Northern Michigan Dining Guide - Winter 2012

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DINING DINING DININGGUIDE GDGLOSSY1 GD 1 COVER1 COVER1

DiningGuide NORTHERN MICHIGAN

WINTER 2011-12

A publication of Northern Michigan Review, Inc. Northwest Michigan Dining Guide - Winter 2011-12

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GLOSSY2

OPEN 7 DAYS A WEEK, SERVING LUNCH & DINNER - ALL YEAR!

Large Screen HDTVs Join our Lunch & Dinner Daily Beer Club! Bar Open Nightly Karaoke Tuesday Nights TIDBITS OF OUR MENU:

Fish ‘N’ Chips (All you can eat Friday Nights)

Lightly battered perch or cod fillets, housemade cole slaw and French fries

Knot Burger

Chargrilled, with your choice of goodies

Chicken Salad Wrap

Dried cherries, toasted almonds and other stuff you’ll like

Knot Seafood Chowder

Jack Daniels BBQ Pork Kaiser roll, cole slaw

Rasta Pasta

Cajun dream sauce, broccoli, sauteed mushrooms and peppers, with your choice of grilled chicken or shrmip

Blackened Salmon Salad

Mixed greens, walnuts, bleu cheese, red onion, tomatoes, dried cherries with cherry vinaigrette

Great Lakes Whitefish Bonfire style!

Loaded with shrimp, clams, and crab

820 Front Street, Bay Harbor, MI 49770 • 231.439.2770 • knotjustabar.com Visit us at our Leelanau County location • 5019 NW Bayshore Dr., Omena, MI 2

Northwest Michigan Dining Guide - Winter 2011-12

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Dining Guide NORTHWEST MICHIGAN

WINTER 2011/12

Petoskey/Bay Harbor/Bay View

Page

Boyne City/East Jordan

Page

Map ..................................................................................... 6

Map ................................................................................... 46

Bay Burger .......................................................................... 7

Bella Vita........................................................................... 47

Bob Evans ........................................................................... 9

Cafe Santé ........................................................................ 54

Buffalo Wild Wings .......................................................... 10 City Park Grill.................................................................... 27 Cormack's Deli .................................................................. 11 El Ranchero Mexican Grill ............................................... 12 Flat Iron Deli ..................................................................... 13

Lake Street Market .......................................................... 48 Red Mesa Grill ............................................................ 51, 52 Thick 'n Juicy .................................................................... 49

Charlevoix

Page

Map ................................................................................... 41

Freshwater Grill ................................................................ 14

Grey Gables Inn Restaurant ............................................. 42

Galley Gourmet ................................................................ 15

Stafford’s Weathervane ................................................... 44

Garfield's........................................................................... 16

Villager Pub ...................................................................... 43

Jet's Pizza.......................................................................... 17

Whitney's Pub & Oyster Bar ............................................ 45

Jimmy Johns ..................................................................... 18

Harbor Springs/Conway/Alanson/Cheboygan

Knot, just a bar .................................................................. 2

Page

Alanson Depot & BC Pizza............................................... 33

Mim's Mediterranean Grill ............................................. 19

Chang Cuisine ................................................................... 36

Mitchell Street Pub .......................................................... 20

Map ................................................................................... 31

Odawa Casino Resort - Sage Restaurant ........................ 52

Mulligans .......................................................................... 34

Palette Bistro .................................................................... 26

Northern Lights Recreation & Sassy Loon Saloon .......... 38

Papa Lou's Pizza, Pub & Grill ........................................... 21

Northwood Family Restaurant ........................................ 32

Roast & Toast Café & Coffee ........................................... 25

Pier M33 on the Cheboygan ........................................... 35

Side Door Saloon.............................................................. 23 Southwoods Pub & Grill .................................................. 24 Stafford’s Bay View Inn...................................................... 8

Polish Kitchen ................................................................... 40 Stafford’s Pier-Pointer Room/Chart Room ...................... 39 The New York Restaurant................................................ 37

Stafford’s Perry Hotel - HO Rose Room/Noggin Room .. 22

Elk Rapids

Terrace Inn ........................................................................ 28

Pearls New Orleans Kitchen ............................................ 50

Twisted Olive Cafe ........................................................... 29 Whitecaps ......................................................................... 30

For more information see amenities pages 4 through 5.

The Northwest Michigan Dining Guide is published by Northern Michigan Review, Inc., Copyright 2011, all rights reserved. No part of this publication may be reproduced in any form without written permission from the publisher. This publication is distributed free at over 500 locations throughout Emmet, Charlevoix, Cheboygan & Otsego counties. For more information contact: Petoskey News-Review, 319 State Street, Petoskey, Michigan or call Christy Lyons, (231)439-9329. Cover art by Artist Gabriel Buckley - More examples of his work and where it can be seen can be found at www.artistgabrielbuckley.com. Gabriel paints in oils in various styles, and enjoys painting scenes found locally and beyond for you to enjoy!

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Amenities at a Glance...

Page/ Restaurant Map # & Phone

Reserva- Breakfast/ Outdoor Bar Takeout/ tions Lunch/Dinner Seating Service Delivery

Child, EnterSenior tainment

Type of Food or Specialty

CH

N

Family owned and operated, casual dining, drive through window available.

33

Alanson Depot & BC Pizza N 231-548-1296/231-548-3636

BLD

Y

N

TO/DL

7

Bay Burger 231-487-1170

N

BLD

N

N

TO

CH

N

Family friendly roadhouse with sliders as a specialty, arcade

47

Bella Vita 231-582-3341

N

LD

N

Y .

TO

CH/S

N

Casual fine dining Italian restaurant that uses only the freshest ingredients. Focused on providing all of our guests with an outstanding dining experience.

9

Bob Evans N 231-348-7030/989-731-6329

BLD

N

N

TO

CH/S

N

Homestyle cooking at affordable prices. Breakfast, lunch & dinner served daily. Delicious desserts and seasonal favorites.

10

Buffalo Wild Wings 231-439-9153

N

LD

Y

Y

TO

CH

Y

Award-winning Buffalo, NY-Style chicken wings and 14 Signature Sauces. Full menu includes wraps, salads, appetizers, burgers & specialty drinks. 28 TVs, 5 big screen TV's

54

Cafe Sante 231-582-8800

Y

BLD

Y

Y

TO

Y

Y

European classics/wood fired pizza, pasta, and seafood

36

Chang Cuisine 231-526-7107

Acc.

LD

N

N

TO

N

N

Enjoy the fresh and flavorful taste of Thai, Chinese and Japanese.

27

City Park Grill 231-347-0101

Acc.

LD

N

Y

TO

CH

Y

Fresh seafood, steaks, pasta. Entertainment nightly.

11

Cormack’s Deli 231-347-7570

N

BLD

Y

N

TO

CH

N

Award winning deli specializing in sandwiches, soups and desserts made in our own kitchen

12

El Ranchero & El Rancho N 231-487-1022/989-732-0307

LD

Y

Y

TO

CH

N

Authentic Mexican cuisine, Margarita Specials & Beer

13

Flatiron Deli 231-347-5190

N

LD

Y

N

TO

DL

N

Overstuffed sandwiches, Homemade Soups, Downtown Petoskey

14

Freshwater Grill 231-487-1655

N

LD

Y

N

TO

CH

N

Fresh Fish, Burgers, Sandwiches, Homemade Soups & Chili

15

Galley Gourmet 231-439-COOK

N

BLD

Y

TO

TO DL

N

N

Everyday Gourmet. House-baked desserts

16

Garfield's Restaurant & Pub 231-347-0500

Sug.

LD

N

Y

TO

CH

N

Appetizers, burgers, steaks, salmon, sandwiches, pastas, signature fire strings, salads & desserts, full bar service

42

Grey Gables Inn 231-547-9261

Sug.

D

N

Y

TO

CH

Y

Whitefish, vegetarian, prime rib, steaks, Risotto appetizers & brick oven pizzas.

17

Jet's Pizza 231-487-1600

N

LD

N

N

TO DL

N

N

Serving Lunch & Dinner and by the slice! Pizza, Subs, Salads, Wings, and many great appetizers. Party Subs! We deliver!

18

Jimmy Johns 231-753-2042

N

LD

Y

N

TO/DL

N

N

Freaky Fast, Freaky Good, Gourmet Sandwiches

2

Knot, just a bar 231-439-2770

N

LD

Y

Y

TO

CH

Y

Friday fish fry, soups, salads, burgers, sandwiches, milkshakes, sundaes

48

Lake Street Market 231-582-4450

N

BLD

N

N

TO

N

N

Sandwiches, salads, handmade pizzas, scones and wines

19

Mim's Mediterranean Grill 231-348-9994

N

LD

Y

N

DL TO

CH

N

Specializing in Greek food, homemade soups, pastas & lasagna

20

Mitchell Street Pub 231-347-1801

N

LD

N

Y

TO

N

Y

American Style

34

Mulligan’s

Y

LD

N

Y

TO

CH

Y

Casual dining, relaxed atmosphere, huge menu with a bit of everything!

37

The New York Restaurant 231-347-0101

Y

D

N

Y

TO

Y

N

Northern Michigan bistro, daily specials; award-winning wine list

38

Northern Lights Recreation Sassy Loon Saloon 231-347-3100

Rec. for 8+

LD N Late Night

Y

TO

CH

Y

1 lb. burgers, ribs, pizza, BBQ wings, whitefish, featuring game room, billiards & bowling

4

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Page/ Restaurant Map # & Phone 32

Northwood Family Restaurant 231-347-3894

26

Reserva- Breakfast/ Outdoor Bar Takeout/ tions Lunch/Dinner Seating Service Delivery

Child, EnterSenior tainment

Type of Food or Specialty

AAC

LD

N

Y

TO

CH

N

Seafood, ribs, chicken, steak, casual atmosphere

Palette Bistro

Y

LD

Y

Y

TO

N

N

An artistic interpretation of the Mediterranean seasonal bistro

21

Papa Lou’s Pizza Pub & Grill 231-348-FOOD

Y

BLD

Y

Y

TO

N

Y

50

Pearl’s New Orleans Kitchen 231-246-0530

Y

LD

N

Y

TO

Y

N

Award-winning pizza, steaks, grinders 15 specialty burgers, daily specials, desserts, watch sports here! Cajun/Creole Cookin’, Offering brunch on Sunday

35

Pier M33 on the Cheboygan Sug. 8+ 231-268-3336

LD

Y

Y

TO

CH

N

The talk of Northern Michigan, new in 2011, on the beautiful Cheboygan River, serving eclectic fare by renowned chef Rich Travis.

40

The Polish Kitchen 231-838-5377

N

LD

Y

N

TO

CH

N

Authentic Polish dishes, soups, sandwhiches, crepes.

N

LD

Y

Y

TO

CH

N

Latin-American cuisine, featuring state’s best margaritas

51, Red Mesa Grill 52 231-582-0049 25

Roast & Toast Café & Coffee 231-347-7767

N

BLD

Y

N

TO DL

CH

Sundays

Fresh, casual and fun, coffee, soups, salads & sandwiches

52

Sage Restaurant at Odawa Casino Resort 877-4-GAMING

Y

D

N

Y

TO

N

Y

Distinctive Dining Experience

23

Side Door Saloon 231-347-9291

N

LD

Y

Y

TO

N

Y

Steaks, fish, pasta, famous burgers, specialty salads, sandwiches

24

Southwoods Pub & Grill 231-487-1710

ACC

BLD

N

Y

TO

CH

Y

Hearty breakfast, seafood, steaks

8

Stafford’s Bay View Inn 231-347-2771

Y

BLD

Y

Y

TO

CH

Y

Restored to Victorian elegance. “Michigan’s Best Brunch” Sundays

22

Stafford’s Perry Hotel H.O. Rose Room 231-347-4000

Y

BLD

Y

Y

TO

CH

Y

Exquisite international cuisine, gracious service, view of bay

22

Stafford’s Perry Hotel Noggin Room 231-347-4000

N

LD

N

Y

TO

CH

Y

Enjoy casual dining, international brews and the north’s best entertainment

39

Stafford’s Pier-Chart Room 231-526-6201

N

D

N

Y

TO

CH

N

Experience exquisite cuisine, fine wine, excellent service

39

Stafford’s Pier-Pointer Room 231-526-6201

Y

LD

N

Y

TO

CH

Y

Experience exquisite cuisine, sailor’s view of H.S. Yacht Basin

44

Stafford’s Weathervane 231-547-4311

Y

LD

Y

Y

TO

CH

Y

Casual resort atmosphere, great views in downtown Charlevoix

28

Terrace Inn 231-347-2410

Rec.

LD

Y

Y

TO

CH

Y

Best planked whitefish, classic country inn cuisine, Victorian, homemade desserts.

49

Thick 'n Juicy 231-582-7700

N

LD

Y

N

Y

CH

N

50's style diner with fresh burgers, brats coney dogs, ice cream, malts, sundaes. There is something for everyone here!

29

Twisted Olive Cafe 231-487-1230

N

BL

Y

N

TO

N

N

Gourmet Mediterranean inspired food

43

Villager Pub 231-547-6925

N

LD

N

Y

TO

CH

Y

Burgers, ribs, large Mexican menu and much more!

30

Whitecaps Restaurant 231-348-7092

Y

LD

Y

Y

TO

CH

Y

Homemade specialties, seafood, pasta, ribs, and more

45

Whitney's Pub & Oyster Bar 231-547-0818

N

LD

Y

Y

TO

CH

Y

All fresh food cooked to order, featuring fish and seafood, homemade soup.

Reservations: Req-Required; Rec-Recommended; Acc-Accepted; Sug-Suggested; Y-Yes; N-No. Meals served: B-Breakfast; L-Lunch; D-Dinner. Take Out & Delivery: TO-Take-out; DL-Delivery. Child, Senior Citizens: Special menu items or discounts, CH-Children; SR-Seniors. Prices, Menu Items & Operating Hours in the Dining Guide are Subject to Change. Northwest Michigan Dining Guide - Winter 2011-12

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El Ranchero Mexican Grill

13

Flatiron Deli

14

Freshwater Grill

16

Garfield’s

17

Jet’s Pizza

18

Jimmy John’s

19

Mim’s Mediterranean Grill Mitchell Street Pub

52

Odawa Casino Resort-Sage

E. Mitchell Rd.

26

Palette Bistro

21

Papa Lou’s Pizza Pub & Grill

25

Roast & Toast Cafe & Coffee

23

Side Door Saloon

24

Southwoods Family Restaurant

8

Stafford’s Bay View Inn

22

Stafford’s Perry Hotel Noggin Room & HO Rose Room

28

Terrace Inn

29

Twisted Olive Cafe

30

Whitecaps

Hillview Dr.

Oak Ridge Rd.

Karamol

City Park Grill

12

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Slider-Style Sweet Onion Hamburgers & Cheeseburgers on a Steamed Bun French Fries Chili Fries Coney Dogs NOW

“Striving daily to be the areas favorite hamburger joint”

Hot Dogs Specialty Sandwiches

No Nonsense, Just the Basics Done Right! • Eggs • Bacon • Sausage • Ham

• Hash Browns • Waffles • Pancakes • Omelets

Fountain Drinks, Including: Sodas, Shakes & Malts

Northern Michigan’s Family Friendly, Fun Road House 1187 N. US31 Glen’s North Plaza, Petoskey • 487-1170 Northwest Michigan Dining Guide - Winter 2011-12

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BayView Inn Built in 1886, this cottage-style Victorian Inn is steeped in the grace and romance of a bygone era. Whether you’re in town to enjoy our spectacular northern Michigan winter or live here year-round, count on the Bay View Inn to make every dining experience something to remember.

#Ăõñûöñ㥠òĉ Ąøõ òñĉ &HHT #FOFEJDU 4UBêPSE T GBNPVT TUJDLZ CVOT .BOZ CSFBLGBTU GBWPSJUFT Prices range $7 to $12

" üñ óñĂĄõ ôùþþõĂ öõñĄąĂõă "SUJDIPLF NPSFM DIJDLFO Great Lakes whitefish 1FUJUF ëMFU NJHOPO Great Lakes perch Prices range $10 to $24

Where yesterday & today come together. Open seasonally, please call for dining hours. Offering a full children’s menu. Private dining and banquet space available.

Bay View Ý 231-347-2771 staffords.com

8

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NEW Try Something

Delicious & Healthy

from our Fit from the Farm Menu!

Breakfast Blueberry - Banana French Toast Fruit & Yogurt Crepe with Quaker® Oatmeal Veggie Omelet Lunch Apple Cranberry Spinach Salad Dinner Grilled Chicken Breast Grilled Salmon Fillet Potato-Crusted Flounder

Don’t Forget Dessert! Apple Dumpling Pie Fall Harvest Pumpkin Pie Peanut Butter Brownie Bites Back! Pumpkin Supreme Pie Chocolate Temptation Cake Peanut Butter Brownie Sundae Coconut Cream Pie French Silk Pie Beverages Hot Bottomless Beverages including Coffee, Cappucino, Hot Chocolate & Twinings Tea Real Fruit Smoothies Juice or Milk Ice Cold Bottomless Beverages including Iced Tea, Lemonade & Soft Drinks

210 Dickerson Road Gaylord, MI 989-731-6329 • 1910 US 131 Petoskey, MI 231-348-7030 Northwest Michigan Dining Guide - Winter 2011-12

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$IFFTFCVSHFS #MBDL #MFV #VSHFS +VJDZ 4UFBL #VSHFS )POFZ ##2 #BDPO #VSHFS 4DSFBNJOµ /BDIP #VSHFS #JH +BDL %BEEZ #VSHFS

WILD FLATBREADS 4QJOBDI "SUJDIPLF $IJDLFO 'MBUCSFBE #VGGBMP $IJDLFO 'MBUCSFBE 1BSNFTBO (BSMJD $IJDLFO 'MBUCSFBE

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8JOHT 8JOHT 8JOHT 8JOHT 8JOHT $FMFSZ TUJDLT #MFV $IFFTF PS 3BODI P[ 4JEF PG 4BVDF P[

Ask About Our Kids Meals & Desserts!

