Wa i k a to
Farming Lifestyles
June 2011 Edition
Phone: 09 439 6933 | Freephone: 0800 466 793 | Fax: 09 439 6930
An Organic Life
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June 2011
Waikato Farming Lifestyles
Welcome to the first edition of Waikato Farming Lifestyles ‌
The Waikato Farming Lifestyles is published with pride by NorthSouth Multi Media Ltd, a privately owned Northland company. Phone: 09 439 6933 or 0800 466 793 • Fax: 09 439 6930 Email: info@thelifestyler.co.nz • Postal Address: PO Box 474, Dargaville Physical Address: Lifestyler House, 107 River Road, Dargaville Editorial: Paul Campbell Paul Kendon
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Waikato Farming Lifestyles is produced and published by NorthSouth Multi Media Ltd — and you can now expect to receive a copy each month, as the paper is delivered free to 30,000 rural delivery addresses in the Waikato region. An independent publishing company, our stable of rural community papers include Canterbury Farming, Northern Farming Lifestyles, Waikato Farming Lifestyles and the weekly community newspaper the Kaipara Lifestyler. In our inaugural issue you’ll read farming-focused articles about innovations launched at the Fieldays, local lads taking farming to the world, close encounters of the farming kind and much more. We trust you will enjoy this first edition of the Waikato Farming Lifestyles — we would love to hear your feedback and look
forward to receiving your compliments, criticism or article ideas. Former Waikato writer, Paul Kendon has joined the team as field reporter. Paul is ideally placed to continue producing informative articles about you and your region in the style and format our audiences appreciate and value. Paul grew up playing on the banks of the mighty Waikato when kids were still allowed to climb trees, and has the scars to prove it. After having a colourful corporate communications career Paul returned to study at Waikato Institute of Technology in 2010 and is looking forward to putting his journalism diploma to good use. If you have a story that needs to be told, contact Paul Kendon on 0800 466 793 or email info@thelifestyler.co.nz.
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Waikato Farming Lifestyles June 2011
Sharing Shearing
3
Dogs, sheep and shearing are not things you typically associate with Japan — but Piopio old boy Ross MacDonald is changing that Ross has been home only a couple of weeks and we took the chance to talk to him about his adventures in The Land of the Rising Sun. Ross manages a farming show in the vein most Kiwis are familiar with, but he stages it in Japan. “It’s a family entertainment-style show that gives Japanese people a taste of all the typical things you find on a New Zealand farm,” says Ross. “Dogs come in and muster the sheep. There’s shearing and all the typical things you find on a farm.” The show promotes the farming side of New Zealand and hopes to attract more visitors and tourists to our shores. “We’ve taken a little slice of New Zealand to Japan, and hopefully it will encourage people to visit us here,” Ross says. The scale is more than most Kiwis can imagine with an average of over 10,000 visitors at each performance. “We have a team of Japanesespeaking staff who’ve shaped the show, which includes dogs jumping onto the backs of sheep, shearing demonstrations, cows, and even horses. The Japanese facilities house every animal imaginable.
stringent than ours. If that quake had hit here not a building would be left standing,” Ross says. Ross is currently in NZ but still managing his Asian based team via remote. The demand for entertainment has reduced since the disasters. Ross flies to and from Japan at least five times a year. “The air-points are good, he says. Got to be some perks eh?”
Ross MacDonald takes a little slice of New Zealand to Japan
“We have been affected by the latest natural disasters, so we’re not functioning too well right now,” Ross says. Although cosmetically damaged by the earth-quake and the tsunami, the buildings are still standing strong. Ross says one of the towns where they put on the show had 120 people killed. “I was over there during the quake. There is nothing like it,” says Ross. “The Japanese building codes are much more
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June 2011
Waikato Farming Lifestyles
An Organic Life
Getting up before the crack of dawn is all in a day’s work for farmers worldwide, but for farm unit manager John Leech, the early mornings now herald exciting new challenges. That’s because John works for Marphona Farms, the largest organic dairy farm in Australasia that holds AsureQuality full organic certification Raised on a conventional dairy farm in the Waikato and managing various dairy farms once he left home, organic farming was a completely new way of doing things for him. “Organic farming requires a whole new mind-set. You have to be so much more
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cautious in your way of doing things,” he says. A working knowledge of homeopathic treatments is essential, because homeopathy is always the first line of defence when a cow needs treatment for anything from mastitis to pink eye, calving troubles and lameness.
Each weed has to be grubbed out by hand and the land area farmed covers 1,400 hectares Homeopathic treatments also require a lot more care and attention to start with, because they are only effective if the correct remedy is used. This sounds obvious, but with over twenty recommended remedies just for different types of mastitis, it requires a great deal of attention to detail. The farmers really have to pay attention to the cows and treat them individually depending on their unique symptoms.
John Leech and his family enjoying an organic life
Weed control requires a lot more backbreaking work, with staff not able to spray the weeds. Each weed has to be grubbed out by hand — quite an undertaking when the entire land area farmed by Marphona Farms covers 1,400 hectares. They raise all their own stock too, so the animals are organically raised from day one. Another major difference with organic farming is that fertilisers cannot be used and supplements fed to the cows all have to be produced organically.
