.org

Christopher Martin Gallery 525 E. Cooper Ave., 970-925-7649; christophermartin.com Galerie Maximillian 602 E. Cooper Ave., 970-925-6100; galeriemax.com Pismo Fine Art Glass 433 E. Cooper Ave., 970-920-1313; pismoglass.com Vickers Collection Galleries 525 E. Cooper Ave, Unit 107, 970-925-9484; vickerscollection.com

THE WEST AS MUSE

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Anderson Ranch Arts Center

Wyly Community Art Center 99 Midland Spur, Basalt, 970-927-4123; wylyarts.com

MUSIC IN THE MOUNTAINS Aspen Music Festival and School 225 Music School Road, 970-925-3254; aspenmusicfestival.com Wheeler Opera House 320 E. Hyman Ave., 970-920-5770; wheeleroperahouse.com Belly Up Aspen 450 S. Galena St., 970-544-9800; bellyupaspen.com

BY EDAN STANLEY

Held in a venue usually reserved for hockey games, the fifth annual ArtAspen (July 31–August 3) turns the ice rink into a sleek gallery space come midsummer. The Aspen Ice Garden will host nearly 2,500 art connoisseurs, and attendees can expect to see exquisite pieces and new national gallerists. Acclaimed exhibiting galleries include Yares Art Projects, Peyton Wright Gallery, Timothy Yarger Fine Art, Duane Reed Gallery, Rebecca Hossack Art Gallery, and dozens more.

The event also serves as a charitable endeavor, with opening night (July 31) benefiting the Paepcke Gallery at the Aspen Institute. The four-day festival will feature 30 elite global artists, and nearly all of the exhibiting galleries from 2013 are slated to return.

New this year, the fair is collaborating with additional local organizations in an effort to appeal to varying artistic tastes and will auction Aspen Valley Ski and Snowboard helmets painted by skiers and contemporary artists. Together with Aspen Film, ArtAspen will hold a special screening of the award-winning documentary Cutie and the Boxer, written and directed by Zachary Heinzerling. Also partnering with the fair for the first time, the Aspen Music Festival and School will be promoting its “Day of Art and Music,” directing AMFS concertgoers to venture to the Aspen Ice Garden, too. ArtAspen, 233 W. Hyman Ave., 631-283-5505; art-aspen.com

PAC3 520 S. Third St., Carbondale, 970-925-1663; pac3carbondale.com

Ann Korologos 211 Midland Ave., Basalt, 970-927-9668; korologosgallery.com

Jazz Aspen Snowmass 110 E. Hallam St., Ste. 104, 970-920-4996; jazzaspensnowmass.org

The Autograph Source 525 E. Cooper Ave., 970-920-9996; theautographsource.com

THEATER, DANCE & FILM,

Valley Fine Art 213 S. Mill St., 970-920-9193; valleyfineart.com

Aspen Film 110 E. Hallam St., Ste. 102, 970-9256882; aspenfilm.org

CALLING ON CLASSICS

Aspen Santa Fe Ballet 0245 Sage Way, 970-925-7175; aspensantafeballet.com

Ravenheart Gallery 430 E. Cooper Ave., 970-429-4297; ravenheartgallery.com

Theatre Aspen 110 E. Hallam St., 970-925-9313; theatreaspen.org

Quintenz Gallery 501 E. Dean St., 970-429-8666; quintenzgallery.com

Shakespeare in the Park Galena Plaza,

970-429-8175; shakespeareinthepark.org AP

ArtAspen turns the ice rink into a modern midsummer gallery.

PHOTOGRAPHY BY ROSALIE O’CONNOR PHOTOGRAPHY (DANCERS); TAMARA SUSA (GALLERY)

Where the

ArtAspen returns, staging an artful weekend and cross-cultural journey.

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Celebrating 10 years of amazing publications!

{As featured in Town & Country. Photos by Aaron Delesie}

eksevents.com ~ events@eksevents.com ~ 970.429.4187

MECOX FARMS BY JAMES MICHAEL HOWARD Water Mill. A magnifcent 3 acre estate, anchored by a James Michael Howard designed 12,000 SF+/-, 7 bedroom residence, is in construction overlooking farm felds and Mecox Bay. The journey begins as you enter the grand foyer with inlaid limestone patterned foors. Sundrenched by day, the two story 21’ x 30’ Long Room, will at night, be the focal point for all your entertaining with custom limestone freplace below lime washed ceiling beams. Quiet refection can be found in the 21’ x 19’ library with hand cut vellum walls and stone freplace. Meals both lavish and simple will be taken in the 21’ X 18 dining room with freplace and a nearby glassed walled wine room. The expansive kitchen with breakfast room includes custom wood and stainless steel cabinets, a large island and professional appliances.

Nearby, an 18’ X 22’ informal living room has coffered ceiling and a niche for a 120” TV. A frst foor guest master suite including freplace and large sitting room is joined by another elegant frst foor guest suite. Upstairs, a barrel vaulted vestibule opens to the master wing offering large sleeping chamber with paneled walls and separate sitting room boasting lacquered walls, a limestone freplace and bar area. Notable his and her dressing and bathing areas fnd mutuality in a common showering room. The master and four additional guest suites have access to a second foor recreation room as well as expansive balcony overlooking the bay. A short staircase leads to a roof terrace with heroic views all the way to the Atlantic Ocean. Outside, a covered 77’ veranda overlooks the pool with spa serviced by a pool house with outdoor masonry freplace and professionally landscaped grounds including orchards, meadows and estate plantings. An enchanting and substantial piece of real estate with architecture and property that are heart stopping...a place you will want to draw your last breath...a residence which you will purchase fully furnished and outftted.