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4PNF SFTUSJDUJPOT NBZ BQQMZ .FOV JUFNT BOE QSJDJOH TVCKFDU UP DIBOHF XJUIPVU OPUJDF

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11

Est. 1976

HICS

ELI D T BES GRAP

Start with soups so good, you’ll plan your week around your favorite! Every Day: Chicken Noodle and Chili

Wednesday: Cream of Potato and Spicy Cheesy Chicken Tortilla

Monday: Chicken & Dumpling, Cream of Broccoli

Thursday: Cheddar Vegetable and White Chicken Chili

Tuesday: Tomato Basil and Lobster Bisque

Friday: Tomato Basil and Boston Clam Chowder

$4.70 a bowl/$9.40 a qt. includes bread, crackers, or roll With over 50 sandwiches and subs at Cormack’s we could only fit a few of our favorites...

Chicken Salad Lettuce & Tomato on a white roll.

Guido’s Grinder Salami, ham, provolone, lettuce, tomato, onions, peppers & Italian dressing on a grilled onion sub bun. BBC Roast beef, bacon, cheddar, lettuce, tomato & dressing on an onion roll.

Harbor Club Grilled chicken breast, bacon, cheddar cheese, tomato, and guacamole on a grilled roll.

E-BLT Egg salad, bacon, lettuce, tomato on a white roll.

Tuna Melt Tuna salad w/melted swiss on grilled bread.

Little Traverse Bay Club Smoked turkey, bacon, swiss, lettuce, tomato & salad dressing on a white roll.

Reuben Corned Beef Brisket, sauerkraut, swiss & Thousand Island on grilled rye bread.

Tara’s Garden Dream Lettuce, carrots, green peppers, sprouts, provolone & hummus on sunflower bread.

Don’t feel like a sandwich? Try our: Quiche, Stuffed Cabbage, Spaghetti Pie, BBQ Chicken & Pork or Mac-n-Cheese

Save room for our famous... “Death by Chocolate Brownie” and our other homemade pies, bread pudding and rice pudding.

Monday-Friday 9:30-6:00

2569 Charlevoix Avenue • Petoskey, Michigan 49770 (231) 347-7570 WIFI www.cormacksdeli.com Northwest Michigan Dining Guide - Winter 2011-12

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12

AUTHENTIC

MEXICAN GRILL

&

BAR

231.487.1022 2160 Anderson Rd. Suite 180 Petoskey, Michigan 49770

Serving Lunch & Dinner Specials Everyday!

989.732.0307

Open 7 Days A Week

1241 West Main St. Gaylord, Michigan 49735

HAPPY HOUR Monday-Thursday 5:00-9:00pm 12

1

$ 00 OFF

Beer & Liquor Only

Northwest Michigan Dining Guide - Winter 2011-12

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13

THE

SANDWICH SPECIALS

FL TIRON DELI #1 BLT - Bacon, Lettuce, Tomato, Mayo .......................................$6.95 #2 CLUB - Turkey, Ham, Bacon, Lettuce, Tomato, Deli Sauce, Mayo......$7.50 #3 PEPPER TURKEY - Pepper Turkey, Lettuce, Tomato, Honey Mustard, Herb Cheese on Sourdough. .................$6.95 #4 DELI REUBEN - Corned Beef, Deli Sauce, Mayo, Swiss, Mustard, Coleslaw on Rye. ..................................$6.95

Downtown Petoskey

231-347-5190 ph 231-347-9340 fax 313 Howard Street

#5 ITALIAN DELI - Ham, Turkey, Salami, Provolone, Lettuce, Tomato, Onion, Mayo, Italian Dressing on Italian Bread. .........$7.50 #6 TURKEY CAESAR - Turkey, Lettuce, Tomato, Onion, Caesar Dressing, Parmesan Cheese. .................$6.95 #7 VEGGIE - Swiss, Colby, Lettuce, Tomato, Onion, Sprouts, Peppers, Cucumber, Deli Sauce, Honey Mustard. .................$6.95 #8 EGG SALAD - Bacon, Lettuce, Tomato, Onion on Vegetable. ................$6.95

BUILD YOUR OWN BREADS

White, Whole Wheat, Rye,

Sourdough, Vegetable, Italian, Wraps MEATS

Turkey, Ham, Roast Beef, Corned Beef, Salami, Pepper Turkey, Chicken Salad, Tuna Salad, Egg Salad

CONDIMENTS Flatiron Deli Sauce, Flatiron Honey Mustard, Butter, Mayo, Mustard, Dijon Mustard, Miracle Whip, Ketchup

TOPPINGS Lettuce, Tomato, Onion, Sprouts, Banana Peppers, Green Olives, Cucumber

CHEESE Swiss, Colby, Provolone

ALSO OFFERING

Salads, Chips, Homemade Soups, Cookies, Cheesecakes, Specialty Cakes and Assorted Beverages. Box Lunches, Catering, Deli Platters, Private Parties and Delivery. Northwest Michigan Dining Guide - Winter 2011-12

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Freshwater Grill WE’RE OFF THE HOOK! Dine In & Take Out

Tuesday-Saturday 11am-8pm and Sunday 12pm-8pm 231 • 487 • 1655 I 2264 M119 I Petoskey MI, 49770 DEEP-FRIED BASKETS

SANDWICH BASKETS

served with french fries, homemade coleslaw, tartar sauce & hushpuppies

served with potato-chips & homemade coleslaw

Whitefish Basket 8.95 Perch Basket 14.95 Cod Basket 9.95 Chicken Strip Basket 7.95

FRESH SALADS Ranch, Italian or Caesar Garden Salad 7.50 Caesar Salad 7.50 add chicken for an additional 2.00

Whitefish Sandwich Basket 8.50 served on a bun, with tartar sauce, lettuce & tomato Hamburger Basket 7.50 Tannery Creek Market ground beef served on a bun, with your choice of american or swiss cheese, & lettuce, onion, tomato Dilly Chicken Sandwich 7.95 served on a bun, with grilled chicken breast, dilly hummus spread, lettuce & tomato Roasted Veggie Wrap 7.95 house-roasted red pepper, zucchini, mushroom & onion, with dilly hummus spread & spring greens Grilled Cheese Sandwich 4.95 served on Crookedtree Breadworks white bread, with american & swiss cheese

TABLETOP BASKETS BEVERAGES

just enough to go around the table French Fry Basket 3.00 Onion Ring Basket 3.95 Hushpuppy Basket 3.95

ADDITIONAL SIDES

Canned Iced Tea 2.00 Vitamin Water 2.00 Bottled Water 1.75 Fountain Soda 1.50 Pepsi, Diet Pepsi, Wild Cherry Pepsi, Dr. Pepper, Mug Root Beer, Mountain Dew, Sierra Mist, & Minute Maid Lemonade

French Fries 1.50 Onion Rings 1.95 Hushpuppies 1.95 *Prices may change *Consuming raw or undercooked meats can Increase your risk of food borne illness.

Clock Tower Plaza I 2264 M-119 I Petoskey I 231 487-1655

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Fresh Salads

Turkey or Corned Beef Reuben Oven Roasted Turkey, or Corned Beef, Marinated Slaw, Russian Dressing, and Swiss on Toasted Whole Grain Bread. $7.00 Buffalo Chicken Wrap Chicken Fingers, Wing Time Parmesan Garlic Wing Sauce, Ranch Dressing, Tomato and Lettuce in a Wrap. $6.25 Oven Roasted Whitefish* Great Lakes Whitefish with Dijon Herb Dill Sauce, Mixed Greens, Tomato & Onion on a Grilled Ciabatta Roll. $7.50 Wild Grilled Salmon* Grilled Salmon, Homemade Tartar Sauce, Mixed Greens, Cucumber, Tomato, Onion on a Challah Roll. $9.00 BBQ Brisket Sandwich Slow-Braised Beef Brisket with Tangy BBQ Sauce on a Challah Roll with Marinated Slaw. $7.25 Mediterranean Chicken Pita Grilled Chicken, Feta, Roasted Red Peppers, Harissa, Spinach & Hummus on Grilled Pita with Cucumber Taziki Sauce $9.00 Turkey Brie House Roasted Turkey with Rhubarb Chutney, Brie and Mixed Greens on Toasted Whole Grain Bread. $7.25 Eggs Italiano* Two Eggs with Prosciutto, Provolone, Fresh Tomatoes & Basil Pesto on Grilled Ciabatta Roll. $7.50 Greek Lamb Gyros Our own Grilled Lamb Gyros, Lettuce, Onions, Tomatoes w/ Cucumber Tatziki Sauce on Grilled Pita $7.50 Grilled Chicken “Pitadilla” Grilled Chicken, Bacon, Roasted Red Peppers, Swiss, Provolone, and Honey Mustard in a Grilled Pita $6.50 Ham & Egg* Two Eggs with Jack Daniel’s Ham and Havarti Cheese on Toasted Wholegrain Bread. $6.50 Grilled Ahi Tuna Sandwich* Grilled Ahi Tuna with Grilled Vegetables, Roasted Tomatoes and Garlic Mayonnaise on Whole Grain Bread. $7.50 Steak Argentina* Grilled Rubbed New York Strip with Roasted Tomatoes, Grilled Onions, Mixed Greens, Chimichurri Sauce on a Grilled Ciabatta Roll. $8.50 Italian Muffaletta Mortadella, Prosciutto, Hot Capicola and Sopressata with Provolone, Fontina and our own Caponata on a Grilled Ciabatta Roll. $8 Roma Special Prosciutto, Pancetta, Roasted Tomatoes, Roasted Garlic, Olives & Parmesan. Formaggi Bianco Ricotta, Fresh Mozzarella, Goat Cheese, Parmesan and Roasted Garlic BBQ Chicken Barbecued Chicken, BBQ Sauce, Maytag Blue Cheese. Napa Valley Grilled Portabello Mushrooms with Fresh Spinach, Roasted Tomatoes and Goat Cheese. Roasted Tomato “BLT” Roasted Tomatoes, Spinach, Fresh Mozzarella and Applewood Smoked Bacon Very Veggie Roasted Vegetables with Basil, Pesto & Goat Cheese Mediterranean Artichokes, Olives, Feta Cheese, Roasted Tomatoes & Mild Peppers Make Your Own Choose up to four pizza toppings. Extra toppings $1.00 each. SIZES Personal 7 inch $5.75, Small 10 inch $10.50, Medium 12 inch $14.50, Large 16 inch $19.50 Toppings: Pepperoni, Mushrooms, Onions, Green Peppers, Italian Sausage, Ham, Prosciutto,

Country Olive Mixture, Anchovies, Tomato Slices, Pineapple, Broccoli, Mild Pepper Rings, Jalapeño, Ground Beef, Bacon, Grilled Onions, Pancetta, Grilled Chicken, Roasted Veggies and Pesto, Fresh Basil, Fresh Mozzarella, Tomato slices, and Parmesan Cheese.

Greek Salad Romaine, Green Peppers, Tomatoes, Red Onions, Cucumber, Mild Pepper Rings, Beets & Feta. Side $3.50 Full $6 Bowl $25 Michigan Mixed Green Lettuce Greens with Dried Cherries, Shaved Red Onion, Maytag Blue Cheese & Toasted Hazelnuts. Side $3.50 Full $6 Bowl $24 Cobb Salad Romaine Lettuce with Diced Tomato, Turkey Breast, Applewood Smoked Bacon & Maytag Blue Cheese. Side $4.25 Full $7.75 Bowl $30 Fresh Spinach Baby Spinach, Tomatoes, Bacon, Hard Boiled Egg, and Sliced Mushrooms. Side $3.50 Full $6 Bowl $25 Garden Salad Romaine, Sliced Tomatoes, Carrots, Radishes, Cucumber, Red Onions, Green Peppers. Side $3.25 Full $5.75 Bowl $25 Classic Caesar Romaine, Reggiano Parmigiano, Garlic Croutons and Tomatoes. Side $3.25 Full $5.50 Bowl $25 Dressings: Caesar, Greek, Fat Free Balsamic, Chardonnay Vinaigrette, Raspberry Vinaigrette, Blue cheese, Ranch and Smoked Honey Mustard. Side: 1 person • Full: 2 people or 1 entrée • Bowl: 10-12 People Add Chicken: Side $1.25 Full $2.50 Bowl $9 Add Ahi Tuna: Full $6 Bowl $19 Add Wild Salmon: Full $6 Bowl $19 Add Steak: Full $6 Bowl $19 Add Falafel: Full $2.75 Bowl $8.25

Quesadillas Vegan & Vegetarian Sandwiches Cold Wraps/Sandwiches

Kobe Beef Burger* 8 oz. with Lettuce, Onion & Tomato on a Challah Roll. $8.00 • Add American, Cheddar, Swiss, Maytag Blue, Smoked Gouda or Provolone 50¢ Buffalo Burger* Grilled Buffalo Burger with Lettuce, Onion, & Tomato on a Challah Roll. $8.00 Low Fat Turkey Vegetable Burger House-made Lowfat Turkey Vegetable Burger, with Lettuce, Onion and Tomato on Challah Roll. $6.75 Veggie Burger Our own Sesame Quinoa Cake with Portabello Mushroom, Grilled Onions, Spinach and Feta Cheese. $7.50 Add Mushrooms, Avocado, Bacon or Spicy Olives $1.00 ea. Sweet Potato Fries $2.50 Fries $2.00 Cottage Fries $2.00

Pasta

Stone Fired Pizzas

Hot Sandwiches

Burgers & Fries

15

Veggie Delight Mushrooms, Fresh Spinach, Grilled Onions, Roasted Red Peppers, Tomato Slices, Tex Mex Cheese, Sour Cream, Guacamole, & Salsa. $6.00 Grilled Chicken Herb Grilled Chicken with Bell Peppers, Grilled Onions, Tomato Slices, Tex Mex Cheese, Sour Cream, Guacamole and Salsa. $7.50 Cuban Black Bean Slow Cooked Black Beans with Chilies and Rum, Fresh Pineapple and Tex Mex Cheese $6.50 Slow Cooked Spicy Beef Tender Brisket Cooked with Chilies and Cumin, Tex Mex Cheese, Sour Cream, Guacamole and Salsa. $8.00 Tex Mex Cheese Spicy Jack and Cheddar Cheese with Cilantro, Pickled Jalapeños and Cumin, Sour Cream, Guacamole and Salsa. $5.50 Chicken Caesar Wrap Grilled Chicken Breast tossed with Reggiano Parmigiano, Caesar Dressing, Chopped Romaine & Tomato $6.75 Chicken Salad Wrap Chicken & Dried Cherry Salad, Lettuce & Tomato. $6.75 Tuna Salad Wrap Chunk White Tuna with Capers, Fresh Dill, Red Onion, Lettuce & Tomato. $6.50 Athens Chicken Wrap Grilled Chicken Breast, Feta, Spinach, Tomatoes, Cucumber, Red Onions and Greek Vinaigrette. $6.75 Thai Chicken Wrap Grilled Chicken, Fresh Basil, Mint & Cilantro, Red Onion, Tomato, Cucumber, and Thai Sauce. $6.75 Fresh Roasted Turkey Sandwich Turkey, Lettuce and Tomato with Mayonnaise on Wholegrain Bread. $6.50 Hector’s Roast Beast Sandwich Roast Beef, Red Onions, Onion Blossom Horseradish Sauce & Smoked Gouda on Wholegrain Bread. $7.75 Ham It Up Sandwich Jack Daniel’s Ham, Great Lakes Dijon, Havarti, Red Onion, Lettuce and Tomato on Wholegrain Bread. $6.50 Veggie Wrap Hummus, Spinach, Tomatoes, Cucumbers, Mushrooms, Green Peppers, Carrots, Mild Pepper Rings, Feta Cheese and Greek Dressing $6 Vegan Falafel Wrap Our own Chickpea Falafel with Spinach, Tomatoes, Cucumber, Green Peppers and Garlic-Tahini Sauce in a Sun Dried Tomato Wrap. $6.50 Veggie Reuben Field Roast, Marinated Slaw, Russian Dressing and Swiss Cheese on Toasted Whole Grain Bread. $7 Grilled Veggie Grilled Eggplant, Balsamic Portobello, Zucchini, Yellow Squash, Red Bell Peppers, and Onion with Pesto, and Provolone on a Grilled Ciabatta Roll. $7.50 Grilled Cheese “Pitadilla” Roasted Red Peppers, Swiss, Cheddar, and Feta Cheeses with Pesto on Grilled Pita. $6.50 Vegan Spicy Grilled Tofu Grilled Marinated Tofu with Lettuce, Cucumber, Onion, Carrots, Basil, Cilantro, Mint and Lemongrass Sauce in a Sundried Tomato wrap. $7.50 Veggie Reuben Field Roast, Marinated Slaw, Russian Dressing and Swiss Cheese on Toasted Whole Grain Bread $7.25 Choose a size: Choose a Sauce: Choose a Pasta: Small 16oz. $7.50 Whole Wheat Fettucine Tomato Basil Marinara Large 24oz. $9.50 Creamy Parmesan Alfredo Regular Fettuccine Pesto Choose Ingredients: Gluten-Free Pasta (Add $1) Pick up to Four Ingredients (Extra Ingredients $1.00 Each) Mushrooms, Spinach, Green Peppers, Italian Sausage, Ham, Diced Tomatoes, Prosciutto, Country Olive Mixture, Anchovies, Bacon, Artichoke Hearts, Roasted Garlic, Grilled Onions, Pancetta, Grilled Chicken, Roasted Veggies, Goat Cheese and Feta.