Marphona Farms grows organic maize and cuts grass silage to supplement the available grass. It requires very careful management of the available grass to ensure that the cows have enough feed year round. For John, it has been quite a learning curve. “I’ve had to change my whole way of thinking about farming, but it’s really exciting. It’s a healthier lifestyle for me and my family.”
Waikato Farming Lifestyles June 2011 On-site on Marphona Farms is the Green Valley processing plant. Various products are on offer, including certified 100% organic milk and regular milk, cream and chocolate milk, produced for the most part with organic milk. This is where John buys milk and cream for his family. It has the benefit of having been processed for safety, but is treated gently and carefully to maintain all the goodness of natural, pure milk. “It’s great. We drink pure, healthy milk and there are orchards on the farm. In season, I take my wife and two little boys out to them and we pick bags of fruit. We’re also thinking of getting some chickens so we can collect free-range organic eggs.� Despite the challenges, for this farmer, organic is the way to go.
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June 2011
Waikato Farming Lifestyles
by Theresa Sjoquist
Close Encounters
Rita van Vught at Onewhero near Port Waikato is an animal nut who has put her love of animals into a business proposition called Close Encounters Farm Experience “David, my husband, has been on this farm milking 130 cows since 1991. The farm is 230 acres so he let me have a few little paddocks to offer the farm experience to school children. The general community knew I was a bit of a soft touch and they’ve been bringing me unwanted animals for years. “Some kids have never been on a tractor or played in hay bales. It’s so enjoyable to watch them experiencing with firsttime eyes, the things we take for granted. We give them each a Milky Bar so they can link the animals back to the food they eat. “On the last school visit the cows were calving and one gave birth while the kids were around. There was absolute silence as the calf entered the world, and then murmurs of yukk, and uugh, and what’s that Mummy? Then they saw the calf licked clean. “In the last few months we’ve received many tourists, mostly Asian. People from Taiwan, Thailand, Japan, take photos of things we don’t even notice — a hay bale, a feather on the ground, drains, pine trees. “We start them in the paddocks with the Scottish Highland cattle, the Chilean llama, donkeys, emus, and pigs. They can
Rita & David van Vught with Lolly the Lorikeet and their youngest daughter
feed all the animals, and pet 90% of them. They can ride donkeys if they want, and the kunekune. We have light saddles for the donkeys so people can feel the movement of the animal. We control the bridle which we really put on so the donkeys know it’s working time. “Then we take the visitors in a trailer on the back of the quad into the middle of the dairy herd. That’s
Visitors feeding out from the quad trailer
Your home in winter... It’s a wee bit like a kilt
the thing they really rave about. They feed out the hay and of course the cows mass around the trailer to get at the hay. Some visitors get scared and want to know if cows eat humans. “We take them into the cowshed and show them the process of milk from the cow to tanker to table. “We have exotic animals but they don’t have
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Waikato Farming Lifestyles June 2011 nearly the impact as the farm animals. Our two Jerusalem donkeys, Tobin and Chester, are ten-year-old brothers who do everything together — including picking up an end of a rope each and walking round the paddock with it between them.
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“At the moment our Scottish Highland cow has a gorgeous calf and the miniature pony has a foal. We brought in another emu recently, hoping for some babies, but our girl wasn’t having the boy and tried to decapitate him, so the poor soul is down the bottom end of the paddock for now.
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“Our house pets often intrigue visitors — for instance, Lolly the Rainbow Lorikeet is great mates with the cat and will pick his teeth clean for him.�
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Rita, who was raised on a dairy farm and later a poultry farm in Buckland, was a court registrar and then went into property management. She shows no sign that there ever was any other lifestyle before the farming one she adores with David and their four children.
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8
June 2011
Waikato Farming Lifestyles
Hugo’s Place
by Theresa Sjoquist
Hugo is a ten-year-old golden Labrador ex-guide dog. He’s the apple of Jude MacDonald’s eye and has lent his name to the dog homestay Jude runs at Makomako between Raglan and Kawhia Jude, a qualified vet nurse, was raised in Whangarei. “I’ve been here for six years. In the beginning I commuted to Hamilton for work every day. The road was awful in winter and was often an hour and a half trip each way. “Because we have 500 acres including several kilometres of Aotea Harbour shoreline, we often looked after other people’s pets. I decided to provide a service for people who wanted their animals to have a good time while they went on holiday. The result has been Hugo’s Place. “Now we’re fully booked 60% of the time. In fact, it’s difficult to think about taking holidays ourselves. We thought the winters would be quiet, but that’s when people travel to warmer climates
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so we’re surprisingly busy then, as well as over the usual holiday periods. “I only take two dogs at a time unless they come from the same home. Our clients need to be honest in their assessment of their dog’s behaviour — for the dog’s safety. It’s a huge property with few fences, so we need to know if they don’t respond well to voice control. We wouldn’t put the dog in a situation where voice control is critical for its safety. They need to be well-socialised, non-aggressive animals because they live in the house with us, sleep inside, and have to be in Hugo’s company. They need to be stockfriendly too. “It doesn’t necessarily mean we won’t accept them, but we need to be aware so we can make adjustments for the dog. Most people will look on the website www.hugosplace.co.nz and can readily assess for themselves if their dog is suitable for this kind of homestay. Small dogs aren’t because they can’t be contained with the type of fencing we have. “The dogs are well exercised, and they have Hugo’s company. All our dogs come from loving homes but they can sulk when they get back to their parents because the parents don’t have the time or property to exercise them like we do, they don’t have companion animals, and they often go out to work so the dog spends a lot of time alone. “Cost-wise, Hugo’s Place compares favourably with kennels. We provide food and feed them separately, but owners are welcome to bring anything special or extra the dog needs.” Currently supplementing her income with relief teaching, Jude is also an amateur photographer with a special enough eye that her work readily sells out of galleries. “I recently visited Bukit Lawang village in Sumatra on the edge of Gunung Leuser National Park to photograph orangutans.”