Co-Exclusive. $24.95M FULLY FURNISHED WEB# 40700

RESERVE YOUR VIEWS WITH M & M CUSTOM HOMES Water Mill. Caressed by bay and ocean breezes, a 7,800 SF+/- residence by M & M Custom Luxury Homes is nearly complete on 1.5 acres with views overlooking Mecox Bay to the South and a contiguous 35 acre reserve to the North. A grand two-story paneled foyer ushers all over 6 inch rift and quarter sawn white oak foors into the great room and living room, both warmed by freplaces and highlighted by custom moldings and intricate details. Command your empire from an offce, sequestered from the rest of the residence with its own entrance, which offers views of the bay from a well-positioned desk.

A generous eat-in gourmet kitchen, augmented by large pantry will form the centerpiece of this spectacular new home, while the formal dining room is large enough for both sides of the clan. A guest bedroom suite, powder room, mud room with an additional powder room and a 3-car heated and tiled garage complete the 1st foor. Upstairs, the master wing with sitting room, freplace, walk-in closets, expansive bath and covered waterview terrace is joined by four guest bedrooms with baths, all ensuite. A library/media room looking out over the reserve puts the fnishing stroke on the second foor. The lower level adds 4,000 SF+/- of additional living space, including recreational areas, gym with a sauna and steam, spa bath, optional screening room and 2 staff suites. An outside freplace highlights the broad stone patios which lead to the 20’ x 40’ heated Gunite pool with spa, cabana and sunken N/S tennis court, all with views of the reserve beyond. Now is the perfect time to preview this superlative new construction in order to be in for Summer 2014.

Exclusive. $10.95M WEB# 13796

Real estate agents affliated with The Corcoran Group are independent contractor sales associates and are not employees of The Corcoran Group. Equal Housing Opportunity. The Corcoran Group is a licensed real estate broker. All information furnished regarding property for sale or rent or regarding fnancing is from sources deemed reliable, but Corcoran makes no warranty or representation as to the accuracy thereof. All property information is presented subject to errors, omissions, price changes, changed property conditions, and withdrawal of the property from the market, without notice. All dimensions provided are approximate. To obtain exact dimensions, Corcoran advises you to hire a qualifed architect or engineer. 51 Main Street, East Hampton NY 11937

THE PENINSULA AT NORTH HAVEN POINT Sag Harbor. Heroic sunsets are merely the prologue to the story that describes this masterfully constructed gated waterfront manor offering panoramic vistas in a privileged setting. Meander along 650+/- feet of shoreline and over 2 secluded landscaped acres enhanced by an additional 3 acres of contiguous waterfront property preserved for all eternity. Watch ships set sail from a 60’ infnity edge pool with spa framed by broad stone patios and lush lawn and landscaping. Navigate its 7,000 SF+/- of living space exquisitely detailed and meticulously maintained that includes double height entry over richly stained wood foors that fan out to include formal living room, sunroom with freplace and an intimate library with freplace that will quickly become a favorite haunt to peruse your latest tome while enjoying that post prandial cigar. Entertain effortlessly with large eat-in gourmet kitchen by Robert Bakes servicing the formal dining room. A guest suite, powder room and a 3 car garage complete the 1st foor. Upstairs the master wing with freplaced sitting room and private balcony is joined by 4 additional bedroom suites including a featured guest master bedroom with sitting area and balcony. The expansive basement with 10’ ceilings, deep window wells and plumbing roughs awaits a new owner’s imagination. Manage your estate from anywhere with a Control 4 system. Community tennis courts are only a short walk away. With a vast liquid backdrop and copious amenities, this singular residence could become your own personal waterfront resort. Call for your own private tour today.

Co-Exclusive. $14.99M WEB# 12787

Southampton to Montauk...Sagaponack to Shelter Island The Hamptons for Buyers, Sellers, Renters & Investors

Gary R. DePersia Licensed Associate Real Estate Broker m: 516.380.0538 gdp@corcoran.com

Aspen inspired ...

Mountain as Muse MORE THAN 40 YEARS AGO, STEVIE NICKS SOUGHT SOLACE IN ASPEN WHILE PENNING HER GROUNDBREAKING SINGLE “LANDSLIDE,” ROUSED FROM RED MOUNTAIN VISTAS.

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ost any music aficionado can hum the chorus to Stevie Nicks’s seminal ballad “Landslide,” yet few realize the chanteuse penned the chart-topper in 1973 while in Aspen. Those “snow-covered hills” mentioned? That’s Nicks conjuring the Rocky Mountains, which framed her view while strumming the guitar and, as she told VH1 Storytellers in 1998, “looking out over the incredible, like, Aspen skyway.” In fact, “… it’s the only time in my life that I’ve lived in the snow,” Nicks said in a 2003 interview with Performing Songwriter magazine. The aspiring songwriter was in Aspen with her partner—in both love and music—Lindsey Buckingham, who was booked to play gigs with Don Everly of the Everly Brothers.

“Landslide” was Nicks’s most valiant attempt to secure her future—both personally and professionally. The song

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was written for Buckingham, and the lyrics deal with whether their relationship can withstand myriad outside pressures, including money woes and careers. “It’s dear to both of us because it’s about us,” Nicks told Q Magazine.

“We’re out there singing about our lives.”

Indeed, just before Nicks set out for Aspen over 40 years ago, her father had given her an ultimatum: Try and make it for six more months as a musician and then find a more reliable profession.

Luckily for her future fans, just three months after writing the song, Mick Fleetwood called, inviting the duo to join Fleetwood Mac. But perhaps Nicks had a premonition that all would unfold in her favor: She recalled, “Looking up at those Rocky Mountains, [I said,] ‘Okay, we can do it.

I’m sure we can do it.’” AP

ILLUSTRATION BY PAUL DICKINSON

BY JULIET IZON

ASPENPEAK-MAGAZINE.COM

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