Kids Menu Available!

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness especially if you have a medical condition.

Pizzas • Sandwiches • Fine Wines • Catering Services Dinners to Go • Gift Baskets • Delivery Available Including Beer & Wine with ID

(231)439-2665 • 4181 Main Street, Bay Harbor galleygourmet.com Open 7 Days • items and prices subject to change

Northwest Michigan Dining Guide - Winter 2011-12

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®

Garfield’s Triple Dipper ...................................9.99 Beer-Battered Onion Rings .............................5.29 Chicken Tender Basket ...................................7.99 Chicken Quesadillas.........................................7.99 Golden Fried Mushrooms................................6.29 Waffle Cheese Fries .........................................6.29 Mozzarella Cheese Sticks ................................6.49 Loaded Potato Skins ........................................6.99 Ultimate Nachos ...........8.99 with chicken ....9.99 Spinach & Artichoke Dip ................................5.99 Chips & Salsa ....................................................2.99 Chicken Wings..................................................7.99 Boneless Wings .................................................7.99

Add a small Garden Salad, Small Caesar Salad, Cranberry Walnut Salad or cup of soup for 2.49

Fish & Chips.....................................................9.99 Chicken Tender Dinner...................................9.99 Ultimate Combo Dinner ................................12.99 Sweet ‘N’ Savory Shrimp Dinner..................11.29 Crispy Fried Shrimp Dinner .........................12.99 Bourbon Chicken ...........................................11.29 Honey BBQ Chicken .....................................10.29 Beef or Chicken Fajitas’ Beef or Chicken ..........11.99 With shrimp ........13.99 Double Meat Platter 17.99

Customize your steak with these great toppings: sautéed onions or sautéed mushrooms or fire-string onions for 1.29. Add a small Garden Salad, small Caesar Salad, Cranberry Walnut Salad, or cup of soup for 2.49

Honey BBQ Baby Back Ribs Full rack .............16.99 Half Rack .................10.99 Steak & Ribs* 9 oz ........16.99 12 oz .................18.99 Steak & Shrimp* 9 oz ....14.99 12 oz .................16.99 Garfield’s Sirloin Steak* 9 oz ................................11.99 12 oz .................14.99

Combo beef & chicken fajitas at no additional charge.

Fresh-brewed iced tea, coffee, hot tea and fountain drinks, Sensational Strawberry Lemonade

Wing Sauces

Traditional: Extra-hot & spicy Chipotle: Spicy, hot, smoky chili flavor Tiger: Zesty, sweet, spicy citrus flavor BBQ: Honey style, sweet with a little tanginess

Chicken Quesadilla Salad ................................8.99 Cranberry Walnut Chicken Salad ....................8.99 Southern Fried Chicken Salad ........................8.99 Chicken Caesar Salad.......................................8.99

Small Garden Salad, Small Caesar Salad, Small Cranberry Walnut Salad 3.99

French Onion....................................................3.99 Chicken Tortilla ................................................3.99 Loaded Baked Potato Soup .............................3.99

Add a small garden salad, small Caesar salad, Cranberry Walnut salad, or cup of soup for 2.49

Firey Cajun Chicken Pasta ............................12.29 Shrimp Alfredo Pasta......................................12.49 Chicken Parmesan Pasta ................................11.99 Chicken Alfredo Pasta......................................9.99

Our flame-grilled burgers are served with choice of French Fries or coleslaw, and topped with mayonnaise, lettuce, pickles, tomatoes and red onions. Substitute Onion Rings, Fire-String Onions or Waffle Fries for .99. Substitute Waffle Cheese Fries for 1.49. Add a small Garden Salad, Small Caesra Salad, Cranberry Walnut Salad or cup of soup for 2.49

Garfield’s Cheese Burger 1/2 lb. add bacon $1 ..........7.49 Blue Cowboy Burger* 1/2 lb ...............................8.99 Ultimate “Double Double” Burger* .............10.99 Garfield’s Grinder Burger* 1/2 lb......................10.99 Big American Burger* ......................................9.99 Sliders* 3 mini burgers .............................................8.29 Casey’s Blackened Cajun Burger* ...................8.99 Boca Burger*......................................................8.99 Turkey Burger* .................................................8.99 Mushroom & Onion Cheeseburger* 1/2 lb........8.99 Backyard BBQ Burger* 1/2 lb .............................8.99 *

Served with French fries or cole slaw. Subsitute beer-battered onion rings, Fire-string onions, or waffle fries for .99. Waffle cheese fries can be substituted for only 1.49. Add a small garden salad, small Caesar salad, cranberry walnut salad or cuup of soup for 2.49

Mediterranean Club .........................................8.99 Philly Cheese Steak .........................................9.49 Turkey Cheddar Melt ......................................7.99 Roast Beef & Cheddar Melt ............................7.99 Garfield’s Club ..................................................8.29 Fire-String Onion Chicken Sandwich ............8.49 The Whaler Fish Sandwich .............................8.99 Buffalo Chicken Sandwich ..............................8.49 Grilled Chicken Sandwich Add Bacon, $1 ............7.99 *Because we care about your family’s health, we use only Trans Fat Free oils in our food preparation. Steaks and burgers are prepared to order. NOTICE: Consuming raw or undercooked meats, poultry, seafood or eggs may increase your ristk of toodborne illness, especially if you have certain medical conditions.

COLOSSAL NEW YORK CHEESECAKE CHOCOLATE MOUNTAIN • APPLE CRISP 7 LAYER CHOCOLATE CAKE • PECAN BROWNIE

ENJOY 11:00AM-4PM EVERY DAY DINE AFTER 4, ONLY $1 MORE!

From 5.79

1/2 Quesadilla ...................................................5.49 Penne Pasta w/Chicken ...................................5.99 Slider Basket .....................................................5.99 Nacho Salad ......................................................5.99 Chicken Breast & Salad ...................................5.99

Choose any 2 SELECT TWO items from separate categories

Only 6.79

Bowl of Soup Loaded Baked Potato, French Onion or Chicken Tortilla Salad Garden Salad, Small Caesar Salad, or Cranberry Walnut Salad Baked Potato Loaded - your choice of butter, cheese, sour cream, bacon and green onoins 1/2 Sandwich & Fries Roast Beef & Cheddar Melt, Turkey Cheddar Melt, or Mediterranean Club. Add $2 for a full sandwich Enjoy any Lunch Special or Select Two item after 4:00pm for only $1 more.

OPEN SUNDAY-THURSDAY 11 AM - 10 PM, FRIDAY & SATURDAY 11 AM - 11 PM 1301 SPRING STREET • PETOSKEY • 231-347-0500

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17

Build Your Own Jet's Pizza® Any Way You Like It… Premium Mozzarella Cheese Each Topping

Small 6 Slices

Medium 8 Slices

Large 10 Slices

X-Large 15 Slices

Party Tray 30 Slices

7.59 .99

8.99 1.29

10.99 1.59

12.99 1.99

23.99 3.99

JetsPizza.com Small 6 Slices

Medium 8 Slices

Large 10 Slices

X-Large 15 Slices

Party Tray 30 Slices

Choice of Toppings: Mushrooms, Pineapple, Italian Sausage, Green Peppers, Tomatoes, Hamburger, Onions, Mild 11.55 14.15 17.35 20.95 39.95 Peppers, Anchovies, Pepperoni, Green Olives, Black Olives, Ham, Jalapeño Peppers, Bacon, Red Onions, Cheddar Cheese, and Spicy Pepperoni. Add Chicken and Feta Cheese for an additional charge. Super Special: Premium Mozzarella Cheese, Pepperoni, Ham, Mushrooms, Onions, and Green Peppers. Choice of Pizza Styles: Small & Large - Deep Dish or Hand Tossed Round;

All Meaty: Premium Mozzarella Cheese, Pepperoni, Ham, Bacon, Italian Sausage, and Hamburger. Veggie: Premium Mozzarella Cheese, Mushrooms, Onions, Green Peppers, Black Olives, and Tomatoes. Grilled Chicken: Premium Mozzarella Cheese, Grilled Chicken, Onions, Green Peppers, Mild Peppers, & Tomatoes. Jet 10® 12.54 15.44 18.94 22.94 43.94

Medium - Hand Tossed Round Only; X-Large & Party Tray - Deep Dish Only; Thin Crust - (cut ut in ut int into nntto ssq squares) quare uuar ua are ar are res)) SSmall mall m ma a - 12 sq squares; quares; Large - 24 squares

Specialty Pizzas Small 6 Slices

Medium 8 Slices

Large 10 Slices

X-Large 15 Slices

Party Tray 30 Slices

10.56

12.86

15.76

18.96

35.96

Premium Mozzarella Cheese, Pepperoni, Ham, Mushrooms, Onions, Green Peppers, Hamburger, Italian Sausage, Bacon, and Black Olives.

New York Bold Fold

6 slices (large pizza). Premium Mozzarella Cheese and Spicy Pepperoni

12.58

8 Corner Pizza®

BBQ Chicken: Grilled Chicken, Premium Mozzarella Cheese, Red Onions, Bacon, and Sweet Baby Ray’s® BBQ Sauce. 8 delicious deep dish slices, each with its own corner crust. BLT: Premium Mozzarella Cheese, Bacon, Lettuce, Tomatoes, and Mayonnaise. Premium Mozzarella Cheese 11.99 Additional Toppings 1.99 Hawaiian: Premium Mozzarella Cheese, Ham, Pineapple, and Bacon. Also available as your favorite Premium Pizza (for an additional charge): BBQ Chicken, BLT, Hawaiian, Chicken Parmesan, Chicken Parmesan: Premium Mozzarella Cheese, Grilled Chicken, Pizza Sauce, Tomatoes, and Parmesan Cheese. Super Special, All Meaty, Veggie, Grilled Chicken, and Jet 10®.

Jet's® Wings/Boneless Chicken

Choose from Plain, BBQ, Honey BBQ, Mild or Hot Sauce Dipping Sauces available for an additional cost: Bleu Cheese and Ranch.

6.99

Jet's Bread®

Freshly baked bread topped with Premium Mozzarella Cheese, Butter, Garlic, and Romano Cheese. Includes Pizza Sauce. 10 Pieces 16 Pieces Original Bread 4.99 5.99 Add Pepperoni or Bacon 5.99 6.99

Jet's Triple Cheese Turbo Stix®

Jet's® Famous Subs

All 8 inch subs served heated 5.99 Italian: Ham, Salami, Provolone Cheese, Lettuce, and Tomatoes. Ham & Cheese: Ham, Provolone Cheese, Lettuce, and Tomatoes. Veggie: Onions, Green Peppers, Mushrooms, Provolone Cheese, Lettuce, Tomatoes, and Black Olives. Steak & Cheese: Steak, Provolone Cheese, Lettuce, and Tomatoes.

Pizza: Ham, Pepperoni, Mushrooms, Premium Mozzarella Cheese, and Pizza Sauce. Classic Grilled Chicken: Grilled Chicken Breast, Provolone Cheese, Lettuce, and Tomatoes.

Premium Mozzarella, Cheddar and Romano Cheese Topped with Butter & Garlic Includes Pizza Sauce. 12 Pieces 5.99 Jet’s® Dipping Sauces - For additional cost, enjoy one of our dipping sauces: Ranch, Butter Garlic, Jalapeno Cheese, or Pizza Sauce.

Chicken Parmesan: Grilled Chicken Breast, Premium Mozzarella Cheese, and Pizza Sauce. Meatball: Italian Meatballs, Premium Mozzarella Cheese, and Pizza Sauce.

Salads

Freshly baked pizza dough stuffed with Premium Mozzarella Cheese, Pizza Sauce, and your favorite pizza toppings. Topped with Butter and Romano Cheese. Chicken Parmesan and Meatball also available. Premium Mozzarella Cheese and One Topping 6.99 Additional toppings extra.

Choose a Jet’s® Salad , add dressing, put top on, shake, remove top and enjoy. Choose from: Italian, Greek, Ranch, Bleu Cheese, Caesar, Catalina, Fat Free Italian & Fat Free Raspberry Vinaigrette. Extra Dressing and Chicken for an additional cost. Small Feeds 1-2 4.99

Medium Large Feeds 2-3 Feeds 3-4 6.99 8.49

Deli Boats®

Freshly baked pizza dough stuffed with your favorite sub ingredients. Topped with Butter and Romano Cheese.

Antipasto Salad: Lettuce, Ham, Salami, Premium Mozzarella Cheese, Tomatoes, and Black Olives. Greek Salad: Lettuce, Feta Cheese, Beets, Tomatoes, Greek Olives, Red Onions, and Pepperoncini. Caesar Salad: Lettuce, Croutons, and Shredded Parmesan Cheese. Garden Salad: Lettuce, Tomatoes, Red Onions, Green Peppers, Cheddar Cheese, and Black Olives.

Cinnamon Stix

Jet's Boat®

12 pieces of freshly baked bread topped with Cinnamon and Vanilla Icing

3.99

Grilled Chicken, Italian, Veggie, Steak, and Ham & Cheese

6.99

CATERING AVAILABLE! Coke Products Available 20 oz. 2-Liter Facebook is a registered trademark of Facebook, Inc.

DON’T FORGET TO FLAVORIZE YOUR CRUST FOR FREE!® Butter + Garlic + Romano = TTurbo b C Crustt®

Cajun

Poppy Seed

Sesame Seed

Shredded Parmesan

Butter

Garlic

Romano

Turbo Crust®

302 W. MITCHELL STREET • PETOSKEY • 231-487-1600 • Order online at JetsPizza.com Northwest Michigan Dining Guide - Winter 2011-12

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ok, so my subs really aren't gourmet and we're not french either. my subs just taste a little better, that's all! I wanted to call it jimmy john's tasty sandwiches, but my mom told me to stick with gourmet. She thinks whatever I do is gourmet, but i don't think either of us knows what it means. so let's stick with tasty!

Established in Charleston, IL in 1983 to add to students GPA and general dating ability.

$4.50

8" SUB SANDWICHES

All of my tasty sub sandwiches are a full 8 inches of homemade French bread, fresh veggies and the finest meats & cheese I can buy! And if it matters to you, we slice everything fresh everyday in this store, right here where you can see it. (No mystery meat here!)

#1

PEPE®

Real applewood smoked ham and provolone cheese garnished with lettuce, tomato, and mayo.

#2 BIG JOHN®

Medium rare choice roast beef, topped with yummy mayo, lettuce, and tomato.

#3 TOTALLY TUNA®

Fresh housemade tuna, mixed with celery, onions, and our tasty sauce, then topped with alfalfa sprouts, cucumber, lettuce, and tomato. (My tuna rocks!)

$5.50

Corporate Headquarters Champaign, IL

$3.50 PLAIN SLIMS ® Any Sub minus the veggies and sauce

slim slim slim slim slim slim

1 2 3 4 5 6

Ham & cheese Roast Beef Tuna salad Turkey breast Salami, capicola, cheese Double provolone

#4 TURKEY TOM®

Low Carb Lettuce Wrap ®

#5 VITO®

Same ingredients and price of the sub or club without the bread.

Fresh sliced turkey breast, topped with lettuce, tomato, alfalfa sprouts, and mayo. (The original) The original Italian sub with genoa salami, provolone, capicola, onion, lettuce, tomato, & a real tasty Italian vinaigrette. (Hot peppers by request)

#6 VEGETARIAN

Layers of provolone cheese separated by real avocado spread, alfalfa sprouts, sliced cucumber, lettuce, tomato, and mayo. (Truly a gourmet sub not for vegetarians only . . . . . . . . . . . peace dude!) Bacon, lettuce, tomato, & mayo. (The only better BLT is mama's BLT)

TW YM NL J // NSF ¹8 Q

J.J.B.L.T.®

sides Soda Pop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.49/$1.69 Giant chocolate chip or oatmeal raisin cookie . . . $1.50 Real potato chips or jumbo kosher dill pickle . . . . $1.00 Extra load of meat . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.30 Extra cheese or extra avocado spread . . . . . . . . . . $0.75 Hot Peppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $0.25

freebies

(subs & clubs only)

Onion, lettuce, alfalfa sprouts, tomato, mayo, sliced cucumber, Dijon mustard, oil & vinegar, and oregano.

JJ UNWICH

JIMMY TO GO ® CATERING BOX LUNCHES, PLATTERS, PARTIES!

DELIVERY ORDERS will include a delivery charge of 50¢ per item (+/–10¢).

JIMMYJOHNS.COM

$7.50

THE J.J. GARGANTUAN® This sandwich was invented by Jimmy John's brother Huey. It's huge enough to feed the hungriest of all humans! Tons of genoa salami, sliced smoked ham, capicola, roast beef, turkey & provolone, jammed into one of our homemade French buns then smothered with onions, mayo, lettuce, tomato, & our homemade Italian dressing.

GIANT club sandwiches My club sandwiches have twice the meat or cheese, try it on my fresh baked thick sliced 7-grain bread or my famous homemade french bread!

#7 GOURMET SMOKED HAM CLUB A full 1/4 pound of real applewood smoked ham, provolone cheese, lettuce, tomato, & real mayo!

#8 BILLY CLUB®

Choice roast beef, smoked ham, provolone cheese, Dijon mustard, lettuce, tomato, & mayo.