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Animals are Jude’s choice of photographic subject and her way of life. She also works with her partner, on replanting their block in native bush. They manage 20 beef stock along with Boer goats, fallow deer and an emu. Hugo, like all labs, loves the water. When the Labrador Club does free-walks on the land he joins in, complete with dips in the harbour.
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Waikato Farming Lifestyles June 2011
National Fieldays Event Highlights AG Art: Passion and fashion collide at the Ag Art Wear shows, held between 10am and 1pm daily at the New Zealand National Agricultural Fieldays in the Ag Art Wear pavilion. Ag Art Wear is a competitive sub-event within NZ National Agricultural Fieldays. The challenge is for designers to create ‘wearable art’ using materials found or used on farms or the land. The show incorporates fashion, farming, drama and dance. Fieldays NZ Wire/Wiremark Fencing Championships: It’s almost as thrilling as crossing swords. Fencing is not for the faint-hearted. Competitors need endurance and fitness, as heats can take up to six hours, with contestants attempting to complete a 40-metre fence. Fencing has become a large part of the farming tradition, especially at field days. You can be sure that at the New Zealand National Agricultural Fieldays, the latest fencing techniques are being used. No. 8 Wire National Art Award: Is there any other gauge? The New Zealand National Fieldays Society sponsors the No. 8 Wire National Art Award, organised by Waikato Museum and ArtsPost Galleries. The Exhibition Opening Evening and Award Ceremony will be held on Thursday June 9, 6pm at ArtsPost Galleries. Prizes: First Place $4,000, 2nd Place $1,500, 3rd Place $1,000.
9
15-18TH
JUNE 2011
Fieldays National Tractor Pull Competition Tug of love. At the west end of the agricultural Fieldays site at Mystery Creek, you can watch as tractors are put through their paces and drivers compete to see who is the best operator in the Fieldays National Tractor Pull Competition. continued on page 15 . . .
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Regional Excavator Competition: It’s the depth that varies. The Regional Excavator Competition takes place every year at Fieldays. The excavator operators are required to accomplish a range of tasks, all designed to test the precision and expertise of the operator. The winners of the competition advance into the National Excavator Competition, making the entrants strive for a placing. Operators from the Waikato and Bay of Plenty areas demonstrate their skills and accuracy throughout the Fieldays week, with the final events occurring on Friday and Saturday.
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Waikato Farming Lifestyles
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Perfect for farm maintenance, industrial, commercial and residential use. Every shed should have one. Looking forward to see you at EX10, Exhibition Building, D Street, National Fieldays, Mystery Creek, 15 - 18 June 2011
3500 Unit A2, 39 Arrenway Dr., Rosedale, Auckland
Email: sales@multiplaz.co.nz www.multiplaz.co.nz
JUNE 2011
A Temporary City Every year since 1968, about this time, a small city springs up south of Hamilton at the New Zealand National Agricultural Fieldays. The event is a showcase of everything agricultural or of interest to people of the land. The National Fieldays is run by a notfor-profit society that relies heavily on volunteer input. The Society was set up over 40 years ago to provide a conduit between urban and rural business. Land at the Fieldays venue, Mystery Creek Events Centre, was purchased by the Society in 1971 and has been developed constantly since that time. More land has been purchased and the society now owns 95 hectares. The NZ National Agricultural Fieldays event remains the cornerstone of the Society, with more and more events now being hosted every year.
Love your chooks? But hate being tied to t daily feeding? Rodents and birds eating their food??
GRANDPA’S CHOOK FEEDERS ‌are made to save you time and money by eliminating the need for daily feeding and stopping the signiďŹ cant amount of food lost to rats, mice and wild birds. This is the ideal feeder for 1-50 chooks, allowing you to enjoy the goodness of your own farm fresh eggs without attracting pests and their associated diseases. GRANDPA’S FEEDERS developed and sold in New Zealand for over 12 years have become hugely popular and are now considered standard equipment for keeping poultry.
Automatic chook feeder
Feeder lid opens when chook stands on platform Strongly constructed with galvanised steel Waterproof Two sizes Large holds 18kg $250 + pp Medium holds 9kg $195 + pp
SATISFACTION GUARANTEED OR MONEY BACK! For happier, healthier more productive chooks contact us.
