IS E C SPA TED! LIMI Y BY REPL/23 11
SPONSORSHIP, 5)& ST "//6"ADVERTISING, /0'" 7&3.0/5 & EXHIBITING 8 * / 5 & 3 INFORMATION $0/'&3&/$& '&#36"3: t 6/*7&34*5: 0' 7&3.0/5 #63-*/(50/
WELCOME BACK SPONSORS, ADVERTISERS, & EXHIBITORS Please remember that our exhibitors’ fair and advertising space are limited, so please act now to secure a space!
The 2013 NOFA Vermont Winter Conference marks 31 years of conference history – and there has never been a better time to align your business with the 1,500+ organic farmers, gardeners, and homesteaders who flock to this landmark event.
This is a perfect opportunity for businesses and nonprofits alike to reach a receptive, targeted audience while supporting the growth of this vital movement. It’s an opportunity not to be missed!
Whether your goal is to increase exposure of your business, develop new contacts, or financially support the NOFA movement, we hope you’ll join us in this effort by partnering with us as a sponsor, exhibitor, and/or advertiser. You spoke – we listened! After digesting feedback from last year’s attendees and exhibitors alike, we are excited to restructure our sponsorship benefits, create a two-tier exhibitor fair, expand our conference mixer in the exhibitors’ area, and offer a special early lunch to exhibitors – all while retaining our small, personable exhibitor environment.
Olga Boshart Moriarty NOFA Vermont Winter Conference Coordinator
Enid Wonnacott NOFA Vermont Executive Director
HIGHLIGHTS FOR 2013 NEW!
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PLUS!
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SPONSORSHIP OPPORTUNITIES #&/&'*54 50 "-- 410/4034 t Prominent listing in the registration brochure (distribution 4,500+) and conference program (handed to 1,500+ attendees) t Web listing and link on the conference website (approx. 10,000 hits/month) t Sponsorship listing in the spring issue of NOFA Vermont’s quartery newsletter, NOFA Notes t As a 501(c)(3) NOFA Vermont can accept tax-deductible donations
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Featured on registration-area banner
Yes
Public recognition prior to keynote address
Yes
Yes
Tickets to Saturday night dinner
3
2
1
Ad in spring issue of NOFA Notes
1/2 page
1/4 page
1/8 page
4
3
2
1
Full page
1/2 page
1/4 page
1/8 page
Yes
Yes
Yes
50% off
Premium location
Yes
Yes
With table purchase
With table purchase
Yes
Yes
Yes
Yes
Yes
Premium logo
Logo
Logo
Text only
Text only
Conference registrations, including lunch Ad in conference program 8-foot Exhibitors’ Fair table Priority placement in Exhibitors’ Area 1 (Please confirm by 11/23; space is limited) One year NOFA-VT business membership Recognition in conference brochure & program, and on NOFA-VT website
ADVERTISING DETAILS "E TQBDF JT MJNJUFE BOE BWBJMBCMF PO B ĂśSTU DPNF ĂśSTU TFSWFE CBTJT "SUXPSL JT EVF +BOVBSZ All ads must be black and white. PDF or high-resolution TIFF format preferred. Ads requiring formatting, resizing, or other editing will incur an additional fee of $25/hr.
1/2 page 7.5� w x 4.5� h $250 1/8 page 3.5� w x 2.25� h $150
1/4 page 3.5� w x 4.75� h $200
/0/Ĺą410/4034)*1 "%7&35*4*/( 13*$*/( By advertising in the conference program, you will put proof of your support and connection to the local, organic foods movement in the hands of each conference attendee. Every attendee receives a program, which acts as a manual for the weekend.