#9 ITALIAN NIGHT CLUB ®

Real genoa salami, Italian capicola, smoked ham, and provolone cheese all topped with lettuce, tomato, onion, mayo, and our homemade Italian vinaigrette. (You hav'ta order hot peppers, just ask!)

#10 HUNTER’S CLUB®

A full 1/4 pound of fresh sliced medium rare roast beef, provolone, lettuce, tomato, & mayo.

#11 COUNTRY CLUB®

Fresh sliced turkey breast, applewood smoked ham, provolone, and tons of lettuce, tomato, and mayo! (A very traditional, yet always exceptional classic!)

#12 BEACH CLUB®

Fresh baked turkey breast, provolone cheese, avocado spread, sliced cucumber, sprouts, lettuce, tomato, and mayo! (It's the real deal, and it ain't even California.)

#13 GOURMET VEGGIE CLUB ® Double provolone, real avocado spread, sliced cucumber, alfalfa sprouts, lettuce, tomato, & mayo. (Try it on my 7-grain whole wheat bread. This veggie sandwich is world class!)

#14 BOOTLEGGER CLUB®

Roast beef, turkey breast, lettuce, tomato, & mayo. An American classic, certainly not invented by J.J. but definitely tweaked and fine-tuned to perfection!

#15 CLUB TUNA®

The same as our #3 Totally Tuna except this one has a lot more. Fresh housemade tuna salad, provolone, sprouts, cucumber, lettuce, & tomato.

#16 CLUB LULU®

Fresh sliced turkey breast, bacon, lettuce, tomato, & mayo. (JJ's original turkey & bacon club)

#17 ULTIMATE PORKER™

Real applewood smoked ham and bacon with lettuce, tomato & mayo, what could be better!

WE DELIVER! 7 DAYS A WEEK PETOSKEY

441 E. MITCHELL ST.

231.753.2042

"YOUR MOM WANTS YOU TO EAT AT JIMMY JOHN'S!" ® © 1 9 8 5 , 2 0 0 2 , 2 0 0 3 , 2 0 0 4 , 2 0 0 7 , 2 0 0 8 J I M M Y J O H N ’ S F R A N C H I S E , L L C A L L R I G H T S R E S E RV E D . We R e s e r ve T h e R i g h t To M a k e A n y M e n u C h a n g e s .

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Appetizers Pita Plate $6.95

Warm feta dill dip, cucumber relish, humus and pita crisps

Calamari $8.95

Served with our own pasta sauce

Fiery Feta Fries $3.95

Our Greek seasoned fries topped with spicy melted feta cheese

Spanakopita $4.95 Two Phillo pastry puffs filled with spinach & feta cheese

Hummus $3.95

Homemade hummus with pita bread. Choose from roasted red pepper, black olive, fetadill dip, roasted garlic, or artichoke

Falafel $4.25

Fresh greens, garbonzo beans, black olives, artichoke hearts, sunflower seeds and goat cheese

Small Greek Salad $2.75

Fresh greens, tomatoes, kalamata olive, beets, red onion, and feta cheese

pasta salad $2.75 caesar salad & breadstick $7.95 Shrimp Caesar Salad & Breadstick $11.95 tabbouleh $3.00

Specials 2 corn dogs, fries, pop $6.50 Coneys $6.00 everyday!

Two falafels served with cucumber relish

Served with fries and pop

DEEP FRIED PICKELS $5.95 Portabella fries $4.25 Chili Cheese Fries $5.95 Deep Fried Zucchini $4.95 Hand Made Onion Rings $4.95 Bosco Cheese Bread Sticks $4.25 Seasoned Pita Chips $3.95 Fries $2.50 Stuffed Grape Leaves $3.25 Greek Vegetable Soup $3.95 LEMON CHICKEN RICE SOUP $3.95

Burger, fries & soda $6.00

Served every day!

Salads

gyros All $5.00

Venus Salad $7.95

shrimp basket $6.50

Meaty The original beef! Cucumber sauce, onion, tomato Chicken Grilled chicken, American Cheese, cucumber sauce, onion, tomato Mediterranean Chicken, Rice, Feta, cucumber sauce, baby spinach, tomato Chicken Club Chicken, American Cheese, lettuce, tomato, bacon, mayo Pesto Chicken Chicken, and pesto, Swiss Cheese, baby spinach, tomato, artichoke hearts Veggie Hummus, baby spinach, tomato, cucumber, feta cheese, cucumber sauce & grilled zucchini NEPTUNE’S FISH Battered cod fillet, American cheese, tarter sauce, lettuce, tomato and onion CHICKEN CAESAR Chicken, Romain lettuce, Parmesan cheese, tomato and Caesar dressing

Clam basket $6.50

Gyro, Fries & Drink: $7.50 Gyro, Small Salad & Drink: $8.50 Gyro, Rice & Small Salad: $8.50

CHICKEN SHAWARMA PLATE $8.00

Plates

Shrimp, Fries, Pop Clams, Fries, Pop

Soup & Small Greek salad or pasta salad served with pita bread $5.95

Friday fish fry Basket $8.95 Platter $15.95 Hand-battered Lake perch, fries & homemade cole slaw

All plates are served with a small greek or pasta salad, rice

Chicken Kabob $8.50 shrimp Kabob $9.95 Steak Kabob $9.95

Kids

Mediterranean plate $8.00

Chicken Fingers , Fries & small Soda $5.00 Corn dog, fries, pop $5.00

Zeus Super Greek $7.95

Dessert

Felafel, hummus, pita bread & tabbouleh

Fresh greens, kalamata olives, artichoke hearts, tomatoes, beets, red onion and feta cheese

M I M ’S

Bakalava $3.95 Mediterranean Nut Rolls $4.95

Mediterranean Grill

231-348-9994 Fax: 231-348-0899

11 am - 8 pm Monday - Friday 11 am - 5 pm Saturday Closed Sunday Just a 1/2 mile North of M-119 on US 31

Northwest Michigan Dining Guide - Winter 2011-12

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POPCORN

Daily Lunch Specials

Self serve

PEANUTS

Monday - Friday

Ask your Server

We, at the Mitchell St. Pub, take pride in serving our menu selections. Each item is prepared daily from select high quality products.

Open at 11:30 am Sundays are special at the Pub, we’re closed. Holidays too!

426 E. Mitchell • Petoskey • (231) 347-1801 • www.mitchellstreetpub.com FRIED MUSHROOMS

items & prices subject to change PUB BURGERS PUB BURGER Six ounces of ground beef Charbroiled to order* and served on a

APPETIZERS

grilled Kaiser roll with lettuce and tomato.

Lightly battered served with a creamy horseradish sauce.

FRENCH FRIES

B & B BURGER Pub Burger topped with thick sliced bacon and melted

CHICKEN TENDERS

SWISS MUSHROOM & ONION BURGER Pub Burger with melted Swiss

JALAPENO POPPERS

BIG BURG Bite the Big One - Double the beef, over 1/2 pound. Cheese on you

bleu cheese.

Unpeeled & The Best!

White meat strips, battered, deep fried, served with ranch dressing.

cheese, sautéed mushrooms an onions.

burger is no extra charge. However, olives, bacon, sauteed mushrooms or onionsare extra/each.

Spicy jalapenos stuffed with cream cheese and deep fried.

POTATO SKINS

The area’s original and you’ll love them. Served with sour cream, cheddar and bacon

CONEY BURGER Pub Burger topped with Pub Red Chili, fresh onions and pickle relish.

NACHO SKINS

EURO BURGER Pub Burger layered with sliced ham and Swiss cheese. OLIVE BURGER Pub burger with our home made olive and mayo mix. TURKEY BURGER Charbroiled Turkey Burger with potato chips

ONION RINGS

SALMON OR VEGGIE BURGER Salmon or Garden Veggie patty on a grilled

Served with spiced beef or chicken, tomatoes, onions, cheese & jalapeno peppers.

and a dill pickle.

Home made rings, cut large, lightly battered and deep fried.

WILD WINGS (CHICKEN)

Kaiser roll with lettuce and tomato.

SANDWICHES

They make your heart sing, they make everything groovy. Hot (spicy) or not. Blue cheese dip on the side.

GRILLED CHEESE

Little Miss Muffet's Favorite, 1/2 pound of Wisconsin white cheddar cheese curds, lightly battered & deep fried.

REUBEN

FANTASTICO! Spiced beef or chicken, crispy tortilla chips, fresh tomato, onions, jalapeno peppers and melted Monterey Jack and cheddar cheese.

DELI-STYLE SANDWICH

Nothing ordinary here! Three kinds of cheese, sliced tomato and onion on ciabatta artisan bread. Add sauteed mushrooms 1.00 Add ham 1.50

FRIED CHEESE CURDS

GREAT MEXICAN NACHOS

VEGETARIAN STYLE NACHOS

No beef, but lettuce, olives & mushrooms added.

COCONUT SHRIMP

EXTRAORDINARY - Lean corned beef as it used to be, topped with sauerkraut & cheese, 1000 Island dressing on the side. Your choice of plenty of lean Roast Beef, Ham, Turkey or Corned Beef sliced thin with your choice of cheese. Served with lettuce and tomato on white, wheat or dark rye bread.

FRENCH DIP

Crunchy, jumbo shrimp coated in coconut and served wtih a tangy sweet sauce on the side.

Lean beef on French roll with chips and plenty of Au Jus for dipping.

PUB CLUB

SHRIMP JAMMERS

A delicious combination of butterflied shrimp & Monterey Jack.

Grilled breast of chicken, honey baked ham, bacon, lettuce, tomato and a mild Dijon mustard sauce. Served on whole wheat toast.

WHITE CHILI

CHILI DOG

ONION SOUP

CHICAGO STYLE HOT DOG

RED CHILI

PUB STEAK

TOSSED SALAD

GRILLED CHICKEN SANDWICH

JULIENNE SALAD

Maurice dressing, fresh lettuce, strips of ham, turkey & swiss.

BUFFALO CHICKEN SANDWICH

Charbroiled chicken breast, romaine lettuce with creamy Caesar.

PATTY MELT

Fresh spinach with bean sprouts, water chestnuts, hard cooked egg, bacon, mushrooms, red onion & our homemade sweet & sour dressing.

WHOPPIN WALLEYE DINNER

A salad feast - crunchy chicken strips sit on a bed of crisp salad greens, tomatoes and mandarin oranges. Garnished with chow mein noodles and served with oriental dressing.

GRILLED SALMON

Tender chicken, combined with roasted chilies, white beans and spices. Served with a side of Monterey Jack Cheese and taco chips. Think about the best onion soup you’ve tasted. This is better! Our own meaty recipe served with a side of cheddar cheese, chopped onions and taco chips for dipping.

CHICKEN CAESAR SALAD SPINACH SALAD

CRUNCHY CHICKEN CHOW MEIN SALAD

Savor the flavor - Crisp salad greens, bacon, mandarin oranges and red onions are topped by sliced, grilled chicken breast and slivered almonds. Served with oriental dressing.

SIDES

FRENCH FRIES

Lightly breaded chicken breast dipped in a tangy buffalo sauce, deep fried and topped with blue cheese. Served on a grilled kaiser roll with lettuce and tomato. Ground beef charbroiled, sauteed onions, melted cheddar and swiss, on deli rye. Trophy size walleye, deep fried & served with garlic bread, french fries, cole slaw & tartar sauce.

Tender salmon, grilled to perfection, served with lemon dill sauce, long grain & wild rice, coleslaw, and lettuce, tomato garnish.

LOW CARB

Charbroiled Boneless Chicken Breast or Ground Beef Patty with sauteed mushrooms and Swiss cheese. Served with choice of cottage cheese or cole slaw.

BLT

You know what’s on it! Thickly sliced, fresh, local bacon, piled high, just the way you like it.

Jack cheese, alfalfa sprouts, lettuce, tomato, olives, sauerkraut, onions and fresh mushrooms. Choice of grilled dark rye, deli rye or your choice of bread. It’s delicious! *Extra salsa, dressing or sour cream - $.50

Unpeeled and the best Tender and sweet

With your meal

Hailed as one of the best-anywhere! Charbroiled 8 oz, served with french fries, garlic bread, tomato slices and an o’ring garnish. Add sauteed mushrooms or onions $1 ea.

VEGGIE SANDWICH

SWEET POTATO FRIES SIDE SALAD

A quarter pound frank served with all the stuff that made Chicago dogs famous.

So good is this boneless breast of chicken that all our chickens are volunteers. BBQ sauce and charbroiled to a turn. Served with chips.

Simply a great salad by itself or with your meal.

ALMOND MANDARIN SALAD WITH CHICKEN

A local favorite. One-quarter pound of all beef wiener with coney sauce and chopped sweet onion on the side.

THE PUB USES HEALTHY OILS ONLY - NO TRANS FAT

THE PUB FEATURES A WIDE SELECTION OF PREMIER BEERS, WINES & COCKTAILS WE WELCOME CARRY-OUTS

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317 E. Lake St., Petoskey, MI

348-FOOD papalous@charter.net

“Please enjoy yourself, it’s been a long road.” APPETIZERS

PASTA

Mozzarella Alla Caprese - Vine-ripened

Rolled Lasagna* - A papa Lou’s original

tomatoes with fresh mozzarella, extra virgin olive oil, aged balsamic vinegar and fresh basil

great house made ingredients rolled inside wide fresh pasta noodles then baked to a golden brown

Crab Cakes - With jumbo lump crabmeat,

Meat* - Hearty meat bolognaise with a blend of 4

Calamari - Parmesan and herb breaded, fried

Chicken* - Grilled chicken and our famous spin-

served with our roasted red bell pepper aioli

crispy and served with zesty pizzaiola sauce

Bruschetta - Garlic and herb French bread, oven toasted then topped with a medley of fresh tomatoes, Italian herbs and roasted garlic

Mozzarella Wedges - Italian herb, breaded, fried crispy and served with marinara Buffalo Chicken Dip - “Blend of Fiery

Goodness”. Comes in a bread bowl with baked cheese on top - tender chicken, creamed cheese & Hot Sauce

Spinach Artichoke Dip - A unique blend

of spinach, artichoke hearts, herb seasoning, and cream cheese. Topped with a melted blend of 3 cheeses, served in a handmade bread bowl

Stuffed Mushroom Caps - Stuffed with sausage, Feta cheese, and bread crumbs. Baked in a garlic and herb butter sauce

Breaded Zucchini - Beer battered and deep fried, served with homemade ranch dressing Bread Sticks - With or without cheese. Handmade bread sticks, with marinara

Garlic Bread - 12” loaf of homemade bread, with or without cheese, and garlic butter

French Fries - Shoestring potatoes Black-n-Tan Onion Rings - (Guinness)

cheese, then baked

ach artichoke dip, Topped with Alfredo and baked

Veggie* - Roasted zucchini, summer squash, carrots, onions and mushrooms, with a tomato ricotta then oven baked

Sicilian Five-Cheese Ravioli* - Tossed with mild Italian sausage, roasted peppers and onions with a zesty tomato sauce or Alfredo sauce

Fettuccine Alfredo* - Fettuccine pasta sautéed with cream, butter, nutmeg and Parmesan cheese

Spaghetti* - Served with your choice of mari-

nara or bolognaise

Papa Lou’s proudly serves Barilla pasta. Gluten free pasta is available.

CHICKEN, BEEF & SEAFOOD Chicken & Gnocchi* - Sautéed chicken

Pizza Bites - Deep fried pieces of dough

Chicken or Veal Marsala* - Chicken

Chicken Tenders - 4 or 8 pc.

topped with a wild mushroom blend, roasted garlic and Marsala wine sauce

Papa Lou’s Chicken Wings - Deep

12oz USDA New York Strip - Grilled

Antipasto - Mixed greens, salami, pepperoni,

pepperoncinis, tomatoes, onions, sliced provolone and your choice of dressing

Salad Nicoise - Romaine, kalamata olives, hard boiled eggs, feta cheese, red onions, capers, fresh grilled tuna steak, served with tarragon vinaigrette

Papa Lou’s Salad - Mixed greens, cashews, dried cherries, onion, tomatoes, and raspberry vinaigrette

Caesar - Romaine, parmesan, tomatoes, crou-

tons and Caesar dressing

Greek - Mixed greens, feta cheese, pepperoncinis, tomatoes, onions, black olives and Italian dressing

Buffalo Chicken Salad - Mixed greens,

Veggies - Mushrooms, Onions, Green Pep-

Club Sandwich - Ham, turkey, bacon,

pers, Tomatoes, Banana peppers, Pineapple, Garlic, Green olives, Black olives, Broccoli, Spinach, Sliced almonds, Dried cherries, Artichoke hearts, Jalapenos, and Roasted red peppers

Sauces - Ranch, Hot sauce, BBQ, Pesto, Diablo, Basil infused olive oil, Mayo, and Tza Ziki

Feta cheese - add $1+item per size Chicken - add $1.50+item per size

to your liking served with penne pasta topped with a mushroom demi glaze and vegetable.

Beef tips Ratatouille* - Sautéed filet of

beef tips with fresh bell peppers, sweet Vidalia onions, fresh tomatoes, garlic and red wine

Baby Back Ribs* - Smothered in homemade Diablo sauce, the meat falls off the bone Grilled Ahi Tuna* - Served with a Green peppercorn Red Stag bourbon sauce, accompanied with a Parmesan crab cake

Shrimp Tortellini* - Shrimp sautéed with

capicola ham, black olives, garlic, artichokes, capers and tomatoes. Finished with, white wine, olive oil and cheese tortellini

WRAPS & PITAS

Steak & Cheese - Choice of mushrooms,

onions, and green peppers.