Ph: 0508 PLASMA (0508 752 762) (09) 280 3010
15-18TH
Phone: 07 552 5225 or 07 552 5982 Mobile: 027 497 6021
The Society now owns and manages the Transport and Heavy Equipment Expo and jointly operates the Waikato Boat Fishing and Leisure Show. The Society is run by dedicated volunteers and a professional event management team. Both of these groups report to the Board of Directors. Being a non-profit organisation, any surpluses generated from events, are invested in further development of the property, venues and facilities, so that customers ultimately benefit.
&NBJM NBSL!HSBOEQBTGFFEFST DPN t 8FC XXX HSBOEQBTGFFEFST DP O[ Postal: Windsong Enterprises, 364 Whakamarama Rd, RD6 Tauranga 3176
Think Bigger. At UDC, we’ve been encouraging NZ businesses to ‘think bigger’ for over 70 years, providing asset-based ďŹ nance for transport, plant, equipment - you name it. Right now we’ve got money to lend. Lots of money. So if you want to build your business, talk to UDC. Call UDC now on 0800 500 832 or visit us at Fieldays on Stand 54. UDC Finance Limited lending criteria applies.
UDC20645
10
Waikato Farming Lifestyles June 2011
National Fieldays
11
15-18TH
JUNE 2011
Workwear for women – designed by women ❧ Overalls made from 100% heavy-duty cotton for comfort and durability ❧ Elasticated waist for a flattering and feminine silhouette ❧ Elastic stirrup so it doesn’t ride up and stays in your boots ❧ Available in a selection of sizes and colours ❧ Only $89 including GST See us at the Fieldays – Rural Living Marquee
My Farm Lady 07 826 6966 info@myfarmlady.co.nz www.myfarmlady.co.nz
• Fieldays was first held at Te Rapa Racecourse in 1969 with a budget of $10,500.
• The event was moved to the land known as Mystery Creek in 1971. • The Mystery Creek Pavilion and Mystery Creek Events Centre were created in 1995. • Today, Fieldays attracts visitors from an average of 38 countries.
• The first Fieldays event attracted an estimated 15,000 people.
• Over 100,000 people will visit the event this year.
Fieldays Facts • Fieldays was first conceptualised in 1968 by a group of local Waikato men.
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A Full Range of Grundfos Pumps NZ Made Water Filtration Equipment Expert advice on water filtration & Pumping
Hydraulic Twin Piston Pump
With everything from quality pumps and separators, to spreaders and agitators, Houle systems are built tough to work for you – no blocking, no time wasted, job done – every time.
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12
June 2011
Waikato Farming Lifestyles
National Fieldays WHOLE TREE CHIPPING & STUMP GRINDING t 400hp Tracked Chipper t Self Feeding t Chips trees up to 70cm diameter t 6x6 trucks t 750hp Horizontal Grinder t 400hp Tracked Stump Grinder/Mulcher t Land clearing t Grinds stumps any size
Quick, clean, efficient tree removal Ask about chipping your own animal bedding
Peter 027 500 9878
0800 022 044
15-18TH
JUNE 2011
Best of the Best The bachelor boys are back. Eight former Fieldays Rural Bachelor of the Year winners are heading back to Mystery Creek to solve the mystery Who is the best of the best? This year the men will be separated from the boys as they compete for the title of Fieldays Rural Bachelor Best of the Best. The guys are coming back to compete in the special edition of the popular competition to determine who the supreme champion is. Some of the men now have partners, wives and children but do they still have what it takes to be the best? The competition will be fiercely fought as the boys battle against each other and prove to themselves that they can still contend with the best. The heats will have a strong rural focus reflecting the knowledge and skills required on the farm and in the agriculture industry. The new challenges include; fencing, horse handling, general knowledge, dog handling and excavating. The Rural Bachelor Best of the Best competition heats will take place during the four days of Fieldays. The Best of the Best Golden Gumboot
will be awarded to the overall winner on Saturday, June 18 at 12 noon in the Ag Art Wear Pavilion. The winner will also receive a huge prize package consisting of; a luxury trip for two to Rarotonga, a Suzuki Trojan motorbike, a Swanndri clothing package, a STIHL voucher and a Skellerup voucher. The People’s Choice winner will receive a mountain bike from Cycle Time. The Best of the Best competitors are:
Mat Sherriff — Farm owner/manager from Te Awamutu, 2003 People’s Choice Award winner
Tony Buckingham — Farmer from Wyndham, Southland, 2005 Golden Gumboot and People’s Choice Award winner
Carbon Forestry Schemes FIND OUT MORE ABOUT YOUR OPTIONS TO EARN CARBON CREDITS UNDER THE FORESTRY ETS AT A FREE WORKSHOP These comprehensive 4-hour workshops are ideal for large and small landowners, and professional advisers. Learn about: › business opportunities and risks for investment in carbon forestry; › how to manage forests for carbon; › carbon markets; › who is eligible to join; ›
Speakers: › Dr Bruce Manley – University of Canterbury, School of Forestry › Piers MacLaren – Carbon Forestry Specialist › Dr Euan Mason – University of Canterbury, School of Forestry › Stephen Ladanyi – Senior Business Analyst, MAF
how to join the scheme and claim credits.