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EXHIBITORS’ FAIR DETAILS Unlike many trade shows, our exhibitors’ fair has an intimate, friendly atmosphere. Our two-room layout allows for more exhibiting space and gives you a choice of price options; sponsor exhibitors will always receive priority placement in Area 1. Please note that our exhibitors’ fair sells out every year and space is available on a first-come, first-served basis. We cannot accommodate groups that would like to share tables. t .BJO FOUSBODF FYJU UP XPSLTIPQT BEKBDFOU UP FYIJCJUPS BSFB t /0'" T )PTQJUBMJUZ 5BCMF XJUI DPNQMJNFOUBSZ TOBDLT MPDBUFE BEKBDFOU UP FYIJCJUPS BSFB t &YIJCJUPST 'BJS CSPXTJOH UJNF CVJMU JOUP UIF DPOGFSFODF TDIFEVMF t 4BUVSEBZ FWFOJOH QSF EJOOFS DPOGFSFODF NJYFS JO FYIJCJUPS BSFB XJUI CFFS XJOF BOE NVMUJQMF GPPE TUBUJPOT
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One four or eight foot table Two chairs Free wi-fi access Early lunch opportunity
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Set up: Friday 2/15 - 4:00-7:00pm; Saturday 2/16 - 6:00-8:00am
1ST FLOOR: REGISTRATION, ICE CREAM SOCIAL 2ND FLOOR: EXHIBITORS, NOFA HOSPITALITY TABLE 4TH FLOOR: KEYNOTES, LUNCH, SATURDAY DINNER
AREA
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STAIRS
1 24
TO WORKSHOPS
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22 25
Break down: Sunday 2/17 - 4:00-8:00pm
AREA
Open: Saturday 7:30am-7:00pm Sunday 7:30am-4:00pm
23
2
Conference Mixer in Exhibitors’ Fair area: Saturday 5:00-6:00pm
/0/Ĺą410/403 &9)*#*5034 '"*3 13*$*/( Non-sponsor exhibitors receive one free two-day conference registration, including lunch. An early lunch time will be available to exhibitors during the first workshop session. Additional registrations and lunches may be purchased separately. We will contact you for registration information.
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$550
$325
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$500
$275
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$200
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$150
NOFA VERMONT 2013 WINTER CONFERENCE Sponsor, Exhibitor & Advertising Reply Form
Return by November 23, 2012
to be included in the conference brochure.
Business/Organization:
Contact Person:
Address:
Email:
City/State/Zip:
Website:
Phone:
We will contact you for registration and representative information.
410/4034)*1 1"$,"(&4 t Please see brochure for full sponsor benefits and details. F
Patron ($5,000+) 4 registrations, 8-foot Exhibitors' Fair table space, full page brochure ad
F
Benefactor ($2,500) 3 registrations, 8-foot Exhibitors' Fair table space, half-page brochure ad
F Sustainer ($1,500) 2 registrations, 8-foot Exhibitors' Fair table space, quarter-page brochure ad F Upgrade to a half-page ad - $50 F Contributor ($1,000) 1 registration, 50% off Exhibitors' Fair table space, eighth-page brochure ad F Upgrade to a quarter-page ad - $50 F Upgrade to a half-page ad - $100 F Supporter ($250-$500)
F Yes! Reserve our exhibitors' fair space. F No, we will NOT be exhibiting. F Yes! Reserve our advertising space. F No, we will NOT be advertising.
/0/ű410/403 &9)*#*5*/( t Please see brochure for exhibitors' fair details and map. Yes! Please reserve my space at the Winter Conference Exhibitors' Fair.
Table size & location
Area 1
Area 2
Non-member – 8 ft
F $550
F $325
Member – 8 ft
F $500
F $275
Farm/Nonprofit Member – 8 ft
–––
F $200
Farm/Nonprofit Member – 4 ft
–––
F $150
F $25
F $25
Exhibitors receive ONE free registration, including lunch. Due to space constraints, only two representatives may be present at a table at any time. We will contact you for registration and representative information.
Description of booth/items:
Reserve early! Exhibitors' Fair space is limited, and sponsors have priority. Proof of insurance is required for vendors offering or selling any edible item.
Electricity at Table
FOOD CONTRIBUTIONS
NON-SPONSOR ADVERTISING Yes! Reserve my advertising space in the Winter Conference Program.
Ad space is limited and first-come, first-served. Artwork due 1/18/13. F ½ page - $250
F ¼ page - $200
F ¹/8 page - $150
PAYMENT INFORMATION Sponsorship Amount: ______ Exhibitor's fee: ______ Advertising fee: ______ SPACE IS LIMITED! REPLY BY 11/23
Yes! I am interested in donating ingredients for locallysourced meals. Please contact me.
TOTAL: ______ F Enclosed F Please invoice me
To be listed in the conference brochure, return this form by November 23, 2012. All ads and exhibitors' fair spaces are distributed on a first-come, first-served basis. Make checks payable to NOFA-VT and mail to: NOFA-VT Winter Conference PO Box 697 Richmond, VT 05477 Sorry, we cannot accept credit cards.
Questions? Please contact the NOFA-VT office at (802) 434-4122 or info@nofavt.org. Thanks for your support!