PAPA LOU’S SPECIALTY PIZZAS everything on it. Lg weighs almost 4lbs

nated grilled portabellas caps, on marble rye or Ciabatta. With roasted red peppers, tomatoes, & pesto. (add feta $1.50)

Fat Greek Gyro Pizza - Same as the Gyro but bigger and with pizza cheese. Voted most original pizza in 2000 and 2001.

12” GRINDERS 1/2 or Full Hot Italian Grinder - Ham & Genoa salami

Steak & Cheese Pizza - Grilled steak

w/homemade dressing, cheese, lettuce, tomatoes and red onions.

Chicken Toma - Tender chicken breast meat,

Meatball Grinder - We slice up 2” meatballs, so you can eat it without wearing it, with tomato sauce and cheese.

with your choice of mushrooms, onions and green peppers.

con, tomatoes & basil.

Pepperoni Grinder - You could call this a pizza grinder. Add toppings from the following: mushrooms, onions, green peppers and/or ham.

Big Kahuna Pizza - It’s a Luau Baby! We’re

Garden Grinder - Onions, mushrooms, banana & green peppers, black and green olives, tomatoes, lettuce, cheese & ranch dressing.

Heap-a-Meat Pizza - For the meat lover, pepperoni, ham, bacon, burger, sausage and kielbasa. Open up and say AHHH!

Turkey Club Grinder - turkey, ham, bacon, tomatoes, lettuce, mayo and cheese.

putting ham, pineapple, chicken, red onions and green peppers on this fat boy.

Good Fella’s Pizza - Voted Most Original

in 2002! Basil infused olive oil, a four cheese blend, pancetta bacon, hot capicolla, turkey, roasted red peppers, red onions and more basil.

Ranchero Veggie Pizza - Homemade

Chicken Toma Grinder - Chicken, tomatoes, bacon, onions, cheese and our pizza sauce.

Big Kahuna Grinder - Chicken, ham, red onions, green peppers, pineapple, cheese and pizza sauce.

ranch dressing for sauce, a four cheese blend and then we start loading on the veggies.

Chicken Alfredo Babiana Grinder - Chicken, Alfredo sauce, roasted red peppers, to-

Della Donna - Basil infused olive oil, spinach, roasted red peppers, artichoke hearts, tomatoes, feta cheese, & basil.

Good Fella’s Grinder - Pancetta bacon,

Chicken Alfredo Babiana - Alfredo

matoes and red onions.

hot capicolla, turkey, roasted red peppers, lettuce and basil infused olive oil.

sauce, a blend of four cheeses, chicken breast, roasted red peppers, tomatoes and red onions.

Chicken Cordon Bleu - Tender chicken,

Cheese Burger Pizza - Pizza sauce,

Hot Wing Grinder - Hot wing sauce, chicken

ketchup, mustard, burger, bacon, tomatoes, onions, and pickles. Don’t knock it till ya try it!

Tender Lovin Pizza - Diablo sauce, cheese, tender chicken, bacon, ham, onions, and Feta.

tomato sauce, cheese, onions and green peppers.

tenders, pizza cheese and bleu cheese dressing.

Chicken Ranchero - Chicken, tomato, onion, black olives and ranch dressing.

Steak & Cheese Grinder - It’s a must

1/2 LB. BURGERS

Your Burger - Tell us what you want on it (bacon, grilled mushrooms, and onions are extra)

The Big Papa Burger - Topped with ba-

con, ham, lettuce, tomato, sautéed mushrooms and onions, melted provolone & cheddar

la minestra del giorno - Soup of the day Papa Lou’s Chili - A perfect blend of beans,

Chicken Caesar - Marinated chicken, par-

a baked bread bowl

Gyro - Seared gyro meat or chicken, on a grilled pita, with Tza ziki, tomato, onion, & Feta

The Landfill Pizza - This has just about

Turkey Club - Smoked turkey, ham, bacon, swiss, lettuce, & tomato

Baked French Onion Soup - Served in

Grilled Chicken - Marinated chicken breast grilled and topped with lettuce & tomato

Grilled Portabella Mushroom - Mari-

spicy chicken breast, Bleu cheese crumbles, onions, tomatoes

meat, onions and spices topped with melted cheese

cheese, lettuce, tomato, & mayo

BLT - Thick cut bacon, lettuce, tomato, and mayo

Chicken Salad - Chicken salad, provolone, lettuce, tomato, dried cherries if you choose

Turkey Club - Secret sauce, turkey, ham, ba-

Chicken or Veal Picatta* - Sauteed

kraut, Swiss, and 1000 Island

Turkey Reuben - Grilled turkey, cole slaw, Swiss, and French dressing

bacon, red onions, tomatoes and basil.

chicken breast or veal fried crispy, then topped with our house marinara, mozzarella cheese and then oven baked.

Reuben - Corned beef on grilled marble rye with

Ham, Meatball, Kielbasa, Canadian Bacon, Turkey, and Anchovies. Pancetta, Capicolla and Gyro meat: add $1+item per size

Chicken or Veal Parmesan* - Breaded

chicken breast or veal with garlic and capers. Then finished with white wine and fresh lemon.

SALADS & SOUPS

SANDWICHES

with traditional Italian dumplings, broccoli and roasted red peppers in a garlic cream cheese sauce

Mini Tacos - Beef Filled

fried to perfection and sauteed in one of our house made sauces, BBQ, Traditional Hot, Nuclear, or Ultimate Nukes.

BUILD YOUR OWN PIZZA Meats - Pepperoni, Burger, Sausage, Bacon,

have because you’re going to want to have it again & again! Made to order with Mayo and Cheese and your choice of grilled mushrooms, onions and green peppers.

QUESADILLAS Mango Chicken - Carribean mango mari-

mesan, tomato, & romaine

Olive Burger - Topped with green olives, let-

tuce, tomato and melted Swiss cheese

nated chicken, grilled pineapple, and bacon, with a blend of four melted cheeses

Hot Wing - Tender chicken, our hot sauce, &

Mushroom Swiss Burger - Grilled

Steak - Shaved steak, sauteed mushrooms, onions, & green peppers, & a blend of 4 cheeses

swiss cheese

Blacken Chicken - Blackened chicken, Tza Tziki sauce, lettuce, tomato, & cheddar

to your liking and topped with grilled mushrooms, melted Swiss

Boston Burger - Coleslaw, provolone cheese,

Chicken - Marinated chicken, a four cheese blend, lettuce & tomato

pickles, and French dressing

*Not available before 4pm

Sandwiches, wraps and pitas are only available until 4 pm everyday Northwest Michigan Dining Guide - Winter 2011-12

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10/28/11 11:36 AM


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Stafford’s Perry Hotel has been Petoskey’s favorite gathering place for over 100 years! Located in the heart of downtown Petoskey.

Noggin Room Pub Where friends meet for food, foam and fun! Casual family-friendly dining, serving 7 days a week. Live entertainment Friday & Saturday evenings. 'SFTI TPVQT BOE GVO BQQFUJ[FST GPS BT MJUUMF BT (SFBU TBOEXJDIFT BOE PVS GBNPVT #JTUSP CVSHFS TUBSUJOH BU "OE GBCVMPVT IBOE TUSFUDIFE QJ[[BT TUFBLT MPDBM XIJUFĂŤTI FOUSĂ?F TBMBET BOE $IFSSZ $IJQPUMF CBCZ CBDL SJCT

H.O. Rose Dining Room Overlooking Little Traverse Bay, serving breakfast and lunch classic Stafford’s style! &YQFSJFODF DMBTTJD IPTQJUBMJUZ 8IFUIFS NFFUJOH DMJFOUT GPS CSFBLGBTU NFFUJOH UIF HJSMT GPS B EBZ PG TIPQQJOH EPXOUPXO PS DMPTJOH UIF EFBM PWFS MVODI UIF TFSWJDF BOE WJFX BSF VONBUDIFE Serving breakfast and lunch year ‘round, dinner seasonally. Call for reservations, 231-347-4000.

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Always fresh, always fabulous!

Offering a full children’s menu. Private dining and banquet space available.

STAFFORDS.COM

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APPETIZERS Cheese Quesadilla $5.79 Cheddar jack cheese, pico de gallo in a grilled flour tortilla, served with seasoned sour cream.

Whitefish Nachos $8.99

Corn tortillas with smoked whitefish, Cheddar jack cheese, lettuce, pico de gallo and seasoned sour cream.

Zemo’s Giant Pretzel $5.79

Served with melted cheese or stone ground mustard.

Big Kahuna Baked Brie $7.99

Baked Brie served with crackers and apple raspberry sauce.

Smoked Whitefish Quesadilla $8.99

Herb cream cheese, cheddar jack cheese, pico de gallo and smoked whitefish, served with seasoned sour cream.

Greek Pizza $8.99 Topped with pesto, artichokes, feta cheese, tomatoes and spinach.

Chips & Salsa $6.99 Our warm tortilla chips, salsa, guacamole and our seasoned cheese sauce.

Homemade Soup & Chili Cup $3.59 Bowl $5.29

FROM THE GARDEN Greek Salad or Caesar Salad $7.29 with chicken $9.79 with blackened chicken $9.79 with portabella mushroom $9.79 with smoked whitefish $9.99

Southwest Salad $8.99 Fresh salad greens and cheddar jack cheese tossed with southwestern dressing topped with grilled chicken breast, pico de gallo, corn and black beans. Served with seasoned sour cream .

Thai Curry Salad $9.79

Our fresh salad greens tossed with grilled chicken, cashews, fresh apples and dried cherries.

Roadhouse Raspberry Salad $8.99

Fresh salad greens, chicken breast, gorgonzola cheese, sugar roasted nuts, and red grapes. Topped with our Raspberry dressing.

FAMOUS BURGERS

DINNER SPECIALS

A Michigan tradition since 1969. Our 1/3 lb. burgers are made from Fresh Ground Beef. Add Cheese - Choices: American, Cheddar, Pepper Jack, Swiss, Gorgonzola.

5pm to 10pm

Served with house potato, vegetable & bread.

Bacon Bleu Steak $15.99

Our center cut sirloin wrapped in bacon and topped with gorgonzola and herbed cream cheese.

Tuscan Burger $7.59 Our burger served on a focaccia bread, topped with pesto mayo, lettuce and tomato.

Blackened Salmon or Mahi Mahi $14.99 8 oz. fillet served on a Caesar or Greek salad.

Big Daddy $6.59

Steak Zolie $14.99

The Side Door with lettuce, tomato & mayo.

Our 8 oz. center cut sirloin served over caramelized onions, topped with our own portabella wine sauce.

Olive Mushroom Bacon Burger $6.99 Our burger served with olive mayo, bacon and mushrooms.

Blackened Steak $14.99

The Side Door $6.29

Our 8 oz. center cut sirloin blackened with Cajun seasoning.

Topped with ketchup, mustard, pickle & onion.

Mahi Diablo $14.99

BBQ Bacon Cheddar Burger $7.59 Our burger topped with smoked cheddar, bacon and BBQ sauce.

Our mahi filet served over pasta, topped with our smoky chipotle sauce & fresh tomato basil.

When you want to wrap your hands around something big and juicy! Two Side Door patties, lettuce, tomato, and mayonnaise.

Blackened Chicken Pasta $12.99

Big Momma $9.49

Olive Burger $6.59

Topped with an olive mayo mixture.

Seafood Pasta $15.99

Our 1/3 lb. burger seasoned with Cajun spices, topped with gorgonzola and bacon.

Filet Mignon $16.99

Jumbo shrimp, scallops, krab and penne pasta in a lobster cream sauce.

Cajun Bacon Bleu $7.99

Our choice 5 oz. filet, seasoned and grilled.

Whitefish Grenoble $15.99

SANDWICHES

Our fresh catch lightly floured & seasoned, sauteed then topped with sauteed lemon, tomato & capers.

Blackened Whitefish $15.99

Chicken Ruski $7.99

Our all white meat chicken salad, made with pineapple, dried cherries and dill. Served with Swiss cheese on grilled rye bread.

Portabella Mushroom $7.99

Ruski Wrap $7.69 Our all white meat chicken salad made with pineapple, dried cherries, dill, romaine lettuce, wrapped in a flour tortilla.

Chicken Club Wrap $7.69

A flour tortilla filled with chicken, bacon, tomato, cheese, romaine, and mayo.

Southwestern Wrap $7.69

Grilled Vegetable $7.99

Our 8 oz. Ahi Tuna coated and sauteed in black sesame seeds, topped with our Shang Hai sauce, served over rice and steamed spinach, garnished with fresh ginger and green onions.

Italian Meatloaf Sandwich $7.99

Our homemade Italian meatloaf made with toasted pine nuts, served on focaccia bread with pesto mayo, tomatoes and lettuce.

BBQ Pork Sandwich $7.99 Whitefish Sandwich $8.99

Our blackened whitefish on ciabatta bread with our special tartar sauce, lettuce and tomato. Buffalo chicken on chabatta bread with herb cream cheese, lettuce and tomato.

Buffalo Chicken Quesadilla $8.49

Buffalo Chicken Wrap $7.69

Flour tortilla filled with buffalo chicken, hard boiled egg, parmesan, caesar dressing, tomatoes, bacon bits, croutons.

A 14 oz. cut served with potato, house vegetables, and fresh bread.

SALOON

SOUTH OF THE BORDER

Grilled chicken breast, cilantro, dried cherries, lettuce, fresh apples and our special curry dressing.

Thai Curry Wrap $7.69

Friday & Saturday Night Prime Rib $18.99

The Side Door

Buffalo Chicken Sandwich $7.99

Chicken Quesadilla Sonora $8.49

Black Sesame Ahi Tuna $14.99

Shang Hai Tuna $14.99

Grilled zucchini, roasted red pepper, Swiss, American, fresh tomato, fresh spinach & pesto mayo on focaccia bread.

A flour tortilla filled with chicken, seasoned sour cream, pico de gallo, cheddar jack cheese and romaine.

Our fresh catch seasoned with special Cajun spices. Not too spicy, just delicious. Our tuna steak encrusted in sesame seeds, sautéed medium rare served over a wakame seaweed salad in a sesame ginger dressing with wasabi. A tropic delight.

A large portabella cap marinated & grilled with onion, served on focaccia bread with pesto mayo, fresh spinach & tomato.

Our pulled pork on ciabatta bread, topped with cheddar cheese and bacon.

WRAP & ROLL

A blackened chicken breast served over fettuccini, tossed with fresh spinach, tomato & alfredo.

A grilled flour tortilla and filled with cheddar jack cheese, chicken in a ranchero sauce, mixed with corn, red peppers, black beans and pico de gallo, served with seasoned sour cream.

Open Monday-Saturday 11am-Midnight

A flour tortilla grilled and filled with cheddar jack, gorgonzola, feta cheeses and buffalo chicken served with seasoned sour cream.

Steak Quesadilla $8.49

A flour tortilla grilled & filled with cheddar jack cheese, sirloin steak, A flour tortilla filled with tuna salad, cheddar jack cheese, tomato & romaine. ranchero sauce & pico de gallo, served with seasoned sour cream.

Charlie’s Tuna $7.69

Raspberry Chutney Wrap $7.69

Grilled chicken, apple raspberry chutney, feta cheese, lettuce and tomato.

Smoked BBQ Chicken Wrap $7.69

Smoked cheddar, BBQ sauce, tomatoes, romaine lettuce & grilled chicken breast rolled in a tortilla.

Mediterranean Wrap $7.69

Veggie Quesadilla $8.49

A flour tortilla grilled & filled with cheddar jack cheese, grilled vegetables, black beans, pico de gallo & ranchero sauce, served with seasoned sour cream.

Side Door Tuna Melt $8.49

A flour tortilla grilled & filled with cheddar jack cheese, tuna salad, romaine lettuce, red onion & tomatoes, served with seasoned sour cream.

Wackiki Quesadilla $8.49

Pesto chicken, feta cheese, artichokes, spinach and tomatoes, rolled in a flour A flour tortilla grilled and filled w/ chicken, cheddar jack cheese, pineapple, tortilla. onion & BBQ sauce.

“YOU’LL NEVER MISS THE WATER” 1200 N. US 31, Petoskey • (231)347-9291 Just south of M-119 & US 31 Junction

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Serving up fresh home-style meals for breakfast, lunch and dinner Breakfast Sampling 3 Egg Omelette’s • Steak & Eggs (house favorite) Fluffy Buttermilk Pancakes • Biscuit & Gravy Platter

Lunch Sampling Fresh Burgers (cooked to order) • Homemade Soup’s Hot & Cold Sandwiches • Crispy Fresh Salads

Dinner Sampling Tasty Shrimp Scampi • Mouth watering Hand-Cut steaks Fresh Local Fish • Quality Mexican Dishes

Close to Hotels & Shopping GFS

Spring Street

00312818

Happy Hour 3-6pm Daily • Full Service Sports Lounge with Big Screen TV Daily & Nightly Specials Hillcrest St.

Sheridan Road 131

24

Open at 8 am 7 days a week Breakfast served open to close

231.487.1710 1007 Spring St. Petoskey

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Open Dailmy

www.roastandtoast.com

at 7a

309 E. Lake Street, Downtown Petoskey, (231)347-7767

SAMPLING OF OUR MENU *New* Grilled Sandwiches In addition to our full menu of Sandwiches and Wraps Grilled Cheese Pesto . . . . . . . . . . . . . . . . . . . .$5.75 uttered bread, roasted onions, homemade pesto, tomatoes, muenster and cheddar cheese, grilled and pressed

Roasted Veggie . . . . . . . . . . . . . . . . . . . . . . . $6.45 Buttered bread, carrots, zucchini, green peppers, onions, garlic, mushrooms and melted pepper jack cheese. Grilled and pressed

Chicken Quesadilla . . . . . . . . . . . . . . . . . . . $6.45

Breakfast

Served Monday-Saturday until 11 am, Sunday till Noon Scrambled Egg Wrap . . . . . . . . . . . . . . . . . . .$5.25

A crispy tortilla with cheddar, mozzarella, diced tomato, avocado and cilantro. Served with shredded lettuce, a side of sour cream, and salsa

1/2 of any sandwich & soup . . . . . . . . . . . . . $7.50

Soups

Grilled to perfection, served with fresh seasonal fruit and home-fries. Your choice of Denver, Lorraine, or Spicy Veggie

Over 100 signature house-made soups

Roast & Toast Style Pancakes . . . . . . . . . . . . .$5.95

selection! Check our website or call us for today’s soups!