WORKSHOP
HUI
KINGSGATE HOTEL, TE RAPA
Rotorua: 4 JUNE, 10am–3.30pm, SUDIMA HOTEL Taupo: 28 JUNE, 10am–3.30pm, LAKELAND RESORT
Hamilton: 23 JUNE, 9am–1pm,
To find out more, and to pre-register, visit www.maf.govt.nz and click on the link to “Carbon Forestry Workshops”.
Waikato Farming Lifestyles June 2011
National Fieldays
13
15-18TH
JUNE 2011
Visit the KINGHITTER sites – B41 and M61/M63 (corner site)
Visit the KINGHITTER Site No.Creek 072 atField Northland at Mystery DaysField Days 2011
Christen Diamond — Farm and bar owner from Waitomo, 2006 Golden Gumboot winner
Paul Slater — Cropping farm worker originally from Te Pahu in the Waikato, now based in Western Australia, 2007 Golden Gumboot winner
Mark Woodcock — Dairy farm manager/owner from Dargaville, 2008 Golden Gumboot winner
It pays to advertise in the Waikato Charlie Taituha — Rural Supplies Account Manager from Piopio, 2008 People’s Choice Winner
Mike Short — Bull farm manager from Sanson/ Bulls in the Manawatu, 2009 Golden Gumboot winner
Nick Torrens — Sharemilker from Te Aroha in the Waikato, 2010 Golden Gumboot winner
"What a load of Bull!" That's what we said when the farmer told us he'd heard that Kiwispan don't make timber Pole sheds. We're kiwis — of course we can. We have a design that combines timber & steel. From the farm sheds we've built to date, farmers have told us: t 5JNCFS QPMFT IBOEMF UIF FOWJSPONFOU XJUI UIF IF BOJNBMT QFSGFDUMZ HFS t 5IF TUFFM SBGUFST BSF DPTU FòFDUJWF BOE TUSPOHFS GPS UIF DMFBS TQBOT F t 'MVTI NPVOUFE UJNCFS SPPG QVSMJOT FMJNJOBUF UIF BCJMJUZ GPS CJSE QVSDIBTF 4PVOET MJLF UIF TIFE :06 OFFE So if you want to talk to your local Kiwispan suppliers, with the longest guarantee on sheds, who can walk you through the process of the build ild — we can even look after it completely for you — to let you focus on your farm, then ring us now on 0800 007 009. 9$BSQPSUT 4IFET 93VSBM #VJMEJOHT 9-JGFTUZMF #VJMEJOHT 94IFMUFST 4UPSBHF 9*OEVTUSJBM 95JNCFS 1PMF #VJMEJOHT 9"MVNJOJVN 'FODJOH 94FDVSJUZ 4DSFFOT
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Farming Lifestyles
0800 466 793
See us at Fieldays site no PB11
14
June 2011
Waikato Farming Lifestyles
National Fieldays Bike Torque Brian Sheat, Heartland Yamaha Director, is hoping the weather will be fine for this year’s Fieldays. “It’s what we do. We’re right in the heart of the farming sector, based in Morrinsville, and that’s what the Fieldays are all about, says Brian. “You don’t get 30 to 40,000 people through Morrinsville — which you do on the site,� he says. This will be Brian’s fifteenth year attending the Fieldays and he says that historically it is the biggest sales generator of the year.
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Although some models may be limited due to shortages created by the Japan tsunami, the full range, or nearly the full range will be on display at the Yamaha exhibit on Road C. “If anyone is thinking about buying a new bike, this will be the time to do it. We’ll have some great specials posted on a board and Yamaha Finance is offering some good deals,� says Brian. All the Yamaha products, including All Terrain Vehicles (ATVs), AG bikes, offroad, motorcross bikes and trail bikes will be on offer. Yamaha NZ is sponsoring the stand and dealers from around the greater Waikato and further afield manage the exhibit. Brian has clocked up nearly 25 years in the motor trade industry. After leaving school he worked in a parts department providing parts for cars, bikes and even tractors. In 1995 he bought his own franchise and has tied his fortune to farming. “The pay-outs for the farmers haven’t been good. If there’s a drought we feel it as hard as the farmers. When farmers close their cheque books, so do we,� says Brian.
“We’re all hoping this year will be a good year due to the higher milk-fat pay-outs, and that the farmers will come to our shop and walk away happy with the friendly service. “Our AG 100 and AG 200 are probably the best farm bikes around. “But all the top bike brands will be on display and they each have different features. It’s a horse for course situation, but we feel we have the field covered with the range of Yamahas on offer,� Brian says.
NASTY cut to the hand Let’s face it...hoof trimming is part of good herd management. However, there are safe ways and unsafe ways to do it! Recently we heard of a situation where a farmer had a cow tied up to a gate for trimming. The cow kicked out and well... the rest is history as you can see above....
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REASONS WHY A GROWING NUMBER OF FARMERS CHOOSE TO TRIM HOOVES THE SAFEST WAY USING THE SPECIALISED WOPA CRUSH Winchable front brisket strap with quick release clip featuring geared safety winch.
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Rear adjustable chain for extra security.
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Secure front opening head bail that locks in place and foot activated quick release.
Front foot support blocks with safety winch and leg ties.
