University of Otago Teacher Education cuts flyer

Page 1

Recipe for Half-Baked Teacher Cut contact time Slice curriculum content thinly Water down thin out the arts Coarsley chop practice-based staff Strain classroom expertise and disregard Set aside to ferment – stakeholders (schools, principals, students) and current research Pack ingredients tightly into a crowded lecture theatre Add copious amounts of theory Fast bake by remote control

When finished serve to your children and grandchildren TERTIARY EDUCATION UNION Te HautĹŤ Kahurangi o Aotearoa


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.