These hearty whole wheat pancakes come in 3 varieties: plain, blueberry, chocolate chip and are served with real Michigan maple syrup and a side of today's fruit.

English Muffin Sandwich . . . . . . . . . . . . . . . $1.99 Baked eggs, ham and cheddar cheese

Fresh selection of bagels, muffins, pastries, house-made granola, slow cooked oatmeal.

Salads Lake Street Salad. . . . . . . . . . . . . . . . . . . . . . $7.25 Michigan dried cherries, toasted pecans, mozzarella cheese and chilled chicken breast atop a bed of mixed greens with our house-made Cherry Lemon Vinaigrette

4 fresh varieties available every day including a vegetarian

Bowl/Cup ......................................................... $3.96/$2.35

The Coffee

Our expert roasters Bob and Chuckie fresh roast our 50 plus varieties, including 10+ Fair Trade Organic choices, twice weekly! We are now offering French Pressed Coffee! Try your favorite or something new in what experts say is the best possible way to enjoy coffee.

Barista Espresso Art Turtle Mocha Praline Pecan and Caramel

Bleu Bay Salad . . . . . . . . . . . . . . . . . . . . . . . $6.25

Mocha topped with whipped cream

mixed greens, crumbled bleu cheese, bacon, avocado and red onions, drizzled with house-made bleu cheese dressing.

Snow Ball Coconut, vanilla and white chocolate or try the Snowball “Dirty” with a shot of espresso

Soup & Side Specialty Salad. . . . . . . . . . . . . $7.75 Choice of side salad version of our signature Lake St. Salad, Blackened Chicken, Oriental Chicken or Chicken Caesar salads with soup.

pp with whipped cream our bold coffee of the day topped

Ghiradelli delli Hot Chocolate White or Dark! melted ted

Dinner

into steamed med milk topped with whipped cream

Available after 2 p.m. Served with choice of soup or salad Chicken Pot Pie . . . . . . . . . . . . . . . . . . . $7.50 House-made chicken gravy avy with chicken breast, carrots, and broccoli with a flaky puff pastry.

Large selection of organic, fair trade & flavored coffee beans... Call ahead for pickup.

Accidental Tourist Peanut Butter and Ghiradelli in

Italian Stallion Coffee with Tiramisu, a splash of cream, andd a shott of espresso topped with whipped whip cream

Zen n Three ee Shots of Espresso, Cinnamon, Cinnamon, and Ghiradelli Choc Chocolate colate all a topped of with Coffee andd whipped cream

Vegetarian Lasagna asagna. a. . . . . . . . . . . $8.25 Roasted zucchinii and mushrooms hrooms m meet a spinach ricotta filling filling in layers l of housemade marinara ra and lasagna noodles.

Stuffed Shells ells. . . . . . . . . . . . . $8.25 Ricotta stuffedd shells served wtith th mari marinara.

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Mediterranean Inspired Menu Featuring

Small Plates ~ Stone-Fired Pizza ~ Large Plates ~ Desserts European Wine Selection ~ Michigan Craft Beers On Tap

Spectacular views of Little Traverse Bay from two stories Dinner 7 days a week 321 Bay Street ~ 231.348.3321 www.palettebistropetoskey.com 26

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For over 100 years,

Located in the beautiful

City Park Grill has served as

downtown Gaslight District

Petoskey’s favorite spot to

near Little Traverse Bay,

wine and dine.

the historic Perry Hotel and shopping.

432 east lake street downtown petoskey 231.347.0101 cityparkgrill.com join us on

LUNCH featuring five soups & specialty salads daily lunch specials starting at $7.25 house-cured corned beef reuben • $7.95 erik’s burger: house ground beef tenderloin with morel mushrooms & balsamic-gorgonzola aioli • $8.95 grilled chicken caprese sandwich with fresh mozzarella, tomato, basil pesto mayo and balsamic reduction • $7.95 Fresh Lake Michigan whitefish sandwich served with herb tartar sauce • $8.95

DINNER dinner specials offered nightly appetizers starting at $5.95

sesame crusted calamari with thai coleslaw & spicy plum sauce hummus with warm pita bread • artichoke dip with sourdough crackers roasted chicken and sun dried tomato eggroll with edamame-avocado sauce grilled shrimp and balsamic marinated chicken skewers coconut – curry grilled shrimp over coconut noodle salad with sweet chile sauce

pork, poultry, beef, seafood & pasta entrées starting at $12.95

balsamic-herb chicken breast with bleu cheese sauce chicago burger: bacon, mushrooms, swiss cheese and bleu cheese sauce new york strip steak • morel mushroom demi-glace filet mignon big easy linguine with chicken, cajun sausage & bell peppers in a cajun cream sauce vegetarian mediterranean lasagna with roasted garlic cream sauce shellfish fettuccine in alfredo sauce pecan-encrusted whitefish with apple cider cream sauce fish & chips served with coleslaw & herb tartar sauce wineguysgroup.com Northwest Michigan Dining Guide - Winter 2011-12

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BAY VIEW TERRACE INN 1911

A HISTORIC BED AND BREAKFAST INN & RESTAURANT

2011

CELEBRATING 100 YEARS! Serving Dinner Friday & Saturday • 5-9 p.m. Reservations Recommended

The Terrace Inn uses many local & Michigan made ingredients in our recipes

Sleigh Rides Every Saturday Night in January & February Roasted Cornish Game Hen Whole game hen with wild rice and chestnut stuffing with a creamy chardonnay sauce Chicken Hemingway A signature dish featuring Michigan dried cherries in a light cream sauce surrounded by garlic mashed potatoes and truffled mushrooms Scaloppini al Marsala Chicken sauteed in a delectable garlic mushroom Marsala sauce over linguine Chicken Parmigiana Chicken with melted mozzarella and marinara, on a bed of linguini Chicken Piccata Chicken scaloppini in a piquant sauce of white wine, lemon juice and capers Grilled Pork Chop* Grilled bone-in thick cut center chop with mustard molasses glaze and apple butter Bistro Filet* 8oz tenderloin grilled to your taste Venison 5 oz grilled loin medallions with a blackberry sauce Flat Iron* 8oz steak, marinated and grilled to order, then finished with a tasty merlot zip sauce Top Sirloin* 5oz USDA prime cut, grilled and served with a rosette of warm herbed butter Planked Whitefish Lightly seasoned, bordered by duchess potatoes, stuffed broiled tomato 10-12oz Pasta Puttanesca Roma tomatoes, Kalamata olives, onions, garlic and artichokes Seafood Alfredo Shrimp, & mussels pan-seared over fettuccini Alfredo A Sampling of our Menu featuring entrees $14.95-$28.95

Friday Night Perch Special • Saturday Night Prime Rib Try our Friday Two Dine Fine for $29 Menu • Boutique Wines & Specialty Beer

1549 Glendale Ave., Petoskey (Bay View) • 231-347-2410 • TheTerraceInn.com 28

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Twisted Olive Café

319 bay street

|

petoskey, michigan

|

231-487-1230

www.twistedolivecafe.com | twistedolivecafe@gmail.com

b re a k f a s t • l u n c h • c a t e r i n g

h o u r s : 7 a m – 3 p m | t u esday through saturday | 9am – 2pm | sunday s e r v i ng breakfast and lunch all day

lunch mediterranean chicken salad

cobb salad

artichoke crostini

green goat salad

steak sandwich

roasted beet salad

whitefish puttanesca

pumpkin salad

turkey club

signature pasta

Poached chicken with pine nuts, golden raisins, and herbs, served on sourdough zaatar spiced artichoke pesto served with grilled chicken and vegetables on a crostini grilled sirloin steak served with onions and provolone cheese on an Italian roll smoked paprika sautéed whitefish with capers and olives served with lettuce and tomato on sourdough with a puttanesca aioli roasted turkey, applewood smoked bacon, tomato, and cheddar with lemon basil aioli

veggie burger

mixed greens with egg, seared tuna, tomato, capers, artichoke, with a green goddess dressing mixed greens, pine nuts, tomatoes and a goat cheese boule with a roasted garlic balsamic vinaigrette roasted beets marinated in an orange glaze and served with orange segments, candied pistachios and greens sage roasted pumpkin served with walnuts, greens and a blueberry vinaigrette garlic linguini with bacon, kalamata olives, and capers in a cream sauce

ravioli

three cheese ravioli with a sundried tomato cream sauce

burger made with garbanzo beans, lentils, zucchini and carrots, served on pita with lettuce, tomato, and roasted red pepper hummus

pizza of the day

a la carte

grilled cheese

side greens ricotta cheese fruit plate grilled chicken grilled steak

grilled cheddar, provolone, and feta cheese on sour dough

soup lemon rosemary chicken with orzo soup soup of the day

Salad

entrees

Consuming raw or undercooked eggs or meat may result in a food borne illnesses

breakfast

eggs monaco

french toast

omelet of the day

great grains

two basted eggs served over grilled challah with asparagus and saffron hollandaise, accompanied with a fruit garnish three egg omelet served with toast and truffle roasted potatoes

bloody mary omelet

three egg omelet, kalamata olives, scallions, and mozzarella cheese, topped with bloody mary concasse, served with truffle roasted potatoes

crepe marilyn

rolled crepe and egg with muhammara, provolone cheese, and ham, served with truffle roasted potatoes - contains nuts

croque madame

french baked ham and provolone cheese sandwich, layered with bechamel sauce and parmesan cheese and topped with the egg of your choice

quiche of the day

deep dish quiche with a phyllo crust

pancakes

vanilla bean cakes served with syrup, whipped cream, and seasonal fruit

french toast made with cinnamon sugar and challah bread, served with fruit compote and whipped cream farro, quinoa, steelcut oats, and flax seed, served with walnuts, dried cherries and brown sugar

parfait

greek yogurt, granola, and fresh fruit

a la carte sausage or applewood smoked bacon truffle roasted potatoes fresh fruit plate toast eggs any style pancake grilled steak assorted baked goods Northwest Michigan Dining Guide - Winter 2011-12

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on the bay DOWNTOWN PETOSKEY

Sampling of Our Menu Lunch Starters

$ 3-12 Daily Soup · Calamari Smoked Whitefish Spread Crawfish & Mussels Fra Diavlo Crab Quesadilla Northern White Bean Chili Tenderloin Sliders

$ 8-12 Reuben · Cobb Salad Chicken Pot Pie Whitefish & Chips Apple Panini Maple Glazed Steak Salad

Dinner

$14-32 Pork Osso Bucco · Filet Mignon · Whitefish Grenoble · Lobster Mac & Cheese Cedar Planked Salmon · Baby Back Ribs · Porcini Rubbed Ribeye · Shrimp Pasta Carbonara

whitecapsrestaurant.com 215 E Lake Street

Downtown Petoskey

231-348-7092

Open 7 days seasonally • Reservations Welcome Meetings/Special Occasions Room Casual Attire • Barrier Free • Private Rooms Available

Daily Innovative Chef’s Creations

30

Prices and menu items subject to seasonal changes. Northwest Michigan Dining Guide - Winter 2011-12

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© Review Directories 2009-10

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38

Stafford’s Perry Pointer Room/ Chart Room Polish Kitchen

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Let us create a unique experience for you! Treat you & your loved one to an unforgettable evening of awesome food & ambience. HAPPY HOUR 3PM - 6PM

Lunch & Dinner range from $5-$25

EVERY DAY

FULL SERVICE LOUNGE 231.347.3894 Winter Hours: Mon-Thurs 11:30am-9pm Fri & Sat 11:30am-10pm • Sun 12-9pm

TO PETOSKEY

Blumke Road

Main Street

petoskeynews.net/northwood

TO ALANSON 31

31 Oden Road

32

OPEN FOR LUNCH & DINNER 7 DAYS A WEEK

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Kid’s Menu • Take Out • Catering • Daily Specials Breakfast 7 am – 2 pm • Pancakes • Crepes • Eggs the way you like them • Homemade Biscuits and Gravy • Homemade Corned Beef Hash • Steak and Eggs • Several Three Egg Omelets • Huevos Rancheros

Lunch starts at 11am Sundays at Noon • Homemade Soups • Unique Fresh Salads • White Fish Platter • Soup and Sandwich Combos • Chicken and Shrimp Baskets • Chili Dogs • Quesadillas & Taco Salads • Burgers and Fries • All your favorite sandwiches: Reuben, Roast Beef Dip, Club, BLT, Chicken Salad Wrap and more!

After 4pm

Pizza

• Fresh Fish • Specialty Pasta’s • Hand Cut Steaks • Tex-Mex • Fresh Roasted Prime Rib • Homemade Meatloaf • BBQ Ribs • Chicken

Dine In: 11am to 9 p.m., 7 days a week. Pick-up and Delivery: 2 pm-9 pm, Sunday through Thursday and Friday and Saturday until 11 p.m. 6”, 10”, 12”, 14”, 16”, 20” Round Pizzas. 12” Deep Dish Square Pizza. Call ahead to place an order for pick-up at our drive through window. 231-548-3636 or order on line at www.bcpizzaalanson.com.

Conveniently located on Hwy 31 in downtown Alanson in the historic train depot.

Alanson Depot Restaurant • 7568 U.S. 31 • Alanson, MI • 231.548.1296 Northwest Michigan Dining Guide - Winter 2011-12

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Monday

Tuesday

Wednesday

50¢ hot wings & $5 pitchers of Cold Domestics

Tex/Mex menu at half price! $2.50 Coronas & $3 Margaritas

Break up your week with unlimited shrimp for only $16.99

Family Thursday

Fresh Catch Friday

“Prime Time” Saturday

Free kid’s meal with Fill up on our fantastic an adult entrée fish, at a fantastic price

Whether you’re a Spartan, Wolverine or anything in between. From 12pm-6pm watch the game with $10 unlimited topping pizzas & 5 pitchers. In the evening, enjoy a 10oz cut of our prime rib perfection for just $14.99.

www.dinecheboygan.com • www.goodfoodbadshots.com 320 n. main street • downtown cheboygan • 231-627-2459

Take Out Available • free shuttle • open monday-saturday APPE-TEE-ZERS

GREENS

IN THE POND

Bruschetta, Loaded Potato Boats, Spinach & Artichoke, Crab, Hummus and Queso Dips, Fried Dill Spears, Mozzarella sticks, Char-grilled Pork Shanks, Sizzlin’ Steak Bites, Shrimp Sizzler, Pot Stickers, Battered ‘Shrooms, Traditional and Boneless Mulligan’s Wings. Starting at $6.49.

Border, Traverse Cherry, California Cobb, The Greek, Black and Blue Steak, Baby Spinach, Buffalo Chicken Salad, Caesar. All starting at $7.95.

Atlantic Salmon...$18.95 Great lakes Whitefish...$18.95 Pan Fried Perch...$16.95 Jumbo Shrimp...$14.95 Fish ‘n Chips...$12.95

PIZZAS

Italian Never Tasted So Good!

We‘ve Got Every Topping You Can Think Of! Cheese, Pepperoni, Sausage, Grilled Chicken Pesto, Cajun Seafood, Hawaiian, Buffalo, Chicken-Bacon-Ranch. Or build your own! Best pizza in town. All starting at $9.95.

BURGERS

Our 1/3 Pounders are Famous around here Mulligan’s Famous Olive, Mushroom Swiss, Blue, Barbecue, and Blazin’ Burgers. Starting at $7.95. Or build ‘em your way!

SANDWICHES

Mouthwatering Specialties of the House Patty Melt, Reuben, Chicken Club, Buffalo Chicken, Cuban, BBQ Pulled Pork, Shaved Prime Rib, BLT, and Whitefish. Starting at $7.49. Wraps – Chicken Caesar, Southwest, and Chicken Salad. All starting at $7.49.

You’ll Love These Fresh, Crisp Salads

Delicious, Fresh and Priced to Make You Smile

PiTCHIN PASTA Devil’s Fettuccine, Pesto Pasta, Roasted Vegetable, Buffalo Pasta, Chicken Fettuccine Alfredo, Greek Penne, Penne Florentine, Sausage Penne, and good old Baked Mac & Cheese. All starting at $7.95.

TEX-MEX and more

You’ll Love the Way We Do This Stuff! Chimichunga, Burrito, Sizzlin’ Chicken Fajitas, Macho Nacho. All starting at $9.95 And our “Talk of the Town” Build Your Own Quesadilla starting at $7.00.

WE’VE GOT POTCHOS Smothered Waffle Fries!

Nacho, Black and Blue, BBQ Pork, and Blazin’ from $7.95.

open monday - saturday • free wifi 34

Fabulous Fish and Shrimp Dinners

BIG SHOTS

Sumptuous Steaks, Chops, Ribs, Chicken & More! Seared Ribeye...$22.95 Bourbon Glazed Chop...$15.95 Smothered Hanger Steak...$13.95 Famous BBQ Ribs...Half Rack...$14.00, Full Rack $19.95 Chicken Florentine...$13.95 Momma’s Meatloaf...$12.95

Newly Remodeled Banquet/ Events Room! Book your holiday parties here. call today!