No extra bars – allowing safe and easy to access animal.
in us me and jo
ZDUP
ree Mystery C Demo Trimming f o o H e am, iv L & Fri at 10 rs u h T , d e on W 0pm 1pm & 2:3 11:30am, ing e Sharpen if n K f o o Free H VD of Care D & Free Ho
“I feel a lot better about staff being able to tie up legs and treat cows properly with less risk of injury to both cow & person� Neville McDonald – Southland
CALL 0800 833 463 CA
for your FREE information pack
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vehicle protection and styling
Back leg strap with quick release clip featuring geared safety winch.
Come C om and see us at RL15 sstand ta
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Farmer suffers
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15-18TH
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SteelTop Ute Canopy - Tonneau Cover - Headlight cover - Bonnet Guard - Side Steps - Ute Bedliner - Ute Bed Extender - Door Weathershield - Ute Hard Lid - Truck Air Deflectors - Truck Stoneguard - Exterior Field Sunvisor - Nudge Bar Site ays - Fog Lamp N8 - Ratchet Rope pe - Side n Lock Tie Downs... & more!! Airplex Industries, 132 Portage Rd, Otahuhu, Auckland
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Waikato Farming Lifestyles June 2011
National Fieldays . . . continued from page 9
Event Highlights Standard Farming Tractors, right through to highly modified machines, with only a passing resemblance to their original form, are all present and horsepower is the only unit of measure that counts. Tractor preparation and modification is taken seriously by the competitors and many months are often spent working on the machines. Friendly rivalry and fierce competition go hand-in-hand with drivers enjoying the camaraderie of tractor pulling. Stihl Festival of Logging Skills: Can I borrow ya’ chainsaw? Every man, and some select women, love anything motorised or destructive. Watch these clever artisans carve out stellar creations using nothing more than a chainsaw and a vision. Visit the STIHL events arena at sites J14-16 behind the STIHL marquee to watch the best chainsaw operators compete at this year’s Fieldays. On Thursday and Friday, New Zealand’s best carvers compete for a share of the $3,000 prize pool in the Waikato Challenge Carving Event. The public then bids for their favourite piece of art in the auction
held on Friday at 3.30pm, with all proceeds going to St John. On Saturday the Castrol Logging Skills Competition takes place, with teams from around New Zealand competing for $3,000 in prizes. The six-man teams will compete in a variety of chainsaw skill events to decide the winning team. The Ladies Race will also be held on Saturday, as well as the impressive STIHL Hot Saw Race, where modified chainsaws send the wood chips flying. All in all the Stihl Festival of Logging Skills can be described as creative, fast and noisy fun! Cutting Horse Demonstrations: Wander along to the Agrisea Stock Handling Area to watch one of the most exhilarating events at the NZ Agricultural Fieldays; the Cutting Horse Demonstrations. The cutting horse originated from the Old West during cattle drives as a way to control the herd. The same techniques have been turned into a sport, inspiring cowboys from all over the world. The horse and rider must work together to carefully select a beast from the herd, then without disturbance, ‘cut it’ from the rest. It is then up to the horse to keep the beast from returning to the herd by matching the animal move for move, illustrating to the crowd the natural ‘cow instinct’ of the horse. Catch the cowboys working with the horses in the Agrisea Stock Handling Area during Fieldays. Innovation Centre The Fieldays Innovation Centre hosts finalist entrants from the Fieldays Innovation Centre Awards, vying for the prestigious Golden Standard Award. To qualify, the invention must not be advertised, marketed or sold to the public, either before or during Fieldays 2011. Located right in the heart of Fieldays, this well regarded competition provides a great opportunity to win prizes and gain exposure at Fieldays.
15
15-18TH
JUNE 2011
ear tag opening pliers
tagsavers This tool will open herd number tags for re-using. ■ Labour saving tool when renumbering herd animals. Simple to use and cost effective. ■ Will not damage the tag, nor the animal’s ear. Note: it is illegal to remove NAIT RFID tags
$185.00+GST www.tagsavers.co.nz sales@tagsavers.co.nz Phone 07 867 3262
See us at the Field Days, Mystery Creek. Site EX8
16
June 2011
Waikato Farming Lifestyles
National Fieldays It pays to advertise in the Waikato
Farming Lifestyles VISIT OUR SITE AT THE FIELDAYS® AND CHECK OUT YOUR NE NEW TRAILER
JUNE 2011
No Bull at the Fieldays With the cold wet-weather coming, it’s time to think about quality, warm and dry winter work-wear. For many farmers the No Bull workwear range has been popular for almost a decade. The good news is that the quality you’ve come to appreciate is now made at home. No Bull overalls are proudly produced in Christchurch by Kiwis for Kiwis.