Catering & Banquet Services Available

Northwest Michigan Dining Guide - Winter 2011-12

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Dine on the bea utiful Inla nd Waterway

The talk of northern Michigan the

NEW

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Spinach & Artichoke Dip, Mediterranean Tapas, Tempura Shrimp and 3 Dipping Sauces, “Fajita� Skirt Steak Nachos, Spanish Chorizo Stuffed Medjool Dates, Roasted Red Beet “Greek� Salad, Classic Caesar, Wedge and Cobb Salads

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&OUSFĂ?T -JHIUFS 'BSF from $9 - $26 including Fire Roasted Pork Tenderloin,

Steak Fritz, Slow Braised Lamb Shank, Crab Stuffed Rainbow Trout, Jumbo Sea Scallops, SautĂŠed Walleye, Chicken Breast “Under a Brickâ€?, Fish & Chips, Prime Rib Sliders, Monster Club, Italian Grinder, One “Heckâ€? of a Burger

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FULL SUSHI MENU

Eat in or Takeout. Located in the Fairview Square 930 State Street, Suite 8, Harbor Springs

(231)526-7107

www.changcuisine.com

Chef Specialty

Two flavor chicken - Sesame chicken and sweet and sour chicken Singapore Noodles - Thin rice noodles, stir-fried with vegetables in indian curry with your choice of meat Korean Beef - Beef, broccoli, carrot and onion cooked in a sweet Korean sauce with sesame oil and seed Roast Duck - Roast duck on top of stir-fried assorted vegetables in garlic sauce Happy Family - Lobster tail, shrimp, lump crab and scallops with vegetables in garlic sauce Teriyaki Chicken

Old Favorites

With tofu, chicken, pork or beef, shrimp or House Special Egg Foo Young - A patty of bean sprouts, onion, and egg Chop-suey (white or brown sauce) - Assorted vegetables stir-fried with bean sprout Chow mein (white or brown sauce) - Vegetables stir-fried on top of crispy noodle Lo Mein w/ meat choice - Soft egg noodle pan-fried with vegetables

Hot Dishes

General Tso’s Chicken - Breaded chicken sauteed in spicy sauce. Hunan w/choice of meat - Vegetables stir-fried in spicy Hunan sauce. Tofu, chicken, pork, beef, shrimp or House Special Kung Pao w/choice of meat - Assorted vegetables stir-fried in hoi sin sauce with peanut. Tofu, chicken, pork, beef, shrimp or House Special Princess w/choice of meat - Assorted vegetables stir-fried in a brown spicy sauce. Tofu, chicken, pork, beef, shrimp or House Special Szechuan w/choice of meat - Assorted vegetables stir-fried in a spicy Szechuan sauce. Tofu, chicken, pork, beef, shrimp or House Special samples from our menu

items & prices subject to change without notice catering available

36

LIMITED AVAILABILITY Nigiri Sushi: Tuna, Eel Sashimi: Tuna Nigiri Sushi Roll: Avocado, Cucumber, Vegetable, California, Tuna, Spicy Tuna, Eel, Brown Dragon, Red Dragon, Spider Roll, Tempura Shrimp Roll, Dynamite Roll

Chinese Cuisine

All Chinese Dishes Choice of Tofu, Chicken, Pork or Beef, Shrimp or House Special Broccoli - Stir-Fried Broccoli and Bamboo Shoots Cashew vegetables - Assorted Stir-FriedVegetables with Cashews Chinese Vegetables - Assorted Stir-FriedVegetables Pea Pod Vegetables - Stir-FriedVegetables and Pea Pods Garlic Chicken - Stir-Fried Mushrooms,Water Chestnuts, Bamboo and Onions Chicken Almond Dice - Stir-FriedVegetables with Almond Crispy Chicken - Breaded Chicken with Stir-FriedVegetables in Garlic Sauce Pepper Steak - Stir-Fried Bell Peppers and Onions with Beef in a Brown Sauce Mongolian Beef - Stir-Fried Beef and Onions topped with Crispy Noodles Sweet And Sour Chicken - Breaded Chicken with Bell Peppers, Onions and Carrots Orange Chicken - Breaded Chicken Sauteed with Orange Flavored Sauce Sesame Chicken - Breaded Chicken Sauteed with Sesame Seeds Almond Boneless Chicken - Breaded Chicken Breast on top of our StirFried Vegetables

Thai Cuisine

Gang curry w/choice of meat - Thai red curry, coconut milk & peanut, green pepper, bamboo, water chestnut, mushroom & peas Gang mas am an w/choice of meat - Potatoes, onion and peanut stir-fried in mas m an curry and coconut milk Green Curry - Bell peppers, onions, pea pods, mushroom, bamboo and water chestnuts in green curry. Pad Khing Ginger w/choice of meat - Assorted vegetables stir-fried in a ginger Thai sauce Pad Park w/choice of meat - Assorted vegetables stir-fried in Thai garlic sauce Pad Ped w/choice of meat - Eggplant, mushroom, green pepper and onion stir-fried in Thai curry sauce Pad Prik w/choice of meat - Green pepper, mushroom, jalapeno and onion stir-fried in a spicy Thai garlic sauce Pad Thai w/choice of meat- Pan fried thin rice noodle with pad Thai peanut sauce Drunken Noodles - Pan fried wide rice noodles in spicy sauce with cooking wine

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Eclectic Cuisine in a Comfortable Setting Overlooking the Waterfront

Reserve The New York Restaurant for Special Occassions • Rehearsal Dinners • Wedding Receptions • Anniversaries • Birthdays • Holiday Parties

A Sample of our Menu S TA RT E R S Smoked Whitefish Chowder • Edamame Roasted Garlic and Peppers • Escargot Crab Cakes • Southwest Egg Roll • Smoked Whitefish Ravioli

SALADS Mixed Field Greens • Caesar Salad • The Best Wedge Ever Beet Salad • Baby Spinach

ENTRÉES Dinners Starting at $16 Crab Stuffed Chicken Breast • Rosemary Roasted Chicken Double Cut Pork Rib Chop • Roast Half Duckling • Baby Back Ribs Vegetarian Cannelloni • Black Pepper Fettuccine • Shaking Beef Filet Mignon • Great Lakes Whitefish • Prawns in Chili Sauce Scottish Salmon • Scampi Riva • Colorado Lamb Shank • Tuscan Rib Eye

AWA R D W I N N I N G W I N E L I S T The New York’s wine list has over 300 vintages. Honored with the Wine Spectator’s Award of Excellence “for having one of the most outstanding restaurant wine lists in the world” since 1991, The New York offers the perfect wine for every palate, every meal, every occasion. Most vintages are also available for purchase by the bottle or case.

We are pleased to offer 20% off to diners who place their order before 6pm! 101 State Street | Harbor Springs | 231.526.1904 | TheNewYork.com Northwest Michigan Dining Guide - Winter 2011-12

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The Loaded Meat Massacre Vegetarian Greek Chicken Pesto The Margherita The Gambino Tuscan Chicken Build Your Own

Famous Burgers Salads Wraps Appetizers Nightly Specials

BOWLING

Sandwiches The Reuben Chicken Sandwich Tuna Melt The BLT 300 Club French Dip Grilled Cheese Turkey Reuben Gyro Sandwich

DINING ROOM We can accommodate large parties & special events of any size!

Dinner Entrees

Spicy Cajun Pasta Blackened Chicken Alfredo Slow Roasted BBQ Ribs Wet Burritos Perch & Shrimp Dinner

Blackened Whitefish Fish & Chips Perch Dinner Steak or Chicken Fajitas Perch & Rib Dinner

• LIVE ENTERTAINMENT • BOWLING • ARCADE • BILLARDS • MINI-GOLF See us on Facebook

FULL SERVICE BAR AND RESTAURANT

8865 Harbor-Petoskey Road • Harbor Springs Open Everyday 11 am - 1 am

231-347-3100

www.NorthernLightsRec.com 38

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Pointer Room Dinner Features Northern Michigan’s finest dining with entrÊes starting at $19 �Û4MPX SPBTUFE QSJNF SJC �ÛClassic oak planked whitefish �ÛHand cut steaks

The Chart Room Family casual, yet quite refined with sandwiches starting at $6.95. Stafford’s Kitchen Classics - $12.95 t 4VOEBZ .POEBZ 5PSUJMMB (SPVQFS • 5VFTEBZ 5VSLFZ %JOOFS $MBTTJD • 8FEOFTEBZ (SFBU -BLFT 8IJUFGJTI • 5IVSTEBZ $IJDLFO 1PU 1JF • 'SJEBZ 4FBTPOFE 'SJFE 4ISJNQ #BTLFU

The Wheelhouse Lounge $5 nightly specials and the warmest happy hour in town.

Always fresh, always fabulous!

Serving lunch and dinner year ‘round. Offering a full children’s menu. Special group dining available.

Harbor Springs �Û231-526-6201 staffords.com Northwest Michigan Dining Guide - Winter 2011-12

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Experience the great atmosphere and great taste of the Polish Kitchen in Harbor Springs

h n lliissh o een o itcch it h Pierogi stuffed with Meat, Sauerkraut, Potato-Cheese Kielbasa and Sauerkraut topped with grilled onions and a choice of bread Potato Pancakes, Bigos and Bread, Stuffed Cabbage (Golabki), City Chicken, Cutlets, Schnitzels, Dumplings, Dill Pickle Soup, Beet Borscht, White Borscht (Zurek), Polish Bean Soup, Best Reuben Sandwich in town!, BLT's, Turkey, Ham and Club Sandwiches, Crepes and much more...... Please visit our website to view our complete menu .

Polish Kitchen

8418 M-119 Harbor Springs, MI 49740

(231) 838-5377 www.famouspolishkitchen.com

Catering, Delivery and To-Go Orders are Available!

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© Review Directories 2009-10

Grey Gables Stafford’s Weathervane Villager Pub Whitney’s Pub & Oyster Bar Northwest Michigan Dining Guide - Winter 2011-12

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Grey Gables Inn Restaurant Est. 1936 On Historic Belvedere Avenue,

308 Belvedere Ave. Open Year-Round

Grey Gables Round Lake

Belvedere

231.547.9261

7-11

Bridge Street

2 FOR $42

Olesons Plaza

3 Course Dinner 2 Salads, 2 Entrees, 1 Bottle of Wine, 1 Dessert Served Daily 4:30-6:00 PM

Light Bar Menu 14 item menu includes: Wild Mushroom Risotto Brick Oven Pizza

Dinner Menu Highlights John Cross Fisheries Whitefish & Walleye Steam Mussels in garlic and EVOO Homemade Mushroom Bisque Spicy Tuna Roll GG’s Prime Rib Braised Colorado Lamb Shank “Hunter Style” Pan Roasted Norwegian Salmon Black Angus New York Strip Chicken “Oscar” with Blue Lump Crab Meat House Smoked BBQ Ribs Shanghai Spring Rolls Join our Fan Page on facebook.com

Celebrate your next birthday, anniversary or special occasion with us! Chef/Owners - Darren & Kelly Romano, Culinary Institute of America Graduates Chef de Cusine Adam Guerriero

Preferred caterers of Castle Farms I www.greygablesinn.com 42

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Terry’s Fine Dining For the last 30 years, Terry Left, the former chef of the Cafe Chauveron of Miami Beach, has been featuring a selection of local fish, steaks, duck and much more. The warm, casual atmosphere along with a full bar and wine menu makes this a local favorite.

231.547.2799

101 ANTRIM STREET, CHARLEVOX

30 Years In Business!

TERRYSOFCHARLEVOIX.COM

Charlevoix’s Family Friendly Restaurant

Serving 7 days a week with a full bar and wine menu * Appetizers * Salads * Soups * Hot and Cold Sandwiches * Villager’s Famous Burgers * Ribs * Whitefish, Walleye and Perch * Mexican * Kids Menu * Take Out

427 Bridge Street | Downtown Charlevoix 231.547.6925 | www.thevillagerpub.com Northwest Michigan Dining Guide - Winter 2011-12

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Warm up to Charlevoix’s Weathervane Restaurant! Casual elegance. Comfortable setting. Gracious service. Northern Michigan cuisine with a flair all its own. The Weathervane Restaurant is a favorite among those looking to revel in winter’s embrace. Right next to the landmark drawbridge in downtown Charlevoix, this is the place to relax and enjoy our signature dishes in between your favorite winter pastimes.

MENU FEATURES Ă?Oak planked whitefish Ă?Cherry chipotle baby back ribs Ă?Crispy Perch Ă?Hand cut steaks

STAFFORD’S KITCHEN CLASSICS - $12.95 Served after 5 pm nightly through May

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44

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WHITNEYS OYSTER BAR

New England Oyster Bar & Much More!

A

re you ready for a fun place to dine with all fresh food cooked to order by our professional kitchen staff? Whitney’s has what you are looking for. Great service and wonderful food served in a relaxed atmosphere.

The Whitney’s Crew looks forward to serving you! Fresh Seafood Handcut Steaks Pastas • Sandwhiches

Our full menu is on our website www.whitneysofcharlevoix.com

Nightly $10 Dinner Specials Seated before 6:30pm for dinner and receive 15% off your entire bill Executive Chef John Giles Owners Gina & Chuck Whitney

307 Bridge Street, Charlevoix

Check Out Our Website For Winter Hours Reservations for parties of 10 or more

231-547-0818

Across from the Yacht Basin in Downtown Charlevoix www.whitneysofcharlevoix.com Find us on Facebook

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Boyne City Boyne Falls East Jordan •

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Lake Street Market

Thick ‘n Juicy

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Winter Hours (12/16-3/17): Thurs-Sat Evenings

02911 Boyne City Road Boyne City, MI 49712 (231) 582-3341

ANTIPASTI Pizzetta con Aglio Cambozola Roasted garlic and cambozola with rosemary pizza bread .................................... 10 Carpaccio Thinly sliced raw beef tenderloin with lemon, olive oil, mustard, capers, basil, and parmesan cheese .................. 10 Arancini Siciliana Arborio rice croquettes stuffed with mozzarella, prosciutto, and mushrooms, served with marinara sauce 9 Mousse Tartufo Truffle pâté served with fire roasted peppers and garlic toast points .................................................. 10 Conchiglia sulla Galletta Parmigiana Seared sea scallops on parmesan crisps with a red butter sauce ............... 10 ZUPPA Minestrone Classic Italian vegetable soup .............................................................................Cup 4 ............................... Bowl 7 Caprese con Aragosta Fresh tomato and lobster soup, served cold ............................... Cup 5 ............................. Bowl 8 PASTE E RISO Capelli d’Angelo al Pomodoro Angel hair pasta with fresh tomato and basil ..................................................... 13 Tagliatelle Bolognese Traditional egg pasta ribbons in a classic meat sauce .......................................................... 15 Penne con Salsiccia Short pasta tubes with andouille sausage, broccoli rabe, and crumbled ricotta cheese in a tomato cream sauce ................................................................................................... 17 Fettuccine Alfredo con Fungi Pasta ribbons tossed in a brandy cream sauce with morel mushrooms ..................... 17 Linguini Frutto di Mare Narrow pasta ribbons with prawns, scallops, mussels and roasted garlic in house made marinara sauce ........................................................................................................................................... 19 Penne Casalinga Short pasta tubes with chicken, black olives, and tomatoes, tossed in olive oil and garlic ...................... 17 Tortellini Verde Bianco Cheese filled spinach pasta rounds with prosciutto, parmesan cheese, and pine nuts, served in a cream sauce ........................................................................................................................................ 17 Ravioli di Gameroni e Vodka Homemade pasta squares with shrimp in a light basil vodka cream sauce ................. 19 Fettuccini Pesto con Pollo Pasta ribbons with grilled chicken and a fresh pesto cream sauce ................................ 17 Linguini all Romana Narrow pasta ribbons with grilled prawns in a spicy red curry cream sauce ............................... 17 Risotto ai Funghi di Bosci Arborio rice prepared with a wild mushroom medley and asparagus ............................. 18 CARNE, POLLAME, E PESCE Pollo Piccata Sautéed chicken breast with lemon, butter, capers, and a white wine sauce ............................................. 20 Rollatini di Pollo Breast of chicken rolled with prosciutto, mozzarella, fig and gorgonzola cream sauce .......................... 21 Vitello della Casa Tender slices of veal sautéed with butter, lemon, parsley, and a mushroom blend ............................. 26 Saltimbocca Scallopine of veal with fresh sage and duck breast prosciutto in a white wine sauce .................................... 28 Scampi e Capellini Sautéed prawns in a lemon, butter, garlic and white wine sauce .............................................................. 24 Filetto di Manzo al Gorgonzola Filet of beef sautéed with port wine and finished with gorgonzola ........................ 32 Bistecca Ribeye Incrostato Herb encrusted grilled Ribeye served with a Tuscan red wine reduction ........................ 32 Luccio Bella Vita Fresh Walleye, pan fried in a mozzarella crust and served with the chef’s sauce selection .................... 28 CONTORNI Pasta with Marinara Sauce ..........5 Full Order ................................................................. 9 Insalata Ceasar Romaine lettuce with traditional Caesar dressing (contains raw egg) .................................................. 10 With Chicken .................. add 4 With Shrimp ........................................................... add 5 We accept Visa, Master Card and Discover. No personal checks. Each table will be presented with one check. An eighteen percent gratuity may be added to parties of six or more. We are not responsible for lost or stolen items. Consumers are advised that the consumption of undercooked foods may increase the risk of food borne illness.

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There is growing clamor for our

It’s not about twirling dough over your head or having Italian stonemasons fly in from Naples to install a custom wood-fired oven. It’s about the ingredients: a handmade cracker-like crust full of basil and asiago cheese, brushed with housemade pesto. A deliciously uncomplicated sauce made from chunky San Marzano tomatoes and garlic. Fresh mozzarella. The same Molinari pepperoni we sell retail. No shortcuts, no preservatives, no bulk ingredients. And that makes all the difference.

- S P E C I A L T Y P IZ Z A S PIGS. (14.95) Pepperoni, ham, applewood-smoked bacon, red onion. LIZZIE. (14.95) Spinach, feta, fresh tomato, bacon, red onion. PEEPS. (15.95) Pulled BBQ chicken breast, bacon, red onion, cheddar and mozzarella. BBQ sauce instead of tomato. SAVE AS. (15.95) Pepperoni, feta, roasted garlic, pepperoncinis, olive bruschetta. ANARCHY. (14.50) Fresh tomato, feta, olive bruschetta, pepperoncinis, red onion.

- PRICES & TOPPINGS NOTE: All pizzas are twelve inches with eight slices. CHEESE ONLY: 11.95 FOR 50¢ EACH YOU MAY ADD: Green pepper, toasted pine nuts, red onion, fresh tomato, pepperoncinis, fresh mushrooms, garlic. FOR $1 EACH YOU MAY ADD: Molinari pepperoni, black forest ham, applewood-smoked bacon, BBQ beef, pulled chicken, Greek feta, artichoke hearts, roasted red peppers, olive bruschetta, caramelized onion, fresh spinach.

We are also rather well-known for our They are fabulous. They are not like anyone else’s. They are why there are hundreds of people all over the country wearing t-shirts that say “EVERYBODY MUST GET SCONED.” And the bagels? We’re already having trouble keeping up with demand. Great flavors and an authentic crusty-on-the-outside, chewy-on-the-inside texture. Scones and bagels are available along with all sorts of other yummy baked goods in the back of the store. Ask for them...and ask about taking them frozen to bake at home.

And finally, here is a little more information In addition to everything described on the menu, Lake Street Market features a variety of goods and services sure to appeal to foodies of all stripes. Spontaneous tastings happen whenever it occurs to us. Our century-old building is cool as heck, and the banter is free. Come in, hang out, and browse our selection of: HANDCUT STEAKS - JOHN CROSS WHITEFISH RIBS - LAMB - WILD-CAUGHT SHRIMP SPECIALTY CHEESES - UNIQUE WINES & MICROBREWS COOK’S INGREDIENTS - ARTISANAL CHOCOLATE LOCAL HONEY - AMERICAN SPOON FOODS RIEDEL - MICHIGAN MAPLE BLOCK Please ask us about CATERING -- GOURMET GIFT BOXES DELIVERED LOCALLY AND SHIPPED NATIONWIDE.

And here are our widely acclaimed

- SOME OF T HEM ARE COLD MR. WUBBLY’S FAT BASS. (6.25) Cranberry chicken salad, swiss & lettuce in a wheat wrap. PALATE JACK. (6.95) Roast chicken, reggiano parmesan, mini croutons, fresh cracked pepper, romaine, and our amazing caesar dressing in a spinach tortilla. ONE-EYED TODD. (6.25) Buffalo-spiced chicken breast, muenster, avocado, lettuce, black bean & roasted corn salsa and sour cream in a chipotle tortilla. THE SIX CENTS. (6.25) Roast turkey, feta spread, cucumber, marinated roasted tomatoes, spring mix & sprouts on wholegrain. COOL. (6.25) Roast turkey, cheddar, pickles, cucumber, tomatoes, lettuce & mayo on warmed 8-grain bread. EXCELLENT WILL. (6.25) Garlic pepper turkey, muenster, marinated roasted tomatoes, lettuce & roasted red pepper hummus on 8-grain. GIRLS PLAY HOCKEY. (6.25) Black Forest smoked turkey & ham, swiss, tomato, lettuce & honey mustard on a baguette. HOLY TAMIKIMO! (6.50) Roast turkey, smoked ham, applewood-smoked bacon, cheddar, tomato, lettuce, onion & mayo in a whole wheat wrap. THE DUBY PROJECT. (6.50) Applewood-smoked bacon, avocado, lettuce & tomato with mayo on grilled italian bread. THE BIG CANOE. (6.25) Black forest ham, genoa salami, provolone, lettuce, pepperoncinis, mayo & yellow mustard on a baguette. VOTE FOR SAL. (6.25) Corned beef, swiss, cole slaw & 1000 island on pumpernickel. THE DAILY SPECIAL. (6.25) Corned beef, pastrami, muenster, swiss, tomato, lettuce, mayo & honey mustard on rye. THE FAMOUS DAVE. (6.25) Roast beef, cheddar, marinated tomatoes & horseradish sauce on rye. HOMELAND SECURITY. (6.95) Soppressata salami, smoked ham, pastrami, provolone, olive bruschetta, pepperoncinis, lettuce & hoagie dressing folded in herbed flatbread. (VEG) MISS FIT ATTENDS SERVICES. (5.95) Avocado, cucumber, marinated roasted tomatoes, lettuce, onion, sprouts & roasted red pepper hommus in an herb wrap. Cheese optional.

- OTHERS OF T HEM ARE HOT I THOUGHT HE SAID “C.A.T.” (6.50) Quesadilla version of the Todd: buffalo-spiced chicken, muenster, avocado, and black bean & corn salsa grilled in a chipotle tortilla . Side of sour cream. FURRY LEWIS. (6.50) Smoked turkey, jalapeño havarti, red onion, mayo & honey mustard grilled on rye; lettuce added after grilling. ALMOST TO CODE. (6.50) Corned beef, swiss, sauerkraut & 1000 island on rye, grilled. DANGERMOUSE. (6.50) Pastrami, fresh mozzarella, tomato & housemade basil pesto on sourdough, grilled. ORIGINAL THIN. (6.50) Smoked turkey, cheddar, marinated roasted tomatoes, pepperoncinis, mayo & dijon on 8-grain, grilled. HAZARDOUS WAIST. (6.50) Smoked turkey, jalapeño havarti, cole slaw & honey mustard on sourdough, grilled. INFLECTOR GADGET. (6.95) Genoa salami, smoked ham, capicolla, provolone, tomato, lettuce, pepperoncinis, onion & hoagie dressing, grilled on rustic italian bread. HIRE ED. (6.50) Barbequed beef (pulled from slow-roasted New York striploin) and cheddar, served warm on a crusty roll. (VEG) SAFETY FIRST. (6.25) Fresh mozzarella, tomatoes & housemade basil pesto on a baguette, grilled.

- AND A GREAT MANY ARE CUSTOM Dream up your own sandwich using any of our ingredients,

We also offer some pretty spiffy - LEAFY SALADS AVAILABLE IN INDIVIDUAL AND FAMILY SIZES MARKET SALAD. Our house green salad features spring mix, cucumber, dried cherries, toasted pine nuts, and Terra Vegetable Chips with a highly addictive sundried tomato vinaigrette. CHEF SALAD. Same as the Market Salad, but with ham, smoked turkey, cheddar and provolone. CAESAR SALAD. Romaine, reggiano, housemade croutons, alarmingly good housemade dressing.

- DELI SALADS -

306 South Lake Street Boyne City, MI 49712

AVAILABLE IN ANY QUANTITY, PRICED BY WEIGHT OUR FAMOUS CRANBERRY CHICKEN SALAD COLE SLAW - 3-TOMATO RIGATONI - SICILIAN PASTA SALAD

Additional, surprisingly up-to-date information is available at

Honestly made from scratch right here in our kitchen, and available only in the off-season. Please call or visit our website for today’s selection!

231.582.4450

www.LakeStreetMarket.com

- SOUPS -

Fine print: items and prices are subject to change as we find necessary.

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THICK

‘n’ Juicy YOUR LOCAL 50’S DINER

SAMPLING OF MENU

Munchies & Appetizers

Chili Cheese Fries. . . . . . . .$4.95 Cheese Sticks . . . . . . . . . . .$4.95 Jalapeno Poppers. . . . . . . . .$4.95

Burgers & Such Dress ‘em up how you want

Big Bopper. . . . . . . . . . . . . .$5.25 Thick n Juicy Double 1/4 lb burger

Veggie Burger . . . . . . . . . . .$4.89

Something Different

The Tommy . . . . . . . . . . . . .$5.75 Original BLT with Homemade Egg Salad

Gyros . . . . . . . . . . . . . . . . . .$5.75 Served on Pita Bread with Cucumber Sauce, Lettuce,Tomato and Onions

Chicken Club. . . . . . . . . . . .$5.95 Chicken Strip served on a Club Roll with Bacon, Choice of Cheese, Lettuce,Tomato and Mayo.

Chicken or Philly Steak . . .$5.95

Cod Fish Basket . . . . . . . . .$7.95

Pulled Pork . . . . . . . . . . . . .$4.89 Strip Basket . . . . . . . . . . . .$6.95 Reuben. . . . . . . . . . . . . . . . .$5.25 Served on Rye Bread with Kraut, Swiss Cheese & Thousand Island Dressing

Dogs & Brats

Coney Island . . . . . . . . . . . .$2.75 Served with Mustard and Onions

Served with Steak Fries, Coleslaw, and Tartar.

Jumbo Shrimp Basket . . . . .$7.95 Served with Steak Fries, Cocktail Sauce and Coleslaw

Kid's Meals

Shakes & Malts . . . . . . . . . .$2.75 Chocolate, Strawberry, Hot Fudge, Butter Pecan, Bubble Gum, Cool Mint, Raspberry just to name a few.

Chocolate Peanut Parfait & Strawberry Delight Parfait . . . . . $3.00

Chicken & Seafood

Served on a Kaiser Roll with Choice of Toppings

Served on a Club Roll with Provolone, Satueed Onions, Green Peppers, Lettuce,Tomato and Mayo

Ice Cream

Homemade Smoothies. . . . . . . . $3.00 Flurries. . . . . . . . . . . . . . . . .$3.00 M&M’s, Reese’s Peanut Butter Cup, Hershey’s, Nestle’s Crunch, Oreo, Sprinkles, Gummy Bears, Heath, Butterfinger

FlavorBurst Soft Serve . . . .$1.75 Chocolate Swirl, Strawberry, Butter Pecan, Cotton Candy, Peanut Butter, Mocha Cappuccino & Bubble Gum

Includes a soda, applesauce, fries, and your choice of Burger, Nuggets, Grilled Cheese, Hot Dog or Corn Dog Just . . . . . . . . . . . . . . . . . . . .$4.95

Just a Dog . . . . . . . . . . . . . $2.25 Bratwurst. . . . . . . . . . . . . . .$4.95 Served with Choice of Kraut, Peppers or Onions

DAILY SPECIAL 2 Burgers • 2 Fries and 2 Drinks .... $10.00 +tax

104 Water Street, Boyne City

231.582.7700 Dine In or Carry Out Northwest Michigan Dining Guide - Winter 2011-12

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Oysters Rockefeller $12.99 Fried Green Tomatoes $5.99 Crawfish Cakes $7.99 Blackened Alligator $7.99 Fried Chicken Salad $10.99 Cherry Pecan Salad $10.49 Creole Bay Scallop Salad $11.99 Blackened Catfish Po' Boy $8.99 Fried Shrimp Po' Boy $9.49 Italian Muffuletta $9.99

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Blackened Pork Loin $13.99 Southern Fried Chicken $12.99 New Orleans Style BBQ Shrimp $18.49 Pistachio Tuna Au Poive $19.99 Pearl's EtouffĂŠe $16.79 Bronzed Shrimp Alfredo $18.99 Delta Catfish $15.99 Blackened Salmon Risotto $22.99 Brisket of Beef $15.99 Garlic New York Strip Steak $24.99 Bayou Mixed Grill $20.99 Louisiana Jambalaya $17.99 Whitefish Florentine $17.99 Buttermilk Pie $5.49 Hot Fudge Sundae Beignet $5.49 Bananas Foster $5.49 Cherry Pecan Bread Pudding $5.49

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Red Mesa Nachos $7.99 Chipotle Hot Wings $8.99 Peruvian Armadillo Eggs $6.99 Flaming Chile Con Queso $8.99 Roasted Pineapple Quesadilla $6.99 Shredded Pork Floutas $5.99 Jack Stuffed Shrimp $8.49 Cuban Black Bean Cakes $5.49 Appetizer Sampler Plate $12.99 Guacamole $7.99 Caribbean Empanadas $5.99

Corn Roasted Walleye $19.49 Brazilian Steak $15.79 Costa Rican Garlic Steak $18.99 Cuban Black Bean Cakes $10.99 Peruvian Pollo Aji Amarillo $13.99 Jack Stuffed Shrimp $16.29 Jerk BBQ Salmon 17.99 Drunken Shrimp Pasta $14.99 Chipotle Pork Tenderloin $14.99 Cortez Tuna $18.99 Masa Sauteed Whitefish $15.99

Tortilla Soup Cup $3.99 Bowl 4.99 Fire Roasted Tomato Soup Cup $3.99 Bowl $4.99 Latino Caesar Salad $7.79 Argentina Steak Salad $11.99 Mango Cashew Chicken Salad $10.99 Shrimp & Avocado Salad $10.99

Tequila & Lime Marinated Fajitas $15.99 Shrimp Fajitas $18.49 Taco Combination $11.99 Enchilada Platter $13.99 Fredrico Platter $16.99 Maria Special $16.49 Vegetarian Fiesta $14.99

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Shrimp Enchiladas $14.49 Steak and Smoky Bean Burrito $13.49 Roasted Chicken Black Bean Burrito $12.49 Shredded Pork Burrito $12.79 Rice and Bean Burrito $10.79 Roast Pork Enchiladas $12.79 Sirloin Steak Enchiladas $13.49 Roasted Chicken Enchiladas $12.49 Soft or Crispy Taco $5.79 Mayan Fry Bread Tostada $6.99 Grouper Taco $7.99

Refried Smoked Pintos $2.29 Stewed Black Beans $2.29 Garlic Green Chili Mashed Potatoes $2.29 Yucatan Gringo Rice $2.29 Panama Red Rice $2.29 Guacamole $7.99 Rice and Beans $2.29 Fresh Vegetable $2.29

Roasted Chicken Black Bean Burrito $8.99 Steak and Smoky Bean Burrito $9.99 Enchilada $6.49 Brazilian Steak $10.49 Pork Burrito $8.99 Rice and Bean Burrito $8.49

Chili Crusted Chicken Twister $7.99 Chicken Caesar Twister $7.99 Club Twister $8.99 Fajita Twister $9.99 Black Bean Cake Twister $7.79 BLT Twister $6.99 Cuban Sandwich $9.99 Poblano Pepper Burger $9.99 Grouper Twister $10.99 Jerked BBQ Pork Sandwich $7.99

Mexican Hot Dog $5.29 Pizza $5.29 Chicken Strips $6.99 Mexican Grilled Cheese $5.29 Taco $5.79 Kid's Hamburguesa $5.99 Caribbean Fish Fingers $7.99 1/2 Mile East of State Park 938.2773

Coconut Bread Pudding $4.99 Homemade Key Lime Pie $4.99 Chocolate Quesadilla $5.99 Habanero Fried ice Cream $4.99 Tres Leches Cake $4.99

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Downtown 582.0049 RedMesaGrill.com

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$7 - $23

EGGS & QUICHE

TOMATO BASIL BENEDICT SWISS OMELET TOWER OF FRENCH TOAST SPANISH TORTILLA WILD MUSHROOM SHIRRED EGGS

Hors D’ Oeuvre CHARCUTERIE PLATTER ESCARGOT COQUILLES ST. JACQUES DUCK FRENCH ONION SOUP

Salads

BELGIUM ENDIVE SPINACH & BRIE SPANISH SARDINE BLACKBERRY DUCK SALAD PARISIAN

PANINI & SANDWICHES PROSCIUTTO & BRIE MARGHERITA SALAMI TAPENADE DUCK CONFIT

MUSSELS & BELGIAN FRIES

PORTUGUESE STYLE FRENCH CLASSIC • GERMAN STYLE LONDON’S INDIAN CURRY • GREEK STYLE

WOOD FIRED PIZZAS MARGHERITA ARTICHOKE & GOAT CHEESE DUCK CONFIT & CARAMELIZED ONIONS TRUFFLED WILD MUSHROOM

HOMEMADE PASTAS SPINACH FETTUCCINI ALFREDO PAPPARDELLE BOLOGNESE CHEESE RAVIOLI

SPECIALTIES

STEAK AU POIVRE CHICKEN FRICASSEE STEAK & FRITES SHRIMP PROVENCAL WHITEFISH A’LA MEUNIERE BOEUF BOURGUIGNON PORK TENDERLOIN & FRITES SALMON FLORENTINE

00314707

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A distinctive dining experience that combines a superior menu, impeccable service and a luxurious, intimate setting.

With seating for 350, live-action food stations, a rotisserie and a pizza oven, Waas-no-dé Buffet is sure to “Dazzle Your Senses.”

Open 24 hours, the Copper Café has an extensive menu of breakfast items, burgers, soups, salads, hot & cold sandwiches, plus House of Flavors ice cream, sundaes, malts and shakes in the Ice Cream Shop.

Gourmet 2 Go features a unique blend of Michigan products with a wide array of specialty food, wine and gift items.

1760 Lears Road • Petoskey, Michigan (877) 4-GAMING • odawacasino.com Owned and operated by the Little Traverse Bay Bands of Odawa Indians. Odawa Casino Resort reserves the right to cancel or modify any and all promotions at any time without prior notice.

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