Come and see us at the Mystery Creek Fieldays Site C92 and check us out. The Fieldays® is the one and only time during the year where you can see all the manufacturers in one place at the same time. ®
Come and see our trailers, talk to our staff and ask them what makes a Prescott Trailer better than all the others. Site C92
15-18TH
Ph 0800 888 323 www.prescotttrailers.co.nz
Natural Disasters have created a worldwide shortage! Be prepared and ready
Not only are you buying one of the warmest, driest overalls available, you’re supporting Christchurch and keeping communities working. While the range of clothing for the farm, ski field or fridge, is priced to make the farmer smile — the savings don’t stop with just a top. Designed by an ex-dairy farmer, No Bull overalls have been designed to eliminate the need to purchase not only your wet weather gear and leggings, but all those bush-shirts, jerseys, thermals and other undergarments. No Bull does it all, thereby making No Bull overalls probably the most cost effective winter work-wear option available. Wear them against the skin or just with shorts or light garments — even in the middle of winter. Constructed from breathable fabrics with an interior PU coating, No Bull Overalls really do perform, and converted customers now swear by their No Bulls. Why suffer the
SITE G104
cold and wet if a better option is available to you? There are No Bull clothes and overalls for the entire farming family from toddlers to grannies, teens to grandads. The collection starts from size four for kiddies and continues up the scale to adult unisex standard, and extreme overalls are available in sizes from XS to 2XL. Unisex overalls featuring zip out sleeves, a two way zip, fleecy lined bottom pockets and two zipped top pockets for notebooks, cell phones or snacks. No Bull is exhibiting at Mystery Creek National Fieldays at site number 06A. Head on down towards the fire station for red hot Fieldays deals. For more information, phone 0800 MADCOW (623269) or visit www.chillycow. co.nz to order online. See our advertisement on page 18
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0800 43 88 66 generator place (&'' <_[bZWoi (
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Experience some of the tastiest products in NZ for cooking & seasoning fish, poultry and meats… see us at Fieldays Receive a FREE box of Chocolate Coated Macadamias!!! with any online purchase before the 30th June 2011 Simply mention ‘Waikato Farming Lifestyles’ when ordering
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Waikato Farming Lifestyles June 2011
National Fieldays Wool on Centre Stage
“PWC believes we are witnessing the beginnings of a major renewal of this wonderful, sustainable fibre” “The entire value-chain for wool will be laid out in our exhibition, so that visitors will understand how the simple fibre we see ends up in some of the finest garments, textiles, homes and premises in the world. “The theme of the sponsorship is ‘Breaking barriers to productivity’. This is particularly relevant at the moment to wool farming,” says Mr de Lautour. “Over the past two years PWC has literally broken the barrier to productivity on the farm as far as strong wool goes. In partnership with Elders Primary Wool, we launched a new, wool brand — Just
15-18TH
JUNE 2011
Farm Irrigation
A passionate statement about wool as a supreme natural fibre is the centrepiece of Mystery Creek this year. Primary Wool Co-operative, a farmer owned group which invests in adding value to wool, will create an exhibition in the Mystery Creek Pavilion showing how the best wool from New Zealand is farmed, right through to the way carpets made from wool are sold worldwide. The exhibition will also show other uses of wool. “We will pay homage to wool as a nation-builder and show it as a focus for a huge future for the farming sector in export markets,” says Chairman of Primary Wool Co-operative, Bay de Lautour. “PWC believes we are witnessing the beginnings of a major renewal of this wonderful, sustainable fibre. We want to salute that — for all New Zealanders who visit NZ National Agricultural Fieldays — and raise the awareness of wool for carpets and rugs. We also want to remind farmers that they have a high value product which they need to farm carefully, to conserve its supreme quality — in order to get top prices.
17
Design | Supply | Install | Service ®
STRENGTH TO GROW ON
06 876 4535 www.irrigationworks.co.nz Shorn — for the marketing of high quality carpets and rugs. The supporting marketing strategy, which links New Zealand farmers and their wool directly with the customer in the USA, has begun to sell in upmarket carpet retailers in International Design Guild stores there. It is a strategy to get the customer to respond emotionally to the quality, beauty and sustainability of this natural fibre, and to choose wool carpets. “Just Shorn is also a major break away from the historic model of wool marketing. It gives one retailer in the USA — the upmarket International Design Guild — exclusive use of its brand. Through Just Shorn, and its well-developed in-store and consumer marketing tools, Elders Primary Wool aims to sell more wool carpets at higher value, producing a better return to sheep farmers.”
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18
June 2011
Waikato Farming Lifestyles
FARMERS OF NEW ZEALAND
Phone 09 439 5219 â&#x20AC;&#x201D; Fax 09 439 5719 â&#x20AC;&#x201D; P.O. Box 484, Whangarei, Northland email: newzealandfarmers@xtra.co.nz â&#x20AC;&#x201D; www.newzealandfarmers.com
The Same Soup in a Different Bowl Despite promises to fix our economy and improve our struggling living standards the current National-led government is proving itself to be just another group of politicians micro managing themselves towards a second term in office Fifty years of poor political leadership has seen our country slip from the fourth wealthiest country in the world to borrowing $300 million per week. Spending is now higher than it was under the last Labour government. In the face of constant negative attacks on our farming sector and a continual lack of investment in rural communities, it is our farmers â&#x20AC;&#x201D; and in particular our dairy cows â&#x20AC;&#x201D; that have stopped us becoming just another basket case like Spain, Ireland, and Greece. And, without the Economic Community to shore us up! It seems no one in government is prepared to make hard decisions and
lead. We have become a nation of planners and report writers rather than doers. Local government are required to prepare annual plans and go through a consultation process that is so resource hungry and time consuming that by the time it is completed itâ&#x20AC;&#x2122;s time to start the next one. Then we have the Long Term Community Plans and district and regional plans on top of this. Hundreds of millions of dollars are invested in planning that delivers bugger all outcomes other than to fund the pet consultantsâ&#x20AC;&#x2122; next Mercedes. We spend millions on plans that few read, or are even interested in, while we
struggle to fund essential infrastructure. Itâ&#x20AC;&#x2122;s madness! The agricultural sector is just as bad. How many sector strategies do we need to fund before we actually do something? Spending $500,000 on a red meat sector strategy has been great for Deloitteâ&#x20AC;&#x2122;s profitability but it reported nothing new or breathtaking. The message has been the same for decades and, if history tells us anything, now that we have a new strategy document, the industry will feel they have achieved something and all the players will go back to what they have always done, achieving what they have always achieved. I look forward to being proven wrong!
A C Petfoods
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The planned conservation of the historic DC3 aircraft formerly owned and flown by agricultural aviation pioneer Ossie James is off to a flying start with the first sod turned on a project that will see the aircraft fully enclosed in a dedicated learning centre and returned back into it original James Aviation colours. The project is being undertaken by a registered charitable trust â&#x20AC;&#x201D; The Ossie James DC3 Conservation Trust, which has Ossieâ&#x20AC;&#x2122;s daughter Lynette as its chairperson. The trust was formed late last year and an inaugural launch function saw VIPs flown into Hamilton airport. Former pilots, who flew the aircraft, registered ZK-AZL, were on hand to entertain the VIP audience with tall tales of aviation adventures. At the function, presentations towards the cost of the project were made from Lotto Heritage, The Fieldays Society and the James Family totalling $77,000. A further donation has been received from the John Gallagher Trust for an additional $50,000. Trust Chair Lynette James says the project is expected to take 24 months to complete the first three stages which include repairing and repainting the aircraft. The â&#x20AC;&#x2DC;Highland Dusterâ&#x20AC;&#x2122; is suffering from the ravages of 37 years of exposure to weather and is in desperate need of some TLC. The first stage of the project is underway with the commissioning of Crater Lake Developments to build a roof up and over the aircraft to protect it from any further weather degradation.
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Ossie James DC3 Conservation Trust Chairperson Lynette James turns the first sod on the project to conserve the â&#x20AC;&#x2DC;Highland Dusterâ&#x20AC;&#x2122; alongside Crater Lake Developments principal Brian Hermann
It means work on some of the structural repairs that need to be undertaken under cover can then start. This is work which can be done in preparation for Stage Two â&#x20AC;&#x201D; repainting the plane next summer. The last phase will be to complete the education and interactive learning centre, where visitors will be able to view and learn about the impact of agricultural aviation on farming and the contribution aviation pioneers like Ossie made to that development. Once restoration work is complete the plane will be a proud part of the Agricultural Heritage Museum at Mystery Creek.
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June 2011
Waikato Farming Lifestyles
9 R d for ncy 0 E ar cie 0 w N 2 N tal A e Effi I Wronmeensourc
Black Beetle, Grass Grub, Uncle Tom Cobbley and all
vi s R En nes si As my old tutor used to ram into my head Bu “Plant predators and disease are symptom ms of a failing crop, not the cause”. It is natural to bbe healthy, not natural to be sick. We are brainwasheed into believing that headaches are a lack of aspirinn. We apply chemicals to fight predatory and weeed problems bl which hi h iis as foolish f li h as applying l i makeup k to t cover up pimples. It is about as foolish as smacking yourself over the head with a sledge hammer so that you don’t feel your toothache any more. Don’t blame the black beetle. Like all predators, they are opportunists. They attack when the opportunity is right. If the predator was at fault the whole system would have imploded when the very first one raised its head. They were put there to weed out the weak so that only the fit will survive. You never see the wolves in North America take on the big Bull Moose, they seek out the weak. The Lions in Africa take out the stragglers from the herd of wildebeest they just feed on the injured or sick; this is natures check and balance, it is how nature evolved. The soil is the plants rumen, end of story. Feed the plant via soil fertility and you will have a plant that can defend itself. Here in this country most of what we grow evolved from another hemisphere and in another environment. Therefore, in our acidic soils they will always have difficulty manufacturing their
full set of defences in the form of complete proteins unless we duplicate as near as possible those conditions it evolved in. When we put a man on the moon, he had to take his environment with him. The plant can’t do the same, so we must do it for him. When the plant cannot produce complete proteins they accumulate amide nitrogen compounds, crude sugars and incomplete bio-chemical products. These trigger in the predator, be that black beetle or whatever, that this plant is dying and it is just the place to lay its eggs. This cycle of events is termed the Calvin Cycle and is the cycle that converts crude sugars into starches. From starches the plant produces lignin, from lignin cellulose from cellulose to proteins, from proteins to fats, from fats oils and from oils alcohol is produced; on and on up the food chain. The higher up the food chain the harder it is to break down, that’s why you get pinged for drinking too much alcohol and never for too much pop. The lynch pin in the whole process is the atom of manganese. This is the element that splits the water molecule and kick starts off the whole cycle. When manganese is in short supply the cycle slows down; when this occurs sugars accumulate and become an invitation for predation. In nature there is always a cause and effect, don’t fight the predator, take the stress out of the host.
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